West Egg Cafe Menu

  • Omelettes
  • Pancakes
  • Waffles
  • Butter And Syrup
  • To Your Health
  • Eggsellence
  • The Benediction
  • Skillets
  • Egg Specials
  • Appetizers
  • Day Starters
  • Soup’s On
  • Salads
  • Rotisserie
  • Sandwiches
  • Charbroiled Chicken Sandwiches
  • On The Side Of Things
  • Desserts
  • Important Stuff
  • Fresh Juice

Healthy Meal suggestions for West Egg Cafe

  • Omelettes
  • Pancakes
  • Waffles
  • Butter And Syrup
  • To Your Health
  • Eggsellence
  • The Benediction
  • Skillets
  • Egg Specials
  • Appetizers
  • Day Starters
  • Soup’s On
  • Salads
  • Rotisserie
  • Sandwiches
  • Charbroiled Chicken Sandwiches
  • On The Side Of Things
  • Desserts
  • Important Stuff
  • Fresh Juice

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Sorry, We are updating this restaurant cholesterol menu details.

  • Manfred O.

    I cringe at the thought of tipping at this place. They mess up your order and only come an ask you if you need anything when you don't. It's the worst thing when you have to get up to find your server and let them know that you're ready to check out. The only reason I tip is just so that the stereotype doesn't further extend, but we all know it will never change anyhow. The food is average and is only played up by it's hipster meets yuppie atmosphere. I now know why I hadn't been to the place for a year.

    (2)
  • Lingyi P.

    Came here on a rainy Saturday for brunch. The wait is pretty good for brunch in Streeterville. Got a table for three in 20 minutes. The menu is typical of a brunch place - omelettes, skillets, pancakes. Didn't see anything on the menu that really stood out to me. I got a ham and mushroom skillet, which was good. It came with a small cup of fruit and an english muffin. Ambience is a small diner feel. Unpretentious though a little loud. The staff is friendly. I thought the food was a bit generic, but it's a great place for a casual brunch with plenty of choices.

    (4)
  • Olle S.

    Since I've been coming here for at least 5 years I thought that I already had given this gem a review already. This is a strong 4. Some days and visits it's a 5. Splendid location and great staff. Could be a little crowded if you're late. The food is always a 5. My recommendations: Albuquerque Turkey Benedict Bandito Omelette The Grabowski, with smoked polish sausage.

    (4)
  • Phil D.

    Finally found a good breakfast/brunch place near Streeterville, that won't break the budget. West Egg feels like a small-town diner, imported into a big-city location. And when it's early in the morning, that's just what the doctor ordered. When you enter the building, you might be a little concerned depending on what door you walk through. They're going through construction right now so one of the entrances seems like it's a for-sale property, still undergoing renovations(much like the rest of Chicago). Once you make it inside though you'll be pleasantly surprised to see quaint tables, friendly waitresses, and an unmistakable smell of eggs, pancakes and everything else breakfast. The menu is fairly normal size for a diner, featuring a wide variety of different pancakes, waffles, omelets, and other breakfast specials(many with, but also many without, egg). I got the Biscuits and Sausage Gravy, which came with home-fried potatoes, a sausage link, and two eggs cooked to my specifications. My friends got two omelets, and a California crepe(sort of like a very thin rolled omelet, but filled with avocado and other vegetables and topped with alfalfa sprouts). The food itself was all good, though the omelets seemed a little more dense and less fluffy than I usually prefer. The biscuits were flavorful, though they could have been fluffier. Quite enjoyed the sausage gravy, wish they could have spooned a little more of it on. Eggs were cooked perfectly and the homefries were crispy as well. Granted, I was not wowed by West Egg, but I would come back here again. Solid food, Solid portions, Solid price; Especially in the streeterville area it's good to see a local breakfast spot that I'd be proud to be a regular at.

    (4)
  • Teena D.

    Gord and I had breakfast this morning at the West Egg Cafe. Gord ordered The Grabowski. He said it was good and he'd get it again. I got Pork Chops and Eggs. It was good and I'd get it again. Both were big portions! There was a lot of food! Jennifer was our server. She was friendly and took good care of us. We'd go back.

    (4)
  • Angelique A.

    Four stars for extremely quick food service and large portions at a cheap price. This is without a doubt a quick stop in place. I would say it is very similar in quality and offerings to IHOP, but it's conveniently located and they know how to feed people quickly! Definitely recommend for any tourists needing a change from hotel breakfast or anyone with a group of picky eaters.

    (4)
  • Shuang Z.

    This place is much better than yolk! I ordered mushroom eggcerlence! My friend ordered a bacon omelet. The egg tastes awesome and the potatoes are cooked right to how they should be! Will back again!!

    (4)
  • Matthew S.

    The West Egg Cafe is an okay place to get breakfast, but it isn't going to be an outstanding experience and the food won't blow you away. If you're looking for some basic pancakes, eggs, breakfast potatoes at a sub-$10 cost, it works well. The service here was lacking. It took 10 minutes for someone to come by to take our order. When we wanted the check, it was 15 minutes of waiting for our waiter to come by.

    (3)
  • Mike B.

    Nice little breakfast spot on the corner near Northwestern Medical Center. I had an egg dish with potatoes and english muffins. The service was good and I loved sitting right on the corner watching all the hustle and bustle of the big city.

    (4)
  • Erica A.

    I was in town this past weekend and on my last morning in Chicago, decided to have breakfast at West Egg Cafe which was just down the street from my hotel where I was staying. Pretty basic looking cafe but it was clean and there were lots of people there enjoying their meals. I had the Denver scramble which was quite delicious. Nothing too heavy or nor was the proportions huge which was something I wasn't looking for in a breakfast. If you are looking for a place that serves hashbrowns this isn't it. I didn't mind though, I wasn't looking to be in a food coma. Coffee was good too. I could have lived without the crack from the server when I tried to pour the water and some of it ended up on the table and lap. Otherwise it was a nice quick breakfast to get me on my way of some more sight seeing in the city.

    (4)
  • Gem S.

    Go West Young Man! West Egg Cafe is your standard, Greek breakfast diner in downtown Chicago, IL that serves traditional breakfast & lunch items. It's not winning awards or shooting for "Best Breakfast Place in the City" & isn't Zagat-rated like Yolk or some of the other breakfast places downtown, but it can hold its own. It's also not as expensive or gourmet either, but you can still get a solid breakfast at the West Egg. There used to be a West Egg location in the basement of The Daley Center Building where I once upon a time ago 1st worked as a young atty & I occasionally ate there & liked it. But that location closed awhile ago. This West Egg location serves up the same reliable, good breakfast too that I remember from the other one. I ordered the "Heartland" which is egg whites scrambled with diced veggies & comes with cheese on top but I had them hold it. It also comes with a bran muffin, but I asked my server if I could sub it for 1 blueberry pancake & without hesitation he said "Sure, I can do that." That's what I love about Chicago service if you want something, ask & you shall receive! My egg white scrambler was moderate-sized but filling & tasty with diced tomatoes, zucchini, green onions & sliced mushrooms. The egg whites were diced up too but nice & fluffy. An added bonus was the complimentary, small cup of fresh fruit & sliced tomatoes that they put on my plate that wasn't listed as part of the dish. I would get this dish again. The blueberry pancake was large, about the size of my plate. The berries were in the batter which I like, but it was really flat "like a pancake" lol. I prefer a thicker, fluffier cake but it did have a good flavor. Also, I wasn't charged for the swap, so kudos! FYI: I got my own pitcher of icy, lemon water & a carafe of coffee which I appreciate, thus no waiting on refills! A caffeinated Gem is a happy Gem! Service here is sufficient, quick & accommodating. The restaurant isn't scoring awards for coolest decor either, kinda stuck in the early 90s-era kinda look. You're not gonna get organic coffee, award-winning eggs or ginormous portions at West Egg either. But if you're lookin' for a no-frills, old-school, reliably good breakfast where you won't have to drop a whole lotta dough, I wouldn't hesitate telling you to go to West Egg Cafe if you're nearby.

    (3)
  • Chris R.

    Solid breakfast cafe. Bacado omelette wasn't big--sorta flat--but was tasty and generous portions for the plate. The 6-table sidewalk cafe was really pleasant, my server was kind and on point and went out her way to jump to help people with things. Remove a star because I was trying to do a working lunch, and the wifi wasn't functional. The owner apparently knew about the problem but hasn't fixed it. I connected to a nearby pub wifi instead, which probably is not a fan of West Egg customers poaching.

    (4)
  • Jennie C.

    Haven't been to this place for years even though I work in the neighborhood because I remember being underwhelmed during my first visit. But was pleasantly surprised when I went in for lunch recently. Service was friendly & fast, the sandwich I ordered was fresh and the portion was huge for the price. I easily got two meals out of it. It's a solid diner.

    (4)
  • Jeanine Z.

    I came here for breakfast on a Friday morning. There was a 10 minute wait. On the tables, they have a pitcher of water, syrup, mugs, water glasses and utensils. This was an interesting way to save time for the waiters. The food here was good. It came out quickly. I ordered an omelet. It came with potatoes and an English muffin. Overall, the food and service were good and I would return for breakfast.

    (4)
  • Andrew K.

    The turkey sausage was freezer burned. Good place to have in downtown though!

    (3)
  • Michael B.

    Meh......I expected so much more. The canned corn beef hash was a major let down. Perhaps my hopes were too high and I'm a breakfast guy but yikes, it's just not that good.

    (2)
  • Dawnica V.

    The price was adequate for what we got, which was pleasantly surprising. We got straight in for brunch on a Friday morning, no wait. Really liked the breakfast potatoes, but nothing was really anything to write home about.

    (4)
  • Veronica R.

    The food was great! I recommend the turkey Benedict, there was hardly any wait on a Saturday morning so that is really nice. Our waitress was very attentive, and I love the self serve coffee and water right on the table. Only bad thing. It was a little loud because we sat too close to the dish station. Other than that it was a great breakfast

    (5)
  • Shannon C.

    Very solid cafe. Reasonable prices for reasonably good food. The Big Easy Skillet was good, a pretty typical skillet of scrambled eggs and cheese with some mild Cajun seasoning. The French Toast was also good. Not the best ever, but very satisfying for a casual breakfast and I enjoyed West Egg's twist of using cinnamon raisin bread. Really, a great idea! The service was good; we were seated right away on a Sunday when many other places still had a line out the door for brunch. They also got us water and coffee pretty much as soon as we were seated, which I greatly appreciated! Also, I didn't try it, but a friend tried their fresh-pressed apple cider and said it was excellent. Oh, by the way, the menu was HUGE! Lots of choices. Overall, nice little cafe.

    (4)
  • Plamena G.

    Great service with fast and delicious breakfast. They have a great variety of breakfast dishes that all seem great. I got the feta frittata and it was delicious - the eggs, the spinach, and the feta tasted very fresh. It comes with a couple of olives too - perfect for olive lovers :). The potatoes that come with most dishes were greatly seasoned and very tasty. They also have freshly squeezed orange juice, which was great! Definitely will be going back again soon!

    (4)
  • Kunal R.

    A diner in the middle of fancytown Chicago. This was one of the first places we went to in Streeterville and it has a pretty cool vibe. You can wait for a table or just sit up at the breakfast bar, which we did. It was busy even on Monday but we had good service. The breakfast food was better than the lunch food for sure. I ended up getting the veggie sandwich, and it was good, but the breakfast stuff - toast, hashbrowns, etc were all much better. This is kind of a unique gem for the area and I would recommend it if you're looking for the classic feel of a diner in the middle of Chicago. It doesn't have the pomp of other brunch places in big cities, but doesn't skimp on the food quality either.

    (4)
  • Brooke O.

    West Egg is a very nice café. The service is always fast and if there is a wait you can call ahead to get your name on the list. When you get to the restaurant it is somewhat cramped with people waiting for breakfast/brunch on weekend especially. And the man who handles the wait times, though very friendly, seems disorganized. Once you sit, the menu is large with all kinds of options. I have never been disappointed by a meal here. My usual basic 2 eggs and hash browns is always done as I ask. The service is very fast - food comes out extremely quickly once you have ordered it. Over all the atmosphere on weekends is somewhat rushed/chaotic but the ability to call ahead and cut down wait time outweighs the feel of the restaurant. It is one of the only places in the area that allows that. Most brunch places in the area do not take reservations and will not put your name on the list to cut your wait time while you are at the restaurant.

    (4)
  • Jan B.

    Rainy Chicago morning. But West Egg warm and ready for Saturday morning! Great food and lovely servers. Eggs, steak, and bacon, of course!

    (5)
  • Madison P.

    The bleu cheese omelette was my favorite but everything was delicious. Such a neat find on our vacation! It has your classic diner feeling to it

    (5)
  • Kent B.

    I stayed at the hotel down the street and and came in for breakfast two days in a row . If you are looking for Reasonably price breakfast or lunch this is the place. Service was unbelievably fast . The food was good and tasty. Staff is a little more interested in getting you fed and out the door. Weren't very friendly but who is at 7 o'clock in the morning.

    (4)
  • Luis M.

    Delicious breakfast and great service too. Hearty portions and they give you your own coffee carafe. It's only a short walk from magnificent mile hotels. 100 times better than hotel breakfast

    (4)
  • Julia J.

    I came here on a Friday- late morning and was super impressed with the fast and friendly service! My husband had some sort of mushroom and cheese dish with eggs on the side and I had their bleu cheese eggs, which sound gross, but I was craving bleu cheese, and it was actually pretty delicious. We both got potatoes on the side and those were good as well. Coffee was ok- maybe not the best cup of coffee I've ever had but for the price and service, that's ok. I might pick another location if I was looking for something fancy, but this is pretty standard diner fare, and I would return.

    (4)
  • Norm J.

    Came to West Egg Cafe for my birthday/hungover breakfast with my crew. Even though I felt like someone was taking a hammer to my brain, I was still able to eat the tasty food that was put in front of me. For my meal I had The Original with bacon & onions. This dish was pretty darn good, filling and reasonably priced. All my friends enjoyed their meals as well which is a plus seeing how they think they are judges on Top Chef when it comes to places we dine at for breakfast/brunch. The service here was....interesting. When we came in, we were greeted by a waiter who yelled out to us from across the restaurant to sit wherever we wanted. Also, when taking our order the waiter was so informal/causal that it was a little off-putting. Being asked, "So you know what you want yet?" without being told anything about the menu or potential specials was...interesting. All and all I liked my meal at West Egg so I'd go back, but it's not on the top of my list of places to go for breakfast/brunch.

    (3)
  • Angel M.

    We went there for breakfast. Super fast service and food. Which is a good thing if you are heading to the airport. Nice

    (5)
  • Christine B.

    Perhaps the quick service overrode the quality of the food? Our party of three was seated quickly on a weekday morning, and good coffee and juice were served hastily. We took some time to order, and were all surprised with just how fast our food came out. The service was quick, but not particularly pleasant or thoughtful. Each of our orders looked lovely, but not one was all the way hot. I expected my Albuquerque style benedict to be lukewarm because it contained fresh avocado, and it was fine. The hollandaise was okay, and so was the overall construction of the dish. The other orders of french toast, scrambled eggs, and omelet, though, were also lukewarm. I was disappointed in the potatoes - not done enough, but I was pleased with the small side of fruit that came with the benedict. Overall, the food was large portioned, but could have been hotter and more interesting. Instead it was just okay.

    (3)
  • Ermelinda C.

    A- OK. Polite staff, extensive food, large portions, but ok-tasting food - nothing to rave home about.

    (3)
  • Vanessa S.

    Under construction and getting to our table was a maze but worth it! The menu has so many different unique items. All of my friends ordered different things so we could try everything! Chicken and eggs totally go together!

    (4)
  • Angela E.

    The menu was extensive. It was really difficult to choose what to order. We started w/the cheese stuffed mushroom app. Delish. I ordered the Sicilian po boy. It came w/a side of potatoes that were excellent. The sandwich was just ok. The staff was very attentive and accommodating.

    (3)
  • Eric D.

    Fast, Friendly, personal service! Great staff. Loved the breakfast. Pancakes are wonderful! Prices are reasonable. Would definitely recommend to my friends!

    (5)
  • Rich R.

    Delicious, many healthy options, excellent fast service, cute atmosphere, will dine here again, even though I have a short stay in town.

    (5)
  • Tom D.

    Four days in Chicago and we came here twice for breakfast. Each day was the same, coffee was good and a best western omelette to follow. We like our omelettes on the well done side and these were perfect. Potatoes that came with the omelette were well seasoned and tasty. Service was fast, friendly and efficient. Also very convenient to our hotel (Courtyard Marriott) which was only one block away.

    (4)
  • Sarah U.

    portion sizes were massive, but the food was just ordinary. was hoping for more w/ the flavorful sounding menu and southwest style entrees, but it did not impress. tables were small, and the bathroom is downstairs

    (2)
  • Steve P.

    Two eggs scrambled with potatoes and an English muffin. My standby! I love breakfast for lunch, and this fits the bill. Tasty, ample portions, and a great value. It gets busy at times, but I've never had a wait to sit at the counter. I will go back.

    (5)
  • Brooke R.

    Location: Near magnificent mile. Close to shopping and other restaurants. Great space. Never too crowded. Service: Fast and friendly. Clean. Always had a full glass. Food: Hot and delicious. A lot of food at a cheap price. There's something on the menu for everyone. Great menu selection. Best potatoes and omelettes!!!

    (5)
  • Eric C.

    Relatively cheap, standard, pay-at-the-counter American breakfast food. The Mexican breakfast burrito is fantastic, the food items are customizable (add avocado!), and the portions are gut-bustingly large. Just two blocks away from Yolk, West Egg is the better alternative, but without the wait. NOTE: during busy times, the waiter/waitress can easily fall behind on attentive service. We did not have out coffee jug refilled at all.

    (4)
  • Marisa R.

    We demolished everything on our plate! The food was deeelish! Everyone was friendly and we were seated within 10 minutes. The prices were good too. Strongly recommend this spot if you're looking for a great breakfast! What we had: -Albuquerque Turkey Benedict -Special chorizo Skillet -Crunchberry pancake

    (5)
  • Rod Y.

    If you can tell food is made with love than this place is the opposite. The food isn't disgusting, but it was just bland, boring, and not fresh. The service was nice though.

    (2)
  • A P M.

    Damn fine diner. Very fast and friendly service, old school "Chicago-sized" portions (read HUGE!!), good prices for what you get. Wife had the "Spicoli" omelette, which was very good. I ended up tempted by the "Sicilian Poor Boy", which I thought was amazing. Both of us were more than pleased with our selections. Great place for a quick and satisfying breakfast and/or lunch.

    (4)
  • Mary J.

    Great! My food was hot and very tasty as was hubby's. We got here on a Saturday morning at 10 and was told the wait would be 17 minutes and it was. We had to wait in a hall area and it was hot and I was feeling a bit claustrophobic. They had some coffee out there for consumption, but I needed some food! When we were seated there was a carafe of cold water on the table which was just what I needed. I ordered some coffee and a pot was placed on my table. No flagging down the server for refills! I got Carl's Cool Creation and hubby got the Best Western omlette. They were both great and served pretty quickly. Our server checked in with us a few times, but told us not to rush, which was appreciated. There were 2 guys sitting next to us who had finished eating some time before us and they were just gabbing and enjoying their coffee. This is the kind of place that you can do that. I noticed another yelper remarked on the carpet in here. This reminds me of a diner, not the prettiest surroundings but GREAT food. I would rather have the GREAT food!

    (5)
  • Bella B.

    If you're ever wandering the streets of Chicago, searching for a breakfast that will feed children and adults of all taste-buds and ages, wander no further. I came to West Egg with a large group, my grandmother, mother, two aunts, two picky 6 year-old cousins, my 10 year old sister, and vegetarian teenage cousin. As soon as we walked up to the door, an older couple walking out stopped to tell us how we'd made the right choice in coming here, the food was perfect. The wait was about 20 minutes around 12:00 p.m., to be expected for a party of 9. There isn't room inside the actual restaurant to wait, so we all had to stand out in a hallway connecting this location to the Chipotle next door. However, once we got in, the service was amazing. Our waiter didn't write any of our orders down, and got them all right, down to every last specification. The hot chocolate here is a must-have, definitely homemade rather than a little Nestle packet. The menu has everything a person could want-from crepes to omelettes to Huevos Rancheros. The Huevos Rancheros were what I ordered, and I don't think they could make them better in Mexico. If the menu seems a little daunting, and you are a fan of eggs, chorizo, and guacamole, this dish is extremely satisfying. Overall, everyone, including my very particular cousins, was more than happy with their meals, and raved about West Egg for the rest of the trip.

    (5)
  • Natalia G.

    Awesome breakfast!! I had the Bandito omelette and was amazing and my husband had the growkowski (something like that) and he loved it!

    (5)
  • Laura P.

    Ok spot for a typical breakfast. We stayed across the street at the doubletree while visiting Chicago. Read somewhat decent yelp reviews so I thought I'd give it a try. Lots of menu options with silly names for each of the dishes. Food was fine, coffee was so so. Service was ok. Was a convenient breakfast, but can't say I'd go back.

    (3)
  • Alexandra H.

    This was a great restaurant that had a very local feel. Our waiter, Michael, was personable and funny. The food was fabulous and I would strongly recommend this place to anybody.

    (5)
  • Stephanie F.

    Took 20 minutes to be seated, food came out very fast and was tasty. Good diner stop-off.

    (4)
  • Andrew D.

    We are from out of town and stopped here on the fly. My buddy and I both had the Clara's con salsa, and our ladies had egg dishes. All of the food was awesome, even the garnish fruit cup was fresh and delicious. Fast, friendly service. Worth every penny.

    (5)
  • Jackie C.

    This is right next to our place and had a wonderful country feel to it. We are originally from Dallas so we miss that feeling. The food was amazing! The service was great, we didn't end up waiting long and were very happy!

    (4)
  • Anita S.

    Really enjoyed sitting at the counter and meeting people around us. The bran muffin was delicious and the egg white omelette was fluffy and flavorful. Service was efficient and helpful. Would definitely come back next time we visit Chicago

    (4)
  • Meera K.

    West Egg cafe is a happy place! Amazing food and even more amazing coffee served! My favorites are the Carls Cool Creation and The Michelangelo. Their pancakes are great too! I love the ambiance of this place. Its a perfect place to go for brunch on a typical chilly Chicago weekend.

    (4)
  • Sharon C.

    I was here for breakfast this morning around 9:30 and I was so disappointed. I was alone and I was seated immediately and given a menu almost right after. The waitress was super friendly, and I ended up ordering three plain pancakes. I'm a huge pancake person, and I love to try the plain pancakes before I try anything else at a brunch spot. I was definitely planning to come back if I liked them. By the time I actually got my food, however, my waitress was no longer the smiley, joking woman who had taken my order. I don't know what happened in the interim, but she looked pretty angry when she gave me my food. I also was really disappointed by the pancakes, which were not fluffy and which had a weird, bitter aftertaste to them. Even when doused in butter and maple syrup, they just weren't that good. I didn't finish them, and I probably won't be back, either.

    (2)
  • Saniqua P.

    Very good breakfast spot with a diner-feel. I had a weekend stay in Chicago and this was our choice for breakfast on a rainy Saturday morning. We got to West Egg around 10:00 a.m. and it was packed. However, with it being just myself and my friend we were able to score a spot at the counter. Initially we were told that there was about a 20 minute wait, yet spots open up at the counter and it's first come, first seated. So if you don't mind sitting bar-style, stick inside to watch for spots to open up and grab a seat. I ordered the Bacado omelet (it has guacamole, jack cheese, and a side of salsa) served with an english muffin and potatoes. It was very good, especially the potatoes. Surprisingly, the omelet kept me full until our dinner plans later that evening. Good place for a no-frills, reasonably priced, delicious breakfast spot!

    (3)
  • Carlos T.

    The last time I was here; 4 years ago..... the experience was phenomenal, from the service, to the food. So after reviewing comments, even from "elite" yelp members that West Egg Cafe had taken a turn for the worst, both in product and service, I was a little worried......Well let me STOP those rumors right now. If you follow me; you know I'm about service, cleanest, freshness of product and presentation. The service was FAST!!!!! from order to table 5 to 6 minutes WOW. This melting pot of power shopper, power brokers and downtown locals, is the hustle and busily of Chicago. The establishment is clean, but needs a little more attention to basics, I.e. making sure the tables are completely clean and dry, and spilled food is completely picked up from the floor. West Egg Cafe is a must have during your stay in chi-town, you won't be disappointed, "It's Breakfast People". Overall is 9 out of 10

    (4)
  • Ellery R.

    Food is delicious. I had the spinach and mushroom crepe and yogurt with granola. The wait was not too bad - it moved fairly well. My only complaints are that their coffee - superior brand - is NOT good. I had the cappuccino and my friend had a regular coffee. Both left a lot to be desired. And the portions are huge. I felt really bad wasting half my meal, but when I order a crepe I don't expect THREE. But the food is delicious and I would definitely go back. If they change their coffee I would give them 5 stars

    (4)
  • Darshan P.

    HUGE breakfast plates for such a cheap price. Did I mention I love Chicago food and Chicago does breakfast really well? This is probably my favorite breakfast place in Chicago although its not rated very high. The staff was VERY friendly and helpful. Chicago breakfast places love eggs, and this place is know for them. Also, the bird. What came first the chicken or the egg? At this place you don't really have to comtemplate or decide. You could have both at the same time. You can get a whole chicken for $10 or even a huge half chicken for $8 with a side along side your breakfast meal. This is good for the ironmen and women. A person in our group order eggs and a whole chicken.. and ate it all.

    (5)
  • Amy M.

    Service was great- food was only OK. They were efficient and nice, the place is clean and prompt... But the food, literally, was only "ok". We had Eggs Benedict and Raisin French toast. I've had worse, I've had better. I wouldn't suggest you go out of your way for this place- but if you're hungry and happen upon it, I wouldn't run away.

    (3)
  • Lise S.

    I'm new to the area and 2 people told me give this place a try, but I have to say our family experience was very underwhelming. The front restaurant was busy, but there were still a couple of tables open. Guess that didn't matter because we were escorted out the back to a overflow room with other diners. No ambiance here!!! Just a long room with tables stuffed in close together I will give kudos to our waiter for being great (hence 2 stars for him only), but the food was not that great. The pork chops were tough and the eggs on the Benedict dish were barely cooked and totally runny-- ewwwww! Luckily there are plenty of other places to try in the neighborhood, so I'd skip this one if I were you and go someplace else. I may try this place again for lunch, but it won't be soon.

    (2)
  • Kye R.

    Food and service here continues to exceed expectations. Used to work across street and left 9 years ago. Return whenever I can. The Bleu Bayou continues to be awesome. Management gets it...food served within 5 minutes of seating (was solo and sat at counter). Couple blocks east of Mich Ave craziness but worth the trip!

    (5)
  • Annette B.

    Nice little find while walking through Chicago. The food was not the best but certainly not the worst. I really enjoyed their pancakes and atmosphere. If your walking through Chicago and your looking for a quick bite stop on by!

    (4)
  • Silvia C.

    We were planning for the "Yolk" but were disappointed with a very long waiting, OUTSIDE. Waiting. Outside. In winter. Anywhooo, we came here and the wait was very reasonable, inside a waiting area. They were very organized. Time flew as we saw people being seated quickly. The service was great. The food came out in a snap, no mistakes, nothing missing. Great taste. Very reasonable prices. What else can you ask for?:)

    (4)
  • j c.

