Awesome place, awesome food, awesome service, excellent live music, the view is beautiful.
(5)
Kim S.
Beautiful location, but food was mediocre. Hit and miss on certain dishes. If you are looking for a great lunch spot with a view and feet in the sand, you will love it here. Just don't expect food to be at the quality of its price. YUBI CONCH SALAD - very chewy as conch tends to be on the chewy side anyway. But the flavor was quite bland. SHRIMP CEVICHE - I wish it had more citrus flavor in it. Portion was also small for the price. CRISPY BRUSSEL SPROUTS - This was very good. Sweet soy glaze was delicious. Worth the price! CUBAN SANDWICH - it was decent, but nothing spectacular. Just kind of reminded of a good warm panini. MUSSELS A LA MORADA - quite tasty. Good amount of mussels. Grilled Artisan bread was perfect for the dish. The weather was warm. We chilled with cold beer. Excellent view. There was a live performance. Service was nice. Just wish the food was a bit better.
(3)
Michele P.
If review was based on the setting alone it would be 5 star! Aside from the sand flies, it had a relaxed beach atmosphere. I recommend applying bug spray prior to your visit. There were tables on the sand, as well as indoors. There were stunning views of the sunset. As for the service, we had our server switch halfway through the meal. The second one was much friendlier than the first. The crab cakes were delicious and full of crab meat. Also they were not deep fried like most other places. I would skip the thai mahi fingers. Although the sauce was delicious, the deep fried fish was rather tough. I would come again for drinks and the views but probably skip the food.
(4)
Bridgette C.
Quick service and excellent food. Churrasco was great & MB Pasta as well. Beautiful place to watch the sunset.
(5)
Meghan K.
They get four stars for view and appetizers. The entrees weren't thrilling. My lobster was SEVERELY over cooked. The crab cake though was to die for. My martini with blue cheese stuffed olives was quite enjoyable as well. You can't beat the view for an Islamorada sunset. It was just perfect. The service was incredibly slow. I felt that way about multiple restaurants while dining in the keys, so it must just be a thing down there. I'm okay with a slow relaxed dinner, but there's a line.
(4)
Paul W.
It's a five star superb setting matched with exceptional food. Highly recommend the smoked fish dip, tuna tartare ... And a table near the mangroves. Watch for the iguana in the tree!
(5)
Sara L.
Everything here was very good. I especially recommend the mango sunset beverage! The crab cakes were delicious and actually made with lots of crab! The view is also gorgeous- makes you want to never leave! A little pricey, but worth it for a nice lunch or dinner.
(4)
K K.
Great spot! One of a kind spot, and a great stop in the Keys! Seafood very fresh and tasty!
(5)
Kristin M.
Hidden in Islamorada behind palms, lush and surfboards lies the alluring Morada Bay Beach Cafe. A bunch of my hubby's biker friends and I rode up to Islamorada from Miami for an early lunch. The intent was to go our typical Islamorada Fish Company,but we stumbled across Morada Bay Beach. The ambiance was definitely happening for a laid back winder Sunday! Palms gallantly shaded the cute Bahamian colored tables and chairs, children played in the sand inches away from their table, a one-man-band playing laid back tunes on his acoustic guitar, topped with one heck of a view! Although we wanted to sit on the sand closer to the one-man-band, the host sat us outside, close to the restaurant to accommodate our party of 10. The wait staff greeted us with a smile and was extremely attentive throughout our lunch making multiple trips to our table to provide refills to our thirsty biker crowd. I found the menu small with not as many options as their neighboring establishment and the prices were a bit on the high side. Charging $15 for tapas (small appetizer plates) for 5 conch fritters is a bit too much. Nonetheless, we all enjoyed our entrees. Lot's to choose from on their drink menu and I heard they have a great full-moon firework celebration Mahi fish tacos, catch of the day sandwich, conch fritters were all very tasty! Although its not my favorite place on the island, its charm and my curiosity to try other things on their menu will draw me back in the future.
(4)
Kerry J.
Damn. This place is really something. The many photos I took here didn't capture its beauty. If you are in Islamorada, this is a must-see location. I love that the food stands up to the incredible view and atmosphere. I was here with a group of 4 and we decided to split a bunch of the small plates. I really enjoyed the charred shisito peppers with a sweet soy glaze -- very unusual and a great item to start with. The Thai style fried Mahi was also amazing. The bread pudding for dessert was very good, but by that time I was too full to truly enjoy it. If you're looking for a special occasion restaurant or just want a very memorable dinner for no particular reason, don't miss this place. It looks like they have a lot of weddings and special events here, so also a great place to consider for a big event in the Keys.
(5)
Jenell M.
We had a wonderful experience last night! We had Lina as a server and she was great. She told us about a special that was gorgonzola crusted steak with garlic mashed potatoes and roasted asparagus. It was to die for! And my girlfriend got the fried Brussels sprouts, they were perfect. So good. The location can't be beat. You're right on the beach with just candle light and lights hanging from the trees. Beautiful.
(5)
Jacob R.
We came late at night but could still tell this place had an amazing view. We waited a but for a table and waited a bit for food, but the amazing scenery and nice weather outside helped. Food was good, but I honestly do not believe was worth the price, even when considering this is an island. I enjoyed the conch chowder and the mussels, and my wife had the fish. Waitress was slow and I had to constantly ask for more water, or our silverware, or dishes that were forgotten about. I wish I had been able to try cracked conch but sadly there were sold out, but I heard great things about them at this place.
(3)
Faraaz M.
Note: based on food and our server alone, this would have gotten a 4.5 rating. I came with a group of 7, on the night of their monthly Full Moon Party, for dinner around 7:15pm. What I found odd and pretentious was that at the entrance to the restaurant, they had bouncers with a velvet rope checking ID's and charging $20 cover charge! Yes, since it was a party night, we had to pay $20/person (both males and females) to enter to PAY to eat dinner. When we talked to the hostess, she put our name down but advised us it'd be about an hour wait, but probably even longer given its a party night and current seatings probably aren't going to leave anytime soon. They have tables outside that are uncovered and considered part of the bar, although they have the same full menu as the other section. We sat there since it was immediately available, taking the chance that the expected thunderstorms wouldn't rain down on our meal. As a group, we decided to order several different items from the Tapas section of the menu including Morada Bay Peppers, Calamari, Bahamian Conch Fritters, Ahi Tuna Tartare, Crab Cakes, and Morada Bay Crab Cakes. Food was all great and without any complaints. The tuna was very fresh tasting. The standouts were definitely the crab cakes and conch fritters. Service was also spot on and friendly. Afterward this much talked about "Full Moon Party" was going on in the sand between this place and the restaurant next door, Pierre's. They had a small stage with a cover band playing classic and more modern rock songs. Wasnt that crowded by 10pm, and it was a pretty lame party. This forced $20 cover charge for a cut-rate party is why I knocked off a star.
(3)
Marissa F.
Beautiful restaurant in Islamorada with breathtaking sunsets. I can not say enough about the view. A must stop when in Islamorada. On to the food: food was delicious. I had the chef's special which was grilled mahi mahi over tostones and salsa with coconut jasmine rice (YUM!). Conch fritters were the best we had while in the Keys. I was so stuffed from the portions of food that my girlfriends and I skipped dessert. The only con I found was the wait. Since we wanted to have dinner during the sunset (along with everyone else), the wait was about 35 mins or so. Also, the hostess was sitting people who arrived after us, so my friend went to inquire about our party. Suddenly, we were seated, but only after we asked. So when you go, pay attention to the time or you might wait even longer for a table. Also, get there an hour before the sunset.
(4)
Intrepid S.
This is a great place to stop for lunch on your way to the keys, the tandori chicken sandwich is so juicy and delicious. Save room for dessert, you don't want miss out on the tantalizing key lime pie!
(4)
Patricia G.
Stopped here last weekend based on reading the great Yelp reviews and immediately fell in love with this place! The ambiance was amazing, right by the water with a drink in my hand and feet in the sand I will definitely be returning! The food was great and the prices were reasonable considering the area. We shared a couple small plates, smoked fish dip, fish tacos and crab cakes as well as the key lime pie. Cant wait to go back!
(5)
Chassity S.
Again, 5 stars when I'm completely happy. We just googled stuff as we drove passed key largo. We wanted and outdoor beach style setting with his food. Well that's what we got, along with impeccable service. I had a tiger shrimp dish that we subbed the artisan bread for coconut rice. Spectacular at the least! The shrimp was the freshest i'd ever tasted. The tuna tartare was barely on par with the Sanford's in Astoria. The reason i didn't drop them points on that is because Sanford's tuna tartare is phenomenal. The Sunday sand bar wheat ale was perfect. The service was helpful honest and informative. I ideally remember my affects name but I'm not 100%sure so i won't guess. Blond, bubbly, intelligent, early to mid twenties. The view was outstanding though. What a gorgeous picture taking opportunity all over. We left too soon. I wanted more pics. Bathroom was immaculate. Can't wait to go back!
(5)
Charlie S.
The setting here is as good as it gets. Tables right on the beach with palm trees blowing and tiki torches make it feel like a tropical paradise. The sunset is amazing!!! The food overall is good and some dishes very good. Anytime you can get stone crab its a must, but the normal menu items like the daily fish special done jerked or coconut crusted are very good. The mussels are also highly recommended. Service for the most part is good with the occasional sever with the your bothering me attitude. They have a full bar with many good drink specials and a great full moon party that is packed for the evening. Definitely a place you want to visit if your are in Islamorada. Enjoy!
(4)
Jillian E.
Incredible atmosphere. My family and I sat at a beach table looking out over the water below palm trees lighted with twinkling lights. We ordered some cocktails, a Bahama Mama, Watermelon Martini, and some wine, which were all delicious. Crab cakes and conch fritters followed as appetizers, both were yummy. Myself and three others had coconut crusted catch of the day which was great. The other entrees were presented nicely and were enjoyed. One thing to note is that they do not serve any of their sandwiches after 4pm. We didn't try dessert as we were too full, but sat to enjoy the sunset over the water.
(4)
Shane R.
I visited Morada Bay for the "full moon party" and even though there were scattered storms, several thousand people turned out for the biggest beach party in the upper keys! They have an amazing staff, passionate about pleasing their guests and this is by far the nicest Resturaunt in Islamorada. Have a Hemingway Cigar fresh out of the humidor beachfront following dinner for the best nightcap imaginable!
(5)
Britten K.
ABSOLUTELY AWESOME place to stop and eat as you adventure down the Keys! Ambiance is incredible...eat at a table on the white sand beach overlooking the gulf...ahhhh!! Awesome chips and salsa...I had mahi (grilled) tacos and my husband had mahi sandwich with out of this world coconut jasmine rice! Great service, friendly staff...a must visit!!!
(5)
Lacey C.
Yikes. Not gonna lie, my husband and a couple of my friends stopped here on our way home from Key West and we struck out. I ordered an iced tea and looked at the menu. The ambiance was admittedly great. Kids were playing on the beach five feet from their parents who had their feet in the sand under their table. The waves rolled in and mimosas were being sipped. But when the server told us the special of the day was a Pink shrimp salad for $18 with only four shrimp? What? And it was one of the cheaper things on the menu. The fish entrees started at $26. Cocktails started at $12. We paid for my iced tea and headed over to Bobs Bunz. I'm positive we didn't see precisely what this place has to offer. I gave them the third star for a benefit of a doubt. But there is little on the menu that could tempt me back for the prices listed.
(3)
Meghan H.
The night was off to a bad start when we asked if the hostess could switch out tables due to the sun making it impossible to open our eyes and we got an eyeroll and sigh. Then our food came and with that came a swarm of flies. At least a dozen flies were at our table, landing on our food, flying into our faces. It was awful. The hostess again was aggravated by our request to move. Instead we were given citronella candles. Now we had flies, smoke, and fumes to contend with whilst trying to eat. Oh. The food. No. It was horrible. Bland, tasteless, underwhelming. Never again.
(1)
daniel r.
One of the best spots in town for sunset dining Started things off with two delicious drinks...wife had the bahama mama...I had a dark and stormy. Both made perfectly. Conch chowder was very good...we split the crab cakes and conch fritters with coconut rice as our entrees. Not outstanding pub grub but fine and dandy. of course..its on the "touristy" side here but its nice. wait staff and bar staff are quite friendly. its a very busy place... The night we were there..the sunset was a "bust"(clouds) but we still had an enjoyable time.
(3)
Justin V.
Incredible food, even better view. We stayed for a few hours and enjoyed the sunset. Can't wait to return.
(5)
Liz H.
We LOVE this place! It is the prettiest property in the keys hands down. Make sure to try the Thai mahi fingers, Tuna Tatare and the mussels. The bartenders are friendly and the sunset view is to die for.
(5)
Marcia S.
Wow! What happened? Really disappointed in the food. Always make it a point to stopwhen in the Keys but this time was different. Not sure i'll be back. Sad, its a great location.
(1)
Tracy S.
My husband and I were spending our anniversary in the Keys and were recommended this restaurant by the person whose boat we were staying on. The setting was really romantic and beautiful. We had a table right along the waters edge on the beach as the sun was setting. We ordered the Brussels sprouts as an appetizer and those were my favorite part of the meal. I ordered the Chicken Milanese. It was pounded thin and perfectly crunchy and I really enjoyed it. The only downside was there was too much arugula and the lemon vinaigrette kinda got lost in it. My husband ordered the steak frites and they cooked it perfectly. The truffle frites didn't have a very strong truffle flavor... but overall the dishes were tasty! For dessert we ordered the key lime pie since we were in the Keys. It was sweet and tart without being too rich and a perfect way to end our meal. I really enjoyed our meal here and the vibe of the restaurant.
(4)
Dana K.
Great view, white sandy beaches, excellent food, good drinks and fabulous service...what more do you need!?!? A must stop on the way to the Keys!
(5)
Gabriela A.
Father's Day dinner started off Rocky at this location however Food was good, margaritas awesome and ambiance was excellent. We encountered a rude hostess that day, who obviously was having a bad day and felt it was ok to display that to the establishments customers. People who are miserable in their job should seek employment else where and stop polluting company's environment and clientele. Ultimately I spoke to a manager about her tone and lack of customer service. Our waitress was mediocre and lacked being personable. The sunset at this place was absolutely breathing and the weather couldn't have been better.
(3)
John D.
Parking was easy at 5p. Seated right away inside. Waiter (bigger guy with a bead) was fantastic. He knew a lot and was extra attentive and so genuine. He made the dinner. I had the coconut mahi-mahi. Best I have ever had. I tried it the next night at a different place and Morada's recipe blew it away. My lady loved her dish as well. The wedge salad was tasty and felt fresh. By 7p the place was packed and our waiter disappeared as he was loaded up with bigger tables. We didn't mind because the food was so good and he meant well. The key lime pie was great. The ambiance and atmosphere was excellent. I highly recommend this place. We got to watch the sunset after dinner on their white sand beach area. Drinks, salads, dinner for two was $120 out the door I'll be back!
(5)
Richard R.
I can't picture a more perfect way to watch the sunset while having amazing food and drinks. All of the food we ordered was great and the best were the crab cakes, and the jerked snapper with coconut rice. The mango martini was a great sippin drink to have while you watch the sunset. Come here if you're in the area. You won't regret it.
(5)
Hector L.
Was there two days ago. It was a referral from someone who lives in Coconut Grove. Amazing place, superb food and outstanding sunset! This is a must go place to start or end your trip to the keys !
(5)
Greg S.
What a bummer... Been coming here for a few years... Great view, great atmosphere, strong drinks... but the food has definitely taken a turn for the worse... not to mention it's expensive bad food... I have no problem paying good money for good food.. but our ceviche here was bland to the point of boring (and it was 16 bucks a cup! )... the plantain chips were stale as hell (really, how hard is it to make plantain chips to order so they don't stale in the florida humidity... its just laziness)... Mahi was blah... Conch salad was good though... but they serve it with 4 saltines in a plastic wrap... seriously for 15 bucks... 4 f'ing saltines... it's so bad it's funny. Can't beat the view.. but if I want to pay 4 bucks for a kids pineapple juice and get food my 2 year old could make better, I may be back... but don't count on it... shame really... the view is awesome..
(1)
Aylin M.
My friend and I stopped to eat at Morada Bay Beach Cafe when we drove by and saw the beautiful sunset. The wait time was of 2 hours so we decided to eat at the bar. The sunset was worth the stop. Food was good and service was too.
(4)
Nicole S.
Dinner on the beach at sunset... perfection. We enjoyed a stunning meal and sunset as we celebrated my fiance's birthday and our engagement (that morning!) We wanted to go somewhere special and this place fit the bill perfectly. We started our meal with 2 appetizers that we shared. The Conch Salad ($13) and the Ahi Tuna Tartar ($18.50). Both were large portions, but pretty pricey none the less. Thankfully the quality of the conch and tuna were both superb. I had a a special that featured a steak, coconut cous cous, plantains, and mixed greens. The presentation and the food were both really good. The steak was seasoned and cooked perfectly. My fiance had the pasta of the day ($24) which consisted of spaghetti served with large shrimp, spinach, and tomatoes in a light sauce. He really enjoyed the pasta mixed with the fresh vegetables and the perfectly cooked shrimp. There were plenty of shrimp on the generous portion as well. We rounded out our night with sunset photos, taken by our very nice waitress, and a slice of key lime pie. The one thing that really stood out to me as a BIG negative were the condition of the bathrooms. The bathrooms are in their own building, separate from the bar area, and when we went they were filthy. It could have just been a bad night but there was toilet paper and water all over the floor in the women's room. We will be back for another visit the next time we are in The Florida Keys. iamahoneybee.com/2014/01…
(4)
Lyle L.
If you find yourself hungry, looking for a restaurant, in islamorada.... This place is AMAZING!! They offer indoor and (expansive waterside) outdoor dining options. I have eaten at a lot of places in islamorada and this is by far the freshest seafood I have found. Prices for food and drink are very reasonable and the atmosphere is superb, old key west style. When not in season, you can usually find a table, but I would recommend calling ahead during season.
(5)
Liubov P.
This is my favorite spot in islamorada Florida keys. Amazing view . Delicious fish. Definitely coming back
(5)
Rob K.
Go here instead of Chef Michael's. You'll thank me later. We ate here three times (because it was that good) and except for one over salted mussels dish and a mediocre salad with what tasted like canned fruit plopped on top, this place was AMAZING. Very nice setting. One evening we witnessed one of the most incredible sunsets we've ever seen. Highlights: - lobster with crab. Fantastic. The coconut rice is tantalizingly good. - the mussels. First time we ordered (with fries) we were thrilled. Second time it was very salty. Not sure what happened. But love the jalapeño kick. Great idea. Fries kick some greasy potato butt - coconut fish. So good. Have had coconut crusted seafood before and wasn't that impressed. This hit the spot. Did I say the coconut rice was frickin fantastic!! - key lime pie. Best we had in the keys. We had 5 or so on our trip. This was the best. Not too tart but still zesty from the lime. Not too custardy (like chef Michael's). Great crust! And healthy amount on the back! Nice fruit options to join in the fun. - drinks were good. Mango Mojito made me wanna do a little tango - service was whack two times and great one time. There was this young brown haired local server with a thick necklace and interesting idiosyncratic way of talking. He was awesome. Please hire more servers like him. He was helpful, charming and made great suggestions. A couple of the others were as charming as donkey swatting a fly off its rear. Anyway. Great place. Go if you're in the area. And try and hit it right at sunset. If it's busy time get there 45 mins early and go have a drink at the bar while you wait for your table. Have fun!
(5)
Susan P.
I'll give this place 10 stars. Gorgeous setting, good food, and helpful wait staff. When we were getting ready to leave (regretfully) we discovered our car battery had died. We went to the bar to sit and wait for AAA to arrive. Within the first few minutes we had two waitstaff offer to find someone to help us even after we said we were fine waiting for AAA. Joey appeared to jump start our car which involved first pushing it out of the space we were in so we could access the front of the car ( nice truck to go along with this nice guy). We are so thankful for the help since our dead battery could have been a real disaster in our last day of vacation. I hope the two waitstaff and Joey benefit from the good karma that must be coming their way. Thank you, thank you, thank you.
(5)
John W.
The place is beautiful inside and out, the food selection is strong. Ate here two times, must have the brussel sprouts I ate them both times! Also enjoyed the bread pudding.
(5)
Brenda J.
The location is perfect and the views are just amazing! Food was good and the only reason I give this place 4 out of 5 is because of the service. Staff is a little rude, I stopped on my way to Miami just for few drinks and appetizers and I had the feeling I wasn't welcomed enough because I wasn't planning on having a huge dinner or spending $$$... Besides the staff everything was enjoyable!
(4)
Patrick D.
This review is after my second visit to Morada Bay, and it won't be my last! This restaurant has it all! There is a beautiful outdoor seating area with gorgeous bay views, and a class beach bungalow area for dining inside. The ambience is what I would think of as classic Keys dining! The food, oh boy, just exactly what you'd want. The food is on the higher end of the $$ spectrum, but completely worth it. I've had the fried mojo pork belly and the mahi fish tacos. Both were prepared perfectly, the pork belly was golden fried to perfection while retaining moisture and tenderness. The fish tacos are on flour tortillas (my only complaint) but the slaw is unique (red onion, cucumber, carrot) and comes with three sauces. Very tasty. The tapas are definitely one plate per person, unless you are voraciously hungry. The cocktails are pricey, so I haven't had one, but they look great! GO HERE
The best thing going for here is the location and views. Loved being able to sit and look out over the water, but for the prices the food is mediocre at best. Cocktails are overpriced and was very disappointed at seafood selection. I can get Mahi and Snapper anywhere in So. Fla. Was hopping for a better selection of seafood and for the price i was expecting better quality.
(3)
Mal W.
Excellent food and beautiful atmosphere. I don't know that I have a single complaint about Morada Bay. Great for a few drinks on the beach or a full dinner (especially at sunset!!) Their bands are always fabulous and make a great evening even better. Years of great memories here and, after a long time away, I am so happy to see it's still as wonderful as ever. And the coconut rice? A-ma-zing.
(5)
Natascha H.
A little paradise! Food is excellent. I fond this very nice restaurant on Yelp and glad I found it. Ether our waitress was very very helpfull, taking really good care of us. The food was really good, I took the fish sandwich and found it really good. The view on the beach and ocean is just amaizing. I really do recommand this place and would love to come back.
(5)
Purdue G.
I will give this restaurant three stars for the Ambiance, the food, and the music. The downfall was absolutely our server. From the beginning whenever we asked for something or about something we were uniformly told no. The server even came to our table and asked if we wanted to order appetizers because if we weren't going to order right now he had a lot of other tables and it would take a while to get our order in and out of the kitchen. After we'd finished dinner the manager came out to tell us that the server should've told us the broth was supposed to be poured over the chicken because that's what made the dish. The straw was that we had a table with three families and asked at the beginning for the checks to be split. We were told no, that we could figure it out at the end ourselves. Which we did, but for an almost 600 bill I would've expected a little more assistance. I liked everything about this establishment except the service.
(3)
Curtis O.
Didn't care too much for the food but the sunset was stellar. Not Hanalei, Kauai worthy, but pretty good.
(4)
Tito F.
Best conch salad in the world! Oregon Pinot Gris! Our waiter Galen is the best and to top it all off, our friends Judy and Art picked up the tab!
(4)
Sarah P.
Ok. This place is awesome. Especially if you are a party of two. We came at a peak dinner time on Saturday night. We were instantly led to a table relight by the water. The service was excellent. The music was appropriate and not too loud. The food was GREAT! We got the Thai fish fingers, conch fritters, and mussels (and key lime pie!). It was perfect. Cannot recommend this place highly enough!
(5)
Christoffer C.
I only wanted to try the key lime pie so that's what I did. Now I had it with a cup of coffee and it was sadly too weak for my taste. Now the pie was a bit pricey, but the plating was neat and the taste was creamy and delicious. The whipped cream on top served no purpose though. Would I revisit? Yes
(3)
Lauren P.
LOVED this place for years, but in recent visits, it's gone a bit downhill (and food prices up). Still an absolutely beautiful location, but has a different feel to it now; the overly loud band feels more tourist trap, the service less friendly. chips and salsa are no longer complimentary (they're still worth it and delicious at $4), and each menu item has gone up at least $2-$5. they've gone more from good local spot to a place trying to make a buck off people passing through, it seems. used to be a much better value. mason jar drinks are still a great value, but I likely will not be going here anywhere near as frequently.
(3)
Antonio A.
The ambience is very nice. The plantains were soggy not crisp. The ceviche was very good. The prices are too high for the quality of food. The drinks are also very expensive. I guess you pay to see the sunset. Overall it was nice. The service is very good. It seemed as the night continued our waiter was not as nice. Final, overpriced for what you get.
(3)
Debby Q.
Delicious, romantic, and friendly waitstaff! Husband and I went here thinking it will be a long wait, found on Yelp. One of my new favorite places to dine on the keys now, its always going to be a MUST STOP STOP! Hostess said 20 minute wait, walked to bar, ordered drink, then our phone rang, that our table was ready. WOWZA, right on the sand, was tables spread apart enough to give you privacy, and right on the water! The tables for 2 are right on the edge of the water! Strung up for lights were small white lights, it was so romantic and peaceful! Nice music came out from the coral rocks, nice touch not to see the speakers, but invest in the coral rock speakers! Then we ordered. Crab cakes were excellent!! Had read on yelp that anything coconut coated was great, so we took the advise and ordered yellow tail snapper over coconut rice. The waitress suggested where we had never been there to order another dish as well and share, so we could experience more then one great meal. We ordered a shrimp dish as well. Both were extremely good. But I was so in love with the Yellowtail snapper, it was so good! I had originally ordered Mahi but the waitress suggested the snapper, she said that it is amazing. We just put down our fork with the crab cake appetizer, when all of a sudden a gentlemen appeared with our waitress, and he started to apologize to us about our incident.... I was confused, and said, sorry there is no incident. I think you have the wrong table, the crab cakes are awesome, and our waitress is awesome, and the view is awesome! He said that we had to "wait" someone else ordered same dishes and were served our dinner. We didn't notice the wait, we just finished app!! He wanted to be sure we were okay. My husband and I laughed that we didn't think it was long at all! Again, great place!!!!!!!!!!!! ***** 5 stars all the way! *****
(5)
Luis D.
The setting is fantastic: the view, particularly at sunset is beautiful. Very pricey, especially considering that the food was below average. We had the catch if the day ($26) and it was not particularly good, my wife had the fish tacos, they were ok but not stellar. Desert is average as well: the key lime pie is average and the Browie a la mode is good. We had drinks as well: cocktails are ok. Service is below par, servers are nice but a bit awkward. Again, you go there for the view and the sunset, my advice is to take the cheapest food there as everything is average, you won't enjoy your food but you will have a good time for sure.
(2)
Sopla R.
Had a nice mid week lunch here last week..wasn't too busy. it's on the bay side so great place for viewing sunsets around 8pm (this time of year anyways) we had a couple appetizers, one entree (sandwich) and a couple drinks. Was plenty of food and fish was fresh! Drinks were awesome. A perfectly made Dark n Stormy I would come back here easily!!
(4)
Tiffany M.
You don't really come because of the food, it is pricey. But the catch of the day every time we went was delicious. I highly suggest the mahi mahi or snapper coconut crusted with the lemon butter sauce. The cheese filled yucca is fresh tasting and just the right amount of cheesy. There mixed drink NEVER disappoint, and a few come in 32 oz mason jars. What you really come for is the sunset. They have a beech front with tables and laid back wooden beech chairs. This is great because you can order food, eat, watch the show (the sun set) and then they light the tiki lamps and you can go to the bars grab a drink and walk over the beach chairs and chill while watching the sky go dark. It's easily my favorite place to go on the keys.
(5)
Mella Y.
Consistently delivers. Clean. Absolutely stunning location. Friendly staff. Great menu. It is on the spendier side of things, but they delivery quality food & beverage at every visit. Every time we bring a guest here, they are mesmerized and everyone leaves happy. The bill is hefty but I never leave here feeling like a sucker. Stay Gold, Morada Bay... stay gold.
(5)
Steve D.
5 of us ate there. Had a fried dolphin sandwich, a grilled dolphin sandwich, Tuna sandwich, salad with blackened dolphin and a burger. All very good, a bit expensive. Service was solid. Overall a nice meal.
(4)
Conny R.
The novio & I had the tuna fish dip, beef skewers, olive dip with chips and pork chop dish for lunch today. As always it was fantastic. It's Wednesday and we were their at around 4pm so we sat at the bar. The server was very friendly and fast. We are huge fans of Morada Bay and constantly take the drive from Miami to enjoy their food. Whatever you do make sure you catch their gorgeous sunset view!
(5)
Rob W.
This place has a beautiful location on the water. We went for the full moon party, which was great fun. They had bands, a musical parade, and a great fireworks show. It was very entertaining. The large beach area they have is perfect for an event like this. This was lots of fun.
(4)
Vanessa R.
Very nice place. A little on the pricey side but you get what you pay for. Beautiful view of the water. Bring bug spray if you're going to sit near the water. We had the jumbo shrimp and the fresh catch mahi. Both very good choices.
(5)
Smelly C.
Looking for more beach dining, we came here. Nice place. Service was good. Food was good. They offer complimentary chips and salsa-- it was okay. We went up and down Overseas Hwy and this place was kinda expensive for both food and drinks..
Very disappointed...this place has historical significance for our family....go every time we're in the keys for over a decade....last night's dinner was underwhelming food, disinterested and arrogant service. Our last visit, not returning.
(1)
Kelly S.
Giving this place three stars, but it started out with five for the beautiful atmosphere alone! I felt like I was in Tahiti walking in through the fire torches and the palm trees. We dined outside on the patio, but close enough to feel like we were on the beach for dinner. There was the soft glow of tiki torches, salt water in the air and pleasant live music. Now, I am deducting a star for overpriced mediocre food. I have eaten better. Deducting another star for a disinterested waiter who really seemed like he couldn't be bothered. He never asked us if we wanted another round of drinks and we had to ask twice for more water. He was also less than helpful when answering the few questions that we had.
(3)
Karen G.
Crab cake is very good! We came for a light lunch and it was excellent. Key lime pie was good also. After reading previous reviews we almost did not come but we are so glad we gave them a chance. Service was good, food was good & view was excellent. We would definitely come back.
(5)
Kat S.
The view is 5 star, the food 2. We got the fish of the day and it was smelled fishy and not so fresh. The food was below average and expensive. We spent $80 for 2 for lunch. Not worth it.
(3)
Liz B.
In our way back the mainland Florida from Key West and stopped here for lunch- was a perfect choice. The food was super fresh (Mediterranean salad, crab cakes and chicken ciabatta with great tasty crisp French fries). A nice discovery in a quaint and beautiful bay setting.
(4)
Annika W.
very romantic little place where the owner seems to have put a lot of love into the tiniest detail. The atmosphere is idyllic and not so noisy, the staff is friendly and the food creative and tasty. Try the large unweetened ice tea!
(5)
Mark Z.
the food is quite good. the drinks ? the mojhito is like the everglades in a glass just a mess. the service is ok , this is the florida keys but the view is priceless
(5)
Jaime G.
Ah...great place to eat and hangout. Come here for a great tropical drink, fish of the day, and view of the Morada Bay. So great and only about an hour from Miami. I had the snapper fillet and sat outside in the beach. We then stayed to walk around the white sandy beach area and sat in the sun chairs for a while. Of you're on the way to key west, this is a must stop.
(5)
Yan T.
Views are the draw at this sand-based beach restaurant, which offers one of the best sunset viewing platforms in the area. We came without reservations, and by 6 pm the place was mobbed. We sat in some plastic beach chairs waiting for our table while taking in the gorgeous vistas. Next door, a destination wedding was wrapping up, with guests from the party rambling about. I was able to get some beautiful snapshots of sunset and dusk. My conch chowder and tuna tartar were both well above average and better than they needed to be given the ridiculously beautiful setting. Drinks were good as well. Everyone was pretty satisfied with their food, though we were also coming down from the sensory overload of the sunset. The torch lighting on the beach was a nice touch once the natural light went out. This is a beautiful place and a very sexy place to bring someone you love--long time or short.
(5)
Brian E.
Great place. Real laid back. Almost missed it off the highway. Good food and drinks. The staff was very nice. Not to mention the ocean view.
(5)
Mansi S.
Amazing!!!great food, their key lime pie is actually awesome and the rest of it seems fresh, flavorful and perfect for a hot day during a long drive to Key West
(5)
Michael B.
Everyone will talk about the Full Moon Parties, which are expensive but if you're a local can get bands to. I will talk about the sunsets, the beach dining, the classy lunches and good service. Always a limited, quality menu, it is one of the pricier options in the Village, and worth it.
(4)
Lauren Z.
My fiance and I went here last May for lunch during a day trip to Islamorada. Service and food was amazing. We decided to have dinner here a couple of weeks ago and it was amazing (as expected!) I ordered the special for the night- seafood risotto. The seafood was amazing and fresh. Their wine selection is great, and their service is just the best. Whatever you order will be delicious, but you should absolutely order the seafood.
(5)
Dan J.
Just finished the best dinner I've had in a very long time. The meal was fantastic, the service was great, and the sunset is breathtaking. I would highly recommend.
(5)
Alicia B.
This place is great. Absolutely spectacular ocean view. Tropical Caribbean atmosphere. Great pinot grigio sangria. Great steamed mussels and shrimp ceviche and yummy watermelon martini
(5)
Allen G.
Great menu and a terrific setting. Had the fresh fish blackened over a bed of broccolini. Nice fish dip. Gorgeous grounds. A winner!
(5)
Lisa S.
This place is a must for healthy, delicious food with a sunset view not to be missed. We loved our dinner so much we went back a second time. The brussel sprouts appetizer was so tasty my kids even devoured them. The mussels were exceptional. The atmosphere with Adirondack chairs, lanterns, strung lights just can't be beat. Everything was amazing.
(5)
Moe P.
First time I have been here. First off, they bring you complementarity chips and salsa. The food is delicious.the mussels are a must try. There is live entertainment music to fit the envirement. The view is amazing.The ocean matches the perfect blue skies.
(5)
Emerson A.
This place is 30 for a plate that will leave you hungry. The service and atmosphere are very nice. Don't go here unless you are super rich.
(1)
Laetitia B.
Wonderful place for dinner. Great view, beautiful location and house. The kids can play on the sand while parents watch the sunset. The food is good and fresh. Service is also good.
(5)
Prashant P.
Awesome view and excellent food. The food probably gets a 3.5/5 but the view is 4.5/5. Get a table outside for sure. The food is quite pricey but I guess you pay for the view.
(4)
Jamie K.
We only had drinks in the outdoor dining area but I have to give a review because it was a relief to finally find quality dining in the upper keys. I loved the atmosphere and although it catered to tourist it was still unique. Would definitely come back!
(5)
Laura H.
You can't beat the atmosphere here! Colorful tables set out on a white sand beach overlooking the water with live music playing as a backdrop! And the food and service were excellent too! We both tried the mahi fish tacos - mine blackened and my daughter's fried - and we both loved them! Very fresh and tasty. I also had the watermelon salad which was excellent and she had the wedge salad - her only complaint was not enough of the goat cheese ranch dressing. And we of course finished with some delicious key lime pie. We would happily come back again!
Morada Bay Beach Cafe is a really good spot to eat , drink and chill in Islamarada. the cafe and bar are mostly outside, under the the shade of the trees, and on the ocean with nice breezes. they have an old mobile home, rustic colorful wood/tables etc to add charm. the food is good, or at least the fish burger and salad we shared. the prices are on the high side, but the view and charm do not have a price!!! so whether you are staying in Islamorada or passing by on the way to the lower keys, this is a great place to stop.
(4)
Led G.
This place was the perfect stop for lunch. Fun, relaxing, and great view. The food was great, the music was great (very important to me since I am a music person), a little pricy but overall a wonderful experience. The staff was friendly and accommodating. I wish I could have stayed longer! The fish tacos were superb...the mussels as well.
(5)
Jay K.
VERY DISAPPOINTED "Lobster" for $33 means just the TAIL! went away with $100 check for two people and I am still sooo hungry. I even asked the waitress beforehand how it was prepared and she didn't even understand the question. No bowl on the table for the shell so it made a mess. key lime pie didn't taste like it had any key lime juice in it. 4 stars for ambiance though.
(2)
Jessica S.
Came to sit in the sun before they opened for lunch. We had a great time and wish we were staying here longer! Excellent fish tacos and smoked salmon dip. Our waitress Vanessa was excellent- knew a lot of info to share and very helpful!!
(5)
Rashmi S.
Great place! Stopped in for lunch on our way back from the keys. It is truly amazing! Yelp reviews have once again proved to be very reliable. The beach tables are fab. The whole atmosphere is holidayey! We got a ceviche as an adventure, but it was superb and you couldn't tell the fish was raw. The key line taste was oh so good! The menu was diverse and the waitress allowed us to make our own sandwiches and was very friendly. Grilled yellowtail snapper, mahi mahi and coconut shrimp were all exceptionally fresh and very flavorful. they also had good veggie options. I loved the arugula artichoke salad and the garden pasta! Would have given it a 5 stars if the service had been faster and the server prompt about our repeated requests to give two more sets of silverware. I would go here again! However, I had a sense that this place was on the higher side of the $$ rating.
(4)
Andrea F.
Spectacular sunset views and cocktails! A not-to-be-missed spot for dinner and drinks!
(5)
Carol S.
Service is so SLOW!!! Second time trying them our and we have been where for 30 minutes. No drinks or taking any orders
(1)
Simone W.
The night started out rough. Due to holiday traffic, it took an hour to get to the restaurant, even though it should have taken under 10 minutes. Then the wait to get a table was about 45 minutes (obviously, not blaming the restaurant at this point). Once we get to our table, it was down hill from there. Our service was terrible! Our waitress always had a smile on her face, but she didn't check on us nearly enough and my water was empty for many minutes on several occasions. Additionally, once we ordered, our food took over 45 minutes to arrive. My friend spoke to a manager and nothing changed, not even a discount on our bill. The reason they get 2 stars instead of 1 is that the food was amazing once it reached the table. Unfortunately, we all agreed to buy a pizza after we finished eating because we were still hungry! And the bill was $220. Won't be returning.
(2)
Patrick S.
Great sunset and drinks, wish I could have tried the food, but after 45min seated at the table with no services, we left. This place could really be something special if they got their act together.
(2)
Julie J.
HORRIBLE PLEASE PLEASE AVOID AT ALLLLL COSTS! There are sooooo many wonderful restaurants in Islamorada and the Keys that this should NOT be anyone's choice for dining. The food is HORRIBLE and the service even WORSE. I have never in my life been treated so horribly by staff members, both waitresses and managers. I have to give a single star to this ridiculous and horrific restaurant because Yelp does not give me the option to give negative stars. I have never given such a negative review in the years I have had a Yelp account but my experience here has driven me to warn anyone who would consider dining here.
(1)
Dana T.
What a disappointment on one of our few nights in Islamorada. We have usually gone to Marker 88 and wish we would have stuck with it--but it was the night of one of their Full Moon Parties, which made it all the more enticing. In fact, we paid an extra $40 for two wristbands, simply for the privilege of being on their property at 6pm, hours before their party actually started! Unfortunately the dinner itself was not worth the upsell. Everything was cold, generally too salty, and totally uninteresting. The promised bonfires weren't lit, even though the weather was very cold by sundown, and the meager crowd didn't promise a festive party. If you have the chance, choose Marker 88 instead!
(2)
Sommer W.
Best place ever! Found this place on yelp and I am forever grateful! Ambiance is perrrrrfect! Service was top notch! Food is exquisite! And to end my perfect night with a beautiful sunset..... Wow! I came here for my anniversary Thursday and we had to come back once more before we left town! We will be back! Happy!(-;
(5)
Maria G.
Drove all the way down from Miami to see the sunset while having my toes in the sand. Got there just in time and was faced with a reluctant hostess that claimed she had no tables in the sand for 45 minutes and that it was going to rain in 30. She did however have a table inside. I saw at least 5 tables in the sand. I took her advice that the rain was eminent and sat inside. Needless to say it was a perfect evening and I guess the rains she was talking about fell in Bimini far south of our location. I feel jipped of the whole experience. I guess she gets paid more for sitting suckers inside. Don't let her do this to you. Fight for your toes in the sand. It is the best experience
(1)
Bryan M.
Great place to have a seafood meal, a nice drink, and to watch the beautiful sunset...a must if you're in Islamorada at sunset. They also have a full moon party once a month that is a good time and its only a 10 dollar cover charge. My favorite restaurant in Islamorada
Best beach dining experience ever! This place is incredible. The service is wonderful and the food is amazing but nothing can compare to the amazing location. I definitely plan on returning! A must visit when passing through the keys.
(5)
Cindy C.
Came for the full moon party , would be nice if you let everyone know only cash is accepted . I even called to find out exactly what it was , if food and drinks were offered for purchase , not a single work about cash only .
(1)
Cody G.
What a total rip. Seriously, a $10 drink with no alcohol in it. I actually went back to the menu to make sure I didn't order a kids drink or virgin drink by mistake. Shameful. The bartender at lunchtime really hurt this place by doing this. The fish tacos were $18 with 2 snivley little pieces of fish in them. Again, shameful. The beach is nice and servers are good.
