The Doc’s Inn
985 Ave, Silvis, IL, 61282
The Doc’s Inn Menu
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Visit below restaurant in Silvis for healthy meals suggestion.
Visit below restaurant in Silvis for healthy meals suggestion.
Visit below restaurant in Silvis for healthy meals suggestion.
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Address :
985 Ave
Silvis, IL, 61282 - Phone (309) 281-1008
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 3:00pm
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch, Dinner
Parking : Private Lot
Bike Parking : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Loud
Music : DJ, Live, Background, Karaoke
Good For Dancing : No
Alcohol : Full Bar
Happy Hour : No
Coat Check : No
Smoking : Outdoor Area/ Patio Only
Outdoor Seating : Yes
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Drive-Thru : No
Caters : No
Categories
Greek Cuisine
Greek food is a fine melody of the finest pressed olive oil, fresh fermented bread, colorful vegetables, juicy meat, sea food all cooked in spices and fresh rosemary. The people from Greek were great scholars who aimed to excel in everything they do. The results are quite visible in their food as they are the inventors of olive oil which is beneficial to health. Greeks also made different type of wines from the best quality of grapes fermented in controlled environment.
Today, you can find hundreds of restaurants offering authentic Greek food or popularly termed as Mediterranean cuisine in New York city alone. People wait in line to taste the exotic Greek dishes like saganaki, taramasalata, souvlaki, loukoumades, spanakopita, moussaka, and many more. One thing which most people like about these authentic Greek dishes is abundant use of lemon juice, olive oil, fresh rosemary and sea salt. A smart mix of few ingredients can virtually take you on the pebble streets of beautiful city of Greece.
For those who don't have time to enjoy fine dining should try tasting the famous souvlaki with pita which is type of meat dish, also a trademark Greek fast food. For those who are vegetarian, or vegan can try different versions of Greek Salad. So, if you wish to enjoy a hearty yet healthy meal that tastes divine then try dining at the best Greek restaurant in your city. Greek cuisine not only tastes good but also help maintain your body in a natural way through healthy diet.
Burgers
Burger or Hamburger is savored as the most desired fast food meal in the United States. A hamburger is basically a sandwich prepared by stuffing ground meat patty, generally beef, between two slices of a bun cut in half. Hamburger is also famous for its seasoning. Most popular condiments used in hamburgers in the United States are mustard, mayonnaise, and ketchup. Besides ground meat patty, hamburgers are also stuffed with lettuce, onions, tomato slices, pickles, and cheese.
Hamburgers are also categorized into two types in the United States. Fast food hamburger and individual hamburgers served at restaurants are two basic types of burgers served in the United States. The individual hamburgers served at restaurants are prepared using everything including lettuce, onion, tomato, and sliced pickles as well as melted cheese on the patty or crumbled on top. American restaurants also serve veggie burgers for those who don't relish meat. Cheeseburgers are also hot favorite in the United States.
McDonalds is the most popular fast food burger restaurant serving different types of burgers in the United States. On the other hand, there are several restaurants such as Burger King are famous for serving the best hamburgers in the United States. Most burger restaurants in the United States often serve hamburgers with French fries and other condiments. If you have a liking for burgers in the United States, then you won't be disappointed. You can easily find the best burger restaurants in your city on our Restaurants Listings directory. Check the reviews and ratings of the top burger restaurants and savor yourself with the best hamburger in the city.
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Jeff H.
Tasty gyros and sides. Slaw was excellent. Will return when I'm back in town.
(5)Chester I.
This place is a gem. We'd just finished 36 holes at Deere Run, and we were starving and in a hurry and resigned to eating at a chain. Spotted this place. Think of the menu as high quality bar food but with a Greek influence. Gyros were awesome. Italian beef delicious. My fave was the fish tacos. Grilled catfish, great salsa, some Greek-influenced sauce, on light fresh Greek bread instead of tortillas - hard to describe but really really good. Served around a salad with fresh mixed greens - not iceberg. Service was as great as the food. Fast and super friendly, genuinely enthusiastic about the food and about taking care of guests. We will be back.
(5)Hali R.
This place has definitely down hill since it opened. My favorite thing used to be the Chicken Caesar Wrap with their pasta salad. Well, they don't have pasta salad anymore so I was already sad. I get my wrap and it tastes like Honey Mustard. I HATE honey mustard. I was convinced the wrong dressing was put on by mistake. The bartender was kind enough to bring me a sample of the honey mustard and the Caesar so I could taste test and make sure I wasn't crazy. They both tasted the same. Yuck! I'll be back for the beer but I'll pass on the food from now on.
(3)Jeff U.
This place surprised us with how nice it was inside. It looks good on the outside and has a nice patio, but the decor, tables, and multiple tvs makes the environment very inviting. I had their Chicken Gyro and thought it was very good. They also have a decent selection of Scotch (Glenlivit 12, Glenffidich 12, JW Black, Glenmorangie, Bowmore 15 , Aberlour, and Laphroaig 10) too. Will definitely be going there more often.
(5)Leigh W.