    Great service! Everything was good and reasonably priced. We each had recommendations from our waiter, Rudy, and each egg dish was really good!

    (4)
  • Jigna S.

    Recommend the feta frittata...fluffy frittata! Also ordered the turkey avocado eggs benedict. They screwed up by not using fresh avocado slices...c'mon people! Everyone can tell when an avocado is even slightly rotten! Major disappointment. And our waiter, although he was nice and atyentive...I'd say he was a bit too pushy...we had barely sat down and looked at the menu but he had already stopped by twice to ask us if we were ready to order. C'mon dude! Stop rushing me during brunch! Sheesh.

    (3)
  • Tiffany L.

    Ew. I hate carpeted restaurants. My friend recommended I come here though for a decent priced breakfast. It was decent alright. My waffles were so soggy and cold. Eek!

    (2)
  • Emma C.

    Fantastic. A little more pricey but I had a the Denver omelet and it was healthy and nothing on my plate was bad. Very nice atmosphere too. It was my first time going there and I highly recommend it.

    (4)
  • Jeff L.

    Great diner. Good service. You'll enjoy your meal. If you come on a weekend you will have to wait. Coffee and water are on your table.

    (5)
  • Hank H.

    Good breakfast and brunch spot. Although I think Yolk does french toast and other griddle options a bit better, West Egg stands out for its great house made rotisserie chicken. Most of the time I order it, it's tender juicy and comes with a side of good BBQ sauce. At 9.95 for a whole chicken you can't go wrong, especially if it's really well prepared. It should be noted you get a whole pitcher of water with lemon slices when you sit down, and a carafe of coffee if you order coffee--nice touch. During the weekends, there's a line, but it's a bit shorter than the one at Yolk.

    (3)
  • Kim B.

    This place was pretty disappointing. It's deceiving because when all the other breakfast spots have long lines out the door, they make it seem like they don't because they put you in a hallway to wait. It also was very confusing because we gave our name to the hostess, but there was also a man taking names and calling them- and I think they never transferred. They called a "Kim" which I think there was confusion about which Kim. After figuring it out, we were brought to a back room not part of the main restaurant. I've never seen that before and it was odd, it really jabbed at the atmosphere and felt exclusionary. After being seated it was a good 15 min before our order was taken to the point where Greg was wondering where are food was, even though we hadn't ordered. He forgot. They also had way way too many accessories/crap on the table, so there wasn't even room for your food! I had to put the condiments and syrup and miscellaneous items on the ground. Once we finally got our food, i was a little jaded after the weak atmosphere, poor service, and stress about space on the table. The food was okay, but it isn't worth it to put up with all the other stuff!

    (3)
  • T C.

    We came here one morning and ate breakfast. I could not believe how fast we receive our order. It was almost as if they were reading our minds as we were looking at the menu.. My food was at the table before I could finish putting sugar and cream in my coffee.. AND the food was delicious. We will mos def be coming back.

    (4)
  • Khan K.

    I just stopped by for some coffee on my walk balk, coz well, it was cold. The environment didn't impress me that much, neither did the service, and on top of it all, the coffee was absolutely terrible. I will give the food another try though someday.

    (3)
  • Hannah B.

    Went here twice on my last visit to Chicago with my family since our hotel was right across the street. First time I got the wheat germ pancakes. Very happy with my decision, they were delicious. Service was speedy and friendly both times. My second visit I ordered the two eggs with bacon. I made the mistake of ordering my eggs "soft scrambeled" which I normally love. This is how I make my eggs at home, and have ordered this way at other diners with no problem. When my eggs came out, it felt clear to me that they were using that egg-liquid stuff from a carton for their scrambled eggs and omelettes. You can't undercook that stuff cuz it will just be runny and gross...which is what I got. Runny yellow blobs. I like a runny yolk, but the consistency of this was definitely that of the "carton egg" eeeep! No thank you. Also my bacon was cold and really tough, like jerkey. Based on my first experience I would say 4 stars, but two stars for my second visit...so we shall meet in the middle and call this place "OK"

    (3)
  • Jeff O.

    West Egg is a no-nonsense, traditional breakfast/brunch diner. It doesn't have pretentious dishes on the menu - just classic breakfast and brunch options, some of which have a southwestern twist. I recommend the Special Skillet and the blueberry pancakes. The coffee is good, the service is quick and friendly, and the food is good - you're not going to be blown away by your eggs benedict or pancakes, but they do a really solid job of making tasty breakfast food. The waits aren't too bad, either, especially when you look at other brunch places in town where you have to wait two hours for some eggs and toast on the weekend.

    (4)
  • Morten Chr. P.

    One of the best breakfast spots in Chicago and a must for me when I'm visiting ! Great food, great service, great people , everythings just great ! And prices ain't even bad ! Almost student friendly! Perfect for tourists and locals a like... Also the location 2 blocks from mag mile makes it the perfect starting point for a solid shopping spree! My highest recommendations and on my Chicago top 10 for sure !

    (5)
  • Kelly J.

    Went here with my dad for breakfast at 8am on a Saturday morning. Got a table right away. Our waiter was very casual with us and almost a little rude. Didn't really help much and made it seem like he didn't want to be there. Weird. We ordered, food was good. It's a cute spot, but the service wasn't great. I would come back just to see if another waiter was better.

    (4)
  • Nick V.

    This place was the bomb. Even though we when on a Saturday morning and it was packed the wait time was no more then 30 min and when we sat down and ordered our food was out in no more then ten mins and was perfect. Will go back for sure

    (5)
  • Kristina D.

    West Egg is a cute little breakfast spot located in what seems like a very touristy area of Chicago. My friends and I were looking around for a spot to get a late breakfast and came here after we saw the never-ending line for Yolk. We were seated outside after a 10 minute wait, so I can't comment on the inside of the restaurant. The servers were extremely friendly and very attentive. Love that they give you a whole pot of coffee for your table. The food was your typical diner-style breakfast food. I had the bacado omelet which was served with an english muffin and potatoes. It was really good and potion size was huge. I left feeling very full, so I'd definitely recommend going on an empty stomach. Prices were very reasonable and typical for a breakfast restaurant. I'd definitely stop in again.

    (4)
  • Greg W.

    Very unique offerings with great breakfast and lunch food. Good location close to everything, not too out of the way.

    (5)
  • Gary P.

    What a fresh breakfast in no time at all. I love the healthy options. Ask for Rudy, he's the best. His smile is infectious and his recommendations were spot on.

    (5)
  • Rachel C.

    Even when this place is packed on the weekend the wait isn't bad. I've had to wait a max of 15-20 minutes to get a table. The service is also on point. The food comes quickly. I am a regular and always get the plain pancakes - nothing anywhere else compares. This is by far my favorite breakfast/brunch place in downtown Chicago!

    (5)
  • B A.

    Very good for breakfast all day. Upscale Greek oriented menu of creative breakfast options. Mobbed on weekends, so go early. Always fast, pleasant service.

    (4)
  • Gen S.

    After having tried to get in at this neighborhood brunch place with no success, we tried going there after 12:30. It was still crowded but wait time was less than 5 minutes. Very pleased with Blueberry pancakes and veggie omelet. Not heavy on wallet. We shall return.

    (5)
  • Kevin G.

    Very good service even when it is busy like this morning. Menu is not too overwhelming. Eggs Benedict were very good. Corned beef hash and eggs were good. Everything is a nice portion also. A regular stop for us when we are in the windy city.

    (4)
  • Sophie Z.

    Very extra delicious. I feel like every time I'm in Chicago, I just go straight for brunch foods. It might be because of the time I get up or just because they're conveniently near hotels downtown. This place is extra yummy but it takes a while to get seated. The place is packed, but they do have a great big hallway for people to wait in. Elsewhere, long lines like that usually end up with people waiting outside. They have your typical brunch foods, but they do a great job. The eggs are perfectly fluffy and the pancakes are great too. If you are in a rush, this place may not be so great though unless you can get a seat really quick. The service is top notch.

    (4)
  • Jason N.

    My friends and I got breakfast here before seeing a movie at Navy Pier. The food was good, and the service was quick and friendly.

    (4)
  • Jamie M.

    Third visit was, sadly, no better than the first two times - hey, we tried! Even on a Saturday, we were seated and had our food delivered in less than fifteen minutes. As always, I had very politely requested well-done hash browns, but, again, they came out under cooked and cold. I sent them back, only to receive another order just as under cooked as the first. (Don't tell me "No problem!" when it's obviously a problem for the kitchen.) The country fried steak ($8.95) was flavorless and the sausage gravy tasted like raw flour. I left most of my food on my plate, since we never saw the waitress again after the hash browns were re-delivered. The wife ordered the MagMile Mushroom omelette ($8.50), which appeared to be nothing more than canned button mushrooms and cheese plopped atop two scrambled eggs. I guess we can't catch a break.

    (2)
  • connie l.

    Always packed, but never a long wait. Eat breakfast here everytime I come to Chicago and it never disappoints, great portions and super fast service. My favorite is the Dixie Delight,

    (5)
  • Caryn C.

    I ate breakfast at the bar on a busy Saturday morning. My veggie omelette was delicious, and the service was relaxed and gracious. I'd definitely recommend West Egg for breakfast or brunch.

    (4)
  • Matt L.

    Delicious food and decent prices (had the ham & mushroom skillet). The servers and staff were really friendly while also not being overburdening (I'm not a fan of the places that continually interrupt or pop in to see if everything is okay--once in a while is usually enough, especially when it isn't all that busy). Overall, highly enjoyed, and definitely recommend for breakfast in an area staggering with options.

    (5)
  • Nelson M.

    Update visit: Amazing as usual. The skillet was cooked perfectly and came out piping hot. They also accommodated a stroller at tableside and had no issues with bringing a infant to the restaurant. Still my favorite breakfast spot in the city!

    (5)
  • Alan R.

    Exactly what I expected and was looking for: a unique breakfast spot near, but not too close, to my hotel. Menu was varied and fun. Decor was a step up from a typical diner and very welcoming. Service staff was very good and fast. The Bandito omlette was good but not great.

    (4)
  • Manny T.

    This is a bright, open spot for breakfast and brunch. The service is friendly and fast. There is a much better than average selection of egg dishes and lunch items, and all the egg dishes can be made with egg whites only. The only problem here is that they don't know how to toast anything. Yes, I said toast. Simple, right? No, because here, whatever you order toasted isn't. English muffins are served raw, just a little brown edge around the rim. Whole wheat "toast" was toasted at the top of the slice, raw at the bottom. Either the kitchen turn-around time is so rapid they don't have time to finish toasting anything, or they think this is how people like it done. I've complained about it and the nice waitress explained I should have asked for it well-done. So if you remember to order your toast here like you order steak, you should be fine.

    (3)
  • Heather F.

    Came here for breakfast. Service was fine. Dixie Delight was fine. Kind of bland. Won't be back.

    (3)
  • John L.

    Outstanding service. Outstanding Polish Sausage. Too much Swiss cheese for me but heck, it's not supposed to be oatmeal. Hash browns could be slightly crisper (personal taste). Eggs over easy were exactly that - another personal taste for me is crispy egg fringe; that was missing. English muffin needed a bit more toasting. Would I, an oatmealer, go back. Sure would. That magnificent mushroom looked fabulous.

    (3)
  • matthew S.

    It's possible that the name of this restaurant "West Egg"is a reference to the setting over the Great Gatsby. Are they striving to recapture some faded glory, now lost in the distant past? This seems unlikely, there's not a whole lot of striving going on here. Having had the misfortune to eat at West Egg on two separate occasions, it seems more likely that their name is a faulty transcription of Worst Egg. The pancakes bland beyond belief, the oatmeal is like something they would serve in a Supermax prison and the coffee is just conventionally bad.

    (1)
  • Zack G.

    Terrible. Our waiter was rude and barely spoke. The food was comparable to ihop or denny's. I would absolutely not recommend, don't waste your time.

    (1)
  • Fi s.

    Great breakfast spot with good food and fast efficient (but still very friendly!) service. They are very accommodating with changing parts of orders which was great. I ended up with exactly the breakfast I wanted... Eggs Benedict with a biscuit & gravy instead of the breakfast potatoes! Yum :)

    (5)
  • Sruthi S.

    My friends and I came here for brunch after a super late night out and it was definitely worth it. We put our names down beforehand so that when we got there, we were waiting for maybe five minutes before we were served. The place is packed but not so much that you have to scream to hear your friends. We ordered the strawnana pancakes, the California crepe and the veggie benedict all of which were awesome! Specifically the pancakes, I don't know how they make them but they are EXCELLENT! The next time I come to Chicago, I will definitely come here again!

    (5)
  • Emily J.

    I have always been deterred from visiting West Egg Café by the omnipresent and ridiculously long lines at this restaurant. However, after a particularly grueling yoga session, my sister and I decided to take our chances and give it a try. By some stroke of luck we actually got right in and were given two seats at the breakfast bar! Our server was efficient and courteous and immediately offered us coffee and juice and then let us be with the surprisingly extensive menu. Usually I would have gone with the breakfast burrito, but I didn't want to completely negate my work out that morning so I ordered the Bacado omelet instead. I loved that there were so many Mexican themed dishes on the menu, usually restaurants throw in one dish and call it good but West Egg Café takes their spice seriously! The Bacado was excellent, or dare I say "eggs-celent" with a delicious combination of bacon, guacamole, chilies, and salsa, all topped with an ample amount of Cholula; just what I needed. The potatoes were great and there were so many of them my sister had to help me finish. Now that I have had the food at West Egg Café, I would totally wait in line to have it again, and to try that breakfast burrito! Points for the clever "The Great Gatsby" inspired name too, at least that's what I think of when I see this name. Unfortunately I saw neither Nick Caraway nor Jay Gatsby during my time here-yet another reason to come back.

    (5)
  • Karen D.

    The West Egg is as good as everybody says it is! Great variety on the menu, the food arrives quickly and tastes great. If you come for breakfast, ask to sit in Michael's section. FANTASTIC waiter! He's friendly and funny with a heart as big as this city!

    (5)
  • Alice W.

    I had the pancakes and corn beef hash. Pancakes were delicious. Disappointed that the pancakes didn't automatically come with a side of eggs. The corn beef hash was ok. A bit too salty. Went here on a Sunday am and only had to wait a few mins for a table. Not bad, but I wouldn't wait more than a few mins to eat here. You can find other breakfast places near by.

    (3)
  • Chris T.

    Yum! I had a delicious brunch here with a group of 6 and we got seated right away. Nice service, and good cheap diner-type food. I had the Carl's Cool Creation omelette - it's one of their healthy menu options - and was surprised with how delicious it was, I'd definitely order it again. 2 of my friends got rotisserie chickens and they enjoyed it, especially with the bbq sause that comes with it. The Baconado is a little too cheesy though, I had to scrape off a thick layer to enjoy it and avoid a heart clot. The Strawnana pancakes were just ok. This is definitely the place if you're looking for a greasier diner-type-feel brunch.

    (3)
  • Moses S.

    had brunch here Sunday with my wife and 2 of my good friends. it is quite a rowdy, fast paced, and loud diner. Kinda reminds me of diners in NJ. Tons of people on a Sunday morning, but if you call ahead, they'll put you on the list. I had the breakfast burrito with chorizo, which was pretty good. The potatoes were excellent but the fruit cup was a bit disappointing. Coffee was watered down and disappointing as well. Portion sizes are large and I liked the water pitcher at the table (I drink a lot). Wife had a California crepe, but it was definitely not a crepe. They must have forgotten the crepe part as she basically had an omelet. It was pretty bland and the vinaigrette was weird to couple with and I was not a fan of the sprouts on top. also, you pay at the register, which was nice (and they let you split the check).

    (2)
  • Sarah D.

    Worst omelet ever! I had the veggie omelet- veggies were some pitiful little squares of zucchini and celery - not really cooked and tossed in the middle of some overlooked eggs just before they folded it. I was hungry and couldn't eat it. Tomatoes on the side were thin and tasteless. Eggs tasted like they hadn't seen the inside of a shell for some time. Toast was served dry with 2 containers of country crock. They did bring butter when I asked. Service was mostly absent from my waiter. In contrast, I had a fabulous omelet across the street at the Marketplace. A little more expensive but loaded with veggies, fresh well-cooked eggs and delicious. Spend the money and go across the street. Ambiance at the west egg was busy, noisy, and reminiscent of a diner.

    (1)
  • Gregg S.

    There are so many breakfast restaurants in the Loop it is sometimes difficult to chose. One thing most have in common is they are always busy and West Egg is no exception. In general we had a positive experience. We first sat in a window seat directly in the morning sun. After the temp went way up, the waiter moved us with no issue. We both had variations on the eggs benedict theme. Mine was Albuquerque Turkey with loads of avocado and turkey. The eggs were perfectly poached and sitting right on top. Instead of the potatoes I doubled up on the fruit. In most places that means a lot of honey dew. The large cup had ripe canelope and grapes. Very nice. My wife had the regular EB and was not disappointed. In both, the muffin was under toasted so ask for it well done if you like it firm and not raw. The only downside to the experience was the busboy banging dishes into the tub right next to us and the tired looking interior. Without that it rated 4 stars.

    (3)
  • Matt K.

    Great omelette...plenty of ham, cheese and mushrooms. Good service and quick too. I dont think you can go wrong with anything on the menu.

    (3)
  • Norah S.

    The food are not the best, but they are such good comfort weekend morning food that I decide to give them full stars. The restaurant is really chill and makes me happy on a sunny day

    (5)
  • Heather Q.

    Must visit! We decided to come here because of location, its directly across the street from the doubletree. What a lucky call! Family of 4 and we arrived around 10am to a packed house. They instruct you to wait in the hall and said it wouldn't be long. We went to the hall and there must have been 30 people waiting ahead of us. There is fresh coffee in the hall while you wait and the coffee is amazingly good! We only waited 10 minutes for our table. The food was to die for good. Daughter had French toast, son had a waffle and bacon, dad had biscuits and gravy with potatoes and eggs and mom had some southwestern omelet that was a little slice of heaven (the guac was honestly the best I've ever had and it was breakfast!). Coffee is fresh ground and so good even cream and sugar drinkers could forgo and enjoy a cup of black joe. They do offer regular and raw sugar (as well as all the fake stuff) to suit everyone's taste. We will totally be going back to this place again. Prices were fantastic and honestly it was the best service we have had so far in the city. This place is a gem! I'd give it 6 stars if I could.

    (5)
  • Pillar M.

    Yum! Yum! Yum!! The food was amazing and the portions were very big!! Our waiter was great. Clean Resturant and great service with amazing food= 5 stars!!! We will definitely visit again.

    (5)
  • Brian P.

    Sadly, this is one of the few breakfast options near my hotel downtown...thus, it is either West Egg or a $30 breakfast at the W. Since I feel bad about charging my company... I come here. The menu looks good enough but everything I order is just so so. My egg skillet (the one with cornbeef hash) wasn't bad.. but the hash came straight out of a can. Scrambled eggs and potatoes were fine too although it's pretty hard to mess up this dish. I had the huevos racheros once and that was by far my favorite. Ok.. not nearly as good as the ones I have in SoCal but pretty respectable for the mid-West. The only big disappointment was the hash.... $10 for eggs and canned cornbeef hash?

    (3)
  • Trish S.

    I actually wake up in the morning every day excited-why? Because I love breakfast. I love breakfast all the time, and will eat it any meal of the day. A morning meal enthusiast ya might say: So! I was really looking forward to this breakfast joint recommended by some local relatives and sadly, it was a tough call between meh and A-ok. 2.5 stars My eggs Benedict was a disappointment. The English muffins were super hard to cut through and my eggs were overdone. The hollandaise sauce had decent flavor but had olives in it which I'm not a fan of. If I'm going to spend that many calories on a rich sauce, I'm pretty picky about it. The potatoes as muyside dish were a little more greasy than I'd like: I do love me some butter and a decent diner amount of cooking oil on occasion-but this was a bit much sliding around on my plate. The service was pleasant, The BF was fine with his meal, the coffee was good and the place was packed, so maybe I just ordered the wrong dish as they seem to have a solid following. When I return to Chicago I'll MIGHT try it again depending on the circumstances, but with all downtown has to offer, my breakfast delights will most likely be sought out elsewhere.

    (2)
  • Pamela W.

    Great diner-style restaurant. The service is fantastic. Great place to bring kids. I had the oatmeal (made with water for those who don't eat dairy). Comes with brown sugar, a muffin, and raisins. Reasonably priced for city food.

    (4)
  • Sylvia C.

    Definitely experience better during our trip to Chicago (Yolk). So obviously the standards were set a bit higher. The menu was rather limited - not many combinations (eggs, pancakes, ect). We asked for hard boiled eggs for our toddler and the server said sure...we can do poached eggs(didn't think they were the same but he said it was - who knows maybe Chicago-ans call it different). When the eggs came - they sure weren't hard boil. The server said they do not hard boil egg because they do not want to peel the shell. We said we can peel it ourselves. No can do. We made do with what we have for the toddler. The rest our breakfast was okay. Some other mixed up on the eggs...but still acceptable. For relatively the same price - we definitely prefer Yolk more.

    (2)
  • Sabrina S.

    This is a place I recommend going for breakfast while u are in Chicago. Service was great,it was crowded but we didn't have to wait for a table. Food was very good,huge portions and I never had better English hot tea before! The atmosphere is nice as well

    (4)
  • Rosanna L.

    A group of friends suggested this place after a race we had at Navy Pier and I'm always open for new breakfast joints. I got here before everyone and told the gentleman I will have a party of 8, never once did he tell me how long only to proceed to put my name down. I took a peek at his wait list and it wasn't too bad but there was a party of 8 before us so I knew it could be at least 15/20 minutes, which isn't too bad for a Saturday morning. I hoovered around the waiting area while he constantly seats the twos and fours, he was waiting for a big table to leave and made them felt even more awkward when he asked the server if they was done and she decided to go to their table and stare at them to see if they were done, really? Umm, awkward. We told him 2 separate booths is fine. Our server was friendly, got our drinks and took our order. I went with the Bandito Omelette (chorizo, green chiles, onion, guacamole & cheese topped with sour cream, served with salsa & tortilla) and the boyfriend got Crunchberry Pancakes (blueberries & granola). My bandito was decent. I like when the insides of the omelette is all over the place versus all the chorizo on one side than the guacamole than the onion and chiles. Yes, I'm one of those that don't mind eating my food if they touch! The crunchberry pancakes were pretty delicious with plump size blueberries and crunchy granola. Overall, a decent breakfast joint, nothing on the wow factor.

    (3)
  • Mary Y.

    Still yummy. Still eating my spinach feta frittata. Coffee stil not great. Fast, wonderful service, and one of my favorite breakfast places in Chicago.

    (4)
  • Daniel D.

    This is an egg place right??? Well my opinion of those eggs are ewwww! I could make better eggs at home while being hung over from the night before!! Service was under par! Big time!

    (2)
  • Santi D.

    Excellent presentation without making you feel like a snob. Pros: Artsy painted canvas stapled to the walls. French toast comes with a wheat bread option upon request. The side of sausage looks better than at any other place. Cons: No greasy, over indulgent, breakfast sandwiches. Stopped in for some much needed breakfast after learning that my favorite ("Mary's Cafe") had shut down. Huge bummer. West Egg first presents itself to you with some huge breakfast related murals on the walls and the silverware tucked into folded napkins. I don't like French Toast. But the French toast offered here on wheat bread was incredible. The egg breakfast suggested by the waitress was stuffed with feta cheese. Delicious. I. Would. Order. It. Again. The orange juice: if it doesn't have pulp, I don't believe it's orange juice. Luckily, they have real o.j. And the side of sausage was presented with an appealing slice of tomato and chives. SO GOOD. The bathrooms are on a lower level that feels like I'm in "The Hunt for Red October". There are chairs at the top of the stairs (I'm guessing in case there's a line) and the facilities are spacious and generally clean. Restaurant service was polite. Prices were in line with the area and the food was way better than Yolk or Eggsperience.

    (4)
  • Kelly G.

    We were here Sunday morning for brunch. There were 5 of us and the main room was full so they seated us in another area with a private dining room. First impression was good. The waitress promptly came and took our drink order and food order shortly after. The food arrived in reasonable time and looked great. I ordered a veggie skillet and it was delicious. But I had to take away the stars, because the waitress never once came back to check on us after the busboys brought our food. She was serving a large party right outside our dining area. We said "excuse me" a few times, but she never answered. We finally got tired and walked to the main room to get attention. The hostess brought us the missing items and our checks. My friends ordered the chocolate chip pancakes and they weren't anything to rave about. A good option, but definitely not the greatest option.

    (2)
  • Jen K.

    I really like this place. Nothing fancy. Nothing particularly special. But every time I go I get really nice service, consistent quality on food, and a serious bang for your buck. When I go during my lunch hour, I am always back in office in less than an hour. The frittatas are good and the sandwiches are ok. I like the potatoes you get on the side. Good seasoning. The layout of the place is very cute too.

    (4)
  • Alex N.

    Great brunch stop! Cute hole in the wall with amazing food the biscuits and gravy were phenomenal, and the potatoes and awesome!!!

    (5)
  • Abbie F.

    The food here is really good! I had the eggs with spinach, bacon, tomatoes and cheese. It was tasty except that they put a lot of really fatty bacon into it which was disappointing. They skipped our name on the list and I think our server was on drugs.

    (3)
  • Pam G.

    Had great service and was fast! Pancakes are sweeter than an average pancake yum! I didn't use any syrup. Omelet was awesome too. Eggs were done all the way through. Good choice of items to choose from. Good rich coffee. Recommend it for bfast

    (4)
  • Jackie N.

    This is by far my favorite brunch place in Chicago but mostly just because I'm obsessed with the healthy fruit salad--it's the most amazing parfait I've ever had with graham cracker crumbs and comes with a homemade warm muffin (go for the banana nut). There's no alcohol and it's generally busy but I've never had a long wait. My boyfriend has gotten the Mexican scramble and Denver omelette. He enjoyed them both but said you could get them at any brunch place and they'd taste the same. If you're in the area it's definitely worth checking out if you want a classic brunch joint.

    (4)
  • Matt C.

    Awake in the morning with a mild-medium hangover from a nite of it before at the HOB... Brush teeth, put a clean shirt on, wash face... Take the elevator down to the lobby region, meet with the Bellman and ax him a good place that's close by to go for breakfast. Receive name of place and walking directions. Walk there on a beautiful, sunny (85 degrees F - pleasant) Chicago city moanin'... Party of 1, walk right in and sit at the counter. Receive prompt service (fresh squeezed OJ and coffee)... Ingest OJ & coffee... Start to feel like a real person again... Ordered the bandito burrito and a side order of bacon... Wait for food. People watch. See talent. Food arrives, devour food. Nothing unusual to report, all tastings very good. Worthy of note, the bacon was very tasty. Pay bill & leave, and leave a heavy tip because that's how I roll... a.k.a., "ball out" Go back to hotel and kick your Saturday / party weekend off... WHAT MORE DO YOU WANT?!?!...

    (4)
  • Ashley F.