(2)
Katharine M.
This is a must when visiting the keys. Amazing views, live music, delicious food and very kind service. I've been here three or four times and my experience is always good. The only thing to bear in mind is that the kitchen closes at 4pm so it's not possible to have anything warm after that time (before dinner around 6 I think).
(5)
Soraya R.
While participating at a charity fishing tournament at Islamorada we asked a few people places for dinner. This one was highly recommended. We got there at 8 pm during summer and right before sunset. The place has nice color furniture and main building is attractive with color pastels. For starters we ordered shrimp ceviche and mahi fingers. Ceviche was not the best, not sour at all but mahi fingers were good. I ordered the grilled mahi with mashed potatoes. It was fresh and really good. The place is a romantic place and they have full moon parties every month. Live music to enjoy. It is a great place to experience what the Florida keys is all about.
(4)
Laure M.
Restaurant "feet in the sand", this should just sell it to you. The tables are literally on the sand and it's very nice to relax and enjoy the life in the Keys. Food is good, nothing exceptional and a bit expensive but the location is like no other...
(4)
B L.
We stumbled upon this place while seeking out photography sunset spots and it is by far the best on Islamorada (someone had recommended Lorelei but we were looking for palm trees and beach to capture). WOW. Some of the best sunset pics I've taken. We came back the next afternoon for lunch and sat at a table on the sand. We were here in June so beware it does warm up quick and you may want to sit under an umbrella or under the covered patio. My husband ordered the blackened mahi tacos and raved about them. He described them as fresh and flavorful with excellent presentation which made them even more enjoyable. They were topped with lettuce, a pico made of three different types of bell peppers, and a housemade chipotle mayo and avocado spread. I had the mayu salad to pair with my blended mango sunset drink. It was the best salad I've had. I was happy to see something so unique and a delightful twist on your typical summer salad. This one had mangos, pineapples, candied hazelnuts with a key lime vinaigrette! Yes the prices were on the higher side, but we were in Islamorada enjoying high quality food on the beach. Server was pleasant and answered all our questions. We'll be back!
(5)
Jamie E.
Great place to relax and unwind anytime of the day! Perfect setting to watch the sunset on the bay each night. Love to take friends, family and clients there just for the ambiance alone! A bit more expensive than some other area places, but you can't beat the perfect sunset views each day.
(4)
Heather D.
I loved this place! I had the catch of the day and it was amazing. The drinks were great too. I recommend the man overboard. The view and outdoor seating sets it apart from other restaurants. The ambiance just can't be beat. If you're in the area, it's a place to try even if it's just for drinks.
(5)
Giannina M.
Eat elsewhere and go for the view. Had lunch here yesterday. The location is very charming: a colorful but classy waterside cafe, with lots of outdoor seating. It faces west, so you can see the sunset. They had a guy playing music and service was attentive. But the food was "meh" and overpriced. We had fish tacos (forgettable) and crab cakes (pretty good). Next time, I would go for a drink on a nice day but skip the food.
Great way to start our trip to Islamorada! Beautiful views in a relaxed setting. The chips and salsa we had to start were wonderful; the salsa ingredients were all fresh/homemade. I had the Mayu salad with grilled Mahi. The Mahi was grilled to perfection and the salad ingredients were again super fresh and a delight to my tastebuds. My husband loved the Mahi tacos he ordered and our Margaritas were delicious. I definitely recommend this place!
(5)
Kristi F.
Plan to go at sunset for dinner. We stopped on the way back from key west. The place is beautiful and quiet, right on the water. Tables are located in the sand on the beach and are spaced so that you have plenty of room from your neighbors. We went on a Thursday evening and there was no wait. Service was excellent, food came out quickly. We got the fish tacos and the catch of the day which was Mahi Mahi. Finished with the key lime pie and bread pudding. Everything was amazing. We were between this and a place across the street, but when we drove up this was a no brainer.
(5)
Olivia R.
You really pay for the ambience here abd it is extraordinary. If it weren't for the perfect sunset I wouldn't normally be willing to pay so much for a piece of fish & broccoli... everything seems a bit overpriced & leans more towards the tapas style. Drinks were delicious [seriously my martini was beyond perfect] but a bit overpriced...don't stay too long or you will hear the live music cycle through...just not my style- Jack Johnson-ish overdone.
(3)
Cheryl R.
GREAT location, beautiful scenery, good food, with really confusing service. We have had times here when it was impeccable, but last night was NOT one of them. I don't know what was going on, but they told us we could sit at a table, then someone else came over and rudely told us to get up, no one had told us we could sit there. We went back to the hostess stand, and they told us it was "first come first serve", and that we had no right to just sit at a table. But we hadn't... so that wasn't fun. Then, the manager told me he would get this resolved, and we would have another table in just a few minutes, after they cleaned it. But then he started arguing with a man who was the head of a large group, and also clearly unhappy with the way he had been treated. It really put us off the place. I hope other people don't have this experience. I didn't appreciate the hostess being less than truthful about what had happened, and then being treated rudely on top of it. (BTW- when I asked about the "first come, first served" rule, which in any other place means, when you get there, if there is a table, you take it, she said "Yes. First come, first served. At the HOSTESS STAND. And she said it like I was an idiot. I'm not. But maybe last night I was, thinking that I was ever going to get a table and decent service there...) Gheesh.
(2)
Rod B.
Great Tapas. Can recommend the Morada Bay Crab with Avocado & Sweetcorn relish also the Conch Fritters with a curried mayo. However the Conch was not my preference bring chewy but delightfully cooked. Warning if you order food you have to eat in the bar where as drinks can taken on to the beach !! Crazy hey? But that's you Americans for ya!
(4)
Paul S.
Do not like the pick a protein, sauce and starch idea. Still a nice place, but don't like the new menu. Went elsewhere. This pick a protein, side and sauce is just an excuse to not have proper, talented cooking staff.
(3)
Char R.
Really great atmosphere and service was good. Food was fresh, hot and delicious. Great experience!
(4)
Jamee A.
Came here for new years eve and had to come back. Food was great, setting is incredible. Extra points for the manager who helped a little boy find his mom.
(4)
Seth E.
Sunset aside, it's the food that shines here. Service was just as warm and informative for this first-time Keys traveler.
(5)
Spencer A.
Perhaps the perfect place to celebrate your birthday with your BFF. Fish Tacos and Key Lime Pie are excellent. Adam the waiter is a local Conch treasure.
(5)
Jodi C.
Best beach in the keys
(5)
Jamie W.
As good as it gets. You've got to love the Morada Bay Beach Cafe. We came for dinner at 6:30pm. After a brief wait in their outdoor bar (too brief to enjoy all the amazing drink specials), we were seated right on the beach. The tables are luxuriously spaced and there are tiki torches lighting the beach. The music was perfect and service excellent. The menu offered something for everyone from adults to kids. And if you do bring kids, the beach area is confined and the numerous kids move off to the side and play together giving you time to finish those amazing cocktails.
(5)
Yeni L.
Came here on a recent trip to Islamorada. It was on a Full Moon party night. If you wanted to eat at the restaurant to had to still pay a cover charge due to the Full Moon party. So after paying $80 just to get in, we had dinner which was another arm and a leg for mediocre food. The best experience was the music and the actual performers of the night. Something to do once but that's it. There are many other restaurants in the Keys with way better food quality.
(3)
Deepan M.
This is a must stop when in the Keys! Great food, strong drinks, and amazing view and sunset!
(5)
Aaron E.
I'm torn. Food and location were great. Service sucked. Got water and bread right away. Then waited 20+ mins before having to go back to the hostess and ask for a server despite several coming to the tables on either side. We are generally low key and it is the Keys but dear lord. Our server made it clear she was annoyed having to deal with us but luckily the young woman taking care of the couple to our right took pity and took care of us. We tipped her well and ended up ok but service was a major issue for a meal that was over $100 for two with a bottle of wine.
(3)
Greg N.
Love this place. Great ambiance, great location on West coast, awesome sunsets. I had blackened grouper with lemon buerre blanc - highly recommend. Awesome live band playing 80s and 90s covers. Must go to their Moonlight celebration nights. I will be back for these for sure.
(5)
Jocelyn P.
The location here is perfect to see the sunset from the beach or a bit more covered on the patio. The walk down is absolutely gorgeous too. The wait is usually not too bad because they have plenty of seating and it's worth the wait. We had a few small plates and asked what the waitress recommended. We had thai mahi mahi fingers, conch fritters, lettuce chicken wraps, and of course you have to get key lime pie in the keys. Everything was fantastic. They were out of a few plates but we went close to closing so at least you know everything is fresh!
(4)
Kimberly H.
The atmosphere and the view is really all You get the food is highly over price and not good at all. But location and the view I guess is what you are paying for. Don't eat the food
(2)
Amanda E.
Food and drinks are good but are pretty over priced even for the keys. The atmosphere is great and beautiful at sunset. I was there for the full moon party and there was a $20 cover just to get in. Total rip over! There was a few fire dancers and a "parade" if you can even call just people slowly walking around banging on drums a parade. Best part the fireworks! I would go back for appetizers and drinks but nothing more and def not for the full moon party.
(3)
Antonio C.
We had crab cakes, coconut shrimp, and tostones. Perfect atmosphere and food. Service was also very good.
(5)
Steve M.
The full moon celebration is a must. Good, fun, and fantastic views. Lots of people and activities. Next year we start with dinner at Pierre's then out to the beach
(5)
MsGood F.
The view is just incomparable for any other restaurant on the Keys. The service was fast. The food was good. Love the key lime pie! They have live music as well. I would recommend for a relaxing meal on the beach.
(4)
Ami S.
Beautiful place but horrible food. We were 5 people and ordered almost every item from the menu. We all left with a big disappointment from the food.
(1)
Erin S.
I am going to try to find words for this unbelievable meal that we just enjoyed. We ate Tapas Style and tried a little of what seemed like everything. Our server Stephanie was ridiculously good. As the evening progressed and the restaurant got busier it became obvious that she thrives on the pressure. We tried several items including the Pork Belly with Plantains, the Shrimp Ceviche, the Thai Mahi Fingers, the Tuna Tartare and the Mahi Tacos. All were over the top amazing. Beautiful sunset views on the beach only add to the experience. If you are in Islamorada you MUST TRY THIS PLACE!!
(5)
Allie S.
Morada Bay Beach Cafe is a definitely a must go when in Islamorada. You cannot find a better atmosphere and their fish dishes are delicious- eat the Grouper! Sitting on the beach watching the sun go down cannot be beat!
(5)
Katie C.
Dined here a couple nights ago and really enjoyed the ambience. The food was fairly good too.
(4)
Meghann A.
Great location, beautiful views, and relaxing atmosphere. Unfortunately the service was a little rude, the food was subpar, and prices were outrageous (even for Florida Keys standards). If you're looking for something a little more upscale, this might be your place, but I just can't recommend it for anything else.
(2)
Allison G.
WORST EXPERIENCE I HAVE EVER HAD. I would not have been surprised --actually I would have been thankful if hidden cameras and a crew came out because then I would know it was not serious and all a freaking joke! Go for the view, have a drink and go somewhere else for dinner. Hell-- McDonalds would be better. We started by calling at 6:45 to ask if they took reservations to which they said no, wait was about an hour and there were 2 bars to wait at so come on over. We got there shortly after and put our name down (there were 2 of us) for a table. We watched the sunset, took pictures and enjoyed the band... all was great. Then we started getting agitated...time was passing and no call (she had his number to get in touch with us when there was a free table). My finace went up to the hostess and asked how much longer it would be. She guessed about 15 minutes. At this point, we had been there well over an hour, and it went from late afternoon to dark. Another 15 minutes goes by and I go up and ask. She said we were next on the list... however all the names around us were crossed off. Strange.... huh?! About 5 minutes later, she comes up to us and says "well we tried to call you guys 2x but you didn't answer so we skipped over you... but we can seat you now" UM EXCUSE ME?!?! You aren't doing me any favors. I don't think so lady. If that was in fact the case, wouldn't you have said that to me when I had JUST come up the podium moments earlier? So strange. So we're seated (after being called liars) and then we wait... and wait... and wait... and about 20 minutes go by with all different servers helping tables literally on each side of us... but not ours. Not eye contact, not a "hey sorry, I will be right with you" literally NOTHING. Again, if a hidden camera crew came out I would have at least felt better. I looked at my finace and said let's go. So we got up, went to the bar and closed our tab from earlier and I asked to speak with the manager (who actually sat us at the table). I let him know about everything that had happened. He apologized but then came back over with the phone and the guest list and confirmed that someone had called us-- jokes on him because he didn't realize the call log he was looking at was incoming- not outgoing. The call he showed us was timestamped 6:45-- when we called to inquire about the freaking wait! DUMB DUMB. Here are my suggestions to you Morada Bay: 1) Hire competent hostesses. 2) Serve food that doesn't suck and isn't overpriced (I'm STILL mad i actually let the manager apologize and talk us into staying-- waste of my $$ as it wasn't even good!!!!!) 3) Teach your staff to be honest people-- oh wait-- you can't teach that. GOOD LUCK.
(1)
Destiny S.
If you are going for only a view then you will love this place. Be prepared to WAIT a very long time for you water and food! She we got out food it was average and would give it a 2.5 but the service was terrible.
(1)
Z Y.
love the food, the view and the soft sand. The shrimp pasta I had was gorgeous with its tasty spicy sauce.
(5)
Celine D.
Amazing restaurant for a romantic or family dinner on the sandy beach. At sunset the view is so unique. The music is good too. The food is average and pricey.
(4)
Jennifer C.
LOCATION, LOCATION, LOCATION, LOCATION! Came here in a whim, we were already planning to go to another restaurant, but made a detour to Islamorada after seeing all the reviews on it's beautiful location. Once we got there, we walked on back to the outdoor seating and it was gorgeous. Right on the water with all the colorful tables, both large and small. Along with lounge chairs and large benches to lay on and watch the sunset, everything you would expect from the keys all on this little plot of land. The waitress was nice and attentive, so helpful in our food selection. The menu is simple, but full of variety. They also have 32 oz mason jars that could be filled with delicious alcoholic beverages! Everything looks so much cuter in a mason jar right? The drinks on the menu that are not offered in mason jars can be with the doubling of the price, don't freak, they give you double the amount of drink! I ordered a mason jar sangria, the sangria is sweet and not strong of alcohol, but I could sure feel it. Maybe it was dehydration from being in the sun all day, but it was there. We picked little bites to eat, my friend said the crab cakes were filled with huge crab chunks and were delicious, while I had the mussels, whose broth was just the right amount of salty. They do not rush you here and we sure took our time. Around 30 min before sunset the large crowd comes in, so I would suggest getting there an hour or so before and stake your location. There is a dock and beautiful palm trees to add to the ambiance and beauty of the sunset. A great place to stop by for the evening! Highly recommended!
(5)
Kim L.
Stopped here on out way back from the keys... The atmosphere is great! Right on the water.. Excellent conch fritters and my martini was excellent also! Quick friendly service
(4)
Viviane L.
We ordered crab cake, fish taco, lobster, and Mahi fish plate. The crab cake was the best. Fish taco was average. Lobster is overpriced and not a big portion. I think u can get the same taste of lobster at Red Lobster with cheaper price...Mahi fish was average. You want to come here to enjoy the ocean view, the music, and the atmosphere. We went during sunset and it was beautiful. Love this place not because of the food but the ocean view and the atmosphere!
(4)
Kat S.
Fresh fish, watermelon feta salad and a beautiful view on the bay side. I've been here many times But usually for the full moon festival not to eat and this was a nice surprise
(4)
Marie S.
My husband and I ate here on a recommendation from the lady who rented us our condo. We were celebrating our anniversary a week belated. It was the perfect venue! Romantic without being too kitschy. Think upscale beach bar feel - comfortable. Tables on the sand, sunsets, great drinks, etc. the watermelon salad is not to be missed and my husband's blackened yellowtail snapper with thaichurri sauce was cooked very tasty! We also enjoyed the live music.
(4)
Benjamin K.
Great view, friendly staff, most tables are directly on the sand, a tad expensive for lunch but well, it's the keys...
(4)
Lianna S.
What a great find. This restaurant was within a mile of our hotel so we hopped on the beach cruisers and rode down here for dinner. Apparently this is a popular place because there was a bit of a wait but in the meantime we got some great pics of the sunset. This is the sister restaurant of the more upscale Pierre's next door, but I preferred the more casual cabana feel of Morada Bay. The menu offered a lot of seafood and had a Mediterranean flair. I would highly recommend the grouper ceviche and the spiny lobster, both were so good. And you must get the key lime pie! Be forewarned: We got eaten alive by mosquitoes sitting outside by the bar, even with the citronella candles. Definitely douse yourself in bug spray beforehand!
(4)
Debbie M.
Put this on your bucket list. We went to the full moon party here this weekend. It's a must do. They have fires on the beach, live music, fire dancers, fireworks, food and drinks. It costs $20 to get in and you can eat in one of the restaurants (with reservations) or buy burgers and stuff on the beach. Bring a blanket so you can sit in the sand and watch the entertainment. Beers are $4 or $5. They also sold huge mixed drinks, but they were expensive. Definitely worth the drive down to Islamorada. Be prepared to park far away and hike in. Also...plan ahead...restroom lines are really long.
(5)
Veronica D.
Morada Bay has to be one of my favorite place, especially right before sunset. it is a beach front restaurant with breath taking views of the ocean. The tables are laid out through out the beach, there is always chill, laid back, island music playing in the background, and the drinks are delicious and strong. I visited Morada Bay on Saturday afternoon with my family and had an amazing time. Cant wait to go back!
(5)
Karen H.
I loved everything about this restaurant... I loved the faux beach area, the lights, the service, and most of all the food. I went with 4 other ladies, all celebrating one of our birthdays. We all shared bites of our food, and everything was great! I had the fried calamari, and I have to say it was the best I've ever had. Perfectly cooked and tender. My friend had tempura lobster and it was perfectly cooked and tasted wonderful. The clams were really good and the sauce they were in was equally good. When I visit Key Largo again, I will definitely come back!
(5)
Kevin W.
Went to Islamorada for New Years so I could be at Morada Bay. Brought family and got the last Lenai room at the Postcard Inn with 3 night minimum charging at least 2x the price. When I called the restaurant 1 week before New Years they told me no reservations and be there by 9:00 and no problem. Well we got there by 8:00 and no parking and after finding parking and $20 cover the restaurant refused to even put us on the wait list since they were only sitting people who we're staying at The Moorings!! Total disappointment. We had to walk to Islamorada Fish Co. (Fair) and walk back for the New Years party. Listen .. Just be honest on the phone and tell me the real deal the first time and I would have stayed in Miami for New Years. Total let down and inexcusable.
(1)
Altricia W.
Loved the scenery and real island feel. Felt like I was back in Jamaica for a bit. I got a shrimp pasta paired with a tasty Bahama Mama. My friend got the Mahi Mahi with coconut rice that he kept raving about. I loved the mason jars that the 32 ounce drinks came in. I wanted to take them home. Our waitress was very nice.
(4)
Phil B.
We went there last night for dinner at sunset. Beautiful setting on the beach. I wish everything else matched the setting. We were seated after about a 45 minute wait. Okay, they're busy. But then we sat for about 15 minutes waiting for someone to wait on the table. I finally asked the busboy, "Is that our waiter?" And although he wasn't, Adam took our drink and dinner orders. At that point, our waiter showed up and introduced himself. It took at least another half hour for our one course dinner to arrive. The food was good but nothing special and then we waited again. We ordered a Key Lime Pie to split for dessert which never came. The bill did come in about twenty minutes though with the dessert on it. So we waited to talk to our waiter. Finally we gave up and headed to the bar to pay the bill. Our waiter intercepted us and took the pie off the bill. That's it. It gets three stars for the ambiance.
(3)
Lindsey T.
Good food, just not so good service or menu selections. I would say this place is more like $$$ than $$. We asked the waiter how strong the drinks were (for $12!!!!), and he said "really strong". When we got the drunk it was really weak! Couldn't tats much alcohol. When we ask you, and you give us a line, you better deliver. He hardly ever checked on us either. The menu has a lot of tapas and a few regular, expensive, menu items (for dinner). We split the crab cakes (highly recommend), Mayu salad (good) and crispy snapper (good, but not crispy). Nice atmosphere. I would go back and try lunch though. Make reservations if you want a good seat.
(3)
Brittany B.
Beautiful location but underwhelming food at astronomically high prices!! I made it my mission to try key lime pie everywhere I ate, this was by far the worst... Sickly sweet and bland. We ordered some tapas, including conch fritters and mahi tacos, and they were just okay. From my three year old son about his kids meal "these fries taste just like McDonald's". Need I say more?
Great little escape on the beach! The setting alone here is worth the stop, chairs and tables are located on the white sand beach along the water or you can sit at the well stocked bar in the shade beneath the palm trees. The service is excellent and friendly. You get complimentary chips and salsa to start; the salsa is a very fresh chunky mango salsa that really sets off the taste buds. We ordered their specialty drinks that come in a 32 oz. mason jar. My friend got the classic margarita and I got Pierre's Punch. It seems a little pricey at $20 dollars but the amount of alcohol is this drink is no joke at all and worth the price. We ordered the mahi fingers as an app to start our meal, they're panko fried strips of mahi mahi drizzled with a sweet chili sauce; very tasty! My friend got grilled grouper with a side of broccolini, everything was yummy and cooked perfect. I ordered the ahi tuna taco. Perfectly marinaded fresh ahi tuna in a hard taco shell topped with fresh guacamole; I was full after one but couldn't stop eating it was so yummy. The reason I give this place 4 stars instead of 5 is because we did ask for more chips and salsa and they have a $5 upcharge for more and our app actually came out after our meals did. We never got an explanation but they did take off the charge of the extra chips and salsa to try to make up for it so they do get kudos for their efforts. The prices are a little high but for quality seafood and the area it's located I think they're more than reasonable. I will probably make an effort to visit this place every time I go to the keys.
(4)
Jorge G.
Painful how bad the service is here. I understand its the keys but should not have to wait 15 minutes after seated for drink order and another 20 minutes to get appetizers. View doesnt make it any better.
(1)
Tom M.
1. Plenty of open seats near beach. Won't seat us there at 3:40p cos reserved for dinner only. 2. Waiter takes our order finally at 4:01 and tells us he can't bring a sandwich because they stop serving sandwiches at 4:00. 3. Overpriced. Bad vibe.
(1)
Paula M.
The restaurant is in a beautiful spot right off the water. There are small tables in the sand where you can sit and watch the sunset over the water. Shared the Thai mahi fingers and coconut crusted grouper with my mom. The Thai mahi fingers are delicious, I would highly recommend!
(5)
Chris C.
I'm ashamed to say that my family has had a place in key largo since 1995 and this new year was the first time I ever came here. This place is awesome. I need to go back on a normal day to get a feel for the food and service, but what I can say for sure from my time there is. The space is beautiful, great beach area, wonderful view of the sunset, docks right there if you want to come by water (which is my plan next time). More details to come on my update soon.
(5)
Mick J.
Awful service, don't fall into this tourist trap. I called for our group of mostly vegetarian 10, and was told that they can do a lot of vegetarian food and that they just had a similar large group of vegetarians who loved the food. So we rushed there and arrived 30 minutes before the kitchen is supposed to close... to be told non-chalantly that they closed early and that we were SOL. 'Sorry, that's all I can say.'... is what the guy at the bar told me. We ended up getting pizza delivered, which, in retrospect, was better than spending a single dime at this place.
(1)
Mariela F.
First of all the location is unbelievable, perfect place to eat, enjoy your time w friends and watch a perfect sunset surrounded by great music... and of course they're food is good, I tried the catch of the day (snapper) w a salad on the bottom and it was fantastic! Well done!
Everything perfect from the amazing view to the excellent food. I order the crab cake, and it was awesome, and the coconut shrimp was delicious.
(5)
Jeff D.
Unmitigated disaster. Food might be great served at the proper temperature but we wouldn't know. Went here based on Yelp and can only assume the previous posters were inebriated from the 32 oz margaritas.
(1)
April O.
Super cute location and they have a sweet kitty, named Boots, that greets guests. I got the daily special, which was a Blackened Mahi sandwich. It was delicious!! The service was fast and very friendly. The only reason it didn't get five stars was because I think it deserves $$$ instead or $$.
(4)
D R.
Service and food are first-rate! The food choices include light, fresh items that are expertly prepared. My advice: forego the popular Marker 88 - THIS is significantly better! Cheers!
(5)
Jennifer C.
This place was recommended by a dear friend, I'm reconsidering our friendship after this visit! We stopped in for a drink and to watch the sunset. We were rudely told by the waiter that we needed to move because we were too loud and it was bothering one of the owners that was sitting next to us. Also, one of the ladies that was sitting at that table told our 10 year old boys that they needed to sit down because they were making her dizzy. Hmm.... Our children walked over to check out the beautiful wedding that was occurring right next door. They were not misbehaving in any sense. Anyway... The " owner" sure knows how to make people want to boycott their restaurant! Rest assure, I will tell everyone I know to NEVER set foot in this place! Who cares if the view is beautiful, there are many other restaurants in the keys that have better food, more reasonably priced and are kinder to their patrons. Good luck Morada Bay!
(1)
Elisabeth L.
Good location, nice enough service. Food was mediocre at best and very overpriced for its quality and flavor. I ordered the tuna tartare; it was fresh but had little to no flavor and was served with standard soy sauce that did not compliment the flavor. The crab cakes were terrible- more breading than crab. The grouper was fine but not outstanding. Will not be returning.
(2)
Max T.
The View is amazing, the live music adds a nice touch. The food was good. The prices are towards the high end, but the view makes you forget that. The margaritas were not so great, but the mango raspberry rum was excellent. The Crab cakes were awesome, do not pass on that. The Mahi fish fingers were good, and the coconut shrimp were good too, but at about $18, overpriced. We got the grilled Yellowtail, and it was better than the mahi, for about $24. I would recommend for drinks and appetizers, pass on the main course, enjoy the view.
(4)
Denise E.
Loved it! Came for watching the sunset and stayed for an amazing meal. Mussels were the best I've had in a long time and the crab cake excellent. Most of all I loved the outdoor seating with tables lit by a lantern only. Great atmosphere and friendly service!
(5)
Lauren G.
Awesome location, awesome ambiance, excellent food. Fresh ingredients, you can tell they pay attention to and care about what they are cooking. Great place to watch the sunset, tables right on the water. A little pricey, but worth it. MUST go!
(4)
Dan H.
This restaurant was amazing. Our waitress Jamie was so helpful and sweet. She gave us great recommendations on what to do while we were here, and also what to order. The painkiller and the mango sunset were fantastic. Ambiance was amazing, literally on the beach. Service was beyond attentive and sweet. The food was some of the best I have ever had. Try the Thai Mahi fingers, it is just lightly breaded and just a slight bite of spice. The crab cakes were really light as well. A lot more crab than I'm used to. But I loved it! The Mahi Tacos were great grilled. Fresh, light, and very satisfying. Finally the couple we came with really loved (loved loved loved) the tuna roll with seaweed salad. Again, very light and savory. Whoever is in that kitchen knows what is going. I would definitely recommend it! Say hi to boots and ask for Jamie! P.s. try the key lime pie!!
(5)
Tracy W.
We stopped here twice during our visit to the area. The first day we just had a drink (we were told to get a Pierre's Punch) and sat on the dock and watched the sunset. It was definitely the start of a good evening. The second night we decided to try the food. We had some tapas. The ceviche was really good with a nice lime flavor. The lettuce wraps were a good choice and the scallops were great. If you DO NOT like spice, do NOT order the Morada Bay peppers. My fiance ate one and it was so hot he couldn't taste anything he ate afterward. I would have given this place 4 stars because the atmosphere is very unique and beautiful but when we were there a group of parents decided to let their kids play tag and throw sand at one another all along the beach area by the dinner tables and no one asked for them to sit down and stop. I know it was really the fault of the parents, but we were surprised a manager didn't do something about the situation.
(3)
Dongkyoon H.
okay let me start out by saying the food isn't the absolute best, but no one comes for the food. its the BEAUTIFUL setup. the white sand, the tropical drinks, the sofas under the stars and palm trees. of all the dinner date places that my fiancee and i have been to, this is the one i'd like to revisit.
(5)
Debbi B.
Just the location alone is enough to make you rave. Add in Great Food, Great Staff and Great Music - well need I say more If you enjoy dancing on the sand while watching the sunset sipping on a cocktail - then this is your kind of place
(5)
Nick S.
Listen up...you HAVE to come here. Lunch, starts at 11:30, and a very pleasant experience. But dinner is great. A spacious, beachside tabled setting, and a great main building and patio, this is a perfect place for sunset. Busy, but not crowded, you can have a great and unhurried night here. Usually entertainment by the water at water and weekends. Food was delicious, service friendly and good. You can sit here and enjoy the early evening probably better than anywhere on the bay side. Fair prices. I was suprised actually at all the restaurants here, not oppressively busy, friendly and fair priced. But this stop is a gem
(4)
Ji L.
Food was mediocre but overpriced. We order a fresh fish of the day, it didn't taste so fresh. We also ordered the ribs, portion was huge but meat was undercooked and chewy. The location is nice and service was good. People said don't come here for food but for the beach front dining experience, it's about right.
(2)
Cara S.
Went to Morada with my family to see the sunset and enjoy some drinks. This was my families second time going, but my first. The place is gorgeous! Right on the water, live band, good drinks. This place is kid friendly (day and night) Most of the tables are in the sand, so the kids usually just play around the tables in the sand. Our server was awesome and i couldn't complain about a thing. Drinks are pricey, but your in the Key's so i don't expect to drink cheap. They even have drink's for children on the menu (virgin of course). Even my 4 year old nephew had a great time and even had a virgin strawberry daiquiri. Overall we had a great experience. We will definitely be back next year!
(4)
Elle Z.
Come here if you are looking for a BEAUTIFUL relaxing beach setting in the keys. The food is great too, but it can be a little pricey. We went here for lunch and enjoyed some conch chowder, Mediterranean salad, and hog fish. The conch chowder was delicious. It was tomato based and had excellent flavor. The salad was delicious too, but a little small for the price. The hog fish was my favorite! Super fresh and blackened favorite :). The service was fantastic as well. I would recommend this restaurant to anyone. I know they would not be disappointed.
(4)
Gautam A.
Beautiful setting and sumptuously delicious food. What else do you want. Highly recommended.
(5)
Cathy M.
Amaze-balls. Grilled Hogfish with arugula/grape tomato salad and coconut jasmine rice is WHERE IT'S AT. trust me. cocktails are all fab; pick your poison :)
(5)
Deborah B.
What a beautiful spot, dinner on the beach with tiki torches overlooking the bay!! Food and staff were great!
(5)
David C.
The location is truly amazing and gets 6 stars - the food is a solid 4 stars. When you think of an amazing meal, with a great drink in your hand, chilling on the sand in the Keys - you are pretty much thinking about Morada Bay. Some of the eats: - Great Steamers - nice sized and great sauce for dipping - Fried Calamari - lightly fried with 2 tasty sauces - Ceviche - seriously some of the best I have had and super low cal - Conch Chowder - a little heat, filling and also low cal - A MUST - Conch Fritters - good, but could be crisper - Grilled Mahi Mahi - large, excellent and perfectly cooked piece of fish I really loved the tapenade they started you off with. Also, if you got little ones, the fish sticks and fried chicken was huge, fresh and perfect. This place is really the ultimate eatery in the Keys. It is not fancy, but far from dive-y. One more reason why the Keys is awesome.
(5)
Andy D.
How can a five star restaurant, diminish it's self to a three star restaurant, and still maintain good service and good food, you ask. Easy have bartenders short change you at there full moon party. My story of Woe starts this way. I took a friend to Morada Bay for there full moon party, as I remember it's such a tremendous event. The cover charge went up from free, to $10.00 to $15.00, even if your eating. I understand the cover, it keeps the riff raff out, but, $15.00 is a little steep. While driving down, I saw a plethora of FHP Troopers, this meant only one thing to me, sports car, drinks, FHP, and long ass drive, not a good mix, so I'd stick to diet cokes. We went into the main bar, at Morada Bay which in itself is a work of construction art, I ordered a Cabernet and Diet Coke, the bartender poured and delivered, stating $12.50. OK, steep, but I like Morada Bay, I don't remember these high prices, but such a beautiful evening it was becoming. Round 2, I ordered from the server, so I never checked the bill, the app's were great, Dolphin Fingers, Clams, Mussels, and Coconut Shrimp. What a great view. Round three I went into the bar area after walking around and ordered once again Diet Coke and a Cabernet. Different bartender. I saw him ring it up and much to my chagrin $11.45, his was cheaper, he got two dollars less tip, (I like to tip the bartenders high the first round, so the'll remember me). I walked out kinda pissed, maybe it was a different cab, I thought, but I doubt it. Round 4, after watching the amazing bands and the sitting by a cozy fire pit, I went to an outside bar, ordered a cab, and a diet coke, the bartender poured and now the price was $9.00. SO as the later it get's the price go down. Feeling like is was in famous rip off cities such as Cozumel, Mexico City, Hong Kong, Panama City,New York, and yes Miami. You get or at least I get an ill feeling when your taken, as I tip rather well, although a small amount in my standards, it's the principal. If the bartender didn't rip me off inside initially, then Morada Bay has screwy standards. is it a beautiful location yes, if the Full Moon party a blast, yes, is something not kosher, once again YES! I'm glad Lourdes Z, had a better time!
(3)
Surfin F.
Good food, service was not bad either, great setting especially when you sit outside under the stars or at dusk - eating outdoors under the stars. Good choice of seafood dishes and meat dishes, and considering the location view and ambiance, prices are not too bad. Not cheap but not insanely overpriced.
(4)
Ash D.
Love this place.. We had dinner on the way to Key West and stop again for lunch on the way back. Wagyu sliders are good! Almost burger size. 3 of them. Also had calamari and potato croquettes from tapas menu. Calamari was too oily and little on the chewy side. We had fillet tips from tapas menu. This could be a main.. It was served with crusty bread brushed with olive oil. $15-16 range.. The next day lunch outside on the sand... Fried whole snapper , big enough for two. 3 color bell pepper Salsa and 3 color chips on the house ...yum. The place island style but more of a St Bart's than Margaritaville... Tasty decor. They were playing hotel costes , Buddha bar music... People dressed in linen shirts, pants and Tommy bahamas. This is not our usual island fare. Chic Caribbean...a slice of heaven!
(4)
Cecily V.
Tables in the sand, good food, good drinks.
(4)
Margie C.
My mouth is watering just thinking about this family favorite in Islamorada Florida. Deliciousness to a tee!!! This time, we ordered the Argula Avacado Salad and Crab Cakes. No surprise - they were outstanding. The Morada Bay location belongs on the cover of a magazine and smokes the quality of food at the restaurants next door (Outdoor World's). Pastel colored tables and chairs on a white sandy beach overlooking the bay please the eye as your body and soul sink in the Andiron deck white chairs point towards the live acoustical bands. Our car is set on auto pilot to Morada Bay when we visit the Florida Keys. By the way, they just started serving breakfast too...
(5)
Michael R.
My girlfriend and I had lunch on the beach here our first day in the Keys. Though we found the service a bit lacking on this occasion the atmosphere and the food were both wonderful. This was my first time in the keys and the experience was exactly what I always envisioned it to be. We both enjoyed it so much that we stopped by on the way back from Key West the next day for dinner and a sunset. The food was of the same caliber as the day before and I thought the service much better. I highly recommend you treat yourself to this experience while in the Keys.
(5)
Alice C.
Awesome! We visited Morada Bay Cafe last week for dinner and it was our second visit. Not only does it have fabulous views but the food is excellent. The menu is very creative and nicely presented. We noticed that they served breakfast and we were so impressed !!! The pancakes and eggs Benedict on a crab cake were incredible. Eating breakfast on the beach is a wonderful experience! The family cat adds a special touch
(4)
Laurie O.
The best meal I've had at a beach spot in the Keys! We started with calamari, which was super-fresh and had amazingly crispy breading. The jerk seared mahi was amazing, and served with smooth mashed boniato, pickled carrots, vegetables, and a balsamic glaze. The Key Lime pie was great too - the perfect amount of tanginess to balance the sweet. Come here to enjoy a laid back atmosphere and beautiful views.
(5)
Kenny C.
I come down to this place every time I visit the keys. Aside from the atmosphere (the extra wait to get a table on the beach is worth it), the food is genuinely some of the best in South Florida. It's not just your standard Keys dishes (blackened fish, etc.) - the menu is creative and has some Asian influences. Everything tastes fresh and the kitchen clearly takes care in their cooking - nothing is too salty, sweet, dry, etc., which is more than can be said about 90% of South Florida restaurants But maybe it tastes so good because of the atmosphere? Either way this place is worth driving out of your way for.
(5)
Sheri G.
Chips & Salsa are a NO go after 4-I guess this is faux pas?? Come on-we're in the Keys! Always a fun place with beautiful atmosphere-see you next time (hopefully before 4p ; )
(4)
Mariam D.
The concierge at our hotel suggested this place, and a great suggestion it was. Three of us ventured a few minutes south down the road and dined with our toes in the sand on a gorgeous afternoon in the Keys. With a water view and beach of its own, you can seat yourself, and munch on chips and salsa while looking over the menu of salads, sandwiches, and seafood. Lunch was excellent! We ordered the artichoke salad, grouper ceviche, and fish tacos and shared. The tacos were so good - three soft tortillas each with a piece of fried grouper and lettuce/diced tomato, accompanied by sour cream, a slightly spicy and yummy spread, and guacamole. The ceviche had chunks of grouper, diced tomato, onion, lime juice, and a touch of cilantro.... best enjoyed with tortilla chips. Overall we enjoyed everything very much - great food and friendly service :0)
(4)
Alli Y.
This location definitely has the best beach atmosphere. You are literally on the beach!! So for that, I'd give it 5 stars. Beautiful!!! As for the food, really I'd give it 3.5 stars. Better then a-ok for sure. :) We ordered the conch chowder which was in a tomato vegetable broth which was very good, not heavy. It's just too hot outside though to eat soup, lol. Oh you get a basket of chips & chunky salsa which was very tasty as well. We split the jamacian jerk mahi. The flavor was good, just for the price of $18, the fish was very small!! I think it's the smallest piece I ever got for that amount of money. But the sauce and flavor was all very good. We also split the key lime pie. Again, a little pricey but good. Worth a try but I probably would not get again for that price. We also had live entertainment which was good. Definitely feels like your on vacation if you stop at this place!
(4)
Melissa M.
I was really expecting greasy fried tourist food when i came here. Beachy tourist traps tend to serve this alot but i was blown away! The food was so good! nothing failed to disappoint my boyfriend and I can be food snobs and we were so surprised. Well cooked everything, nothing was too greasy or salty. The mashed potatoes were perfection. We went there 2 nights in a row. Such a wonderful place! the staff was awesome and friendly, the atmosphere is to die for b/c you get to dine on the beach. It was really really nice and romantic (if it's that kinda trip). if not there were plenty of friends celebrating as well!
(4)
WP L.
Great Location. Food was good but portions seemed small and it was pricier than I thought it should be though. Drinks were strong.
(4)
Molly H.
The setting and atmosphere of this place are fantastic. The old funky building is neat, and the view of the beach is unparralled. But the food is just "meh." I had fresh grouper and it was good, just nothing spectacular. Go here for the scenery and some drinks and you'll be good.
(3)
Christina S.
Gorgeous outdoor seating on white sand beach. You must go. Crab cakes and fish tacos were awesome. Worth the drive to Islamorada if you are in h area. Also, every full moon, they have a beach party. Definitely the place to go for outside dining in the Upper Keys.
(4)
Michael N.
By far my favorite experience in the Keys. The setting was perfect. The service was prompt. The food was excellent. I really loved the salsa and chips (so fresh). The entrees were very good. I had the shrimp quesadillas. Portions were very generous. I can't wait to go back. This is a MUST stop Yelpers! Especially during the peak season for music and drinks.
(5)
John W.
Great atmosphere and location for sunset, also oustanding Dark and Stormy's, best drinks I had in the Keys other than Rum Bar in Key West. If you like ginger beer coctails order either the Dark and Stormy or a Moscow Mule, they do it right using Goslings rum and ginger beer. Tons of adirondack chairs facing the bay and lots of couches and lounges under trees to have a drink and relax. We didn't eat dinner, but drank from sunset to late that evening.
(5)
Eugene O.
This place sucks. Drinks ok view wonderful but food bad. I have been here before and the food was acceptable. But ordered the catch of the day and it looked like the catch of 5days ago. In my party we ordered a hamburger well done that was suppose to be wagu beef. It was still frozen. Waiter was helpful and comped the bad food but what a shame.
(1)
nick k.
