El Reparo
819 Main St, Brookville, IN, 47012
El Reparo Menu
Sorry, We are updating this restaurant menu details.
Visit below restaurant in Brookville for healthy meals suggestion.
Visit below restaurant in Brookville for healthy meals suggestion.
Visit below restaurant in Brookville for healthy meals suggestion.
Sorry, we don't have Q&A for this restaurant.
Sorry, No Coupons available for this restaurant.
-
Address :
819 Main St
Brookville, IN, 47012 - Phone (765) 647-6000
- Click To Get Directions
Opening Hours
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Bike Parking : No
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
WE SERVE THE FOLLOWING STATES
Looky Weed - Buy Marijuana Online
Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.
Amy W.
Pretty darn good for small town Indiana. Good salsa and margaritas.
(4)Mindy W.
Not really impressed -- took a while before a waiter even visited our table. So we had chips and salsa and no drink. Manager burrito was bland and green onions in my quesadila was different (and they weren't chopped either).
(2)Norma B.
Very good. I am used to eating Mexican food all over the country. The style is different everywhere. I tried the enchiladas supreme which had one of each: beef, chicken, cheese and beans. Then topped with lettuce, tomato, and sour cream. All were delicious. I liked the chicken best, but then again, I usually prefer chicken. I don't live in the area, but if I did, I would be a regular here.
(5)Mark K.
El Reparo is apparently the place to be on a Saturday night in Brookville. It was pretty busy, though not completely packed. We stopped by after a long day, since we heard it was open late (well, 10pm.) There were a few tables open but we opted to take the food back to our hotel. The menu is extensive, and yes, it's pretty typical Tex-Mex, but it is done well. Sweetie had a mushroom quesadilla which she liked and which smelled good to me (and I'm not even a big mushroom fan.) She also got a side of beans and rice. Now, these are simple, and easy to do well, but many places don't get them right. These were good- the beans were still individually recognizable, and their flavor with some cheese on top was good. The rice was seasoned just right, and wasn't overdone. I had the el Timbon- a deep-fried burrito with a taco salad. Yes, health food. The burrito was good, if a bit smaller than I expected. Nice crunchy outside, mildly seasoned ground beef inside. The salad was way better than I expected- fresh veggies, crispy, tasty shell, and another layer of beef. I wasn't even that hungry and I scarfed them down. I finished up with some flan. Another item that is pretty simple and hard to screw up, but still an occasional victim of mishandling, it was done just right here. Mild and creamy, with a slight caramel flavor from the sauce.
(4)Andrew R.
Great Mexican eatery. Have been going there for about three years. Always great service and at reasonable prices. They did a great job on the remodel. I have had the Super donkey more than once and love it. Would recommend this establishment to all.
(5)Rick G.
Dudes and dudettes, I almost hate to do this. I like this place....I really, really do. I WANT to give them a nice, high rating...but I can't. We've visited El Reparo in Rushville several times, and it's off the hook. Really outstanding. We love it. Twice while in Brookville, we've visited this one, and....at BEST, it's average. The service, the food, the drinks....just average. That's about all I can say about it! :)
(2)Sarah H.
Great little place. Considering it's the only sit down restaurant in Brookville. I highly recommend
(5)Zack F.
I've been here a few times now and I have to say that it gets great marks in all categories for me. It's a small place in a small town, yet the service is friendly and prompt, the food is fresh and tasty, the drinks are reasonable and made well, and the prices are very reasonable. Everyone I've brought here has been happy. I really like sitting out on the patio. The fence and greenery along with the umbrellas makes for a relaxing time without the sunburn or the mundane view of the street. I will also say that the margaritas are some of the best I've had at a basic Mexican food restaurant in the Midwest. I love margaritas, but normally shy away from ordering them in these types of Mexican restaurants because they are typically cheap sour mix, badly combined. The margaritas here were a wonderful surprise. The food as well is fairly typical in nature for Mexican restaurants in the Midwest, but there is something about the freshness and preparation that sets it well above the others. One final note is that the salsa is delicious. It is fresh, vibrant, a tad spicy, and it makes me want to pour it on my food so it doesn't go to waste.
(4)Michael H.
Working in Cincy, I can compare all the Mexican places to El Reparo - and I gotta' say... Brookville is fortunate to have such a great place. Especially at the prices!! I will go to lunch at some of the favored Mexican places in and around the northern/eastern beltway, and I constantly think to myself, "wow, this isn't even as good as El Reparo at 50% more expensive of a price!" I've probably eaten out at a thousand restaurants in my lifetime, all over the place, and my hometown El Reparo is right up in the top for the solid mix of good food, price, and friendly service. We've eaten at El Reparo at least once a month since they've opened (3 years now?). I tend to be a creature of habit, so I get a lot of the same things. I have never, ever once gotten a bad meal. The service is fantastic - always great. The team is really attentive and they are very friendly, especially with the regular customers. Felipe does a good job of keeping a handle on the place. I'm a big fan of the seafood enchilada verde... stuffed full of mixed seafood with the green verde enchilada sauce on top. I also alternate with the enchiladas supreme, which is always a good standby. Sometimes I will get the Compa Special, which is chicken, steak and chorizo with cheese and some soft tortillas. I'll also alternate between the stuffed poblano or sometimes add a shrimp quesadilla. For an excellent change of pace, I'll do the mixed seafood cocktail... squid, shrimp, scallops, chilled and served in a tangy tomato cocktail sauce with chunks of avocado. But the best part is the Mexican style soft tacos... MMMMMM!!! Grilled chicken, cilantro, and onion on a soft corn tortilla with some lime juice on top and hot sauce on the side!! The only other place in the entire area that I have found that comes close is the Taquiera Maya over in the Fields-Ertel Rd. area by the Auto Mall. There's social proof that this place rocks the house... it's always full for dinner - every night of the week that they're open. They've also got outdoor patio seating for the decent weather months, but I can't recall ever sitting out there. So if you're on your way to or from Brookville Lake, and decide that you've got a craving for some really good Mexican food, I am adamant that you will be pleased with El Reparo.
(4)Brandon B.
For being in small town Indiana this place has great food and drinks and the staff is very friendly.
(5)