    I loved my experience at West Egg. We were originally planning on going to Yolk for the second time during our stay, but because it was a Sunday it was super crowded with a 45 minute wait so we left to go to West Egg instead. The wait at West Egg was also long and the restaurant was crowded with people, but the waitress told us there were two open seats at the counter so we took that opportunity because I knew we'd still have a long wait for a table if we didn't. What really made my time at West Egg so great so not so much the food - which was very tasty and quite cheap - but it was our waitress named Annie. In my opinion, she was one the kindest, most humble women I have every met in my life, just a wonderful woman. She has being working at West Egg for 18 years - wow! She told us a little about her family, her life, etc and she even gave us hugs . When you hear stories about celebrities leaving people $1k tips, she is the type of waitress that deserves that. If I'm ever back in Chicago I will come back to West Egg to see Annie!

    (5)
  • David H.

    Fantastic service. These guys hustle. Food is good, hot and plenty of it. I have come for breakfast twice. Left satisfied both times.

    (5)
  • S B.

    Nice place for families with young kids. We were seated quickly around 9:30a on Sunday. Lots of unique breakfast options on menu like crunch berry pancakes (granola and wheat germ in batter) and blue cheese in egg scramble. There were many eggs Benedict on the menu so I figured it was safe to order poached eggs; I was wrong. The poached eggs were runny and undercooked but they were served with tomato slices which was a nice touch. The coffee was ok--not watered down but nothing fancy like local roasted.

    (3)
  • Taylor M.

    We first when to Yolk, but the wait was about an hour, it was cold and there was no room inside so we decided to look for something else nearby. I saw West Egg Café and it had pretty good ratings and only a twenty minute wait. I was sold! The best part was that they had self serve coffee while you wait. I thought that was an interesting concept, I had never seen it before. We were seated in about 15 minutes. We found out that they had taken over an office looking section to accommodate more table. Kind of weird, but some tables had their own offices. Our server was friendly and quick. I really liked that the left a pitcher of water on the table. Our food came quickly and was great... that is until I found a hair in my food. I flagged down the owner/manager and told him. He was very apologetic. Offered to get me a new dish, but I was already full. He then took the bill and told us not to worry about it and that he was very sorry again. It wasn't an ideal situation, but it happens and I really liked how he handled the situation.

    (3)
  • Gary C.

    A bit of a dive inside, but with good food, well seasoned and cooked properly. An excellent value for the price. You can easily pay twice the price for food that is half as good in this neighborhood.

    (3)
  • P T.

    We went for Saturday brunch. Egg Benedict was perfect. The omelette was also fantastic. Reasonably priced and fast service.

    (4)
  • Love Z.

    There is nothing special about this place. The food was good, but the ambiance was on the dingy side. Our waitress couldn't smile if she was being paid to do it. The prices were overblown. I paid $35 for breakfast for me and my two kids (and they split a waffle). Skip and go somewhere better.

    (2)
  • Nicole B.

    This was a great place to get breakfast -- we went every morning while staying at the nearby Double Tree hotel. We sampled the bagels, toast, omelettes, bacon, English muffins and more. All of it was tasty. The staff were friendly. Some pluses - ordering coffee gets you a large pot for the table, with free refills (each person is charged the single coffee price). Free water with lemon is available in a pitcher on the table. It is helpful if you arrive earlier on the weekends but even if the place looks full, go in. They have a second dining room that is not visible on the outside. Finally for those who might be in a hurry they always bring the check shortly after the meal arrives (you pay at the cashier so you don't have to flag anyone down) but you can also stay a while - the first morning we stayed more than an hour. All in all a great place for breakfast and we would go back again.

    (5)
  • Shirley G.

    I came here on a Sunday morning. There was a line out the door. I guess it a nice, convenient place for breakfast. The food is very simple. They service typical diner's food, but with an emphasis on meals with an egg component.

    (3)
  • Jill L.

    Good food, great service, kid friendly. Prices are very reasonable. We thoroughly enjoyed our brunch here.

    (4)
  • Brett E.

    What a great quick morning breakfast stop! Love the diner feel and prices of this Chicago establishment. Big portions and tasty dishes. Their omlettes are killer.

    (4)
  • Laura B.

    Read Yelp reviews and decided to give it a try. Excellent decision! I overate because I wanted to try too many things. Had the breakfast salad (a maxed-out yogurt parfait) that was delicious! Also had the veggie omelette that was just as good. Daughter had the oatmeal and fruit bowl. Both very good. Warning: Waiter suggested that we may want to only get a fruit cup as the fruit "bowl" was very, very large. Glad we took that recommendation because even the fruit "cup" was H-U-G-E! Service was fantastic and very, very fast! Went at 8 a.m. on a Sunday morning. In and out in 45 minutes! HIGHLY recommend!

    (5)
  • Pat D.

    Our server, Michael, was egg-cellent. The rest of it was just overpriced, mediocre food. Wish I had just gotten a bagel and coffee across the street @ Einstein.

    (2)
  • G D.

    If u love breakfast, this is the place to come!! Fast, delicious, friendly n great prices. Waffles, Fr. toast, pancakes n eggs ur way!!! Get here as fast as u can!!!

    (5)
  • Mark S.

    My favorite breakfast/brunch spot in Streeterville! I really love West Egg Cafe because they really create a small-town diner atmosphere in the middle of concrete jungle Chicago. Which, being from small-town Minnesnowta, is something that I really appreciate. I've always had great service here, and the food, while tending to be on the more unhealthy/greasy side of things (as per the style of an American Diner!), is always delicious. My favorite things that I've gotten here: 1) The Best Western: an omelette with ham, cheese, green peppers, and onions 2) The Strawnana Cakes: a stack of pancakes served with strawberries, banana slices and whipped cream Some of my friends have tried the lunch options, but we agreed that the breakfast tend to be better.

    (4)
  • Bruce M.

    Great service, great breakfast, would totally go there again. And it's good value for money.

    (5)
  • Christa V.

    Excellent food and great value. we sat at the counter without a wait - it was perfect. fresh, interesting combos, and quick service. would recommend!!

    (4)
  • Kumiko M.

    Pretty standard breakfast fare. I got the blueberry pancakes which were very tasty. My only complaint is that it was pretty pricey!

    (3)
  • Elena T.

    LIVELY. This is a hot spot for brunch. Large food portions, friendly service and decent prices bring in the crowd. Since they are so busy, they keep customers happy by leaving a pitcher of water and coffee on the table for do it yourself free refills. Highlights: Omelettes Pancakes Potatoes West Egg Cafe = Pleasing

    (4)
  • Christy C.

    Really good food and they catered to our large group easily on a busy Saturday morning. Would visit again.

    (5)
  • Irene L.

    I had the salsa eggs and the food is ok and service is friendly. Probably try other places before coming back.

    (3)
  • Boon K.

    My co-worker at NMH love to meet up at this place but I think it's ok. Everything is pretty good and very traditional american breakfast place. I prefer the pancakes here very fluffy and simple. Honestly I'm not sure if I am willing to wait if there is a long line here.

    (3)
  • Donna L.

    Had a great experience here when I went for lunch with 5 colleagues. The waiter was upbeat and friendly. We all thoroughly enjoyed our meals. I got their version of a club sandwich and it was terrific. The bacon was nice and crispy, just the way I always hope it's going to be on a club. Would definitely make up reasons to be in the area again, just so I could go back.

    (5)
  • Tom S.

    Too much zuchini in the veggie omelette. Egg white omelette was great. Generally just "ok"

    (3)
  • Asuka N.

    Brunch places are pretty popular in this neighborhood, and West Egg Cafe is no exception to what seems to be a rule. After striking out at a couple other places, we came here before we had to check out at the Doubletree across the street. While there were a decent number of people waiting, we must have been one of the only parties of 2 - so we got seated at a table by the entrance after only waiting a few minutes. The service here is pretty standard, although given how busy it is, we did wait a little longer at times, particularly when we were looking to have our dishes taken at the end. While the menu here is definitely geared towards the 'egg' part of breakfast (at least in how things are named), pretty much anything you can imagine having for brunch is listed - omelettes, pancakes, French toast, eggs served many different ways, and so forth. I ended up going with the corn beef hash with eggs. Over-easy eggs were pretty much as expected (hard to really change those up), while the corned beef hash was very standard - a proper, greasy mix of corned beef and small potatoes. You also get an English muffin on the side. I had a bite of my fiancee's 'Bacado', which is basically an omelette that has bacon and avocado...pretty solid overall. I also got a 'small' glass of OJ, except it was larger than most brunch places serve, and for $2.75 and being fresh-squeezed, it's a good deal. One thing I noticed is that the portions here are pretty large, so if you do manage to finish all of your food, there's a good chance you'll be stuffed. That said, prices are very reasonable (as far as I remember, everything is under $10), and they do all the staples of brunch well. Just don't show up with too big a party, or you could be waiting a while!

    (3)
  • Irah H.

    Me n my bro supposed to go yolk but it's full n lotsa ppl queue ing. West egg cafe is nearby and I always wanna try it. My food was great it's inexpensive and the ambience are great . definitely is worthed to try even though I still prefer yolk for my brekkie though

    (4)
  • F T.

    Always excellent food here. You can't go wrong. It does get jammed on Sundays and we have waited a bit, but we always leave full & happy. Good coffee and many unique menu choices.

    (5)
  • Reuben C.

    A busy spot in the middle if the hotel district serving standard breakfast/brunch items. The queue can be deceptively bigger than it appears as you are ushered to wait in what I overheard someone describe as 'breakfast purgatory' which is actually a corridor out the back of the restaurant where you can stare through the windows of a not yet open Chipotle. We had to wait a while longer that the suspiciously precise 16 minutes told to us when checking in. The turnover was frequent though so it did feel like progress was being made. The food took a while to come once ordered and was average, though the thing that makes this two rather than three stars was the single tiny sausage that came with the Dixie Delight. While it tasted OK, it was by itself and small.

    (2)
  • Dave K.

    Great breakfast location with good options. Service was just ok, not great but food was good.

    (3)
  • Patrice W.

    The food is very good and the portions are huge. Never knew there were so many ways to make eggs :) I had the Bleu Bayou and it was delish. Got a side of bacon but I really didn't need it because I already has too much. Rookie mistake.

    (4)
  • Todd L.

    Stop here one morning after our quick stay in Chicago. Took the whole family for breakfast. VERY fast service with good food (and alot of it). Good spot for breakfast.

    (4)
  • Sara T.

    OK. I understand that this place gets packed during the weekends, and it's a lot cheaper than other alternatives around the area, but MAN is the decor of the restaurant unappetizing. They took us to a disgusting, closed off back room (which I didn't know existed before), and for a solid 10 minutes there was a tray full of dirty dishes and trash next to our table, which the waiters/staff did not take away. My food was fine. Nothing special. The surroundings were extremely unappetizing, and I will not be going back there. Mediocre, full of tourists.

    (2)
  • Anonymous C.

    The food was all delicious, but the pancakes were a little dry. They give you great portions and the best part was the service. There were 5 of us and we were seated within 5 minutes of arriving. Our server was friendly & fast. I definitely recommend the Bandito Omelette!

    (4)
  • Halina Y.

    Walked over to the W.E. Cafe during my most recent trip to Chicago and was happy to have found it! Didn't wait too long considering the place was a zoo, however they do have a hallway outside the restaurant to wait with complimentary water/coffee! Loved that they had a healthy options menu- I ordered the Denver Omelette, great as one really should not screw an omelette up! However- not a fan of the coffee, seemed either weak or very poor brew. Convenient, cheap and good!

    (3)
  • Dave O.

    Coffee was waaay too long in arriving. I think that put me in a foul mood because I'm going to complain about a few more things. Sitting outside was nice but the flimsy table we grabbed had this cross-bracing in the way where your legs should go, so I had to sit side-saddle. The omelet was okay, nothing great, but the fried potatoes that came with it were soggy which was not tasty at all. I'm not sure what the other breakfast choices are around here but this place did not impress, you might want to look around first.

    (2)
  • Sara L.

    West Egg Cafe ohh you disappoint me!! I assumed from the large crowds of people waiting this must be a good place...yeps ehhh wrong!! The items on the menu are all the same, just plus or minus one or two ingredients. Their omelets come with potatoes and english muffins...just not a fan of their mushy diced up spuds. The eggs were meh...nothing there was really impressive. In all honesty, save your self the money and go to the Golden Nugget where its cheaper, faster and the food is much better!

    (1)
  • Mikey J.

    Wow, I'm sure glad this place is by my condo. Besides mom's home cooking, breakfast food is top on my list of favorite foods. So much flavor and nutritiousness. I like West Egg because the service is very quick, the food tastes delicious (today I had the Big Easy, a cajun mix of sausage, veggies, eggs, and potatoes on the side), and the prices are low. I came here with my mom, and she loves it too!

    (4)
  • John J.

    I have to disagree with some of my fellow yelpers. I have been here three times and the service and food is outstanding. Now, we have always went on a on weekday morning and maybe they get busy on the weekends and lose it. No wait ,quality food and outstanding service.

    (5)
  • Stephanie L.

    Its like National Lampoon's Vacation in here...TOURIST central!!! YIKES! They are like cra-cra in here. Its like so fast paced...get um in, get um out... So we sat in a booth (bonus...I love booths!!!)...thank god. All of the hustle and bustle that was going in here. I had the feta frittata...it was pretty good. Nothing too exciting. They have all the condiments you could dream of on your table so that was nice. The price was fine and it was definitely fast....not bad on a Sat morning....when I was too lazy to make anything myself.

    (3)
  • Diane E.

    This place was yummy!!!! Obviously everybody thinks so because the place was packed. Fortunately, being a party of two, we only had a short wait for a table. Steady stream of customers the entire time we were there. I ordered the Original Skillet breakfast with bacon, onions and green chilis and my Cali friend ordered the Bandito Omlette. We thoroughly enjoyed our breakfast and a random conversation with the couple sitting next to us. My Cali friend is impressed with the friendliness of the midwesterners and how easy it is to strike up a conversation at any time. If you are staying anywhere near the Magnificent Mile...treat yourself to the West Egg Cafe. Our hearty breakfast lasted us all the way until dinner!

    (5)
  • Frank A.

    Solid choice for breakfast. I haven't had corned beef hash in years, but I didn't remember it being this good! I also recommend the crunch berry pancakes. I ordered a short stack, but was shocked to see that it didn't look like a small order at all. It was 3 huge sized pancakes the entire circumference if the plate! Blueberry preserves appear to be home made. Good portions at a good price.

    (4)
  • Jay S.

    We headed here after seeing how ridiculously packed Yolk was on a Saturday morning. I don't know if because there was a Cubs game but I always, always underestimate how packed the Yolk on Streeterville can get. Anyway, we got seated right away on a fairly busy Saturday. That was awesome, cause I was starving! I got a Denver Scramble and I thought it was good. It was a fairly large portion and the price for it was worth it. Was it as good as the other breakfast places I frequent? No, but you can't overlook it either. It's really good value for the portions. And I heard they deliver! I had no complaints with the service either. Good place to get breakfast definitely!

    (3)
  • Karen C.

    I'm a fan of having a place near my office that I can have breakfast for lunch... I really like the cheese & broccoli omelet, and the french toast is pretty delicious as well. You get a solid meal for a good price. It's not some 5-star dining experience, but it hits the spot when necessary, has decent service, and will get you in and out under an hour.

    (3)
  • James S.

    Fast service. Big menu. Fair prices. Excellent alternative to hotel food/prices. One reason we stay at the DoubleTree Miracle Mile is that West Egg is across the street. Need to get there by 8am most days to avoid a wait. But wait might not be long. Over the years, coffee had been weak and we added our own instant coffee to boost it to a normal strength. Very much like the coffee pitcher left on table. On this trip, coffee was ok. We eat there every breakfast when in Chicago. Highly recommend blueberry pancakes and feta cheese open omlet.

    (5)
  • Ashley C.

    Before I wait on a weekend to brunch, sometimes I scope the place out prior. When this place was suggested for weekday lunch, I jumped on the idea eager to try it out. I was surprised that it was as busy during the day and we had to wait a few minutes for a table to be cleared. The result: okay. I had the crunchberry pancakes that had berries and granola in the pancakes. It was tasty, but I like more fruit with it. My friend suggested splitting a side of the turkey sausage. I was actually surprised that it was tasty because I was expecting it b/c it is turkey to be very dry and tasteless. The service was average. Our waiter was friendly but rushed to take our order even though we had just sat down and barely glanced at the menu. By the third time he came around, we just ordered. Then he disappeared after our food came only until it was time for the check. Bottom Line: I would come back, but not sure this is a weekend-wait-in-line type of a place.

    (3)
  • Amanda F.

    We stopped by West Egg before headed down to Wrigley for a game. We were seated right away on a busy Saturday morning - don't let the front dining room fool you - they have another one in the back that you can't see from the door. Service was quick and everyone loved their food. I got the very veggie omelet and it was huge and delicious - asked for bacon on the side and they brought five pieces :) My kind of place! One of our guests was very picky but the waitress accomodated her with no problem. The only time she got flustered was when we asked for seperate checks - we are from out of town and are finally realizing what a HUGE deal it is for waiters to seperate the check in big cities....I find it very odd, but it must be a big city thing.

    (4)
  • Jen H.

    Large, large portions! We ordered: 1) Coffee--JUST OKAY 2) Blue Bayou--fairly good if you're a fan of blue cheese 3) Omelete with cheesy mushroom (forgot the exact name)--they could've prepared the mushroom berry. 4) Pancake- wheat germ and blueberry! 3 large pancakes! fairly good!

    (3)
  • Thongsy S.

    I've come here on numerous occasions for lunch. The food is always consistent but sometimes I feel that some of the food is pre-cooked and just warmed up. The food comes out very quickly most of the times as if they've just stuck it in the oven or microwave to warm it up. Service is okay. They take your order and bring out the food pretty quickly. But then for the most part, you won't see them until you ask for the check again. Food is quite inexpensive so it's definitely worth it plus they are huge portions of food.

    (3)
  • Kurt S.

    Great selection of eggs, pancakes, healthy breakfast items. I had the California omlette. Most definitely worthy of breakfast.

    (4)
  • Lynn R.

    Wait = 30 minutes Total meal time = 25 minutes I get it. It's a weekend and like so many other Chicagoans, I'm trying to grab brunch. I'd never expect to walk in any place and be seated right away. However, I'd like for my food to be worth the wait. After a 30 min wait in which we almost missed our name being called - the host said "last call Lynn party of 4" um, I believe that was the FIRST call - we were seated amongst the chaos. A pitcher of water was already on the table. Convenient, but a clear indicator that we're not going to have much interaction with our waiter. This is confirmed when a pot of (not so good) coffee is dropped off on our table. The menu wasn't anything special. We had plenty of time to look at it beforehand, so we ordered as soon as our waiter showed up at our table (might have been the last time we saw him). The food was typical and unimaginative. There were a few clean plate awards at our table, but I think that was due to starvation rather than the quality of the food. The whole meal felt rushed as busboys, waiters, and the host moved frantically amongst the tables. Isn't Sunday brunch supposed to be relaxing? I just got the vibe that this is one of those places that brings 'em in and churns 'em out without really caring about whether the customers enjoy their meal or their experience.

    (2)
  • Andrea R.

    Just finished lunch at West Egg and I feel sick to my stomach. Our server wrote us off more than once and then forgot our requests once we were able to make them. The huevos rancheros were awful. The egg underneath the half melted cheese was not fully cooked, the entire rest of the dish was cold, and the breakfast potatoes looked anemic. I definitely will not return. Yolk is a much better, dependable option.

    (1)
  • Ben B.

    While the food at West Egg failed to impress, the service was incredible. The moment we walked in the door, we were acknowledged and seated. The waitstaff was incredibly fast and efficient. I had the raisin bread french toast, which sounded incredible on the menu ("real vanilla, cinnamon," etc.), but just tasted bland. It essentially had no flavor. That was disappointing. The atmosphere is bright and cheery which is great if you're into that sort of thing. My friend and I sat and had a long conversation and we never felt like they wanted to toss us out. If you're just looking for a run-of-the-mill breakfast joint, West Egg hits the mark. But if you really want a tasty breakfast, look elsewhere. (*Cough.* Original Pancake House. *Cough.*)

    (2)
  • Tracy W.

    Good breakfast place near hotel. Would come back.

    (3)
  • Craig R.

    I went to West Egg on 3 separate occasion in the last week. The food is good. They have a big menu with lots of options sure to please even the pickiest eater. Between the 2 of us my wife and i tried their pancakes, omelettes and skillets. Their pancakes are big and tasty and there are many options of things to load on them ... they even have some pseuod healthy options, Of the omelettes hands down the Bacado - eggs, bacon, guacamole what more do you need. It is a yummy concotion that has a couple other things in it that i cannot remember now. The place gets busy - really busy. We never had to wait too long and once sat at the counter. THe prices are pretty good - we never spent more that $22 for both of us. The staff is friendly and efficient. If you are in Streeterville - check the West Egg out you will enjoy it.

    (4)
  • Barrett L.

    I came here for breakfast to scope out something other than the hotel restaurant. It was a Thursday morning around 10, and there were no lines. Not only was the food here great, but the service was really fast. I mean no sooner than four minutes after I ordered my Special Skillet, it was sitting in front of me, waiting to be devoured. So how exactly was it? Really damn good, to say the least. It's a midwestern-sized portion of eggs, cheese, chorizo, guacamole, onions, chiles, and potatoes with salsa, fruit salad, and a toasted english muffin. Seriously good stuff: no frills, no fancy ingredients, just good, down home food that can feed an army and doesn't cost you an arm and a leg. While the decor leaves a little to be desired, odds are you aren't here for the interior design so much as you're here for French Toast and breakfast burritos. Really glad I found this place, would happily return when I come back to Chicago.

    (4)
  • R D.

    Went here with my 3yr old nephew and some friends.While you may be waiting 15 - 20 minutes for brunch on a Sunday...The food is worth it. The service is great and fast. They also have kid-sized portions.

    (4)
  • Jeremy L.

    The food. Meh. It was packed and busy but the food came out questionably quickly. The coffee was stale but the service was it's redeeming quality. Honestly would have been better if they didn't have to service so many people in a given morning. I'll settle for Chipotle next door next time.

    (2)
  • Saira K.

    Nice brunch. Usually overcrowded, so expect a long wait.

    (3)
  • David S.

    I was in town staying at the W Hotel and found this listing here on Yelp. It was within walking distance so I decided to try it out. I was in the mood for a really good breakfast and West Egg Cafe delivered just that. I ordered the strawberry waffle with 2 eggs, homefries, toast and turkey sausage. Everything was really good. The eggs were amazing, nice and creamy, not over cooked like most places. The waffle had great flavor and was cooked to perfection. The turkey sausage was ok, nothing to write home about. And the home fries were good. They were seasoned really well. Just a couple of drawbacks, the service could be better. Looks like servers simply play the part, no real personalization or personality. Also, the coffee was a bit weak, as a New Yorker, I am used to a nice strong cup of joe. Overall, I would go there again in a heartbeat.

    (4)
  • Vikki I.

    I ate here several weekday mornings while in Chicago for business. I found it to be fast, delicious and with a wide variety of choices. I especially enjoyed the French Toast and pancakes. I thought the idea of bringing a coffee pot and a jug of water to the table was genius. No more flagging the waiter down for your desperately needed morning joe. This was by far the best and most affordable breakfast option near my hotel.

    (4)
  • Peter S.

    It was a typical big breakfast place. Large egg portions big sweety toasts and pancakes. Nothing special at all.

    (3)
  • Madelaine S.

    I came here on my lunch break with my boyfriend a while back. The wait at Yolk down the street was too long for our breaks. We figured we would give West Egg a try. Bad choice. They were busy, but we were seated quickly. Right by a door that was rather drafty and kept being opened and closed by a bunch of young kids running around. That was tolerable enough, but the service was terrible. Our server, who admitted to us that he was hungover, forgot to bring our OJ and water to the table. After taking our order, he proceeded to go over to the counter/bar area, sit, and bury his face in his arms for several minutes. We finally flagged down another server who brought us our drinks and had the first server come back over to take our order. The food came quickly, but was very bland, boring, and undercooked. The mushrooms in our veggie skillets were not even fully cooked. No wonder it came so quickly. At least the cheese was melted. All in all, it was a terrible experience and we will not be returning. It seems others have gotten better service, but next time I will be waiting in the line for Yolk or just heading over to Chipotle next door.

    (1)
  • Nancy B.

    This place is wonderful. We arrived close to 10am and it was packed. Within 20 minutes we were seated. Very good food, efficient and friendly waitstaff. Fair prices.

    (4)
  • Leo Z.

    Been there several times with my friends. The eggs Benedict is very good, also the breakfast steak is one of my favorite. The best part of this place is its perfect location, every time I go to shopping on Michigan Ave, I would go to West Eggs before.

    (4)
  • Genifer S.

    Stumbled across this place looking for a different breakfast joint and went in. The menu is great and has some unique choices that I loved. I had the baconcado omelette which was great. You also get a lot of good-quality food for not that much money. Most items are below $10. Lightning fast service too. I swear, I blinked and my food was on the table. I'll definitely be coming back.

    (4)
  • Marty C.

    This is a great place for breakfast....it's a nice chilly little walk from Michigan Avenue.....I tried the California Crepes....since I am not a huge egg fan, the crepe serves me well. This was the perfect choice. Very fresh and worthy of the walk if you want a good breakfast. Lots of variety and no one in my party was disappointed with what they ordered.

    (4)
  • Mit L.

    Best omelet EVER!! The Bandito omelet has all the perfect flavors. I would never have guessed that guacamole would be so perfect. I did substitute the chorizo for sausage though. Other honorable mentions... Fresh squeezed OJ. Fluffy, sweet, tasty pancakes. My only issue was the over crowded table top. Here is a list of a 4 person booth stuff. 4 coffee cups. 4 water cups. Large cereal bowl of creamer. Large pitcher of water. Syrup. Spices. 2 kinds of hot sauce. Double jelly dispenser. AND then our juice glasses, Food plates.... We had to clear our stuff to the next table to have room to eat.

    (4)
  • Helen C.

    West Egg is 2 blocks from my home so it was an easy roll out of bed to go there - twice, in fact - this weekend. Good things: The crunchberry pancakes with blueberries and granola. These are SO good, and enough for two people easily. (Having said that, I did pretty well at polishing off most of it...) Seated instantly, water after 2 seconds, coffee within a minute.... the service is fast. The french toast is far from french but tasty nonetheless. Not-so-good things: Guacamole in an omelette is as weird as I expected it to be and doesn't really work, even with some alleged chorizo there to help. If you make french toast with raisin bread, it becomes bacon-incompatible in my book. Coffee, as per usual, is rank. I shall be going whenever the hangover drives me.

    (3)
  • James L.

    The food is just as brusque and bland as the service. It's close to a lot of hotels, and the food filled me up, but I had to doctor it with large quantities of hot sauce, ketchup, salt and pepper.

    (2)
  • Angela S.

    There's not many basic bfast places in this 'hood, but fortunately this place isn't terrible.

    (3)
  • Lauren H.

    A couple of friends and I wanted to grab a bite before the Green Fest, so I suggested this place. When I got there around 9:50 on a Saturday the line was going out two doors, so I was a little hesitant. However, we got seated after about 15 minutes or so. They had plenty of options to choose from (it was hard to decide), but I continued my recent trend of ordering childhood memory foods, and went for the lox and eggs that came with breakfast potatoes and a bagel. I like my eggs scrambled softly, and unlike many places, they actually did it, so I was a happy camper. And my bagel was not overly toasted as places often do, another bonus pont. The portion was just perfect; I was sated but not overly so. Not a place to really linger due to the crowds and quick turnover, but a nice, enjoyable breakfast place to which I would return.