Upon arriving (on a Sunday night), we were informed that there would be a 1.5 hour wait for a table for two. After seeing the great reviews, we decided to wait it out even though we had skipped lunch and were super hungry. This place starts out with a 5-star atmosphere...tables right on the beach...lots of space so it feels private...amazing. My dining companion loved her cocktail, and the crackers with olive spread brought to the table was great. With this amazing first-impression, it would be hard to have the overall experience fall flat. Unfortunately, it was all downhill from there. Between the two of us, we ordered the tomato/mozzarella salad, the arugula salad with shrimp, and a tuna roll. The tuna rolls were pretty good, though like a spring roll, and not a sushi roll as I had expected (there was no description on the menu). The tomato salad was only three slices of tomato/mozz, and the tomato was pretty bland and the texture was kind of bad. My companion said the shrimp salad was OK, but nothing special. We had the "chocolate decadance" for desert, which was supposed to be chocolate cake with a chocolate ganache center. it was pretty much a chocolate cupcacke with chocolate syrup. I feel like it's really hard to mess this up, but the cake was dry and bland. You could tell that our waitress was very busy, but the service was very slow. With the items that we ordered, you wouldn't expect a long wait to be served, but the whole dining experience took almost two hours. After spending a week on the Florida Keys, I have to say that this was the least satisfying meal that we had, as well as being the most expensive (over $100 after tax and tip!). I won't be back.
(2)
Noah Van H.
Very easy going and relaxing place with some interesting variations of local dishes. Live music is always good and tropical and an amazing view on the bay side. If you are in Islamorada for the full moon this is the place to go for their full moon parties! After the meal walk around the marina by Bass Pro shops and you will see some very large Tarpon lurking about.
(4)
Sue P.
The combination of ambiance, service, and food earns Morada Bay Beach Cafe 5 stars from me. I went here for one last soiree with the familia before going back home to NC. The mood is laid back nothing stuffy. I can see where this place would also make an excellent romantic spot with a special someone. The sunsets must be gorgeous from here. My family and I came when they had live entertainment. It's usually just a one man band playing well known hits from UB40, Bob Marley and such. The drinks were strong (I had the Mint Mojito). Food was excellent. I had the special of the day which was a blackened Mahi wrap paired with baby lettuce salad. Save room for dessert because they are also very yummy. We had the Creme Brulee (excellent) and the Chocolate Mousse layer cake. The decor and layout are exactly what a Beach Cafe should be. You'll be surrounded by white sand, water, palm trees, and a tropical breeze. Each table has an excellent view of the bay. We'll definitely be back here again!
(5)
Tonia H.
We arrived and a waitress wanted to seat us at a beachside table. Five tables were open but we were told by the hostess there was a 45 minute wait!! We could not understand why we could not be seated when they don't take reservations. The hostess seemed to be holding the table for her friends!!!!! There were two couples that came in right after us and were seated immediately in the beachside area!! We left very disappointed and upset! This is the second time this has happened and although we really enjoy the atmosphere there we will not return.
(2)
Wendy F.
Go for the drinks and the location - food and service is just okay.
We had Dinner there and were disappointed. Bad Service. The food is way overpriced. A bottle of lower quality Pinot Grigio for $ 35.- is ridiculous. We were in this Restaurant several times in the last years. It was always great. But this time it was definitely the last time. This place is just for tourists who want to see the beautiful sunset.
(1)
Glenn S.
My wife and I visited this restaurant on our last night on the Keys. Based on the reviews here on Yelp, we had expected a wonderful dining experience. What a disappointment! So much so that I had to check our location to make sure we hadn't inadvertently gone to the wrong place. This $$$ establishment presents itself as a beautiful spot on the beach location. Yet, it has furniture that appears to have come out of a close out sale from an old Mexican chain restaurant. But the tables and chairs accurately reflect that this place turns out to be an overpriced on-the-beach eatery, not a cafe or restaurant. Let me cut to the chase. The food was below average at best. The mozzarella and tomato appetizer was as plain and uninspiring as could be possible. The crab cakes were mostly filler and were almost tasteless. The broiled snapper was a small piece of bland fish piled on some absolutely plain rice in a cafeteria style presentation. Let me be frank here. After being duped into trying this restaurant by the positive reviews here on Yelp, we won't be using Yelp again for our selections. We can only guess that the positive reviews here are bogus. You've been warned.
(2)
Brian B.
Went here while on vacation to see the sunset and have dinner/drinks. First of all, this is a great location to watch a Keys sunset -- there are chairs / tables arrayed on the beach and spaced very nicely to make for a super relaxed atmosphere. Drinks were pricey, but decent given the location. One member of our party had one of the $19, 32 oz margaritas and it was OK... Not spectacular, but decent for the price and the location. There was live music when we were there, and that added a lot to the atmosphere. Dinner was really average. I had the crab stuffed lobster and it was fine. Not awesome, but not terrible. Not a lot of bold seasoning / innovation -- however, when visiting someplace called a "beach cafe" that really shouldn't be expected. Another member of our party had fish (mahi mahi, I believe), grilled, and that was very nondescript also. The preparation really did not do much to highlight the fish -- which was cooked well, but a little on the overdone side. Overall though, a place with this type of view and atmosphere really needs to just not screw up the food -- which they didn't. I would definitely return for drinks at sunset... however, I might head across US 1 to one of the other restaurants (or even next door to Pierre's, owned by the same folks) for my dinner.
(3)
Lance P.
Sitting having a cold drink waiting for a table on the sandy beach watching the great sunset was awesome. we didn't have to wait long for our table, the service was excellent and our food was great.
(5)
Lauren C.
My husband and I came here on our anniversary weekend. They sat us at a little table right by the water. There was a great breeze and the setting was very romantic. There was live music as well and kids, but neither of them were disruptive at all, and allowed us to have a nice dinner. We had the jalapeno muscles appetizer and the conch soup to start and then we shared the catch of the day, which was mahi mahi. The fish was cooked perfectly and so were the sides. The service was excellent and we were never left long to need anything. They were very on top everything.
(5)
Cecile S.
This is an absolutely beautiful view for the Sunset. The setup outside is breathtaking. Unfortunately the service was pretty bad. Our waiter seemed distracted while we were ordering. He returned not sure of what we had asked for. Then they brought out my meal and not my moms salad. When we asked it was another 10 minutes. Pretty sure he forgot this as well. The food was expensive and just ehhh ok. Also we were happy to be able to bring my dog but they stuffed us in a back corner where we could not enjoy the view. They are pretty strict on keeping dogs in a confined area. Obviously management is not dog friendly but dog tolerant. We even got lashed out at when I was walking from our table to the car carrying my schnauzer. They did not want me walking anywhere near the beach area with the dog. Yikes. This is the keys...laid back comes to mind. I'll give it another chance but just for drinks and i won't bring my pup.
(2)
Eddy S.
We went here on our last night in the Keys and I am so glad we did!!!! We went late and it was dark, with tiki torches lit all over the places, and they tables are in the sand far enough apart where you can't hear other tables. Our waitress was extremely attentive and prompt. I had the Surf's Up martini and it was delicious! For an appetizer we had the tuna roll which was very good. For dinner I had the coconut crusted snapper which was tasty and very tropical. My husband had the grouper and asked for it blackened instead of herb crusted. It was so fresh that it had to be alive that morning. Everything was just perfect. The band was terrific and I just really cannot think of anything wrong. Definitely check it out!
(5)
Mary Jean D.
Great ambiance with umbrella tables scattered over the private beach, live laid back music and kids running in the sand or dancing in front of the musician. Food was excellent. Our lunch was so fun that we planned the timing of our return from Key West to stop again for another lunch.
(5)
Luz B.
Love love love this place. Delicious food, fabulous beach dining, great service and in Islamorada - can't ask for more. A bit pricey, but never disappoints.
(5)
Karen L.
this restaurant is completely outside, tables on the beach. very pretty place to visit for a meal. i wish i had more time to vacation, i would have gone back for dinner on another night. see my photo of the fettucini. it was wonderful !!!
(5)
John C.
A wonderful place for lunch on the beach. Sunny, friendly, good wine, good food, good service. We love dit for lunch.
(4)
Michael S.
Morada Bay started off as the best place to eat in the Keys. They originally opened with an extensive tapas menu incorporating French influences and the local cuisine. It was a great menu and they had really good wines to go with it. They still have a very good wine list but it is a bit over priced. A bottle of Pomello, a great Calf. Sauvignon Blanc, is $32 or $34. I buy it for $14 at the wine store. The setting is, and always has been, fantastic. It is amazing that it takes a Frenchman to come to the Keys and show everyone how it should be done, both here and at his "hotel". When you close your eyes and picture what the Keys should be like, this is it, hands down. Unfortunately the food has had to drop to the lowest common denominator of the typical Keys patrons. The owner was at an adjacent table when we last ate there and we spoke to him about the place. They had just taken back my sons hamburger because it was almost steak tartar. He apologized and said that he was looking for a new chef at that very moment, he had a bunch of resumes spread around the table. He said that very few people who eat there are interested in quality, they want quantity. A sad state of affairs. Come for the sunset. Get a great bottle of wine. Get the chips and salsa, also great. Let the kids play in the sand. Now you are in the Keys adult style.
(3)
ted C.
What great atmosphere. This place is amazing. Wonderful entertainment. The food was great and I can't say enough good things about this place. Had the filet and it was cooked perfectly.
(5)
Russ h.
tiki torches, white sand, tables on the beach with candles, great acoustic music and the food was seriously the best we had in the keys. Our server was a rock star and best experience down there. If I ever get married, it just might be here.
(5)
Julia C.
Really wish I'd had a better experience here. They have the best key lime pie in Islamorada and solid cocktails, but the staff was across the board surly throughout the night, and in the end gave us a tab that included FOUR drinks that we had already paid for by closing out our tabs as we drank. And they were rude when we pointed it out. The place is gorgeous, but both times I went the staff was rude rude rude-- it's amazing how bad service sours an experience.
(1)
Cristy M.
Full Moon Party was amazing! They had Fireworks that were just as good as disney, the DJ was great, they had firethrowers, a junkanoo parade, a live band and the ambience was wonderfully casual and relaxed! The food is pretty good, but definitely try to make it to the fool moon party which was really fun!
(4)
Jonathan P.
This restaurant, though a casual dining atmosphere, is some of the finest cuisine I've enjoyed in years. Though the food is pricey, the herb crusted grouper and the crab cakes are definitely worth it and the extensive drink list will quench any an island cocktail enthusiast's thirst. The pineapple carpaccio was also amazing.The atmosphere cannot get any more island and the tables right by the beach give a grade A view of the sunset. Perfect way to start off a honeymoon.
(5)
David T.
If you find yourself in Islamorada wondering why your "resort" hotel only serves a continental breakfast, take your self and another to this romantic beach spot to ease all your troubles. The food is very good (though slightly overpriced), and the location and live music cannot be beat. Be sure to get a table on the beach if it's warm enough to eat outside. The margaritas are massive -- one may be enough for two -- and are served with those glow sticks kids wear around their necks in rollerskating arenas. Everyone gets a few warm rolls with a fine olive tapenade that you don't see everyday. The fried calamari/zucchini/shrimp, snapper with mango salsa and coconut sauce, and artichoke/avocado salad are excellent, and the gas station 50 yards north has a fine selection of tobacco products. Dress is casual, though the owners also have a more formal restaurant right next door.
(5)
Allyson S.
Magnificent!!! This is a jewel and you should not pass up a chance to eat here! The service was helpful and very friendly. They treated us like old friends even though it had been 4 years since our last visit. We arrived for lunch and ended up staying 3-4 hours to watch the sunset. If you like to take pictures, there is no better place to do so. The food is delicious!! The margaritas are sooooo good and they come in an enormous Ball jar! We didn't want to leave!! Can't wait to go back!!
(5)
Jenny W.
On our Islamorada Vacation this place was fabulous! The setting itself is gorgeous and the service was fantastic! I had the crispy spring rolls which were good but a little too greasy and the warm goat cheese salad which was great. The setting is what makes this place great - make sure to sit at a table outside on the beach!
(4)
Sarah B.
This place was the perfect balance of location, food, service, and decor. Walking onto the white sand beach with the pink sun setting over the water, framed by Palm trees and tiki torches, we knew we had picked a great place. There was a live band playing as people sat in white wooden chairs and other people dined by candlelight. We went inside to the bar to order some drinks and were impressed by the very tasteful decor (most places we have seen are totally cheesy with decor, but we loved the antique wooden surfboards, clean lines, and perfect lighting inside). Although the mason jar drinks looked especially fun, we ordered regular sized mojitos (I had the mango mojito and it was outstanding!!) and they were the best we have had anywhere here on islamorada. Our table was ready in no time and our waitress was so friendly and had wonderful suggestions for us. We ordered a bunch of tapas in lieu of a meal, and got the seafood croquettes (our favorite!), the mahi fingers (perfectly cooked and wonderfully balanced with spicy sriracha sauce with sweet mango salsa), crab cakes (not as warm as we hoped), and conch fritters. We also loved the olive tapenade that they served us to start with. As stuffed as we were, we got talked into a slice of key lime pie, and WOW!!! I have never had the famous pie before and I truly think this was one of the most amazing desserts I have ever had!!! Overall, if you are looking for amazing outdoor dining and excellen food, head to Morada Bay beach cafe-you will not be disappointed!! (It is FAR superior in every way than the Lorelei down the road...)
(5)
Neil H.
This place is great, i've been 3 times, we go everytime we are in Islamorada. the grouper is off the hook! It lists it as not kid friendly, but we took our kids, 2 and 4 at the time, and it was no problem. Just make sure that you get seated outside, you'll be fine. I would not recommend a stay in Islamorada without at least one stop here!
(5)
Heidi K.
This is my favorite cafe restaurant in the upper keys. The cuisine is divine, the sunset setting is romantic and the live music ties it all together. A bit pricey and so the lunch menu can be a good alternative.
(4)
GW M.
We had an awesome lunch here today. The service (Jamie) was awesome with an awesome attitude as well. We sat on the porch and the live entertainment was the perfect volume - where we could still talk without raising our voices but still enjoy the music. The view is just as good as it gets!. My wife had the Conch Salad and said it was great. My blackened Mahi was excellent. If anything, the portions may have been just a little on the smaller side - but our overall experience was just tremendous!
(5)
H W.
Dinner at sunset is PERFECT here! We sat at a table on the beach and watched the sun go down... Talk about gorgeous! On top of the setting, this place has great service and fabulous food. My husband and I both ordered the Hogfish special, and it was delicious. They served hummus and crackers, and we also got the sashimi appetizer... Yum! This is a must-stop for dinner, but make sure you bring the $$$, this place is not cheap, but really worth every penny. You're paying for the setting, live music, and top quality food!
(5)
Carlene M.
This was my least favorite meal on the Keys and I had the highest expectations going in based on reviews here and from Zagat. They don't take reservations so on a sunday night, we waited 1.5+ hours for a table. Don't get me wrong- the ambiance cannot be beat- you sit right on the beach with tables widely spaced apart, tiki lanterns everywhere and live music playing. But you are paying their high prices for the ambiance, not the food or service, it seems. My cocktail, a frozen mango drink, was excellent, as was the olive spread with crackers that every table gets- but that's about it for positive remarks. Service was VERY slow and we both ordered salads for entrees so I'm not sure what the hold up was. The waitress was clearly very busy and seemed rushed and disinterested when interacting with us- again, not what I'd expect given the high prices. My artichoke salad with fried shrimp was OK as was my dining companion's Vine Ripe Tomato Salad. The tuna roll was not as expected- we thought it was going to be sushi, not a spring roll. We split the "chocolate Decadence" for dessert and there was nothing decadent about it- it was a nearly tasteless chocolate muffin/cupcake. I am not very picky at all when it comes to chocolate desserts and this is one of the only times I can remember being wholly underwhelmed by a chocolate dessert. It seemed a table nearby was having a great time drinking their huge mason jar cocktails that contained fluorescent glow sticks (tacky or awesome?!) but this just wasn't our scene. I'd consider going back to see what their full moon party was about, but maybe just for the cocktails and plan to get dinner elsewhere.
(2)
Lori S.
This was my favorite dinner on our trip to the Keys! It was so romantic eating on the beach, watching the sunset, and enjoying the live music.
(5)
Leo K.
Good prices. Waterfront tables. Good food. Nice keys type restaurant. Little tucked in gem.
(4)
Julie S.
Great food and excellent view! I liked this place a lot! Good place to stop when you are taking a trip in the FL keys.
(5)
Kiah T.
The sign might be a little easy to miss. You park in a gravel-y lot and then make your way around the building to the restaurant on the left. I've always been greeted warmly and in a prompt fashion. One time the whole place was packed and when a small table opened up inside, the kind host moved it to the sand for us. The view is amazing, there always seems to be a breeze, even on the hottest day. Some kind of musician serves as the soundtrack, to a backdrop of what people imagine the keys to be, but other locales very rarely live up to these expectations. So to start the fresh olive tapenade in olive oil with fresh out of the oven bread is oh sooooo good. They will happily and most generously refill said bread basket to your hearts content. The reason this restaurant was first recommended to me was for the sole purpose of trying one appetizer, The fried calamari, shrimp and zucchini dish. Seriously tender, flavorful, perfectly crisp goodness. The first time I came here we had two orders of this as a late lunch and called it a day. The second time, we were starving and decided to have a full meal. I ordered the Roasted Organic Chicken as I wasnt paying and didnt realize on previous visits how high their price really were and my bf ordered the filet. My chicken came with a little arugula/white bean salad that was nothing really special but the ingredients still extremely fresh. The chicken itself was so juicy, I was scared (for only a moment) that it might be raw. It was really perfectly seaoned and avbig portion so I took the rest home and made a sandwich later. My bf declared his steak the best he's ever had. EVER? really? I tried a piece and proceeded to become extremely envious. I have never had a cocktail there for some reason .. too focused on the food i guess. oh well, next time (with that steak :) Prices are extremely high. Be prepared to pay at least 100 for a couple without drinks. Experience is totally worth it though.
(4)
Kassie G.
Amazing food! Amazing view! Amazing staff! Salsa was delicious and fresh with whole chunks of tomatoes and peppers. The coldest beer I have had in The Keys.
(4)
Nicole R.
Went hear to eat while visiting the Keys from Miami, on a recommendation from my husband's cousin. The food was amazing, as is sitting outside in the sand. We had a chilled cucumber mint soup and the conch bites as appetizers, and I can't remember what our entrees were, but they were also delicious! I will definitely be back next time I visit the Keys!
(5)
TravelBug W.
Great place for lunch or dinner or both in Islamorada. Same owners as Pierre's. Great food and awesome atmosphere. Very casual but nice where Pierre's is more upscale.
(4)
H L.
I was not impressed. The atmosphere is nice and the service was good. However, we went to eat too. I ordered the chicken paillard and when my plate arrived, I was extremely disappointed to find the thinnest pieces of chicken I have ever had the displeasure of being served. When my server asked how everything was, and I told her of my disappointment, she attempted to tell me it was an entire chicken breast and it was so tender because they pound it so thinly. Our server then asked if I wanted another one! Why? So I can pay $50 for 1/4 breast of chicken? I believe they made 5 dishes from the same chicken breast as thinly as it was shaved. We were advised that it was a little on the bland side but not any amount of flavor could ever convince me that they actually served me an entire chicken breast. To add insult to injury, it reminds me of a Bobby Flay recipe right down to the arugula and tomato salad. The tempura lobster was served with a small side of mango salsa and nothing else. It was not busy, close to 6:00 on Mother's Day and they did not have the whole snapper or potato salad. I came on a recommendation. I get irritated every time someone asks me about my Mother's Day because it reminds me that I spent $200 and a 4 hour ride for a meal I did not enjoy.
(2)
Bette C.
Stopped for lunch today while driving through the keys, I don't know how we could have overlooked this great spot. Beautiful spot on a sandy beach overlooking the water. Service was great and friendly. We had the fish tacos and had a choice of three freshly caught fish. Three large tacos that were overfilled and fresh almost too much to eat. I would love to come back for the full moon party. I will consider this a destination spot in the future.
(5)
Andy C.
Tuna Tartare was one of the best I've ever had. Mahi-Mahi w/Coconut preparation was off the charts. Jacob was an awesome waiter. If there happens to be a "full moon party" while you're in Islamorada, DON'T MISS IT!!!
(5)
Andrew G.
Two words: conch chowder. Really sets the tone for everything else. A relaxed, fun place with delicious food and wicked drinks, a great band on weekends and sunsets to die for. Yum!
(5)
Christopher B.
***This Review is based only on the Full Moon Party*** So I went here during their Full Moon Party when we were down in Islamorada for my sisters wedding and all we wanted to do was have FUN. We got there around 10pm, it was a great layout and beautiful surroundings, the band that was playing was good and there were fire eaters and other entertainers walking about. But I have to say I was disappointed with the service that I recieved there. The staff was not so friendly and it seemed like it was a chore for them to even answer simple questions.... I did not partake in any of the food there as we had just come from down the street and I'm not too sure if I want to, if the staff that I encountered also work in any of the food establisments. Being around family and friends was greaat and the party did get better as the night wore on but I left with a bad impression of the place and I don't know if I'd go back.
(2)
Karrie I.
Decided on a spontaneous trip to the Keys this past weekend & once again, I looked to Yelp for a recommendation. This place is fantastic! LOVED the outdoor area: brightly painted wooden tables & chairs, (most setting underneath umbrellas), white sand (man-made) beach, right on the water, good food, good friendly service & great margaritas! It was such a beautiful day that I didn't have the need to go inside the restaurant, but the bathrooms, which are located in a separate building, were clean, so I assume the indoor restaurant was as well. Of course there was island music to get you in the vacation mood & there was a guy performing live music every 1/2 hour or so as well. After we had our fill of food, we ventured to the water's edge where it was lined with wooden lounge chairs & had a sit with another cold beverage in hand & enjoyed the beautiful outdoors. I would definitely recommend this place to anyone looking for a place to have a nice, relaxed afternoon in Islamorada. Oh ya, & supposedly they have full moon parties nightly (?) with bonfires, musical entertainment, dancers, & fire blowers! Will have to stop in again one evening to check it out!
(5)
Kim T.
Kinda pricey is my only complaint. Otherwise the food is pretty good. I got a fish sandwich which was $15 and a piña colada for $8. It's right along the beach and gorgeous. Makes you feel like you are on vacation!
(4)
Kathleen P.
Loved it! Tropical drinks on the beach and then moving in under an umbrella table for the best (and only) Conch fritters I've ever had with some delightful chardonnay. We could have stayed all day. This is where I fell in love with the Keys.
(5)
Mike A.
Amazing sunset. Amazing service. Amazing food. Amazing band. Best in Islamorada.
(5)
Brendan H.
They tried to rip me off by charging me an extra $100 for a bottle of wine on NYE. It was $200 the night before and they charged me $300, I am still trying to get it sorted out.
(1)
Charles B.
Having lived in the Keys this was a favorite to drive up to and has always been consistently good to great in my previous visits. On Valentines Day of this year they turned it to 11. Having had a rough week leading up to it (major house repair due to a flood) My better half and I needed a major pick me up. We got there a couple of hours before sunset, sat down and stretched our toes in the sand and started off with a great salad (a delicious goat cheese and walnut over arugula. My fiance got Branzino over roasted fennel which was very good. I on the other hand had quite possibly the best meal I have ever had , grilled scallops over the best wild mushroom risotto EVER.Words can not explain how good this was , I sometimes tend to shovel food down (cant help it i like to eat) but i literally took close to an hour to finish my entree because i wanted to savor every last bite.If this is on the menu when you go ....get it , you will not be sorry.Finished it off with a white chocolate raspberry tort. We had wine as well which was the only thing not to write home about , while not bad by any means it was just a tad overpriced and was not as awe inspiring as the meal. If you are making a trip to or through the Keys I highly recommend stopping in before the sunset as this is a highlight as well.
(5)
Dan D.
Fantastic place, great food & cocktails. Their sunset is one of the best on the keys. The coconut crusted snapper was devine.
(5)
Sara M.
We loved this place. We were staying at the Cheeca Lodge and we came here twice for dinner. The grouper was awesome.
(5)
judy b.
my husband and i have been going here for years! we always loved the place, but like everything else......time changes everything. when we first went there, we were blown away with how fantastic everything was, the food, the ambiance, just wonederful, friendly folks, etc. we would go down and eat and drink all day, spend a bunch of money. we saw it go through changes but always went back. we went there a few weeks ago, so excited since it had been awhile and we had friends we wanted to show the place off to. i called just to ensure all was the same and was told......please ensure you wear a t-shirt of cover up. i stuttered "ah, ok...no problem, i'm a middle aged woman who doesn't run around in my bathing suit but i get it." we got down there, gorgeous day, and the 5 of us immediately go out on the sand and grab a large table with 4 chairs. we looked around for another chair (the restaurant was not full) and a waitress came out and said "im sorry,. but we can only seat four out here." i said to her "excuse me....why?" she answered "it's the rule." now i don't mind rules, but i need a good reason. she just said they didn't have enough chairs and only a 4 top could be seated. i shook my head but we went under the awning to sit. the waiter came over and, on a very limited menu, 4 of the items were not in. to say the least, i was really bummed out. but we went ahead and ordered the fish sandwiches (i think yellow tail snapper). very boring, bread not fresh, dull tomato. i was sooooo disappointed. unfortunately, i don't think i'll ever go back. big bummer. it's a gorgeous place, i would recommend going once but not sure the food will stand up to the environment.
(3)
Steve C.
Can't get enough of this place and I chiefly visit for their world famous "Full Moon" parties they throw. Imagine the setting: the sun is down, the breeze is blowing through the palm trees, the bay is the back and drop, the vibe is fabulous, and you are drinking and dancing under the stars next to the bay in a setting that looks like a scene from a movie. It rocks!
(5)
Martha M.
Went to Morada Bay Cafe to enjoy a lunch by the water. The ambiance was lovely, the wait service was good, but the food was disappointing and pricey. The pina colada and mango drinks were very sweet. The conch fritters had no flavor. We expected spicy and were served bland. The dipping sauce was equally bland. The lobster rolls were full of everything except lobster. There were very few pieces included. The Morada salad was good but the added shrimp had a strange taste and were rubbery. After all the good reviews we read, this was not what we expected.
(2)
Kevin S.
Great choice and great food. Servers very nice and the burgers and watermelon salad were great!
(5)
Ben C.
Beautiful setting and very nicely done decor - although it was a kind of a corporately safe mash-up between Hawaii ("antique" long-board surfer photos), the south Pacific (Polynesian canoe over the bar) and the Keys (the beech setting itself). This restaurant would be right at home in any beech setting - and yet not at home at any specific one. Food was a mixed bag between very good and good. Well executed in a corporate-food-arrived-in-the-kitchen-already-Âprocessed kind of way. Nothing was outstanding across the two meals we had here. Nothing was bad either. My biggest beef is the incredibly long wait for a table - they don't take reservations - which was followed up by rushed service by overworked staff. Why? Why not take reservations with a credit card and put $50 on your card if you don't show up? We waited for 90 minutes for a table - then it took another 90 minutes to eat as the agonizingly slow service had long intervals between courses. Why not limit your customers to what you can handle? (Answer: Because right now the sheeple will continue to flock to the trendy-safe choice). All of the above aside, it's worth the trip if you eat early (before the waiting list gets going).
(3)
N B.
Beautiful sunset views, great food. Service was just OK - I think that our server was having a bad day, but the food and the location more than made up for it.
(5)
Sharla B.
Love this place. Food excellent, setting beautiful. Loved having music early in the evening. Will definitely eat there again & again while in the area.
(4)
Wen B.
I really wanted to give 5 stars on ambiance and food alone but the service wasn't that great. The outside dining was amazing though.
(4)
J C.
5 stars for location & ambience & drinks ... 4 stars for food. A great place to stop at upon arrival in the Keys, to get you in the mood/spirit of the islands. The restaurant is mostly situated outside on the beach, in a very nice tropical sort of environment, with a nice ocean view. When we arrived, there was a 1-hour wait for a table, but there were tables on the beach (as well as the bar) where you could wait & have some tropical drinks. The drinks were pretty good ... some with great tropical spirit and some not so great (probably due to personal preference), and a great introduction to our island vacation. The food was quite good but not exceptional. I would say it was a solid 4 -- very enjoyable. They started with plenty of chips and fresh salsa that was *excellent* -- plus we had a big party and they immediately brought out several servings so everyone had plenty. Plus they quickly refilled it when we ran out. I had a grilled fish sandwich, which I normally don't order because they tend to be a bit bland -- but they had an excellent light sauce on it that was very tasty. I usually drench fish sandwiches in ketchup, but i didn't use any at all because it was so good. We also had conch salad, which was excellent. The scallops were perfectly cooked. I stole some fish sticks from the kids that were delicious as well. The one thing that was pretty terrible was their vegetable pasta ... extremely bland red sauce that tasted like straight up butter. Essentially an excellent vacation restaurant where you can relax on a sunny day, have a few drinks, and get some good eats.
(4)
Rebecca P.
Small beachfront area but lovely atmosphere for a few drinks and to watch sunset. Bartender was nice and suggested a great watermelon martini, beach server staff was a little pushy at times. No suntanning here unfortunately
(4)
Karen W.
LOVED this place! I recently stopped here with some coworkers and this place is alot of fun. We took advantage of the yummy 'Rum Runner' drinks and the others had some oysters. Great place to sit and relax and have fun.
(4)
Tanya R.
been there by mistake, and didnt like it. the grooper hadnt any flavor. mojito was worse than average
(3)
Amanda S.
We were sad to see the restaurant was closed after many high reviews (We also wished the answering machine when we called would have told us this). We still took a walk down the beach area and watched the sunset. Great spot, wish we could have dined with you!
(3)
Joseluis A.
wow, awesome full moon party. dj spam all stars. carnival style parade. good times! bartenders were good considering how packed this place was. ron zacapa 23 years. props. laid back atmosphere. good vibes. good people. would love to go back for the next full moon.
(4)
Brian D.
Great food, atmosphere, service..what else can be said!
(5)
Tim H.
I always recommend Morada Bay for the best outdoor dining experience in the keys. It isn't cheap, but you'll have a picture perfect sunset and view of Florida Bay as you enjoy your meal from your table in the sand. On our last trip, they had a great acoustic guitar player, tiki torches lit, and it was just the best experience. I will say the food has been inconsistent in the past, but during our last trip, my grilled grouper on a bed of curried cous cous was excellent. The building there has a "surf shack" type of motif, and they also have a cool Full Moon party if you happen to be in the area during the right time. Try the rum punch in the mason jar for a stiff drink that will make you feel good.
(4)
Brian M.
stumbled across Morada by accident despite it appearing in pretty much every yelp restaurant search in Islamorada. Just never clicked on it as i assumed it was just a simple beach cafe. wife and i were next door at the worldwide sportsman and were walking over to pierre's to see their menu thinking about going to dinner there, and stopped in for a drink at morada as it started raining and we were just looking for a roof over our head until it passed. decided to come back for dinner b/c the menu was more extensive than pierre's and we were very happy w/ the choice. got there about 730ish on a friday night and had our choice of sitting anywhere inside or on the porch area, took an inside seat and took advantage of the nice couch cushion table setup they have. they give out a complimentary olive tapenape w/ flatbread that was good. we ordered an app -- the mussels which had some type of jalapeno broth to them, very light and had a slight kick, it was good. i ordered one of the fresh local catches for dinner, mahi-mahi and had it blackened -- it was served over brocolini and a coconut rice that was pretty tasty. the fish itself was great, this was the last dinner night of our trip and i ate seafood every night except one for a week straight and typically for lunch too and was very happy to finish everything. my wife ordered clams cappelini (i think that was what it was called) and i don't remember her speaking much during the meal, she said several times how great it was. we got their house made ice cream (mix of vanilla and choc) for dessert, and thought it was pretty good too, several fresh fruits tossed in there. overall, a really good experience. i can see how some might be frustrated for a long wait, but didn't have that issue at all. didn't make reservations, just went there last week on 6/1/12. the wine selection was a bit limited, but we liked what we chose to drink (a malbec by the glass called terrazas(sp?). not bad for a 10 dollar glass around that location.
(4)
Jenna M.
There is something about the food in the Keys that just makes my mouth water. I believe it is all the fresh seafood. With all the wonderful restaurants I visited in Islamorada, this one was my favorite. The fifth star is thanks to the beautiful view and fun atmosphere. I have not been to Morada Bay Cafe at night, however, I can imagine how romantic it must be on a nice cool night. I will be back in Islamorada soon so expect an updated review.
(5)
Rachel P.
What a beautiful place to go and have a cocktail and watch the sunset. They do not take reservations, so be expected to wait. Our wait was around 45 min, however it had really rained hard an hour prior, so this probably deterred a lot of people from going here that night. I assume a wait here could be upwards of 2 hours on a nice night. Due to the heavy rains, they were not seating people out on the beach, but we were able to sit under the coverings and still be outside. We ordered many of the tapas, the Cevichi which was the catch of the day and a combination of 3 of the fish was outstanding, the calamari was excellent, the burger sliders were fantastic as well. We did order the coconut shrimp, but it came out way too fried, so we sent them back. We were told this is how they prepare them, so we opted to order another app. The warm goat cheese salad was a great choice. We ordered the molten chocolate cake for dessert, but it was pretty dry, so I would skip that next time. Overall, it is a beautiful restaurant with friendly service, so GO!
(4)
Kathryn B.
Wow, this restaurant was amazing. Tables are right on the sand, which is totally fun. Plus there are great views of the sunset. The food was excellent as well. I ordered the Mahi Mahi.. It was probably one of the best fish dishes I've ever had. The ginger-carrot puree along with the passionfruit butter and fish had an amazing taste. This is a perfect restaurant for a special occasion. On a side note, there was a local cat wandering around the restaurant at one point during the evening. Even though there were plenty of people eating dinner, the cat finally chose to sit right next to me while I ate my meal. Other customers at the restaurant tried getting the cat to come to them, they even tried giving the cat some of their meal. The cat wouldn't eat it though. Once I was done with my meal with just a few scraps left, the cat had finally made me feel guilty enough, so I gave him some of the fish. He practically bit my finger off eating it. I think the cat must have good taste. :)
(5)
Austin D.
Great lunch on a nice little beach.
(5)
Curtis H.
Awesome food at a decent price. Seems like every time we go there we wonder why we go anywhere else in Islamorada. On a side note, dont go the day after the full moon party.. The staff is whipped tired and not all there.
(4)
Katherine B.
Awful service!!! Turned away even though they had many, many open tables available!! We were told they were "full for the night." No reservations accepted and I called two weeks ago! Rude staff!! They are very proud of themselves here. Will never go back!!! We went to Loraleis and had a fabulous time with excellent service and entertainment.
(1)
Karen W.
The grilled fish tacos were perfection. Great place for lunch on the beach. Unlike many restaurants that charge for the view, the prices here are very reasonable.
(5)
Jorge S.
We had a large group go there for what was supposed to be the September Full Moon Party (Which they cancelled). As we already had reservations for hotels in the area we decided to go down to Islamorada anyway. We sat a large outdoor table in the back by the bay. The waiter , Ivan had no clue what he was doing. This is the worst service in the restaurant business I have ever had. We had over 15 people there and when it was time to pay the bills, he insisted that we go inside to pay inside as he could not see the individual bills outside. really? Wear a flashlight if you are going to work in the dark! Several of the people at our table were double charged on their credit cards, several others were charged the wrong amounts than their bills. As the mussels were decent, the conch fritters were terrible, all dried up and no taste, the service was deplorable. We waited for at least half hour every time we needed the waiter to add something or to ask for drinks. some of us ended going inside to the bar to get served as he never came by the table. ( Imagine a waiter not taking care of a table of 16 people? ) As the tip was included, I guess he didn't care how bad his service was. Well that's 16 people that aren't going back there any time soon. With so many restaurants willing to go out the extra mile for us (Lorellies, Lazy Days), no need to be treated like crap by this one establishment. ADVISE!!!!WATCH YOUR CREDIT CARDS WHEN YOU PAY THE BILL. MAKE SURE THEY DONT OVER CHARGE YOU AND CHECK YOUR STATEMENT WHEN IT COMES TO YOU AFTER YOUR TRIP.
(1)
Daniel D.
Atmosphere is near perfect but food is mediocre. Is the table on the beach-literally in the sand- enough to recommend it anyway? Yes. Choose carefully from the rather expensive offerings. Stay away from the fried offerings. Salads not bad. Fish strongest.
(3)
Alex R.
Definitely had a wait for the food but the setting is beautiful and well worth it. I can get used to waiting while listening to live music, a perfect sunset & well prepared drinks. It's on my must-do list for the north Keys!
(5)
Curtis T.
We had a spectacular sunset while having dinner at an intimate table for two places in the sand. Perfect!!! Awesome, well trained chef. Home-made olive tapenade with lavash was served at the beginning. Super yummy!!! The herbs used in the herbed crusted snapper are grown by the chef and were excellent. Don't forget the drinks. Good margaritas and the Carmel appletini was tasty and unique. On the negative side, the conch fritters were not good. Also, service was slow. Our entrees took 30 min after salad. No explanation offered.
(4)
Barbara F.
The atmosphere is totally "yummy" which is a word I do not like to use. It was a breezy day last month and we stopped for lunch. I cannot describe the difference between this restaurant and others but it just has an atmosphere that just says "classy" yet informal at the same time. The arugula salad was especially nice with the large slices of Parmesan cheese. The dressing also complemented the dish. I had the mahi mahi grilled on the salad which made this dish perfect. But this was a total of $22 for a basic salad... Not your typical lunch...but you only live once!
(4)
Kirsten R.
This will go down as an incredibly memorable meal...the live reggae, the corona commercial worthy view, my hubby, coronas with key limes and excellent food! The crab cakes were divine, not heavy on the filler, just enough, and a ton of sweet, fresh crabmeat. They hardly needed the remoulade they were served with because it almost masked their wonderful flavor. My hubby had the blackened mahi (dolphin). I kept stealing bites of his dish because I liked it as well as mine! The fish tasted like it had just been caught that morning! We finished the meal with key lime pie. Just the right blend of sweet and tart. The Graham cracker crust was excellent. Wouldn't hesitate to come back here when we are in the keys!!
(4)
Kevin P.
So a piece of heaven fell to earth and landed off Mile Marker 81 in the Florida Keys. Really. Imagine brightly colored tables and chairs sitting on the sand, over looking the water. You are surrounded by palm trees, a full bar, island music, and a staff that is fully aware and happy they work in paradise. Now, imagine they serve good food too. After taking a ton of pictures and taking in the scenery, I ordered a swordfish sandwich with salad and a Blue Moon Ale. The swordfish was moist and well seasoned, and definitely not previously frozen. The rest of the table ordered various dishes from chicken wraps to pasta, and everyone was satisfied. If there are kids along for the ride, and need to run off some energy during or after the meal, they are welcomed by the open space. There were a few kids bouncing around while I was there, and rightfully so (I was too). Finally, I have become more a desert eater lately, and thank God for that. The Triple Mousse Cake basically melts in your mouth, and the berries served on top add a perfect touch of freshness. As long as they stay open, I will be back many more times. This is the kind of place that life is all about.
(5)
Nicholas N.
This place will always be remembered as one of the best ambiances of any restaurants I have ever been too. My girlfriend and I flew out to the keys from LA for a long weekend and randomly stumbled upon this restaurant. When we walked in it was dusk and looked almost too good to be true. There were lights strung above the sand, drinks were served in mason jars and soft waves crashing into the shore. Amazing. The food was quite good as well. It wasn't the best meal I have ever had (Locanda Verde, NYC was) but it was very good seafood. Great place for couples or big parties to enjoy a warm night.
(5)
Diego M.
I've been in Morada Bay in other occasions. Sometimes for lunch. Other times just for a drink. But this time was the best experience ever. There's a Full Moon Party once a month. And is fantastic. Food, drinks, live band, music. Crowded but not crazy. You'll see teenagers, adults, couples, families. Is a really nice environment and full of energy.
(5)
Pinky And The B.
We just love Morada Bay. The most beautiful sunsets we have ever seen have been here and we have been to Hawaii and Sandiego where much of the claim to fame is their sunsets. Their Caribbean, Florida cuisine is the best of it's kind. Our server was from NY and told us a charming story of going to the Keys for vacation and never going back to NY. It crossed our minds for a minute after hearing that story. We have been to many 5 star restaurants that try too hard. Morada Bay is what it is. It doesn't have to try hard. Some of the combinations of sauces and spices wouldn't work any where else. But here they are blended beautifully. The beauty and ambiance make it perfect! It is romantic and wonderful in every way.
(5)
Megan K.
Average food, excellent service, and the perfect place to watch the sunset in Islamorada. Get there early -- around 5ish to get a good table. Try the painkiller (drink) it's amazing!
(3)
Ashley B.
Absolutely gorgeous view of the water. I bet this place is incredible at sunset, unfortunately I can't comment as we went for lunch ... however still a great place to start the trip. Everyone was very happy with their meal, both food and drinks were very good. I had the margarita which is strong and served in a large mason jar. Another had the Surf's Up Martini which was another winner. The BF was not to please with the sangria... For lunch, I had the Grilled Atlantic Swordfish. Swordfish can be tough, but this has to be the most perfectly cooked piece I've ever had. It was juicy and flaky and I want to go back now ...
(4)
Lina W.
