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Name: Margie’s Candies
Address: 1960 N Western Ave, Chicago, IL, 60647
Telephone: (773) 384-1035
Price range: Under $11
Rating: 4.01

Margie’s Candies

1960 N Western Ave, Chicago, IL, 60647

(773) 384-1035
Store is closed

Margie’s Candies Menu

Deluxe Sandwiches

Tuna Salad

Tuna Salad Melted Cheese & Tomato

Egg Salad Sandwich

Chicken Salad Sandwich

Lean Corned Beef Sandwich

Sliced Turkey Breast Sandwich

Ham Sandwich

Sirloin Beefburger

Grilled Or Plain Cheese

Italian Beef On A Bun

Kosher Style 1/4 Lb Beef Hot Dog

Turkey Or Ham Club

Peanut Butter And Jelly Sandwich

Bowl Of Soup Of The Day
Plates And Dinners

Ham Plate

Breast Of Chicken Plate

Hawaiian Plate

Julienne Salad

Sardine Plate

Stuffed Tomato
Jumbo Creations

Eiffel Tower

Atomic Buster

Zombie

Margies Melody

Cherries Jubilee

Brownie Ala Mode

Pina Colada Sundae

Astronaut

Fudge-marshmallow Malt Or Shake

Worlds Largest Sundae

Dish Of Yogurt

Waffle & Ice Cream

Waffle Cone

Chocolate Marshmallow Sundae

Pie

Cheesecake

Apple Cobbler & Ice Cream

Strawberry Short Cake Sundae

English Toffee Sundae

Chocolate Mint Sundae

Mixed Nut Sundae

Apple Best Sundae

Yogurt Delight
Margie's Favorites

The Turtle Sundae

The Turtle Split

Jumbo Turtle Split

Jumbo Turtle Sundae

Turtle Tummy Buster

The Worlds Largest Terrapin

Jumbo Fudge Royale

Hot Fudge Caramel Or Butterscotch Sundae

Jumbo Fudge Or Caramel Sundae

Fudge Royal Sundae

Swiss Milk Chocolate Sundae

Skater Delight

Bucktown Special Sundae

Grandpas Turtle

Terrapin Sundae
Banana Slits

Hot Fudge Banana Split

Hot Caramel Banana Split

Hot Butterscotch Banana Split

Chocolate Honey Comb Chip Sundae Or Split

Chocolate Marshmallow Banana Split

Banana Splits

Jumbo Banana Split

Fresh Raspberry Banana Split

Old Fashioned Banana Split
Sundaes

Fudge Atomic Sundae

Fresh Fruit Sundae

Mixed Fruit Sundaes

Chocolate Sundae

Yogurt Sundae

Ice Cream Pecan Roll

Pecan Sundae

Raspberry Sundae

Jumbo Sundaes

Royal George Ala George

Margie's Famous Raspeberry Fudge Sundae
Homemade Ice Cream

Cookie & Cream

Chocolate Chip

Mint Chocolate

Butter Pecan

Strawberry

Chocolate

Banana

Vanilla

Coffee

Coconut

Pistachio

Cheesecake

New York Cherry

Yogurt And Sherbet

Healthy Meal suggestions for Margie’s Candies

Deluxe Sandwiches

Tuna Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Tuna Salad Melted Cheese & Tomato [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Egg Salad Sandwich [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chicken Salad Sandwich [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Lean Corned Beef Sandwich [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sliced Turkey Breast Sandwich [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ham Sandwich [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sirloin Beefburger [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Grilled Or Plain Cheese [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Italian Beef On A Bun [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Kosher Style 1/4 Lb Beef Hot Dog [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Turkey Or Ham Club [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Peanut Butter And Jelly Sandwich [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Bowl Of Soup Of The Day [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Plates And Dinners

Ham Plate [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Breast Of Chicken Plate [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Hawaiian Plate [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Julienne Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Sardine Plate [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Stuffed Tomato [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Jumbo Creations

Eiffel Tower [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Atomic Buster [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Zombie [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Margies Melody [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cherries Jubilee [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Brownie Ala Mode [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pina Colada Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Astronaut [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fudge-marshmallow Malt Or Shake [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Worlds Largest Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Dish Of Yogurt [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Waffle & Ice Cream [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Waffle Cone [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chocolate Marshmallow Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pie [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cheesecake [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Apple Cobbler & Ice Cream [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Strawberry Short Cake Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

English Toffee Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chocolate Mint Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Mixed Nut Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Apple Best Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Yogurt Delight [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Margie's Favorites

The Turtle Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

The Turtle Split [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jumbo Turtle Split [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jumbo Turtle Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Turtle Tummy Buster [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

The Worlds Largest Terrapin [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jumbo Fudge Royale [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Hot Fudge Caramel Or Butterscotch Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jumbo Fudge Or Caramel Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fudge Royal Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Swiss Milk Chocolate Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Skater Delight [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Bucktown Special Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Grandpas Turtle [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Terrapin Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Banana Slits

Hot Fudge Banana Split [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Hot Caramel Banana Split [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Hot Butterscotch Banana Split [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chocolate Honey Comb Chip Sundae Or Split [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chocolate Marshmallow Banana Split [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Banana Splits [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jumbo Banana Split [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fresh Raspberry Banana Split [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Old Fashioned Banana Split [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Sundaes

Fudge Atomic Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fresh Fruit Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Mixed Fruit Sundaes [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chocolate Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Yogurt Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Ice Cream Pecan Roll [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pecan Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Raspberry Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jumbo Sundaes [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Royal George Ala George [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Margie's Famous Raspeberry Fudge Sundae [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Homemade Ice Cream

Cookie & Cream [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chocolate Chip [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Mint Chocolate [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Butter Pecan [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Strawberry [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chocolate [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Banana [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Vanilla [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Coffee [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Coconut [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pistachio [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Cheesecake [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

New York Cherry [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Yogurt And Sherbet [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

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Write An Anonymous Review

Sarah Anna H.

Fabulous Chicago Classic!
(5)
Fritzie H.

Oh, Margies...what can I say that hasn't been said? You are beyond amazing with your banana splits of new york cherry ice cream, banana ice cream, and coconut ice cream with whipped cream, nuts and a cherry AND a side of hot fudge. Just thinking of you makes me want to run to the vending machine and find some vanilla wafers to subside my craving until after work. I love your sugary goodness and I love that you keep filling my glass of water so I want have a sucrose overload. If the Checkers that was once across the street many years ago was still open, I think someone would have to pry me away from this particular intersection. Alright, back to reality. I hate to point out the negatives about this place but let's be real, the wait can be insane. The tables are also so close together that it feels like the chick talking about how she was "so hammered last night" is practically sitting on your lap. Thankfully, this can be good thing when the people sitting next to you are amusing. On one of my many visits I was so hungry I actually needed a meal so I chose the chicken salad sandwich with a side of Clancy's chips. I wasn't expecting anything spectacular because I ordered food and their specialty is obviously sweets but I was oddly surprised at how tasty the sandwich was. They even gave me a pickle. WIN! I'm lactose-intolerant and besides the effects that dairy has on my body I still come to have their awesome ice-cream. That's sayin' somethin'!
(5)
Mike P.

A picture of my wife, as a 7-year-old little cuttie-pie hangs in the door way at Margie's. Margie's is old school, if there ever was. If you've got the chance, you shoulld visit with your parents and grandparents, they will love it. The various sundaes and splits are all top-notch. The hot fudge should be a controlled substance, it's the best you can get in Chicago. Yes, the decor leaves something to be desired, but when you eat the ice cream, you'll see where their focus has gone.
(5)
Tina B.

Expect a massive mob of people lined up for a pretty average experience that can be found elsewhere without the crowds or hype. Very cramped space filled with knickknacks. And if you go, only get dessert - the sandwiches and food are terrible, like really bad. The bathroom is...weird....I think this is a spot you had to grow up loving to love. All of my joy here comes from watching loved ones delight over sucking down an entire fishbowl of gross ice cream.
(2)
Katie H.

I looooovvvvveee this place have been coming here since i was little and cannot believe how popular it has become lines around the block in the summer and long waits in the winter too. The deserts are amazing and all of the decor seems to be original from the 30's which is good and bad.... seems a little run down these days... could do with some restoration work but all in all I would recommend it to everyone looking for a great dessert would avoid going on the weekends and the waitstaff are not much to talk about but definitely worth the trip!
(4)
Yanja B.

DIABETES!! This little diner probably houses all of the best things ever. It has a 50 vibes to the place and it very quint. The ice cream flavors are amazing. I suggest sharing a sundae!
(5)
louise l.

A Chicago staple, but why? The novelty is cool if you got a kid or a nephew or something or perhaps a first date, but in all honesty it's not all that. $5.40 for a chocolate shake (that wasn't even filled all the way in a cup) that I can't distinguish from a shake from Burger King. My advice, go west a few blocks to Tastee Freez on Armitage & California.
(2)
Harvs K.

How do I love thee, let me count the ways... My sister lives right across from this place.. and I cant tell you what a piece of heaven this is! I loved the decor- so old style, and homely all the same. The dishes of sundaes they were 'dishing out' were just humongous! And their menu- i didnt know what to order! Finally my sis and I decided to split the brownie a la mode, with no whipped cream. This was such a great idea! The fudge was hot and fresh amd the ice cream was nice a cool. I loved the contrast of hot and cold AND the wafers they included with the sundae. Super yum and a great place for dessert!
(4)
Luther C.

Ho mah gawd. My absolute favorite ice cream parlor. Ever. Super accessible by both L and car. Moderately priced. Great I-don't-know-which-decade-but-really-old atmosphere. Very interesting mix of customers. Speedy service. I get a raspberry sundae, lyke, erry time. I love the cookie wafer thing they give you. The ice cream is very creamy and pretty rich - not as rich as oberweis - but delicious, and served in a weird but really cool clam shell dish. The raspberries are provided fresh and to be drizzled over the ice cream to your liking. The place is pretty small and amazingly cramped, but that makes it all the better! The only things I don't like about Margie's are: the incredible wait times at peak hours... especially in the summer, and the take-out. I once took a group of about 35 kids up to Margie's and we all got stuff to go. There was a noticeable difference in the quality of the ice cream. Boo. Whenever friends and family come to visit the city, I always take them to Margie's.
(5)
Paul K.

My only complaint about Margie's? There really aren't any small desserts. I realize that it not much of a downside but if you have just come from dinner and want a plain scoop of pistachio, Margie's is not the place to be, son. Needless to say, the atmosphere is excellent... it's like having ice cream in my Great-Grandmother's living room... out of date decor, photographs of strangers... teddy bears. I don't know if the little juke boxes on the table work (and I'm a little too cheap to throw in fifty cents just to find out they don't) but I haven't seen those in years! Awesome. Also awesome? They hit you with a glass of water as soon as you sit down. Bonus. Last time I went I ordered a small 2 scoop sundae (smallest thing I could find on the menu) with one scoop of pistachio, one scoop of butter pecan. Butterscotch, whipped cream and the homemade chocolatey fudge sauce in a tureen on the side! The simple fact that all the sundaes, splits and treats come in those clam shell dishes makes it worth going. Seating is limited but well worth it. Take your girlfriend, ya bum!
(4)
Bridget M.

This local ice cream shop is guaranteed to take its patrons back to a different era. The overall ambiance is very Ma and Pa and makes you feel like you're right at home. I was surprised to see that the menu contained more than treats and goodies; there are sandwiches for those who may not have quite the sweet tooth. The wide variety of desserts is more than impressive and the presentation of each dish is top notch. Generous helpings of chocolate/caramel syrups are coupled with delectable homemade ice cream, topped off with a vanilla wafer for added flair. All in all, a delightful experience. Highly recommended!
(5)
Jon F.

Not only will you get a ton of great ice cream for not much cash, the place is a classic and the hot fudge is off the chains (my mom's house is the only other place I can get this stuff). You'll wait in line at primetime in the summer, but its good stuff year round!
(4)
Mai T.

Margie's Candies...where do I begin with you. Endless gratitude for your existence! First, I have to thank my girlfriend for coming down here to visit me and introducing me to this ADDICTING place! With it being televised on "Check Please!", you know it's a place to try if you're "in town". So, I asked my girlfriend what she wanted to do and she took us here. Man, do I love her even more! When entering, you totally get the vibe of a Retro atmosphere. I enjoy going into places that gives you a taste of what the past consisted of, different eras. Upon walking, I noticed the display located in the middle of the parlor. The display showcased the assortment of items that Margie's has to offer as well as their history behind the business. It was interesting to see and read all the information they had provided. It's always nice to be able to know the place you're at to get a better feel for where you are and how they came into existence. We sat down at a booth and was greeted by such a nice old man. I have this weird thing where I think the older people are just so gosh-darn cute! Anyhow, BF and I looked at the menu and said to ourselves "let's get two in case they are small servings of ice cream". Boy were we wrong! My girlfriend already forewarned us that the servings were big, but I didn't believe her since I just chose not to believe her. The server came out with a shell-like dish and my jaw literally dropped. Man, she was NOT kidding when they were big servings. It was presented nicely with the drizzled syrups and the light wafer located to the side. I finished mine before the BF! Then again, I have a huge sweet tooth and told myself to "not let this go to waste". The only negative item I have for this place is the restroom. It's the size of a janitors closet and literally next to the coat rack. You have to squeeze into this hidden restroom, and I highly suggest that if you're a person of a full figure, you might not fit :/ I HIGHLY RECOMMEND this place for tourists, families, friends, and local residents. You can NOT miss this place. Definitely a a place to visit before you venture outside of Chicago.
(5)
David K.

OMG AMAZING! So, basically, they hand you a huge menu of every kind of ice cream dish imaginable, and after reading this huge catalog of deliciousness you are forced to make a decision. I was there with boyfriend and some friends, and we ended up getting three ice cream dishes between us. Banana splits were fantastic, and I got one that had some really great chocolate pieces on top. Boyfriend had a caramel split, and found it amazing. Margie's candies gave us the excuse to pig out on some great ice cream. Everyone left overstuffed and riding that sweet wave of ice-cream endorphins. I really want to go back with a throng of people to order one of the massive dishes on the menu (There is a 50 dollar option that appears to be the largest ice cream sundae known to man). The menu is really great because it has a blend of old favorites and unique dishes too. It made for hard choices, but everyone went home happy. The environment was pretty cool with the retro feeling of an old-timey ice cream parlor (which is what it is anyways). Staff was friendly, prices were cheap, and basically this is a tasty place to go. And they're open pretty late (past midnight on the weekends!). Great place to stop by. Love it!
(5)
Tracey W.

This place is pretty much the most amazing place to go. Super old fashioned with the best ice cream ever. I had a "Zombie" which is a float the size of your head. I wanted to die, but it was so good and so worth the brainfreeze.
(5)
Missy L.

How can anyone truly write a bad review?! I have been going to Margie's since i was a little girl. Yes it "just" ice cream but the homemade toppings are amazing and it comes in a cute shell (not a typical cup or bowl) and you get a vanilla waffer. The parlor is as if you stepped back in time and I'm sure not much has changed since both my parents would go there when they were little. The food menu is limited but it is a true ice cream parlor. The sandwiches are good (have had a hot dog and ham sandwich in the past)....If you wait to go in the summer in the evening they always have long lines. BTW the bathroom is big enough to spin in at that is about it.
(5)
T. L.

A-whole-lotta-happy-pollooza! Love this place. Especially the Pralines and Cream Ice Cream and Sundae. This is Chicago! Enjoy and exercise while you wait for table and then just sink into this butterfat delight! Comfort food and love all in one seashell shaped cavern. mmmmmmm, yummmmmmmie! Love Mama Margie's legacy!
(4)
Gil N.

I haven't reviewed Margie's on Western?! What's wrong with me. It's probably because I'm too high on ice cream and candy goodness to get on Yelp. What can I say that hasn't been said. Do you like ice cream? Do you like candy? Hell, even their sandwiches and regular food is good, but why would you have something before dessert? Just get two desserts and call it a day.
(5)
Rosa Bella L.

Best place to end the night, my girls and I always end up here after our GNO :D Shakes rock!!!
(5)
Don H.

If you haven't been to Margie's Candies yet, do it. Immediately. Don't wait until summer. Do not wait for spring. Anytime is a good time for Margie's. There are some wonderful options on their multi-page menu, so much that it's a bit overwhelming. But you'll definitely find something and in your dozen trips there you could easily enjoy something new every time and never duplicate. The atmosphere is a little... Well, old school. The waitstaff are efficient and are geared to turnover because there's not a lot of room in this place. The walls are decorated with the weird collection of antiques and... Dolls. Creepy dolls that stare at you. But don't let that get in the way of your experience. You might not even notice. They're open late and is a great place to enjoy if you're in the mood for taking yourself out for a sugar coma. Street parking has never been an issue, either at the meters on Milwaukee between Western and Armitage or on Armitage between Milwaukee and Western. BTW: My note about wheelchair accessibility... I am sure you can, but would you want to? There's BARELY enough room to walk around.
(3)
Rachel W.

Been twice so far in the 2 months I have lived here. The sundaes are scrumptious, huge, and one of a kind. Homemade chocolate syrup comes on the side. The menu is mostly of sundaes but they do offer sandwiches as well. Though there seems to always be a wait and the place is very small (so claustrophobes be warned) this is worth visiting for the experience and then you will be hooked. Plus the Beatles ate there :) FYI: Parking is very limited and there is a $2 charge if you share - not sure how enforced this rule is I seem to always want my own sundae.
(5)
Jeff A.

Happiness is this whole darn experience! I randomly say to Miss M I want an old world flavored soda, and we are trying to brainstorm of where to go, she is like I love how you make up this stuff that does not exist how about starbucks? then in the throws of a bad refreshment and dessert decision she says wait I know! Margie's it has old school ice cream and soda I think... Away we went after heading in I immediately loved this blast from a past long before my time! I had an Egg Chocolate phosphate and we split a banana split with butter pecan, cheese cake, and new york cherry ice cream we went hot carmel with nuts and whipped cream and a cherry (Miss M scooped it up) The phosphate was awesome I would do it again for sure Miss M was skeptical but actually liked it as well! The banana split was grand as well although the shell plate was very unstable but that is nothing to worry about just be careful! The atmosphere was unmatched certainly in a class of its own from what I have seen in Chicago so far, I wont say much more you must check it out and see for yourself! maybe next time I ll try some of the candies!
(4)
Chris L.

This place is amazing. The portions are massive, I would recommend splitting it with someone but I myself destroyed my turtle sundae. The fudge was so delicious and you could tell that the ice cream was homemade. I love the vintage look of the inside because it seems like it hasnt been changed in literally 50 years. Definitely LEGENDARY ice cream parlor. If I didn't think that the sundae was over 2000 calories I would definitely eat there everyday. It's hard to imagine that a place like this is still around but man am I happy that it is!!!! Epic
(5)
Nicole L.

A mom & pop shop that is still surviving the up roaring commercial businesses and recession. I've been going to Margie's since I was born and it's definitely the best ice cream to this day to me. Freshly made, great service but I warn -They are always packed! Though I would never try their food because I've had friends order a quick lunch and not be pleased, this really is an Ice Cream and candies shop only. This will forever be a landmark & the stars love it too! Inexpensive, supporting a small business, amazing ice cream - I'll never forget Margie's.
(5)
Lillian M.

Margie's is a child, old person, candy lover, diabetic's dream!! i freakin' love this place! BEST ICE CREAM EVER!!! the ice cream is good but what really makes this place is the quality toppings! the fudge is homemade and warm served in a cute itsy bitsy kettle :) they also have a topping they use on the Margie's melody that is melted down marshmallows can actually be ordered on it own too...melted down marshmallow sauce! isn't that nice!! the pecans are crunchy and fresh the bananas are perfect ...it's just heaven pure heaven! I saw Rick Bayless (not kidding- my boyfriend was like super star struck) eating there...Rick Bayless is a top chef and he eats ice cream so that should say something! Also i live by midway and travel all the way north just for my turtle sundae! Margies is divine and i highly recommend it for anyone that think ice cream is just ice cream bc here it's heaven!! :) oh yea they sell burgers and candies there too they are good but I'm more into their ice cream ;)
(5)
I adore Margie's! It's been in the same location since 1921, making their own ice cream and candy. (There is another location on West Montrose, but this Western Avenue location is the original, and IMHO, the best.) For fullest enjoyment, one should have an appreciation for a kitsch factor. I would estimate that Margie's was last decorated in the 1960s, and it shows. But such fun! The ice cream is unbelievably good, so the sundaes are out of this world. It's usually crowded, but worth the wait. Rumor has it that the Beatles had ice cream here after their 1965 concert at Comiskey Park.
(4)
Jessica V.

Highly reccomend! Coming from a lactose and tolerant person I highly reccomend! Although... This could not be good for me later :] all in all you will not be disappointed whith the place,atmosphere, or the food. Any concoction you get will satisfy you and your taste buds. If I had to pick one flavor or ice cream I would pick pistachio because it is just awesome like that and very home made tasting !
(5)
Heidi O.

All you need to know is that hot fugde comes in a gravy boat. The interior is creepy and there isn't much seating and i feel like brittany spears would feel at home being barefoot in the bathroom, but that's the appeal and the price you pay for a gravy boat of hot fudge.
(5)
Herminia I.

I grew up only two blocks away from the original Margie's on Western, and have loved it always. The funny thing is that other than the World's largest sundae that i split with 4 friends once, i have only ordered one thing--the turtle split. And i don't feel bad about that since it's pretty damn good. Not only is the ice cream scrumptious, but the wafers and hot fudge is like none other. I've never had a bad experience and owner is super sweet. While waiting for a table, he once told me about the history and pointed out the tables where the Beatles and Al Capone sat at when they would come in. The kicker--nothing in this place has changed since then. In all the years that I've been here I'm pretty sure that i probably used the same spoon or eaten out of the same dish that Al Capone or Ringo used. But that' what i love about this place--in a city that's constantly changing, i know that i can always come to Margie's and know what to expect.
(5)
Theresa C.

Yum. Very much yum. The shakes are made with fresh fruit and are really good. It's really nice to go in here in the middle afternoon during the week, or really any off peak time. I'm not much of a dessert person, but when I want something, it's almost always a Margie's shake. I've only given 3 stars because this places gets gross crowded. I won't ever go after 6 during the summer. Usually I pass this place on my way to bar and at 10 people are spilling out of the door. It's insane and honestly, there's no ice cream worth it.
(3)
Thomas T.

Always wanted to go here but it's usually packed with a line at the door. Now I realize that it's because they don't have a lot of seats and they tell you to wait outside. But yeah, I can see why people love this place, it's an old school candy shop. I got lucky on this day because there was only a few minuted wait until a small table for 2 opened up. Got the turtle sundae. It was pretty much exactly what you would have expected. Ice cream with caramel drizzle and whipped cream. The good part though was the side of fudge that you pour on yourself. It had like nuts in it and it was delicious. I found myself at some point just eating spoonfuls of that. The girlfriend got the fruity one which I didn't really try, but it had a lot of fruit on it if that's what you're looking for. It was cool seeing the owner sitting at one of the tables. He interacted with some of the customers despite being up there in age, asking little kids what grade they were in and asking older people if they had a good meal. It's nice to see that type of dedication.
(4)
Deborah M.

Old school incredible soda fountain that makes the perfect hot fudge sundae. I've been here twice and will come during every visit to Chicago. Margie's, please don't change a thing! Your turtle sundae is a masterpiece, a perfect composition of homemade chewy hot fudge, caramel, pecans, and ice cream. I love the final touch of the vanilla wafer cookie.
(5)
Nathasja T.

Oh hot damn. I think I just died and went to fudgin' Heaven! Or maybe I'm just on a sugar high.. Either way - I am happy! I have been meaning to come to Margies for a while now, and when dear Annette told me how I really should.. well, darn it I had to go! On a steamy Sunday night the wait was 20 minutes, which seems pretty reasonable considering some of the other reviews I have read were mentioning much longer times. I like to psyche myself up before I go somewhere, read reviews to the point where it can no longer be deemed 'research' and it starts to border obsession. Via this 'research' I learned this place used to be frequented by Al Capone himself, and the Beatles enjoyed a sundae after one of their concerts. Pretty cool. The store itself has about 10 booths and breathes vintage. Take a look at the countertop freezers next time youre in - or should I use the word icebox? Too cute. There is a considerable amount of dust on the signs and Tiffany lamps, but I will forgive them.. it kinda adds to the athmosphere. I ordered the Bucktown special because they had me at Marshmallow. And banana. Erin opted for the regular hot fudge sundae. Both were amazing but I prefered mine.. When eating an absurdly large, decadent dessert why skimp on sweetness! The hot fudge was thick and delicious. Mr Detroit liked it a LOT but still prefers Sanders. Since I do not have any nostalgic ties to any particular fudge, I'm just gonna go ahead and say it; this is the best hot fudge (sundae) I have ever had!
(5)
Luis C.

This old charming place is always busy. Why? Because it has delicious old school deserts. Thats why. The options are pretty traditional, but you have quite the pick. I personally enjoy their Turtle Sundae. It is big enough to split, and satisfy your sweet tooth. The old man/busboy/coffee bringer, I am convinced is the owner, and perhaps the sweetest most polite worker I have ever met. This place is a bit on the eye-sore side though, I'm a fan of old-fashion, but I am not a fan of the humid mildewy smell or compact layout. It's hard to enjoy your desert when you are seated near the door and there are crowds of people two feet away from you staring at you as you eat. A tip to the guys. This place has great Valentine's Day chocolates. The good one's sell out, so don't wait until last minute though. They are nothing fancy, but they taste fresh and delicious.
(4)
Ritika K.

This place has been around for decades. I went there with very high hopes and ordered hot fudge sundae. The fudge wasn't hot at all just slightly warm. The portions are huge. Nothing extraordinary about the ice cream and sundaes here.
(3)
Laura L.

Yum and smiles. Go here and help keep a real ice cream shop in business!
(4)
Marie G.

I was not impressed with their brownie sundae. The brownie was not fresh and the ice cream tasted like generic store bought ice cream.
(2)
Jean K.

Found this place thanks to fellow Yelpers - Thank you! Since we love ice cream...had to check it out! Was pretty crowded for a late Thursday night...which created a bit of excitement for us...knew it had to be good! Loved the old jukeboxes on each table, although was a bit sad that they no longer worked. The Beatles artifacts were pretty awesome...and as we waited, we drooled over their handmade candy selections. Had to go all out and order some sundaes. It's all or nothing when you come to a place like this! Portions were HUGe! And super pretty too! Served in these huge shell bowls. I know it's not fair to compare...but was a little disappointed in their ice cream. Coming from the South Side...have always been Gerties fans...fresh homemade ice cream with light whipped cream topping everything off. Margie's had the portions right...even down to the blender cup served along with the shake my husband ordered...but, it wasn't as rich and creamy as we had hoped. The whipped cream was more like a cool whip instead. Was good. And well worth the trip...but unless we find ourselves back in that neck of the woods, probably won't be back. Although, would really love to try their candies...they look delicious!
(3)
Alec K.

Just the best ice cream parlor on Earth. Period. I can't say enough about their ice cream. The stuff is out of bounds. If I could I would eat Margie's every day. This spot is a Chicago staple, if you pass through this place is a must.
(5)
Lauren D.

Along with this city's century-old eateries, it is no surprise that places to satisfy our sweet tooth also have a rich history here in Chicago.This is definitely a Chicago institution which the locals hit up, especially during the summer months. It is still the best old-fashioned ice cream shop! It is small and the decor has not changed in decades. Seriously. If you love chocolate order any thing with hot fudge. Also, if you like caramel, it is just as good as the fudge. It's all super spectacular! You can almost imagine people here dressed like the characters from "Happy Days" or "The Wonder Years" playing music on the small jukeboxes. I can only imagine...........an Elvis song like......... Well, it's one for the money, Two for the show, Three to get ready, Now go, cat, go. But don't you step on my blue suede shoes. You can do anything but lay off of my Blue suede shoes. ============================================== This place gets crowded more so during the summer months. If it is under 75 degrees in Chicago, there may not be along wait, but when the hot weather approaches, people will be sitting outside waiting to get inside. Don't expect to get seated right away in June, July, August and September! Love, love, love this place -- brings back so many sweet and special memories with my parents and grandparents. The chocolates here are fresh, so don't be afraid to buy some chocolates to take with you. These chocolates are quality chocolates made with quality ingredients. If you are a choc-o-holic, like me, try some!
(5)
Liz S.

The design/layout of this place is small and poorly-organized. The staff is too busy to help wrangle/direct customers. People crowd doorway making it difficult to enter/exit. The ice cream was good, and chocolate malt was delicious, but Oberweis is better, and is less of a hassle to navigate. I went because of Chicago history, but wouldn't go back.
(2)
Adriane P.

"I'm tired of these motherfockin shakes at these motherfockin chains!" (Samuel Jackson voice) I wanted something real, handmade, authentic. So off we went to Margie's Candies. The decor is very old school and cute with the vintage marble soda counter and fifties furniture, Tiffany lamps. It reminded me of a place my grandparents went on a date while she wore a poodle skirt and they drank a milk shake with two bendy straws. I wanted to punch the miniature jukeboxes they had in each cute booth to see if they started playing music after. "Ayyyy!" Apparently Al Capone was a regular. And The Beatles were visitors. Of course, I ordered the Cookies and Cream Shake. "Of course, of course!!! What else would I have?!" Very good and hit the spot. My pal had The Turtle Sundae 2 scoops of homemade French Vanilla ice cream, chopped nuts, fresh whipped cream, a cherry, caramel, and a boat of homemade fudge to pour on top. It comes with 2 of those wafer rectangle cookies that only a few people like (my sis. And my pal. I'm sure others. They look like edible building blocks). ANYways, we went to town. I felt like I was in the "Ziggy Piggy" scene from Bill and Ted's Excellent Adventure. Messy! So decadent and delicious. The chocolate covered cherries also make a great gift. A great nostalgic ice cream and candy shop. It's called Margie's but you'll know it because it is a bad ass muthafocka.
(5)
Albert C.

I love this place! You can either dine in or take your ice cream to go BUT be prepared to stand in line on a hot summer day. I usually get 2 scoops and if you are sharing, you better get 3 sccops. When you dine in, you have to try their homemade hot fudge and every ice cream order comes with a wafer.
(5)
Kathleen C.

How can anyone not love this place?! Yes, it's old, yes, it's dated, but gosh darn it, it serves delicious, inexpensive ice cream in a lovingly dilapidated spot with friendly servers and quick service. I've been here only twice (as those sundaes can keep you going for 10 years with the size...), but both times were great. While my mom attempted the "what's your smallest dessert" question, my dad and I dove in to some massive sundaes. Sure, I couldn't finish it, but I was happy trying! Definitely don't go here for the decor, and be prepared to wait in the summer and be smooshed in your seat no matter when you go, but definitely go, sample some history and be happy! p.s. the hot fudge is AMAZING! and real whipped cream...!
(5)
Marilu T.

I've been wanting to check this place out for a long time. I finally got the chance to go in tonight.... 50 minutes before the posted close time of midnight. As soon as we walk in the staff behind the counter gives us these hostile looks then a lady proceeds to tells us that they're closing soon so pretty much that unless we can be out by 11:30 we might as well not even look at the menu. It was so disappointing! We would've been out before they closed but she totally killed our mood.
(1)
Bart S.

It's been around forever, it has survived the neighborhood, I recall going there in 1985, someone hit my parked car, and took off, in 1987, someone stole all 4 hub caps when I was in Margie's, there was a dirty movie house(The Oak) where the bank is now across the street. The Beatles were here after they played Comiskey Park in 1965. Margie is gone, but the family still runs it, she was something else, a little old lady who worked there all her life..she had plenty of stories to tell. It is a Chicago Landmark, and if you have never been, you should go. By the way, it is a much safer neighborhood now.
(4)
Johnny P.

Excited when I first stepped in (who is ever gonna get mad at post dinner dessert?!?!?) and then it became a throw back ice cream parlor/candy shop. Interesting set up. Half candy shop and then booths surrounding around the place where Ice cream desserts are served like a restaurant...I was confused haha Tried the Fresh Squeezed Orange Ice Cream Soda. (Fresh squeezed orange juice + soda water + ice cream on top). See my photo. Wasn't too bad....but wasn't the wow factor. either way, great experience! When looking at other patrons Ice Cream orders.....the plates were not shy on the servings...be prepared or hungry! Staff was nice. Place super cramped. Overall....OK
(3)
Kathy F.

So I walked in at 9:38 on a Thursday night. I was met by a girl who asked me if I was taking it to go. I said no, we're eating here. She said you can't because we close at 10. I said that's 22 minutes from now. She said "sorry, we can't serve you, store policy." It's store policy to turn customers away more than 20 minutes before you close? Margie's, you just lost all my future business. And I was a repeat customer who brought my kids here regularly but I don't need to be treated that way. I'm at Oberweis right now. They also close at 10 but are smart enough not to turn away customers.
(1)
Tricia D.

In a mission to find a cool (the rad kind), hip ice cream parlor that could get me overly excited about consuming cool (the temperature kind) sweets in December, I found Margie's on Yelp. The inside is not what I expected at all! Namely, 1) There are sit down tables/booths available, though not many! 2) Bring your people-weaving skillz because there's not a whole lot of space to walk or move around in here. You may just knock over that stand of truffles or display of boxed candy, which are kept in the middle of the establishment. With the booths lining the perimeter, picture a small, circular "race way" for you to walk around the parlor. 3) Polaroid pictures who knows how old line the walls. Clearly, Margie's has been here for a while! 4) Sandwiches and hot food are served here, though the majority of the menu includes sundaes that cover an entire platter and probably deliver your day's worth of calories. Overall, it was a little stressful and cramped to be in the parlor on a busy Saturday night. I tried the pistachio ice cream, and it was so-so, but it would be cool to come in and grab a booth to share a gigantic sundae (each comes with signature wafer cookies) with some friends.
(3)
Francis L.

I'm so disappointed. Four of my friends and I walked in at 11:25pm and were denied services because they said " we are closing at 1130". No explanation or no apology why it was close early. The website and store said they close at midnight. So what's up? Never or close to never going to try out this place. It would have been my first time. Too bad, Margies.
(1)
Holly S.

Good stuff. Not great stuff. Margie's has old school charm. Smells like my grandparent's house way back when. Not a pleasant smell, but brings back great memories. The atmosphere was great, old signs, antiques, personal jukeboxes at your table (though they don't work), old leather seats. Ice cream sundaes are enormous. Tasty, but not outstanding. Loved the gravy boats with hot fudge. A+ for charm, C+ for flavor. That's why I gave it 3 stars.
(3)
Jean C.

MARGIES!!!! I have passed this place so many times that I dragged my hubby here to finally taste the ice cream. So delicious. We came here late one night and still had to wait for a table. I'm talking about 10pm late. The menu is overwhelming with all the different treats you can get. One huge plus is that you can get any kind of ice cream they have available. You don't have to stick to what is written in the description. My favorite is the New York Cherry. It is chock full of cherries and very creamy. The place is old and may not have changed much in it's existence. Service is quick and I love the dishes the ice cream is served in. Prices are ridiculous! For a three scoop banana split it's around $6. So inexpensive that it doesn't hurt the pocket book to come here once a week. Or twice a week! Just get there!
(4)
Kurt M.

MARGIE'S CANDIES! OH MY GOD I LOVE YOU! Best ice cream experience ever. Anyone I ever tell about Margie's is automatically fascinated. Try going there at odd times like the winter or for lunch in order to avoid waiting. The food isn't too bad, so it's not just about the ice cream (although the food isn't even close to being as noteworthy as the ice cream). Anytime I am in Chicago I try and hit this place up for a food coma.
(5)
Crystal P.

SOOO I haven't been here in like 2 or 3 years but the other day I really wanted a turtle Split. So My friends and ventured to Margies... The wait actually wasn't bad at all 10 min in total... Upon looking at the menu I changed my mind and went for the fresh raspberries and fudge Sundae. It was SO good! My new favorite with a gravy boat full of their hot fudge and sweet tart raspberries!!! The service was fast and sundaes were amazing!
(4)
Angelica E.

Wow what a treat! I love the old school ice cream parlor feel! I had the browine alamode and it was really good! It was a very good portion for the price! I cant wait till the summer to really enjoy this ice cream fantasy land!!!
(4)
Maura S.

I can't believe I've lived in Chicago for over a year without making a trip to Margie's. Last night I had a giant banana split that came out with a separate dish of hot fudge syrup to pour over the top.... for $5. AMAZING!
(5)
Jennifer R.

For a while I have been hearing about this place and I finally went to experience it for myself. I arrived at about 9pm on a weekday and it was super busy. After tasting the ice cream, I understand why. I was mad at how good it tasted. I was mad I hadn't brought myself here sooner. The staff was friendly, but efficient. My order (which consisted of two separate ice cream items) was ready in less than five minutes. I had the turtle sundae and it was delicious! My friend had the cheesecake flavor ice cream in a waffle cone (also delicious). The price is more than reasonable for the portion size as well. This place is definitely an experience. A must- do in Chicago.
(5)
Paul d.

My definition of a five star review is thinking of the first place you'd bring an out of towner as well as the first place you'd think of going to when a craving hits. Margie's is that place for ice cream. There are not a lot of places in Chicago that offer genuine character; Margie's is an exception. Although the place isn't all that big, once you walk in you're charmed back to the 60's with old Beatles paraphernalia, tan leather upholstered seats, miniature jukeboxes at every table and vintage family black and white photos to boot. Let's be honest, it's kinda hard to mess up ice cream; they do a good job making their dishes their own. They serve their sundaes in white porcelain shells (something completely unnecessary that you'd pick up at a random garage sale). Hot fudge is served in its own stainless steel gravy boat - an amount far too much for the average person unless you like chocolate so much you'd drink it. Finally, a vanilla wafer adds some touch. Overall, one of the most charming places to bring a date in the city, without any of the pretention. Note: I'm not sure if the jukeboxes work, but we spent a good latter part of our stay fishing the quarter we put in out of the coin slot.
(5)
Mr H.

A Chicago tradition. If you want to relive what it was like when our parents were kids, and went out for ice cream, this is the place. A great date place. Always fun with friends ! When you go to Margies, go BIG ! Don't just get a single scoop, get one of the massive desserts !
(5)
Colleen O.

oh my god, this place is amazing!
(5)
scott B.

Expect a wait. It's so good there is almost always a line. It's small and a throw back but man is their ice cream treats worth the wait!!!! Never tried the food. It's more of a dinner somewhere else and dessert at Margies, you will NOT be dissapointed but expect to wait.
(5)
Erik R.

Nothing wrong with the ice crean and the charm of the place unless you're a neat freak (it's a little dusty). For the love of god, though, don't eat the sandwiches. Public school lunch ladies put more pride in their work than this.
(4)
jenise r.

i've come here for years, it's always packed, very cramped. but so worth it. i usually get a turtle sunday with pistachio ice cream and vanilla ice cream. the vanilla wafers make it perfect i just wish they;d give me a few more haha the other location is also good, not as crowded and a lot more space.
(5)
Georgia T.

Why, oh why, do people like this place so much? It's crowded, sticky, loud, has harried/rude waitstaff, and you can get better ice cream at a zillion other places in the city. I'll never understand why the lines are so long...
(1)
Sarah F.

Great homemade ice cream! This place has been around since before dinosaurs and is a Chicago relic. There is often a long wait and it can be crowded. The decor takes you back in time.
(4)
Luther Z.

The ice cream, shakes, and malts are good - but I never liked the way that the old man behind the counter treats the non-white neighborhood kids who are without their parents. I've seen it myself, but I also have a friend who grew up in Bucktown before folks from Michigan and the suburbs started moving in, and he says that he and his family stopped going there a long time ago for the very same reason... the old man (the owner) is really rude to latino kids. Its a shame, isn't it - that kids are treated poorly at the one place in the neighborhood that they should be able to enjoy themselves?
(3)
Patty D.

maybe the ice cream is good... but not worth the wait. My friend and I were hungry for food first and ordered a chicken sandwich - DO NOT ORDER FOOD here! It was effin rancid, gross super nastified! The chicken was dryer than sand and and and it smelled funky. They should have just said, "sorry we don't have chicken today" - I would have preferred honesty over somebody serving me that crap... I think people go here because it's a piece of Chicago history... and it brings back childhood memories... but there are so many other places for ice cream.
(1)
Robyn S.

One word: Nostalgia. If you dig it, this is the place to go. If you have kids, or just flat out love ice cream... THIS IS THE PLACE TO GO. It may be a tight squeeze, but very much worth it!!! Go share a sundae with your significant other, or just a friend and you are sure to leave with smiles on your faces.
(5)
Kara M.

ok, so if i had to review this place based solely on nostalgia and the english toffee then margies would easily get 5 stars....however, i have to say (at the risk of being shot) that i was not that impressed....i have to admit that i had the coffee ice cream, which may not be a mainstay but either way i expected to be wowed by the ice creamy dairy goodness at this place and that just didn't happen for me. however, the english toffee was AWESOME so that def keeps them afloat and on my radar. so combining the fact that it was a completely hot weekend and we walked a few blocks to get to margies with really good toffee, they still get a 3 out of 5 from me. however, if you want some really good coffee ice cream then i say head over to bobtail in lakeview.
(3)
Hayden J.

When a place has been in business since 1921, you know that they must be doing something right. And, in fact, they are! Though this is a candy store, it's the old fashioned ice cream shoppe that makes it an attraction. Heavenly hot fudge sundaes! Beware, this is a small establishment, so lines going outside the door are common in the summer. However, time it right and you can be seated right away. Of course, you can get your order to go but the real charm is sitting at a booth, devouring your sundae in their funky shaped bowls. This is one of those places that make me proud that I live in Bucktown, or even Chicago for that matter.
(5)
Steve R.

It's old school alright. Apparently back in olden times, soft serve vanilla ice cream with so-so chocolate sauce was a real cutting-edge treat. I've had more satisfying sundaes from 31 flavors and didn't have to wait for a seat. Worth maybe one visit, but don't believe the hype.
(2)
kirsten s.

I love margie's. It is like stepping back in time everytime you go there. Old school soda fountain/ice cream shop. The ice cream is great and the hot fudge will make you cry. I love the decreptitude of the place. (the dolls, the old, run-down interior, the old school waitresses) A great piece of chicago history.
(5)
Bobby D.

A classic place. The orange peels are great, Along with some of the other chocolates. The milkshake is pretty decent too.
(5)
imran k.

best dessert stop in chicago. i would recommend stopping over at margie's after a dinner out somewhere else. keep it a surprise and the people you bring here will be all the more amazed.
(5)
D S.

Margies has the absolute best hot fudge. The ice cream, carmel apples, and candies are great too! To me this place is one of those neighborhood classics that define the old school ice cream parlors from the early 1900's. It has not changed much but it still tastes great. I recommend trying it at least once and you might become a big fan too. Say hi to Peter!
(5)
ryan w. v.

Okay, so you know that saying, "Don't judge a book by its cover..." Yeah, well that saying totally applies to Margie's. Now, if it's dark outside and you're driving by fairly fast on Western Ave. and maybe you slightly glance out the window, Margie's doesn't look that that bad of a place. But, once you walk up to the door and then walk inside and see all of those horrid dolls, stuff animals, and cheap paneling being lit by bad florescent lighting ... you might have second thoughts about what you are getting yourself into. Believe me, everyone who experiences Margie's their first time has these thoughts. What they think when they are leaving is what keeps them coming back. The ice-cream dishes are great! Margie's has like three pages of ice-cream concoctions. Malts, splits, sundaes, shakes, whipped cream, nuts ... whatever! Margie's serves homemade hot fudge and the best thing about it is that it's served on the side! It's genius! This way your ice-cream doesn't melt into soup before you finish. Slow eaters like me are able to enjoy their ice-cream dish at their own pace. Speaking of dishes, the bowls are like these huge, white conch shells. They're so cool; I want a set for myself. Long review short ... go to Margie's if you want some marvelous sundaes for little money. It's definitely a trip when you visit. P.S. If you go on Fridays or Saturdays after 10pm, you will probably have to wait in line. The place seats about 30 customers, if that.
(5)
B. L.

There is alot of history to this quaint little shop. They make their own chocolates and are known for their ice cream sundaes also. When in Chicago you have to try a piece of their chocolate and celebrate a piece of Chicago's history.
(4)
Amanda P.

I was so thoroughly disappointed in the ice cream here after all the hype I'd heard. Seriously, Homer's is like 10 times better. The caramel and fudge sauces are to die for, though, and the turtle candy that comes on top of your sundae is worth it all by itself.
(3)
Angie B.

i love this place! my dear hubby used to work here when had just started dating. I would go see him and he would always make me the best sundaes. They have those wafer cookies that are sooooo good, i had the strongest craving for those specific cookies when i was pregnant. The ice cream is great and so are the chocolates.
(5)
aaron f.

The chocolate malt was really good. We ordered to go, so I don't have a lot of experience with the place itself, but I was quite satisfied with the 3 minutes ordering and the 2 it took to wolf down my tasty treat.
(4)
Robyn M.

This place is DIRTY, and sometimes smells like mothballs. But the ice cream and hot fudge are some of the best I've ever had. The ice cream comes in BIG white shells that turn every adult there into a kid with wide eyes as it shows up to the table. Be prepared to wait in line, but wait outside because it is cramped!!
(4)
Rick V.

Any place the Beatles stopped by for ice cream has gotta be fab, baby!
(5)
Caitlin O.

As an ice cream lover, I have to say that Margie's is more hype than it is really good ice cream. Sure, it's all homemade on premesis - but it's still nothing spectacular or out of the ordinary. That's not to say that it's bad, but I certainly wouldn't put it at 'worth the wait', since the wait can be a bit silly on a hot night. If you haven't had ice cream here you should do it at least once to experience the kitsch factor, but personally I wouldn't consider myself any sort of a regular here. The shakes and malts are alright, the sundaes are alright, the candies are alright - well, everything is pretty much alright. I haven't even bothered trying the actual food, but from the reviews I've read it's not really that good anyway. The prices aren't bad, and I've had the $49.95 'Royal George' sundae (25 scoops of ice cream, not 35 - and they will ask you what flavors you want or what toppings; we simply replied "all of them" for my birthday) and it's a beast - it can take around 6 people to conquer depending on how much your people can eat (by the end it will be quite the nasty looking soup). The space is cramped. I mean really really cramped. If you turned the wrong way out of your booth I could easily see you hitting your shin on the gigantic candy counter that takes up the majority of the (rather small) corner spot that it occupies, not to mention the giant mirrored pillars that take up even more of the valuable walkway. I've had more pleasant experiences in other places. While I'm into supporting local business, I've found that there's better ice cream to spend my money on. Oh well. I wouldn't refuse to go here, but it certainly wouldn't be my first suggestion for good ice cream. Kids might enjoy it, though.
(3)
Jamie P.

Delicious! Nothing like a sundae as big as a dinner plate accompanied by a a bowl-sized pitcher of hot fudge. If you are looking for an old-timey sundae shop, this is it. I took my boyfriend here for Valentine's Day last year and we both absolutely loved it. Margie's was meant to be stop one of two for our lunch outing, but needless to say, we did NOT need to get any "real food" afterwards!
(5)
maeve P.

Margies is an old fashioned ice cream parlor and candy shop thats been around forever - the decor is straight out of the 50s and 60s. Often in the summer there are lines around the block to get in, especially on the weekends. The sundaes are tasty and so are the shakes.
(4)
Rebecca H.

Yummy Yummy Yummy I got Margie's in my tummy. I think it's great! Eating actual dinner or lunch there IS a bit much, BUT those sundaes and the quaint atmosphere make me feel like I am at my Grandma's house. I don't know about you but I love my grandma.
(4)
Amanda B.

Get the turtle split, I get it every time. It's such a fun place, great place to bring out of town guests. Be prepared to wait though.
(5)
Eric P.

i had a sundae here one time and i gained 471 lbs. this is NOT A LIE. who cares about the service? my dessert could be served by a rat with an apron on and i'd still give this place 5 stars.
(5)
Amanda G.

Yummy. We stopped in on a Friday night, but it was packed and small, so we decided to get ice cream sundaes to go! Delicious!
(5)
Megan K.

Squeezing past piles of junk to our table, my skin crawls with the deja vu of cleaning out my grandparents' house and selling it before they had even passed. Overwhelmed by the menu, I don't know what to order. Wait a minute, this one has vanilla ice cream, hot fudge and pecans, but this one is listed as having pecans, vanilla ice cream and hot fudge. After significant deliberation and hesitation, the choices are made. All four unique sundaes come to the table. And look exactly the same. Except yours has a Little Debbie's brownie slapped against the side of the bowl. And hers appears to have whipped cream. And my hot fudge is a completely different consistency than yours. Perhaps it's chocolate sauce? Tastes delicious enough, but then someone starts sneezing. Uncontrollably. The dust has been stirred, and we're afraid the tableside jukebox may come to life. The sneezer sprints out into fresh air while the rest of us settle the tab.
(2)
molly c.

it's just like being a little kid again. there's nothing better than a sundae at Margie's. i love businesses that have been around forever and never get tired of giving them my hard earned cash.
(5)
Tony G.

Margie's is a great piece of Chicago History. Where else can you go these days, as a kid, and be rewarded for a good report card! It's a bit old and dingy, but that's part of the charm. The ice cream creations are great and the portions are generous. This is a great place to take out-of-towners to experience a bit of Chicago. You'll definitely have to wait for a table, but really, what's the hurry anyway? They do serve food, too. It's not bad, but I'd say just have the ice cream.
(5)
Cecilia D.

The best ever! I visited from Texas for a week a went here twice. i can't wait to go back.
(5)
denis s.

Treat yoself after a cycle with "grandpa's turtle" wow...the hot fudge is incredible. Margie used to hang out a few years back. The one on Montrose is excellent too, but has less authentic atmosphere.
(4)
Alexzandra A.

Went here at around 10:30 at night and it was packed and of course, TASTY! I found this place to be really family friendly and romantic in that "notebook" cheesy kinda way. When I have kids I will take them here, but until then I'll keep on coming with my boy.
(5)
Elizabeth C.

If you're in the mood for a good milkshake, this is the place to be.
(4)
cindy s.

This place is old school cool, with really good ice cream.....not the best I've ever had (I lived in Germany last year) but really good none the less. I found it on Valentines day by accident with my boyfriend...he got the brownie sundae and I got a banana split. The serving dishes are SO cool, and huge. The atmosphere gives this place 5 stars!!!
(5)
Kayleigh M.

Even though this restaurant/candy & ice cream shoppe is very small and not much room for walking...it is absolutely amazing! Being around for quite some time, the walls are covered with old pictures and decor making it have a vintage appeal. I've never seen a menu with so many different sundae choices in my entire life! There was even a mega sundae for $50!!! The prices are reasonable for the absolute gigantic sundae that comes out. I originally chose the pecan sundae with mint chocolate chip ice cream and hot fudge, but somehow there was some miscommunication with my order and I ended up w/ plain chocolate ice cream. Even though a mix up, it was delicious!! The sundae I chose came out in a big goblet glass. The hot fudge comes out on the side in a serving dish...fancy fancy! I've also seen the ice cream served in big bowls that look like big clam shells. Not only does this place serve ice cream and candies, but real food as well. I haven't tried the food, but the ice cream was oh soooo good! I def recommend this place for ice cream lovers!!! Simply fantastic!
(4)
cara r.

The ice cream here isn't the best ever, and there is definitely a funky smell, but the hot fudge can't be beat. Sundaes are meant to be shared and are HUGE, but I took a kid I was babysitting here, and the two of us managed to finish an entire sundae. Good selection of ice cream and a fun old-fashioned ice cream parlor.
(4)
Daniel E.

yum! good luck getting a seat in under 20 minutes unless it's freezing. Margie's is kinda dumpy looking but the ice cream is pretty good. Maybe its more a novelty place than anything...
(3)
Joanna B.

Awesome! Ice cream is great, selection is extensive. We liked it so much we bought some to take home. The place is small though so we had to wait a few minutes, but it was worth it. Gets crowded late at night but I would not hesitate to go back.
(5)
Lindsay N.

I went to Margie's for the first time today even though I've lived down the street from it for years! I went at 3:00 on a Thursday, so it wasn't crowded. However, my appetite was immediately gone when I walked in and smelled the mildewy-fried grease smell. It was terrible! I had a hot fudge banana split and they got my order wrong! I asked for cookies n cream instead of vanilla and to keep the strawberry and chocolate but they brought it with all cookies n cream. This was annoying but I guess that's what I get for being picky! The ice cream was good, but not THAT good. There's way too much hype about the place. It IS cool that there's so much history around it, but I prefer Scooter's Frozen Custard on Belmont way more.
(3)
Alexis H.

Whenever I show up here once every couple of years, I wonder why I stayed away so long. This tiny ice cream and candy shop on the corner of Western and Armitage can fulfill anybody's old school ice cream parlor desires. It's not cold stone creamery or dairy queen, but thank god for that. Sundaes and banana splits served in giant clamshell bowls for under $5 is simply an experience that can't be beat.
(4)
Julia H.

This place blows. It smells bad and their ice cream is terrible. It tastes like bad generic brand tub ice cream. The old guy at the counter insulted me and was rude to my boyfriend. Booo Margie's.
(1)
kay n.

good. good. good. don't let your friends/family from out of town miss out on this great chicago treasure.
(4)
Geoff M.

As many before me have noted, the ice cream here is great. I think it would be hard to be disappointed whether you got a cone, sundae, shake, or even just some candy. Minus one star for smelling like your grandma's basement inside.
(4)
Liliana S.

I love Margies! I've been coming here since I was a little girl, probably like most people. Its fantastic. I love the ice cream, the old school decor and most of all, it brings back so many memories of my childhood!
(5)
Lee-Han H.

I like the icream here. It's not overpriced or anything. The decor could use some work though.
(4)
Patrick F.

I hear nothing but rave reviews for Margie's and I just don't get it. The decor is cluttered and dirty and very unsettling. That being said, I would be willing to forgive a lot of the ice cream was as good as promised. The hot fudge I got was cold. It didn't taste any different than hot fudge I could have purchased out of a jar at the Jewel. Perhaps I caught them on a bad night, but I won't be heading back to find out.
(1)
a w.

Probably not the cleanest place to go have some dessert, but definitely one of the best. You just can't miss out on their great ice cream. And if the place really bothers you, just get a milk shake to go -- its worth the trip!
(4)
Rian K.

This is the best icecream in the city! Maybe ever! Okay, well, not ever, but if you can get past the creepy dolls and musty smell, you wil taste something pretty damn terrific. I love Margie's--it's popular, but not like "cool kid" popular. You get families, highschoolers, bucktowners, northsiders, a little bit of everyone lined up outside. And speaking of lines, there will usually be one on the weekend, but it has never taken an inordinate amount of time to get a seat, in my experience. I think that there is a prerequisite that you have to be 70+ to work there, as almost all of the servers and counter staff remind me of someone's nice (or, occasionally cranky) old grandparent. The hot fudge is literally to die for. I'm obsessed with the turtle sundae, but do break out now and then and get banana splits or raspberry and chocolate sundaes. The coffee, chocolate and strawberry are my favorite flavors of icecream, though I think that I've tried them all and have no complaints. You can grab a bunch of friends and get a big booth, and if you're brave, share the giant sundae that has like 30 scoops of icecream in it. They also have basic diner food, nothing special--comfort food. Just what you'd expect at grandma's.
(5)
k s.

it's ice cream day, it's ice cream day! or so the song 3 year-olds sing in this place goes. how could you not like margies? just don't go at peak ice cream times or you're waiting for a table, for a long time, and don't go for food. go for ice cream. and do you believe the beatles stopped here on their us tour? i'm not sure i do, but that's what i hear.
(4)
Shannon L.

My boyfriend and I discovered Margie's a few months ago and can't stop going back. The hot fudge sauce is unbelieveable. They make it there and give you a gravy boat of it with your sundae.
(5)
Oscar the Death Cat B.

Margie's has been around for ages, their space is quite small & the decor seems to be stuck in the 1950s or early 60s, but it's almost always busy, and with good reason - it is well worth the wait to get a table & experience their tasty ice cream & candy treats. Folks brought up on complex/pretentious ice cream flavor combinations like you'd find at Stone Cold Creamery might wonder what's the appeal of Margie's relatively simple & old-fashioned selections, but what makes the difference for me is their hot fudge & the way they serve it, in a separate tub so it's still warm when you are ready to pour it over your ice cream. And here's a handy hint - for just a dollar more, you can get an extra tub of hot fudge, well worth the extra investment!! Does anyone know whether the individual jukeboxes on each table actually work? The song selections are eclectic to say the least, ranging from Golden Earring to the Village People to Paul Anka singing "You're Having my Baby". I really wished I had some quarters to spare last time I visited!!
(5)
One T.

This is a great icecream shoppe! The shakes are delicous!
(5)
Keith L.

THE BEST ice cream shop potentially in the world! though be ready for a raw meat/moth ball smell inside and wierd dolls lining the walls...but it still has the best homemade ice cream i have ever had.
(5)
Jenny I.

i don't eat ice cream, but if i did, i'd go here every week. some say it smells like cleaning products inside, but the neon sign alone justifies so much worse. and i have a friend who saw Lisa Loeb in Margie's. FRICKIN' LISA LOEB!
(3)
Michelle F.

My husband brought me here on one of our first dates, so it has nice memories. Very small and cramped though, and it was frustrating to wait in the doorway in a winter storm.
(4)
Amy S.

This place has solid ice cream, but waiting for 30 minutes for a sundae??? Ehhh. This is definitely a historic restaurant in the Logan Square area and the Beatles have been here! The ice cream was solid, really delicious hot fudge and the best whipped cream ever! I believe the nuts were freshly roasted as well. I like how they give you a few vanilla waffers with each ice cream, which adds a unique appeal to this spot. Be prepared to pay for the fresh quality, nothing is cheaper than $6. Also - I will say I love how this place gives back to the community; they offer free ice cream cones for good grades!
(4)
C V.

Margies has been consistent with their quality. Of course this is not the best ice cream ever; just normal quality. If we compare the price vs quality then this place would not be a top pick, it is pricey!. Due to te locations they operate they are targeting above average income crowd. I also want to point out their creativity with the menu. This place can easily satisfy your sweet or sugar craving. By offering giant bowls that consist of 15 to 30 scoops of ice cream; they serve entertainment with ice cream. I bet a lot people took selfies with that giant bowl. Thus, i can say this place has a touristic aspect too. Another star is given for the late hours they operate. Thursday night 11pm i had to wait in a line where my number was announced so i can pick up my order. Very impressive, i would not expect myself in a line for a bar at that day and time but in this candy shop, I was in a line. They are known with their variety of banana splits. I will be back but not too often due to the prices.
(3)
Victoria K.

Hot fudge!! YUMMI!!!!!!! Home made. Ice cream however comes from WI,but still good. I ordered turtle Sunday which was very good, except I would like it to have more nuts :) Please come early, this place even on Monday night was PACKED! Had to wait for a table over 20 min. Check this place out and get turtle candies to go!
(5)
C.C. H.

The Green River Ice Cream Soda tastes impressively of green with tasty creamy ice cream but the set-up of this shop is hard to navigable for takeout orders because the display menu and order counter is immediately after the door tucked away to the left and not obvious upon entry. The confusing layout and wait time for a cone of ice cream and an ice cream soda did undercut my enjoyment of this experience though.
(3)
Kelvin Y.

Pros: Open till 12 am. Old fashion decor. Cons: Carry out was 20 minutes...it's ice cream. Final verdict: Recommend. Late summer night, what's better than ice cream.
(4)
Chelsea C.

Margie's used to be my go to place. It's a sweet & adorable little ice cream shop that takes you back in time. The atmosphere is wonderful, & the portion sizes are great. You definitely get a bang for your buck. However, the wait time is super long & just trying to pay the bill is another wait. My boyfriend & I waited over 30 minutes just trying to pay the bill, and it took forever because their credit card machine went down and they didn't know to fix it. They suggested that everyone who was paying with a credit card to go across the street to get money out, then come back and pay their bill. I love their old timey atmosphere, I just wish they'd revamp their cash register/credit card machine. I feel like going to Margie's at least once is a must, but I don't think it's worth going back consistently, even though the ice cream is great and cheap, because of the super long wait time.
(3)
Ken G.

With all the great reviews, I was expecting a bit more... The place itself was great inside since you are taken back in time to the days of yesteryear and I appreciate that they kept everything authentic. The food itself was rather bland...I had a Brownie Ala Mode and it wasn't all too fantastic...the brownie lacked the flavor one would expect from a homemade dessert and the ice cream was just okay. I'd come back here for the ambiance.
(3)
Michael Y.

Historic dessert spot in the heart of the city. Always a bit of a wait anytime I visit. Recently stopped by with my entire family of 9 people and we were told the wait was an hour. They worked with us and were able to get us two tables next to one another; this made the experience all the more better. The dessert was delicious! I had the apple pie a LA mode. Their banana splits are humoungous too! If you're ever in the area, stop by!
(4)
David P.

This place is an absolute mess. I understand they are an old school joint but its comical how they dont really seem to care about their "system". Seating is limited which means pretty long wait times. I went on a Tuesday night just after the new year, it was about 40 degrees out with a little rain and still had to wait 40 minutes for a seat. The decor hasnt changed in decades, maybe a little dusting here and there would help. I also witnessed a guy pay for his food with a $20 bill but they had no change. He stated that was all he had, the cashier said figure something out...Haha! Gangster! I chuckled a bit! Finally i got seated and ordered my Banana Split with hot fudge. All the chaos and disorderlyness just vanished as I was mesmorized by my banana split. OMG! My next 25 minutes or so became a banana, fudge, and Ice Cream gangbang that I will soon not forget. You could see my creamy happiness by the fudge on the side of my mouth and ice cream down my chin. And yes I inhaled that banana! Uh hum! so how bout that GB-Dallas game? Hell of a game! Hell of a game! Overall their "system" is a complete mess but somehow works. However you forget all that once you get your ice cream and get transported into a XXX land of goodness, apparently! The best Ice Cream in Chicago so far.
(5)
Terry R.

4 generations of my family have enjoyed Margie's ice cream. My kids and I stopped today, and we didn't even have to wait for a table.
(5)
Leslie D.

We love the ice cream and shakes here! When it's late in the day, Margie's is open! My partner and I were here about a week ago and for once we actually got to sit inside with not such a long wait. I had a banana shake my favorite ! My partner had a sundae and it was great. We sure will continue visiting this place.
(5)
Kristen M.

I should've written this review a while ago! Margie's is the best! I ordered a chocolate sundae with a brownie, its dessert so why would i have anything bad to say about this business. Their prices are reasonable and its a great location. The decor is very old fashion, i loved it, cant wait to go back! :d
(5)
Nichole F.

I have been wanting to take my son to Margies forever! We finally went Mother's day weekend. It was not at all what I was expecting. First, it is so small inside. I thought it was going to be bigger and more open. The place was packed. We put our names in. Even though they were slammed, we were seated in under 10 minutes. My son and I split a strawberry sundae and my husband had a piece of apple pie. The sundae and pie both came with yummy wafer cookies. The sundae itself was excellent! I loved it! I love how they bring the fruit in a separate dish so you can pour it yourself. I will definitely go back there. We found parking just north of the building. Easy for a weekend. Next time, I must have a banana split!
(5)
Janine K.

So according to my Dad, this place has been here forever...Living in the city & Chicago area my entire life this place has been brought up a number of times, and I used to see it from my blue line ride into the city for work. FINALLY I made it over to try this famous Chicago ice cream parlor. So for starters - parking...always a problem in Chicago, right? There is metered parking (2 hours for $4) on the street all over the area, we found a spot after circling the block a few times. There were people waiting out front so we didn't realize these were all people waiting to sit but shortly after we got there, we joined them. On a Saturday night (the place is open till midnight) we waited 20-25 minutes. Inside you can take your order to go, or sit. The place is a little cramped, and waiting on a Saturday night for your ice cream can be a little lengthy too. The inside is pretty vintage with old juke boxes on the tables so just wait it out and experience the place is my suggestion. The ice cream menu is huge - lots of selections and they are reasonably priced. There is a page of food but mainly ice cream creations. I ordered a banana split ice cream sundae... so good! You can choose your flavor of ice cream for no extra charge if you want something different than vanilla. The ice cream isn't over the top, like I wouldn't drive out to this place from the burbs for this, but it's good. Definitely one of those places you HAVE to try at some point!
(4)
Connie L.

Be prepared to wait! There are probably less than 10 VERY SMALL booths. The workers were really nice and gave me a wafer to nibble on while I waited. The bf and I shared a hot fudge banana split, which came with three flavors of ice cream. We decided on banana, coffee, and pistachio ice cream. The banana ice cream was my absolute favorite and the coffee was enjoyable too. Normally pistachio is my go to flavor hands down, but the pistachio at Margie's is questionable. It looked like the color of mint ice cream and did not taste like pistachio at all.
(4)
Angelus K.

Every seat in this place is uncomfortable, and not just because my waist expands by 3 inches every time I go. Nevertheless, the ambience is amazing--like walking back into 1965. I expect the Beatles (who came here!) and mobsters to be slurping down malts at the next table. The ice cream sundaes are over the top. Dramatic presentation in huge conch shell bowls and with a huge gravy boat of chocolate sauce on the side. They all have period names ("atomic"). Most importantly, they are delicious. If I had a girlfriend, I would take her here and she would love me forever. (so be careful who you take here)
(5)
Emily B.

So I really enjoyed margies candies!! I have a very big sweet tooth so I had scoped this place out a while ago and I finally got the chance to go this past week. I got a sundae (it had banana, I don't remember the name) but I think I mia-ordered and got the one without banana but they were super understanding of my love lol and changed up my order no questions asked! They didn't even take advantage of it and try to charge me more or anything!! When I finally got to eat the ice cream - I swear the stars aligned... The hot fudge was so warm and thick and the ice cream was so delicious and so creamy! It was pretty much a good ole traditional sundae but like the one from your dreams! I can't wait to go back :)
(5)
Felicity L.

Quick friendly service, and the most delicious hot fudge i've ever had. Served hot in a small gravy boat. Also love the decor, which looks like it hasn't been updated since they opened. It's like stepping out of a time machine.
(5)
Destiny T.

Margie's is the best ice cream place in Chicago! It has a traditional feel and the place is super tiny but in my opinion that's what makes the experience special and warm. Do not be surprised to find lots of old, antique decor! I actually appreciate the classic setting that they embody. Although the place is tiny, the wait is never too bad...even on a hot summer day. Any desert that you order here will not disappoint! Plenty of flavors and toppings to choose from and is fairly priced! I haven't met one person who doesn't like Margie's!
(5)
Samantha G.

HUGE portions of pretty good ice cream in a REALLY small and really busy place. I guess it stays that way for a reason -- the ice cream is good, the prices are pretty low, and it's nostalgic to many Chicagoans. I went in the early evening on Father's Day with a friend. We waited about 20 minutes for a table inside. The sundaes are all basically the same, but you have a ton of choices with toppings and combinations. I had the pina colada sundae and the coconut ice cream was really good! The menu is overwhelmingly huge, so I recommend picking what type of item you want (sundae, banana split, other type of dessert) and then narrowing down the ice cream and toppings from there. Two people could easily split a sundae, unless you're a piggy pig pig like me when it comes to ice cream, then you'll need your own. The candies looked good but I didn't try any. All in all, I would go here again if a friend or visitor to our great city really wanted to, but it wasn't anything amazing that I'm dying to have again right away.
(3)
Leslie C.

I came to margie's for the very first time and it was great! I really liked how the place was old fashioned. It looked like it was probably a big hit for my grandparents. Anyways, the service was good, we had to wait for 15 minutes to be seated. I ordered A strawberry fresh fruit sundae. & when it said fresh fruit sundae, I actually thought it would be fresh fruit. The place was crazy small! I wasn't expecting it to be that small. I really enjoyed my sundae. And so did my friend. I think the prices were reasonable. However like 7 minutes after we got our sundae's, we got our bill. It felt like we were being kicked out since there were so many people waiting to be seated.
(4)
Christa C.

I have an addiction to ice cream. I would eat it breakfast, lunch, and dinner. Fortunately I have a smidgen of self restraint and don't indulge quite that often. Margie's is exactly where you want to go when you want to indulge. It's amazing. Period. Went with my mom and very pregnant sister who were visiting from out of town. First time for all of us and we all commented that we want to go back. Shared the turtle sundae and english toffee sundae (with coconut ice cream)! I'm a sucker for toffee so that was my favorite by far. I couldn't get enough of the coconut ice cream. Luckily I live in Chicago so I'll be back here much sooner then my poor mom and sister. The prices were totally reasonable too. Both sundaes rang in for under $12 total and we had more than enough for the 3 of us (plus my sister's still in-womb twins) to share.
(5)
Carolyn T.

Five stars for the ice cream and two stars for the service. After talking about coming here for a while, the stars finally aligned and we got to try the ice cream. It was about 4:30 PM on a Saturday and it was pretty darn crowded (much more so than I was expecting considering it was barely warm enough to be considered "ice cream weather"). The inside was very cramped. In fact, we had to wait in line outside the door for five minutes. Once we got inside, I realized there were two areas: one for ordering at the counter, paying, and taking your ice cream to go, and one for people who were "dining in" with their ice cream. We decided to wait in a congested area where people dining in were to wait. It was so disorganized that the waitress almost took someone who came after us. We spoke up and had to have another employee back us up. It seemed like the employees weren't very good at communicating with each other. I was surprised it ended up not taking too long to be seated (maybe 10 minutes after we finally got inside and put our name down). We decided to go all out by sharing the very reasonably priced (about $13) World's Largest Ice Cream Sundae. We had to take a minute to think about this because we were allowed to choose six different scoops of ice cream (!), then we were told we could also choose two different toppings in addition to the cookie wafers, cherries, peanuts, and whipped cream. We decided to get two servings of hot fudge (I'm not a fan of marshmallows or caramel) and it was absolutely glorious. We had coconut, espresso, mint chocolate chip, chocolate, pecan, and chocolate chip cookie dough. It was 1) very difficult to finish it all and 2) very difficult to choose a favorite flavor! My favorites were probably a tie between the pecan and the coconut because there were real pecans and real shavings of coconut. Yum! We left soon after finishing because we didn't want to keep people waiting for our table. You pay up front at the register. I would definitely return to Margie's, but maybe only to get ice cream to go. I wasn't a fan of how disorganized it was, but the ice cream is REALLY good. You won't have any regrets here, except for maybe eating too much!
(4)
Paul V.

In cities with great food history like Chicago, it's great to find classic places that haven't been converted into tourist traps over the decades. Margie's Candies is one of those places, and while it's off the beaten path, it's worth a visit for a stroll through time. Star 1: How was the service and atmosphere? It's small, cramped, and will most likely be packed to the gills, but the atmosphere at Margie's really is a treat. You've got pictures on these walls that have hung since before my grandparents were born, and the service is fast and friendly. Star Granted. Star 2: How were the portions relative to the cost? Affordability and value is among my favorite things as a foodie, and nothing pleases me more than when popular spots stay humble with their prices. Again, the popularity of Margie's could have gone to their head leading to $10 sundaes, but this Oreo Sundae ran me only $5.45 - yelp.com/user_local_photâ€¦ Great stuff. Star Granted. Stars 3 and 4: How was the food? Best sundae ever? Not quite, but this was some seriously good stuff due largely in part to the freshly melted chocolate syrup. Unf. Seriously folks it's a must. From there things are pretty standard. Oreo ice cream, whipped cream, and a cherry. Single Star Granted. Star 5: Would you eat here every day if you could? Again, not the best sundae ever, and while I'm tempted to give this fifth star strictly based on what is a phenomenal atmosphere and historical landmark, fresh whipped cream and ever so slightly better ice cream would push this joint to five stars. No Star Granted.
(3)
Anne W.

This place confuses me. Honestly, I really don't understand the hype of it at all. Yes, the portions are huge and I guess there's the nostalgia factor but it all really falls flat on me. I don't think that their ice cream is that great. I've had much much better ice cream at other places. Yes, it's huge and you get a lot but what's the point of getting so much ice cream if it's not even that great? I do have a bit of a soft spot for their hot fudge however. Also, it's a bit cute in there I suppose. But I think that the seats are uncomfortable and everything is overly cramped. Don't get me wrong. I absolutely adore ice cream and I always love a good bit of nostalgia. I just don't think that Margie's the hype or the lines. But my sister and my friends seem to love it along with the rest of the city so they must be doing something right.
(2)
Jimmy R.

You are going to get diabetes if you come here too often. Servings are HUGE, prices are not. Lines in the summer go out the door and around the corner. I personally live close and order take-out which still takes around 15 minutes in the summer.
(5)
Ace R.

Pretty decent ice cream but I have definitely had better. Very reasonable prices but be prepared to wait because this place is packed! The place has an old school ice cream shop vibe. I had the apple pie and ice cream which was good I just wish the pie was more fresh. The people that I went here with had mixed feelings - half the party loved what they got and half the people didn't like it that much. They charge gratuity automatically if you dine in so keep an eye on your receipt. Overall, this was a good ice cream shop with quick service and relatively inexpensive for the amount you get. 3.5 stars would be my rating for it. I will probably be back only if I am in the area.
(3)
Yvonne I.

I came for the first time on a Friday night. The restaurant itself is a bit narrow and awkward, but I like the old fashioned look of it. The toffee sundae I had was filled with many pieces of the homemade toffee, whipped cream, nuts, cherries, and chocolate sauce on the side. Fantastic sundae !
(4)
Janet A.

Absolutely delicious! The hot fudge comes in a separate container (lol I can't remember what they are called) for pouring! Service was very fast! We were welcomed, seated quickly & had our HUGE sundaes in front of us before we knew it!
(5)
Arlet M.

Best ice cream ever, I live right behind it &I haven't gone in a while do to the long wait that my husband HATES! I want some NOWWWWW!
(5)
Nicholas B.

A giant waste of time. Went here with a friend, and we were told it would be 40 minutes for a table and 20 minutes for take out. So... we ordered and waited for our ice cream by the counter. Forty minutes later they finally got around to making my friend's sundae, and for my waffle cone... well, I spent $5 for a single scoop of ice cream, which took them 15 seconds to prepare. I wouldn't ever consider going back.
(1)
C. Paula D.

Ice cream has always been my favorite food group (yes, I have a separate stomach and level on the food pyramid devoted solely to ice cream). I will have it year-round, any kind of weather. I enjoy making ice cream and trying out all the ice cream shops in whatever city I'm living in. That being said, Margie's Candies, which has been a Chicago staple for decades, is my favorite ice cream spot in Chicago! We came after running the Hot Chocolate 5K in the morning and going to an indie book fair at Empty Bottle--a very Chicago day! Margie's has the most variety of ice cream sundaes than I've ever seen (think pages and pages worth of creative sundaes plus an option to make your own!). We got a strawberry shortcake sundae as well as an oreo crumble sundae. Portions were overflowing, and you definitely get your money's worth! The ambiance is very cute--think old ice cream "shoppe"/ice cream parlor like with intimate dining booths. Fun Chicago trivia: apparently the Beatles and the Mafia used to dine here! Service is friendly. They have a cute policy that you get a free cone with any "A" on a report card, during report card week and any "C" turned into an "A" gets a free banana split (to-go only). Fun idea for children, but I'm still wondering if this applies to us graduate/professional school students? I'll update my review if I ever have the courage to ask :). I will definitely be coming back.
(5)
Melissa B.

MMMM get a chocolate ice cream soda. The soda water makes this treat very retro and unique. They just don't make em like this anymore! Comes with a cookie wafer.
(5)
Beth H.

We were looking for ice cream, it was like stepping back in time. True old time ice cream shoppe, and the ice cream was delicious. Complete with Tony Bennett and Abba on the juke box at every table. Small and the bathroom is located in corner between two booths, so don't eat too much of you need it!
(4)
Estefania D.

The best icecream of my entire life! I tried a Pecan Sunday! I went with my husband and it was packed! But the wait was well worth it!!!
(5)
Alex J.

Margie's smells like dairy when you walk in, and the classically dressed staff are moving around quickly tending to the sweet, creamy requirements of a quickly rotating shack full of patrons. It'll take awhile to get seated on a good day, although sometimes that's quicker than getting your ice cream to go. Either way, you're looking at a line because you're not the only one who wants some quality yum yum. Here's the deal: get anything you want. Get everything you want. It's all good, even the "real food" on the menu. Sip on a root beer float, smash on a classic banana split, and reminisce about the good ol' days in leather booths, surrounded by wood paneling with quite a few stories to tell.
(4)
Bethany M.

Be prepared to wait 20-30 minutes for a seat, the place is very cramped and there is almost always a line. BUT Margie's is where I was brought as a child, and where I will continue to go as an adult for ice cream. The staff is sweet, and the ice cream is delicious. Try the jumbo turtle sundae!
(5)
Aimee M.

3.5 stars I feel like I'm eating ice cream in a cramped resale shop.Tons of kitsch and what-not everywhere. Where the staff keeps an eye out for unruly folks and quickly shooes you out when you're down browsing, or in this case finishing up your ice cream. It's bright in a department-store-florescent-way, and cold in a AC-turned-low-and-here's-your-ice cream-are-you-done-yet-please-pay-at-the-counter-Âway. Despite those not so glamorous attributes, Margie's still offers some yummy ice cream treats. The menu is huge, and the possibilities are endless. I am rather boring and usually stick to the classic two scoop hot fudge sundae. But I love that you get a little metal server full of hot fudge to pour over your ice cream. And the wafer cookies that accompany the sundae are a nice touch--my son will fight you over them every time. The prices are pretty reasonable although the location on Montrose Ave serves up much bigger scoops than this location. I've never tried any of the chocolates but I wouldn't say no to one of the heart-shaped boxes of chocolate they offer around Valentine's Day. Old school kitsch ain't so bad.
(4)
Veronika K.

The best place to get ice cream and dessert. Absolutely loved it. The service was good and people are so nice. This place has been around since 1920s and the have really cool antique things inside. The wait time is usually 20 minutes on a good day and might be up to an hour during busy hours. Totally worth it!!!! Simply amazing! Will go there again for sure. :)
(5)
Michelle V.

I paid for parking and only spent 2 minutes in this sad excuse of a dessert place before deciding it wasn't worth it. Having zero area to stand and having people push you out of the way (including waiters) isn't a way to keep people coming.
(1)
Erica D.

Only things you need to know about Margie's Candy: It's f**king amazing, and they also have candy. If you care to know more: First off, I am lactose intolerant, ice cream makes my stomach want to kill itself. HOWEVER, my boss kept ranting about this place, and despite my sad condition, I still love ice cream. So if I do eat ice cream, I make sure it's QUALITY ice cream. And MAN OH MAN, did Margie's deliver. It was so good, I wish she was my grandmother. My friends and I ordered a Hot Fudge Banana Split, and even though we had just gotten back from a very filling dinner, we devoured that banana split like savages. The ice cream so creamy, sweet, and delectable. That hot fudge .. I wish it was a person because it already embodies two things I look for a guy, warm and rich. Fun fact: There's a booth in the back where the Beatles hid during the Cominskey Park concert. And as a Beatles fan, I just felt so lucky to be in a place where the Beatles once were. Another fun fact: LOL They do not have vegan options. My friend (a die hard vegan) asked if they had vegan options and the lady taking our order looked at her as if she was speaking a different language. We all giggled like school girls at her inquiry. tl;dr: This is the kind of place lactose-intolerants come to die because they can't stop eating the homemade ice cream and fudge sauce.
(5)
Ryan C.

If you haven't figured it out they have sell Sundaes for a long time. If you've never gone, you should go at least once before you are the last one that hasn't. Big Sundae for a great price. Parking around there sucks and if you go in the evening or night, you might have to wait. BUT, go during the day and you probably won't have to wait. So, all of you little teenybopper guys, if you want to take your little teenybopper gal on a date and not break the bank this is a place to go. You can oogle and google at each other while sharing a Sundae together. Aww, how freakin' cute...as I had to watch little man try to impress his little girlfriend sitting directly in front of me. It was actually somewhat cute.
(5)
Simon K.

I don't want to offend anybody but I must start with this small rant: I think sometimes the history, atmosphere, and hype of a place can skew users to rate a place higher than it should be. I'm not saying that I'm not guilty of this at times, but this was never more apparent than at Margie's Candies for me. The Sundae? Good, not great. The Ice Cream? Good, but nothing I feel like I can't get at the supermarket. The size of the desserts are monstrous but if you're trying to share it with too many people, you won't meet the minimum spend per person of $3 a person. I don't really know what else to say but I guess I'll have to come back for some fudge and candies before I do a re-review.
(3)
John I.

Margie's is lit up like the smiles of a starlet and her Tony-award-winning mother, gleaming on the sidewalk in the middle of the Theater District of Chicago. The promise of a great future, warm memories of a glorious past, and a sweetness in the here and now. In the past, my friends and I would patiently wait our turn to cram into one of the small booths, shoulder to shoulder, elbow to elbow, smile to smile. Tell me if I have any hot fudge left around my mouth after I devour the sundae and lick the bowl clean of all its homemade cream, nuts, and even red-dyed cherry goodness. This past weekend, on a warm Saturday night, a cone on the sidewalk was in order: one scoop of praline, two scoops of laissez les bons temps rouler. The place is wholesome, and you'd have to be a pretty devout hipster, surrounded only by your smirking friends, to act as if this wholesomeness were ironic. The ice cream here may not be healthy for your physical heart, but it certainly is for your emotional heart and soul. My grandfather would have said it is "grand." I don't stop in too often, but every time I do, I too have many years of memories, a respite from a crazy world into some natural order, and already-understood plans to return. And I love the one on Montrose too, but this is the original, one of the bits of the city that make this my kind of town, Chicago.
(5)
MoMo K.

The service is excellent!!! I like the environment of the place. Be careful though on hot summer nights. this place will be packed and they have lines outside the door. You can take the blue line here or park on a side street nearby for free. If you have a friend who doesn't want to spend $7 on ice cream, send them across to McDonalds to buy a sundae come or something. So it's perfect if you have a group of picky people. Also, if your menu item doesn't have option of getting toppings, just ask anyway and they'll give it to you.
(5)
Melanie Z.

Been here twice. The first time i came here, I got the banana split. The second time, I got the eiffel tower. You can choose 4 flavors for the eiffel tower and I got the coffee, cheesecake, pistachio, and cookie&cream. The coffee and cookie&cream is ok. I like the pistachio and cheesecake even though the cheesecake was a bit sweet. There was a lot of people the second time I came here. It was crowded and would have to wait for about 30min to be seated. I chose to get it to go. Getting it to go, you still need to line up and wait quite a while to get your ice cream. Overall, the ice cream here is good, but it didn't have the wow factor for me. Ice cream is ice cream; there can never be bad ice cream.
(3)
Mihir P.

Whoa! How do I describe this place?....Let me get my head together. OK put your mind-frame in the1970's Ford LTD Country Squire Wagon. Remember those? Wood paneling on the outside and squooshy vinyl seats in the back. Now take the wood off and put them on the walls and the turn the back seats into booths. In addition to that, this place is cramped. I will say the decor is very cool because you know it's authentic and not contrived. If you have sweet teeth, then this is THE place to go. It has pages of concoctions of ice cream, shakes, and candies. I add another star for their Sodas A La Boston!!! Brought back great memories of when I grew up. For those of you who don't know what they are, here is a cut 'n' paste of that menu section: Sodas A La Boston ICE CREAM SODAS... Your choice of Chocolate, Pineapple, Strawberry, New York, Cafe Au Lait, Cherry, Mint, Root Beer, French Vanilla, Blueberry or Coco-Loco. All made with Two Scoops of Ice Cream, Whipped Cream, Nuts and Cherry. Glass of Seltzer Served on the Side. ROOT BEER FLOAT SKYSCRAPER SODA AND THE WORKS... Your Favorite Flavor made with Three Scoops of Ice Cream FRUIT FREEZE ORANGE SODA... Orange Juice Freeze, Two Scoops of Ice Cream I went with the delicious root beer float. Extra good with the seltzah!
(4)
Shirley W.

I love this place. Such an old fashion place, takes you back to a completely different era. I usually get their banana split, good to split between 2 or 3 people. Very decent size. I love their hot caramel banana split. There are seatings but it could definitely get busy and you will need to wait in line. Staffs are super friendly. There are free or paid street parking.
(5)
Miss V.

While visiting my friend in Chicago, I got a hankering for hand dipped ice cream. My friend suggested Margie's - an old fashioned ice cream parlor. We arrived and were seated right away, but it took quite a while to be served. There were several tables that were sat after our arrival, but the place was no where near busy. I ordered a sundae, and my friend ordered the tuna melt. My sundae was good, but I couldn't say it was anything special. My friend's tuna melt was the same, good, but nothing special about it. It didn't have any kind of diner-style, home-style, traditional feel other than it was very ordinary. The experience wasn't a bad one, but it sure was a forgettable one.
(3)
adam C.

Let me start by saying I've loved Margie's for a long time. I have a history there with my wife, from our early days in Chicago through our engagement and now bringing our kids there. I have to say, I'm worried they may not be around much longer. When we went in a few days ago, we quickly noticed that they have gone from providing maraschino cherries on their Sundays to providing half maraschino cherries. Literally cutting their cherries in half. If you're trying to save money by cutting corners on cherry cost, I wonder what else you're cutting corners on. I have to take off a star for that, sorry :(
(4)
Daniel C.

This place is a fudgecluster. I mean a cluster fudge. I just wasn't that impressed with either the way it was organized, nor the sweets I received. It's set up like a restaurant with tables along the perimeter of the inside with a large candy display set up in the center of the room. There's a big clog of people at the front and initially I just wanted to get some candies but since I had to wait in line in an area far removed from the candy I just decided on a chocolate shake since I couldn't really imagine how they would be able to accommodate my candy order. Maybe I will be back on a less busy day. The shake was supposed to be "thick" but it was really just a basic chocolate shake. The wafer that it came with was god-awful.
(2)
Alberto R.

Fantastic. Long lines, but a great place for Ice Cream.
(5)
Melissa B.

Loved the charm and how it looks like nothing has changed since it opened in the 20's. It was so crowded on a Sat. evening, we came back on early Sun. afternoon. Ordered 2 sundaes and the chicken salad. Food was good, nothing unusually great but still good. Best part was sitting in the Beatles booth.
(3)
Tunaidi A.