    (4)
  • Dawna Y.

    FABULOUS!! Superior service! Food was delish!! Do it!!

    (5)
  • Claudia S.

    Like i wrote on a previous review, all I want is for my food to be hot! That's it, I don't care if you place it in the microwave, I kept looking around and wondering is anyone else complaining? I don't send food back because I'm afraid they'll do something to it (yes I watch too much tv) but geesh come'on. And the waiter just seemd to be worried about me signing the check (his tip)

    (1)
  • Shradha A.

    I don't see the big hullabaloo about this place! It sucks! Went here after a couple of recommendations and came away with one of the worst feelings after a meal! The food and utensils are just unhygienic and dirty as can be - all their cutlery looked like it had never been washed - even after we switched it 3 times we still got sets with leftover food from the past. Their glasses were grossssss - we couldn't even drink anything here! We requested our food in to-go containers - hoping we wouldn't have to use their crockery -- but the food itself has "stuff" in it that made is just throw it away. They wouldn't even replace it after we showed them what was in there - they said it wasn't their fault. Uhhh - whose is it then?! And to not even offer an apology - forget abour replacement, not like we even wanted more food out of that filthy kitchen!

    (1)
  • Jelena Z.

    West Egg... west of the lake, west of remarkable, west of memorable, really. We were dismayed to be greeted with a 20 minute wait here on a Wednesday morning around 10 am... apparently, every Streeterville grammie and gramps were out for breakfast! Because I dislike waiting for breakfast even more than eating at the counter, we grabbed a couple stools and placed our orders for coffee and omelettes. I ordered the 'Bacado'-- a well-portioned omelette stuffed with bacon, guacamole, jack cheese and served with a side of salsa. At an attempt to not overdose on calories in my first meal of the day, I traded yolks for egg whites. Surprisingly good, but a dousing of avocado makes anything better. ANYTHING. Average coffee, okay service, but a decent option if you happen to find yourself in Streeterville. And props for recovering my friend's left-behind oxygen, mhmm Blackberry.

    (3)
  • Sonali K.

    Favorite new lunch place near work - definitely! I don't want to sound ungrateful, but I really can't eat Gran Luxe anymore because that is all they ever order at work for lunch these days. I really do appreciate the free lunches, but given I have a wedding coming up in less than 4 months, the free lunches aren't quite my friend right now. Enter: West Egg Cafe. I couldn't decide what I wanted for lunch today, but I knew I wanted something light and healthy. I voiced my dilemma to a co-worker and she chimed in, "Why don't you try West Egg Cafe!" *light bulb* Of course, breakfast for lunch sounded perfect! I made the quick walk over there from work and was brightly greeted by a gentleman at the register when I walked in. I don't think I have met a happier host than him. He took my order and even confirmed that I wanted my veggies sautéed, not steamed or raw, which to me is going to extra step when not a lot of people do during the lunch rush. The restaurant wasn't overly packed. I went there around 12:45pm on a Wednesday. My order was out in less than ten minutes - I did carry out. I got to work and immediately opened up my container and was hit by the wonderful steam and scent of my egg white scramble with jack cheese and a side of sautéed spinach and broccoli. Note: they seem very accommodating about substituting ingredients which I was happy about. Normally the egg white scramble comes cheese-less and served on tomato wheels. It also comes with an English muffin. Another note: if you don't want your English muffin pre-buttered be sure to let them know. I didn't know it came with butter and put additional on before I realized my healthy lunch was suddenly a little-less healthy. The eggs were perfectly fluffy and the veggies sauteed without being soggy and wilted. I only had to add pepper to the dish - the salt was perfect. I will admit that the meal was a bit pricey for egg whites and veggies ($7.77), but nonetheless very satisfying. Besides, you can get a lot worse in the city for lunch for that price so I'd rather spend it here. And the host (I will have to get his name next time) had a smile and personality that totally made my afternoon.

    (4)
  • Max S.

    Above-average breakfast place; fast service and the food is good. On weekend mornings they expand the floor by opening a room in the back, which is pretty cool.

    (4)
  • Keith R.

    During a weekend with friends in Chicago, we decided to grab brunch at West Egg cafe. I would suggest to get here early as the lines can be long and will average about a 20 minute wait. The restuarant is split into two rooms, one more of a diner, cafe style, the other more of a modern, trendy type feel. We were seated in the modern area. I am not sure if it was the decor or because the restuarant was overly crowded for a Saturday morning, but it was quite noisey. We kept having to ask each other to repeat during conversations. I went with a skillet for my breakfast choice. I call it heart attack in a bowl. It was crispy bacon, crumbled spicy sausage, potatoes, onions, green peppers, ham, topped with scrambled eggs and a melted blend of cheddar, mozzerella and smoked gouda cheese. My belly was in paradise, almost made it hard to walk back to the hotel. The coffee is light and mild, the perfect blend. The service was sort of lacking and it did take a while to get our food, but due to their business at the time and we had a large group, I will give them the benefit of the doubt. All in all, great breakfast place and will definately be patronized again.

    (4)
  • Chay K.

    The food is good, but it's nothing to write home about, which can be said for most Chicago restaurants. Just a warning, this place is a mad house. Don't be deterred by the line outside the door. They get you in (and out) pretty quickly. It doesn't make for the best dining experience, you feel rushed even when you aren't. If you are coming here for a quick meal, then that's great. But if you want better quality food in a better, more relaxed atmosphere then go somewhere else.

    (3)
  • Rachel S.

    Another home run for today. I got the Spicoli omelette....omg the broccoli was AWESOME...not soggy or watery, nice crunch to it, and just the right amount of cheese. The potatoes were cooked well and had a tasty seasoning on them. My husband had the french toast...also tasty. We sat at the counter which was great, since it meant we got seated faster, and the staff was attentive. Portion sizes are huge, we were literally not hungry for 6 hours after!!!! Delicious fresh squeezed OJ.

    (5)
  • Carrie S.

    We ate here on Columbus day so I think it was probably more crowded than a normal weekday but probably less crowded than a weekend. There was a really long line when we arrived at 9am and the guy taking names was super disorganized. I thought he was going to have a heart attack at any moment because he was running around so fast. There was no clear place to go to leave your name as that one guy just had a notebook and was sometimes inside, sometimes outside... People were following him around for a few minutes sometimes before he stopped and wrote their names down. He also kept telling everyone it was going to take 18 minutes before they were seated. Honestly, for everyone 18 minutes? Once we were seated and ordered though, we were happy! It's kind of loud inside, but in kind of a happy way. My skillet with bacon and onion was awesome! (There's a picture up there somewhere.) It had potatoes, bacon, onion, and cheese and then two sunny side up eggs on top so that when you cut into the eggs, the yolk got all over everything. YUM! My friend got huevos rancheros and rated them highly too. Even with the line and wait, we were in and out of West Egg in an hour. And we were very, very full!

    (4)
  • Meg S.

    After staying at Affinia Chicago, we decided to grab some breakfast around 10 am Sunday morning. It was a short walk, very convenient. It was either this place or Yolk, but we opted for the shorter walk. We did not have to wait, and were taken to a separate room located in the building. We were with a group of friends and we were all starving, so this was a good thing. I had the chicken fried steak and shared pancakes with my friend. Two of my friends had the Denver omelette and complained that it was runny... my guess is it was liquid from the vegetables? Everyone else said their meals were okay but nothing special. Mine was pretty good. We all really liked the potatoes. When we left we noticed the line/wait was pretty long so we were just glad we missed the rish.

    (3)
  • Karen T.

    Brunch spots are like Irish bars and sushi joints in Chicago - trendy and ubiquitous to the point where it's difficult to differentiate between places because there are just simply too many. Where West Egg Cafe separates itself from the pack: in their variety of egg dishes. This little Streeterville nook is 50% well-named. The only thing it's West of is Lake Michigan and the River East AMC Theater, but 95% of the dishes here contain egg in some format. Think Bubba's shrimp obsession in Forrest Gump, and switch shrimp with eggs. "You can poach it, fry it, boil it...there's egg whites, frittatas...pan fried, deep fried, stir fried. There's steak and eggs, pork chop and eggs, omelettes, egg skillets...that's, that's about it." Where this place falls short: Eggs Benedict. Granted, I'm a huge eggs benny fan, but there are enough brunch places in Chitown that a classic brunch staple like this should NOT go unmastered. If you've tried the buttery mistake that they call hollandaise, you'll understand why it's such an egregious error. A breakfast no-no, if you will. The albuquerque Turkey benedict? Just because a place totes avocado does not mean they use it properly. If you're looking for a cheap greasy breakfast to soak up your hangover rather than induce your gag reflex, "the Benediction" is one section of the menu to shy away from. But West Egg Cafe is one of the few cheap brunch places we Streeterville locals have and for that, a unusually short wait, and their awesome potatoes, I have some deep affection for it. Just steer clear of the hollandaise. Especially when you're 4 inches deep in vodka from the night before.

    (3)
  • Kimberly G.

    Great location and very pleased with the food. I ordered the pork chops and scrambled eggs and the pork was cooked good and had nice seasoning on it. The service was not so good.. he did not really check on us and the waiter was messy about giving us our bill. I did enjoy the food and would recommend.

    (4)
  • Amy W.

    Good diner breakfast food - the big easy skillet was creole spiced and the others at the table said the French toast was delish too. Turkey sausage is always a good add.

    (4)
  • Bharat W.

    We went here because the line at Yolk was too long, what a mistake. My breakfast and more importantly my eggs are very important to me. I had the special skillet here with chorizzo and it was awful. It consisted of raw egg residue in the center, burnt edges, and overcooked potatoes. Wait an extra 45 minutes for yolk unless breakfast or brunch is not a big deal to you. You can always go to tempo for late night breakfast but avoid this place if you like quality.

    (2)
  • Dustin W.

    I had breakfast here a few days ago while visiting. The SO had been here many years ago and suggested we visit. I had the huevos rancheros with lots of runny egg yoke sitting on top of tortillas and some tasty chirizo. I've never had it served in the manner they serve it but I wasn't disappointed in any way shape or form. I love breakfast food but sometimes I get tired of a waffle, pancake, and the usual. West Egg Cafe gets my seal of approval.

    (4)
  • Geoff G.

    Fantastic pancakes. Blueberry with granola...had them three mornings in a row. Everything else looked pretty good, but there was no need to stray from the blueberry goodness. Crowds seem to hit around 8:30 - 9 AM.

    (4)
  • KB C.

    It's OK. Briefly stated...not that good. Food and ambiance are both just OK..

    (2)
  • Brenda Lee J.

    What's taken me so long to discover a nearby friend? On a nice sunny day in early September I met a friend to grab some lunch here. We were seated immediately outside on the sidewalk tables. The Reuben classic is what caught my eye, served with a small salad with fresh citrus-y vinaigrette and a side of fries. The quality and prep of the sandwich was delicious! The price was completely reasonable. For the same price, I would get a single sandwich at Jimmy Johns. Nothing against Jimmy's---i love them too---but this sandwich was stacked high with tender, flavorful meat. There was enough leftover for a second meal---if you're abiding by what a true portion should be. I'll be back again soon. Then I'll have to try the breakfast!

    (4)
  • Jessica C.

    Not bad, but for breakfast, I prefer Tempo, which isn't far away. West Egg's coffee was pretty weak, and left me starving for more flavor. Their menu is cheesy, but in a cute way - little cartoon eggs smiling at you, and phrases like "Egg-cellent" here and there. I ordered a veggie skillet, and it was good. It came with diced zucchini, broccoli, cheese, diced potatoes. The place is worth a try, but like I said, there are better options out there.

    (3)
  • Alex G.

    Decent food with slow and uneven service. I was expecting more, but basically got a normal, solid breakfast. The waiter disappeared, prompting the manager to help us. Took forever to get our food. Overall, an OK place for breakfast, but not good enough to justify the line of people waiting.

    (3)
  • Negin J.

    I prefer to go to Yolk which is two blocks away! That's my favorite brunch and breakfast place. This one? Meh! The fact that they cover the pitchers of water with the plastic kills my appetite.

    (3)
  • Marie D.

    A day left to my own devices in Chicago undoubtedly involved eating. On this particular day I was in search of a famed Italian beef sandwich, dipped. But Google maps had other plans for me and I ended up by West Egg Cafe. Good enough. I'm not sure if what I ordered was an authentic Italian beef, but it sounded like what everyone was raving about: roll, sliced beef, onions/pepper/mushrooms, melted cheese and au jus. I ate the whole damn thing, save the potato hash. Had they been fries we'd be watching a whole other ball game. My server was sweet. She stared in disbelief as I ate the monstrosity and sensed my needs for a quencher. I never had to ask for a refill, that means a lot to me. Overall I enjoyed my solo afternoon here even though it wasn't what I set out for.

    (3)
  • Van L.

    just a normal diner! what keeps me coming back? consistent service and food, and in this area of town - the least wait for brunch...the food comes out fast so they flip the tables pretty quickly.

    (3)
  • Amanda K.

    Love this place, and love the Gatsby reference. The food is really good for breakfast/lunch, and very quick. My best friend and I had just arrived, and our flight was ridiculously late, and we were ridiculously tired, so as soon as we dropped off our luggage at the hotel, we trudged here. We got our food fast, and luckily my coffee cup never went empty. I had the Belgian waffle (which is my favorite breakfast food) and it was delish (coming from a waffle connoisseur).

    (4)
  • Oscar the Death Cat B.

    I've always liked the West Egg cafe, it's far enough (but not too far) from the craziness of Michigan avenue, it's not too expensive, and if I'm looking for something light, they have several dishes featuring egg whites & veggies that are pretty tolerable. And the service is quick, sometimes crazy-quick - last time I was there, I swear that our dishes came out before we had a chance to take two sips of orange juice. Better yet, I've never ever had to endure the 30+ minute waits that everyone else seems to talk about. I'm not sure that I'd be willing to wait more than a few minutes here - West Egg is good but not THAT good. However, there aren't many options in this area anymore for a cheap, old-fashioned brunch, so if that's what you are looking for it might be worthwhile to be a bit patient.

    (3)
  • Rachel B.

    Fast and friendly service, great prices, good size portions & the BEST pancakes I've had in a very long time! The crunchberry pancakes (granola+blueberries) are thin for restaurant pancakes but in a good way-light, fluffy and full of blueberries & granola. The blueberry sauce served on the side is excellent - not too sweet, not too thick. I ordered this two days in a row and would order it again tomorrow if I weren't leaving town. My fiancé had the breakfast burrito and another New Mexican-style egg dish, both of which were served with green chile which is hard to find. He was very happy with both dishes.

    (5)
  • Donna B.

    We at here at 700a on a Thursday morning so there was no wait and our food came our hot and quick. My mom had the crunchberry pancakes which were yummo! The blueberry sauce/compote that came with it was delightful. It didn't even need syrup. The pancakes are huge and the two of us didn't even finish 1 pancake. The compote was also good on my toast. I had two eggs over easy, bacon, and potatoes. It was average as expected. The bacon was a bit crunchy but that is the way I like it. Overall, good food if you are nearby. I wouldn't travel too far to find it though.

    (3)
  • Sun B.

    Nice breakfast stop, must sit outside! Great food, just be patient for an outdoor seat!

    (4)
  • Karena Q.

    I came here after the marathon since I had a huge craving for a burger. They definitely didn't skimp on the food. I got the Hickory Burger and it was a half pound of tasty beef topped with bbq sauce, bacon and cheddar. Heeellooo! Totally hit the spot. Only thing that would have made it better was a nice cold beer and fries :\ It came with a side salad and fruit, but neither was very flavorful so I passed on those. The diced potatoes on the side were ok after I doused them with ketchup and hot sauce, but they weren't crunchy enough. Blah.

    (2)
  • Jeanus T.

    Live just a few blocks away from West Egg but never went in until the Sunday before last, and ended up going back again this past sunday. I was pleasantly surprised. They are very good. The menu is definitely not as interesting as Yolk which is just a couple blocks east but the quality of the food here is great. I had the pork chop and eggs and the pork chop was so tender. If you want some traditional brunch food i would definitely recommend this place.

    (4)
  • Erik P.

    My brother and I were in town for Lollapalooza and had failed to get up in time for the free buffet at our hotel. As we stumbled, hungry and irritable, toward Grant Park my brother accessed Yelp, and we narrowed down our options. West Egg was close by and on the wayish. The place was jumping. Every seat, inside and out, was occupied by a happy patron munching on what appeared to be an endless array of delicious breakfast fare. We left our name at the desk and stepped into the waiting area, a hallway packed with other waiting parties. Complimentary coffee was available at a small table in the corner. We got stuck by the door, so my brother gallantly played the role of impromptu doorman. A waitress was continuously running from the kitchen to the outdoor seating area and back. She kept eyeballing me and my brother. On about the third time she leaned in close and said that because my brother had been such a sweetheart by holding the door for folks, there was a table ready for us outside. Seems a good turn does get the old wheel o' karma rolling. The outdoor seating area was gorgeous. My brother ordered the huevos rancheros and I got the corned beef hash with poached eggs and a side of fruit. The food was hot and came quickly. Our cups of water and coffee never even approached empty. Both breakfasts were delicious, and the portions were just right. West Egg Cafe is about as good a breakfast/lunch joint as one could hope to stumble into. Ask for Annie. She's the bomb!

    (4)
  • Stephen H.

    delicious breakfasts. I had the fruit plate, side of bacon, cheeses omelette. A little pricey but what is affordable in downtown Chicago?

    (3)
  • K B.

    Just as good as Yolk, if not better.

    (3)
  • Rag A.

    It alright..I had the California crepe.the crepe was too crispy and dry and potatoes too oily. If it was in any other city i would rate it higher but in a foody city like Chicago you have much better choices just around the block

    (2)
  • Stacey L.

    My husband and I spent this pass weekend 8/26/11-8/29/11 in Chicago. we had tried to go and have breakfast at West Egg on Sunday morning but the wait was ridiculous, so we went yesterday on our last day. It wasn't all it was cracked up to be based on the recommendation by my husband cousin who live in Chicago. My husband had belgian waffle with strawberries and whip cream with bacon and turkey sausage patties (he liked it better at Yolk). I had the biscut and gravy with two eggs and home fries and I too have had better. All I can say it that we tried, but wil not be back again.

    (2)
  • Osmond S.

    I want to give this place 5 stars, but I'm going to wait till I try their Benedict. A good Egg Benedict will push this place to the top because everything else is pretty good. The only downside here is that they're usually packed. Good sign, but inconvenient when you want a place to sit. I come here often. Good place to eat overall. If you're wondering whether you should try this, don't think twice, just do it.

    (4)
  • Terrence C.

    Definitely NOT worth the wait. In Dallas this would be an a+ breakfast spot, but here the competition is too steep. Many of the items on the menu are strikingly similar, and while i left full (with only half my plate eaten) i wasn't quite satisfied. I had the bandito. Rather indulgent. It was just OK. I really have nothing positive to say about West Egg. They are an above average diner at best. My server was less than friendly, and treated us as parts on an assembly line rather than customers. We were seated by the door, which sucked, but more so because we were on also on the main highway from the kitchen. The plus side, they do move people rather quickly. There must have been 50 people a head of us and we were seated in about 30 minutes or so. The location and interior is fresh, bright and charming. This seems to be a tourist attraction though. I doubt I'll return. There are plenty of quality breakfast places offering similar wait times, but superior food. Sorry West Egg.

    (3)
  • Larissa A.

    There is no lack of brunch places in River North/ Streeterville, so to stay in the game, a place has to be pretty fantastic. West Egg does some things really well: their pancakes are made with whole wheat flour, without tasting like cardboard, there are healthy options and some smothered in gravy or cheese dishes, there's basics and creative options, and they give you coffee while you wait on the weekends for a table. However, the wait staff is endlessly disappointing. My waitress forgot things we ordered, spilled coffee and didn't clean it up and at West Egg, you're given a pitcher of water and a carafe of coffee and expected to serve yourself. They are sweet, however, so if you're okay with taking care of yourself in some sense, West Egg is pretty good. I wasn't really impressed with the omelette we ordered, but the apply compote with our English Walnut pancakes were enough to bring me back another time.

    (3)
  • D. K.

    I wasn't impressed with West Egg. The atmosphere felt like the buffet room of a cruise ship, and the server wasn't very friendly. The food was fine, but wasn't great. Considering there are a million other brunch places in Chicago, I wouldn't waste my time here. The menu was huge and pretty uninteresting.

    (2)
  • Chenfei L.

    Sunday brunches become Sunday dinners at this place because the wait is incredible. Obviously, there's a reason why so many people come to this place. Great waffles, eggs are always done perfectly, and I had a pretty tender chicken-fried steak here. The service here is alright, but busy, and they are very honest about what is good and what came out of a freezer. For a Sunday brunch, I would recommend trying it, since it is the best breakfast place in the immediate area, but it is a long wait and they do pressure you to eat quickly.

    (4)
  • Valerie M.

    Another Ritz-Carlton concierge recommendation. We asked for some suggestions for a "where the locals dine for breakfast" and this one was mentioned. It's a diner. Thick ceramic coffee cups, mostly booths, hot coffee, an array of breakfast items ranging from "light & healthy" all the way up to heart attack on a plate. Service was OK. Food was OK. Everything was just "OK." Nothing was bad but nothing to write home about either.

    (2)
  • Yolanda L.

    Three star reviews?! I don't believe! They must've never had the Alburquerque Turkey Benedict!! I'm from New York City so it's a crime not to brunch on the weekends. I spend all my weekend afternoons brunching somewhere and I love a good egg benedict. I've had many many versions and West Egg Cafe's Albuquerque Turkey Benedict (ATB) is definitely one of the best benedicts I've ever had!! It's turkey breast and avocado over an English muffin with a poached egg on top and the classic hollondaise sauce. Usually I hate lots of sauce, especially the rich hollondaise but this dish was drenched in sauce and I didn't even notice. There was a lightness to the sauce and the turkey and avocado definitely put this dish on the light side. It was absolutely delicious!! Boyfriend got sausage gravy and eggs and that was yummy too. I will definitely be back the next time I visit Chicago. But before then, I will dream of the ATB while brunching in NYC. I may even cheat on my favorite NYC benedicts a little by wishing I was eating the ATB instead. Albuquerque Turkey Benedict, I will remember you and be back for yooou!!

    (4)
  • David C.

    West Egg is a very yummy, gourmet place to dine for breakfast and brunch. The restaurant is split into weird sections, and it's somewhat confusing, but it is clean, sleek, contemporary and tastefully decorated. The food is delicious. The pancakes are very large, and worth what the customers are paying for. It's colorful, vibrant, and tastes awesome on the pallet. The eggs were good, but it's nothing that blows me away. The steak was good too, but a little tough and dry. I would have to say that their beverages are pricy and their overall menu is expensive. It's definitely not a frequent place to go to for breakfast for the simpleton people-more for occasions. The service was great. The staff is super friendly, quick, and patient. They do their jobs well, with a smile and excellent attitude. I would recommend this place to anyone in the area!

    (4)
  • Samantha H.

    I take delight in a good diner. West Egg is close, but not totally there. Wilted lettuce leaves are a turn off, but good customer service and a large menu make me want to come back. Remember to pay at the counter. Unlimited refills of soda and coffee. I suspect that their nutrition-conscious meals are packed with sodium and sugar, but I'm willing to give credit where credit is due, West Egg is making an effort. Clientele is made of tired tourists and Streeterville business folk - they know their audience, customers never wait long for their meal.

    (3)
  • Harris A.

    Whenever I'm in Chicago, at least once I stop in here for a great breakfast, or lunch. You can be safe with anything you order, although my personal favorites are their Belgian waffles, eggs Benedict, fruit bowl, biscuits and gravy, and their Rubin sandwich, which is the best anywhere. Depending on the time you come in you can get a seat immediately, or (the longest wait I've seen) 45 minutes. Only worry about what time to come on weekends, as weekdays are substantially less busy. Come around 8:30-9:15 on weekends, however it usually varies depending on the season. It's like a hometown diner experience in the city, and a great place to grab breakfast or lunch, (or like me) maybe both! If you're only a few blocks away, be sure come and enjoy!

    (5)
  • Debra N.

    Food--great! Service--speedy! Atmosphere--fun! Eggs were so tasty! Mike our server was super! I recommend West Egg Cafe for a fun breakfast.

    (5)
  • Monica W.

    This place was near my hotel, so I thought I'd check it out. I had the egg's bene, which was ok, but nothing to write home about. The food came quickly and the service was pretty good. It's a good place to go if you're in the area, but it definitely wouldn't be a go-to place for me if I lived in Chicago.

    (3)
  • Thomson M.

    Always crowed on the weekends... It's a sure bet you'll wait, I've waited for 30 mins before... The food is not too notable, but it is a great deal and fresh... If your looking for good comfort breakfast food, then you should go here... I've ordered almost everything on the menu in my multiple visits and still haven't found anything that I could say is amazing... But again, its cheap and decent food... FYI, if you can sit a the breakfast bar, I recommend it because you'll get better service and you won't have to wait too long to eat...

    (3)
  • Brad C.

    I enjoy breakfast all the time, so when I can have breakfast for lunch I'm on board. I went here for lunch during the week and surprisingly the place was pretty busy. They have good portion sizes and solid food. It's not food that is going to knock your socks off but it's enjoyable and affordable. If you pass on anything pass on the coffee, it's not worth it. Stick with some juice or water if you're looking for something to wash it all down.

    (3)
  • Mary N.

    On a recent trip to Chicago we were looking for a new breakfast stop that wasn't part of the usual chain affair that you find when traveling. We stumbled upon the West Egg Cafe and were delighted with our find. The service was excellent and we were taken directly to our table, the dining room is cramped with diners at close quarters but the atmosphere is fun and the menu is full of new surprises. Portions were plentiful and the food was prepared well.

    (4)
  • Nancy H.

    My bf surprised me with breakfast takeout when I was feeling under the weather, and he ordered me a healthy veggie omelette (not sure of the name, but it had plenty of avocado chunks, broccoli, mushroom, cheddar cheese, and sprouts) that was pretty good. I didn't love it, but I think since it was takeout, the cheese had gotten cold and hardened. It came with a large, buttered English muffin and potatoes. The plain pancakes, however, were AMAZING. They were huge (the diameter of the 3 pancakes fit perfectly in the styrofoam takeout box, approximately 7"). I just read online that they use whole wheat flour, which explains the dark specks, and the texture was almost like potato pancakes. The pancakes are slightly different than the rubbery kind you get at IHOP, but so good! After looking at the menu online, it looks like they have a large selection of breakfast skillets, omelettes, other egg entrees, homemade pancakes, and sandwiches.. YUM! Prices on average are ~$7-8 per entree.

    (4)
  • Micah S.

    Two stars for their fast service otherwise would have given them one star for the mediocre breakfast.

    (2)
  • Tina D.

    The West Egg is a good breakfast spot for tourists in Chicago. It is located right above Timothy O'Tooles and has a good selection of standard breakfast fare. Everyone enjoyed their meals and there were no complaints. The only slightly odd thing was that we were seating in a secluded location kind of detached from the rest of the restaurant. The service was fine and everyone was friendly enough. This spot will get the job done, but don't expect to be wow'd.

