The Ludington Grill
1110 Ludington St, Escanaba, MI, 49829
The Ludington Grill Menu
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Visit below restaurant in Escanaba for healthy meals suggestion.
Visit below restaurant in Escanaba for healthy meals suggestion.
Visit below restaurant in Escanaba for healthy meals suggestion.
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Address :
1110 Ludington St
Escanaba, MI, 49829 - Phone (906) 553-7778
- Website https://www.ludingtongrill.com/
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 10
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Parking : Street
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Drive-Thru : No
Categories
Burgers
Burger or Hamburger is savored as the most desired fast food meal in the United States. A hamburger is basically a sandwich prepared by stuffing ground meat patty, generally beef, between two slices of a bun cut in half. Hamburger is also famous for its seasoning. Most popular condiments used in hamburgers in the United States are mustard, mayonnaise, and ketchup. Besides ground meat patty, hamburgers are also stuffed with lettuce, onions, tomato slices, pickles, and cheese.
Hamburgers are also categorized into two types in the United States. Fast food hamburger and individual hamburgers served at restaurants are two basic types of burgers served in the United States. The individual hamburgers served at restaurants are prepared using everything including lettuce, onion, tomato, and sliced pickles as well as melted cheese on the patty or crumbled on top. American restaurants also serve veggie burgers for those who don't relish meat. Cheeseburgers are also hot favorite in the United States.
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Carlos F.
Awesome tasting Greek pizza. The dough was like eating warm bread sticks. Crunchy on the outside and soft and warm in the inside
(5)Lindsey M.
Passing through town and stopped for lunch. Very nice on the inside; variety of seating options, high & low tables. Decent menu with a variety of sandwiches, soups, salads and burgers. The artichoke burger was delicious and made to order. Everything ordered was served hot. The wait staff was friendly; they were not especially busy, but service seemed a little slow. Overall, I would put this on my list of places to return if/when in town again.
(4)Dale A.
One of the greatest burgers I've ever had, paired with some delightful homemade fries. The others in party had a chicken salad wrap with dried cherries, and a Caesar salad, and both gave rave reviews. A great spot for lunch with the family!
(5)Paul C.
Restaurant was recommended to me while in town for a few days. Very nice setting. Had lunch while sitting at the bar. Bartender was very pleasant. I had an excellent sandwich and fries. It was Turkey w thick cut Bacon and Boursin cheese served on a nice roll. I would definitely recommend getting that sandwich (it is highlighted on the menu). I'll hit the place again for pizza and check out beer selection and watch a ball game - a nice number of TVs to watch...pool table...nice menu...a great choice for Escanaba.
(4)R H.
Had dinner here tonight.... Saturday night and the place is empty. I Should have taken the hint. We weren't greeted at the door and seated ourselves , eventually the waitress came to the table dropped off menus and rolled up silverware returning shortly to get drink orders. I l ordered an Old Fashioned.. a simple drink any bartender should be able to make. .. What I got was awful, tasted like oversweetened iced tea including a slice of lime. ... The bartender came to investigate the problem. .. I changed my order to simple Bourbon only to discover they carry only Jim Beam... a bar with only well Bourbon? Dinner wasn't much better... the fries were BURNT and tasted of burnt oil. .. Homemade, as they call them shouldn't mean soggy and burnt. Sadly the waitress agreed, but still served them. My sandwich was burnt as well. This looks to me like a place that's going under. .. sadly it doesn't look like much of a loss. After paying the check I asked to speak with the owner... "he just left" on a Saturday night at 9pm? The place is open until 11, the meal I just had indicates some management issues. I'll not be returning...
(1)Mary Z.
Drove up from Milwaukee, YELPED and found this great place! Our server, Patrick, was very classy, friendly and on top with service! Never needed to look for him to refill our cups. Food was very good; Salmon salad special was fresh, good portion and well-presented . Place was clean and comfortable. A repeat visit next month when I come through town. Mary
(5)Charlotte O.
This restaurant aims to please. Good food, good service, pleasant atmosphere. The place to go for pub food in Escanaba.
(5)Ilona M.
The food was surprisingly good considering we haven't been able to find very impressive food around. The salmon was decent although a little dry but it came with a fine sauce. The side of "vegetables" was a sad excuse for vegetables: tasteless frozen carrots and broccoli in a rather small, mushy quantity. The blackened shrimp was delicious and a little spicy and the fries were nice and crispy, but the salad on which the shrimp sat was a bed of tasteless romaine, even though i requested mixed greens instead. The draft beer we were recommended by the bartender was weak and bland even though it was supposed to have been the one with the "most flavor." Not bad but not the best.
(3)Randy T.