Long waits and cramped spacing, but Margie's Candies doesn't disappoint. Banana split ice cream sundae, with wafers, whipped cream, chocolate dressing, and caramel... super-sized. Yea, that's right. Whatever you order at Margie's Candies will inherently be ginormous. It's not just for show either, because the ice cream is fresh and delicious. Definitely stop by if you're in the area.
(4)
Jinu J.

The ice-creams are delicious but the place is always busy so the service is slow. I've been here many times and have tried a variety of flavors and I've liked mostly all the flavors. The hot fudge is a favorite as well!
(4)
Allie H.

Love the fact that it's been around since 1920 and the decor and the menus reflect that time period. Truly the best hot fudge and mint chocolate chip ice cream that I've ever had. Their food options are great as well. The prices are also a plus!
(5)
Pam D.

I finally got an opportunity to visit Margie's which I've been hearing about for years. It's located at a super busy intersection in Bucktown and depending upon traffic flow, it can be hard to pull over and stop. We had read the YELP reviews stating it is a super small ice cream shop and the service was not very polite. So, we were prepared mentally. We went during the week around 2pmish, found paid parking on the street just around the corner from Margie's. The ice cream parlor IS super small but, that's what gives it it's personality. We were greeted & seated promptly, so far service is good. The restaurant was probably at 80% capacity. During the summer months, they put tables outside for extra seating. They have optimized their space and have used every inch for tables. We were seated in a most unique booth: it looked like a triangle with it's own mirrored column, tight but, cool! Our server, think her name was Sue, was great! She allowed us time to look over the very large menu. Most of the items seem to repeat themselves with 1 or 2 different toppings or they are a larger or smaller size. I would recommend condensing the menu so it's simpler and faster to read. Our ice cream arrived in their exclusive plastic scallop bowls, served on a silver plate tray and wafer cookie. Nice presentation. Ice cream was delicious, we loved the individual gravy boats filled with warm fudge topping. I can easily see how this is a neighborhood fav and it gets super busy. We each had 3 scoops of ice cream in our sundaes and could only finish 3/4 of the ice cream. Generous portions! We had a wonderful experience at Margie's and will be back. P.S. Margie's also serves real food not just ice cream, most people don't know this.
(4)
Sonika ..

Can't believe I haven't reviewed this place yet! The place is old school, takes you back to 80's or way back with decorative pieces, jukebox and old style booths. The hot fudge is to die for! If you just have a scoop of ice cream you won't taste any difference, go for a sundae, my fav and probably the most famous is the turtle sundae, caramel,scoops of ice cream, crispy chocolate flavor with side of hot decadent chocolate fudge!
(5)
Natalija S.

So me and my friend were craving ice cream, so we thought to come by this place since I never had their ice cream before (yeah, yeah I know, shocker right?). It was a Wednesday afternoon and there were still a lot of people so we had to wait at least 15 minutes, but we thought it would be worth it. After we got a seat and ordered, it took FOREVERRRR to get our order. My friend got a regular fudge sundae and I got a brownie fudge sundae (mmmm so much chocolate). After a decade of waiting, we got our sundaes...it was good...but just good. I don't really get the hype about this place. It just didn't seem anything particularly special. Definitely not worth the wait in my opinion, but others might think differently. Highlight of the experience? The server who called us in was hot. I was checking that out more than my ice cream.
(3)
Benjamin L.

This place had me tweaking. I am going back here for a special occasion and ordering the 25 scooper. So good! They need to fix the tabletop juke boxes, and then its perfect.
(5)
Xi Z.

I can't believe this place exists!! Came here a few days ago (towards the end of June) on a weekday afternoon and it was pretty empty, so I can't comment on the wait. We were settled immediately in a cute booth and left to peruse the menus. The server came by a few times but we weren't ready and he somewhat impatiently gave us more time to deliberate. All our questions didn't help his mood either, oh well. I got the terrapin sundae with cookies n' cream and butter pecan ice cream. It was a good amount of dessert, with plenty of whipped cream and fudge, and a delectable turtle. I don't think the homemade ice cream or fudge was that amazing, as it could have passed for store-bought, but ice cream is ice cream. I think the selling points here are the portion sizes and beautiful displays. Things here definitely taste as good as they look, for so much cheaper than they could be. My total came to $9 including tax+tip. As a huge Beatles fan, I was ogling the booth they sat in whenever I wasn't ogling my ice cream. Also got my friend's quarter stuck in their decorations... so those are a bit unnecessary and bothersome, in my humble opinion. Being lactose intolerant, I had a crippling stomachache for two days afterwards. Worth it. It won't be long yeah, till I'll be back again ;)
(5)
Niamh O.

Love love love LOVE! It's such a cool spot! Like stepping back in time. Completely untouched by modern world. I had grandpas turtle sundae! The turtle is a mix of caramel and nuts covered with chocolate and shaped like a turtle. It came with a really deep rich chocolate sauce! My partner in crime a banana split with nuts and caramel. The caramel sauce was unreal! She went for the butter pecan ice cream which did not fail to disappoint! The staff are lovely- they were very patient with all our agonising over what dish to select!
(5)
April H.

Really cramped, long wait..but did i mention the ice cream is cheap and delicious? But I think that is part of the draw. Sure me and my son could have hit Cold Stone Creamery or Baskin Robbins or some fro yo shop with tons of seats...but where is the fun in that? We did wait only 8 min so i am guessing we got pretty lucky! I can only imagine the wait in the summer. It's a good place to come and get off your Chicago bucket list. And if I didn't have my son I'd probably not be back due to the small space and the wait, , alas he is now a fan. So I will be back. He loved the fact his fudge came separate and he could pour it on his ice cream himself. He loved the look of the shop. He called "old-timey." Here is his video review- youtu.be/rbYTw82AvaY I've had better ice cream elsewhere but the ice cream is still good and they give huge scoops. Yummy toppings ,and very cheap. Skip the nondessert options(I had a grilled cheese before my ice cream an it was just ok..if you are going to come here, just come for the dessert!) and just head for the ice cream. You'll leave happy and satisfied.
(3)
Mags G.

Busy place . The best ice cream sundaes ever !!! Hot fudge divine :) really good but they need a bigger place . The most amazing sundae I have ever eaten .
(5)
Ankur N.

As good as it can get. Always order extra pecans. They give loads of it. The place is always full and the fell of the place is amazing...
(5)
Tim S.

One of the most memorable ice cream places I've been in my life. Old school inside which has not changed in forever. Seating is limited and the layout is different than modern day expectations for sure. But that's part of the charm. It all sets up the delivery of the ice cream to your table which is amazing every time I go. Young or old, every one (including my extremely health conscious brother) instantly becomes a kid again when gazing upon the ice cream put in front of them. I highly recommend a visit, be prepared to self-indulge without guilt while you are there, you will be 8 years old again as you inhale your ice cream without a second thought.
(5)
Jeff P.

If you have a sweet tooth, then this place is for you! From their array of chocolates to their sundaes galore! The raspberry sundae is to delish. Highly recommended!!
(5)
Aja G.

What is that smell? I wanted hand-dipped ice cream. Frozen yogurt be damned! Google led me to this location and when I walked in I expected to see my grandfather sitting in the plush booth this place is so old. The marquee is old, the candy arrangements look old, the booths look old, the woman behind the counter was old. Essentially it is like walking into the past with a stale smell included. The ice cream thankfully didn't taste as old as this place smells. The ice cream, which comes in standard flavors only, was good and for the price you get a large portion. But it taste the same as your grocer's freezer. I would return, but only I'd craving calls because I certainly don't intend to linger while that smell is in the air.
(3)
Christine L.

4 stars for their ice cream and history/nostalgia. 2 stars for their service/rules. This place always seems to be pretty packed no matter what day it is. it doesn't help that they are an itty bitty establishment. They have what is probably one of the biggest menus for ice cream and ice cream related desserts I have ever seen. From sundaes to milkshakes and malts they have an array of variations of combinations of ice cream, flavors, and toppings. Their sundaes are pretty big so be prepared to eat dessert for dinner and definitely don't come on a full stomach. My last visit here we ordered the Jumbo Turtle Sundae, which, while delicious was difficult to share because of the height of the glass it was served in. It was taller than it was wide. This makes for some awkward ice cream eating. Imagine eating melty ice cream from a vase with a dessert spoon. By the time you get to the middle, you start running into some trouble preventing the ice cream from slipping off your spoon as you lift it out of the glass. By the time you're near the bottom you're basically sticking your hand into the serving "vase" to get the deliciousness on the bottom. They have a $3.00 minimum per person, which makes sharing kind of difficult. And if one or more in your party is not hungry for ice cream be prepared to make up for their lack of ice cream by adding it to yours. We were able to bump our table's total up to the required amount by adding some more pecans to our order. Ice cream is good. Hot Fudge is even better. I could eat that all by itself. Wafers/cookies can be passed over. When they get busy you definitely do feel the pressure to leave asap from some of the staff. Decor is old-fashionedy with Juke Boxes and vintage photos. Don't try to put a quarter in the Juke boxes, you might not get it back.
(3)
Stephanie H.

I ate here after a lunch at Wasabi this past Saturday. I ordered the Terrapin sundae with coffee and cookies and cream ice cream. The sundae itself was tasty, but nothing spectacular. The service and space, however, are top notch. The space was really old-timey and a fun spot to have a sweet treat.
(3)
Eric B.

Since coming to this great city, I have found decent ice cream but miss Graeters and United Dairy Farmers from Cincinnati! However, Margie's is close!! I love the mint chocolate chip and the turtle sundae makes me want to slap somebody (sadly, I must admit several have been victim to this unfortunate truth.) Also, they make their own candy which is also of premium quality. Try it... I know you'll love it!
(5)
Jordan J.

It was about 10pm Friday night and there were people standing around everywhere. When I finally got up to the counter I ordered a chocolate chip sundae. I was informed by the unfriendly register lady that they didn't have that. Ok, can I have the brownie sundae? Nope, don't have that either. Wow, well I waited this long in line so I just decided on a chocolate shake. After THIRTY MINUTES of waiting I finally got my shake, (that I didn't even really want in the first place) it was thin and had small chunks of peanut mixed in. So gross. Not worth the wait and not worth the hype.
(1)
Dax R.

Be patient as their is usually a wait! The place was packed and the service is great. I liked their butter pecan and praline. The coconut is OK. Definitely, try one of their banana splits, you can't go wrong. It was a cold day outside and there was a line outside to get in....that tells you something.
(4)
Robert A.

Milkshakes so good even famously lactose-intolerant poet William Carlos Williams couldn't get enough or stop leaving notes about them around the house. The original version of 'This is Just to Say' I have eaten the ice creams that were in the icebox and which they were probably saving for sundaes Forgive me they were delicious so sweet and so cold Couldn't have said it better myself Billy C!
(4)
Cynthia C.

I totally love their ice cream! I can eat it year round, regardless if sub-zero temperatures roar. The old school vibe makes the experience even more nostalgic and fun. The portions are hug, and that is not a complaint. Have not tried their candies, because I'm always hooked on the ice cream. Parking woes and overly small place is deterring this place for the ultimate 5 star review. I can be claustrophobic at times, and that does take away from enjoying great ice cream here.
(4)
Shari B.

The wait is always pretty long here, but it's worth it. The prices are very reasonable and the portion sizes are very generous. It's ridiculously cramped inside and pretty uncomfortable wherever you sit if you come with a large group, but who really cares. I can't get enough of the chocolate soup... err.. I mean sauce. I literally was eating the chocolate sauce with a spoon like it was a bowl of soup. It is that good. At this particular visit, the chocolate sauce was actually a little lumpy for whatever reason. But I didn't care, it tastes so damn good.. with a side of some ice cream, of course.
(5)
Jessica P.

I came here on a Thursday evening after dinner and it wasn't too packed when my friends & I first got there..but it did get packed once we got seated indoors..plenty of standing/sitting space outdoors I think sorta... Good to know: -sharing is caring & is highly encouraged because the portions are HUGE as you can see from the photos.. -seating is limited indoors so I think you have to pay $3/per person when you're seated.. or buy a huge ice cream sundae to share.. -we only found 1 sundae and 1 cherry in the turtle ice cream.. just 4 huge scoops of ice cream and A LOT of whip cream... I felt like i was fishing for ice cream in the huge bowl underneath the whip cream.... -the ice cream bowl is really really tall.. so I can't see what i'm eating...:( ...I literally felt like I was fishing for ice cream with my spoon... -seating is limited, but once seated.. comfy booths.. -the sundaes that cost like $12.95+ can be shared probably amongst 6 ppl at least! I would come here if my friends wanted to come again.....but after eating there..I think I need to go run 10 miles to burn off my ice cream calories.. I think just staring at the ice cream sundae is satisfying for me... hah. Parking: i'm assuming there's street parking around the area...the CTA is not too far from the place so that's recommended...oo and there's a bus right outside the store..not sure where it leads to though sorry...
(3)
Jessica K.

Got chocolates like a gangster, no really. It was an easy in and out stop to grab a wonderful box of assorted chocolates. The box is retro awesome, service was great and the goods are delicious!
(5)
Magdalena D.

I love this place! My mom brought me here when I was a little girl and now I bring my family here for a nice treat on hot summer nights. Everybody who works there has been there since I was a kid. I've been here a million times and yes there is a wait so avoid weekends if you are the type of person that will give a business 1 star rating for being busy.
(5)
Mohammed H.

Hot fudge and cheesecake ice cream is to die for! But, their presentation of the food was just so odd. We got a jumbo version of one of their specials and they served it in a tall glass garbage can-like container! It was hard to get the ice cream out and didn't look appealing.
(2)
Conway F.

Go there for the ice cream not the regular food. Ordered an Italian beef served on a hamburger bun??? That fudge tho!!!! Been going there for years since I was a little boy. The staff is always nice and super friendly. Price is pretty good compared to Oberweiss. The quality is extremely consistent. That fudge tho!!!! Yes I said it twice it is that good! Margies holding it down.
(5)
Vanessa C.

Overrated. The brownies aren't made there. They're Sara Lee prepackaged brownies. The ice cream is just okay. Way too busy and not enough seating. I'm surprised I've ever had the chance to sit and eat there.
(3)
DiAna E.

Great after dinner dessert spot! It is family friendly. It's a cool old school diner spot with a line out the door. While you wait, you can people watch. I had a basic strawberry sundae...but it wasn't basic at all! Everything tasted homemade and fresh!
(5)
Danny W.

I'm not big on chocolate or desserts myself, but when I needed some custom made candy for a cute girl that I somehow tricked into hanging out with me on Valentine's Day, Margie's made it happen. Got some chocolate coconut clusters for an affordable price, and they were waiting in a cute little box as soon as I arrived. Besides that there's tons of ready made assortments so if you're in the dog house or something it's a quick stop that just may smooth things over. They also do amazing looking sundaes too. I'm not big on these as I mentioned, but the two 8 year-olds I was spying on while they rang me up looked happier eating these than any Christmas morning I've ever had. Margie's rocks!
(5)
Jesse F.

Great spot. Excellent prices for tasty ice cream creations. The old-school decor adds to the fun.
(4)
Allen F.

Is there a better place to get ice cream in Chicago than here? Probably not.... AMAZING. They also have a cute little sign encouraging kids to bring their good report cards in. How adorable is that?!?! A+ huge sundaes!
(5)
Liz K.

Whoa this place takes you back in time... It is small and tight on space (there is a no stroller sign in front) and it makes you feel like you are at a grandma's house. I thought this place was only icecream but they had a regular diner menu. So many sundae options! You don't know what to do! I love caramel so I ordered a turtle sundae that comes with a chocolate turtle (yum!). Great place for dessert... the portions are big and the price is right!
(4)
Paddu P.

Vintage tastes-vintage setup. I feel like I'm flushed with wonderful childhood memories when I'm here.. Also I could inhale their wafers and drink their fudge syrup. #obsession
(5)
Rodrigo R.

This place is been around since I've been knee-high to a duck it's great simple and has an old-school feel to it parking is easy and this place makes for a good spot to go to after dinner for dessert. In the summertime they also set up tables out front so u can sure your banana split with a special someone and watch traffic go by
(5)
Alex B.

Love, love, love this place. Amazing ice-cream, great service, fantastic place to celebrate birthday or any other anniversary. Yes sometimes is crowded and the waiting line in long but is worth to wait..
(5)
Alex H.

I love Margie's and am a regular here. Go there with a few friends and split the Royal George Ala George. Besides being incredible, it's a great photo opportunity with the largest sundae ever.
(5)
Liz M.

This location is just as delicious as the Montrose Ave spot, but it feels like an old attic. In a kinda bad way. So I always go to the one in Ravenswood. Still, it's classic and cute and fun, and everything they've served me has been excellent.
(4)
Sarah J.

Reminds me of being a kid again. Love this place. Brownie ala mode is the best! Prices are fair and the employees are kind. Love the old look. You may have to wait a bit for seating but that's ok! They also have yummy shakes!
(5)
Noman S.

I'll make this simple. Go here and it will be the best ice cream you'll ever have. Make sure you pour the hot fudge on top of your ice cream. #1 on my ice cream list. GO HERE!
(5)
Chester M.

A nostalgic, family ice cream parlor with history. A special spot to celebrate anything or nothing. The Rolling Stones and the Beatles have been here. Most importantly, the homemade ice cream and amazing hot fudge are the best in town. Go to Jeni's for trendy, unique, expensive, deliciously creamy ice cream. Go to Margie's for classic sundaes in seashell bowls that are reasonably priced and huge root beer floats with a club soda backer. There's a Montrose location which is good too, but this one is the original and reigns supreme.
(5)
Katie K.

This place is great. It's similar to an old fashioned ice cream shop. It's really fun. You can eat in, or do take out. The ice cream is great and there is a huge selection. You should definitely stop by here. You'll be in for a special treat
(5)
Jessica S.

Just as all the reviews state; place is crammed but the milkshakes and sundaes are worth any inconveniences. Portions are large, bring someone to share with.
(5)
Aaron Jae M.

Got the royal George here some time ago. Holy crap that's a lot of ice cream. It's enough to give a thousand children brain freeze at the same time. You get 30+ scoops of ice cream and about 10 toppings. It's served in a salad bowl that is meant to feed a family of 12. Bring a lot of friends to help you eat it because I was part of a group of ten and everyone brought leftovers home. Matter of fact just bring all your friends to help you finish. Definitely a tasty way to spend 5 hours with friends around a bowl of ice cream.
(4)
H A.

Local Chicago flavor at its best! this place has been around for 90 some years and still gets packed. We came in and were seated right away, and the wait staff were really attentive. we each got the smallest sundae you could get, that wonderful piece of heaven in a white clamshell dish. Not much has changed inside here over the last few decades- old jukeboxes and memorabilia of famous customers like the Beatles are on display. That and the service are what gives this place it's charm and makes it a north side institution.
(5)
Jason M.

I went on a Saturday around noon, expecting the place to be packed based on the reviews. I got a booth with no wait and some of the other seats were empty too, strange for a 60+ degree day near the end of what feels like the longest winter ever not to count as an Ice Age. The place looks just as dated as I'd heard, but with an ice cream parlor that works in their favor. A few reviewers made reference to a musty smell in the place, which I didn't experience whatsoever. I got the hot caramel banana split with vanilla, coffee and butter pecan ice cream. The small gravy boat the caramel came in had a very generous portion, more than even the average glutton would need. It all tasted good but for me it doesn't quite match the very best frozen custard from a place like Andy's. Some people were raving about huge portions but I found it to be a perfectly normal size, enough to be satisfied but nothing I couldn't have finished after a meal. Then again there's a list of "jumbo" items so it depends on what you order. It's nice to have such flexibility built into the menu. I'll definitely go back to try a few other items like the apple cobbler, Eiffel Tower and orange freeze.
(4)
Chris M.

I've been here a bunch of times and have never reviewed. I also came back here last night, hence the 5 lb weight gain that I will have to spend an extra hour burning off thanks to YOU, Margie :-) So, yes, there probably were the same cobwebs up in the corners that were there since the last time I was here about a year ago. This place is also a bit awkwardly laid out, b/c as soon as you come through the turnstile door, you are right in the middle of the action packed scramble to try and either find a table or find the carry out line. But we are here to talk about the ice cream, and in my opinion, it's excellent. Rocky Road is my favorite flavor on the planet, and Margie's RR is special. Unlike Baskin Robbins that has those tiny marshmallows, Margies uses bigger ones that kind of blend and mesh with the ice cream. I gotta tell ya, it's just blissful. Perfect nuts to mallow to ice cream ratio! For 5 bucks I got two MONSTROUS double scoops in a waffle cone. This is a DEAL in comparison to Baskin Robbins, not to mention the quality is way better. The place could use a bit of updating..don't take away the charm, just the cobwebs, critters and new floor/wall/ceiling coatings couldn't hurt either.
(4)
Vicki N.

My husband and I went to Margie's this afternoon and each had the turtle sundae. I have to say hands down the best ice cream sundae I have ever had. I would definitely make a trip from the south suburbs just for it! The hot fudge and caramel are amazing and made there on the premises daily. Can't wait to plan my next trip for another sundae!!!:)
(5)
Tawny S.

This place makes me feel like a kid in a candy store... Literally. Actually it reminds me of when my grandpa would make me malted milkshakes as a little girl. There is something very nostalgic about this place from the vintage booths, hand crafted stained glass ice cream on the walls, and the cute little old man filling up the waters every time you take a sip. To top it off the Sundays and banana splits and basically everything on the menu is OVERSIZED! Which makes it perfect for sharing or binging. Either or. No judgement. You must try Margie's at least one, it is a classic after all.
(4)
John B.

OK , This is the original Margie's - The one Al Capone , The Beatles , and even The President ( When he can slip past Michelle , that is. Do you think , when the Secret Service men go in , that he was an appointed "Taster" who likes his job a little too much ? ) have been known to visit. that's not all , Patriarch of Proto - Punk and Psychedelic music , Roky Erickson , once told Goldmine , when asked about appearing at Lollapalooza , "We went to Margie's . It's an ice cream place. The Beatles ate there , y'know...:". If you want to wait in line a shorter time, you should really try the Montrose location. But , it's true the "Ye Olde Ice Cream" parlor trappings are a Chicago treasure. THE BOOTHS ARE'NT BAD AT ALL , IF YOU HAVE A RELATIVELY SMALL GROUP, the small tables with one chair , and , in some cases , a tiny upholstered seat , take some getting used to. BUT , NONE OF THAT IS VERY IMPORTANT , WHEN YOU CONSIDER WE STILL HAVE THE ORIGINAL MARGIE'S. Of course , the bottom line is the ice cream , whether your preference is for sundaes , your choice of ice cream , with fruit syrup , butterscotch , or , of course , their legendary hot fudge , or a towering soda or milk shake , the signature turtle sundae , or , just a double cone (The chocolate covered sprinkle cones are a great touch.), or many many others from a hilariously outdated menu ("For the tasters !"- You mean Obama's Secret Service guys?) , but , the ice cream itself is never out of date. IT'S TRUE , IT'S MORE FUN TO GO TO THE LOGAN SQUARE LOCATION WHEN IT IS LESS CROWDED ( it does happen , folks .) , but , even if you're just getting a cone to go , get an eyeful of the fantastic decor. I saw Kid Congo Powers (Cramps , Gun Club , Nick Cave.) walking out of the place , looking like the guy in The Bible who saw Heaven , and came back".
(5)
Jamie G.

Great ice cream and candy but why are there so many fruit creams in the assorted chocolates? I got like five orange creams.
(4)
Karen G.

Nice ice cream, this is a truly fun experience! Old fashion creations and atmosphere.
(4)
Abby Z.

What am I missing about this place? The ice cream is fine, the silly shell shaped bowls are a funny gimmick, the place is pretty dirty inside, and the service (apart from the busser) was rude! The whipped cream didn't taste like it was made of cream. It was like tasteless fatty airy bubbly stuff. Also, if you also get seated at that tiny awkward two top table like we did, I'm sorry. It felt like we'd misbehaved and been seated at the bad kids table!
(2)
John T.

Service wasn't good and I was underwhelmed with what I ordered. I won't be going back
(2)
Bri A.

My sweet tooth was aching so my friend and I stopped in after dinner. I wanted a sundae, but I was the only one eating so I went with a good old fashioned root beer float. Holy Moly it was overflowing with ice cream! Prices were pretty cheap and the old school, soda shop/50s diner atmosphere is the cat's meow!
(4)
Lisa H.

From its exterior to the dishes they use to serve ice cream, Margie's Candies is the perfect example of an old school ice cream shop. The furniture looks all beat up and the jukeboxes don't even work, but it doesn't discourage people from coming here. There is not one night there isn't a line waiting. Parking around here is never a problem because this ice cream shop is located on a big intersection which offers meter parking everywhere. The menu is extensive, offering a sundae for everyone. Don't feel too discourage if you don't see what you want on the menu, with all the sundaes you can change out the flavors of the ice cream. Also if you do not want to eat a sundae, you can have chocolate, a shake, or even a sandwich. I definitely would recommend the simple turtle sundae. It is enough to eat on your own when you are feeling that sweet tooth tingling or share it with another person after a big meal. I also appreciate they do not pile on the caramel and/or hot chocolate on the ice cream, but place it on the side. The only downfall to this place is there is always going to be a line. Expect to wait 30 mins to an hour for a table. If your party is bigger than 4 people, then expect to wait longer. Margie's is small and they don't utilize their space that well. So also expect it to be a little cramped and people might knock into you accidentally. But this is all worth it once you take one scoop of that delicious heavenly goodness.
(4)
Gayatri W.

I cannot believe I have not written a review for this place yet!! Margie's is the BEST ice cream place in Chicago! Its a real gem! It has a very retro decor complete with old juke boxes and tiffany lamps hanging from the ceilings! As you as you enter, you will be swept away by the smell of milk chocolate and fudge! Margie's has the best chocolate fudge I have ever had! Its chocolaty and ooey gooey! The sundaes are priced between 5-15$, which is such a bargain for the amount of ice cream u get! Not to mention, great for students! This has been our go-to place for the past 3yrs! Its open until midnight, which is usually around the time I REALLY start craving ice cream! Margie's has literally been with mw through thick and thin ! Hehe! We've celebrated birthdays here! (On which btw you get a bag of assorted chocolates!). And we have said good byes here! If you live in Chicago, you HAVE to visit this amazing little ice cream shop!
(5)
Lauren W.

This place was hopping on Saturday night! I went out with the hubs as he was craving some late night ice cream. We walked there and were surprised that there was a line for sundaes! Luckily though we had to wait less than 5 minutes to get a table. It's cute inside - straight from the '50's. The menu is huge -- so many sundaes to pick from. I picked my go-to turtle sundae from childhood. It was good - but I was a little surprised that there wasn't more caramel sauce. The ice cream was delicious, and the extra hot fudge was delicious and more fudgy than I've ever had. It seems like a better place for small groups (2-4) than a larger group (I saw one group of 10 that was very challenging for their team to accommodate). I look forward to trying another ice cream flavor next time.
(4)
Alyssa K.

With three people total, we went and shared two ice cream sundaes: the raspberry sundae and the brownie a la mode. Two sundaes seemed to be plenty of Ice cream to go around. The raspberry sundae was really good but I wished it came with a little bit of hot fudge and the a la mode was a bit disappointing because the brownie was not warm and it wasn't the best brownie. I believe you are able to add hot fudge to any sundae for an extra charge so next time we'll do that for the raspberry one. One thing I really liked is how their sundaes came with the fudge or raspberry sauce on the side. That way you can control how much you want on it and the icecream doesn't come out all melty from the warm fudge! When you go, just park across the street at the mcdonald's and buy something for a dollar there then go to margie's that way you don't have to struggle finding street parking. This place was a cute iconic old school ice parlor and it was worth the visit!
(4)
Luri A.

I love their waffle cones with a large scoop of chocolate or butter pecan ice cream. I also deeply enjoy their brownie a la mode. They make great rock candy on a stick in a variety of colors that makes an amazing gift especially for kids. Its best to take your ice cream to go however, as their seating space is limited and you may have a decent sized wait to get a table during their summer rush hours. I began going to Margie's ever since I was in elementary school since they gave honor roll students a free cone when they presented their report card during the two report card periods in CPS (P.S. they might still be doing this so i would suggest parents ask if they still do).
(4)
Keriann G.

My boyfriend and I finally stopped by here. We split a pecan sundae with vanilla, pistachio, and mint chocolate chip scoops. There was whipped cream, tons of pecans, and a cherry on the ice cream. On the side, we had warm fudge and two cookies. The presentation was impressive and had a lovely vintage feel, especially with the old juke box at our table. The ice cream itself was just okay. I would go back again for the atmosphere and presentation. Also, their menu is fairly extensive. However, again, the ice cream didn't impress me.
(4)
Rits T.

Finally gave this place a review after been here so many times. casual family ice cream place, good spot to hang out with friends, good service, giant ice cream ( 1 order can feed 3 people) Yum Yum
(5)
Derrick T.

The flagship Margies, my friends and I have been coming here and putting on delicious ice cream sundae calories laden with warm hot fudge diabetes inducing awesomeness for years. Pros: Fast service, fresh hot fudge, lots of choices (almost too many... if it's your first time, be prepared as there are THREE full pages of ice cream creations, though most are just a variation of another sundae of sorts). HUGE sundaes for a pretty reasonable price! Cons: Tightly packed (mostly due to everyone always wanting to be here), an old/musty/antiquey/creepy feel to it (though that's improved now that they've taken down the dozens of porcelain dolls that once lined the stores). Verdict: Yum yum give me some! How could I not have refused this years ago when we were eating here once every four days? Listen, if you're in the area, check it out. You're sweet tooth with thank you.
(4)
Jay S.

Why do I love Chicago so much???? Places like Margie's are why! Go here for a taste of delicious ice cream with a generous scoop of nostalgia on the side. I'm from Seattle. We do not have old soda fountains, sundae shops, quaint cafe architecture...it's a young city and what we did have wasn't protected. So to walk into Margie's was a delight. There are so many details to take in: the little date booth for two tucked in the corner. The three page menu with, like, 2 sandwiches and the rest is ice cream. The old chocolate molds, the chocolate displays and even the clear signs of renovation dating to the late 60's - early 70's, were all charming! My husband and I both had 3 scoop splits. Mine was a turtle split with caramel, hot fudge, the banana, a wafer...it was large, the ice cream was dense (not packed with air), and the sauces were homemade....$6? $6! Looking at the reviews, I can see Chicago appreciates this wonderful gem from the past. You deserve it!! I just want liberal visiting privileges.
(5)
Esther L.

I came here with a few friends around 9pm on a Thursday. We were seated right away. We ordered the turtle sundae after we were informed that we had to spend $3 per person. The sundae was presented in a long, large dish that resembled a vase, which made it messy and difficult to eat. There was a lot of whipped cream on top so it was difficult to get to the ice cream. There was only one chocolate turtle in the ice cream. Overall, I was not very impressed with the ice cream. It was likely a better deal to buy ice cream at the grocer. There is a sign when you walk in that says you need to leave your stroller at the front. The restaurant itself is small and not very accessible. The bathroom is sandwiched between two booths, making it difficult to get in. The bathroom is not wheelchair accessible. It is also is very small and dirty. There are cool mini jukeboxes at the table but unfortunately, they do not work. The decor is neat with memorabilia from the past. The restaurant also sells diner food, chocolate, boxed candy, and stuffed animals, in addition to ice cream. By the time we left about an hour later, the restaurant was packed. There are chairs outside and free parking a few blocks away. Be sure to take a picture with the ice cream cone outside!
(2)
Brandon I.

Long wait, especially for a Tuesday night. The chocolate Sundae was solid. Honestly the best part about the place was the strange musky interior that hasn't been updated since the 50's. That's the draw. Oh and they have ice cream.
(3)
Matt M.

Hey, hey, hey This is not a "candy shop", this is an ice cream shop with chocolate. I expect more candy from a place called "Margies Candies". This is basically a jam-packed malt shop. But apparently some people really like this.
(3)
Lexie V.

Yumm! We came here slightly drunk at midnight on a Friday night. There were plenty of other people seemingly in the same state as we were. We ordered the hot fudge banana split to share and it was fantastic. I couldn't imagine eating a whole one on my own, so unless you're a big eater or starving for some ice cream I would recommend you share it with someone. -1 star because the service was lacking. Our server didn't even really speak or understand English and she seemed upset that we were even there.
(4)
Nick L.

Save the credit card scanner, I doubt anything in Margie's (not "Marqies", as the font on its neon sign would lead you to believe) has changed in the last 50 years. There is a broken, rabbit ear, wood panel, sticky note-covered tv by one table that looks like it's spent more time being used as a bulletin board than it ever did being watched. But you don't come here to watch tv. You come to enjoy the craft of an establishment that has little time to think about frivolities, like ambiance, stable serving vessels, or calorie counts. They have but one single-minded purpose: damn good ice cream. The enormous portions are served in giant clam shell bowls, which if you start to slip into a sugar-induced food coma, you're in danger of tipping over each time your spoon digs in. There aren't a lot of surprises on the menu, but it's able to cover nearly every imaginable combination of ice cream flavor, sugary/melted liquid sauce, and topping. PRO TIP: If Margie's is the dessert to a meal eaten less than 60 minutes prior, just split something. There is no way you'll get through your own without hurting yourself.
(4)
Michael R.

Our sweet tooth was kicking one night and we decided to goout for some ice cream. It was fairly late and my wife suggested margie's since I had never been there. we got there and put our name in. we waited maybe 10 minutes or so and had a booth. When I walked in, it was like stepping back in time. This place is definitely old school! I like that though. It was unique and looked just as it had probably 50 years ago! Again, totally cool. Was it spotless, no. Was it modern, no. Was it different, yes! They had basic flavors and they really do their sundaes big! I had a regular old sundae and it was enough for two people easily! the flavors are great, the fudge and butterscotch and fruits are delicious and the whipped cream will make you have flashbacks of childhood ice cream. It was a great experience, a cute little place and some great ice cream. If you are looking for an unordinary date place to talk or hang out a little, go here. It will be one of those places that just aren't like the rest.
(5)
Enzo M.

Banana split's were amazing each time I went. The fudge was by far the best original hot fudge I've ever tasted. This place can be extremely busy so try to come early or be prepared to wait hours. Well worth the wait. Please, do yourself the favor and get the hot fudge...
(5)
Monica T.

Old, dirty, dusty. Thought I couldn't go wrong with also ordering a grilled cheese but I was wrong. Ice cream is the only thing that should ever be ordered here!
(3)
Karen M.

This is such a cute ice cream parlor. The decor is a super cozy 1950s style and wood panelling. I came here with a group of girls I get ice cream Sundaes. The sundaes are all decked out: two scoops -your choice, whip cream, nuts, fudge in a sea shell shaped bowl and all at a fantastic price. I will definitely go back and the prices were great for the huge proportions!
(5)
Brett N.

Here's the scoop: Let's define the "Turtle..." Margie's is a local, iconic candy shop with a long history. They make their own chocolates and sell them in boxes. Let's assume they know that a "Turtle" candy is made of pecans, caramel and chocolate. I think we can be clear on this. So, because it was busy and there was no table to be had (customary for the experience), we decided to order take-out sundaes instead of just leaving (or waiting). So we miss out on the big clamshell bowl... I ordered two Turtle sundaes - a Margie's signature dish without knowing how this would translate in a take-out container and sans the dated ambiance. For $10.80 we took our treats to the car but found that the sundaes had no carmel or pecans. I went back to return the mistaken order. The counter server told me that the "Turtle" sundae doesn't come with pecans (or caramel?) unless you order the "Jumbo Turtle. ($7.95) I looked at him with a genuinely puzzled face, "No pecans or caramel on a Turtle sundae?" I asked. Nope. Then why don't you call it a chocolate (fudge, cocoa, whatever) sundae instead? The defining quality of a "Turtle" is the presence of caramel and pecans. Agreed? Does a banana split always come with... bananas? He had our sundaes remade with (or "more") caramel and I had to buy a side of pecans for $2. Total $12.80 for two 2-scoop sundaes I had to assemble myself in the car. Sweet. The Jumbo (apparently) has and extra scoop of ice cream and pecans for $3 more.
(2)
Kashawn E.

I'm giving this place one star because the ice cream is good but my experience was terrible. I went with my boyfriend for our anniversary hoping for a lovely afternoon but received a crappy seat that was falling apart and a table that could only fit the one sundae that we shared. The sundae was not as big as lead on and was in fact kind of small. We were seated behind a booth type thing where they sold the chocolate and was shunned from the view of others. I almost fell through the chairs back more than once. I was even cheated out of some money. When I brought this up to the staff they quickly walked away and ignored us the rest of our stay just as they ignored us before we told them of their error. The fudge was also not great and I think it's the same as the store bought kind. We will not be going back here anytime soon.
(1)
Kia P.

I love ice cream and I love this place there is always a wait but the ice cream sundies are so good
(5)
Cesar M.

I am old, but not old enough for this place to bring memories. With that out of the way, I can see that this place has the charm of an old icecream parlor and it is cool that they want to keep it like that. We get there and get on the list, 30 mins. they said. The place's charm must have exited the minutes because they mixed and multiplied, tripled to be exact. The name gets called and we are seated shortly. God was that table uncomfortable, it was a tiny table next to the counter in the middle. People walking around and about. We ordered a jumbo turtle Sunday and a mixed fruit Sunday. We ordered the turtle with different flavor ice cream so we could try them. The ice cream is good, old fashioned ice cream. The portions are huge and the plates where they serve them are really cool to look at for presentation but really bad to eat in. They tend to tip over with the slightest move. The service is super nice and they work fast. Price wise they are comparable but not really looking to come back.
(3)
Claire M.

Every little kid's ice cream fantasy. Every BIG kid's ice cream dream. All of it comes true at Margie's, where the menu folds into three panels - and ALL of it is ice cream and sundaes. I feel like Margie's is frozen in time in the 1950s or 1960s - the decor, the portions, and the prices! I've heard stories of the giant soda fountain hot fudge sundaes that my mom would enjoy back in the day, and Margie's is always how I'd pictured it. My boyfriend and I shared a Turtle Split: four scoops of ice cream, bananas, fudge sauce, and caramel sauce. The before and after photo is a little embarrassing...it looked like we'd barely even touched the sundae! SO. MUCH. SUNDAE. The hot fudge came in a delightful little silver gravy server and I poured it on with a generous hand, and the ice cream was rich and silky...but we just couldn't do it. There was too much! Best of all, the total came to $8.00. Unbelievably cheap. Unbelievably tasty.
(5)
Greg K.

Not sure what all of the hype is about this ice cream. It has nostalgla but not a premium tasting ice cream. Store bought Breyers tastes better.
(2)
Cindy W.

If you are a sweet tooth and you want just good old fashion ice cream with delicious fudge, come to margie's. The fudge on their ice cream is absolutely delcious. I highly recommend getting it! I wasn't a big fan of the decor. Inside was really cramped and kind of dingy but the dessert helps make up for it.
(4)
Vina O.

OH. MY. HEAVENS. This may be a bit of a drive from where I live, but I will return here often as much as I can. This is anyone's diet nemesis, but for good reason. Their ice cream is AMAZING. The things you can order is endless, and when I first saw the menu, I was like, how the heck am I supposed to choose?! My friends and I ended up ordering the Eiffel Tower and Ice Cream and Waffle. The servings are humongous for what you pay for (especially compared to a chain place like Coldstone) and are great for sharing. You really can't lose going here. They make their own ice cream and the quality is top notch. They know how to shower the ice cream with amazing ingredients like fresh fruit, wafers, and waffles if you want 'em! Aahhh, I'm already anxiously awaiting the next time I come back...
(5)
John M.

I went again after tacos last night. The re was a massive line, but I think we waited maybe 15 minutes? I am really glad we asked, I thought they were all waiting for the bus, my friend pointed out they had menus. So it was line, but it moves fast! After getting seated I think we waited lik e30 minutes for our sundaes after ordering, They were really very busy. They asked us to change tables as a larger group came in and I was even okay with that. The ice cream is that good. I hat an Atomic Hot Fudge Sundae (not certain how it is different from a regular sundae with hot fudge... maybe the stronium 90? But they still have my beloved New York Cherry ice cream and some really good coconut ice cream. My friend fot the fruit one and I always forget that it isn't creepy fruit cocktail, but has like strawberries and blueberries in it!
(5)
Robin W.

I've walked or driven past this place at least a couple hundred times on my way to something or other in Logan Square, Bucktown, Wicker Park, etc, and I have always been intrigued as to what exactly is contained inside Margie's Candies that keeps it open. First impressions are rough. The exterior is seriously dated, but once you step into the magical door of Margie's you are teleported to another time. Possibly a time when you were a kiddo, dreaming of hot fudge sundaes smothered in whipped cream with a shiny cherry on time served in a humongous bowl. That's exactly what you can get here. Delicious creamy, full fat ice cream with all the traditional toppings. Malts, shakes, boxes o' chocolate. This place has serious nostalgia. You can't change it or update it for risk of losing that old timey charm. I left Margie's daydreaming of the good ol' days of childhood before bills, work, deadlines. Days that included Rainbow Brite, Mr Rogers, and visits from the toothfairy, ... and my blueberry shake was fantastic.
(5)
Will M.

Cute local ice cream parlor/chocolatier that remains relatively inexpensive. Interior seating is limited so I prefer to take any order to go. Chocolates themselves are fine and make for nice gifts around the holidays.
(3)
Michael N.

The ice cream is pretty straight forward and the flavors nothing too crazy. As always it's an excellent place to go visit, especially if you want something with a vintage flavor. With that said, it's a bit on the small side and if you're there on a nice evening, be prepared to wait for a while if you want a table. If you land a table near the door, you might have others who are waiting, hovering over you. But overall a great little spot.
(4)
Krissy H.

Still the best I've cream in town! Sundaes that will take an hour to finish but worth every last bite.....
(5)
Annie M.

This place has been there since 1921, small place, has that old fashion feel, I had the caramel sundae with butter pecan ice cream, delicious!
(5)
Ruby L.

A bit expensive but I enjoyed my sugar free ice cream. Glad this option is avail and equally enjoyable.
(4)
Liz A.

Two words: Turtle Sundae! You'll also enjoy this place if you're a fan of the Beatles. They came here after playing Comiskey in '65 and there's a lot of signed memorabilia. That alone is worth going for.
(5)
Quan G.

yummy! cozy! generous portion and well-priced! warm feelings of nostalgia, sweet memories here !
(5)
Kayleigh M.

The Beatles, The Stones, Al Capone... Everyone loves Margie's! It's a delicious Chicago institution and a tribute to days long past. I knocked off a star because the last time I was there service was definitely lacking. In fact, they were kind of unexpectedly rude. Oh well! The ice cream was worth it.
(4)
Tony E.

Dat fudge! I could end the review just with that. Old fashioned ice cream parlor that has kept its charm. It's not quite right to say it's cozy. It's cramped and awkward! It's a really popular, historical place that really has never renovated to accommodate the growing clientele. A lot like Wrigley Field but with a winning product. That's what makes it worth the wait and the funky seating. The fudge is awesome. I sometimes just go there to buy it by the jar. And the ice cream is great too, with the vanilla wafer. Huge portions in those classic shell type bowls. Many a gluttonous binges have happened to me there. And did I mention the fudge? My toddler daughter rakes her fingers through the fudge boat until it's bone dry. She did not learn that from me. But I don't blame her.
(4)
Mary B.

This place is casual and charming with great service and incredible desserts. In my opinion, they make the best chocolate milkshake in the city. Highly, highly recommend.
(5)
Andrew I.

No room for anyone. No menu. No explanation of how or where to order. Tried once, won't try again.
(1)
Jeff W.

If you died and went to dessert heaven, you would find yourself at Margie's Candies. A Chicago institution for more than 100 years and formerly a frequent stop for Al Capone and once visited by the Beatles. This old school diner style ice cream shop is the place to go to satisfy any sweet tooth. The menu is a little overwhelming, but you really can't go wrong with anything. All their ice cream and sauces are home made. All the fruits were fresh. It's divided into Shakes/Sodas, Sundaes/Splits, Favorites, and then Before Dessert. Not gonna lie, I can't say I will ever try the Tuna Salad from Margie's, just sounds a bit risky. The guy greeting us at the door worked for the city of Chicago and said he had been going to Margie's since he was a kid and volunteers during busy holidays (it was Vday) which I thought was pretty cool. This is a Chicago institution that you have to experience for yourselves. Should be noted this isn't a state of the art ice cream joint. Old fashion diner style so come in knowing what to expect.
(5)
Todd R.

We heard about this place from a waitress at Chicago Pizza Oven& Grinders. As are the type to ask ANYONE about local hang outs down town. Anyway the amounts are huge. The menus are huge and yes it was very good. The place literally looks like a dump & cluttered with all sorts if relics. However they truly make up for it with the menu and desserts! Did i mention the amounts are good size? Check out the "Royal George!" 25 scoops of your choice of ice cream! YIKES
(4)
Daniel C.

I don't go here often, but when I do, I'm super giddy. Turtle split is my sundae of choice, but the server forgot the turtles on my split yesterday! Weird, so I have to ding them a little, and the flow of the space is kinda awkward, which is really nitpicky, but if you walk through the place you'll understand. Regardless, I love the decor and the ice cream. Nothing but old-school charm. Margie's is one of those Chicago things you have to do while living in Chicago while you're a Chicagoan. If you don't, I don't wanna know ya. Sorry. If you have no interest in turtle sundaes, you must be some kind of monster. That's my only logical conclusion...
(4)
Jorge G.

This place is really good! Service and capacity size is crappy but there ice cream and chicken salad sandwiches make up for it. Only reason I didn't add the 5 stars is due to the fact that the waitresses can be rude at times, it looks dusty in there and it's jam packed inside...
(4)
Anna F.

Margie's is the original ice cream parlor. At the wonderful age of 92, it's still always packed whenever I go in (even during our Chicago winters). The ice cream is fantastic--but what really makes their sundaes is the chocolate sauce. I don't know WHAT it is about it, but I could eat a gallon of that stuff. Truly, a food of the gods. They DO have a limited real-food menu. Things like tuna melts and chips or a small wedge salad. Skip it, just go for the confections. The other thing you MUST try at Margie's is their candy. It's in the name, it's obviously good--I love it, all of my friends love it so go try it. Here is what I recommend-- For Food: Turtle Split! (it comes with vanilla, but you can get any flavor you want in it, don't be shy) Hot Fudge Sundae, anything with that hot fudge on it is a MUST. Phosphates, they're the soda before there was soda. It's pretty novel and rare, so why not. If you're a foodie, it's a cool thing to try. Turtle Cluster Chocolates, amazing (and so much better than Fannie May's Pixies).
(5)
Name N.

Came in to enjoy a frozen treat and left highly disappointed. Mostly with service. After finishing my jumbo turtle sundae I was told by the busboy (or man) that they needed my table while I was still drinking my water. Keep in mind that I would've been out of the door sooner had the waitress come around to collect my bill sooner. Whenever I try to speak to the owner about the issue they disconnect the phone. Way to bring back the good ol' times huh. I won't be coming back here. Suggestion:buy your own ice cream and make your own sundaes for half the price at home. Overrated.
(1)
Jane V.

Old school charm. Take time to look around the place. Be prepared to wait. Very popular. Any sundae is well worth the wait & prices are very reasonable considering the large portions. I would recommend both the banana split & chocolate sundae.
(4)
Toni M.

Located on a random corner in Bucktown, Margie's is... an experience. I don't know if I would call this so much an oldfashioned ice cream parlor & candy shop, as much as I would call it an old lady's cluttered dining room- complete with plastic flowers and old dolls. Decor aside, the ice cream and turtles are delicious and the amount of ice cream you get for the price is great. Beware the Tummy Buster which is literally a flower vase full of ice cream- scrumptious!
(4)
Jennifer M.

Walk in and it's something like the movie Somewhere in Time with Christopher Reeve. This place is a time capsule. It's cramped with nostalgia. A great place for a first date. It gives you so much to talk about! We went for lunch and dessert our first time. They serve All-American fare. We no longer go there for burgers and fries! Their desserts are served in large portions so I don't need to eat before ordering one of their sundaes. The booths are a tight squeeze for an ice cream parlor. Jason is a big guy. We sit down; he immediately feels cramped and claustrophobic. You may want to consider taking your order to go! I prefer having ice cream with a fork when it's cold outside. I hate rushing and racing to eat ice cream before it melts. The perfect place to enjoy sweets is at Margie's. Their fresh, homemade, old fashioned ice cream sundae creations come with hot fudge, served in a gravy bowl, so you can drizzle as liitle or a lot as your sweet tooth desires.
(5)
Kyle K.

I had been passing by this place for a long time until my gf and I moved into the neighborhood. As our arrival has coincided with the arrival of spring/summer we felt it was time to try it out. I feel the best way to rate Margies is through the following. Atmosphere: Small diner--NOT A CANDY STORE AT ALL. You will wait in line, and you will be either standing on someone or basically sitting on someone's lap. This is just a fact of Margies. Service: The staffs are clearly never ready for the repeat surge of customers that patron the joint every night. This results in them being a bit cold and pushy as they don't have time to describe exactly how any calories are in the chocolate chip cookie sundae. Don't worry though; this does not affect their ability to whip up your treat. Food: Well this makes it all worth it. If you have survived the top two aspects and haven't stomped out to make your way to closest Baskin Robbins Drive Thru by now out of pure hangriness, then you are in for a surprise! The ice cream is a real melt-in-your-mouth creation or goodiness. Never have I seen such a large menu of sundaes, shakes, treats, and more sundaes that would make a closet ice cream addict/lactose intolerant Chicagoan like myself happier. Recommendations: Butter Pecan, Butterscotch Shake, Chocolate Chip Cookie Sundae, and well everything I guess. Bottom Line: Margies could care less about how their staff treats you or if the "decor" created an ambiance in which made your ice cream a true artistic indulgence. They serve ice cream and they serve it good and that is enough for me. Side Note: Every treat comes with a vanilla wafer the size of a small brick.
(4)
Jinna H.

So, for newbies to Margie's, lemme let you know this: The brownie in the brownie sundae? comes out of a package. Every seat in here is ancient. Deal. The ice cream and any ice cream related thing is where it's at. That's some quality stuff. I go just about every week (if not every other) to the point to where I have a favorite server and the staff recognizes me (I am sort of addicted). I usually get the apple cobbler, which is DIVINITY and sometimes I'll settle for the pie (pretty good) or the cheesecake (thick and delicious). So, yes, this is one of my favorite ice cream places in the city. It's a Chicago gem. (I also saw Andrew Zimmern here once. He was a dick.)
(4)
Johnny T.

You're going to have to look past a lot to get to the creamy middle. There's some scary (as in, scary) stuff on the outside, but there are good times to be had. Judging. Covers. You know the rest. One.) The appearance is creepy. Like, "The Landlady" creepy. Like, 'these dolls come alive at night" creepy. The only thing I like coming out at night are freaks. These are not freaks... and if they are for you, please, remove yourself from any friend list we might share. Two.) It hasn't been renovated in 15000 years. This means that it could be possible that the penny candy your great-great-great grandpa once hid behind the booth because he didn't want Old Man Jones to find him spoiling his dinner... might still be there. Don't look up, in the corners or behind where you're sitting. Trust me. Three.) They say they serve cookies with their ice cream. They do not. They serve wafers. You remember those nasty waffled wafers you would get in kindergarten and you would think, "Um, wtf is this? Where are the Oreos, Ms. Susie? This isht is NOT gonna work!" Yeah, I had an expressive vocabulary as a child. Between One and Two, I knew I was never destined to darken Margie's doors. That is, until I had been so battered by fate (or, whatever the Dominican term for it is), that I wandered in here, not quite knowing where I was or what I was doing. This is a good thing. But for my disorientation, I would have missed out on a cool treat to end a rotten meal. This is old-school, Mr.-Burns-ate-this-as-a-baby ice cream. The ice cream is smooth, thick and creamy. The hot fudge is served in boats and plops out in large, authentic lumps. The cherries are radioactive red and stained with juice. The whipped cream is cream and not hydrowhatever oil. You're not going to have the latest in ice cream flavors here. Nothing will be flash-frozen via arctic lasers. You will eat old school sundaes in an old school parlor and drink Green River to wash it all down. And, you will like it! Despite hearing whispers of 'Rosebud' as I got fatter, I was surprised to hear the refrains of several easy listening power ballads from the early 1980s. And, that's all I mention about that until I reveal, much later (and Carly Simon-style) who the song is about.
(4)
Cindy B.

My first time coming here. I walk in. And I'm the only non-hipster in the house. Represent! I had to wait about 5 minutes for a table which isn't bad. I ordered the Turtle Sundae. It came out a few minutes after I ordered, and it was a damn good sundae. It was pretty inexpensive too.
(4)
Pam D.

This place rekindled a boat load of childhood memories today. It was my birthday and part of my trip down memory lane involved an old fashioned banana split. I have not had on in 40 years, so I was due. I enjoyed the whole experience. Yes, I thought the place would be a bit larger and yes, the atmosphere is a tad strange, but I loved the fact that the place looks almost unchanged from the 40's. I love the old music on the table top juke boxes and I really loved my giant clam shell full of ice cream. The only downside was their soda fountain machine was not working properly. Oh well, no biggie. Ice cream, you scream, we all scream for ice cream.
(4)
Hina Q.

We decided to visit this place with friends...it was a double date kind of thing. So the four of us decided to go Saturday night around 10pm. Parking is on the streets but we got really lucky after circling only once. We parked, walked over and saw how many people were circling this place. It was packed. There were people waiting outside and then there were people waiting inside too. One thing you must know is that this location is quite small. I mean, it only has a few tables. We put our names down and literally had to wait for 10 mins and then our name got called. We sat down and began looking at the menu. There is so much stuff! Everything you want for ice cream! Well, we ordered, got our dishes and ate. I wasn't too happy. The service was just okay. The ambiance? Don't get me started. There is NONE! I was so confused as to where I was because there was a bit of everything. It had the feel of a 60's diner with a feel of a really old wedding cake store, with stuffed hello kitty dolls in the middle, old clocks that don't work, decor from a really old wedding that was probably left over...it was a mess...it feels so crowded. The food was nothing to rave about. There's a lot of different ice creams and sundaes if that's what you want only. My apple pie with ice cream came out with WAY too much caramel and the ice cream was already half melted...so don't expect any sort of presentation with your dessert. To top it all off, we had finished eating and the lady came over and asked us to leave. Yeah, she actually walked over, looked at us and said that if we paid and were done, then we should be on our way. REALLY? I know it's a small place and it was packed and I guess people were waiting for seats...but who asks you to leave? I find that a really bad etiquette. Anyways, NEVER going back. There are much better dessert places around Chicago. This isn't the last place on earth to get dessert. Trust me, I've had better.
(2)
Maureen C.

Been meaning to stop by Margie's cuz i always pass by whenever i go to/from work. It just so happens that my friends were also there last night and they told me to stop on by - they already had a table. How could i pass up that opportunity? Well i am glad that I went! It was a sweltering 90degree night + amazon-like humidity in Chicago and the night just screamed for ice cream! Parking was a breeze on Armitage - and so I just sauntered over to Margie's ready for my treat! Wow, when I walked in, it was like walking into the 20s or something! Really vintage. Nice. And the service was also really good. They were good about giving me a menu right away, as well as giving me water. Attentive staff. =) I had one of Margie's Favorites, the Turtle Sundae just because i do love my caramel. I usually don't like vanilla, but it tasted good, especially w/ the caramel, the nuts, the whipped cream, and of course the fudge! I actually finished the whole thing, even though I didn't think I'd be able to. Anyway I would definitely return, just to try their other creations. Tip: Foursquare and American Express are doing their small business specials right now. If you check in on Foursquare at Margie's, if you spend $10 you get $10 credited back to your American Express account. Pretty sweet deal if you ask me! Just link your Amex card to your FourSquare!
(4)
Tram L.

My hubby and I ran into this place while waiting for the bus in front. We had pistachios and another flavor, which I forget now. Disappointed - and this was without even knowing about its reputation in Chicago. So we didn't have any expectation for it at all - otherwise my rating would be worse. If you ever have real gelato, you would understand. The color, texture (a bit too icy) and flavor (couldn't even taste pistachio nuts at all) were completely off. You can find 100 times better gelato in any corner of Italy (ok, obviously), Western Europe or many restaurants in U.S. Sometime ambiance can make up for quality (no gelato in Italy would have seats anyway) but apparently there was no ambiance offered at this place. 2* as Margie is known more for hot fudge. if it's ice cream, I'd give 1* or even 0. Sorry but when it comes to ice cream, I do have a standard (when I visited Italy, I couldn't resist to eat 3 times/day, literally)
(2)
Ivan G.

Where to start with this place. AWESOME! Great place to come for some dessert. It's a little small but it adds to the ambiance of the restaurant...yes it's a dessert restaurant. The full on 3 page menu of ice cream is overwhelming in a good way. With so many different items to choose from you never know what you're gonna get! Whatever you do get it won't disappoint. The ice cream is delicious and comes in a variety of flavored AND the portions are huge! 4 scoops of ice cream is good for one person...or 3! Of you're an ice cream heavyweight like some of my friends you'll have he courage to take on a half gallon of ice cream and walk away without any help. If you and you're friends are up for the challenge take on their 35 scoop dish. I've never had it but great tales have been told about that place every time we ask about it. A MUST if you're in Chicago to visit, or you're looking for a nice place for two. ENJOY!
(5)
Cara T.

We love Margie's. I always get the HOT FUDGE BANANA SPLIT. OMG. Hot Fudge with three scoops of ice cream, whipped cream, banana (no nuts and no cherry). Their hot fudge is seriously delicious. It so thick and awesome. And their ice cream...holy moly. It's creamy and decadent. Margie knows how to make a Sundae. The staff is excellent. Service is always great. I even had one waiter coax a crazy Russian man ( who kept screaming "FUCK BUSH" at me and my family) out by holding up a high chair and steering him out of the shop. I love Margie's. You should definitely check them out for awesome hot fudge sundaes.
(4)
Elena P.

LOVE, LOVE, LOVE this place! They serve the best ice cream in the entire Chicago area. I have been there several times and I've never been disappointed. The only problem that I'm always having at that place is that which ice cream I should order. They serve pretty big portions of ice creams, so be ready! Their home-made ice creams are very rich and creamy. They are served in big shell-like bowl. They are also serving milk shakes and sandwiches. You can also buy fudge or home-made chocolate to go. Their prices are pretty fair. For what you are paying the size and the quality of served food is outstanding. The place itself is pretty small, but it gives a cozy feeling. Its dÃ©cor is very retro, but I think it's very cool! Service is extremely nice and quick. During a summer season you may wait a little bit longer because the place is usually packed, but definitely worth waiting. Definitely stop by Margie's Candy!
(5)
Jeff H.

Margie's is a super cool place that is a gem that dates back to 1921. The atmosphere is bustling with families to hipsters to explorers. Alot of people look like they go there as part of a ritual which says it all..btw/ the hot fudge is the best. What ever you get have hot fudge on it. And get a pack of candy for the road. It's the Chicago experience...Tasty!
(5)
Jenny R.

I LOVE Margie's! Everything tastes incredible & fresh. You can buy their hot fudge & caramel sauces in jars to take home or gift. We love coming late at night. the best part is that when you order a split/sundae, they bring your hot fudge/caramel in a small gravy boat on the side so your ice cream isn't a melty pile of goo when it gets to your table. How awesome is that? Addicted.
(5)
Caesar R.

Not sure if it is nostalgic or lack of updating that makes me love this place so much. They still have jukeboxes at each table. The old school soda fountain and candy shop will feel like a lifetime on your lips and your hips since the servings are so big and delicious. Definitely will want to exercise before and after this place. The turtle sundae is the only thing I've ever gotten here in my whole two times coming, but hey, the rest of the menu looks just as good. I'm a pick n stick kinda guy. GO BIG and ENJOY.... JUMBO TURTLE SUNDAE... Three Scoops of Ice Cream, Fudge and Caramel Pecans, Whipped Cream, Cherry and a Cookie...don't forget that SMILE it puts on your face
(5)
Danny M.

Margies is like the marijuana of ice cream places. You start with a kid size ice cream and before you know it you are in there alone on a Friday night making the banana split your personal bitch. It is gateway ice cream. This wafer they give you with your ice cream is such a surprise I thought it was my birthday. I order my vanilla ice cream with hot fudge and gave the angry ice cream lady my $4. She hands me my sweet, succulent dessert and then, out of no where, slips me a wafer cookie like I was an usher at a baseball game getting slipped a $20 for better seats. This wafer needs to be out in the open for all to see. Dip the wafer into your scream for full on indulgence. For all you new Margie-rs, let me pave the way for you. Regardless of what you go into Margies looking for ..table service, to-go, sexual gratification from the hot fudge, you need to go inside. If you want to stay, put your name on the list. If you want it to go, order at the counter and wait. My recommendation is to grab a menu and make a smart choice. When it your turn at the counter, you feel like you are more rushed than standing at the trough at Wrigley. I was rushed into a decision and was ultimately happy, but I think my taste buds could have handled more. Safe bet is always just a regular ice cream and a topping, but go big or go home. Parking is a pain, but suck it up. On a side note - Is it ok if I ask the man to stick my face in the hot fudge and do a chocolate keg stand? I can see it now - Tomorrows Red Eye: "Man arrested and immortalized after jumping head first into Margies chocolate"
(4)
Michael G.

Have you ever ingested so much sugar that you thought one of the members of Styx was a woman? And has this extremely potent sugar rush ever led you to believe that another member wrote the song "Lady" about "her?" I'm not necessarily saying this has happened to me. All I'm saying is that when this place was first built back in the early part of the last century, those hearty early settlers of Logan Square must have had really high sugar tolerances. It only took one of their tasty ice cream treats to make me, and the rest of my compatriots, a bit loopy. See, they do not screw around here on the ice cream. My banana split consisted of three medium-sized scoops (of the customer's choice from a list of about a dozen flavors), plus a half a banana, plus three large squirts of whipped cream. And since it was a caramel split, there was a huge boat of the good stuff on the side to pour on as much or as little as wanted. But, who am I kidding if I say I'm only poured on a little? Who is anybody kidding if they say that? It takes more willpower than anyone who's not superhuman is capable of to avoid pouring the whole darn bowl on. I think my guts are still sticky! Part of it was I a bit disappointed with the strength of flavor in the ice cream (and my strawberry was a bit freezer burned), but mostly it was just the opportunity to get a little crazy with the caramel. And the store provides an environment to be pretty goofy in. From the hidden bathroom (hint: it's an unmarked door in the back corner) to the silly paraphernalia all over the wall to the music selection (a collection of some of the worst, but most memorable songs of the last 30 years), the group I went with turned this into our own personal Denny's at 4:00 a.m. For the first time since I was in college, the server actually politely requested us to (more like hinted that we needed to) leave. It couldn't have been the crowds that got us kicked out because, even though there's usually a line in the summer, in the winter we got in a group of seven with no problems. And as we stuck around for a couple of hours, the tables around us remained unfilled. Personally, I blame my rendition of "Whip My Hair" by Willow Smith. It was the sugar, I swear.
(4)
Alison V.

Margie's Candies is a perfect date and dive spot. The service isn't "oh-my-god" amazing but the ice cream is delicious and the ambiance is unique so ill take it! My absolute favorite ice cream to order is the Swiss Milk Sundae. MmmMmm...! Try to visit the shop when it isn't peak times like 7 pm or late night. It is usually always packed but going in the mid week instead of the weekend might prepare you for a more comfortable experience since the dining area is tiny. Worst case scenario, you can visit the Margie's Candies on Ravenswood and Montrose and its just as good! :-) Enjoy!
(4)
Sean T.

All I can say is yummmmm!!!! Outdated store, great ice cream, ordered italian soda and swiss chocolate, I came here last year w a friend and the shakes then were enough to make the trek and bring the wife...
(5)
Stephen S.

The ice cream is not the best ice cream but let's be frank: You're not here for high quality, premium ice cream, you're here for the ginormous sundae and the huge side of hot fudge it's served with. Margie's Candies is a chocolate shop and as such the draw is the chocolate turned into molten deliciousness to pour all over whatever ice cream creation you desire (and the list is quite extensive). You can get everything from your little one-scoop sundae to a half gallon ice cream mountain (bring an appetite or a friend). The Jumbo Turtle Sundae was my pick of the day and I thought the caramel and pecans really made a nice topping but seriously this trip is all about the fudge.
(3)
M B.

Words cannot express how much I love this place! Really cool old school soda fountain vibe and they make everything in house. Not sure how they do that since the place is so small but I don't question it. I love their hot fudge sauce! There is always a line here, with little space to wait so be prepared! You can also call ahead and order carry out, just make sure you get home quickly so the ice cream doesn't melt!
(5)
Dennis C.

Old-School Chicago at its best! When I was a kid and my mom would take us here, the proprietor, Margie, was alive and would sit in a booth going over a stack of order slips with a calculator. She had a little black and white tv and would greet you if you said hello. After so many years, they still have the same style dishes, jukeboxes from the '50's, neon signs and stained glass harkening to yesteryear. Where else can you go to get HOT fudge, made from real chocolate? Real whipped cream, Delicious Ice Cream? The sundaes (etc.) come with a mar. cherry and a sugar wafer to dip in your caramel or fudge. Turtle sundaes, banana splits, etc etc. I tried and loved 'em! Outside parking almost always within 1 block. Shop is a little crowded but I think of that as a testament to the quality of the delicious ice cream. And don't pass up a chance to buy some delicious buttercream candy or whatever tickles you from behind the glass display case because those are also delectable!
(5)
Armando K.

Margies Candies is a step back in time, they make the best of their small space thats located in a small corner building, they have a lot of nostalgic photos and memorabilia in a glass case that's centered in the room surrounded by small booths with little jukeboxes on the tables. Candy confection boxes and stuffed animals sit atop the glass case. The menu is full of sundae creations, shakes, malts and tummy busters. The ice cream is homemade and pretty good, not "Gerties" good, but still a lot better than the pre-made flavors found in most other ice cream shops, definitely worth trying
(4)
carrie g.

I can only say if this place ever goes away I may kill myself. My friends brought me here for my birthday week feast-a-thon and it was the highlight of my feasting. I lived in Chicago for years, always saw this place, never stopped. Why!?!? It is magical! This totally reminds me of my grandma, the bad cherub loving decor, heavy set sassy waitress, smells of delicous sweets and must. Just like grandma's basement! I want to pour those chocolate soda's on my face. I want to bathe in the giant ice cream bowl, I want to go back now! P.S. My chocolate soda tasted like a unicorn stirred it with it's horn.
(4)
Joanne W.

I am so torn on the rating for Margie's. Yes, I get it. Margie's has been around for a zillion years. Your mom went there. Your mom's mom went there. Al Capone used to frequent this place. It's an institution and full of nostalgia but seriously, does that mean we have to let the place go to shit? I know, that is harsh but seriously the inside of this place is a nightmare. If you or anyone in your party are handicapped, sorry this place is not for you. It's more cramped than than a house full of women during shark week. Oh yea, I went there. And the bathroom? You have to squeeze in between two booths to get to it. I was both appalled and fascinated by this place but I cannot deny that they serve up a damn fine scoop (or five) of ice cream. My fellow diner and I split the turtle sundae. It was a sight to behold and absolutely divine! There is no doubt that the ice cream is truly magical...but Margie's itself? She's seen better days. I really wish they would restore this place back to it's true glory. I somehow don't think that Margie had stuffed animal Hello Kitty Dolls or a case full of chotchkies on display. It's worth checking out but I'm not sure I can see myself frequenting this place often.
(3)
Gary C.

Of the two times that I have been to this delectable eatery, I have never ordered anything that was smaller than...a flower vase. Here we go, folks. As a Margie's virgin, I went in with two of my closest friends. We were excited to try what we heard was one of the best dessert houses in town. After about ten minutes of looking over the menu and persuasion, we got the Royal George. Yeah. The Royal Freakin' George. If you haven't heard, its 25 scoops of ice cream, and they're bigger than a baseball. The thing cost $50. It was absurd. Look at some of the pictures that I post if you dare. Needless to say, I found out the hard way that: Too much dairy + Me = Not a fun night. Okay so you'd think I learned my lesson after the first time? Who are you kidding. I went back with some friends on a different occasion. This time people ordered individual things like sundaes, single scoops, and whatnot. Then I ordered. Turns out I ordered a flower vase that had like 8 scoops of ice cream. Holy cow that thing was ridiculously large and delicious. If there's a tip that I can offer, it is to look at prices. The less expensive, the more likely it is for one person. Otherwise, SHARE! And if you're wondering, we ordered all the flavors for the Royal George and almost finished it. Disgusting, right? That's what I said.
(4)
Brian S.

I love these old fashioned milkshake / sundae spots. The only pain with this one is the fact this place is limited for space. I mean its literally like the equivalent to an elevator " Invasion of my personal space" tight. The Ice cream is good, the nutty flavored fudge is the best, even the sandwiches aren't too shabby. I just wouldn't recommend going if you are looking to eat right away, because it may be a little while.
(4)
Salil G.

Take a trip into nostalgia. They have the best sundays. Place is old and looks like your grandparents run it, but they have a quality product. Chocolate sauce for your sunday is like liquid brownies and is more addictive than crack. Love the touch of the old school vanilla wafer for my sunday.Candies are good too, but for me the star is the sundays.
(5)
Matt W.

Does it get any better than Margie's Candies for dessert (hint: no)? On Western and Armitage there's homemade, amazing and fresh ice cream sundaes that literally blow the socks off your ancestors and make baby jesus cry. They're served at Margie's Candies nightly to throngs of sweets enthusiasts who shovel these cold confections down their throats eagerly and en masse. Topped with the smoothest of hot fudge, caramel or other fruits; whipped cream so light and airy you'd swear it was cascading from angels' behinds and nuts that offer the perfect contrast to its less-crunchy brethren. Plus, sugar wafers with every sundae. How sweet is that? Seriously, people. It's really good dessert. Idyllically set in a cozy, warm shop surrounded by pictures of happy customers you huddle in antiquated booths eagerly awaiting your delicious reward for waiting upwards of 15 minutes for a table. The expansive menu may seem intimidating but fear not, the basics are the same as any ice cream shop, they just give you every combination possible as separate menu items. Also may attention to the mouthwatering candies in the display case when you walk in. You may be clutching a bag of them before you walk out. Make Margie's Candies a stop on any Chicago trip you make, you won't regret it.
(5)
Erin K.

Came here with my mom and grandma and shared a sundae. It was a bit surreal. It was my grandma's suggestion to come here. On account of she used to go here when she was young. Its not often that you get to go to your grandma's younger-days-hangout! The ice cream was pretty great and the decor seemed as nothing had changed since my grandma's days. It seems to me what you want is a cone and to enjoy it on the benches outside. They do homemade candies here as well, hence the name. I wish they would add a few sugar-free varieties though. My grandma tries to only indulge in sugar-free candies these days and it would be so awesome to buy her Margie's Sugar-Free Candies for her next birthday...
(3)
Jackie C.

Came here on a date night with my husband on a nice summer night and the wait for to-go orders was 35minutes. Luckily a two seat table was available as this place only has about 8 tables to sit at. Has a 1920s feel as there's been no remodeling done since then. Nonetheless, their homemade ice cream is deelish! Had Grandpa's turtle and the fudge, caramel, and turtle chocolate were YUMMO!
(4)
Amanda B.

Okay first off the inside of Margie's Candies is definitely a little odd. It is a very small place and it is a mix between a candy store and diner. It is a bit cluttered and i do think they should do something about the inside. Now to the good part!......Ice Cream! I have ate here about three times, and i might add never sat down inside. I have always gotten to go...this might be do to the looks of the interior. Their waffle cones are amazing and i would definitely suggest the butter pecan and cheesecake flavors! absolutely love them. I have never tried any of their desserts but from the looks of them i am sure they are really good. I do wish that they had more ice cream flavors:( other than that i am def. going to be returning many many times.
(4)
N B.

I like it, but...... it's crowded with very limited seating which means you're guaranteed to wait. The food is good, but not great enough to necessitate the wait. I understand it's a Chicago landmark, but maybe Margie's and I aren't jiving to the same tune (FYI I hate being packed into a small space, and it doesn't help if it's winter and everyone wants to wait inside). I had the corned beef sandwich which turned out to be about as good as you can make it. The sundaes were above average. Overall, I would say Margie's is great for a summer date or family outing, just know that you will likely have to wait. Oh and it is cheap too.
(3)
Michelle K.

I LOVE ICE CREAM and Margie's did not disappoint. My friend and I were on our way to the show after eating at The Art of Chicken when I saw Margie's, I absolutely had to go. It's an iconic candy shop in Chicago and a quintessential ice cream shoppe. I got the pistachio cone and she got the coffee cone. They were both SO enormous and SO delicious. I finished mine and then hers. Hohoho. Never too full for dessert. I would go out of my way to come back to try their other flavors and to try their sundaes.
(4)
Tom K.

If you're not going there for ice cream or a sundae, then don't bother. It's just another greasy spoon. A common question is "Is Margie - the founder - still alive?" The answer is "NO". She died about 16 years ago.
(3)
Raquel D.

So it IS old and kinda creepy-ish and has not been remodeled since the Great Chicago Fire. Ok, maybe it's not that old...or is it? I prefer the term vintage or better yet classic. I grew up in this neighborhood and have been going here since I was in diapers. My BFF and I snuck out to fulfill our late night craving craving and got caught for curfew - and it was totally worth it. Ahhhh, the good ol' days... Present day - I'm still a fan. The menus haven't changed. The decor is the same. Some staff may even still be the same. Prices may have gone up a tad, but that's to be expected. I still love me some swissmilk sundaes. And there's still a ridiculous line out the door on those fabulous summer nights... So, it may not be the BEST tasting ice cream or greatest ambiance, but it's damn good ice cream (the fudge + marshmallow combos are KILLER!) and super duper cozy. I love the wafers, shakes, sundaes and new york cherry ice cream dearly. This is a TRUE mom and pop shop. A staple in the neighborhood. Margies, please don't ever change cuz you're AH-mazing just the way you are.
(4)
GabyandRoofy M.

The ice cream is purrrr-fect! You can get large amounts of ice cream for a decent price. Their fudge is to die for! However, the staff sucks now. My boyfriend and I come here often when it's empty and the staff continues to be inattentive. Their look is very unique!
(5)
H A.

The waiting is extremely long and the place is way too small. They take for ever to take your order. I ordered a chocolate shake which did not taste like chocolate at all! Not a place where I would pay to eat at!
(1)
Rebekah H.

Mmmmm, Margies, aahrrrggghahggerrrahh (sorry, couldnt figure out the right letter combos for drooling!) Oh well! Margies is one of those places that you always know what to expect and are never disappointed. Their ice cream is consistently delicious, always fresh and creamy. I always get the Hot Butterscotch Banana Split with Chocolate Chip Ice Cream and of course, with whip cream and nuts! It is sweet, sticky heaven and I never leave hungry for more! If you go there during peak times (after dinner) expect a wait, especially in the summer, please don't be on of those grumpy people that gets angry cause there is a line or a wait. Just relax and be patient or try again next time!
(5)
Rhonda G.

How I love thee, let me count the ways: 1. Peach frozen yogurt with chunks of real peachy goodness, outstanding! 2. Two nice cups of frozen yogurt only set us back $4.50, that won't get you anything but a sample at some places. 3. Kickin it old school: Old pictures and memorabilia, no fake vintage here. 4. Sitting out front on plastic patio furniture that is chained to the building, classy. 5. People watching, the freaks really do come out at night 6. They offer incentive for kids in the area to get good grades, free icecream for an A on a report card, and a banana split for an improvement from C to A. Wow, knowledge is power and icecream!!! Perfect spot to spend an evening on this first really nice spring day.
(4)
Heather P.

I really don't see how there can be a downside to this place! It's ice cream people! How can that ever be a bad thing? For one thing, you may say "these boxes of candies have been here since the 20's, why are there creepy dolls lining the walls, the booths are falling apart," but I say: it's all part of the charm! It is a historical landmark in the city and you have to appreciate it as such. Yes there are lines, but again that just tells me that this is a desirable place to be. Prices are fair. Hours are convenient and late on weekends. Ice cream is tasty, fudge is delicious, homemade toffee is scrumptious.
(4)
Reyna M.

In need I health inspectors...this place is filthy dirty.. Just stand by the counters and see for yourself..it's disgusting.. I was too scared to eat there sorry
(1)
Iris R.

I love this place, I have nothing bad to say. They are accommodating and the food and desserts are great. The only bad is the space is so tiny, however it's worth the wait.
(5)
Pierre D.

If you can't find something you like at Margie's you are probably either lactose intolerant or just not a human being! From candies to ice cream served in bowls the size of a entrÃ©e they've got it all covered. This is a type of place that No Reservation goes to (not sure if they have but if they didn't they should, oh wait would that mean more people going to it, OK no don't go here Anthony, you're not welcomed!)
(5)
Adam S.

There's nothing I'm going to be able to say that hasn't been said already. I'm not even going to bother trying to read the other reviews. This place is the real deal. If your grandparents are still alive, it's the real kind of ice cream parlor they used to go to, which don't really exist anymore, anywhere, except for Margie's Candies. Their ice cream creations are AMAZING. Hard ice cream, piled as high as your head, get one to share, with a few people. Their caramel is luxurious, their fudge is hot, and their sprinkles are better than any other sprinkles I've ever had. And, OMFG, they make their own chocolates. Who does that in 2012? THESE GUYS. Russel Stover can suck it, this is the only place I'll ever go to get chocolates for anyone, as long as I live in Chicago, or hell, as long as they'll deliver it to me. And, it's TINY inside, the literal definition of 'cozy.' A little miffed about the wait time? It'll be worth it, trust me. If it's not, you don't love ice cream and candy enough.
(5)
Diane C.

I got the strawberry shortcake sundae and it was wonderful! And the vanilla wafer me and my friend each got with our dishes was amazing! Definitely coming back to try more dishes! An the service was friendly too!
(5)
Drew H.

As everyone else has mentioned, it's dessert mecca. But you know what else? I took a chance on the tuna salad, and it was damn good. The food is delicious but inexpensive, the atmosphere is novel and nostalgic, and best of all, they're open til midnight seven days a week! What more could you ask for?
(5)
Jessica H.

love the old school atmosphere, perfect ice cream date spot. honey comb-candy sundae is DELISH!
(4)
Amanda C.

Mmmmm.... Margies. Old school diner where you can get food, I've never had any. I always come for dessert. It's sooooo good, one is big enough to split between two people. The lady waitress here isn't the friendliest... she cracks me up. Crabby, but she's been there forever so she can do that. I enjoy the turtle sundae, my friend ordered a honey something one... cant remember. He wasn't too pleased, he said he'll stick to his strawberry shortcake. Overall Margies Ice Cream is YUMMY!
(3)
Dave S.

Smells like grandma's candy counter when you walk in ... a delightful mix of cherry cordials, mint syrup, anise, and licorice - candy flavors that haven't been popular in 30 years. Ice cream sundaes are best shared between two, the flavors are simple but delicious. Don't shy away from the syrup and marshmellow sauce because of bad experiences you may have had at Dairy Queen. When you try the sundaes here, you'll think "Ah, so that's what it's supposed to taste like." Next thought will be "YUM." As others have noted, the ice cream itself is not OMFG quality, but decent enough, and the combination sundaes make up for it with good quality sauces and wafers. The interior of the place looks like a rumpus room / craft den that's been in continous operation since 1920 and has never been completely cleaned once in all that time. Seating is minimal.
(4)
Jonathan C.

Margie's isn't a place as much as it is an experience. A monster menu with Ice Cream concoctions that may make you think you are in a time machine. The decor will definitely make you think that. Each booth has individual Juke Boxes (they don't work, but the song lists are fun to look at) and the place has looked the same for many many eons. The great neon Margie's Candies sign outside is the beacon to awesome hot fudge and ice cream nirvana. Oh, and it is so reasonably priced. You can get a 6 dollar Sundae that would cost 16 at a fancy ice cream shop.I have been taking my kids here for years and we will continue to go even though they (we) are all a bit older now. Maybe that is the thing I love most about Margie's,....It makes you feel like a kid....
(5)
William S.

My review is a little skewed because I couldn't eat many of the dairy products they served, which was very unfortunate. But, it is also lower because they were packed when my friends and I got there; I understand their establishment is small but the layout is also not smart in anyway. The dessert was fairly average in my opinion.
(2)
Erika K.

Margie's Candies is a classic ice cream parlor dripping with nostalgia and the best hot fudge you've ever tasted. Your summer is not complete without a visit. Check out my full review here! thebuckwheater.com/margiâ€¦
(5)
Yaeko M.

Awesome place! Awesome ice cream. One of the place you must go if you live in the city!.
(5)
Angelica S.

Nom nom nom! I LOVE ice cream. My favorite thing to get is the Raspberry hot fudge sundae. I've had a few of their other sundaes. The swiss milk one is great too. BEST HOT FUDGE OF LIFE!!!! I could die eating it. No joke. Never got any of their normal food, but I've seen a number of people order it. I love this location's look and feel. It feel so vintage. The service here is great. You are taken good care of. I think this place is great for a little date night. It does get super packed though so sometimes you wont have a place to sit. You can either get it to go or wait for a seat. So worth the wait. Parking sucks too. But that's Chicago for ya.
(5)
Dgretttt F.

Oh, Margie's, I love you so. Summer, or PMS, just would not the same without you. Margies made the standard ice cream treat, and from now on, no matter where you go in the world, every time you order a sundae you're going to come to expect the little wafers and cherry. And, you should. Because, Margie's Candies IS Chicago. It's just one of those places that we've been lucky enough to be handed. Even with the dusty dolls. Every ice cream order I've placed here is tremendously delicious. Butterscotch sundae? Check. Pineapple sundae with blueberries? Sure! Malts? OH, with whipped cream and nuts. Be warned: lines are long on weekends or evenings, and of course, in the summer time. After all, the place is tiny and there are lots of couples on second dates waiting to be seated. But personally, I don't mind standing outside looking like a dope staring at the McDonald's drive-in patrons. Just give me my ice cream.
(5)
Carol K.

Now really. Could there ever be a bad review for a place that serves decadence in a box? For that is just what Margie's Candies does. I was reminded of this yesterday when I received a HUGE box of chocolates- at least 5lbs of chocolates that will surely turn into 10lbs on my hips if I chose to eat them (hmmm , , , ,so unfair!) But the trail of white wrappers from within that is around my house is an indicator of my lack of will power when it comes to Margies. In business in the same location since 1921, Margie's hand made chocolates are a true gift. I am always amazed at the variety of fillings, the marzipon, and the turtles that fill each box. My favorites are usually the english toffee and the hazelnut filled but there really isn't a loser in the box. Prices are reasonable. A box of 32 pieces runs about $13 and the mere smell when you walk into the store is sure to send you off to chocolate fantasy land. The staff takes the time to help you decide on the perfect box or you can custom fill one with only your favorites. Margies. A little bit of the past to make our present day even better. Hmm . . . now I wonder if I spread them out a little in the box if anyone will notice that I just ate another one (or two)? Sheesh! Gotta get these things out of my house!
(4)
Michael H.

After stuffing myself with a burrito across the street, I made the infinitely wise decision that a double scoop was order. Having already scoped out the Yelp reviews for Margie's and expecting deliciousness, I stepped inside to an old time ice cam parlor, complete with table service. I opted to take my double chocolate and butter pecan cone to go, despite the availability of much more exciting flavors, sundaes, etc. They also had a great candy selection, which I am already regretting not bringing home with me! Their ice cream is pretty awesome! Enjoy it outside on a beautiful day and watch the world drive by!
(5)
Jason B.

Great ice cream and shakes! Long waits for a table due to the lack of tables in the small place, so prepare to wait. The wait staff was friendly and the food was worth the wait. I would recommend this place to anyone. The only negative is the cleanliness of the place, could use a good cleaning but other than that it's a must visit.
(4)
Blythe Z.

This place it so cool. It reminds me of the Ice Cream shops I'd go to as a kid in Brighton Park. It's like stepping back in time. I had a root beer float - awesome.... and my husband had the most delicious sundae with marshmallow and fudge. The service was excellent, and we found parking in a Sunday afternoon right away. I think we had gotten there just in time because shortly after being seated, there was a 20 minute wait to be seated. I can't wait to go back.
(5)
Vanessa R.

I've been going to Margie's since I was a little girl and the only thing that has changed is the wait has gotten longer. It's a pretty cramped place, but the sundaes are the best in the Chicagoland area. I used to order the Turtle sundae, but I have a new favorite, the Strawberry Shortcake ....with a side of fudge. TO DIE FOR! If you haven't tried this place you really haven't had a real ice cream sundae.
(5)
Mary Y.

Ok so, I've never been to Margie's previously, and I actually happened to accidentally walk past it on my way to the train station right across the street. Thank God I did. I decided to walk in and the first thing I noticed was how small the place was! It looked spacious from the outside, but it was cramped on the inside. I noticed a neat ice cream fountain and a big display that had featured chocolates shown. Of course, I wanted to try the famous ice cream, but I was in such a rush so I just bought a box of chocolates. SO GOOD! I loved the truffle assortment I got, sure the 25 dollars I paid was pretty pricey but the chocolate deliciousness makes up for it. I'm a chocolate crack head, I live on chocolate-so Margie's gets a good rating with me for their truffles. I have not tried their ice cream just yet but when I do i'll post an update :) If I don't end up in the hospital because of a sugar coma, of course.
(4)
Liezl E.

I had been holding out on having a hot fudge sundae for a couple weeks because I was told that this place had delicious homemade hot fudge. Holy crap were they right... hot fudge served separately in a gravy boat! I just wanted to spoon it out and eat it separately. What I'm saying is that it definitely curbed my hot fudge craving and made me want to tell mcdonalds to fuck off with its 99 cent hot fudge nonsense.
(5)
Andre E.

It has been a few years since I been here.....but I hear nothing has changed. The ice cream is heavenly.....the hot fudge and chocolate sauce you can eat right out of the container.....and the Ambiance is still legendary. I remember visiting this locale one very late night when I was craving a sweet treat. I had passed this establishment MANY times over but never stopped due to the parking. There is only street parking available and for those of you who live in Chicago I don't have to explain that headache. However I did get lucky on this night and people I have to tell you it was worth the stop. I had the Banana Split with the chocolate sauce on top and till this day it is one of the top 10 desserts on my ALL TIME DESSERT LIST. The ambiance....customer service.....and even the little silver tub I received my split in....was simply awesome. Run don't walk to this establishment if your ever craving a delicious sweet treat. Eat, Drink and be Merry my Friends!!!!
(4)
Justin H.