    (3)
  • Elizabeth A.

    Whether it's after a night of drinking, a one-night stand, or a Pauly Shore movie marathon, everyone loves a Sunday morning breakfast. West Egg Cafe is a great place to go if you're downtown and are looking for something delicious and pretty fast, too. I went here on Valentine's day. As we entered the cramped hallway/waiting area, we were dismayed to see about 15 other couples who had the same idea. When we gave our name to the host, he said that the wait would be no more than 13 minutes. Very...um....precise. But, he was right! He was calling names faster than an auctioneer, so it only took us about 10min to get a table. We had to sit in the strangely isolated back room, though, which didn't bother us much as we were more interested in food than atmosphere. I had a classic eggs/sausage/bread product/potato product kind of breakfast. Everything was delicious, though my eggs were a bit undercooked for my liking. I like how the breakfasts come with an English muffin instead of toast. Also, the sausage was probably the best I'd ever had (that's what she said). All in all, a satisfying meal. Oh, and they give you a pitcher of water and a thingy of coffee at your table, which is a mark of a good breakfast place, IMO. West Egg Cafe has all the hallmarks of a good breakfast place: a huge menu, good food, quick service, and decent (though not amazing) prices. Check it out if you're in the area.

    (4)
  • Sahra G.

    This place is just OK. I ate here twice while in Chicago because it was close to my hotel. I like the mexican fusion idea. I didnt like how it was pulled off. And I have had way better breakfasts elsewhere. I also suspect that they use EGG BEATERS (the pre scrambled eggs in the cartons) for their omlettes because it didnt taste like real eggs to me. Lemonade is also a bit pricey at $2.50 and its not real lemonade it tasted like the kind that comes out of a soda fountain. Its OK I guess but there is def better breakfast out there. Servers however are attentive and excellent.

    (2)
  • Steve B.

    I work nearby and needed a place for a quick lunch and to satisfy a craving for a good American breakfast at lunchtime ! The food was mediocre at best. The bacon was so overcooked it was almost burnt. Medium eggs were undercooked but edible. What really got to me was the poor service and the bad attitude of the staff. My coffee mug had a chunk of an old napkin caked onto the rim and not even an apology for that. Once the food was served there was no follow up to ask if it was ok - we were left to basically eat, pay and leave. Oh - and speaking of paying - the entire transaction with cashier was completed without a single word being said by the cashier. Yolk is around the corner and that's where I will head in future.

    (1)
  • Alicia S.

    This is my mom's favorite place to eat breakfast in Chicago. Blueberry pancakes. Yum-o. Watch the line....sometimes you can get in right away, sometimes you have to wait...very hit or miss with that - but it's worth it!

    (4)
  • Jon E.

    Stellar crunchberry pancakes! Everything else is pretty decent, I enjoyed the lox scrambled eggs last time I was here. I'd say no to the corn beef hash however, it was really subpar. This is a good go-to if you have out of town guests with a less than refined palette who want a solid brunch in the Loop. The prices are fairly reasonable, despite the location, and the wait for seating is never long in my experience. I'll come back here for those crunchberry 'cakes though, this place is alright in my book.

    (3)
  • Kevin B.

    An average place across the board, which was slightly disappointing. The only exceptional item they serve there is the coffee. I visited there twice over this weekend for breakfast. On Saturday, I had skillet with bacon, ham, and onions covered in country gravy. Bland gravy did not help this dish. However, I did not need to use salt on any of the dish because the potatoes were way over seasoned. On their own, they would be bad. And the service was just good enough to get me coffee, take my order, serve it, give me the check. Nothing more, nothing less. On Sunday, better service and better meal, but still just ok. This time I got blueberry pancakes with a side order of ham. Pancakes have the blueberries in them, so that's a definite plus! However, the slice of ham I got was served on top ot 2 slices of tomato and some green onions, so that's all I tasted. I would have sent it back, but I could not get the waitress's attention. One definite major nit to pick: A busy weekend is not the time to train someone new to work the cash register. When the line to pay backs up 3 deep, please have someone with more experience come in and assist! Would I go back? Maybe. Would I recommend it? Not likely.

    (3)
  • Corey H.

    Even breakfast diners can be bad, and when that happens it's not just depressing, it's downright upsetting. Like, c'mon, we're talkin' eggs, we're talkin' coffee. We're talkin' perhaps some fried potatoes. But it's a good thing that I never have to get upset when visiting and working in Chicago, not with the West Egg Cafe around. I've got a few favorites in the city depending on where I'm staying (or drinking), but this was my first. I remember my first time whenever I stop through, and it was back when they had the extra seating in back. I always, always hoped I wasn't stuck back there in that back room. It was like being put at the kids table. Degrading. But oh yes, my first time at the West Egg, the girl I brought to the "obligatory breakfast after" had the Blues and Cashews pancakes and she was not just happy with them, she was amazed by them. And by sheer proximity and a bit of transference, I was amazing too. Score! Well, until last week I always ordered a la carte, 'cause I just do it that way at breakfast spots. This time though I decided to get crazy and ordered The Big Easy, a cajun wonder of a skillet. It was spicy, the sausage was great, and the portion, HUGE! All I needed, or ever need in addition to whatever it is that I get there is some biscuits and gravy. Why oh why is there no biscuits and gravy there?! It's a real mystery. One for the books. Tip: leave the trendy bfast spots to the annoying, vapid, and trendy, breakfast out should be okay to do without makeup and freshly drycleaned club clothes. Affliction is for when the sun goes down... that is IF you must Affliction.

    (4)
  • Alesia T.

    I came here for breakfast about a year ago during a visit to Chicago. As a recent convert to pescetarianism, this was one of the first places I explored a menu for vegetarian alternatives. Interestingly enough they had a veg version of a classic favorite of mine: Eggs Benedict. The food was comforting and prices were reasonable. Too bad tax is so high in Chicago (it was 12% when I was there). I'll never complain about bay area tax rates again.

    (3)
  • Sue K.

    A regular brunch place. A very big menu with lots of options: healthy and the not so healthy. The service was fast and nice. Our pitcher of water tasted funky, so our waiter actually brought us back 2 filtered cups of water. Very nice of him. Food came out fast, prices were reasonable. There are some creative options. I got the california crepe, which was a crepe filled with eggs, avocado, mushrooms, broccoli, and cheese, which is something I've never tried before, or anything of the like. Good portion sizes.

    (3)
  • Kate B.

    Yum! Very large portions, very yummy food, reasonable prices for the area. This is a great place to bring people from out of town for a great brunch. I bring my family here when they're on their way out of town so they are nice and full for the car ride home. The skillets are the best, in my opinion, but I've been with people who got waffles and pancakes and they loved that too. This place gets very busy in the mornings on weekends. I don't know if they take reservations, but if they do I would highly recommend it. I've always managed to just get in before the rush, but I've seen 20+ people waiting in the cramped hallway. On busy days they have a back room that they open up which isn't as nice as the main area. It can be a bit annoying to get hustled off down a back hall to a close off room with no windows, but the food makes up for it!

    (4)
  • Liz H.

    Great service, excellent variety on the menu, casual atmosphere and food tasted great!!

    (4)
  • Sonia C.

    Came here for brunch on a Saturday and we were pleasantly surprised to be seated right away. They have a ton of egg dishes and we deliberated for a whole 15 minutes before deciding to split the Dixie something (2 eggs, sausage, homestyle gravy, & biscuits) and the raisin bread French toast with turkey sausage. The waitress also bought a big pot of steaming coffee over to our table so we were well-equipped with caffeine. Somewhat disappointingly, both dishes came out lukewarm instead of piping hot like I expected. The turkey sausage was rubbery and had a strange medicinal aftertaste - very interesting in a bad way. The gravy, eggs, and biscuits were good, but I would have preferred it warmer! French toast was ok - it came with a nice little dish of strawberry compote. I prefer my French toast thick-cut - West Egg's was definitely on the thin side. Overall, good variety, execution a little poor. Would probably come again due to convenience, cheap prices (for just off the Mag Mile), and the large pots of coffee.

    (3)
  • R T.

    Not good. Not the cleanest place. Mediocre food and they garnish everything with tomato and scallions. I'm surprised they didn't put it in the water pitcher.

    (2)
  • Shaune D.

    Awesome service and great good!

    (5)
  • Tiffany L.

    Ick. Ick. Ick. Husband and I went there this afternoon. Decided not to finish what we ordered, just pay and leave and head to Chipotle next door for lunch. I ordered the breakfast burrito and husband ordered a salad. My burrito was flavorless, the tortilla was so wet and gooey. The breakfast potatoes were okay. Husbands salad was...eh. The bleu cheese dressing was disgustlingly sour, maybe it was bad? Our server had zero personality and instead of coming back to bring us our bill, she decided to just sit at the counter and eat. We won't be going back. And I won't be telling anyone to go there.

    (1)
  • Eric A.

    Another busy place in Chicago. Sat at the counter and had good service. The salsa and chili verde skillet was great.

    (5)
  • Miranda L.

    My husband & I ate here post St Patty's Day celebrating. We managed to seek in just before the crazy Sunday rush at 10ish. We were fortunate to be sat within 15 minutes, but don't count on it. I had crunch berry pancakes (granola & blueberries), which were so delicious (and apparently their no.3 top ordered) & my fella ordered the bandito omelet, also pretty darn tasty (no. 2 most ordered on the menu). They have fresh squeezed oj which I enjoyed. No doubt it's pricey, but what do you expect in this location? Our waiter was brief but friendly & attentive. Overall, I definitely suggest checking it out!

    (5)
  • Simon G.

    Fast service, good food, big portions! I'm a fan. I got the egg omelet and it was fairly good. The pancakes here also ginormous! A bit on the dry side but nothing maple syrup won't take care of. Overall, if you're looking for a nice herty breakfast to start the day - West Egg is where it's at!

    (4)
  • Nate J.

    I really like this place because its been around forever. It seems like brunch places are becoming trendy now and popping up everywhere you go. This place is not part of that trend, but it legitimately a great place for breakfast or brunch that will be here long after the trendy spots are all gone. This place is very popular though, there is always a wait on the weekends. However, once you do get in, the service is great. There is always someone there to refill your water or coffee.

    (4)
  • Jenn E.

    Arrived here on a Monday morning around 10 am, the place was busy, but we were seated immediately. Looking at the menu, it seems that this place is very similar to a chain we have here in AZ called The Good Egg, which is a good thing, I go there quite a bit. The menu was expansive, omelets, skillets, pancakes, you name it. My sister got the eggs benedict and I opted for the biscuits with sausage gravy. The gravy had good flavor, and the biscuits were fluffy. My only complaint was that the eggs were overcooked. My sister liked her benedict, and the side of bacon she got was cooked perfectly. Overall, the service was attentive and we were in and out in no time, which was a bonus since we were heading to take the architectural boat tour.

    (3)
  • Ellen S.

    We were in town for a wedding and had breakfast here with some friends. The place was packed and we had about a 15 minute wait. I was impressed that they had free coffee set up for people who were waiting for a table to enjoy. Once we were seated the service was prompt and attentive. They have loads of breakfast offerings - so we were glad to get some tips from our friends who go there frequently. Their breakfast skillets were the way we all ordered - each with different ingredients. They looked and tasted yummy. I'd go there again for sure.

    (4)
  • Jill and Ying J.

    This is a great neighborhood brunch place if you live in the area. It's the place to go for a perfectly greasy and filling way to forget about the awful (or great) time you had the previous night. They serve eggs in more ways than you could've thought possible, and each as delicious as the next. The omelets are always solid, never runny, and filled with the toppings you request. We seem to always get the skillet, served on a massive platter with potatoes and toast and a heaping of toppings. The pancakes and waffles are good but less 'hit-the-spot' perfect. Nonetheless, this is a good ol' midwestern american brunch spot. A word of warning, this place is PACKED on weekends, especially if you come on a sunny sunday morning. Expect at least a half hour wait, more so if you see the line has ended up outside. Again, if you're looking for a delicious hangover fix, the food is totally worth the wait, and prices are very reasonable for the location. And if you're THAT hungry, you can always get a chipotle burrito from next door to hold you over, right?

    (3)
  • Jo W.

    To celebrate my triumphant return to Streeterville and earning paychecks again, my new boss took me here for lunch today. Luckily we were both too busy to go earlier than 1pm - good thing, because the lunch rush had completely died down and we easily got a table. Our server was nice and efficient. When I asked for water, he brought me my own personal pitcher. Score! I ordered a chicken Caesar salad, and it was YUM-MY. When I saw it was $10 on the menu, I was like, "w-t-f" but it is HUGE. So huge my starving belly could not finish it all. So sad. But have I mentioned how much I love warm chicken on salads? Because I do. And West Egg provides that! Sweet! My boss got the chicken dijon salad, and she was over the moon happy and two bites away from joining the clean plate club. I have to admit, hers looked really good and I might have to get that next time. Bonus - they bring out fresh, warm, melt in your mouth muffins with your salad. I don't eat these normally, but they were so amazing I might have to change my mind. Another bonus - they serve breakfast for lunch! Um... hell yeah! At $23 for the two of us, I won't be making this a regular destination, but if I feel like splurging on lunch I will definitely make my way back here. Oh, and the t-shirts they sell up front are funny. "Laid" at West Egg. Get it? Get it? Ha!

    (4)
  • Shana M.

    I wasn't expecting much so I wasn't disappointed. It's your basic mid-western charm, no frills, kind of place where the waitress doesn't make small talk or try to woo her way to a larger tip. She just takes your order, checks on ya once, drops the check with a smile and not much else. The tuna melt was solidly average. I can't calculate the caliber of their tuna salad itself (though I'm betting it involved mostly mayo and celery) because of the 1/2lb. of jack cheese melted on top. I'm not complaining really, just stating the facts. The accompanying potatoes (nicely seasoned, but soft), salad (mostly iceberg lettuce, but yummy poppy seed dressing) and fruit (cantaloupe and 1/2 strawberry) were nice and it was so much food I have a full lunch for tomorrow as well. No coke products though, boo Pepsi.

    (3)
  • Ally B.

    After doing the JDRF walk a gf and I wanted breakfast but didn't want to wait since we were going around Noon. We got to West Egg and while the restaurant was busy we got seated right away. We did not see our waiter for awhile after being seated, my coffee mug was not clean and had something sticky all over it. Thankfully a bus boy had come by and I asked him to replace it with a clean mug. The waiter barely spoke English and he was very hard to understand. We ordered and our food was out in under 5 mins. My friend order blueberry pancakes and they do not use fresh blueberries, they use a syrupy blueberry mess. They didn't bring out any regular syrup or butter at first, we had to wait about 10 mins before our waiter even came back to the table. I ended up asking the same bus boy who got me a clean mug for both. I ordered a diced veggie skillet and while the eggs were good, the potatoes were hard and under cooked along with the veggies. The veggies consisted of mushrooms and zucchini only. The mushrooms were not cooked at all and did not taste fresh and the zucchini was extremely hard. I had to ask for more butter for my english muffin as they only brought one dish for the pancakes. Neither of us even finish 1/2 of our food because it was horrible. We waited for our check for another 15 mins after we were done because our waiter was no where to be found. When we went to pay the woman behind the counter was extremely rude, didn't even acknowledge us just held out her hand for the receipt and waved her hand for the credit card, without saying anything. She was having a conversation with a waiter very loudly and complaining about how another table didn't pay, which was not professional when you have customers in front of you. She threw down the check found a pen for me and after I signed snatched the check. No thank you for coming, have a great day, she never said one word to us. I would have rather not ate or waited an hour someplace good. There are so many great breakfast places in the area, so please, go and try another place and skip this one. Wildberry on MI and Randolph is worth any wait and I will be going there next time!

    (1)
  • Kim C.

    One of those dime-a-dozen brunch joints, but slightly overpriced due to the Streeterville location. Everything here is pretty average, but I've been many times just by virtue of it being in my hood. I've tried a lot of stuff on their menu, and nothing's really struck me as especially tasty EXCEPT for the Steak Raul Sandwich. Deeelicious! Also comes with a side salad, a cup of fresh fruit, and home fries. I think it's around $8 which is definitely reasonable. Omlettes are all pretty standard and oh, do NOT get their corned beef hash.. NASTAY.

    (3)
  • Nancy C.

    First time here I ordered the Swiss omelet which was delicious! Also tasted my friend's Hueves Rancheros and that was tasty too. Second time here I ordered Feta Frittata which was also pretty delicious. Only downer is the coffee. If you want amazing coffee, stop by Lavazza Cafe! Best coffee in town. Hands down.

    (4)
  • Danny H.

    Good, fast, inexpensive breakfast spot.

    (3)
  • Mindy C.

    Meh, wasn't really impressed at all. I had read yelp reviews prior to going but I still had (somewhat) high hopes. Breakfast is my favorite meal of the day and you can't really mess up eggs... Bf and I walked the block and a half from our hotel to the restaurant on a cold Sunday morning (in early January). Luckily, we were seated immediately. Our waiter took our drink orders and came back pretty quickly with the coffee.. which, in my opinion, tasted like... nothing. Bland coffee.. ew. While the menu was extensive, the breakfast menu wasn't anything special. I played it safe and ordered the brocoli cheese omelette with a side of salsa. It came out, I ate all of it.. pretty good.. whatever. LOL bf ordered some kind of health conscious dish that was egg whites, chicken, sun dried tomatoes, mushrooms, and low cholesterol cheese.. served with a side of marinara sauce. It wasn't bad.. but also not something to scream OMG!! about. Pros: fast service, decent prices Cons: the food is just "meh"

    (3)
  • Krystyna B.

    West Egg, you saved us from driving around Chicago, cranky and hungry. The plan was to meet up with some girlfriends in the South Loop for early Saturday morning brunch. The plan? One giant FAIL. *faceplant* Having not been to the South Loop since Nov. 4th (Hail to the Chief!!), we missed the announcement that the Orange on Harrison is no more. Thank goodness one of us was running early. We proceed to Yolk. I kid you not, at least 50 people were milling around the entrance. Oh, hell no, we're not waiting that long. On to West Egg. While we ended up waiting about 30 minutes to be seated, we were just happy to get a table at all. This place is like a mini brunch factory. One party rolls in, another rolls out. I can't really say anything at all bad about the food at West Egg, but the coffee could use some improvement. In a word, it was rank. Service, while incredibly efficient, also seems to be on the grumpy side, overall. Would it kill them to crack a smile? The food is pretty standard fare with a good balance between sweet, savory, and lunch-style options. Between us, we had the crunchberry pancakes (easily the best selection between the three of us), Albuquerque eggs Benedict (fist bump to the line cook for perfectly poached eggs over perfectly ripened avocado slices and roasted turkey), and a veggie egg white skillet. Our only complaint? The amount of hollandaise sauce on the bennies. The eggs were swimming in it. I'm not sure if that is normal, but next time around, we'll be sure to ask for sauce on the side.

    (3)
  • Dkrejser S.

    Great food, fantastic friendly service and amazing ambience. We all tried something different: -waffles with berries and whipped cream. Nice and crispy and fresh. - Bandido omelette as recommended and it was amazing. Different, but really good. - Grabowski and that was a little disappointing. IT was good but nothing special. - Huevos Rancheros. There was a little too many tortillas though. The guacamole doesn't taste as good heated as fresh and cold. Coffee a bit weak and hot chocolate made from a machine on water. Could have been a little better. Service and ambience really good. There is an excellent feel so we will be back.

    (4)
  • Crystal P.

    Good breakfast close to work.. They deliver and that is a good idea if you don't want to wait to get a table. They make an eggcellent ( lol) Veggie Benedict with tomato artichokes olives ect.. and they are fast as well... Everyone else loves them too the best western and the Denver scramble are faves at work! Nothing fancy but it hits the spot!

    (3)
  • K S.

    Strawnana pancakes are amazing. Bandito omelet has a Hispanic flair and features fresh guacamole with the right amount of heat. Spicy but not overwhelming. Service is top notch and friendly. A must stop if your looking for breakfast or lunch.

    (5)
  • Lawrence T.

    10 degrees out, snowing, and a girl walks by in a skirt and boots... the price of fashion. I realize I wanna be some place where everyone walks by in swim wear and the only frost is on your umbrella topped cocktail. BRRRRRrrrrrrrr The brisk walk from the Westin to the Egg cafe was invigorating and finding a great way to start your morning... if you don't have to do this everyday. The place on a snowy weekday morning is not crowded. I ordered a hearty country fried steak and over easy eggs. I was hoping for a perforated piece of meat or at most a hamburger but not a congealed reconstituted slab of meat... should have tried the omlett. The potatoes were ok as well as the eggs but nothing memorable or worth a return visit. -19 in Minneapolis. I guess Chicago is really balmy according to the weather man.

    (2)
  • Barry M.

    A good place for breakfast in Chicago. Don't go for the atmosphere but the breakfast food is good and fast.

    (3)
  • Vaidehi T.

    We were shopping at Mag Mile, and were looking for a brunch place. There are not too many brunch places around, so we decided to go to West Egg. It was crowded, it being a Sunday but luckily there was no wait time. We were walked to our table - its a huge place. The food was ok - not too bad, but nothing great. My omelet was good. But my husband's pancakes were dry - and not too exciting. The service is not that great.

    (3)
  • Secret Shopper O.

    Large portions and great service! Scrambled eggs, bacon, potatoes and toast. Very large portions and kept me filled a good portion on the day. Server was really friendly and seemed happy to be at work.

    (5)
  • A R.

    This was clearly the popular breakfast spot in the area we stayed. On the weekend it got pretty packed and had customers wait in a hallway (which was very stuffy). The good news is that the wait isn't that long because they do a great job of moving people in and out fairly quickly. Food portions are big (a girl at the table next to me ordered the waffles with whipped cream and strawberries and it looked delicious and enough to feed 2-3 people). The 2 eggs/english muffin and potatoes meal was plenty of food for me and cost around $5. Can't go wrong with this place!

    (4)
  • Sylvia I.

    Crowded on a Sunday for breakfast/brunch, but only had to wait 20 minutes. (*Note - if you don't want to wait for a table, you can choose to sit at the bar. ) Good selection on the menu. I chose the Western omelet which was yummy. My friend chose the Bacado omelet and liked hers as well. I didn't get coffee after reading reviews here and stuck to water. All in all, a good place. We came here before going shopping on Michigan Avenue and it was pretty convenient to get to.

    (4)
  • Daniel D.

    The food is very plain and the atmosphere is somewhat boring. If your looking for a great breakfast in the same area, go to Mary's Cafe.

    (2)
  • Dane K.

    This is a pretty decent choice for brunch if you're in the River North area.. The popularity of this place makes it something less ideal than what it used to be. There can easily be a 30 minute wait on weekends now. I think every concierge in the area must recommend it now. Food is usually pretty decent, service average. No alcohol, so no bloody mary's! They do have good Eggs Benedict. In most other ways it's pretty typical diner food.... so if you're wanting anything unique, this isn't your place. Parking in the area is a pain... you can usually find street parking if you're willing to drive in circles for 15 minutes.

    (3)
  • Kathy a.

    Good food. Not exceptional. Very busy. Did not appreciate being told by the waitstaff to leave as they needed the table. I just spent a fair amount of money in this place (party of 7) and we were not seated for more than 45-50 minutes. Extremely tacky.

    (3)
  • Melissa R.

    I was not blown away by this place, but I also wasn't turned off by anything either...a pretty typical 3-star rating. I had the Denver Scramble which was pretty good and came in a cute little skillet type dish. They were not stingy with the ingredients but it was kind of liquidy; not runny like it was undercooked, but juicy...which is kind of weird. My friend got the Berried Treasure (blueberry pancakes) which were really good, you could tell they used fresh berries not the frozen crap...plus they get bonus points for the catchy name. We did get to sit outside (with no wait) which was so nice and the waitress gave me a refill on my iced tea in a to-go cup which was awesome. Seriously, I think I gave her a fright when I exclaimed, "Thank you, that's awesome!" I would come back here again, but it's not the most amazing brunch food I've had in the city.

    (3)
  • Kim K.

    I have eaten here numerous times over the years and I am never disappointed. Like everyone else said, expect a 15-20 minute wait although our party of four only had to wait 10 mins on a weekday. My friends, who had not been there before, asked me what they should order and I guided them towards the skillets(you can't go wrong with any of them). Or their pancakes. They are way better than average and when you asked for a banana pancake, the banana slices are baked in, not simply sliced on top of a stack .My favorite part though is their side of homemade skillet potatoes-crispy and well-seasoned on the outside, and fluffy and warm on the inside-YUM! My only complaint is their coffee...can you spell w-e-a-k? I like my coffee to be fresh and strong (kind of like myself) not watered down. They lose a star for subpar coffee - it is a breakfast joint after all !

    (4)
  • Miike G.

    Never again, this is a very greasy, chaotically run bfast joint. Damn you YELP for sending me here with a group. Metro Detroit (Ferndale, Royal Oak( really has significantly better tasting bfast omelette's sweet treats.

    (1)
  • John S.

    Late week day breakfast. Fast service. Great food, huge portions, and good prices. The California style omelette with bacon, avacado, and jack cheese was excellent. Second best breakfast* in Chicago to Yolk *out of two places

    (4)
  • bayrox K.

    A bit crowded, but the food is very good. Unfortunately, we were seated on a tiny table. Breakfast places really need to invest in bigger tables. If you like a hearty breakfast, you will love this place. Good number of options too.

    (4)
  • Derek F.

    What a pleasant surprise it was to walk out of my hotel and see the West Egg Cafe. I walked in and sat at the counter. Good coffee, great SUPER FAST service and my Feta Frittata Opal Panlgirakis' Favorite! was absolutely fantastic! I only have 2 more mornings to eat in Chicago, but I know where I will be eating both breakfasts.

    (4)
  • Patrick B.

    The food was average. Nothing too exciting. I'm a big water drinker, and they had a pitch of water with lemon sitting on the table waiting. The glasses didn't seem very clean. Overall it cost my girlfriend and I about $25 for two meals and coffee.

    (3)
  • Ellen M.

    I enjoyed a couple things about this place - they served breakfast later than the other places we considered (they're until 3 p.m.), and I enjoyed sitting at the counter with a lot of other people around me, diner style. And oh yeah, V-8 juice - so hard to get. The food wasn't anything special. The eggs were pretty hard and flavorless. Andy P. had an omelet which didn't thrill him. Dave S. take note - the biscuits and gravy barely pass as such, bland and with a smooth consistency unbecoming a biscuit or a bowl of sausage gravy. But at least I had a V-8.

    (2)
  • Marcelo G.

    I was in Chicago for a week, and I stayed in the hotel across from West Egg and I have to say I was there 3 times a day!!! The food is great! and I wish they had West Egg in Texas!! The best!

    (5)
  • Emily C.

    This place was good. Went on a Saturday morning around 11:45am. After a heavenly massage at Bliss, we walked down to West Egg for brunch. Busy as hell but we had no wait. I have run by this place at similar times and the line was out the door. Today no line. Score. Soon as we get in, water and a pitcher of coffee was brought over. Much appreciated. I had the barbecue chicken sandwich. Pretty good. Not great. Chicken was a bit dry and the bun was sort of a loser but at six bucks, I suppose that's what one would expect. Sister had the egg and salmon scramble. I tried a bite of it and it was certainly different. I would for sure not order it but she was a fan. Side of potatoes were a nice portion and really quite good. Brother in law had the club sandwich which he liked. Both sandwiches come with a side salad with a nice light poppy seed dressing which was balanced nicely with the heavier sandwich. This place is a great alternative to the more expensive breakfast/brunch/lunch spots in the near north area.