Love this place! Great atmosphere, pleasant music and beautiful views!
(5)
Kim M.
Stopped for lunch. Had the crab claw, breaded magi fingers and conch soup. All were excellent. Would come back.
(4)
Sebastian E.
This is one of the great Florida Keys spots and it is really easy to miss. Known for its full moon parties, this restaurant on the bay side has a wonderful beach area with the perfectly serene palm trees, hammocks and whatever else you can imagine for the perfect sunset. I really liked the Bloody Mary. The food was innovative and creative. Basics like calamari were spiced up with mango chutney... So look out for this spot on the way to Key West or use it as a destination. You need to find a place to stay though. Restaurant only...
(5)
Richard K.
We went early on Monday. No wait and food and service were both very good.
(4)
Maite H.
The fish was delicious and the view of the sunset amazing. I loved that the tables are on the sand. Definitely plan to go back next time I'm in Islamorada. Great restaurant.
(4)
Greg R.
Dining in the beach. It doesn't get any better. Great food, laid back atmosphere and a beautiful view!
(5)
Chris A.
This is my favorite spot in Islamorada. Sure, you can eat well at any of the restaurants around there, and for much less at most of them. But Morada Beach Cafe, next to Pierre's, has a really specially Caribbean atmosphere, on a white sand beach, usually with live reggae music on the weekends. And the foot is top-notch. My only complaint is that it's on the pricey end and though the portions are pretty big, sometimes, rarely, they just don't match up to the cost. But overall, this is a great place with great service and a truly unique and unbeatable casual elegant atmosphere on an island that often has a way too casual boaty vibe. Don't get me wrong, I love the other spots too, but Morada is always my first choice after a long drive down from Miami, and it's the perfect place to unwind.
(4)
Ashley C.
Stopped at this gem on the way down to key west. The food was good but the view was amazing! The outdoor seating is nothing short of beautiful and the key lime pie was awesome, one of our favorites on the trip to the keys but a little pricey.
(4)
Frank W.
Ambiance 4stars Service 3stars Food 3stars (Grouper crevice was good and the grouper main dish was just ok because is was just cooked with to much butter). Drinks 3stars (overpriced)
(3)
Marina J.
I stopped by last night around sunset for dinner. First, let me say the location, tables on the sand & tiki torches make for a beautiful ambiance. Unfortunately, the food & service could be greatly improved. I ordered a wine, a ceviche appetizer, and crab cakes with fries & ketchup. My wine and a complimentary app (unexpected) appeared quickly. Then it went down hill. Then the remaining order came all at once. I reminded the server to please bring me some ketchup which they forgot. It took almost 10 minutes before they returned, by which time the fries were cold. I was also totally unimpressed with the crab cakes that several people raved about on their reviews. Mine were totally tasteless, bland and primarily filler. I took a couple bites, and left most of it on the plate. Disappointing to say the least. Possibly the worst I've ever eaten! I mentioned to the server that the crab cakes were pretty awful, but I guess they don't seem to care about that. Next time will have to find a better place to eat dinner in the keys. Save Morada bay for sunset cocktails, as that would be the best option for this location.
(2)
Cameron M.
I can understand why people love this place, but it is a bit over hyped. We went there two times for dinner (spending an hour in the bar before one dinner) and here are my thoughts.. Ambiance: Fantastic. Great outdoor, private seating. Cute cat will say hello if you want it to. Fantastic spot to watch a sunset. Service: Great. The servers remembered us and our drinks from the night before. Came in a timely manner and took great care of us. Food: So-so. The fresh fish dish is not particularly memorable. The salads were decent. The sliders were our favorite dish but, on our second visit, were not nearly as good. Overall, it seemed inconsistent. Price: Quite high. They can only be rationalized when one takes in the location/ambiance....but I'd rather have great food for those prices. I'd have given it 4 stars after the first visit but it went downhill in my mind with the second visit.
(3)
Jennifer M.
Beautiful setting and delicious food. Come for the amazing sunsets! Full Moon Parties once a month. Expect big crowds. I had the pork chop. Very good! Companion had the Churasco and she said it was the best she ever had with an amazing chimichuri sauce. Bread pudding for desert is a must!
(5)
Joe B.
Had high hopes, the food was okay, ordered a mojito and it looks like the Everglades in a glass, not sure what happened to our waitress. Still waiting on the waitress... So much for date night with the wife! So to finalize the night, never was asked if the food was okay, never asked if I wanted another drink, and still waiting on my water... The manager did come by to take my credit card.... Nothing else!!!! The crazy thing is.... I always over tip.... Sad I couldn't do it tonight!
Great atmosphere and delicious food, however it is expensive for what you get. For the value I say a 3. For the atmosphere, I say 4. The wedge salad was decent, but not worth $10. The steak tacos are two tacos, no sides and it is $19. Two crab cakes were delicious and probably the only item worth the price. Mango mojito was good, but didn't have much mango taste. I saw reviews about complimentary chips and salsa. They were not free, they are $5. We sat outside after sunset and there was a great lightning show in the distance.
(3)
brad h.
Great seafood... Mussels, calamari, shrimp, pasta in a tomato sauce was my selection and it was just perfect. My wife has a salad with fruit and six large shrimp. The view is excellent. The place overlooks the water. There is a great "beach" with umbrella covered tables. I would come back.
(4)
Jennifer M.
Beautiful setting and delicious food. Come for the amazing sunsets! Full Moon Parties once a month. Expect big crowds. I had the pork chop. Very good! Companion had the Churasco and she said it was the best she ever had with an amazing chimichuri sauce. Bread pudding for desert is a must!
(5)
Joe B.
Had high hopes, the food was okay, ordered a mojito and it looks like the Everglades in a glass, not sure what happened to our waitress. Still waiting on the waitress... So much for date night with the wife! So to finalize the night, never was asked if the food was okay, never asked if I wanted another drink, and still waiting on my water... The manager did come by to take my credit card.... Nothing else!!!! The crazy thing is.... I always over tip.... Sad I couldn't do it tonight!
Great atmosphere and delicious food, however it is expensive for what you get. For the value I say a 3. For the atmosphere, I say 4. The wedge salad was decent, but not worth $10. The steak tacos are two tacos, no sides and it is $19. Two crab cakes were delicious and probably the only item worth the price. Mango mojito was good, but didn't have much mango taste. I saw reviews about complimentary chips and salsa. They were not free, they are $5. We sat outside after sunset and there was a great lightning show in the distance.
(3)
brad h.
Great seafood... Mussels, calamari, shrimp, pasta in a tomato sauce was my selection and it was just perfect. My wife has a salad with fruit and six large shrimp. The view is excellent. The place overlooks the water. There is a great "beach" with umbrella covered tables. I would come back.
(4)
Lorena G.
Awesome place, awesome food, awesome service, excellent live music, the view is beautiful.
(5)
Kim S.
Beautiful location, but food was mediocre. Hit and miss on certain dishes. If you are looking for a great lunch spot with a view and feet in the sand, you will love it here. Just don't expect food to be at the quality of its price. YUBI CONCH SALAD - very chewy as conch tends to be on the chewy side anyway. But the flavor was quite bland. SHRIMP CEVICHE - I wish it had more citrus flavor in it. Portion was also small for the price. CRISPY BRUSSEL SPROUTS - This was very good. Sweet soy glaze was delicious. Worth the price! CUBAN SANDWICH - it was decent, but nothing spectacular. Just kind of reminded of a good warm panini. MUSSELS A LA MORADA - quite tasty. Good amount of mussels. Grilled Artisan bread was perfect for the dish. The weather was warm. We chilled with cold beer. Excellent view. There was a live performance. Service was nice. Just wish the food was a bit better.
(3)
Michele P.
If review was based on the setting alone it would be 5 star! Aside from the sand flies, it had a relaxed beach atmosphere. I recommend applying bug spray prior to your visit. There were tables on the sand, as well as indoors. There were stunning views of the sunset. As for the service, we had our server switch halfway through the meal. The second one was much friendlier than the first. The crab cakes were delicious and full of crab meat. Also they were not deep fried like most other places. I would skip the thai mahi fingers. Although the sauce was delicious, the deep fried fish was rather tough. I would come again for drinks and the views but probably skip the food.
(4)
Bridgette C.
Quick service and excellent food. Churrasco was great & MB Pasta as well. Beautiful place to watch the sunset.
(5)
Meghan K.
They get four stars for view and appetizers. The entrees weren't thrilling. My lobster was SEVERELY over cooked. The crab cake though was to die for. My martini with blue cheese stuffed olives was quite enjoyable as well. You can't beat the view for an Islamorada sunset. It was just perfect. The service was incredibly slow. I felt that way about multiple restaurants while dining in the keys, so it must just be a thing down there. I'm okay with a slow relaxed dinner, but there's a line.
(4)
Paul W.
It's a five star superb setting matched with exceptional food. Highly recommend the smoked fish dip, tuna tartare ... And a table near the mangroves. Watch for the iguana in the tree!
(5)
Kristin M.
Hidden in Islamorada behind palms, lush and surfboards lies the alluring Morada Bay Beach Cafe. A bunch of my hubby's biker friends and I rode up to Islamorada from Miami for an early lunch. The intent was to go our typical Islamorada Fish Company,but we stumbled across Morada Bay Beach. The ambiance was definitely happening for a laid back winder Sunday! Palms gallantly shaded the cute Bahamian colored tables and chairs, children played in the sand inches away from their table, a one-man-band playing laid back tunes on his acoustic guitar, topped with one heck of a view! Although we wanted to sit on the sand closer to the one-man-band, the host sat us outside, close to the restaurant to accommodate our party of 10. The wait staff greeted us with a smile and was extremely attentive throughout our lunch making multiple trips to our table to provide refills to our thirsty biker crowd. I found the menu small with not as many options as their neighboring establishment and the prices were a bit on the high side. Charging $15 for tapas (small appetizer plates) for 5 conch fritters is a bit too much. Nonetheless, we all enjoyed our entrees. Lot's to choose from on their drink menu and I heard they have a great full-moon firework celebration Mahi fish tacos, catch of the day sandwich, conch fritters were all very tasty! Although its not my favorite place on the island, its charm and my curiosity to try other things on their menu will draw me back in the future.
(4)
Kerry J.
Damn. This place is really something. The many photos I took here didn't capture its beauty. If you are in Islamorada, this is a must-see location. I love that the food stands up to the incredible view and atmosphere. I was here with a group of 4 and we decided to split a bunch of the small plates. I really enjoyed the charred shisito peppers with a sweet soy glaze -- very unusual and a great item to start with. The Thai style fried Mahi was also amazing. The bread pudding for dessert was very good, but by that time I was too full to truly enjoy it. If you're looking for a special occasion restaurant or just want a very memorable dinner for no particular reason, don't miss this place. It looks like they have a lot of weddings and special events here, so also a great place to consider for a big event in the Keys.
(5)
Jacob R.
We came late at night but could still tell this place had an amazing view. We waited a but for a table and waited a bit for food, but the amazing scenery and nice weather outside helped. Food was good, but I honestly do not believe was worth the price, even when considering this is an island. I enjoyed the conch chowder and the mussels, and my wife had the fish. Waitress was slow and I had to constantly ask for more water, or our silverware, or dishes that were forgotten about. I wish I had been able to try cracked conch but sadly there were sold out, but I heard great things about them at this place.
(3)
Patricia G.
Stopped here last weekend based on reading the great Yelp reviews and immediately fell in love with this place! The ambiance was amazing, right by the water with a drink in my hand and feet in the sand I will definitely be returning! The food was great and the prices were reasonable considering the area. We shared a couple small plates, smoked fish dip, fish tacos and crab cakes as well as the key lime pie. Cant wait to go back!
(5)
Faraaz M.
Note: based on food and our server alone, this would have gotten a 4.5 rating. I came with a group of 7, on the night of their monthly Full Moon Party, for dinner around 7:15pm. What I found odd and pretentious was that at the entrance to the restaurant, they had bouncers with a velvet rope checking ID's and charging $20 cover charge! Yes, since it was a party night, we had to pay $20/person (both males and females) to enter to PAY to eat dinner. When we talked to the hostess, she put our name down but advised us it'd be about an hour wait, but probably even longer given its a party night and current seatings probably aren't going to leave anytime soon. They have tables outside that are uncovered and considered part of the bar, although they have the same full menu as the other section. We sat there since it was immediately available, taking the chance that the expected thunderstorms wouldn't rain down on our meal. As a group, we decided to order several different items from the Tapas section of the menu including Morada Bay Peppers, Calamari, Bahamian Conch Fritters, Ahi Tuna Tartare, Crab Cakes, and Morada Bay Crab Cakes. Food was all great and without any complaints. The tuna was very fresh tasting. The standouts were definitely the crab cakes and conch fritters. Service was also spot on and friendly. Afterward this much talked about "Full Moon Party" was going on in the sand between this place and the restaurant next door, Pierre's. They had a small stage with a cover band playing classic and more modern rock songs. Wasnt that crowded by 10pm, and it was a pretty lame party. This forced $20 cover charge for a cut-rate party is why I knocked off a star.
(3)
Marissa F.
Beautiful restaurant in Islamorada with breathtaking sunsets. I can not say enough about the view. A must stop when in Islamorada. On to the food: food was delicious. I had the chef's special which was grilled mahi mahi over tostones and salsa with coconut jasmine rice (YUM!). Conch fritters were the best we had while in the Keys. I was so stuffed from the portions of food that my girlfriends and I skipped dessert. The only con I found was the wait. Since we wanted to have dinner during the sunset (along with everyone else), the wait was about 35 mins or so. Also, the hostess was sitting people who arrived after us, so my friend went to inquire about our party. Suddenly, we were seated, but only after we asked. So when you go, pay attention to the time or you might wait even longer for a table. Also, get there an hour before the sunset.
(4)
Intrepid S.
This is a great place to stop for lunch on your way to the keys, the tandori chicken sandwich is so juicy and delicious. Save room for dessert, you don't want miss out on the tantalizing key lime pie!
(4)
Britten K.
ABSOLUTELY AWESOME place to stop and eat as you adventure down the Keys! Ambiance is incredible...eat at a table on the white sand beach overlooking the gulf...ahhhh!! Awesome chips and salsa...I had mahi (grilled) tacos and my husband had mahi sandwich with out of this world coconut jasmine rice! Great service, friendly staff...a must visit!!!
(5)
Chassity S.
Again, 5 stars when I'm completely happy. We just googled stuff as we drove passed key largo. We wanted and outdoor beach style setting with his food. Well that's what we got, along with impeccable service. I had a tiger shrimp dish that we subbed the artisan bread for coconut rice. Spectacular at the least! The shrimp was the freshest i'd ever tasted. The tuna tartare was barely on par with the Sanford's in Astoria. The reason i didn't drop them points on that is because Sanford's tuna tartare is phenomenal. The Sunday sand bar wheat ale was perfect. The service was helpful honest and informative. I ideally remember my affects name but I'm not 100%sure so i won't guess. Blond, bubbly, intelligent, early to mid twenties. The view was outstanding though. What a gorgeous picture taking opportunity all over. We left too soon. I wanted more pics. Bathroom was immaculate. Can't wait to go back!
(5)
Charlie S.
The setting here is as good as it gets. Tables right on the beach with palm trees blowing and tiki torches make it feel like a tropical paradise. The sunset is amazing!!! The food overall is good and some dishes very good. Anytime you can get stone crab its a must, but the normal menu items like the daily fish special done jerked or coconut crusted are very good. The mussels are also highly recommended. Service for the most part is good with the occasional sever with the your bothering me attitude. They have a full bar with many good drink specials and a great full moon party that is packed for the evening. Definitely a place you want to visit if your are in Islamorada. Enjoy!
(4)
Jillian E.
Incredible atmosphere. My family and I sat at a beach table looking out over the water below palm trees lighted with twinkling lights. We ordered some cocktails, a Bahama Mama, Watermelon Martini, and some wine, which were all delicious. Crab cakes and conch fritters followed as appetizers, both were yummy. Myself and three others had coconut crusted catch of the day which was great. The other entrees were presented nicely and were enjoyed. One thing to note is that they do not serve any of their sandwiches after 4pm. We didn't try dessert as we were too full, but sat to enjoy the sunset over the water.
(4)
Shane R.
I visited Morada Bay for the "full moon party" and even though there were scattered storms, several thousand people turned out for the biggest beach party in the upper keys! They have an amazing staff, passionate about pleasing their guests and this is by far the nicest Resturaunt in Islamorada. Have a Hemingway Cigar fresh out of the humidor beachfront following dinner for the best nightcap imaginable!
(5)
Jenell M.
We had a wonderful experience last night! We had Lina as a server and she was great. She told us about a special that was gorgonzola crusted steak with garlic mashed potatoes and roasted asparagus. It was to die for! And my girlfriend got the fried Brussels sprouts, they were perfect. So good. The location can't be beat. You're right on the beach with just candle light and lights hanging from the trees. Beautiful.
(5)
Tony M.
Beautiful setting, good food and decent service
(4)
Lacey C.
Yikes. Not gonna lie, my husband and a couple of my friends stopped here on our way home from Key West and we struck out. I ordered an iced tea and looked at the menu. The ambiance was admittedly great. Kids were playing on the beach five feet from their parents who had their feet in the sand under their table. The waves rolled in and mimosas were being sipped. But when the server told us the special of the day was a Pink shrimp salad for $18 with only four shrimp? What? And it was one of the cheaper things on the menu. The fish entrees started at $26. Cocktails started at $12. We paid for my iced tea and headed over to Bobs Bunz. I'm positive we didn't see precisely what this place has to offer. I gave them the third star for a benefit of a doubt. But there is little on the menu that could tempt me back for the prices listed.
(3)
Meghan H.
The night was off to a bad start when we asked if the hostess could switch out tables due to the sun making it impossible to open our eyes and we got an eyeroll and sigh. Then our food came and with that came a swarm of flies. At least a dozen flies were at our table, landing on our food, flying into our faces. It was awful. The hostess again was aggravated by our request to move. Instead we were given citronella candles. Now we had flies, smoke, and fumes to contend with whilst trying to eat. Oh. The food. No. It was horrible. Bland, tasteless, underwhelming. Never again.
(1)
daniel r.
One of the best spots in town for sunset dining Started things off with two delicious drinks...wife had the bahama mama...I had a dark and stormy. Both made perfectly. Conch chowder was very good...we split the crab cakes and conch fritters with coconut rice as our entrees. Not outstanding pub grub but fine and dandy. of course..its on the "touristy" side here but its nice. wait staff and bar staff are quite friendly. its a very busy place... The night we were there..the sunset was a "bust"(clouds) but we still had an enjoyable time.
(3)
Justin V.
Incredible food, even better view. We stayed for a few hours and enjoyed the sunset. Can't wait to return.
(5)
Liz H.
We LOVE this place! It is the prettiest property in the keys hands down. Make sure to try the Thai mahi fingers, Tuna Tatare and the mussels. The bartenders are friendly and the sunset view is to die for.
(5)
Marcia S.
Wow! What happened? Really disappointed in the food. Always make it a point to stopwhen in the Keys but this time was different. Not sure i'll be back. Sad, its a great location.
(1)
Tracy S.
My husband and I were spending our anniversary in the Keys and were recommended this restaurant by the person whose boat we were staying on. The setting was really romantic and beautiful. We had a table right along the waters edge on the beach as the sun was setting. We ordered the Brussels sprouts as an appetizer and those were my favorite part of the meal. I ordered the Chicken Milanese. It was pounded thin and perfectly crunchy and I really enjoyed it. The only downside was there was too much arugula and the lemon vinaigrette kinda got lost in it. My husband ordered the steak frites and they cooked it perfectly. The truffle frites didn't have a very strong truffle flavor... but overall the dishes were tasty! For dessert we ordered the key lime pie since we were in the Keys. It was sweet and tart without being too rich and a perfect way to end our meal. I really enjoyed our meal here and the vibe of the restaurant.
(4)
Dana K.
Great view, white sandy beaches, excellent food, good drinks and fabulous service...what more do you need!?!? A must stop on the way to the Keys!
(5)
Gabriela A.
Father's Day dinner started off Rocky at this location however Food was good, margaritas awesome and ambiance was excellent. We encountered a rude hostess that day, who obviously was having a bad day and felt it was ok to display that to the establishments customers. People who are miserable in their job should seek employment else where and stop polluting company's environment and clientele. Ultimately I spoke to a manager about her tone and lack of customer service. Our waitress was mediocre and lacked being personable. The sunset at this place was absolutely breathing and the weather couldn't have been better.
(3)
John D.
Parking was easy at 5p. Seated right away inside. Waiter (bigger guy with a bead) was fantastic. He knew a lot and was extra attentive and so genuine. He made the dinner. I had the coconut mahi-mahi. Best I have ever had. I tried it the next night at a different place and Morada's recipe blew it away. My lady loved her dish as well. The wedge salad was tasty and felt fresh. By 7p the place was packed and our waiter disappeared as he was loaded up with bigger tables. We didn't mind because the food was so good and he meant well. The key lime pie was great. The ambiance and atmosphere was excellent. I highly recommend this place. We got to watch the sunset after dinner on their white sand beach area. Drinks, salads, dinner for two was $120 out the door I'll be back!
(5)
Richard R.
I can't picture a more perfect way to watch the sunset while having amazing food and drinks. All of the food we ordered was great and the best were the crab cakes, and the jerked snapper with coconut rice. The mango martini was a great sippin drink to have while you watch the sunset. Come here if you're in the area. You won't regret it.
(5)
Hector L.
Was there two days ago. It was a referral from someone who lives in Coconut Grove. Amazing place, superb food and outstanding sunset! This is a must go place to start or end your trip to the keys !
(5)
Greg S.
What a bummer... Been coming here for a few years... Great view, great atmosphere, strong drinks... but the food has definitely taken a turn for the worse... not to mention it's expensive bad food... I have no problem paying good money for good food.. but our ceviche here was bland to the point of boring (and it was 16 bucks a cup! )... the plantain chips were stale as hell (really, how hard is it to make plantain chips to order so they don't stale in the florida humidity... its just laziness)... Mahi was blah... Conch salad was good though... but they serve it with 4 saltines in a plastic wrap... seriously for 15 bucks... 4 f'ing saltines... it's so bad it's funny. Can't beat the view.. but if I want to pay 4 bucks for a kids pineapple juice and get food my 2 year old could make better, I may be back... but don't count on it... shame really... the view is awesome..
(1)
Aylin M.
My friend and I stopped to eat at Morada Bay Beach Cafe when we drove by and saw the beautiful sunset. The wait time was of 2 hours so we decided to eat at the bar. The sunset was worth the stop. Food was good and service was too.
(4)
Nicole S.
Dinner on the beach at sunset... perfection. We enjoyed a stunning meal and sunset as we celebrated my fiance's birthday and our engagement (that morning!) We wanted to go somewhere special and this place fit the bill perfectly. We started our meal with 2 appetizers that we shared. The Conch Salad ($13) and the Ahi Tuna Tartar ($18.50). Both were large portions, but pretty pricey none the less. Thankfully the quality of the conch and tuna were both superb. I had a a special that featured a steak, coconut cous cous, plantains, and mixed greens. The presentation and the food were both really good. The steak was seasoned and cooked perfectly. My fiance had the pasta of the day ($24) which consisted of spaghetti served with large shrimp, spinach, and tomatoes in a light sauce. He really enjoyed the pasta mixed with the fresh vegetables and the perfectly cooked shrimp. There were plenty of shrimp on the generous portion as well. We rounded out our night with sunset photos, taken by our very nice waitress, and a slice of key lime pie. The one thing that really stood out to me as a BIG negative were the condition of the bathrooms. The bathrooms are in their own building, separate from the bar area, and when we went they were filthy. It could have just been a bad night but there was toilet paper and water all over the floor in the women's room. We will be back for another visit the next time we are in The Florida Keys. iamahoneybee.com/2014/01…
(4)
Lyle L.
If you find yourself hungry, looking for a restaurant, in islamorada.... This place is AMAZING!! They offer indoor and (expansive waterside) outdoor dining options. I have eaten at a lot of places in islamorada and this is by far the freshest seafood I have found. Prices for food and drink are very reasonable and the atmosphere is superb, old key west style. When not in season, you can usually find a table, but I would recommend calling ahead during season.
(5)
Liubov P.
This is my favorite spot in islamorada Florida keys. Amazing view . Delicious fish. Definitely coming back
(5)
Rob K.
Go here instead of Chef Michael's. You'll thank me later. We ate here three times (because it was that good) and except for one over salted mussels dish and a mediocre salad with what tasted like canned fruit plopped on top, this place was AMAZING. Very nice setting. One evening we witnessed one of the most incredible sunsets we've ever seen. Highlights: - lobster with crab. Fantastic. The coconut rice is tantalizingly good. - the mussels. First time we ordered (with fries) we were thrilled. Second time it was very salty. Not sure what happened. But love the jalapeño kick. Great idea. Fries kick some greasy potato butt - coconut fish. So good. Have had coconut crusted seafood before and wasn't that impressed. This hit the spot. Did I say the coconut rice was frickin fantastic!! - key lime pie. Best we had in the keys. We had 5 or so on our trip. This was the best. Not too tart but still zesty from the lime. Not too custardy (like chef Michael's). Great crust! And healthy amount on the back! Nice fruit options to join in the fun. - drinks were good. Mango Mojito made me wanna do a little tango - service was whack two times and great one time. There was this young brown haired local server with a thick necklace and interesting idiosyncratic way of talking. He was awesome. Please hire more servers like him. He was helpful, charming and made great suggestions. A couple of the others were as charming as donkey swatting a fly off its rear. Anyway. Great place. Go if you're in the area. And try and hit it right at sunset. If it's busy time get there 45 mins early and go have a drink at the bar while you wait for your table. Have fun!
(5)
Susan P.
I'll give this place 10 stars. Gorgeous setting, good food, and helpful wait staff. When we were getting ready to leave (regretfully) we discovered our car battery had died. We went to the bar to sit and wait for AAA to arrive. Within the first few minutes we had two waitstaff offer to find someone to help us even after we said we were fine waiting for AAA. Joey appeared to jump start our car which involved first pushing it out of the space we were in so we could access the front of the car ( nice truck to go along with this nice guy). We are so thankful for the help since our dead battery could have been a real disaster in our last day of vacation. I hope the two waitstaff and Joey benefit from the good karma that must be coming their way. Thank you, thank you, thank you.
(5)
John W.
The place is beautiful inside and out, the food selection is strong. Ate here two times, must have the brussel sprouts I ate them both times! Also enjoyed the bread pudding.
(5)
Brenda J.
The location is perfect and the views are just amazing! Food was good and the only reason I give this place 4 out of 5 is because of the service. Staff is a little rude, I stopped on my way to Miami just for few drinks and appetizers and I had the feeling I wasn't welcomed enough because I wasn't planning on having a huge dinner or spending $$$... Besides the staff everything was enjoyable!
(4)
Patrick D.
This review is after my second visit to Morada Bay, and it won't be my last! This restaurant has it all! There is a beautiful outdoor seating area with gorgeous bay views, and a class beach bungalow area for dining inside. The ambience is what I would think of as classic Keys dining! The food, oh boy, just exactly what you'd want. The food is on the higher end of the $$ spectrum, but completely worth it. I've had the fried mojo pork belly and the mahi fish tacos. Both were prepared perfectly, the pork belly was golden fried to perfection while retaining moisture and tenderness. The fish tacos are on flour tortillas (my only complaint) but the slaw is unique (red onion, cucumber, carrot) and comes with three sauces. Very tasty. The tapas are definitely one plate per person, unless you are voraciously hungry. The cocktails are pricey, so I haven't had one, but they look great! GO HERE
The best thing going for here is the location and views. Loved being able to sit and look out over the water, but for the prices the food is mediocre at best. Cocktails are overpriced and was very disappointed at seafood selection. I can get Mahi and Snapper anywhere in So. Fla. Was hopping for a better selection of seafood and for the price i was expecting better quality.
(3)
Mal W.
Excellent food and beautiful atmosphere. I don't know that I have a single complaint about Morada Bay. Great for a few drinks on the beach or a full dinner (especially at sunset!!) Their bands are always fabulous and make a great evening even better. Years of great memories here and, after a long time away, I am so happy to see it's still as wonderful as ever. And the coconut rice? A-ma-zing.
(5)
Natascha H.
A little paradise! Food is excellent. I fond this very nice restaurant on Yelp and glad I found it. Ether our waitress was very very helpfull, taking really good care of us. The food was really good, I took the fish sandwich and found it really good. The view on the beach and ocean is just amaizing. I really do recommand this place and would love to come back.
(5)
Purdue G.
I will give this restaurant three stars for the Ambiance, the food, and the music. The downfall was absolutely our server. From the beginning whenever we asked for something or about something we were uniformly told no. The server even came to our table and asked if we wanted to order appetizers because if we weren't going to order right now he had a lot of other tables and it would take a while to get our order in and out of the kitchen. After we'd finished dinner the manager came out to tell us that the server should've told us the broth was supposed to be poured over the chicken because that's what made the dish. The straw was that we had a table with three families and asked at the beginning for the checks to be split. We were told no, that we could figure it out at the end ourselves. Which we did, but for an almost 600 bill I would've expected a little more assistance. I liked everything about this establishment except the service.
(3)
Curtis O.
Didn't care too much for the food but the sunset was stellar. Not Hanalei, Kauai worthy, but pretty good.
(4)
Tito F.
Best conch salad in the world! Oregon Pinot Gris! Our waiter Galen is the best and to top it all off, our friends Judy and Art picked up the tab!
(4)
Sarah P.
Ok. This place is awesome. Especially if you are a party of two. We came at a peak dinner time on Saturday night. We were instantly led to a table relight by the water. The service was excellent. The music was appropriate and not too loud. The food was GREAT! We got the Thai fish fingers, conch fritters, and mussels (and key lime pie!). It was perfect. Cannot recommend this place highly enough!
(5)
Christoffer C.
I only wanted to try the key lime pie so that's what I did. Now I had it with a cup of coffee and it was sadly too weak for my taste. Now the pie was a bit pricey, but the plating was neat and the taste was creamy and delicious. The whipped cream on top served no purpose though. Would I revisit? Yes
(3)
Lauren P.
LOVED this place for years, but in recent visits, it's gone a bit downhill (and food prices up). Still an absolutely beautiful location, but has a different feel to it now; the overly loud band feels more tourist trap, the service less friendly. chips and salsa are no longer complimentary (they're still worth it and delicious at $4), and each menu item has gone up at least $2-$5. they've gone more from good local spot to a place trying to make a buck off people passing through, it seems. used to be a much better value. mason jar drinks are still a great value, but I likely will not be going here anywhere near as frequently.
(3)
Antonio A.
The ambience is very nice. The plantains were soggy not crisp. The ceviche was very good. The prices are too high for the quality of food. The drinks are also very expensive. I guess you pay to see the sunset. Overall it was nice. The service is very good. It seemed as the night continued our waiter was not as nice. Final, overpriced for what you get.
(3)
Debby Q.
Delicious, romantic, and friendly waitstaff! Husband and I went here thinking it will be a long wait, found on Yelp. One of my new favorite places to dine on the keys now, its always going to be a MUST STOP STOP! Hostess said 20 minute wait, walked to bar, ordered drink, then our phone rang, that our table was ready. WOWZA, right on the sand, was tables spread apart enough to give you privacy, and right on the water! The tables for 2 are right on the edge of the water! Strung up for lights were small white lights, it was so romantic and peaceful! Nice music came out from the coral rocks, nice touch not to see the speakers, but invest in the coral rock speakers! Then we ordered. Crab cakes were excellent!! Had read on yelp that anything coconut coated was great, so we took the advise and ordered yellow tail snapper over coconut rice. The waitress suggested where we had never been there to order another dish as well and share, so we could experience more then one great meal. We ordered a shrimp dish as well. Both were extremely good. But I was so in love with the Yellowtail snapper, it was so good! I had originally ordered Mahi but the waitress suggested the snapper, she said that it is amazing. We just put down our fork with the crab cake appetizer, when all of a sudden a gentlemen appeared with our waitress, and he started to apologize to us about our incident.... I was confused, and said, sorry there is no incident. I think you have the wrong table, the crab cakes are awesome, and our waitress is awesome, and the view is awesome! He said that we had to "wait" someone else ordered same dishes and were served our dinner. We didn't notice the wait, we just finished app!! He wanted to be sure we were okay. My husband and I laughed that we didn't think it was long at all! Again, great place!!!!!!!!!!!! ***** 5 stars all the way! *****
(5)
Luis D.
The setting is fantastic: the view, particularly at sunset is beautiful. Very pricey, especially considering that the food was below average. We had the catch if the day ($26) and it was not particularly good, my wife had the fish tacos, they were ok but not stellar. Desert is average as well: the key lime pie is average and the Browie a la mode is good. We had drinks as well: cocktails are ok. Service is below par, servers are nice but a bit awkward. Again, you go there for the view and the sunset, my advice is to take the cheapest food there as everything is average, you won't enjoy your food but you will have a good time for sure.
(2)
Sopla R.
Had a nice mid week lunch here last week..wasn't too busy. it's on the bay side so great place for viewing sunsets around 8pm (this time of year anyways) we had a couple appetizers, one entree (sandwich) and a couple drinks. Was plenty of food and fish was fresh! Drinks were awesome. A perfectly made Dark n Stormy I would come back here easily!!
(4)
Tiffany M.
You don't really come because of the food, it is pricey. But the catch of the day every time we went was delicious. I highly suggest the mahi mahi or snapper coconut crusted with the lemon butter sauce. The cheese filled yucca is fresh tasting and just the right amount of cheesy. There mixed drink NEVER disappoint, and a few come in 32 oz mason jars. What you really come for is the sunset. They have a beech front with tables and laid back wooden beech chairs. This is great because you can order food, eat, watch the show (the sun set) and then they light the tiki lamps and you can go to the bars grab a drink and walk over the beach chairs and chill while watching the sky go dark. It's easily my favorite place to go on the keys.
(5)
Mella Y.
Consistently delivers. Clean. Absolutely stunning location. Friendly staff. Great menu. It is on the spendier side of things, but they delivery quality food & beverage at every visit. Every time we bring a guest here, they are mesmerized and everyone leaves happy. The bill is hefty but I never leave here feeling like a sucker. Stay Gold, Morada Bay... stay gold.
(5)
Steve D.
5 of us ate there. Had a fried dolphin sandwich, a grilled dolphin sandwich, Tuna sandwich, salad with blackened dolphin and a burger. All very good, a bit expensive. Service was solid. Overall a nice meal.
(4)
Conny R.
The novio & I had the tuna fish dip, beef skewers, olive dip with chips and pork chop dish for lunch today. As always it was fantastic. It's Wednesday and we were their at around 4pm so we sat at the bar. The server was very friendly and fast. We are huge fans of Morada Bay and constantly take the drive from Miami to enjoy their food. Whatever you do make sure you catch their gorgeous sunset view!
(5)
Rob W.
This place has a beautiful location on the water. We went for the full moon party, which was great fun. They had bands, a musical parade, and a great fireworks show. It was very entertaining. The large beach area they have is perfect for an event like this. This was lots of fun.
(4)
Vanessa R.
Very nice place. A little on the pricey side but you get what you pay for. Beautiful view of the water. Bring bug spray if you're going to sit near the water. We had the jumbo shrimp and the fresh catch mahi. Both very good choices.
(5)
Smelly C.
Looking for more beach dining, we came here. Nice place. Service was good. Food was good. They offer complimentary chips and salsa-- it was okay. We went up and down Overseas Hwy and this place was kinda expensive for both food and drinks..
Very disappointed...this place has historical significance for our family....go every time we're in the keys for over a decade....last night's dinner was underwhelming food, disinterested and arrogant service. Our last visit, not returning.
(1)
Kelly S.
Giving this place three stars, but it started out with five for the beautiful atmosphere alone! I felt like I was in Tahiti walking in through the fire torches and the palm trees. We dined outside on the patio, but close enough to feel like we were on the beach for dinner. There was the soft glow of tiki torches, salt water in the air and pleasant live music. Now, I am deducting a star for overpriced mediocre food. I have eaten better. Deducting another star for a disinterested waiter who really seemed like he couldn't be bothered. He never asked us if we wanted another round of drinks and we had to ask twice for more water. He was also less than helpful when answering the few questions that we had.
(3)
Karen G.
Crab cake is very good! We came for a light lunch and it was excellent. Key lime pie was good also. After reading previous reviews we almost did not come but we are so glad we gave them a chance. Service was good, food was good & view was excellent. We would definitely come back.
(5)
Kat S.
The view is 5 star, the food 2. We got the fish of the day and it was smelled fishy and not so fresh. The food was below average and expensive. We spent $80 for 2 for lunch. Not worth it.
(3)
Liz B.
In our way back the mainland Florida from Key West and stopped here for lunch- was a perfect choice. The food was super fresh (Mediterranean salad, crab cakes and chicken ciabatta with great tasty crisp French fries). A nice discovery in a quaint and beautiful bay setting.
(4)
Sara L.
Everything here was very good. I especially recommend the mango sunset beverage! The crab cakes were delicious and actually made with lots of crab! The view is also gorgeous- makes you want to never leave! A little pricey, but worth it for a nice lunch or dinner.
(4)
K K.
Great spot! One of a kind spot, and a great stop in the Keys! Seafood very fresh and tasty!
(5)
Annika W.
very romantic little place where the owner seems to have put a lot of love into the tiniest detail. The atmosphere is idyllic and not so noisy, the staff is friendly and the food creative and tasty. Try the large unweetened ice tea!
(5)
Mark Z.
the food is quite good. the drinks ? the mojhito is like the everglades in a glass just a mess. the service is ok , this is the florida keys but the view is priceless
(5)
Jaime G.
Ah...great place to eat and hangout. Come here for a great tropical drink, fish of the day, and view of the Morada Bay. So great and only about an hour from Miami. I had the snapper fillet and sat outside in the beach. We then stayed to walk around the white sandy beach area and sat in the sun chairs for a while. Of you're on the way to key west, this is a must stop.
(5)
Yan T.
Views are the draw at this sand-based beach restaurant, which offers one of the best sunset viewing platforms in the area. We came without reservations, and by 6 pm the place was mobbed. We sat in some plastic beach chairs waiting for our table while taking in the gorgeous vistas. Next door, a destination wedding was wrapping up, with guests from the party rambling about. I was able to get some beautiful snapshots of sunset and dusk. My conch chowder and tuna tartar were both well above average and better than they needed to be given the ridiculously beautiful setting. Drinks were good as well. Everyone was pretty satisfied with their food, though we were also coming down from the sensory overload of the sunset. The torch lighting on the beach was a nice touch once the natural light went out. This is a beautiful place and a very sexy place to bring someone you love--long time or short.
(5)
Brian E.
Great place. Real laid back. Almost missed it off the highway. Good food and drinks. The staff was very nice. Not to mention the ocean view.
(5)
Mansi S.
Amazing!!!great food, their key lime pie is actually awesome and the rest of it seems fresh, flavorful and perfect for a hot day during a long drive to Key West
(5)
Michael B.
Everyone will talk about the Full Moon Parties, which are expensive but if you're a local can get bands to. I will talk about the sunsets, the beach dining, the classy lunches and good service. Always a limited, quality menu, it is one of the pricier options in the Village, and worth it.
(4)
Lauren Z.
My fiance and I went here last May for lunch during a day trip to Islamorada. Service and food was amazing. We decided to have dinner here a couple of weeks ago and it was amazing (as expected!) I ordered the special for the night- seafood risotto. The seafood was amazing and fresh. Their wine selection is great, and their service is just the best. Whatever you order will be delicious, but you should absolutely order the seafood.
(5)
Dan J.
Just finished the best dinner I've had in a very long time. The meal was fantastic, the service was great, and the sunset is breathtaking. I would highly recommend.
(5)
Alicia B.
This place is great. Absolutely spectacular ocean view. Tropical Caribbean atmosphere. Great pinot grigio sangria. Great steamed mussels and shrimp ceviche and yummy watermelon martini
(5)
Allen G.
Great menu and a terrific setting. Had the fresh fish blackened over a bed of broccolini. Nice fish dip. Gorgeous grounds. A winner!
(5)
Lisa S.
This place is a must for healthy, delicious food with a sunset view not to be missed. We loved our dinner so much we went back a second time. The brussel sprouts appetizer was so tasty my kids even devoured them. The mussels were exceptional. The atmosphere with Adirondack chairs, lanterns, strung lights just can't be beat. Everything was amazing.
(5)
Moe P.
First time I have been here. First off, they bring you complementarity chips and salsa. The food is delicious.the mussels are a must try. There is live entertainment music to fit the envirement. The view is amazing.The ocean matches the perfect blue skies.
(5)
Emerson A.
This place is 30 for a plate that will leave you hungry. The service and atmosphere are very nice. Don't go here unless you are super rich.
(1)
Laetitia B.
Wonderful place for dinner. Great view, beautiful location and house. The kids can play on the sand while parents watch the sunset. The food is good and fresh. Service is also good.
(5)
Prashant P.
Awesome view and excellent food. The food probably gets a 3.5/5 but the view is 4.5/5. Get a table outside for sure. The food is quite pricey but I guess you pay for the view.