Ice Cream Overload Bucktown special aims to please Old fashioned sundaes -Haiku Review
(5)
Christine F.

$6 oreo icecream sundae. (amount of ice cream received was ok for the price). However, waiting 35 minutes for a "to-go" order was ridiculous. Ice cream wasnt anything special, i dont see the hype about it (?) I would rather go to a frozen yogurt place over margies. not my thing
(2)
Will D.

Everyone in Chicago has seen this place forever, and based on the Yelp reviews I gave it a try not too long ago. The shakes were fantastic and everything else we tried was terrible. The prices are super cheap, so we decided to try multiple things, the food tastes like microwaved hospital food, super bland. Really unimpressed and disappointed with the rating it has, and I would not go back unless only to get a shake to go.
(1)
Paula L.

So I live right by this place and have to space out my visits, otherwise I would be here every day. Yesterday I bought a ton of fruit and spent 5 minutes going back and forth in my head...peaches? Margie's? Apples? Margie's? Grapes? Margie's? Margie's won out. Let me set the scene. I walk in and surprisingly there was no line. One scoop of praline and one scoop of coconut ice cream on a waffle cone, please. It was extremely warm outside so I had to lick quickly. I was in heaven!!!! The one and only downside is the crazy amount of sugar in their ice cream. I've never had a problem with the sugar in sweets until now. I was wired ALL NIGHT LONG. This will not keep me from returning I just have to eat it earlier in the day.
(4)
Fe T.

This is one of Chicago's must-check-out. Staff are very friendly. This store is full of tradition and the ice cream is top-notch. Just check out all the pictures and you will have an idea of what I mean. Yet ice cream here is not pricey at all. Chocolates here are also less expensive than other 'fancy' shops/ chain stores (like Godiva) yet they are way tastier ... This is a great place to get gifts for friends and family ... oh and of course, treat yourself to the heavenly delicious ice-cream
(5)
Sonia B.

After years of driving past this Chicago staple, I am so happy I finally got a chance to try it out! This is a great place to go on a date night or even just for fun. It'll make you feel like a kid again. I had a chocolate cone, which was almost as big as my face. YUM--definitely recommend since it's a classic. Beware though, it can get very busy because seating is super limited. I would suggest getting your treats to go and having them somewhere else if you don't want to feel cramped. Can't wait to go back to get my sugar fix!
(4)
Imran N.

Best Ice Cream in Chicago. I've been going there for over 15 years. Friendly staff and in terms of ice cream no other place comes even close. Go there once and you will be hooked!
(5)
Anne M.

What can be said that hasn't already been said about the lovely and charming Margie's..... If you have never been here, and you enjoy tasty ice cream treats, you need to go here as soon as possible. To enjoy a gigantic, delectable ice cream concoction. The inside of this place is stocked full of old knick-knacks, photographs, antique jukeboxes on the tables, and of course, lots of candies and goodies. Their menu is HUGE and everything I've had here has been amazing. They have a small section of sandwiches and regular food, but 90% of their menu is all ice cream, and I love that.
(5)
NARDO Q.

This place is awesome, if there's anyone who deserves the 5 stars it is Margie's the little Mexican guy that serves water, the ladies that take the order and the ice cream/candy which is exceptional. Now you might ask, why didn't this guy give them 5 stars then? And the answer is simple, due to them being so freaken awesome, there always tends to be a BIG LINE. Even in winter days, I went after the "big snow storm" a few weeks ago and DAMN THAT WAS PACKED. Where else would you want to be stranded? I love you Margie's and I understand that you want to stay original but you really need to expand because CHICAGO LOVES MARGIE'S.. And Chicago is pretty big.
(4)
N W.

*Sigh* I'll just get straight to the point. Too small, this place gets very crowded. I appreciate the "old days" feel, but seriously..this place gets WAY too crowded The people who are making your sundaes and banana splits are GROSS! This pissed me off and I will never come here again due to their unsanitary practices. If you stand by the front (ordering to go or whatevs) you will see what i mean. The dude who was making our order only had one glove on, and was not washing his hands between orders, and was using his UNGLOVED hand to touch all of the condiments and toppings! What is the point of that!? You might think you're safe because they just scoop your ice cream with a spoon, but NO! I watched him touch my chocolate turtles, banana (peeled), and all of my boyfriends condiments too with his STANKY BARE HAND!! I don't know where your hand has been! What if you were just scratching your balls or something? Do you people NOT KNOW the food safety and sanitation laws!!!??? GODDD! This really pisses me off because I loved Margies Ice Cream...but I just can't eat here knowing that they just don't uphold the sanitation guidlines. The first time i took my boyfriend here the ladys hair was in our ice cream!! :( WTF?! Wear your hairnet! So this glove incident is NOT the first time I've been grossed out by what made my order..and get this..I went in to give them one more try, and AGAIN, this dude is being gross. this time no gloves. The staff is borderline rude. Well the middle aged dude that took our orders last time was. The chick at the door seems clueless and is just in the way. Why do I need you to seat me? there's a total of what like 4 booths in this place? i think i can find it. she's just in the way really...but nice i guess. The only nice person is the really old server guy. He's a sweetheart, but still...in the way. Everyone and everything in margies is just in the way! I was willing to deal with the annoyance of bumping into things and feeling smooshed here for the yummy goodies...but no more. Maybe if margies was under new ownership of someone who cared about food safety and sanitation. Thanks glove-less dude, and hair shedding woman! You've managed to gross me out enough that i can no longer eat here!
(2)
David R.

As fond as I am of my original review, I feel obligated to upgrade them to three stars after "dining" in. Sitting at a table, you get: 1.) A few minutes to decide; 2.) the proper portion of ice cream, served in glass instead of styrafoam; 3.) the pleasure of the hot fudge boat; and 4.) the leisure and comfort to enjoy your sundae in old-school booth seating (unlike the last time, when I ate outside on a dirty plastic chair facing Western Avenue). Mint chocolate chip is my favorite ice cream, and serving it in a big goblet with delicious hot fudge can only improve the stuff. Whipped cream, nuts, and cherry make it a sundae, but those are irrelevant. $6.95 for a huge, yummy chalice of ice cream and a boat of hot fudge is a good deal. The interior of this place still gives me fits, and the service is still questionable. Still overrated, but good ice cream is hard to find around here. [shrug]
(3)
Don B.

Like all old prohibition era candy stores that have stuck around walking in is a blast to the past. This is comfortable and cozy old time ice cream eatery. We enjoyed our turtle sundae. Quaint eatery if I lived here I would go back for ice cream.
(4)
Anna G.

If you don't love this place then you probably don't know how to have fun. Find a therapist. Life can be good.
(5)
Ben B.

Imagine if your grandma served delicious ice cream in her cluttered, somewhat creepy basement. That's Margie's. This place has been around forever, so it's not really built for the girth of today's jumbo-sized humans. It's very tiny and almost claustrophobic. But as long as you can clear your modern-day mind of its doubts, you'll enjoy the experience. I had a hot fudge sundae with cheesecake ice cream. (It didn't really taste like cheesecake, but it's a fun notion.) I appreciated that they brought the hot chocolate in a separate gravy boat so you could moderate your own chocolate dispersal. It came with a pair of sugar wafers - a delicious addition. I added some chocolate-covered honey chips to my order. Those were especially tasty and sweet. Service was friendly and efficient. The woman running the register was kind enough to break a dollar so I could pay the meter outside. I bought of box of assorted creams and they were pretty good, but not worth the astounding cost. My girl said they tasted "old." If you look up, you'll see cobwebs, dust and mold. If you walk into the bathroom, you'll find a horrifying scene. If you drive there, you will find only three metered spots. ...but if you're going for the treats and nothing else, Margie's is worth the trip back in time.
(3)
Maryellen W.

The best part about Margie's Candies is the tub of hot fudge and the cookies that come with the ice cream! Margie's is a one-of-a-kind vintage ice cream parlor that is certainly a neighborhood favorite. There is always a line out the door, and the inside is cramped and over-decorated (all the stuffed animals are a little creepy!) but all of that is part of the charm! I love, love, love Margie's. Don't leave without ordering the hot fudge banana split!
(5)
Anne S.

I stopped here before heading over to Irazu for dinner last night since I had some time to kill before my friends arrived. I really wanted to come here after dinner for an ice cream desert, but we were too full from dinner. I ordered a few pieces of chocolates. I love creams, and I was excited to see a blueberry cream. It didn't have much of a blueberry flavor (but then again what besides blueberries have a strong blueberry flavor?) I could still taste how could the chocolate and the filling were. The vanilla creams were AMAZING. I could eat those all day. The chocolate had the perfect amount of sweetness and chocolates. The vanilla cream was soft and smooth and fresh tasting. The vanilla wasn't too sweet and wasn't artificial tasting at all. These are my favorite vanilla creams now! The maple creams were just okay. I wish I'd bought more vanilla. I hope they have other flavors of creams in the future, because I love strawberry and raspberry cream chocolates. I cannot wait to come back and try their ice cream! It looked really great, and prices were completely reasonable.
(4)
Matthew K.

How good is Margie's? In the dead of winter, on a recent day where the temperature was in the single digits, this place still had a wait. Read all the reviews about Margie's you want, but this is the mark of a good ice cream shop.
(5)
Vicky K.

There is Margie's......and then there are the rest. Best ice cream parlor in Chicago; nothing else compares. Place is usually packed, but the service is great and they move things along very well. Very good candy too; the Terrapins are fantastic. Very reasonable prices. GO HERE!
(5)
Miguel M.

Great place for an ice cream dessert. Really small place, will be crowded. Even in the winter. Not too pricey.
(4)
Jenna S.

Be prepared for a wait. That is the most important thing for you to remember about Margie's. Is it worth it? Yes! But be prepared for a weird, cramped, slightly uncomfortable wait. I do not recommend Margie's for the severely claustrophobic. I realized that I had been pushed past and touched by several dozen people in about 30 minutes of time. The layout of the parlor is a bit odd and it is not conducive to the amount of people waiting in the store at any given time. I did not really know that Margie's was a sit down parlor, though, so I was pleasantly surprised. We decided to put our name on the waiting list to get the full effect of the parlor and I'm so glad we did. I highly recommend waiting even though it's awkward and cramped - you get full service at a table and you can eat your giant ice cream creations in peace. The menu is gigantic so be prepared to not know what you want for like ten minutes. They have everything including the create-your-own options so decide what you have a taste for. I had the Chocolate Marshmallow Banana Split (no nuts) and it was heavenly. I wish there had been a ton more marshmallow, but what can you do. The banana split was humongous and it was only $5.75. Amazing. There was so much delicious ice cream that I couldn't finish my split - it was just too huge. My boyfriend and his mom got the Fudge Royale and they thought it was excellent. Margie's fudge is homemade and they said you could definitely tell it was high quality and tasty. My boyfriend's step-dad got a classic Banana Split and thought it was divine. The fudge was top notch. I would definitely like to go back since I was so impressed with the ice cream but I don't know if I'm prepared for that wait again. I think this will be a place to take friends from out of town or something. I can't really see myself coming here often unless it's a special occasion.
(4)
Natasha P.

Homemade Chocolate Fudge that comes to you in a gravy boat. Yeah, you heard me. I hit Margie's for a recent dessert craving (they come quite often don't they?) and ordered the Eiffel Tower. It was something like 4 scoops of any ice cream of your choice, pineapples/strawberries with a heaping dollop of whipped cream. Seriously, this portion of whipped cream was equivalent to a scoop of ice cream. Here's why you should go: IT COMES IN A BLENDER PEOPLE, A BLENDER. Okay, a blender without the handle but check out the picture above. I was not prepared for this but then again, I'm not a woman to turn down any challenge. My sister ordered a fairly simple sundae in comparison to my Eiffel Tower, but her order came with a gravy boat of their homemade chocolate fudge that she generously poured over her ice cream. What's super fab here is that all orders come with these heavenly vanilla wafers, um can it get any better? YES! They have packaged chocolates that they make themselves for sale too. Ice cream: CHECK Chocolate: CHECK Sweet Tooth Craving Satisfied: SUPER SUPER CHECK
(5)
Sharon W.

It's been two years since my original review, and this place is still FLIPPING AWESOME! Prices have not changed and more importantly the hot fudge and ice cream still tastes absolutely amazing. Whatever you order - you must get the hot fudge! This is a true Chicago experience not to be missed.
(5)
Anthony S.

I love Margie's and I really should just leave it at that. They have the best ice cream sundaes EVER. period! It's a fairly small joint and they've crammed as many seats as possible as to accomodate the most people, but regardless there's usually always somewhat of a wait. Never more than 15 minutes through my experience. What I like most about this place is it's consistency and charm. I've never once had a poor experience. The ice cream sundaes are always great. And they serve them in these cute clamshell-like dishes. The ambience is shabby chic and absolutely charming. Almost as if nothing has really changed over the years but rather added onto. Final statement: Hot Fudge...OMG!!
(5)
Tiffany K.

I've been pretty much waiting my entire life to come here, and I finally got my chance last weekend when it was sweltering outside. My friends and I came here close to 930pm, and there was a gaggle of people waiting outside. Most of these people were waiting to get a table inside this deceptively small space, and a lot of people were just waiting for their to-go orders (which is a smarter move, in my humble opinion). Anyway, I just wanted ice cream on a waffle cone really badly. I ordered my favorite flavor (pistachio) on a waffle cone and it was $3. Not too bad for a waffle cone. The wait for our orders was 10-15 minutes (that long for a scoop or three of ice cream?! Crazy!) but they went by pretty fast. The ice cream was incredibly heavy, milky, and delicious. There was a lot of ice cream to my waffle cone, and I was pleased. My friends got the following flavors: cheesecake, butter pecan, pistachio, and coconut. Word on the street is that the coconut is good, but not as good as the pistachio. The cheesecake apparently tasted like raspberries, and the butter pecan was INCREDIBLY buttery. It was like 80% butter, 20% pecan! But no complaints. I hope to come here and try the Eiffel Tower or one of their banana splits sometime. They may not be super friendly here, but they get their business done. Also, I find the decorations charming, not creepy.
(4)
Monica I.

Love this place! Their sundaes are delicious! Must visit this place. Minus one star because one time I went there and they brought us our glasses of water and my boyfriend's glass had small black things in it. Ew! I still love their ice cream but I don't drink their water anymore. I bring my own.
(4)
Crystal S.

Margie's is amazing. I went to get lunch and got a grilled cheese. They also have a few other sandwiches and alllooot of ice cream. My boyfriend and I frequent the "bucktown" which is bananas, hot fudge, nuts, whipped cream, 2 scoops of ice cream of your choice, topped with a cherry and a wafer cookie. Their mint chocolate chip is the best. The thick, homemade, hot fudge is on the side in a gravy boat so that you may add as much as you please. I now swear by this place.
(5)
Michael P.

This place is just sad. I get it, different strokes for different folks and all, but there's kinda nothing good about this place. It's not kitschy, it's just very, very old and very run down. Dirty, too. Every spare ledge seemed used for storage or for *faded* old (again, not kitschy, just old) stuffed toys (beanies, spongebob stand out) Any association this place had with "Margie" is clearly long gone. My "mint chocolate chip malt" clearly contained "none of the above" It tasted like it was made with water, not milk (actually, I'm not kidding about that) and Walgreen's house brand ice cream. Flowers' "Sunday" was serviceable but not anything I couldn't do better myself. Find yourself any of the other millions of high-end ice cream spots to go to before you go here. Sorry folks, I get it, your grandma used to come here. But if you think this is "great" ice cream, wow. Zero flags. More flags, more fun.
(1)
Bob D.

Oh Marge you devil, you have added an exciting new element to the one hour wait. I can't blame you for the coldest night in May that I was forced to stand outside. Freezing your ass off while waiting for ice cream seems idiotic, but hey it was my idea. While waiting outside I watched the highly trained ice cream scoopers heat fudge in styrofoam cups then pour them into the steel dishes. I stood in amazement as dust bunnies the size of footballs hung by a thread right over the ice cream containers. Perhaps they are part of some giant promotional spectacle, when the tsunami of dust drops the whole place will erupt in a giant give away of some sort. Funny how you can see this only from the outside, as if management has never looked at the business from the outside in. Another bit of excitement is the actual seating, some booths are spacious, most are cramped with patrons leaning against you as you shovel tiny spoons into one gallon sized containers of grocery store quality ice cream. One booth in particular (the one I had the privilege to wedge my self into) is divided by a column, a column that no doubt is holding the ceiling up otherwise it wouldn't be there. The seat for four, barely fit two adults and two children. My mind drifted off, what if the tsunami happens whilst I sit trapped in the absolute center of this room, would I be the big winner? What would my prize be? Or like Dunkin Donuts it just becomes part of a take out order.
(2)
Ice P.

Small but good ice cream. Don't drink to much water because the bathroom is so small, you have to stand with your arms down to pee.
(5)
Brit M.

YUM. The only downside is lack of seating due too the high volume of customers, the creepy dolls, and its super crowded. If they removed the center island sales rack they would fair much better space wise. Great ice cream, yummy wafers and an old school feel that leaves me happier than any sugar high.
(4)
Keri W.

Finally stepped into this spot after driving by several times. Nice old-school, country back yard feel with its interior. The ice cream was very nice and rich. Fast service for your ice cream. I went on a late late day, and the seating was fine. But when the weather is very nice, I doubt you'd get seating as this is a small location. They could make more room if they didn't have so much stuff and decorations inside. And I would have loved it if the lil' mini jukeboxes on the tables actually worked! They are just for decorations, but heck. I want them to work. Our waittress wasn't the nicest. And how do you leave a tip when you're spending less than $10. Heck $1 could be 20% of your ticket. Seems odd leaving a dollar tip.
(3)
Jason A.

How can you not love this place? I love the sundaes and anything with the hot fudge is the best. The only drawback is that it gets pretty crowded with limited seating :(
(4)
Alex O.

Wonderful place .. We visit often, my lil' brother and three yr old sister really like it. We take then once a month, as a treat it really keeps them in line =)
(5)
Karen F.

MMM! Came here for a lil date night with a friend and we split a sundae. SO MUCH ICE CREAM, but perfect to share!!!! Caramel and chocolate were wonderful, the prices were super affordable, the place holds character. Love love loved it, I'm still craving some :) Plus, where can you sit down at an ice cream parlor anymore?
(5)
Lauren H.

Stopped in here with some friends on a Sunday afternoon and boy am I glad I did. I don't even usually like ice cream, but that must be because I had never eaten it at Margie's. I had the Bucktown sundae, with french vanilla and butter pecan ice cream, and it came with marshmallow, bananas, whipped cream, and some of the best dang hot fudge I have ever tasted. I loved the old memorabilia, but was sad (and a quarter poorer) that the old-fashioned jukebox on the table did not work. Prices were reasonable, portions were large, and good times were had by all.
(4)
Sarah F.

LOVE this place, even though it looks like a total trash pit on the inside. Water tasted a little soapy. Ick. But that is the only ick thing about Margies. We went after a crap dinner so I really needed this hot fudge sundae/banana split concoction to lift my spirits. Margies did not disappoint. Be prepared to wait -- we went on a chilly night in early March, around 9:30 pm, and we waited about 20-30 minutes.
(4)
Dea A.

YOU CANNOT find a place like this anywhere else. The whole place smells like cream and marzipan. I miss: peanut butter chocolate malts. Holy hell, those things are wicked good.
(5)
Michey G.

The banana sundae!!! Ahh! So delish. I love this place. The decor inside really makes me feel as if I were in that era of boo bop (I think I mispelled that :/ sorry) I love coming here in the summer time and yes! Even in the winter. Still have to try other things,but right now I'll stick with my ice cream. :) Service is good. They are polite and always have a smile.
(5)
Amanda P.

Love this place. Have I had similar tasting ice cream? Sure, but not presented in this fashion! When you order a sundae they bring it out in a big bowl with the topping in a separate huge container for you to put on yourself. Love that! The sundae is yummy and the quaint atmosphere is cool too. Oh and VERY reasonable prices.
(5)
Nirmal G.

Not my kind of place. Came with two friends for ice cream on a recommendation from another friend. We easily found parking which was free just down the street so that was nice. The restaurant itself was packed so we ordered ice cream and then literally stood on the street corner outside of the restaurant to eat the ice cream. While we stood outside, numerous cop cars were rolling by or stopped nearby because there was tons of guys just lurking around the sidewalks. Not good. As for the ice cream, I had the coffee ice cream and it was nothing exciting. It was no better than store bought ice cream and had ice crystals in it. My friends both had pistachio ice cream which they both felt wasn't too great and for some reason had almonds in it. The cones were nothing special either. Fortunately the ice cream wasn't ridiculously expensive so we didn't feel too terrible about making the trek out there, but none of us will be back.
(2)
Erin S.

I've never been a hot fudge person until Margie's. And will never eat it anywhere else! I could literally drink the hot fudge. It is cramped however.
(4)
Aurore L.

How to better celebrate your birthday than with a turtle sundae at Margie's?!?!? I am asking. Take your order to go. You'll get a cute little oblong box and two vanilla wafers wrapped in your napkin with your spoon. Eat it on the chairs outside, watching the traffic on Western, listening to your neighbors conversations (if they are not busy wolfing down their stuff, and if you can understand people talking with their mouth full - which you would never do because you are too well-behaved for such a rude act). Chicago institution - checked! Bonus: walking off the calories on the way home....hehehe....
(4)
Patrick H.

I used to live in this area and we good to this place for some awesome ice cream binges. I thought it was really cool inside and a fun atmosphere to hangout with friends. THe place is usually busy but that's because it taste so good. I dare you to try the 25 scoop ice cream.
(4)
Julee W.

If you live in or visit Chicago you have to come here!
(4)
Karen B.

AMAZING on a hot day, great ice cream and the mint shake is my favorite. They have a huge multi person sundae for like $50. My husband and i wanted a group of kids scream in excitement and dive into it, it put a smile on our faces. the inside is cute and the prices are right. a cute date spot
(4)
Scott D.

Margie's Candies is an old school candy and ice cream shop. I took my momma here after walking around Wicker Park. Their Chocolate covered cashews are sooo good, and their jombo sunday was good too. We were able to order three different flavors of ice cream. The waitress said that the Ice cream is no longer made in house (like the candy), but that it is still 'homemade" I really like the flavor and texture of their ice cream. The jombo split was pretty big with a good amount of ingredients (fudge and bananas). However, I felt that they skimped on the ice cream and used whip-cream to make the bowl is fuller then it is. I like the old school charm, but think it could use a little update. They could also put a little less whip cream and more actual ice cream in their sunday. Overall, it's a good place for a treat and there are not many places like it in the city.
(3)
Moon D.

Awesome....It's been here since since early 1900's and is still in business!! The Beatles ate here in 1965 after the Comiskey Park concert? Whaaaat??? That's nuts! And delicious ice cream , whipped cream, wafers, candy and yogurt! It is really cramped inside. If they took the few tables out, it still would be cramped inside, but it does add to the coolness factor. So cramped, you will have to wait outside for a table but it's worth it. The place looks like it hasn't been touched since it's open. Old school is not old enough. The old wall-mount jukeboxes are still on the wall. Old neon signs. And a 29 scoop $49.995 sundae for the insanely brave. Hot fudge banana split sundae for me and a really awesome yogurt fresh fruit sundae for my wife. Love this place.
(4)
Kelsey K.

I know that I'm not going to be able to say anything new that anybody else hasn't already said, but this place is great. Best hot fudge I've ever had and the prices were great compared to the chains. Love it!
(5)
Jessica K.

Why can't I take Margie's everywhere with me? Just get in my pocket!! The best ice cream confections every in history! I mean, they're like Food Network Hall of Fame good. This place has so much history in it-it's like watching VH1 and the History Channel all in one with all the music, the antiques, and photos of the Beatles when they came and dined forever ago. Get all the toppings you can 'cause it's real fruit-not flavoring. Real stuff. The servers are really old ladies so be good to them and be patient 'cause they have to deal with school age punks and hyper active 20 something's like myself reminiscing childhood and dreaming of taking my kids there someday. I'm lactose intolerant but I gladly grab my stomach for the honor and privilege to call Margie's dinner as I pour more hot fudge from the boats and pray for forgiveness. If you're a Chicagoan, you know what I'm talking about. If you're not-don't hate us for having the best ice cream shop there is!
(4)
Sara Z.

This place is rad. Rad, rad, rad. The Beatles used to come here. Amazing sundaes, cheap lunch...and the place is a trip!
(5)
Joe C.

I always seek these places out when in a different town. (see Parkside Candies in Buffalo and Klavon's in Pittsburgh). When we arrived there was a line to get in...at 9:30pm on a Tuesday! This place is in an area that reminded me of the Village in NYC. A once depressed area now making a comeback with young trendy types. We waited about 15 minutes. Inside it's rather small with a candy case in the center of the store with small booths around the perimeter. Not as fancy as other old places. They have wood paneling on the walls. Still nostalgic though. Now for the ice cream. Mmmmmmm good. I ordered a hot fudge banana split which they give you a gravy boat full of hot fudge. My associate got marshmallow instead of the hot fudge which also came in a gravy boat. It was all good. Rare treats from a rare treasure.
(4)
Mindy S.

Fresh hot fudge. Made to order sundaes. Old school ice-cream shop/candy store feel. Lines out the door in the summer. Right off the Western Blue Line stop. A Chicago legend. Margie's is an experience worth having in your life. The fudge is really amazing. I have never had anything like it anywhere else. Margie's is on that "list of places to bring friends/family from out of town so they can truly experience 'Local Chicago'". Someday I will bring enough people in so we can share the 35 scoop sundae. I believe it might be cash only.
(5)
Juliana R.

The best hot fudge sundae ever! The wait is ridiculous(I mean, how long does it take to put together some ice cream?) but it was definitely worth it!
(4)
Claire Y.

Great things happen when you least expect them, the clichÃ© goes. It was a hot Sunday afternoon hanging with new friends. We had just finished eating at Belly Shack and were looking for some sweets to finish off the lunch. One friend suggested - and strongly recommended - Margie's just down the street. Upon walking in, I immediately took note of the old-school icecream parlor-ish feel of the place. We were seated in one of the small booths and received the menu. Holy cow - their menu was just as large in size as NYC's Serendipity3's. The menu offerings flaunted a great variety of sundaes, milkshakes, etc. I got the turtle sundae and it was heaven. Served in a HUGE seashell-like bowl with the softest vanilla wafers, the French vanilla icecream was slowly melting away in the hot fudge (served separately in a gravy boat), topped with ground nuts. Within minutes, it was gone and I felt like a kid again. It was a genuinely happy moment. Always be open to new friends, places, things, ideas, and - in particular - dessert spots. I went in without any expectation and came out with a renewed appreciation for spontaneity and icecream sundaes!
(5)
Annette J.

Discovered last weekend that they bottle and sell their hot fudge to take home. OH MAN. This new discovery is enough to make me go 5.5 if I could.
(5)
Nikki C.

..." The thrill is gone....the thrills is gone baby...." I guess it makes sense that Chicago has such a great blues history as another icon though standing is just only a shadow of what it used to be. Its almost impossible to screw up this formula. Ice cream, big toppings = smiles and laughs despite the hard working people here and their efforts to try to please, they obviously forgot something.... Quality ice cream. maybe blame it on the economy, gas prices and inflated milk costs, but the magic in the bowls they serve...at least for me was no more;-(
(2)
Brian K.

FAMOUS FOR: - Ice Cream Sundaes - Candy - History I TRIED: - Turtle Sundae (6/10) I was entertaining a friend from California on his second visit in a month, and after some Chicago Pizza, drove to downtown from near O'hare for some Mario's Italian Lemonade, only to find that yesterday was the last day of the season... NOOOOO!!! I had to think fast, and decided, why don't we got to some famous dessert place, and Margie's came to mind. Now, I came here like 5 years ago on almost as much of a whim as this time, so I don't remember if I liked it or not, but now that it's fresh in my mind, I can give a better explanation. First of all, come in small groups, i.e. 3 or 4 max. The place is a small candy store with maybe 8-10 tiny tables, if even that. We came tonight, which seems like an off-peak time, so we were seated right away, but there was probably only 1 other table open. Now, the menu. The menu is huge, and most of it is ice cream! There are a lot of sundaes, shakes, banana splits, etc, to choose from, and they're all really decently priced. $5 for a giant sundae? Sounds good to me! Of course, the first thing you tend to do is look for ridiculous items like a $35 sundae with 15 scoops of ice cream and a $50 sundae with a half gallon! Somebody call Man vs Food! Believe it or not, I had a hard time making a selection because nothing was really standing out. It may have just been my mood, but everything was missing one thing or another. In any case, since it was somewhat highlighted, I got the Turtle Sundae at the top of the menu. If I remember correctly, it was Vanilla Ice Cream, caramel, nuts, cherries, whip cream, and a small ladle of hot fudge that you can pour on yourself. The thing looks monstrous, but it's mainly the shell-shaped dish it comes in. Don't get me wrong, it is still a big sundae. Those 2 or 3 scoops are monstrous! The entire thing was incredibly rich and smooth. And oh so sweet! I'm not much of a chocolate fan, so I used a tiny bit of fudge on a portion of the ice cream and never touched it again. I wasn't a fan of the hot fudge. The buttery taste of the vanilla and caramel was good enough for me. Now, here was the problem...it was too sweet! But when I say that, it's not what you're thinking, probably. You don't realize it's too sweet until you're halfway in. Every bite tastes good, but once you get halfway, you start almost dreading the next bite. For me, I WAS dreading the last bite! Make matters worse, I'm not feeling too hot right now, sort of a sour stomach. I'm not lactose intolerant or anything, so it's not that. Believe it or not, not all Asians are lactose! I'd imagine that if you want to teach your kid a lesson that too much of a good thing can be bad, bring'em down to Margie's and get 'em a $30 or $50 ice cream and see how they fare! All in all, would I come back?...................................fine. But I wouldnt be the one suggesting it. If people in the group said "OOoh! MARGIES!" I'd follow, but I'd never be the one drooling like that.
(3)
Tiff H.

So my Friday night was a quiet one. For a chill night, my companion and I decided to go get ice cream. Naturally, I'm too lazy to travel so she came to me and to Margie's we went! I've decided this place is amazing. $11.50 without tip. Cheeseburger with chips - No fries. Perfect greasy, diner style burger. Great with mayo on it (yes, I'm over ketchup). Delicious pickle. Came with soup of the day which was chicken noodles...it was meh. We shared a standard ice cream sundae. It was amazing. The vanilla ice cream...you know how I love all things dark...so rich, so buttery, so creamy, so amazing, so many words that I can't use to describe...I was in shock at how delicious something vanilla flavored could be. We got a little container of rich and dark chocolate syrup....omg....adding this to our sundae just made it perfection. And I usually hate syrup on my ice cream! Whipped cream, dry nuts (I hate wet nuts...ha), and a couple of wafers. I don't really have a sweet tooth, and I'm glad winter is coming otherwise I'd blow up to be a balloon bc of Margies.
(5)
Luan N.

After finishing up at Volo, I decided to take my visitors from New York to a somewhat iconic place for Chicago dessert. We were told the wait would be 20 min but ended up closer to 40 minutes. They apologized for the long wait and gave us comp chocolate turtles while we waited. I ordered my usual fruit sundae, which always leaves me satisfied. My friends decided on the chocolate soda and Eiffel Tower. When it first came out, we were just shocked at how massive it was!!! We poked some fun at it because it looked nothing like the Eiffel Tower. It was more like a gallon of ice cream in a flower vase haha! (posted some pics BTW) I thought the "Tower of Babylon" or "Colosseum" would have been a little more appropriate. My friends found it cumbersome to eat out it from the top, so they turned the vase onto it's side. The server complemented us on our "ingenuity". I think they use they huge vases more for the server's entertainment, so they can watch us monkeys figure a way to eat out of it. I think the ice cream is alright, but it's how the fruit mingles with ice cream that makes it such a great dessert. Margies always hits the spot!
(4)
Andrew R.

Ok, so after having a tasty dinner at a mexican restaurant Lazos Tacos, I was in the mood for some sweets for dessert. It so happened that across the street in bright neon lights there was a classic looking ice-cream candy shop by the name of Margies Candies. The greeter was polite but after asking what their specialties were I quickly realized that she served no real purpose at all. My friend and I ordered a couple of Sundae's and watched as the guy behind the counter sloppily slabbed heaves of ice cream into styrofoam containers. I was really turned off by the lack of love that was put into the preparation. Not to mention the stale tasting flavor of the ice cream. It was my first time in Chicago and perhaps I expected more but the allure of the place did not live up to the expectations thats for sure.
(1)
Abbie A.

I agree with Dennis J. The only thing I really enjoyed of my ice cream was the warm fudge. The ice cream is just like he said: mediocre. And I also do not like the smell in there. I do NOT understand every one's fascination with this place. I'm trying to figure it out. I've gone 5 times to try and TASTE what every one else was tasting. I've even gotten a hot dog for my sister to try out their different options, and GOSH big mistake. The edges of the bread were hard. Really? The inside is cute, pictures of the Beatles, and it looks all family friendly. One star for that. And the second star.... for the FUDGE.
(2)
leslie m.

Maybe this is the slum dog millionaire of ice cream shops, it can just never live up to the hype but I was unimpressed. After driving by this place a million times and listening to countless yelpers and friends rave I had to go! I went to Margie's at 1100 pm on a week night. It was still fairly busy, upon entering I was a little taken aback by the interior. Everything is covered in dust and it looks like the booth are about to fall apart. I approach the counter already knowing my order after staring at the menu online for hours and order a turtle sundae with everything to go. After waiting about 10mins for the sundae (which seems a bit much when there were only two others ahead of me) I get my to go box and head to the car. Clutching my wafers and spoon in hand I excitedly open my box to tear into my sundae. While the Sundae was a good size complete with a chocolate turtle on top and not skimpy on the whip cream or hot fudge and caramel I can only say, Meh. It was just like any other turtle sundae. The ice cream itself was unspectacular, the hot fudge and caramel were just average. My favorite part was dipping the wafers in the sundae. I feel that I could have gone to any ice cream shop and had the same thing. All and all not terrible, just meh.
(3)
B L.

I love this place. The menu is set up perfectly. All menus should be set up this way. Have a section specifically for sundaes! Try to go NOT on Friday/Saturday night if you have a problem with waiting in a cramped ice cream shoppe with no chairs and kitschy stuff all over the ledges. This place gets PACKED and it gets pretty warm.
(5)
Doe L.

You know it's good if there's a 30 minute line just to sit down and eat ice cream! The sundaes are HUGE and I would recommend sharing. Otherwise you end with that, "omg WHY did i eat so much ice cream?!" feeling... I was a little overwhelmed with the huge selection of things to get... so I decided to get a banana sundae. Unfortunately I was caught off guard by the massive options I had to choose from. "What ice creams did you want?" I hadn't realized the ice-creams were listed at the bottom of the menu.... So in my panic, I chose Strawberry, pistachio, and butter pecan (an interesting mix indeed). Then I was asked what topping I wanted, fruit or chocolate syrup. In the two seconds that I thought about it, I decided neither one would go well with all three so I panicked again and said fruit. Luckily for me, the fruit topping came on the side. All in all, I wouldn't go there OFTEN unless it was to take the order to go. But it's something to try at least once if you haven't gone before. And my first experience here was an awesome one! (even though a friend of mine insisted that he's taken me here before to get shakes.... and realized that he had confused me for one of his guy friends..... we're not going to go into that now though) Try it out~ it'll take you back to your childhood years. =)
(4)
Baroness D.

I haven't eaten here in three years, but I need to come back. On that day, I was with a friend of mine, whose idea it was that we eat lunch at that place. When she drove me here and I saw the sign, I was like, we're having candy for lunch? Sweeeeet! This place serves much more than sweet treats, like sandwiches. Since it's been so long, I can't remember what the heck it was we ordered, but there were a couple things that happened here that day that will stick in my head for the rest of my life. Did you know that this MC location sells stuffed animals? I purchased a stuffed cat for about $8.95, because I love stuffed animals, and I just had to have him. The cashier we had that day, oh my gosh, he tried to ring up my purchase of the stuffed cat and our lunch, the latter my friend would pay for, by swiping not my credit card what I was using to pay for the plush cat, but swiping my Triton College student ID card that I used to show ID for using a credit card! He did it not once, but seven times! When he finally realized that he had the wrong card, he said as I handed him my credit card, "Oh no wonder it didn't work." He swiped the card to pay for the cat and our lunch, but I told him, "No, no. That's for the little kitty. My friend's paying for our food." LOLOLOL!!! I am never going to forget those sweet little moments inside this sweet little store! ;)
(5)
Thelizjake P.

This place has been around forever and there is no question as to why. I am obsessed with their banana ice cream and could (and have) easily eat a pint of it in one setting.
(5)
Emily T.

I know I'm suppose to like it, but I don't. So, if you are looking for a historic chicago experience......then fine.....go to here and you can tell all your friends you did it and you will convince them to go and so on and so on. I made the mistake of looking up while waiting for my order. The chandelier hovering over the counter where the peeps make the sundaes etc. had about 2lbs of dust on it, I wanted to puke. The place just feels gross and crowded and dirty to me. The ice cream is ice cream, nothing to write home about. It's a "Chicago is the greatest city in the world " kind of place. If the person telling you to go there thinks chicago is the best city on this planet and they have lived no where else, then be cautious. Yeah i get it.....its legend blah blah blah. I will not be going back
(2)
Nicolas H.

Alright, I know I'm probably going against the grain here, but I can't honestly say that I love this place. Sure it has charm and character as I know it's been around forever. And I guess if i grew up in the area I'd have more of an appreciation for the nostalgia (as i do for some of my hometown favorites). However, strictly speaking about the ice cream, it leaves a lot to be desired. I've eaten a lot of ice cream in my day (thanks to my mom) and this place just doesn't do it for me. Yes, they have toppings galore (the hot fudge was decent) that can cover up the blandness of the ice cream. And, the prices are reasonable. I'm glad this business continues to thrive as its a timeless classic in many people's minds, but I just prefer homemade ice cream if I'm gonna do it up proper...
(3)
Meredith M.

Got our ice cream in a pretty fast 10 minutes for Margies. Their waffle cones must be homemade.... absolutely perfect freshness and crispiness!!!! The Buttah Pecan.... is very addictive. Remember eating those Werthers candies when you were little and the butter taste in them was so good you just wanted to swallow them? Well thats the way the butter pecan is here.... you just cant help yourself!!! Go ahead, stop by and tear up a waffle cone and some butter pecan!!! People need to stop about the ugly decor.... are you going there to review their furniture or to sample some amazing ice cream!!?? If you want perfect and cookie cutter go to that chain down the street and let us enjoy our ice cream!!!
(5)
Leticia R.

I have been a fan of Margie's since I was a young child living in the neighborhood. Although everything around it has changes, Margie's continues to be an authentic old school ice-cream parlor of over 40 years!!!!! From the table top jukeboxes (more for decor) to the hand dipped chocolate turtles that are made on site!! Love, love, love and enjoy eating their sundaes and ice-cream novelties!!!!! On this day I ordered the three-scoop banana split and even though I was with my three young boys, there was still some sundae that was left over - that's how big and generous the servings are!! You can mix and match the flavored ice-creams to your choice along with toppings. We chose whip creme and hot fudge, which was served in a lovely pouring bowl and served with some crispy vanilla creme wafers! The staff was very polite and attentive and yes you can carry out!!!!
(5)
Chelsea B.

I love Margie's. My fiance and I went to Margie's for our engagement photos. It is such an adorable old timey ice cream shoppe. Just be prepared, Margie's is really small and often times will have long wait times. I suggest going later in the evening (10 or 11). You probably won't have a wait and they are open late so it works out. Make sure to get a Sundae with fudge! You get to drizzle the fudge on your ice cream and it's quite a generous amount :)
(5)
Russ T.

Wow, my daughter took us to this place. It isn't very large and you can be a little cramped. Booths seem to have been there for eons. But the menu is somewhat diverse and the prices are decent. We were there for the ice cream sundaes. Excellent. You pick the item and then pick the ice cream you want to have. I had the simple hot fudge sundae with mint chip ice cream. You are served the hot fudge separate and that keeps it from melting the ice cream. I also didn't get the whipped cream or nuts (trying to save some calories) but tasted others. The whipped cream was really good. For the five of us it came to $34 with tip. I didn't think this was a terrible price for what we got. Service is quick and your water is always filled. The waitress is also very friendly and helpful. Would I suggest this to someone. Heck yes.
(4)
caroline e.

I LOVE Margies. Old school character, insane menu and wafer cookies. That is all.
(5)
Diana G.

I remember sitting at home with a few friends. Check Please was on and someone on the show suggested this place. Then one of my friend just went alright let's go try it out. So, 5-6 of us jammed in a car and went looking for it. Oh my! I was not expecting this. I felt like we were sitting in a closet. It's crammed with all this stuff (junk). The ice cream was nothing special. Didn't seem too clean or maybe just the stuff was showing their age. So much for going on a urge. I guess it's good to go try it once.
(2)
Jackie B.

Finally went to Margie's Candies last night, as my boyfriend has been talking about it for EVER! Let me preface this by saying I am not the biggest sweet fan in the world, and I used to work at Baskin Robbins, so I think I am a little ruined for ice cream... That being said Margie's Candies was a fun experience. We arrived at approximately 9:30 on a Saturday night, which I assumed would be an easy time to get ice cream...WRONG! We had a 30 minute wait for 2 people. It was a bit crowded trying to wait inside while being out of the way (it was raining outside). However it was kind of nice seeing everybody's ice cream come out! I ordered the Bucktown Special Sunday and it came with an entire boat of hot fudge...YUM! I didn't think I was a hot fudge fan, but this was delicious! He got something with marshmallow/fudge mixed. I'm only disappointed that I did not try a flavor of ice cream (the sundae's came with french vanilla). But that is my fault, not MC's). All in all, cute experience, good ice cream, a bit of a wait/crowd for a Saturday night! The ice cream also comes in these shell dishes (see pictures) - I think this only adds to the experience of eating! Total for two (huge) sundaes? $11 - very inexpensive for the portion and the experience.
(4)
Kristen B.

I mean...seriously? This place is a dessert lover's Heaven. The menu is lengthy to say the least. I'm talking - you probably have a minimum of 150 different choices of dessert. Word to the wise - split with someone!! The prices are outrageously cheap so you may be tempted to each order something, but I'd advise against it unless you want your companions rolling you out the door when you're ready to leave. Portions are huge and delicious. Once you dig in, you cannot be stopped. Can't wait to go back!!
(5)
Kate B.

There are 359 ratings for this place right now. Do you need another? ...Probably not... AND YET! I ordered the COCO LOCO sundae (sans a cherry because I believe strongly that all things fruit and vegetable should be left out of desserts) and it was TO DIE FOR. The portions are HUGE for a great price. Mine was the width of my shoulders and I got it for $5. Best. Deal. Ever. STRONGLY recommended... as in, "Why are you still sitting there??" kind of good.
(5)
Clif P.

Margie's has great ice cream! The inside is cute, and it's a great place to take a date after dinner. I really liked the turtle sundae.
(4)
Jorge A.

great old fashion ice cream
(4)
Don B.

I drove by this place for years, thinking it was just a candy store. Then I started driving by late at night and noticed a crowd of people were always outside during the summer. Then I finally stopped by to take a look and found an amazing portal back in time. This place is an old time ice cream parlor that adamantly refuses toallow time to march on. They have kitchy mementos, chocolate shaped like the Eiffel Tower, cool Beatles memorabilia and the most fantastic seashell shaped dishes for their delectable ice cream treats. But since I am usually alone after work when I drive by, I have yet to actually SIT in one of their booths where Ritchie and the Fonz could have once sat talking about girls and cars. But I do stop in now whenever I get the chance and the line outside isn't TOO long. I order a chocolate shake to go. I either wait outside or stay close to the door because the place is always packed After just a brief wait, I get the magical cup of chocolatie goodness And it is WONDERFUL, Made with real high quality ice cream, Mixed with a mixer that is older than my grandma and filled with luscious, creamy, cool, deliciousness. They hand it over with a couple of extra large sugar wafers and I hand them about $5.30. I put the change from $6 in their tip jar and I am on my home with a huge smile on my face, Soooo sooo delicious.
(5)
Rachel G.

I was teetering whether to give 3 stars or 4 stars. But since I went here on Valentine's Day and I am in a good mood....4 stars it is!! So yes, went here on V-Day and expected it to be crowded and expected to have to wait for a seat. Hostess said it was about a 25 min wait, but ended up being about 10 min. She was really friendly and nice enough to tell us ahead of time that she just wanted to seat us, but to give our waitress another 5-10 min to get around to taking our order. I totally appreciated that!! I ordered the mint chocolate chip sundae (whole order time; from waitress to ice cream on table was about 5 min...awesome!). Ice cream wasn't anyhing special. I could pick up that same ice cream at the grocery store. Hot fudge had a decent taste, but once again nothing too special. It was kinda clumpy and not very warm....disappointment. So my last hope for something out of this world was the waffer cookie! Took one bite of that and said "Now this is good!" I don't know what was in them...but whatever it was, was good! I heard they have really good candy, but with the store being completley packed, we couldn't try any of it. And can I say something about the booths...small!! Best bet is to leave the coat in the car. The decor is cute and I get that they are trying to make it feel old school....but duct tape on some of the seats....come on! I just saw they have another location closer to where I live...I will be checking that one out b/c i want another waffer cookie!! Oh and the price was really inexpensive!!
(4)
Love L.

Came here back in 2009 and never went back. The place was packed and the ice cream tasted like, wait for it "Ice cream"! Yeap, had a good time with friends though and the place has cool decorations.
(3)
Karl B.

This place is soooooo Chicago! The interior looks like it hasn't been changed since 1974 which totally works for it. Famliy place that gives out free ice cream for a report card with an A on it or a jr. banana split for a report card with a C that is turned into an A. I had a vanilla malt made from their home made ice cream. Really fresh, milky and not overly sugary. My girlfriend had a turtle sundae that had some of the most delicious hot fudge on the side that I have ever tasted in my life. You would have to be a bit of an ogre not to see the charm, and sweetness in a place like Margies.
(4)
Shana M.

I don't have a large range on which to base my review. Never the less I will confidently stride forth and write it anyway!! I've been here only once and actually I like it from the outside better than in. The 50's era look is authentic, complete with booths who's springs might bust through the cracking vinyl and goose ya while you're sitting there, so watch your ass. There are also a ton of pictures and handmade cards from kids to their dad. There is some serious Dad pride going on in this joint. Strange, but interesting enough to look at. I've been here only once and I got the root beer float. I was playing a part of school girl at the time, so it worked. I was mighty satisfied with the Massive float. The root beer was a bit mild (I like a bite from my root beer) but the vanilla ice cream was good and that's about all there is to say about that.
(3)
Matt L.

Stepping into Margie's is like stepping right back into 1965 because the place seemingly hasn't changed since then...and it's totally cool. The hot fudge is no joke, bar none the best I've ever had. Perfect date night spot if you're looking for something kitschy and casual. I'll be back for sure.
(5)
Lauren M.

What better way to celebrate Fat Tuesday before you give up chocolate and treats for Lent then at Margie's Candies. I saw Margie's featured on Comcast's "Going Local" VOD channel and knew I had to check out their Turtle Sundae. I'm sure the two other people at Margie's were wonderinig what a girl was doing eating an ice cream sundae for lunch by herself, but who cares?! I can still taste the perfect combination of vanilla ice cream and hot fudge.
(4)
Heather R.

Oh let me count the ways that I love Margie's. Best turtle sundae...or any sundae for that matter on the planet. The menu is 10 miles long, full of heavenly choices. The ice cream is homemade and the perfect texture. Not quite soft serve, but not too cold to where you can't get a smooth spoonful. The chocolate, sauce, oh my the chocolate sauce...four words: sex in your mouth!!! All the sundaes come served in a giant conch shell bowl on a silver tray and the chocolate sauce is served in a matching silver gravy boat. The shoppe itself is decorated a tacky sparkly gold and old, ripped up brown booths. It's very old, yet nostalgic and probably why I love it so much. The sundaes speak for themselves and the sweet story behind Margie's is displayed in the kindness and warmth of the servers. It's a great date place or the perfect surprise for the sweet tooth in your life!
(5)
Danny B.

My boyfriend introduced me to this place, and I am eternally grateful. I have passed it up a million and one times, and never stopped in. It definitely stands out, but I have never peaked interest. But trust me, GO! The place is just magical, yeah, magical. It has been around for 100 years (or something) and has not been remodeled once. For being a germaphobe, I don't even mind the 100-year-old cobwebs high on the ceilings. The ice cream is incredible, and its such a peaceful place. Its the type of place that I would only go to with my family or a very close friend, and it induces such a deep, loving feeling that makes you happy to be with the ones you are with. Not to mention, nothing puts you to bed like a baby like a huge dinner then complete sugar OD (see Michael G.) and then a crash. Bring the kids, but only if they have someone to play with for the next 45 minutes OUTSIDE... they will sleep for 16 hours. I question the cocaine content of the ice-cream, but I'm not complaining. Margie's Kicks A**!
(5)
Susan L.

Why did it take me so long to FINALLY sample the wares at Margie's? Big mistake on my part! What fun this place is! It was PACKED when we arrived at 7pm on Saturday night, but the line was QUICK and we sat at a booth within 15 minutes! Not sure if we actually got what we ordered (turtle sundae vs. brownie sundae) but they happily brought us caramel to drizzle over the brownie and ice cream and really, who cares at that point? I wish I hadn't eaten so much for dinner, so I could have had more of that sundae loveliness! mmmmmmh!
(5)
Doro R.

The bathroom scares me. It's tiny and funky... not in a 60's "funky" way, but a funky gross way. Maybe it's the size of it. It's gross. Don't go here drunk or you will probably barf... but your head will already be in the sink, so it will actually work out pretty well. Lots of desserts and they have FROZEN YOGURT. Yum and Hooray! This is a good, no, great place to take a date if you want to be cheesy. Portions are large (you should share). Make sure you go to the bathroom before you get here.
(4)
Erin P.

Hello my name is Erin and I'm addicted to Margie's ice cream sundaes (mint chip and cookies 'n' cream topped with butterscotch sauce, whipped cream, nuts and sprinkles) I had 2 last week! How, you might ask, does and impatient person like yourself brave the crowds, misbehaving loud children and chaos that that is Margie's restaurant and waiting area? Take-out is the key! Although they do not take phone orders, my recommendation to avoiding the nightmare is to drop in, place a to-go order and within 5-10 min tops your ice cream creation will be ready for you to take and eat in the comfort of your own home. Another good good tip is to get the sauce on the side if you take it to go so that the hot sauce does not melt the ice cream on the drive home. I hope these tips will help you to have an enjoyable take out sundae experience!
(5)
Ji H.

UH-MAZE-ZING. last time i was there i got the eiffel tower, which came in a huge glass vase. i think you would fit like 3 dozen roses in it, just to give you an idea of the bigness. it was filled half way with vanilla, chocolate, strawberry ice creams, and topped with pineapple, strawberries, chocolate, whipped cream and nuts. i think it was supposed to serve several people but i ate the whole thing. and it was so freaking good! the ice cream isn't too rich, but still creamy, and never freezer burnt. i've never had too long of a wait. i love everything about this place, the frozen-in-time interior, the broken jukeboxes, EVERYTHING!
(5)
Raphael D.

There's kitsch by the pound in this place but its a similar level of sundae you can get at Oberweis though Oberweis fudge does tend to lack in depth and flavor. I ordered the turtle sundae which sated my craving for a sundae but it was nothing that special. I think they need a slightly richer blend of vanilla ice cream and be a little more generous with the nuts. Their fudge does really kick ass though and I found myself scraping the fudge bowl with my spoon after the sundae didn't have another scrape left in it. I was annoyed not by the 40 minute wait for a table but that "fifteen minutes" turned into 40 minutes. If you think its gonna be 40 minutes to an hour then tell me it'll be 40 minutes to an hour. Tell me it'll be an hour and a half if you want to really cover your ass but just tell me so I can decide if I'm gonna stand there that long or just get it to go. Always better to overshoot estimates a little bit.
(3)
Cris S.

The best chocolate hot fudge in the entire universe (sorry ice cream house in Mars), period.
(5)
Eric M.

I hate to give this place a bad review b/c I can tell it's a staple for many people. It was the place they grew up with. Well I didn't and I don't know if I would've liked it as a kid either. The place looks more like an antique store than an ice cream parlor. It's crazy small with people stuffed into booths. There is no waiting room so be prepared to wait outside. The ice cream is good but nothing amazing. It's classic. Scooped into plastic shells that at first seems cute, but becomes annoying when it almost tips over for the 10th time. I will say the servers are nice and the price is great, but I don't think I'll be coming back.
(2)
Helena B.

Mint + Chocolate = Yum Mint + Chocolate + The Most Kitch This Side of Your Elderly Great Aunt's Basement = Yum Squared And when I say "mint" I mean REAL mint. The kind you can smell. The kind that permeates every last drop of the melting sundae. That and the sundae was more than big enough to share - $7 for dessert for two. Margie's is recession-chic. Yeah, the booths are a teensy bit awkwardly-shaped; you'll just have to snuggle up to your ice cream buddies and enjoy. This ain't no Baskin Robbins - the kitch adds to the charm.
(4)
Lorna S.

Fannie who??? This place beats the pants off of all the other candy stores. If you want real, homemade chocolates such as turtles, or any other kind of box candy, go here! They make their own chocolate candies, and they are fantastic. Valentines day, Mother's Day, or any day as far as I'm concerned is a great time to go here to buy a box of their tasty chocolates. Not only do they have the BEST candy, but they serve delicious ice cream desserts. You can order from their menu and sit there in the old fashioned booth to enjoy. The hot fudge is also made here, and is the best I've ever had. It comes in a dish on the side so you can pour as much or as little as you'd like. If you'd like a grilled cheese sandwich or egg salad sandwich, or other such thing to eat, that's on the menu too. This place is small, so you might have to wait a while to sit down, but it's worth it!!! There is at least one other location that I know of on Montrose, but the one I'm reviewing is the original. This place has been here since 1921. If you do intend to go here for Valentines Day, or Mother's Day, to buy a box or two, go early. This place is known to have long lines out the door during these times. If you are looking for a real old fashioned ice cream parlor experience, this is it!
(5)
Chris L.

Cool place. I would hate to see it disappear but it needs a DEEP cleaning. It kinda smelled weird too. I would go back though.
(3)
Super L.

Went here after being disappointed by Suckers on Damen, and was totally satisfied here. The location on Montrose was the first place I went to, and they had candy apples galore! Yum! The location on Western is closer to me, and boy oh boy this place is cool. Sit down old school style diner type place with a MENU full of delicious deserts, and of course, all the candy apples my little heart could ask for. Have been buying candy apples from them since I first came in October, and let me tell you, the best breakfast ever consists of ginger spiced coffee Slovensky style, some old fashioned wafer sticks, and a cut up Margie's caramel apple. YUMMIE YUM!
(5)
Ingrid B.

This place reminds me of an ice cream place in my home town that my grandma brought me to, with the retro booths, and all the old pictures. It is truly a cute place that is a great stop to curb that sweet tooth craving. Definitely recommended!!!!!!!! They give you a wafer with all the ice cream dishes (including shakes) and I just love wafers, so that just sells me.
(4)
Brittany B.

Finally FINALLY went here after driving past it literally 50,000 times. Got the banana split, naturally, of the classic vanilla, chocolate and strawberry icecream variety, with caramel and hot fudge. Yum, the fudge is sooo tasty, you will want to lick the bowl. The ice cream tastes home made. How can you possibly go wrong? I'd go back here all the time. Used to go to the Tas-t-freez down the street, now there is major opposition. Cannot wait to go back and try a hot fudge sundae (no nuts, cuz that's how I roll). PS: They are open late and you can do take out, even with a banana split! We got ours to go and ate it sitting in the car in the McDonalds parking lot at 11:30 on a Friday evening.
(5)
Michael S.

Best fudge and carmel toppings I have ever had. They also have great service, especially the servers who refill your water glasses. Definitely a place to go whether you live in Chicago or are just visiting. The lines are very long in the summer. But its worth the wait.
(5)
G R.

Well what can I say ... I would give them more stars but after waiting there for 30 40 mins and listning to one girl tell her friend her tattoo of her EX's name on her thigh was cool!! Then finally being sat down just to never be waited on and never actually tasting any ice cream I believe one little star is plenty generous... well after waiting forever and not even a cup of water brought to us we decided to just get up let the next couple that was waiting forever sit there and try there luck... We crossed the street and got some yummy and always tasty good old mcdonalds milkshakes!!! As far as I know they taste better and cost cheaper!! Maybe one day we will venture in there again but not planning on it any time soon ....
(2)
Alena H.

I'm giving 4 stars because they're open late, and they dish out LARGE portions. The interior felt like we were at Grandma's house. We ordered a banana split and a hot fudge sundae. They were they huge and delicious. They seemed a bit too similar to each other so next time I will order 2 more different things and ask for more nuts on mine. All in all, a fun, unique place serving up delicious desserts late into the night. I'll be back!
(4)
Ellen F.

I am convinced that people like Margie's because of fond childhood memories, they have never been to an old fashioned ice cream parlor, or they've not had good ice cream. Yes, the atmosphere is fun and I'd recommend going to Margie's once for the experience. As far as the ice cream goes, I'd say it's marginal (pun intended). Their chocolate is not good. I find it is grainy and has a generally cheap flavor. Save yourself trying to find parking at Western/Armitage and pick up a Whitman's Sampler at Walgreens.
(3)
Katie H.

When a place is so hyped like Margie's, I expect the ice cream to amazing, euphoria inducing tasty goodness. This was just good, not spectacular. The menu at first seems overwhelming but then you realize that it's all just variations on the same thing - sundae with hot fudge, sundae with caramel, sundae with butterscotch, sudae with hot fudge mixed with marshmallows - do each of these really need their own name? Prices are pretty low, portions were big (sharing one sundae was plenty) and the ice cream was tasty, but this isn't the second coming or anything. And they screwed up our order - we said no nuts and whipped cream on the side and it was all on there. And I agree that the place takes 'old-fashioned' in their decor to the level of well, just plain old. A few updates wouldn't hurt. It was neat to see a pilot show for the Travel Channel being filmed there though - keep your eyes out for my debut.
(3)
jen m.

I didn't quite get the hype of Margie's. Actually, I still don't get it. I've lived in the city all my life and never have stepped foot, til last Friday night. Seeing that it was 10 p.m. at night I didn't expect a line outside the door. So we hurriedly decided on a to go banana split (vanilla, strawberry, mocha w/hot fudge). I was unfortunately wedge between the door and counter, there was waaaay too many people waiting for tables or their take out. After 10 minutes and a walk to our table (the car), I dug in. The hot fudge does live up to all the great reviews! It's not too sweet or bitter, just chocolate-y enough. The ice cream was average but the hot fudge made it taste better. The wafer that they give with the ice cream was also really tasty. The wait staff looked stressed, they were understaffed for the crowd for that evening. It was nostalgic in there but felt kinda dirty. Hot fudge lived up to expectations but I didn't get any other warm fuzzy feelings. I tried! I guess that's what I had for the now defunct Zephyr's for. No doubt I'll try again. The hot fudge was too good to give up on my first try.
(3)
ron h.

We really enjoy going and love the friendliness of the place Generous portions, Giant ice cream creations made the old fashioned way. Delicious hand-dipped chocolates. Very Very GOOD
(5)
Nicholas C.

Insanely incredible...best ice cream sundaes on the planet!
(5)
Debie K.

Oh Margie's, You came and you gave without taking, And I ate your ice cream, oh Margie's. You fed me and stopped me from shaking, I need you today, oh Margie's! (Go to Margie's and order their banana split ice cream or their mint chocolate shake. Go right now. Now. Barry Manilow would approve.)
(5)
Piedad A.

Margie's Candies makes it easy to make good memories there. It is your classic ice cream parlor, and there aren't many around. The whole place, even though it's small, is filled with old classics like the beatles records and classic coca cola bottles. It makes you look all around. The ice cream and fudge is amazing. The plates are so huge that you want to share it with your friends and laugh together on how good it is and how you need to come back. Also, the prices are fit for what you get. You are glad to pay for that ice cream! And the waiters are really amiable.
(5)
Amber C.

We got 2 sundaes to go and it was $18. $18! This isn't Manhattan. This isn't Monaco. This is Logan Square!! I get that it's a family owned, throw back type place. That's half the charm. But if you pay attention to the details that should go into sundaes this expensive, you wouldn't end up at Margies. My brownie sundae was not made with a homemade brownie as I was hoping for. I watched as the food prep guy opened a plastic wrapped Sara Lee brownie and plopped it into my styrofoam dish with his rubber gloved hand with his grubby fingers poking out, skin exposed and all. After that he used a dirty rag to wipe the dish, toughing my icecream with it. Yucky Ca Ca. If you don't care about these kinds of things, then by all means check this place out. The ice cream itself was good. So was the hot fudge. But I couldn't stop thinking about that gross rag! Oh, and my husband ordered a scoop of banana in his sundae and said it was a little icy, like freezer burn icy.
(3)
Alayna H.

From what I understand this place is pretty popular, I've only heard good things...well people hold onto your hats because, yeah I'll say it, Margie's is not good! First of all, the entrance...a man greeted us with a creepy "hellllooooo". We got a little scared and momentarily considered pulling a 180, however we were stopped by the pouring rain outside and the trust that Margie's would live up to the hype. I'm sure he is a very sweet old man...but we felt more like we were in a Hitchcock movie than in a harmless little ice cream shoppe. Next the place itself...you could say that they're going for that "50's soda shop feel", but really they just haven't redecorated (or cleaned) since it opened. It also has a slight stench to it and the furniture looks more "beat-up" than "lovingly used". Finally the food...the ice cream is not good! For the most part it was bland and the flavor that did come through led me to wonder whether the cow who contributed to this particular carton of ice cream had been fed cardboard instead of grass. The famous fudge? Runny and gritty and again devoid of flavor. I'm a sugar lover, anything from candy to cake and everything in between, but the best thing on my sundae was the banana! My friend and fellow sugar lover went with me and did not like any of his food either. We both actually did not even finish half of our sundaes, that is unheard of! All in all Margie's was a very big disappointment. I think it's a place you have to grow up going to so it has that added charm, but it's not a place I will be going back to again.
(1)
Melissa C.

I cannot beleive that I lived in Chicago my whole life and never decided to walk in! I"ve passed this place several times...... Soo with that said! This is the best darn ice cram i've tasted by far! My husdand had a "Root Beer Float" and he devoured it, I had the turtle sunday and wow soooo yummy! I can't wait to go back and taste there other creations! The reason I gave it 3 stars is bcuz the decor is sooo old and the place looks alittle untidy!
(4)
Amanda G.

We stopped in here for dessert on our last night in Chicago. What a cute place!!!! I love old places like this, it's really cool to see places that haven't changed much through the years. I shared a banana split (can't remember the name) with my hubby,and it was pretty good. I really liked the honeycomb that topped it, but the ice cream wasn't the best. A little gritty for me. Although, my friends' hot fudge was AMAZING!!!! A great little place definitely worth stopping at!
(4)
Jennifer S.

Old school soda fountain with a MILLION ice cream sundae combinations. Don't get overwhelmed... just relax and take your time (you'll have plenty of time while you wait for a seat!) after you are done drooling over the choices just dive in head/stomach first!! If you get anything make certain you get HOT FUDGE sauce. It is like brownie batter and will change your life! YUM
(5)
Alexis B.

My boyfriend has been itching to go to Margie's for the last two weeks, but with my schedule of late it just hasn't happened. We found ourselves in the area last night and his eyes lit up like a kid when we decided to venture a bit down Western. This was my first visit to Margie's and my first impression was that the interior was MUCH smaller than I thought it would be. I was expecting the FAO Schwartz of ice cream parlors, and instead found myself in a teeny wood paneled room. When we walked in, we were immediately greeted and asked if our order was for here or to go. The only table left was a little low (fine for me - but a bit cramped for my taller boyfriend) 2 seater that was on the aisle next to a display case. There wasn't any foot traffic in that area so it wasn't nearly as bad as it seemed. After indecisively mulling over the menu for 10 minutes (so many choices) we decided to split the Turtle Sundae with an extra scoop of ice cream. I have never been a chocolate person, but the fudge that we poured on top was one of the most decadent things I've ever tasted. It made Hershey's syrup taste like goat piss. Wow! The ice cream was creamy and fresh and the caramel was also tasty although there was far less caramel on the sundae than we had fudge on the side to pour. As much as I loved the ice cream, Margie's is a new fav because it's a REAL ice cream parlor and not an ice cream place with parlor decor. Even though this place looks as if it hasn't changed since 1972, there's something so incredibly cute about this place that makes it perfect for a hot night, one sundae with two spoons kind of date.
(4)
Mike M.

There are few places in life where a line is worth standing in. This is one. I'd take any visitors to it. I love the hot fudge especially on a banana split of strawberry, cheesecake, and chocolate ice cream. When you look to truly experience the Chicago this is one place to visit, and come back to visit again.
(5)
Angela M.

This is the kind of ice cream shop that I wish my grandparents owned...if they owned an ice cream shop at all. The ice cream treats come in shell shaped silver bowls, which is adorable. They also have old timey jukeboxes at every table which I don't think work, but are still a nice touch. I usually get the mint chocolate chip sundae and it never disappoints. Pretty much everything on the menu looks awesome...even the banana split (and I have a long-standing hatred of bananas, so that's saying something). The place is usually pretty crowded, so be prepared to wait a little, but trust me, this place is well worth the wait.
(5)
Alejandro L.

This place brings back so many childhood memories from the delicious ice cream sundaes, and banana splits to the chocolates, and the 70's jukebox machine that still has the Bee Gees, James Brown and Abba on their jukebox. I grew up a few blocks down the street, and I absolutely love this place! I am glad that it still has that 70's look to it bringing me back so many childhood memories.
(5)
Chris C.

The ice cream was great. I had the Turtle Sundae. My only complaint is that when they say "cookies", they really mean those rectangle wafers. I never referred to them as cookies. I was expecting chocolate chip at least. Other than that, the sundae was great. The place is a little cramped so if you're a big person, it might good to order out. It's also a little challenge to go to the bathroom. BR is located in the corner of the place with the coat rack. Still, I'd highly recommend this place for the quality of the food. Service was on par. Nothing exceptional
(4)
Sandy R.

Returned in July 2009 and has not changed ..... THIS is still the ultimate ice cream/chocolate shop! yum yum yum. Below is my original review from 2007: Mmmmm . . . defreakinlicious! I visited Chicago for the purpose of catching up with family and such, however little did they know that I had a hidden agenda all along! (insert evil laugh) Ice cream and then booze. Not that this place has booze (that would be heaven) they serve sandwiches, homemeade ice cream, chocolates, etc. YUM! Everything is cozy and kinda clustered together! Enjoy...
(5)
Tyler B.

Home of the best blueberry shake. The ice cream is smooth and tasty but if you want real ice cream, ya gotta make it in churn. Sugar, vanilla bean, cream. But what a spot- a throwback. wood grain and gold. Rich like the hot fudge. Great for a date, or a double. Are people really complaining about price? Really. Your getting fresh ice cream people, hot fudge and did you see the menu? Margie's has a lot to offer. If you want cheap crappy ice cream go to baskin robbins or mcdonalds. Talk about nostalgia. What a hoot.
(4)
Anne P.

Yum. You want a sundae? Get it here. Gigantoid if you sit, and even the take-out ice cream treats are absurd. Old-school decor, rough around the edges. Nostalgic, entirely unironic, but hipsters and neighborhood folks alike eat it up. Pun intended.
(4)
Abby T.

omg, it's sooo good. The homemade chocolate syrup that comes in the gravy boat is A M A Z I N G. Wow, it's sofa king good. =) My ice cream partners are always loving the wafers! Why, I don't know, but I just thought I'd mention it. I've actually been with ppl that order food here. It looks halfway decent. I do not believe they have a fryer so chips accompany the sandwiches instead of french fries. The interior of this joint is a bit scary and grandma's house-like. The bathroom is horrid. There is always a wait for a table in the summertime. Try the sundaes w/ the chocolate syrup...you'll likely see why.
(4)
Emma S.

The Ambiance is cool. A nice throwback to the old ice cream parlors. I'd give the shop's appearance a 4. The ice cream (and I've been twice) is just ok. It's not even as good as Edy's and twice as expensive. It's well presented, but if I'm going to waste calories on ice cream, I want it to be earth-shattering. It's a good place to take a date, or to visit on a summer night, but don't build up your expectations too much.
(3)
Nico M.

So maybe it is because my friend and I didn't grow up in this neighborhood or Chicago even. So Margie's Candies has no sentimental meaning to us...whatsoever. Seriously though, I don't know what all the hype about Margie's is. My friend and I were craving Ice Cream after going to Kuma's Corner on saturday and we remembered that Margie's was close by so we swung by. We entered and I was just like oh, it is like a restaurant, a very old restaurant, but sure whatever that is fine. Old doesn't necessarily mean bad food and or service. So the guy at the counter creeped me out seriously, He goes " Can I help you?" In a Alfred Hitchcock deep strange voice and was just staring at me very strangely. I didn't know what to say and then a waiter came and interrupted the stare with saying hello and asking for her or to go. I was happy that he saved me from the stare...im weird I know this.. So we are seated, and my chair feels like I am going to fall out of it. It kept wobbling and squeaking. Once again it is an old place and the decor is old and whatever sure that is fine, however I feel like places should still maintain up keep of furniture etc.. So we order the Ice cream I had a brownie a la mode something or other and my friend had marshmallow sundae something or other I don't remember. All I remember is that she found no marshmallow anything in her sundae and the fudge wasn't hot. Mine came with a brownie and tons of ice cream and whipped cream. ...Ok sure the brownie was good but it was too too too much ice cream and it just wasn't that good to me. I would have liked maybe one scoop of ice cream with one brownie. Instead I had a huge bowl of ice cream and whipped cream with this small brownie and a wafer. I ate the brownie and very minimal Ice cream because it was just too much and was totally wasted as it all just melted. Perhaps it was a combination for me, of the decor and thinking that I was eating off the same spoon and serving bowl that was used 39 years ago and that my chair was about to fall apart and the old man was staring at me creepily and the ice cream wasn't that great and bla. I guess walking in I expected a place like yelp.com/biz/windy-city-â€¦ , which I adore. So with that said, sorry Margie, I don't think I will be back.
(1)
James L.

THE ONLY POSITIVE: old-school ice cream parlor feel, but more musty than precious nostalgia HOWEVER: The ice cream quality was not good. I had a 2-scoop sundae, with a scoop of chocolate and a scoop of praline. The ice cream did not taste homemade; the whipped cream clearly was pumped out of can; and the assorted syrups were just okay. The worst part was the crushed nuts on top. It tasted stale. VERDICT: Come here if you must for the decor, but not for the ice cream. I would not return.
(2)
Anna V.

Very small very crowded long wait but their strawberry shortcake was very good.
(4)
Diana S.

It's more like 3.5 stars. The selection of ice cream creations are overwhelming, but awesome. The place is cute and has lots of character. The prices are fairly reasonable. We had a sundae that came with two scoops. One was french vanilla and the other was coconut. The coconut ice cream was way too subtle. I almost couldn't tell that it was coconut. I think this place is totally worth it for the novelty. It has history and it's adorable. A great little dessert stop for a date. My hubby and I shared our sundae outside on the chairs. :)
(3)
Annamarie F.

It's smells and is dingy. Sorry, I've gone twice, and both times as I'm awkwardly eating my ice cream, I just keep thinking those two things. To be fair, if the ice cream I was nomming was in a different venue, I'd probably be a lot more positive about the place. It was perfectly fine. Really. All the old classics are on the menu, and if there was a flavored encyclopedia entry for those items, these are what they would taste like. Sadly, it's smelly and dingy. The lighting reminds me of movies of stores which are portrayed as creepy, the cabinets of awards and photos are like old props, and it's just kinda narrow and dark. I don't know what the smell is, but it's not hot fudge. The staff also comes off as a little condescending, like they sell so much ice cream my presence is inconsequential. I just end up feeling lonely and scared in my hard plastic booth with my encyclopedia banana split.
(2)
B C.

Grandma Margie may need to clean up a bit but her food is delicious and the menu will make you dizzy with about a hundred variations of ice cream, hot fudge, caramel and whip cream...as long as you can handle eating out of crockery that looks like a Georgia O'Keeffe painting. There's also a certain charm to a late-night soda shop filled with couples of tough guys and their glammed up ladies.
(4)
Laura F.

I heard about this place from a coworker- so Sunday afternoon I decided to hit it up. My mom and I had to wait about 15 minutes for a table which was no big deal. I'm never in this area of town so the people watching was fun. We were seated in the smallest table ever- but it was cozy. The decor in here really reminded me of a grandma's house. It clearly hasn't been updated... ever. But none of that matters because the menu is HUGE and full of sundae options. I ended up getting the hot fudge banana split. It was enormous and delicious and very retro. What more can you ask for for less than $5? I loved it! My only complaint about this place (besides the whole decor thing) is that they have no peanut butter options which is too bad because I'm a p.b. fiend! Other than that it was fab!
(4)
Carol J.

I was born in Humbolt Park. And promptly whisked off to the burbs for a proper (yet boring) upbringing. But every chance I had, I ventured back to see Gramma and we would take the bus to Margie's for a spectacular treat. While it seems they are probably using the same serving dishes as they did then, there is something nostalgic that washes over me every time I come here. Or drive by for that matter. I miss the White Castle (that looked like a real Castle) that was across the street, which was usually part of our foray to this area. If I had a dollar for everytime I heard "if you are good, kids, we can go to Margie's". Yes, I often behaved myself for the sake of Margie's. My how times have changed. Delicious, rich, house made hot fudge. Served on the side so you can get saucy if you wish or play it easy. No problem. Hand dipped ice cream. Dineresque food. The crazy doll and animal collection and the booths that you stick to. What an amazing, magical place in a world full of Coldstone and Baskin Robbins.
(5)
Melissa R.

Talk about charming. This place has personality busting at the seams. I love that they've changed almost nothing since the 1940s, it's like a time warp as soon as you step inside. My Papa and Bubby used to own a corner/ice cream shop in Rodgers Park in the 1940-70s that I never got to visit (closed up before I was born), but I like to imagine that it looked a lot like this place. I love ice cream, but I rarely treat myself to it. However, when I want to go big...I go here because the do NOT mess around. They use all the real and delicious stuff here: homemade ice cream, hot fudge, marshmallow topping, oreos, etc. I try and resist coming here because when I do I'm in it to win it. I usually pretend to share a sundae with whomever I'm with, and then end up hogging the entire enormous seashell shaped bowl for myself. I've never been here for candy (nor do I know anyone else who has) but if it's anything like their ice cream options, I'm sure it's dynamite. I'm interested in hitting up the location on Montrose, I imagine it's just as good.
(5)
Amy H.

Ho-hum...this place is a little boring. It is like stepping back in time and I like the nostalgic feeling. The ice cream is average. The hot fudge was ok. No one wore gloves and I saw a waitress lick her finger to page through some orders on the counter and then take that same finger and use it to put the wafer cookies into sundaes. Grody. I probably won't go back. I can make better sundaes at home.
(2)
S I.

I'm not gonna lie I love ice cream like a fat kid loves cake. This is probably one of the most old school charming places around Chicago. They have the old school booths, music players that dont play anything and just an old school feel about this whole place thats why I am giving the 3 stars. The ice cream is just ok. Its commercial ice cream out of the cylinders I believe at least that's what it tastes like. Their saving grace is the caramel which is pretty good but the fudge is too sweet for me. They also give you a wafer cookie with some of the ice creams so another kudos for that. Better ice cream can be had at oberweis IMO. Other than that parking during peak times are impossible and the lines are ridiculous. So try to avoid peak times if at all possible. The staff is very nice and they usually aren't too pushy to make you hurry up. If you are a parent I believe they give free ice to kids for good grades. Ice Cream=1.5 stars Caramel=3stars Ambiance=4 stars overall 3 stars
(3)
Madison B.

Margies has good food that is not always consistent so you never know if what you got last time will be as good this time. though their ice cream and fudge force me to go back i would say that the best part of Margies is desert! so eat dinner at home then go to Margies for dessert!
(3)
Virginia T.

I had such high hopes for Margies. I don't even hate the decor-sure it looks like you just stepped into a time machine and are in someone's grandmother's house but that was part of the charm. The creepy dolls covered in plastic, the mirrors, gold, and pink..... I actually ordered soup and a sandwich from there. That was my first mistake. I was seriously served Campbells condensed chicken noodle from a can. The ice cream? It's not even homemade, when I went there I saw a DEAN'S carton being scooped out of. The sundaes are strange combinations and actually (and I never thought I'd say this) TOO BIG. They were expensive and during the summer you can wait more than 20 minutes just to get a sundae that I could do better myself at home. I'm convinced that everything that they serve there is re-packaged retail stuff (dean's, eggo, campbells, redi-wip) they just open boxes and cans and serve.
(2)
Janelle N.

Yummy, yummy, yummy. My boyfriend brought me last night. He grew up around there and has been before. I was a little put off when I walked in because the waitresses seemed a little cranky. But once the older man sat us and I got a look at the menu, I decided I didn't care. Huge variety and not expensive. Baskin Robbins is only a bit cheaper and not half as good. He got the turtle sundae and I got the fudge marshmellow sundae. Amazingly delicious. The vanilla wafer was a perfect touch. It was crowded, but that is what happens when businesses are in demand. For sure going back.
(4)
Christine J.

Margie's is the place to get ginormous sundaes as big as your face for $5-6. I ate a whole strawberry shortcake sundae by myself and had a nice food baby to take home with me. I don't think their ice cream is particularly good on its own, but smothered with whipped cream, cookies, sprinkles, and chocolate sauce, it's pretty damn delicious.
(4)
Diana F.

You know when you're flipping through the channels and sister act one and two are queued up back to back and your sitting on your new comfortable couch wearing silk pajamas and your feet are getting massaged by your very attractive and single neighbor....in a non creepy way and just for the hell of it? Margies is kind of like that. The thought that a banana split from margies exists in my pending plans for the day...is enough to keep an over exaggerated and sometimes creepy smile on my face. Whether it's something simple like a to go hot chocolate on a chilly day for two bucks....which is the best hot dang two bucks I'd spend on a quick chocolate fix...or if it's an all out bucktown banana split with a brownie on the side (SHARED of course...way too much food for me) It's never ever ever a disappointment...just like sister act re-runs. Whoopie always kills it. The hot fudge is incomparable. It's amazing....the wafer cookies added as a special complimet to your hot chocolate or your banana split could easily satisfy me alone. The fact that it's been the same Margies since 1921 is really neat....that the beatles frequented there during trips to chicago....that they still maintain that nostalic ambiance and have the cheapest prices for a mountain of desert....it's unbeatable. GO THERE...and take your parents and your grandma and your ex husband and your current boyfriend all together....they wouldn't be phased by the awkwardness....It's that good.
(5)
Leang E.

Oh what a terrible, terrible place! I have to scold my stomach for getting the better of me and dragging me kicking and screaming into the doorway. Obviously, it would be rude of me to walk in and out, so I had to get something. As I looked around, I pictured myself with some other people enjoying more of the items on their menu. In the middle of the place are all the candies, chocolates, and truffles. I figured that being in between meals resulted in a snack size temptation. I uh, went with the uh...waffle cone with two scoops of ice cream - mint chocolate chip and strawberry cheesecake. It costed me about $4.50, but it was worth it. I walked out like a kid in a candy store. It was warm out and it was dripping on my hand and legs and on my face, and I didn't even care. I think I get a sugar rush every time I look over at the store's big neon sign.
(4)
Jennifer W.

Love the ice cream and homemade chocolates!
(4)
Charles W.

The majority of positive Yelp reviews for this "parlor" cite it's historical or sentimental value. Personally, I don't care that it's been around for 900 years or that Jimmy and Sally used to come here when they were little to trade in their report cards for a free scoop of ice-cream. Screw that. This isn't Yelp 1950s. How is this place NOW? Sure, the ice-cream is decent, but it's certainly not worth the wait, the high prices or having to bear its hideous interior (it's like a Texas Chainsaw Massacre set inside). So if you don't have a historical leaning or sentimental connection I recommend you walk across the street and get a McDonald's sundae or a Shamrock Shake if it's in season! Ronald McDonald knows how to make a comparable fudge sundae with less creepiness, more speed and for a lower cost. As a final step, I suggest you shout from across the street at the idiots standing at margie's. You could even throw an entire sundae at their faces and still save money vs. going to Margie's.
(2)
John S.

What if the legend disappoints? I've heard of Margie's for years, been by it many times, but never stopped in. My wife and I decided to finally check it out and I have to say I was very disappointed. There is something to be said for old-school places that never change, but the place just seemed old a dirty inside. We waited a bit for a table and were given this tiny little table shoe-horned in a tight space. It was very uncomfortable but none of the other tables seemed much better. Did the ice cream redeem? Not really. Yes it was good ice cream. Yes it was cheap. But after all the hype of this place I was expecting much more. The hot fudge was good but as good as what comes out of a jar in the store. The ice cream was good but not great. Overall, I feel that this place needs an upgrade and a good cleaning.
(3)
Ryan T.

We just took a month long cross country road trip last summer. One goal, was to find the best ice cream in each city and then decide the best in the country. Very noble cause we figured. So, we looked up all the reviews for ice cream, gelato, frozen custard for the 20 cities we stayed in and went to what seemed like the highest rated. In the end, there was just one problem with this idea we had. And that was starting in Chicago, home of Margie's Candies. No other ice cream in the country could top it, and all else is a let down when compared to the ice cream you'll get here. Everything here is so well made and scrumptious. We shared an amazing sundae with homemade caramel sauce and and ice cream soda that was HUGE. All for under 10 bucks. We went at night and luckily had no trouble getting seated quickly. I hate over-rating places, so let this review just give you the idea that you should check the place out, and then have baskin robbins the night before. All in all, I enjoyed visiting Chicago but I'm not sure if I would ever choose to live there. But, if my work ever tells me I have to go, I'll have a huge smile on my face knowing at least there's a great old fashioned Ice Cream parlor to go to (which would probably be on a weekly basis).
(5)
Nana H.

Duh! It's such a classic Chicago spot. I get a tummy ache everytime i visit because i dont eat dairy too often. There are a million choices for rich sundaes and I like to get the very bland but so homemade egg salad sandwich. My boyfriend and I came here last night because he always wants to get something sweet late at night, and went home with a tummy ache from his swiss miss sundae. And he does not regret!
(5)
Megan H.

I live so close and don't come here often enough. I always see hoards of people waiting outside regardless of the weather. Thankfully I forget that they do take our or I would need to keep buying bigger pants. Now it's not that this is the best ice cream sundae I've ever had but I think it's definitely in the top 5. And those wafer cookies are delicious. The atmosphere adds to much so the experience. It's like going to your grandma's house. My only complaint about this place is that it's SO SMALL. I really wish they would expand but that's probably never gonna happen. I guess I'm just going to get in line behind everyone else.
(4)
Kennen M.

5 stars for their lack of remodeling in over 50 years, the funky smell of the joint, the silver gravy boat of homemade hot fudge and their very reasonable prices. A huge plus is the grandma waitress there that remarked at a friend's finishing of the Gut Buster "Big Boy!" You just have to overlook the crowd there.
(5)
Kelly B.

If you love huge, classic banana splits in an original, old school ice cream shop AND don't mind waiting in line for an hour, this place is for you. The servings are bigger than the place itself, which only has about 15 tables or so. But the decor is all original and you truly feel like you've been transported back to a dessert parlor with quirky photos, booths, and little juke boxes at each table (which I don't think actually work anymore). The treats are full of flavor and you have a slew of sugary ice cream combos and sundaes to choose from. Great place to take a boyfriend and share a malt or impress an out of town guest with a semi-hidden Chicago gem.
(4)
Neal C.

Not only does it have an outstanding ambience with classic throwback decor, the ice cream here is great. A must if you are (or aren't) in the neighborhood.
(5)
Tuya S.

Every time me and my beau pass this joint he shouts in high-pitched kiddie voice "maarrrggies!". The serving size of sundaes, shakes, banana splits is huge. This is not your average baskin robbins run-in. no no, seriously be prepared for mass-consumption of sugar and cream. Also, you need ample amount of time to get through the line and wait staff.
(4)
Kori M.

Oh Margie...you should meet Lou (Mitchell). You all can both discuss how overrated your establishments are. Maybe it's because I'm not from Chicago. Maybe it's because the place just sucks that bad. Either way, Margie, I just don't like you. Sorry hun. That's the breaks I guess. Actually, I won't be so cruel as to not give you an explanation. Basically, your ice cream and "candies" just aren't that good. Your place is small. Your staff is unfriendly and not helpful. Most of all Margie, when you walk into your establishment it's very confusing. Staff yelling and whizzing by. So I just stand there not really sure if I'm supposed to sit down, wait to be seated, maybe I'll just make it to go but, where do I stand to do that??? Who will take the order?? Finally, some staff member will take pity on me and direct me but that's only after I've stood around looking confused for 10 mins. And the decor...Oh Margie the decor. It's a big jumbled, dusty, faded mess and everything has to be at least 100 years old. So...back to my original suggestion. Margie go talk to Lou. Maybe you guys can put your heads together (and your 100 years plus of "experience") and come up with a great restaurant. You can even call it Margie and Lou's Candy Bakery Breakfast Emporium. F.Y.I. I will charge you if you decide you use the name.
(1)
Jenn G.

What's with the low amount of stars for crowds? YES they're almost always packed. That's a GOOD sign. Amazingly great homemade fudge. Mouth-watering ice cream. Served all in a large, plastic shell. Yes, they have a regular menu, but why bother? Margie's is a Chicago institution. And heck, I'll wait in a long line to eat where The Beatles have any day. Just... go. Eat. Enjoy the plastic shells, ignore the creepy dolls and put up with the cramped quarters. For a few bucks and a very happy stomach, it's worth it.
(5)
Erica J.