    (4)
  • Tera H.

    Another tourist corral... I don't get why people will wait so long for this place (other than a lack of other options). We tried it once and that was enough. Everything on the table was sticky. The coffee is disgusting (think hot dirty water). Service was rushed and unattentive. And the eggs weren't even that good (undercooked). They do hustle you through here quickly... The menu does have a billion options (if you think that is a good thing)... and in all fairness, I had some house guests who tried it (on a weekday) and weren't quite as un-impressed as I am (that's why I gave it 2 stars instead of 1). But really, if you have 'egg' in your name- you should prolly be able to bring it- at least a little bit...

    (2)
  • Peter L.

    The place is around the corner so I used to come weekly and order the same thing. Chips and salsa (free refills) + The Bandito. The portions are big and the prices aren't bad. I eventually got tired of the crowds on weekend mornings, but West Egg is still my favorite place for brunch. Other places in Chicago might be trendier or more creative, but West Egg simply makes quality food. I've had The Bandito over 50 times and I've only sampled the other stuff, but everything I've tried has been pretty good. The food comes out really fast and the service is great even when it's packed. If you're willing to wait on weekends, check this place out.

    (4)
  • Elda L.

    I enjoyed my meal. The waitress was pleasant. The food came out very quickly...then again, it was during an early afternoon weekday prior to closing that I ate there. If I'm back in town, I will eat there again...so long as parking is feasible.

    (3)
  • An Opinionated Y.

    Have been eating here for years. The place is always packed with fast and friendly service. A filling place to eat and must be a great place to work as I've seen the same faces over the years.

    (3)
  • Will S.

    All in all pretty good. Good prices, service and food.

    (4)
  • Lizzy J.

    Starving and looking for breakfast... we came across this place! We walk in and it's packed! What was weird is that everyone seems to order pancakes or waffles I saw very few egg dishes. Anywho - I ordered the veggie benedict and my b/f and his brother ordered the The Grabowski. The veggie benedict was huge! I was so freaking full but it was loaded with veggies and it was good enough but something was missing so I ordered a side of bacon lol. The Grabowski was amazingly good! The sausage was super juicy and the honey mustard did it but the cheese on it wasn't right! I liked it but I didn't love it. I will come back for pancakes or waffles next time

    (3)
  • Tom M.

    Food was fast and great. I went with my children and I don't think the server is too used to that. He dropped our check with our food and never checked back in. I would go back due to the food being done so well, but service was funky.

    (4)
  • Lauren S.

    Come on people. The quality of food at this place is awful. Service was fast, but everything is seemingly prepared a week in advance and I suspect my eggs were cooked in a microwave. Maybe I just long for the days of small diners that cook good, fresh food with fast service.

    (1)
  • anthony t.

    Standard diner fare. Good but nothing to brag about, gets the job done when in a hurry

    (3)
  • Emily B.

    A wonderful little place to get breakfast. The menu says it sources their eggs locally from farms that treat their chickens well. The short wait lets you know this place must be doing something right. Once you're in, the service is prompt, attentive, and the plates of food are huge!

    (4)
  • Erica R.

    One of my favorite places for brunch in Streeterville. Try the lox skillet.

    (5)
  • Crystal L.

    A friend of mine recommended West Egg to me for breakfast food. Since I live close by I decided to stop in before doing some shopping on Michigan Ave. Since we came on a Sunday morning it was pretty crowded and we sat on the bar stools. I have no problem with that. I wanted to be in and then out which is exactly what happened. The waiter took our order quickly and the food came out just as fast. I felt that most of my eggs benedict was runny and sloppily put together. My boyfriend had the country fried steak and eggs. I did not like the gravy at all. I think the country fried steak and eggs at Baker's Square is better. I know many reviewers like this restaurant and it may have been a one time thing. Unfortunately, I have no desire to go back to find out. This place is fast and convenient but not food worthy. I would prefer to spend a little more cash and eat elsewhere like Gioco.

    (2)
  • Paul K.

    For the past 15-18 years, I've been going to Chicago for a trade show and the first thing I do is catch a late breakfast at the West Egg. Strangely enough, I've found it difficult to find a good downtown place for a decent breakfast until then a friend took me here and I've been coming back ever since. This place is a good local hangout for a filling breakfast. The service is prompt and friendly and the food is always decent. There's a wide variety of omelets, skillets, french toast, pancakes and more to choose from. The menu says no substitutions, but if you ask nicely they usually oblige a simple substitution. The place does get filled up quickly and there is sometimes a wait. But that just means the locals enjoy it and the food is good.

    (3)
  • Paul A.

    What is the big deal?! Corned beef hash obviously out of a can, greasy. Eggs OK. I haven't been here in around 5 years and remember it not being all that great but was in the area and thought I'd try again. When I asked the waiter if the Decaf was fresh, he said it had been sitting for around 45 minutes and he could not make a new pot until the old one was finished. I then ordered tea and had to wait 15 minutes for milk. Waiter was nowhere to be found after taking my order. I think the only way this place stays in business is because its proximity to several major hotels.

    (1)
  • Nels W.

    A decent breakfast place. Not too pricey for downtown, so that's good.

    (3)
  • Matthew W.

    Don't go on Sunday mornings... it's completely insane! Decent food, the service goes as best as possible, but seriously, avoid that Sunday morning if at all possible. Waited 25 minutes but the food was worth it!

    (3)
  • Alicia O.

    my friend and i split an order of eggs and french toast. the meal was tasty. i really enjoyed the eggs. the french toast was average, nothing to write home about. the atmosphere was very pleasant. its a small restaurant. we sat outside on a sunny day. there isnt much else in the neighborhood during brunch so it was a quiet block, besides some traffic. the wait staff was friendly and attentive. overall a good choice when you are on the go and need a bite to eat. the prices were also very reasonable.

    (3)
  • Misi P.

    Egg-scellent......(in my best Mr. Burns voice) Sorry I couldn't resist. I work down the street from West Egg, and can't believe I just made it here now. Get there early - I went at 9:30 on a Friday and there was a huge honkin' line. The menu is true to its name with tons of egg delights. The waitstaff was attentive and the hostess was helpful and best of all it's reasonably priced for the area (BFF and I had breakfast for $20 total and were full.) The skillet creations are awesome, but I had a good ole omelette. And yes - they DO believe in butter!! (on my breakfast toast...or english muffin at least)

    (4)
  • Betty C.

    I had discovered West Egg over St. Patrick's Day when downtown revealed too many bars and not enough restaurants. It was packed with patrons spilling over in the "waiting room" at the adjacent building. We were seated quite efficiently and proceeded to eagerly pore over the menu. I settled for my dependable Country Fried Steak and Eggs (sunny side-up), and a side order of their homemade bran muffin. I have to admit that my knowledge of Country Fried Steaks have been limited to the likes of Denny's and Marie Callendar's. The "famous country gravy" was thick and laden with intense flavors. Just what I needed with my chunk of fried meat. Pair that with the yolky goodness of the eggs and the hash browns, I left satisfied and appreciating life. For those who would like to avoid a heart attack, West Egg's menu also has a health-conscious option, toasting "To Your Health". Judging by the homemade bran muffin, which was just the right consistency of toasty softness, I have complete faith that their healthy menu would be just as decent. I will make sure to get on that once I complete all my omelet and skillet orders the next time around!

    (4)
  • Nick A.

    Good breakfast place but not a huge lunch selection. Portions are decent and ingredients are fresh. Space is somewhat on the small side and tables aren't really spaced apart very well, but once you're seated the service is fast. A bit more pricey than I would like (usually spend about $15 per person) but I wouldn't consider it a ripoff.

    (3)
  • Andrew C.

    This place is crazy, noisy and a little fast-paced, but the food is worth it. I went on a Sunday morning (busiest day ever for a breakfast place) and was seated about 5 minutes after putting our name in with counter. The food is great classic breakfast food, big fluffy omellette (my favorite was the one stuffed with salsa and guacamole). The french toast was good, nothing to write home about. I would definitely say the eggs are why you'd come here (obviously....but just making sure I didn't miss that point). The coffee came in a carafe as did the water, so we didn't have to wait for refills (a huge plus when you order a huge breakfast). The waitstaff is friendly and willing to answer questions, but be warned, because this place is a mad-house, they may seem a little rushed. Nothing personal. If a boisterous, fun atmosphere is what you're seeking for a great plate of eggs at a reasonable price...you need to go here.

    (3)
  • S Y.

    I had high hopes for this place. With the long line, I figured it had to be good. It could've been what I ordered...however, I wasn't that impressed with this place. I got the run of the mill egg dish. It didn't come with potatoes! I know right... I thought the same thing! WTH? So, my friend and I opted to try the crunchberry pancakes. At lease this was something I remembered. So this was pretty good! No complaints. So, I guess it's all about what you order. If I'm in town I may go back, but I won't be running back to this place.

    (3)
  • Ryan B.

    Best breakfast I had on my trip to Chicago! They were busy there but we were able to get seated right away, food was served timely. There was a HUGE selection of breakfast options, had a bleu cheese scramble which was delicious, and the potatoes were some of the best I've ever had. My dining partner was impressed with the mushroom caps. I will definitely come back.

    (5)
  • Janette L.

    Went here for Sunday brunch with a friend from out of town. She was staying downtown and wanted to go to Michigan Ave before she left. There does not seem to be too many options for brunch in this part of town - hence the almost 1 hour wait. I ordered a skillet and my friends got omlettes. West Egg did the job but was nothing special. Service and prices were pretty good though - well better than I expected for being as packed as it was. Likely won't be back since I am not really ever in the area and there are much better places in the city.

    (3)
  • Don W.

    I've liked West Egg for years and I still do. Good honest breakfast, carafes of coffee AND water on the table, more food than we could eat, and quick service. Nothing was really amazing or incredibly creative, but it was all much more than just okay. The best part was that we timed it right and there was no waiting. 15 minutes later, there was a line. My kind of breakfast place.

    (4)
  • Kelly B.

    I went here twice when I was staying at a nearby hotel and the food just wasn't very good. I guess if you live close by and are desperate for breakfast, maybe. But places that can F-up something as simple as eggs... twice... make me nervous.

    (2)
  • Stephanie K.

    My office is fairly close to West Egg, and we just recently discovered the calming effect a little bit of midday breakfast fare has on the stress of the workday. This place is the perfect solution to a hectic morning, especially if you were too busy to eat breakfast at the normal hour. This just in: there's a brand new annex in the back of the restaurant. It just opened, and it's chic and clean - and almost always empty. We had a group of 8 and had the room all to ourselves. If you can, next time you drop into West Egg, request the back room, you shant be sorry.

    (4)
  • Jeff C.

    One of my friends raved about this place, but I thought it was pretty average. It took awhile for the food to come and it was more expensive that other options,I felt.

    (3)
  • Deborah S.

    I needed to grab a sturdy breakfast before I hopped on a flight to Kiev, Ukraine. Once again, Vincent the Bell Captain at the Four Points hotel sent me in the right direction. I walked three blocks and stepped into West Egg and sat down at the counter. I ordered a Carl's Cool Concoction: scrambled egg whites, spinach, diced chicken breast, and mushrooms. It was came with an English muffin and hash browns. My coffee cup never went empty and I walked out a happy camper. Good stuff.

    (4)
  • Drew S.

    Possibly only in business because there is absolutely nowhere else to go when you've got family in town staying in the loop. Why go somewhere great for brunch in one of the neighborhoods when you can wait 30 minutes with my an en-fannypacked crowd for sauces out of a bag? And buy a t-shirt with the cafe's name on it! The decor is also amazing- like 20 ladies from the western suburbs each donated a knick-knack from their walls. Then they bought two paintings to class up the joint. Oh, and the menus are laminated so you know it's good.

    (2)
  • Fawn D.

    5 stars for the huevos rancheros. Tasty & large portions.

    (5)
  • Raquel L.

    Me and the boy went here on a suggestion from a server at another restaurant on our search for breakfast. After eating at West Egg I wish I could go back and give that server a hug or buy him a drink or something because it was a GREAT recommendation. We were able to snag one of the last tables outside and enjoy the beautiful Chicago weather (we were so happy to get away from the scorching DC weather). The menu has so many tasty sounding breakfast choices that it was hard to choose! The boy stuck with the eggs bacon and potatoes and enjoyed it. Unlike some places where you can tell they used frozen hashbrowns and fried 'em, these potatoes were fresh, which was a nice surprise. I ordered the Carl's Cool Creation from the "For your health" section of the menu. I love it when restaurants go out of their way to come up with flavorful health conscious options. This delicious creation had egg whites, spinach, mushrooms (I ate it without these), lean chicken, and cheese with a side of marinara sauce. It was unique. I've never seen anything like it on a breakfast menu before. And most of all, it was really really really really good! +1million points for having fresh squeezed grapefruit juice!

    (4)
  • Lauren P.

    i knew west egg was a popular river north breakfast/brunch destination, but i was absolutely floored when i showed up at 8:55am on a chilly sunday to a packed restaurant. there were a lot of people in bears gear chowing down, so i'm thinking the noon home game had something to do with it. fortunately, there was only a 10-15 minute wait for a four top, and our hostess was true to her word. the breakfast menu was huge. our waiter had to come by three times before we ordered: crunchberry pancakes - ridiculous portion, totally shareable french toast with bacon - four slices of heaven corn beef & hash with eggs - eggs were small, but hash was delicious magmile mushrooms with eggs - over easy eggs were a little runny, but the mushrooms were magical! overall, solid brunch. a little on the expensive side (fresh OJ runs at $3.50 for a small glass,) but the portions are huge and the service couldn't have been quicker. our waiter was also very nice and made sure to check in with us during the important points of our meal. bonus points for the pitcher of water on the table.

    (3)
  • Carri A.

    I work in the around the corner and one day a co-worker and I needed some good breakfast food to cure our hangovers and dread of having to be at work. We sauntered into West Egg because she assured me that it was a quality joint, since she dined here regularly back when she lived in the area. And she was right. The service was fabulous and the food was quite delicious. She and I were both quite satisfied with our feast, including omelettes and toast and fruit and scrambled eggs, etc. A note to my hangovers: I have found your match.

    (4)
  • Ashley H.

    may be a good choice for chicken, but an okayish choice for brunch as a whole.

    (3)
  • Shawn C.

    I've eaten in once and the last few times I ordered delivery. When it was a hundred below last week, I decided I needed something to warm me up at the office besides tea and coffee. They do have quite a lot of breakfast options. And by a lot I mean like 4 faxed pages of options. I give them points for the 'healthy' creations. Breakfast can usually go towards the 'dark' as far as healthy goes so this is welcomed. However, healthy was ruled out because of the cold :-) I tend to lean toward the skillet creations. They are very good here. I ordered the huevos rancheros skillet a few times and it's very tasty. However the last time, I ordered they forgot my salsa and i didn't get an english muffin with it. However the bag had plenty of jelly to use on my 'no english muffin'. I'll have to say the food is pretty consistent. I don't think anything to warrant more than 3 stars. However, it's tasty and affordable, which for that, warrants return visits.

    (3)
  • Steve E.

    Great food, great prices. SOmetimes it can be a bit of a wait but that just shows you how good the food is. My Favourite breakfast spot for sure

    (4)
  • Jennifer B.

    While the line out the door and the hour wait at 8am may give the impression that this restaurant is, indeed, the second coming...please note that it is just a breakfast place that serves above average pancakes. West Egg Cafe is good, not great. The menu is extensive...so if you are one of those that are overjoyed with breakfast foods, then this is the place for you. The key to an enjoyable West Egg Cafe experience is to arrive early (I'm talking 7-7:30am) and don't be alarmed if there is a thirty minute wait, and 100 people are waiting to be sat. I will say....if any of you are missing Manhattan, this will remind you of your beloved city. West Egg Cafe is crowded, fast-paced, loud, and aggressive. But again....above average pancakes!

    (3)
  • David M.

    Every single time I am in Chicago, I make it a point to go to West Egg. Absolutely hands-down the best breakfast place I have ever been to, and I travel extensively all over the US. The menu is full of any breakfast dish you could possibly want. Could be crowded on weekends but worth the wait. They do seem to move crowds thru pretty quickly. Enjoy!

    (5)
  • Anne Z.

    WORST BREAKFAST EVER. I am not one to complain, this is the first review I have ever written. Not only is the service unfriendly and uninterested, but the food was disgusting. We ordered two of the most basic meals on the menu (eggs over medium, eggs benedict), and they were both almost inedible. My eggs were BARELY cooked (to the point they were almost raw), and my boyfriend's eggs were basically hard boiled. Absolutely disgusting. This is the second time we have been there, and it just keeps getting worse and worse. With all of the other good breakfast options in the area, I cannot believe this place survives. Do yourself a favor and avoid at all costs.

    (1)
  • Colleen C.

    I like West Egg Cafe--for breakfast. The focus is on the ingredients, which are good quality.

    (3)
  • Nicole W.

    GREAT breakfast place! Pancakes are humongous. Skillets are delicious. Large crowd on the weekends but service is great and fast. Yum-O!

    (4)
  • Robyn P.

    so after our awful experience at O'Toole's, we came back to this area the next day to try the West Egg. why the doorman at the Avenue Hotel recommended this place is beyond me. The food was blah - overly salty smoked salmon in my scramble, weak coffee, and a dry bagel with Country Crock on the side (are you serious?!). My bf's eggs benedict looked pitiful covered in pallid hollandaise and served with cheap ham and a waterlogged fruit cup. The only saving grace were the potatoes, which were well seasoned and nicely crisped without being too greasy. Between this place and its inferior neighbor, I recommend calling it good and walking a couple blocks north to the Corner Bakery.

    (2)
  • Mike B.

    Boy did the hotel concierge know what he is was talking about. Went with some friends recently and enjoyed it. Coffee was excellent. Menu looked really good. Got the magmile mushrooms which were delicious. My wife got the turkey avocado benedict which was good as well.

    (4)
  • Noah B.

    So I work around the corner from West Egg and I've been there about a dozen times in the past few years. I've come to find that almost everything on the menu is delicious (the eggs benedict is sort of off tasting), but the service is always poor. I rarely see my server after they take my order and if I ask to make a substitution to my order (like adding cream cheese to my omelet) they react as if I have asked them to go milk a cow and produce the cream themselves. I enjoy the Bandito omelet the most of all of them, but I don't go very often because the service is so poor.

    (2)
  • Matt P.

    Typical breakfast fare ... pretty reasonably priced with good sized portions, and quick prompt service. They leave you pitchers of water and carafes of coffee, which is nice, so you don't have to go flagging down your server. The bad part is, you have to be prepared to wait for all this, as there has never been a time when I've gone and they've not been busy. I think this is due to the fact that there are very few sit down breakfast restaurants (plenty of greasy spoon diners) in the Gold Coast/Streeterville area ... especially by Navy Pier.

    (3)
  • Samantha K.

    Luckily West Egg is about two blocks from me so I can frequent it's deliciousness any time. Obviously they do breakfast supurbly. The pancakes are fluffy and the whipped Cream is plentiful. The worst thing about the ommelettes is chosing one, they have sooooo many that are all soooo good! They're great about subing sides but do NOT miss out on the seasoned potatoes that come with most everything! The last two times I've been it's been later in the day and I ventured into their Lunch menu and was plesently surprised. The california club ( i think its called that, if not then it should be) is great. Crispy bason and big avacado slices with a generous portion of turkey...Mmmm, I've gotten it twice. All in all, get breakfast if you haven tbeen before but for the frequent diner don't miss out on their lunch options

    (4)
  • laurie c.

    Good times! Good eggs! It's always fun to grab a bite with my man after we get our running done and need a bit of protein, no matter WHERE we are! So, perhaps it's the post run euphoria aided by immediate caffeine, but we had a fabulous breakfast. I appreciate a place with a section for Egg White Creations and I have to say, the characters on the menu were so adorably cute. Loved them. It was like the Egg version of the Village People.

    (4)
  • Nick B.

    Standard breakfast/brunch place. It's nice to have this place downtown. A simple place that's free of heavy pretense is a welcome oasis in a sea of expensive yuppie fueled small plate restaurants and bistros.

    (4)
  • Alison C.

    West Egg is a delightful diner-type cafe. The decor is very simple with tall white walls and standard wooden tables/booths. The abundance of ceiling fans definitely keeps the place cool. The menu offers everything from breakfast foods, salads, sandwiches, etc. The food is much more gourmet than your typical diner though. I ordered from their healthy menu and got scrambled egg whites with grilled chicken and veggies. It also came with tomato wheels, an English Muffin, and marinara sauce, which tastes more spicy than the typical ketchup on eggs. I went to this place a few years ago and still visit every time I am back in Chicago. It's a great place for brunch.

    (4)
  • Stevey P.

    This place is almost exactly like the Good Egg chain of Arizona. Similar menus, similar food, similar restaurant layout. I went here twice this past week. Had solid service each time. It's a bit of a wait on weekends, so bring a newspaper. Food is dependable, and is a pretty good pick considering there aren't many breakfast choices in the immediate area. I ordered the omelette with swiss and mushrooms one time, and the Dixie skillet - with biscuits, gravy and sausage. Cholesterol and fat were my friends that morning! Each was accompanied with roasted home frie style potatoes. Is it the best breakfast I've ever had? No, but it did the job. I would definitely go back.

    (4)
  • Camille O.

    I love finding a reasonably priced restaurant, especially in one of the high-price areas of the city. West Egg is such a find! Great omellettes, pancakes, sandwiches, and roasted chicken! West Egg has both tables and a counter, which is the way to go if you're in a hurry. The staff is friendly and efficient; the decor bright and cheerful.

    (4)
  • Jim W.

    Cute little cafe that I found courtesy of yelp! Definitely not the fanciest/trendiest place, but it was clean and I got pretty fast service. Was in the mood for an omelet and got one :) Altho there weren't that many omelet selections, they did have pretty much everything you'd want at a breakfast/brunch joint - all kinds of eggs, pancakes, diff mix and match options w/bacon, sausage, ham, gravy and other goodies, all of which come w/the home-roasted potatoes and an English muffin. Definitely a very bustling, busy place where I'd expect/saw long waits (went at noon on Sunday), but the counter is a free-for-all. Surprisingly, once we ordered our food, it came out pretty fast. Also, props to this place for having fresh grapefruit juice!

    (4)
  • Kimberlie F.

    I enjoy trying new places for breakfast. I heard good things about West Egg, so I went with a friend on May 28, 2013. The food was great, but my server sucked! I questioned the fajita that was listed under 'Egg Specialties' that didn't mention eggs in the description. My server responded, " Of course there are no eggs, it's a fajita! " And while pointing at each word in the description, she added, " If it had eggs, it would say it right here. " I felt like I was in elementary school being scolded by the teacher. How silly of me to assume that there would be eggs in a menu item listed under Egg Specialties! I also requested an additional plate, at the server's suggestion, so my friend and I could split an order of pancakes. When we hadn't received the plate after a period of time, I interrupted the server reading the paper and asked if she intended on bringing it. She said no because she didn't know we wanted one. Really?!!

    (4)
  • Sarah L.

    I went for lunch on a monday and was surprised by the large selection of healthy items. There are several kinds of egg white dishes and salads. I got egg whites with spinach, onion, mushroom-loved it. The waiter was attentive and I plan on going back, making monday's my brunch day. Wait. Let's not go crazy, i'm not designating a brunch day.

    (4)
  • Jessica F.

    Great breakfast place! Asked for skim milk for my coffee and was brought hot steamed milk! Breakfast potatoes are incredible, my boyfriend and I love this place! Portions are big, prices reasonable. There are two hotels right nearby so sometimes the wait can be annoyingly long, but the people watching is great. Lol.

    (4)
  • Helena D.

    West Egg is known for their outstanding breakfast fare. It's a wonderful way to start the weekend, whether you've been out the night before and have the alcoholic munchies or just want to ease in to the day, with a newspaper in hand, and a bustling atmosphere where there's great people watching. Be prepared to wait in line for as much as 90 minutes -- they will have you piled into the hallway, out the back door, around the corner, guaranteed. Is it worth experience? Yes. My friend and I had omelettes which came in skillets, along with hash browns, and freshly squeezed orange juice and coffee. it was DEEEElish, regardless of the calories. Don't expect fancy tables with lots of booths - this is a tight diner in a vanilla plain space. But for $12, it's absolutely worth a try.

    (4)
  • Richard L.

    A very solid and fulfilling breakfast. I suppose everything here is prepared in the standard for breakfast fare but their pancake options set the apart enough to warrant a fourth star. I had the blueberry & cashew pancakes which were excellent and the serving was way more than in needed to be, but then again I'm not from Chicago.

    (4)
  • Max M.

    We had breakfast at the West Egg Café today. It was reasonably crowded but took us only 5 minutes to get a table for 3. The selection is quite overwhelming but once we ordered, the food was served promptly and quality was good. The waiter was there once needed. Overall it was a good experience and good value for money.

    (4)
  • Jessica C.

    This place serves a good breakfast. The atmosphere is great-nice and bright. Try the eggs benedict with turkey and avocado.

    (4)
  • Kathleen C.

    Went for lunch during the week. Ordered cup of soup and an omelette. Soup was brought immediately. Omelette came shortly afterward. The menu had a lot of options which sounded great but I really just wanted some eggs. Quick service and not having to wait for a table at noon. AND I was given my own carafe of water which makes me less annoying for the waiter. Usually not around this neighborhood so doubt I will be back. But it was good!

    (3)
  • Krys J.

    I am not sure how I have never patronized this place before since it is so close to my office. Overall, the experience was pretty good & definitely a place for people on the office clock. The prices are beyond reasonable for the amount of food they serve. Our meals arrived promptly and hot. However, the home fries & side salad that were served w/my friend's sandwich seemed much more appetizing than my semi-cooked chunk of broccoli. While this place is used to servicing a lunch rush, it would be courteous to ask your customer if they would like anything else before dropping the check. Aside from that the server was efficient & friendly.

    (3)
  • Lindsay L.

    I like that this place has outdoor seating and that you can get breakfast for lunch. The service was also pretty fast so that you can get in and out during a lunch break. However, as for the food.... I tried to be a little healthy and have a low cholesterol/egg-beater skillet for lunch. Not so good. I understand that healthy may not taste as good as artery-clogging, but the total lack of seasoning was disappointing. I'm still giving it 3 stars because my boyfriend's [fully-artery-clogging] special skillet complete with potatoes, chorizo, and guacamole was quite good. So I guess we had a 50% success rate.... too bad I had the unsuccessful part of the meal!

    (3)
  • Jessica W.

    West Egg Cafe is kind of one of your standard brunch places with tons of items on the menu. But it's a large restaurant so you never have to wait too long, even on a Sunday at noon. Also, there is a waiting area in a random hallway, which is perfect in a city where it's cold and windy all the time and waiting outside feels miserable. The last time I came, I had one of the omelettes which was really good and a very decent size too (I couldn't finish all the food on my plate). Also, they have "healthy" options which my vegetarian friends liked and more substantial items which the guys liked. Basically, there's a large selection. In addition, the prices are very reasonable for what you're getting. So if you're looking for a place with lots of options and big portions, come here!