(4)
Jamie K.
We only had drinks in the outdoor dining area but I have to give a review because it was a relief to finally find quality dining in the upper keys. I loved the atmosphere and although it catered to tourist it was still unique. Would definitely come back!
(5)
Laura H.
You can't beat the atmosphere here! Colorful tables set out on a white sand beach overlooking the water with live music playing as a backdrop! And the food and service were excellent too! We both tried the mahi fish tacos - mine blackened and my daughter's fried - and we both loved them! Very fresh and tasty. I also had the watermelon salad which was excellent and she had the wedge salad - her only complaint was not enough of the goat cheese ranch dressing. And we of course finished with some delicious key lime pie. We would happily come back again!
Morada Bay Beach Cafe is a really good spot to eat , drink and chill in Islamarada. the cafe and bar are mostly outside, under the the shade of the trees, and on the ocean with nice breezes. they have an old mobile home, rustic colorful wood/tables etc to add charm. the food is good, or at least the fish burger and salad we shared. the prices are on the high side, but the view and charm do not have a price!!! so whether you are staying in Islamorada or passing by on the way to the lower keys, this is a great place to stop.
(4)
Led G.
This place was the perfect stop for lunch. Fun, relaxing, and great view. The food was great, the music was great (very important to me since I am a music person), a little pricy but overall a wonderful experience. The staff was friendly and accommodating. I wish I could have stayed longer! The fish tacos were superb...the mussels as well.
(5)
Jay K.
VERY DISAPPOINTED "Lobster" for $33 means just the TAIL! went away with $100 check for two people and I am still sooo hungry. I even asked the waitress beforehand how it was prepared and she didn't even understand the question. No bowl on the table for the shell so it made a mess. key lime pie didn't taste like it had any key lime juice in it. 4 stars for ambiance though.
(2)
Jessica S.
Came to sit in the sun before they opened for lunch. We had a great time and wish we were staying here longer! Excellent fish tacos and smoked salmon dip. Our waitress Vanessa was excellent- knew a lot of info to share and very helpful!!
(5)
Rashmi S.
Great place! Stopped in for lunch on our way back from the keys. It is truly amazing! Yelp reviews have once again proved to be very reliable. The beach tables are fab. The whole atmosphere is holidayey! We got a ceviche as an adventure, but it was superb and you couldn't tell the fish was raw. The key line taste was oh so good! The menu was diverse and the waitress allowed us to make our own sandwiches and was very friendly. Grilled yellowtail snapper, mahi mahi and coconut shrimp were all exceptionally fresh and very flavorful. they also had good veggie options. I loved the arugula artichoke salad and the garden pasta! Would have given it a 5 stars if the service had been faster and the server prompt about our repeated requests to give two more sets of silverware. I would go here again! However, I had a sense that this place was on the higher side of the $$ rating.
(4)
Andrea F.
Spectacular sunset views and cocktails! A not-to-be-missed spot for dinner and drinks!
(5)
Carol S.
Service is so SLOW!!! Second time trying them our and we have been where for 30 minutes. No drinks or taking any orders
(1)
Simone W.
The night started out rough. Due to holiday traffic, it took an hour to get to the restaurant, even though it should have taken under 10 minutes. Then the wait to get a table was about 45 minutes (obviously, not blaming the restaurant at this point). Once we get to our table, it was down hill from there. Our service was terrible! Our waitress always had a smile on her face, but she didn't check on us nearly enough and my water was empty for many minutes on several occasions. Additionally, once we ordered, our food took over 45 minutes to arrive. My friend spoke to a manager and nothing changed, not even a discount on our bill. The reason they get 2 stars instead of 1 is that the food was amazing once it reached the table. Unfortunately, we all agreed to buy a pizza after we finished eating because we were still hungry! And the bill was $220. Won't be returning.
(2)
Patrick S.
Great sunset and drinks, wish I could have tried the food, but after 45min seated at the table with no services, we left. This place could really be something special if they got their act together.
(2)
Julie J.
HORRIBLE PLEASE PLEASE AVOID AT ALLLLL COSTS! There are sooooo many wonderful restaurants in Islamorada and the Keys that this should NOT be anyone's choice for dining. The food is HORRIBLE and the service even WORSE. I have never in my life been treated so horribly by staff members, both waitresses and managers. I have to give a single star to this ridiculous and horrific restaurant because Yelp does not give me the option to give negative stars. I have never given such a negative review in the years I have had a Yelp account but my experience here has driven me to warn anyone who would consider dining here.
(1)
Dana T.
What a disappointment on one of our few nights in Islamorada. We have usually gone to Marker 88 and wish we would have stuck with it--but it was the night of one of their Full Moon Parties, which made it all the more enticing. In fact, we paid an extra $40 for two wristbands, simply for the privilege of being on their property at 6pm, hours before their party actually started! Unfortunately the dinner itself was not worth the upsell. Everything was cold, generally too salty, and totally uninteresting. The promised bonfires weren't lit, even though the weather was very cold by sundown, and the meager crowd didn't promise a festive party. If you have the chance, choose Marker 88 instead!
(2)
Sommer W.
Best place ever! Found this place on yelp and I am forever grateful! Ambiance is perrrrrfect! Service was top notch! Food is exquisite! And to end my perfect night with a beautiful sunset..... Wow! I came here for my anniversary Thursday and we had to come back once more before we left town! We will be back! Happy!(-;
(5)
Maria G.
Drove all the way down from Miami to see the sunset while having my toes in the sand. Got there just in time and was faced with a reluctant hostess that claimed she had no tables in the sand for 45 minutes and that it was going to rain in 30. She did however have a table inside. I saw at least 5 tables in the sand. I took her advice that the rain was eminent and sat inside. Needless to say it was a perfect evening and I guess the rains she was talking about fell in Bimini far south of our location. I feel jipped of the whole experience. I guess she gets paid more for sitting suckers inside. Don't let her do this to you. Fight for your toes in the sand. It is the best experience
(1)
Bryan M.
Great place to have a seafood meal, a nice drink, and to watch the beautiful sunset...a must if you're in Islamorada at sunset. They also have a full moon party once a month that is a good time and its only a 10 dollar cover charge. My favorite restaurant in Islamorada
Best beach dining experience ever! This place is incredible. The service is wonderful and the food is amazing but nothing can compare to the amazing location. I definitely plan on returning! A must visit when passing through the keys.
(5)
Cindy C.
Came for the full moon party , would be nice if you let everyone know only cash is accepted . I even called to find out exactly what it was , if food and drinks were offered for purchase , not a single work about cash only .
(1)
Cody G.
What a total rip. Seriously, a $10 drink with no alcohol in it. I actually went back to the menu to make sure I didn't order a kids drink or virgin drink by mistake. Shameful. The bartender at lunchtime really hurt this place by doing this. The fish tacos were $18 with 2 snivley little pieces of fish in them. Again, shameful. The beach is nice and servers are good.
(2)
Katharine M.
This is a must when visiting the keys. Amazing views, live music, delicious food and very kind service. I've been here three or four times and my experience is always good. The only thing to bear in mind is that the kitchen closes at 4pm so it's not possible to have anything warm after that time (before dinner around 6 I think).
(5)
Soraya R.
While participating at a charity fishing tournament at Islamorada we asked a few people places for dinner. This one was highly recommended. We got there at 8 pm during summer and right before sunset. The place has nice color furniture and main building is attractive with color pastels. For starters we ordered shrimp ceviche and mahi fingers. Ceviche was not the best, not sour at all but mahi fingers were good. I ordered the grilled mahi with mashed potatoes. It was fresh and really good. The place is a romantic place and they have full moon parties every month. Live music to enjoy. It is a great place to experience what the Florida keys is all about.
(4)
Laure M.
Restaurant "feet in the sand", this should just sell it to you. The tables are literally on the sand and it's very nice to relax and enjoy the life in the Keys. Food is good, nothing exceptional and a bit expensive but the location is like no other...
(4)
Mercy C.
Great way to start our trip to Islamorada! Beautiful views in a relaxed setting. The chips and salsa we had to start were wonderful; the salsa ingredients were all fresh/homemade. I had the Mayu salad with grilled Mahi. The Mahi was grilled to perfection and the salad ingredients were again super fresh and a delight to my tastebuds. My husband loved the Mahi tacos he ordered and our Margaritas were delicious. I definitely recommend this place!
(5)
B L.
We stumbled upon this place while seeking out photography sunset spots and it is by far the best on Islamorada (someone had recommended Lorelei but we were looking for palm trees and beach to capture). WOW. Some of the best sunset pics I've taken. We came back the next afternoon for lunch and sat at a table on the sand. We were here in June so beware it does warm up quick and you may want to sit under an umbrella or under the covered patio. My husband ordered the blackened mahi tacos and raved about them. He described them as fresh and flavorful with excellent presentation which made them even more enjoyable. They were topped with lettuce, a pico made of three different types of bell peppers, and a housemade chipotle mayo and avocado spread. I had the mayu salad to pair with my blended mango sunset drink. It was the best salad I've had. I was happy to see something so unique and a delightful twist on your typical summer salad. This one had mangos, pineapples, candied hazelnuts with a key lime vinaigrette! Yes the prices were on the higher side, but we were in Islamorada enjoying high quality food on the beach. Server was pleasant and answered all our questions. We'll be back!
(5)
Jamie E.
Great place to relax and unwind anytime of the day! Perfect setting to watch the sunset on the bay each night. Love to take friends, family and clients there just for the ambiance alone! A bit more expensive than some other area places, but you can't beat the perfect sunset views each day.
(4)
Heather D.
I loved this place! I had the catch of the day and it was amazing. The drinks were great too. I recommend the man overboard. The view and outdoor seating sets it apart from other restaurants. The ambiance just can't be beat. If you're in the area, it's a place to try even if it's just for drinks.
(5)
Giannina M.
Eat elsewhere and go for the view. Had lunch here yesterday. The location is very charming: a colorful but classy waterside cafe, with lots of outdoor seating. It faces west, so you can see the sunset. They had a guy playing music and service was attentive. But the food was "meh" and overpriced. We had fish tacos (forgettable) and crab cakes (pretty good). Next time, I would go for a drink on a nice day but skip the food.
Plan to go at sunset for dinner. We stopped on the way back from key west. The place is beautiful and quiet, right on the water. Tables are located in the sand on the beach and are spaced so that you have plenty of room from your neighbors. We went on a Thursday evening and there was no wait. Service was excellent, food came out quickly. We got the fish tacos and the catch of the day which was Mahi Mahi. Finished with the key lime pie and bread pudding. Everything was amazing. We were between this and a place across the street, but when we drove up this was a no brainer.
(5)
Olivia R.
You really pay for the ambience here abd it is extraordinary. If it weren't for the perfect sunset I wouldn't normally be willing to pay so much for a piece of fish & broccoli... everything seems a bit overpriced & leans more towards the tapas style. Drinks were delicious [seriously my martini was beyond perfect] but a bit overpriced...don't stay too long or you will hear the live music cycle through...just not my style- Jack Johnson-ish overdone.
(3)
Cheryl R.
GREAT location, beautiful scenery, good food, with really confusing service. We have had times here when it was impeccable, but last night was NOT one of them. I don't know what was going on, but they told us we could sit at a table, then someone else came over and rudely told us to get up, no one had told us we could sit there. We went back to the hostess stand, and they told us it was "first come first serve", and that we had no right to just sit at a table. But we hadn't... so that wasn't fun. Then, the manager told me he would get this resolved, and we would have another table in just a few minutes, after they cleaned it. But then he started arguing with a man who was the head of a large group, and also clearly unhappy with the way he had been treated. It really put us off the place. I hope other people don't have this experience. I didn't appreciate the hostess being less than truthful about what had happened, and then being treated rudely on top of it. (BTW- when I asked about the "first come, first served" rule, which in any other place means, when you get there, if there is a table, you take it, she said "Yes. First come, first served. At the HOSTESS STAND. And she said it like I was an idiot. I'm not. But maybe last night I was, thinking that I was ever going to get a table and decent service there...) Gheesh.
(2)
Rod B.
Great Tapas. Can recommend the Morada Bay Crab with Avocado & Sweetcorn relish also the Conch Fritters with a curried mayo. However the Conch was not my preference bring chewy but delightfully cooked. Warning if you order food you have to eat in the bar where as drinks can taken on to the beach !! Crazy hey? But that's you Americans for ya!
(4)
Paul S.
Do not like the pick a protein, sauce and starch idea. Still a nice place, but don't like the new menu. Went elsewhere. This pick a protein, side and sauce is just an excuse to not have proper, talented cooking staff.
(3)
Char R.
Really great atmosphere and service was good. Food was fresh, hot and delicious. Great experience!
(4)
Jamee A.
Came here for new years eve and had to come back. Food was great, setting is incredible. Extra points for the manager who helped a little boy find his mom.
(4)
Seth E.
Sunset aside, it's the food that shines here. Service was just as warm and informative for this first-time Keys traveler.
(5)
Spencer A.
Perhaps the perfect place to celebrate your birthday with your BFF. Fish Tacos and Key Lime Pie are excellent. Adam the waiter is a local Conch treasure.
(5)
Jamie W.
As good as it gets. You've got to love the Morada Bay Beach Cafe. We came for dinner at 6:30pm. After a brief wait in their outdoor bar (too brief to enjoy all the amazing drink specials), we were seated right on the beach. The tables are luxuriously spaced and there are tiki torches lighting the beach. The music was perfect and service excellent. The menu offered something for everyone from adults to kids. And if you do bring kids, the beach area is confined and the numerous kids move off to the side and play together giving you time to finish those amazing cocktails.
(5)
Yeni L.
Came here on a recent trip to Islamorada. It was on a Full Moon party night. If you wanted to eat at the restaurant to had to still pay a cover charge due to the Full Moon party. So after paying $80 just to get in, we had dinner which was another arm and a leg for mediocre food. The best experience was the music and the actual performers of the night. Something to do once but that's it. There are many other restaurants in the Keys with way better food quality.
(3)
Deepan M.
This is a must stop when in the Keys! Great food, strong drinks, and amazing view and sunset!
(5)
Aaron E.
I'm torn. Food and location were great. Service sucked. Got water and bread right away. Then waited 20+ mins before having to go back to the hostess and ask for a server despite several coming to the tables on either side. We are generally low key and it is the Keys but dear lord. Our server made it clear she was annoyed having to deal with us but luckily the young woman taking care of the couple to our right took pity and took care of us. We tipped her well and ended up ok but service was a major issue for a meal that was over $100 for two with a bottle of wine.
(3)
Greg N.
Love this place. Great ambiance, great location on West coast, awesome sunsets. I had blackened grouper with lemon buerre blanc - highly recommend. Awesome live band playing 80s and 90s covers. Must go to their Moonlight celebration nights. I will be back for these for sure.
(5)
Jocelyn P.
The location here is perfect to see the sunset from the beach or a bit more covered on the patio. The walk down is absolutely gorgeous too. The wait is usually not too bad because they have plenty of seating and it's worth the wait. We had a few small plates and asked what the waitress recommended. We had thai mahi mahi fingers, conch fritters, lettuce chicken wraps, and of course you have to get key lime pie in the keys. Everything was fantastic. They were out of a few plates but we went close to closing so at least you know everything is fresh!
(4)
Kimberly H.
The atmosphere and the view is really all You get the food is highly over price and not good at all. But location and the view I guess is what you are paying for. Don't eat the food
(2)
Amanda E.
Food and drinks are good but are pretty over priced even for the keys. The atmosphere is great and beautiful at sunset. I was there for the full moon party and there was a $20 cover just to get in. Total rip over! There was a few fire dancers and a "parade" if you can even call just people slowly walking around banging on drums a parade. Best part the fireworks! I would go back for appetizers and drinks but nothing more and def not for the full moon party.
(3)
Antonio C.
We had crab cakes, coconut shrimp, and tostones. Perfect atmosphere and food. Service was also very good.
(5)
Steve M.
The full moon celebration is a must. Good, fun, and fantastic views. Lots of people and activities. Next year we start with dinner at Pierre's then out to the beach
(5)
MsGood F.
The view is just incomparable for any other restaurant on the Keys. The service was fast. The food was good. Love the key lime pie! They have live music as well. I would recommend for a relaxing meal on the beach.
(4)
Ami S.
Beautiful place but horrible food. We were 5 people and ordered almost every item from the menu. We all left with a big disappointment from the food.
(1)
Erin S.
I am going to try to find words for this unbelievable meal that we just enjoyed. We ate Tapas Style and tried a little of what seemed like everything. Our server Stephanie was ridiculously good. As the evening progressed and the restaurant got busier it became obvious that she thrives on the pressure. We tried several items including the Pork Belly with Plantains, the Shrimp Ceviche, the Thai Mahi Fingers, the Tuna Tartare and the Mahi Tacos. All were over the top amazing. Beautiful sunset views on the beach only add to the experience. If you are in Islamorada you MUST TRY THIS PLACE!!
(5)
Allie S.
Morada Bay Beach Cafe is a definitely a must go when in Islamorada. You cannot find a better atmosphere and their fish dishes are delicious- eat the Grouper! Sitting on the beach watching the sun go down cannot be beat!
(5)
Allison G.
WORST EXPERIENCE I HAVE EVER HAD. I would not have been surprised --actually I would have been thankful if hidden cameras and a crew came out because then I would know it was not serious and all a freaking joke! Go for the view, have a drink and go somewhere else for dinner. Hell-- McDonalds would be better. We started by calling at 6:45 to ask if they took reservations to which they said no, wait was about an hour and there were 2 bars to wait at so come on over. We got there shortly after and put our name down (there were 2 of us) for a table. We watched the sunset, took pictures and enjoyed the band... all was great. Then we started getting agitated...time was passing and no call (she had his number to get in touch with us when there was a free table). My finace went up to the hostess and asked how much longer it would be. She guessed about 15 minutes. At this point, we had been there well over an hour, and it went from late afternoon to dark. Another 15 minutes goes by and I go up and ask. She said we were next on the list... however all the names around us were crossed off. Strange.... huh?! About 5 minutes later, she comes up to us and says "well we tried to call you guys 2x but you didn't answer so we skipped over you... but we can seat you now" UM EXCUSE ME?!?! You aren't doing me any favors. I don't think so lady. If that was in fact the case, wouldn't you have said that to me when I had JUST come up the podium moments earlier? So strange. So we're seated (after being called liars) and then we wait... and wait... and wait... and about 20 minutes go by with all different servers helping tables literally on each side of us... but not ours. Not eye contact, not a "hey sorry, I will be right with you" literally NOTHING. Again, if a hidden camera crew came out I would have at least felt better. I looked at my finace and said let's go. So we got up, went to the bar and closed our tab from earlier and I asked to speak with the manager (who actually sat us at the table). I let him know about everything that had happened. He apologized but then came back over with the phone and the guest list and confirmed that someone had called us-- jokes on him because he didn't realize the call log he was looking at was incoming- not outgoing. The call he showed us was timestamped 6:45-- when we called to inquire about the freaking wait! DUMB DUMB. Here are my suggestions to you Morada Bay: 1) Hire competent hostesses. 2) Serve food that doesn't suck and isn't overpriced (I'm STILL mad i actually let the manager apologize and talk us into staying-- waste of my $$ as it wasn't even good!!!!!) 3) Teach your staff to be honest people-- oh wait-- you can't teach that. GOOD LUCK.
(1)
Destiny S.
If you are going for only a view then you will love this place. Be prepared to WAIT a very long time for you water and food! She we got out food it was average and would give it a 2.5 but the service was terrible.
(1)
Z Y.
love the food, the view and the soft sand. The shrimp pasta I had was gorgeous with its tasty spicy sauce.
(5)
Celine D.
Amazing restaurant for a romantic or family dinner on the sandy beach. At sunset the view is so unique. The music is good too. The food is average and pricey.
(4)
Katie C.
Dined here a couple nights ago and really enjoyed the ambience. The food was fairly good too.
(4)
Jennifer C.
LOCATION, LOCATION, LOCATION, LOCATION! Came here in a whim, we were already planning to go to another restaurant, but made a detour to Islamorada after seeing all the reviews on it's beautiful location. Once we got there, we walked on back to the outdoor seating and it was gorgeous. Right on the water with all the colorful tables, both large and small. Along with lounge chairs and large benches to lay on and watch the sunset, everything you would expect from the keys all on this little plot of land. The waitress was nice and attentive, so helpful in our food selection. The menu is simple, but full of variety. They also have 32 oz mason jars that could be filled with delicious alcoholic beverages! Everything looks so much cuter in a mason jar right? The drinks on the menu that are not offered in mason jars can be with the doubling of the price, don't freak, they give you double the amount of drink! I ordered a mason jar sangria, the sangria is sweet and not strong of alcohol, but I could sure feel it. Maybe it was dehydration from being in the sun all day, but it was there. We picked little bites to eat, my friend said the crab cakes were filled with huge crab chunks and were delicious, while I had the mussels, whose broth was just the right amount of salty. They do not rush you here and we sure took our time. Around 30 min before sunset the large crowd comes in, so I would suggest getting there an hour or so before and stake your location. There is a dock and beautiful palm trees to add to the ambiance and beauty of the sunset. A great place to stop by for the evening! Highly recommended!
(5)
Kim L.
Stopped here on out way back from the keys... The atmosphere is great! Right on the water.. Excellent conch fritters and my martini was excellent also! Quick friendly service
(4)
Viviane L.
We ordered crab cake, fish taco, lobster, and Mahi fish plate. The crab cake was the best. Fish taco was average. Lobster is overpriced and not a big portion. I think u can get the same taste of lobster at Red Lobster with cheaper price...Mahi fish was average. You want to come here to enjoy the ocean view, the music, and the atmosphere. We went during sunset and it was beautiful. Love this place not because of the food but the ocean view and the atmosphere!
(4)
Kat S.
Fresh fish, watermelon feta salad and a beautiful view on the bay side. I've been here many times But usually for the full moon festival not to eat and this was a nice surprise
(4)
Marie S.
My husband and I ate here on a recommendation from the lady who rented us our condo. We were celebrating our anniversary a week belated. It was the perfect venue! Romantic without being too kitschy. Think upscale beach bar feel - comfortable. Tables on the sand, sunsets, great drinks, etc. the watermelon salad is not to be missed and my husband's blackened yellowtail snapper with thaichurri sauce was cooked very tasty! We also enjoyed the live music.
(4)
Benjamin K.
Great view, friendly staff, most tables are directly on the sand, a tad expensive for lunch but well, it's the keys...
(4)
Lianna S.
What a great find. This restaurant was within a mile of our hotel so we hopped on the beach cruisers and rode down here for dinner. Apparently this is a popular place because there was a bit of a wait but in the meantime we got some great pics of the sunset. This is the sister restaurant of the more upscale Pierre's next door, but I preferred the more casual cabana feel of Morada Bay. The menu offered a lot of seafood and had a Mediterranean flair. I would highly recommend the grouper ceviche and the spiny lobster, both were so good. And you must get the key lime pie! Be forewarned: We got eaten alive by mosquitoes sitting outside by the bar, even with the citronella candles. Definitely douse yourself in bug spray beforehand!
(4)
Debbie M.
Put this on your bucket list. We went to the full moon party here this weekend. It's a must do. They have fires on the beach, live music, fire dancers, fireworks, food and drinks. It costs $20 to get in and you can eat in one of the restaurants (with reservations) or buy burgers and stuff on the beach. Bring a blanket so you can sit in the sand and watch the entertainment. Beers are $4 or $5. They also sold huge mixed drinks, but they were expensive. Definitely worth the drive down to Islamorada. Be prepared to park far away and hike in. Also...plan ahead...restroom lines are really long.
(5)
Veronica D.
Morada Bay has to be one of my favorite place, especially right before sunset. it is a beach front restaurant with breath taking views of the ocean. The tables are laid out through out the beach, there is always chill, laid back, island music playing in the background, and the drinks are delicious and strong. I visited Morada Bay on Saturday afternoon with my family and had an amazing time. Cant wait to go back!
(5)
Karen H.
I loved everything about this restaurant... I loved the faux beach area, the lights, the service, and most of all the food. I went with 4 other ladies, all celebrating one of our birthdays. We all shared bites of our food, and everything was great! I had the fried calamari, and I have to say it was the best I've ever had. Perfectly cooked and tender. My friend had tempura lobster and it was perfectly cooked and tasted wonderful. The clams were really good and the sauce they were in was equally good. When I visit Key Largo again, I will definitely come back!
(5)
Brittany B.
Beautiful location but underwhelming food at astronomically high prices!! I made it my mission to try key lime pie everywhere I ate, this was by far the worst... Sickly sweet and bland. We ordered some tapas, including conch fritters and mahi tacos, and they were just okay. From my three year old son about his kids meal "these fries taste just like McDonald's". Need I say more?
(2)
Kevin W.
Went to Islamorada for New Years so I could be at Morada Bay. Brought family and got the last Lenai room at the Postcard Inn with 3 night minimum charging at least 2x the price. When I called the restaurant 1 week before New Years they told me no reservations and be there by 9:00 and no problem. Well we got there by 8:00 and no parking and after finding parking and $20 cover the restaurant refused to even put us on the wait list since they were only sitting people who we're staying at The Moorings!! Total disappointment. We had to walk to Islamorada Fish Co. (Fair) and walk back for the New Years party. Listen .. Just be honest on the phone and tell me the real deal the first time and I would have stayed in Miami for New Years. Total let down and inexcusable.
(1)
Meghann A.
Great location, beautiful views, and relaxing atmosphere. Unfortunately the service was a little rude, the food was subpar, and prices were outrageous (even for Florida Keys standards). If you're looking for something a little more upscale, this might be your place, but I just can't recommend it for anything else.
(2)
Altricia W.
Loved the scenery and real island feel. Felt like I was back in Jamaica for a bit. I got a shrimp pasta paired with a tasty Bahama Mama. My friend got the Mahi Mahi with coconut rice that he kept raving about. I loved the mason jars that the 32 ounce drinks came in. I wanted to take them home. Our waitress was very nice.
(4)
Phil B.
We went there last night for dinner at sunset. Beautiful setting on the beach. I wish everything else matched the setting. We were seated after about a 45 minute wait. Okay, they're busy. But then we sat for about 15 minutes waiting for someone to wait on the table. I finally asked the busboy, "Is that our waiter?" And although he wasn't, Adam took our drink and dinner orders. At that point, our waiter showed up and introduced himself. It took at least another half hour for our one course dinner to arrive. The food was good but nothing special and then we waited again. We ordered a Key Lime Pie to split for dessert which never came. The bill did come in about twenty minutes though with the dessert on it. So we waited to talk to our waiter. Finally we gave up and headed to the bar to pay the bill. Our waiter intercepted us and took the pie off the bill. That's it. It gets three stars for the ambiance.
(3)
Lindsey T.
Good food, just not so good service or menu selections. I would say this place is more like $$$ than $$. We asked the waiter how strong the drinks were (for $12!!!!), and he said "really strong". When we got the drunk it was really weak! Couldn't tats much alcohol. When we ask you, and you give us a line, you better deliver. He hardly ever checked on us either. The menu has a lot of tapas and a few regular, expensive, menu items (for dinner). We split the crab cakes (highly recommend), Mayu salad (good) and crispy snapper (good, but not crispy). Nice atmosphere. I would go back and try lunch though. Make reservations if you want a good seat.
(3)
Monica B.
Great little escape on the beach! The setting alone here is worth the stop, chairs and tables are located on the white sand beach along the water or you can sit at the well stocked bar in the shade beneath the palm trees. The service is excellent and friendly. You get complimentary chips and salsa to start; the salsa is a very fresh chunky mango salsa that really sets off the taste buds. We ordered their specialty drinks that come in a 32 oz. mason jar. My friend got the classic margarita and I got Pierre's Punch. It seems a little pricey at $20 dollars but the amount of alcohol is this drink is no joke at all and worth the price. We ordered the mahi fingers as an app to start our meal, they're panko fried strips of mahi mahi drizzled with a sweet chili sauce; very tasty! My friend got grilled grouper with a side of broccolini, everything was yummy and cooked perfect. I ordered the ahi tuna taco. Perfectly marinaded fresh ahi tuna in a hard taco shell topped with fresh guacamole; I was full after one but couldn't stop eating it was so yummy. The reason I give this place 4 stars instead of 5 is because we did ask for more chips and salsa and they have a $5 upcharge for more and our app actually came out after our meals did. We never got an explanation but they did take off the charge of the extra chips and salsa to try to make up for it so they do get kudos for their efforts. The prices are a little high but for quality seafood and the area it's located I think they're more than reasonable. I will probably make an effort to visit this place every time I go to the keys.
(4)
Jorge G.
Painful how bad the service is here. I understand its the keys but should not have to wait 15 minutes after seated for drink order and another 20 minutes to get appetizers. View doesnt make it any better.
(1)
Tom M.
1. Plenty of open seats near beach. Won't seat us there at 3:40p cos reserved for dinner only. 2. Waiter takes our order finally at 4:01 and tells us he can't bring a sandwich because they stop serving sandwiches at 4:00. 3. Overpriced. Bad vibe.
(1)
Paula M.
The restaurant is in a beautiful spot right off the water. There are small tables in the sand where you can sit and watch the sunset over the water. Shared the Thai mahi fingers and coconut crusted grouper with my mom. The Thai mahi fingers are delicious, I would highly recommend!
(5)
Chris C.
I'm ashamed to say that my family has had a place in key largo since 1995 and this new year was the first time I ever came here. This place is awesome. I need to go back on a normal day to get a feel for the food and service, but what I can say for sure from my time there is. The space is beautiful, great beach area, wonderful view of the sunset, docks right there if you want to come by water (which is my plan next time). More details to come on my update soon.
Awful service, don't fall into this tourist trap. I called for our group of mostly vegetarian 10, and was told that they can do a lot of vegetarian food and that they just had a similar large group of vegetarians who loved the food. So we rushed there and arrived 30 minutes before the kitchen is supposed to close... to be told non-chalantly that they closed early and that we were SOL. 'Sorry, that's all I can say.'... is what the guy at the bar told me. We ended up getting pizza delivered, which, in retrospect, was better than spending a single dime at this place.
(1)
Mariela F.
First of all the location is unbelievable, perfect place to eat, enjoy your time w friends and watch a perfect sunset surrounded by great music... and of course they're food is good, I tried the catch of the day (snapper) w a salad on the bottom and it was fantastic! Well done!
(5)
Deborah B.
What a beautiful spot, dinner on the beach with tiki torches overlooking the bay!! Food and staff were great!
(5)
David C.
The location is truly amazing and gets 6 stars - the food is a solid 4 stars. When you think of an amazing meal, with a great drink in your hand, chilling on the sand in the Keys - you are pretty much thinking about Morada Bay. Some of the eats: - Great Steamers - nice sized and great sauce for dipping - Fried Calamari - lightly fried with 2 tasty sauces - Ceviche - seriously some of the best I have had and super low cal - Conch Chowder - a little heat, filling and also low cal - A MUST - Conch Fritters - good, but could be crisper - Grilled Mahi Mahi - large, excellent and perfectly cooked piece of fish I really loved the tapenade they started you off with. Also, if you got little ones, the fish sticks and fried chicken was huge, fresh and perfect. This place is really the ultimate eatery in the Keys. It is not fancy, but far from dive-y. One more reason why the Keys is awesome.
(5)
Michael N.
By far my favorite experience in the Keys. The setting was perfect. The service was prompt. The food was excellent. I really loved the salsa and chips (so fresh). The entrees were very good. I had the shrimp quesadillas. Portions were very generous. I can't wait to go back. This is a MUST stop Yelpers! Especially during the peak season for music and drinks.
Everything perfect from the amazing view to the excellent food. I order the crab cake, and it was awesome, and the coconut shrimp was delicious.
(5)
Jeff D.
Unmitigated disaster. Food might be great served at the proper temperature but we wouldn't know. Went here based on Yelp and can only assume the previous posters were inebriated from the 32 oz margaritas.
(1)
Jodi C.
Best beach in the keys
(5)
April O.
Super cute location and they have a sweet kitty, named Boots, that greets guests. I got the daily special, which was a Blackened Mahi sandwich. It was delicious!! The service was fast and very friendly. The only reason it didn't get five stars was because I think it deserves $$$ instead or $$.
(4)
D R.
Service and food are first-rate! The food choices include light, fresh items that are expertly prepared. My advice: forego the popular Marker 88 - THIS is significantly better! Cheers!
(5)
Jennifer C.
This place was recommended by a dear friend, I'm reconsidering our friendship after this visit! We stopped in for a drink and to watch the sunset. We were rudely told by the waiter that we needed to move because we were too loud and it was bothering one of the owners that was sitting next to us. Also, one of the ladies that was sitting at that table told our 10 year old boys that they needed to sit down because they were making her dizzy. Hmm.... Our children walked over to check out the beautiful wedding that was occurring right next door. They were not misbehaving in any sense. Anyway... The " owner" sure knows how to make people want to boycott their restaurant! Rest assure, I will tell everyone I know to NEVER set foot in this place! Who cares if the view is beautiful, there are many other restaurants in the keys that have better food, more reasonably priced and are kinder to their patrons. Good luck Morada Bay!
(1)
Elisabeth L.
Good location, nice enough service. Food was mediocre at best and very overpriced for its quality and flavor. I ordered the tuna tartare; it was fresh but had little to no flavor and was served with standard soy sauce that did not compliment the flavor. The crab cakes were terrible- more breading than crab. The grouper was fine but not outstanding. Will not be returning.
(2)
Max T.
The View is amazing, the live music adds a nice touch. The food was good. The prices are towards the high end, but the view makes you forget that. The margaritas were not so great, but the mango raspberry rum was excellent. The Crab cakes were awesome, do not pass on that. The Mahi fish fingers were good, and the coconut shrimp were good too, but at about $18, overpriced. We got the grilled Yellowtail, and it was better than the mahi, for about $24. I would recommend for drinks and appetizers, pass on the main course, enjoy the view.
(4)
Dan H.
This restaurant was amazing. Our waitress Jamie was so helpful and sweet. She gave us great recommendations on what to do while we were here, and also what to order. The painkiller and the mango sunset were fantastic. Ambiance was amazing, literally on the beach. Service was beyond attentive and sweet. The food was some of the best I have ever had. Try the Thai Mahi fingers, it is just lightly breaded and just a slight bite of spice. The crab cakes were really light as well. A lot more crab than I'm used to. But I loved it! The Mahi Tacos were great grilled. Fresh, light, and very satisfying. Finally the couple we came with really loved (loved loved loved) the tuna roll with seaweed salad. Again, very light and savory. Whoever is in that kitchen knows what is going. I would definitely recommend it! Say hi to boots and ask for Jamie! P.s. try the key lime pie!!
(5)
Tracy W.
We stopped here twice during our visit to the area. The first day we just had a drink (we were told to get a Pierre's Punch) and sat on the dock and watched the sunset. It was definitely the start of a good evening. The second night we decided to try the food. We had some tapas. The ceviche was really good with a nice lime flavor. The lettuce wraps were a good choice and the scallops were great. If you DO NOT like spice, do NOT order the Morada Bay peppers. My fiance ate one and it was so hot he couldn't taste anything he ate afterward. I would have given this place 4 stars because the atmosphere is very unique and beautiful but when we were there a group of parents decided to let their kids play tag and throw sand at one another all along the beach area by the dinner tables and no one asked for them to sit down and stop. I know it was really the fault of the parents, but we were surprised a manager didn't do something about the situation.
(3)
Dongkyoon H.
okay let me start out by saying the food isn't the absolute best, but no one comes for the food. its the BEAUTIFUL setup. the white sand, the tropical drinks, the sofas under the stars and palm trees. of all the dinner date places that my fiancee and i have been to, this is the one i'd like to revisit.
(5)
Debbi B.
Just the location alone is enough to make you rave. Add in Great Food, Great Staff and Great Music - well need I say more If you enjoy dancing on the sand while watching the sunset sipping on a cocktail - then this is your kind of place
(5)
Nick S.
Listen up...you HAVE to come here. Lunch, starts at 11:30, and a very pleasant experience. But dinner is great. A spacious, beachside tabled setting, and a great main building and patio, this is a perfect place for sunset. Busy, but not crowded, you can have a great and unhurried night here. Usually entertainment by the water at water and weekends. Food was delicious, service friendly and good. You can sit here and enjoy the early evening probably better than anywhere on the bay side. Fair prices. I was suprised actually at all the restaurants here, not oppressively busy, friendly and fair priced. But this stop is a gem
(4)
Denise E.
Loved it! Came for watching the sunset and stayed for an amazing meal. Mussels were the best I've had in a long time and the crab cake excellent. Most of all I loved the outdoor seating with tables lit by a lantern only. Great atmosphere and friendly service!
(5)
Lauren G.
Awesome location, awesome ambiance, excellent food. Fresh ingredients, you can tell they pay attention to and care about what they are cooking. Great place to watch the sunset, tables right on the water. A little pricey, but worth it. MUST go!
(4)
Ji L.
Food was mediocre but overpriced. We order a fresh fish of the day, it didn't taste so fresh. We also ordered the ribs, portion was huge but meat was undercooked and chewy. The location is nice and service was good. People said don't come here for food but for the beach front dining experience, it's about right.
(2)
Cara S.
Went to Morada with my family to see the sunset and enjoy some drinks. This was my families second time going, but my first. The place is gorgeous! Right on the water, live band, good drinks. This place is kid friendly (day and night) Most of the tables are in the sand, so the kids usually just play around the tables in the sand. Our server was awesome and i couldn't complain about a thing. Drinks are pricey, but your in the Key's so i don't expect to drink cheap. They even have drink's for children on the menu (virgin of course). Even my 4 year old nephew had a great time and even had a virgin strawberry daiquiri. Overall we had a great experience. We will definitely be back next year!
(4)
Elle Z.
Come here if you are looking for a BEAUTIFUL relaxing beach setting in the keys. The food is great too, but it can be a little pricey. We went here for lunch and enjoyed some conch chowder, Mediterranean salad, and hog fish. The conch chowder was delicious. It was tomato based and had excellent flavor. The salad was delicious too, but a little small for the price. The hog fish was my favorite! Super fresh and blackened favorite :). The service was fantastic as well. I would recommend this restaurant to anyone. I know they would not be disappointed.
(4)
Gautam A.
Beautiful setting and sumptuously delicious food. What else do you want. Highly recommended.
(5)
Cathy M.
Amaze-balls. Grilled Hogfish with arugula/grape tomato salad and coconut jasmine rice is WHERE IT'S AT. trust me. cocktails are all fab; pick your poison :)
(5)
John W.
Great atmosphere and location for sunset, also oustanding Dark and Stormy's, best drinks I had in the Keys other than Rum Bar in Key West. If you like ginger beer coctails order either the Dark and Stormy or a Moscow Mule, they do it right using Goslings rum and ginger beer. Tons of adirondack chairs facing the bay and lots of couches and lounges under trees to have a drink and relax. We didn't eat dinner, but drank from sunset to late that evening.
(5)
Eugene O.
This place sucks. Drinks ok view wonderful but food bad. I have been here before and the food was acceptable. But ordered the catch of the day and it looked like the catch of 5days ago. In my party we ordered a hamburger well done that was suppose to be wagu beef. It was still frozen. Waiter was helpful and comped the bad food but what a shame.
(1)
Tonia H.
We arrived and a waitress wanted to seat us at a beachside table. Five tables were open but we were told by the hostess there was a 45 minute wait!! We could not understand why we could not be seated when they don't take reservations. The hostess seemed to be holding the table for her friends!!!!! There were two couples that came in right after us and were seated immediately in the beachside area!! We left very disappointed and upset! This is the second time this has happened and although we really enjoy the atmosphere there we will not return.
(2)
Andy D.
How can a five star restaurant, diminish it's self to a three star restaurant, and still maintain good service and good food, you ask. Easy have bartenders short change you at there full moon party. My story of Woe starts this way. I took a friend to Morada Bay for there full moon party, as I remember it's such a tremendous event. The cover charge went up from free, to $10.00 to $15.00, even if your eating. I understand the cover, it keeps the riff raff out, but, $15.00 is a little steep. While driving down, I saw a plethora of FHP Troopers, this meant only one thing to me, sports car, drinks, FHP, and long ass drive, not a good mix, so I'd stick to diet cokes. We went into the main bar, at Morada Bay which in itself is a work of construction art, I ordered a Cabernet and Diet Coke, the bartender poured and delivered, stating $12.50. OK, steep, but I like Morada Bay, I don't remember these high prices, but such a beautiful evening it was becoming. Round 2, I ordered from the server, so I never checked the bill, the app's were great, Dolphin Fingers, Clams, Mussels, and Coconut Shrimp. What a great view. Round three I went into the bar area after walking around and ordered once again Diet Coke and a Cabernet. Different bartender. I saw him ring it up and much to my chagrin $11.45, his was cheaper, he got two dollars less tip, (I like to tip the bartenders high the first round, so the'll remember me). I walked out kinda pissed, maybe it was a different cab, I thought, but I doubt it. Round 4, after watching the amazing bands and the sitting by a cozy fire pit, I went to an outside bar, ordered a cab, and a diet coke, the bartender poured and now the price was $9.00. SO as the later it get's the price go down. Feeling like is was in famous rip off cities such as Cozumel, Mexico City, Hong Kong, Panama City,New York, and yes Miami. You get or at least I get an ill feeling when your taken, as I tip rather well, although a small amount in my standards, it's the principal. If the bartender didn't rip me off inside initially, then Morada Bay has screwy standards. is it a beautiful location yes, if the Full Moon party a blast, yes, is something not kosher, once again YES! I'm glad Lourdes Z, had a better time!