Not only was the wait way too long but when we walked out the door...and came back to the car....My friends windows were busted...from a well lit spot on Armitage just across from the bank. So careful...the police said there had been a couple car breakins in the area.
(2)
Rachelle G.

I remember going here years ago and went again. I'm not really into the whole old school decor and it feels very cramped, but I do love a good sundae. I wanted to split a sundae, but we realized there was a $2 fee for those sharing so we also added an apple pie, better to get something than nothing for your money =) The sundae was delicious, I like how you can pour on your own hot fudge. The server was a bit hard to get a hold of, I recommend ordering and asking for everything you want all at once. Turtle sundaes were roughly $6 and I think that came with 3 scoops of ice cream, a nice affordable treat on these summer days.
(4)
Cha Cha K.

So great! Old School which makes it cool! We were there on my birthday. The sundae was amazing and I got a little bag of chocolates for my birthday too! How awesome!
(5)
Alex R.

Make sure waiter repeats back order, HE assumed I didn't want nuts but I never said I didnt.
(1)
Grail T.

The Fudge....My God the Fudge...
(4)
Sarah D.

Only go if you're inebriated to the point of not really remembering how dirty the location is & how average your milkshake was. Save your time with the candies. They're $1 a piece for the chocolates & very honestly resembled that dollar store heart shaped boxes of chocolate someone gave you in the 3rd grade - if it were still in rotation.
(2)
Cristina T.

The old school sign was one of the things that drew me into Margie's in the first place. After reading some reviews I knew that my sugar-addicted self needed to try this place out. We walked in around 10:30 on a Thursday night and all the booths were full. The wait was about 15 minutes and since I was being impatient we opted for take out. The unfriendly man at the counter recommended the turtle sundae and that is what I ordered. When I opened it up while sitting on a bench on Western I was pleased. Two scoops of vanilla ice cream with caramel and chocolate sauce, topped with whipped cream and a cherry. The ice cream in itself was fantastic, but what really made this sundae is the chocolate sauce. I cannot tell you how amazingly rich and smooth this sauce was. I will come back just for that in the future. It would also be nice to sit inside and have the entire Margie's experience, but until then I am going to stay with my 4 star rating.
(4)
Jeremiah T.

Try an old-fashioned phosphate. They are great! If you want some sweets in a family friendly environment, this is the place to go.
(4)
JAMES M.

This place has been here all my life! I used to stop in with my mom when I was a kid and I remember the Old lady Margie (who passed away about 10-15 years ago) she used to do everything in there with her sister? I think. ANYWAY. As I grew older I tried it again.......... Not so bueno. I mean theres all this old junk all over the place. and I remember one time Margies son (some guy with a moustache) was yelling at employees right there right in front of customers. Nope nope ............If Margie was alive Im sure she would be dissapointed.
(2)
Mark Z.

Not a Review...But if you were watching the second episode of "The Playboy Club" on NBC, the male lead -- Eddie Cibrian -- handed the "Mayor" of Chicago, with a name starting with a "D." 2 boxes of Margie's Candies -- one with candy, one with keys to a sports car which was handed down from a Chicago mobster. That's pretty good research, using Margie's and not Fannie Mae. Props to the researchers on this show for detail work.
(5)
Jayde L.

Margie's have an extensive menu but honestly, from what I tried so far, I'm not too eager to explore. I think I would enjoy eating store-bought haagen daaz vs what I tried at Margies.
(2)
Brent D.

We popped in here for a quick desert and although there was quite a crowd, we were able to pop in and order to-go and be on our way in about 10 minutes. The decor is a bit of a trip and the cramped space leaves a little to be desired. However, the banana split was good and the added sugar wafers are a nice touch. Definitely more of a 'scene' than a 'have to do because of the food', but its fun and who doesn't like ice cream? The late-night hours are a plus for a case of the munchies.
(3)
Jeff H.

I'm givin' ol' Margie (who I assume is no longer with us) five stars on the milkshakes alone. I haven't even tried a single other thing from here. Don't need to. Don't even want to, really. Milkshake baby, it brings me to the yard, yo! I...drink...this...MILKSHAKE! Slrrrrrrp! I drink it up!
(5)
Cathy M.

I love Margie's Candies!!!! OMG the chocolate turtles are to die for ! But you have to try a turtle sundae, its so awesome. When people come to visit me, I take them to Margies. The price is so right too!
(5)
Charlie G.

I'm a sucker for the terrapin sundae: homemade ice cream topped with butterscotch sauce and a side (yes, it is a gravy boat!) of fresh hot fudge. Be prepared to wait, which is less than pleasant when you're standing on a busy corner of Western Avenue. Just order a few chocolate creams to tide you over until your sundae arrives!
(5)
Janet E.

YUMMIE YUMMIE YUMMIE chocolate sundaes and banana splits. Nuff said.
(4)
Celeste P.

Margie's location is a tiny, almost hole-in-the-wall location, it's always packed, and nothing in there is new since probably the 60's. (Maybe some of the school pictures posted on by the entry are a little younger.) With all that said, I LOVE it. I love walking through the doorway and being in this time warp, imagining how it must have felt 50 years ago. The ice cream is awesome. I love the swiss chocolate sundae, with the marshmallow chocolate sauce. The same waiters have been working there for as long as I've been frequenting it, and they're just as much a part of the Margie's atmosphere as the old school radios on the tables. This is a legendary part of Chicago. Yes, there is nearly always a wait. But I think it's worth it.
(5)
Eric S.

Best sundaes in the city. Definitely worth the wait.
(5)
Debra C.

since 1921 and still going strong, one of the best home made candy and ice cream shops in Chicago! Don't miss it......just sayn'
(4)
Junaid N.

What an unbelievable experience. The best ice cream sundae I have ever had. I had a scoop of strawberry and a scoop of coconut with whipped cream and caramel. They make everything in house except the nuts and the wafers. The whipped cream is light and fluffy and the caramel topping steals the show. It just doesn't get any better.
(5)
Isabel R.

Ahh...Margies. You're tiny and the lines to get inside of you in the summer are ridiculous. Lucky for me I'm a fan of eating ice cream in the winter and that's when I pounce. I've had a variety of things and have hit the jackpot every single time. And don't get me started on the homemade fudge. Delish!
(4)
Jonathan A.

A classic ice cream parlor. A relic. This place looks like it hasn't changed in 50 years. I love the booths and the little juke boxes at your table. It's unbelievable how small and cramped this place is. But it's perfect. The ice cream concoctions are all classic soda fountain style treats. Nothing new or trendy. The waitresses are pretty sassy too. All in good fun. I've never bothered to order the food. Why bother? I heard it's not that great anyway. I did get a box of their famous turtles. Really good. I don't even like turtles. This place is always a good idea.
(5)
Jenny S.

It's was OK. Nothing special about it. The decor was a hoarder's dream come true. The booths were well worn with dips for your butt to fit in. The line was crazy long. The ice cream taste like any other ice cream I've ever had. I like Oberweiss better.
(2)
Deborah E.

I just don't get it. I have never understood the big orgasm everyone has over this place. I had heard about Margie's for soooooo long and when I finally went it was such a disappointment. What is it? The nostalgia? Margie the legend? The ice cream is average; the portions are small; the "homemade" hot fudge is average. It smells OLD - and there is at least one inch of dust on everything, especially those ultra creepy stuffed animals everywhere. Gross. Come with me to Jackson All-Star Dairy in Jackson, Michigan and I will show you a legendary ice cream shoppe! Okay - it's a 3 hour drive, but............
(2)
Andrew C.

Margie's was an exciting post-dinner trip for a snack. Be warned though, the portions are HUGE! The "shells" are large and were absolutely delicious. I managed to help myself to my friend's sundaes. The hot fudge that came with was pretty good....apparently you can take jars of that stuff home. Dangerous! Personally, I ordered the chocolate malt and it was easily the best malt I have had in a long long time. The best part is it that the treats are relatively cheap (considering what they could charge!). The atmosphere is old-time sundae shop (with the little stereos on the tables). It's so 1940s/50s you almost can't believe it, but then again you're sitting there so it must be real....haha. The only downside is the space is small and can be cramped, especially when it can be busy. Definitely check it out.
(3)
Mark B.

Margie's is old and very authentic. It got used for the "god, wish it was never released" Bettie Page Uncensored DVD but the one scene in Margie's was right on for the period. Old, but a place to visit before it, like so many others, is gone.
(3)
Dantee A.

The layout of this place is crazy. Everyone is either scooting, shoving, and getting into people's comfort zones just like a Tokyo train car. And it was only a Wednesday afternoon! As I was peering through the windows of this place - I saw mountains of ice-cream covered with fudge, nuts, and syrups of all kinds. My sweet tooth started to hurt with good pain. I resisted and ordered the Root Beer float. I'm lactose intolerant so I decided to punish myself with something that was good, yet did not have a lot of ice cream. The float was creamy and delicious. I could see how people could love this place. Maybe in the future when I don't forget my lactaid pills, then I could dive in a mountain of goodness.
(3)
Dennis J.

The fudge is excellent but the ice cream is mediocre and it smells incredibly musty. Just go to Scooters.
(3)
Maria A.

We never went there before, but kept seeing the place on t.v. so we thought we'd check it out. the ice cream sundae was okay until we found a long black hair in it. it was disgusting, not going back.
(1)
Moon Beam B.

Lunch at Grandma's House? Perfect. You need to be in this place, it has not changed since I was a little girl, and probably will never change - Thank God. Mom & Pop, food is Okay - literally what mish mosh your grandmother would throw together for you if you dropped in, sandwiches + chips on a plastic plate. HOWEVER - the deserts!!!!!! shakes, giant massive ice cream bowls with every single kind of thing you can put on it. It is a tight space, but you will always get a seat. Perfect place to go for a birthday lunch, or to bring the kids. This is absolutely my favorite lunch place in Chicago. Very Nostalgic.
(5)
Nik B.

Since 1928? It shows. Besides feeling like I had been waiting since 1928 to eat Margie's ice cream, I ended up feeling like the wait was worth it. The ice creams are all delicious, and come complete with wafers and a good amount of rich chocolate sauce to pour on all of it. I've now made the trip out to Margie's several times, and I think I will continue to go there as long as I am living in Chicago. It always proves to be good.
(4)
Jourdan S.

Chocolate shake was banging.
(4)
julie p.

Boy meets girl. Girl gets all blushed and stares at her shoes. Boy asks girl out. Girl's really not sure, I mean, girl's dating history is a complete disaster. Boy clarifies that he's asking girl out to Margie's to share a banana split. Girl says yes. Boy and girl have great date. Fourteen months later, boy is wondering about girl's ring size. All together now: awwwwww. Margie's isn't fancy, and it's not somewhere you take someone you're trying to impress. BUT if you like ice cream (who doesn't like ice cream?) Margie's is the place to go. Gigantic sundaes made for two... share the bowl as you stare into eachother's eyes and giggle.
(4)
Julia D.

Margie's hot fudge is delightful. It is so rich and thick and gooey that you are tempted to eat it with a spoon in addition to your ice cream as opposed to on top of it. However you eat it, you will love it. All the other toppings that I've had are good too. What is a little confusing is the menu - it often seems like the same dish is listed two or three times with different names. Don't worry about it, just clarify with your server to see if your sundae will have whipped cream and nuts or if it won't. Bonus: they give you water right when you sit down (in a place that looks like Grandma's frilly basement) because you're going to need it to cut through the delicious richness of your treat. On most evenings in the summer expect a 10-20 wait. When you get that rare ice cream craving in the winter, indulge yourself and go to Margie's to be sat almost immediately. Good for dates, good for visitors, good for anyone. I'm a bit surprised to read other yelpers comments that the ice cream is sub-par because I have truly never noticed with the hot fudge on top of everything. I thought the mint chip ice cream was quite good in fact.
(5)
Tyler W.

A Chicago favorite, Margie's Candies is a delightful old-fashioned ice cream parlor with quite a history. Good luck trying to find a seat inside, and lines will extend out the doorway during summer hours. The only thing better than the ice cream is its notoriety for dedication to the community.
(4)
Natalie R.

My dad spent his childhood base-hopping and very, very poor. Poor, but happy. One day he found a stash of soda bottles and like any eight-year-old boy with only a tenuous grasp of right and wrong and a chronically unsated sweet tooth, he took them to the ice cream shop and loaded up soda, taffy, suckers, and ice cream. He was sitting on his doorstep happily stuffing himself when two little black girls came charging up the steps with their mamas right behind them, yelling and threatening to kick his ass for stealing their pop bottles. My grandmother listened to them a minute, understood that a simple exchange of goods or money wasn't the issue, went inside, came out with two butcher knives, and told the women, "come on, then." The women left, my grandmother gave my dad a hard look, and he never swiped anyone's pop bottles again. At Margie's, I can see a little boy with the whole wide world of sugared possibility open before him, choices, choices, so many magical choices, face pressed against the glass watching Margie's progeny whipping up the kind of delights as seen in his Sugar Plum Tree illustration. The kind of sweets that he'd conveniently forego Sunday School's catechism and steal someone else's deposit to get them for his very own. I can see a little boy swinging his feet merrily in the ancient cafe chair, sipping on a chocolate soda and clutching a sackful of hard candy, not even a second's thoughts for saving any treasure for his two kid sisters. Anyway, Margie's doesn't really have a candy counter, but it does have the best ice cream ever, a packed, small-town-cluttered decor spanning at least four generations, and a hostess who seems to know just what a small child needs to be happy (more chocolate sauce.) Margie's, I'm glad you are only three blocks away.
(4)
David W.

Though it took 15 minutes to figure out if there was a line we needed to be in or where to order, our patience were rewarded with a kick butt sundae. I eat a ton of ice cream, no really, come check my freezer. And I have toppings galore in the fridge. There is something about Margie's hot fudge sauce. It is the BEST hot fudge. I saw the guy behind the counter pumping it out of what looks like a keg spout. I've often pictured myself doing a keg stand with the hot fudge. I don't think I can rave enough about the hot fudge. The cashier was this nice old man, we basically did his job for him, told him what we had, how much it cost, and how much change to give back to us. He must of been tired or maybe in a coma induced by the Hot Fudge! Yes, it was that good.
(4)
Helen N.

I love this place - love love love. I am a turtle sundae fan, sometimes leaving my love for the coco-loco, but I always return to my turtle. It does get crowded, so there may be a wait. The decor is awesome, one of those love it or leave it place - things from the 1920s, booth area not comfortable, very tight, but you have to take everything in and just love it. Most sundaes come from chocolate, caramel syrup, or fudge... yummie and a wafer. Must try!
(5)
kay b.

so. good. this a diabetics haven for the freshest mom n' pop ice cream there can possibly be on the north side of chicago. like many chicagoans i have seen the neighborhood change, condos on the rise, and what stays true to the truest of my summer dreams since i was about 12 yrs. old? margie's candies and ice cream. chicago is a powerhouse nationally for candy distribution and margie's has withstood it's honest, basic, and family-owned charm where many have disintegrated. knowing this, i usually order two toppings as a thumbs up to their survival: the raspberries and the hot fudge. you cannot go wrong and you cannot expect the frilly frills of the new age ice cream shop. you receive a solid and basic delivery done with ease. for years i stand by the pecan roll sundae with any combination of ice cream flavors-- butter pecan, strawberry, new york cherry, vanilla. the prices have been the same and the ambiance remains on the edge of americana creepy, but somehow the ice cream makes the surroundings endearing if not cheerful.
(5)
Mya S.

I was taken here by a friend who insisted the DESSERT is AMAZING! It was- nothing that really sticks in my mouth-memory, but is Chicago history, nonetheless..
(3)
Mary E.

Margie's has this strange, old school ice cream parlor feel to it. But I love it! Margie's is the kind of place I reserve only for my closest inner circle of friends. You have to appreciate the strangeness that is Margie's. They have food, ice cream, and home made candies. Fannie May gone? Who cares? I buy my candies from Margie's. So delicious! The food is greasy but good. Think greasy spoon food. The ice cream is nothing spectacular but it's the milk chocolate fudge that really makes their sundaes...mmmm...an ice cream coma of sorts. They have tons of old pictures of celebs that I love to look at. Check out the signed pic of the Beatles - always brings a smile to my face for some reason.
(5)
Diana R.

The serving sizes are huge! The menu is large and old school, like the place. There is a sign on the wall that says it first opened in 1921. And it still looks like it; nothings changed. There are vinyl gold booths, huge mirrors so you're able to see everyone in the shop (good for mobsters), a big glass case filled with bits of chocolate desserts and other goodies. The booths have private jukeboxes that I was told used to work but now do not anymore. I wish they had a picture of how the rest of the street looked back when they first opened. That would seal my admiration for this place. A staple in Chicago. And the ice cream... yummy! The menu offers a ton of choices and button busting combinations of banana split sundaes. It was hard to choose but we settled on a turtle banana split and could barely get up after eating it. Service was prompt and direct - think IHOP. But its not for the service that we came. It was for the delicious concoction of creamy vanilla with chocolate fudge and caramel, whipped cream, sliced banana and a cherry on top. Mmmmm!
(4)
Kristen S.

Sweet, old-fashioned desserts in a cozy old-fashioned atmosphere. Here at Margie's, everything is the same as it has been for over 50 years, and they are still making their own hot fudge to top your sundae. The ice cream parlor has a true soda fountain and the service is is on 50s-style oyster-shaped bowls. In the displays, you will find that there really still are homemade chocolates made right behind you. Highly recommended for a treat. Go early! There isn't a lot of room in Margie's and you might be stuck waiting and it will not be comfortable.
(4)
R F.

Margie's is the best eating establishment I have ever been to in Chicago. And it's not because of it's kitschy throwback ambience, cool clamshell bowls, or delicious, gigantic sundaes. It's because of the owner. Today I decided to stop by there for lunch. After I started eating I realized that my wallet wasn't in my purse; I'd forgotten it in my gym bag the night before. I was mortified, since I'd never had anything like this happen to me. The waiter told the owner and the owner just looked at me and said, "That's OK. Pay me next time." He assured me that it wasn't a problem at all. That, in itself, was incredibly nice of him, but what he did next just blew my mind. He pulled a $5 bill out of his pocket and gave it to me. He insisted I take it in case I needed money on the way home. Then he gave me another single -- "For the tip," he said. Jaded by living my whole life in huge, impersonal cities, I find this simple act of kindness awesome in the truest sense of the word. I'm a Margie's patron for life!
(5)
Jess T.

When I die, I want to die face-down in an almost-finished Turtle Sundae from Margie's. (It can't be an empty bowl, then everyone would know I'm a gluttonous sow.)
(5)
Corinne M.

The fudge at Margie's is way too good. It saddens me that it takes me so long to get there from where I live. (Long live the CTA). My friend & I were on our way to a book club meeting and got lost in the neighborhood when we walked by Margie's and gave up our quest to find the apartment we had been looking for. We gorged ourselves on fudge filled sundaes and were even more ecstatic to see how cheap these awesome Sundaes were. As a comparison point, I like Ghiradelli's dessert, but Margie's is waaaay better, much more flavorful. I heart Marge.
(4)
Rahul S.

This is one of my favorite ice cream parlors in the city. One step inside and you feel like you've been transported to the 50's, 60's, or even further back!! The decor is soooo cool, from the old style dining booths to the old school juke boxes, I just can't get enough of this place. The selection of sundaes, shakes, malts, and more is simply tremendous. I love the fact that you can mix and match any combination of their home made ice cream. I decided to get the chocolate marshmallow sundae w/ pistachio and chocolate chip ice cream. The choco/marsh sauce was so yummy and delicious, and the ice cream was awesome, very smooth and creamy. Accompanying the sundae was such a nice, sweet whipped cream w/ cherry, nuts, and a wafer. I might have had ice cream all over my face by the end of the night, but I didn't care cuz it was was that good! This is such a cute, warm, and fun place to go. Don't forget to try their hand made chocolates, they're great! Come for a treat, leave w/ a huge smile!
(5)
Janna V.

I feel so old school when i come here....I also feel like i'm about to consume about a week's worth of calories and not give a damn. I kinda like the ritual of waiting outside for your table...dreaming of what you are going to get i've always had friendly service...and while its not haute ice cream, its a classic and that's why i love it... Oddly enough, i've never acutally had any of Margie's Candies....next time perhaps....
(5)
Brenna O.

Ok I am seriously disappointed in Margie's Candies. I had seen the bright yellow sign from the bus stop many a time, so I thought I'd finally give it a try after I ran some errands today. The inside is totally kitsch and the booths have the weirdest configuration I have ever seen. I was in a tiny corner piece in the back that faced another booth and a pillar of mirrors. How nice that I can sit and stare at my lonely self eating a huge sundae. Looking over the menu, I decided to order the waffle and ice cream, expecting to get a Belgian waffle with some scoops on it. My big sundae in a glass comes out promptly and is placed before me, and sticking out of the top... Is an Eggo waffle. AN EGGO WAFFLE. What the hell? I had two scoops of store bought ice cream (as mentioned by a previous Yelper) that was covered with fruit vomit, whipped cream and nuts. The canned fruit mix that they put on top was gross and warm, and my EGGO WAFFLE was burnt at the edges. I felt like I was in the Twilight Zone with all those creepy dolls staring at me. I shoved the waffle in my mouth and ate some of the chocolate ice cream that I could get at with the fruit mush pushed to the side. So I paid $6 for basically ice cream I wouldn't even buy from the store and a frozen toaster waffle. I think I made a horrible choice from the menu and it sounds like other sundaes might be better, but why would I want to give it another chance when there are so many other places to try? Save your money and don't go to Margie's Candies.
(1)
Andy S.

Places like Margie's Candies make me thankful that I have some semblance of self restraint. I could easily eat twice my body weight in ice cream if given the opportunity, and Margie's Candies makes that all too much of a possibility. It's been in business forever and it looks it, with a very old-timey/vintage charm, complete with big booths and old school jukeboxes. It's a great place to take a date (you can learn everything you need to know about a person based on their ice cream/topping preferences) or a good post-dinner dessert heaven with a group of friends. The pre-made creations are scrumptious, but the ability to make changes or make your own with a wide variety of tasty (and surely healthy, right, right!?!?!?) toppings makes this sweet shop a must stop spot.
(5)
Luke S.

I can't believe a place like this actually exists! It's like having desert in your grandmothers home. There are so many options and they're all delicious. I typically don't like hot fudge on my ice cream, but theirs was AMAZING! The prices are much better than Cold Stone or any competitor. Expect to wait to be seated, but it's well worth the wait.
(5)
Richie D.

WHAT A CROWD! This place gets PACKED with a diverse crowd all times of the day, every day. Sometimes the line wraps down the sidewalk. No worries though because they have a few chairs outside and announce your party on a loud speak. They're open very late too, so I'd recommend going then instead of during post-dinner time. I don't think anything with the interior decor has changed since it opened in 1921. Cute place, I will admit it. I must go back to get the pistachio ice cream that didn't sound appetizing at all. Then I tried my boyfriends and I regret getting plain vanilla and strawberry ice cream in a waffle cone. I found myself always trying to steal a lick on the walk home. I'd also like to try their fudge and sundaes in the shell-shaped bowls.
(4)
Ankush K.

Let me start by saying that if I don't get to eat Margies ice cream for a month , i would definitely miss and crave it. Its extremely simple, light , tasty and homemade. I look at Margies as one of the places that has not changed with time and grown even more popular. They have been around since a long time and i wish that they stay in business forever simply because a visit to MArgies is like a visit to Mom's home.
(5)
Sunshine A.

As long as Ive been living in Chicago and the area of Margie's...I've never ventured to check out their desserts as everyone has been telling me about this place for years. A few weeks ago, I decided to finally try it for myself. We were welcomed by a wait of about 30 minutes or so, which wasn't too bas, especially when you are glancing through the assortment of sugary items on their sort-of-large menu. I'm a sucker for brownies, so once we were seating I decided to get the brownie a la mode...I made sure to ask if the brownie was soft, because there is nothing worse that a hard piece of chocolate with ice cream on top....I was told that it was soft n fresh! Great...the bf opted for the classic banana split. About 10 mins after placing our order, we got our desserts... One word - DECADENT!!! I loved it, and my special request of butterscotch made it twice as better. It wasn't Zephyr's but it sure came close. I love Margie's! I would've gave them 4 stars, but the staff was a bit on the not so friendly side...so I'll go with 3 stars.
(3)
David W.

Chocolate Turtle Sundae!!!!!!!!!!!!! WOW!!!!!!!!!!!!! If you have a fear of dairy products or dusty weird demonic little stuffed animals or dolls, Margie's may not be the place for you. Fortunately I love dairy and demonic little stuffed animals and dolls! The waits can be long, but after housing down a gravy boat full of thick hot fudge, you will have forgot all about the wait. 1 Turtle Sundae --------------------------- $5 PS.... They do serve food and it doesn't look pretty.
(4)
Alf O.

This place is a real hoot that appeals to 2 distinct groups: People who like old-timey nostalgic things, and people who like great ice cream sundays and splits. For those who reside within the cross section of this Ven diagram, then tuck in your trousers, because this place is for you.
(5)
NeeraJamie K.

Drooooooooooool First of all, I love the charm & decor of the place. Very 50's-60's. There are all these pictures of the beatles around the place because I guess they were in love with Margie's too One day I want to get a bunch of people to come with me & order a HUGE sundae that costs something like 40 bucks. The only thing I don't like is that they also serve real food.....and it's not good. Stick to the Icecream & candy
(4)
maurice s.

If I'm in the neighborhood and there's no wait, I'll stop in for a hot fudge sundae. They make their own fudge. Not recommended if you're looking for a full meal, since the non-desert offerings are pretty limited. I've ordered the corned beef sandwich in a pinch. They really jam you in, the decor is kitchy as hell, and parking is an adventure.
(4)
Seth P.

F**k everybody who says this place is overrated or that they don't serve premium ice cream -- I want ice cream, not iCream! I ALWAYS leave here with a happy tummy. Maybe I'm prejudiced because I've been coming here (REGULARLY!) since I was a pisher, but tell me where you can get better hot fudge! Better yet, don't tell me cuz you'll be LYING!
(5)
Nicole A.

I absolutely love this place! The ice cream and food is delicious and they give you big portions for a relatively cheap price. I always come here during the summer and I never mind the wait!
(4)
Kyung P.

Sooo good! I had the banana split with the following flavors of ice cream: Strawberry, Coffee, and Banana. I love all thing flavored banana!!! That was the first time I've had banana ice cream, and it was soooo good! I love how they serve the hot fudge on the side so the ice cream isn't half melted when it gets to the table. I also got a caramel apple to go, and I had it last night. SOOOO GOOD!!! Peanuts, caramel...mmmmmm... It was a perfect granny smith apple, no bruises! It is an absolute pet peeve of mine when there are bruises on the apple, and it's definitely hit or miss because you can't tell from the outside!!! I'm going back for more caramel apples!!!
(5)
Nora L.

Finally went to Margies! So Packed that nite. I just remember it was hot! Just came out of Kerosotes with my friends and just wanted to eat dessert. Margie's was just right around the corner, plus heard great reviews about it so decided to give it a try. I tried a the three scoop ice cream with whipped cream and wafers. It was good but not great. Taste like any other ice-cream place except that they had more variety of flavors. The old-school interior was very cool and an experience to try out if you haven't been in a old ice cream parlor shop.
(3)
Jenny T.

Oh Margie's Candies how I love you. The ice cream is too die for-I'm sure the calories can kill you, but with ice cream that good who cares? I got the Pistachio ice cream (too many actual pistachio's in the ice cream itself), but my boyfriend got strawberry and it was fabulous! We had to wait a really long time just to get our cones to go and the people who were wating for a table had to wait much longer than us. I don't know if I'd suggest going there on a Saturday night hoping for a table. My bf and I just sat outside under their awning in the rain, but it was so good it didn't matter. If you like sweets head on over to Margie's, you don't know what you're missing! Next time I'm totally getting the banana split sundae-oh my Lord.
(4)
Suana W.

super cute neighborhood ice cream parlor. as the yelp reviews have noted, the hot fudge is delicious! i shared the hot fudge banana sundae with two others and we left feeling extremely satisfied. they have this adorable sign on the cash register: free ice cream for any kids coming in with an "A" on their report card! and a junior banana sundae for anybody able to turn a "C" into an "A"!
(4)
Ryan L.

It really is unfair to compare this on the same scale that you compare, say, chain video stores, but here we go. Any place that solely serves ice cream gets 5 stars right from the start. Plus, a gravy boat full of hot fudge? +10 stars. What?? This gravy boat is all for me? +10 more stars. I will have to deduct some stars since its usually very crowded, which means that I can't lick the gravy boat full of fudge clean without, you know, being a weirdo.
(5)
Justin W.

Tried this for the first time tonight. The decor and atmosphere are right up my alley. It feels like a 1950's era ice cream shop because it IS a 1950's era ice cream shop (well, more like 1920's, but I swear the last update of the interior came in the 50's). In other words, Margie's doesn't have to try to be authentic; it is authentic. Just walking in the door, you feel pretty darn happy. The ice cream and malts, however, are just ok. Maybe that's another product of the 50's -- it's just mass produced ice cream and fudge. Yes, they pile treat upon treat into those clam shells. But the quality of ingredients is low. My ideal ice cream is homemade and heavy on the cream, not air. This is Shake'N'Bake era ice cream. So, if you're in the mood for a nostalgic treat, pick Margie's. If you want some truly delicious ice cream, look elsewhere.
(3)
Blake H.

AWESOME. i am not a dessert person. and certainly i am not an ice cream person (or fudge sauce). i would rather have gelato/sorbet whatever. BUT WE WENT and got a ridiculous ice cream sundae with fudge and sauce and pecans and 5 types of ice cream and bananas. and it was sinful. and amazing. if i smoked i am pretty sure i would want to get stoned just to go eat their sundaes. i am glad it isn't closer to me house because i believe i would be there quite often.
(4)
Dominique W.

In my experience this is the best place on earth you can possibly go to meet up with an old flame. Maybe it's the chocolate maybe it's the ice cream maybe it's both or maybe it's the bannana. But I swear it gets them in the mood every time. I haven't lost once with this one. They're always dying to relive the hot nights you had when you met when they have a little margie's in their tummy first. Oh yeah, the prices are very good too and the portion sizes are quite generous. Be prepared for the little lady not to be able to finish her sundae. Margie's, you are my ace in the hole!
(5)
Dana J.

Sorry, I was not impressed. I'm not from Chicago so I have no relatives who came here during their childhood or other nostalgic connections to the place. It was admittedly on a holiday weekend night, and in hot weather no less, so not surprisingly the place was crowded. There was someone at front asking us if we wanted for here or to go. Since all the tables were taken we got to go. There doesn't appear to be any system for standing in line, and as others have noted it is dingy and cramped. I honestly didn't notice the dust because I was so focused on getting in line and getting my order so I could get away from all these people and the cramped space but others in our party remarked on the dust hanging off chandeliers. The person taking my order completed it quickly but it was wrong. I wasn't about to go back however in to the hordes of people and try to get it fixed. The vanilla ice cream tasted like store-bought, the strawberry topping was definitely from a can.(as was the whipped topping) and sitting outside next to busy Western Avenue with tons of traffic going by eating ice cream just really didn't add up to a memorable experience. There are too many other good ice cream establishments in a city the size of Chicago that I won't be back here.
(1)
Bry H.

Everyone deserves a sundae, right? I go to Margie's for not only the Ice cream sundaes, but mainly for the atmosphere. I don;t think it has changed much since they opened the place up. It has character, it is quirky, and fun. Why not? Margie's was good enough for John, Paul, George and Ringo in 66, it should be good enough for you too... So put down your Coldstone and rush over to Margie's. You might have to wait in line, but it is worth it.
(4)
Sharlene K.

The most amazing thing about this place is the breadth of their money as an ice cream shop. No, I'm not talking about the sundaes and their variety of toppings. I'm talking about the fact that they also offer egg salad sandwiches. I've only seen 1 person order a sandwich there, and I just don't understand why you would do that. Ice creams cones at midnight during the summer. There are few ice cream shops I can think of that are open at midnight and also have pickles (for the rarely ordered sandwich). The cheesecake and pistachio flavors are awesome. Get a gone to go because during the summer, the wait is awful. Also, when you need a box of chocolate, this place is awesome. Their truffles aren't great, but their turtles and terrapins are amazingly delicious.
(3)
Alexis P.

Based on the shakes alone, I'm not really interested in going back. I didn't have an awful experience here or anything, the shakes are just way too thin and nothing special. I can see how this would be a fun place to come sit down and celebrate some occasion with a banana split, but just for your spur of the moment ice cream fix, it's not worth it. I also found it silly that there was not a more organized to-go waiting area where you wouldn't be in everyone's way. Sorry Margie's, but I'm moving on.
(2)
Sara O.

I adore Margie's. It's one of those places that is always rewarding, even despite the long waits. I usually get something involving bananas and hot fudge, which I can't even help but attempt to eat every last drop of. I would recommend not even eating dinner - screw it, just eat ice cream. Real food is overrated anyway. I do have to say that their ice cream quality could be better. Even that, however, cannot stop me from giving Margie's 5 stars. :)
(5)
Cesar W.

Great things come in small boxes or containers. This place is a great example. The space is small, but it always has people waiting for their time to get in. It is worth the wait, believe me. When you finally get a chance to sit in one of those little tables for two, and see this long menu with a lot of choices, it means that your day is about to change. The hot fudge is a most, the sundaes are to die for, the shakes I recommend pineapple coconut or the chocolate. The price is right.
(4)
Danny P.

Great spot, came here after dinner for desert. The icecream is awsome!
(5)
Allison S.

Some friends brought me here not to long ago... i was shocked there was a 20 minute wait! Which I guess is normal there. It was also extremely crowded and I felt like I was intruding on peoples tables as I stood there waiting. They had a huge display in the middle with chocolates that looked delicious, but I felt if they just removed that and placed it in the back, they would have so much more room. I got a mint chocolate shake which was good, but next time I am getting a sundae, those looked amazing. I will give this place a second chance because I love deserts!
(3)
Phil S.

Great sundaes! Perfect for sharing . . . except for the vanilla wafers - I had to fight my date for those. The hot caramel, the hot chocolate - both amazing. Really, if you like ice cream in any one of its glorious forms - you want to get it here. As for eating here - it is fairly awkward. It is cramped - which I guess is good for a date where you both will be using the same dish. You essentially have to hunch over the bowl - with faces a matter of inches from each other. The seating area is circled around an old display case, showcasing the various confectionery delights that Margies manufactures as well as antiquated, unpurchaseable tins, postcards, and porcelain ponies. The middle of this restaurant should be seating - but perhaps lots of people buy their chocolate from this place - I do not. They also have a fairly inefficient take-out process - which meshes with the line of diners waiting to pay for their meals and clogs the entrance to this place. But when it comes down to it - the ice cream is what brings me back. And its price! Come here on any summer day and you really can't be disappointed.
(4)
Anuradha S.

The turtle sundae ruins it for all other sundaes in the universe. There is no comparison. I have been going to Margies for over 20 years and the hot fudge and caramel has not changed one bit. Neither has the decor, but that's part of the charm. As many others have pointed out, don't bother with the food. Turtle sundaes come with two scoops of ice cream, hot fudge and caramel sauces, whipped cream, nuts and a wafer with small pitchers of hot fudge on the side - just in case you want to chug it. The temptation is quite understandable.
(5)
David R.

Love Love Love this place!! " THE BEST VANILLA AND HOT FUDGE" Great ice cream - decent sandwiches too. Interior has booths that look like they're straight out of the forties. No other place like it in Chicago.
(5)
Kevin C.

Margies has gotta be one of the best places in the city of Chicago to get ice cream! If you are looking for a place with character and Chicago roots, Margie's is definitely the place to go. Its character has been built by years of being a Chicago fixture, which is apparent when you enter the shop. The inside is eclectic with nostalgia all over the walls and a clock that doesn't work and probably hasn't work for nearly a decade. The ice cream is phenomenal and the servings are large.....very large, every time that I go there i expect to see someone slumped over in their sundae from a bliss full diabetic coma.
(4)
Ann M.

It's true, you may need to wait to get a table but the experience is worth. The ice cream is fair, but it comes with a gravy boat of hot fudge and they serve everything in these awesome clam shell dishes. It's a classic Chicago experience..
(4)
Amy L.

I really like this place. Their homemade ice cream truly is delicious. Their banana split was a bit too sweet for me maybe because of all the sauces but what I would go back for is the Earthquake (I think that's what it's called) with a group of people again...as I cannot finish that myself, no way. It is a bunch of different scoops, your choice, of ice cream ...it's mountainous. It's goood. Their other diner-type food is pretty good too. Service has always been friendly. There can be quite a wait sometimes and not the best for groups of more than 5 or so as it is a small dining area with booth-type seating. A bit uncomfortable to stand and wait since you get in the way of the waiter/esses. We usually go around 10pm or so on a weekend so it's pretty busy. Parking is street meter parking but no pay for that time of night. After Zephyr's closed down this is the next best choice.
(3)
Meow P.

Sure, the place is going to be crowded, but what can you expect from an ice cream parlor that's been pumping out the best sundaes in Chicago for the better part of the 20th century? I had a New York Cherry/Hot Fudge sundae. Heavenly Being! I think I polished that sucker off before the waitress even left the table! I love the older guy scooping ice cream! How can anyone possibly scoo that quickly? He wields that scoop like a Roman gladiator---what an arm! You go, dude!
(5)
Robot A.

They give you Hot Fudge in a gravy bowl people! What else do you need to know!!!! Go forth and enjoy your chocolate proclamation.
(5)
Rebecca H.

Are you planning a hot night with your honey? If not, you should be. I have five words for you: "Margie's Chocolate Sauce. To go." The rest is up to you.
(5)
Joseph M.

Margies is the the best place to get Ice Cream in the city of Chicago. One of the only places left where you feel right at home as soon as you walk in. I still remember my first time walking through those doors, I continue to go there every once in a while and never have a bad time. It's really good for getting something to eat on a date a well :)
(5)
Michelle R.

I was on my way back to my car from the congress, and walked past Margies.. wow this place was great! It may look a little old fashion, but I guess it's what gives it its essence. Open late, and pretty crowded but still pretty good... Except for the fact that there was no nuts or cherries on my banana split as promised on the menu :( . Other than that, as I've mentioned before.. The ice cream was delicious!
(4)
Su S.

I'm glad I don't work with that skinny little emo kid that would always remind me how good Margie's rootbeer floats are. Damn, those floats are good.
(4)
lauren p.

HHHHHUUUUUUUHHHHHHHH. I would love to give Margie's high praise like everyone else. You see, I love ice cream. I mean, love it. I know you love ice cream too, but seriously, I LOVE ICE CREAM. My fondest childhood memories involve the delicious frozen treat. My dad was even able to get out of taking me to the July 4th fireworks show when I was 8 because he was smart enough to offer me the option of ice cream sundaes instead. So you see, I love ice cream. I want to love Margie's for it's old-school charm. . . I want to love it because everyone loves it, and therefore so should I. I want to love their seemingly endless sundae menu, the reasonable prices, the old guy counting change at the World's Oldest Cash Register. I want to. But I can't. Why can't I? Because my farking* turtle sundae, which I waited over 20 minutes for, MELTED on the way home. Like, really melted. We're talking ice cream soup, with one tiny glob of whipped cream floating on top. Of course I still ate it, I mean come on. But it was mostly out of spite. I guess it's my fault, the ride took longer than I thought it would. But I still feel a little betrayed and certainly let down. I appreciate the fact that they use hot fudge that's actually hot, but if that's the case there should be some sort of disclaimer. . . like don't get these sundaes to go unless it's February. Sigh. The boyfriend, however, was able to enjoy his strawberry cone immediately. Bastard. I would love to give you another shot, Margie, but given the oppressively crowded interior and dreadful waits, I probably won't. *Normally I am not opposed to swearing, but swearing at Margie's is like swearing at your Grandma. And I got class, man.
(2)
Jaye J.

I've been going to Margie's off and on for nearly a decade. Why the 2 stars if I keep going back? It's conveniently located, it's hilariously kitschy, even bad ice cream treats are pretty decent, and it's sort of a landmark. Basically the ice cream itself (chocolate and vanilla) are not very tasty. Pretty flavorless stuff. Just sugary and not creamy. The mint choc chip is decent though. You get TONS of it. The hot fudge is downright terrible. It almost always tastes scorched and unpleasant. The caramel is butter and good though. The marshmallow fluff is good too. The wafer the serve with the ice creams often have the obvious texture of what was supposed t be crispy sitting around all day getting a bit gooey. The other toppings: sprinkles, coconut, cherry on top standard quality. The whipped cream - a slightly less flavorful version of the kind you squeeze out of a can. Do yourself a favor- do NOT go there for the 'food.' The limited selection is pretty horrid - cold, bland, and they get the orders way confused. The servers can usually handle ice cream treats, but fall apart at 'grilled cheese with tomato" Just stick to the ice cream. As long as I've been there, for some reason I have never tried one single candy nor has anyone else I have known. hmmmm. The *ahem* decor is as creepy as everyone says it is, but I dont mind that. Check out the ancient bathroom for a chuckle. It's a little cool it's stull working, really. Overall, I'd rather eat ice cream from the little Monarcha's that provide ice cream to the Mexican vendors in their little ice cream carts or the Tastee Freeze on Armitage or a ton of other places, but gawd bless 'em for staying in business.
(2)
L T.

Swiss Milk Chocolate with Bananas... to die for!!!!!!!! The wait in the summer can be up to about an hour and a half.. but so worth it!
(5)
Jerry W.

My family and I have been to Margie's Candies several times and I just can't seem to like the place. I saw it on Check Please and heard about it and have tried going a few times but it just is not growing on me. My family did like the place though. The place is extremely small, even for a Chicago place. It does seem to be crowded so some people do like the food. I did not think it was too clean, the washroom was kind of nasty actually. The food was just ok and that includes the ice cream. And boy do I LOVE ice cream. I did not love this ice cream. The staff was friendly. It was well priced. Even though my oldest daughter has performed shows at the Gorilla Tango and will again, I think next time we will try a different place.
(2)
Faye S.

I love Margie's even though I always ended up eating more than I should. The ice-cream here is flavorful and always come with fudge on the side. Plus it is pretty cheap here. The drawback for me is that service is just adequate never friendly and I don't think they care much about that.
(4)
J. P.

I went here with my hubby for an ice cream sundae and Margie's did not disappoint! We went on a Friday night in January and were seated right away. The sundae we ordered was monstrous and the cheesecake ice cream was delicious. Extensive menu, cute shoppe and friendly staff. I will definitely be back in the warmer months.
(4)
Sam A.

just ehh. maybe i just ordered the wrong item. i got a skyscraper root beer float. it made me feel sick afterwards it's just to big for one person.
(3)
Elizabeth P.

I honestly do not understand what is so great about this place. I heard a radio personality talking about how great this place was, so I thought I would try it out. Clearly the radio personality was paid to bring this place up in conversation because this place was sub par. After circling the block a few times, my sister and I were able to park on the street around the corner from this place. We walked in and realized this place was incredibly tiny, old, and dirty. We were also confused about how this place worked. Nobody greeted us when we walked in, and we awkwardly stood there for several minutes until somebody asked us if we would like to sit down. My sister and I sat down and we each ordered sundaes. I ordered a sundae with hot fudge, ice cream, a wafer, whipped cream and a cherry. It was served with a lot of pomp and circumstance - it came on a tray with the ice cream in a separate dish than the hot fudge. This was a nice presentation (on very old dishes that were dull). The sundae itself was just mediocre. I could have bought very cheap blue bunny ice cream and some cheap hot fudge from the grocery store and had a better tasting sundae for significantly less investment. When there are places like Oberweiss, Starfruit, iCream, and tons of other ice cream shops, I do not see the point in going to this one. I also ordered a gift basket of chocolates as a present for my mother. They have these baskets all over the store, and they look impressive. As with the ice cream, these chocolates were nothing special and not worth the money. My mom appreciated the effort, but she did not even finish the chocolates. Needless to say, I won't be going back.
(1)
Isabella W.

Margie's has the hands down best fudge EVER. 5 stars for the fudge! Their homemade hot fudge is the reason to go here.. complemented with their ice cream/sundaes - SO GOOD! It's also really cheap ($5) for 2 large scoops of ice cream for 2. The decor is a bit spooky, with dolls all over the place, but the owners and the other "vintage" items (old school phone, register) does make it cozy. My friend did try their food (soup/sandwich), and would recommend just coming here for the fudge.
(5)
Alan C.

I've been here once and it was also the last time. We (a group of 5) went on a hot summer night when it was decently crowded. We sat in a booth and waited a fairly long time for a waitress to help us. We all ate what we had and it was pretty good. After we got the bill, we all got out our money and I went up to pay. When I got to the register there was an older man there and he decided it would be a good idea to yell at me. He said it took us long enough to order (even though we were ready and waiting for a busy waitress) and that it was rude of us to take so long to eat and sit in the booth afterwards (which we didnt because it was busy). So in summation, fuck that guy and fuck this place.
(1)
David K.

Awesome!!! Old school ice cream parlor that hasnt changed a thing. The ice cream is all home made, rich fudge served on the side with wafers. The portions are big, and the prices are low. The place itself is quite small so u might have to wait in line or outside for a table. But as always, good things are worth waiting for. The decor inside is very cluttered with nostalgic pieces from the '50s. Very neat. Driving by you can't miss it, the sign MARGIES CANDIES is huge! A definite MUST for all lovers of sweets-chicagoans and visitors alike.
(5)
Marie L.

Margie's is a nice place to go with friends, especially the type of friends who think trying to tackle a 50 scoop sundae is a great idea. The two main draws of this place are the ridiculously over-sized sundaes and the homemade hot fudge. The two biggest detractors? The pure chaos of stepping into this place in the summer and the fact that it always smells like a thrift store doused in bleach. Or is it mothballs? Everyone seems to think it's mothballs. Maybe you should go and smell for yourself.
(3)
Timothy M.

Margie's is OLD SCHOOL. This place has retained the same vibe it must have had when 50+ years ago. Truffles, splits, sundaes, turtles are all EXCELLENT. The cool shell plate/bowls are a neat touch. It's kind of crowded in here and set up in a weird way. There's small and awkward tables and rounded booths, and the table jukes don't work anymore. But the deliciousness of the incredible desserts (some of the best hot fudge and caramel I've had) more than compensate for any other factors. If you're seeking something new and sleek, this is not your place. But if you like old, charming places with quaint atmosphere and great quality, than this is your place for ice cream and other awesome desserts.
(4)
Eme L.

In reality, the 4 stars is just for how enthusiastic my husband is about this place. I like it enough (the kitschy decor and vibe is fun), but I'm not the biggest ice cream fan. We usually end up getting a 3-4 scoop monstrosity with sides of carmel and hot fudge. I'll eat 1/2 - 1 scoop and my husband polishes of the rest. Have to give them a 4 just for that. :)
(4)
Karen L.

What's better on a cold winter day than ICE CREAM? Well, after a dinner where we still had room for dessert, we opted to go to Margie's for some ice cream. For some reason, at like 10 pm on a cold winter night, it was pretty packed! But we didn't have to wait long before we were seated and got our tasty ice cream treats. Usually I only have room for a taste, so one scoop. But I was really feeling it this night and went with an Ice Cream Pecan Roll... with two full scoops! I got pistachio and chocolate with hot fudge and tons of pecans! It was delicious but I know it was w-a-y too much. Next time, I will have to stick to the one scoop or at least share. Margie's is a perfect place to go for fresh, yummy ice cream at reasonable prices. Also a great place to bring the kids!
(4)
Vanessa D.

If you're serious about large, sweet, delicious, and decadent desserts, you need to come here. Old-fashioned ice cream parlor making things the right way. I recommend the Turtle Split.
(5)
Nannette P.

The ice cream is just so-so. It's nothing unique and to me, was not the best tasting ice cream I've ever had. But it's an ice cream parlor and it is a nice place to go to over the Summertime, preferably not on the weekends, as the wait is long and I've had some ridiculously older service people that have taken quite some time to scoop out my ice cream cone. What I will say is that you have to go and at least try the ice cream to experience it for yourself. I've known some people that love the place. But, I know that for me, I wouldn't go out of my way to go there. If anything, the dÃ©cor inside is creepily Grandma-esque with old porcelain dolls all over the place and trinkets. Instead of sitting there, take yours to go and skip the dollhouse freakiness.
(2)
Eve A.

Best ice cream in town, made with something like 24% butterfat, and possibly the best hot fudge ever made. While sundae and shake creations are epic, a plain scoop or two of decadent French Vanilla with a little urn of fudge on the side can induce orgasm. Ask for extra napkins. The sandwiches aren't bad; I like the Reuben and the kosher dog, though fries could use work. Who really comes here for supper, anyway? Prices are quite low, even for specialty homemade chocolates. I find the girlie, old-school decor charming, although it's always a little cramped; long waits and slow service aren't fun, but that fudge is more than worth it. One day I will gather my crew and attempt the $40 enormo-sundae.
(5)
Mariella C.

You can do no wrong here at Margies. Been going for years, took a friend here they other day, and it was so packed that we were told there was a 30 minute wait. We then said we'll take it to go, and by the time we put our order in, they take quite a while just to create these immaculate icecream creations, a table was ready and they still sat us down to down the deliciousness that is their ice cream. They also serve sandwiches, and their tuna is pretty darn memorable! Love it.
(5)
Dan O.

This place reminds me of Zephr's that used to be on Lincoln Ave... outrageous sundaes and desserts, but somehow I don't plan on going back soon. This place is crowded not with people but all the candies and other decoration junk that they have accumulated over the years!
(3)
Jean Z.

Sorry to say this, but even as a Chicago-American by six generations; I cant believe this place is so famed. Its dusty, dingy, dirty, smells of mold and mildew. Better off to forget even visiting this place and grab a greasy quesedilla at Arturros across the street instead. Sorry Margie's fans. Gross.
(1)
Zach W.

Too long. Don't let that be you. If you have the littlest hint of a sweet tooth you should take a bee-line straight there now. A few complain about the decor, but I find it pleasant. The cluttered, trinket-centric, vinyl booths are perfect. It kinda throws me back to an old diner, but the best diner in the world because they only serve sweets! My poison was the Banana-Hot-Fudge Shake...they spare no chocolate or bananas when the make these. Mine had chunks of bananas in every bite. Of course they serve the shaker with your order so you really get two for the price of one. Careful, you might have trouble walking out of there like I did.
(4)
Kristina O.

I hope whoever is in charge of getting the word around about Margie's has a 7 figure salary. The hype surrounding this place is surreal. That being said.... Margie's is VERY overrated. I've been here a couple of times and was not impressed either time by what I ordered. The ice cream is very ordinary and the toppings were nothing very special either. I don't understand the long lines and wait for tables this place has because you could defintely get better ice cream elsewhere.
(2)
Rebecca H.

A nice place to go on the cusp of spring, it makes it seem more like summer is already here. The line is a bit annoying, and the place isn't the most modern but the ice cream is why I go. I don't really expect any sort of over the top atmosphere when I go grab a quick cone so its okay!
(3)
Brett W.

Dictionary.com describes surreal as: having the disorienting, hallucinatory quality of a dream; unreal; fantastic. That about sums up the experience of going to Margie's Candies. As I walked around the twisting aisle back to our strange, curved booth, I felt like I was Special Agent Dale Cooper being led into the surreal madness of a dream. There was wood paneling, strange faded cross-stitch scenes of medieval life, and mirrors everywhere. I was so overwhelmed that when our waitress finally brought us our ice cream, I claimed ownership of the wrong dish. I for some reason could not understand what she had said. Was she speaking backwards?! I dutifully scooped my butterscotch sundae out of its hollowed out alien body and peered around me, ever ready for the appearance of a well dressed dwarf or worshipers in ritual masks. Luckily, the ice cream was finished with no serious incursions. In short, I've had better butterscotch, but never on the set of Twin Peaks.
(3)
Mike K.

Small place...cute chick behind the counter, always a plus!We took our sundaes to go, which sucked because i'm guessing the experience of eating at this place rather than eating your sundae out of a box at the beach is a tad bit better. Either way I must have liked it because i have no idea what i ordered, considering i ate the f*ck out my sundae in record time....so it must've been good.i love the old school "your grandma works here" feel to it.
(5)
Lauren D.

This location is my little cousin's favorite ice cream place, and I had been to the other North Center mini Margie locale. So I knew of the yummy shakes and classic ice cream parlor what-not. The shake I got WAS good, however the box of fudge I bought was pure gross. The fudge had crystallized (a BIG fudge no no) and tasted kinda off. I'd totally go back for another chocolate marshmallow shake, but I'll steer clear of the fudge from now on.
(3)
Jess S.

Oh that hot fudge is so yummy. And the caramel. And I like the wafers. What a concept. And all the old-timey, Margie's memorabilia on the wall.
(4)
Stacy S.

Okay, so I have never actually gotten the damn ice cream here. Why do you ask. Because the place smells like someone farted and the line is always 20 to 25 people deep. The prices on the menu were ridiculous, I mean...it is ice cream...not gelato. Is the ice cream even homemade...didn't look like it. I am willing to go back someday and actually eat it myself...when the lines of insane people die down.
(2)
Zack F.

The sundaes here are fantastic and very reasonably priced - most are huge and under $5. I had a banana split with 3 scoops of different ice creams, covered in whip cream with a cherry on top. The thing that sets Margie's apart is that sundaes are often accompanied by a gravy boat full of hot fudge or caramel or butterscotch. Mine was hot fudge - which was the best part of the sundae. It also came with a big vanilla wafer cookie which is excellent dipped in the fudge. The only reason I give this 4/5 stars is that the ice cream itself isn't that great. I had pistachio, cheese cake and coconut. The coconut was the best of the lot, but all seemed to be pretty low quality ice cream. Coldstone's is much creamier, and it's nothing compared to Ben and Jerry's. Still, when you add in the Sundae toppings it's a pretty awesome experience overall.
(4)
Andrea J.

I can't count how many times I've been to Margies and I will always love going here. The service is never great, but the nostalgia, excellent selection of ice cream creations, and pricing all make up for that. The seating is tight, but it's fun to see how much of the original restaurant they've preserved. It's also great to see a restaurant that has stayed in the same community for years, and that has become such a large part of that community. I always love looking at all the pictures they have on the wall by the door.
(4)
sandra h.

This is one of those places you really want to like because it has survived the test of time. But it just wasn't that great. I ordered a simple hot fudge sundae expecting one scoop of ice cream topped with a little fudge. Instead I ended up with a plastic faux clam shell with half a gallon of ice cream and a gravy boat of hot fudge to pour on top. It was fine - not at all exciting. My husband ordered a chocolate malt and although it was sickeningly sweet it was good.
(2)
Amy M.

Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. I miss Margie's so much.
(5)
Rachel H.

I really should give this place 3 stars instead of four, but I went there on my first date with my companion and I also happen to love slightly bleach scented, tacky kitsch pits. So it looks like Valentine's Day came here to die. So the marzipan is probably ten years old. So what? I like that its independently run and I enjoyed my banana sundae with hot fudge thank you. Who cares about the so-so ice cream if there's homemade hot fudge and fresh, perfect bananas on it? Not I.
(4)
neil c.

This place is... for lack of a better word... adorable. By that I mean tiny, but also cutesy. Oh, and tasty. -1 Star for the fact that I was sitting next to their old paper records from 50 years ago or something. Customers don't want to see that. The one and only time I went here was, I think, the night before my brother's wedding. Sadly my grandmother couldn't make it down to the city at the time due to mobility issues. Since I wasn't able to see her I bought her a box of Margie's chocolate covered cherries, which she adored. I'd go back here some time when I am in Chicago.
(4)
Benjamin B.

I was going to give them the big one star mark for not serving bourbon... but these people are one of the few independent places in Bucktown. I gave them four stars for keeping it real... instead of all nasty and corporate like the McDonald's across the way from them. I'm not much for candy or ice cream, but my ex-gilfriend sure does rant and rave about how good it is... so let's just say this is a review by proxy.
(4)
Araceli R.

i love ice cream all flavors the place is toooo small,some times stiks last visit not great but delicius banana splits the service is super slow dont go in the weekends is better during the week...enjoy
(4)
Maria S.

Three words: homemade chocolate sauce. The Turtle Sundae is not to be missed, although skip the Brownie Delight--It's just regular ice cream with a Little Debbie stuck in it. Seriously, this place is the reason I can't seem to lose those last pesky five pounds.
(5)
Ronni S.

OK, I have a bit of a bias because this is the place I got engaged. But other than that, I love their swiss milk chocolate sundae. It's the perfect size for me, and the warm chocolate marshmallow sauce is to die for. The wafer that comes with every sundae is perfect to dip into the rest of the sauce. Best ice cream, cool old-style atmosphere, wonderful place.
(5)
Drennen M.

Not like this place need yet ANOTHER review, but I'm giving it one anyway. One of my friends suggested it because he wanted to try the 50 (yes, fifty) scoop ice cream sundae, but our group wasn't big enough and he just ended up splitting a 15 scoop concoction with another of the group. They got one scoop away from finishing it, too. Yes, the fudge is delicious, and the caramel is the real thing - delicious on ice cream but oh-so-gag-me sweet if you try to eat it on its own. I had strawberry and cheesecake ice cream. The strawberry was wonderful, the cheesecake was mostly vanilla-y. Just don't expect to eat another meal for the rest of the day. The place itself is a bit of a dive, and go to the bathroom before you get there or after you leave, 'cos it's tiny and dirty, but it's all worth it for a splurge on some nummy nummy ice cream. Tip: get tea. It quick-thaws your tongue every few bites so that you can again taste your food. And you're not quite so cold when you've finished.
(4)
Angela P.

This place is great. I haven't been here in awhile. The ice cream is soooo good. The sundae's are HUGE.
(4)
Y V.

I'm definitely a fan of this old-school ice cream parlor. It's been around for over 80 years! And looking at the long lines outside during the summer, you can see how popular it still is. They have delicious (and HUGE) milkshakes, banana splits, ice cream sodas, and sundaes. It's a summer tradition that brings people back year after year.
(4)
erin m.

The only thing that makes me as happy as being able to sauce my own split with a fancy boat of homemade hot fudge is the hot pink neon sign. Desserts don't get any better than Margie's- delicious ice cream, throw-back diner atmosphere, excellent value.
(4)
John H.

People keep coming here and I do not know why. It is good for a cone or a banana-split, but not worth a wait, which is the usual. Also the place is just too small and the booths impossible. OK, I know it has been there forever. I know it is fun and close to the Blue line on Western. But it is too small and too busy to be worth a trip.
(3)
Marcus Z.

Every once in awhile...we need to be little fat kids and get the fudge/marshmallow shake.
(4)
Thomas C.

I haven't been here in a long time, but is still one of my favs for ice cream in the city. I normally never get fudge on my ice cream. But you absolutely MUST get fudge when you come here. It is soooo good. I don't even really care for chocolate. Wait can be long, but its worth it on a warm summer night.
(4)
Megan W.

The ice cream itself isn't handmade or anything--but it's still very decent whatever the brand is. I go to this place for the 40 some odd different types of sundaes they have to offer--along with some old fashondy stuff like the egg creams and the seltzer things--you just don't see that anymore! It's a nice place for a date--it's very cozy--and it's a great place for a bunch of gal pals to get together and gossip whilst eating a shit load of ice cream. The sundaes are always huge, with tons of whipped cream and junk--i really like the one with marshmallow goo, hot fudge, and nuts. All the sundaes come in these shell bowls with wafer cookies--and they give you water. I dunno--if you ask me i would much rather come here for the ambiance and sundaes if you had me choose between this place and say..oh a random cold stone.
(4)
Cee. D.

Over time I've realized that I love the icecream but dislike the strawberry topping. I also love the complimentary vanilla wafers they give you with your order. BUT, THAT SMELL still lingers.
(3)
Kristina B.

Two words: turtle split. 3 scoops of vanilla ice cream, topped with whipped cream, banana, nuts, caramel, THE BEST HOT FUDGE AROUND, and a cherry. If you can find the problem in this equation, let me know. Thanks. There's always a line out the door; that's how in-demand Margie's ice cream is. You're going to want to come back here every day out of the week during the summer, trust me. Just make sure that the concoction you order has the HOT FUDGE on it (unless you're allergic, of course. In which case...don't get the hot fudge! What are you, CRAZY??). The hot fudge is the best hot fudge ice cream topping I've ever had. Just thinking about it right now is clogging my arteries. So FUDGE all the people who gave it a bad review. FUDGE 'EM ALL! Just go here and experience the ice cream for youself. Tell them Kristina sent you...or, don't, because they really have no idea who I am. The end.
(5)
Stacey P.

wowie, despite some of the bad reviews i've read, i LOVED margies. so story, my friend and i tried to go to church and couldn't find parking, so we decided to get mega huge sundae's instead! we figured if we can't go to church on sunday, we might as well eat a sundae on sunday! anyhow, my sundae had two scoops of delicious vanilla ice cream, a wafer, nuts, cherry, whip cream, hot fudge AND marshmallow! It might be the best sundae I've ever had. Actually, it was the best sundae I've ever had. Usually I enjoy sweets and regret it later. I never regretted this because it was SO GOOD. Even as I sit here looking at my belly, I am glad that I ate that humangoid sundae at margie's. yeah yeah, the place is gross and run down, but dude, WHO CARES. your frou frou ice cream place probably has roaches too.
(4)
Katrina H.

cute place! Went here several times when my kids and I moved here (it was on metromix so figured we'd try the neighborhood spot) the ice cream was reasonable but I wouldn't fest on dinner there. Desert Yes Can get somewhat crowded but it goes along with the ambiance :)
(4)
Roberto F.

I enjoyed this place and despite some of the recent reviews I didn't think it was so terrible of place to go for ice cream and prices are not outrageous and are more a long the line of Baskin Robbins and definitely cheaper then Cold Stone. For me and my wife we split one there sundaes and we still had some ice cream left at the bottom. A very tasty treat. Yes I will admit that the place can get pretty busy and quite packed on the inside but that's just a classic diner for you. And Yes it's a little to retro but to me it just gives a better look then most places. So enough about that I suggest trying it if your in the area and if you see a long line, go do something else and comeback or just stick out like at every other place you go to.
(4)
Clare K.

I will go here in a pinch since I live a few blocks away...but I don't get the hype. The ice cream is just Dean's brand...I see it being delivered. The hot fudge that is supposed to be awesome tastes slightly burnt sometimes and then the icing on the cake? It smells like pee in there. Or moth balls. Or old person. or something unappetizing. I would prefer to buy my Dean's at the grocery store and grab a jar of smucker's hot fudge rather than wait in line here...but at least you wait outside where it doesn't smell like pee.
(2)
Jeremy G.

The bee's knees! Best iced cream in the city. I would recommend pushing people out of your way to get here as quickly as possible.
(5)
Leigh K.

At Margie's, on the ice cream front, I have had a chocolate milkshake, a massive banana split, and a fudge sundae. As for candy, their caramels and vanilla creams are melt in your mouth good. Margie's is a place that is great in theory, but when you're actually sitting down at a table there, it may take practice and patience to get used to the smell of the place. As Yelpers before me said, the trip is worth it despite the nearly unbearable smell. I believe that the smell resides in the carpet which seems to have been there since Margie's first opened. Why they don't rip it up and start again with tile vexes me. The layout of the place could use a makeover as well. Since the candy counter is smack in the middle of the room, it's confusing to know where to stand to order by the piece chocolate before paying for it. With just a couple of tweaks, this historic Chicago landmark could be restored to the way it was in its' heyday. I am crossing my fingers for that day.
(3)
Lauren W.

Great for impressing dates and impressing parents. Split a sundae with your honey and then go home and nurse your ice cream tummy aches on the couch together.
(5)
Nina G.

To each his/her own...lots of us go to Margie's in Bucktown precisely BECAUSE of the retro-chic decor that absoutely does NOT look like the overpriced generic chain joints. Actually, it's a lot easier for me to go to the Margie's in Ravenswood, located in the old Fannie May store near the Montrose L stop. Much "cleaner" than the original but not as great a selection of stuff. Compare and contrast, people...
(3)
white o.

The worst food ever! Overpriced everything. Cool atmosphere for 10 minutes. Ok candies and truffles etc. Again the worst sit down foodI have ever had at any type of food joint anywhere.
(1)
Maureen C.

I'm in love. It's the ultimate old-fashioned ice cream parlor. Sodas, milkshakes, sundaes, splits, cones, candies, hot fudge, marshmallow and food as well. They haven't changed the decor in probably 40 years and I love it that way. Why change it? There are a million choices and each of them better than the last! Their hot fudge is to die for and so is the wafer cookie they serve with the ice cream. Plus, if it's your birthday they give you a bag of homemade Margie's candies! WOAH!
(5)
Morgan C.

Oh, Margie's fudge. The fudge by which all other fudges have been measured since I first tasted it. It's amazing. So rich and sweet and delicious. There's really no way around it, this is Chicago's best fudge. The ice cream? Meh. It's there. It's fine. (It's hard to go wrong with ice cream.) The draw is definitely the fudge... and the kitchy interior. Candies, soda fountain/Beatles memorabilia, mild-to-moderatly creepy stuffed animals and dolls. Drawing enough to keep you waiting for an hour or more on hot summer nights. And honestly, $3.95 for the signature turtle sundae? How can you go wrong. Answer: you can't. Tip: they also sell jars of fudge.
(5)
Melissa B.

Oh My!!! Yum. Ridiculously satisfying. Huge sundaes that really should be shared. But, no. My boyfriend and I each had our own. I had a hot fudge banana split and it was amazing!!! He had a turtle sundae and it was also ridiculous. It took us a long time to finally check this place out, but now that we have, I fear we will be craving the deliciousness all too often. Such a great spot for hot summer dates.
(4)
Ricky N.

Nice spot to bring the kiddies or a date for a ice cream treat .They have these huge sundaes that are meant for sharing with a few people .We usually get the Sundae with a about 10 scoops of ice cream and toppings in a huge glass bowl and that feeds 5 of us just fine .They also sell homeade sweets and chocolates .Watching my kids eat rock candy on a stick really took me back to my chidhood .The place is definently old school it could use a little remodeling (some of the seats have duct tape on them ...but then again maybe thats where the beatles sat when they stopped in for ice cream here back in the day so maybe thats their way of "preserving "it .LOL !
(4)
Z S.

LOVE! It's one of the biggest perks of living in the neighborhood. Perfect treat after a Saturday afternoon walk. The old school ambiance is one of a kind but the fabulous ice cream treats are out of this world! The hot fudge side kicker is a total bonus. I give this place TWO THUMBS UP!
(5)
Jonathan C.

This place is pretty good, the ice cream and candies are great. Do not buy any of the food. Just the Ice Cream or candies. Bring friends, you can hurt yourself eating some of these sundaes. Service can vary between good and not good, depending on who is working and how busy it is and how many annoying kids are hanging around. It is somewhat small and cramped inside. But once again ice cream and candies are very good. This place has stuck around for a reason. Kind of refreshing eating here since the proliferation of cold stones. Parking can be sort of difficult on street. Take the blue line if you can.
(4)
Katherine T.

Margies is life changing. I found it a couple of years ago and was skeptical but my waistline and my love of ice cream has never been the same since I found Margies. A hour trek is a small price for their heavenly confections. The prices are amazing, the servings are huge, and the taste is out of this world. They give you the shake leftovers which might as well account for another shake itself. The ice cream sundaes are larger than my dinner plates and the sad part is, I can eat it all. They do take shortcuts. The waffle sundae uses an ego waffle, the brownie sundae uses a little debbie brownie but if you still with the basic fresh fudge, marshmallows, and candy combinations, you will be pleased. If you go on your birthday, you can also get a mixed bag of all their delicious chocolates and candies. A hint to avoid lines: avoid weekend night hours or do my little trick and call on your way their and get added to the list!
(5)
K R.

The ice cream is like people rave about. Lot's of choices, good prices. This place has atmosphere, very interesting, a bit unusual. Might remind you somehow of your grandparents. Hey, the older guy who owns it , as far as I know, you can see him working there.Piece of nostalgia. Better not to try to sit down here in the heat of the summer.The place is VERY small and cramped.There isn't even a place to wait.Couples yes, groups no. The hours are pretty good.Go at an off time . Didn't care for the candy (they sell tons for Valentine's Day), worse than mediocre, Fannie May's much better. The food-stale, not really edible.
(4)
Natalie G.

This place is the perfect place to end a Saturday night. The personal juke boxes in every booth (If only they still worked!!) Anyways you really can't go wrong getting ice cream here. I recommend a root beer float or a banana split any day. Definitely share with a friend and you really can't go wrong here.
(5)
MJ D.

great old-fashioned ice cream parlor,even my kids love it!! surprisingly great tasting ice cream and fudge, not what i expected from the old world atmosphere. thought it would just be a cute place to go for a trip down memory lane but its so much better than that. Not crazy about the candy though, just the ice cream. small place so expect to wait.
(4)
A B.

What a gem, in the middle of the city to have this awesome old time ice cream store, with the best ice cream ever. If I could give a billion stars I would. It's cheap, and absolutely delicious. I always get the turtle sudae where the fudge comes in it's own dish to stay warm for less than $4, absolutely amazing. Don't pass this place up.
(5)
Christina M.

Granted this place has been around for awhile but seriously a little remodeling would help. This place is way too small. It smells like a thirft store. The ice cream is good. But I can get ice cream from other places.
(2)
Jen N.

You know, it is too bad when people say an old fashioned place like this needs to be "remodeled" and that it is "old, dirty, creepy..." etc. Do they not get the concept of nostalgia? Does everything have to look ultra-modern, sterile, or like the lobby of a dentists office? If nostalgia is NOT cool, why do places like Potbelly's (the new one on Fullerton) and other restaurants BUY replicas of old crap to put all over their walls, including old-fahioned signs, an old yellow 70's arm chair and a bunch of old books? Can you imagine if they re-did Margie's and furnished it with stuff from CB2? Margie's is just the best. It is awesome. The Beatles went there. It is a Chicago landmark, a must-visit spot if you ever eat ice cream, but be careful because it's so good but bad for the waistline. The sundaes are served in a huge white clamshell, topped with a wafer cookie, and you get your own silver gravy boat full of hot fudge or hot caramel. The ice cream is good, although it's not homemade, it's a great presentation. The hot fudge is delicious, the best I've ever had. Then menu is huge, or you can make up your own Sundae of any flavors. The first time I took my friend here, he was in a hurry and he said "Can't you just get the ice cream to go?" I said "No, this is not Baskin Robins, it's not in a paper cup." There are old fashioned booths with the mini juke boxes, and various newspaper clippings on the walls. Last time I was there, it was full and I politely mentioned we were in a hurry (don't servers hate this lol) and the ice cream came out in literally 30 seconds, along with the check. The service was great, including our water being refilled. They are also open pretty late, I believe midnight on weekends. Tip- don't try to go here right after you eat dinner, you won't have room for it, you should wait a few hours or eat a light dinner. It's also not good for too large of groups, but the regular booths hold 4 people and there is one larger booth that might hold 8 I think. This is also a great place to take grandparents or parents, or a date. Here is the Wiki history of the place en.wikipedia.org/wiki/Maâ€¦ claims Al Capone went there
(5)
John H.

Great place to stop by if you're just walking by, or if you're looking for a place to satisfy the sweet tooth, as we were. It's a cozy place, but by no means small - there must be 50 seats spread around the storefront. I looked at the menu and saw 100 types of sundaes and shakes - and knew I was in the right place. Got a banana split - and it was HUGE. Somewhat cheap, too. Great customer service - all the workers were friendly and sweet. The kitschy shit inside is cool too. I'd go back for sure.
(4)
Angel E.

This was once the love of my life (my husband understands)- rich decadent ice cream accompanied by rich decadent fudge covered with rich decadent whipped cream- how could there be any wonder where my affection would lie? I excused the stiff manner of the wait staff- not generally warm, very formal, even curt- I excused the sharing fee and used it as an excuse not to share- these were trivial barriers on the way to the payoff- that big luscious shell full of 18% butterfat ice cream. I sensed something wrong the last time I was there- it was only a few days ago but it feels like it was eternity. There is no turning back. My husband pointed it out, a bit smug since he'd long suspected it, but now I couldn't ignore it, the tub staring me in the face, the label and its massive list of ingredients clearly screaming- freaking KEMPS ice cream?!!!!????!!!!! They've been serving us KEMPS ice cream????!!!!!?????!!!! That's not even a GOOD store-brand- it's sub-par at best. All this time I thought it was HOMEMADE and it was freaking Kemps!!!!! So long, Margies, I must bid you farewell. My mother is devastated as well, I'll have you know. I can still hear her shrieking- WHAT, it's not HOMEMADE????!!! I know Mom, I know.
(1)
Mike H.

I'm sorry but I hate this place. The icecream here is good, but what's up with all that shit piled in the middle of the place? And why does it smell like moth balls? It's like sitting in the bottom of your Grandma's closet and trying to eat a banana split. Pass.
(2)
Manda H.

Turtle Sundae is to die for! I took my friends recommendation and tried the turtle sundae and couldn't believe how big the bowl was. I really like that the chocolate fudge sauce comes on the side. This place is tiny and so cute. Remind me of a small town that my grandma lives in, lol. Wood paneling and all. I'm now hooked. I can't wait till the summer and I can take the ice cream outside.
(5)
Sabrina C.

i love this place!!!!! i have been going here since i was a little kid and the orginal owner margie was amazing! the ice cream is like having an orgasim in your mouth! the chicken salad sandwich is sooo good and it comes with chips, a pickle, and soup its a little cramped, but its really original and still has its old charm and history
(5)
Carlo C.

super good ice cream, but the toys are kind of creepy. i think they could use those areas for more eating space. toffee bars were excellent too. sundaes must be really good as people were waiting for half an hour in 50 degree weather. i had the new york cherry ice cream waffle cone. as good as ice cream gets in my opinion
(3)
B B.

Worth the wait, I usually get a brownie sundae and its out of this world....going back this week....can't wait!
(5)
Kevin J.

I live nearby and I don't know if I can ever move away. The place is more than just about the food. Places like this just don't exist anymore. I love going there on summer nights. I always end up passing out on the couch I eat so much.
(5)
Grace J.

Its margies! How could you not love it, its busy and small and crowded but its hot fudge is old fashionedly wonderful and i can probably thank this joint for 10lbs of my body weight! Well worth it though :)
(5)
Martha Z.

It is hard not to be lured into Margie's with it's doily patterns, pink neon, and dusty knick knacks. I love kitsch and vintage and vanilla wafer things and hot fudge. A guy I know once ordered a $7 sundae and it was almost the size of my torso. I can't even imagine what their $50 dollar sundae looks like. On any given summer night expect to wait long for a booth. I admit one time the wait was so long I gave in and got a hot fudge sundae from the Mcdonald's across the street. Sorry Margie, you've got some great cool treats, it's just that sometimes I can't wait all night for my ice cream.
(3)
Erin T.

YUM! Totally worth the wait (yes, there is a wait for table service). The menu is huge and the sundae descriptions are adorably incomprehensible; it doesn't matter because all the ice cream sundaes are snacktacular and even if you don't get exactly what you ordered (like me) you will leave happy. Happy, but uncomfortably full. The only bad part was that some of the other folks waiting for tables with us were STRESSING about the fact that they were not sitting and eating ice cream RIGHT THAT MINUTE. Totally not Margie's fault. The bottom line is that the old school atmosphere is legit and so are the ice cream sundaes.
(5)
Arlene M.

i used to come here all the time with Kevin and we'd always go late and during late summer- winter- probably cuz i dont like to deal with an hour wait. i have a passion for ice cream. i must say i probably just came here for the large portions at a decent price and seriously who doesn't like the big shell bowls with whip cream and marshmallow topping and fudge and strawberries and a vanilla wafer!?! what's funny is that i NEVER go there when it's really hot out. i like to eat ice cream when it's cold out!
(4)
Shane H.

LOVE this place. The #1 ice cream joint in Chicago. It's very old-timey. I'm pretty sure the guy working the cash register has had that same job since the 50's. The register itself is 10 or so years older! If you want ice cream, go here. The only downside is it can get VERY busy at times and you may have to wait 15 - 45 minutes to eat. It's open until midnight, so later might be your best bet.
(5)
E S.

The turtle sundae was good, but we had two candies (which were ala carte) and both my husband and I thought that they tasted like soap. They were the coffee cream and the cherry cluster. It tasted like someone sprayed soap on them or mixed soap into the candies. Hopefully this is only an isolated problem.
(2)
Elisabeth I.

Confession, I do love Margie's... but I love the one on Montrose due to the HORRID experience my friends and I had at this particular location one summer night. The story goes like this... we were out for a Bachelorette party and had some down time before hitting a dance club nearby so we decided that we would get some Margie's... well, the wait was FOREVER... a couple of us were waiting inside and one friend was leaning against the candy case when a server came over and told her to not lean on the case since she would break it... she took it in pretty good humor joking that he was calling her a fat a**, but then the same server then told us we would have to wait outside, pretty much we were just told to get out... then the server motioned us to come in, seated us, got us water and another server took our order... 2 minutes later the first server comes back and tells there was another group of 7 that should have been seated first and proceeds to make us give up the tables we were at!!! We would have had to wait another 15 plus mins. (we'd already been waiting for about 40)... so we left... and I will not go back to this one... they were horribly rude and the wait was not worth it...
(1)
Cristina G.

If it wasn't for the lines and the fact that I am not a fifteen year old with fast metabolism anymore I would be there every day. I have been going to Margies for ten years. I love the place! I used to take my report card (from college ;-p) and get a free cone for my As ha ha. I can't do that anymore but I drag my friends or anyone willing with me when I can. I get the banana nut sundae with pecans instead of nuts and add chocolate sauce to it. The oreo milkshake is yummy too!
(5)
Evan L.

great and reasonable ice cream creations, crowded and original, homemade candies. They have shell instead if the old fashioned tulip glasses/my only complaint.
(5)
Carolynne M.

Sorry, but I HATED Margie's. So much hype and for...what? Not much I'll tell you. I got better seating, service and ice cream at Zephyrs (RIP BTW). The joint is TINY, I think my old one bedroom apartment was bigger. On the day my friend and I went it was close to Valentines Day so this small space was made even smaller by the massive piles of candy boxes everywhere. Awful, 1970's style paneling and chotchkes layered with eons of dust covered the walls and all spaces not filled with chocolate boxes. Because it is so small there is usually a wait. My friend and I eventually got this triangular table where we had to sit next to each other, and I was smack up next to this mirrored pole. Every time a waitress would go by she would bump the table. I dont care if the Rolling Stones played there once - the best part of this joint is the neon sign outside.
(1)
Tiff B.

Get the turtle sundae! Best sundae I've ever had. You'll feel like you're stuck in a time warp or something when you go to this place, but you won't care after you taste the ice cream. Plus, it's so much cheaper than Coldstone and the like. What's not to love?
(5)
Vanessa P.

Sweet! I think I'm #100! What's also sweet? The fantabulous ice cream at this here spot. Only have $5 on you? Get a banana split to take home. It's only $5 and some of the best ice cream, fudge, caramel, whipped cream, nuts and bananas you can buy. It's freaking awesome. Try the Hot Caramel Banana Split. Trust me, it's so good!
(4)
Bill R.

Visited after the Cirque show w/ my family for a late night treat... hit the spot perfectly. A little bit of a wait, but well worth it.
(5)
laura heather h.

This is the best nostalgic ice cream place in the city! The hot fudge is really liquidy fudge and is delish!!!! The food is nothing to write home about, but always reminds me of what I would have ordered at Margies or anysort of lunch counter back in the 40's love it!
(5)
Albert C.

Yeah, it's a little cramped and gets crazy crowded during the summer. But stepping into Margie's is little taking a leap back in time. The mini-jukeboxes are cute, though I didn't try to see if they were still functional. And with that nostalgia comes some damn good ice cream, especially the atomic fudge sundae. CK, DY and I split a 3 scoop sundae, which had pretty generous scoops of ice cream (strawberry, vanilla and mint chocolate chip for us), which came with 3 vanilla wafer crackers and a good-sized helping of fudge. The ice cream itself was probably a strong 3, but the atmosphere kicks it up a notch.
(4)
Bella D.

Oh Oh Oh, please take me there again!! : ) I came here for my cousin's bday and also came w/ some pals, we all had a blast trying out the great desserts combo! : ) Come here on a date or w/ pals! This the ultimate SWEET FIX! : ) Great Chicago feel!
(5)
Laura P.

I could care less if it is dusty....I could care less if the guy was rude...I could care less about anything other than the amazing ice cream and candies that are available at Margies!!! Whenever my ex-boyfreind and I would get in a fight he would smooth it over with a mint-chocolate chip shake. That would make it all better until next week....wait! Maybe I stayed with him so long because I was addicted to the ice cream. Wooow....revelations like this are really scary! Go to Margies. Ignore the decor. Ignore any rude people. Understand you are not in Napervegas but an old school Chicago landmark. Enjoy real ice cream. Over and out.....
(5)
Alexander H.

There's just something about Margie's that I have to love. It's certainly not the decor or (oh god) the food. Even the ice cream alone isn't it. Even the fact that it's a Chicago institution and has been for decades isn't quite it. All I can say is that it's an incredibly satisfying experience to go there and have a sundae. I wait(there's no decent waiting area either) and I see all of these weird sugar treats coming out to everyone, and I just feel comfortable and secure. The ice cream's tops, and the way they put the fudge or the fruit on the thing is just incredible; it stands up to any other ice cream place in the city, and it beats all of the franchises hands down.
(4)
Danielle R.

Really good, homemade ice cream with over-the-top portions for cheap! I will definitely come back for the yummy treats and try some of their homemade candies as well. For the price alone I would re-visit but the quality will bring you back regardless. Highly recommended.
(5)
Edward B.

Christina's review was quite on the mark. I liked Margie's a bit more just because of the novelty and my family has a BIG sweet tooth. So Margie's really hit the spot for us. The ice cream concoctions are heavenly, the candy is okay. But the place is very cramped and could use a bit of sprucing up - but that's also part of the retro, corner drugstore charm. I'd go again without hesitation!
(4)
Janette L.

If you are stressing on what to buy as a simple gift for less than $20, I would come here and check out their homemade candies. Whenever I am in a pinch, I will swing by and pick up a box of their turtles. Always a hit with any chocolate lover.
(4)
una g.

Pros -ok Ice cream -The service is average/not the best Cons -The food sucks!I think they buy their food from aldi's -They buy their cheap brownies around the corner in the little grocery store -They should do some serious remodeling. I think its cool that they wanna be old school but those seats gots to Go!They should hire someone to remodel. -The wait is long at nite
(2)
Renato P.

Grossly overrated. I suppose because it is a little quaint , females can deem it romantic. I guess I've been married too long cuz it ain't romantic enough to put up with huge crowds and mediocre ice cream. I cannot say that the ice cream is bad here , pretty good actually , but atmosphere can only take you so far. I've had better dessert at alot of ice cream shops. There was a place called Dr. Jazz a long time ago which tried to pull off the same type of atmosphere/ice cream combo and did it a lot better than this place. I suppose I can't begrudge anyone trying this place at least once. Sadly , count me out.
(2)
Maria L.

Ah Margie's....Been here since the 20's and it's just an experience to go there! The ice cream is so-so, but damn is the hot fudge yummy! A great place to go with just about anyone, including kids....My parents LOVED to reminisce about the juke boxes at the tables and the "snack shop" atmosphere. You MUST go here! But only for the desserts. Just stick to what they're famous for.
(5)
Dee W.

One of the best ice-cream places with homemade fudge and caramel that's a must try - their sundaes are huge and one of the best in the city - try their turtle sundae - one of my favs, and expect a wait but expect it to be well worth it.
(4)
Goldcoast C.

Awesome is the best word to describe it here. The environment is from a 1920's diner, the food is cheap and simple but oh so good, and the ice cream, shakes, sundaes are to die for. I would say it is the perfect date place - Two thumbs up!!
(5)
Lana M.

This place is great and has been around since I can remember and the decor pretty much looks the same as when I would go there when I was a child. The ice cream treats are great and so is their candy. But my favorite is the Turtle Sunday!
(5)
Dave P.

You don't go to Margie's for the food - just don't do it. You go for the ice cream. Go during the summer and get it to go, then eat it outside. The shakes are really good and the sundaes are awesome. Look up and down the menu until you find one that catches your eye and just go for it. If not, you'll probably be there all day trying to pick one and the place is too busy to hold a booth or the server's attention.
(4)
Emily G.

Loved, loved loved this place. I went back the next day to buy two bottles of hot fudge to bring home with me. The Turtle Sundae was awesomeness at it's awesomest. Yes, I know those words don't really exist, but this kind of joy rarely exists!! :)
(5)
D H.

If you like eating at chain restaurants If you like shopping at the mall If you think everything in life should be perfect for you If you have no appreciation for originality You should NOT go to Margies or even write a review about Margies Candies. If you like and appreciate home made ice cream and candy If you like Ice cream and candy that is NOT made in a factory - but is made with quality ingredients by hand in the store it's sold in If you like home made hot fudge that will make you think you went to heaven Then Margies Candies is for you!
(5)
Jeff B.

This place is OK. Just OK. Maybe its not fair that I don't really go out of my way for good ice cream, but from these reviews I thought that I'd make an exception. I thought it was going to be life changing. I hoped that it was going to be. I really did. It just wasn't. I could deal with the chocolate/chlorine smell. I'm weird like that, I also enjoy the smell of manure and black snow. That wasn't a big deal and the atmosphere was actually pretty awesome. It felt like a dream that I have yet to have. The fact of the matter is that their ice cream just isn't that good. For being homemade I expected much more....... more...... flavor I suppose. I just found it to be a bit lacking. It reminded me of ice cream that you can by in those huge tubs at the grocery store. Maybe I just ordered the "wrong" thing. Maybe I will go back. Maybe.
(3)
Jaas D.

Love love this place!!! It gets very busy very fast and ire sometimes a long wait because the place is so small but it's without a doubt worth the wait, and the customer service is very good too!
(4)
Dawn J.