We were just passing through, and trying to find someplace open during the winter months can be a challange, but we happened upon this place by chance while looking for someplace else. Once the awkwardness of the arrival was settled (no indication to seat yourself or wait for hostess), we were in a quiet area of the restaurant and had a delightful dinner. I enjoyed the salmon, which was quite fresh and prepared perfectly, and the overall service was good. I'd definitely stop here again.
(4)Jessica G.
On the drive home to wisconsin, I found myself in ecanaba at lunchtime. What a, shall we say, unique...city. As soon as you turn on Ludington street, it's a time warp straight to 1950. And there were no people. It was bizarre. Middle of the day on a Sunday, and most local businesses were closed, so we stopped at the Ludington grill. Moving past the fact that there were only four other patrons, we sat for lunch. There aren't many vegetarian options. It basically came down to salad or a grilled cheese (I tried to order the whitefish sandwich, but they were out of fish. Maybe it gets really busy Saturday nights?) so I had the Caesar salad. It was unimpressive, but decently-sized. My friends had a chicken bruschetta sandwich and a shrimp salad. They said they were ok. Overall, I think it was the desolate ghost town atmosphere that threw me off. All that was missing was an old man telling me about the good ol' days. And I was really looking forward to fresh local fish. Not bad, not awesome, three stars.
(3)Patricia W.
Great sandwiches and wonderful soups. Everything was tasty and full bar too.
(5)Nancy R.
I had the artichoke burger. It was excellent! The fries are homemade and very good. Wonderful beer selection with Bell's Two-Hearted on draft.
(4)Cel C.
Fairly friendly staff, food was just okay. It doesn't seem like there are a lot of quality choices in town. The salads were ok, the kids liked the macaroni wedges which is fried cheese. Next time I would like to try the Greek place in town.
(2)Dale W.
Made it back here again last week and finally tried the pizza. I'm a traditionalist when it comes to pizza , but heard the greek pizza was good. Way out of my comfort zone for pizza , but thought we'd try it. Wow, wish I would have found this sooner. Great flavor, toppings, and crust. Can't wait to try a sausage, mushroom, onion pizza!!! This place has not disappointed me yet!!! Slammer!!!
(5)E. F.
I really enjoy the Ludington Grill. The bar has a great atmosphere. They have some unique appetizers, I usually always get one when I eat there. The pizza is very good as well. The servers are very friendly and always attentive!
(5)Chris B.
Came here for dinner while working in the UP. Good salmon dish with melted parm on top- don't think I've ever heard of this anywhere else, not sure I would make it a regular staple of my diet, but it was tasty. Came with a big baked potato and a side salad (nice that you can get a side salad AND a side at this place, and the salad doesn't replace both sides). Pretty standard pricing for fish (20.00 for the meal). Bar tender was friendly and helpful, but a little under-taught about the beers (he knew light/dark but not much about them, which is fine, its just nice to have a description).
(4)Benjamin G.
I went here with friends a few nights ago. We were exhausted from working and happy that we were able to have our pick of tables without having to wait. The interior has a lot of woodwork that is in good condition. The bathroom was spotless. Our beverages were delivered promptly by the waitress who was both friendly and casual. Apparently, there is no charge for Iced Tea refills. I drank three glasses and we were only charged for one. I ordered a Mushroom-Swiss Burger. This burger was terrific! It came with a reasonable amount of vegetables and a big pile of fries. The amount of fries may be to much for some people. Altogether, we had a group appetizer, three meals, and a group dessert for a reasonable price. The bar side of The Ludington Grill also has a casual sitting area and a pool table. On our way out we saw an outdoor seating area between the rear entrance and the alley parking lot. That may be the spot to sit before summer is over.
(5)Theresa H.
Several menu choices are unique; can only get here. The Greek pizza is my favorite, or maybe the Boursin bourbon turkey sandwich! Good wine selection, check it out on wine Wednesdays when it's $1 off! Several seating options, dining room, at the bar, in the bar or in the small lounge. I hope they are here for many years.
(5)Mike S.
New place, has potential. Pretty good food for a bad-food-saturated area like the U.P. A little inconsistent, though. I had an excellent grilled chicken sandwich one evening; it was well seasoned, very "zippy." A few weeks later, I ordered the exact same thing and it came sans seasoning. Maybe the old people complained about the zip. Wait staff is, as is par for the area, spotty at best. They can't seem to multitask very well.
(3)Josh M.
My girlfriend and I eat here quite a bit. They have some good sandwiches/wraps, and better beer taps than most places in the area. Unfortunately their specials are usually just spin-offs of the regular menu items, so it does get a bit boring after repeated trips. They do have some of the best cole slaw I've ever had though!
(4)