(3)
Surfin F.
Good food, service was not bad either, great setting especially when you sit outside under the stars or at dusk - eating outdoors under the stars. Good choice of seafood dishes and meat dishes, and considering the location view and ambiance, prices are not too bad. Not cheap but not insanely overpriced.
(4)
Ash D.
Love this place.. We had dinner on the way to Key West and stop again for lunch on the way back. Wagyu sliders are good! Almost burger size. 3 of them. Also had calamari and potato croquettes from tapas menu. Calamari was too oily and little on the chewy side. We had fillet tips from tapas menu. This could be a main.. It was served with crusty bread brushed with olive oil. $15-16 range.. The next day lunch outside on the sand... Fried whole snapper , big enough for two. 3 color bell pepper Salsa and 3 color chips on the house ...yum. The place island style but more of a St Bart's than Margaritaville... Tasty decor. They were playing hotel costes , Buddha bar music... People dressed in linen shirts, pants and Tommy bahamas. This is not our usual island fare. Chic Caribbean...a slice of heaven!
(4)
Margie C.
My mouth is watering just thinking about this family favorite in Islamorada Florida. Deliciousness to a tee!!! This time, we ordered the Argula Avacado Salad and Crab Cakes. No surprise - they were outstanding. The Morada Bay location belongs on the cover of a magazine and smokes the quality of food at the restaurants next door (Outdoor World's). Pastel colored tables and chairs on a white sandy beach overlooking the bay please the eye as your body and soul sink in the Andiron deck white chairs point towards the live acoustical bands. Our car is set on auto pilot to Morada Bay when we visit the Florida Keys. By the way, they just started serving breakfast too...
(5)
Michael R.
My girlfriend and I had lunch on the beach here our first day in the Keys. Though we found the service a bit lacking on this occasion the atmosphere and the food were both wonderful. This was my first time in the keys and the experience was exactly what I always envisioned it to be. We both enjoyed it so much that we stopped by on the way back from Key West the next day for dinner and a sunset. The food was of the same caliber as the day before and I thought the service much better. I highly recommend you treat yourself to this experience while in the Keys.
(5)
Alice C.
Awesome! We visited Morada Bay Cafe last week for dinner and it was our second visit. Not only does it have fabulous views but the food is excellent. The menu is very creative and nicely presented. We noticed that they served breakfast and we were so impressed !!! The pancakes and eggs Benedict on a crab cake were incredible. Eating breakfast on the beach is a wonderful experience! The family cat adds a special touch
(4)
Laurie O.
The best meal I've had at a beach spot in the Keys! We started with calamari, which was super-fresh and had amazingly crispy breading. The jerk seared mahi was amazing, and served with smooth mashed boniato, pickled carrots, vegetables, and a balsamic glaze. The Key Lime pie was great too - the perfect amount of tanginess to balance the sweet. Come here to enjoy a laid back atmosphere and beautiful views.
(5)
Kenny C.
I come down to this place every time I visit the keys. Aside from the atmosphere (the extra wait to get a table on the beach is worth it), the food is genuinely some of the best in South Florida. It's not just your standard Keys dishes (blackened fish, etc.) - the menu is creative and has some Asian influences. Everything tastes fresh and the kitchen clearly takes care in their cooking - nothing is too salty, sweet, dry, etc., which is more than can be said about 90% of South Florida restaurants But maybe it tastes so good because of the atmosphere? Either way this place is worth driving out of your way for.
(5)
Sheri G.
Chips & Salsa are a NO go after 4-I guess this is faux pas?? Come on-we're in the Keys! Always a fun place with beautiful atmosphere-see you next time (hopefully before 4p ; )
(4)
Mariam D.
The concierge at our hotel suggested this place, and a great suggestion it was. Three of us ventured a few minutes south down the road and dined with our toes in the sand on a gorgeous afternoon in the Keys. With a water view and beach of its own, you can seat yourself, and munch on chips and salsa while looking over the menu of salads, sandwiches, and seafood. Lunch was excellent! We ordered the artichoke salad, grouper ceviche, and fish tacos and shared. The tacos were so good - three soft tortillas each with a piece of fried grouper and lettuce/diced tomato, accompanied by sour cream, a slightly spicy and yummy spread, and guacamole. The ceviche had chunks of grouper, diced tomato, onion, lime juice, and a touch of cilantro.... best enjoyed with tortilla chips. Overall we enjoyed everything very much - great food and friendly service :0)
(4)
Alli Y.
This location definitely has the best beach atmosphere. You are literally on the beach!! So for that, I'd give it 5 stars. Beautiful!!! As for the food, really I'd give it 3.5 stars. Better then a-ok for sure. :) We ordered the conch chowder which was in a tomato vegetable broth which was very good, not heavy. It's just too hot outside though to eat soup, lol. Oh you get a basket of chips & chunky salsa which was very tasty as well. We split the jamacian jerk mahi. The flavor was good, just for the price of $18, the fish was very small!! I think it's the smallest piece I ever got for that amount of money. But the sauce and flavor was all very good. We also split the key lime pie. Again, a little pricey but good. Worth a try but I probably would not get again for that price. We also had live entertainment which was good. Definitely feels like your on vacation if you stop at this place!
(4)
Melissa M.
I was really expecting greasy fried tourist food when i came here. Beachy tourist traps tend to serve this alot but i was blown away! The food was so good! nothing failed to disappoint my boyfriend and I can be food snobs and we were so surprised. Well cooked everything, nothing was too greasy or salty. The mashed potatoes were perfection. We went there 2 nights in a row. Such a wonderful place! the staff was awesome and friendly, the atmosphere is to die for b/c you get to dine on the beach. It was really really nice and romantic (if it's that kinda trip). if not there were plenty of friends celebrating as well!
(4)
WP L.
Great Location. Food was good but portions seemed small and it was pricier than I thought it should be though. Drinks were strong.
(4)
Molly H.
The setting and atmosphere of this place are fantastic. The old funky building is neat, and the view of the beach is unparralled. But the food is just "meh." I had fresh grouper and it was good, just nothing spectacular. Go here for the scenery and some drinks and you'll be good.
(3)
Christina S.
Gorgeous outdoor seating on white sand beach. You must go. Crab cakes and fish tacos were awesome. Worth the drive to Islamorada if you are in h area. Also, every full moon, they have a beach party. Definitely the place to go for outside dining in the Upper Keys.
(4)
nick k.
Upon arriving (on a Sunday night), we were informed that there would be a 1.5 hour wait for a table for two. After seeing the great reviews, we decided to wait it out even though we had skipped lunch and were super hungry. This place starts out with a 5-star atmosphere...tables right on the beach...lots of space so it feels private...amazing. My dining companion loved her cocktail, and the crackers with olive spread brought to the table was great. With this amazing first-impression, it would be hard to have the overall experience fall flat. Unfortunately, it was all downhill from there. Between the two of us, we ordered the tomato/mozzarella salad, the arugula salad with shrimp, and a tuna roll. The tuna rolls were pretty good, though like a spring roll, and not a sushi roll as I had expected (there was no description on the menu). The tomato salad was only three slices of tomato/mozz, and the tomato was pretty bland and the texture was kind of bad. My companion said the shrimp salad was OK, but nothing special. We had the "chocolate decadance" for desert, which was supposed to be chocolate cake with a chocolate ganache center. it was pretty much a chocolate cupcacke with chocolate syrup. I feel like it's really hard to mess this up, but the cake was dry and bland. You could tell that our waitress was very busy, but the service was very slow. With the items that we ordered, you wouldn't expect a long wait to be served, but the whole dining experience took almost two hours. After spending a week on the Florida Keys, I have to say that this was the least satisfying meal that we had, as well as being the most expensive (over $100 after tax and tip!). I won't be back.
(2)
Noah Van H.
Very easy going and relaxing place with some interesting variations of local dishes. Live music is always good and tropical and an amazing view on the bay side. If you are in Islamorada for the full moon this is the place to go for their full moon parties! After the meal walk around the marina by Bass Pro shops and you will see some very large Tarpon lurking about.
(4)
Cecily V.
Tables in the sand, good food, good drinks.
(4)
Sue P.
The combination of ambiance, service, and food earns Morada Bay Beach Cafe 5 stars from me. I went here for one last soiree with the familia before going back home to NC. The mood is laid back nothing stuffy. I can see where this place would also make an excellent romantic spot with a special someone. The sunsets must be gorgeous from here. My family and I came when they had live entertainment. It's usually just a one man band playing well known hits from UB40, Bob Marley and such. The drinks were strong (I had the Mint Mojito). Food was excellent. I had the special of the day which was a blackened Mahi wrap paired with baby lettuce salad. Save room for dessert because they are also very yummy. We had the Creme Brulee (excellent) and the Chocolate Mousse layer cake. The decor and layout are exactly what a Beach Cafe should be. You'll be surrounded by white sand, water, palm trees, and a tropical breeze. Each table has an excellent view of the bay. We'll definitely be back here again!
(5)
Wendy F.
Go for the drinks and the location - food and service is just okay.
We had Dinner there and were disappointed. Bad Service. The food is way overpriced. A bottle of lower quality Pinot Grigio for $ 35.- is ridiculous. We were in this Restaurant several times in the last years. It was always great. But this time it was definitely the last time. This place is just for tourists who want to see the beautiful sunset.
(1)
Glenn S.
My wife and I visited this restaurant on our last night on the Keys. Based on the reviews here on Yelp, we had expected a wonderful dining experience. What a disappointment! So much so that I had to check our location to make sure we hadn't inadvertently gone to the wrong place. This $$$ establishment presents itself as a beautiful spot on the beach location. Yet, it has furniture that appears to have come out of a close out sale from an old Mexican chain restaurant. But the tables and chairs accurately reflect that this place turns out to be an overpriced on-the-beach eatery, not a cafe or restaurant. Let me cut to the chase. The food was below average at best. The mozzarella and tomato appetizer was as plain and uninspiring as could be possible. The crab cakes were mostly filler and were almost tasteless. The broiled snapper was a small piece of bland fish piled on some absolutely plain rice in a cafeteria style presentation. Let me be frank here. After being duped into trying this restaurant by the positive reviews here on Yelp, we won't be using Yelp again for our selections. We can only guess that the positive reviews here are bogus. You've been warned.
(2)
Karen W.
LOVED this place! I recently stopped here with some coworkers and this place is alot of fun. We took advantage of the yummy 'Rum Runner' drinks and the others had some oysters. Great place to sit and relax and have fun.
(4)
Tanya R.
been there by mistake, and didnt like it. the grooper hadnt any flavor. mojito was worse than average
(3)
Amanda S.
We were sad to see the restaurant was closed after many high reviews (We also wished the answering machine when we called would have told us this). We still took a walk down the beach area and watched the sunset. Great spot, wish we could have dined with you!
(3)
Brian B.
Went here while on vacation to see the sunset and have dinner/drinks. First of all, this is a great location to watch a Keys sunset -- there are chairs / tables arrayed on the beach and spaced very nicely to make for a super relaxed atmosphere. Drinks were pricey, but decent given the location. One member of our party had one of the $19, 32 oz margaritas and it was OK... Not spectacular, but decent for the price and the location. There was live music when we were there, and that added a lot to the atmosphere. Dinner was really average. I had the crab stuffed lobster and it was fine. Not awesome, but not terrible. Not a lot of bold seasoning / innovation -- however, when visiting someplace called a "beach cafe" that really shouldn't be expected. Another member of our party had fish (mahi mahi, I believe), grilled, and that was very nondescript also. The preparation really did not do much to highlight the fish -- which was cooked well, but a little on the overdone side. Overall though, a place with this type of view and atmosphere really needs to just not screw up the food -- which they didn't. I would definitely return for drinks at sunset... however, I might head across US 1 to one of the other restaurants (or even next door to Pierre's, owned by the same folks) for my dinner.
(3)
Lance P.
Sitting having a cold drink waiting for a table on the sandy beach watching the great sunset was awesome. we didn't have to wait long for our table, the service was excellent and our food was great.
(5)
Lauren C.
My husband and I came here on our anniversary weekend. They sat us at a little table right by the water. There was a great breeze and the setting was very romantic. There was live music as well and kids, but neither of them were disruptive at all, and allowed us to have a nice dinner. We had the jalapeno muscles appetizer and the conch soup to start and then we shared the catch of the day, which was mahi mahi. The fish was cooked perfectly and so were the sides. The service was excellent and we were never left long to need anything. They were very on top everything.
(5)
Steve C.
Can't get enough of this place and I chiefly visit for their world famous "Full Moon" parties they throw. Imagine the setting: the sun is down, the breeze is blowing through the palm trees, the bay is the back and drop, the vibe is fabulous, and you are drinking and dancing under the stars next to the bay in a setting that looks like a scene from a movie. It rocks!
(5)
Martha M.
Went to Morada Bay Cafe to enjoy a lunch by the water. The ambiance was lovely, the wait service was good, but the food was disappointing and pricey. The pina colada and mango drinks were very sweet. The conch fritters had no flavor. We expected spicy and were served bland. The dipping sauce was equally bland. The lobster rolls were full of everything except lobster. There were very few pieces included. The Morada salad was good but the added shrimp had a strange taste and were rubbery. After all the good reviews we read, this was not what we expected.
(2)
Kevin S.
Great choice and great food. Servers very nice and the burgers and watermelon salad were great!
(5)
Ben C.
Beautiful setting and very nicely done decor - although it was a kind of a corporately safe mash-up between Hawaii ("antique" long-board surfer photos), the south Pacific (Polynesian canoe over the bar) and the Keys (the beech setting itself). This restaurant would be right at home in any beech setting - and yet not at home at any specific one. Food was a mixed bag between very good and good. Well executed in a corporate-food-arrived-in-the-kitchen-already-Âprocessed kind of way. Nothing was outstanding across the two meals we had here. Nothing was bad either. My biggest beef is the incredibly long wait for a table - they don't take reservations - which was followed up by rushed service by overworked staff. Why? Why not take reservations with a credit card and put $50 on your card if you don't show up? We waited for 90 minutes for a table - then it took another 90 minutes to eat as the agonizingly slow service had long intervals between courses. Why not limit your customers to what you can handle? (Answer: Because right now the sheeple will continue to flock to the trendy-safe choice). All of the above aside, it's worth the trip if you eat early (before the waiting list gets going).
(3)
N B.
Beautiful sunset views, great food. Service was just OK - I think that our server was having a bad day, but the food and the location more than made up for it.
(5)
J C.
5 stars for location & ambience & drinks ... 4 stars for food. A great place to stop at upon arrival in the Keys, to get you in the mood/spirit of the islands. The restaurant is mostly situated outside on the beach, in a very nice tropical sort of environment, with a nice ocean view. When we arrived, there was a 1-hour wait for a table, but there were tables on the beach (as well as the bar) where you could wait & have some tropical drinks. The drinks were pretty good ... some with great tropical spirit and some not so great (probably due to personal preference), and a great introduction to our island vacation. The food was quite good but not exceptional. I would say it was a solid 4 -- very enjoyable. They started with plenty of chips and fresh salsa that was *excellent* -- plus we had a big party and they immediately brought out several servings so everyone had plenty. Plus they quickly refilled it when we ran out. I had a grilled fish sandwich, which I normally don't order because they tend to be a bit bland -- but they had an excellent light sauce on it that was very tasty. I usually drench fish sandwiches in ketchup, but i didn't use any at all because it was so good. We also had conch salad, which was excellent. The scallops were perfectly cooked. I stole some fish sticks from the kids that were delicious as well. The one thing that was pretty terrible was their vegetable pasta ... extremely bland red sauce that tasted like straight up butter. Essentially an excellent vacation restaurant where you can relax on a sunny day, have a few drinks, and get some good eats.
(4)
Rebecca P.
Small beachfront area but lovely atmosphere for a few drinks and to watch sunset. Bartender was nice and suggested a great watermelon martini, beach server staff was a little pushy at times. No suntanning here unfortunately
(4)
Joseluis A.
wow, awesome full moon party. dj spam all stars. carnival style parade. good times! bartenders were good considering how packed this place was. ron zacapa 23 years. props. laid back atmosphere. good vibes. good people. would love to go back for the next full moon.
(4)
Brian D.
Great food, atmosphere, service..what else can be said!
(5)
Sharla B.
Love this place. Food excellent, setting beautiful. Loved having music early in the evening. Will definitely eat there again & again while in the area.
(4)
Wen B.
I really wanted to give 5 stars on ambiance and food alone but the service wasn't that great. The outside dining was amazing though.
(4)
Tim H.
I always recommend Morada Bay for the best outdoor dining experience in the keys. It isn't cheap, but you'll have a picture perfect sunset and view of Florida Bay as you enjoy your meal from your table in the sand. On our last trip, they had a great acoustic guitar player, tiki torches lit, and it was just the best experience. I will say the food has been inconsistent in the past, but during our last trip, my grilled grouper on a bed of curried cous cous was excellent. The building there has a "surf shack" type of motif, and they also have a cool Full Moon party if you happen to be in the area during the right time. Try the rum punch in the mason jar for a stiff drink that will make you feel good.
(4)
Alex R.
Definitely had a wait for the food but the setting is beautiful and well worth it. I can get used to waiting while listening to live music, a perfect sunset & well prepared drinks. It's on my must-do list for the north Keys!
(5)
Curtis T.
We had a spectacular sunset while having dinner at an intimate table for two places in the sand. Perfect!!! Awesome, well trained chef. Home-made olive tapenade with lavash was served at the beginning. Super yummy!!! The herbs used in the herbed crusted snapper are grown by the chef and were excellent. Don't forget the drinks. Good margaritas and the Carmel appletini was tasty and unique. On the negative side, the conch fritters were not good. Also, service was slow. Our entrees took 30 min after salad. No explanation offered.
(4)
Kirsten R.
This will go down as an incredibly memorable meal...the live reggae, the corona commercial worthy view, my hubby, coronas with key limes and excellent food! The crab cakes were divine, not heavy on the filler, just enough, and a ton of sweet, fresh crabmeat. They hardly needed the remoulade they were served with because it almost masked their wonderful flavor. My hubby had the blackened mahi (dolphin). I kept stealing bites of his dish because I liked it as well as mine! The fish tasted like it had just been caught that morning! We finished the meal with key lime pie. Just the right blend of sweet and tart. The Graham cracker crust was excellent. Wouldn't hesitate to come back here when we are in the keys!!
(4)
Brian M.
stumbled across Morada by accident despite it appearing in pretty much every yelp restaurant search in Islamorada. Just never clicked on it as i assumed it was just a simple beach cafe. wife and i were next door at the worldwide sportsman and were walking over to pierre's to see their menu thinking about going to dinner there, and stopped in for a drink at morada as it started raining and we were just looking for a roof over our head until it passed. decided to come back for dinner b/c the menu was more extensive than pierre's and we were very happy w/ the choice. got there about 730ish on a friday night and had our choice of sitting anywhere inside or on the porch area, took an inside seat and took advantage of the nice couch cushion table setup they have. they give out a complimentary olive tapenape w/ flatbread that was good. we ordered an app -- the mussels which had some type of jalapeno broth to them, very light and had a slight kick, it was good. i ordered one of the fresh local catches for dinner, mahi-mahi and had it blackened -- it was served over brocolini and a coconut rice that was pretty tasty. the fish itself was great, this was the last dinner night of our trip and i ate seafood every night except one for a week straight and typically for lunch too and was very happy to finish everything. my wife ordered clams cappelini (i think that was what it was called) and i don't remember her speaking much during the meal, she said several times how great it was. we got their house made ice cream (mix of vanilla and choc) for dessert, and thought it was pretty good too, several fresh fruits tossed in there. overall, a really good experience. i can see how some might be frustrated for a long wait, but didn't have that issue at all. didn't make reservations, just went there last week on 6/1/12. the wine selection was a bit limited, but we liked what we chose to drink (a malbec by the glass called terrazas(sp?). not bad for a 10 dollar glass around that location.
(4)
Rachel P.
What a beautiful place to go and have a cocktail and watch the sunset. They do not take reservations, so be expected to wait. Our wait was around 45 min, however it had really rained hard an hour prior, so this probably deterred a lot of people from going here that night. I assume a wait here could be upwards of 2 hours on a nice night. Due to the heavy rains, they were not seating people out on the beach, but we were able to sit under the coverings and still be outside. We ordered many of the tapas, the Cevichi which was the catch of the day and a combination of 3 of the fish was outstanding, the calamari was excellent, the burger sliders were fantastic as well. We did order the coconut shrimp, but it came out way too fried, so we sent them back. We were told this is how they prepare them, so we opted to order another app. The warm goat cheese salad was a great choice. We ordered the molten chocolate cake for dessert, but it was pretty dry, so I would skip that next time. Overall, it is a beautiful restaurant with friendly service, so GO!
(4)
Kathryn B.
Wow, this restaurant was amazing. Tables are right on the sand, which is totally fun. Plus there are great views of the sunset. The food was excellent as well. I ordered the Mahi Mahi.. It was probably one of the best fish dishes I've ever had. The ginger-carrot puree along with the passionfruit butter and fish had an amazing taste. This is a perfect restaurant for a special occasion. On a side note, there was a local cat wandering around the restaurant at one point during the evening. Even though there were plenty of people eating dinner, the cat finally chose to sit right next to me while I ate my meal. Other customers at the restaurant tried getting the cat to come to them, they even tried giving the cat some of their meal. The cat wouldn't eat it though. Once I was done with my meal with just a few scraps left, the cat had finally made me feel guilty enough, so I gave him some of the fish. He practically bit my finger off eating it. I think the cat must have good taste. :)
(5)
Austin D.
Great lunch on a nice little beach.
(5)
Curtis H.
Awesome food at a decent price. Seems like every time we go there we wonder why we go anywhere else in Islamorada. On a side note, dont go the day after the full moon party.. The staff is whipped tired and not all there.
(4)
Jorge S.
We had a large group go there for what was supposed to be the September Full Moon Party (Which they cancelled). As we already had reservations for hotels in the area we decided to go down to Islamorada anyway. We sat a large outdoor table in the back by the bay. The waiter , Ivan had no clue what he was doing. This is the worst service in the restaurant business I have ever had. We had over 15 people there and when it was time to pay the bills, he insisted that we go inside to pay inside as he could not see the individual bills outside. really? Wear a flashlight if you are going to work in the dark! Several of the people at our table were double charged on their credit cards, several others were charged the wrong amounts than their bills. As the mussels were decent, the conch fritters were terrible, all dried up and no taste, the service was deplorable. We waited for at least half hour every time we needed the waiter to add something or to ask for drinks. some of us ended going inside to the bar to get served as he never came by the table. ( Imagine a waiter not taking care of a table of 16 people? ) As the tip was included, I guess he didn't care how bad his service was. Well that's 16 people that aren't going back there any time soon. With so many restaurants willing to go out the extra mile for us (Lorellies, Lazy Days), no need to be treated like crap by this one establishment. ADVISE!!!!WATCH YOUR CREDIT CARDS WHEN YOU PAY THE BILL. MAKE SURE THEY DONT OVER CHARGE YOU AND CHECK YOUR STATEMENT WHEN IT COMES TO YOU AFTER YOUR TRIP.
(1)
Daniel D.
Atmosphere is near perfect but food is mediocre. Is the table on the beach-literally in the sand- enough to recommend it anyway? Yes. Choose carefully from the rather expensive offerings. Stay away from the fried offerings. Salads not bad. Fish strongest.
(3)
Kevin P.
So a piece of heaven fell to earth and landed off Mile Marker 81 in the Florida Keys. Really. Imagine brightly colored tables and chairs sitting on the sand, over looking the water. You are surrounded by palm trees, a full bar, island music, and a staff that is fully aware and happy they work in paradise. Now, imagine they serve good food too. After taking a ton of pictures and taking in the scenery, I ordered a swordfish sandwich with salad and a Blue Moon Ale. The swordfish was moist and well seasoned, and definitely not previously frozen. The rest of the table ordered various dishes from chicken wraps to pasta, and everyone was satisfied. If there are kids along for the ride, and need to run off some energy during or after the meal, they are welcomed by the open space. There were a few kids bouncing around while I was there, and rightfully so (I was too). Finally, I have become more a desert eater lately, and thank God for that. The Triple Mousse Cake basically melts in your mouth, and the berries served on top add a perfect touch of freshness. As long as they stay open, I will be back many more times. This is the kind of place that life is all about.
(5)
Nicholas N.
This place will always be remembered as one of the best ambiances of any restaurants I have ever been too. My girlfriend and I flew out to the keys from LA for a long weekend and randomly stumbled upon this restaurant. When we walked in it was dusk and looked almost too good to be true. There were lights strung above the sand, drinks were served in mason jars and soft waves crashing into the shore. Amazing. The food was quite good as well. It wasn't the best meal I have ever had (Locanda Verde, NYC was) but it was very good seafood. Great place for couples or big parties to enjoy a warm night.
(5)
Diego M.
I've been in Morada Bay in other occasions. Sometimes for lunch. Other times just for a drink. But this time was the best experience ever. There's a Full Moon Party once a month. And is fantastic. Food, drinks, live band, music. Crowded but not crazy. You'll see teenagers, adults, couples, families. Is a really nice environment and full of energy.
(5)
Jenna M.
There is something about the food in the Keys that just makes my mouth water. I believe it is all the fresh seafood. With all the wonderful restaurants I visited in Islamorada, this one was my favorite. The fifth star is thanks to the beautiful view and fun atmosphere. I have not been to Morada Bay Cafe at night, however, I can imagine how romantic it must be on a nice cool night. I will be back in Islamorada soon so expect an updated review.
(5)
Barbara F.
The atmosphere is totally "yummy" which is a word I do not like to use. It was a breezy day last month and we stopped for lunch. I cannot describe the difference between this restaurant and others but it just has an atmosphere that just says "classy" yet informal at the same time. The arugula salad was especially nice with the large slices of Parmesan cheese. The dressing also complemented the dish. I had the mahi mahi grilled on the salad which made this dish perfect. But this was a total of $22 for a basic salad... Not your typical lunch...but you only live once!
(4)
Pinky And The B.
We just love Morada Bay. The most beautiful sunsets we have ever seen have been here and we have been to Hawaii and Sandiego where much of the claim to fame is their sunsets. Their Caribbean, Florida cuisine is the best of it's kind. Our server was from NY and told us a charming story of going to the Keys for vacation and never going back to NY. It crossed our minds for a minute after hearing that story. We have been to many 5 star restaurants that try too hard. Morada Bay is what it is. It doesn't have to try hard. Some of the combinations of sauces and spices wouldn't work any where else. But here they are blended beautifully. The beauty and ambiance make it perfect! It is romantic and wonderful in every way.
(5)
Megan K.
Average food, excellent service, and the perfect place to watch the sunset in Islamorada. Get there early -- around 5ish to get a good table. Try the painkiller (drink) it's amazing!
(3)
Ashley B.
Absolutely gorgeous view of the water. I bet this place is incredible at sunset, unfortunately I can't comment as we went for lunch ... however still a great place to start the trip. Everyone was very happy with their meal, both food and drinks were very good. I had the margarita which is strong and served in a large mason jar. Another had the Surf's Up Martini which was another winner. The BF was not to please with the sangria... For lunch, I had the Grilled Atlantic Swordfish. Swordfish can be tough, but this has to be the most perfectly cooked piece I've ever had. It was juicy and flaky and I want to go back now ...
(4)
Lina W.
Love this place! Great atmosphere, pleasant music and beautiful views!
(5)
Kim M.
Stopped for lunch. Had the crab claw, breaded magi fingers and conch soup. All were excellent. Would come back.
(4)
Sebastian E.
This is one of the great Florida Keys spots and it is really easy to miss. Known for its full moon parties, this restaurant on the bay side has a wonderful beach area with the perfectly serene palm trees, hammocks and whatever else you can imagine for the perfect sunset. I really liked the Bloody Mary. The food was innovative and creative. Basics like calamari were spiced up with mango chutney... So look out for this spot on the way to Key West or use it as a destination. You need to find a place to stay though. Restaurant only...
(5)
Richard K.
We went early on Monday. No wait and food and service were both very good.
(4)
Maite H.
The fish was delicious and the view of the sunset amazing. I loved that the tables are on the sand. Definitely plan to go back next time I'm in Islamorada. Great restaurant.
(4)
Greg R.
Dining in the beach. It doesn't get any better. Great food, laid back atmosphere and a beautiful view!
(5)
Chris A.
This is my favorite spot in Islamorada. Sure, you can eat well at any of the restaurants around there, and for much less at most of them. But Morada Beach Cafe, next to Pierre's, has a really specially Caribbean atmosphere, on a white sand beach, usually with live reggae music on the weekends. And the foot is top-notch. My only complaint is that it's on the pricey end and though the portions are pretty big, sometimes, rarely, they just don't match up to the cost. But overall, this is a great place with great service and a truly unique and unbeatable casual elegant atmosphere on an island that often has a way too casual boaty vibe. Don't get me wrong, I love the other spots too, but Morada is always my first choice after a long drive down from Miami, and it's the perfect place to unwind.
(4)
Ashley C.
Stopped at this gem on the way down to key west. The food was good but the view was amazing! The outdoor seating is nothing short of beautiful and the key lime pie was awesome, one of our favorites on the trip to the keys but a little pricey.
(4)
Frank W.
Ambiance 4stars Service 3stars Food 3stars (Grouper crevice was good and the grouper main dish was just ok because is was just cooked with to much butter). Drinks 3stars (overpriced)
(3)
Marina J.
I stopped by last night around sunset for dinner. First, let me say the location, tables on the sand & tiki torches make for a beautiful ambiance. Unfortunately, the food & service could be greatly improved. I ordered a wine, a ceviche appetizer, and crab cakes with fries & ketchup. My wine and a complimentary app (unexpected) appeared quickly. Then it went down hill. Then the remaining order came all at once. I reminded the server to please bring me some ketchup which they forgot. It took almost 10 minutes before they returned, by which time the fries were cold. I was also totally unimpressed with the crab cakes that several people raved about on their reviews. Mine were totally tasteless, bland and primarily filler. I took a couple bites, and left most of it on the plate. Disappointing to say the least. Possibly the worst I've ever eaten! I mentioned to the server that the crab cakes were pretty awful, but I guess they don't seem to care about that. Next time will have to find a better place to eat dinner in the keys. Save Morada bay for sunset cocktails, as that would be the best option for this location.
(2)
Cameron M.
I can understand why people love this place, but it is a bit over hyped. We went there two times for dinner (spending an hour in the bar before one dinner) and here are my thoughts.. Ambiance: Fantastic. Great outdoor, private seating. Cute cat will say hello if you want it to. Fantastic spot to watch a sunset. Service: Great. The servers remembered us and our drinks from the night before. Came in a timely manner and took great care of us. Food: So-so. The fresh fish dish is not particularly memorable. The salads were decent. The sliders were our favorite dish but, on our second visit, were not nearly as good. Overall, it seemed inconsistent. Price: Quite high. They can only be rationalized when one takes in the location/ambiance....but I'd rather have great food for those prices. I'd have given it 4 stars after the first visit but it went downhill in my mind with the second visit.
(3)
Cecile S.
This is an absolutely beautiful view for the Sunset. The setup outside is breathtaking. Unfortunately the service was pretty bad. Our waiter seemed distracted while we were ordering. He returned not sure of what we had asked for. Then they brought out my meal and not my moms salad. When we asked it was another 10 minutes. Pretty sure he forgot this as well. The food was expensive and just ehhh ok. Also we were happy to be able to bring my dog but they stuffed us in a back corner where we could not enjoy the view. They are pretty strict on keeping dogs in a confined area. Obviously management is not dog friendly but dog tolerant. We even got lashed out at when I was walking from our table to the car carrying my schnauzer. They did not want me walking anywhere near the beach area with the dog. Yikes. This is the keys...laid back comes to mind. I'll give it another chance but just for drinks and i won't bring my pup.
(2)
Eddy S.
We went here on our last night in the Keys and I am so glad we did!!!! We went late and it was dark, with tiki torches lit all over the places, and they tables are in the sand far enough apart where you can't hear other tables. Our waitress was extremely attentive and prompt. I had the Surf's Up martini and it was delicious! For an appetizer we had the tuna roll which was very good. For dinner I had the coconut crusted snapper which was tasty and very tropical. My husband had the grouper and asked for it blackened instead of herb crusted. It was so fresh that it had to be alive that morning. Everything was just perfect. The band was terrific and I just really cannot think of anything wrong. Definitely check it out!
(5)
Mary Jean D.
Great ambiance with umbrella tables scattered over the private beach, live laid back music and kids running in the sand or dancing in front of the musician. Food was excellent. Our lunch was so fun that we planned the timing of our return from Key West to stop again for another lunch.
(5)
Luz B.
Love love love this place. Delicious food, fabulous beach dining, great service and in Islamorada - can't ask for more. A bit pricey, but never disappoints.
(5)
Karen L.
this restaurant is completely outside, tables on the beach. very pretty place to visit for a meal. i wish i had more time to vacation, i would have gone back for dinner on another night. see my photo of the fettucini. it was wonderful !!!
(5)
John C.
A wonderful place for lunch on the beach. Sunny, friendly, good wine, good food, good service. We love dit for lunch.
(4)
Michael S.
Morada Bay started off as the best place to eat in the Keys. They originally opened with an extensive tapas menu incorporating French influences and the local cuisine. It was a great menu and they had really good wines to go with it. They still have a very good wine list but it is a bit over priced. A bottle of Pomello, a great Calf. Sauvignon Blanc, is $32 or $34. I buy it for $14 at the wine store. The setting is, and always has been, fantastic. It is amazing that it takes a Frenchman to come to the Keys and show everyone how it should be done, both here and at his "hotel". When you close your eyes and picture what the Keys should be like, this is it, hands down. Unfortunately the food has had to drop to the lowest common denominator of the typical Keys patrons. The owner was at an adjacent table when we last ate there and we spoke to him about the place. They had just taken back my sons hamburger because it was almost steak tartar. He apologized and said that he was looking for a new chef at that very moment, he had a bunch of resumes spread around the table. He said that very few people who eat there are interested in quality, they want quantity. A sad state of affairs. Come for the sunset. Get a great bottle of wine. Get the chips and salsa, also great. Let the kids play in the sand. Now you are in the Keys adult style.
(3)
ted C.
What great atmosphere. This place is amazing. Wonderful entertainment. The food was great and I can't say enough good things about this place. Had the filet and it was cooked perfectly.
(5)
Russ h.
tiki torches, white sand, tables on the beach with candles, great acoustic music and the food was seriously the best we had in the keys. Our server was a rock star and best experience down there. If I ever get married, it just might be here.
(5)
Julia C.
Really wish I'd had a better experience here. They have the best key lime pie in Islamorada and solid cocktails, but the staff was across the board surly throughout the night, and in the end gave us a tab that included FOUR drinks that we had already paid for by closing out our tabs as we drank. And they were rude when we pointed it out. The place is gorgeous, but both times I went the staff was rude rude rude-- it's amazing how bad service sours an experience.
(1)
Cristy M.
Full Moon Party was amazing! They had Fireworks that were just as good as disney, the DJ was great, they had firethrowers, a junkanoo parade, a live band and the ambience was wonderfully casual and relaxed! The food is pretty good, but definitely try to make it to the fool moon party which was really fun!
(4)
Jonathan P.
This restaurant, though a casual dining atmosphere, is some of the finest cuisine I've enjoyed in years. Though the food is pricey, the herb crusted grouper and the crab cakes are definitely worth it and the extensive drink list will quench any an island cocktail enthusiast's thirst. The pineapple carpaccio was also amazing.The atmosphere cannot get any more island and the tables right by the beach give a grade A view of the sunset. Perfect way to start off a honeymoon.
(5)
Katherine B.
Awful service!!! Turned away even though they had many, many open tables available!! We were told they were "full for the night." No reservations accepted and I called two weeks ago! Rude staff!! They are very proud of themselves here. Will never go back!!! We went to Loraleis and had a fabulous time with excellent service and entertainment.
(1)
Karen W.
The grilled fish tacos were perfection. Great place for lunch on the beach. Unlike many restaurants that charge for the view, the prices here are very reasonable.
(5)
David T.
If you find yourself in Islamorada wondering why your "resort" hotel only serves a continental breakfast, take your self and another to this romantic beach spot to ease all your troubles. The food is very good (though slightly overpriced), and the location and live music cannot be beat. Be sure to get a table on the beach if it's warm enough to eat outside. The margaritas are massive -- one may be enough for two -- and are served with those glow sticks kids wear around their necks in rollerskating arenas. Everyone gets a few warm rolls with a fine olive tapenade that you don't see everyday. The fried calamari/zucchini/shrimp, snapper with mango salsa and coconut sauce, and artichoke/avocado salad are excellent, and the gas station 50 yards north has a fine selection of tobacco products. Dress is casual, though the owners also have a more formal restaurant right next door.
(5)
Allyson S.
Magnificent!!! This is a jewel and you should not pass up a chance to eat here! The service was helpful and very friendly. They treated us like old friends even though it had been 4 years since our last visit. We arrived for lunch and ended up staying 3-4 hours to watch the sunset. If you like to take pictures, there is no better place to do so. The food is delicious!! The margaritas are sooooo good and they come in an enormous Ball jar! We didn't want to leave!! Can't wait to go back!!
(5)
Jenny W.
On our Islamorada Vacation this place was fabulous! The setting itself is gorgeous and the service was fantastic! I had the crispy spring rolls which were good but a little too greasy and the warm goat cheese salad which was great. The setting is what makes this place great - make sure to sit at a table outside on the beach!
(4)
Bette C.
Stopped for lunch today while driving through the keys, I don't know how we could have overlooked this great spot. Beautiful spot on a sandy beach overlooking the water. Service was great and friendly. We had the fish tacos and had a choice of three freshly caught fish. Three large tacos that were overfilled and fresh almost too much to eat. I would love to come back for the full moon party. I will consider this a destination spot in the future.
(5)
Andy C.
Tuna Tartare was one of the best I've ever had. Mahi-Mahi w/Coconut preparation was off the charts. Jacob was an awesome waiter. If there happens to be a "full moon party" while you're in Islamorada, DON'T MISS IT!!!
(5)
Sarah B.
This place was the perfect balance of location, food, service, and decor. Walking onto the white sand beach with the pink sun setting over the water, framed by Palm trees and tiki torches, we knew we had picked a great place. There was a live band playing as people sat in white wooden chairs and other people dined by candlelight. We went inside to the bar to order some drinks and were impressed by the very tasteful decor (most places we have seen are totally cheesy with decor, but we loved the antique wooden surfboards, clean lines, and perfect lighting inside). Although the mason jar drinks looked especially fun, we ordered regular sized mojitos (I had the mango mojito and it was outstanding!!) and they were the best we have had anywhere here on islamorada. Our table was ready in no time and our waitress was so friendly and had wonderful suggestions for us. We ordered a bunch of tapas in lieu of a meal, and got the seafood croquettes (our favorite!), the mahi fingers (perfectly cooked and wonderfully balanced with spicy sriracha sauce with sweet mango salsa), crab cakes (not as warm as we hoped), and conch fritters. We also loved the olive tapenade that they served us to start with. As stuffed as we were, we got talked into a slice of key lime pie, and WOW!!! I have never had the famous pie before and I truly think this was one of the most amazing desserts I have ever had!!! Overall, if you are looking for amazing outdoor dining and excellen food, head to Morada Bay beach cafe-you will not be disappointed!! (It is FAR superior in every way than the Lorelei down the road...)
(5)
Neil H.
This place is great, i've been 3 times, we go everytime we are in Islamorada. the grouper is off the hook! It lists it as not kid friendly, but we took our kids, 2 and 4 at the time, and it was no problem. Just make sure that you get seated outside, you'll be fine. I would not recommend a stay in Islamorada without at least one stop here!
(5)
Heidi K.
This is my favorite cafe restaurant in the upper keys. The cuisine is divine, the sunset setting is romantic and the live music ties it all together. A bit pricey and so the lunch menu can be a good alternative.
(4)
GW M.
We had an awesome lunch here today. The service (Jamie) was awesome with an awesome attitude as well. We sat on the porch and the live entertainment was the perfect volume - where we could still talk without raising our voices but still enjoy the music. The view is just as good as it gets!. My wife had the Conch Salad and said it was great. My blackened Mahi was excellent. If anything, the portions may have been just a little on the smaller side - but our overall experience was just tremendous!
(5)
H W.
Dinner at sunset is PERFECT here! We sat at a table on the beach and watched the sun go down... Talk about gorgeous! On top of the setting, this place has great service and fabulous food. My husband and I both ordered the Hogfish special, and it was delicious. They served hummus and crackers, and we also got the sashimi appetizer... Yum! This is a must-stop for dinner, but make sure you bring the $$$, this place is not cheap, but really worth every penny. You're paying for the setting, live music, and top quality food!
