Taqueria Jalisco Menu

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Visit below restaurant in Kenner for healthy meals suggestion.

Visit below restaurant in Kenner for healthy meals suggestion.

  • James T.

    I ordered a couple of tacos and a quesadilla. Everything was really good. The serbice, the food and the prices were all very great. I will definitely be back!

    (4)
  • Alex R.

    Came in for lunch one day and it seemed like they were still preparing for opening (loading up the food truck outside with food. All the tv's were off and no music, we sat in silence most of our meal being that we were the only ones in there for most of our meal until a Spanish speaking gentleman came in and ordered without having to look at the menu which was reassuring lol But all that aside, let me get to the food... We were brought chips and salsa verde which was decent (had to ask for the red salsa). Decided to order a bunch of tacos (carne asada, al pastor, and lengua - $1.75 each). They were nice little street tacos but the meat seemed to a little on the cold and dry side. My wife had the chicken enchiladas with verde sauce and it was pretty good we enjoyed the rice and beans as well (though they packed on the Mexican cheese you buy pre-packaged in the store... Would have liked to see queso fresco or something along those lines). Our server was very nice and had no problems with any language barrier. Can't say I would highly recommend this place, but can't say I won't be back to give it another try!

    (3)
  • Jose M.

    Great food and service. Very authentic Mexican food. Not very fancy but when you see Mexican people going to this place you know it's good.

    (4)
  • Tiff D.

    Like the good ol taquerias in Los Angeles! Carne Asada torta with a refreshing agua de jamaica. Very flavorful steak. I do wish it weren't cut up but it really makes no difference.

    (4)
  • Moira R.

    My friends and I decided it would be fun to go to a near by buffet to "feast" for Christmas Eve dinner... well to our surprise the buffet was closed. However, in our adventuring spirit we chose to go to a slightly sketchy, but potentially delicious mexican establishment located using the yelp app. I'll just say our Christmas Eve feast was not a disappointment. I ordered a chicken enchilada plate with 2 additional beef tacos. The red sauce was perfect. The meat could have had more cumin and oregano, but overall this has been the best mexican food I've had since I moved to New Orleans from Florida. It was also a very entertaining experience with spanish music videos in the background. It seemed that we were the only English speakers in the place. I will definitely be back the next time I have an enchilada craving.

    (4)
  • Ashley R.

    The first time I stopped here, the food was decent. The service was good, and I liked their chips and salsa. There's a jukebox in the dining area which happened to be blaring salsa music at full blast, loud enough that I was forced to literally yell at my boyfriend to communicate with him. I had cheese enchiladas which were just okay, def greasy. But they came with some kind of potatoes on the side which were really good. We got big portions and it was cheap, fast, and better than Taco Bell. I wouldn't have shrieked in terror if someone suggested going there for dinner a second time, but I definitely would not have driven to Kenner just to go back. However, our second visit was one of The Worst Experiences I Have Had At Any Restaurant Ever, Anywhere, In My Whole Life. Yes, really. We stopped here after leaving the mall down the street and decided to run in for dinner because, well, we really had no idea where else to go. And it was right there. And we were really hungry. So we sat down at a table and looked over the menus. While waiting for our food we gorged on chips and eyeball the Mexican soap opera on the TV. While we're sitting there, bored and starving in that wait which always feels too long when you're really hungry, I looked around the restaurant. It was kind of dark in there, but suddenly my eyes caught on something. It was large and black and it APPEARED TO BE MOVING. ON THE CEILING. ABOVE OUR FUCKING TABLE. Ok, it may have been the next table over. But let me tell you, this THING was in fact one of the biggest roaches I have ever seen. In a restaurant. Where I was about to eat dinner. Prepared in their kitchen. Which I can only assume has many more roaches. We did tell our waitress about the roach. Or rather my boyfriend told her, as I promptly hightailed it out of the restaurant to cower in my car in shock and horror. Her reaction was blasé and unconcerned, and I'm not sure if it had to do with a language barrier or was just that she really didn't see what the big deal was. Saying I do not like bugs is a tremendous understatement. And I would really rather find someone's pubic hair in my food over seeing giant roaches where my food is made, within 10 feet of where I'm sitting. So if the zombie apocalypse happens and this place is the only food source within 100 miles, I will cannibalize my own family before I'll come here again.

    (1)
  • Vanessa D.

    Love the food here. Truly authentic Mexican food, and ambience. Service isn't over the top phony friendly, but it could be the language barrier, which I don't mind!

    (4)
  • Alana M.

    Had lunch here a few days ago with some friends since we were all craving mexican! When we walked in Enrique Iglesias was playing on the stereo and I knew I was going to enjoy our meal. Our waitress, Victoria, was very friendly and attentive as well. The food was outstanding. The portions were soo much bigger than what we were expecting. My favorite was the steak quesadillas with some cheddar cheese sauce and guacamole. Will definitely return to enjoy some more legit mexican cuisine.

    (4)
  • Joel H.

    Simply the best and truest Tex-Mex in New Orleans!!

    (5)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Bike Parking : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Outdoor Seating : No
    Has TV : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Taqueria Jalisco

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