Food Zone Chinese Restaurant Menu

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  • Kevin T.

    Another great serving of Chinese dishes at the Food Zone. Usually am here for takeout, but this tome enjoyed dining in. It wasn't too busy as it was abiyt 8pm. Service was.prompt, very friendly. For the group, ordered two favorites: swett and sour chicken and beef with broccoli. Requested no M.S.G. in those. No problem. They will put MSG in is you don't tell them otherwise. Sampled the deluxe rice noodles too . They are delicious.

    (4)
  • Beth H.

    I think we have a new fav chinese place. This was a first visit and though the gal waiting on us was short and a little rude when asking questions, the food was ok. I think she expected us to know the menu and know what we wanted right away and got a little put out that we weren't ready when she was. Wonton soup was light, with good dumplings. They have chips! Which is a plus in my book. I ordered the SzeWei Shrimp, medium spicy. It was alright. I think the shrimp were deveined too! Huge shrimp as well. You don't find that in many chinese places. Can't wait to try other stuff.

    (4)
  • Matthew P.

    I lke this placed values Catherine Ryder Wendell Kendall. I'm in love with London zoo in the factory zone.

    (4)
  • Three Dog Night T.

    Cruising through Dexter on the way to Hell (Michigan) our party of three stopped in for lunch. As others rightly noted, the decor appears dated though clean, as were the bathrooms. A lengthy lunch menu for six bucks and change presented the expected combos. I did ask for something not on the lunch menu: Mongolian Chicken. No problem. The spicy sauce and generous amount left this yelper content. Others ordered Curry Chicken (an Indian curry rather than a Jamaican flavor) and Szechuan Chicken. The many veggies each had their own color and snap so you could tell they went into the wok in stages. Nice. Friendly service, good taste, decent portions, and best of all hot and fresh. Give it a try next time you're on your way to Hell...Michigan.

    (4)
  • Cathy B.

    I've been to Food Zone (tee hee, i can't say the name and not giggle) more times than I can count. It's about time I review them. I. Love. Food. Zone. What a horrible name. What consistently good food. It's not a high end Chinese restaurant. It's actually almost of divey, being in a nondescript strip mall. But I've liked everything I've gotten there! And it's worlds above King Shing off Carpenter Road in Pittsfield (good and cheap, take-out only). Fried rice, hot and sour soup (it's hot!), sizzling rice soup is great, moo shu pork (ask for extra pancakes, you'll need 'em), orange chicken, sweet and sour chicken, twice cooked pork...I could go on. Oh and if you ask for spicy, they will make it spicy. None of this "Michigan spicy" crap (hey, I'm from Texas, give me a break). Nice sized place with plenty of tables and good service, some crazy neon paintings, huge fish tank...perfect Chinese place. I usually get take-out, it's quick and the prices are good, but it's not a bad place to sit and dine in either. If you're in Dexter and need a quick, inexpensive lunch or dinner, give Food Zone a shot. I don't think you'll be disappointed.

    (4)
  • Colleen Z.

    Be still my heart! GREAT Chinese take-out in Dexter! Hubby came home and announced he wanted Chinese. I suggested Food Zone because every time we visit the Dexter Pharmacy I see people coming out of the Food Zone with bags of food. Hubby agreed to run into Dexter and get the food. He did well in ordering. For us? Hot and sour soup which was divine with just the right amount of mushroom, bamboo shoots and red pepper flake. For me? Crab Ragoon which was OK, a little too much garlic for me, and Moo Shoo Pork which knocked my socks off. I kept eating because it was SO good. Hubby had Wontons and Deluxe Lo Mein which he said "it was good honey" (the extent he wanted to share with me, sorry). In my opinion this meal was a home run. Double kudos for being so close to home! Has to be close to the best, if not the best, Chinese I have had in the Ann Arbor area.

    (4)
  • Khom V.

    I've been going here for years. The food is the same everytime. The service is excellent - there is different servers now but I still see the old staff there. My fave is the sweet and sour chicken and the hot and soup soup. It's a total hidden gem in Dexter.

    (4)
  • Barbara P.

    I have eaten at Food Zone at least 5 times as it is the only Chinese Restaurant close to my house. Inconsistent quality. Ordered carryout egg foo yung which was burned on two occassions. Not authentic chinese. Fried rice and egg foo yung had frozen peas and carrots instead of fresh. Peas were ok, but carrots were rubbery. I tried next time to order without them, but they were put in anyway. How difficult is it to chop a real carrot? If you want great chinese food, try the restaurants on Stadium Blvd.

    (1)
  • Todd A.

    We've had takeout a few times from Food Zone. It's classic Chinese takeout, completely edible, competently executed, and speedily prepared. We've never been disappointed by our selections. The service is friendly and there's always plenty of sit-down business there, as well. The four stars are not as a great restaurant, but as a solid Chinese takeout place. It's nice to have a Dexter option that isn't the same old American/Italian thing.

    (4)
  • Nathan H.

    We got the 7 stars around the moon dish. It fed myself and two kids with leftovers for $18. Not too shabby. The food quality was very good, and the service was quick and polite. We'll be back for sure.

    (4)
  • Francyn C.

    I've tried lots of Chinese restaurants, but seem to always come back to Food Zone for the General Tzo chicken. Great soups and other food. Nice place to eat in and they have fast carry-out.

    (4)
  • Kristen C.

    I've driven past this restaurant several times and giggled at the name, but I hadn't actually tried it until recently. I ordered their Vegetable Fried Rice and Ma Po Tofu, which is something I had never tried before. It sort of reminded me of beef stew (from what it looked like anyway). It was tofu with carrots and peas in a thick brown sauce that was a little bit spicy, and it was delicious over the rice! They used silken tofu, which I thought was great but Sean prefers a firm tofu. Keep that in mind if you're not a fan of softer tofu. We both liked it and look forward to having it again. This place was most certainly a chance worth taking.

    (4)
  • Brian G.

    A chinese restaurant with a boring name like "Food Zone". Went there for lunch today (I love my "aroundme" app on my iPhone :). Worked 2.4 miles from this place for 5 months and never seen it, buried in a typical little strip mall. I was sorely tempted to give then 5 stars. The decor is clean but boring, the staff friendly and efficient and the lunch menu is an absolute bargain. I had the Orange Flvor Chicken, spiced medium hot as I requested, hot sour soup (could have had wonton soup or egg drop soup) and a spring roll (could have has crab rangoon). The orange chicken was definitely better than average, seemed like all white meat and plenty of it - in fact the plate was heaped. I couldn't eat it all and so took home a box. And all for $6.20. GREAT DEAL. I will be a regular (if this good next time will reconsider my 5th star for lunch!

    (4)

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Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Quiet
    Alcohol : No
    Outdoor Seating : No
    Has TV : Yes
    Waiter Service : Yes

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

Food Zone Chinese Restaurant

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