Olive Garden Italian Restaurant
9730 Von Allmen Ct, Louisville, KY, 40241
Olive Garden Italian Restaurant Menu
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Appetizers
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Main Dishes
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Appetizers
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Main Dishes
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Fazoli's is an Italian-American fast casual restaurant chain headquartered in Lexington, Kentucky. It was founded in 1988and is now owned by Sentinel Capital Partners. As of 2015, there are 213 Fazoli's located nationwide. The restaurant chain specializes in Italian cuisine and dishes. Carl Howard is the company's president and CEO.
Fazoli's offers a menu of traditional Italian favorites — highlighted by our famous, mouthwatering, garlic bread sticks — combined with a service experience not typically found in the QSR industry and served in a newly re-imagined restaurant environment. And it's all available to our guests at a great price and value. With over 200 restaurants, explosive growth and a booming sales trajectory, Fazoli's has established itself as a leader in the Quick-Service Restaurant segment.
Today, Fazoli's menu consists of classic Italian dishes, baked pastas, their signature Submarinos sandwiches, and other foods, such as:
Twice Baked Lasagna
Chicken Parmigiano
Italian Deli Trio
seasonal salads
Turkey Mozzarella Fresco
Meatball da Vinci
The Primo Italiano
Cheese or Pepperoni Pizza
New York Style Cheesecake
Baked Spaghetti
Chicken Fettuccine Alfredo
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Address :
9730 Von Allmen Ct
Louisville, KY, 40241 - Phone (502) 425-3607
- Website https://537.xg4ken.com/media/redir.php?prof=363&camp=36580&affcode=kw5612&url=http%3A%2F%2Fwww.olivegarden.com
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 10
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Bike Parking : No
Wheelchair Accessible : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Full Bar
Happy Hour : Yes
Smoking : No
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : Yes
Caters : Yes
Categories
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
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Robert M.
Very very friendly staff and they even brought food around to test as we waited. I will return. Ask for Annette she's the bomb.
(5)Woody W.
I mean, its Olive Garden, you kinda know what to expect.
(4)Missy H.
After being with my Italian husband for almost 5 years, I finally convinced him to try the Olive Garden. You could say he is very opposed to chain Italian restaurants, and in general we tend to eat mostly at individually-owned restaurants. But on this day, I succeed at convincing him to give it a try. "It's really good" I said. "You'll be pleasantly surprised" I added. Well, it rarely happens, but I was wrong. The food. Mediocre in every way. Not what I remembered from my pre-husband days. Between three adults with different dishes, none of us were raving about what we ordered. I think the best thing served was my mom's meal which was just a simple baked ziti. We make the same thing at home. My soup came complete with a foil candy wrapper swimming inside of it. That was after the server had forgotten to bring it in the first place. He was very kind and apologetic, and brought us a free dessert based on the mishaps that were going on. Unfortunately, my chances of eating at Olive Garden again are slim to none. Worst of all, I had to admit my husband was right.
(2)Steven S.
This Olive Garden is the best one I've ever had! The entire experience is always great. Will definitely recommend and return.
(4)Diane R.
Food was good but... The salad was fresh with the perfect amount of dressing. The bread sticks were a little dry but still okay. I had the vegetable primavera with grilled shrimp. It was okay. The shrimp were curled but looked translucent. Not sure if they were cooked enough. I've had better meals here. Everyone in my party said theirs was good.
(4)Emily W.
I've never really been an Olive Garden fan, but I had some gift cards and stuffing myself with free pasta sounded much more appealing than going to the gym, so I went. I was happily surprised to be offered a free (pretty big) taste of Pinot Noir (my favorite!). They're currently offering a tasting deal and husband and I split really tasty ricotta balls. They are also offering a $10 dinner to those (me) who enjoy the senior citizen mealtime before 6. For salad, soup, breadsticks, risotto balls, 2 entrees, and a beer, our total came to $28. Good deal and prettty good service!
(4)Melanie G.
This is the best service I've ever received in an Olive Garden! Highly recommend. There was a huge crowd outside the door waiting, but they still managed to seat us in 15 minutes. So don't pass it by if the wait looks too long! Seriously, ask for Misty as your service. She is so nice and absolutely one of the best servers we've ever had. I will always ask for her. I honestly wanted to ask her to be my new best friend! ;) love this place.
(5)Mimi H.
We don't really do chain restaurants. And when we do we rarely review. But Olive Garden is Mama's favorite so we came out. This is. Without question. The BEST Olive Garden experience we've ever had. Our waitress Tiana was superb. I've eaten at Michelin rated 4 and 5 star establishments and Tiana could easily have been a part of any of their staff. The hostesses were warm warm, congenial and very accommodating of my mother's special needs. The food was standard fare, not spectacular but well prepared, well plated and well worth what we paid. What was exceptional was that Bonnie, the culinary managed personally prepared and served the meal for a particularly finicky group of eaters seated near us, to ensure that they enjoyed their meals. This particular Olive Garden was large, spacious well lit and had ample seating for large parties. And the staff on this visit should be an example for the entire organization. Thank you Tiana, Bonnie and everyone else for making a simple late lunch an afternoon to remember.
(5)Shelley M.
It is an Olive Garden. The food is nearly identical at every single location. That isn't a bad thing really, it is tasty and the portions are good. I've been to this location maybe half a dozen times. Never had a complaint about the food, it has always been hot when it should be hot, cold when it should be cold, etc. In the past, the service has been only "ok" and just hasn't impressed me but the last couple times I have been have redeemed the OG in regards to service. Today we had a party of 30 people and the servers did a great job. Drinks, salads, appetizers and entrees were timed well and the servers checked in on us just often enough to be attentive but not so much as to annoy. Getting separate checks was no problem at all and no mistakes on orders or billing were made. Thanks to 3 years of waiting tables in college, I know that larger parties during a lunch rush aren't always easy but this location definitely handled it well. There is a new appetizer "small plates" selection on the menu for $4 per plate and we sampled several. Quite good I think, the asparagus was crispy and seasoned nicely and other people liked the ricotta cheese balls and small pizza slices.
(4)Richard F.
We decided to try The Olive Garden since they have recently changed the menu and supposedly upgraded everything. The new menu had so many items on it that it was confusing. We ordered the soup and salad special and found it to be very good but, nothing special or out of the ordinary. I understand they are going to split away from the Red lobster so maybe that will help. We'll try again after that happens to see if anything changes.
(3)Tom R.
Way too much money for noodles. The restaurant is comfortable and beautifully appointed. However, the prices are really high for what you get. I tried their chicken primavera with fusilli today. It was a plateful of noodles with some tiny overcooked chicken breasts hidden in it. The sauce wasn't any better than what you can get in a jar. We had the calamari for an appetizer. It was actually made quite well. It was tender with no rubber band feel. However the amount given was quite small for the price charged. Our server was not great, but I think she was new so I won't hold that against her. The next time I feel like paying $90 for my family of four to eat noodles, dry chicken, and a few pieces of squid, I'll keep this place in mind.
(2)