Fratelli’s Pizza NY Style
3070 Main St W, Snellville, GA, 30078
Fratelli’s Pizza NY Style Menu
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Visit below restaurant in Snellville for healthy meals suggestion.
Visit below restaurant in Snellville for healthy meals suggestion.
Visit below restaurant in Snellville for healthy meals suggestion.
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Address :
3070 Main St W
Snellville, GA, 30078 - Phone (470) 375-4701
- Website https://www.fratellispizza-ny.com
- Click To Get Directions
Opening Hours
- Mon :4:00 pm - 9:00pm
Specialities
- Takes Reservations : No
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Private Lot
Bike Parking : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Beer & Wine Only
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Caters : Yes
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
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Ben L.
Like WOW!! I ordered the Stromboli and it was ginornous!! Had a small salad from the salad bar and ordered fries and got a bowl full of hot fresh fries. The atmosphere is great and the service was par-excellence!! I have found my new pizza place.
(5)Alex C.
Best NY slice of pizza in Atlanta (OTP). Best option in snellville area. Thin, buttery, crisp crust with fresh melted cheese over your toppings. The fresh cheese makes a difference. Too many ny style places just put the toppings on a ready baked slice. This place goes another step up. The garlic butter bread rolls that come out are delicious. The pasta dishes are large portions. Family owned. Delicious. Will now be my go to spot for pizza in the hwy 78 area.
(5)Michele H.
I took my parents here last week to get them to try a different place, and I'll be happy to go back on future trips to Atlanta. ... Good food, large portions. Great service. Good quality beers available. Selection of pizzas, pastas, salads, and other mains. 4 mains, 2 beers, 2 wines, and 2 teas all for $62. Very happy with that, and we took half of pizza home for the next day.
(4)Elizabeth M.
I have been here twice now. The first time we loved it. The pizza was great. We heard good things about the buffet they have in Sunday's. It was terrible. Cold pizza and pastas without flavor. It also took us about 20min to get our check. Ver disappointing!
(1)Andrew F.
We're originally from Pa. and this is definitely the best pizza we've had in Georgia. It is most like what we get when we visit up north. Today we tried the Fratelli's Favorite: pepperoni, sausage, meatballs, green peppers, mushrooms, onions, and garlic, Sicilian style. It was perfect! Try the Garlic Knots also, so good. We also had a Greek Salad and everything was fresh and crisp. It's well worth the drive to get there!
(5)Ange T.
Beer and Wine are on the menu. The pizza is very good!
(3)Sofia M.
The food here is delicious! I went for my birthday and the waiters and waitresses were friendly and happy to serve us. The pizza was amazing. It was hot and ready to be eaten. It's local food that tastes like the stuff you get on New York. Our family used to go to pizza hut and other things, but with this price and this taste nothing can beat this restaurant.
(4)Shap C.
I actually had a slice of pizza in this area that you can fold and stand up to its dough. Very well made pizza pie.
(4)Tamika P.
I love the pizza and the garlic bread they serve when you dine in. It is certainly NY style pizza - nice thin crust, light but tasty sauce and the perfect combination of cheese that drips just right when you pick it up!
(5)Dave E.
As a New Yorker, I take my pizza seriously. The toppings were fresh but the crust was the bomb! Crust makes a pizza and these guys got it right! I'll be back.
(4)John V.
Stopped in on Sunday for takeout - had a large cheese and one of the specialty pies plus a pasta dish... Very pleasing. The pizzas are extra large which is great for my big family. My children say it's the best pizza they've ever had and were "fighting" over the leftovers the next day.
(5)Sam S.
Good food in chain restaurant heavy area. Solid sandwiches with great bread. Complimentary weekday lunchtime salad bar. The seafood pasta dish and penne with garlic and broccoli were great. Good, if limited draft beer selection. Decent service. My friends have told me the pizza is somewhere between good and really good. Definitely some of the better food in the area.
(4)Charleen J.
Amazing NY style pizza! Went there at lunch today to grab a slice and was I surprized! Thin crispy crust, fresh toppings and NOT greasy! Made me a little homesick. The best NY style pizza I've had in 2 years in this area!
(5)Li C.
I ordered the chicken Parmesan sandwich and it was burnt. I told the owner and he wanted to argue about it and he told his daughter to give me my money back. I will take my money some where else. Horrible customer service, the owner was so nasty in his attitude and looks.
(1)Paige S.
Delicious! We have eaten here twice now and they have become our favorite pizza and wing place. The wings are awesome, big and delicious. The pizza was perfectly made and worth the price! You can call ahead and pick up your order or get delivery if you are in the area. The restaurant was a basic pizza place inside...I wouldn't mind eating inside, it was nice and the woman up front was very kind. We are so happy we found this place!