The best hot fudge sundae I have ever had! Everything about this place was wonderful. Walking in the door you go back in time to an old soda shoppe. There is a menu on the wall as well as those given us by the person who seated us. Our server was very pleasant and efficient. Our drinks were refilled without asking and we got our order in a matter of minutes. The size of my sundae was larger than expected. I ordered a fudge royal which consisted of ice cream, real whipped cream, bananas, nuts and hot fudge served in a bowl on the side. I can't even begin to describe how wonderful it all was. I live 500 miles away but will definitely be back when I am in town again
(5)
Mitch K.

Margie's Candies is my favorite ice cream parlor in the city; huge portions, inexpensive and of course delicious. Only drawback to the shop is the size and set-up. If the atmosphere doesn't bother you, you are in for a treat.
(5)
Elizabeth R.

Margie's is a throwback to a time of diners and simpler times. Whether you are planning on taking it to go or sitting in the diner, the wait can be pretty long in the summer. The ice cream is great but the portions are huge. I know that people love ice cream but I wish they would tell you what to expect. My husband and I both got a sundae, expecting a small one person sundae. Each could have fed 2-3 people. We wasted so much of our sweet treat that I felt terrible. The diner inside is small. I know they can not change that but it became a problem when we tried to pay our check. We wait for 15 minutes for our waitress to take the check before she told us we take it up to the front. Getting to the front was like walking through a maze. The ice cream is amazing, but I would take it to go. Sometimes they put chairs out front. However, this is located on a pretty busy street, so unless you want to suck up smoke, move on to your home.
(3)
Jack F.

Margie's is great! Go here if you want a huge sundae for a good price. Do NOT come here for buying individual candies: (1) each piece of candy is $1 (2) the candy isn't that good. If you come here, let them seat you at one of the booths and order a giant sundae. They really are great.
(4)
M W.

Great ice cream, and I love the decor. Makes you feel like you've traveled back in time. Can't wait to go back for some of their great looking candy!
(5)
Sarah S.

This is the ideal old school ice cream shoppe. There is usually a line so be prepared to wait.. I was a tad underwhelmed with my selection on this particular visit, but I can't judge the whole place by one flavor. Maybe I should have sampled first
(4)
Danielle K.

Once you walk through that door, you will find yourself in the 1970's straight out of a scene from Grease. Just sit yourself amongst the Danny Zuko's and Kenickie's, and have yourself a Brownie a la Mode, which will be ginormously delicious. As I was enjoying this dessert made by God himself, I noticed my date staring at me in astonishment/disgust. This is when I realized that I was shoveling the gooey fudge brownie goodness like a madwoman into my trap and hadn't spoken in several minutes. That being our second date, he did not call again. Totally worth it.
(4)
Leslie D.

We love the ice cream and shakes here! When it's late in the day, Margie's is open! My partner and I were here about a week ago and for once we actually got to sit inside with not such a long wait. I had a banana shake my favorite ! My partner had a sundae and it was great. We sure will continue visiting this place.
(5)
C.C. H.

The Green River Ice Cream Soda tastes impressively of green with tasty creamy ice cream but the set-up of this shop is hard to navigable for takeout orders because the display menu and order counter is immediately after the door tucked away to the left and not obvious upon entry. The confusing layout and wait time for a cone of ice cream and an ice cream soda did undercut my enjoyment of this experience though.
(3)
Kelvin Y.

Pros: Open till 12 am. Old fashion decor. Cons: Carry out was 20 minutes...it's ice cream. Final verdict: Recommend. Late summer night, what's better than ice cream.
(4)
Yanja B.

DIABETES!! This little diner probably houses all of the best things ever. It has a 50 vibes to the place and it very quint. The ice cream flavors are amazing. I suggest sharing a sundae!
(5)
Amy S.

This place has solid ice cream, but waiting for 30 minutes for a sundae??? Ehhh. This is definitely a historic restaurant in the Logan Square area and the Beatles have been here! The ice cream was solid, really delicious hot fudge and the best whipped cream ever! I believe the nuts were freshly roasted as well. I like how they give you a few vanilla waffers with each ice cream, which adds a unique appeal to this spot. Be prepared to pay for the fresh quality, nothing is cheaper than $6. Also - I will say I love how this place gives back to the community; they offer free ice cream cones for good grades!
(4)
C V.

Margies has been consistent with their quality. Of course this is not the best ice cream ever; just normal quality. If we compare the price vs quality then this place would not be a top pick, it is pricey!. Due to te locations they operate they are targeting above average income crowd. I also want to point out their creativity with the menu. This place can easily satisfy your sweet or sugar craving. By offering giant bowls that consist of 15 to 30 scoops of ice cream; they serve entertainment with ice cream. I bet a lot people took selfies with that giant bowl. Thus, i can say this place has a touristic aspect too. Another star is given for the late hours they operate. Thursday night 11pm i had to wait in a line where my number was announced so i can pick up my order. Very impressive, i would not expect myself in a line for a bar at that day and time but in this candy shop, I was in a line. They are known with their variety of banana splits. I will be back but not too often due to the prices.
(3)
Victoria K.

Hot fudge!! YUMMI!!!!!!! Home made. Ice cream however comes from WI,but still good. I ordered turtle Sunday which was very good, except I would like it to have more nuts :) Please come early, this place even on Monday night was PACKED! Had to wait for a table over 20 min. Check this place out and get turtle candies to go!
(5)
Chelsea C.

Margie's used to be my go to place. It's a sweet & adorable little ice cream shop that takes you back in time. The atmosphere is wonderful, & the portion sizes are great. You definitely get a bang for your buck. However, the wait time is super long & just trying to pay the bill is another wait. My boyfriend & I waited over 30 minutes just trying to pay the bill, and it took forever because their credit card machine went down and they didn't know to fix it. They suggested that everyone who was paying with a credit card to go across the street to get money out, then come back and pay their bill. I love their old timey atmosphere, I just wish they'd revamp their cash register/credit card machine. I feel like going to Margie's at least once is a must, but I don't think it's worth going back consistently, even though the ice cream is great and cheap, because of the super long wait time.
(3)
Ken G.

With all the great reviews, I was expecting a bit more... The place itself was great inside since you are taken back in time to the days of yesteryear and I appreciate that they kept everything authentic. The food itself was rather bland...I had a Brownie Ala Mode and it wasn't all too fantastic...the brownie lacked the flavor one would expect from a homemade dessert and the ice cream was just okay. I'd come back here for the ambiance.
(3)
Michael Y.

Historic dessert spot in the heart of the city. Always a bit of a wait anytime I visit. Recently stopped by with my entire family of 9 people and we were told the wait was an hour. They worked with us and were able to get us two tables next to one another; this made the experience all the more better. The dessert was delicious! I had the apple pie a LA mode. Their banana splits are humoungous too! If you're ever in the area, stop by!
(4)
David P.

This place is an absolute mess. I understand they are an old school joint but its comical how they dont really seem to care about their "system". Seating is limited which means pretty long wait times. I went on a Tuesday night just after the new year, it was about 40 degrees out with a little rain and still had to wait 40 minutes for a seat. The decor hasnt changed in decades, maybe a little dusting here and there would help. I also witnessed a guy pay for his food with a $20 bill but they had no change. He stated that was all he had, the cashier said figure something out...Haha! Gangster! I chuckled a bit! Finally i got seated and ordered my Banana Split with hot fudge. All the chaos and disorderlyness just vanished as I was mesmorized by my banana split. OMG! My next 25 minutes or so became a banana, fudge, and Ice Cream gangbang that I will soon not forget. You could see my creamy happiness by the fudge on the side of my mouth and ice cream down my chin. And yes I inhaled that banana! Uh hum! so how bout that GB-Dallas game? Hell of a game! Hell of a game! Overall their "system" is a complete mess but somehow works. However you forget all that once you get your ice cream and get transported into a XXX land of goodness, apparently! The best Ice Cream in Chicago so far.
(5)
Terry R.

4 generations of my family have enjoyed Margie's ice cream. My kids and I stopped today, and we didn't even have to wait for a table.
(5)
Janine K.

So according to my Dad, this place has been here forever...Living in the city & Chicago area my entire life this place has been brought up a number of times, and I used to see it from my blue line ride into the city for work. FINALLY I made it over to try this famous Chicago ice cream parlor. So for starters - parking...always a problem in Chicago, right? There is metered parking (2 hours for $4) on the street all over the area, we found a spot after circling the block a few times. There were people waiting out front so we didn't realize these were all people waiting to sit but shortly after we got there, we joined them. On a Saturday night (the place is open till midnight) we waited 20-25 minutes. Inside you can take your order to go, or sit. The place is a little cramped, and waiting on a Saturday night for your ice cream can be a little lengthy too. The inside is pretty vintage with old juke boxes on the tables so just wait it out and experience the place is my suggestion. The ice cream menu is huge - lots of selections and they are reasonably priced. There is a page of food but mainly ice cream creations. I ordered a banana split ice cream sundae... so good! You can choose your flavor of ice cream for no extra charge if you want something different than vanilla. The ice cream isn't over the top, like I wouldn't drive out to this place from the burbs for this, but it's good. Definitely one of those places you HAVE to try at some point!
(4)
Connie L.

Be prepared to wait! There are probably less than 10 VERY SMALL booths. The workers were really nice and gave me a wafer to nibble on while I waited. The bf and I shared a hot fudge banana split, which came with three flavors of ice cream. We decided on banana, coffee, and pistachio ice cream. The banana ice cream was my absolute favorite and the coffee was enjoyable too. Normally pistachio is my go to flavor hands down, but the pistachio at Margie's is questionable. It looked like the color of mint ice cream and did not taste like pistachio at all.
(4)
Angelus K.

Every seat in this place is uncomfortable, and not just because my waist expands by 3 inches every time I go. Nevertheless, the ambience is amazing--like walking back into 1965. I expect the Beatles (who came here!) and mobsters to be slurping down malts at the next table. The ice cream sundaes are over the top. Dramatic presentation in huge conch shell bowls and with a huge gravy boat of chocolate sauce on the side. They all have period names ("atomic"). Most importantly, they are delicious. If I had a girlfriend, I would take her here and she would love me forever. (so be careful who you take here)
(5)
Emily B.

So I really enjoyed margies candies!! I have a very big sweet tooth so I had scoped this place out a while ago and I finally got the chance to go this past week. I got a sundae (it had banana, I don't remember the name) but I think I mia-ordered and got the one without banana but they were super understanding of my love lol and changed up my order no questions asked! They didn't even take advantage of it and try to charge me more or anything!! When I finally got to eat the ice cream - I swear the stars aligned... The hot fudge was so warm and thick and the ice cream was so delicious and so creamy! It was pretty much a good ole traditional sundae but like the one from your dreams! I can't wait to go back :)
(5)
Kristen M.

I should've written this review a while ago! Margie's is the best! I ordered a chocolate sundae with a brownie, its dessert so why would i have anything bad to say about this business. Their prices are reasonable and its a great location. The decor is very old fashion, i loved it, cant wait to go back! :d
(5)
Nichole F.

I have been wanting to take my son to Margies forever! We finally went Mother's day weekend. It was not at all what I was expecting. First, it is so small inside. I thought it was going to be bigger and more open. The place was packed. We put our names in. Even though they were slammed, we were seated in under 10 minutes. My son and I split a strawberry sundae and my husband had a piece of apple pie. The sundae and pie both came with yummy wafer cookies. The sundae itself was excellent! I loved it! I love how they bring the fruit in a separate dish so you can pour it yourself. I will definitely go back there. We found parking just north of the building. Easy for a weekend. Next time, I must have a banana split!
(5)
Felicity L.

Quick friendly service, and the most delicious hot fudge i've ever had. Served hot in a small gravy boat. Also love the decor, which looks like it hasn't been updated since they opened. It's like stepping out of a time machine.
(5)
Destiny T.

Margie's is the best ice cream place in Chicago! It has a traditional feel and the place is super tiny but in my opinion that's what makes the experience special and warm. Do not be surprised to find lots of old, antique decor! I actually appreciate the classic setting that they embody. Although the place is tiny, the wait is never too bad...even on a hot summer day. Any desert that you order here will not disappoint! Plenty of flavors and toppings to choose from and is fairly priced! I haven't met one person who doesn't like Margie's!
(5)
Samantha G.

HUGE portions of pretty good ice cream in a REALLY small and really busy place. I guess it stays that way for a reason -- the ice cream is good, the prices are pretty low, and it's nostalgic to many Chicagoans. I went in the early evening on Father's Day with a friend. We waited about 20 minutes for a table inside. The sundaes are all basically the same, but you have a ton of choices with toppings and combinations. I had the pina colada sundae and the coconut ice cream was really good! The menu is overwhelmingly huge, so I recommend picking what type of item you want (sundae, banana split, other type of dessert) and then narrowing down the ice cream and toppings from there. Two people could easily split a sundae, unless you're a piggy pig pig like me when it comes to ice cream, then you'll need your own. The candies looked good but I didn't try any. All in all, I would go here again if a friend or visitor to our great city really wanted to, but it wasn't anything amazing that I'm dying to have again right away.
(3)
Carolyn T.

Five stars for the ice cream and two stars for the service. After talking about coming here for a while, the stars finally aligned and we got to try the ice cream. It was about 4:30 PM on a Saturday and it was pretty darn crowded (much more so than I was expecting considering it was barely warm enough to be considered "ice cream weather"). The inside was very cramped. In fact, we had to wait in line outside the door for five minutes. Once we got inside, I realized there were two areas: one for ordering at the counter, paying, and taking your ice cream to go, and one for people who were "dining in" with their ice cream. We decided to wait in a congested area where people dining in were to wait. It was so disorganized that the waitress almost took someone who came after us. We spoke up and had to have another employee back us up. It seemed like the employees weren't very good at communicating with each other. I was surprised it ended up not taking too long to be seated (maybe 10 minutes after we finally got inside and put our name down). We decided to go all out by sharing the very reasonably priced (about $13) World's Largest Ice Cream Sundae. We had to take a minute to think about this because we were allowed to choose six different scoops of ice cream (!), then we were told we could also choose two different toppings in addition to the cookie wafers, cherries, peanuts, and whipped cream. We decided to get two servings of hot fudge (I'm not a fan of marshmallows or caramel) and it was absolutely glorious. We had coconut, espresso, mint chocolate chip, chocolate, pecan, and chocolate chip cookie dough. It was 1) very difficult to finish it all and 2) very difficult to choose a favorite flavor! My favorites were probably a tie between the pecan and the coconut because there were real pecans and real shavings of coconut. Yum! We left soon after finishing because we didn't want to keep people waiting for our table. You pay up front at the register. I would definitely return to Margie's, but maybe only to get ice cream to go. I wasn't a fan of how disorganized it was, but the ice cream is REALLY good. You won't have any regrets here, except for maybe eating too much!
(4)
Paul V.

In cities with great food history like Chicago, it's great to find classic places that haven't been converted into tourist traps over the decades. Margie's Candies is one of those places, and while it's off the beaten path, it's worth a visit for a stroll through time. Star 1: How was the service and atmosphere? It's small, cramped, and will most likely be packed to the gills, but the atmosphere at Margie's really is a treat. You've got pictures on these walls that have hung since before my grandparents were born, and the service is fast and friendly. Star Granted. Star 2: How were the portions relative to the cost? Affordability and value is among my favorite things as a foodie, and nothing pleases me more than when popular spots stay humble with their prices. Again, the popularity of Margie's could have gone to their head leading to $10 sundaes, but this Oreo Sundae ran me only $5.45 - yelp.com/user_local_photâ€¦ Great stuff. Star Granted. Stars 3 and 4: How was the food? Best sundae ever? Not quite, but this was some seriously good stuff due largely in part to the freshly melted chocolate syrup. Unf. Seriously folks it's a must. From there things are pretty standard. Oreo ice cream, whipped cream, and a cherry. Single Star Granted. Star 5: Would you eat here every day if you could? Again, not the best sundae ever, and while I'm tempted to give this fifth star strictly based on what is a phenomenal atmosphere and historical landmark, fresh whipped cream and ever so slightly better ice cream would push this joint to five stars. No Star Granted.
(3)
Leslie C.

I came to margie's for the very first time and it was great! I really liked how the place was old fashioned. It looked like it was probably a big hit for my grandparents. Anyways, the service was good, we had to wait for 15 minutes to be seated. I ordered A strawberry fresh fruit sundae. & when it said fresh fruit sundae, I actually thought it would be fresh fruit. The place was crazy small! I wasn't expecting it to be that small. I really enjoyed my sundae. And so did my friend. I think the prices were reasonable. However like 7 minutes after we got our sundae's, we got our bill. It felt like we were being kicked out since there were so many people waiting to be seated.
(4)
Christa C.

I have an addiction to ice cream. I would eat it breakfast, lunch, and dinner. Fortunately I have a smidgen of self restraint and don't indulge quite that often. Margie's is exactly where you want to go when you want to indulge. It's amazing. Period. Went with my mom and very pregnant sister who were visiting from out of town. First time for all of us and we all commented that we want to go back. Shared the turtle sundae and english toffee sundae (with coconut ice cream)! I'm a sucker for toffee so that was my favorite by far. I couldn't get enough of the coconut ice cream. Luckily I live in Chicago so I'll be back here much sooner then my poor mom and sister. The prices were totally reasonable too. Both sundaes rang in for under $12 total and we had more than enough for the 3 of us (plus my sister's still in-womb twins) to share.
(5)
Anne W.

This place confuses me. Honestly, I really don't understand the hype of it at all. Yes, the portions are huge and I guess there's the nostalgia factor but it all really falls flat on me. I don't think that their ice cream is that great. I've had much much better ice cream at other places. Yes, it's huge and you get a lot but what's the point of getting so much ice cream if it's not even that great? I do have a bit of a soft spot for their hot fudge however. Also, it's a bit cute in there I suppose. But I think that the seats are uncomfortable and everything is overly cramped. Don't get me wrong. I absolutely adore ice cream and I always love a good bit of nostalgia. I just don't think that Margie's the hype or the lines. But my sister and my friends seem to love it along with the rest of the city so they must be doing something right.
(2)
Jimmy R.

You are going to get diabetes if you come here too often. Servings are HUGE, prices are not. Lines in the summer go out the door and around the corner. I personally live close and order take-out which still takes around 15 minutes in the summer.
(5)
Ace R.

Pretty decent ice cream but I have definitely had better. Very reasonable prices but be prepared to wait because this place is packed! The place has an old school ice cream shop vibe. I had the apple pie and ice cream which was good I just wish the pie was more fresh. The people that I went here with had mixed feelings - half the party loved what they got and half the people didn't like it that much. They charge gratuity automatically if you dine in so keep an eye on your receipt. Overall, this was a good ice cream shop with quick service and relatively inexpensive for the amount you get. 3.5 stars would be my rating for it. I will probably be back only if I am in the area.
(3)
Yvonne I.

I came for the first time on a Friday night. The restaurant itself is a bit narrow and awkward, but I like the old fashioned look of it. The toffee sundae I had was filled with many pieces of the homemade toffee, whipped cream, nuts, cherries, and chocolate sauce on the side. Fantastic sundae !
(4)
C. Paula D.

Ice cream has always been my favorite food group (yes, I have a separate stomach and level on the food pyramid devoted solely to ice cream). I will have it year-round, any kind of weather. I enjoy making ice cream and trying out all the ice cream shops in whatever city I'm living in. That being said, Margie's Candies, which has been a Chicago staple for decades, is my favorite ice cream spot in Chicago! We came after running the Hot Chocolate 5K in the morning and going to an indie book fair at Empty Bottle--a very Chicago day! Margie's has the most variety of ice cream sundaes than I've ever seen (think pages and pages worth of creative sundaes plus an option to make your own!). We got a strawberry shortcake sundae as well as an oreo crumble sundae. Portions were overflowing, and you definitely get your money's worth! The ambiance is very cute--think old ice cream "shoppe"/ice cream parlor like with intimate dining booths. Fun Chicago trivia: apparently the Beatles and the Mafia used to dine here! Service is friendly. They have a cute policy that you get a free cone with any "A" on a report card, during report card week and any "C" turned into an "A" gets a free banana split (to-go only). Fun idea for children, but I'm still wondering if this applies to us graduate/professional school students? I'll update my review if I ever have the courage to ask :). I will definitely be coming back.
(5)
Melissa B.

MMMM get a chocolate ice cream soda. The soda water makes this treat very retro and unique. They just don't make em like this anymore! Comes with a cookie wafer.
(5)
Beth H.

We were looking for ice cream, it was like stepping back in time. True old time ice cream shoppe, and the ice cream was delicious. Complete with Tony Bennett and Abba on the juke box at every table. Small and the bathroom is located in corner between two booths, so don't eat too much of you need it!
(4)
Estefania D.

The best icecream of my entire life! I tried a Pecan Sunday! I went with my husband and it was packed! But the wait was well worth it!!!
(5)
Alex J.

Margie's smells like dairy when you walk in, and the classically dressed staff are moving around quickly tending to the sweet, creamy requirements of a quickly rotating shack full of patrons. It'll take awhile to get seated on a good day, although sometimes that's quicker than getting your ice cream to go. Either way, you're looking at a line because you're not the only one who wants some quality yum yum. Here's the deal: get anything you want. Get everything you want. It's all good, even the "real food" on the menu. Sip on a root beer float, smash on a classic banana split, and reminisce about the good ol' days in leather booths, surrounded by wood paneling with quite a few stories to tell.
(4)
Bethany M.

Be prepared to wait 20-30 minutes for a seat, the place is very cramped and there is almost always a line. BUT Margie's is where I was brought as a child, and where I will continue to go as an adult for ice cream. The staff is sweet, and the ice cream is delicious. Try the jumbo turtle sundae!
(5)
Janet A.

Absolutely delicious! The hot fudge comes in a separate container (lol I can't remember what they are called) for pouring! Service was very fast! We were welcomed, seated quickly & had our HUGE sundaes in front of us before we knew it!
(5)
Arlet M.

Best ice cream ever, I live right behind it &I haven't gone in a while do to the long wait that my husband HATES! I want some NOWWWWW!
(5)
Aimee M.

3.5 stars I feel like I'm eating ice cream in a cramped resale shop.Tons of kitsch and what-not everywhere. Where the staff keeps an eye out for unruly folks and quickly shooes you out when you're down browsing, or in this case finishing up your ice cream. It's bright in a department-store-florescent-way, and cold in a AC-turned-low-and-here's-your-ice cream-are-you-done-yet-please-pay-at-the-counter-Âway. Despite those not so glamorous attributes, Margie's still offers some yummy ice cream treats. The menu is huge, and the possibilities are endless. I am rather boring and usually stick to the classic two scoop hot fudge sundae. But I love that you get a little metal server full of hot fudge to pour over your ice cream. And the wafer cookies that accompany the sundae are a nice touch--my son will fight you over them every time. The prices are pretty reasonable although the location on Montrose Ave serves up much bigger scoops than this location. I've never tried any of the chocolates but I wouldn't say no to one of the heart-shaped boxes of chocolate they offer around Valentine's Day. Old school kitsch ain't so bad.
(4)
Veronika K.

The best place to get ice cream and dessert. Absolutely loved it. The service was good and people are so nice. This place has been around since 1920s and the have really cool antique things inside. The wait time is usually 20 minutes on a good day and might be up to an hour during busy hours. Totally worth it!!!! Simply amazing! Will go there again for sure. :)
(5)
Michelle V.

I paid for parking and only spent 2 minutes in this sad excuse of a dessert place before deciding it wasn't worth it. Having zero area to stand and having people push you out of the way (including waiters) isn't a way to keep people coming.
(1)
Jordan J.

It was about 10pm Friday night and there were people standing around everywhere. When I finally got up to the counter I ordered a chocolate chip sundae. I was informed by the unfriendly register lady that they didn't have that. Ok, can I have the brownie sundae? Nope, don't have that either. Wow, well I waited this long in line so I just decided on a chocolate shake. After THIRTY MINUTES of waiting I finally got my shake, (that I didn't even really want in the first place) it was thin and had small chunks of peanut mixed in. So gross. Not worth the wait and not worth the hype.
(1)
Erica D.

Only things you need to know about Margie's Candy: It's f**king amazing, and they also have candy. If you care to know more: First off, I am lactose intolerant, ice cream makes my stomach want to kill itself. HOWEVER, my boss kept ranting about this place, and despite my sad condition, I still love ice cream. So if I do eat ice cream, I make sure it's QUALITY ice cream. And MAN OH MAN, did Margie's deliver. It was so good, I wish she was my grandmother. My friends and I ordered a Hot Fudge Banana Split, and even though we had just gotten back from a very filling dinner, we devoured that banana split like savages. The ice cream so creamy, sweet, and delectable. That hot fudge .. I wish it was a person because it already embodies two things I look for a guy, warm and rich. Fun fact: There's a booth in the back where the Beatles hid during the Cominskey Park concert. And as a Beatles fan, I just felt so lucky to be in a place where the Beatles once were. Another fun fact: LOL They do not have vegan options. My friend (a die hard vegan) asked if they had vegan options and the lady taking our order looked at her as if she was speaking a different language. We all giggled like school girls at her inquiry. tl;dr: This is the kind of place lactose-intolerants come to die because they can't stop eating the homemade ice cream and fudge sauce.
(5)
Nicholas B.

A giant waste of time. Went here with a friend, and we were told it would be 40 minutes for a table and 20 minutes for take out. So... we ordered and waited for our ice cream by the counter. Forty minutes later they finally got around to making my friend's sundae, and for my waffle cone... well, I spent $5 for a single scoop of ice cream, which took them 15 seconds to prepare. I wouldn't ever consider going back.
(1)
Ryan C.

If you haven't figured it out they have sell Sundaes for a long time. If you've never gone, you should go at least once before you are the last one that hasn't. Big Sundae for a great price. Parking around there sucks and if you go in the evening or night, you might have to wait. BUT, go during the day and you probably won't have to wait. So, all of you little teenybopper guys, if you want to take your little teenybopper gal on a date and not break the bank this is a place to go. You can oogle and google at each other while sharing a Sundae together. Aww, how freakin' cute...as I had to watch little man try to impress his little girlfriend sitting directly in front of me. It was actually somewhat cute.
(5)
Simon K.

I don't want to offend anybody but I must start with this small rant: I think sometimes the history, atmosphere, and hype of a place can skew users to rate a place higher than it should be. I'm not saying that I'm not guilty of this at times, but this was never more apparent than at Margie's Candies for me. The Sundae? Good, not great. The Ice Cream? Good, but nothing I feel like I can't get at the supermarket. The size of the desserts are monstrous but if you're trying to share it with too many people, you won't meet the minimum spend per person of $3 a person. I don't really know what else to say but I guess I'll have to come back for some fudge and candies before I do a re-review.
(3)
John I.

Margie's is lit up like the smiles of a starlet and her Tony-award-winning mother, gleaming on the sidewalk in the middle of the Theater District of Chicago. The promise of a great future, warm memories of a glorious past, and a sweetness in the here and now. In the past, my friends and I would patiently wait our turn to cram into one of the small booths, shoulder to shoulder, elbow to elbow, smile to smile. Tell me if I have any hot fudge left around my mouth after I devour the sundae and lick the bowl clean of all its homemade cream, nuts, and even red-dyed cherry goodness. This past weekend, on a warm Saturday night, a cone on the sidewalk was in order: one scoop of praline, two scoops of laissez les bons temps rouler. The place is wholesome, and you'd have to be a pretty devout hipster, surrounded only by your smirking friends, to act as if this wholesomeness were ironic. The ice cream here may not be healthy for your physical heart, but it certainly is for your emotional heart and soul. My grandfather would have said it is "grand." I don't stop in too often, but every time I do, I too have many years of memories, a respite from a crazy world into some natural order, and already-understood plans to return. And I love the one on Montrose too, but this is the original, one of the bits of the city that make this my kind of town, Chicago.
(5)
MoMo K.

The service is excellent!!! I like the environment of the place. Be careful though on hot summer nights. this place will be packed and they have lines outside the door. You can take the blue line here or park on a side street nearby for free. If you have a friend who doesn't want to spend $7 on ice cream, send them across to McDonalds to buy a sundae come or something. So it's perfect if you have a group of picky people. Also, if your menu item doesn't have option of getting toppings, just ask anyway and they'll give it to you.
(5)
Melanie Z.

Been here twice. The first time i came here, I got the banana split. The second time, I got the eiffel tower. You can choose 4 flavors for the eiffel tower and I got the coffee, cheesecake, pistachio, and cookie&cream. The coffee and cookie&cream is ok. I like the pistachio and cheesecake even though the cheesecake was a bit sweet. There was a lot of people the second time I came here. It was crowded and would have to wait for about 30min to be seated. I chose to get it to go. Getting it to go, you still need to line up and wait quite a while to get your ice cream. Overall, the ice cream here is good, but it didn't have the wow factor for me. Ice cream is ice cream; there can never be bad ice cream.
(3)
Jeff P.

If you have a sweet tooth, then this place is for you! From their array of chocolates to their sundaes galore! The raspberry sundae is to delish. Highly recommended!!
(5)
Mihir P.

Whoa! How do I describe this place?....Let me get my head together. OK put your mind-frame in the1970's Ford LTD Country Squire Wagon. Remember those? Wood paneling on the outside and squooshy vinyl seats in the back. Now take the wood off and put them on the walls and the turn the back seats into booths. In addition to that, this place is cramped. I will say the decor is very cool because you know it's authentic and not contrived. If you have sweet teeth, then this is THE place to go. It has pages of concoctions of ice cream, shakes, and candies. I add another star for their Sodas A La Boston!!! Brought back great memories of when I grew up. For those of you who don't know what they are, here is a cut 'n' paste of that menu section: Sodas A La Boston ICE CREAM SODAS... Your choice of Chocolate, Pineapple, Strawberry, New York, Cafe Au Lait, Cherry, Mint, Root Beer, French Vanilla, Blueberry or Coco-Loco. All made with Two Scoops of Ice Cream, Whipped Cream, Nuts and Cherry. Glass of Seltzer Served on the Side. ROOT BEER FLOAT SKYSCRAPER SODA AND THE WORKS... Your Favorite Flavor made with Three Scoops of Ice Cream FRUIT FREEZE ORANGE SODA... Orange Juice Freeze, Two Scoops of Ice Cream I went with the delicious root beer float. Extra good with the seltzah!
(4)
Shirley W.

I love this place. Such an old fashion place, takes you back to a completely different era. I usually get their banana split, good to split between 2 or 3 people. Very decent size. I love their hot caramel banana split. There are seatings but it could definitely get busy and you will need to wait in line. Staffs are super friendly. There are free or paid street parking.
(5)
Miss V.

While visiting my friend in Chicago, I got a hankering for hand dipped ice cream. My friend suggested Margie's - an old fashioned ice cream parlor. We arrived and were seated right away, but it took quite a while to be served. There were several tables that were sat after our arrival, but the place was no where near busy. I ordered a sundae, and my friend ordered the tuna melt. My sundae was good, but I couldn't say it was anything special. My friend's tuna melt was the same, good, but nothing special about it. It didn't have any kind of diner-style, home-style, traditional feel other than it was very ordinary. The experience wasn't a bad one, but it sure was a forgettable one.
(3)
adam C.

Let me start by saying I've loved Margie's for a long time. I have a history there with my wife, from our early days in Chicago through our engagement and now bringing our kids there. I have to say, I'm worried they may not be around much longer. When we went in a few days ago, we quickly noticed that they have gone from providing maraschino cherries on their Sundays to providing half maraschino cherries. Literally cutting their cherries in half. If you're trying to save money by cutting corners on cherry cost, I wonder what else you're cutting corners on. I have to take off a star for that, sorry :(
(4)
Daniel C.

This place is a fudgecluster. I mean a cluster fudge. I just wasn't that impressed with either the way it was organized, nor the sweets I received. It's set up like a restaurant with tables along the perimeter of the inside with a large candy display set up in the center of the room. There's a big clog of people at the front and initially I just wanted to get some candies but since I had to wait in line in an area far removed from the candy I just decided on a chocolate shake since I couldn't really imagine how they would be able to accommodate my candy order. Maybe I will be back on a less busy day. The shake was supposed to be "thick" but it was really just a basic chocolate shake. The wafer that it came with was god-awful.
(2)
Alberto R.

Fantastic. Long lines, but a great place for Ice Cream.
(5)
Melissa B.

Loved the charm and how it looks like nothing has changed since it opened in the 20's. It was so crowded on a Sat. evening, we came back on early Sun. afternoon. Ordered 2 sundaes and the chicken salad. Food was good, nothing unusually great but still good. Best part was sitting in the Beatles booth.
(3)
Pam D.

I finally got an opportunity to visit Margie's which I've been hearing about for years. It's located at a super busy intersection in Bucktown and depending upon traffic flow, it can be hard to pull over and stop. We had read the YELP reviews stating it is a super small ice cream shop and the service was not very polite. So, we were prepared mentally. We went during the week around 2pmish, found paid parking on the street just around the corner from Margie's. The ice cream parlor IS super small but, that's what gives it it's personality. We were greeted & seated promptly, so far service is good. The restaurant was probably at 80% capacity. During the summer months, they put tables outside for extra seating. They have optimized their space and have used every inch for tables. We were seated in a most unique booth: it looked like a triangle with it's own mirrored column, tight but, cool! Our server, think her name was Sue, was great! She allowed us time to look over the very large menu. Most of the items seem to repeat themselves with 1 or 2 different toppings or they are a larger or smaller size. I would recommend condensing the menu so it's simpler and faster to read. Our ice cream arrived in their exclusive plastic scallop bowls, served on a silver plate tray and wafer cookie. Nice presentation. Ice cream was delicious, we loved the individual gravy boats filled with warm fudge topping. I can easily see how this is a neighborhood fav and it gets super busy. We each had 3 scoops of ice cream in our sundaes and could only finish 3/4 of the ice cream. Generous portions! We had a wonderful experience at Margie's and will be back. P.S. Margie's also serves real food not just ice cream, most people don't know this.
(4)
Sonika ..

Can't believe I haven't reviewed this place yet! The place is old school, takes you back to 80's or way back with decorative pieces, jukebox and old style booths. The hot fudge is to die for! If you just have a scoop of ice cream you won't taste any difference, go for a sundae, my fav and probably the most famous is the turtle sundae, caramel,scoops of ice cream, crispy chocolate flavor with side of hot decadent chocolate fudge!
(5)
Natalija S.

So me and my friend were craving ice cream, so we thought to come by this place since I never had their ice cream before (yeah, yeah I know, shocker right?). It was a Wednesday afternoon and there were still a lot of people so we had to wait at least 15 minutes, but we thought it would be worth it. After we got a seat and ordered, it took FOREVERRRR to get our order. My friend got a regular fudge sundae and I got a brownie fudge sundae (mmmm so much chocolate). After a decade of waiting, we got our sundaes...it was good...but just good. I don't really get the hype about this place. It just didn't seem anything particularly special. Definitely not worth the wait in my opinion, but others might think differently. Highlight of the experience? The server who called us in was hot. I was checking that out more than my ice cream.
(3)
Benjamin L.

This place had me tweaking. I am going back here for a special occasion and ordering the 25 scooper. So good! They need to fix the tabletop juke boxes, and then its perfect.
(5)
Xi Z.

I can't believe this place exists!! Came here a few days ago (towards the end of June) on a weekday afternoon and it was pretty empty, so I can't comment on the wait. We were settled immediately in a cute booth and left to peruse the menus. The server came by a few times but we weren't ready and he somewhat impatiently gave us more time to deliberate. All our questions didn't help his mood either, oh well. I got the terrapin sundae with cookies n' cream and butter pecan ice cream. It was a good amount of dessert, with plenty of whipped cream and fudge, and a delectable turtle. I don't think the homemade ice cream or fudge was that amazing, as it could have passed for store-bought, but ice cream is ice cream. I think the selling points here are the portion sizes and beautiful displays. Things here definitely taste as good as they look, for so much cheaper than they could be. My total came to $9 including tax+tip. As a huge Beatles fan, I was ogling the booth they sat in whenever I wasn't ogling my ice cream. Also got my friend's quarter stuck in their decorations... so those are a bit unnecessary and bothersome, in my humble opinion. Being lactose intolerant, I had a crippling stomachache for two days afterwards. Worth it. It won't be long yeah, till I'll be back again ;)
(5)
Niamh O.

Love love love LOVE! It's such a cool spot! Like stepping back in time. Completely untouched by modern world. I had grandpas turtle sundae! The turtle is a mix of caramel and nuts covered with chocolate and shaped like a turtle. It came with a really deep rich chocolate sauce! My partner in crime a banana split with nuts and caramel. The caramel sauce was unreal! She went for the butter pecan ice cream which did not fail to disappoint! The staff are lovely- they were very patient with all our agonising over what dish to select!
(5)
April H.

Really cramped, long wait..but did i mention the ice cream is cheap and delicious? But I think that is part of the draw. Sure me and my son could have hit Cold Stone Creamery or Baskin Robbins or some fro yo shop with tons of seats...but where is the fun in that? We did wait only 8 min so i am guessing we got pretty lucky! I can only imagine the wait in the summer. It's a good place to come and get off your Chicago bucket list. And if I didn't have my son I'd probably not be back due to the small space and the wait, , alas he is now a fan. So I will be back. He loved the fact his fudge came separate and he could pour it on his ice cream himself. He loved the look of the shop. He called "old-timey." Here is his video review- youtu.be/rbYTw82AvaY I've had better ice cream elsewhere but the ice cream is still good and they give huge scoops. Yummy toppings ,and very cheap. Skip the nondessert options(I had a grilled cheese before my ice cream an it was just ok..if you are going to come here, just come for the dessert!) and just head for the ice cream. You'll leave happy and satisfied.
(3)
Mags G.

Busy place . The best ice cream sundaes ever !!! Hot fudge divine :) really good but they need a bigger place . The most amazing sundae I have ever eaten .
(5)
Ankur N.

As good as it can get. Always order extra pecans. They give loads of it. The place is always full and the fell of the place is amazing...
(5)
Tunaidi A.

Long waits and cramped spacing, but Margie's Candies doesn't disappoint. Banana split ice cream sundae, with wafers, whipped cream, chocolate dressing, and caramel... super-sized. Yea, that's right. Whatever you order at Margie's Candies will inherently be ginormous. It's not just for show either, because the ice cream is fresh and delicious. Definitely stop by if you're in the area.
(4)
Jinu J.

The ice-creams are delicious but the place is always busy so the service is slow. I've been here many times and have tried a variety of flavors and I've liked mostly all the flavors. The hot fudge is a favorite as well!
(4)
Allie H.

Love the fact that it's been around since 1920 and the decor and the menus reflect that time period. Truly the best hot fudge and mint chocolate chip ice cream that I've ever had. Their food options are great as well. The prices are also a plus!
(5)
Tim S.

One of the most memorable ice cream places I've been in my life. Old school inside which has not changed in forever. Seating is limited and the layout is different than modern day expectations for sure. But that's part of the charm. It all sets up the delivery of the ice cream to your table which is amazing every time I go. Young or old, every one (including my extremely health conscious brother) instantly becomes a kid again when gazing upon the ice cream put in front of them. I highly recommend a visit, be prepared to self-indulge without guilt while you are there, you will be 8 years old again as you inhale your ice cream without a second thought.
(5)
Aja G.

What is that smell? I wanted hand-dipped ice cream. Frozen yogurt be damned! Google led me to this location and when I walked in I expected to see my grandfather sitting in the plush booth this place is so old. The marquee is old, the candy arrangements look old, the booths look old, the woman behind the counter was old. Essentially it is like walking into the past with a stale smell included. The ice cream thankfully didn't taste as old as this place smells. The ice cream, which comes in standard flavors only, was good and for the price you get a large portion. But it taste the same as your grocer's freezer. I would return, but only I'd craving calls because I certainly don't intend to linger while that smell is in the air.
(3)
Christine L.

4 stars for their ice cream and history/nostalgia. 2 stars for their service/rules. This place always seems to be pretty packed no matter what day it is. it doesn't help that they are an itty bitty establishment. They have what is probably one of the biggest menus for ice cream and ice cream related desserts I have ever seen. From sundaes to milkshakes and malts they have an array of variations of combinations of ice cream, flavors, and toppings. Their sundaes are pretty big so be prepared to eat dessert for dinner and definitely don't come on a full stomach. My last visit here we ordered the Jumbo Turtle Sundae, which, while delicious was difficult to share because of the height of the glass it was served in. It was taller than it was wide. This makes for some awkward ice cream eating. Imagine eating melty ice cream from a vase with a dessert spoon. By the time you get to the middle, you start running into some trouble preventing the ice cream from slipping off your spoon as you lift it out of the glass. By the time you're near the bottom you're basically sticking your hand into the serving "vase" to get the deliciousness on the bottom. They have a $3.00 minimum per person, which makes sharing kind of difficult. And if one or more in your party is not hungry for ice cream be prepared to make up for their lack of ice cream by adding it to yours. We were able to bump our table's total up to the required amount by adding some more pecans to our order. Ice cream is good. Hot Fudge is even better. I could eat that all by itself. Wafers/cookies can be passed over. When they get busy you definitely do feel the pressure to leave asap from some of the staff. Decor is old-fashionedy with Juke Boxes and vintage photos. Don't try to put a quarter in the Juke boxes, you might not get it back.
(3)
Stephanie H.

I ate here after a lunch at Wasabi this past Saturday. I ordered the Terrapin sundae with coffee and cookies and cream ice cream. The sundae itself was tasty, but nothing spectacular. The service and space, however, are top notch. The space was really old-timey and a fun spot to have a sweet treat.
(3)
Eric B.

Since coming to this great city, I have found decent ice cream but miss Graeters and United Dairy Farmers from Cincinnati! However, Margie's is close!! I love the mint chocolate chip and the turtle sundae makes me want to slap somebody (sadly, I must admit several have been victim to this unfortunate truth.) Also, they make their own candy which is also of premium quality. Try it... I know you'll love it!
(5)
Dax R.

Be patient as their is usually a wait! The place was packed and the service is great. I liked their butter pecan and praline. The coconut is OK. Definitely, try one of their banana splits, you can't go wrong. It was a cold day outside and there was a line outside to get in....that tells you something.
(4)
Robert A.

Milkshakes so good even famously lactose-intolerant poet William Carlos Williams couldn't get enough or stop leaving notes about them around the house. The original version of 'This is Just to Say' I have eaten the ice creams that were in the icebox and which they were probably saving for sundaes Forgive me they were delicious so sweet and so cold Couldn't have said it better myself Billy C!
(4)
Jessica P.

I came here on a Thursday evening after dinner and it wasn't too packed when my friends & I first got there..but it did get packed once we got seated indoors..plenty of standing/sitting space outdoors I think sorta... Good to know: -sharing is caring & is highly encouraged because the portions are HUGE as you can see from the photos.. -seating is limited indoors so I think you have to pay $3/per person when you're seated.. or buy a huge ice cream sundae to share.. -we only found 1 sundae and 1 cherry in the turtle ice cream.. just 4 huge scoops of ice cream and A LOT of whip cream... I felt like i was fishing for ice cream in the huge bowl underneath the whip cream.... -the ice cream bowl is really really tall.. so I can't see what i'm eating...:( ...I literally felt like I was fishing for ice cream with my spoon... -seating is limited, but once seated.. comfy booths.. -the sundaes that cost like $12.95+ can be shared probably amongst 6 ppl at least! I would come here if my friends wanted to come again.....but after eating there..I think I need to go run 10 miles to burn off my ice cream calories.. I think just staring at the ice cream sundae is satisfying for me... hah. Parking: i'm assuming there's street parking around the area...the CTA is not too far from the place so that's recommended...oo and there's a bus right outside the store..not sure where it leads to though sorry...
(3)
Jessica K.

Got chocolates like a gangster, no really. It was an easy in and out stop to grab a wonderful box of assorted chocolates. The box is retro awesome, service was great and the goods are delicious!
(5)
Magdalena D.

I love this place! My mom brought me here when I was a little girl and now I bring my family here for a nice treat on hot summer nights. Everybody who works there has been there since I was a kid. I've been here a million times and yes there is a wait so avoid weekends if you are the type of person that will give a business 1 star rating for being busy.
(5)
Mohammed H.

Hot fudge and cheesecake ice cream is to die for! But, their presentation of the food was just so odd. We got a jumbo version of one of their specials and they served it in a tall glass garbage can-like container! It was hard to get the ice cream out and didn't look appealing.
(2)
Conway F.

Go there for the ice cream not the regular food. Ordered an Italian beef served on a hamburger bun??? That fudge tho!!!! Been going there for years since I was a little boy. The staff is always nice and super friendly. Price is pretty good compared to Oberweiss. The quality is extremely consistent. That fudge tho!!!! Yes I said it twice it is that good! Margies holding it down.
(5)
Vanessa C.

Overrated. The brownies aren't made there. They're Sara Lee prepackaged brownies. The ice cream is just okay. Way too busy and not enough seating. I'm surprised I've ever had the chance to sit and eat there.
(3)
Cynthia C.

I totally love their ice cream! I can eat it year round, regardless if sub-zero temperatures roar. The old school vibe makes the experience even more nostalgic and fun. The portions are hug, and that is not a complaint. Have not tried their candies, because I'm always hooked on the ice cream. Parking woes and overly small place is deterring this place for the ultimate 5 star review. I can be claustrophobic at times, and that does take away from enjoying great ice cream here.
(4)
Shari B.

The wait is always pretty long here, but it's worth it. The prices are very reasonable and the portion sizes are very generous. It's ridiculously cramped inside and pretty uncomfortable wherever you sit if you come with a large group, but who really cares. I can't get enough of the chocolate soup... err.. I mean sauce. I literally was eating the chocolate sauce with a spoon like it was a bowl of soup. It is that good. At this particular visit, the chocolate sauce was actually a little lumpy for whatever reason. But I didn't care, it tastes so damn good.. with a side of some ice cream, of course.
(5)
DiAna E.

Great after dinner dessert spot! It is family friendly. It's a cool old school diner spot with a line out the door. While you wait, you can people watch. I had a basic strawberry sundae...but it wasn't basic at all! Everything tasted homemade and fresh!
(5)
Danny W.

I'm not big on chocolate or desserts myself, but when I needed some custom made candy for a cute girl that I somehow tricked into hanging out with me on Valentine's Day, Margie's made it happen. Got some chocolate coconut clusters for an affordable price, and they were waiting in a cute little box as soon as I arrived. Besides that there's tons of ready made assortments so if you're in the dog house or something it's a quick stop that just may smooth things over. They also do amazing looking sundaes too. I'm not big on these as I mentioned, but the two 8 year-olds I was spying on while they rang me up looked happier eating these than any Christmas morning I've ever had. Margie's rocks!
(5)
Jesse F.

Great spot. Excellent prices for tasty ice cream creations. The old-school decor adds to the fun.
(4)
Allen F.

Is there a better place to get ice cream in Chicago than here? Probably not.... AMAZING. They also have a cute little sign encouraging kids to bring their good report cards in. How adorable is that?!?! A+ huge sundaes!
(5)
Liz K.

Whoa this place takes you back in time... It is small and tight on space (there is a no stroller sign in front) and it makes you feel like you are at a grandma's house. I thought this place was only icecream but they had a regular diner menu. So many sundae options! You don't know what to do! I love caramel so I ordered a turtle sundae that comes with a chocolate turtle (yum!). Great place for dessert... the portions are big and the price is right!
(4)
Paddu P.

Vintage tastes-vintage setup. I feel like I'm flushed with wonderful childhood memories when I'm here.. Also I could inhale their wafers and drink their fudge syrup. #obsession
(5)
Rodrigo R.

This place is been around since I've been knee-high to a duck it's great simple and has an old-school feel to it parking is easy and this place makes for a good spot to go to after dinner for dessert. In the summertime they also set up tables out front so u can sure your banana split with a special someone and watch traffic go by
(5)
Chris M.

I've been here a bunch of times and have never reviewed. I also came back here last night, hence the 5 lb weight gain that I will have to spend an extra hour burning off thanks to YOU, Margie :-) So, yes, there probably were the same cobwebs up in the corners that were there since the last time I was here about a year ago. This place is also a bit awkwardly laid out, b/c as soon as you come through the turnstile door, you are right in the middle of the action packed scramble to try and either find a table or find the carry out line. But we are here to talk about the ice cream, and in my opinion, it's excellent. Rocky Road is my favorite flavor on the planet, and Margie's RR is special. Unlike Baskin Robbins that has those tiny marshmallows, Margies uses bigger ones that kind of blend and mesh with the ice cream. I gotta tell ya, it's just blissful. Perfect nuts to mallow to ice cream ratio! For 5 bucks I got two MONSTROUS double scoops in a waffle cone. This is a DEAL in comparison to Baskin Robbins, not to mention the quality is way better. The place could use a bit of updating..don't take away the charm, just the cobwebs, critters and new floor/wall/ceiling coatings couldn't hurt either.
(4)
Vicki N.

My husband and I went to Margie's this afternoon and each had the turtle sundae. I have to say hands down the best ice cream sundae I have ever had. I would definitely make a trip from the south suburbs just for it! The hot fudge and caramel are amazing and made there on the premises daily. Can't wait to plan my next trip for another sundae!!!:)
(5)
H A.

Local Chicago flavor at its best! this place has been around for 90 some years and still gets packed. We came in and were seated right away, and the wait staff were really attentive. we each got the smallest sundae you could get, that wonderful piece of heaven in a white clamshell dish. Not much has changed inside here over the last few decades- old jukeboxes and memorabilia of famous customers like the Beatles are on display. That and the service are what gives this place it's charm and makes it a north side institution.
(5)
John B.

OK , This is the original Margie's - The one Al Capone , The Beatles , and even The President ( When he can slip past Michelle , that is. Do you think , when the Secret Service men go in , that he was an appointed "Taster" who likes his job a little too much ? ) have been known to visit. that's not all , Patriarch of Proto - Punk and Psychedelic music , Roky Erickson , once told Goldmine , when asked about appearing at Lollapalooza , "We went to Margie's . It's an ice cream place. The Beatles ate there , y'know...:". If you want to wait in line a shorter time, you should really try the Montrose location. But , it's true the "Ye Olde Ice Cream" parlor trappings are a Chicago treasure. THE BOOTHS ARE'NT BAD AT ALL , IF YOU HAVE A RELATIVELY SMALL GROUP, the small tables with one chair , and , in some cases , a tiny upholstered seat , take some getting used to. BUT , NONE OF THAT IS VERY IMPORTANT , WHEN YOU CONSIDER WE STILL HAVE THE ORIGINAL MARGIE'S. Of course , the bottom line is the ice cream , whether your preference is for sundaes , your choice of ice cream , with fruit syrup , butterscotch , or , of course , their legendary hot fudge , or a towering soda or milk shake , the signature turtle sundae , or , just a double cone (The chocolate covered sprinkle cones are a great touch.), or many many others from a hilariously outdated menu ("For the tasters !"- You mean Obama's Secret Service guys?) , but , the ice cream itself is never out of date. IT'S TRUE , IT'S MORE FUN TO GO TO THE LOGAN SQUARE LOCATION WHEN IT IS LESS CROWDED ( it does happen , folks .) , but , even if you're just getting a cone to go , get an eyeful of the fantastic decor. I saw Kid Congo Powers (Cramps , Gun Club , Nick Cave.) walking out of the place , looking like the guy in The Bible who saw Heaven , and came back".
(5)
Jamie G.

Great ice cream and candy but why are there so many fruit creams in the assorted chocolates? I got like five orange creams.
(4)
Karen G.

Nice ice cream, this is a truly fun experience! Old fashion creations and atmosphere.
(4)
Abby Z.

What am I missing about this place? The ice cream is fine, the silly shell shaped bowls are a funny gimmick, the place is pretty dirty inside, and the service (apart from the busser) was rude! The whipped cream didn't taste like it was made of cream. It was like tasteless fatty airy bubbly stuff. Also, if you also get seated at that tiny awkward two top table like we did, I'm sorry. It felt like we'd misbehaved and been seated at the bad kids table!
(2)
John T.

Service wasn't good and I was underwhelmed with what I ordered. I won't be going back
(2)
Bri A.

My sweet tooth was aching so my friend and I stopped in after dinner. I wanted a sundae, but I was the only one eating so I went with a good old fashioned root beer float. Holy Moly it was overflowing with ice cream! Prices were pretty cheap and the old school, soda shop/50s diner atmosphere is the cat's meow!
(4)
Lisa H.

From its exterior to the dishes they use to serve ice cream, Margie's Candies is the perfect example of an old school ice cream shop. The furniture looks all beat up and the jukeboxes don't even work, but it doesn't discourage people from coming here. There is not one night there isn't a line waiting. Parking around here is never a problem because this ice cream shop is located on a big intersection which offers meter parking everywhere. The menu is extensive, offering a sundae for everyone. Don't feel too discourage if you don't see what you want on the menu, with all the sundaes you can change out the flavors of the ice cream. Also if you do not want to eat a sundae, you can have chocolate, a shake, or even a sandwich. I definitely would recommend the simple turtle sundae. It is enough to eat on your own when you are feeling that sweet tooth tingling or share it with another person after a big meal. I also appreciate they do not pile on the caramel and/or hot chocolate on the ice cream, but place it on the side. The only downfall to this place is there is always going to be a line. Expect to wait 30 mins to an hour for a table. If your party is bigger than 4 people, then expect to wait longer. Margie's is small and they don't utilize their space that well. So also expect it to be a little cramped and people might knock into you accidentally. But this is all worth it once you take one scoop of that delicious heavenly goodness.
(4)
Gayatri W.

I cannot believe I have not written a review for this place yet!! Margie's is the BEST ice cream place in Chicago! Its a real gem! It has a very retro decor complete with old juke boxes and tiffany lamps hanging from the ceilings! As you as you enter, you will be swept away by the smell of milk chocolate and fudge! Margie's has the best chocolate fudge I have ever had! Its chocolaty and ooey gooey! The sundaes are priced between 5-15$, which is such a bargain for the amount of ice cream u get! Not to mention, great for students! This has been our go-to place for the past 3yrs! Its open until midnight, which is usually around the time I REALLY start craving ice cream! Margie's has literally been with mw through thick and thin ! Hehe! We've celebrated birthdays here! (On which btw you get a bag of assorted chocolates!). And we have said good byes here! If you live in Chicago, you HAVE to visit this amazing little ice cream shop!
(5)
Lauren W.

This place was hopping on Saturday night! I went out with the hubs as he was craving some late night ice cream. We walked there and were surprised that there was a line for sundaes! Luckily though we had to wait less than 5 minutes to get a table. It's cute inside - straight from the '50's. The menu is huge -- so many sundaes to pick from. I picked my go-to turtle sundae from childhood. It was good - but I was a little surprised that there wasn't more caramel sauce. The ice cream was delicious, and the extra hot fudge was delicious and more fudgy than I've ever had. It seems like a better place for small groups (2-4) than a larger group (I saw one group of 10 that was very challenging for their team to accommodate). I look forward to trying another ice cream flavor next time.
(4)
Alyssa K.

With three people total, we went and shared two ice cream sundaes: the raspberry sundae and the brownie a la mode. Two sundaes seemed to be plenty of Ice cream to go around. The raspberry sundae was really good but I wished it came with a little bit of hot fudge and the a la mode was a bit disappointing because the brownie was not warm and it wasn't the best brownie. I believe you are able to add hot fudge to any sundae for an extra charge so next time we'll do that for the raspberry one. One thing I really liked is how their sundaes came with the fudge or raspberry sauce on the side. That way you can control how much you want on it and the icecream doesn't come out all melty from the warm fudge! When you go, just park across the street at the mcdonald's and buy something for a dollar there then go to margie's that way you don't have to struggle finding street parking. This place was a cute iconic old school ice parlor and it was worth the visit!
(4)
Luri A.

I love their waffle cones with a large scoop of chocolate or butter pecan ice cream. I also deeply enjoy their brownie a la mode. They make great rock candy on a stick in a variety of colors that makes an amazing gift especially for kids. Its best to take your ice cream to go however, as their seating space is limited and you may have a decent sized wait to get a table during their summer rush hours. I began going to Margie's ever since I was in elementary school since they gave honor roll students a free cone when they presented their report card during the two report card periods in CPS (P.S. they might still be doing this so i would suggest parents ask if they still do).
(4)
Keriann G.

My boyfriend and I finally stopped by here. We split a pecan sundae with vanilla, pistachio, and mint chocolate chip scoops. There was whipped cream, tons of pecans, and a cherry on the ice cream. On the side, we had warm fudge and two cookies. The presentation was impressive and had a lovely vintage feel, especially with the old juke box at our table. The ice cream itself was just okay. I would go back again for the atmosphere and presentation. Also, their menu is fairly extensive. However, again, the ice cream didn't impress me.
(4)
Rits T.

Finally gave this place a review after been here so many times. casual family ice cream place, good spot to hang out with friends, good service, giant ice cream ( 1 order can feed 3 people) Yum Yum
(5)
Derrick T.

The flagship Margies, my friends and I have been coming here and putting on delicious ice cream sundae calories laden with warm hot fudge diabetes inducing awesomeness for years. Pros: Fast service, fresh hot fudge, lots of choices (almost too many... if it's your first time, be prepared as there are THREE full pages of ice cream creations, though most are just a variation of another sundae of sorts). HUGE sundaes for a pretty reasonable price! Cons: Tightly packed (mostly due to everyone always wanting to be here), an old/musty/antiquey/creepy feel to it (though that's improved now that they've taken down the dozens of porcelain dolls that once lined the stores). Verdict: Yum yum give me some! How could I not have refused this years ago when we were eating here once every four days? Listen, if you're in the area, check it out. You're sweet tooth with thank you.
(4)
Thomas T.

Always wanted to go here but it's usually packed with a line at the door. Now I realize that it's because they don't have a lot of seats and they tell you to wait outside. But yeah, I can see why people love this place, it's an old school candy shop. I got lucky on this day because there was only a few minuted wait until a small table for 2 opened up. Got the turtle sundae. It was pretty much exactly what you would have expected. Ice cream with caramel drizzle and whipped cream. The good part though was the side of fudge that you pour on yourself. It had like nuts in it and it was delicious. I found myself at some point just eating spoonfuls of that. The girlfriend got the fruity one which I didn't really try, but it had a lot of fruit on it if that's what you're looking for. It was cool seeing the owner sitting at one of the tables. He interacted with some of the customers despite being up there in age, asking little kids what grade they were in and asking older people if they had a good meal. It's nice to see that type of dedication.
(4)
Deborah M.

Old school incredible soda fountain that makes the perfect hot fudge sundae. I've been here twice and will come during every visit to Chicago. Margie's, please don't change a thing! Your turtle sundae is a masterpiece, a perfect composition of homemade chewy hot fudge, caramel, pecans, and ice cream. I love the final touch of the vanilla wafer cookie.
(5)
Nathasja T.

Oh hot damn. I think I just died and went to fudgin' Heaven! Or maybe I'm just on a sugar high.. Either way - I am happy! I have been meaning to come to Margies for a while now, and when dear Annette told me how I really should.. well, darn it I had to go! On a steamy Sunday night the wait was 20 minutes, which seems pretty reasonable considering some of the other reviews I have read were mentioning much longer times. I like to psyche myself up before I go somewhere, read reviews to the point where it can no longer be deemed 'research' and it starts to border obsession. Via this 'research' I learned this place used to be frequented by Al Capone himself, and the Beatles enjoyed a sundae after one of their concerts. Pretty cool. The store itself has about 10 booths and breathes vintage. Take a look at the countertop freezers next time youre in - or should I use the word icebox? Too cute. There is a considerable amount of dust on the signs and Tiffany lamps, but I will forgive them.. it kinda adds to the athmosphere. I ordered the Bucktown special because they had me at Marshmallow. And banana. Erin opted for the regular hot fudge sundae. Both were amazing but I prefered mine.. When eating an absurdly large, decadent dessert why skimp on sweetness! The hot fudge was thick and delicious. Mr Detroit liked it a LOT but still prefers Sanders. Since I do not have any nostalgic ties to any particular fudge, I'm just gonna go ahead and say it; this is the best hot fudge (sundae) I have ever had!
(5)
Luis C.

This old charming place is always busy. Why? Because it has delicious old school deserts. Thats why. The options are pretty traditional, but you have quite the pick. I personally enjoy their Turtle Sundae. It is big enough to split, and satisfy your sweet tooth. The old man/busboy/coffee bringer, I am convinced is the owner, and perhaps the sweetest most polite worker I have ever met. This place is a bit on the eye-sore side though, I'm a fan of old-fashion, but I am not a fan of the humid mildewy smell or compact layout. It's hard to enjoy your desert when you are seated near the door and there are crowds of people two feet away from you staring at you as you eat. A tip to the guys. This place has great Valentine's Day chocolates. The good one's sell out, so don't wait until last minute though. They are nothing fancy, but they taste fresh and delicious.
(4)
Ritika K.

This place has been around for decades. I went there with very high hopes and ordered hot fudge sundae. The fudge wasn't hot at all just slightly warm. The portions are huge. Nothing extraordinary about the ice cream and sundaes here.
(3)
Laura L.

Yum and smiles. Go here and help keep a real ice cream shop in business!
(4)
Marie G.

I was not impressed with their brownie sundae. The brownie was not fresh and the ice cream tasted like generic store bought ice cream.
(2)
Jean K.

Found this place thanks to fellow Yelpers - Thank you! Since we love ice cream...had to check it out! Was pretty crowded for a late Thursday night...which created a bit of excitement for us...knew it had to be good! Loved the old jukeboxes on each table, although was a bit sad that they no longer worked. The Beatles artifacts were pretty awesome...and as we waited, we drooled over their handmade candy selections. Had to go all out and order some sundaes. It's all or nothing when you come to a place like this! Portions were HUGe! And super pretty too! Served in these huge shell bowls. I know it's not fair to compare...but was a little disappointed in their ice cream. Coming from the South Side...have always been Gerties fans...fresh homemade ice cream with light whipped cream topping everything off. Margie's had the portions right...even down to the blender cup served along with the shake my husband ordered...but, it wasn't as rich and creamy as we had hoped. The whipped cream was more like a cool whip instead. Was good. And well worth the trip...but unless we find ourselves back in that neck of the woods, probably won't be back. Although, would really love to try their candies...they look delicious!
(3)
Alec K.

Just the best ice cream parlor on Earth. Period. I can't say enough about their ice cream. The stuff is out of bounds. If I could I would eat Margie's every day. This spot is a Chicago staple, if you pass through this place is a must.
(5)
Lauren D.

Along with this city's century-old eateries, it is no surprise that places to satisfy our sweet tooth also have a rich history here in Chicago.This is definitely a Chicago institution which the locals hit up, especially during the summer months. It is still the best old-fashioned ice cream shop! It is small and the decor has not changed in decades. Seriously. If you love chocolate order any thing with hot fudge. Also, if you like caramel, it is just as good as the fudge. It's all super spectacular! You can almost imagine people here dressed like the characters from "Happy Days" or "The Wonder Years" playing music on the small jukeboxes. I can only imagine...........an Elvis song like......... Well, it's one for the money, Two for the show, Three to get ready, Now go, cat, go. But don't you step on my blue suede shoes. You can do anything but lay off of my Blue suede shoes. ============================================== This place gets crowded more so during the summer months. If it is under 75 degrees in Chicago, there may not be along wait, but when the hot weather approaches, people will be sitting outside waiting to get inside. Don't expect to get seated right away in June, July, August and September! Love, love, love this place -- brings back so many sweet and special memories with my parents and grandparents. The chocolates here are fresh, so don't be afraid to buy some chocolates to take with you. These chocolates are quality chocolates made with quality ingredients. If you are a choc-o-holic, like me, try some!
(5)
Liz S.

The design/layout of this place is small and poorly-organized. The staff is too busy to help wrangle/direct customers. People crowd doorway making it difficult to enter/exit. The ice cream was good, and chocolate malt was delicious, but Oberweis is better, and is less of a hassle to navigate. I went because of Chicago history, but wouldn't go back.
(2)
Adriane P.

"I'm tired of these motherfockin shakes at these motherfockin chains!" (Samuel Jackson voice) I wanted something real, handmade, authentic. So off we went to Margie's Candies. The decor is very old school and cute with the vintage marble soda counter and fifties furniture, Tiffany lamps. It reminded me of a place my grandparents went on a date while she wore a poodle skirt and they drank a milk shake with two bendy straws. I wanted to punch the miniature jukeboxes they had in each cute booth to see if they started playing music after. "Ayyyy!" Apparently Al Capone was a regular. And The Beatles were visitors. Of course, I ordered the Cookies and Cream Shake. "Of course, of course!!! What else would I have?!" Very good and hit the spot. My pal had The Turtle Sundae 2 scoops of homemade French Vanilla ice cream, chopped nuts, fresh whipped cream, a cherry, caramel, and a boat of homemade fudge to pour on top. It comes with 2 of those wafer rectangle cookies that only a few people like (my sis. And my pal. I'm sure others. They look like edible building blocks). ANYways, we went to town. I felt like I was in the "Ziggy Piggy" scene from Bill and Ted's Excellent Adventure. Messy! So decadent and delicious. The chocolate covered cherries also make a great gift. A great nostalgic ice cream and candy shop. It's called Margie's but you'll know it because it is a bad ass muthafocka.
(5)
Tawny S.

This place makes me feel like a kid in a candy store... Literally. Actually it reminds me of when my grandpa would make me malted milkshakes as a little girl. There is something very nostalgic about this place from the vintage booths, hand crafted stained glass ice cream on the walls, and the cute little old man filling up the waters every time you take a sip. To top it off the Sundays and banana splits and basically everything on the menu is OVERSIZED! Which makes it perfect for sharing or binging. Either or. No judgement. You must try Margie's at least one, it is a classic after all.
(4)
Albert C.

I love this place! You can either dine in or take your ice cream to go BUT be prepared to stand in line on a hot summer day. I usually get 2 scoops and if you are sharing, you better get 3 sccops. When you dine in, you have to try their homemade hot fudge and every ice cream order comes with a wafer.
(5)
Kathleen C.

How can anyone not love this place?! Yes, it's old, yes, it's dated, but gosh darn it, it serves delicious, inexpensive ice cream in a lovingly dilapidated spot with friendly servers and quick service. I've been here only twice (as those sundaes can keep you going for 10 years with the size...), but both times were great. While my mom attempted the "what's your smallest dessert" question, my dad and I dove in to some massive sundaes. Sure, I couldn't finish it, but I was happy trying! Definitely don't go here for the decor, and be prepared to wait in the summer and be smooshed in your seat no matter when you go, but definitely go, sample some history and be happy! p.s. the hot fudge is AMAZING! and real whipped cream...!
(5)
Marilu T.

I've been wanting to check this place out for a long time. I finally got the chance to go in tonight.... 50 minutes before the posted close time of midnight. As soon as we walk in the staff behind the counter gives us these hostile looks then a lady proceeds to tells us that they're closing soon so pretty much that unless we can be out by 11:30 we might as well not even look at the menu. It was so disappointing! We would've been out before they closed but she totally killed our mood.
(1)
Bart S.

It's been around forever, it has survived the neighborhood, I recall going there in 1985, someone hit my parked car, and took off, in 1987, someone stole all 4 hub caps when I was in Margie's, there was a dirty movie house(The Oak) where the bank is now across the street. The Beatles were here after they played Comiskey Park in 1965. Margie is gone, but the family still runs it, she was something else, a little old lady who worked there all her life..she had plenty of stories to tell. It is a Chicago Landmark, and if you have never been, you should go. By the way, it is a much safer neighborhood now.
(4)
Johnny P.

Excited when I first stepped in (who is ever gonna get mad at post dinner dessert?!?!?) and then it became a throw back ice cream parlor/candy shop. Interesting set up. Half candy shop and then booths surrounding around the place where Ice cream desserts are served like a restaurant...I was confused haha Tried the Fresh Squeezed Orange Ice Cream Soda. (Fresh squeezed orange juice + soda water + ice cream on top). See my photo. Wasn't too bad....but wasn't the wow factor. either way, great experience! When looking at other patrons Ice Cream orders.....the plates were not shy on the servings...be prepared or hungry! Staff was nice. Place super cramped. Overall....OK
(3)
Kathy F.

So I walked in at 9:38 on a Thursday night. I was met by a girl who asked me if I was taking it to go. I said no, we're eating here. She said you can't because we close at 10. I said that's 22 minutes from now. She said "sorry, we can't serve you, store policy." It's store policy to turn customers away more than 20 minutes before you close? Margie's, you just lost all my future business. And I was a repeat customer who brought my kids here regularly but I don't need to be treated that way. I'm at Oberweis right now. They also close at 10 but are smart enough not to turn away customers.
(1)
Tricia D.

In a mission to find a cool (the rad kind), hip ice cream parlor that could get me overly excited about consuming cool (the temperature kind) sweets in December, I found Margie's on Yelp. The inside is not what I expected at all! Namely, 1) There are sit down tables/booths available, though not many! 2) Bring your people-weaving skillz because there's not a whole lot of space to walk or move around in here. You may just knock over that stand of truffles or display of boxed candy, which are kept in the middle of the establishment. With the booths lining the perimeter, picture a small, circular "race way" for you to walk around the parlor. 3) Polaroid pictures who knows how old line the walls. Clearly, Margie's has been here for a while! 4) Sandwiches and hot food are served here, though the majority of the menu includes sundaes that cover an entire platter and probably deliver your day's worth of calories. Overall, it was a little stressful and cramped to be in the parlor on a busy Saturday night. I tried the pistachio ice cream, and it was so-so, but it would be cool to come in and grab a booth to share a gigantic sundae (each comes with signature wafer cookies) with some friends.
(3)
Francis L.

I'm so disappointed. Four of my friends and I walked in at 11:25pm and were denied services because they said " we are closing at 1130". No explanation or no apology why it was close early. The website and store said they close at midnight. So what's up? Never or close to never going to try out this place. It would have been my first time. Too bad, Margies.
(1)
Holly S.

Good stuff. Not great stuff. Margie's has old school charm. Smells like my grandparent's house way back when. Not a pleasant smell, but brings back great memories. The atmosphere was great, old signs, antiques, personal jukeboxes at your table (though they don't work), old leather seats. Ice cream sundaes are enormous. Tasty, but not outstanding. Loved the gravy boats with hot fudge. A+ for charm, C+ for flavor. That's why I gave it 3 stars.
(3)
Jaas D.

Love love this place!!! It gets very busy very fast and ire sometimes a long wait because the place is so small but it's without a doubt worth the wait, and the customer service is very good too!
(4)
Dawn J.

The best hot fudge sundae I have ever had! Everything about this place was wonderful. Walking in the door you go back in time to an old soda shoppe. There is a menu on the wall as well as those given us by the person who seated us. Our server was very pleasant and efficient. Our drinks were refilled without asking and we got our order in a matter of minutes. The size of my sundae was larger than expected. I ordered a fudge royal which consisted of ice cream, real whipped cream, bananas, nuts and hot fudge served in a bowl on the side. I can't even begin to describe how wonderful it all was. I live 500 miles away but will definitely be back when I am in town again
(5)
Mitch K.

Margie's Candies is my favorite ice cream parlor in the city; huge portions, inexpensive and of course delicious. Only drawback to the shop is the size and set-up. If the atmosphere doesn't bother you, you are in for a treat.
(5)
Elizabeth R.

Margie's is a throwback to a time of diners and simpler times. Whether you are planning on taking it to go or sitting in the diner, the wait can be pretty long in the summer. The ice cream is great but the portions are huge. I know that people love ice cream but I wish they would tell you what to expect. My husband and I both got a sundae, expecting a small one person sundae. Each could have fed 2-3 people. We wasted so much of our sweet treat that I felt terrible. The diner inside is small. I know they can not change that but it became a problem when we tried to pay our check. We wait for 15 minutes for our waitress to take the check before she told us we take it up to the front. Getting to the front was like walking through a maze. The ice cream is amazing, but I would take it to go. Sometimes they put chairs out front. However, this is located on a pretty busy street, so unless you want to suck up smoke, move on to your home.
(3)
Jack F.

Margie's is great! Go here if you want a huge sundae for a good price. Do NOT come here for buying individual candies: (1) each piece of candy is $1 (2) the candy isn't that good. If you come here, let them seat you at one of the booths and order a giant sundae. They really are great.
(4)
M W.

Great ice cream, and I love the decor. Makes you feel like you've traveled back in time. Can't wait to go back for some of their great looking candy!
(5)
Jay S.

Why do I love Chicago so much???? Places like Margie's are why! Go here for a taste of delicious ice cream with a generous scoop of nostalgia on the side. I'm from Seattle. We do not have old soda fountains, sundae shops, quaint cafe architecture...it's a young city and what we did have wasn't protected. So to walk into Margie's was a delight. There are so many details to take in: the little date booth for two tucked in the corner. The three page menu with, like, 2 sandwiches and the rest is ice cream. The old chocolate molds, the chocolate displays and even the clear signs of renovation dating to the late 60's - early 70's, were all charming! My husband and I both had 3 scoop splits. Mine was a turtle split with caramel, hot fudge, the banana, a wafer...it was large, the ice cream was dense (not packed with air), and the sauces were homemade....$6? $6! Looking at the reviews, I can see Chicago appreciates this wonderful gem from the past. You deserve it!! I just want liberal visiting privileges.
(5)
Esther L.

I came here with a few friends around 9pm on a Thursday. We were seated right away. We ordered the turtle sundae after we were informed that we had to spend $3 per person. The sundae was presented in a long, large dish that resembled a vase, which made it messy and difficult to eat. There was a lot of whipped cream on top so it was difficult to get to the ice cream. There was only one chocolate turtle in the ice cream. Overall, I was not very impressed with the ice cream. It was likely a better deal to buy ice cream at the grocer. There is a sign when you walk in that says you need to leave your stroller at the front. The restaurant itself is small and not very accessible. The bathroom is sandwiched between two booths, making it difficult to get in. The bathroom is not wheelchair accessible. It is also is very small and dirty. There are cool mini jukeboxes at the table but unfortunately, they do not work. The decor is neat with memorabilia from the past. The restaurant also sells diner food, chocolate, boxed candy, and stuffed animals, in addition to ice cream. By the time we left about an hour later, the restaurant was packed. There are chairs outside and free parking a few blocks away. Be sure to take a picture with the ice cream cone outside!
(2)
Brandon I.

Long wait, especially for a Tuesday night. The chocolate Sundae was solid. Honestly the best part about the place was the strange musky interior that hasn't been updated since the 50's. That's the draw. Oh and they have ice cream.
(3)
Noman S.

I'll make this simple. Go here and it will be the best ice cream you'll ever have. Make sure you pour the hot fudge on top of your ice cream. #1 on my ice cream list. GO HERE!
(5)
Chester M.

A nostalgic, family ice cream parlor with history. A special spot to celebrate anything or nothing. The Rolling Stones and the Beatles have been here. Most importantly, the homemade ice cream and amazing hot fudge are the best in town. Go to Jeni's for trendy, unique, expensive, deliciously creamy ice cream. Go to Margie's for classic sundaes in seashell bowls that are reasonably priced and huge root beer floats with a club soda backer. There's a Montrose location which is good too, but this one is the original and reigns supreme.
(5)
Nick L.

Save the credit card scanner, I doubt anything in Margie's (not "Marqies", as the font on its neon sign would lead you to believe) has changed in the last 50 years. There is a broken, rabbit ear, wood panel, sticky note-covered tv by one table that looks like it's spent more time being used as a bulletin board than it ever did being watched. But you don't come here to watch tv. You come to enjoy the craft of an establishment that has little time to think about frivolities, like ambiance, stable serving vessels, or calorie counts. They have but one single-minded purpose: damn good ice cream. The enormous portions are served in giant clam shell bowls, which if you start to slip into a sugar-induced food coma, you're in danger of tipping over each time your spoon digs in. There aren't a lot of surprises on the menu, but it's able to cover nearly every imaginable combination of ice cream flavor, sugary/melted liquid sauce, and topping. PRO TIP: If Margie's is the dessert to a meal eaten less than 60 minutes prior, just split something. There is no way you'll get through your own without hurting yourself.
(4)
Michael R.

Our sweet tooth was kicking one night and we decided to goout for some ice cream. It was fairly late and my wife suggested margie's since I had never been there. we got there and put our name in. we waited maybe 10 minutes or so and had a booth. When I walked in, it was like stepping back in time. This place is definitely old school! I like that though. It was unique and looked just as it had probably 50 years ago! Again, totally cool. Was it spotless, no. Was it modern, no. Was it different, yes! They had basic flavors and they really do their sundaes big! I had a regular old sundae and it was enough for two people easily! the flavors are great, the fudge and butterscotch and fruits are delicious and the whipped cream will make you have flashbacks of childhood ice cream. It was a great experience, a cute little place and some great ice cream. If you are looking for an unordinary date place to talk or hang out a little, go here. It will be one of those places that just aren't like the rest.
(5)
Alex B.

Love, love, love this place. Amazing ice-cream, great service, fantastic place to celebrate birthday or any other anniversary. Yes sometimes is crowded and the waiting line in long but is worth to wait..
(5)
Alex H.

I love Margie's and am a regular here. Go there with a few friends and split the Royal George Ala George. Besides being incredible, it's a great photo opportunity with the largest sundae ever.
(5)
Liz M.

This location is just as delicious as the Montrose Ave spot, but it feels like an old attic. In a kinda bad way. So I always go to the one in Ravenswood. Still, it's classic and cute and fun, and everything they've served me has been excellent.
(4)
Sarah J.

Reminds me of being a kid again. Love this place. Brownie ala mode is the best! Prices are fair and the employees are kind. Love the old look. You may have to wait a bit for seating but that's ok! They also have yummy shakes!
(5)
Katie K.

This place is great. It's similar to an old fashioned ice cream shop. It's really fun. You can eat in, or do take out. The ice cream is great and there is a huge selection. You should definitely stop by here. You'll be in for a special treat
(5)
Jessica S.

Just as all the reviews state; place is crammed but the milkshakes and sundaes are worth any inconveniences. Portions are large, bring someone to share with.
(5)
Aaron Jae M.

Got the royal George here some time ago. Holy crap that's a lot of ice cream. It's enough to give a thousand children brain freeze at the same time. You get 30+ scoops of ice cream and about 10 toppings. It's served in a salad bowl that is meant to feed a family of 12. Bring a lot of friends to help you eat it because I was part of a group of ten and everyone brought leftovers home. Matter of fact just bring all your friends to help you finish. Definitely a tasty way to spend 5 hours with friends around a bowl of ice cream.
(4)
Jason M.

I went on a Saturday around noon, expecting the place to be packed based on the reviews. I got a booth with no wait and some of the other seats were empty too, strange for a 60+ degree day near the end of what feels like the longest winter ever not to count as an Ice Age. The place looks just as dated as I'd heard, but with an ice cream parlor that works in their favor. A few reviewers made reference to a musty smell in the place, which I didn't experience whatsoever. I got the hot caramel banana split with vanilla, coffee and butter pecan ice cream. The small gravy boat the caramel came in had a very generous portion, more than even the average glutton would need. It all tasted good but for me it doesn't quite match the very best frozen custard from a place like Andy's. Some people were raving about huge portions but I found it to be a perfectly normal size, enough to be satisfied but nothing I couldn't have finished after a meal. Then again there's a list of "jumbo" items so it depends on what you order. It's nice to have such flexibility built into the menu. I'll definitely go back to try a few other items like the apple cobbler, Eiffel Tower and orange freeze.
(4)
Vina O.

OH. MY. HEAVENS. This may be a bit of a drive from where I live, but I will return here often as much as I can. This is anyone's diet nemesis, but for good reason. Their ice cream is AMAZING. The things you can order is endless, and when I first saw the menu, I was like, how the heck am I supposed to choose?! My friends and I ended up ordering the Eiffel Tower and Ice Cream and Waffle. The servings are humongous for what you pay for (especially compared to a chain place like Coldstone) and are great for sharing. You really can't lose going here. They make their own ice cream and the quality is top notch. They know how to shower the ice cream with amazing ingredients like fresh fruit, wafers, and waffles if you want 'em! Aahhh, I'm already anxiously awaiting the next time I come back...
(5)
John M.

I went again after tacos last night. The re was a massive line, but I think we waited maybe 15 minutes? I am really glad we asked, I thought they were all waiting for the bus, my friend pointed out they had menus. So it was line, but it moves fast! After getting seated I think we waited lik e30 minutes for our sundaes after ordering, They were really very busy. They asked us to change tables as a larger group came in and I was even okay with that. The ice cream is that good. I hat an Atomic Hot Fudge Sundae (not certain how it is different from a regular sundae with hot fudge... maybe the stronium 90? But they still have my beloved New York Cherry ice cream and some really good coconut ice cream. My friend fot the fruit one and I always forget that it isn't creepy fruit cocktail, but has like strawberries and blueberries in it!
(5)
Robin W.

I've walked or driven past this place at least a couple hundred times on my way to something or other in Logan Square, Bucktown, Wicker Park, etc, and I have always been intrigued as to what exactly is contained inside Margie's Candies that keeps it open. First impressions are rough. The exterior is seriously dated, but once you step into the magical door of Margie's you are teleported to another time. Possibly a time when you were a kiddo, dreaming of hot fudge sundaes smothered in whipped cream with a shiny cherry on time served in a humongous bowl. That's exactly what you can get here. Delicious creamy, full fat ice cream with all the traditional toppings. Malts, shakes, boxes o' chocolate. This place has serious nostalgia. You can't change it or update it for risk of losing that old timey charm. I left Margie's daydreaming of the good ol' days of childhood before bills, work, deadlines. Days that included Rainbow Brite, Mr Rogers, and visits from the toothfairy, ... and my blueberry shake was fantastic.
(5)
Will M.

Cute local ice cream parlor/chocolatier that remains relatively inexpensive. Interior seating is limited so I prefer to take any order to go. Chocolates themselves are fine and make for nice gifts around the holidays.
(3)
Michael N.

The ice cream is pretty straight forward and the flavors nothing too crazy. As always it's an excellent place to go visit, especially if you want something with a vintage flavor. With that said, it's a bit on the small side and if you're there on a nice evening, be prepared to wait for a while if you want a table. If you land a table near the door, you might have others who are waiting, hovering over you. But overall a great little spot.
(4)
Krissy H.

Still the best I've cream in town! Sundaes that will take an hour to finish but worth every last bite.....
(5)
Annie M.

This place has been there since 1921, small place, has that old fashion feel, I had the caramel sundae with butter pecan ice cream, delicious!
(5)
Ruby L.

A bit expensive but I enjoyed my sugar free ice cream. Glad this option is avail and equally enjoyable.
(4)
Liz A.

Two words: Turtle Sundae! You'll also enjoy this place if you're a fan of the Beatles. They came here after playing Comiskey in '65 and there's a lot of signed memorabilia. That alone is worth going for.
(5)
Quan G.

yummy! cozy! generous portion and well-priced! warm feelings of nostalgia, sweet memories here !
(5)
Kayleigh M.

The Beatles, The Stones, Al Capone... Everyone loves Margie's! It's a delicious Chicago institution and a tribute to days long past. I knocked off a star because the last time I was there service was definitely lacking. In fact, they were kind of unexpectedly rude. Oh well! The ice cream was worth it.
(4)
Sarah S.

This is the ideal old school ice cream shoppe. There is usually a line so be prepared to wait.. I was a tad underwhelmed with my selection on this particular visit, but I can't judge the whole place by one flavor. Maybe I should have sampled first
(4)
Danielle K.

Once you walk through that door, you will find yourself in the 1970's straight out of a scene from Grease. Just sit yourself amongst the Danny Zuko's and Kenickie's, and have yourself a Brownie a la Mode, which will be ginormously delicious. As I was enjoying this dessert made by God himself, I noticed my date staring at me in astonishment/disgust. This is when I realized that I was shoveling the gooey fudge brownie goodness like a madwoman into my trap and hadn't spoken in several minutes. That being our second date, he did not call again. Totally worth it.
(4)
Sarah Anna H.

Fabulous Chicago Classic!
(5)
Matt M.

Hey, hey, hey This is not a "candy shop", this is an ice cream shop with chocolate. I expect more candy from a place called "Margies Candies". This is basically a jam-packed malt shop. But apparently some people really like this.
(3)
Lexie V.

Yumm! We came here slightly drunk at midnight on a Friday night. There were plenty of other people seemingly in the same state as we were. We ordered the hot fudge banana split to share and it was fantastic. I couldn't imagine eating a whole one on my own, so unless you're a big eater or starving for some ice cream I would recommend you share it with someone. -1 star because the service was lacking. Our server didn't even really speak or understand English and she seemed upset that we were even there.
(4)
Jorge G.

This place is really good! Service and capacity size is crappy but there ice cream and chicken salad sandwiches make up for it. Only reason I didn't add the 5 stars is due to the fact that the waitresses can be rude at times, it looks dusty in there and it's jam packed inside...
(4)
Tony E.

Dat fudge! I could end the review just with that. Old fashioned ice cream parlor that has kept its charm. It's not quite right to say it's cozy. It's cramped and awkward! It's a really popular, historical place that really has never renovated to accommodate the growing clientele. A lot like Wrigley Field but with a winning product. That's what makes it worth the wait and the funky seating. The fudge is awesome. I sometimes just go there to buy it by the jar. And the ice cream is great too, with the vanilla wafer. Huge portions in those classic shell type bowls. Many a gluttonous binges have happened to me there. And did I mention the fudge? My toddler daughter rakes her fingers through the fudge boat until it's bone dry. She did not learn that from me. But I don't blame her.
(4)
Mary B.

This place is casual and charming with great service and incredible desserts. In my opinion, they make the best chocolate milkshake in the city. Highly, highly recommend.
(5)
Andrew I.

No room for anyone. No menu. No explanation of how or where to order. Tried once, won't try again.
(1)
Jeff W.

If you died and went to dessert heaven, you would find yourself at Margie's Candies. A Chicago institution for more than 100 years and formerly a frequent stop for Al Capone and once visited by the Beatles. This old school diner style ice cream shop is the place to go to satisfy any sweet tooth. The menu is a little overwhelming, but you really can't go wrong with anything. All their ice cream and sauces are home made. All the fruits were fresh. It's divided into Shakes/Sodas, Sundaes/Splits, Favorites, and then Before Dessert. Not gonna lie, I can't say I will ever try the Tuna Salad from Margie's, just sounds a bit risky. The guy greeting us at the door worked for the city of Chicago and said he had been going to Margie's since he was a kid and volunteers during busy holidays (it was Vday) which I thought was pretty cool. This is a Chicago institution that you have to experience for yourselves. Should be noted this isn't a state of the art ice cream joint. Old fashion diner style so come in knowing what to expect.
(5)
Todd R.