(5)
Carlene M.
This was my least favorite meal on the Keys and I had the highest expectations going in based on reviews here and from Zagat. They don't take reservations so on a sunday night, we waited 1.5+ hours for a table. Don't get me wrong- the ambiance cannot be beat- you sit right on the beach with tables widely spaced apart, tiki lanterns everywhere and live music playing. But you are paying their high prices for the ambiance, not the food or service, it seems. My cocktail, a frozen mango drink, was excellent, as was the olive spread with crackers that every table gets- but that's about it for positive remarks. Service was VERY slow and we both ordered salads for entrees so I'm not sure what the hold up was. The waitress was clearly very busy and seemed rushed and disinterested when interacting with us- again, not what I'd expect given the high prices. My artichoke salad with fried shrimp was OK as was my dining companion's Vine Ripe Tomato Salad. The tuna roll was not as expected- we thought it was going to be sushi, not a spring roll. We split the "chocolate Decadence" for dessert and there was nothing decadent about it- it was a nearly tasteless chocolate muffin/cupcake. I am not very picky at all when it comes to chocolate desserts and this is one of the only times I can remember being wholly underwhelmed by a chocolate dessert. It seemed a table nearby was having a great time drinking their huge mason jar cocktails that contained fluorescent glow sticks (tacky or awesome?!) but this just wasn't our scene. I'd consider going back to see what their full moon party was about, but maybe just for the cocktails and plan to get dinner elsewhere.
(2)
Lori S.
This was my favorite dinner on our trip to the Keys! It was so romantic eating on the beach, watching the sunset, and enjoying the live music.
(5)
Leo K.
Good prices. Waterfront tables. Good food. Nice keys type restaurant. Little tucked in gem.
(4)
Julie S.
Great food and excellent view! I liked this place a lot! Good place to stop when you are taking a trip in the FL keys.
(5)
Andrew G.
Two words: conch chowder. Really sets the tone for everything else. A relaxed, fun place with delicious food and wicked drinks, a great band on weekends and sunsets to die for. Yum!
(5)
Christopher B.
***This Review is based only on the Full Moon Party*** So I went here during their Full Moon Party when we were down in Islamorada for my sisters wedding and all we wanted to do was have FUN. We got there around 10pm, it was a great layout and beautiful surroundings, the band that was playing was good and there were fire eaters and other entertainers walking about. But I have to say I was disappointed with the service that I recieved there. The staff was not so friendly and it seemed like it was a chore for them to even answer simple questions.... I did not partake in any of the food there as we had just come from down the street and I'm not too sure if I want to, if the staff that I encountered also work in any of the food establisments. Being around family and friends was greaat and the party did get better as the night wore on but I left with a bad impression of the place and I don't know if I'd go back.
(2)
Kiah T.
The sign might be a little easy to miss. You park in a gravel-y lot and then make your way around the building to the restaurant on the left. I've always been greeted warmly and in a prompt fashion. One time the whole place was packed and when a small table opened up inside, the kind host moved it to the sand for us. The view is amazing, there always seems to be a breeze, even on the hottest day. Some kind of musician serves as the soundtrack, to a backdrop of what people imagine the keys to be, but other locales very rarely live up to these expectations. So to start the fresh olive tapenade in olive oil with fresh out of the oven bread is oh sooooo good. They will happily and most generously refill said bread basket to your hearts content. The reason this restaurant was first recommended to me was for the sole purpose of trying one appetizer, The fried calamari, shrimp and zucchini dish. Seriously tender, flavorful, perfectly crisp goodness. The first time I came here we had two orders of this as a late lunch and called it a day. The second time, we were starving and decided to have a full meal. I ordered the Roasted Organic Chicken as I wasnt paying and didnt realize on previous visits how high their price really were and my bf ordered the filet. My chicken came with a little arugula/white bean salad that was nothing really special but the ingredients still extremely fresh. The chicken itself was so juicy, I was scared (for only a moment) that it might be raw. It was really perfectly seaoned and avbig portion so I took the rest home and made a sandwich later. My bf declared his steak the best he's ever had. EVER? really? I tried a piece and proceeded to become extremely envious. I have never had a cocktail there for some reason .. too focused on the food i guess. oh well, next time (with that steak :) Prices are extremely high. Be prepared to pay at least 100 for a couple without drinks. Experience is totally worth it though.
(4)
Kassie G.
Amazing food! Amazing view! Amazing staff! Salsa was delicious and fresh with whole chunks of tomatoes and peppers. The coldest beer I have had in The Keys.
(4)
H L.
I was not impressed. The atmosphere is nice and the service was good. However, we went to eat too. I ordered the chicken paillard and when my plate arrived, I was extremely disappointed to find the thinnest pieces of chicken I have ever had the displeasure of being served. When my server asked how everything was, and I told her of my disappointment, she attempted to tell me it was an entire chicken breast and it was so tender because they pound it so thinly. Our server then asked if I wanted another one! Why? So I can pay $50 for 1/4 breast of chicken? I believe they made 5 dishes from the same chicken breast as thinly as it was shaved. We were advised that it was a little on the bland side but not any amount of flavor could ever convince me that they actually served me an entire chicken breast. To add insult to injury, it reminds me of a Bobby Flay recipe right down to the arugula and tomato salad. The tempura lobster was served with a small side of mango salsa and nothing else. It was not busy, close to 6:00 on Mother's Day and they did not have the whole snapper or potato salad. I came on a recommendation. I get irritated every time someone asks me about my Mother's Day because it reminds me that I spent $200 and a 4 hour ride for a meal I did not enjoy.
(2)
Nicole R.
Went hear to eat while visiting the Keys from Miami, on a recommendation from my husband's cousin. The food was amazing, as is sitting outside in the sand. We had a chilled cucumber mint soup and the conch bites as appetizers, and I can't remember what our entrees were, but they were also delicious! I will definitely be back next time I visit the Keys!
(5)
TravelBug W.
Great place for lunch or dinner or both in Islamorada. Same owners as Pierre's. Great food and awesome atmosphere. Very casual but nice where Pierre's is more upscale.
(4)
Karrie I.
Decided on a spontaneous trip to the Keys this past weekend & once again, I looked to Yelp for a recommendation. This place is fantastic! LOVED the outdoor area: brightly painted wooden tables & chairs, (most setting underneath umbrellas), white sand (man-made) beach, right on the water, good food, good friendly service & great margaritas! It was such a beautiful day that I didn't have the need to go inside the restaurant, but the bathrooms, which are located in a separate building, were clean, so I assume the indoor restaurant was as well. Of course there was island music to get you in the vacation mood & there was a guy performing live music every 1/2 hour or so as well. After we had our fill of food, we ventured to the water's edge where it was lined with wooden lounge chairs & had a sit with another cold beverage in hand & enjoyed the beautiful outdoors. I would definitely recommend this place to anyone looking for a place to have a nice, relaxed afternoon in Islamorada. Oh ya, & supposedly they have full moon parties nightly (?) with bonfires, musical entertainment, dancers, & fire blowers! Will have to stop in again one evening to check it out!
(5)
Kim T.
Kinda pricey is my only complaint. Otherwise the food is pretty good. I got a fish sandwich which was $15 and a piña colada for $8. It's right along the beach and gorgeous. Makes you feel like you are on vacation!
(4)
Kathleen P.
Loved it! Tropical drinks on the beach and then moving in under an umbrella table for the best (and only) Conch fritters I've ever had with some delightful chardonnay. We could have stayed all day. This is where I fell in love with the Keys.
(5)
Mike A.
Amazing sunset. Amazing service. Amazing food. Amazing band. Best in Islamorada.
(5)
Brendan H.
They tried to rip me off by charging me an extra $100 for a bottle of wine on NYE. It was $200 the night before and they charged me $300, I am still trying to get it sorted out.
(1)
Charles B.
Having lived in the Keys this was a favorite to drive up to and has always been consistently good to great in my previous visits. On Valentines Day of this year they turned it to 11. Having had a rough week leading up to it (major house repair due to a flood) My better half and I needed a major pick me up. We got there a couple of hours before sunset, sat down and stretched our toes in the sand and started off with a great salad (a delicious goat cheese and walnut over arugula. My fiance got Branzino over roasted fennel which was very good. I on the other hand had quite possibly the best meal I have ever had , grilled scallops over the best wild mushroom risotto EVER.Words can not explain how good this was , I sometimes tend to shovel food down (cant help it i like to eat) but i literally took close to an hour to finish my entree because i wanted to savor every last bite.If this is on the menu when you go ....get it , you will not be sorry.Finished it off with a white chocolate raspberry tort. We had wine as well which was the only thing not to write home about , while not bad by any means it was just a tad overpriced and was not as awe inspiring as the meal. If you are making a trip to or through the Keys I highly recommend stopping in before the sunset as this is a highlight as well.
(5)
Dan D.
Fantastic place, great food & cocktails. Their sunset is one of the best on the keys. The coconut crusted snapper was devine.
(5)
Sara M.
We loved this place. We were staying at the Cheeca Lodge and we came here twice for dinner. The grouper was awesome.
(5)
judy b.
my husband and i have been going here for years! we always loved the place, but like everything else......time changes everything. when we first went there, we were blown away with how fantastic everything was, the food, the ambiance, just wonederful, friendly folks, etc. we would go down and eat and drink all day, spend a bunch of money. we saw it go through changes but always went back. we went there a few weeks ago, so excited since it had been awhile and we had friends we wanted to show the place off to. i called just to ensure all was the same and was told......please ensure you wear a t-shirt of cover up. i stuttered "ah, ok...no problem, i'm a middle aged woman who doesn't run around in my bathing suit but i get it." we got down there, gorgeous day, and the 5 of us immediately go out on the sand and grab a large table with 4 chairs. we looked around for another chair (the restaurant was not full) and a waitress came out and said "im sorry,. but we can only seat four out here." i said to her "excuse me....why?" she answered "it's the rule." now i don't mind rules, but i need a good reason. she just said they didn't have enough chairs and only a 4 top could be seated. i shook my head but we went under the awning to sit. the waiter came over and, on a very limited menu, 4 of the items were not in. to say the least, i was really bummed out. but we went ahead and ordered the fish sandwiches (i think yellow tail snapper). very boring, bread not fresh, dull tomato. i was sooooo disappointed. unfortunately, i don't think i'll ever go back. big bummer. it's a gorgeous place, i would recommend going once but not sure the food will stand up to the environment.
Takes Reservations : Yes Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Dinner Parking : Private Lot Bike Parking : Yes Wheelchair Accessible : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Ambience : Casual Noise Level : Average Alcohol : Full Bar Outdoor Seating : Yes Wi-Fi : No Has TV : Yes Waiter Service : Yes Caters : No
Tony M.
Beautiful setting, good food and decent service
(4)Lorena G.
Awesome place, awesome food, awesome service, excellent live music, the view is beautiful.
(5)Kim S.
Beautiful location, but food was mediocre. Hit and miss on certain dishes. If you are looking for a great lunch spot with a view and feet in the sand, you will love it here. Just don't expect food to be at the quality of its price. YUBI CONCH SALAD - very chewy as conch tends to be on the chewy side anyway. But the flavor was quite bland. SHRIMP CEVICHE - I wish it had more citrus flavor in it. Portion was also small for the price. CRISPY BRUSSEL SPROUTS - This was very good. Sweet soy glaze was delicious. Worth the price! CUBAN SANDWICH - it was decent, but nothing spectacular. Just kind of reminded of a good warm panini. MUSSELS A LA MORADA - quite tasty. Good amount of mussels. Grilled Artisan bread was perfect for the dish. The weather was warm. We chilled with cold beer. Excellent view. There was a live performance. Service was nice. Just wish the food was a bit better.
(3)Michele P.
If review was based on the setting alone it would be 5 star! Aside from the sand flies, it had a relaxed beach atmosphere. I recommend applying bug spray prior to your visit. There were tables on the sand, as well as indoors. There were stunning views of the sunset. As for the service, we had our server switch halfway through the meal. The second one was much friendlier than the first. The crab cakes were delicious and full of crab meat. Also they were not deep fried like most other places. I would skip the thai mahi fingers. Although the sauce was delicious, the deep fried fish was rather tough. I would come again for drinks and the views but probably skip the food.
(4)Bridgette C.
Quick service and excellent food. Churrasco was great & MB Pasta as well. Beautiful place to watch the sunset.
(5)Meghan K.
They get four stars for view and appetizers. The entrees weren't thrilling. My lobster was SEVERELY over cooked. The crab cake though was to die for. My martini with blue cheese stuffed olives was quite enjoyable as well. You can't beat the view for an Islamorada sunset. It was just perfect. The service was incredibly slow. I felt that way about multiple restaurants while dining in the keys, so it must just be a thing down there. I'm okay with a slow relaxed dinner, but there's a line.
(4)Paul W.
It's a five star superb setting matched with exceptional food. Highly recommend the smoked fish dip, tuna tartare ... And a table near the mangroves. Watch for the iguana in the tree!
(5)Sara L.
Everything here was very good. I especially recommend the mango sunset beverage! The crab cakes were delicious and actually made with lots of crab! The view is also gorgeous- makes you want to never leave! A little pricey, but worth it for a nice lunch or dinner.
(4)K K.
Great spot! One of a kind spot, and a great stop in the Keys! Seafood very fresh and tasty!
(5)Kristin M.
Hidden in Islamorada behind palms, lush and surfboards lies the alluring Morada Bay Beach Cafe. A bunch of my hubby's biker friends and I rode up to Islamorada from Miami for an early lunch. The intent was to go our typical Islamorada Fish Company,but we stumbled across Morada Bay Beach. The ambiance was definitely happening for a laid back winder Sunday! Palms gallantly shaded the cute Bahamian colored tables and chairs, children played in the sand inches away from their table, a one-man-band playing laid back tunes on his acoustic guitar, topped with one heck of a view! Although we wanted to sit on the sand closer to the one-man-band, the host sat us outside, close to the restaurant to accommodate our party of 10. The wait staff greeted us with a smile and was extremely attentive throughout our lunch making multiple trips to our table to provide refills to our thirsty biker crowd. I found the menu small with not as many options as their neighboring establishment and the prices were a bit on the high side. Charging $15 for tapas (small appetizer plates) for 5 conch fritters is a bit too much. Nonetheless, we all enjoyed our entrees. Lot's to choose from on their drink menu and I heard they have a great full-moon firework celebration Mahi fish tacos, catch of the day sandwich, conch fritters were all very tasty! Although its not my favorite place on the island, its charm and my curiosity to try other things on their menu will draw me back in the future.
(4)Kerry J.
Damn. This place is really something. The many photos I took here didn't capture its beauty. If you are in Islamorada, this is a must-see location. I love that the food stands up to the incredible view and atmosphere. I was here with a group of 4 and we decided to split a bunch of the small plates. I really enjoyed the charred shisito peppers with a sweet soy glaze -- very unusual and a great item to start with. The Thai style fried Mahi was also amazing. The bread pudding for dessert was very good, but by that time I was too full to truly enjoy it. If you're looking for a special occasion restaurant or just want a very memorable dinner for no particular reason, don't miss this place. It looks like they have a lot of weddings and special events here, so also a great place to consider for a big event in the Keys.
(5)Jenell M.
We had a wonderful experience last night! We had Lina as a server and she was great. She told us about a special that was gorgonzola crusted steak with garlic mashed potatoes and roasted asparagus. It was to die for! And my girlfriend got the fried Brussels sprouts, they were perfect. So good. The location can't be beat. You're right on the beach with just candle light and lights hanging from the trees. Beautiful.
(5)Jacob R.
We came late at night but could still tell this place had an amazing view. We waited a but for a table and waited a bit for food, but the amazing scenery and nice weather outside helped. Food was good, but I honestly do not believe was worth the price, even when considering this is an island. I enjoyed the conch chowder and the mussels, and my wife had the fish. Waitress was slow and I had to constantly ask for more water, or our silverware, or dishes that were forgotten about. I wish I had been able to try cracked conch but sadly there were sold out, but I heard great things about them at this place.
(3)Faraaz M.
Note: based on food and our server alone, this would have gotten a 4.5 rating. I came with a group of 7, on the night of their monthly Full Moon Party, for dinner around 7:15pm. What I found odd and pretentious was that at the entrance to the restaurant, they had bouncers with a velvet rope checking ID's and charging $20 cover charge! Yes, since it was a party night, we had to pay $20/person (both males and females) to enter to PAY to eat dinner. When we talked to the hostess, she put our name down but advised us it'd be about an hour wait, but probably even longer given its a party night and current seatings probably aren't going to leave anytime soon. They have tables outside that are uncovered and considered part of the bar, although they have the same full menu as the other section. We sat there since it was immediately available, taking the chance that the expected thunderstorms wouldn't rain down on our meal. As a group, we decided to order several different items from the Tapas section of the menu including Morada Bay Peppers, Calamari, Bahamian Conch Fritters, Ahi Tuna Tartare, Crab Cakes, and Morada Bay Crab Cakes. Food was all great and without any complaints. The tuna was very fresh tasting. The standouts were definitely the crab cakes and conch fritters. Service was also spot on and friendly. Afterward this much talked about "Full Moon Party" was going on in the sand between this place and the restaurant next door, Pierre's. They had a small stage with a cover band playing classic and more modern rock songs. Wasnt that crowded by 10pm, and it was a pretty lame party. This forced $20 cover charge for a cut-rate party is why I knocked off a star.
(3)Marissa F.
Beautiful restaurant in Islamorada with breathtaking sunsets. I can not say enough about the view. A must stop when in Islamorada. On to the food: food was delicious. I had the chef's special which was grilled mahi mahi over tostones and salsa with coconut jasmine rice (YUM!). Conch fritters were the best we had while in the Keys. I was so stuffed from the portions of food that my girlfriends and I skipped dessert. The only con I found was the wait. Since we wanted to have dinner during the sunset (along with everyone else), the wait was about 35 mins or so. Also, the hostess was sitting people who arrived after us, so my friend went to inquire about our party. Suddenly, we were seated, but only after we asked. So when you go, pay attention to the time or you might wait even longer for a table. Also, get there an hour before the sunset.
(4)Intrepid S.
This is a great place to stop for lunch on your way to the keys, the tandori chicken sandwich is so juicy and delicious. Save room for dessert, you don't want miss out on the tantalizing key lime pie!
(4)Patricia G.
Stopped here last weekend based on reading the great Yelp reviews and immediately fell in love with this place! The ambiance was amazing, right by the water with a drink in my hand and feet in the sand I will definitely be returning! The food was great and the prices were reasonable considering the area. We shared a couple small plates, smoked fish dip, fish tacos and crab cakes as well as the key lime pie. Cant wait to go back!
(5)Chassity S.
Again, 5 stars when I'm completely happy. We just googled stuff as we drove passed key largo. We wanted and outdoor beach style setting with his food. Well that's what we got, along with impeccable service. I had a tiger shrimp dish that we subbed the artisan bread for coconut rice. Spectacular at the least! The shrimp was the freshest i'd ever tasted. The tuna tartare was barely on par with the Sanford's in Astoria. The reason i didn't drop them points on that is because Sanford's tuna tartare is phenomenal. The Sunday sand bar wheat ale was perfect. The service was helpful honest and informative. I ideally remember my affects name but I'm not 100%sure so i won't guess. Blond, bubbly, intelligent, early to mid twenties. The view was outstanding though. What a gorgeous picture taking opportunity all over. We left too soon. I wanted more pics. Bathroom was immaculate. Can't wait to go back!
(5)Charlie S.
The setting here is as good as it gets. Tables right on the beach with palm trees blowing and tiki torches make it feel like a tropical paradise. The sunset is amazing!!! The food overall is good and some dishes very good. Anytime you can get stone crab its a must, but the normal menu items like the daily fish special done jerked or coconut crusted are very good. The mussels are also highly recommended. Service for the most part is good with the occasional sever with the your bothering me attitude. They have a full bar with many good drink specials and a great full moon party that is packed for the evening. Definitely a place you want to visit if your are in Islamorada. Enjoy!
(4)Jillian E.
Incredible atmosphere. My family and I sat at a beach table looking out over the water below palm trees lighted with twinkling lights. We ordered some cocktails, a Bahama Mama, Watermelon Martini, and some wine, which were all delicious. Crab cakes and conch fritters followed as appetizers, both were yummy. Myself and three others had coconut crusted catch of the day which was great. The other entrees were presented nicely and were enjoyed. One thing to note is that they do not serve any of their sandwiches after 4pm. We didn't try dessert as we were too full, but sat to enjoy the sunset over the water.
(4)Shane R.
I visited Morada Bay for the "full moon party" and even though there were scattered storms, several thousand people turned out for the biggest beach party in the upper keys! They have an amazing staff, passionate about pleasing their guests and this is by far the nicest Resturaunt in Islamorada. Have a Hemingway Cigar fresh out of the humidor beachfront following dinner for the best nightcap imaginable!
(5)Britten K.
ABSOLUTELY AWESOME place to stop and eat as you adventure down the Keys! Ambiance is incredible...eat at a table on the white sand beach overlooking the gulf...ahhhh!! Awesome chips and salsa...I had mahi (grilled) tacos and my husband had mahi sandwich with out of this world coconut jasmine rice! Great service, friendly staff...a must visit!!!
(5)Lacey C.
Yikes. Not gonna lie, my husband and a couple of my friends stopped here on our way home from Key West and we struck out. I ordered an iced tea and looked at the menu. The ambiance was admittedly great. Kids were playing on the beach five feet from their parents who had their feet in the sand under their table. The waves rolled in and mimosas were being sipped. But when the server told us the special of the day was a Pink shrimp salad for $18 with only four shrimp? What? And it was one of the cheaper things on the menu. The fish entrees started at $26. Cocktails started at $12. We paid for my iced tea and headed over to Bobs Bunz. I'm positive we didn't see precisely what this place has to offer. I gave them the third star for a benefit of a doubt. But there is little on the menu that could tempt me back for the prices listed.
(3)Meghan H.
The night was off to a bad start when we asked if the hostess could switch out tables due to the sun making it impossible to open our eyes and we got an eyeroll and sigh. Then our food came and with that came a swarm of flies. At least a dozen flies were at our table, landing on our food, flying into our faces. It was awful. The hostess again was aggravated by our request to move. Instead we were given citronella candles. Now we had flies, smoke, and fumes to contend with whilst trying to eat. Oh. The food. No. It was horrible. Bland, tasteless, underwhelming. Never again.
(1)daniel r.
One of the best spots in town for sunset dining Started things off with two delicious drinks...wife had the bahama mama...I had a dark and stormy. Both made perfectly. Conch chowder was very good...we split the crab cakes and conch fritters with coconut rice as our entrees. Not outstanding pub grub but fine and dandy. of course..its on the "touristy" side here but its nice. wait staff and bar staff are quite friendly. its a very busy place... The night we were there..the sunset was a "bust"(clouds) but we still had an enjoyable time.
(3)Justin V.
Incredible food, even better view. We stayed for a few hours and enjoyed the sunset. Can't wait to return.
(5)Liz H.
We LOVE this place! It is the prettiest property in the keys hands down. Make sure to try the Thai mahi fingers, Tuna Tatare and the mussels. The bartenders are friendly and the sunset view is to die for.
(5)Marcia S.
Wow! What happened? Really disappointed in the food. Always make it a point to stopwhen in the Keys but this time was different. Not sure i'll be back. Sad, its a great location.
(1)Tracy S.
My husband and I were spending our anniversary in the Keys and were recommended this restaurant by the person whose boat we were staying on. The setting was really romantic and beautiful. We had a table right along the waters edge on the beach as the sun was setting. We ordered the Brussels sprouts as an appetizer and those were my favorite part of the meal. I ordered the Chicken Milanese. It was pounded thin and perfectly crunchy and I really enjoyed it. The only downside was there was too much arugula and the lemon vinaigrette kinda got lost in it. My husband ordered the steak frites and they cooked it perfectly. The truffle frites didn't have a very strong truffle flavor... but overall the dishes were tasty! For dessert we ordered the key lime pie since we were in the Keys. It was sweet and tart without being too rich and a perfect way to end our meal. I really enjoyed our meal here and the vibe of the restaurant.
(4)Dana K.
Great view, white sandy beaches, excellent food, good drinks and fabulous service...what more do you need!?!? A must stop on the way to the Keys!
(5)Gabriela A.
Father's Day dinner started off Rocky at this location however Food was good, margaritas awesome and ambiance was excellent. We encountered a rude hostess that day, who obviously was having a bad day and felt it was ok to display that to the establishments customers. People who are miserable in their job should seek employment else where and stop polluting company's environment and clientele. Ultimately I spoke to a manager about her tone and lack of customer service. Our waitress was mediocre and lacked being personable. The sunset at this place was absolutely breathing and the weather couldn't have been better.
(3)John D.
Parking was easy at 5p. Seated right away inside. Waiter (bigger guy with a bead) was fantastic. He knew a lot and was extra attentive and so genuine. He made the dinner. I had the coconut mahi-mahi. Best I have ever had. I tried it the next night at a different place and Morada's recipe blew it away. My lady loved her dish as well. The wedge salad was tasty and felt fresh. By 7p the place was packed and our waiter disappeared as he was loaded up with bigger tables. We didn't mind because the food was so good and he meant well. The key lime pie was great. The ambiance and atmosphere was excellent. I highly recommend this place. We got to watch the sunset after dinner on their white sand beach area. Drinks, salads, dinner for two was $120 out the door I'll be back!
(5)Richard R.
I can't picture a more perfect way to watch the sunset while having amazing food and drinks. All of the food we ordered was great and the best were the crab cakes, and the jerked snapper with coconut rice. The mango martini was a great sippin drink to have while you watch the sunset. Come here if you're in the area. You won't regret it.
(5)Hector L.
Was there two days ago. It was a referral from someone who lives in Coconut Grove. Amazing place, superb food and outstanding sunset! This is a must go place to start or end your trip to the keys !
(5)Greg S.
What a bummer... Been coming here for a few years... Great view, great atmosphere, strong drinks... but the food has definitely taken a turn for the worse... not to mention it's expensive bad food... I have no problem paying good money for good food.. but our ceviche here was bland to the point of boring (and it was 16 bucks a cup! )... the plantain chips were stale as hell (really, how hard is it to make plantain chips to order so they don't stale in the florida humidity... its just laziness)... Mahi was blah... Conch salad was good though... but they serve it with 4 saltines in a plastic wrap... seriously for 15 bucks... 4 f'ing saltines... it's so bad it's funny. Can't beat the view.. but if I want to pay 4 bucks for a kids pineapple juice and get food my 2 year old could make better, I may be back... but don't count on it... shame really... the view is awesome..
(1)Aylin M.
My friend and I stopped to eat at Morada Bay Beach Cafe when we drove by and saw the beautiful sunset. The wait time was of 2 hours so we decided to eat at the bar. The sunset was worth the stop. Food was good and service was too.
(4)Nicole S.
Dinner on the beach at sunset... perfection. We enjoyed a stunning meal and sunset as we celebrated my fiance's birthday and our engagement (that morning!) We wanted to go somewhere special and this place fit the bill perfectly. We started our meal with 2 appetizers that we shared. The Conch Salad ($13) and the Ahi Tuna Tartar ($18.50). Both were large portions, but pretty pricey none the less. Thankfully the quality of the conch and tuna were both superb. I had a a special that featured a steak, coconut cous cous, plantains, and mixed greens. The presentation and the food were both really good. The steak was seasoned and cooked perfectly. My fiance had the pasta of the day ($24) which consisted of spaghetti served with large shrimp, spinach, and tomatoes in a light sauce. He really enjoyed the pasta mixed with the fresh vegetables and the perfectly cooked shrimp. There were plenty of shrimp on the generous portion as well. We rounded out our night with sunset photos, taken by our very nice waitress, and a slice of key lime pie. The one thing that really stood out to me as a BIG negative were the condition of the bathrooms. The bathrooms are in their own building, separate from the bar area, and when we went they were filthy. It could have just been a bad night but there was toilet paper and water all over the floor in the women's room. We will be back for another visit the next time we are in The Florida Keys. iamahoneybee.com/2014/01…
(4)Lyle L.
If you find yourself hungry, looking for a restaurant, in islamorada.... This place is AMAZING!! They offer indoor and (expansive waterside) outdoor dining options. I have eaten at a lot of places in islamorada and this is by far the freshest seafood I have found. Prices for food and drink are very reasonable and the atmosphere is superb, old key west style. When not in season, you can usually find a table, but I would recommend calling ahead during season.
(5)Liubov P.
This is my favorite spot in islamorada Florida keys. Amazing view . Delicious fish. Definitely coming back
(5)Rob K.
Go here instead of Chef Michael's. You'll thank me later. We ate here three times (because it was that good) and except for one over salted mussels dish and a mediocre salad with what tasted like canned fruit plopped on top, this place was AMAZING. Very nice setting. One evening we witnessed one of the most incredible sunsets we've ever seen. Highlights: - lobster with crab. Fantastic. The coconut rice is tantalizingly good. - the mussels. First time we ordered (with fries) we were thrilled. Second time it was very salty. Not sure what happened. But love the jalapeño kick. Great idea. Fries kick some greasy potato butt - coconut fish. So good. Have had coconut crusted seafood before and wasn't that impressed. This hit the spot. Did I say the coconut rice was frickin fantastic!! - key lime pie. Best we had in the keys. We had 5 or so on our trip. This was the best. Not too tart but still zesty from the lime. Not too custardy (like chef Michael's). Great crust! And healthy amount on the back! Nice fruit options to join in the fun. - drinks were good. Mango Mojito made me wanna do a little tango - service was whack two times and great one time. There was this young brown haired local server with a thick necklace and interesting idiosyncratic way of talking. He was awesome. Please hire more servers like him. He was helpful, charming and made great suggestions. A couple of the others were as charming as donkey swatting a fly off its rear. Anyway. Great place. Go if you're in the area. And try and hit it right at sunset. If it's busy time get there 45 mins early and go have a drink at the bar while you wait for your table. Have fun!
(5)Susan P.
I'll give this place 10 stars. Gorgeous setting, good food, and helpful wait staff. When we were getting ready to leave (regretfully) we discovered our car battery had died. We went to the bar to sit and wait for AAA to arrive. Within the first few minutes we had two waitstaff offer to find someone to help us even after we said we were fine waiting for AAA. Joey appeared to jump start our car which involved first pushing it out of the space we were in so we could access the front of the car ( nice truck to go along with this nice guy). We are so thankful for the help since our dead battery could have been a real disaster in our last day of vacation. I hope the two waitstaff and Joey benefit from the good karma that must be coming their way. Thank you, thank you, thank you.
(5)John W.
The place is beautiful inside and out, the food selection is strong. Ate here two times, must have the brussel sprouts I ate them both times! Also enjoyed the bread pudding.
(5)Brenda J.
The location is perfect and the views are just amazing! Food was good and the only reason I give this place 4 out of 5 is because of the service. Staff is a little rude, I stopped on my way to Miami just for few drinks and appetizers and I had the feeling I wasn't welcomed enough because I wasn't planning on having a huge dinner or spending $$$... Besides the staff everything was enjoyable!
(4)Patrick D.
This review is after my second visit to Morada Bay, and it won't be my last! This restaurant has it all! There is a beautiful outdoor seating area with gorgeous bay views, and a class beach bungalow area for dining inside. The ambience is what I would think of as classic Keys dining! The food, oh boy, just exactly what you'd want. The food is on the higher end of the $$ spectrum, but completely worth it. I've had the fried mojo pork belly and the mahi fish tacos. Both were prepared perfectly, the pork belly was golden fried to perfection while retaining moisture and tenderness. The fish tacos are on flour tortillas (my only complaint) but the slaw is unique (red onion, cucumber, carrot) and comes with three sauces. Very tasty. The tapas are definitely one plate per person, unless you are voraciously hungry. The cocktails are pricey, so I haven't had one, but they look great! GO HERE
(5)Rafael B.
I came here a couple of years ago during father's day/my mom's birthday after going on the glass bottom boat in Key Largo. I had heard people recommending Morada Bay Beach Café, so I had to try it. The service was good, very helpful and nice staff. The waiter that helped us didn't speak Spanish and my parents don't speak English, so they sent someone who did and were really courteous about it (he didn't mind giving up his table to another server so we didn't have to move). The food was really yummy. I highly recommend the crab cakes, I lost count of how many rounds we ordered while we enjoyed the sunset drinking some beers. Honestly, one of the best and most relaxing places I've been to.
(5)Christina F.
The best thing going for here is the location and views. Loved being able to sit and look out over the water, but for the prices the food is mediocre at best. Cocktails are overpriced and was very disappointed at seafood selection. I can get Mahi and Snapper anywhere in So. Fla. Was hopping for a better selection of seafood and for the price i was expecting better quality.
(3)Mal W.
Excellent food and beautiful atmosphere. I don't know that I have a single complaint about Morada Bay. Great for a few drinks on the beach or a full dinner (especially at sunset!!) Their bands are always fabulous and make a great evening even better. Years of great memories here and, after a long time away, I am so happy to see it's still as wonderful as ever. And the coconut rice? A-ma-zing.
(5)Natascha H.
A little paradise! Food is excellent. I fond this very nice restaurant on Yelp and glad I found it. Ether our waitress was very very helpfull, taking really good care of us. The food was really good, I took the fish sandwich and found it really good. The view on the beach and ocean is just amaizing. I really do recommand this place and would love to come back.
(5)Purdue G.
I will give this restaurant three stars for the Ambiance, the food, and the music. The downfall was absolutely our server. From the beginning whenever we asked for something or about something we were uniformly told no. The server even came to our table and asked if we wanted to order appetizers because if we weren't going to order right now he had a lot of other tables and it would take a while to get our order in and out of the kitchen. After we'd finished dinner the manager came out to tell us that the server should've told us the broth was supposed to be poured over the chicken because that's what made the dish. The straw was that we had a table with three families and asked at the beginning for the checks to be split. We were told no, that we could figure it out at the end ourselves. Which we did, but for an almost 600 bill I would've expected a little more assistance. I liked everything about this establishment except the service.
(3)Curtis O.
Didn't care too much for the food but the sunset was stellar. Not Hanalei, Kauai worthy, but pretty good.
(4)Tito F.
Best conch salad in the world! Oregon Pinot Gris! Our waiter Galen is the best and to top it all off, our friends Judy and Art picked up the tab!
(4)Sarah P.
Ok. This place is awesome. Especially if you are a party of two. We came at a peak dinner time on Saturday night. We were instantly led to a table relight by the water. The service was excellent. The music was appropriate and not too loud. The food was GREAT! We got the Thai fish fingers, conch fritters, and mussels (and key lime pie!). It was perfect. Cannot recommend this place highly enough!
(5)Christoffer C.
I only wanted to try the key lime pie so that's what I did. Now I had it with a cup of coffee and it was sadly too weak for my taste. Now the pie was a bit pricey, but the plating was neat and the taste was creamy and delicious. The whipped cream on top served no purpose though. Would I revisit? Yes
(3)Lauren P.
LOVED this place for years, but in recent visits, it's gone a bit downhill (and food prices up). Still an absolutely beautiful location, but has a different feel to it now; the overly loud band feels more tourist trap, the service less friendly. chips and salsa are no longer complimentary (they're still worth it and delicious at $4), and each menu item has gone up at least $2-$5. they've gone more from good local spot to a place trying to make a buck off people passing through, it seems. used to be a much better value. mason jar drinks are still a great value, but I likely will not be going here anywhere near as frequently.
(3)Antonio A.
The ambience is very nice. The plantains were soggy not crisp. The ceviche was very good. The prices are too high for the quality of food. The drinks are also very expensive. I guess you pay to see the sunset. Overall it was nice. The service is very good. It seemed as the night continued our waiter was not as nice. Final, overpriced for what you get.
(3)Debby Q.
Delicious, romantic, and friendly waitstaff! Husband and I went here thinking it will be a long wait, found on Yelp. One of my new favorite places to dine on the keys now, its always going to be a MUST STOP STOP! Hostess said 20 minute wait, walked to bar, ordered drink, then our phone rang, that our table was ready. WOWZA, right on the sand, was tables spread apart enough to give you privacy, and right on the water! The tables for 2 are right on the edge of the water! Strung up for lights were small white lights, it was so romantic and peaceful! Nice music came out from the coral rocks, nice touch not to see the speakers, but invest in the coral rock speakers! Then we ordered. Crab cakes were excellent!! Had read on yelp that anything coconut coated was great, so we took the advise and ordered yellow tail snapper over coconut rice. The waitress suggested where we had never been there to order another dish as well and share, so we could experience more then one great meal. We ordered a shrimp dish as well. Both were extremely good. But I was so in love with the Yellowtail snapper, it was so good! I had originally ordered Mahi but the waitress suggested the snapper, she said that it is amazing. We just put down our fork with the crab cake appetizer, when all of a sudden a gentlemen appeared with our waitress, and he started to apologize to us about our incident.... I was confused, and said, sorry there is no incident. I think you have the wrong table, the crab cakes are awesome, and our waitress is awesome, and the view is awesome! He said that we had to "wait" someone else ordered same dishes and were served our dinner. We didn't notice the wait, we just finished app!! He wanted to be sure we were okay. My husband and I laughed that we didn't think it was long at all! Again, great place!!!!!!!!!!!! ***** 5 stars all the way! *****
(5)Luis D.
The setting is fantastic: the view, particularly at sunset is beautiful. Very pricey, especially considering that the food was below average. We had the catch if the day ($26) and it was not particularly good, my wife had the fish tacos, they were ok but not stellar. Desert is average as well: the key lime pie is average and the Browie a la mode is good. We had drinks as well: cocktails are ok. Service is below par, servers are nice but a bit awkward. Again, you go there for the view and the sunset, my advice is to take the cheapest food there as everything is average, you won't enjoy your food but you will have a good time for sure.
(2)Sopla R.
Had a nice mid week lunch here last week..wasn't too busy. it's on the bay side so great place for viewing sunsets around 8pm (this time of year anyways) we had a couple appetizers, one entree (sandwich) and a couple drinks. Was plenty of food and fish was fresh! Drinks were awesome. A perfectly made Dark n Stormy I would come back here easily!!
(4)Tiffany M.
You don't really come because of the food, it is pricey. But the catch of the day every time we went was delicious. I highly suggest the mahi mahi or snapper coconut crusted with the lemon butter sauce. The cheese filled yucca is fresh tasting and just the right amount of cheesy. There mixed drink NEVER disappoint, and a few come in 32 oz mason jars. What you really come for is the sunset. They have a beech front with tables and laid back wooden beech chairs. This is great because you can order food, eat, watch the show (the sun set) and then they light the tiki lamps and you can go to the bars grab a drink and walk over the beach chairs and chill while watching the sky go dark. It's easily my favorite place to go on the keys.
(5)Mella Y.
Consistently delivers. Clean. Absolutely stunning location. Friendly staff. Great menu. It is on the spendier side of things, but they delivery quality food & beverage at every visit. Every time we bring a guest here, they are mesmerized and everyone leaves happy. The bill is hefty but I never leave here feeling like a sucker. Stay Gold, Morada Bay... stay gold.
(5)Steve D.
5 of us ate there. Had a fried dolphin sandwich, a grilled dolphin sandwich, Tuna sandwich, salad with blackened dolphin and a burger. All very good, a bit expensive. Service was solid. Overall a nice meal.
(4)Conny R.
The novio & I had the tuna fish dip, beef skewers, olive dip with chips and pork chop dish for lunch today. As always it was fantastic. It's Wednesday and we were their at around 4pm so we sat at the bar. The server was very friendly and fast. We are huge fans of Morada Bay and constantly take the drive from Miami to enjoy their food. Whatever you do make sure you catch their gorgeous sunset view!
(5)Rob W.
This place has a beautiful location on the water. We went for the full moon party, which was great fun. They had bands, a musical parade, and a great fireworks show. It was very entertaining. The large beach area they have is perfect for an event like this. This was lots of fun.
(4)Vanessa R.
Very nice place. A little on the pricey side but you get what you pay for. Beautiful view of the water. Bring bug spray if you're going to sit near the water. We had the jumbo shrimp and the fresh catch mahi. Both very good choices.
(5)Smelly C.
Looking for more beach dining, we came here. Nice place. Service was good. Food was good. They offer complimentary chips and salsa-- it was okay. We went up and down Overseas Hwy and this place was kinda expensive for both food and drinks..
(3)Chase K.
We really wanted dinner and a sunset and this place has both in spades. Kind of like an upscale Lorelei if you are familiar with the area. You always expect to pay a bit more for a place with sunset views but this place is worth it. Started with the fish dip and it was excellent. Perfect texture and smokey flavor with just a hint of spice on the back end. Went with the blackened mahi with coconut rice and wow was it good. Some of the best blackened spice I've ever had. The rice was very tasty and paired very well with the flavor of the fish. We also had a very good salad with greens and hazelnuts. My fiancée highly recommends it. Key lime pie was also really great. Perfect combo of sweet and tart in my opinion...but this is very much personal preference. The location is excellent and you should definitely sit outside on the water. Service was superb. Seated in seconds, drinks in minutes. Took a little too long to get the appetizer but that's really my only complaint. We stated there for quite some time (more than was probably polite) but we never felt like they wanted us to leave. Will totally stop in again.