(5)Jami G.
We've been here a few times and never had issues with menu confusion as some recent Yelpers mentioned. Glad of that. We've been here for lunch, took home some take-out, and came back for the Sunday brunch buffet. Food has always been hot. Not over-salted (as is my usual complaint), prices are reasonable, and the wait staff is awesome. I love that they don't add jalapeno to their ranch dressing (some places do amazingly enough). Seating hasn't been an issue. The owner speaks to us when we come in or are leaving, depending on how busy he is. Very nice people. Love that marinara is used in the spaghetti and not the customary tomato sauce. The garlic knots are yummy. Pizza is above and beyond what I expected. Flavorful - love the cheese. A garlic lover's paradise with copious amounts of butter. Sublime. I hope this eatery does well at this location. The name of the pizza place next door escapes me just now but I would only suggest that Fratelli's do something to the outside of their building as to over shadow that next door pizza place. And to erase whatever bad memories people have of what this location used to be - Enzo's I think I've heard, or maybe it was Hooter's, Not sure but some changes to the outside may be something to consider. Try this place. You REALLY will be glad you did.
(5)Michael A.
Garlic bread is some of the best I've had, and craft beer selection isn't too shabby for just a handful.
(5)Dani M.
We really enjoyed our impromptu date. The salad and pizza was absolutely delicious! And to top it off, the cannoli's are to die for. I will recommend this place to others and we will be back.
(5)Brad J.
This restaurant used to be Enzo's Pizza (a satellite of the Tucker operation) and ran into problems due to a health inspection shutdown. It is now under completely different ownership with a new menu and table service (as opposed to ordering at counter). We decided to give the new operation a chance and were very impressed. Customer service was MUCH better than Enzo's was. The pizza was excellent. Don't let any prejudice against the previous restaurant sway you from giving this new outfit a chance. The restaurant was clean, service was fast and hospitable and the food was very good. Can't wait to try the different menu items. We're fans now.
(5)Terri S.
I'm so glad we finally tried this place! Been meaning to for months and finally pulled the trigger based on all the good reviews and ordered delivery. Received in about 30 minutes and piping hot. Excellent pizza and head and shoulders above nearby pizza chains. We ordered the Bella Bianca and it was delicious! And the size of the large pie was huge. We're already talking about our choice for the next order. So excited to have this gem in Snellville. Don't wait as long as we did!
(5)Bob W.
Authentic, delicious pizza and pasta. The Sicilian pizza is particularly good with an amazing crust.
(5)Maria L.
Really great, Northern-style pizza and big, tasty wings. Way better pizza than anywhere else in the area. Highly recommended. Super friendly, family-owned! W
(4)Vickie M.
Great Pizza; great salads; great garlic knots. Cold beer. Service is top notch. Low key- nice place to visit with friends. Please try it
(5)Christopher S.
Traditional NY pizza with homemade Italian desserts! Service was great. Wonderful local business!
(5)Ryan L.
Good food with super friendly staff. I believe the owner is also the chef and I've never had a bad dish from that he's made. You can tell by the food and the way he talks to customers that he cares about them both. I also love that it's a local place, which Snellville doesn't have enough of.
(4)Daniel P.
Decided to try this place with the family since Enzo's was shut down. I had several problems with Enzo's customer service and the food being okay at best, but felt with new management, this location deserved a chance. I've gotta say they don't fail to impress, it was a fantastic experience. The employees were constantly on top of our needs, very friendly, and the food was amazing. We were even given free garlic rolls since our bruschetta was taking a bit longer to make. I definitely plan to tell my friends and go back for more!
(5)Indie G.
They won me over!!! I was skeptical about this place, due to it's former owner food being just okay. That and the fact that I rarely see cars at their establishment almost stopped me from giving it a try. I'm glad I decided to try it anyway! New ownership and better tasting pizza!!! I especially like their crust and sauce! Would defiantly come back!
(4)Carl P.
We had cheese ravioli and a shrimp pasta dish that was delicious. They had a nice assortment of draft beers to chose from (not a huge selection but plenty for a pizza place). I got a Red Hare Cotton Tail draft that most chain restaurants would not have. Family atmosphere, excellent garlic bread. Not crowded. I would definitely recommend this Italian restaurant. Good alternative for Snellville Italian food fans.
(5)John H.