I came here recently with my mom on a Saturday night for dinner. It was pretty busy at 7:00 and the only available table was one right inside the door. They did seem to turn over tables pretty quickly, so the wait wasn't longer than 15-20 minutes as far as I could tell. Service was a little sketchy, we had kind of a ditzy server, but she was nice. My mom ordered the Greek appetizer plate, which looked pretty good and had a lot of stuff on it. I ordered a burger with a side salad. The salad was good, but came on this tiny plate with no edge, so it was really hard to keep everything on the plate. My burger came about 1 minute after the salad, so it sat getting a little soggy while I finished my salad. The burger was good, nothing special, served on a generic white bun. While the food was decent, I'm not sure if I'd come back here or not. Maybe :)
(3)Greg E.
Doc's is one of my go to places for a couple drinks and food with friends, especially late at night. They have a full delicious menu till 2 AM. The atmosphere is a, nice, warm and inviting place. The food is fast and tastie, last time I was there I ordered and my food arrived in under 5 minutes. I recommend the Italian Beef with onion rings and a side of. au jus sauce.
(5)Johnnie D.
FANTASTIC flaming cheese appetizer served with crispy pita slices...just amazing. I ordered a regular gyro basket. Gyro was a little skimpy on the sauce but tasted good (would have tasted GREAT with more sauce). The seasoned fries were wonderful. Already seasoned fries but then with additional seasoning on top. VERY salty but it was great, fries are supposed to be super salty, I loved it all! This evening was packed due to a sportsball game on the TVs; packed like a Buffalo Wild Wings would be so this place definitely has it going on for them!
(5)Cliff C.
Can't believe Doc's was voted Best Gyros in the Quad Cities. Gyros was very greasy, no taste to the Tzatziki sauce and NO hot sauce aside from Tabasco. Fries very good. Extremely slow service....a party of four who came in after I ordered were just about finished their meals before I got mine. The side of pasta salad didn't approach elementary school quality. Their add in the Quad City Reader had my taste buds juiced. What a LARGE disappointment. The server did comp my meal. I left still wanting to taste a really good Gyros, Sorry crew, no returns for me.
(1)Rob K.
Great food! Good service. Just a couple of things. Cooks need to be wearing hair restraints an hand washing looked to be nonexistent and it looks dirty. If your going to have your kitchen in full view of the guest, at least practice good food safety and sanitation behaviors. Also, what a really nice back bar! But get rid of the clutter. This isn't your bedroom. The back bar is a display of your wares. Not storage for drink recipe books, etc... im giving this type of feedback because I like this restaurant/bar and want to see it even more successful.
(4)Valeri D.
Gyros are a JOKE! We were in the Quad Cities for the weekend and believed the stupid hype advertisement that they served the best gyros in the Quad Cities. You have to be kidding! Mine arrived completely cold. The chicken gyros my husband had was at least hot, but neither were anything special. They come rolled up with huge chunks of onions, few tomatoes (even though I asked for more vegetables on mine) and tasteless sauce. I have had better gyros at fast food places. As we passed Arby's the next day, we saw their marquee for $3 gyros and we said that we should have gone there instead. We drove like 8 miles for these gyros after seeing the restaurants' gyros claim, I expected a plate of gyros with maybe actually nicely cooked meat. Although she replaced my cold gyros, the ditzy waitress didn't even apologize. I had asked if Greek people owned the restaurant (I was hoping). She said yes. I don't believe it. Greeks cook better than this. They should be ashamed!
(1)J B.
Went there for lunch this week. First time going there and I won't go back. First, flies in the restaurant - several that bothered us the entire lunch. Second - iced tea was from a machine and was bad. Third, ordered a Ceasar salad - it was the worst Ceasar salad I have ever had. The romaine lettuce was served as full leaves - not cut up. Very difficult to eat. The "croutons" were small pieces of bread that were hard as a brick and difficult to eat or cut. The dressing was the worst though - it was like watered down Boetje's mustard. Definitely not a Ceasar-like dressing. Won't be going there again.
(1)Mike H.
Awesome dinner spot, lunch spot and place for drinks. This is probably one of my favorite places on the Illinois side of the QC. Great food. I'm usually a creature of habit at restaurants but I've tried a lot of things on the menu. The atmosphere inside is great and not what you would expect. I think they've outgrown the interior space. They do have a nice patio for the summer months that has room for 30-40. They also use the unused rear parking lot for events and small concerts. Overall a great place and operated well.
(5)Julie W.
a great spot for the locals. their gyros are fantastic and the environment is a lot of fun. its small so make sure to get there early to get a seat.
(4)Aggelos N.
good drinks - awesome appetizers--- extremely busy --- very good place and will be back when I get back to the quad cities.
(5)Catherine A.
Ordered an Italian beef (with everything, dipped) and nightmare fries, both were excellent, I went back for seconds a few days later!! I would definitely recommend.
(5)Dennis B.
Went there while visiting the QC. They use amazingly good ingredients. But they were so busy that my burger was way overlooked on one side. Mentioned it to the waitress and she said she would tell the cook. The rest of the meal was very good and will certainly go back when I visit the Q C again. In case anyone from Doc's Inn is reading this, you should have thrown the patty away and started over. Just an opinion. Then you would still have had a perfect 5 star rating.
(4)