    (3)
  • Jims L.

    Not bad. More like a breakfast diner, and less like your favorite cute specialty brunch place.

    (3)
  • Christina C.

    Wait time was short for my large party of 8 on a Saturday. Less than 15 min. Breakfast was reasonably priced. I eat breakfast out a lot, it was good. Not amazing, but quick and delicious. Thanks

    (4)
  • Lisa B.

    There are two kinds of brunch places: trendy and traditional. West Egg is definitely not trendy, but it's darn good food. A carafe of smooth delicious coffee you can refill at will. Good breakfast items (I love the "Blues and Cashews" pancakes) and an impressive number of sandwiches and salads if you're in a more lunchy state of mind. There's even a heart-healthy section with egg white omelets and other stuff that's good for you. Even if there's a line, it moves quickly and the service is usually pretty snappy once you are inside.

    (4)
  • Deborah H.

    Waited about 30 mins for a table at 11:00 on a Sunday. Worth the wait. I had the cinnamon raisin French toast and the hubs had a skillet. We're happy with our choices and didn't eat again until dinner :)

    (4)
  • Kara M.

    streeterville is a little light on good breakfast places but WE is a good place to grab some good food. I always get the bacon skillet, i love bacon, potatoes, and eggs and they cook them up so yummy that i never bother with anything else. I had a few bites of french toast from a friend and it was good. i've never had an absurdly long wait, never over 20 min but it can get busy since there are not many places to go in this area early morn. the service was good and the prices are pocket friendly. overall a solid place

    (3)
  • Jessica N.

    Not a bad choice for breakfast in Streeterville. There is almost always a line into the hallway and the seating is sometimes a little awkward with you ending up sitting on top of someone else. The host does a really good job predicting how long it will take to seat you, and that always amuses me. "He said 18 minutes, but it looks like there is 50 people before us. I bet he will be off" He hasn't been yet. The food is okay for breakfast foods. I find myself getting lost in their menu sometimes, so many choices- so limited space in the belly. Definitely not the best breakfast I have ever had, but always hits the spot.

    (3)
  • Saman S.

    The West Egg is a great place to brunch! The omelets are big and the ingredients are fresh. The service was fast and friendly and prices were very reasonable!

    (4)
  • Antoinette L.

    There was much to choose from on the menu, that I couldnt help myself and ordered everythign my taste buds demanded. I dont even like pancakes, but the strawberry pancakes are so fresh, light and airy - I loved them.

    (4)
  • Greg D.

    Great food, huge portions, reasonable price. I had a huge stack of blueberry and granola pancakes... delicious. Will definitely go again.

    (4)
  • Juliet H.

    It's Saturday...you're hungover. West Egg will solve that stomach issue for you. It's your typical Chicago diner, with breakfast and lunch. The service is quick, the servers are fun, the food is good, the price is right. Do it!

    (3)
  • James N.

    Service is fast and friendly. They've never got my order wrong. They make an excellent breakfast burrito. It comes with chopped baked potatos. They serve most breakfast favororites. Yum.

    (4)
  • Stephanie P.

    I've been here twice in the past two weeks. My food as well as my dining companion's food is always fresh and delicious. Service is polite and prompt. I will be visiting here often!

    (5)
  • Dee S.

    West Egg has a great selection of breakfast/brunch food, a lot of the choices are southwestern/Tex Mex inspired. I had the Bacado, an omelette with bacon, avocado, cheese, and tomatoes. It was tasty, and came with home fries and an English muffin. I had a bite of my friend's bran muffin, which was the most delicious bran muffin I had ever had. Good prices, too.

    (4)
  • Henry A.

    Every once in a while I get in that mood where I want a huge greasy breakfast with bacon, eggs, biscuits, omelets, the neverending cup of coffee...all that stuff. For that kind of a breakfast craving, this place hits the spot right. The breakfast food is awesome and definitely one of the best for a big hearty breakfast that I have been to. In terms of its food it doesn't stand out a whole lot against other diner breakfast joints, but at West Egg everything is cleaner and more sophisticated than what you would find at other restaurants that specialize in the same kinds of food (i.e. Dennis, Golden Nugget). They do have a larger selection of options, however, such as Eggs Benedict. The downside here is that this place gets BUSY. If you want to come in for a late Saturday or Sunday breakfast, prepare to wait in line forever to get a table. Note: I was really close to giving 5 stars, but I reserve that for places that knock my socks off and the West Egg was just a little shy of that.

    (4)
  • Bella D.

    aww i forgot about West Egg!! Yum, had some great lunches with friends here, BLT Club, yummay. Breakfast is good here too. Well, brunchin'. Great area and perfect for friends to meet up and then take a walk downtown.

    (4)
  • Bill E.

    Breakfast is simple, really. Screwing up eggs or hashbrowns should be impossible. Bacon should not taste like charcoal and the "hollandaise" on eggs benedict should taste like hollandaise, not like... I don't even know how to describe the "taste" or, lack there of... I sent not one, but TWO breakfasts back, not because I'm an asshole, but because they both sucked!

    (1)
  • V C.

    Fast, good, fresh and friendly. Specialties of breakfast plates at all hours operation.

    (4)
  • e e.

    tourist spot- but im a fan :) i came here 6 years ago with my family on our 'chicago family vacation' and when they returned to visit me this summer, we played 'tourists' once again- and had to revisit the west egg. possible waits on the weekends- but food is really good and fast! potatoes were my favorite- and the biscuits and gravy.

    (4)
  • Karen L.

    Very traditional brunch place with a huge menu. I changed my mind like 3 times before opting for a corned beef hash dish. Bad choice. I was not used to the corned beef being so mushy. Ok, that sounds worse than it really is, but overall it really was mushy and really salty. We got to sit in the secret back room, which was kind of cool. This is a good place to bring kids or a larger group for very traditional breakfast/brunch dishes.

    (3)
  • Caitlyn L.

    Pretty good. I didn't order anything remarkable (a strawberry waffle and potatoes/homefries...I've never seen them listed as potatoes on a menu before), so I didn't get anything remarkable, just a good solid brunch. I LOVE that they put a whole pot of coffee on your table (since I'm addicted to the stuff), so that helped matters. Being that we went in the middle of the week at 1pm, there was no wait and only four or five other tables taken. Good service, a decently-priced meal...oh, and lots and lots of coffee.

    (4)
  • Joe J.

    The Santa Fe eggs Benedict lived up to all its glory. The portions are sizable, come with a good appetite and dont leave without getting this dish. Midday breakfast should be the new breakfast, screw waking up in the morning, wake up midday and go eat here.

    (4)
  • Thomas G.

    If fast traditional breakfast for a reasonable price is what you want, this place is it. No frills, good food.

    (4)
  • Alan J.

    Okay is the best I can say. Coffee was average, blueberry pancakes were average, eggs were average.

    (2)
  • Miguel g.

    Yummy breakfast on a leisurely Saturday. Crowds, wait time and service can sometimes try your patience... but if you know this upfront, you'll like breakfast.

    (3)
  • Megan S.

    The food was ok, the service was quick and the waitress did bring my hungover boyfriend some soda water for his stomach but really not too exciting. It was very crowded and pretty touristy but we were seated quickly and received our food in no time.

    (3)
  • Elizabeth M.

    Had the california crepe here. I was suprised that it was not an actual crepe, but a very thin egg crepe with filling- it was still delicious. Also, so much food! It came with potatoes and an english muffin unexpectedly. I have been here twice (on business trips) and would return. They have a great breakfast menu.

    (4)
  • Melissa M.

    West Egg is pretty decent. It's definitely egg-oriented... I know it's in the name, but I like my breakfast places to be really balanced, i.e. have an equal amount of pancake/French toast/waffle dishes and egg dishes. This place was very eggy (what a gross word). But my omelet was great, and I love when things come as a combo (omelet with a side of potatoes and an English muffin, I love options!) We waited a long time for breakfast, maybe 30+ minutes. Not wonderful but in this neighborhood, breakfast is expensive!!! They did however have fresh squeezed OJ which is always a major plus.

    (3)
  • Neal N.

    No better place for breakfast - anywhere!

    (4)
  • Squirrel L.

    What do you not want to see after waiting in line for 45 minutes? You don't want to see a couple come in, be seated, and then hand the man in charge a wad of cash. Talk about pissed. I cannot stand seeing things like that. People need to wait in line like everyone else and the man in charge of the line needs to get some morals. Our food was actually good, but I would not return.

    (1)
  • Jesse C.

    Good brunch spot. Groups of two expect to wait around 10-15 minutes on Sunday. Courteous staff. If you like your poached eggs soft, make sure to ask.

    (3)
  • HELEN L.

    Great place for eggs benedict and whole wheat pancakes (they grind it themselves!) Service was fast and friendly.

    (4)
  • Arnab M.

    David S. and I completely missed North Michigan Avenue and ended up walking all the way to North Fairbanks Court instead and given that we were hungry as hell after a late night of gallivanting across Boystown, we saw West Egg Cafe and it seemed like a match made in heaven. We walked in, were seated in minutes, ordered our teas, and perused the menus. Not surprisingly, everything was egg-themed and there was an e(gg)laborate array of de(gg)licious options, but we found what we wanted and gobbled it up. I got poached eggs with mushrooms and cheese, and David got the Belgian waffle with strawberries and cream, overall, it was nothing special about completely indulgent and satisfactory given the circumstances. The waiter was a little nonchalant but the service was quick and efficient, and their prices are excellent. I don't think I'd be coming here often, but as I said, it's got for one of those sleepy and potentially hungover Saturday and Sunday mornings...

    (3)
  • Ashley W.

    Offering fresh, tasty food and friendly service, the West Egg is a great place for breakfast & lunch. It's a popular place, so don't be surprised if there's a wait - especially on the weekends. But if you're not pressed for time, it's a great choice.

    (4)
  • David S.

    I stopped here for brunch on a Saturday morning with Arnab M. We were both starving after a night of heavy drinking, so we just picked this place at random as it looked reasonably good from the outside. The dining is really large and was pretty crowded, but we were seated right away. Don't expect fancy food: this is essentially a diner, and it serves the standard brunch fares with no frills. I got the "strawnana pancakes": pancakes topped with bananas and strawberries and whipped cream. The portion was gigantic (and I couldn't finish it, even though I was starving), but it was just ok: the pancakes were pretty standard, but the strawberries weren't very ripe. It hit the spot nonetheless, so I can't really complain, but I'm fussy when it comes to my weekend brunch, and this wasn't one of the best ones I've had. Don't expect too much in terms of service either. 2-1/2 stars.

    (2)
  • Brittany W.

    This place is AIGHT! Their eggs are super overrated...go figure! I went here once and will not be returning.The crowd is ridiculous but moves fairly quickly. The service was okay, the server rarely checked on us and tried to overcompensate by bringing us things that we didn't need at the moment. The pancakes are good, but you can have better a more mainstream restaurant.

    (2)
  • Brett K.

    Top 3 best breakfast in Chicago (at least from my discoveries thus far). Something for everyone is to say the least. From the healthiest egg white omelets to the most amazingly fattening biscuits and sausage gravy you can eat this place is the real deal. If you really can't decide just order the Bacado Omelet and prepare for indulgence (its basically a bacon, cheese avocado omelet). There is always a line on Sat Sun but well worth the wait.

    (4)
  • Geronimo G.

    Normally a perfectly acceptable 3 star diner, minus a star for the carpet, plus 2 stars because downtown Chicago utterly lacks proper breakfast diners.

    (4)
  • Pierre Trudeau I.

    Good food. Fast service. Cheap prices. Good menu selection. Uninspiring decor. Not a place to go if you're looking for a charming breakfast place. if you just plain and simple want to stuff your face with a Cajun skillet on your way in to work, come here.

    (4)
  • Gail O.

    I've been here twice...and to Chicago once...what does that say about the place? A hotel conceirge (not at my hotel, incidentally), recommended this place as my tourist friends and I wandered aimlessly on Wabash Avenue looking for a place to have breakfast. We loved it so much we returned later in the week. Did I mention how much I love breakfast?

    (4)
  • John F.

    Basically a greasy spoon diner with a boutique name. Not a place to come for something healthy. Muffin was drenched in butter. Would have ordered the Corned Beef hash but it was oily and from a can. Fair coffee. But very popular as the wait for a table was very long.

    (1)
  • Alysha C.

    My husband and I stumbled upon this fabulous little place on a trip to the city in 2009. I cant quite remember the exact name of the salad I got but I will tell you, it's the best salad I have ever eaten in my life!!! It had a scoop of chicken salad on top and poppy seed dressing on it, maybe walnuts in it...But I will seek this place out on my next visit to Chicago just because of that salad! Good, fast service, fair prices, large portions...I'd go back anytime!

    (4)
  • Emmy K.

    This is a great little place for breakfast! It was packed, but we didn't have to wait for a table. The menu was quite extensive, making it difficult to decide what to try. While the food was good, the service was superior! Our server was so attentive and anticipated all of our needs. Will definitely return when I'm back in the Windy City!

    (4)
  • jaime m.

    if their pancakes had a "wang", Id marry them.. best damned blueberry pancakes I have EVA TASTED!! they were about 1/4 inch thick.. light , fl uffy, golden brown, bubbling with blue berries...

    (4)
  • Carmen K.

    Every time I visit Chicago, I love coming here. Waiting for a table is kind of a pain (usually 15-20 min), but I'm always happy with my food so I guess its worth it. One of the best breakfast places and close to the mag mile.

    (4)
  • Liza O.

    Good lord are there a lot of options for eggs. It was hard to decide. I forget exactly what I ordered, but it involved eggs and guacamole. Pretty good. Somehow we didn't have much of a wait, the food was good and filling, and the service was at least decent, though nothing to rave about. I'd go again if I was in the area and it wasn't crowded.

    (3)
  • Marvin G.

    4 block walk from the Marriott at 540 N Michigan. Menu has a wide selection of omelettes and other breakfast dishes. The price is excellent, dining room is clean. I had the Bandito Omelette. It was excellent and service is quick. I'm going back there tomorrow morning.

    (4)
  • Randy R.

    This is a great little spot for breakfast. It is clean, quick and the service is good. They have some healthy choices, aside from the usual pancakes, eggs, omelets and sausages. Prices are reasonable, the coffee is okay, and the location is very handy when you find yourself downtown and hungry, wishing you'd eaten breakfast before you left home.

    (4)
  • Kelly K.

    Good prices, good menu, OK service, fast delivery of food. Expect to wait to get in to West Egg Cafe on the weekends, because it seems the hotels are sending their guests there. The service is mediocre with the exception of the fast food. My waitress didn't speak much english and didn't get me when I asked, "are there any sides with my pancakes", because she plainly responded "yes - syrup and butter." My bad. I am a believer that at least toast or bacon should be included with a breakfast item, which mine didn't. The food is wholesome - no fake strawberry gel in the Strawnanna pancakes! Which may be why they can't afford to include sides... But then you'd think they would have saved money on the interior, which is undone with the exception of artwork (think concrete). Go to West Egg Cafe if you're in no rush and looking for good food at a good price at a no-frills place with semi-english speaking wait staff.

    (3)
  • J C.

    Love the West Egg! I first discovered this place before I moved here, and we've been going ever since. The hubby has a personal favorite (the steak and eggs, baby!) and I'll eat just about anything on the menu. I particularly like the pancakes. It's a fun, busy tourist haven, so if you go on Saturday or Sunday morning, be prepared to wait. Prices are definitely reasonable. We can get in and out for under $25. There's also a location at the Daley Center, but I don't like it as well as the one on Fairbanks (and I think they have different owners).

    (4)
  • Cathy N.

    Just average for me. It was really crowded when we came on a Sunday morning, but i think we waited about 10-15 mins at most. Big menu, and i had a hard time deciding what to get. The have everything from hearty breakfasts and healthy selections also. I ordered Chicken Fried Steak and Eggs. The portion was a lot smaller then i thought, but that was good for me since i don't eat much and i don't like wasting food. Also came with some potatoes. I think it might have been sitting out longer then it should have, since it was not crispy when i ate it. Gravy was good, overall average meal, nothing to rave about. No one else complained about their food, but no one was super impressed either. Average.

    (3)
  • Garett N.

    Went to the place a little past noon for brunch. Service was quick and it was easy to get a table. Tried their Country Fried Steak and eggs, which reminded me of my undergraduate days. It didn't disappoint. With coffee, it was about $11. Not bad considering the massive quantity of food on the plate. Recommended!

    (4)
  • Bobby D.

    Not a bad place for breakfast or brunch. The egg creations or omelettes are great. Yet at times the wait for a table CAN be a hassle. But is STILL a great place to eat.

    (4)
  • Diana N.

    Average brunch place. I did get a really yummy dish that had polish sausage cooked in swiss cheese with red onions and honey mustard. Everything else is standard (slide into a booth, get a pitcher of hot coffee, ice water, they leave you the check when the food comes).

    (3)
  • A.S. V.

    One of the more affordable breakfast joints downtown, what it lacks in atomosphere, West Egg makes up in good portions and value. Not to mention super fresh eggs. I love the cajun breakfeast. The pancakes are excellent too.

    (4)
  • Joe E.

    My wife and I went to Chicago and asked the guy at the front desk for a decent breakfast place and recommended West Egg. Am I ever glad he did! The food is excellent and the service was attentive. We got there right at the intersection of breakfast and lunch so had to wait, but even that was only 20 min and it was well worth it.

    (4)
  • Gen S.

    I went to breakfast here one weekend when my family was in town. It's definitely a good alternative to most downtown restaurants. The food is great and not overpriced. There was a long line - I think we waited about twenty minutes. But the weather was nice, so we just hung out outside. It's hard to seat more than four people because the place is small and crowded, so I wouldn't recommend it if you have a big group. I remember the pancakes were good and the coffee wasn't bitter.

    (4)
  • Giggly C.

    Love eating here when I visit. Long lines. In winter, the heating unit sounds like radio static, on loud volume. Ruins ability to talk to friends. Heard it's the heating unit. Recommend only for warm weather cuz the noise ruins the ambiance. Maybe it will be fixed for 2009 winter... maybe i'll be back in the city to try...

    (4)
  • akzidenz g.

    i used to live around the corner for here, so ive been here alot. in my neighborhood, this was the closest brunch place. anyways, i dont think the food is that great. its...aiite, at the most. its affordable and its homey and its in a nice area of chicago near the lake. i think IHOP is better.

    (2)
  • Julie H.

    I actually feel kind of guilty about writing this review because the owner of West Egg is a very nice man, however... yuck. Its pretty hard to mess up eggs, but for some reason they are sub-par. Plus the food always (always) gives me diarrhea. And while the name West Egg is very clever (who doesn't love a literary reference?), the atmosphere is dank and stale - not much nicer than a Denny's - for serious.

    (2)
  • Elie C.

    Superfast seating. Waitress immediately brought over a pot of coffee, which the coffee fiends in our group quickly swooped down on! Omelette were great. French Toast was super! We will be back =)

    (3)
  • Parker L.

    We hated the wait for West Egg on our first visit - on a SUnday around 11. We were planning on leaving, but we waited it out. And it was well worth it. Nothing special about the inside, very crowded. But or food came out LIGHTNING FAST and it was AWESOME. I don't remember what the name of the dish I had, but it was chicken, egg whites and marina, and one of the best dishes I have had. Also tried the biscuits and gravy and those were really good also.

    (4)
  • Jacqueline G.

    I went here for lunch today - perfect if you are looking for mediocre food in a so-so atmosphere. Fast service and quite a large selection. I would probably stick to the breakfast option as their "Turkey Tom" was not even remotely close to being egg-citing ;)

    (2)
  • Jeff H.

    Traveling on business with a day to myself, I was looking for a good breakfast joint near my hotel. After reading the reviews I gave the West Egg a shot. Got there on a Saturday morning at 10:30 and the place was packed with folks lined up in the hallway to get in. I had some luck and there was a space at the bar. Can you say fast? This is no exaggeration...my breakfast and coffee were in front of me in less than three minutes! I had some waffles and eggs. The food was solidly good, not great, but it was a great experience. Even the folks sitting next were very nice. Finally, the price was very reasonable. I'll be back!

    (4)
  • Naomi C.

    Wow, fresh, delicious, love it, best pancakes I have ever had, veggie omelet is awesome, havent been in the place yet, cant wait to do that, but we always order on Sunday mornings at my brothers, It is so yummy, and great after a night of drinking.

    (5)
  • Drucilla D.

    If you're a fan of the blue collar breakfast of biscuits & gravy (I consider myself to be an expert in this area), then definitely check out West Egg. It's pretty damn good, I must say...

    (4)
  • Em T.

    This place is always crowded on the weekend. I agree with other post regarding this. The food was good - but you can't really mess up breakfast.

    (4)
  • Cassie B.

    Decent breakfast food, i imagine the market here is lacking a good breakfast place. always crowded at breakfast/brunch time. good standard breakfast stuff, the usual omelette/pancake/waffle place.

    (3)
  • Michelle B.

    I was so disappointed! West Egg looked like such a cute diner with a good menu and reasonable prices. Unfortunately my cinnamon raisin french toast was very 'eh', and my husbands omelette was also underwhelming and lukewarm. The cheese on it wasn't even melted all the wy. When they brought out my french toast there was no syrup and it took forever to flag the waiter down to get some so I could enjoy my meal. I was also not given the opportunity to order anything to drink. Finally got my chocolate milk when I was almost done eating and it wasn't even very good. Would probably try again if someone else was paying.

    (2)
  • Rose E.

    Looking for a restaurant downtown that won't break the bank? Looking for an amazing array of breakfast foods? C'mon, when aren't you looking for breakfast foods! Best meal of the day and this classic cafe does it right- they have egg dishes, pancake/waffle/french toast, everything. Truly reasonable prices for downtown and a fun place to meet up for brunch with a friend. Not exceptionally inspired, but classics done right.

    (4)
  • Sean D.

    Inexpensive unpretentious breakfast place, tons of options. Too bad they close early (3PM I think), so sometimes hard to make it before closing on weekends after partying. Blue cheese omelet is great. Orange juice is said to be fresh but tastes like out of the box. In all other aspects the place is great, you will enjoy it.

    (4)
  • Jennifer B.

    Very good food at a very good price, lunch for two was under $20. All the sandwiches come with home fries and a salad that has an excellent vinaigrette. The service was very fast. Great place for a quick breakfast or lunch.

    (4)
  • Jen Y.

    I came here a with my husband because we wanted to try a place that seemed unique to Chicago. We arrived around 7am on a Saturday and were seated pretty quickly. My husband ordered the buckwheat pancakes (he was going for the healthy route), and I got the Bacado (I was craving guacamole). When our food arrived, I was starting to regret my order because the portion was HUGE! A side of hash browns came with the omelet, and part of me wasn't sure if I wanted to eat the omlette or the hash browns (they were both pretty good). Somehow I managed to eat all but a few bits of the omelet and left extremely full. When we left, a line was already forming, so I'm glad we got there early.

    (4)
  • Nicola C.

    This place has great breakfast food, and it has a twist and variety, not just your basics. I went here the morning after my wedding last year and I loved it, I have been going back since all the time. It is definitely a must go to.

    (4)
  • Jennifer J.

    Best eggs benedict in the city of Chicago...hands down. I used to live a block from this place, and was definately a frequent breakfast diner. The service has always been excellent, your food is ready quick, and despite the large number of people waiting, it moves quickly. My favorite breakfast spot in the city!

    (5)
  • Mark P.

    No frills breakfast joint. Kinda like Nookie's. But found the decor and food stale.

    (2)
  • Cristin M.

    Affordable place to grab breakfast (served all day) or lunch. Quick and efficient service, which makes it a perfect place to have lunch during the week. In and out in less than 45 minutes. They have an extensive menu, especially on the breakfast side, ranging from pancakes of several varieties to eggs benedict to a biscuits and gravy skillet platter. The first time I visited, I ordered the Blueberry Granola pancakes. With this you would expect a couple of pancakes topped with some sort of blueberry sauce and sprinkled with granola, right? Wrong! They serve things right around here...I received three pancakes that encompassed the entire diameter of my plate and they were chock-full of fresh blueberries and granola bits (inside the pancakes!). I have settled into a bit of a routine at this place, usually ordering the BLTE at lunchtime. What's a BLTE you ask? Well, you've got your traditional BLT, and for extra measure they through on a nice fried egg, along with some cheese. It makes me ask myself why I never thought to do this before. It also comes with a side of their potatoes (think American fries, but with the perfect blend of seasonings), a cup of fresh fruit salad, and some salad with a light vinaigrette dressing. All this for under $7.

    (4)
  • Flora L.

    Came here for breakfast at about 9:45 on a Saturday morning and it was BUSY! However they got through everyone pretty quickly, and once we ordered food came very fast. I ordered the California Crepe, and although the crepe was more of a thin omelette than the crepes I'm used to, I really enjoyed it. They didnt skimp on the avocado or cheese or veggies... yum. The potatoes it came with were also very good. My mom got the bluegerm pancakes and she was very happy with them (as was I when i stole some...). You can order a short stack (2 pancakes) even though its not listed on the menu. Its only about $2 cheaper than for half the amount of pancakes... but there is no way we could have eaten any more so oh well.

    (4)
  • Tim L.

    We went to West Egg twice on our vacation. The food is pretty traditional breakfast fare, but as anyone that knows me will realize, I really appreciate traditional breakfast fare. The last thing I want when I'm trying to start my day is someone trying to feed me some crazy concoction. Give me eggs, meat and potatoes and I'm happy. The service is crazy fast. For both visits we waited no more than 5 minutes from ordering to getting our food. Honestly I don't know how they got it out so quickly. If there's one downside to that fast food delivery, it's that the service drops off once you get your food. It's a balance, though--nobody wants someone bugging them while they're trying to eat...but also nobody wants my wife to have an empty coffee carafe. I'd give it 5 stars except for one problem--the Mountain Dew is terrible. I still drank it, because I'm addicted...but it wasn't good. In their defense, this seemed to be a pretty Chicago-wide thing--I didn't get a good glass of Mountain Dew my entire time in the city.

    (4)
  • Anand S.

    The feta frittata was good. Potatoes were well garnished. Friendly staff. The raisin fresh toast was perfect as a side.

    (4)
  • Hang T.

    Tried this place for breakfast. Walked out very happy. My girlfriends and I needed a quick place to eat and this place was around the corner. We walked in, immediately got a table, and sat. They already had water at the table which made things easier. There were four of us, but we only order two entrees, expecting that they would be big. And they were. We order eggs benedict and the california omelet I believe. There were roasted potatoes and fruit on the side. Everything came out super quick and we were basically in and out in 25 minutes with paying. The eggs benedict was delicious. My favorite part of the meal was the roasted potatoes. The california omelet had sprouts and a light tangy green sauce to top it off. Very good as well. Never thought an omelet with sprouts would be good. Go figure. I will be back next time I'm in Chicago.

    (4)
  • Sharday E.

    Basic but solid. Convenient to convention at Sheraton & decently priced for the area.

    (4)
  • Tia M.

    Great breakfast place!!! Big portions and fast service. Service was really impressive, felt like it was family owned.

    (5)
  • Paul N.

    Came in for brunch at 11:30- easy to get seating, but was day after Christmas. Courteous service and nice atmosphere. Had the pancakes which were excellent- the fruit crepes and sides of bacon and eggs were a little cold. Cappuccino was good.