Some out of town family friends were in the Snellville area looking at homes so we decided against any chain restaurants and opted to meet here to have a bite to eat and catch up. 7 adults, 2 kids under 5. The wait staff was great and accommodating. Drink refills were quick and they put up with the kids running around a little. We ordered a few apps: cheese sticks, garlic knots, and calamari. The cheese sticks were what I expected... fried cheese... you can't really mess those up nor embellish on them either. The calamari was lightly breaded, not over cooked but a tad on the bland side... I like mine with a little extra flavor.. maybe a touch of white pepper and a pinch of salt would have gone a long way here. I try calamari just about at every place I go, and most places go overboard with the breading and salt, so this was a change. I'd order it again. The garlic knots were more like the size and density of garlic dinner rolls than the knots I grew up with on Long Island and in NYC. Still not bad, just different. We ordered 2 large pies, The Bella Bianca and a half meat lovers/half Fratelli's special, and 1 small(medium) Buffalo Chicken. I had the Bella bianca and the Buffalo Chicken. Both were good. My main issue, a personal thing, is with the crust. I like a little more "chew" to the crust. This crust is a little drier than what I grew up with. I am not a fan of buffalo chicken pizza but here it was my favorite one... I am a little surprised. The chicken pieces were good sized and plentiful, and had a nice kick to the sauce plus they didn't try to do anything crazy with the cheese. Overall this was a good local family spot. the pizza was decent New York style pizza and really good New York style pizza for the south. The staff was attentive, the food was delivered quickly so no complaints from me. The whole experience was very positive: This was the perfect spot to eat at for this occasion.
(4)Marci A.
This place is awesome had the Grandmas special and what I really liked about this place was you can substitute things for other items and they give you now hassles. The portions are great and the price is right. We will be back!
(5)Bart P.
The food was excellent great italian sandwich Great salad great pasta Then why a one star? Real simple We ordered off the lunch menu Then the waitress sheepishly came over and saiid the manager told her no lunch specials on saturday He just forgot to tell us before we ordered If a few bucks is so important i guess he doesnt need our business anymore
(1)Craig M.
Really good pizza! Ordered a large fratellis favorite for dinner carry out and we demolished it. Nice flavors. We eill definitely go again.
(4)Patricia C.
Had the veggie pizza, thin crust, with half pepperoni. Service was prompt and friendly, pizza was delicious. The crust had the perfect amount of crunch and was light, good mozzarella long and stringy, sauce was good and plenty of veggies. The owner came over and talked to us as well and was very friendly and personable. We need to support this business in Snellville. We don't have enough family run restaurants to choose from. I will be back to try other entrees.
(5)Mechel C.
Enzo's is out Fratelli's is in! Delightfully surprised with the food and service. Staff is friendly and constantly coming by to check on you. The food, pizza was really good! Garlic knots are great as well as the Bruschetta, love the pizza crust. Only thing I would like to see is more "By the slice" selections.
(4)Ryan H.
Pizza was amazing and the service was better. Married to a New Yorker who always complains about not getting good NY Pizza. This was the definite exception. We will be regulars going forward.
(5)Wayne E.
We stopped in to try something different was pleasantly surprised great food friendly and fast service great job guys
(5)Tajuanya D.
Great customer service. Great pizza and super delicious garlic knots..... Eating there tonight for dinner again.
(4)Laura S.
Don't write this place off. The service is great; lovely family who runs it. I did feel that our pepperoni pizza was a tad on the salty side, and the Caesar dressing was a bit thin. However, we will return again and try some more menu items. Overall, it was tasty, and their service was excellent!
(4)Thomas B.
This is the closest that I have gotten to true NY Pizza since I moved to GA from NY Point Blank Period. the service was awesome and the pizza was out of this world. We got a chance to hear the story of how the restaurant came to be and it is a truly encouraging one. Everything from the sauce to the dough to the cheese was purely original NY. Mother said "you can tell that this is true NY pizza because you can choke on the cheese". Other pizza places use that thin cheese that you can bite straight through. The cheese on this pizza was chewy and delicious. The wings are also tasty. We got a Canoli too and it was OK, I am not sure how those are supposed to taste it was my first one. But I cannot see myself eating at another pizza spot for a while after trying this place. If you are from NY and you want that nostalgia feeling then give this place a shot. You will not be disappointed I promise.
(5)Steph L.
My husband brought this pizza home a few months ago. It was excellent. We have had it several times since" to go". One night we ate an entire large pizza between the three of us as it was just that good. The slices are huge. We have dined in 2x. Always good service. The free rolls were great the first time we had them, last night they were a bit hard. We ordered the Fratellis pizza. Excellent. But to make up for the not so great rolls was the berry tiramisu. The waitress said this is a" special occasion" dessert that the chef makes. Since it was Valentines day we ordered a piece to go. I am not a big fan of tiramisu...but oh my gosh. It was to die for!!!! We will be back. I admit I had to get the prior business issues out of my head. ...now I do not even thinks about that as this place has won me over. If that is an issue with you, try getting something "to go" first. This is how they won me over!
(5)