We heard about this place from a waitress at Chicago Pizza Oven& Grinders. As are the type to ask ANYONE about local hang outs down town. Anyway the amounts are huge. The menus are huge and yes it was very good. The place literally looks like a dump & cluttered with all sorts if relics. However they truly make up for it with the menu and desserts! Did i mention the amounts are good size? Check out the "Royal George!" 25 scoops of your choice of ice cream! YIKES
(4)
Daniel C.

I don't go here often, but when I do, I'm super giddy. Turtle split is my sundae of choice, but the server forgot the turtles on my split yesterday! Weird, so I have to ding them a little, and the flow of the space is kinda awkward, which is really nitpicky, but if you walk through the place you'll understand. Regardless, I love the decor and the ice cream. Nothing but old-school charm. Margie's is one of those Chicago things you have to do while living in Chicago while you're a Chicagoan. If you don't, I don't wanna know ya. Sorry. If you have no interest in turtle sundaes, you must be some kind of monster. That's my only logical conclusion...
(4)
Anna F.

Margie's is the original ice cream parlor. At the wonderful age of 92, it's still always packed whenever I go in (even during our Chicago winters). The ice cream is fantastic--but what really makes their sundaes is the chocolate sauce. I don't know WHAT it is about it, but I could eat a gallon of that stuff. Truly, a food of the gods. They DO have a limited real-food menu. Things like tuna melts and chips or a small wedge salad. Skip it, just go for the confections. The other thing you MUST try at Margie's is their candy. It's in the name, it's obviously good--I love it, all of my friends love it so go try it. Here is what I recommend-- For Food: Turtle Split! (it comes with vanilla, but you can get any flavor you want in it, don't be shy) Hot Fudge Sundae, anything with that hot fudge on it is a MUST. Phosphates, they're the soda before there was soda. It's pretty novel and rare, so why not. If you're a foodie, it's a cool thing to try. Turtle Cluster Chocolates, amazing (and so much better than Fannie May's Pixies).
(5)
Name N.

Came in to enjoy a frozen treat and left highly disappointed. Mostly with service. After finishing my jumbo turtle sundae I was told by the busboy (or man) that they needed my table while I was still drinking my water. Keep in mind that I would've been out of the door sooner had the waitress come around to collect my bill sooner. Whenever I try to speak to the owner about the issue they disconnect the phone. Way to bring back the good ol' times huh. I won't be coming back here. Suggestion:buy your own ice cream and make your own sundaes for half the price at home. Overrated.
(1)
Jane V.

Old school charm. Take time to look around the place. Be prepared to wait. Very popular. Any sundae is well worth the wait & prices are very reasonable considering the large portions. I would recommend both the banana split & chocolate sundae.
(4)
Toni M.

Located on a random corner in Bucktown, Margie's is... an experience. I don't know if I would call this so much an oldfashioned ice cream parlor & candy shop, as much as I would call it an old lady's cluttered dining room- complete with plastic flowers and old dolls. Decor aside, the ice cream and turtles are delicious and the amount of ice cream you get for the price is great. Beware the Tummy Buster which is literally a flower vase full of ice cream- scrumptious!
(4)
Jennifer M.

Walk in and it's something like the movie Somewhere in Time with Christopher Reeve. This place is a time capsule. It's cramped with nostalgia. A great place for a first date. It gives you so much to talk about! We went for lunch and dessert our first time. They serve All-American fare. We no longer go there for burgers and fries! Their desserts are served in large portions so I don't need to eat before ordering one of their sundaes. The booths are a tight squeeze for an ice cream parlor. Jason is a big guy. We sit down; he immediately feels cramped and claustrophobic. You may want to consider taking your order to go! I prefer having ice cream with a fork when it's cold outside. I hate rushing and racing to eat ice cream before it melts. The perfect place to enjoy sweets is at Margie's. Their fresh, homemade, old fashioned ice cream sundae creations come with hot fudge, served in a gravy bowl, so you can drizzle as liitle or a lot as your sweet tooth desires.
(5)
Kyle K.

I had been passing by this place for a long time until my gf and I moved into the neighborhood. As our arrival has coincided with the arrival of spring/summer we felt it was time to try it out. I feel the best way to rate Margies is through the following. Atmosphere: Small diner--NOT A CANDY STORE AT ALL. You will wait in line, and you will be either standing on someone or basically sitting on someone's lap. This is just a fact of Margies. Service: The staffs are clearly never ready for the repeat surge of customers that patron the joint every night. This results in them being a bit cold and pushy as they don't have time to describe exactly how any calories are in the chocolate chip cookie sundae. Don't worry though; this does not affect their ability to whip up your treat. Food: Well this makes it all worth it. If you have survived the top two aspects and haven't stomped out to make your way to closest Baskin Robbins Drive Thru by now out of pure hangriness, then you are in for a surprise! The ice cream is a real melt-in-your-mouth creation or goodiness. Never have I seen such a large menu of sundaes, shakes, treats, and more sundaes that would make a closet ice cream addict/lactose intolerant Chicagoan like myself happier. Recommendations: Butter Pecan, Butterscotch Shake, Chocolate Chip Cookie Sundae, and well everything I guess. Bottom Line: Margies could care less about how their staff treats you or if the "decor" created an ambiance in which made your ice cream a true artistic indulgence. They serve ice cream and they serve it good and that is enough for me. Side Note: Every treat comes with a vanilla wafer the size of a small brick.
(4)
Jinna H.

So, for newbies to Margie's, lemme let you know this: The brownie in the brownie sundae? comes out of a package. Every seat in here is ancient. Deal. The ice cream and any ice cream related thing is where it's at. That's some quality stuff. I go just about every week (if not every other) to the point to where I have a favorite server and the staff recognizes me (I am sort of addicted). I usually get the apple cobbler, which is DIVINITY and sometimes I'll settle for the pie (pretty good) or the cheesecake (thick and delicious). So, yes, this is one of my favorite ice cream places in the city. It's a Chicago gem. (I also saw Andrew Zimmern here once. He was a dick.)
(4)
Tram L.

My hubby and I ran into this place while waiting for the bus in front. We had pistachios and another flavor, which I forget now. Disappointed - and this was without even knowing about its reputation in Chicago. So we didn't have any expectation for it at all - otherwise my rating would be worse. If you ever have real gelato, you would understand. The color, texture (a bit too icy) and flavor (couldn't even taste pistachio nuts at all) were completely off. You can find 100 times better gelato in any corner of Italy (ok, obviously), Western Europe or many restaurants in U.S. Sometime ambiance can make up for quality (no gelato in Italy would have seats anyway) but apparently there was no ambiance offered at this place. 2* as Margie is known more for hot fudge. if it's ice cream, I'd give 1* or even 0. Sorry but when it comes to ice cream, I do have a standard (when I visited Italy, I couldn't resist to eat 3 times/day, literally)
(2)
Johnny T.

You're going to have to look past a lot to get to the creamy middle. There's some scary (as in, scary) stuff on the outside, but there are good times to be had. Judging. Covers. You know the rest. One.) The appearance is creepy. Like, "The Landlady" creepy. Like, 'these dolls come alive at night" creepy. The only thing I like coming out at night are freaks. These are not freaks... and if they are for you, please, remove yourself from any friend list we might share. Two.) It hasn't been renovated in 15000 years. This means that it could be possible that the penny candy your great-great-great grandpa once hid behind the booth because he didn't want Old Man Jones to find him spoiling his dinner... might still be there. Don't look up, in the corners or behind where you're sitting. Trust me. Three.) They say they serve cookies with their ice cream. They do not. They serve wafers. You remember those nasty waffled wafers you would get in kindergarten and you would think, "Um, wtf is this? Where are the Oreos, Ms. Susie? This isht is NOT gonna work!" Yeah, I had an expressive vocabulary as a child. Between One and Two, I knew I was never destined to darken Margie's doors. That is, until I had been so battered by fate (or, whatever the Dominican term for it is), that I wandered in here, not quite knowing where I was or what I was doing. This is a good thing. But for my disorientation, I would have missed out on a cool treat to end a rotten meal. This is old-school, Mr.-Burns-ate-this-as-a-baby ice cream. The ice cream is smooth, thick and creamy. The hot fudge is served in boats and plops out in large, authentic lumps. The cherries are radioactive red and stained with juice. The whipped cream is cream and not hydrowhatever oil. You're not going to have the latest in ice cream flavors here. Nothing will be flash-frozen via arctic lasers. You will eat old school sundaes in an old school parlor and drink Green River to wash it all down. And, you will like it! Despite hearing whispers of 'Rosebud' as I got fatter, I was surprised to hear the refrains of several easy listening power ballads from the early 1980s. And, that's all I mention about that until I reveal, much later (and Carly Simon-style) who the song is about.
(4)
Cindy B.

My first time coming here. I walk in. And I'm the only non-hipster in the house. Represent! I had to wait about 5 minutes for a table which isn't bad. I ordered the Turtle Sundae. It came out a few minutes after I ordered, and it was a damn good sundae. It was pretty inexpensive too.
(4)
Pam D.

This place rekindled a boat load of childhood memories today. It was my birthday and part of my trip down memory lane involved an old fashioned banana split. I have not had on in 40 years, so I was due. I enjoyed the whole experience. Yes, I thought the place would be a bit larger and yes, the atmosphere is a tad strange, but I loved the fact that the place looks almost unchanged from the 40's. I love the old music on the table top juke boxes and I really loved my giant clam shell full of ice cream. The only downside was their soda fountain machine was not working properly. Oh well, no biggie. Ice cream, you scream, we all scream for ice cream.
(4)
Hina Q.

We decided to visit this place with friends...it was a double date kind of thing. So the four of us decided to go Saturday night around 10pm. Parking is on the streets but we got really lucky after circling only once. We parked, walked over and saw how many people were circling this place. It was packed. There were people waiting outside and then there were people waiting inside too. One thing you must know is that this location is quite small. I mean, it only has a few tables. We put our names down and literally had to wait for 10 mins and then our name got called. We sat down and began looking at the menu. There is so much stuff! Everything you want for ice cream! Well, we ordered, got our dishes and ate. I wasn't too happy. The service was just okay. The ambiance? Don't get me started. There is NONE! I was so confused as to where I was because there was a bit of everything. It had the feel of a 60's diner with a feel of a really old wedding cake store, with stuffed hello kitty dolls in the middle, old clocks that don't work, decor from a really old wedding that was probably left over...it was a mess...it feels so crowded. The food was nothing to rave about. There's a lot of different ice creams and sundaes if that's what you want only. My apple pie with ice cream came out with WAY too much caramel and the ice cream was already half melted...so don't expect any sort of presentation with your dessert. To top it all off, we had finished eating and the lady came over and asked us to leave. Yeah, she actually walked over, looked at us and said that if we paid and were done, then we should be on our way. REALLY? I know it's a small place and it was packed and I guess people were waiting for seats...but who asks you to leave? I find that a really bad etiquette. Anyways, NEVER going back. There are much better dessert places around Chicago. This isn't the last place on earth to get dessert. Trust me, I've had better.
(2)
Maureen C.

Been meaning to stop by Margie's cuz i always pass by whenever i go to/from work. It just so happens that my friends were also there last night and they told me to stop on by - they already had a table. How could i pass up that opportunity? Well i am glad that I went! It was a sweltering 90degree night + amazon-like humidity in Chicago and the night just screamed for ice cream! Parking was a breeze on Armitage - and so I just sauntered over to Margie's ready for my treat! Wow, when I walked in, it was like walking into the 20s or something! Really vintage. Nice. And the service was also really good. They were good about giving me a menu right away, as well as giving me water. Attentive staff. =) I had one of Margie's Favorites, the Turtle Sundae just because i do love my caramel. I usually don't like vanilla, but it tasted good, especially w/ the caramel, the nuts, the whipped cream, and of course the fudge! I actually finished the whole thing, even though I didn't think I'd be able to. Anyway I would definitely return, just to try their other creations. Tip: Foursquare and American Express are doing their small business specials right now. If you check in on Foursquare at Margie's, if you spend $10 you get $10 credited back to your American Express account. Pretty sweet deal if you ask me! Just link your Amex card to your FourSquare!
(4)
Ivan G.

Where to start with this place. AWESOME! Great place to come for some dessert. It's a little small but it adds to the ambiance of the restaurant...yes it's a dessert restaurant. The full on 3 page menu of ice cream is overwhelming in a good way. With so many different items to choose from you never know what you're gonna get! Whatever you do get it won't disappoint. The ice cream is delicious and comes in a variety of flavored AND the portions are huge! 4 scoops of ice cream is good for one person...or 3! Of you're an ice cream heavyweight like some of my friends you'll have he courage to take on a half gallon of ice cream and walk away without any help. If you and you're friends are up for the challenge take on their 35 scoop dish. I've never had it but great tales have been told about that place every time we ask about it. A MUST if you're in Chicago to visit, or you're looking for a nice place for two. ENJOY!
(5)
Cara T.

We love Margie's. I always get the HOT FUDGE BANANA SPLIT. OMG. Hot Fudge with three scoops of ice cream, whipped cream, banana (no nuts and no cherry). Their hot fudge is seriously delicious. It so thick and awesome. And their ice cream...holy moly. It's creamy and decadent. Margie knows how to make a Sundae. The staff is excellent. Service is always great. I even had one waiter coax a crazy Russian man ( who kept screaming "FUCK BUSH" at me and my family) out by holding up a high chair and steering him out of the shop. I love Margie's. You should definitely check them out for awesome hot fudge sundaes.
(4)
Elena P.

LOVE, LOVE, LOVE this place! They serve the best ice cream in the entire Chicago area. I have been there several times and I've never been disappointed. The only problem that I'm always having at that place is that which ice cream I should order. They serve pretty big portions of ice creams, so be ready! Their home-made ice creams are very rich and creamy. They are served in big shell-like bowl. They are also serving milk shakes and sandwiches. You can also buy fudge or home-made chocolate to go. Their prices are pretty fair. For what you are paying the size and the quality of served food is outstanding. The place itself is pretty small, but it gives a cozy feeling. Its dÃ©cor is very retro, but I think it's very cool! Service is extremely nice and quick. During a summer season you may wait a little bit longer because the place is usually packed, but definitely worth waiting. Definitely stop by Margie's Candy!
(5)
Jeff H.

Margie's is a super cool place that is a gem that dates back to 1921. The atmosphere is bustling with families to hipsters to explorers. Alot of people look like they go there as part of a ritual which says it all..btw/ the hot fudge is the best. What ever you get have hot fudge on it. And get a pack of candy for the road. It's the Chicago experience...Tasty!
(5)
Enzo M.

Banana split's were amazing each time I went. The fudge was by far the best original hot fudge I've ever tasted. This place can be extremely busy so try to come early or be prepared to wait hours. Well worth the wait. Please, do yourself the favor and get the hot fudge...
(5)
Monica T.

Old, dirty, dusty. Thought I couldn't go wrong with also ordering a grilled cheese but I was wrong. Ice cream is the only thing that should ever be ordered here!
(3)
Karen M.

This is such a cute ice cream parlor. The decor is a super cozy 1950s style and wood panelling. I came here with a group of girls I get ice cream Sundaes. The sundaes are all decked out: two scoops -your choice, whip cream, nuts, fudge in a sea shell shaped bowl and all at a fantastic price. I will definitely go back and the prices were great for the huge proportions!
(5)
Brett N.

Here's the scoop: Let's define the "Turtle..." Margie's is a local, iconic candy shop with a long history. They make their own chocolates and sell them in boxes. Let's assume they know that a "Turtle" candy is made of pecans, caramel and chocolate. I think we can be clear on this. So, because it was busy and there was no table to be had (customary for the experience), we decided to order take-out sundaes instead of just leaving (or waiting). So we miss out on the big clamshell bowl... I ordered two Turtle sundaes - a Margie's signature dish without knowing how this would translate in a take-out container and sans the dated ambiance. For $10.80 we took our treats to the car but found that the sundaes had no carmel or pecans. I went back to return the mistaken order. The counter server told me that the "Turtle" sundae doesn't come with pecans (or caramel?) unless you order the "Jumbo Turtle. ($7.95) I looked at him with a genuinely puzzled face, "No pecans or caramel on a Turtle sundae?" I asked. Nope. Then why don't you call it a chocolate (fudge, cocoa, whatever) sundae instead? The defining quality of a "Turtle" is the presence of caramel and pecans. Agreed? Does a banana split always come with... bananas? He had our sundaes remade with (or "more") caramel and I had to buy a side of pecans for $2. Total $12.80 for two 2-scoop sundaes I had to assemble myself in the car. Sweet. The Jumbo (apparently) has and extra scoop of ice cream and pecans for $3 more.
(2)
Kashawn E.

I'm giving this place one star because the ice cream is good but my experience was terrible. I went with my boyfriend for our anniversary hoping for a lovely afternoon but received a crappy seat that was falling apart and a table that could only fit the one sundae that we shared. The sundae was not as big as lead on and was in fact kind of small. We were seated behind a booth type thing where they sold the chocolate and was shunned from the view of others. I almost fell through the chairs back more than once. I was even cheated out of some money. When I brought this up to the staff they quickly walked away and ignored us the rest of our stay just as they ignored us before we told them of their error. The fudge was also not great and I think it's the same as the store bought kind. We will not be going back here anytime soon.
(1)
Kia P.

I love ice cream and I love this place there is always a wait but the ice cream sundies are so good
(5)
Cesar M.

I am old, but not old enough for this place to bring memories. With that out of the way, I can see that this place has the charm of an old icecream parlor and it is cool that they want to keep it like that. We get there and get on the list, 30 mins. they said. The place's charm must have exited the minutes because they mixed and multiplied, tripled to be exact. The name gets called and we are seated shortly. God was that table uncomfortable, it was a tiny table next to the counter in the middle. People walking around and about. We ordered a jumbo turtle Sunday and a mixed fruit Sunday. We ordered the turtle with different flavor ice cream so we could try them. The ice cream is good, old fashioned ice cream. The portions are huge and the plates where they serve them are really cool to look at for presentation but really bad to eat in. They tend to tip over with the slightest move. The service is super nice and they work fast. Price wise they are comparable but not really looking to come back.
(3)
Claire M.

Every little kid's ice cream fantasy. Every BIG kid's ice cream dream. All of it comes true at Margie's, where the menu folds into three panels - and ALL of it is ice cream and sundaes. I feel like Margie's is frozen in time in the 1950s or 1960s - the decor, the portions, and the prices! I've heard stories of the giant soda fountain hot fudge sundaes that my mom would enjoy back in the day, and Margie's is always how I'd pictured it. My boyfriend and I shared a Turtle Split: four scoops of ice cream, bananas, fudge sauce, and caramel sauce. The before and after photo is a little embarrassing...it looked like we'd barely even touched the sundae! SO. MUCH. SUNDAE. The hot fudge came in a delightful little silver gravy server and I poured it on with a generous hand, and the ice cream was rich and silky...but we just couldn't do it. There was too much! Best of all, the total came to $8.00. Unbelievably cheap. Unbelievably tasty.
(5)
Greg K.

Not sure what all of the hype is about this ice cream. It has nostalgla but not a premium tasting ice cream. Store bought Breyers tastes better.
(2)
Cindy W.

If you are a sweet tooth and you want just good old fashion ice cream with delicious fudge, come to margie's. The fudge on their ice cream is absolutely delcious. I highly recommend getting it! I wasn't a big fan of the decor. Inside was really cramped and kind of dingy but the dessert helps make up for it.
(4)
Jenny R.

I LOVE Margie's! Everything tastes incredible & fresh. You can buy their hot fudge & caramel sauces in jars to take home or gift. We love coming late at night. the best part is that when you order a split/sundae, they bring your hot fudge/caramel in a small gravy boat on the side so your ice cream isn't a melty pile of goo when it gets to your table. How awesome is that? Addicted.
(5)
Caesar R.

Not sure if it is nostalgic or lack of updating that makes me love this place so much. They still have jukeboxes at each table. The old school soda fountain and candy shop will feel like a lifetime on your lips and your hips since the servings are so big and delicious. Definitely will want to exercise before and after this place. The turtle sundae is the only thing I've ever gotten here in my whole two times coming, but hey, the rest of the menu looks just as good. I'm a pick n stick kinda guy. GO BIG and ENJOY.... JUMBO TURTLE SUNDAE... Three Scoops of Ice Cream, Fudge and Caramel Pecans, Whipped Cream, Cherry and a Cookie...don't forget that SMILE it puts on your face
(5)
Michael G.

Have you ever ingested so much sugar that you thought one of the members of Styx was a woman? And has this extremely potent sugar rush ever led you to believe that another member wrote the song "Lady" about "her?" I'm not necessarily saying this has happened to me. All I'm saying is that when this place was first built back in the early part of the last century, those hearty early settlers of Logan Square must have had really high sugar tolerances. It only took one of their tasty ice cream treats to make me, and the rest of my compatriots, a bit loopy. See, they do not screw around here on the ice cream. My banana split consisted of three medium-sized scoops (of the customer's choice from a list of about a dozen flavors), plus a half a banana, plus three large squirts of whipped cream. And since it was a caramel split, there was a huge boat of the good stuff on the side to pour on as much or as little as wanted. But, who am I kidding if I say I'm only poured on a little? Who is anybody kidding if they say that? It takes more willpower than anyone who's not superhuman is capable of to avoid pouring the whole darn bowl on. I think my guts are still sticky! Part of it was I a bit disappointed with the strength of flavor in the ice cream (and my strawberry was a bit freezer burned), but mostly it was just the opportunity to get a little crazy with the caramel. And the store provides an environment to be pretty goofy in. From the hidden bathroom (hint: it's an unmarked door in the back corner) to the silly paraphernalia all over the wall to the music selection (a collection of some of the worst, but most memorable songs of the last 30 years), the group I went with turned this into our own personal Denny's at 4:00 a.m. For the first time since I was in college, the server actually politely requested us to (more like hinted that we needed to) leave. It couldn't have been the crowds that got us kicked out because, even though there's usually a line in the summer, in the winter we got in a group of seven with no problems. And as we stuck around for a couple of hours, the tables around us remained unfilled. Personally, I blame my rendition of "Whip My Hair" by Willow Smith. It was the sugar, I swear.
(4)
M B.

Words cannot express how much I love this place! Really cool old school soda fountain vibe and they make everything in house. Not sure how they do that since the place is so small but I don't question it. I love their hot fudge sauce! There is always a line here, with little space to wait so be prepared! You can also call ahead and order carry out, just make sure you get home quickly so the ice cream doesn't melt!
(5)
Danny M.

Margies is like the marijuana of ice cream places. You start with a kid size ice cream and before you know it you are in there alone on a Friday night making the banana split your personal bitch. It is gateway ice cream. This wafer they give you with your ice cream is such a surprise I thought it was my birthday. I order my vanilla ice cream with hot fudge and gave the angry ice cream lady my $4. She hands me my sweet, succulent dessert and then, out of no where, slips me a wafer cookie like I was an usher at a baseball game getting slipped a $20 for better seats. This wafer needs to be out in the open for all to see. Dip the wafer into your scream for full on indulgence. For all you new Margie-rs, let me pave the way for you. Regardless of what you go into Margies looking for ..table service, to-go, sexual gratification from the hot fudge, you need to go inside. If you want to stay, put your name on the list. If you want it to go, order at the counter and wait. My recommendation is to grab a menu and make a smart choice. When it your turn at the counter, you feel like you are more rushed than standing at the trough at Wrigley. I was rushed into a decision and was ultimately happy, but I think my taste buds could have handled more. Safe bet is always just a regular ice cream and a topping, but go big or go home. Parking is a pain, but suck it up. On a side note - Is it ok if I ask the man to stick my face in the hot fudge and do a chocolate keg stand? I can see it now - Tomorrows Red Eye: "Man arrested and immortalized after jumping head first into Margies chocolate"
(4)
Alison V.

Margie's Candies is a perfect date and dive spot. The service isn't "oh-my-god" amazing but the ice cream is delicious and the ambiance is unique so ill take it! My absolute favorite ice cream to order is the Swiss Milk Sundae. MmmMmm...! Try to visit the shop when it isn't peak times like 7 pm or late night. It is usually always packed but going in the mid week instead of the weekend might prepare you for a more comfortable experience since the dining area is tiny. Worst case scenario, you can visit the Margie's Candies on Ravenswood and Montrose and its just as good! :-) Enjoy!
(4)
Sean T.

All I can say is yummmmm!!!! Outdated store, great ice cream, ordered italian soda and swiss chocolate, I came here last year w a friend and the shakes then were enough to make the trek and bring the wife...
(5)
Stephen S.

The ice cream is not the best ice cream but let's be frank: You're not here for high quality, premium ice cream, you're here for the ginormous sundae and the huge side of hot fudge it's served with. Margie's Candies is a chocolate shop and as such the draw is the chocolate turned into molten deliciousness to pour all over whatever ice cream creation you desire (and the list is quite extensive). You can get everything from your little one-scoop sundae to a half gallon ice cream mountain (bring an appetite or a friend). The Jumbo Turtle Sundae was my pick of the day and I thought the caramel and pecans really made a nice topping but seriously this trip is all about the fudge.
(3)
Dennis C.

Old-School Chicago at its best! When I was a kid and my mom would take us here, the proprietor, Margie, was alive and would sit in a booth going over a stack of order slips with a calculator. She had a little black and white tv and would greet you if you said hello. After so many years, they still have the same style dishes, jukeboxes from the '50's, neon signs and stained glass harkening to yesteryear. Where else can you go to get HOT fudge, made from real chocolate? Real whipped cream, Delicious Ice Cream? The sundaes (etc.) come with a mar. cherry and a sugar wafer to dip in your caramel or fudge. Turtle sundaes, banana splits, etc etc. I tried and loved 'em! Outside parking almost always within 1 block. Shop is a little crowded but I think of that as a testament to the quality of the delicious ice cream. And don't pass up a chance to buy some delicious buttercream candy or whatever tickles you from behind the glass display case because those are also delectable!
(5)
Armando K.

Margies Candies is a step back in time, they make the best of their small space thats located in a small corner building, they have a lot of nostalgic photos and memorabilia in a glass case that's centered in the room surrounded by small booths with little jukeboxes on the tables. Candy confection boxes and stuffed animals sit atop the glass case. The menu is full of sundae creations, shakes, malts and tummy busters. The ice cream is homemade and pretty good, not "Gerties" good, but still a lot better than the pre-made flavors found in most other ice cream shops, definitely worth trying
(4)
Joanne W.

I am so torn on the rating for Margie's. Yes, I get it. Margie's has been around for a zillion years. Your mom went there. Your mom's mom went there. Al Capone used to frequent this place. It's an institution and full of nostalgia but seriously, does that mean we have to let the place go to shit? I know, that is harsh but seriously the inside of this place is a nightmare. If you or anyone in your party are handicapped, sorry this place is not for you. It's more cramped than than a house full of women during shark week. Oh yea, I went there. And the bathroom? You have to squeeze in between two booths to get to it. I was both appalled and fascinated by this place but I cannot deny that they serve up a damn fine scoop (or five) of ice cream. My fellow diner and I split the turtle sundae. It was a sight to behold and absolutely divine! There is no doubt that the ice cream is truly magical...but Margie's itself? She's seen better days. I really wish they would restore this place back to it's true glory. I somehow don't think that Margie had stuffed animal Hello Kitty Dolls or a case full of chotchkies on display. It's worth checking out but I'm not sure I can see myself frequenting this place often.
(3)
Jackie C.

Came here on a date night with my husband on a nice summer night and the wait for to-go orders was 35minutes. Luckily a two seat table was available as this place only has about 8 tables to sit at. Has a 1920s feel as there's been no remodeling done since then. Nonetheless, their homemade ice cream is deelish! Had Grandpa's turtle and the fudge, caramel, and turtle chocolate were YUMMO!
(4)
Gary C.

Of the two times that I have been to this delectable eatery, I have never ordered anything that was smaller than...a flower vase. Here we go, folks. As a Margie's virgin, I went in with two of my closest friends. We were excited to try what we heard was one of the best dessert houses in town. After about ten minutes of looking over the menu and persuasion, we got the Royal George. Yeah. The Royal Freakin' George. If you haven't heard, its 25 scoops of ice cream, and they're bigger than a baseball. The thing cost $50. It was absurd. Look at some of the pictures that I post if you dare. Needless to say, I found out the hard way that: Too much dairy + Me = Not a fun night. Okay so you'd think I learned my lesson after the first time? Who are you kidding. I went back with some friends on a different occasion. This time people ordered individual things like sundaes, single scoops, and whatnot. Then I ordered. Turns out I ordered a flower vase that had like 8 scoops of ice cream. Holy cow that thing was ridiculously large and delicious. If there's a tip that I can offer, it is to look at prices. The less expensive, the more likely it is for one person. Otherwise, SHARE! And if you're wondering, we ordered all the flavors for the Royal George and almost finished it. Disgusting, right? That's what I said.
(4)
Matt W.

Does it get any better than Margie's Candies for dessert (hint: no)? On Western and Armitage there's homemade, amazing and fresh ice cream sundaes that literally blow the socks off your ancestors and make baby jesus cry. They're served at Margie's Candies nightly to throngs of sweets enthusiasts who shovel these cold confections down their throats eagerly and en masse. Topped with the smoothest of hot fudge, caramel or other fruits; whipped cream so light and airy you'd swear it was cascading from angels' behinds and nuts that offer the perfect contrast to its less-crunchy brethren. Plus, sugar wafers with every sundae. How sweet is that? Seriously, people. It's really good dessert. Idyllically set in a cozy, warm shop surrounded by pictures of happy customers you huddle in antiquated booths eagerly awaiting your delicious reward for waiting upwards of 15 minutes for a table. The expansive menu may seem intimidating but fear not, the basics are the same as any ice cream shop, they just give you every combination possible as separate menu items. Also may attention to the mouthwatering candies in the display case when you walk in. You may be clutching a bag of them before you walk out. Make Margie's Candies a stop on any Chicago trip you make, you won't regret it.
(5)
Erin K.

Came here with my mom and grandma and shared a sundae. It was a bit surreal. It was my grandma's suggestion to come here. On account of she used to go here when she was young. Its not often that you get to go to your grandma's younger-days-hangout! The ice cream was pretty great and the decor seemed as nothing had changed since my grandma's days. It seems to me what you want is a cone and to enjoy it on the benches outside. They do homemade candies here as well, hence the name. I wish they would add a few sugar-free varieties though. My grandma tries to only indulge in sugar-free candies these days and it would be so awesome to buy her Margie's Sugar-Free Candies for her next birthday...
(3)
Amanda B.

Okay first off the inside of Margie's Candies is definitely a little odd. It is a very small place and it is a mix between a candy store and diner. It is a bit cluttered and i do think they should do something about the inside. Now to the good part!......Ice Cream! I have ate here about three times, and i might add never sat down inside. I have always gotten to go...this might be do to the looks of the interior. Their waffle cones are amazing and i would definitely suggest the butter pecan and cheesecake flavors! absolutely love them. I have never tried any of their desserts but from the looks of them i am sure they are really good. I do wish that they had more ice cream flavors:( other than that i am def. going to be returning many many times.
(4)
carrie g.

I can only say if this place ever goes away I may kill myself. My friends brought me here for my birthday week feast-a-thon and it was the highlight of my feasting. I lived in Chicago for years, always saw this place, never stopped. Why!?!? It is magical! This totally reminds me of my grandma, the bad cherub loving decor, heavy set sassy waitress, smells of delicous sweets and must. Just like grandma's basement! I want to pour those chocolate soda's on my face. I want to bathe in the giant ice cream bowl, I want to go back now! P.S. My chocolate soda tasted like a unicorn stirred it with it's horn.
(4)
Brian S.

I love these old fashioned milkshake / sundae spots. The only pain with this one is the fact this place is limited for space. I mean its literally like the equivalent to an elevator " Invasion of my personal space" tight. The Ice cream is good, the nutty flavored fudge is the best, even the sandwiches aren't too shabby. I just wouldn't recommend going if you are looking to eat right away, because it may be a little while.
(4)
Salil G.

Take a trip into nostalgia. They have the best sundays. Place is old and looks like your grandparents run it, but they have a quality product. Chocolate sauce for your sunday is like liquid brownies and is more addictive than crack. Love the touch of the old school vanilla wafer for my sunday.Candies are good too, but for me the star is the sundays.
(5)
N B.

I like it, but...... it's crowded with very limited seating which means you're guaranteed to wait. The food is good, but not great enough to necessitate the wait. I understand it's a Chicago landmark, but maybe Margie's and I aren't jiving to the same tune (FYI I hate being packed into a small space, and it doesn't help if it's winter and everyone wants to wait inside). I had the corned beef sandwich which turned out to be about as good as you can make it. The sundaes were above average. Overall, I would say Margie's is great for a summer date or family outing, just know that you will likely have to wait. Oh and it is cheap too.
(3)
Michelle K.

I LOVE ICE CREAM and Margie's did not disappoint. My friend and I were on our way to the show after eating at The Art of Chicken when I saw Margie's, I absolutely had to go. It's an iconic candy shop in Chicago and a quintessential ice cream shoppe. I got the pistachio cone and she got the coffee cone. They were both SO enormous and SO delicious. I finished mine and then hers. Hohoho. Never too full for dessert. I would go out of my way to come back to try their other flavors and to try their sundaes.
(4)
Tom K.

If you're not going there for ice cream or a sundae, then don't bother. It's just another greasy spoon. A common question is "Is Margie - the founder - still alive?" The answer is "NO". She died about 16 years ago.
(3)
Raquel D.

So it IS old and kinda creepy-ish and has not been remodeled since the Great Chicago Fire. Ok, maybe it's not that old...or is it? I prefer the term vintage or better yet classic. I grew up in this neighborhood and have been going here since I was in diapers. My BFF and I snuck out to fulfill our late night craving craving and got caught for curfew - and it was totally worth it. Ahhhh, the good ol' days... Present day - I'm still a fan. The menus haven't changed. The decor is the same. Some staff may even still be the same. Prices may have gone up a tad, but that's to be expected. I still love me some swissmilk sundaes. And there's still a ridiculous line out the door on those fabulous summer nights... So, it may not be the BEST tasting ice cream or greatest ambiance, but it's damn good ice cream (the fudge + marshmallow combos are KILLER!) and super duper cozy. I love the wafers, shakes, sundaes and new york cherry ice cream dearly. This is a TRUE mom and pop shop. A staple in the neighborhood. Margies, please don't ever change cuz you're AH-mazing just the way you are.
(4)
GabyandRoofy M.

The ice cream is purrrr-fect! You can get large amounts of ice cream for a decent price. Their fudge is to die for! However, the staff sucks now. My boyfriend and I come here often when it's empty and the staff continues to be inattentive. Their look is very unique!
(5)
H A.

The waiting is extremely long and the place is way too small. They take for ever to take your order. I ordered a chocolate shake which did not taste like chocolate at all! Not a place where I would pay to eat at!
(1)
Rebekah H.

Mmmmm, Margies, aahrrrggghahggerrrahh (sorry, couldnt figure out the right letter combos for drooling!) Oh well! Margies is one of those places that you always know what to expect and are never disappointed. Their ice cream is consistently delicious, always fresh and creamy. I always get the Hot Butterscotch Banana Split with Chocolate Chip Ice Cream and of course, with whip cream and nuts! It is sweet, sticky heaven and I never leave hungry for more! If you go there during peak times (after dinner) expect a wait, especially in the summer, please don't be on of those grumpy people that gets angry cause there is a line or a wait. Just relax and be patient or try again next time!
(5)
Rhonda G.

How I love thee, let me count the ways: 1. Peach frozen yogurt with chunks of real peachy goodness, outstanding! 2. Two nice cups of frozen yogurt only set us back $4.50, that won't get you anything but a sample at some places. 3. Kickin it old school: Old pictures and memorabilia, no fake vintage here. 4. Sitting out front on plastic patio furniture that is chained to the building, classy. 5. People watching, the freaks really do come out at night 6. They offer incentive for kids in the area to get good grades, free icecream for an A on a report card, and a banana split for an improvement from C to A. Wow, knowledge is power and icecream!!! Perfect spot to spend an evening on this first really nice spring day.
(4)
Heather P.

I really don't see how there can be a downside to this place! It's ice cream people! How can that ever be a bad thing? For one thing, you may say "these boxes of candies have been here since the 20's, why are there creepy dolls lining the walls, the booths are falling apart," but I say: it's all part of the charm! It is a historical landmark in the city and you have to appreciate it as such. Yes there are lines, but again that just tells me that this is a desirable place to be. Prices are fair. Hours are convenient and late on weekends. Ice cream is tasty, fudge is delicious, homemade toffee is scrumptious.
(4)
Reyna M.

In need I health inspectors...this place is filthy dirty.. Just stand by the counters and see for yourself..it's disgusting.. I was too scared to eat there sorry
(1)
Iris R.

I love this place, I have nothing bad to say. They are accommodating and the food and desserts are great. The only bad is the space is so tiny, however it's worth the wait.
(5)
Adam S.

There's nothing I'm going to be able to say that hasn't been said already. I'm not even going to bother trying to read the other reviews. This place is the real deal. If your grandparents are still alive, it's the real kind of ice cream parlor they used to go to, which don't really exist anymore, anywhere, except for Margie's Candies. Their ice cream creations are AMAZING. Hard ice cream, piled as high as your head, get one to share, with a few people. Their caramel is luxurious, their fudge is hot, and their sprinkles are better than any other sprinkles I've ever had. And, OMFG, they make their own chocolates. Who does that in 2012? THESE GUYS. Russel Stover can suck it, this is the only place I'll ever go to get chocolates for anyone, as long as I live in Chicago, or hell, as long as they'll deliver it to me. And, it's TINY inside, the literal definition of 'cozy.' A little miffed about the wait time? It'll be worth it, trust me. If it's not, you don't love ice cream and candy enough.
(5)
Diane C.

I got the strawberry shortcake sundae and it was wonderful! And the vanilla wafer me and my friend each got with our dishes was amazing! Definitely coming back to try more dishes! An the service was friendly too!
(5)
Drew H.

As everyone else has mentioned, it's dessert mecca. But you know what else? I took a chance on the tuna salad, and it was damn good. The food is delicious but inexpensive, the atmosphere is novel and nostalgic, and best of all, they're open til midnight seven days a week! What more could you ask for?
(5)
Jessica H.

love the old school atmosphere, perfect ice cream date spot. honey comb-candy sundae is DELISH!
(4)
Amanda C.

Mmmmm.... Margies. Old school diner where you can get food, I've never had any. I always come for dessert. It's sooooo good, one is big enough to split between two people. The lady waitress here isn't the friendliest... she cracks me up. Crabby, but she's been there forever so she can do that. I enjoy the turtle sundae, my friend ordered a honey something one... cant remember. He wasn't too pleased, he said he'll stick to his strawberry shortcake. Overall Margies Ice Cream is YUMMY!
(3)
Dave S.

Smells like grandma's candy counter when you walk in ... a delightful mix of cherry cordials, mint syrup, anise, and licorice - candy flavors that haven't been popular in 30 years. Ice cream sundaes are best shared between two, the flavors are simple but delicious. Don't shy away from the syrup and marshmellow sauce because of bad experiences you may have had at Dairy Queen. When you try the sundaes here, you'll think "Ah, so that's what it's supposed to taste like." Next thought will be "YUM." As others have noted, the ice cream itself is not OMFG quality, but decent enough, and the combination sundaes make up for it with good quality sauces and wafers. The interior of the place looks like a rumpus room / craft den that's been in continous operation since 1920 and has never been completely cleaned once in all that time. Seating is minimal.
(4)
Jonathan C.

Margie's isn't a place as much as it is an experience. A monster menu with Ice Cream concoctions that may make you think you are in a time machine. The decor will definitely make you think that. Each booth has individual Juke Boxes (they don't work, but the song lists are fun to look at) and the place has looked the same for many many eons. The great neon Margie's Candies sign outside is the beacon to awesome hot fudge and ice cream nirvana. Oh, and it is so reasonably priced. You can get a 6 dollar Sundae that would cost 16 at a fancy ice cream shop.I have been taking my kids here for years and we will continue to go even though they (we) are all a bit older now. Maybe that is the thing I love most about Margie's,....It makes you feel like a kid....
(5)
William S.

My review is a little skewed because I couldn't eat many of the dairy products they served, which was very unfortunate. But, it is also lower because they were packed when my friends and I got there; I understand their establishment is small but the layout is also not smart in anyway. The dessert was fairly average in my opinion.
(2)
Erika K.

Margie's Candies is a classic ice cream parlor dripping with nostalgia and the best hot fudge you've ever tasted. Your summer is not complete without a visit. Check out my full review here! thebuckwheater.com/margiâ€¦
(5)
Yaeko M.

Awesome place! Awesome ice cream. One of the place you must go if you live in the city!.
(5)
Angelica S.

Nom nom nom! I LOVE ice cream. My favorite thing to get is the Raspberry hot fudge sundae. I've had a few of their other sundaes. The swiss milk one is great too. BEST HOT FUDGE OF LIFE!!!! I could die eating it. No joke. Never got any of their normal food, but I've seen a number of people order it. I love this location's look and feel. It feel so vintage. The service here is great. You are taken good care of. I think this place is great for a little date night. It does get super packed though so sometimes you wont have a place to sit. You can either get it to go or wait for a seat. So worth the wait. Parking sucks too. But that's Chicago for ya.
(5)
Dgretttt F.

Oh, Margie's, I love you so. Summer, or PMS, just would not the same without you. Margies made the standard ice cream treat, and from now on, no matter where you go in the world, every time you order a sundae you're going to come to expect the little wafers and cherry. And, you should. Because, Margie's Candies IS Chicago. It's just one of those places that we've been lucky enough to be handed. Even with the dusty dolls. Every ice cream order I've placed here is tremendously delicious. Butterscotch sundae? Check. Pineapple sundae with blueberries? Sure! Malts? OH, with whipped cream and nuts. Be warned: lines are long on weekends or evenings, and of course, in the summer time. After all, the place is tiny and there are lots of couples on second dates waiting to be seated. But personally, I don't mind standing outside looking like a dope staring at the McDonald's drive-in patrons. Just give me my ice cream.
(5)
Carol K.

Now really. Could there ever be a bad review for a place that serves decadence in a box? For that is just what Margie's Candies does. I was reminded of this yesterday when I received a HUGE box of chocolates- at least 5lbs of chocolates that will surely turn into 10lbs on my hips if I chose to eat them (hmmm , , , ,so unfair!) But the trail of white wrappers from within that is around my house is an indicator of my lack of will power when it comes to Margies. In business in the same location since 1921, Margie's hand made chocolates are a true gift. I am always amazed at the variety of fillings, the marzipon, and the turtles that fill each box. My favorites are usually the english toffee and the hazelnut filled but there really isn't a loser in the box. Prices are reasonable. A box of 32 pieces runs about $13 and the mere smell when you walk into the store is sure to send you off to chocolate fantasy land. The staff takes the time to help you decide on the perfect box or you can custom fill one with only your favorites. Margies. A little bit of the past to make our present day even better. Hmm . . . now I wonder if I spread them out a little in the box if anyone will notice that I just ate another one (or two)? Sheesh! Gotta get these things out of my house!
(4)
Michael H.

After stuffing myself with a burrito across the street, I made the infinitely wise decision that a double scoop was order. Having already scoped out the Yelp reviews for Margie's and expecting deliciousness, I stepped inside to an old time ice cam parlor, complete with table service. I opted to take my double chocolate and butter pecan cone to go, despite the availability of much more exciting flavors, sundaes, etc. They also had a great candy selection, which I am already regretting not bringing home with me! Their ice cream is pretty awesome! Enjoy it outside on a beautiful day and watch the world drive by!
(5)
Jason B.

Great ice cream and shakes! Long waits for a table due to the lack of tables in the small place, so prepare to wait. The wait staff was friendly and the food was worth the wait. I would recommend this place to anyone. The only negative is the cleanliness of the place, could use a good cleaning but other than that it's a must visit.
(4)
Blythe Z.

This place it so cool. It reminds me of the Ice Cream shops I'd go to as a kid in Brighton Park. It's like stepping back in time. I had a root beer float - awesome.... and my husband had the most delicious sundae with marshmallow and fudge. The service was excellent, and we found parking in a Sunday afternoon right away. I think we had gotten there just in time because shortly after being seated, there was a 20 minute wait to be seated. I can't wait to go back.
(5)
Mary Y.

Ok so, I've never been to Margie's previously, and I actually happened to accidentally walk past it on my way to the train station right across the street. Thank God I did. I decided to walk in and the first thing I noticed was how small the place was! It looked spacious from the outside, but it was cramped on the inside. I noticed a neat ice cream fountain and a big display that had featured chocolates shown. Of course, I wanted to try the famous ice cream, but I was in such a rush so I just bought a box of chocolates. SO GOOD! I loved the truffle assortment I got, sure the 25 dollars I paid was pretty pricey but the chocolate deliciousness makes up for it. I'm a chocolate crack head, I live on chocolate-so Margie's gets a good rating with me for their truffles. I have not tried their ice cream just yet but when I do i'll post an update :) If I don't end up in the hospital because of a sugar coma, of course.
(4)
Liezl E.

I had been holding out on having a hot fudge sundae for a couple weeks because I was told that this place had delicious homemade hot fudge. Holy crap were they right... hot fudge served separately in a gravy boat! I just wanted to spoon it out and eat it separately. What I'm saying is that it definitely curbed my hot fudge craving and made me want to tell mcdonalds to fuck off with its 99 cent hot fudge nonsense.
(5)
Andre E.

It has been a few years since I been here.....but I hear nothing has changed. The ice cream is heavenly.....the hot fudge and chocolate sauce you can eat right out of the container.....and the Ambiance is still legendary. I remember visiting this locale one very late night when I was craving a sweet treat. I had passed this establishment MANY times over but never stopped due to the parking. There is only street parking available and for those of you who live in Chicago I don't have to explain that headache. However I did get lucky on this night and people I have to tell you it was worth the stop. I had the Banana Split with the chocolate sauce on top and till this day it is one of the top 10 desserts on my ALL TIME DESSERT LIST. The ambiance....customer service.....and even the little silver tub I received my split in....was simply awesome. Run don't walk to this establishment if your ever craving a delicious sweet treat. Eat, Drink and be Merry my Friends!!!!
(4)
Justin H.

Ice Cream Overload Bucktown special aims to please Old fashioned sundaes -Haiku Review
(5)
Christine F.

$6 oreo icecream sundae. (amount of ice cream received was ok for the price). However, waiting 35 minutes for a "to-go" order was ridiculous. Ice cream wasnt anything special, i dont see the hype about it (?) I would rather go to a frozen yogurt place over margies. not my thing
(2)
Will D.

Everyone in Chicago has seen this place forever, and based on the Yelp reviews I gave it a try not too long ago. The shakes were fantastic and everything else we tried was terrible. The prices are super cheap, so we decided to try multiple things, the food tastes like microwaved hospital food, super bland. Really unimpressed and disappointed with the rating it has, and I would not go back unless only to get a shake to go.
(1)
Vanessa R.

I've been going to Margie's since I was a little girl and the only thing that has changed is the wait has gotten longer. It's a pretty cramped place, but the sundaes are the best in the Chicagoland area. I used to order the Turtle sundae, but I have a new favorite, the Strawberry Shortcake ....with a side of fudge. TO DIE FOR! If you haven't tried this place you really haven't had a real ice cream sundae.
(5)
Pierre D.

If you can't find something you like at Margie's you are probably either lactose intolerant or just not a human being! From candies to ice cream served in bowls the size of a entrÃ©e they've got it all covered. This is a type of place that No Reservation goes to (not sure if they have but if they didn't they should, oh wait would that mean more people going to it, OK no don't go here Anthony, you're not welcomed!)
(5)
Paula L.

So I live right by this place and have to space out my visits, otherwise I would be here every day. Yesterday I bought a ton of fruit and spent 5 minutes going back and forth in my head...peaches? Margie's? Apples? Margie's? Grapes? Margie's? Margie's won out. Let me set the scene. I walk in and surprisingly there was no line. One scoop of praline and one scoop of coconut ice cream on a waffle cone, please. It was extremely warm outside so I had to lick quickly. I was in heaven!!!! The one and only downside is the crazy amount of sugar in their ice cream. I've never had a problem with the sugar in sweets until now. I was wired ALL NIGHT LONG. This will not keep me from returning I just have to eat it earlier in the day.
(4)
Fe T.

This is one of Chicago's must-check-out. Staff are very friendly. This store is full of tradition and the ice cream is top-notch. Just check out all the pictures and you will have an idea of what I mean. Yet ice cream here is not pricey at all. Chocolates here are also less expensive than other 'fancy' shops/ chain stores (like Godiva) yet they are way tastier ... This is a great place to get gifts for friends and family ... oh and of course, treat yourself to the heavenly delicious ice-cream
(5)
Sonia B.

After years of driving past this Chicago staple, I am so happy I finally got a chance to try it out! This is a great place to go on a date night or even just for fun. It'll make you feel like a kid again. I had a chocolate cone, which was almost as big as my face. YUM--definitely recommend since it's a classic. Beware though, it can get very busy because seating is super limited. I would suggest getting your treats to go and having them somewhere else if you don't want to feel cramped. Can't wait to go back to get my sugar fix!
(4)
Imran N.

Best Ice Cream in Chicago. I've been going there for over 15 years. Friendly staff and in terms of ice cream no other place comes even close. Go there once and you will be hooked!
(5)
Anne M.

What can be said that hasn't already been said about the lovely and charming Margie's..... If you have never been here, and you enjoy tasty ice cream treats, you need to go here as soon as possible. To enjoy a gigantic, delectable ice cream concoction. The inside of this place is stocked full of old knick-knacks, photographs, antique jukeboxes on the tables, and of course, lots of candies and goodies. Their menu is HUGE and everything I've had here has been amazing. They have a small section of sandwiches and regular food, but 90% of their menu is all ice cream, and I love that.
(5)
NARDO Q.

This place is awesome, if there's anyone who deserves the 5 stars it is Margie's the little Mexican guy that serves water, the ladies that take the order and the ice cream/candy which is exceptional. Now you might ask, why didn't this guy give them 5 stars then? And the answer is simple, due to them being so freaken awesome, there always tends to be a BIG LINE. Even in winter days, I went after the "big snow storm" a few weeks ago and DAMN THAT WAS PACKED. Where else would you want to be stranded? I love you Margie's and I understand that you want to stay original but you really need to expand because CHICAGO LOVES MARGIE'S.. And Chicago is pretty big.
(4)
N W.

*Sigh* I'll just get straight to the point. Too small, this place gets very crowded. I appreciate the "old days" feel, but seriously..this place gets WAY too crowded The people who are making your sundaes and banana splits are GROSS! This pissed me off and I will never come here again due to their unsanitary practices. If you stand by the front (ordering to go or whatevs) you will see what i mean. The dude who was making our order only had one glove on, and was not washing his hands between orders, and was using his UNGLOVED hand to touch all of the condiments and toppings! What is the point of that!? You might think you're safe because they just scoop your ice cream with a spoon, but NO! I watched him touch my chocolate turtles, banana (peeled), and all of my boyfriends condiments too with his STANKY BARE HAND!! I don't know where your hand has been! What if you were just scratching your balls or something? Do you people NOT KNOW the food safety and sanitation laws!!!??? GODDD! This really pisses me off because I loved Margies Ice Cream...but I just can't eat here knowing that they just don't uphold the sanitation guidlines. The first time i took my boyfriend here the ladys hair was in our ice cream!! :( WTF?! Wear your hairnet! So this glove incident is NOT the first time I've been grossed out by what made my order..and get this..I went in to give them one more try, and AGAIN, this dude is being gross. this time no gloves. The staff is borderline rude. Well the middle aged dude that took our orders last time was. The chick at the door seems clueless and is just in the way. Why do I need you to seat me? there's a total of what like 4 booths in this place? i think i can find it. she's just in the way really...but nice i guess. The only nice person is the really old server guy. He's a sweetheart, but still...in the way. Everyone and everything in margies is just in the way! I was willing to deal with the annoyance of bumping into things and feeling smooshed here for the yummy goodies...but no more. Maybe if margies was under new ownership of someone who cared about food safety and sanitation. Thanks glove-less dude, and hair shedding woman! You've managed to gross me out enough that i can no longer eat here!
(2)
David R.

As fond as I am of my original review, I feel obligated to upgrade them to three stars after "dining" in. Sitting at a table, you get: 1.) A few minutes to decide; 2.) the proper portion of ice cream, served in glass instead of styrafoam; 3.) the pleasure of the hot fudge boat; and 4.) the leisure and comfort to enjoy your sundae in old-school booth seating (unlike the last time, when I ate outside on a dirty plastic chair facing Western Avenue). Mint chocolate chip is my favorite ice cream, and serving it in a big goblet with delicious hot fudge can only improve the stuff. Whipped cream, nuts, and cherry make it a sundae, but those are irrelevant. $6.95 for a huge, yummy chalice of ice cream and a boat of hot fudge is a good deal. The interior of this place still gives me fits, and the service is still questionable. Still overrated, but good ice cream is hard to find around here. [shrug]
(3)
Don B.

Like all old prohibition era candy stores that have stuck around walking in is a blast to the past. This is comfortable and cozy old time ice cream eatery. We enjoyed our turtle sundae. Quaint eatery if I lived here I would go back for ice cream.
(4)
Anna G.

If you don't love this place then you probably don't know how to have fun. Find a therapist. Life can be good.
(5)
Ben B.

Imagine if your grandma served delicious ice cream in her cluttered, somewhat creepy basement. That's Margie's. This place has been around forever, so it's not really built for the girth of today's jumbo-sized humans. It's very tiny and almost claustrophobic. But as long as you can clear your modern-day mind of its doubts, you'll enjoy the experience. I had a hot fudge sundae with cheesecake ice cream. (It didn't really taste like cheesecake, but it's a fun notion.) I appreciated that they brought the hot chocolate in a separate gravy boat so you could moderate your own chocolate dispersal. It came with a pair of sugar wafers - a delicious addition. I added some chocolate-covered honey chips to my order. Those were especially tasty and sweet. Service was friendly and efficient. The woman running the register was kind enough to break a dollar so I could pay the meter outside. I bought of box of assorted creams and they were pretty good, but not worth the astounding cost. My girl said they tasted "old." If you look up, you'll see cobwebs, dust and mold. If you walk into the bathroom, you'll find a horrifying scene. If you drive there, you will find only three metered spots. ...but if you're going for the treats and nothing else, Margie's is worth the trip back in time.
(3)
Maryellen W.

The best part about Margie's Candies is the tub of hot fudge and the cookies that come with the ice cream! Margie's is a one-of-a-kind vintage ice cream parlor that is certainly a neighborhood favorite. There is always a line out the door, and the inside is cramped and over-decorated (all the stuffed animals are a little creepy!) but all of that is part of the charm! I love, love, love Margie's. Don't leave without ordering the hot fudge banana split!
(5)
Anne S.

I stopped here before heading over to Irazu for dinner last night since I had some time to kill before my friends arrived. I really wanted to come here after dinner for an ice cream desert, but we were too full from dinner. I ordered a few pieces of chocolates. I love creams, and I was excited to see a blueberry cream. It didn't have much of a blueberry flavor (but then again what besides blueberries have a strong blueberry flavor?) I could still taste how could the chocolate and the filling were. The vanilla creams were AMAZING. I could eat those all day. The chocolate had the perfect amount of sweetness and chocolates. The vanilla cream was soft and smooth and fresh tasting. The vanilla wasn't too sweet and wasn't artificial tasting at all. These are my favorite vanilla creams now! The maple creams were just okay. I wish I'd bought more vanilla. I hope they have other flavors of creams in the future, because I love strawberry and raspberry cream chocolates. I cannot wait to come back and try their ice cream! It looked really great, and prices were completely reasonable.
(4)
Matthew K.

How good is Margie's? In the dead of winter, on a recent day where the temperature was in the single digits, this place still had a wait. Read all the reviews about Margie's you want, but this is the mark of a good ice cream shop.
(5)
Vicky K.

There is Margie's......and then there are the rest. Best ice cream parlor in Chicago; nothing else compares. Place is usually packed, but the service is great and they move things along very well. Very good candy too; the Terrapins are fantastic. Very reasonable prices. GO HERE!
(5)
Miguel M.

Great place for an ice cream dessert. Really small place, will be crowded. Even in the winter. Not too pricey.
(4)
Jenna S.

Be prepared for a wait. That is the most important thing for you to remember about Margie's. Is it worth it? Yes! But be prepared for a weird, cramped, slightly uncomfortable wait. I do not recommend Margie's for the severely claustrophobic. I realized that I had been pushed past and touched by several dozen people in about 30 minutes of time. The layout of the parlor is a bit odd and it is not conducive to the amount of people waiting in the store at any given time. I did not really know that Margie's was a sit down parlor, though, so I was pleasantly surprised. We decided to put our name on the waiting list to get the full effect of the parlor and I'm so glad we did. I highly recommend waiting even though it's awkward and cramped - you get full service at a table and you can eat your giant ice cream creations in peace. The menu is gigantic so be prepared to not know what you want for like ten minutes. They have everything including the create-your-own options so decide what you have a taste for. I had the Chocolate Marshmallow Banana Split (no nuts) and it was heavenly. I wish there had been a ton more marshmallow, but what can you do. The banana split was humongous and it was only $5.75. Amazing. There was so much delicious ice cream that I couldn't finish my split - it was just too huge. My boyfriend and his mom got the Fudge Royale and they thought it was excellent. Margie's fudge is homemade and they said you could definitely tell it was high quality and tasty. My boyfriend's step-dad got a classic Banana Split and thought it was divine. The fudge was top notch. I would definitely like to go back since I was so impressed with the ice cream but I don't know if I'm prepared for that wait again. I think this will be a place to take friends from out of town or something. I can't really see myself coming here often unless it's a special occasion.
(4)
Natasha P.

Homemade Chocolate Fudge that comes to you in a gravy boat. Yeah, you heard me. I hit Margie's for a recent dessert craving (they come quite often don't they?) and ordered the Eiffel Tower. It was something like 4 scoops of any ice cream of your choice, pineapples/strawberries with a heaping dollop of whipped cream. Seriously, this portion of whipped cream was equivalent to a scoop of ice cream. Here's why you should go: IT COMES IN A BLENDER PEOPLE, A BLENDER. Okay, a blender without the handle but check out the picture above. I was not prepared for this but then again, I'm not a woman to turn down any challenge. My sister ordered a fairly simple sundae in comparison to my Eiffel Tower, but her order came with a gravy boat of their homemade chocolate fudge that she generously poured over her ice cream. What's super fab here is that all orders come with these heavenly vanilla wafers, um can it get any better? YES! They have packaged chocolates that they make themselves for sale too. Ice cream: CHECK Chocolate: CHECK Sweet Tooth Craving Satisfied: SUPER SUPER CHECK
(5)
Sharon W.

It's been two years since my original review, and this place is still FLIPPING AWESOME! Prices have not changed and more importantly the hot fudge and ice cream still tastes absolutely amazing. Whatever you order - you must get the hot fudge! This is a true Chicago experience not to be missed.
(5)
Anthony S.

I love Margie's and I really should just leave it at that. They have the best ice cream sundaes EVER. period! It's a fairly small joint and they've crammed as many seats as possible as to accomodate the most people, but regardless there's usually always somewhat of a wait. Never more than 15 minutes through my experience. What I like most about this place is it's consistency and charm. I've never once had a poor experience. The ice cream sundaes are always great. And they serve them in these cute clamshell-like dishes. The ambience is shabby chic and absolutely charming. Almost as if nothing has really changed over the years but rather added onto. Final statement: Hot Fudge...OMG!!
(5)
Tiffany K.

I've been pretty much waiting my entire life to come here, and I finally got my chance last weekend when it was sweltering outside. My friends and I came here close to 930pm, and there was a gaggle of people waiting outside. Most of these people were waiting to get a table inside this deceptively small space, and a lot of people were just waiting for their to-go orders (which is a smarter move, in my humble opinion). Anyway, I just wanted ice cream on a waffle cone really badly. I ordered my favorite flavor (pistachio) on a waffle cone and it was $3. Not too bad for a waffle cone. The wait for our orders was 10-15 minutes (that long for a scoop or three of ice cream?! Crazy!) but they went by pretty fast. The ice cream was incredibly heavy, milky, and delicious. There was a lot of ice cream to my waffle cone, and I was pleased. My friends got the following flavors: cheesecake, butter pecan, pistachio, and coconut. Word on the street is that the coconut is good, but not as good as the pistachio. The cheesecake apparently tasted like raspberries, and the butter pecan was INCREDIBLY buttery. It was like 80% butter, 20% pecan! But no complaints. I hope to come here and try the Eiffel Tower or one of their banana splits sometime. They may not be super friendly here, but they get their business done. Also, I find the decorations charming, not creepy.
(4)
Monica I.

Love this place! Their sundaes are delicious! Must visit this place. Minus one star because one time I went there and they brought us our glasses of water and my boyfriend's glass had small black things in it. Ew! I still love their ice cream but I don't drink their water anymore. I bring my own.
(4)
Crystal S.

Margie's is amazing. I went to get lunch and got a grilled cheese. They also have a few other sandwiches and alllooot of ice cream. My boyfriend and I frequent the "bucktown" which is bananas, hot fudge, nuts, whipped cream, 2 scoops of ice cream of your choice, topped with a cherry and a wafer cookie. Their mint chocolate chip is the best. The thick, homemade, hot fudge is on the side in a gravy boat so that you may add as much as you please. I now swear by this place.
(5)
Michael P.

This place is just sad. I get it, different strokes for different folks and all, but there's kinda nothing good about this place. It's not kitschy, it's just very, very old and very run down. Dirty, too. Every spare ledge seemed used for storage or for *faded* old (again, not kitschy, just old) stuffed toys (beanies, spongebob stand out) Any association this place had with "Margie" is clearly long gone. My "mint chocolate chip malt" clearly contained "none of the above" It tasted like it was made with water, not milk (actually, I'm not kidding about that) and Walgreen's house brand ice cream. Flowers' "Sunday" was serviceable but not anything I couldn't do better myself. Find yourself any of the other millions of high-end ice cream spots to go to before you go here. Sorry folks, I get it, your grandma used to come here. But if you think this is "great" ice cream, wow. Zero flags. More flags, more fun.
(1)
Bob D.

Oh Marge you devil, you have added an exciting new element to the one hour wait. I can't blame you for the coldest night in May that I was forced to stand outside. Freezing your ass off while waiting for ice cream seems idiotic, but hey it was my idea. While waiting outside I watched the highly trained ice cream scoopers heat fudge in styrofoam cups then pour them into the steel dishes. I stood in amazement as dust bunnies the size of footballs hung by a thread right over the ice cream containers. Perhaps they are part of some giant promotional spectacle, when the tsunami of dust drops the whole place will erupt in a giant give away of some sort. Funny how you can see this only from the outside, as if management has never looked at the business from the outside in. Another bit of excitement is the actual seating, some booths are spacious, most are cramped with patrons leaning against you as you shovel tiny spoons into one gallon sized containers of grocery store quality ice cream. One booth in particular (the one I had the privilege to wedge my self into) is divided by a column, a column that no doubt is holding the ceiling up otherwise it wouldn't be there. The seat for four, barely fit two adults and two children. My mind drifted off, what if the tsunami happens whilst I sit trapped in the absolute center of this room, would I be the big winner? What would my prize be? Or like Dunkin Donuts it just becomes part of a take out order.
(2)
Ice P.

Small but good ice cream. Don't drink to much water because the bathroom is so small, you have to stand with your arms down to pee.
(5)
Brit M.

YUM. The only downside is lack of seating due too the high volume of customers, the creepy dolls, and its super crowded. If they removed the center island sales rack they would fair much better space wise. Great ice cream, yummy wafers and an old school feel that leaves me happier than any sugar high.
(4)
Keri W.

Finally stepped into this spot after driving by several times. Nice old-school, country back yard feel with its interior. The ice cream was very nice and rich. Fast service for your ice cream. I went on a late late day, and the seating was fine. But when the weather is very nice, I doubt you'd get seating as this is a small location. They could make more room if they didn't have so much stuff and decorations inside. And I would have loved it if the lil' mini jukeboxes on the tables actually worked! They are just for decorations, but heck. I want them to work. Our waittress wasn't the nicest. And how do you leave a tip when you're spending less than $10. Heck $1 could be 20% of your ticket. Seems odd leaving a dollar tip.
(3)
Jason A.

How can you not love this place? I love the sundaes and anything with the hot fudge is the best. The only drawback is that it gets pretty crowded with limited seating :(
(4)
Alex O.

Wonderful place .. We visit often, my lil' brother and three yr old sister really like it. We take then once a month, as a treat it really keeps them in line =)
(5)
Karen F.

MMM! Came here for a lil date night with a friend and we split a sundae. SO MUCH ICE CREAM, but perfect to share!!!! Caramel and chocolate were wonderful, the prices were super affordable, the place holds character. Love love loved it, I'm still craving some :) Plus, where can you sit down at an ice cream parlor anymore?
(5)
Lauren H.

Stopped in here with some friends on a Sunday afternoon and boy am I glad I did. I don't even usually like ice cream, but that must be because I had never eaten it at Margie's. I had the Bucktown sundae, with french vanilla and butter pecan ice cream, and it came with marshmallow, bananas, whipped cream, and some of the best dang hot fudge I have ever tasted. I loved the old memorabilia, but was sad (and a quarter poorer) that the old-fashioned jukebox on the table did not work. Prices were reasonable, portions were large, and good times were had by all.
(4)
Sarah F.

LOVE this place, even though it looks like a total trash pit on the inside. Water tasted a little soapy. Ick. But that is the only ick thing about Margies. We went after a crap dinner so I really needed this hot fudge sundae/banana split concoction to lift my spirits. Margies did not disappoint. Be prepared to wait -- we went on a chilly night in early March, around 9:30 pm, and we waited about 20-30 minutes.
(4)
Dea A.

YOU CANNOT find a place like this anywhere else. The whole place smells like cream and marzipan. I miss: peanut butter chocolate malts. Holy hell, those things are wicked good.
(5)
Michey G.

The banana sundae!!! Ahh! So delish. I love this place. The decor inside really makes me feel as if I were in that era of boo bop (I think I mispelled that :/ sorry) I love coming here in the summer time and yes! Even in the winter. Still have to try other things,but right now I'll stick with my ice cream. :) Service is good. They are polite and always have a smile.
(5)
Amanda P.

Love this place. Have I had similar tasting ice cream? Sure, but not presented in this fashion! When you order a sundae they bring it out in a big bowl with the topping in a separate huge container for you to put on yourself. Love that! The sundae is yummy and the quaint atmosphere is cool too. Oh and VERY reasonable prices.
(5)
Sara Z.

This place is rad. Rad, rad, rad. The Beatles used to come here. Amazing sundaes, cheap lunch...and the place is a trip!
(5)
Joe C.

I always seek these places out when in a different town. (see Parkside Candies in Buffalo and Klavon's in Pittsburgh). When we arrived there was a line to get in...at 9:30pm on a Tuesday! This place is in an area that reminded me of the Village in NYC. A once depressed area now making a comeback with young trendy types. We waited about 15 minutes. Inside it's rather small with a candy case in the center of the store with small booths around the perimeter. Not as fancy as other old places. They have wood paneling on the walls. Still nostalgic though. Now for the ice cream. Mmmmmmm good. I ordered a hot fudge banana split which they give you a gravy boat full of hot fudge. My associate got marshmallow instead of the hot fudge which also came in a gravy boat. It was all good. Rare treats from a rare treasure.
(4)
Mindy S.

Fresh hot fudge. Made to order sundaes. Old school ice-cream shop/candy store feel. Lines out the door in the summer. Right off the Western Blue Line stop. A Chicago legend. Margie's is an experience worth having in your life. The fudge is really amazing. I have never had anything like it anywhere else. Margie's is on that "list of places to bring friends/family from out of town so they can truly experience 'Local Chicago'". Someday I will bring enough people in so we can share the 35 scoop sundae. I believe it might be cash only.
(5)
Juliana R.

The best hot fudge sundae ever! The wait is ridiculous(I mean, how long does it take to put together some ice cream?) but it was definitely worth it!
(4)
Rosa Bella L.

Best place to end the night, my girls and I always end up here after our GNO :D Shakes rock!!!
(5)
Claire Y.

Great things happen when you least expect them, the clichÃ© goes. It was a hot Sunday afternoon hanging with new friends. We had just finished eating at Belly Shack and were looking for some sweets to finish off the lunch. One friend suggested - and strongly recommended - Margie's just down the street. Upon walking in, I immediately took note of the old-school icecream parlor-ish feel of the place. We were seated in one of the small booths and received the menu. Holy cow - their menu was just as large in size as NYC's Serendipity3's. The menu offerings flaunted a great variety of sundaes, milkshakes, etc. I got the turtle sundae and it was heaven. Served in a HUGE seashell-like bowl with the softest vanilla wafers, the French vanilla icecream was slowly melting away in the hot fudge (served separately in a gravy boat), topped with ground nuts. Within minutes, it was gone and I felt like a kid again. It was a genuinely happy moment. Always be open to new friends, places, things, ideas, and - in particular - dessert spots. I went in without any expectation and came out with a renewed appreciation for spontaneity and icecream sundaes!
(5)
Annette J.

Discovered last weekend that they bottle and sell their hot fudge to take home. OH MAN. This new discovery is enough to make me go 5.5 if I could.
(5)
Nikki C.

..." The thrill is gone....the thrills is gone baby...." I guess it makes sense that Chicago has such a great blues history as another icon though standing is just only a shadow of what it used to be. Its almost impossible to screw up this formula. Ice cream, big toppings = smiles and laughs despite the hard working people here and their efforts to try to please, they obviously forgot something.... Quality ice cream. maybe blame it on the economy, gas prices and inflated milk costs, but the magic in the bowls they serve...at least for me was no more;-(
(2)
Abbie A.

I agree with Dennis J. The only thing I really enjoyed of my ice cream was the warm fudge. The ice cream is just like he said: mediocre. And I also do not like the smell in there. I do NOT understand every one's fascination with this place. I'm trying to figure it out. I've gone 5 times to try and TASTE what every one else was tasting. I've even gotten a hot dog for my sister to try out their different options, and GOSH big mistake. The edges of the bread were hard. Really? The inside is cute, pictures of the Beatles, and it looks all family friendly. One star for that. And the second star.... for the FUDGE.
(2)
Diana G.

I remember sitting at home with a few friends. Check Please was on and someone on the show suggested this place. Then one of my friend just went alright let's go try it out. So, 5-6 of us jammed in a car and went looking for it. Oh my! I was not expecting this. I felt like we were sitting in a closet. It's crammed with all this stuff (junk). The ice cream was nothing special. Didn't seem too clean or maybe just the stuff was showing their age. So much for going on a urge. I guess it's good to go try it once.
(2)
Brian K.

FAMOUS FOR: - Ice Cream Sundaes - Candy - History I TRIED: - Turtle Sundae (6/10) I was entertaining a friend from California on his second visit in a month, and after some Chicago Pizza, drove to downtown from near O'hare for some Mario's Italian Lemonade, only to find that yesterday was the last day of the season... NOOOOO!!! I had to think fast, and decided, why don't we got to some famous dessert place, and Margie's came to mind. Now, I came here like 5 years ago on almost as much of a whim as this time, so I don't remember if I liked it or not, but now that it's fresh in my mind, I can give a better explanation. First of all, come in small groups, i.e. 3 or 4 max. The place is a small candy store with maybe 8-10 tiny tables, if even that. We came tonight, which seems like an off-peak time, so we were seated right away, but there was probably only 1 other table open. Now, the menu. The menu is huge, and most of it is ice cream! There are a lot of sundaes, shakes, banana splits, etc, to choose from, and they're all really decently priced. $5 for a giant sundae? Sounds good to me! Of course, the first thing you tend to do is look for ridiculous items like a $35 sundae with 15 scoops of ice cream and a $50 sundae with a half gallon! Somebody call Man vs Food! Believe it or not, I had a hard time making a selection because nothing was really standing out. It may have just been my mood, but everything was missing one thing or another. In any case, since it was somewhat highlighted, I got the Turtle Sundae at the top of the menu. If I remember correctly, it was Vanilla Ice Cream, caramel, nuts, cherries, whip cream, and a small ladle of hot fudge that you can pour on yourself. The thing looks monstrous, but it's mainly the shell-shaped dish it comes in. Don't get me wrong, it is still a big sundae. Those 2 or 3 scoops are monstrous! The entire thing was incredibly rich and smooth. And oh so sweet! I'm not much of a chocolate fan, so I used a tiny bit of fudge on a portion of the ice cream and never touched it again. I wasn't a fan of the hot fudge. The buttery taste of the vanilla and caramel was good enough for me. Now, here was the problem...it was too sweet! But when I say that, it's not what you're thinking, probably. You don't realize it's too sweet until you're halfway in. Every bite tastes good, but once you get halfway, you start almost dreading the next bite. For me, I WAS dreading the last bite! Make matters worse, I'm not feeling too hot right now, sort of a sour stomach. I'm not lactose intolerant or anything, so it's not that. Believe it or not, not all Asians are lactose! I'd imagine that if you want to teach your kid a lesson that too much of a good thing can be bad, bring'em down to Margie's and get 'em a $30 or $50 ice cream and see how they fare! All in all, would I come back?...................................fine. But I wouldnt be the one suggesting it. If people in the group said "OOoh! MARGIES!" I'd follow, but I'd never be the one drooling like that.
(3)
Karl B.

This place is soooooo Chicago! The interior looks like it hasn't been changed since 1974 which totally works for it. Famliy place that gives out free ice cream for a report card with an A on it or a jr. banana split for a report card with a C that is turned into an A. I had a vanilla malt made from their home made ice cream. Really fresh, milky and not overly sugary. My girlfriend had a turtle sundae that had some of the most delicious hot fudge on the side that I have ever tasted in my life. You would have to be a bit of an ogre not to see the charm, and sweetness in a place like Margies.
(4)
Tiff H.

So my Friday night was a quiet one. For a chill night, my companion and I decided to go get ice cream. Naturally, I'm too lazy to travel so she came to me and to Margie's we went! I've decided this place is amazing. $11.50 without tip. Cheeseburger with chips - No fries. Perfect greasy, diner style burger. Great with mayo on it (yes, I'm over ketchup). Delicious pickle. Came with soup of the day which was chicken noodles...it was meh. We shared a standard ice cream sundae. It was amazing. The vanilla ice cream...you know how I love all things dark...so rich, so buttery, so creamy, so amazing, so many words that I can't use to describe...I was in shock at how delicious something vanilla flavored could be. We got a little container of rich and dark chocolate syrup....omg....adding this to our sundae just made it perfection. And I usually hate syrup on my ice cream! Whipped cream, dry nuts (I hate wet nuts...ha), and a couple of wafers. I don't really have a sweet tooth, and I'm glad winter is coming otherwise I'd blow up to be a balloon bc of Margies.
(5)
Luan N.

After finishing up at Volo, I decided to take my visitors from New York to a somewhat iconic place for Chicago dessert. We were told the wait would be 20 min but ended up closer to 40 minutes. They apologized for the long wait and gave us comp chocolate turtles while we waited. I ordered my usual fruit sundae, which always leaves me satisfied. My friends decided on the chocolate soda and Eiffel Tower. When it first came out, we were just shocked at how massive it was!!! We poked some fun at it because it looked nothing like the Eiffel Tower. It was more like a gallon of ice cream in a flower vase haha! (posted some pics BTW) I thought the "Tower of Babylon" or "Colosseum" would have been a little more appropriate. My friends found it cumbersome to eat out it from the top, so they turned the vase onto it's side. The server complemented us on our "ingenuity". I think they use they huge vases more for the server's entertainment, so they can watch us monkeys figure a way to eat out of it. I think the ice cream is alright, but it's how the fruit mingles with ice cream that makes it such a great dessert. Margies always hits the spot!
(4)
Andrew R.

Ok, so after having a tasty dinner at a mexican restaurant Lazos Tacos, I was in the mood for some sweets for dessert. It so happened that across the street in bright neon lights there was a classic looking ice-cream candy shop by the name of Margies Candies. The greeter was polite but after asking what their specialties were I quickly realized that she served no real purpose at all. My friend and I ordered a couple of Sundae's and watched as the guy behind the counter sloppily slabbed heaves of ice cream into styrofoam containers. I was really turned off by the lack of love that was put into the preparation. Not to mention the stale tasting flavor of the ice cream. It was my first time in Chicago and perhaps I expected more but the allure of the place did not live up to the expectations thats for sure.
(1)
leslie m.

Maybe this is the slum dog millionaire of ice cream shops, it can just never live up to the hype but I was unimpressed. After driving by this place a million times and listening to countless yelpers and friends rave I had to go! I went to Margie's at 1100 pm on a week night. It was still fairly busy, upon entering I was a little taken aback by the interior. Everything is covered in dust and it looks like the booth are about to fall apart. I approach the counter already knowing my order after staring at the menu online for hours and order a turtle sundae with everything to go. After waiting about 10mins for the sundae (which seems a bit much when there were only two others ahead of me) I get my to go box and head to the car. Clutching my wafers and spoon in hand I excitedly open my box to tear into my sundae. While the Sundae was a good size complete with a chocolate turtle on top and not skimpy on the whip cream or hot fudge and caramel I can only say, Meh. It was just like any other turtle sundae. The ice cream itself was unspectacular, the hot fudge and caramel were just average. My favorite part was dipping the wafers in the sundae. I feel that I could have gone to any ice cream shop and had the same thing. All and all not terrible, just meh.
(3)
B L.

I love this place. The menu is set up perfectly. All menus should be set up this way. Have a section specifically for sundaes! Try to go NOT on Friday/Saturday night if you have a problem with waiting in a cramped ice cream shoppe with no chairs and kitschy stuff all over the ledges. This place gets PACKED and it gets pretty warm.
(5)
Doe L.

You know it's good if there's a 30 minute line just to sit down and eat ice cream! The sundaes are HUGE and I would recommend sharing. Otherwise you end with that, "omg WHY did i eat so much ice cream?!" feeling... I was a little overwhelmed with the huge selection of things to get... so I decided to get a banana sundae. Unfortunately I was caught off guard by the massive options I had to choose from. "What ice creams did you want?" I hadn't realized the ice-creams were listed at the bottom of the menu.... So in my panic, I chose Strawberry, pistachio, and butter pecan (an interesting mix indeed). Then I was asked what topping I wanted, fruit or chocolate syrup. In the two seconds that I thought about it, I decided neither one would go well with all three so I panicked again and said fruit. Luckily for me, the fruit topping came on the side. All in all, I wouldn't go there OFTEN unless it was to take the order to go. But it's something to try at least once if you haven't gone before. And my first experience here was an awesome one! (even though a friend of mine insisted that he's taken me here before to get shakes.... and realized that he had confused me for one of his guy friends..... we're not going to go into that now though) Try it out~ it'll take you back to your childhood years. =)
(4)
Baroness D.

I haven't eaten here in three years, but I need to come back. On that day, I was with a friend of mine, whose idea it was that we eat lunch at that place. When she drove me here and I saw the sign, I was like, we're having candy for lunch? Sweeeeet! This place serves much more than sweet treats, like sandwiches. Since it's been so long, I can't remember what the heck it was we ordered, but there were a couple things that happened here that day that will stick in my head for the rest of my life. Did you know that this MC location sells stuffed animals? I purchased a stuffed cat for about $8.95, because I love stuffed animals, and I just had to have him. The cashier we had that day, oh my gosh, he tried to ring up my purchase of the stuffed cat and our lunch, the latter my friend would pay for, by swiping not my credit card what I was using to pay for the plush cat, but swiping my Triton College student ID card that I used to show ID for using a credit card! He did it not once, but seven times! When he finally realized that he had the wrong card, he said as I handed him my credit card, "Oh no wonder it didn't work." He swiped the card to pay for the cat and our lunch, but I told him, "No, no. That's for the little kitty. My friend's paying for our food." LOLOLOL!!! I am never going to forget those sweet little moments inside this sweet little store! ;)
(5)
Thelizjake P.

This place has been around forever and there is no question as to why. I am obsessed with their banana ice cream and could (and have) easily eat a pint of it in one setting.
(5)
Emily T.

I know I'm suppose to like it, but I don't. So, if you are looking for a historic chicago experience......then fine.....go to here and you can tell all your friends you did it and you will convince them to go and so on and so on. I made the mistake of looking up while waiting for my order. The chandelier hovering over the counter where the peeps make the sundaes etc. had about 2lbs of dust on it, I wanted to puke. The place just feels gross and crowded and dirty to me. The ice cream is ice cream, nothing to write home about. It's a "Chicago is the greatest city in the world " kind of place. If the person telling you to go there thinks chicago is the best city on this planet and they have lived no where else, then be cautious. Yeah i get it.....its legend blah blah blah. I will not be going back
(2)
Nicolas H.

Alright, I know I'm probably going against the grain here, but I can't honestly say that I love this place. Sure it has charm and character as I know it's been around forever. And I guess if i grew up in the area I'd have more of an appreciation for the nostalgia (as i do for some of my hometown favorites). However, strictly speaking about the ice cream, it leaves a lot to be desired. I've eaten a lot of ice cream in my day (thanks to my mom) and this place just doesn't do it for me. Yes, they have toppings galore (the hot fudge was decent) that can cover up the blandness of the ice cream. And, the prices are reasonable. I'm glad this business continues to thrive as its a timeless classic in many people's minds, but I just prefer homemade ice cream if I'm gonna do it up proper...
(3)
Meredith M.

Got our ice cream in a pretty fast 10 minutes for Margies. Their waffle cones must be homemade.... absolutely perfect freshness and crispiness!!!! The Buttah Pecan.... is very addictive. Remember eating those Werthers candies when you were little and the butter taste in them was so good you just wanted to swallow them? Well thats the way the butter pecan is here.... you just cant help yourself!!! Go ahead, stop by and tear up a waffle cone and some butter pecan!!! People need to stop about the ugly decor.... are you going there to review their furniture or to sample some amazing ice cream!!?? If you want perfect and cookie cutter go to that chain down the street and let us enjoy our ice cream!!!
(5)
Leticia R.

I have been a fan of Margie's since I was a young child living in the neighborhood. Although everything around it has changes, Margie's continues to be an authentic old school ice-cream parlor of over 40 years!!!!! From the table top jukeboxes (more for decor) to the hand dipped chocolate turtles that are made on site!! Love, love, love and enjoy eating their sundaes and ice-cream novelties!!!!! On this day I ordered the three-scoop banana split and even though I was with my three young boys, there was still some sundae that was left over - that's how big and generous the servings are!! You can mix and match the flavored ice-creams to your choice along with toppings. We chose whip creme and hot fudge, which was served in a lovely pouring bowl and served with some crispy vanilla creme wafers! The staff was very polite and attentive and yes you can carry out!!!!
(5)
Chelsea B.

I love Margie's. My fiance and I went to Margie's for our engagement photos. It is such an adorable old timey ice cream shoppe. Just be prepared, Margie's is really small and often times will have long wait times. I suggest going later in the evening (10 or 11). You probably won't have a wait and they are open late so it works out. Make sure to get a Sundae with fudge! You get to drizzle the fudge on your ice cream and it's quite a generous amount :)
(5)
Russ T.

Wow, my daughter took us to this place. It isn't very large and you can be a little cramped. Booths seem to have been there for eons. But the menu is somewhat diverse and the prices are decent. We were there for the ice cream sundaes. Excellent. You pick the item and then pick the ice cream you want to have. I had the simple hot fudge sundae with mint chip ice cream. You are served the hot fudge separate and that keeps it from melting the ice cream. I also didn't get the whipped cream or nuts (trying to save some calories) but tasted others. The whipped cream was really good. For the five of us it came to $34 with tip. I didn't think this was a terrible price for what we got. Service is quick and your water is always filled. The waitress is also very friendly and helpful. Would I suggest this to someone. Heck yes.
(4)
caroline e.

I LOVE Margies. Old school character, insane menu and wafer cookies. That is all.
(5)
Jackie B.

Finally went to Margie's Candies last night, as my boyfriend has been talking about it for EVER! Let me preface this by saying I am not the biggest sweet fan in the world, and I used to work at Baskin Robbins, so I think I am a little ruined for ice cream... That being said Margie's Candies was a fun experience. We arrived at approximately 9:30 on a Saturday night, which I assumed would be an easy time to get ice cream...WRONG! We had a 30 minute wait for 2 people. It was a bit crowded trying to wait inside while being out of the way (it was raining outside). However it was kind of nice seeing everybody's ice cream come out! I ordered the Bucktown Special Sunday and it came with an entire boat of hot fudge...YUM! I didn't think I was a hot fudge fan, but this was delicious! He got something with marshmallow/fudge mixed. I'm only disappointed that I did not try a flavor of ice cream (the sundae's came with french vanilla). But that is my fault, not MC's). All in all, cute experience, good ice cream, a bit of a wait/crowd for a Saturday night! The ice cream also comes in these shell dishes (see pictures) - I think this only adds to the experience of eating! Total for two (huge) sundaes? $11 - very inexpensive for the portion and the experience.
(4)
Kristen B.

I mean...seriously? This place is a dessert lover's Heaven. The menu is lengthy to say the least. I'm talking - you probably have a minimum of 150 different choices of dessert. Word to the wise - split with someone!! The prices are outrageously cheap so you may be tempted to each order something, but I'd advise against it unless you want your companions rolling you out the door when you're ready to leave. Portions are huge and delicious. Once you dig in, you cannot be stopped. Can't wait to go back!!
(5)
Kate B.

There are 359 ratings for this place right now. Do you need another? ...Probably not... AND YET! I ordered the COCO LOCO sundae (sans a cherry because I believe strongly that all things fruit and vegetable should be left out of desserts) and it was TO DIE FOR. The portions are HUGE for a great price. Mine was the width of my shoulders and I got it for $5. Best. Deal. Ever. STRONGLY recommended... as in, "Why are you still sitting there??" kind of good.
(5)
Clif P.

Margie's has great ice cream! The inside is cute, and it's a great place to take a date after dinner. I really liked the turtle sundae.
(4)
Jorge A.

great old fashion ice cream
(4)
Karen B.