    (3)
  • Mario G.

    This place has amazing breakfast food. We ate there a couple times in our must recent trip to Chicago. The portions are huge and the price isnt too bad. The taste was always fresh and served quickly. Well worth a try.

    (5)
  • Evan S.

    Great location nestled amongst high rise apartment buildings and hotels in Streeterville. This gem of a diner offers a grand breakfast menu, a homey feel, quick service, and a hearty meal. Try an omelette with side of potatoes (crispy) and English muffin for a filling feast. I did it. So should you. Stay classy, Ev

    (4)
  • Rick C.

    Great omelette! (I got the western). Plenty of seating and servers. Food was hot and delicious. Coffee and water out for refills (didn't need to wait on server for more coffee).

    (4)
  • Chris K.

    Dont be intimidated by a long line. There were 30 people waiting when we got there and we were seated within 10 minutes. Service was quick and the food is excellent. The eggs benny are very nicely done as well as the huevos rancheros. Home fries are good as well. This place will be my regular breakfast stop when I come here.

    (5)
  • Sarah Z.

    FABULOUS FOOD! My pancakes were fluffy and moist and delicious. I ate almost all of them, even though I wasn't that hungry to begin with. I tried my friend's waffle too... This is how all waffles should be--crispy on the outside, but supple and moist when you take a bite. It was the best bite of waffle I've ever had. The restaurant interior is lived-in, but has a sort of old-school vibrance to it nonetheless. The staff was a little flustered when my group of 8 rolled in. It was peak breakfast hours on a Chicago weekend day. We were in a hurry, and saw no hope of being seated in our time frame, but the host (or whatever he was) made sure that we got a table in no time. It was amazing! Then he made sure our food got out as quick as we needed it. Like seriously, awesome. I only wish the waitstaff was more personable, even amidst the craze of breakfast.

    (4)
  • Fiona C.

    Rocked up a few minutes before 9am on a Sunday & seated straight away. 9:07am people lining up waiting. It is one of those order/eat & go places but the food is soooo good & the staff are welcoming. I ordered the 'Special Skillet' OMG! Awesome. Did not need to eat till later that evening.

    (3)
  • Gerald K.

    Easter breakfast downtown. Second time we have been here. Actually skipped the "free" breakfast at the hotel in favor of spending $60 for family of 4 at West Egg Cafe. Amongst our group: Western Omelet, Ham & Cheese Omelet, Blueberry Pancakes and French Toast. Side of bacon, half order of sausage (2 links vs 4 in whole order). Place had constant flow of traffic, and the waiter did a nice job keeping up with activities without being intrusive. Nice quality food, good service, and convenient to Embassy Suites hotel (Lakefront) and Doubletree Hotel at Ohio and Columbus.

    (4)
  • Cassie F.

    Good food, but not amazing by any means. Had crunch berry pancake it wasn't worth calories, otherwise eggs and omlettes are good and filling hot and fast

    (3)
  • Andria W.

    - We were able to call ahead and put our name on the list to avoid the 30 minute wait. Upon arrival, we were promptly seated in a back room separate from the main dining area, yet just as packed. - Portions are large for a reasonable price. - Allowed to s

    (3)
  • Pam N.

    We enjoyed our breakfast here! It's a head 'em in, move 'em out kinda place. Order, receive, leave! My husband and I both had omelets that were tasty, the hash browns were adequate and English muffins blah. My coffee was watered down, but my husband enjoyed his tea. The wait staff was all Hispanic and our waiter was awesome, but a busboy and waiter got into a tiff behind our table that was kind of worrisome. This restaurant was steps from our hotel and that was welcome on a rainy morning!

    (3)
  • Ida G.

    The food (I had the whole wheat pancakes) was worth three and a half stars, but I am happily rounding to four due to the lightning fast service, efficient servers, and ample seating, even first thing on a weekday morning. There were five of us and we all ordered hot breakfasts which as if by actual magic arrived within what might have been five minutes of ordering. I would have payed extra for a CCTV into the kitchen, no doubt run by some kind of wizard, or a staff of wizards. I wasn't sure about the coffee given the reviews and my pickiness, but everyone else was having some and it was a small price to pay for conformity. I'm really glad I did because it was exactly to my liking. I didn't pick the place, but it turned out to be a perfect spot for a somewhat formal breakfast meeting among academics. If you want good service and a solid meal without having to wait, I don't think you could ask for any better than West Egg.

    (4)
  • edgard k.

    Great place for breakfast. Our party ordered several different kinds of dishes, but the 1s that stand out are the lox scrambler (very generous amount of lox) and corned beef hash and egg. It's basically like the Egg and I franchise but local to IL. This location is downtown, so parking is gonna be hard to find and expensive. It was pretty busy during brunch time on weekend when we visit, so be prepare to wait.

    (3)
  • Phil S.

    Stopped in for breakfast. Place was full but not packed. Seated at counter and the service was really good. Ordered an omelette & wife ordered a waffle, scrambled eggs and a side of bacon. The food was done really fast and was quite tasty. Overall a great way to start the day. Total cost was $29 plus tip for a meal that was generous and filling.

    (4)
  • Candace V.

    A great start to our day! Fantastic breakfast on a wet, snowy Sat morning. Huevos rancheros, feta frittata & blueberry pancakes - we all sampled from each entree & not a bite was left! Called ahead & once we arrived, were seated in under five mins. Friendly, attentive service. My kind of joint.

    (5)
  • Jonathan R.

    I don't eat eggs. (I know. It's weird.) But I love this place for its pancakes. In particular the crunchberries - blueberry pancakes with chucks of oat and granola baked in and topped throughout. The juice is fresh squeezed, it's reasonably priced and it's great to come to before or after a movie at the nearby AMC. The inside is kind of a cozy diner feel and on a sunny day, it's just a really relaxing place to be. It's definitely worth your time to check out.

    (5)
  • Brittany L.

    Were you about to wait an hour and ten minutes for your breakfast at Yolk?? Screw that! Just blocks away is this yummy spot. Diner type place with booths, tables, and a legit breakfast bar with stools. Extremely quick service and rather good food. I ordered a chicken-spinach-feta omelet, my friend had the blueberry-nut pancakes. His pancakes were divine. Not only do they have berries and nuts in them, they are served with soft butter and a blueberry syrup with MORE berries in it. YUM! My omelet wasn't a success the first try (it was still runny and there was no spinach). BUT for the win the server cheerfully and apologetically brought it back into the kitchen to be remade, and "omelet take 2" was awesome. Tasty little potato cubes and an English muffin come with it. My breakfast was so good another lady just said "I'll have what she's having." This fantastic breakfast kept both of us going through several hours of beer tasting at Union Station that afternoon. There are lots of healthier options on the menu...items that are both "lite" (lower in calories) and more healthful in general: low cholesterol, whole grains, "colors". Give it a try. Way to go!

    (4)
  • Colleen C.

    This place is full of busy Chicago professionals and tourists sitting down to breakfast and brunch. The eggs are always made to perfection, which is their specialty. Their potatoes are always seasoned well also. However, their salad dressing tends to be watery. Their fruits are always fresh. Ask for the strawberries and cream! If you appreciate a classic brunch with minimal wait time, you're sure to enjoy this place.

    (3)
  • Shy A.

    This place works miracles...We walked over and saw a massive line. My tummy screamed. We checked on the wait and they said 15 minutes and asked us to wait in the hallway. After seeing a hallway packed with about 35 people, I was skeptical. I watched my clock....then 14 minutes later they called my party of four! Score! They made a believer out of me! Some yummies on the menu: Chicken fried steak---good gravy---I really wished for some biscuits but all they had were English muffins...Meh....English walnut pancake---whole wheat flour--a bit more bready than a pancake but tasty nonetheless. Alb Turkey eggs Benedict--the girls loved this one! They even said it was one of the bennies they ever had... Service was quick and the server called us all "honey" which gave us the warm fuzzies. Water pitcher and a pot of coffee on the table is a plus. Not a bad breakfast place. I wouldn't mind coming back.

    (3)
  • Amy S.

    After several visits to the West Egg, I can easily give this diner a four star. I would give it a five star for service alone though. I have been visiting Chicago for stressful medical evaluations and procedures. In between, dining out is something I want to enjoy and not stress about. The staff (especially Michael) have always been kind and prompt. I ate Huevos Rancheros and was told (and believe) that the guacamole and salsa were hand made-not from a can. I asked to have my egg cooked with a hard white but runny yolk and voila...it was done perfectly. I also had eggs benedict (which I personally preferred over Yolk's). I had a few other dishes as well over time and the food has always been consistently good and reasonably priced. Bravo.

    (4)
  • Cassie J.

    The food was good, but nothing outstanding. Just regular breakfast food, for a reasonable price. The service wasn't great, had to ask other waiters for things. Overall, would maybe come back if in a pinch.

    (3)
  • Rebecca F.

    This place came highly recommended for breakfast in Chicago. I ordered the Grabowski--a smoked polish sausage, split and grilled, then covered with a special honey-mustard, onions and melted swiss cheese. It was served with eggs cooked to your liking and some potatoes. So yummy!! Prices were great and it was very busy, its obviously a popular spot.

    (4)
  • Ellen C.

    A huge bonus is that they were able to seat a group of 7 people immediately after arrival on a Sunday @ 12:30pm, on a not-so-cold day in May. The service was good - the water jug that every table has, was constantly refilled when it ran low on zero-calorie liquids. Requests for additional glasses of OJ were quickly addressed. But requests for additional place settings took a bit of time and a couple reminders. If it were just service, I'd give this place a 4, but the food left me looking for more. I had heard good things about this cafe and so had expectations coming into this place. After having been to a large number of brunch places in Chicago, this place was a bit of a let down. They do have a wide variety of dishes, so you can find something for almost everyone here. Obviously they specialize in more breakfast items than they do lunch items, but they do have sandwiches and burgers. I got the Rod's Country Steak, which is essentially supposed to be country fried steak. It doesn't say it on the menu but most everything came with country fried potatoes (inclusive of my dish). Mine also came with your choice of prepared two eggs. I asked for over medium, and was given over easy. The eggs were runnier than i'm used to but were good quality eggs - fresh, season-free, so it gave me the chance to add my own salt and pepper. It also came with a buttered, toasted english muffin, which was tasty with the right amount of crunchy. The potatoes were a bit bland. And the country fried steak was even blander. The crust was soggy so I didn't get the satisfying crunch or tastes. The gravy was on the bland side and made me feel bad for eating the calories when I didn't enjoy it as much as I should have. It was $9.50, which isn't bad at all! Except that I would have tried a number of other things if I knew my dish would've turned out this way. Still want to come back to try other things since it's reasonably priced and the service is great, but will probably try other places first. Charming interior though!

    (3)
  • Karla S.

    I loved the healthy options. I ordered tbe Carl's Cool Creation and it was surprisingly good. They offer low cholesterol cheese, which is great since I can never pass up on a side of bacon :) Everything else was pretty standard, but overall, definitely a nice way to get a kick start to your day with a good solid breakfast.

    (4)
  • Corina P.

    My favorite place to have a brunch in Chicago. Portions are big, service is great. I always order the frittata.

    (5)
  • Amanda M.

    A-OK is right. This is a no frills breakfast spot, dishing out great breakfast classics. Most weekends there is a wait, but they have a big hallway where you can wait if its raining, etc. (versus the non-existent waiting area at Yolk). Service is efficient and fast, if a bit impersonal. Solid choice for breakfast.

    (3)
  • Rohan S.

    Cool spot to have brunch or lunch downtown. If I remember correctly I got the juevos rancheros and I was really pumped about it. I even bought a sweatshirt at the restaurant.

    (4)
  • Amanda Z.

    So, I'm probably rounding up for a rather basic breakfast experience, but...the freaking pitcher of water with lemon in the middle of the table saved.my.life . A date night out with my husband and a (probably stupid, but definitely fun) decision to go out for MORE drinks after dinner, led to a late-night demolition of a bag of ruffles...and waking up thirstier than I have EVER been in my life. Well, this might be a slight exaggeration, but all I wanted in the world was a BIG glass of ice water. Stumbling into WEC at around 8:30 a.m. on a Saturday, I saw little beacons of heavenly light coming from the center of the tables. LEMON WATER. MY OWN PITCHER. Well, I had to share it with my husband, but you get it. It was delicious. Whatever, you're probably like "WTF, chick?! Three paragraphs about some tap water in a plastic pitcher? You're nuts." To that I respond, "Whatevs. It was good water." The breakfast fare is pretty standard. I enjoyed some Greek fritatta (eggs plus feta plus spinach, minus olives) and opted for the fruit instead of potatoes. Good decision, as despite the fruit being mostly filler melon, it was good melon, so I ate almost all of it. I also love that they buttered my English muffins. Also. English muffins automatically. I really love those. Nah, this was four stars for me. I enjoyed my breakfast, the wait staff was friendly (the cashier called me SWEETIE!), and it really helped out my throbbing head problem.

    (4)
  • Tink P.

    I used to come here about 3 years back when I was working in downtown Chicago...and the place was still amazingy fresh and good...even a couple days back. Hustling and bustling right in the morning....you always have to queue up...but...your wait is worth it.. I am a fan of the Benedicts they serve here...AMAZING!! The person seating you may not seem friendly...but he sure is...takes good care of you and never skips people in line... If you are the one who wants a romantic brunch ...not your kind of place... if you love the sounds of plates and forks and people and plain food :) Totally your kind of place... Food -- 5 Stars Hospitality/Service - 4 Stars Cleanliness - 4 Stars Location - 5 Stars Overall - 5 Stars

    (5)
  • Doug L.

    Very disappointing. Dirty silverware. Dirty coffee mugs. Weak service. Low quality food. The neighborhood deserves something more upscale and higher quality. This place was decent years ago but it has really gone downhill.

    (2)
  • Jared F.

    Very good, Skillet was a party in your mouth. Service was very fast on a busy Saturday morning

    (4)
  • Valen B.

    I loved it, it was near our hotel, not too long of a wait, food was perfect and quick! service was very very nice. I would go back for sure. Its classic breakfast but no surprised!

    (5)
  • Liz W.

    Its probably a three and a half. It was a decent price for a Streeterville breakfast and pretty tasty. There is a long wait (unless Russell at the Wyndham hooks you up) so that would have annoyed me. I was also hung over when we dined so I did not enjoy it as much as I would have without the titanic sized headache and decently queasy stomach. Gosh I am pathetic at 40, last time I drank this much I was not hungover, of course it was college but still. I liked the fresh air to clear my head a bit and the short-ish walk from our hotel. It is very convenient. There is also plenty of variety on the menu here that you will be sure to find something that makes you happy. My sister had the walnut pancakes, juice and coffee. All seemed to please her but I think she was in the same shape as I was. She could only eat half and she had to shove her plate aside afterwards. I went with the corned beef hash skillet that came with an english muffin. The basted eggs on top cut up with beautiful runny yoke and the cheese and it was delightful. I think the sight of it may have been why my sister couldn't eat all hers though, she is definitely a scrambled only chick. It was not pretty but it tasted incredible, sadly I could only eat half though, it just made me a little overwhelmed. My iced tea go with was great for a breakfast joint, cool for 8 am especially. A great stop for a nosh. Service is fast if not terribly chatty or smiley. Just be prepared to wait unless you have a good concierge.

    (3)
  • Mike M.

    Eggcelent call for breakfast......What? You heard that before? OK, shoot me.... Great choice of traditional and creative dishes. You can go all healthy or you can slap on your sausage and gravy feed bag. Been here 4 different times over the past few years and have never been cheated or disappointed. Great stuff......

    (5)
  • Damon R.

    Normal Diner with a new york sort of feel. I ordered what i always do pancakes and potatoes. It was a little crowded when i went. The waitstaff were very pleasant and attentive. The prices were acceptable and the portions were great. The service was speedy and on time.I did have one complaint. As i was eating the person who comes through and cleans the tables put his grubby fat fingers on my plate and in some sort of broken spanish asked me if i was done. At this time i almost choked on my orange juice and i said NO! WTF was he thinkning? Any way besides that inccident everything else was cool.

    (4)
  • Zac S.

    This place is a breakfast dream. Everything you can want. Eggcelent food and exceptionally fast. It is busy on a Sunday morning but the wait for 2 is quick. They have a counter also. First come first serve. The price is on par tho. Not to bad. 25$ish for two people. If u come here you'll be leaving sunny side up.

    (5)
  • Jessa P.

    Stayed at a hotel close by, easy to get to due to its central location. I typically go to Yolk @Streeterville but wanted to try something new and frankly, at -12 temperatures, the closest location won. Unfortunately, I was underwhelmed. The interior reminded me of a cheap diner in Wisconsin where grandma and grandpa went after church. Pretty awkward interior layout for an "upscale" Streeterville location too. Mediocre food at premium prices, $9 coredn beef and hash? No thanks. Coffee was ok, slightly watered down. Service was actually decent. But with prices the same as Yolk, might as well walk a few blocks more to get better food...

    (3)
  • Rachel F.

    Great breakfast- we only had a party of 2 and were seated quickly even on a Saturday. The Bacado omelet with homemade guacamole is amazing. Sounds kind of weird but really good. My husband liked his skillet too.

    (4)
  • Michelle F.

    It was...another average breakfast joint. I was hoping for greatness!! But we arrived around 9 on Saturday of New Year's Eve. We were expecting a really long wait, but it turned out to not be that bad--about 20 minutes! Sweet! Our waitress was Annie and she was slow to start. We were ignored for a good while before she came over, she didn't like to refill anything, and she proceeded to ignore us for a good portion of the meal as well. When the bill came, she dropped it on the table and walked away. No "thanks" no "see you soon" no "pay up front and leave". I somehow feel as if this would be better *shrug* But anyway, the bill was wrong and she charged us for three coffees when we only had one at the table. It took her a while to come back so we could get this rectified, but when she did return, she took the unconsumed coffee off of our bill as well as the inedible bacon. Seriously, don't order the bacon. $4 for a plate of bacon that was clearly sitting out for a while that they tried to microwave. Not cool. But the skillets were good, and the omelet that I ordered was pretty good (wasn't expecting the celery!!). Also, if you say you can cook eggs "over medium", make sure you can. Oh and again, don't order the bacon...

    (3)
  • William F.

    Very basic diner breakfast. Not sure why other people give this place such good reviews. This place is like Denny's. Go to Yolk or Wildberry instead if downtown.

    (1)
  • Lily A.

    I came here for breakfast before starting my crazy day. The West Egg Cafe is right across the street from the Doubletree. Yeah for me!!! I get breakfast!! It was pretty packed by the time I got there, but they had two seats at the counter, so we took it. No wait, score! Everyone seem to be crazy busy but still managed to give some friendly prompt service. I ordered the California Omelet, which I figured out that bacon + avocado = California! Not a bad combo at all for our little state on the west side. The omelet comes with an english muffin and potatoes. The food tasted okay, pretty average. The potatoes I give a 2 star, fairly bland. The english muffin came buttered so I just added some jam. The omelete was pretty good, love the sliced avocado. The prices are decent, but nothing special besides their business cards which are white and egg shaped, I thought was cute and creative.

    (3)
  • Susanne H.

    LOVED this place! Was very crowded, but we took a place at the bar and were quickly able to order our breakfast. I got eggs, bacon, homefries and pancakes, all of which were amazing. Our server was quick and friendly.

    (5)
  • Joseph O.

    We had breakfast here a few different times and love the service, quality of food and location. Highly recommend this place to everyone.

    (4)
  • Vanessa K.

    This is a good place for brunch, and doesn't have a terrible wait. I went on a Sunday morning (popular brunch day) around noon (popular brunch time). There was a crowd by the front but it just turned out they were paying their bills, and my party of two was seated almost immediately. Service is efficient, if brisk. I ordered the corned beef hash, and it was fairly standard fare. The portions are large, the menu options are fairly extensive and cover all the classic brunch items you could possibly crave at an average price. The coffee is decent as well. I enjoyed it and would definitely come back.

    (3)
  • Michael S.

    Very good food. Large portions though...friendly service. A bit loud in the room but it's a breakfast place.

    (4)
  • Tommy L.

    A pleasant find, after going to a cafe that was supposed to be open but wasn't. Raquel was very nice and an excellent waitress, steering me away from the basic stuff. I got the Grabowski, the common man's favorite. it was tasty, with polish sausage, split and grilled, covered with their special honey mustard and cheese. The wife had the Magmile Mushroom, mushrooms sautéed and covered with cheese. Highly recommended.

    (5)
  • Melina R.

    Good breakfast spot! Big portions for a decent price. The only complaint that I had was with our waitress. She was rude.

    (3)
  • Harper Z.

    First off you know a place will be good when you walk in on a lazy cold Sunday morning and the place is packed with locals and tourists. HUGE menu and they do all of it well. Big portions and great service. Sit at the counter if you can find a spot!

    (5)
  • Andrea K.

    Pretty good. Big plates. Hit the spot.

    (4)
  • Erin K.

    Great food and a huge menu! They were also fast at seating us and getting our food out. This location is close to Yolk, so if you don't want ot wait there, I would highly recommend West End Egg. I had the Grabowski, which is eggs, potatoes (their potatoes are so good!) and Polish sausage. The only downside was, the grilled onions on the sausage were slightly above raw. We also ordered the breakfast burrito and the Bandito (eggs with chorizo, avocados, etc) and they were great as well.

    (5)
  • Tat S.

    My mum was excited about this place. I was luke-warm about it. I think my family had a better breakfast here than me. Their food looked properly cooked while my omelet was on the skillet for too long. I wouldn't call it the best place. . .or the worst. It just felt like a normal breakfest spot to me.

    (3)
  • Badri N.

    West Egg was one of two finalists for breakfast - the other being Eggsperience. In the end, West Egg won out since it seemed to be a bit more homely and old fashioned. Will now have to visit the other place next time to verify this. In any event, West Egg is a charming little breakfast place on Fairbanks/Columbus Dr. Unpretentious facade, way more spacious on the inside than it appears to be from the outside. There is a breakfast bar area to your left when you enter, flanked by the kitchen. The right side is a large dining area with huge windows overlooking the street. The restaurant is very bright and airy as a result and you get to people watch at the same time :) Lots of merchandise and memorabilia. This place must be famous for being on some show or something - can't imagine why else someone would want a West Egg T-shirt O_o. I had a Feta frittata - without the kalamata olives (I dislike olives in general). It was delicious, with just the right amount of feta cheese and tomatoes and spinach. Comes with a side of potatoes (wish they had hash browns instead) and a toasted English muffin. My colleague had an omelet and liked it very much as well. Don't remember the exact type of omelet but it looked pretty substantial and came with the same sides. Fresh squeezed orange juice and good coffee. Service was kind of sketchy in the beginning (SMILE, people are starting their days at your establishment - start their day off brightly!!!!!). It did improve towards the end of the meal. Pretty reasonable - about $12 per person with the coffee and juice and taxes/tips added. ~ 3 stars overall - lived up to my expectations - nothing spectacular that would make me want to seek it out again but I would go there again if the opportunity presented itself. # 221

    (3)
  • Sarah H.

    Disappointing. I'm new to the neighborhood and was hoping West Egg would become my go-to diner brunch spot. The service was horrible and the food not any better. We waited 30 minutes on a Sunday, which is understandable since we live in a tourist area. We were seated rapidly and immediately asked for our order. Our waiter didn't even ask if we wanted anything to drink outside of coffee. My fiance had to ask for a diet Pepsi which did not arrive until our food did. The waiter did not even return for a refill but had plenty of time to sit down and chat with friends in an adjacent booth. The food was standard diner fare, overdone eggs in the omelette and the guacamole was in one whole glob, not evenly distributed. The cheese on top was plasticky. I was really disappointed since we were hosting family from out of town. I'm glad the final bill was under $50 for the four of us. I will not be back, despite the location.

    (1)
  • Amelia B.

    There are two food ingredients for a hangover cure: (1) coffee & (2) eggs. And West Egg delivers on both of those. First, unlimited coffee refills--a MUST. Among my hungover friends, we must have gone through pitchers of coffee, but refills were always prompt. Second, delicious eggs. Eggs are in so many forms on this menu it's impossible to keep track of. For hangovers, omelettes with some form of sausage or bacon are required. And preferably lots of cheese. (and for me, ketchup--but my fellow breakfast-goers will disagree there). If you are not in the mood for artery-clog, they do have a decent "healthy" breakfast list including low-cholesterol cheese. That's refreshing to see in diners. The place is always packed on a Saturday or Sunday morning during peak hours, but the wait moves pretty quickly. Or if you can drag your butt out of bed and get there before 10am, there shouldn't be a wait. And extra points for the Gatsby reference. Automatic gold star.

    (4)
  • Astrid R.

    i had been in the Chicago area in and out for a couple of years and we alway get it right in this place. the food its just like home cooking

    (5)
  • William B.

    If you read the reviews, you'd think this was a not-bad greasy-spoon diner with big portions and quick service. And lo and behold! That's exactly what it is.

    (3)
  • Eric S.

    came here the first day we flew in, and it was great. Food was very good, with a lot of varity, and different things to try. Service was good and fast enough though they were busy. Great place.

    (4)
  • Aaron B.

    Good breakfast place. You get what you expect and very fast and friendly. Thank for the recommendation Red Roof Inn.

    (4)
  • Paige P.

    West Egg Cafe easily fits into my top three breakfast restaurants. I have no complaints about my first visit. The quick service was top notch, and the breakfast food tasted amazing. My large group called in ahead of time, and we were able to sit down as soon as we arrived. I asked the server what he recommended to eat, and I took his advice on the blueberry granola pancakes (of course, I had to get one egg for my meal on the side). The restaurant was a little noisy, but considering the large amount of people in the restaurant, it was expected. I learned that a West Egg Cafe exists in Atlanta, GA, which made me happy because it's closer to my home. I will definitely be making another visit to West Egg Cafe in the future.

    (5)
  • Bulldog W.

    ****Don't Bother**** I had then California style omelet and it was over-cooked! The waitress and below unenthusiastic - and the cottage cheese was not fresh! My friend ordered the breakfast burrito and it did not contain beans. In fact, they looked at me like I was crazy when I asked for a side of beans! They need to pay better attention to their food rather than the snarky t-shirts that say, "just laid" with an egg in the picture.

    (1)
  • Brittany F.

    Seems like the kind of place that has a niche and does it pretty well. The place was small and bustling but luckily we were able to be seated immediately at the counter. The service was fast and I got the impression you weren't to sit and relax, rather should order, eat and get the hell out so someone else can have your seat. The food itself was pretty standard breakfast fare. It was properly cooked and the eggs were not overdone. Prices were reasonable and I'd see coming back if in there area for a pretty standard, quick breakfast.

    (3)
  • Arthur K.

    Pretty standard for a breakfast place. Nothing outstanding, but nothing bad either.

    (3)
  • Dennis S.

    No better breakfast alternative in the neighborhood. Great breakfast, but LONG waits. It's worth it.

    (3)
  • jenise r.

    A quick go to spot for a good quick breakfast in the area. Usually pretty busy but I know the good times to go ;) Mag Mile Mushrooms have my heart.

    (3)

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Map

Opening Hours

  • Mon :6:30 am - 3:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Breakfast
    Parking : Street
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes
    Caters : No

West Egg Cafe

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