AMAZING on a hot day, great ice cream and the mint shake is my favorite. They have a huge multi person sundae for like $50. My husband and i wanted a group of kids scream in excitement and dive into it, it put a smile on our faces. the inside is cute and the prices are right. a cute date spot
(4)
Don B.

I drove by this place for years, thinking it was just a candy store. Then I started driving by late at night and noticed a crowd of people were always outside during the summer. Then I finally stopped by to take a look and found an amazing portal back in time. This place is an old time ice cream parlor that adamantly refuses toallow time to march on. They have kitchy mementos, chocolate shaped like the Eiffel Tower, cool Beatles memorabilia and the most fantastic seashell shaped dishes for their delectable ice cream treats. But since I am usually alone after work when I drive by, I have yet to actually SIT in one of their booths where Ritchie and the Fonz could have once sat talking about girls and cars. But I do stop in now whenever I get the chance and the line outside isn't TOO long. I order a chocolate shake to go. I either wait outside or stay close to the door because the place is always packed After just a brief wait, I get the magical cup of chocolatie goodness And it is WONDERFUL, Made with real high quality ice cream, Mixed with a mixer that is older than my grandma and filled with luscious, creamy, cool, deliciousness. They hand it over with a couple of extra large sugar wafers and I hand them about $5.30. I put the change from $6 in their tip jar and I am on my home with a huge smile on my face, Soooo sooo delicious.
(5)
Rachel G.

I was teetering whether to give 3 stars or 4 stars. But since I went here on Valentine's Day and I am in a good mood....4 stars it is!! So yes, went here on V-Day and expected it to be crowded and expected to have to wait for a seat. Hostess said it was about a 25 min wait, but ended up being about 10 min. She was really friendly and nice enough to tell us ahead of time that she just wanted to seat us, but to give our waitress another 5-10 min to get around to taking our order. I totally appreciated that!! I ordered the mint chocolate chip sundae (whole order time; from waitress to ice cream on table was about 5 min...awesome!). Ice cream wasn't anyhing special. I could pick up that same ice cream at the grocery store. Hot fudge had a decent taste, but once again nothing too special. It was kinda clumpy and not very warm....disappointment. So my last hope for something out of this world was the waffer cookie! Took one bite of that and said "Now this is good!" I don't know what was in them...but whatever it was, was good! I heard they have really good candy, but with the store being completley packed, we couldn't try any of it. And can I say something about the booths...small!! Best bet is to leave the coat in the car. The decor is cute and I get that they are trying to make it feel old school....but duct tape on some of the seats....come on! I just saw they have another location closer to where I live...I will be checking that one out b/c i want another waffer cookie!! Oh and the price was really inexpensive!!
(4)
Love L.

Came here back in 2009 and never went back. The place was packed and the ice cream tasted like, wait for it "Ice cream"! Yeap, had a good time with friends though and the place has cool decorations.
(3)
Shana M.

I don't have a large range on which to base my review. Never the less I will confidently stride forth and write it anyway!! I've been here only once and actually I like it from the outside better than in. The 50's era look is authentic, complete with booths who's springs might bust through the cracking vinyl and goose ya while you're sitting there, so watch your ass. There are also a ton of pictures and handmade cards from kids to their dad. There is some serious Dad pride going on in this joint. Strange, but interesting enough to look at. I've been here only once and I got the root beer float. I was playing a part of school girl at the time, so it worked. I was mighty satisfied with the Massive float. The root beer was a bit mild (I like a bite from my root beer) but the vanilla ice cream was good and that's about all there is to say about that.
(3)
Matt L.

Stepping into Margie's is like stepping right back into 1965 because the place seemingly hasn't changed since then...and it's totally cool. The hot fudge is no joke, bar none the best I've ever had. Perfect date night spot if you're looking for something kitschy and casual. I'll be back for sure.
(5)
Lauren M.

What better way to celebrate Fat Tuesday before you give up chocolate and treats for Lent then at Margie's Candies. I saw Margie's featured on Comcast's "Going Local" VOD channel and knew I had to check out their Turtle Sundae. I'm sure the two other people at Margie's were wonderinig what a girl was doing eating an ice cream sundae for lunch by herself, but who cares?! I can still taste the perfect combination of vanilla ice cream and hot fudge.
(4)
Heather R.

Oh let me count the ways that I love Margie's. Best turtle sundae...or any sundae for that matter on the planet. The menu is 10 miles long, full of heavenly choices. The ice cream is homemade and the perfect texture. Not quite soft serve, but not too cold to where you can't get a smooth spoonful. The chocolate, sauce, oh my the chocolate sauce...four words: sex in your mouth!!! All the sundaes come served in a giant conch shell bowl on a silver tray and the chocolate sauce is served in a matching silver gravy boat. The shoppe itself is decorated a tacky sparkly gold and old, ripped up brown booths. It's very old, yet nostalgic and probably why I love it so much. The sundaes speak for themselves and the sweet story behind Margie's is displayed in the kindness and warmth of the servers. It's a great date place or the perfect surprise for the sweet tooth in your life!
(5)
Ji H.

UH-MAZE-ZING. last time i was there i got the eiffel tower, which came in a huge glass vase. i think you would fit like 3 dozen roses in it, just to give you an idea of the bigness. it was filled half way with vanilla, chocolate, strawberry ice creams, and topped with pineapple, strawberries, chocolate, whipped cream and nuts. i think it was supposed to serve several people but i ate the whole thing. and it was so freaking good! the ice cream isn't too rich, but still creamy, and never freezer burnt. i've never had too long of a wait. i love everything about this place, the frozen-in-time interior, the broken jukeboxes, EVERYTHING!
(5)
Danny B.

My boyfriend introduced me to this place, and I am eternally grateful. I have passed it up a million and one times, and never stopped in. It definitely stands out, but I have never peaked interest. But trust me, GO! The place is just magical, yeah, magical. It has been around for 100 years (or something) and has not been remodeled once. For being a germaphobe, I don't even mind the 100-year-old cobwebs high on the ceilings. The ice cream is incredible, and its such a peaceful place. Its the type of place that I would only go to with my family or a very close friend, and it induces such a deep, loving feeling that makes you happy to be with the ones you are with. Not to mention, nothing puts you to bed like a baby like a huge dinner then complete sugar OD (see Michael G.) and then a crash. Bring the kids, but only if they have someone to play with for the next 45 minutes OUTSIDE... they will sleep for 16 hours. I question the cocaine content of the ice-cream, but I'm not complaining. Margie's Kicks A**!
(5)
Susan L.

Why did it take me so long to FINALLY sample the wares at Margie's? Big mistake on my part! What fun this place is! It was PACKED when we arrived at 7pm on Saturday night, but the line was QUICK and we sat at a booth within 15 minutes! Not sure if we actually got what we ordered (turtle sundae vs. brownie sundae) but they happily brought us caramel to drizzle over the brownie and ice cream and really, who cares at that point? I wish I hadn't eaten so much for dinner, so I could have had more of that sundae loveliness! mmmmmmh!
(5)
Doro R.

The bathroom scares me. It's tiny and funky... not in a 60's "funky" way, but a funky gross way. Maybe it's the size of it. It's gross. Don't go here drunk or you will probably barf... but your head will already be in the sink, so it will actually work out pretty well. Lots of desserts and they have FROZEN YOGURT. Yum and Hooray! This is a good, no, great place to take a date if you want to be cheesy. Portions are large (you should share). Make sure you go to the bathroom before you get here.
(4)
Erin P.

Hello my name is Erin and I'm addicted to Margie's ice cream sundaes (mint chip and cookies 'n' cream topped with butterscotch sauce, whipped cream, nuts and sprinkles) I had 2 last week! How, you might ask, does and impatient person like yourself brave the crowds, misbehaving loud children and chaos that that is Margie's restaurant and waiting area? Take-out is the key! Although they do not take phone orders, my recommendation to avoiding the nightmare is to drop in, place a to-go order and within 5-10 min tops your ice cream creation will be ready for you to take and eat in the comfort of your own home. Another good good tip is to get the sauce on the side if you take it to go so that the hot sauce does not melt the ice cream on the drive home. I hope these tips will help you to have an enjoyable take out sundae experience!
(5)
Raphael D.

There's kitsch by the pound in this place but its a similar level of sundae you can get at Oberweis though Oberweis fudge does tend to lack in depth and flavor. I ordered the turtle sundae which sated my craving for a sundae but it was nothing that special. I think they need a slightly richer blend of vanilla ice cream and be a little more generous with the nuts. Their fudge does really kick ass though and I found myself scraping the fudge bowl with my spoon after the sundae didn't have another scrape left in it. I was annoyed not by the 40 minute wait for a table but that "fifteen minutes" turned into 40 minutes. If you think its gonna be 40 minutes to an hour then tell me it'll be 40 minutes to an hour. Tell me it'll be an hour and a half if you want to really cover your ass but just tell me so I can decide if I'm gonna stand there that long or just get it to go. Always better to overshoot estimates a little bit.
(3)
Cris S.

The best chocolate hot fudge in the entire universe (sorry ice cream house in Mars), period.
(5)
Eric M.

I hate to give this place a bad review b/c I can tell it's a staple for many people. It was the place they grew up with. Well I didn't and I don't know if I would've liked it as a kid either. The place looks more like an antique store than an ice cream parlor. It's crazy small with people stuffed into booths. There is no waiting room so be prepared to wait outside. The ice cream is good but nothing amazing. It's classic. Scooped into plastic shells that at first seems cute, but becomes annoying when it almost tips over for the 10th time. I will say the servers are nice and the price is great, but I don't think I'll be coming back.
(2)
Helena B.

Mint + Chocolate = Yum Mint + Chocolate + The Most Kitch This Side of Your Elderly Great Aunt's Basement = Yum Squared And when I say "mint" I mean REAL mint. The kind you can smell. The kind that permeates every last drop of the melting sundae. That and the sundae was more than big enough to share - $7 for dessert for two. Margie's is recession-chic. Yeah, the booths are a teensy bit awkwardly-shaped; you'll just have to snuggle up to your ice cream buddies and enjoy. This ain't no Baskin Robbins - the kitch adds to the charm.
(4)
Aurore L.

How to better celebrate your birthday than with a turtle sundae at Margie's?!?!? I am asking. Take your order to go. You'll get a cute little oblong box and two vanilla wafers wrapped in your napkin with your spoon. Eat it on the chairs outside, watching the traffic on Western, listening to your neighbors conversations (if they are not busy wolfing down their stuff, and if you can understand people talking with their mouth full - which you would never do because you are too well-behaved for such a rude act). Chicago institution - checked! Bonus: walking off the calories on the way home....hehehe....
(4)
Patrick H.

I used to live in this area and we good to this place for some awesome ice cream binges. I thought it was really cool inside and a fun atmosphere to hangout with friends. THe place is usually busy but that's because it taste so good. I dare you to try the 25 scoop ice cream.
(4)
Julee W.

If you live in or visit Chicago you have to come here!
(4)
Lorna S.

Fannie who??? This place beats the pants off of all the other candy stores. If you want real, homemade chocolates such as turtles, or any other kind of box candy, go here! They make their own chocolate candies, and they are fantastic. Valentines day, Mother's Day, or any day as far as I'm concerned is a great time to go here to buy a box of their tasty chocolates. Not only do they have the BEST candy, but they serve delicious ice cream desserts. You can order from their menu and sit there in the old fashioned booth to enjoy. The hot fudge is also made here, and is the best I've ever had. It comes in a dish on the side so you can pour as much or as little as you'd like. If you'd like a grilled cheese sandwich or egg salad sandwich, or other such thing to eat, that's on the menu too. This place is small, so you might have to wait a while to sit down, but it's worth it!!! There is at least one other location that I know of on Montrose, but the one I'm reviewing is the original. This place has been here since 1921. If you do intend to go here for Valentines Day, or Mother's Day, to buy a box or two, go early. This place is known to have long lines out the door during these times. If you are looking for a real old fashioned ice cream parlor experience, this is it!
(5)
louise l.

A Chicago staple, but why? The novelty is cool if you got a kid or a nephew or something or perhaps a first date, but in all honesty it's not all that. $5.40 for a chocolate shake (that wasn't even filled all the way in a cup) that I can't distinguish from a shake from Burger King. My advice, go west a few blocks to Tastee Freez on Armitage & California.
(2)
Harvs K.

How do I love thee, let me count the ways... My sister lives right across from this place.. and I cant tell you what a piece of heaven this is! I loved the decor- so old style, and homely all the same. The dishes of sundaes they were 'dishing out' were just humongous! And their menu- i didnt know what to order! Finally my sis and I decided to split the brownie a la mode, with no whipped cream. This was such a great idea! The fudge was hot and fresh amd the ice cream was nice a cool. I loved the contrast of hot and cold AND the wafers they included with the sundae. Super yum and a great place for dessert!
(4)
Nirmal G.

Not my kind of place. Came with two friends for ice cream on a recommendation from another friend. We easily found parking which was free just down the street so that was nice. The restaurant itself was packed so we ordered ice cream and then literally stood on the street corner outside of the restaurant to eat the ice cream. While we stood outside, numerous cop cars were rolling by or stopped nearby because there was tons of guys just lurking around the sidewalks. Not good. As for the ice cream, I had the coffee ice cream and it was nothing exciting. It was no better than store bought ice cream and had ice crystals in it. My friends both had pistachio ice cream which they both felt wasn't too great and for some reason had almonds in it. The cones were nothing special either. Fortunately the ice cream wasn't ridiculously expensive so we didn't feel too terrible about making the trek out there, but none of us will be back.
(2)
Erin S.

I've never been a hot fudge person until Margie's. And will never eat it anywhere else! I could literally drink the hot fudge. It is cramped however.
(4)
Scott D.

Margie's Candies is an old school candy and ice cream shop. I took my momma here after walking around Wicker Park. Their Chocolate covered cashews are sooo good, and their jombo sunday was good too. We were able to order three different flavors of ice cream. The waitress said that the Ice cream is no longer made in house (like the candy), but that it is still 'homemade" I really like the flavor and texture of their ice cream. The jombo split was pretty big with a good amount of ingredients (fudge and bananas). However, I felt that they skimped on the ice cream and used whip-cream to make the bowl is fuller then it is. I like the old school charm, but think it could use a little update. They could also put a little less whip cream and more actual ice cream in their sunday. Overall, it's a good place for a treat and there are not many places like it in the city.
(3)
Moon D.

Awesome....It's been here since since early 1900's and is still in business!! The Beatles ate here in 1965 after the Comiskey Park concert? Whaaaat??? That's nuts! And delicious ice cream , whipped cream, wafers, candy and yogurt! It is really cramped inside. If they took the few tables out, it still would be cramped inside, but it does add to the coolness factor. So cramped, you will have to wait outside for a table but it's worth it. The place looks like it hasn't been touched since it's open. Old school is not old enough. The old wall-mount jukeboxes are still on the wall. Old neon signs. And a 29 scoop $49.995 sundae for the insanely brave. Hot fudge banana split sundae for me and a really awesome yogurt fresh fruit sundae for my wife. Love this place.
(4)
Kelsey K.

I know that I'm not going to be able to say anything new that anybody else hasn't already said, but this place is great. Best hot fudge I've ever had and the prices were great compared to the chains. Love it!
(5)
Jessica K.

Why can't I take Margie's everywhere with me? Just get in my pocket!! The best ice cream confections every in history! I mean, they're like Food Network Hall of Fame good. This place has so much history in it-it's like watching VH1 and the History Channel all in one with all the music, the antiques, and photos of the Beatles when they came and dined forever ago. Get all the toppings you can 'cause it's real fruit-not flavoring. Real stuff. The servers are really old ladies so be good to them and be patient 'cause they have to deal with school age punks and hyper active 20 something's like myself reminiscing childhood and dreaming of taking my kids there someday. I'm lactose intolerant but I gladly grab my stomach for the honor and privilege to call Margie's dinner as I pour more hot fudge from the boats and pray for forgiveness. If you're a Chicagoan, you know what I'm talking about. If you're not-don't hate us for having the best ice cream shop there is!
(4)
Gil N.

I haven't reviewed Margie's on Western?! What's wrong with me. It's probably because I'm too high on ice cream and candy goodness to get on Yelp. What can I say that hasn't been said. Do you like ice cream? Do you like candy? Hell, even their sandwiches and regular food is good, but why would you have something before dessert? Just get two desserts and call it a day.
(5)
Don H.

If you haven't been to Margie's Candies yet, do it. Immediately. Don't wait until summer. Do not wait for spring. Anytime is a good time for Margie's. There are some wonderful options on their multi-page menu, so much that it's a bit overwhelming. But you'll definitely find something and in your dozen trips there you could easily enjoy something new every time and never duplicate. The atmosphere is a little... Well, old school. The waitstaff are efficient and are geared to turnover because there's not a lot of room in this place. The walls are decorated with the weird collection of antiques and... Dolls. Creepy dolls that stare at you. But don't let that get in the way of your experience. You might not even notice. They're open late and is a great place to enjoy if you're in the mood for taking yourself out for a sugar coma. Street parking has never been an issue, either at the meters on Milwaukee between Western and Armitage or on Armitage between Milwaukee and Western. BTW: My note about wheelchair accessibility... I am sure you can, but would you want to? There's BARELY enough room to walk around.
(3)
Rachel W.

Been twice so far in the 2 months I have lived here. The sundaes are scrumptious, huge, and one of a kind. Homemade chocolate syrup comes on the side. The menu is mostly of sundaes but they do offer sandwiches as well. Though there seems to always be a wait and the place is very small (so claustrophobes be warned) this is worth visiting for the experience and then you will be hooked. Plus the Beatles ate there :) FYI: Parking is very limited and there is a $2 charge if you share - not sure how enforced this rule is I seem to always want my own sundae.
(5)
Jeff A.

Happiness is this whole darn experience! I randomly say to Miss M I want an old world flavored soda, and we are trying to brainstorm of where to go, she is like I love how you make up this stuff that does not exist how about starbucks? then in the throws of a bad refreshment and dessert decision she says wait I know! Margie's it has old school ice cream and soda I think... Away we went after heading in I immediately loved this blast from a past long before my time! I had an Egg Chocolate phosphate and we split a banana split with butter pecan, cheese cake, and new york cherry ice cream we went hot carmel with nuts and whipped cream and a cherry (Miss M scooped it up) The phosphate was awesome I would do it again for sure Miss M was skeptical but actually liked it as well! The banana split was grand as well although the shell plate was very unstable but that is nothing to worry about just be careful! The atmosphere was unmatched certainly in a class of its own from what I have seen in Chicago so far, I wont say much more you must check it out and see for yourself! maybe next time I ll try some of the candies!
(4)
Chris L.

This place is amazing. The portions are massive, I would recommend splitting it with someone but I myself destroyed my turtle sundae. The fudge was so delicious and you could tell that the ice cream was homemade. I love the vintage look of the inside because it seems like it hasnt been changed in literally 50 years. Definitely LEGENDARY ice cream parlor. If I didn't think that the sundae was over 2000 calories I would definitely eat there everyday. It's hard to imagine that a place like this is still around but man am I happy that it is!!!! Epic
(5)
Nicole L.

A mom & pop shop that is still surviving the up roaring commercial businesses and recession. I've been going to Margie's since I was born and it's definitely the best ice cream to this day to me. Freshly made, great service but I warn -They are always packed! Though I would never try their food because I've had friends order a quick lunch and not be pleased, this really is an Ice Cream and candies shop only. This will forever be a landmark & the stars love it too! Inexpensive, supporting a small business, amazing ice cream - I'll never forget Margie's.
(5)
Lillian M.

Margie's is a child, old person, candy lover, diabetic's dream!! i freakin' love this place! BEST ICE CREAM EVER!!! the ice cream is good but what really makes this place is the quality toppings! the fudge is homemade and warm served in a cute itsy bitsy kettle :) they also have a topping they use on the Margie's melody that is melted down marshmallows can actually be ordered on it own too...melted down marshmallow sauce! isn't that nice!! the pecans are crunchy and fresh the bananas are perfect ...it's just heaven pure heaven! I saw Rick Bayless (not kidding- my boyfriend was like super star struck) eating there...Rick Bayless is a top chef and he eats ice cream so that should say something! Also i live by midway and travel all the way north just for my turtle sundae! Margies is divine and i highly recommend it for anyone that think ice cream is just ice cream bc here it's heaven!! :) oh yea they sell burgers and candies there too they are good but I'm more into their ice cream ;)
(5)
I adore Margie's! It's been in the same location since 1921, making their own ice cream and candy. (There is another location on West Montrose, but this Western Avenue location is the original, and IMHO, the best.) For fullest enjoyment, one should have an appreciation for a kitsch factor. I would estimate that Margie's was last decorated in the 1960s, and it shows. But such fun! The ice cream is unbelievably good, so the sundaes are out of this world. It's usually crowded, but worth the wait. Rumor has it that the Beatles had ice cream here after their 1965 concert at Comiskey Park.
(4)
Jessica V.

Highly reccomend! Coming from a lactose and tolerant person I highly reccomend! Although... This could not be good for me later :] all in all you will not be disappointed whith the place,atmosphere, or the food. Any concoction you get will satisfy you and your taste buds. If I had to pick one flavor or ice cream I would pick pistachio because it is just awesome like that and very home made tasting !
(5)
Heidi O.

All you need to know is that hot fugde comes in a gravy boat. The interior is creepy and there isn't much seating and i feel like brittany spears would feel at home being barefoot in the bathroom, but that's the appeal and the price you pay for a gravy boat of hot fudge.
(5)
Herminia I.

I grew up only two blocks away from the original Margie's on Western, and have loved it always. The funny thing is that other than the World's largest sundae that i split with 4 friends once, i have only ordered one thing--the turtle split. And i don't feel bad about that since it's pretty damn good. Not only is the ice cream scrumptious, but the wafers and hot fudge is like none other. I've never had a bad experience and owner is super sweet. While waiting for a table, he once told me about the history and pointed out the tables where the Beatles and Al Capone sat at when they would come in. The kicker--nothing in this place has changed since then. In all the years that I've been here I'm pretty sure that i probably used the same spoon or eaten out of the same dish that Al Capone or Ringo used. But that' what i love about this place--in a city that's constantly changing, i know that i can always come to Margie's and know what to expect.
(5)
Theresa C.

Yum. Very much yum. The shakes are made with fresh fruit and are really good. It's really nice to go in here in the middle afternoon during the week, or really any off peak time. I'm not much of a dessert person, but when I want something, it's almost always a Margie's shake. I've only given 3 stars because this places gets gross crowded. I won't ever go after 6 during the summer. Usually I pass this place on my way to bar and at 10 people are spilling out of the door. It's insane and honestly, there's no ice cream worth it.
(3)
Fritzie H.

Oh, Margies...what can I say that hasn't been said? You are beyond amazing with your banana splits of new york cherry ice cream, banana ice cream, and coconut ice cream with whipped cream, nuts and a cherry AND a side of hot fudge. Just thinking of you makes me want to run to the vending machine and find some vanilla wafers to subside my craving until after work. I love your sugary goodness and I love that you keep filling my glass of water so I want have a sucrose overload. If the Checkers that was once across the street many years ago was still open, I think someone would have to pry me away from this particular intersection. Alright, back to reality. I hate to point out the negatives about this place but let's be real, the wait can be insane. The tables are also so close together that it feels like the chick talking about how she was "so hammered last night" is practically sitting on your lap. Thankfully, this can be good thing when the people sitting next to you are amusing. On one of my many visits I was so hungry I actually needed a meal so I chose the chicken salad sandwich with a side of Clancy's chips. I wasn't expecting anything spectacular because I ordered food and their specialty is obviously sweets but I was oddly surprised at how tasty the sandwich was. They even gave me a pickle. WIN! I'm lactose-intolerant and besides the effects that dairy has on my body I still come to have their awesome ice-cream. That's sayin' somethin'!
(5)
Mike P.

A picture of my wife, as a 7-year-old little cuttie-pie hangs in the door way at Margie's. Margie's is old school, if there ever was. If you've got the chance, you shoulld visit with your parents and grandparents, they will love it. The various sundaes and splits are all top-notch. The hot fudge should be a controlled substance, it's the best you can get in Chicago. Yes, the decor leaves something to be desired, but when you eat the ice cream, you'll see where their focus has gone.
(5)
Tina B.

Expect a massive mob of people lined up for a pretty average experience that can be found elsewhere without the crowds or hype. Very cramped space filled with knickknacks. And if you go, only get dessert - the sandwiches and food are terrible, like really bad. The bathroom is...weird....I think this is a spot you had to grow up loving to love. All of my joy here comes from watching loved ones delight over sucking down an entire fishbowl of gross ice cream.
(2)
Jean C.

MARGIES!!!! I have passed this place so many times that I dragged my hubby here to finally taste the ice cream. So delicious. We came here late one night and still had to wait for a table. I'm talking about 10pm late. The menu is overwhelming with all the different treats you can get. One huge plus is that you can get any kind of ice cream they have available. You don't have to stick to what is written in the description. My favorite is the New York Cherry. It is chock full of cherries and very creamy. The place is old and may not have changed much in it's existence. Service is quick and I love the dishes the ice cream is served in. Prices are ridiculous! For a three scoop banana split it's around $6. So inexpensive that it doesn't hurt the pocket book to come here once a week. Or twice a week! Just get there!
(4)
Kurt M.

MARGIE'S CANDIES! OH MY GOD I LOVE YOU! Best ice cream experience ever. Anyone I ever tell about Margie's is automatically fascinated. Try going there at odd times like the winter or for lunch in order to avoid waiting. The food isn't too bad, so it's not just about the ice cream (although the food isn't even close to being as noteworthy as the ice cream). Anytime I am in Chicago I try and hit this place up for a food coma.
(5)
Crystal P.

SOOO I haven't been here in like 2 or 3 years but the other day I really wanted a turtle Split. So My friends and ventured to Margies... The wait actually wasn't bad at all 10 min in total... Upon looking at the menu I changed my mind and went for the fresh raspberries and fudge Sundae. It was SO good! My new favorite with a gravy boat full of their hot fudge and sweet tart raspberries!!! The service was fast and sundaes were amazing!
(4)
Angelica E.

Wow what a treat! I love the old school ice cream parlor feel! I had the browine alamode and it was really good! It was a very good portion for the price! I cant wait till the summer to really enjoy this ice cream fantasy land!!!
(4)
Maura S.

I can't believe I've lived in Chicago for over a year without making a trip to Margie's. Last night I had a giant banana split that came out with a separate dish of hot fudge syrup to pour over the top.... for $5. AMAZING!
(5)
Jennifer R.

For a while I have been hearing about this place and I finally went to experience it for myself. I arrived at about 9pm on a weekday and it was super busy. After tasting the ice cream, I understand why. I was mad at how good it tasted. I was mad I hadn't brought myself here sooner. The staff was friendly, but efficient. My order (which consisted of two separate ice cream items) was ready in less than five minutes. I had the turtle sundae and it was delicious! My friend had the cheesecake flavor ice cream in a waffle cone (also delicious). The price is more than reasonable for the portion size as well. This place is definitely an experience. A must- do in Chicago.
(5)
Paul d.

My definition of a five star review is thinking of the first place you'd bring an out of towner as well as the first place you'd think of going to when a craving hits. Margie's is that place for ice cream. There are not a lot of places in Chicago that offer genuine character; Margie's is an exception. Although the place isn't all that big, once you walk in you're charmed back to the 60's with old Beatles paraphernalia, tan leather upholstered seats, miniature jukeboxes at every table and vintage family black and white photos to boot. Let's be honest, it's kinda hard to mess up ice cream; they do a good job making their dishes their own. They serve their sundaes in white porcelain shells (something completely unnecessary that you'd pick up at a random garage sale). Hot fudge is served in its own stainless steel gravy boat - an amount far too much for the average person unless you like chocolate so much you'd drink it. Finally, a vanilla wafer adds some touch. Overall, one of the most charming places to bring a date in the city, without any of the pretention. Note: I'm not sure if the jukeboxes work, but we spent a good latter part of our stay fishing the quarter we put in out of the coin slot.
(5)
Mr H.

A Chicago tradition. If you want to relive what it was like when our parents were kids, and went out for ice cream, this is the place. A great date place. Always fun with friends ! When you go to Margies, go BIG ! Don't just get a single scoop, get one of the massive desserts !
(5)
Chris L.

Cool place. I would hate to see it disappear but it needs a DEEP cleaning. It kinda smelled weird too. I would go back though.
(3)
Super L.

Went here after being disappointed by Suckers on Damen, and was totally satisfied here. The location on Montrose was the first place I went to, and they had candy apples galore! Yum! The location on Western is closer to me, and boy oh boy this place is cool. Sit down old school style diner type place with a MENU full of delicious deserts, and of course, all the candy apples my little heart could ask for. Have been buying candy apples from them since I first came in October, and let me tell you, the best breakfast ever consists of ginger spiced coffee Slovensky style, some old fashioned wafer sticks, and a cut up Margie's caramel apple. YUMMIE YUM!
(5)
Ingrid B.

This place reminds me of an ice cream place in my home town that my grandma brought me to, with the retro booths, and all the old pictures. It is truly a cute place that is a great stop to curb that sweet tooth craving. Definitely recommended!!!!!!!! They give you a wafer with all the ice cream dishes (including shakes) and I just love wafers, so that just sells me.
(4)
Brittany B.

Finally FINALLY went here after driving past it literally 50,000 times. Got the banana split, naturally, of the classic vanilla, chocolate and strawberry icecream variety, with caramel and hot fudge. Yum, the fudge is sooo tasty, you will want to lick the bowl. The ice cream tastes home made. How can you possibly go wrong? I'd go back here all the time. Used to go to the Tas-t-freez down the street, now there is major opposition. Cannot wait to go back and try a hot fudge sundae (no nuts, cuz that's how I roll). PS: They are open late and you can do take out, even with a banana split! We got ours to go and ate it sitting in the car in the McDonalds parking lot at 11:30 on a Friday evening.
(5)
Michael S.

Best fudge and carmel toppings I have ever had. They also have great service, especially the servers who refill your water glasses. Definitely a place to go whether you live in Chicago or are just visiting. The lines are very long in the summer. But its worth the wait.
(5)
G R.

Well what can I say ... I would give them more stars but after waiting there for 30 40 mins and listning to one girl tell her friend her tattoo of her EX's name on her thigh was cool!! Then finally being sat down just to never be waited on and never actually tasting any ice cream I believe one little star is plenty generous... well after waiting forever and not even a cup of water brought to us we decided to just get up let the next couple that was waiting forever sit there and try there luck... We crossed the street and got some yummy and always tasty good old mcdonalds milkshakes!!! As far as I know they taste better and cost cheaper!! Maybe one day we will venture in there again but not planning on it any time soon ....
(2)
Alena H.

I'm giving 4 stars because they're open late, and they dish out LARGE portions. The interior felt like we were at Grandma's house. We ordered a banana split and a hot fudge sundae. They were they huge and delicious. They seemed a bit too similar to each other so next time I will order 2 more different things and ask for more nuts on mine. All in all, a fun, unique place serving up delicious desserts late into the night. I'll be back!
(4)
Ellen F.

I am convinced that people like Margie's because of fond childhood memories, they have never been to an old fashioned ice cream parlor, or they've not had good ice cream. Yes, the atmosphere is fun and I'd recommend going to Margie's once for the experience. As far as the ice cream goes, I'd say it's marginal (pun intended). Their chocolate is not good. I find it is grainy and has a generally cheap flavor. Save yourself trying to find parking at Western/Armitage and pick up a Whitman's Sampler at Walgreens.
(3)
Katie H.

When a place is so hyped like Margie's, I expect the ice cream to amazing, euphoria inducing tasty goodness. This was just good, not spectacular. The menu at first seems overwhelming but then you realize that it's all just variations on the same thing - sundae with hot fudge, sundae with caramel, sundae with butterscotch, sudae with hot fudge mixed with marshmallows - do each of these really need their own name? Prices are pretty low, portions were big (sharing one sundae was plenty) and the ice cream was tasty, but this isn't the second coming or anything. And they screwed up our order - we said no nuts and whipped cream on the side and it was all on there. And I agree that the place takes 'old-fashioned' in their decor to the level of well, just plain old. A few updates wouldn't hurt. It was neat to see a pilot show for the Travel Channel being filmed there though - keep your eyes out for my debut.
(3)
jen m.

I didn't quite get the hype of Margie's. Actually, I still don't get it. I've lived in the city all my life and never have stepped foot, til last Friday night. Seeing that it was 10 p.m. at night I didn't expect a line outside the door. So we hurriedly decided on a to go banana split (vanilla, strawberry, mocha w/hot fudge). I was unfortunately wedge between the door and counter, there was waaaay too many people waiting for tables or their take out. After 10 minutes and a walk to our table (the car), I dug in. The hot fudge does live up to all the great reviews! It's not too sweet or bitter, just chocolate-y enough. The ice cream was average but the hot fudge made it taste better. The wafer that they give with the ice cream was also really tasty. The wait staff looked stressed, they were understaffed for the crowd for that evening. It was nostalgic in there but felt kinda dirty. Hot fudge lived up to expectations but I didn't get any other warm fuzzy feelings. I tried! I guess that's what I had for the now defunct Zephyr's for. No doubt I'll try again. The hot fudge was too good to give up on my first try.
(3)
ron h.

We really enjoy going and love the friendliness of the place Generous portions, Giant ice cream creations made the old fashioned way. Delicious hand-dipped chocolates. Very Very GOOD
(5)
Nicholas C.

Insanely incredible...best ice cream sundaes on the planet!
(5)
Debie K.

Oh Margie's, You came and you gave without taking, And I ate your ice cream, oh Margie's. You fed me and stopped me from shaking, I need you today, oh Margie's! (Go to Margie's and order their banana split ice cream or their mint chocolate shake. Go right now. Now. Barry Manilow would approve.)
(5)
Piedad A.

Margie's Candies makes it easy to make good memories there. It is your classic ice cream parlor, and there aren't many around. The whole place, even though it's small, is filled with old classics like the beatles records and classic coca cola bottles. It makes you look all around. The ice cream and fudge is amazing. The plates are so huge that you want to share it with your friends and laugh together on how good it is and how you need to come back. Also, the prices are fit for what you get. You are glad to pay for that ice cream! And the waiters are really amiable.
(5)
Amber C.

We got 2 sundaes to go and it was $18. $18! This isn't Manhattan. This isn't Monaco. This is Logan Square!! I get that it's a family owned, throw back type place. That's half the charm. But if you pay attention to the details that should go into sundaes this expensive, you wouldn't end up at Margies. My brownie sundae was not made with a homemade brownie as I was hoping for. I watched as the food prep guy opened a plastic wrapped Sara Lee brownie and plopped it into my styrofoam dish with his rubber gloved hand with his grubby fingers poking out, skin exposed and all. After that he used a dirty rag to wipe the dish, toughing my icecream with it. Yucky Ca Ca. If you don't care about these kinds of things, then by all means check this place out. The ice cream itself was good. So was the hot fudge. But I couldn't stop thinking about that gross rag! Oh, and my husband ordered a scoop of banana in his sundae and said it was a little icy, like freezer burn icy.
(3)
Alayna H.

From what I understand this place is pretty popular, I've only heard good things...well people hold onto your hats because, yeah I'll say it, Margie's is not good! First of all, the entrance...a man greeted us with a creepy "hellllooooo". We got a little scared and momentarily considered pulling a 180, however we were stopped by the pouring rain outside and the trust that Margie's would live up to the hype. I'm sure he is a very sweet old man...but we felt more like we were in a Hitchcock movie than in a harmless little ice cream shoppe. Next the place itself...you could say that they're going for that "50's soda shop feel", but really they just haven't redecorated (or cleaned) since it opened. It also has a slight stench to it and the furniture looks more "beat-up" than "lovingly used". Finally the food...the ice cream is not good! For the most part it was bland and the flavor that did come through led me to wonder whether the cow who contributed to this particular carton of ice cream had been fed cardboard instead of grass. The famous fudge? Runny and gritty and again devoid of flavor. I'm a sugar lover, anything from candy to cake and everything in between, but the best thing on my sundae was the banana! My friend and fellow sugar lover went with me and did not like any of his food either. We both actually did not even finish half of our sundaes, that is unheard of! All in all Margie's was a very big disappointment. I think it's a place you have to grow up going to so it has that added charm, but it's not a place I will be going back to again.
(1)
Katie H.

I looooovvvvveee this place have been coming here since i was little and cannot believe how popular it has become lines around the block in the summer and long waits in the winter too. The deserts are amazing and all of the decor seems to be original from the 30's which is good and bad.... seems a little run down these days... could do with some restoration work but all in all I would recommend it to everyone looking for a great dessert would avoid going on the weekends and the waitstaff are not much to talk about but definitely worth the trip!
(4)
Luther C.

Ho mah gawd. My absolute favorite ice cream parlor. Ever. Super accessible by both L and car. Moderately priced. Great I-don't-know-which-decade-but-really-old atmosphere. Very interesting mix of customers. Speedy service. I get a raspberry sundae, lyke, erry time. I love the cookie wafer thing they give you. The ice cream is very creamy and pretty rich - not as rich as oberweis - but delicious, and served in a weird but really cool clam shell dish. The raspberries are provided fresh and to be drizzled over the ice cream to your liking. The place is pretty small and amazingly cramped, but that makes it all the better! The only things I don't like about Margie's are: the incredible wait times at peak hours... especially in the summer, and the take-out. I once took a group of about 35 kids up to Margie's and we all got stuff to go. There was a noticeable difference in the quality of the ice cream. Boo. Whenever friends and family come to visit the city, I always take them to Margie's.
(5)
Paul K.

My only complaint about Margie's? There really aren't any small desserts. I realize that it not much of a downside but if you have just come from dinner and want a plain scoop of pistachio, Margie's is not the place to be, son. Needless to say, the atmosphere is excellent... it's like having ice cream in my Great-Grandmother's living room... out of date decor, photographs of strangers... teddy bears. I don't know if the little juke boxes on the table work (and I'm a little too cheap to throw in fifty cents just to find out they don't) but I haven't seen those in years! Awesome. Also awesome? They hit you with a glass of water as soon as you sit down. Bonus. Last time I went I ordered a small 2 scoop sundae (smallest thing I could find on the menu) with one scoop of pistachio, one scoop of butter pecan. Butterscotch, whipped cream and the homemade chocolatey fudge sauce in a tureen on the side! The simple fact that all the sundaes, splits and treats come in those clam shell dishes makes it worth going. Seating is limited but well worth it. Take your girlfriend, ya bum!
(4)
Bridget M.

This local ice cream shop is guaranteed to take its patrons back to a different era. The overall ambiance is very Ma and Pa and makes you feel like you're right at home. I was surprised to see that the menu contained more than treats and goodies; there are sandwiches for those who may not have quite the sweet tooth. The wide variety of desserts is more than impressive and the presentation of each dish is top notch. Generous helpings of chocolate/caramel syrups are coupled with delectable homemade ice cream, topped off with a vanilla wafer for added flair. All in all, a delightful experience. Highly recommended!
(5)
Jon F.

Not only will you get a ton of great ice cream for not much cash, the place is a classic and the hot fudge is off the chains (my mom's house is the only other place I can get this stuff). You'll wait in line at primetime in the summer, but its good stuff year round!
(4)
Mai T.

Margie's Candies...where do I begin with you. Endless gratitude for your existence! First, I have to thank my girlfriend for coming down here to visit me and introducing me to this ADDICTING place! With it being televised on "Check Please!", you know it's a place to try if you're "in town". So, I asked my girlfriend what she wanted to do and she took us here. Man, do I love her even more! When entering, you totally get the vibe of a Retro atmosphere. I enjoy going into places that gives you a taste of what the past consisted of, different eras. Upon walking, I noticed the display located in the middle of the parlor. The display showcased the assortment of items that Margie's has to offer as well as their history behind the business. It was interesting to see and read all the information they had provided. It's always nice to be able to know the place you're at to get a better feel for where you are and how they came into existence. We sat down at a booth and was greeted by such a nice old man. I have this weird thing where I think the older people are just so gosh-darn cute! Anyhow, BF and I looked at the menu and said to ourselves "let's get two in case they are small servings of ice cream". Boy were we wrong! My girlfriend already forewarned us that the servings were big, but I didn't believe her since I just chose not to believe her. The server came out with a shell-like dish and my jaw literally dropped. Man, she was NOT kidding when they were big servings. It was presented nicely with the drizzled syrups and the light wafer located to the side. I finished mine before the BF! Then again, I have a huge sweet tooth and told myself to "not let this go to waste". The only negative item I have for this place is the restroom. It's the size of a janitors closet and literally next to the coat rack. You have to squeeze into this hidden restroom, and I highly suggest that if you're a person of a full figure, you might not fit :/ I HIGHLY RECOMMEND this place for tourists, families, friends, and local residents. You can NOT miss this place. Definitely a a place to visit before you venture outside of Chicago.
(5)
David K.

OMG AMAZING! So, basically, they hand you a huge menu of every kind of ice cream dish imaginable, and after reading this huge catalog of deliciousness you are forced to make a decision. I was there with boyfriend and some friends, and we ended up getting three ice cream dishes between us. Banana splits were fantastic, and I got one that had some really great chocolate pieces on top. Boyfriend had a caramel split, and found it amazing. Margie's candies gave us the excuse to pig out on some great ice cream. Everyone left overstuffed and riding that sweet wave of ice-cream endorphins. I really want to go back with a throng of people to order one of the massive dishes on the menu (There is a 50 dollar option that appears to be the largest ice cream sundae known to man). The menu is really great because it has a blend of old favorites and unique dishes too. It made for hard choices, but everyone went home happy. The environment was pretty cool with the retro feeling of an old-timey ice cream parlor (which is what it is anyways). Staff was friendly, prices were cheap, and basically this is a tasty place to go. And they're open pretty late (past midnight on the weekends!). Great place to stop by. Love it!
(5)
Tracey W.

This place is pretty much the most amazing place to go. Super old fashioned with the best ice cream ever. I had a "Zombie" which is a float the size of your head. I wanted to die, but it was so good and so worth the brainfreeze.
(5)
Missy L.

How can anyone truly write a bad review?! I have been going to Margie's since i was a little girl. Yes it "just" ice cream but the homemade toppings are amazing and it comes in a cute shell (not a typical cup or bowl) and you get a vanilla waffer. The parlor is as if you stepped back in time and I'm sure not much has changed since both my parents would go there when they were little. The food menu is limited but it is a true ice cream parlor. The sandwiches are good (have had a hot dog and ham sandwich in the past)....If you wait to go in the summer in the evening they always have long lines. BTW the bathroom is big enough to spin in at that is about it.
(5)
T. L.

A-whole-lotta-happy-pollooza! Love this place. Especially the Pralines and Cream Ice Cream and Sundae. This is Chicago! Enjoy and exercise while you wait for table and then just sink into this butterfat delight! Comfort food and love all in one seashell shaped cavern. mmmmmmm, yummmmmmmie! Love Mama Margie's legacy!
(4)
Melissa C.

I cannot beleive that I lived in Chicago my whole life and never decided to walk in! I"ve passed this place several times...... Soo with that said! This is the best darn ice cram i've tasted by far! My husdand had a "Root Beer Float" and he devoured it, I had the turtle sunday and wow soooo yummy! I can't wait to go back and taste there other creations! The reason I gave it 3 stars is bcuz the decor is sooo old and the place looks alittle untidy!
(4)
Amanda G.

We stopped in here for dessert on our last night in Chicago. What a cute place!!!! I love old places like this, it's really cool to see places that haven't changed much through the years. I shared a banana split (can't remember the name) with my hubby,and it was pretty good. I really liked the honeycomb that topped it, but the ice cream wasn't the best. A little gritty for me. Although, my friends' hot fudge was AMAZING!!!! A great little place definitely worth stopping at!
(4)
Jennifer S.

Old school soda fountain with a MILLION ice cream sundae combinations. Don't get overwhelmed... just relax and take your time (you'll have plenty of time while you wait for a seat!) after you are done drooling over the choices just dive in head/stomach first!! If you get anything make certain you get HOT FUDGE sauce. It is like brownie batter and will change your life! YUM
(5)
Chris C.

The ice cream was great. I had the Turtle Sundae. My only complaint is that when they say "cookies", they really mean those rectangle wafers. I never referred to them as cookies. I was expecting chocolate chip at least. Other than that, the sundae was great. The place is a little cramped so if you're a big person, it might good to order out. It's also a little challenge to go to the bathroom. BR is located in the corner of the place with the coat rack. Still, I'd highly recommend this place for the quality of the food. Service was on par. Nothing exceptional
(4)
Alexis B.

My boyfriend has been itching to go to Margie's for the last two weeks, but with my schedule of late it just hasn't happened. We found ourselves in the area last night and his eyes lit up like a kid when we decided to venture a bit down Western. This was my first visit to Margie's and my first impression was that the interior was MUCH smaller than I thought it would be. I was expecting the FAO Schwartz of ice cream parlors, and instead found myself in a teeny wood paneled room. When we walked in, we were immediately greeted and asked if our order was for here or to go. The only table left was a little low (fine for me - but a bit cramped for my taller boyfriend) 2 seater that was on the aisle next to a display case. There wasn't any foot traffic in that area so it wasn't nearly as bad as it seemed. After indecisively mulling over the menu for 10 minutes (so many choices) we decided to split the Turtle Sundae with an extra scoop of ice cream. I have never been a chocolate person, but the fudge that we poured on top was one of the most decadent things I've ever tasted. It made Hershey's syrup taste like goat piss. Wow! The ice cream was creamy and fresh and the caramel was also tasty although there was far less caramel on the sundae than we had fudge on the side to pour. As much as I loved the ice cream, Margie's is a new fav because it's a REAL ice cream parlor and not an ice cream place with parlor decor. Even though this place looks as if it hasn't changed since 1972, there's something so incredibly cute about this place that makes it perfect for a hot night, one sundae with two spoons kind of date.
(4)
Mike M.

There are few places in life where a line is worth standing in. This is one. I'd take any visitors to it. I love the hot fudge especially on a banana split of strawberry, cheesecake, and chocolate ice cream. When you look to truly experience the Chicago this is one place to visit, and come back to visit again.
(5)
Angela M.

This is the kind of ice cream shop that I wish my grandparents owned...if they owned an ice cream shop at all. The ice cream treats come in shell shaped silver bowls, which is adorable. They also have old timey jukeboxes at every table which I don't think work, but are still a nice touch. I usually get the mint chocolate chip sundae and it never disappoints. Pretty much everything on the menu looks awesome...even the banana split (and I have a long-standing hatred of bananas, so that's saying something). The place is usually pretty crowded, so be prepared to wait a little, but trust me, this place is well worth the wait.
(5)
Alejandro L.

This place brings back so many childhood memories from the delicious ice cream sundaes, and banana splits to the chocolates, and the 70's jukebox machine that still has the Bee Gees, James Brown and Abba on their jukebox. I grew up a few blocks down the street, and I absolutely love this place! I am glad that it still has that 70's look to it bringing me back so many childhood memories.
(5)
Sandy R.

Returned in July 2009 and has not changed ..... THIS is still the ultimate ice cream/chocolate shop! yum yum yum. Below is my original review from 2007: Mmmmm . . . defreakinlicious! I visited Chicago for the purpose of catching up with family and such, however little did they know that I had a hidden agenda all along! (insert evil laugh) Ice cream and then booze. Not that this place has booze (that would be heaven) they serve sandwiches, homemeade ice cream, chocolates, etc. YUM! Everything is cozy and kinda clustered together! Enjoy...
(5)
Tyler B.

Home of the best blueberry shake. The ice cream is smooth and tasty but if you want real ice cream, ya gotta make it in churn. Sugar, vanilla bean, cream. But what a spot- a throwback. wood grain and gold. Rich like the hot fudge. Great for a date, or a double. Are people really complaining about price? Really. Your getting fresh ice cream people, hot fudge and did you see the menu? Margie's has a lot to offer. If you want cheap crappy ice cream go to baskin robbins or mcdonalds. Talk about nostalgia. What a hoot.
(4)
Anne P.

Yum. You want a sundae? Get it here. Gigantoid if you sit, and even the take-out ice cream treats are absurd. Old-school decor, rough around the edges. Nostalgic, entirely unironic, but hipsters and neighborhood folks alike eat it up. Pun intended.
(4)
Annamarie F.

It's smells and is dingy. Sorry, I've gone twice, and both times as I'm awkwardly eating my ice cream, I just keep thinking those two things. To be fair, if the ice cream I was nomming was in a different venue, I'd probably be a lot more positive about the place. It was perfectly fine. Really. All the old classics are on the menu, and if there was a flavored encyclopedia entry for those items, these are what they would taste like. Sadly, it's smelly and dingy. The lighting reminds me of movies of stores which are portrayed as creepy, the cabinets of awards and photos are like old props, and it's just kinda narrow and dark. I don't know what the smell is, but it's not hot fudge. The staff also comes off as a little condescending, like they sell so much ice cream my presence is inconsequential. I just end up feeling lonely and scared in my hard plastic booth with my encyclopedia banana split.
(2)
B C.

Grandma Margie may need to clean up a bit but her food is delicious and the menu will make you dizzy with about a hundred variations of ice cream, hot fudge, caramel and whip cream...as long as you can handle eating out of crockery that looks like a Georgia O'Keeffe painting. There's also a certain charm to a late-night soda shop filled with couples of tough guys and their glammed up ladies.
(4)
Nico M.

So maybe it is because my friend and I didn't grow up in this neighborhood or Chicago even. So Margie's Candies has no sentimental meaning to us...whatsoever. Seriously though, I don't know what all the hype about Margie's is. My friend and I were craving Ice Cream after going to Kuma's Corner on saturday and we remembered that Margie's was close by so we swung by. We entered and I was just like oh, it is like a restaurant, a very old restaurant, but sure whatever that is fine. Old doesn't necessarily mean bad food and or service. So the guy at the counter creeped me out seriously, He goes " Can I help you?" In a Alfred Hitchcock deep strange voice and was just staring at me very strangely. I didn't know what to say and then a waiter came and interrupted the stare with saying hello and asking for her or to go. I was happy that he saved me from the stare...im weird I know this.. So we are seated, and my chair feels like I am going to fall out of it. It kept wobbling and squeaking. Once again it is an old place and the decor is old and whatever sure that is fine, however I feel like places should still maintain up keep of furniture etc.. So we order the Ice cream I had a brownie a la mode something or other and my friend had marshmallow sundae something or other I don't remember. All I remember is that she found no marshmallow anything in her sundae and the fudge wasn't hot. Mine came with a brownie and tons of ice cream and whipped cream. ...Ok sure the brownie was good but it was too too too much ice cream and it just wasn't that good to me. I would have liked maybe one scoop of ice cream with one brownie. Instead I had a huge bowl of ice cream and whipped cream with this small brownie and a wafer. I ate the brownie and very minimal Ice cream because it was just too much and was totally wasted as it all just melted. Perhaps it was a combination for me, of the decor and thinking that I was eating off the same spoon and serving bowl that was used 39 years ago and that my chair was about to fall apart and the old man was staring at me creepily and the ice cream wasn't that great and bla. I guess walking in I expected a place like yelp.com/biz/windy-city-â€¦ , which I adore. So with that said, sorry Margie, I don't think I will be back.
(1)
James L.

THE ONLY POSITIVE: old-school ice cream parlor feel, but more musty than precious nostalgia HOWEVER: The ice cream quality was not good. I had a 2-scoop sundae, with a scoop of chocolate and a scoop of praline. The ice cream did not taste homemade; the whipped cream clearly was pumped out of can; and the assorted syrups were just okay. The worst part was the crushed nuts on top. It tasted stale. VERDICT: Come here if you must for the decor, but not for the ice cream. I would not return.
(2)
Anna V.

Very small very crowded long wait but their strawberry shortcake was very good.
(4)
Diana S.

It's more like 3.5 stars. The selection of ice cream creations are overwhelming, but awesome. The place is cute and has lots of character. The prices are fairly reasonable. We had a sundae that came with two scoops. One was french vanilla and the other was coconut. The coconut ice cream was way too subtle. I almost couldn't tell that it was coconut. I think this place is totally worth it for the novelty. It has history and it's adorable. A great little dessert stop for a date. My hubby and I shared our sundae outside on the chairs. :)
(3)
Laura F.

I heard about this place from a coworker- so Sunday afternoon I decided to hit it up. My mom and I had to wait about 15 minutes for a table which was no big deal. I'm never in this area of town so the people watching was fun. We were seated in the smallest table ever- but it was cozy. The decor in here really reminded me of a grandma's house. It clearly hasn't been updated... ever. But none of that matters because the menu is HUGE and full of sundae options. I ended up getting the hot fudge banana split. It was enormous and delicious and very retro. What more can you ask for for less than $5? I loved it! My only complaint about this place (besides the whole decor thing) is that they have no peanut butter options which is too bad because I'm a p.b. fiend! Other than that it was fab!
(4)
Carol J.

I was born in Humbolt Park. And promptly whisked off to the burbs for a proper (yet boring) upbringing. But every chance I had, I ventured back to see Gramma and we would take the bus to Margie's for a spectacular treat. While it seems they are probably using the same serving dishes as they did then, there is something nostalgic that washes over me every time I come here. Or drive by for that matter. I miss the White Castle (that looked like a real Castle) that was across the street, which was usually part of our foray to this area. If I had a dollar for everytime I heard "if you are good, kids, we can go to Margie's". Yes, I often behaved myself for the sake of Margie's. My how times have changed. Delicious, rich, house made hot fudge. Served on the side so you can get saucy if you wish or play it easy. No problem. Hand dipped ice cream. Dineresque food. The crazy doll and animal collection and the booths that you stick to. What an amazing, magical place in a world full of Coldstone and Baskin Robbins.
(5)
Abby T.

omg, it's sooo good. The homemade chocolate syrup that comes in the gravy boat is A M A Z I N G. Wow, it's sofa king good. =) My ice cream partners are always loving the wafers! Why, I don't know, but I just thought I'd mention it. I've actually been with ppl that order food here. It looks halfway decent. I do not believe they have a fryer so chips accompany the sandwiches instead of french fries. The interior of this joint is a bit scary and grandma's house-like. The bathroom is horrid. There is always a wait for a table in the summertime. Try the sundaes w/ the chocolate syrup...you'll likely see why.
(4)
Emma S.

The Ambiance is cool. A nice throwback to the old ice cream parlors. I'd give the shop's appearance a 4. The ice cream (and I've been twice) is just ok. It's not even as good as Edy's and twice as expensive. It's well presented, but if I'm going to waste calories on ice cream, I want it to be earth-shattering. It's a good place to take a date, or to visit on a summer night, but don't build up your expectations too much.
(3)
Melissa R.

Talk about charming. This place has personality busting at the seams. I love that they've changed almost nothing since the 1940s, it's like a time warp as soon as you step inside. My Papa and Bubby used to own a corner/ice cream shop in Rodgers Park in the 1940-70s that I never got to visit (closed up before I was born), but I like to imagine that it looked a lot like this place. I love ice cream, but I rarely treat myself to it. However, when I want to go big...I go here because the do NOT mess around. They use all the real and delicious stuff here: homemade ice cream, hot fudge, marshmallow topping, oreos, etc. I try and resist coming here because when I do I'm in it to win it. I usually pretend to share a sundae with whomever I'm with, and then end up hogging the entire enormous seashell shaped bowl for myself. I've never been here for candy (nor do I know anyone else who has) but if it's anything like their ice cream options, I'm sure it's dynamite. I'm interested in hitting up the location on Montrose, I imagine it's just as good.
(5)
Amy H.

Ho-hum...this place is a little boring. It is like stepping back in time and I like the nostalgic feeling. The ice cream is average. The hot fudge was ok. No one wore gloves and I saw a waitress lick her finger to page through some orders on the counter and then take that same finger and use it to put the wafer cookies into sundaes. Grody. I probably won't go back. I can make better sundaes at home.
(2)
S I.

I'm not gonna lie I love ice cream like a fat kid loves cake. This is probably one of the most old school charming places around Chicago. They have the old school booths, music players that dont play anything and just an old school feel about this whole place thats why I am giving the 3 stars. The ice cream is just ok. Its commercial ice cream out of the cylinders I believe at least that's what it tastes like. Their saving grace is the caramel which is pretty good but the fudge is too sweet for me. They also give you a wafer cookie with some of the ice creams so another kudos for that. Better ice cream can be had at oberweis IMO. Other than that parking during peak times are impossible and the lines are ridiculous. So try to avoid peak times if at all possible. The staff is very nice and they usually aren't too pushy to make you hurry up. If you are a parent I believe they give free ice to kids for good grades. Ice Cream=1.5 stars Caramel=3stars Ambiance=4 stars overall 3 stars
(3)
Madison B.

Margies has good food that is not always consistent so you never know if what you got last time will be as good this time. though their ice cream and fudge force me to go back i would say that the best part of Margies is desert! so eat dinner at home then go to Margies for dessert!
(3)
Virginia T.

I had such high hopes for Margies. I don't even hate the decor-sure it looks like you just stepped into a time machine and are in someone's grandmother's house but that was part of the charm. The creepy dolls covered in plastic, the mirrors, gold, and pink..... I actually ordered soup and a sandwich from there. That was my first mistake. I was seriously served Campbells condensed chicken noodle from a can. The ice cream? It's not even homemade, when I went there I saw a DEAN'S carton being scooped out of. The sundaes are strange combinations and actually (and I never thought I'd say this) TOO BIG. They were expensive and during the summer you can wait more than 20 minutes just to get a sundae that I could do better myself at home. I'm convinced that everything that they serve there is re-packaged retail stuff (dean's, eggo, campbells, redi-wip) they just open boxes and cans and serve.
(2)
Janelle N.

Yummy, yummy, yummy. My boyfriend brought me last night. He grew up around there and has been before. I was a little put off when I walked in because the waitresses seemed a little cranky. But once the older man sat us and I got a look at the menu, I decided I didn't care. Huge variety and not expensive. Baskin Robbins is only a bit cheaper and not half as good. He got the turtle sundae and I got the fudge marshmellow sundae. Amazingly delicious. The vanilla wafer was a perfect touch. It was crowded, but that is what happens when businesses are in demand. For sure going back.
(4)
Christine J.

Margie's is the place to get ginormous sundaes as big as your face for $5-6. I ate a whole strawberry shortcake sundae by myself and had a nice food baby to take home with me. I don't think their ice cream is particularly good on its own, but smothered with whipped cream, cookies, sprinkles, and chocolate sauce, it's pretty damn delicious.
(4)
Diana F.

You know when you're flipping through the channels and sister act one and two are queued up back to back and your sitting on your new comfortable couch wearing silk pajamas and your feet are getting massaged by your very attractive and single neighbor....in a non creepy way and just for the hell of it? Margies is kind of like that. The thought that a banana split from margies exists in my pending plans for the day...is enough to keep an over exaggerated and sometimes creepy smile on my face. Whether it's something simple like a to go hot chocolate on a chilly day for two bucks....which is the best hot dang two bucks I'd spend on a quick chocolate fix...or if it's an all out bucktown banana split with a brownie on the side (SHARED of course...way too much food for me) It's never ever ever a disappointment...just like sister act re-runs. Whoopie always kills it. The hot fudge is incomparable. It's amazing....the wafer cookies added as a special complimet to your hot chocolate or your banana split could easily satisfy me alone. The fact that it's been the same Margies since 1921 is really neat....that the beatles frequented there during trips to chicago....that they still maintain that nostalic ambiance and have the cheapest prices for a mountain of desert....it's unbeatable. GO THERE...and take your parents and your grandma and your ex husband and your current boyfriend all together....they wouldn't be phased by the awkwardness....It's that good.
(5)
Leang E.

Oh what a terrible, terrible place! I have to scold my stomach for getting the better of me and dragging me kicking and screaming into the doorway. Obviously, it would be rude of me to walk in and out, so I had to get something. As I looked around, I pictured myself with some other people enjoying more of the items on their menu. In the middle of the place are all the candies, chocolates, and truffles. I figured that being in between meals resulted in a snack size temptation. I uh, went with the uh...waffle cone with two scoops of ice cream - mint chocolate chip and strawberry cheesecake. It costed me about $4.50, but it was worth it. I walked out like a kid in a candy store. It was warm out and it was dripping on my hand and legs and on my face, and I didn't even care. I think I get a sugar rush every time I look over at the store's big neon sign.
(4)
Jennifer W.

Love the ice cream and homemade chocolates!
(4)
Charles W.

The majority of positive Yelp reviews for this "parlor" cite it's historical or sentimental value. Personally, I don't care that it's been around for 900 years or that Jimmy and Sally used to come here when they were little to trade in their report cards for a free scoop of ice-cream. Screw that. This isn't Yelp 1950s. How is this place NOW? Sure, the ice-cream is decent, but it's certainly not worth the wait, the high prices or having to bear its hideous interior (it's like a Texas Chainsaw Massacre set inside). So if you don't have a historical leaning or sentimental connection I recommend you walk across the street and get a McDonald's sundae or a Shamrock Shake if it's in season! Ronald McDonald knows how to make a comparable fudge sundae with less creepiness, more speed and for a lower cost. As a final step, I suggest you shout from across the street at the idiots standing at margie's. You could even throw an entire sundae at their faces and still save money vs. going to Margie's.
(2)
John S.

What if the legend disappoints? I've heard of Margie's for years, been by it many times, but never stopped in. My wife and I decided to finally check it out and I have to say I was very disappointed. There is something to be said for old-school places that never change, but the place just seemed old a dirty inside. We waited a bit for a table and were given this tiny little table shoe-horned in a tight space. It was very uncomfortable but none of the other tables seemed much better. Did the ice cream redeem? Not really. Yes it was good ice cream. Yes it was cheap. But after all the hype of this place I was expecting much more. The hot fudge was good but as good as what comes out of a jar in the store. The ice cream was good but not great. Overall, I feel that this place needs an upgrade and a good cleaning.
(3)
Ryan T.

We just took a month long cross country road trip last summer. One goal, was to find the best ice cream in each city and then decide the best in the country. Very noble cause we figured. So, we looked up all the reviews for ice cream, gelato, frozen custard for the 20 cities we stayed in and went to what seemed like the highest rated. In the end, there was just one problem with this idea we had. And that was starting in Chicago, home of Margie's Candies. No other ice cream in the country could top it, and all else is a let down when compared to the ice cream you'll get here. Everything here is so well made and scrumptious. We shared an amazing sundae with homemade caramel sauce and and ice cream soda that was HUGE. All for under 10 bucks. We went at night and luckily had no trouble getting seated quickly. I hate over-rating places, so let this review just give you the idea that you should check the place out, and then have baskin robbins the night before. All in all, I enjoyed visiting Chicago but I'm not sure if I would ever choose to live there. But, if my work ever tells me I have to go, I'll have a huge smile on my face knowing at least there's a great old fashioned Ice Cream parlor to go to (which would probably be on a weekly basis).
(5)
Nana H.

Duh! It's such a classic Chicago spot. I get a tummy ache everytime i visit because i dont eat dairy too often. There are a million choices for rich sundaes and I like to get the very bland but so homemade egg salad sandwich. My boyfriend and I came here last night because he always wants to get something sweet late at night, and went home with a tummy ache from his swiss miss sundae. And he does not regret!
(5)
Megan H.

I live so close and don't come here often enough. I always see hoards of people waiting outside regardless of the weather. Thankfully I forget that they do take our or I would need to keep buying bigger pants. Now it's not that this is the best ice cream sundae I've ever had but I think it's definitely in the top 5. And those wafer cookies are delicious. The atmosphere adds to much so the experience. It's like going to your grandma's house. My only complaint about this place is that it's SO SMALL. I really wish they would expand but that's probably never gonna happen. I guess I'm just going to get in line behind everyone else.
(4)
Kennen M.

5 stars for their lack of remodeling in over 50 years, the funky smell of the joint, the silver gravy boat of homemade hot fudge and their very reasonable prices. A huge plus is the grandma waitress there that remarked at a friend's finishing of the Gut Buster "Big Boy!" You just have to overlook the crowd there.
(5)
Kelly B.

If you love huge, classic banana splits in an original, old school ice cream shop AND don't mind waiting in line for an hour, this place is for you. The servings are bigger than the place itself, which only has about 15 tables or so. But the decor is all original and you truly feel like you've been transported back to a dessert parlor with quirky photos, booths, and little juke boxes at each table (which I don't think actually work anymore). The treats are full of flavor and you have a slew of sugary ice cream combos and sundaes to choose from. Great place to take a boyfriend and share a malt or impress an out of town guest with a semi-hidden Chicago gem.
(4)
Neal C.

Not only does it have an outstanding ambience with classic throwback decor, the ice cream here is great. A must if you are (or aren't) in the neighborhood.
(5)
Tuya S.

Every time me and my beau pass this joint he shouts in high-pitched kiddie voice "maarrrggies!". The serving size of sundaes, shakes, banana splits is huge. This is not your average baskin robbins run-in. no no, seriously be prepared for mass-consumption of sugar and cream. Also, you need ample amount of time to get through the line and wait staff.
(4)
Kori M.

Oh Margie...you should meet Lou (Mitchell). You all can both discuss how overrated your establishments are. Maybe it's because I'm not from Chicago. Maybe it's because the place just sucks that bad. Either way, Margie, I just don't like you. Sorry hun. That's the breaks I guess. Actually, I won't be so cruel as to not give you an explanation. Basically, your ice cream and "candies" just aren't that good. Your place is small. Your staff is unfriendly and not helpful. Most of all Margie, when you walk into your establishment it's very confusing. Staff yelling and whizzing by. So I just stand there not really sure if I'm supposed to sit down, wait to be seated, maybe I'll just make it to go but, where do I stand to do that??? Who will take the order?? Finally, some staff member will take pity on me and direct me but that's only after I've stood around looking confused for 10 mins. And the decor...Oh Margie the decor. It's a big jumbled, dusty, faded mess and everything has to be at least 100 years old. So...back to my original suggestion. Margie go talk to Lou. Maybe you guys can put your heads together (and your 100 years plus of "experience") and come up with a great restaurant. You can even call it Margie and Lou's Candy Bakery Breakfast Emporium. F.Y.I. I will charge you if you decide you use the name.
(1)
Jenn G.

What's with the low amount of stars for crowds? YES they're almost always packed. That's a GOOD sign. Amazingly great homemade fudge. Mouth-watering ice cream. Served all in a large, plastic shell. Yes, they have a regular menu, but why bother? Margie's is a Chicago institution. And heck, I'll wait in a long line to eat where The Beatles have any day. Just... go. Eat. Enjoy the plastic shells, ignore the creepy dolls and put up with the cramped quarters. For a few bucks and a very happy stomach, it's worth it.
(5)
Erica J.

Not only was the wait way too long but when we walked out the door...and came back to the car....My friends windows were busted...from a well lit spot on Armitage just across from the bank. So careful...the police said there had been a couple car breakins in the area.
(2)
Rachelle G.

I remember going here years ago and went again. I'm not really into the whole old school decor and it feels very cramped, but I do love a good sundae. I wanted to split a sundae, but we realized there was a $2 fee for those sharing so we also added an apple pie, better to get something than nothing for your money =) The sundae was delicious, I like how you can pour on your own hot fudge. The server was a bit hard to get a hold of, I recommend ordering and asking for everything you want all at once. Turtle sundaes were roughly $6 and I think that came with 3 scoops of ice cream, a nice affordable treat on these summer days.
(4)
Cha Cha K.

So great! Old School which makes it cool! We were there on my birthday. The sundae was amazing and I got a little bag of chocolates for my birthday too! How awesome!
(5)
Alex R.

Make sure waiter repeats back order, HE assumed I didn't want nuts but I never said I didnt.
(1)
Grail T.

The Fudge....My God the Fudge...
(4)
Sarah D.

Only go if you're inebriated to the point of not really remembering how dirty the location is & how average your milkshake was. Save your time with the candies. They're $1 a piece for the chocolates & very honestly resembled that dollar store heart shaped boxes of chocolate someone gave you in the 3rd grade - if it were still in rotation.
(2)
Cristina T.

The old school sign was one of the things that drew me into Margie's in the first place. After reading some reviews I knew that my sugar-addicted self needed to try this place out. We walked in around 10:30 on a Thursday night and all the booths were full. The wait was about 15 minutes and since I was being impatient we opted for take out. The unfriendly man at the counter recommended the turtle sundae and that is what I ordered. When I opened it up while sitting on a bench on Western I was pleased. Two scoops of vanilla ice cream with caramel and chocolate sauce, topped with whipped cream and a cherry. The ice cream in itself was fantastic, but what really made this sundae is the chocolate sauce. I cannot tell you how amazingly rich and smooth this sauce was. I will come back just for that in the future. It would also be nice to sit inside and have the entire Margie's experience, but until then I am going to stay with my 4 star rating.
(4)
Jeremiah T.

Try an old-fashioned phosphate. They are great! If you want some sweets in a family friendly environment, this is the place to go.
(4)
JAMES M.

This place has been here all my life! I used to stop in with my mom when I was a kid and I remember the Old lady Margie (who passed away about 10-15 years ago) she used to do everything in there with her sister? I think. ANYWAY. As I grew older I tried it again.......... Not so bueno. I mean theres all this old junk all over the place. and I remember one time Margies son (some guy with a moustache) was yelling at employees right there right in front of customers. Nope nope ............If Margie was alive Im sure she would be dissapointed.
(2)
Mark Z.

Not a Review...But if you were watching the second episode of "The Playboy Club" on NBC, the male lead -- Eddie Cibrian -- handed the "Mayor" of Chicago, with a name starting with a "D." 2 boxes of Margie's Candies -- one with candy, one with keys to a sports car which was handed down from a Chicago mobster. That's pretty good research, using Margie's and not Fannie Mae. Props to the researchers on this show for detail work.
(5)
Jayde L.

Margie's have an extensive menu but honestly, from what I tried so far, I'm not too eager to explore. I think I would enjoy eating store-bought haagen daaz vs what I tried at Margies.
(2)
Brent D.

We popped in here for a quick desert and although there was quite a crowd, we were able to pop in and order to-go and be on our way in about 10 minutes. The decor is a bit of a trip and the cramped space leaves a little to be desired. However, the banana split was good and the added sugar wafers are a nice touch. Definitely more of a 'scene' than a 'have to do because of the food', but its fun and who doesn't like ice cream? The late-night hours are a plus for a case of the munchies.
(3)
Jeff H.

I'm givin' ol' Margie (who I assume is no longer with us) five stars on the milkshakes alone. I haven't even tried a single other thing from here. Don't need to. Don't even want to, really. Milkshake baby, it brings me to the yard, yo! I...drink...this...MILKSHAKE! Slrrrrrrp! I drink it up!
(5)
Cathy M.

I love Margie's Candies!!!! OMG the chocolate turtles are to die for ! But you have to try a turtle sundae, its so awesome. When people come to visit me, I take them to Margies. The price is so right too!
(5)
Charlie G.

I'm a sucker for the terrapin sundae: homemade ice cream topped with butterscotch sauce and a side (yes, it is a gravy boat!) of fresh hot fudge. Be prepared to wait, which is less than pleasant when you're standing on a busy corner of Western Avenue. Just order a few chocolate creams to tide you over until your sundae arrives!
(5)
Janet E.

YUMMIE YUMMIE YUMMIE chocolate sundaes and banana splits. Nuff said.
(4)
Celeste P.

Margie's location is a tiny, almost hole-in-the-wall location, it's always packed, and nothing in there is new since probably the 60's. (Maybe some of the school pictures posted on by the entry are a little younger.) With all that said, I LOVE it. I love walking through the doorway and being in this time warp, imagining how it must have felt 50 years ago. The ice cream is awesome. I love the swiss chocolate sundae, with the marshmallow chocolate sauce. The same waiters have been working there for as long as I've been frequenting it, and they're just as much a part of the Margie's atmosphere as the old school radios on the tables. This is a legendary part of Chicago. Yes, there is nearly always a wait. But I think it's worth it.
(5)
Eric S.

Best sundaes in the city. Definitely worth the wait.
(5)
Debra C.

since 1921 and still going strong, one of the best home made candy and ice cream shops in Chicago! Don't miss it......just sayn'
(4)
Junaid N.

What an unbelievable experience. The best ice cream sundae I have ever had. I had a scoop of strawberry and a scoop of coconut with whipped cream and caramel. They make everything in house except the nuts and the wafers. The whipped cream is light and fluffy and the caramel topping steals the show. It just doesn't get any better.
(5)
Isabel R.

Ahh...Margies. You're tiny and the lines to get inside of you in the summer are ridiculous. Lucky for me I'm a fan of eating ice cream in the winter and that's when I pounce. I've had a variety of things and have hit the jackpot every single time. And don't get me started on the homemade fudge. Delish!
(4)
Jonathan A.

A classic ice cream parlor. A relic. This place looks like it hasn't changed in 50 years. I love the booths and the little juke boxes at your table. It's unbelievable how small and cramped this place is. But it's perfect. The ice cream concoctions are all classic soda fountain style treats. Nothing new or trendy. The waitresses are pretty sassy too. All in good fun. I've never bothered to order the food. Why bother? I heard it's not that great anyway. I did get a box of their famous turtles. Really good. I don't even like turtles. This place is always a good idea.
(5)
Jenny S.

It's was OK. Nothing special about it. The decor was a hoarder's dream come true. The booths were well worn with dips for your butt to fit in. The line was crazy long. The ice cream taste like any other ice cream I've ever had. I like Oberweiss better.
(2)
Deborah E.

I just don't get it. I have never understood the big orgasm everyone has over this place. I had heard about Margie's for soooooo long and when I finally went it was such a disappointment. What is it? The nostalgia? Margie the legend? The ice cream is average; the portions are small; the "homemade" hot fudge is average. It smells OLD - and there is at least one inch of dust on everything, especially those ultra creepy stuffed animals everywhere. Gross. Come with me to Jackson All-Star Dairy in Jackson, Michigan and I will show you a legendary ice cream shoppe! Okay - it's a 3 hour drive, but............
(2)
Andrew C.

Margie's was an exciting post-dinner trip for a snack. Be warned though, the portions are HUGE! The "shells" are large and were absolutely delicious. I managed to help myself to my friend's sundaes. The hot fudge that came with was pretty good....apparently you can take jars of that stuff home. Dangerous! Personally, I ordered the chocolate malt and it was easily the best malt I have had in a long long time. The best part is it that the treats are relatively cheap (considering what they could charge!). The atmosphere is old-time sundae shop (with the little stereos on the tables). It's so 1940s/50s you almost can't believe it, but then again you're sitting there so it must be real....haha. The only downside is the space is small and can be cramped, especially when it can be busy. Definitely check it out.
(3)
Mark B.

Margie's is old and very authentic. It got used for the "god, wish it was never released" Bettie Page Uncensored DVD but the one scene in Margie's was right on for the period. Old, but a place to visit before it, like so many others, is gone.
(3)
Dantee A.

The layout of this place is crazy. Everyone is either scooting, shoving, and getting into people's comfort zones just like a Tokyo train car. And it was only a Wednesday afternoon! As I was peering through the windows of this place - I saw mountains of ice-cream covered with fudge, nuts, and syrups of all kinds. My sweet tooth started to hurt with good pain. I resisted and ordered the Root Beer float. I'm lactose intolerant so I decided to punish myself with something that was good, yet did not have a lot of ice cream. The float was creamy and delicious. I could see how people could love this place. Maybe in the future when I don't forget my lactaid pills, then I could dive in a mountain of goodness.
(3)
Dennis J.

The fudge is excellent but the ice cream is mediocre and it smells incredibly musty. Just go to Scooters.
(3)
Maria A.

We never went there before, but kept seeing the place on t.v. so we thought we'd check it out. the ice cream sundae was okay until we found a long black hair in it. it was disgusting, not going back.
(1)
Moon Beam B.

Lunch at Grandma's House? Perfect. You need to be in this place, it has not changed since I was a little girl, and probably will never change - Thank God. Mom & Pop, food is Okay - literally what mish mosh your grandmother would throw together for you if you dropped in, sandwiches + chips on a plastic plate. HOWEVER - the deserts!!!!!! shakes, giant massive ice cream bowls with every single kind of thing you can put on it. It is a tight space, but you will always get a seat. Perfect place to go for a birthday lunch, or to bring the kids. This is absolutely my favorite lunch place in Chicago. Very Nostalgic.
(5)
Nik B.

Since 1928? It shows. Besides feeling like I had been waiting since 1928 to eat Margie's ice cream, I ended up feeling like the wait was worth it. The ice creams are all delicious, and come complete with wafers and a good amount of rich chocolate sauce to pour on all of it. I've now made the trip out to Margie's several times, and I think I will continue to go there as long as I am living in Chicago. It always proves to be good.
(4)
Jourdan S.

Chocolate shake was banging.
(4)
julie p.

Boy meets girl. Girl gets all blushed and stares at her shoes. Boy asks girl out. Girl's really not sure, I mean, girl's dating history is a complete disaster. Boy clarifies that he's asking girl out to Margie's to share a banana split. Girl says yes. Boy and girl have great date. Fourteen months later, boy is wondering about girl's ring size. All together now: awwwwww. Margie's isn't fancy, and it's not somewhere you take someone you're trying to impress. BUT if you like ice cream (who doesn't like ice cream?) Margie's is the place to go. Gigantic sundaes made for two... share the bowl as you stare into eachother's eyes and giggle.
(4)
Julia D.

Margie's hot fudge is delightful. It is so rich and thick and gooey that you are tempted to eat it with a spoon in addition to your ice cream as opposed to on top of it. However you eat it, you will love it. All the other toppings that I've had are good too. What is a little confusing is the menu - it often seems like the same dish is listed two or three times with different names. Don't worry about it, just clarify with your server to see if your sundae will have whipped cream and nuts or if it won't. Bonus: they give you water right when you sit down (in a place that looks like Grandma's frilly basement) because you're going to need it to cut through the delicious richness of your treat. On most evenings in the summer expect a 10-20 wait. When you get that rare ice cream craving in the winter, indulge yourself and go to Margie's to be sat almost immediately. Good for dates, good for visitors, good for anyone. I'm a bit surprised to read other yelpers comments that the ice cream is sub-par because I have truly never noticed with the hot fudge on top of everything. I thought the mint chip ice cream was quite good in fact.
(5)
Tyler W.

A Chicago favorite, Margie's Candies is a delightful old-fashioned ice cream parlor with quite a history. Good luck trying to find a seat inside, and lines will extend out the doorway during summer hours. The only thing better than the ice cream is its notoriety for dedication to the community.
(4)
Natalie R.

My dad spent his childhood base-hopping and very, very poor. Poor, but happy. One day he found a stash of soda bottles and like any eight-year-old boy with only a tenuous grasp of right and wrong and a chronically unsated sweet tooth, he took them to the ice cream shop and loaded up soda, taffy, suckers, and ice cream. He was sitting on his doorstep happily stuffing himself when two little black girls came charging up the steps with their mamas right behind them, yelling and threatening to kick his ass for stealing their pop bottles. My grandmother listened to them a minute, understood that a simple exchange of goods or money wasn't the issue, went inside, came out with two butcher knives, and told the women, "come on, then." The women left, my grandmother gave my dad a hard look, and he never swiped anyone's pop bottles again. At Margie's, I can see a little boy with the whole wide world of sugared possibility open before him, choices, choices, so many magical choices, face pressed against the glass watching Margie's progeny whipping up the kind of delights as seen in his Sugar Plum Tree illustration. The kind of sweets that he'd conveniently forego Sunday School's catechism and steal someone else's deposit to get them for his very own. I can see a little boy swinging his feet merrily in the ancient cafe chair, sipping on a chocolate soda and clutching a sackful of hard candy, not even a second's thoughts for saving any treasure for his two kid sisters. Anyway, Margie's doesn't really have a candy counter, but it does have the best ice cream ever, a packed, small-town-cluttered decor spanning at least four generations, and a hostess who seems to know just what a small child needs to be happy (more chocolate sauce.) Margie's, I'm glad you are only three blocks away.
(4)
David W.

Though it took 15 minutes to figure out if there was a line we needed to be in or where to order, our patience were rewarded with a kick butt sundae. I eat a ton of ice cream, no really, come check my freezer. And I have toppings galore in the fridge. There is something about Margie's hot fudge sauce. It is the BEST hot fudge. I saw the guy behind the counter pumping it out of what looks like a keg spout. I've often pictured myself doing a keg stand with the hot fudge. I don't think I can rave enough about the hot fudge. The cashier was this nice old man, we basically did his job for him, told him what we had, how much it cost, and how much change to give back to us. He must of been tired or maybe in a coma induced by the Hot Fudge! Yes, it was that good.
(4)
Helen N.

I love this place - love love love. I am a turtle sundae fan, sometimes leaving my love for the coco-loco, but I always return to my turtle. It does get crowded, so there may be a wait. The decor is awesome, one of those love it or leave it place - things from the 1920s, booth area not comfortable, very tight, but you have to take everything in and just love it. Most sundaes come from chocolate, caramel syrup, or fudge... yummie and a wafer. Must try!
(5)
kay b.

so. good. this a diabetics haven for the freshest mom n' pop ice cream there can possibly be on the north side of chicago. like many chicagoans i have seen the neighborhood change, condos on the rise, and what stays true to the truest of my summer dreams since i was about 12 yrs. old? margie's candies and ice cream. chicago is a powerhouse nationally for candy distribution and margie's has withstood it's honest, basic, and family-owned charm where many have disintegrated. knowing this, i usually order two toppings as a thumbs up to their survival: the raspberries and the hot fudge. you cannot go wrong and you cannot expect the frilly frills of the new age ice cream shop. you receive a solid and basic delivery done with ease. for years i stand by the pecan roll sundae with any combination of ice cream flavors-- butter pecan, strawberry, new york cherry, vanilla. the prices have been the same and the ambiance remains on the edge of americana creepy, but somehow the ice cream makes the surroundings endearing if not cheerful.
(5)
Mya S.

I was taken here by a friend who insisted the DESSERT is AMAZING! It was- nothing that really sticks in my mouth-memory, but is Chicago history, nonetheless..
(3)
Mary E.

Margie's has this strange, old school ice cream parlor feel to it. But I love it! Margie's is the kind of place I reserve only for my closest inner circle of friends. You have to appreciate the strangeness that is Margie's. They have food, ice cream, and home made candies. Fannie May gone? Who cares? I buy my candies from Margie's. So delicious! The food is greasy but good. Think greasy spoon food. The ice cream is nothing spectacular but it's the milk chocolate fudge that really makes their sundaes...mmmm...an ice cream coma of sorts. They have tons of old pictures of celebs that I love to look at. Check out the signed pic of the Beatles - always brings a smile to my face for some reason.
(5)
Diana R.

The serving sizes are huge! The menu is large and old school, like the place. There is a sign on the wall that says it first opened in 1921. And it still looks like it; nothings changed. There are vinyl gold booths, huge mirrors so you're able to see everyone in the shop (good for mobsters), a big glass case filled with bits of chocolate desserts and other goodies. The booths have private jukeboxes that I was told used to work but now do not anymore. I wish they had a picture of how the rest of the street looked back when they first opened. That would seal my admiration for this place. A staple in Chicago. And the ice cream... yummy! The menu offers a ton of choices and button busting combinations of banana split sundaes. It was hard to choose but we settled on a turtle banana split and could barely get up after eating it. Service was prompt and direct - think IHOP. But its not for the service that we came. It was for the delicious concoction of creamy vanilla with chocolate fudge and caramel, whipped cream, sliced banana and a cherry on top. Mmmmm!
(4)
Kristen S.

Sweet, old-fashioned desserts in a cozy old-fashioned atmosphere. Here at Margie's, everything is the same as it has been for over 50 years, and they are still making their own hot fudge to top your sundae. The ice cream parlor has a true soda fountain and the service is is on 50s-style oyster-shaped bowls. In the displays, you will find that there really still are homemade chocolates made right behind you. Highly recommended for a treat. Go early! There isn't a lot of room in Margie's and you might be stuck waiting and it will not be comfortable.
(4)
R F.

Margie's is the best eating establishment I have ever been to in Chicago. And it's not because of it's kitschy throwback ambience, cool clamshell bowls, or delicious, gigantic sundaes. It's because of the owner. Today I decided to stop by there for lunch. After I started eating I realized that my wallet wasn't in my purse; I'd forgotten it in my gym bag the night before. I was mortified, since I'd never had anything like this happen to me. The waiter told the owner and the owner just looked at me and said, "That's OK. Pay me next time." He assured me that it wasn't a problem at all. That, in itself, was incredibly nice of him, but what he did next just blew my mind. He pulled a $5 bill out of his pocket and gave it to me. He insisted I take it in case I needed money on the way home. Then he gave me another single -- "For the tip," he said. Jaded by living my whole life in huge, impersonal cities, I find this simple act of kindness awesome in the truest sense of the word. I'm a Margie's patron for life!
(5)
Suana W.

super cute neighborhood ice cream parlor. as the yelp reviews have noted, the hot fudge is delicious! i shared the hot fudge banana sundae with two others and we left feeling extremely satisfied. they have this adorable sign on the cash register: free ice cream for any kids coming in with an "A" on their report card! and a junior banana sundae for anybody able to turn a "C" into an "A"!
(4)
Rahul S.

This is one of my favorite ice cream parlors in the city. One step inside and you feel like you've been transported to the 50's, 60's, or even further back!! The decor is soooo cool, from the old style dining booths to the old school juke boxes, I just can't get enough of this place. The selection of sundaes, shakes, malts, and more is simply tremendous. I love the fact that you can mix and match any combination of their home made ice cream. I decided to get the chocolate marshmallow sundae w/ pistachio and chocolate chip ice cream. The choco/marsh sauce was so yummy and delicious, and the ice cream was awesome, very smooth and creamy. Accompanying the sundae was such a nice, sweet whipped cream w/ cherry, nuts, and a wafer. I might have had ice cream all over my face by the end of the night, but I didn't care cuz it was was that good! This is such a cute, warm, and fun place to go. Don't forget to try their hand made chocolates, they're great! Come for a treat, leave w/ a huge smile!
(5)
Janna V.

I feel so old school when i come here....I also feel like i'm about to consume about a week's worth of calories and not give a damn. I kinda like the ritual of waiting outside for your table...dreaming of what you are going to get i've always had friendly service...and while its not haute ice cream, its a classic and that's why i love it... Oddly enough, i've never acutally had any of Margie's Candies....next time perhaps....
(5)
Brenna O.

Ok I am seriously disappointed in Margie's Candies. I had seen the bright yellow sign from the bus stop many a time, so I thought I'd finally give it a try after I ran some errands today. The inside is totally kitsch and the booths have the weirdest configuration I have ever seen. I was in a tiny corner piece in the back that faced another booth and a pillar of mirrors. How nice that I can sit and stare at my lonely self eating a huge sundae. Looking over the menu, I decided to order the waffle and ice cream, expecting to get a Belgian waffle with some scoops on it. My big sundae in a glass comes out promptly and is placed before me, and sticking out of the top... Is an Eggo waffle. AN EGGO WAFFLE. What the hell? I had two scoops of store bought ice cream (as mentioned by a previous Yelper) that was covered with fruit vomit, whipped cream and nuts. The canned fruit mix that they put on top was gross and warm, and my EGGO WAFFLE was burnt at the edges. I felt like I was in the Twilight Zone with all those creepy dolls staring at me. I shoved the waffle in my mouth and ate some of the chocolate ice cream that I could get at with the fruit mush pushed to the side. So I paid $6 for basically ice cream I wouldn't even buy from the store and a frozen toaster waffle. I think I made a horrible choice from the menu and it sounds like other sundaes might be better, but why would I want to give it another chance when there are so many other places to try? Save your money and don't go to Margie's Candies.
(1)
Andy S.

Places like Margie's Candies make me thankful that I have some semblance of self restraint. I could easily eat twice my body weight in ice cream if given the opportunity, and Margie's Candies makes that all too much of a possibility. It's been in business forever and it looks it, with a very old-timey/vintage charm, complete with big booths and old school jukeboxes. It's a great place to take a date (you can learn everything you need to know about a person based on their ice cream/topping preferences) or a good post-dinner dessert heaven with a group of friends. The pre-made creations are scrumptious, but the ability to make changes or make your own with a wide variety of tasty (and surely healthy, right, right!?!?!?) toppings makes this sweet shop a must stop spot.
(5)
Seth P.

F**k everybody who says this place is overrated or that they don't serve premium ice cream -- I want ice cream, not iCream! I ALWAYS leave here with a happy tummy. Maybe I'm prejudiced because I've been coming here (REGULARLY!) since I was a pisher, but tell me where you can get better hot fudge! Better yet, don't tell me cuz you'll be LYING!
(5)
Nicole A.

I absolutely love this place! The ice cream and food is delicious and they give you big portions for a relatively cheap price. I always come here during the summer and I never mind the wait!
(4)
Kyung P.

Sooo good! I had the banana split with the following flavors of ice cream: Strawberry, Coffee, and Banana. I love all thing flavored banana!!! That was the first time I've had banana ice cream, and it was soooo good! I love how they serve the hot fudge on the side so the ice cream isn't half melted when it gets to the table. I also got a caramel apple to go, and I had it last night. SOOOO GOOD!!! Peanuts, caramel...mmmmmm... It was a perfect granny smith apple, no bruises! It is an absolute pet peeve of mine when there are bruises on the apple, and it's definitely hit or miss because you can't tell from the outside!!! I'm going back for more caramel apples!!!
(5)
Nora L.

Finally went to Margies! So Packed that nite. I just remember it was hot! Just came out of Kerosotes with my friends and just wanted to eat dessert. Margie's was just right around the corner, plus heard great reviews about it so decided to give it a try. I tried a the three scoop ice cream with whipped cream and wafers. It was good but not great. Taste like any other ice-cream place except that they had more variety of flavors. The old-school interior was very cool and an experience to try out if you haven't been in a old ice cream parlor shop.
(3)
Jenny T.

Oh Margie's Candies how I love you. The ice cream is too die for-I'm sure the calories can kill you, but with ice cream that good who cares? I got the Pistachio ice cream (too many actual pistachio's in the ice cream itself), but my boyfriend got strawberry and it was fabulous! We had to wait a really long time just to get our cones to go and the people who were wating for a table had to wait much longer than us. I don't know if I'd suggest going there on a Saturday night hoping for a table. My bf and I just sat outside under their awning in the rain, but it was so good it didn't matter. If you like sweets head on over to Margie's, you don't know what you're missing! Next time I'm totally getting the banana split sundae-oh my Lord.
(4)
Ryan L.

It really is unfair to compare this on the same scale that you compare, say, chain video stores, but here we go. Any place that solely serves ice cream gets 5 stars right from the start. Plus, a gravy boat full of hot fudge? +10 stars. What?? This gravy boat is all for me? +10 more stars. I will have to deduct some stars since its usually very crowded, which means that I can't lick the gravy boat full of fudge clean without, you know, being a weirdo.
(5)
Justin W.

Tried this for the first time tonight. The decor and atmosphere are right up my alley. It feels like a 1950's era ice cream shop because it IS a 1950's era ice cream shop (well, more like 1920's, but I swear the last update of the interior came in the 50's). In other words, Margie's doesn't have to try to be authentic; it is authentic. Just walking in the door, you feel pretty darn happy. The ice cream and malts, however, are just ok. Maybe that's another product of the 50's -- it's just mass produced ice cream and fudge. Yes, they pile treat upon treat into those clam shells. But the quality of ingredients is low. My ideal ice cream is homemade and heavy on the cream, not air. This is Shake'N'Bake era ice cream. So, if you're in the mood for a nostalgic treat, pick Margie's. If you want some truly delicious ice cream, look elsewhere.
(3)
Blake H.

AWESOME. i am not a dessert person. and certainly i am not an ice cream person (or fudge sauce). i would rather have gelato/sorbet whatever. BUT WE WENT and got a ridiculous ice cream sundae with fudge and sauce and pecans and 5 types of ice cream and bananas. and it was sinful. and amazing. if i smoked i am pretty sure i would want to get stoned just to go eat their sundaes. i am glad it isn't closer to me house because i believe i would be there quite often.
(4)
Dominique W.

In my experience this is the best place on earth you can possibly go to meet up with an old flame. Maybe it's the chocolate maybe it's the ice cream maybe it's both or maybe it's the bannana. But I swear it gets them in the mood every time. I haven't lost once with this one. They're always dying to relive the hot nights you had when you met when they have a little margie's in their tummy first. Oh yeah, the prices are very good too and the portion sizes are quite generous. Be prepared for the little lady not to be able to finish her sundae. Margie's, you are my ace in the hole!
(5)
Sara O.

I adore Margie's. It's one of those places that is always rewarding, even despite the long waits. I usually get something involving bananas and hot fudge, which I can't even help but attempt to eat every last drop of. I would recommend not even eating dinner - screw it, just eat ice cream. Real food is overrated anyway. I do have to say that their ice cream quality could be better. Even that, however, cannot stop me from giving Margie's 5 stars. :)
(5)
Dana J.

Sorry, I was not impressed. I'm not from Chicago so I have no relatives who came here during their childhood or other nostalgic connections to the place. It was admittedly on a holiday weekend night, and in hot weather no less, so not surprisingly the place was crowded. There was someone at front asking us if we wanted for here or to go. Since all the tables were taken we got to go. There doesn't appear to be any system for standing in line, and as others have noted it is dingy and cramped. I honestly didn't notice the dust because I was so focused on getting in line and getting my order so I could get away from all these people and the cramped space but others in our party remarked on the dust hanging off chandeliers. The person taking my order completed it quickly but it was wrong. I wasn't about to go back however in to the hordes of people and try to get it fixed. The vanilla ice cream tasted like store-bought, the strawberry topping was definitely from a can.(as was the whipped topping) and sitting outside next to busy Western Avenue with tons of traffic going by eating ice cream just really didn't add up to a memorable experience. There are too many other good ice cream establishments in a city the size of Chicago that I won't be back here.
(1)
Bry H.

Everyone deserves a sundae, right? I go to Margie's for not only the Ice cream sundaes, but mainly for the atmosphere. I don;t think it has changed much since they opened the place up. It has character, it is quirky, and fun. Why not? Margie's was good enough for John, Paul, George and Ringo in 66, it should be good enough for you too... So put down your Coldstone and rush over to Margie's. You might have to wait in line, but it is worth it.
(4)
Sharlene K.

The most amazing thing about this place is the breadth of their money as an ice cream shop. No, I'm not talking about the sundaes and their variety of toppings. I'm talking about the fact that they also offer egg salad sandwiches. I've only seen 1 person order a sandwich there, and I just don't understand why you would do that. Ice creams cones at midnight during the summer. There are few ice cream shops I can think of that are open at midnight and also have pickles (for the rarely ordered sandwich). The cheesecake and pistachio flavors are awesome. Get a gone to go because during the summer, the wait is awful. Also, when you need a box of chocolate, this place is awesome. Their truffles aren't great, but their turtles and terrapins are amazingly delicious.
(3)
Alexis P.

Based on the shakes alone, I'm not really interested in going back. I didn't have an awful experience here or anything, the shakes are just way too thin and nothing special. I can see how this would be a fun place to come sit down and celebrate some occasion with a banana split, but just for your spur of the moment ice cream fix, it's not worth it. I also found it silly that there was not a more organized to-go waiting area where you wouldn't be in everyone's way. Sorry Margie's, but I'm moving on.
(2)
Cesar W.

Great things come in small boxes or containers. This place is a great example. The space is small, but it always has people waiting for their time to get in. It is worth the wait, believe me. When you finally get a chance to sit in one of those little tables for two, and see this long menu with a lot of choices, it means that your day is about to change. The hot fudge is a most, the sundaes are to die for, the shakes I recommend pineapple coconut or the chocolate. The price is right.
(4)
Danny P.

Great spot, came here after dinner for desert. The icecream is awsome!
(5)
Phil S.

Great sundaes! Perfect for sharing . . . except for the vanilla wafers - I had to fight my date for those. The hot caramel, the hot chocolate - both amazing. Really, if you like ice cream in any one of its glorious forms - you want to get it here. As for eating here - it is fairly awkward. It is cramped - which I guess is good for a date where you both will be using the same dish. You essentially have to hunch over the bowl - with faces a matter of inches from each other. The seating area is circled around an old display case, showcasing the various confectionery delights that Margies manufactures as well as antiquated, unpurchaseable tins, postcards, and porcelain ponies. The middle of this restaurant should be seating - but perhaps lots of people buy their chocolate from this place - I do not. They also have a fairly inefficient take-out process - which meshes with the line of diners waiting to pay for their meals and clogs the entrance to this place. But when it comes down to it - the ice cream is what brings me back. And its price! Come here on any summer day and you really can't be disappointed.
(4)
Anuradha S.

The turtle sundae ruins it for all other sundaes in the universe. There is no comparison. I have been going to Margies for over 20 years and the hot fudge and caramel has not changed one bit. Neither has the decor, but that's part of the charm. As many others have pointed out, don't bother with the food. Turtle sundaes come with two scoops of ice cream, hot fudge and caramel sauces, whipped cream, nuts and a wafer with small pitchers of hot fudge on the side - just in case you want to chug it. The temptation is quite understandable.
(5)
Amy M.

Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. Oh, my god. I miss Margie's so much.
(5)
Rachel H.

I really should give this place 3 stars instead of four, but I went there on my first date with my companion and I also happen to love slightly bleach scented, tacky kitsch pits. So it looks like Valentine's Day came here to die. So the marzipan is probably ten years old. So what? I like that its independently run and I enjoyed my banana sundae with hot fudge thank you. Who cares about the so-so ice cream if there's homemade hot fudge and fresh, perfect bananas on it? Not I.
(4)
neil c.

This place is... for lack of a better word... adorable. By that I mean tiny, but also cutesy. Oh, and tasty. -1 Star for the fact that I was sitting next to their old paper records from 50 years ago or something. Customers don't want to see that. The one and only time I went here was, I think, the night before my brother's wedding. Sadly my grandmother couldn't make it down to the city at the time due to mobility issues. Since I wasn't able to see her I bought her a box of Margie's chocolate covered cherries, which she adored. I'd go back here some time when I am in Chicago.
(4)
Benjamin B.

I was going to give them the big one star mark for not serving bourbon... but these people are one of the few independent places in Bucktown. I gave them four stars for keeping it real... instead of all nasty and corporate like the McDonald's across the way from them. I'm not much for candy or ice cream, but my ex-gilfriend sure does rant and rave about how good it is... so let's just say this is a review by proxy.
(4)
Araceli R.

i love ice cream all flavors the place is toooo small,some times stiks last visit not great but delicius banana splits the service is super slow dont go in the weekends is better during the week...enjoy
(4)
Maria S.

Three words: homemade chocolate sauce. The Turtle Sundae is not to be missed, although skip the Brownie Delight--It's just regular ice cream with a Little Debbie stuck in it. Seriously, this place is the reason I can't seem to lose those last pesky five pounds.
(5)
Ronni S.

OK, I have a bit of a bias because this is the place I got engaged. But other than that, I love their swiss milk chocolate sundae. It's the perfect size for me, and the warm chocolate marshmallow sauce is to die for. The wafer that comes with every sundae is perfect to dip into the rest of the sauce. Best ice cream, cool old-style atmosphere, wonderful place.
(5)
Drennen M.

Not like this place need yet ANOTHER review, but I'm giving it one anyway. One of my friends suggested it because he wanted to try the 50 (yes, fifty) scoop ice cream sundae, but our group wasn't big enough and he just ended up splitting a 15 scoop concoction with another of the group. They got one scoop away from finishing it, too. Yes, the fudge is delicious, and the caramel is the real thing - delicious on ice cream but oh-so-gag-me sweet if you try to eat it on its own. I had strawberry and cheesecake ice cream. The strawberry was wonderful, the cheesecake was mostly vanilla-y. Just don't expect to eat another meal for the rest of the day. The place itself is a bit of a dive, and go to the bathroom before you get there or after you leave, 'cos it's tiny and dirty, but it's all worth it for a splurge on some nummy nummy ice cream. Tip: get tea. It quick-thaws your tongue every few bites so that you can again taste your food. And you're not quite so cold when you've finished.
(4)
Angela P.

This place is great. I haven't been here in awhile. The ice cream is soooo good. The sundae's are HUGE.
(4)
Y V.

I'm definitely a fan of this old-school ice cream parlor. It's been around for over 80 years! And looking at the long lines outside during the summer, you can see how popular it still is. They have delicious (and HUGE) milkshakes, banana splits, ice cream sodas, and sundaes. It's a summer tradition that brings people back year after year.
(4)
erin m.

The only thing that makes me as happy as being able to sauce my own split with a fancy boat of homemade hot fudge is the hot pink neon sign. Desserts don't get any better than Margie's- delicious ice cream, throw-back diner atmosphere, excellent value.
(4)
John H.

People keep coming here and I do not know why. It is good for a cone or a banana-split, but not worth a wait, which is the usual. Also the place is just too small and the booths impossible. OK, I know it has been there forever. I know it is fun and close to the Blue line on Western. But it is too small and too busy to be worth a trip.
(3)
Marcus Z.

Every once in awhile...we need to be little fat kids and get the fudge/marshmallow shake.
(4)
Thomas C.

I haven't been here in a long time, but is still one of my favs for ice cream in the city. I normally never get fudge on my ice cream. But you absolutely MUST get fudge when you come here. It is soooo good. I don't even really care for chocolate. Wait can be long, but its worth it on a warm summer night.
(4)
Megan W.

The ice cream itself isn't handmade or anything--but it's still very decent whatever the brand is. I go to this place for the 40 some odd different types of sundaes they have to offer--along with some old fashondy stuff like the egg creams and the seltzer things--you just don't see that anymore! It's a nice place for a date--it's very cozy--and it's a great place for a bunch of gal pals to get together and gossip whilst eating a shit load of ice cream. The sundaes are always huge, with tons of whipped cream and junk--i really like the one with marshmallow goo, hot fudge, and nuts. All the sundaes come in these shell bowls with wafer cookies--and they give you water. I dunno--if you ask me i would much rather come here for the ambiance and sundaes if you had me choose between this place and say..oh a random cold stone.
(4)
Cee. D.

Over time I've realized that I love the icecream but dislike the strawberry topping. I also love the complimentary vanilla wafers they give you with your order. BUT, THAT SMELL still lingers.
(3)
Kristina B.

Two words: turtle split. 3 scoops of vanilla ice cream, topped with whipped cream, banana, nuts, caramel, THE BEST HOT FUDGE AROUND, and a cherry. If you can find the problem in this equation, let me know. Thanks. There's always a line out the door; that's how in-demand Margie's ice cream is. You're going to want to come back here every day out of the week during the summer, trust me. Just make sure that the concoction you order has the HOT FUDGE on it (unless you're allergic, of course. In which case...don't get the hot fudge! What are you, CRAZY??). The hot fudge is the best hot fudge ice cream topping I've ever had. Just thinking about it right now is clogging my arteries. So FUDGE all the people who gave it a bad review. FUDGE 'EM ALL! Just go here and experience the ice cream for youself. Tell them Kristina sent you...or, don't, because they really have no idea who I am. The end.
(5)
Stacey P.

wowie, despite some of the bad reviews i've read, i LOVED margies. so story, my friend and i tried to go to church and couldn't find parking, so we decided to get mega huge sundae's instead! we figured if we can't go to church on sunday, we might as well eat a sundae on sunday! anyhow, my sundae had two scoops of delicious vanilla ice cream, a wafer, nuts, cherry, whip cream, hot fudge AND marshmallow! It might be the best sundae I've ever had. Actually, it was the best sundae I've ever had. Usually I enjoy sweets and regret it later. I never regretted this because it was SO GOOD. Even as I sit here looking at my belly, I am glad that I ate that humangoid sundae at margie's. yeah yeah, the place is gross and run down, but dude, WHO CARES. your frou frou ice cream place probably has roaches too.
(4)
Katrina H.

cute place! Went here several times when my kids and I moved here (it was on metromix so figured we'd try the neighborhood spot) the ice cream was reasonable but I wouldn't fest on dinner there. Desert Yes Can get somewhat crowded but it goes along with the ambiance :)
(4)
Roberto F.

I enjoyed this place and despite some of the recent reviews I didn't think it was so terrible of place to go for ice cream and prices are not outrageous and are more a long the line of Baskin Robbins and definitely cheaper then Cold Stone. For me and my wife we split one there sundaes and we still had some ice cream left at the bottom. A very tasty treat. Yes I will admit that the place can get pretty busy and quite packed on the inside but that's just a classic diner for you. And Yes it's a little to retro but to me it just gives a better look then most places. So enough about that I suggest trying it if your in the area and if you see a long line, go do something else and comeback or just stick out like at every other place you go to.
(4)
Clare K.

I will go here in a pinch since I live a few blocks away...but I don't get the hype. The ice cream is just Dean's brand...I see it being delivered. The hot fudge that is supposed to be awesome tastes slightly burnt sometimes and then the icing on the cake? It smells like pee in there. Or moth balls. Or old person. or something unappetizing. I would prefer to buy my Dean's at the grocery store and grab a jar of smucker's hot fudge rather than wait in line here...but at least you wait outside where it doesn't smell like pee.
(2)
Jeremy G.

The bee's knees! Best iced cream in the city. I would recommend pushing people out of your way to get here as quickly as possible.
(5)
Leigh K.

At Margie's, on the ice cream front, I have had a chocolate milkshake, a massive banana split, and a fudge sundae. As for candy, their caramels and vanilla creams are melt in your mouth good. Margie's is a place that is great in theory, but when you're actually sitting down at a table there, it may take practice and patience to get used to the smell of the place. As Yelpers before me said, the trip is worth it despite the nearly unbearable smell. I believe that the smell resides in the carpet which seems to have been there since Margie's first opened. Why they don't rip it up and start again with tile vexes me. The layout of the place could use a makeover as well. Since the candy counter is smack in the middle of the room, it's confusing to know where to stand to order by the piece chocolate before paying for it. With just a couple of tweaks, this historic Chicago landmark could be restored to the way it was in its' heyday. I am crossing my fingers for that day.
(3)
Lauren W.

Great for impressing dates and impressing parents. Split a sundae with your honey and then go home and nurse your ice cream tummy aches on the couch together.
(5)
Nina G.

To each his/her own...lots of us go to Margie's in Bucktown precisely BECAUSE of the retro-chic decor that absoutely does NOT look like the overpriced generic chain joints. Actually, it's a lot easier for me to go to the Margie's in Ravenswood, located in the old Fannie May store near the Montrose L stop. Much "cleaner" than the original but not as great a selection of stuff. Compare and contrast, people...
(3)
white o.

The worst food ever! Overpriced everything. Cool atmosphere for 10 minutes. Ok candies and truffles etc. Again the worst sit down foodI have ever had at any type of food joint anywhere.
(1)
Maureen C.

I'm in love. It's the ultimate old-fashioned ice cream parlor. Sodas, milkshakes, sundaes, splits, cones, candies, hot fudge, marshmallow and food as well. They haven't changed the decor in probably 40 years and I love it that way. Why change it? There are a million choices and each of them better than the last! Their hot fudge is to die for and so is the wafer cookie they serve with the ice cream. Plus, if it's your birthday they give you a bag of homemade Margie's candies! WOAH!
(5)
Morgan C.

Oh, Margie's fudge. The fudge by which all other fudges have been measured since I first tasted it. It's amazing. So rich and sweet and delicious. There's really no way around it, this is Chicago's best fudge. The ice cream? Meh. It's there. It's fine. (It's hard to go wrong with ice cream.) The draw is definitely the fudge... and the kitchy interior. Candies, soda fountain/Beatles memorabilia, mild-to-moderatly creepy stuffed animals and dolls. Drawing enough to keep you waiting for an hour or more on hot summer nights. And honestly, $3.95 for the signature turtle sundae? How can you go wrong. Answer: you can't. Tip: they also sell jars of fudge.
(5)
Melissa B.

Oh My!!! Yum. Ridiculously satisfying. Huge sundaes that really should be shared. But, no. My boyfriend and I each had our own. I had a hot fudge banana split and it was amazing!!! He had a turtle sundae and it was also ridiculous. It took us a long time to finally check this place out, but now that we have, I fear we will be craving the deliciousness all too often. Such a great spot for hot summer dates.
(4)
Ricky N.

Nice spot to bring the kiddies or a date for a ice cream treat .They have these huge sundaes that are meant for sharing with a few people .We usually get the Sundae with a about 10 scoops of ice cream and toppings in a huge glass bowl and that feeds 5 of us just fine .They also sell homeade sweets and chocolates .Watching my kids eat rock candy on a stick really took me back to my chidhood .The place is definently old school it could use a little remodeling (some of the seats have duct tape on them ...but then again maybe thats where the beatles sat when they stopped in for ice cream here back in the day so maybe thats their way of "preserving "it .LOL !
(4)
Z S.

LOVE! It's one of the biggest perks of living in the neighborhood. Perfect treat after a Saturday afternoon walk. The old school ambiance is one of a kind but the fabulous ice cream treats are out of this world! The hot fudge side kicker is a total bonus. I give this place TWO THUMBS UP!
(5)
Jonathan C.

This place is pretty good, the ice cream and candies are great. Do not buy any of the food. Just the Ice Cream or candies. Bring friends, you can hurt yourself eating some of these sundaes. Service can vary between good and not good, depending on who is working and how busy it is and how many annoying kids are hanging around. It is somewhat small and cramped inside. But once again ice cream and candies are very good. This place has stuck around for a reason. Kind of refreshing eating here since the proliferation of cold stones. Parking can be sort of difficult on street. Take the blue line if you can.
(4)
Katherine T.

Margies is life changing. I found it a couple of years ago and was skeptical but my waistline and my love of ice cream has never been the same since I found Margies. A hour trek is a small price for their heavenly confections. The prices are amazing, the servings are huge, and the taste is out of this world. They give you the shake leftovers which might as well account for another shake itself. The ice cream sundaes are larger than my dinner plates and the sad part is, I can eat it all. They do take shortcuts. The waffle sundae uses an ego waffle, the brownie sundae uses a little debbie brownie but if you still with the basic fresh fudge, marshmallows, and candy combinations, you will be pleased. If you go on your birthday, you can also get a mixed bag of all their delicious chocolates and candies. A hint to avoid lines: avoid weekend night hours or do my little trick and call on your way their and get added to the list!
(5)
K R.

The ice cream is like people rave about. Lot's of choices, good prices. This place has atmosphere, very interesting, a bit unusual. Might remind you somehow of your grandparents. Hey, the older guy who owns it , as far as I know, you can see him working there.Piece of nostalgia. Better not to try to sit down here in the heat of the summer.The place is VERY small and cramped.There isn't even a place to wait.Couples yes, groups no. The hours are pretty good.Go at an off time . Didn't care for the candy (they sell tons for Valentine's Day), worse than mediocre, Fannie May's much better. The food-stale, not really edible.
(4)
Natalie G.

This place is the perfect place to end a Saturday night. The personal juke boxes in every booth (If only they still worked!!) Anyways you really can't go wrong getting ice cream here. I recommend a root beer float or a banana split any day. Definitely share with a friend and you really can't go wrong here.
(5)
MJ D.

great old-fashioned ice cream parlor,even my kids love it!! surprisingly great tasting ice cream and fudge, not what i expected from the old world atmosphere. thought it would just be a cute place to go for a trip down memory lane but its so much better than that. Not crazy about the candy though, just the ice cream. small place so expect to wait.
(4)
A B.

What a gem, in the middle of the city to have this awesome old time ice cream store, with the best ice cream ever. If I could give a billion stars I would. It's cheap, and absolutely delicious. I always get the turtle sudae where the fudge comes in it's own dish to stay warm for less than $4, absolutely amazing. Don't pass this place up.
(5)
Christina M.

Granted this place has been around for awhile but seriously a little remodeling would help. This place is way too small. It smells like a thirft store. The ice cream is good. But I can get ice cream from other places.
(2)
Jen N.

You know, it is too bad when people say an old fashioned place like this needs to be "remodeled" and that it is "old, dirty, creepy..." etc. Do they not get the concept of nostalgia? Does everything have to look ultra-modern, sterile, or like the lobby of a dentists office? If nostalgia is NOT cool, why do places like Potbelly's (the new one on Fullerton) and other restaurants BUY replicas of old crap to put all over their walls, including old-fahioned signs, an old yellow 70's arm chair and a bunch of old books? Can you imagine if they re-did Margie's and furnished it with stuff from CB2? Margie's is just the best. It is awesome. The Beatles went there. It is a Chicago landmark, a must-visit spot if you ever eat ice cream, but be careful because it's so good but bad for the waistline. The sundaes are served in a huge white clamshell, topped with a wafer cookie, and you get your own silver gravy boat full of hot fudge or hot caramel. The ice cream is good, although it's not homemade, it's a great presentation. The hot fudge is delicious, the best I've ever had. Then menu is huge, or you can make up your own Sundae of any flavors. The first time I took my friend here, he was in a hurry and he said "Can't you just get the ice cream to go?" I said "No, this is not Baskin Robins, it's not in a paper cup." There are old fashioned booths with the mini juke boxes, and various newspaper clippings on the walls. Last time I was there, it was full and I politely mentioned we were in a hurry (don't servers hate this lol) and the ice cream came out in literally 30 seconds, along with the check. The service was great, including our water being refilled. They are also open pretty late, I believe midnight on weekends. Tip- don't try to go here right after you eat dinner, you won't have room for it, you should wait a few hours or eat a light dinner. It's also not good for too large of groups, but the regular booths hold 4 people and there is one larger booth that might hold 8 I think. This is also a great place to take grandparents or parents, or a date. Here is the Wiki history of the place en.wikipedia.org/wiki/Maâ€¦ claims Al Capone went there
(5)
John H.

Great place to stop by if you're just walking by, or if you're looking for a place to satisfy the sweet tooth, as we were. It's a cozy place, but by no means small - there must be 50 seats spread around the storefront. I looked at the menu and saw 100 types of sundaes and shakes - and knew I was in the right place. Got a banana split - and it was HUGE. Somewhat cheap, too. Great customer service - all the workers were friendly and sweet. The kitschy shit inside is cool too. I'd go back for sure.
(4)
Angel E.

This was once the love of my life (my husband understands)- rich decadent ice cream accompanied by rich decadent fudge covered with rich decadent whipped cream- how could there be any wonder where my affection would lie? I excused the stiff manner of the wait staff- not generally warm, very formal, even curt- I excused the sharing fee and used it as an excuse not to share- these were trivial barriers on the way to the payoff- that big luscious shell full of 18% butterfat ice cream. I sensed something wrong the last time I was there- it was only a few days ago but it feels like it was eternity. There is no turning back. My husband pointed it out, a bit smug since he'd long suspected it, but now I couldn't ignore it, the tub staring me in the face, the label and its massive list of ingredients clearly screaming- freaking KEMPS ice cream?!!!!????!!!!! They've been serving us KEMPS ice cream????!!!!!?????!!!! That's not even a GOOD store-brand- it's sub-par at best. All this time I thought it was HOMEMADE and it was freaking Kemps!!!!! So long, Margies, I must bid you farewell. My mother is devastated as well, I'll have you know. I can still hear her shrieking- WHAT, it's not HOMEMADE????!!! I know Mom, I know.
(1)
Mike H.

I'm sorry but I hate this place. The icecream here is good, but what's up with all that shit piled in the middle of the place? And why does it smell like moth balls? It's like sitting in the bottom of your Grandma's closet and trying to eat a banana split. Pass.
(2)
Manda H.

Turtle Sundae is to die for! I took my friends recommendation and tried the turtle sundae and couldn't believe how big the bowl was. I really like that the chocolate fudge sauce comes on the side. This place is tiny and so cute. Remind me of a small town that my grandma lives in, lol. Wood paneling and all. I'm now hooked. I can't wait till the summer and I can take the ice cream outside.
(5)
Sabrina C.

i love this place!!!!! i have been going here since i was a little kid and the orginal owner margie was amazing! the ice cream is like having an orgasim in your mouth! the chicken salad sandwich is sooo good and it comes with chips, a pickle, and soup its a little cramped, but its really original and still has its old charm and history
(5)
Carlo C.

super good ice cream, but the toys are kind of creepy. i think they could use those areas for more eating space. toffee bars were excellent too. sundaes must be really good as people were waiting for half an hour in 50 degree weather. i had the new york cherry ice cream waffle cone. as good as ice cream gets in my opinion
(3)
B B.

Worth the wait, I usually get a brownie sundae and its out of this world....going back this week....can't wait!
(5)
Kevin J.

I live nearby and I don't know if I can ever move away. The place is more than just about the food. Places like this just don't exist anymore. I love going there on summer nights. I always end up passing out on the couch I eat so much.
(5)
Grace J.

Its margies! How could you not love it, its busy and small and crowded but its hot fudge is old fashionedly wonderful and i can probably thank this joint for 10lbs of my body weight! Well worth it though :)
(5)
Martha Z.

It is hard not to be lured into Margie's with it's doily patterns, pink neon, and dusty knick knacks. I love kitsch and vintage and vanilla wafer things and hot fudge. A guy I know once ordered a $7 sundae and it was almost the size of my torso. I can't even imagine what their $50 dollar sundae looks like. On any given summer night expect to wait long for a booth. I admit one time the wait was so long I gave in and got a hot fudge sundae from the Mcdonald's across the street. Sorry Margie, you've got some great cool treats, it's just that sometimes I can't wait all night for my ice cream.
(3)
Erin T.

YUM! Totally worth the wait (yes, there is a wait for table service). The menu is huge and the sundae descriptions are adorably incomprehensible; it doesn't matter because all the ice cream sundaes are snacktacular and even if you don't get exactly what you ordered (like me) you will leave happy. Happy, but uncomfortably full. The only bad part was that some of the other folks waiting for tables with us were STRESSING about the fact that they were not sitting and eating ice cream RIGHT THAT MINUTE. Totally not Margie's fault. The bottom line is that the old school atmosphere is legit and so are the ice cream sundaes.
(5)
Arlene M.

i used to come here all the time with Kevin and we'd always go late and during late summer- winter- probably cuz i dont like to deal with an hour wait. i have a passion for ice cream. i must say i probably just came here for the large portions at a decent price and seriously who doesn't like the big shell bowls with whip cream and marshmallow topping and fudge and strawberries and a vanilla wafer!?! what's funny is that i NEVER go there when it's really hot out. i like to eat ice cream when it's cold out!
(4)
Shane H.

LOVE this place. The #1 ice cream joint in Chicago. It's very old-timey. I'm pretty sure the guy working the cash register has had that same job since the 50's. The register itself is 10 or so years older! If you want ice cream, go here. The only downside is it can get VERY busy at times and you may have to wait 15 - 45 minutes to eat. It's open until midnight, so later might be your best bet.
(5)
E S.

The turtle sundae was good, but we had two candies (which were ala carte) and both my husband and I thought that they tasted like soap. They were the coffee cream and the cherry cluster. It tasted like someone sprayed soap on them or mixed soap into the candies. Hopefully this is only an isolated problem.
(2)
Elisabeth I.

Confession, I do love Margie's... but I love the one on Montrose due to the HORRID experience my friends and I had at this particular location one summer night. The story goes like this... we were out for a Bachelorette party and had some down time before hitting a dance club nearby so we decided that we would get some Margie's... well, the wait was FOREVER... a couple of us were waiting inside and one friend was leaning against the candy case when a server came over and told her to not lean on the case since she would break it... she took it in pretty good humor joking that he was calling her a fat a**, but then the same server then told us we would have to wait outside, pretty much we were just told to get out... then the server motioned us to come in, seated us, got us water and another server took our order... 2 minutes later the first server comes back and tells there was another group of 7 that should have been seated first and proceeds to make us give up the tables we were at!!! We would have had to wait another 15 plus mins. (we'd already been waiting for about 40)... so we left... and I will not go back to this one... they were horribly rude and the wait was not worth it...
(1)
Cristina G.

If it wasn't for the lines and the fact that I am not a fifteen year old with fast metabolism anymore I would be there every day. I have been going to Margies for ten years. I love the place! I used to take my report card (from college ;-p) and get a free cone for my As ha ha. I can't do that anymore but I drag my friends or anyone willing with me when I can. I get the banana nut sundae with pecans instead of nuts and add chocolate sauce to it. The oreo milkshake is yummy too!
(5)
Evan L.

great and reasonable ice cream creations, crowded and original, homemade candies. They have shell instead if the old fashioned tulip glasses/my only complaint.
(5)
Carolynne M.

Sorry, but I HATED Margie's. So much hype and for...what? Not much I'll tell you. I got better seating, service and ice cream at Zephyrs (RIP BTW). The joint is TINY, I think my old one bedroom apartment was bigger. On the day my friend and I went it was close to Valentines Day so this small space was made even smaller by the massive piles of candy boxes everywhere. Awful, 1970's style paneling and chotchkes layered with eons of dust covered the walls and all spaces not filled with chocolate boxes. Because it is so small there is usually a wait. My friend and I eventually got this triangular table where we had to sit next to each other, and I was smack up next to this mirrored pole. Every time a waitress would go by she would bump the table. I dont care if the Rolling Stones played there once - the best part of this joint is the neon sign outside.
(1)
Tiff B.

Get the turtle sundae! Best sundae I've ever had. You'll feel like you're stuck in a time warp or something when you go to this place, but you won't care after you taste the ice cream. Plus, it's so much cheaper than Coldstone and the like. What's not to love?
(5)
Vanessa P.

Sweet! I think I'm #100! What's also sweet? The fantabulous ice cream at this here spot. Only have $5 on you? Get a banana split to take home. It's only $5 and some of the best ice cream, fudge, caramel, whipped cream, nuts and bananas you can buy. It's freaking awesome. Try the Hot Caramel Banana Split. Trust me, it's so good!
(4)
Bill R.

Visited after the Cirque show w/ my family for a late night treat... hit the spot perfectly. A little bit of a wait, but well worth it.
(5)
laura heather h.

This is the best nostalgic ice cream place in the city! The hot fudge is really liquidy fudge and is delish!!!! The food is nothing to write home about, but always reminds me of what I would have ordered at Margies or anysort of lunch counter back in the 40's love it!
(5)
Albert C.

Yeah, it's a little cramped and gets crazy crowded during the summer. But stepping into Margie's is little taking a leap back in time. The mini-jukeboxes are cute, though I didn't try to see if they were still functional. And with that nostalgia comes some damn good ice cream, especially the atomic fudge sundae. CK, DY and I split a 3 scoop sundae, which had pretty generous scoops of ice cream (strawberry, vanilla and mint chocolate chip for us), which came with 3 vanilla wafer crackers and a good-sized helping of fudge. The ice cream itself was probably a strong 3, but the atmosphere kicks it up a notch.
(4)
Bella D.

Oh Oh Oh, please take me there again!! : ) I came here for my cousin's bday and also came w/ some pals, we all had a blast trying out the great desserts combo! : ) Come here on a date or w/ pals! This the ultimate SWEET FIX! : ) Great Chicago feel!
(5)
Laura P.

I could care less if it is dusty....I could care less if the guy was rude...I could care less about anything other than the amazing ice cream and candies that are available at Margies!!! Whenever my ex-boyfreind and I would get in a fight he would smooth it over with a mint-chocolate chip shake. That would make it all better until next week....wait! Maybe I stayed with him so long because I was addicted to the ice cream. Wooow....revelations like this are really scary! Go to Margies. Ignore the decor. Ignore any rude people. Understand you are not in Napervegas but an old school Chicago landmark. Enjoy real ice cream. Over and out.....
(5)
Alexander H.

There's just something about Margie's that I have to love. It's certainly not the decor or (oh god) the food. Even the ice cream alone isn't it. Even the fact that it's a Chicago institution and has been for decades isn't quite it. All I can say is that it's an incredibly satisfying experience to go there and have a sundae. I wait(there's no decent waiting area either) and I see all of these weird sugar treats coming out to everyone, and I just feel comfortable and secure. The ice cream's tops, and the way they put the fudge or the fruit on the thing is just incredible; it stands up to any other ice cream place in the city, and it beats all of the franchises hands down.
(4)
Danielle R.

Really good, homemade ice cream with over-the-top portions for cheap! I will definitely come back for the yummy treats and try some of their homemade candies as well. For the price alone I would re-visit but the quality will bring you back regardless. Highly recommended.
(5)
Edward B.

Christina's review was quite on the mark. I liked Margie's a bit more just because of the novelty and my family has a BIG sweet tooth. So Margie's really hit the spot for us. The ice cream concoctions are heavenly, the candy is okay. But the place is very cramped and could use a bit of sprucing up - but that's also part of the retro, corner drugstore charm. I'd go again without hesitation!
(4)
Janette L.

If you are stressing on what to buy as a simple gift for less than $20, I would come here and check out their homemade candies. Whenever I am in a pinch, I will swing by and pick up a box of their turtles. Always a hit with any chocolate lover.
(4)
una g.

Pros -ok Ice cream -The service is average/not the best Cons -The food sucks!I think they buy their food from aldi's -They buy their cheap brownies around the corner in the little grocery store -They should do some serious remodeling. I think its cool that they wanna be old school but those seats gots to Go!They should hire someone to remodel. -The wait is long at nite
(2)
Renato P.

Grossly overrated. I suppose because it is a little quaint , females can deem it romantic. I guess I've been married too long cuz it ain't romantic enough to put up with huge crowds and mediocre ice cream. I cannot say that the ice cream is bad here , pretty good actually , but atmosphere can only take you so far. I've had better dessert at alot of ice cream shops. There was a place called Dr. Jazz a long time ago which tried to pull off the same type of atmosphere/ice cream combo and did it a lot better than this place. I suppose I can't begrudge anyone trying this place at least once. Sadly , count me out.
(2)
Maria L.

Ah Margie's....Been here since the 20's and it's just an experience to go there! The ice cream is so-so, but damn is the hot fudge yummy! A great place to go with just about anyone, including kids....My parents LOVED to reminisce about the juke boxes at the tables and the "snack shop" atmosphere. You MUST go here! But only for the desserts. Just stick to what they're famous for.
(5)
Dee W.

One of the best ice-cream places with homemade fudge and caramel that's a must try - their sundaes are huge and one of the best in the city - try their turtle sundae - one of my favs, and expect a wait but expect it to be well worth it.
(4)
Goldcoast C.

Awesome is the best word to describe it here. The environment is from a 1920's diner, the food is cheap and simple but oh so good, and the ice cream, shakes, sundaes are to die for. I would say it is the perfect date place - Two thumbs up!!
(5)
Lana M.

This place is great and has been around since I can remember and the decor pretty much looks the same as when I would go there when I was a child. The ice cream treats are great and so is their candy. But my favorite is the Turtle Sunday!
(5)
Dave P.

You don't go to Margie's for the food - just don't do it. You go for the ice cream. Go during the summer and get it to go, then eat it outside. The shakes are really good and the sundaes are awesome. Look up and down the menu until you find one that catches your eye and just go for it. If not, you'll probably be there all day trying to pick one and the place is too busy to hold a booth or the server's attention.
(4)
Emily G.

Loved, loved loved this place. I went back the next day to buy two bottles of hot fudge to bring home with me. The Turtle Sundae was awesomeness at it's awesomest. Yes, I know those words don't really exist, but this kind of joy rarely exists!! :)
(5)
D H.

If you like eating at chain restaurants If you like shopping at the mall If you think everything in life should be perfect for you If you have no appreciation for originality You should NOT go to Margies or even write a review about Margies Candies. If you like and appreciate home made ice cream and candy If you like Ice cream and candy that is NOT made in a factory - but is made with quality ingredients by hand in the store it's sold in If you like home made hot fudge that will make you think you went to heaven Then Margies Candies is for you!
(5)
Jeff B.

This place is OK. Just OK. Maybe its not fair that I don't really go out of my way for good ice cream, but from these reviews I thought that I'd make an exception. I thought it was going to be life changing. I hoped that it was going to be. I really did. It just wasn't. I could deal with the chocolate/chlorine smell. I'm weird like that, I also enjoy the smell of manure and black snow. That wasn't a big deal and the atmosphere was actually pretty awesome. It felt like a dream that I have yet to have. The fact of the matter is that their ice cream just isn't that good. For being homemade I expected much more....... more...... flavor I suppose. I just found it to be a bit lacking. It reminded me of ice cream that you can by in those huge tubs at the grocery store. Maybe I just ordered the "wrong" thing. Maybe I will go back. Maybe.
(3)
Colleen O.

oh my god, this place is amazing!
(5)
scott B.

Expect a wait. It's so good there is almost always a line. It's small and a throw back but man is their ice cream treats worth the wait!!!! Never tried the food. It's more of a dinner somewhere else and dessert at Margies, you will NOT be dissapointed but expect to wait.
(5)
Erik R.

Nothing wrong with the ice crean and the charm of the place unless you're a neat freak (it's a little dusty). For the love of god, though, don't eat the sandwiches. Public school lunch ladies put more pride in their work than this.
(4)
jenise r.

i've come here for years, it's always packed, very cramped. but so worth it. i usually get a turtle sunday with pistachio ice cream and vanilla ice cream. the vanilla wafers make it perfect i just wish they;d give me a few more haha the other location is also good, not as crowded and a lot more space.
(5)
Georgia T.

Why, oh why, do people like this place so much? It's crowded, sticky, loud, has harried/rude waitstaff, and you can get better ice cream at a zillion other places in the city. I'll never understand why the lines are so long...
(1)
Sarah F.

Great homemade ice cream! This place has been around since before dinosaurs and is a Chicago relic. There is often a long wait and it can be crowded. The decor takes you back in time.
(4)
Luther Z.

The ice cream, shakes, and malts are good - but I never liked the way that the old man behind the counter treats the non-white neighborhood kids who are without their parents. I've seen it myself, but I also have a friend who grew up in Bucktown before folks from Michigan and the suburbs started moving in, and he says that he and his family stopped going there a long time ago for the very same reason... the old man (the owner) is really rude to latino kids. Its a shame, isn't it - that kids are treated poorly at the one place in the neighborhood that they should be able to enjoy themselves?
(3)
Patty D.

maybe the ice cream is good... but not worth the wait. My friend and I were hungry for food first and ordered a chicken sandwich - DO NOT ORDER FOOD here! It was effin rancid, gross super nastified! The chicken was dryer than sand and and and it smelled funky. They should have just said, "sorry we don't have chicken today" - I would have preferred honesty over somebody serving me that crap... I think people go here because it's a piece of Chicago history... and it brings back childhood memories... but there are so many other places for ice cream.
(1)
Robyn S.

One word: Nostalgia. If you dig it, this is the place to go. If you have kids, or just flat out love ice cream... THIS IS THE PLACE TO GO. It may be a tight squeeze, but very much worth it!!! Go share a sundae with your significant other, or just a friend and you are sure to leave with smiles on your faces.
(5)
Kara M.

ok, so if i had to review this place based solely on nostalgia and the english toffee then margies would easily get 5 stars....however, i have to say (at the risk of being shot) that i was not that impressed....i have to admit that i had the coffee ice cream, which may not be a mainstay but either way i expected to be wowed by the ice creamy dairy goodness at this place and that just didn't happen for me. however, the english toffee was AWESOME so that def keeps them afloat and on my radar. so combining the fact that it was a completely hot weekend and we walked a few blocks to get to margies with really good toffee, they still get a 3 out of 5 from me. however, if you want some really good coffee ice cream then i say head over to bobtail in lakeview.
(3)
Hayden J.

When a place has been in business since 1921, you know that they must be doing something right. And, in fact, they are! Though this is a candy store, it's the old fashioned ice cream shoppe that makes it an attraction. Heavenly hot fudge sundaes! Beware, this is a small establishment, so lines going outside the door are common in the summer. However, time it right and you can be seated right away. Of course, you can get your order to go but the real charm is sitting at a booth, devouring your sundae in their funky shaped bowls. This is one of those places that make me proud that I live in Bucktown, or even Chicago for that matter.
(5)
Steve R.

It's old school alright. Apparently back in olden times, soft serve vanilla ice cream with so-so chocolate sauce was a real cutting-edge treat. I've had more satisfying sundaes from 31 flavors and didn't have to wait for a seat. Worth maybe one visit, but don't believe the hype.
(2)
ryan w. v.

Okay, so you know that saying, "Don't judge a book by its cover..." Yeah, well that saying totally applies to Margie's. Now, if it's dark outside and you're driving by fairly fast on Western Ave. and maybe you slightly glance out the window, Margie's doesn't look that that bad of a place. But, once you walk up to the door and then walk inside and see all of those horrid dolls, stuff animals, and cheap paneling being lit by bad florescent lighting ... you might have second thoughts about what you are getting yourself into. Believe me, everyone who experiences Margie's their first time has these thoughts. What they think when they are leaving is what keeps them coming back. The ice-cream dishes are great! Margie's has like three pages of ice-cream concoctions. Malts, splits, sundaes, shakes, whipped cream, nuts ... whatever! Margie's serves homemade hot fudge and the best thing about it is that it's served on the side! It's genius! This way your ice-cream doesn't melt into soup before you finish. Slow eaters like me are able to enjoy their ice-cream dish at their own pace. Speaking of dishes, the bowls are like these huge, white conch shells. They're so cool; I want a set for myself. Long review short ... go to Margie's if you want some marvelous sundaes for little money. It's definitely a trip when you visit. P.S. If you go on Fridays or Saturdays after 10pm, you will probably have to wait in line. The place seats about 30 customers, if that.
(5)
B. L.

There is alot of history to this quaint little shop. They make their own chocolates and are known for their ice cream sundaes also. When in Chicago you have to try a piece of their chocolate and celebrate a piece of Chicago's history.
(4)
Amanda P.

I was so thoroughly disappointed in the ice cream here after all the hype I'd heard. Seriously, Homer's is like 10 times better. The caramel and fudge sauces are to die for, though, and the turtle candy that comes on top of your sundae is worth it all by itself.
(3)
Angie B.

i love this place! my dear hubby used to work here when had just started dating. I would go see him and he would always make me the best sundaes. They have those wafer cookies that are sooooo good, i had the strongest craving for those specific cookies when i was pregnant. The ice cream is great and so are the chocolates.
(5)
aaron f.

The chocolate malt was really good. We ordered to go, so I don't have a lot of experience with the place itself, but I was quite satisfied with the 3 minutes ordering and the 2 it took to wolf down my tasty treat.
(4)
Caitlin O.

As an ice cream lover, I have to say that Margie's is more hype than it is really good ice cream. Sure, it's all homemade on premesis - but it's still nothing spectacular or out of the ordinary. That's not to say that it's bad, but I certainly wouldn't put it at 'worth the wait', since the wait can be a bit silly on a hot night. If you haven't had ice cream here you should do it at least once to experience the kitsch factor, but personally I wouldn't consider myself any sort of a regular here. The shakes and malts are alright, the sundaes are alright, the candies are alright - well, everything is pretty much alright. I haven't even bothered trying the actual food, but from the reviews I've read it's not really that good anyway. The prices aren't bad, and I've had the $49.95 'Royal George' sundae (25 scoops of ice cream, not 35 - and they will ask you what flavors you want or what toppings; we simply replied "all of them" for my birthday) and it's a beast - it can take around 6 people to conquer depending on how much your people can eat (by the end it will be quite the nasty looking soup). The space is cramped. I mean really really cramped. If you turned the wrong way out of your booth I could easily see you hitting your shin on the gigantic candy counter that takes up the majority of the (rather small) corner spot that it occupies, not to mention the giant mirrored pillars that take up even more of the valuable walkway. I've had more pleasant experiences in other places. While I'm into supporting local business, I've found that there's better ice cream to spend my money on. Oh well. I wouldn't refuse to go here, but it certainly wouldn't be my first suggestion for good ice cream. Kids might enjoy it, though.
(3)
Jamie P.

Delicious! Nothing like a sundae as big as a dinner plate accompanied by a a bowl-sized pitcher of hot fudge. If you are looking for an old-timey sundae shop, this is it. I took my boyfriend here for Valentine's Day last year and we both absolutely loved it. Margie's was meant to be stop one of two for our lunch outing, but needless to say, we did NOT need to get any "real food" afterwards!
(5)
maeve P.

Margies is an old fashioned ice cream parlor and candy shop thats been around forever - the decor is straight out of the 50s and 60s. Often in the summer there are lines around the block to get in, especially on the weekends. The sundaes are tasty and so are the shakes.
(4)
Rebecca H.

Yummy Yummy Yummy I got Margie's in my tummy. I think it's great! Eating actual dinner or lunch there IS a bit much, BUT those sundaes and the quaint atmosphere make me feel like I am at my Grandma's house. I don't know about you but I love my grandma.
(4)
Amanda B.

Get the turtle split, I get it every time. It's such a fun place, great place to bring out of town guests. Be prepared to wait though.
(5)
Eric P.

i had a sundae here one time and i gained 471 lbs. this is NOT A LIE. who cares about the service? my dessert could be served by a rat with an apron on and i'd still give this place 5 stars.
(5)
Amanda G.

Yummy. We stopped in on a Friday night, but it was packed and small, so we decided to get ice cream sundaes to go! Delicious!
(5)
Megan K.

Squeezing past piles of junk to our table, my skin crawls with the deja vu of cleaning out my grandparents' house and selling it before they had even passed. Overwhelmed by the menu, I don't know what to order. Wait a minute, this one has vanilla ice cream, hot fudge and pecans, but this one is listed as having pecans, vanilla ice cream and hot fudge. After significant deliberation and hesitation, the choices are made. All four unique sundaes come to the table. And look exactly the same. Except yours has a Little Debbie's brownie slapped against the side of the bowl. And hers appears to have whipped cream. And my hot fudge is a completely different consistency than yours. Perhaps it's chocolate sauce? Tastes delicious enough, but then someone starts sneezing. Uncontrollably. The dust has been stirred, and we're afraid the tableside jukebox may come to life. The sneezer sprints out into fresh air while the rest of us settle the tab.
(2)
molly c.

it's just like being a little kid again. there's nothing better than a sundae at Margie's. i love businesses that have been around forever and never get tired of giving them my hard earned cash.
(5)
Tony G.

Margie's is a great piece of Chicago History. Where else can you go these days, as a kid, and be rewarded for a good report card! It's a bit old and dingy, but that's part of the charm. The ice cream creations are great and the portions are generous. This is a great place to take out-of-towners to experience a bit of Chicago. You'll definitely have to wait for a table, but really, what's the hurry anyway? They do serve food, too. It's not bad, but I'd say just have the ice cream.
(5)
Cecilia D.

The best ever! I visited from Texas for a week a went here twice. i can't wait to go back.
(5)
denis s.

Treat yoself after a cycle with "grandpa's turtle" wow...the hot fudge is incredible. Margie used to hang out a few years back. The one on Montrose is excellent too, but has less authentic atmosphere.
(4)
Alexzandra A.

Went here at around 10:30 at night and it was packed and of course, TASTY! I found this place to be really family friendly and romantic in that "notebook" cheesy kinda way. When I have kids I will take them here, but until then I'll keep on coming with my boy.
(5)
Elizabeth C.

If you're in the mood for a good milkshake, this is the place to be.
(4)
Kayleigh M.

Even though this restaurant/candy & ice cream shoppe is very small and not much room for walking...it is absolutely amazing! Being around for quite some time, the walls are covered with old pictures and decor making it have a vintage appeal. I've never seen a menu with so many different sundae choices in my entire life! There was even a mega sundae for $50!!! The prices are reasonable for the absolute gigantic sundae that comes out. I originally chose the pecan sundae with mint chocolate chip ice cream and hot fudge, but somehow there was some miscommunication with my order and I ended up w/ plain chocolate ice cream. Even though a mix up, it was delicious!! The sundae I chose came out in a big goblet glass. The hot fudge comes out on the side in a serving dish...fancy fancy! I've also seen the ice cream served in big bowls that look like big clam shells. Not only does this place serve ice cream and candies, but real food as well. I haven't tried the food, but the ice cream was oh soooo good! I def recommend this place for ice cream lovers!!! Simply fantastic!
(4)
cara r.

The ice cream here isn't the best ever, and there is definitely a funky smell, but the hot fudge can't be beat. Sundaes are meant to be shared and are HUGE, but I took a kid I was babysitting here, and the two of us managed to finish an entire sundae. Good selection of ice cream and a fun old-fashioned ice cream parlor.
(4)
Daniel E.

yum! good luck getting a seat in under 20 minutes unless it's freezing. Margie's is kinda dumpy looking but the ice cream is pretty good. Maybe its more a novelty place than anything...
(3)
Joanna B.

Awesome! Ice cream is great, selection is extensive. We liked it so much we bought some to take home. The place is small though so we had to wait a few minutes, but it was worth it. Gets crowded late at night but I would not hesitate to go back.
(5)
Lindsay N.

I went to Margie's for the first time today even though I've lived down the street from it for years! I went at 3:00 on a Thursday, so it wasn't crowded. However, my appetite was immediately gone when I walked in and smelled the mildewy-fried grease smell. It was terrible! I had a hot fudge banana split and they got my order wrong! I asked for cookies n cream instead of vanilla and to keep the strawberry and chocolate but they brought it with all cookies n cream. This was annoying but I guess that's what I get for being picky! The ice cream was good, but not THAT good. There's way too much hype about the place. It IS cool that there's so much history around it, but I prefer Scooter's Frozen Custard on Belmont way more.
(3)
Alexis H.

Whenever I show up here once every couple of years, I wonder why I stayed away so long. This tiny ice cream and candy shop on the corner of Western and Armitage can fulfill anybody's old school ice cream parlor desires. It's not cold stone creamery or dairy queen, but thank god for that. Sundaes and banana splits served in giant clamshell bowls for under $5 is simply an experience that can't be beat.
(4)
kirsten s.

I love margie's. It is like stepping back in time everytime you go there. Old school soda fountain/ice cream shop. The ice cream is great and the hot fudge will make you cry. I love the decreptitude of the place. (the dolls, the old, run-down interior, the old school waitresses) A great piece of chicago history.
(5)
Bobby D.

A classic place. The orange peels are great, Along with some of the other chocolates. The milkshake is pretty decent too.
(5)
imran k.

best dessert stop in chicago. i would recommend stopping over at margie's after a dinner out somewhere else. keep it a surprise and the people you bring here will be all the more amazed.
(5)
D S.

Margies has the absolute best hot fudge. The ice cream, carmel apples, and candies are great too! To me this place is one of those neighborhood classics that define the old school ice cream parlors from the early 1900's. It has not changed much but it still tastes great. I recommend trying it at least once and you might become a big fan too. Say hi to Peter!
(5)
cindy s.

This place is old school cool, with really good ice cream.....not the best I've ever had (I lived in Germany last year) but really good none the less. I found it on Valentines day by accident with my boyfriend...he got the brownie sundae and I got a banana split. The serving dishes are SO cool, and huge. The atmosphere gives this place 5 stars!!!
(5)
Robyn M.

This place is DIRTY, and sometimes smells like mothballs. But the ice cream and hot fudge are some of the best I've ever had. The ice cream comes in BIG white shells that turn every adult there into a kid with wide eyes as it shows up to the table. Be prepared to wait in line, but wait outside because it is cramped!!
(4)
Rick V.

Any place the Beatles stopped by for ice cream has gotta be fab, baby!
(5)
Julia H.

This place blows. It smells bad and their ice cream is terrible. It tastes like bad generic brand tub ice cream. The old guy at the counter insulted me and was rude to my boyfriend. Booo Margie's.
(1)
kay n.

good. good. good. don't let your friends/family from out of town miss out on this great chicago treasure.
(4)
Geoff M.

As many before me have noted, the ice cream here is great. I think it would be hard to be disappointed whether you got a cone, sundae, shake, or even just some candy. Minus one star for smelling like your grandma's basement inside.
(4)
Liliana S.

I love Margies! I've been coming here since I was a little girl, probably like most people. Its fantastic. I love the ice cream, the old school decor and most of all, it brings back so many memories of my childhood!
(5)
Lee-Han H.

I like the icream here. It's not overpriced or anything. The decor could use some work though.
(4)
Patrick F.

I hear nothing but rave reviews for Margie's and I just don't get it. The decor is cluttered and dirty and very unsettling. That being said, I would be willing to forgive a lot of the ice cream was as good as promised. The hot fudge I got was cold. It didn't taste any different than hot fudge I could have purchased out of a jar at the Jewel. Perhaps I caught them on a bad night, but I won't be heading back to find out.
(1)
a w.

Probably not the cleanest place to go have some dessert, but definitely one of the best. You just can't miss out on their great ice cream. And if the place really bothers you, just get a milk shake to go -- its worth the trip!
(4)
Rian K.

This is the best icecream in the city! Maybe ever! Okay, well, not ever, but if you can get past the creepy dolls and musty smell, you wil taste something pretty damn terrific. I love Margie's--it's popular, but not like "cool kid" popular. You get families, highschoolers, bucktowners, northsiders, a little bit of everyone lined up outside. And speaking of lines, there will usually be one on the weekend, but it has never taken an inordinate amount of time to get a seat, in my experience. I think that there is a prerequisite that you have to be 70+ to work there, as almost all of the servers and counter staff remind me of someone's nice (or, occasionally cranky) old grandparent. The hot fudge is literally to die for. I'm obsessed with the turtle sundae, but do break out now and then and get banana splits or raspberry and chocolate sundaes. The coffee, chocolate and strawberry are my favorite flavors of icecream, though I think that I've tried them all and have no complaints. You can grab a bunch of friends and get a big booth, and if you're brave, share the giant sundae that has like 30 scoops of icecream in it. They also have basic diner food, nothing special--comfort food. Just what you'd expect at grandma's.
(5)
k s.

it's ice cream day, it's ice cream day! or so the song 3 year-olds sing in this place goes. how could you not like margies? just don't go at peak ice cream times or you're waiting for a table, for a long time, and don't go for food. go for ice cream. and do you believe the beatles stopped here on their us tour? i'm not sure i do, but that's what i hear.
(4)
Shannon L.

My boyfriend and I discovered Margie's a few months ago and can't stop going back. The hot fudge sauce is unbelieveable. They make it there and give you a gravy boat of it with your sundae.
(5)
Oscar the Death Cat B.

Margie's has been around for ages, their space is quite small & the decor seems to be stuck in the 1950s or early 60s, but it's almost always busy, and with good reason - it is well worth the wait to get a table & experience their tasty ice cream & candy treats. Folks brought up on complex/pretentious ice cream flavor combinations like you'd find at Stone Cold Creamery might wonder what's the appeal of Margie's relatively simple & old-fashioned selections, but what makes the difference for me is their hot fudge & the way they serve it, in a separate tub so it's still warm when you are ready to pour it over your ice cream. And here's a handy hint - for just a dollar more, you can get an extra tub of hot fudge, well worth the extra investment!! Does anyone know whether the individual jukeboxes on each table actually work? The song selections are eclectic to say the least, ranging from Golden Earring to the Village People to Paul Anka singing "You're Having my Baby". I really wished I had some quarters to spare last time I visited!!
(5)
One T.

This is a great icecream shoppe! The shakes are delicous!
(5)
Keith L.

THE BEST ice cream shop potentially in the world! though be ready for a raw meat/moth ball smell inside and wierd dolls lining the walls...but it still has the best homemade ice cream i have ever had.
(5)
Jenny I.

i don't eat ice cream, but if i did, i'd go here every week. some say it smells like cleaning products inside, but the neon sign alone justifies so much worse. and i have a friend who saw Lisa Loeb in Margie's. FRICKIN' LISA LOEB!
(3)
Michelle F.

My husband brought me here on one of our first dates, so it has nice memories. Very small and cramped though, and it was frustrating to wait in the doorway in a winter storm.
(4)
Jean Z.

Sorry to say this, but even as a Chicago-American by six generations; I cant believe this place is so famed. Its dusty, dingy, dirty, smells of mold and mildew. Better off to forget even visiting this place and grab a greasy quesedilla at Arturros across the street instead. Sorry Margie's fans. Gross.
(1)
Zach W.

Too long. Don't let that be you. If you have the littlest hint of a sweet tooth you should take a bee-line straight there now. A few complain about the decor, but I find it pleasant. The cluttered, trinket-centric, vinyl booths are perfect. It kinda throws me back to an old diner, but the best diner in the world because they only serve sweets! My poison was the Banana-Hot-Fudge Shake...they spare no chocolate or bananas when the make these. Mine had chunks of bananas in every bite. Of course they serve the shaker with your order so you really get two for the price of one. Careful, you might have trouble walking out of there like I did.
(4)
Kristina O.

I hope whoever is in charge of getting the word around about Margie's has a 7 figure salary. The hype surrounding this place is surreal. That being said.... Margie's is VERY overrated. I've been here a couple of times and was not impressed either time by what I ordered. The ice cream is very ordinary and the toppings were nothing very special either. I don't understand the long lines and wait for tables this place has because you could defintely get better ice cream elsewhere.
(2)
Rebecca H.

A nice place to go on the cusp of spring, it makes it seem more like summer is already here. The line is a bit annoying, and the place isn't the most modern but the ice cream is why I go. I don't really expect any sort of over the top atmosphere when I go grab a quick cone so its okay!
(3)
Brett W.

Dictionary.com describes surreal as: having the disorienting, hallucinatory quality of a dream; unreal; fantastic. That about sums up the experience of going to Margie's Candies. As I walked around the twisting aisle back to our strange, curved booth, I felt like I was Special Agent Dale Cooper being led into the surreal madness of a dream. There was wood paneling, strange faded cross-stitch scenes of medieval life, and mirrors everywhere. I was so overwhelmed that when our waitress finally brought us our ice cream, I claimed ownership of the wrong dish. I for some reason could not understand what she had said. Was she speaking backwards?! I dutifully scooped my butterscotch sundae out of its hollowed out alien body and peered around me, ever ready for the appearance of a well dressed dwarf or worshipers in ritual masks. Luckily, the ice cream was finished with no serious incursions. In short, I've had better butterscotch, but never on the set of Twin Peaks.
(3)
Mike K.

Small place...cute chick behind the counter, always a plus!We took our sundaes to go, which sucked because i'm guessing the experience of eating at this place rather than eating your sundae out of a box at the beach is a tad bit better. Either way I must have liked it because i have no idea what i ordered, considering i ate the f*ck out my sundae in record time....so it must've been good.i love the old school "your grandma works here" feel to it.
(5)
Lauren D.

This location is my little cousin's favorite ice cream place, and I had been to the other North Center mini Margie locale. So I knew of the yummy shakes and classic ice cream parlor what-not. The shake I got WAS good, however the box of fudge I bought was pure gross. The fudge had crystallized (a BIG fudge no no) and tasted kinda off. I'd totally go back for another chocolate marshmallow shake, but I'll steer clear of the fudge from now on.
(3)
Jess S.

Oh that hot fudge is so yummy. And the caramel. And I like the wafers. What a concept. And all the old-timey, Margie's memorabilia on the wall.
(4)
Stacy S.

Okay, so I have never actually gotten the damn ice cream here. Why do you ask. Because the place smells like someone farted and the line is always 20 to 25 people deep. The prices on the menu were ridiculous, I mean...it is ice cream...not gelato. Is the ice cream even homemade...didn't look like it. I am willing to go back someday and actually eat it myself...when the lines of insane people die down.
(2)
Zack F.

The sundaes here are fantastic and very reasonably priced - most are huge and under $5. I had a banana split with 3 scoops of different ice creams, covered in whip cream with a cherry on top. The thing that sets Margie's apart is that sundaes are often accompanied by a gravy boat full of hot fudge or caramel or butterscotch. Mine was hot fudge - which was the best part of the sundae. It also came with a big vanilla wafer cookie which is excellent dipped in the fudge. The only reason I give this 4/5 stars is that the ice cream itself isn't that great. I had pistachio, cheese cake and coconut. The coconut was the best of the lot, but all seemed to be pretty low quality ice cream. Coldstone's is much creamier, and it's nothing compared to Ben and Jerry's. Still, when you add in the Sundae toppings it's a pretty awesome experience overall.
(4)
David R.

Love Love Love this place!! " THE BEST VANILLA AND HOT FUDGE" Great ice cream - decent sandwiches too. Interior has booths that look like they're straight out of the forties. No other place like it in Chicago.
(5)
Kevin C.

Margies has gotta be one of the best places in the city of Chicago to get ice cream! If you are looking for a place with character and Chicago roots, Margie's is definitely the place to go. Its character has been built by years of being a Chicago fixture, which is apparent when you enter the shop. The inside is eclectic with nostalgia all over the walls and a clock that doesn't work and probably hasn't work for nearly a decade. The ice cream is phenomenal and the servings are large.....very large, every time that I go there i expect to see someone slumped over in their sundae from a bliss full diabetic coma.
(4)
Ann M.

It's true, you may need to wait to get a table but the experience is worth. The ice cream is fair, but it comes with a gravy boat of hot fudge and they serve everything in these awesome clam shell dishes. It's a classic Chicago experience..
(4)
Amy L.

I really like this place. Their homemade ice cream truly is delicious. Their banana split was a bit too sweet for me maybe because of all the sauces but what I would go back for is the Earthquake (I think that's what it's called) with a group of people again...as I cannot finish that myself, no way. It is a bunch of different scoops, your choice, of ice cream ...it's mountainous. It's goood. Their other diner-type food is pretty good too. Service has always been friendly. There can be quite a wait sometimes and not the best for groups of more than 5 or so as it is a small dining area with booth-type seating. A bit uncomfortable to stand and wait since you get in the way of the waiter/esses. We usually go around 10pm or so on a weekend so it's pretty busy. Parking is street meter parking but no pay for that time of night. After Zephyr's closed down this is the next best choice.
(3)
Meow P.

Sure, the place is going to be crowded, but what can you expect from an ice cream parlor that's been pumping out the best sundaes in Chicago for the better part of the 20th century? I had a New York Cherry/Hot Fudge sundae. Heavenly Being! I think I polished that sucker off before the waitress even left the table! I love the older guy scooping ice cream! How can anyone possibly scoo that quickly? He wields that scoop like a Roman gladiator---what an arm! You go, dude!
(5)
Robot A.

They give you Hot Fudge in a gravy bowl people! What else do you need to know!!!! Go forth and enjoy your chocolate proclamation.
(5)
Rebecca H.

Are you planning a hot night with your honey? If not, you should be. I have five words for you: "Margie's Chocolate Sauce. To go." The rest is up to you.
(5)
Joseph M.

Margies is the the best place to get Ice Cream in the city of Chicago. One of the only places left where you feel right at home as soon as you walk in. I still remember my first time walking through those doors, I continue to go there every once in a while and never have a bad time. It's really good for getting something to eat on a date a well :)
(5)
Michelle R.

I was on my way back to my car from the congress, and walked past Margies.. wow this place was great! It may look a little old fashion, but I guess it's what gives it its essence. Open late, and pretty crowded but still pretty good... Except for the fact that there was no nuts or cherries on my banana split as promised on the menu :( . Other than that, as I've mentioned before.. The ice cream was delicious!
(4)
lauren p.

HHHHHUUUUUUUHHHHHHHH. I would love to give Margie's high praise like everyone else. You see, I love ice cream. I mean, love it. I know you love ice cream too, but seriously, I LOVE ICE CREAM. My fondest childhood memories involve the delicious frozen treat. My dad was even able to get out of taking me to the July 4th fireworks show when I was 8 because he was smart enough to offer me the option of ice cream sundaes instead. So you see, I love ice cream. I want to love Margie's for it's old-school charm. . . I want to love it because everyone loves it, and therefore so should I. I want to love their seemingly endless sundae menu, the reasonable prices, the old guy counting change at the World's Oldest Cash Register. I want to. But I can't. Why can't I? Because my farking* turtle sundae, which I waited over 20 minutes for, MELTED on the way home. Like, really melted. We're talking ice cream soup, with one tiny glob of whipped cream floating on top. Of course I still ate it, I mean come on. But it was mostly out of spite. I guess it's my fault, the ride took longer than I thought it would. But I still feel a little betrayed and certainly let down. I appreciate the fact that they use hot fudge that's actually hot, but if that's the case there should be some sort of disclaimer. . . like don't get these sundaes to go unless it's February. Sigh. The boyfriend, however, was able to enjoy his strawberry cone immediately. Bastard. I would love to give you another shot, Margie, but given the oppressively crowded interior and dreadful waits, I probably won't. *Normally I am not opposed to swearing, but swearing at Margie's is like swearing at your Grandma. And I got class, man.
(2)
Jaye J.

I've been going to Margie's off and on for nearly a decade. Why the 2 stars if I keep going back? It's conveniently located, it's hilariously kitschy, even bad ice cream treats are pretty decent, and it's sort of a landmark. Basically the ice cream itself (chocolate and vanilla) are not very tasty. Pretty flavorless stuff. Just sugary and not creamy. The mint choc chip is decent though. You get TONS of it. The hot fudge is downright terrible. It almost always tastes scorched and unpleasant. The caramel is butter and good though. The marshmallow fluff is good too. The wafer the serve with the ice creams often have the obvious texture of what was supposed t be crispy sitting around all day getting a bit gooey. The other toppings: sprinkles, coconut, cherry on top standard quality. The whipped cream - a slightly less flavorful version of the kind you squeeze out of a can. Do yourself a favor- do NOT go there for the 'food.' The limited selection is pretty horrid - cold, bland, and they get the orders way confused. The servers can usually handle ice cream treats, but fall apart at 'grilled cheese with tomato" Just stick to the ice cream. As long as I've been there, for some reason I have never tried one single candy nor has anyone else I have known. hmmmm. The *ahem* decor is as creepy as everyone says it is, but I dont mind that. Check out the ancient bathroom for a chuckle. It's a little cool it's stull working, really. Overall, I'd rather eat ice cream from the little Monarcha's that provide ice cream to the Mexican vendors in their little ice cream carts or the Tastee Freeze on Armitage or a ton of other places, but gawd bless 'em for staying in business.
(2)
L T.

Swiss Milk Chocolate with Bananas... to die for!!!!!!!! The wait in the summer can be up to about an hour and a half.. but so worth it!
(5)
Su S.

I'm glad I don't work with that skinny little emo kid that would always remind me how good Margie's rootbeer floats are. Damn, those floats are good.
(4)
Jerry W.

My family and I have been to Margie's Candies several times and I just can't seem to like the place. I saw it on Check Please and heard about it and have tried going a few times but it just is not growing on me. My family did like the place though. The place is extremely small, even for a Chicago place. It does seem to be crowded so some people do like the food. I did not think it was too clean, the washroom was kind of nasty actually. The food was just ok and that includes the ice cream. And boy do I LOVE ice cream. I did not love this ice cream. The staff was friendly. It was well priced. Even though my oldest daughter has performed shows at the Gorilla Tango and will again, I think next time we will try a different place.
(2)
Faye S.

I love Margie's even though I always ended up eating more than I should. The ice-cream here is flavorful and always come with fudge on the side. Plus it is pretty cheap here. The drawback for me is that service is just adequate never friendly and I don't think they care much about that.
(4)
J. P.

I went here with my hubby for an ice cream sundae and Margie's did not disappoint! We went on a Friday night in January and were seated right away. The sundae we ordered was monstrous and the cheesecake ice cream was delicious. Extensive menu, cute shoppe and friendly staff. I will definitely be back in the warmer months.
(4)
Sam A.

just ehh. maybe i just ordered the wrong item. i got a skyscraper root beer float. it made me feel sick afterwards it's just to big for one person.
(3)
David K.

Awesome!!! Old school ice cream parlor that hasnt changed a thing. The ice cream is all home made, rich fudge served on the side with wafers. The portions are big, and the prices are low. The place itself is quite small so u might have to wait in line or outside for a table. But as always, good things are worth waiting for. The decor inside is very cluttered with nostalgic pieces from the '50s. Very neat. Driving by you can't miss it, the sign MARGIES CANDIES is huge! A definite MUST for all lovers of sweets-chicagoans and visitors alike.
(5)
Marie L.

Margie's is a nice place to go with friends, especially the type of friends who think trying to tackle a 50 scoop sundae is a great idea. The two main draws of this place are the ridiculously over-sized sundaes and the homemade hot fudge. The two biggest detractors? The pure chaos of stepping into this place in the summer and the fact that it always smells like a thrift store doused in bleach. Or is it mothballs? Everyone seems to think it's mothballs. Maybe you should go and smell for yourself.
(3)
Elizabeth P.

I honestly do not understand what is so great about this place. I heard a radio personality talking about how great this place was, so I thought I would try it out. Clearly the radio personality was paid to bring this place up in conversation because this place was sub par. After circling the block a few times, my sister and I were able to park on the street around the corner from this place. We walked in and realized this place was incredibly tiny, old, and dirty. We were also confused about how this place worked. Nobody greeted us when we walked in, and we awkwardly stood there for several minutes until somebody asked us if we would like to sit down. My sister and I sat down and we each ordered sundaes. I ordered a sundae with hot fudge, ice cream, a wafer, whipped cream and a cherry. It was served with a lot of pomp and circumstance - it came on a tray with the ice cream in a separate dish than the hot fudge. This was a nice presentation (on very old dishes that were dull). The sundae itself was just mediocre. I could have bought very cheap blue bunny ice cream and some cheap hot fudge from the grocery store and had a better tasting sundae for significantly less investment. When there are places like Oberweiss, Starfruit, iCream, and tons of other ice cream shops, I do not see the point in going to this one. I also ordered a gift basket of chocolates as a present for my mother. They have these baskets all over the store, and they look impressive. As with the ice cream, these chocolates were nothing special and not worth the money. My mom appreciated the effort, but she did not even finish the chocolates. Needless to say, I won't be going back.
(1)
Allison S.

Some friends brought me here not to long ago... i was shocked there was a 20 minute wait! Which I guess is normal there. It was also extremely crowded and I felt like I was intruding on peoples tables as I stood there waiting. They had a huge display in the middle with chocolates that looked delicious, but I felt if they just removed that and placed it in the back, they would have so much more room. I got a mint chocolate shake which was good, but next time I am getting a sundae, those looked amazing. I will give this place a second chance because I love deserts!
(3)
Isabella W.

Margie's has the hands down best fudge EVER. 5 stars for the fudge! Their homemade hot fudge is the reason to go here.. complemented with their ice cream/sundaes - SO GOOD! It's also really cheap ($5) for 2 large scoops of ice cream for 2. The decor is a bit spooky, with dolls all over the place, but the owners and the other "vintage" items (old school phone, register) does make it cozy. My friend did try their food (soup/sandwich), and would recommend just coming here for the fudge.
(5)
Alan C.

I've been here once and it was also the last time. We (a group of 5) went on a hot summer night when it was decently crowded. We sat in a booth and waited a fairly long time for a waitress to help us. We all ate what we had and it was pretty good. After we got the bill, we all got out our money and I went up to pay. When I got to the register there was an older man there and he decided it would be a good idea to yell at me. He said it took us long enough to order (even though we were ready and waiting for a busy waitress) and that it was rude of us to take so long to eat and sit in the booth afterwards (which we didnt because it was busy). So in summation, fuck that guy and fuck this place.
(1)
Timothy M.

Margie's is OLD SCHOOL. This place has retained the same vibe it must have had when 50+ years ago. Truffles, splits, sundaes, turtles are all EXCELLENT. The cool shell plate/bowls are a neat touch. It's kind of crowded in here and set up in a weird way. There's small and awkward tables and rounded booths, and the table jukes don't work anymore. But the deliciousness of the incredible desserts (some of the best hot fudge and caramel I've had) more than compensate for any other factors. If you're seeking something new and sleek, this is not your place. But if you like old, charming places with quaint atmosphere and great quality, than this is your place for ice cream and other awesome desserts.
(4)
Eme L.

In reality, the 4 stars is just for how enthusiastic my husband is about this place. I like it enough (the kitschy decor and vibe is fun), but I'm not the biggest ice cream fan. We usually end up getting a 3-4 scoop monstrosity with sides of carmel and hot fudge. I'll eat 1/2 - 1 scoop and my husband polishes of the rest. Have to give them a 4 just for that. :)
(4)
Karen L.

What's better on a cold winter day than ICE CREAM? Well, after a dinner where we still had room for dessert, we opted to go to Margie's for some ice cream. For some reason, at like 10 pm on a cold winter night, it was pretty packed! But we didn't have to wait long before we were seated and got our tasty ice cream treats. Usually I only have room for a taste, so one scoop. But I was really feeling it this night and went with an Ice Cream Pecan Roll... with two full scoops! I got pistachio and chocolate with hot fudge and tons of pecans! It was delicious but I know it was w-a-y too much. Next time, I will have to stick to the one scoop or at least share. Margie's is a perfect place to go for fresh, yummy ice cream at reasonable prices. Also a great place to bring the kids!
(4)
Vanessa D.

If you're serious about large, sweet, delicious, and decadent desserts, you need to come here. Old-fashioned ice cream parlor making things the right way. I recommend the Turtle Split.
(5)
Nannette P.

The ice cream is just so-so. It's nothing unique and to me, was not the best tasting ice cream I've ever had. But it's an ice cream parlor and it is a nice place to go to over the Summertime, preferably not on the weekends, as the wait is long and I've had some ridiculously older service people that have taken quite some time to scoop out my ice cream cone. What I will say is that you have to go and at least try the ice cream to experience it for yourself. I've known some people that love the place. But, I know that for me, I wouldn't go out of my way to go there. If anything, the dÃ©cor inside is creepily Grandma-esque with old porcelain dolls all over the place and trinkets. Instead of sitting there, take yours to go and skip the dollhouse freakiness.
(2)
Eve A.

Best ice cream in town, made with something like 24% butterfat, and possibly the best hot fudge ever made. While sundae and shake creations are epic, a plain scoop or two of decadent French Vanilla with a little urn of fudge on the side can induce orgasm. Ask for extra napkins. The sandwiches aren't bad; I like the Reuben and the kosher dog, though fries could use work. Who really comes here for supper, anyway? Prices are quite low, even for specialty homemade chocolates. I find the girlie, old-school decor charming, although it's always a little cramped; long waits and slow service aren't fun, but that fudge is more than worth it. One day I will gather my crew and attempt the $40 enormo-sundae.
(5)
Mariella C.

You can do no wrong here at Margies. Been going for years, took a friend here they other day, and it was so packed that we were told there was a 30 minute wait. We then said we'll take it to go, and by the time we put our order in, they take quite a while just to create these immaculate icecream creations, a table was ready and they still sat us down to down the deliciousness that is their ice cream. They also serve sandwiches, and their tuna is pretty darn memorable! Love it.
(5)
Dan O.

This place reminds me of Zephr's that used to be on Lincoln Ave... outrageous sundaes and desserts, but somehow I don't plan on going back soon. This place is crowded not with people but all the candies and other decoration junk that they have accumulated over the years!
(3)
Luke S.

I can't believe a place like this actually exists! It's like having desert in your grandmothers home. There are so many options and they're all delicious. I typically don't like hot fudge on my ice cream, but theirs was AMAZING! The prices are much better than Cold Stone or any competitor. Expect to wait to be seated, but it's well worth the wait.
(5)
Richie D.

WHAT A CROWD! This place gets PACKED with a diverse crowd all times of the day, every day. Sometimes the line wraps down the sidewalk. No worries though because they have a few chairs outside and announce your party on a loud speak. They're open very late too, so I'd recommend going then instead of during post-dinner time. I don't think anything with the interior decor has changed since it opened in 1921. Cute place, I will admit it. I must go back to get the pistachio ice cream that didn't sound appetizing at all. Then I tried my boyfriends and I regret getting plain vanilla and strawberry ice cream in a waffle cone. I found myself always trying to steal a lick on the walk home. I'd also like to try their fudge and sundaes in the shell-shaped bowls.
(4)
Ankush K.

Let me start by saying that if I don't get to eat Margies ice cream for a month , i would definitely miss and crave it. Its extremely simple, light , tasty and homemade. I look at Margies as one of the places that has not changed with time and grown even more popular. They have been around since a long time and i wish that they stay in business forever simply because a visit to MArgies is like a visit to Mom's home.
(5)
Sunshine A.

As long as Ive been living in Chicago and the area of Margie's...I've never ventured to check out their desserts as everyone has been telling me about this place for years. A few weeks ago, I decided to finally try it for myself. We were welcomed by a wait of about 30 minutes or so, which wasn't too bas, especially when you are glancing through the assortment of sugary items on their sort-of-large menu. I'm a sucker for brownies, so once we were seating I decided to get the brownie a la mode...I made sure to ask if the brownie was soft, because there is nothing worse that a hard piece of chocolate with ice cream on top....I was told that it was soft n fresh! Great...the bf opted for the classic banana split. About 10 mins after placing our order, we got our desserts... One word - DECADENT!!! I loved it, and my special request of butterscotch made it twice as better. It wasn't Zephyr's but it sure came close. I love Margie's! I would've gave them 4 stars, but the staff was a bit on the not so friendly side...so I'll go with 3 stars.
(3)
Jess T.

When I die, I want to die face-down in an almost-finished Turtle Sundae from Margie's. (It can't be an empty bowl, then everyone would know I'm a gluttonous sow.)
(5)
Corinne M.

The fudge at Margie's is way too good. It saddens me that it takes me so long to get there from where I live. (Long live the CTA). My friend & I were on our way to a book club meeting and got lost in the neighborhood when we walked by Margie's and gave up our quest to find the apartment we had been looking for. We gorged ourselves on fudge filled sundaes and were even more ecstatic to see how cheap these awesome Sundaes were. As a comparison point, I like Ghiradelli's dessert, but Margie's is waaaay better, much more flavorful. I heart Marge.
(4)
David W.

Chocolate Turtle Sundae!!!!!!!!!!!!! WOW!!!!!!!!!!!!! If you have a fear of dairy products or dusty weird demonic little stuffed animals or dolls, Margie's may not be the place for you. Fortunately I love dairy and demonic little stuffed animals and dolls! The waits can be long, but after housing down a gravy boat full of thick hot fudge, you will have forgot all about the wait. 1 Turtle Sundae --------------------------- $5 PS.... They do serve food and it doesn't look pretty.
(4)
Alf O.

This place is a real hoot that appeals to 2 distinct groups: People who like old-timey nostalgic things, and people who like great ice cream sundays and splits. For those who reside within the cross section of this Ven diagram, then tuck in your trousers, because this place is for you.
(5)
NeeraJamie K.

Drooooooooooool First of all, I love the charm & decor of the place. Very 50's-60's. There are all these pictures of the beatles around the place because I guess they were in love with Margie's too One day I want to get a bunch of people to come with me & order a HUGE sundae that costs something like 40 bucks. The only thing I don't like is that they also serve real food.....and it's not good. Stick to the Icecream & candy
(4)
maurice s.

If I'm in the neighborhood and there's no wait, I'll stop in for a hot fudge sundae. They make their own fudge. Not recommended if you're looking for a full meal, since the non-desert offerings are pretty limited. I've ordered the corned beef sandwich in a pinch. They really jam you in, the decor is kitchy as hell, and parking is an adventure.
(4)
Andrea J.

I can't count how many times I've been to Margies and I will always love going here. The service is never great, but the nostalgia, excellent selection of ice cream creations, and pricing all make up for that. The seating is tight, but it's fun to see how much of the original restaurant they've preserved. It's also great to see a restaurant that has stayed in the same community for years, and that has become such a large part of that community. I always love looking at all the pictures they have on the wall by the door.
(4)
sandra h.

This is one of those places you really want to like because it has survived the test of time. But it just wasn't that great. I ordered a simple hot fudge sundae expecting one scoop of ice cream topped with a little fudge. Instead I ended up with a plastic faux clam shell with half a gallon of ice cream and a gravy boat of hot fudge to pour on top. It was fine - not at all exciting. My husband ordered a chocolate malt and although it was sickeningly sweet it was good.
(2)

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Address : 1960 N Western Ave
Chicago, IL, 60647
Phone (773) 384-1035
Website https://www.margiesfinecandies.com/
Click To Get Directions

Opening Hours

Mon :9:00 am - 12:00pm

Specialities

Accepts Credit Cards : Yes
Parking : Street
Bike Parking : Yes
Wheelchair Accessible : No
Wi-Fi : No

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Margie’s Candies

1960 N Western Ave, Chicago, IL, 60647

Margie’s Candies Menu

Deluxe Sandwiches

Plates And Dinners

Jumbo Creations

Margie's Favorites

Banana Slits

Sundaes

Homemade Ice Cream

Healthy Meal suggestions for Margie’s Candies

Deluxe Sandwiches

Plates And Dinners

Jumbo Creations

Margie's Favorites

Banana Slits

Sundaes

Homemade Ice Cream

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