(4)Michelle O.
Very disappointed...this place has historical significance for our family....go every time we're in the keys for over a decade....last night's dinner was underwhelming food, disinterested and arrogant service. Our last visit, not returning.
(1)Kelly S.
Giving this place three stars, but it started out with five for the beautiful atmosphere alone! I felt like I was in Tahiti walking in through the fire torches and the palm trees. We dined outside on the patio, but close enough to feel like we were on the beach for dinner. There was the soft glow of tiki torches, salt water in the air and pleasant live music. Now, I am deducting a star for overpriced mediocre food. I have eaten better. Deducting another star for a disinterested waiter who really seemed like he couldn't be bothered. He never asked us if we wanted another round of drinks and we had to ask twice for more water. He was also less than helpful when answering the few questions that we had.
(3)Karen G.
Crab cake is very good! We came for a light lunch and it was excellent. Key lime pie was good also. After reading previous reviews we almost did not come but we are so glad we gave them a chance. Service was good, food was good & view was excellent. We would definitely come back.
(5)Kat S.
The view is 5 star, the food 2. We got the fish of the day and it was smelled fishy and not so fresh. The food was below average and expensive. We spent $80 for 2 for lunch. Not worth it.
(3)Liz B.
In our way back the mainland Florida from Key West and stopped here for lunch- was a perfect choice. The food was super fresh (Mediterranean salad, crab cakes and chicken ciabatta with great tasty crisp French fries). A nice discovery in a quaint and beautiful bay setting.
(4)Annika W.
very romantic little place where the owner seems to have put a lot of love into the tiniest detail. The atmosphere is idyllic and not so noisy, the staff is friendly and the food creative and tasty. Try the large unweetened ice tea!
(5)Mark Z.
the food is quite good. the drinks ? the mojhito is like the everglades in a glass just a mess. the service is ok , this is the florida keys but the view is priceless
(5)Jaime G.
Ah...great place to eat and hangout. Come here for a great tropical drink, fish of the day, and view of the Morada Bay. So great and only about an hour from Miami. I had the snapper fillet and sat outside in the beach. We then stayed to walk around the white sandy beach area and sat in the sun chairs for a while. Of you're on the way to key west, this is a must stop.
(5)Yan T.
Views are the draw at this sand-based beach restaurant, which offers one of the best sunset viewing platforms in the area. We came without reservations, and by 6 pm the place was mobbed. We sat in some plastic beach chairs waiting for our table while taking in the gorgeous vistas. Next door, a destination wedding was wrapping up, with guests from the party rambling about. I was able to get some beautiful snapshots of sunset and dusk. My conch chowder and tuna tartar were both well above average and better than they needed to be given the ridiculously beautiful setting. Drinks were good as well. Everyone was pretty satisfied with their food, though we were also coming down from the sensory overload of the sunset. The torch lighting on the beach was a nice touch once the natural light went out. This is a beautiful place and a very sexy place to bring someone you love--long time or short.
(5)Brian E.
Great place. Real laid back. Almost missed it off the highway. Good food and drinks. The staff was very nice. Not to mention the ocean view.
(5)Mansi S.
Amazing!!!great food, their key lime pie is actually awesome and the rest of it seems fresh, flavorful and perfect for a hot day during a long drive to Key West
(5)Michael B.
Everyone will talk about the Full Moon Parties, which are expensive but if you're a local can get bands to. I will talk about the sunsets, the beach dining, the classy lunches and good service. Always a limited, quality menu, it is one of the pricier options in the Village, and worth it.
(4)Lauren Z.
My fiance and I went here last May for lunch during a day trip to Islamorada. Service and food was amazing. We decided to have dinner here a couple of weeks ago and it was amazing (as expected!) I ordered the special for the night- seafood risotto. The seafood was amazing and fresh. Their wine selection is great, and their service is just the best. Whatever you order will be delicious, but you should absolutely order the seafood.
(5)Dan J.
Just finished the best dinner I've had in a very long time. The meal was fantastic, the service was great, and the sunset is breathtaking. I would highly recommend.
(5)Alicia B.
This place is great. Absolutely spectacular ocean view. Tropical Caribbean atmosphere. Great pinot grigio sangria. Great steamed mussels and shrimp ceviche and yummy watermelon martini
(5)Allen G.
Great menu and a terrific setting. Had the fresh fish blackened over a bed of broccolini. Nice fish dip. Gorgeous grounds. A winner!
(5)Lisa S.
This place is a must for healthy, delicious food with a sunset view not to be missed. We loved our dinner so much we went back a second time. The brussel sprouts appetizer was so tasty my kids even devoured them. The mussels were exceptional. The atmosphere with Adirondack chairs, lanterns, strung lights just can't be beat. Everything was amazing.
(5)Moe P.
First time I have been here. First off, they bring you complementarity chips and salsa. The food is delicious.the mussels are a must try. There is live entertainment music to fit the envirement. The view is amazing.The ocean matches the perfect blue skies.
(5)Emerson A.
This place is 30 for a plate that will leave you hungry. The service and atmosphere are very nice. Don't go here unless you are super rich.
(1)Laetitia B.
Wonderful place for dinner. Great view, beautiful location and house. The kids can play on the sand while parents watch the sunset. The food is good and fresh. Service is also good.
(5)Prashant P.
Awesome view and excellent food. The food probably gets a 3.5/5 but the view is 4.5/5. Get a table outside for sure. The food is quite pricey but I guess you pay for the view.
(4)Jamie K.
We only had drinks in the outdoor dining area but I have to give a review because it was a relief to finally find quality dining in the upper keys. I loved the atmosphere and although it catered to tourist it was still unique. Would definitely come back!
(5)Laura H.
You can't beat the atmosphere here! Colorful tables set out on a white sand beach overlooking the water with live music playing as a backdrop! And the food and service were excellent too! We both tried the mahi fish tacos - mine blackened and my daughter's fried - and we both loved them! Very fresh and tasty. I also had the watermelon salad which was excellent and she had the wedge salad - her only complaint was not enough of the goat cheese ranch dressing. And we of course finished with some delicious key lime pie. We would happily come back again!
(5)Alain M.
Morada bay beach café was just a spot we stumbled across by accident we were trying to go to Pierre's which is right next door on the same property but looked closed. The view is amazing just beautiful tropical atmosphere sit back and relax try to go at sun down as everyone knows FL is extremely warm at noon. The mussels were delicious and the pinot grigio sangria was great as well just had a great experience. They also host a full moon party every month that seems it would be a great time with fire dancers and performers must check it out.
(5)Brian G.
Morada Bay Beach Cafe is a really good spot to eat , drink and chill in Islamarada. the cafe and bar are mostly outside, under the the shade of the trees, and on the ocean with nice breezes. they have an old mobile home, rustic colorful wood/tables etc to add charm. the food is good, or at least the fish burger and salad we shared. the prices are on the high side, but the view and charm do not have a price!!! so whether you are staying in Islamorada or passing by on the way to the lower keys, this is a great place to stop.
(4)Led G.
This place was the perfect stop for lunch. Fun, relaxing, and great view. The food was great, the music was great (very important to me since I am a music person), a little pricy but overall a wonderful experience. The staff was friendly and accommodating. I wish I could have stayed longer! The fish tacos were superb...the mussels as well.
(5)Jay K.
VERY DISAPPOINTED "Lobster" for $33 means just the TAIL! went away with $100 check for two people and I am still sooo hungry. I even asked the waitress beforehand how it was prepared and she didn't even understand the question. No bowl on the table for the shell so it made a mess. key lime pie didn't taste like it had any key lime juice in it. 4 stars for ambiance though.
(2)Jessica S.
Came to sit in the sun before they opened for lunch. We had a great time and wish we were staying here longer! Excellent fish tacos and smoked salmon dip. Our waitress Vanessa was excellent- knew a lot of info to share and very helpful!!
(5)Rashmi S.
Great place! Stopped in for lunch on our way back from the keys. It is truly amazing! Yelp reviews have once again proved to be very reliable. The beach tables are fab. The whole atmosphere is holidayey! We got a ceviche as an adventure, but it was superb and you couldn't tell the fish was raw. The key line taste was oh so good! The menu was diverse and the waitress allowed us to make our own sandwiches and was very friendly. Grilled yellowtail snapper, mahi mahi and coconut shrimp were all exceptionally fresh and very flavorful. they also had good veggie options. I loved the arugula artichoke salad and the garden pasta! Would have given it a 5 stars if the service had been faster and the server prompt about our repeated requests to give two more sets of silverware. I would go here again! However, I had a sense that this place was on the higher side of the $$ rating.
(4)Andrea F.
Spectacular sunset views and cocktails! A not-to-be-missed spot for dinner and drinks!
(5)Carol S.
Service is so SLOW!!! Second time trying them our and we have been where for 30 minutes. No drinks or taking any orders
(1)Simone W.
The night started out rough. Due to holiday traffic, it took an hour to get to the restaurant, even though it should have taken under 10 minutes. Then the wait to get a table was about 45 minutes (obviously, not blaming the restaurant at this point). Once we get to our table, it was down hill from there. Our service was terrible! Our waitress always had a smile on her face, but she didn't check on us nearly enough and my water was empty for many minutes on several occasions. Additionally, once we ordered, our food took over 45 minutes to arrive. My friend spoke to a manager and nothing changed, not even a discount on our bill. The reason they get 2 stars instead of 1 is that the food was amazing once it reached the table. Unfortunately, we all agreed to buy a pizza after we finished eating because we were still hungry! And the bill was $220. Won't be returning.
(2)Patrick S.
Great sunset and drinks, wish I could have tried the food, but after 45min seated at the table with no services, we left. This place could really be something special if they got their act together.
(2)Julie J.
HORRIBLE PLEASE PLEASE AVOID AT ALLLLL COSTS! There are sooooo many wonderful restaurants in Islamorada and the Keys that this should NOT be anyone's choice for dining. The food is HORRIBLE and the service even WORSE. I have never in my life been treated so horribly by staff members, both waitresses and managers. I have to give a single star to this ridiculous and horrific restaurant because Yelp does not give me the option to give negative stars. I have never given such a negative review in the years I have had a Yelp account but my experience here has driven me to warn anyone who would consider dining here.
(1)Dana T.
What a disappointment on one of our few nights in Islamorada. We have usually gone to Marker 88 and wish we would have stuck with it--but it was the night of one of their Full Moon Parties, which made it all the more enticing. In fact, we paid an extra $40 for two wristbands, simply for the privilege of being on their property at 6pm, hours before their party actually started! Unfortunately the dinner itself was not worth the upsell. Everything was cold, generally too salty, and totally uninteresting. The promised bonfires weren't lit, even though the weather was very cold by sundown, and the meager crowd didn't promise a festive party. If you have the chance, choose Marker 88 instead!
(2)Sommer W.
Best place ever! Found this place on yelp and I am forever grateful! Ambiance is perrrrrfect! Service was top notch! Food is exquisite! And to end my perfect night with a beautiful sunset..... Wow! I came here for my anniversary Thursday and we had to come back once more before we left town! We will be back! Happy!(-;
(5)Maria G.
Drove all the way down from Miami to see the sunset while having my toes in the sand. Got there just in time and was faced with a reluctant hostess that claimed she had no tables in the sand for 45 minutes and that it was going to rain in 30. She did however have a table inside. I saw at least 5 tables in the sand. I took her advice that the rain was eminent and sat inside. Needless to say it was a perfect evening and I guess the rains she was talking about fell in Bimini far south of our location. I feel jipped of the whole experience. I guess she gets paid more for sitting suckers inside. Don't let her do this to you. Fight for your toes in the sand. It is the best experience
(1)Bryan M.
Great place to have a seafood meal, a nice drink, and to watch the beautiful sunset...a must if you're in Islamorada at sunset. They also have a full moon party once a month that is a good time and its only a 10 dollar cover charge. My favorite restaurant in Islamorada
(5)Elizabeth C.
I recently attended a wedding at the Beach Café, and although the view was fantastic, the staff stole thousands of dollars of stuff from the attendees. They moved tables at the end of the night, without making an announcement, and reassured us that all our "misplaced" things would be gathered and available for pick-up the next day. Well, the next day came around and the bartenders and the manager were too busy to even look in the office or at the hostess stand for the missing items. There was an antique ring bearers' pillow missing, shoes, cameras, sunglasses....among other things. They were all taken. When I stopped by the following day, one of the servers told me (and I quote) - "you wouldn't believe how much stuff is left behind after weddings....especially the rich ones". My jaw almost hit the floor, because at that point I felt robbed. I would suggest you find another location to have a wedding, and another location to have dinner. The staff at this place is ABOMINABLE. They steal. They can't be bothered to help you. Don't be fooled by the view. This place is NOT worth it.
(1)Allison K.
Best beach dining experience ever! This place is incredible. The service is wonderful and the food is amazing but nothing can compare to the amazing location. I definitely plan on returning! A must visit when passing through the keys.
(5)Cindy C.
Came for the full moon party , would be nice if you let everyone know only cash is accepted . I even called to find out exactly what it was , if food and drinks were offered for purchase , not a single work about cash only .
(1)Cody G.
What a total rip. Seriously, a $10 drink with no alcohol in it. I actually went back to the menu to make sure I didn't order a kids drink or virgin drink by mistake. Shameful. The bartender at lunchtime really hurt this place by doing this. The fish tacos were $18 with 2 snivley little pieces of fish in them. Again, shameful. The beach is nice and servers are good.
(2)Katharine M.
This is a must when visiting the keys. Amazing views, live music, delicious food and very kind service. I've been here three or four times and my experience is always good. The only thing to bear in mind is that the kitchen closes at 4pm so it's not possible to have anything warm after that time (before dinner around 6 I think).
(5)Soraya R.
While participating at a charity fishing tournament at Islamorada we asked a few people places for dinner. This one was highly recommended. We got there at 8 pm during summer and right before sunset. The place has nice color furniture and main building is attractive with color pastels. For starters we ordered shrimp ceviche and mahi fingers. Ceviche was not the best, not sour at all but mahi fingers were good. I ordered the grilled mahi with mashed potatoes. It was fresh and really good. The place is a romantic place and they have full moon parties every month. Live music to enjoy. It is a great place to experience what the Florida keys is all about.
(4)Laure M.
Restaurant "feet in the sand", this should just sell it to you. The tables are literally on the sand and it's very nice to relax and enjoy the life in the Keys. Food is good, nothing exceptional and a bit expensive but the location is like no other...
(4)B L.
We stumbled upon this place while seeking out photography sunset spots and it is by far the best on Islamorada (someone had recommended Lorelei but we were looking for palm trees and beach to capture). WOW. Some of the best sunset pics I've taken. We came back the next afternoon for lunch and sat at a table on the sand. We were here in June so beware it does warm up quick and you may want to sit under an umbrella or under the covered patio. My husband ordered the blackened mahi tacos and raved about them. He described them as fresh and flavorful with excellent presentation which made them even more enjoyable. They were topped with lettuce, a pico made of three different types of bell peppers, and a housemade chipotle mayo and avocado spread. I had the mayu salad to pair with my blended mango sunset drink. It was the best salad I've had. I was happy to see something so unique and a delightful twist on your typical summer salad. This one had mangos, pineapples, candied hazelnuts with a key lime vinaigrette! Yes the prices were on the higher side, but we were in Islamorada enjoying high quality food on the beach. Server was pleasant and answered all our questions. We'll be back!
(5)Jamie E.
Great place to relax and unwind anytime of the day! Perfect setting to watch the sunset on the bay each night. Love to take friends, family and clients there just for the ambiance alone! A bit more expensive than some other area places, but you can't beat the perfect sunset views each day.
(4)Heather D.
I loved this place! I had the catch of the day and it was amazing. The drinks were great too. I recommend the man overboard. The view and outdoor seating sets it apart from other restaurants. The ambiance just can't be beat. If you're in the area, it's a place to try even if it's just for drinks.
(5)Giannina M.
Eat elsewhere and go for the view. Had lunch here yesterday. The location is very charming: a colorful but classy waterside cafe, with lots of outdoor seating. It faces west, so you can see the sunset. They had a guy playing music and service was attentive. But the food was "meh" and overpriced. We had fish tacos (forgettable) and crab cakes (pretty good). Next time, I would go for a drink on a nice day but skip the food.
(3)Monica S.
My friends raved about Morada Bay, but the selling point seemed to lie within the full moon party and upscale Pierre's. Apparently, I was wrong. Morada Bay Café is where it's at for any island-vibe seeking rambler. We came in without reservations around 7pm, snagged a table in an instant on the beachy sand, listened to the cool sounds from a young Vampire Weekend-esque trio (singing Van Morrison, Buffet and the like), and put in our order. We shared the snapper (fish of the day) dressed in coconut curry alongside jasmine rise and broccolini. It was really tasty and matched with the $19 32-ounce margarita, I felt at home. Granted the margarita was unnecessarily massive and silly expensive. If you want to dine outside on a beach, watch the sunset, stare at the water, watch the boats, listen to live music, and bask in the midst of tiki torches, well then I believe you've found your place. Plus, if you're getting married, consider this spot.
(4)Mercy C.
Great way to start our trip to Islamorada! Beautiful views in a relaxed setting. The chips and salsa we had to start were wonderful; the salsa ingredients were all fresh/homemade. I had the Mayu salad with grilled Mahi. The Mahi was grilled to perfection and the salad ingredients were again super fresh and a delight to my tastebuds. My husband loved the Mahi tacos he ordered and our Margaritas were delicious. I definitely recommend this place!
(5)Kristi F.
Plan to go at sunset for dinner. We stopped on the way back from key west. The place is beautiful and quiet, right on the water. Tables are located in the sand on the beach and are spaced so that you have plenty of room from your neighbors. We went on a Thursday evening and there was no wait. Service was excellent, food came out quickly. We got the fish tacos and the catch of the day which was Mahi Mahi. Finished with the key lime pie and bread pudding. Everything was amazing. We were between this and a place across the street, but when we drove up this was a no brainer.
(5)Olivia R.
You really pay for the ambience here abd it is extraordinary. If it weren't for the perfect sunset I wouldn't normally be willing to pay so much for a piece of fish & broccoli... everything seems a bit overpriced & leans more towards the tapas style. Drinks were delicious [seriously my martini was beyond perfect] but a bit overpriced...don't stay too long or you will hear the live music cycle through...just not my style- Jack Johnson-ish overdone.
(3)Cheryl R.
GREAT location, beautiful scenery, good food, with really confusing service. We have had times here when it was impeccable, but last night was NOT one of them. I don't know what was going on, but they told us we could sit at a table, then someone else came over and rudely told us to get up, no one had told us we could sit there. We went back to the hostess stand, and they told us it was "first come first serve", and that we had no right to just sit at a table. But we hadn't... so that wasn't fun. Then, the manager told me he would get this resolved, and we would have another table in just a few minutes, after they cleaned it. But then he started arguing with a man who was the head of a large group, and also clearly unhappy with the way he had been treated. It really put us off the place. I hope other people don't have this experience. I didn't appreciate the hostess being less than truthful about what had happened, and then being treated rudely on top of it. (BTW- when I asked about the "first come, first served" rule, which in any other place means, when you get there, if there is a table, you take it, she said "Yes. First come, first served. At the HOSTESS STAND. And she said it like I was an idiot. I'm not. But maybe last night I was, thinking that I was ever going to get a table and decent service there...) Gheesh.
(2)Rod B.
Great Tapas. Can recommend the Morada Bay Crab with Avocado & Sweetcorn relish also the Conch Fritters with a curried mayo. However the Conch was not my preference bring chewy but delightfully cooked. Warning if you order food you have to eat in the bar where as drinks can taken on to the beach !! Crazy hey? But that's you Americans for ya!
(4)Paul S.
Do not like the pick a protein, sauce and starch idea. Still a nice place, but don't like the new menu. Went elsewhere. This pick a protein, side and sauce is just an excuse to not have proper, talented cooking staff.
(3)Char R.
Really great atmosphere and service was good. Food was fresh, hot and delicious. Great experience!
(4)Jamee A.
Came here for new years eve and had to come back. Food was great, setting is incredible. Extra points for the manager who helped a little boy find his mom.
(4)Seth E.
Sunset aside, it's the food that shines here. Service was just as warm and informative for this first-time Keys traveler.
(5)Spencer A.
Perhaps the perfect place to celebrate your birthday with your BFF. Fish Tacos and Key Lime Pie are excellent. Adam the waiter is a local Conch treasure.
(5)Jodi C.
Best beach in the keys
(5)Jamie W.
As good as it gets. You've got to love the Morada Bay Beach Cafe. We came for dinner at 6:30pm. After a brief wait in their outdoor bar (too brief to enjoy all the amazing drink specials), we were seated right on the beach. The tables are luxuriously spaced and there are tiki torches lighting the beach. The music was perfect and service excellent. The menu offered something for everyone from adults to kids. And if you do bring kids, the beach area is confined and the numerous kids move off to the side and play together giving you time to finish those amazing cocktails.
(5)Yeni L.
Came here on a recent trip to Islamorada. It was on a Full Moon party night. If you wanted to eat at the restaurant to had to still pay a cover charge due to the Full Moon party. So after paying $80 just to get in, we had dinner which was another arm and a leg for mediocre food. The best experience was the music and the actual performers of the night. Something to do once but that's it. There are many other restaurants in the Keys with way better food quality.
(3)Deepan M.
This is a must stop when in the Keys! Great food, strong drinks, and amazing view and sunset!
(5)Aaron E.
I'm torn. Food and location were great. Service sucked. Got water and bread right away. Then waited 20+ mins before having to go back to the hostess and ask for a server despite several coming to the tables on either side. We are generally low key and it is the Keys but dear lord. Our server made it clear she was annoyed having to deal with us but luckily the young woman taking care of the couple to our right took pity and took care of us. We tipped her well and ended up ok but service was a major issue for a meal that was over $100 for two with a bottle of wine.
(3)Greg N.
Love this place. Great ambiance, great location on West coast, awesome sunsets. I had blackened grouper with lemon buerre blanc - highly recommend. Awesome live band playing 80s and 90s covers. Must go to their Moonlight celebration nights. I will be back for these for sure.
(5)Jocelyn P.
The location here is perfect to see the sunset from the beach or a bit more covered on the patio. The walk down is absolutely gorgeous too. The wait is usually not too bad because they have plenty of seating and it's worth the wait. We had a few small plates and asked what the waitress recommended. We had thai mahi mahi fingers, conch fritters, lettuce chicken wraps, and of course you have to get key lime pie in the keys. Everything was fantastic. They were out of a few plates but we went close to closing so at least you know everything is fresh!
(4)Kimberly H.
The atmosphere and the view is really all You get the food is highly over price and not good at all. But location and the view I guess is what you are paying for. Don't eat the food
(2)Amanda E.
Food and drinks are good but are pretty over priced even for the keys. The atmosphere is great and beautiful at sunset. I was there for the full moon party and there was a $20 cover just to get in. Total rip over! There was a few fire dancers and a "parade" if you can even call just people slowly walking around banging on drums a parade. Best part the fireworks! I would go back for appetizers and drinks but nothing more and def not for the full moon party.
(3)Antonio C.
We had crab cakes, coconut shrimp, and tostones. Perfect atmosphere and food. Service was also very good.
(5)Steve M.
The full moon celebration is a must. Good, fun, and fantastic views. Lots of people and activities. Next year we start with dinner at Pierre's then out to the beach
(5)MsGood F.
The view is just incomparable for any other restaurant on the Keys. The service was fast. The food was good. Love the key lime pie! They have live music as well. I would recommend for a relaxing meal on the beach.
(4)Ami S.
Beautiful place but horrible food. We were 5 people and ordered almost every item from the menu. We all left with a big disappointment from the food.
(1)Erin S.
I am going to try to find words for this unbelievable meal that we just enjoyed. We ate Tapas Style and tried a little of what seemed like everything. Our server Stephanie was ridiculously good. As the evening progressed and the restaurant got busier it became obvious that she thrives on the pressure. We tried several items including the Pork Belly with Plantains, the Shrimp Ceviche, the Thai Mahi Fingers, the Tuna Tartare and the Mahi Tacos. All were over the top amazing. Beautiful sunset views on the beach only add to the experience. If you are in Islamorada you MUST TRY THIS PLACE!!
(5)Allie S.
Morada Bay Beach Cafe is a definitely a must go when in Islamorada. You cannot find a better atmosphere and their fish dishes are delicious- eat the Grouper! Sitting on the beach watching the sun go down cannot be beat!
(5)Katie C.
Dined here a couple nights ago and really enjoyed the ambience. The food was fairly good too.
(4)Meghann A.
Great location, beautiful views, and relaxing atmosphere. Unfortunately the service was a little rude, the food was subpar, and prices were outrageous (even for Florida Keys standards). If you're looking for something a little more upscale, this might be your place, but I just can't recommend it for anything else.
(2)Allison G.
WORST EXPERIENCE I HAVE EVER HAD. I would not have been surprised --actually I would have been thankful if hidden cameras and a crew came out because then I would know it was not serious and all a freaking joke! Go for the view, have a drink and go somewhere else for dinner. Hell-- McDonalds would be better. We started by calling at 6:45 to ask if they took reservations to which they said no, wait was about an hour and there were 2 bars to wait at so come on over. We got there shortly after and put our name down (there were 2 of us) for a table. We watched the sunset, took pictures and enjoyed the band... all was great. Then we started getting agitated...time was passing and no call (she had his number to get in touch with us when there was a free table). My finace went up to the hostess and asked how much longer it would be. She guessed about 15 minutes. At this point, we had been there well over an hour, and it went from late afternoon to dark. Another 15 minutes goes by and I go up and ask. She said we were next on the list... however all the names around us were crossed off. Strange.... huh?! About 5 minutes later, she comes up to us and says "well we tried to call you guys 2x but you didn't answer so we skipped over you... but we can seat you now" UM EXCUSE ME?!?! You aren't doing me any favors. I don't think so lady. If that was in fact the case, wouldn't you have said that to me when I had JUST come up the podium moments earlier? So strange. So we're seated (after being called liars) and then we wait... and wait... and wait... and about 20 minutes go by with all different servers helping tables literally on each side of us... but not ours. Not eye contact, not a "hey sorry, I will be right with you" literally NOTHING. Again, if a hidden camera crew came out I would have at least felt better. I looked at my finace and said let's go. So we got up, went to the bar and closed our tab from earlier and I asked to speak with the manager (who actually sat us at the table). I let him know about everything that had happened. He apologized but then came back over with the phone and the guest list and confirmed that someone had called us-- jokes on him because he didn't realize the call log he was looking at was incoming- not outgoing. The call he showed us was timestamped 6:45-- when we called to inquire about the freaking wait! DUMB DUMB. Here are my suggestions to you Morada Bay: 1) Hire competent hostesses. 2) Serve food that doesn't suck and isn't overpriced (I'm STILL mad i actually let the manager apologize and talk us into staying-- waste of my $$ as it wasn't even good!!!!!) 3) Teach your staff to be honest people-- oh wait-- you can't teach that. GOOD LUCK.
(1)Destiny S.
If you are going for only a view then you will love this place. Be prepared to WAIT a very long time for you water and food! She we got out food it was average and would give it a 2.5 but the service was terrible.
(1)Z Y.
love the food, the view and the soft sand. The shrimp pasta I had was gorgeous with its tasty spicy sauce.
(5)Celine D.
Amazing restaurant for a romantic or family dinner on the sandy beach. At sunset the view is so unique. The music is good too. The food is average and pricey.
(4)Jennifer C.
LOCATION, LOCATION, LOCATION, LOCATION! Came here in a whim, we were already planning to go to another restaurant, but made a detour to Islamorada after seeing all the reviews on it's beautiful location. Once we got there, we walked on back to the outdoor seating and it was gorgeous. Right on the water with all the colorful tables, both large and small. Along with lounge chairs and large benches to lay on and watch the sunset, everything you would expect from the keys all on this little plot of land. The waitress was nice and attentive, so helpful in our food selection. The menu is simple, but full of variety. They also have 32 oz mason jars that could be filled with delicious alcoholic beverages! Everything looks so much cuter in a mason jar right? The drinks on the menu that are not offered in mason jars can be with the doubling of the price, don't freak, they give you double the amount of drink! I ordered a mason jar sangria, the sangria is sweet and not strong of alcohol, but I could sure feel it. Maybe it was dehydration from being in the sun all day, but it was there. We picked little bites to eat, my friend said the crab cakes were filled with huge crab chunks and were delicious, while I had the mussels, whose broth was just the right amount of salty. They do not rush you here and we sure took our time. Around 30 min before sunset the large crowd comes in, so I would suggest getting there an hour or so before and stake your location. There is a dock and beautiful palm trees to add to the ambiance and beauty of the sunset. A great place to stop by for the evening! Highly recommended!
(5)Kim L.
Stopped here on out way back from the keys... The atmosphere is great! Right on the water.. Excellent conch fritters and my martini was excellent also! Quick friendly service
(4)Viviane L.
We ordered crab cake, fish taco, lobster, and Mahi fish plate. The crab cake was the best. Fish taco was average. Lobster is overpriced and not a big portion. I think u can get the same taste of lobster at Red Lobster with cheaper price...Mahi fish was average. You want to come here to enjoy the ocean view, the music, and the atmosphere. We went during sunset and it was beautiful. Love this place not because of the food but the ocean view and the atmosphere!
(4)Kat S.
Fresh fish, watermelon feta salad and a beautiful view on the bay side. I've been here many times But usually for the full moon festival not to eat and this was a nice surprise
(4)Marie S.
My husband and I ate here on a recommendation from the lady who rented us our condo. We were celebrating our anniversary a week belated. It was the perfect venue! Romantic without being too kitschy. Think upscale beach bar feel - comfortable. Tables on the sand, sunsets, great drinks, etc. the watermelon salad is not to be missed and my husband's blackened yellowtail snapper with thaichurri sauce was cooked very tasty! We also enjoyed the live music.
(4)Benjamin K.
Great view, friendly staff, most tables are directly on the sand, a tad expensive for lunch but well, it's the keys...
(4)Lianna S.
What a great find. This restaurant was within a mile of our hotel so we hopped on the beach cruisers and rode down here for dinner. Apparently this is a popular place because there was a bit of a wait but in the meantime we got some great pics of the sunset. This is the sister restaurant of the more upscale Pierre's next door, but I preferred the more casual cabana feel of Morada Bay. The menu offered a lot of seafood and had a Mediterranean flair. I would highly recommend the grouper ceviche and the spiny lobster, both were so good. And you must get the key lime pie! Be forewarned: We got eaten alive by mosquitoes sitting outside by the bar, even with the citronella candles. Definitely douse yourself in bug spray beforehand!
(4)Debbie M.
Put this on your bucket list. We went to the full moon party here this weekend. It's a must do. They have fires on the beach, live music, fire dancers, fireworks, food and drinks. It costs $20 to get in and you can eat in one of the restaurants (with reservations) or buy burgers and stuff on the beach. Bring a blanket so you can sit in the sand and watch the entertainment. Beers are $4 or $5. They also sold huge mixed drinks, but they were expensive. Definitely worth the drive down to Islamorada. Be prepared to park far away and hike in. Also...plan ahead...restroom lines are really long.
(5)Veronica D.
Morada Bay has to be one of my favorite place, especially right before sunset. it is a beach front restaurant with breath taking views of the ocean. The tables are laid out through out the beach, there is always chill, laid back, island music playing in the background, and the drinks are delicious and strong. I visited Morada Bay on Saturday afternoon with my family and had an amazing time. Cant wait to go back!
(5)Karen H.
I loved everything about this restaurant... I loved the faux beach area, the lights, the service, and most of all the food. I went with 4 other ladies, all celebrating one of our birthdays. We all shared bites of our food, and everything was great! I had the fried calamari, and I have to say it was the best I've ever had. Perfectly cooked and tender. My friend had tempura lobster and it was perfectly cooked and tasted wonderful. The clams were really good and the sauce they were in was equally good. When I visit Key Largo again, I will definitely come back!
(5)Kevin W.
Went to Islamorada for New Years so I could be at Morada Bay. Brought family and got the last Lenai room at the Postcard Inn with 3 night minimum charging at least 2x the price. When I called the restaurant 1 week before New Years they told me no reservations and be there by 9:00 and no problem. Well we got there by 8:00 and no parking and after finding parking and $20 cover the restaurant refused to even put us on the wait list since they were only sitting people who we're staying at The Moorings!! Total disappointment. We had to walk to Islamorada Fish Co. (Fair) and walk back for the New Years party. Listen .. Just be honest on the phone and tell me the real deal the first time and I would have stayed in Miami for New Years. Total let down and inexcusable.
(1)Altricia W.
Loved the scenery and real island feel. Felt like I was back in Jamaica for a bit. I got a shrimp pasta paired with a tasty Bahama Mama. My friend got the Mahi Mahi with coconut rice that he kept raving about. I loved the mason jars that the 32 ounce drinks came in. I wanted to take them home. Our waitress was very nice.
(4)Phil B.
We went there last night for dinner at sunset. Beautiful setting on the beach. I wish everything else matched the setting. We were seated after about a 45 minute wait. Okay, they're busy. But then we sat for about 15 minutes waiting for someone to wait on the table. I finally asked the busboy, "Is that our waiter?" And although he wasn't, Adam took our drink and dinner orders. At that point, our waiter showed up and introduced himself. It took at least another half hour for our one course dinner to arrive. The food was good but nothing special and then we waited again. We ordered a Key Lime Pie to split for dessert which never came. The bill did come in about twenty minutes though with the dessert on it. So we waited to talk to our waiter. Finally we gave up and headed to the bar to pay the bill. Our waiter intercepted us and took the pie off the bill. That's it. It gets three stars for the ambiance.
(3)Lindsey T.
Good food, just not so good service or menu selections. I would say this place is more like $$$ than $$. We asked the waiter how strong the drinks were (for $12!!!!), and he said "really strong". When we got the drunk it was really weak! Couldn't tats much alcohol. When we ask you, and you give us a line, you better deliver. He hardly ever checked on us either. The menu has a lot of tapas and a few regular, expensive, menu items (for dinner). We split the crab cakes (highly recommend), Mayu salad (good) and crispy snapper (good, but not crispy). Nice atmosphere. I would go back and try lunch though. Make reservations if you want a good seat.
(3)Brittany B.
Beautiful location but underwhelming food at astronomically high prices!! I made it my mission to try key lime pie everywhere I ate, this was by far the worst... Sickly sweet and bland. We ordered some tapas, including conch fritters and mahi tacos, and they were just okay. From my three year old son about his kids meal "these fries taste just like McDonald's". Need I say more?
(2)Aurore L.
So, you are in love, on vacation and you are looking for a sweet, sweet spot where you can coo all you want, away from the crowds. Well, Morada Bay Beach Café fits the bill. It's a little remote, lit by torches and damn romantic. You can sit "on the beach", order a cocktail, watch the moon light on the water and hold hands. But since it has been established by vengeful gods a long time ago that there is no paradise on earth, be prepared for mediocre food and hefty prices. While perusing the menu, nothing really jumped at me. We settled on the seafood "tower" ($45 for two) which consisted of 5 oysters (why not 6?!?), jumbo shrimp, ceviche, more ceviche (they were out of tuna tartar) and a conch salad. And many, many, many crackers. Not terrible, but not great either. The setting and gracious service saves it from a 2-star.
(3)Monica B.
Great little escape on the beach! The setting alone here is worth the stop, chairs and tables are located on the white sand beach along the water or you can sit at the well stocked bar in the shade beneath the palm trees. The service is excellent and friendly. You get complimentary chips and salsa to start; the salsa is a very fresh chunky mango salsa that really sets off the taste buds. We ordered their specialty drinks that come in a 32 oz. mason jar. My friend got the classic margarita and I got Pierre's Punch. It seems a little pricey at $20 dollars but the amount of alcohol is this drink is no joke at all and worth the price. We ordered the mahi fingers as an app to start our meal, they're panko fried strips of mahi mahi drizzled with a sweet chili sauce; very tasty! My friend got grilled grouper with a side of broccolini, everything was yummy and cooked perfect. I ordered the ahi tuna taco. Perfectly marinaded fresh ahi tuna in a hard taco shell topped with fresh guacamole; I was full after one but couldn't stop eating it was so yummy. The reason I give this place 4 stars instead of 5 is because we did ask for more chips and salsa and they have a $5 upcharge for more and our app actually came out after our meals did. We never got an explanation but they did take off the charge of the extra chips and salsa to try to make up for it so they do get kudos for their efforts. The prices are a little high but for quality seafood and the area it's located I think they're more than reasonable. I will probably make an effort to visit this place every time I go to the keys.
(4)Jorge G.
Painful how bad the service is here. I understand its the keys but should not have to wait 15 minutes after seated for drink order and another 20 minutes to get appetizers. View doesnt make it any better.
(1)Tom M.
1. Plenty of open seats near beach. Won't seat us there at 3:40p cos reserved for dinner only. 2. Waiter takes our order finally at 4:01 and tells us he can't bring a sandwich because they stop serving sandwiches at 4:00. 3. Overpriced. Bad vibe.
(1)Paula M.
The restaurant is in a beautiful spot right off the water. There are small tables in the sand where you can sit and watch the sunset over the water. Shared the Thai mahi fingers and coconut crusted grouper with my mom. The Thai mahi fingers are delicious, I would highly recommend!
(5)Chris C.
I'm ashamed to say that my family has had a place in key largo since 1995 and this new year was the first time I ever came here. This place is awesome. I need to go back on a normal day to get a feel for the food and service, but what I can say for sure from my time there is. The space is beautiful, great beach area, wonderful view of the sunset, docks right there if you want to come by water (which is my plan next time). More details to come on my update soon.
(5)Mick J.
Awful service, don't fall into this tourist trap. I called for our group of mostly vegetarian 10, and was told that they can do a lot of vegetarian food and that they just had a similar large group of vegetarians who loved the food. So we rushed there and arrived 30 minutes before the kitchen is supposed to close... to be told non-chalantly that they closed early and that we were SOL. 'Sorry, that's all I can say.'... is what the guy at the bar told me. We ended up getting pizza delivered, which, in retrospect, was better than spending a single dime at this place.
(1)Mariela F.
First of all the location is unbelievable, perfect place to eat, enjoy your time w friends and watch a perfect sunset surrounded by great music... and of course they're food is good, I tried the catch of the day (snapper) w a salad on the bottom and it was fantastic! Well done!
(5)Arturo B.
I visited this restaurant for this first time last month when my grandmother was in town visiting from Dominican Republic. She had never been to the Keys we took a family trip and stopped here for a late lunch. I really love the outdoor dining and this place does it right. Similar to a neighbor restaurant that we frequent often, Morada Bay offers waterfront views and tables with umbrellas for comfortable eating under the 'hot' Florida sun. We started with the following appetizers: Calamari and Crab Cake. The calamari was good and was served with a chipotle aioli and marinara sauce. Both were winners (though I always side with the aiolis!) The crab cake was pretty big (perfect portion for sharing or as a main course). Packed with plenty of crab meat (as it should be) and served with an avocado salsa (love avocado!), this dish was right up my alley. For main course, we ordered the following: Fish Tacos: I forgot to ask for no cheese (big mistake). They flooded the tacos with shredded cheese. While I understand some people like cheese, I think this was too much. Fish Tacos (in my opinion), should not be served with cheese. Perhaps a little sprinkle, but not the entire supply... Blackened Mahi: served with coconut rice (love), tomato salsa, and beurre blanc. It was very rich and delicious. Packed with savory flavors and definitely a plate I would repeat. In summary, Morada Bay Café is a good choice for visitors transiting through IslaMorada. Outside seating with breathtaking water views and pleasant food make this place a favorite within our family. Important Note for late lunch eaters: the kitchen closes between 3-5 for turnaround between lunch and dinner service. Since we had a late lunch we were pressured with our order. Other than that everything was perfect. Note 2: During Full Moon they have a party which sounds fun (live music, drinks, food). We have not attended yet, but will make an effort to visit one of these days.
(4)Tony D.
Everything perfect from the amazing view to the excellent food. I order the crab cake, and it was awesome, and the coconut shrimp was delicious.
(5)Jeff D.
Unmitigated disaster. Food might be great served at the proper temperature but we wouldn't know. Went here based on Yelp and can only assume the previous posters were inebriated from the 32 oz margaritas.
(1)April O.
Super cute location and they have a sweet kitty, named Boots, that greets guests. I got the daily special, which was a Blackened Mahi sandwich. It was delicious!! The service was fast and very friendly. The only reason it didn't get five stars was because I think it deserves $$$ instead or $$.
(4)D R.
Service and food are first-rate! The food choices include light, fresh items that are expertly prepared. My advice: forego the popular Marker 88 - THIS is significantly better! Cheers!
(5)Jennifer C.
This place was recommended by a dear friend, I'm reconsidering our friendship after this visit! We stopped in for a drink and to watch the sunset. We were rudely told by the waiter that we needed to move because we were too loud and it was bothering one of the owners that was sitting next to us. Also, one of the ladies that was sitting at that table told our 10 year old boys that they needed to sit down because they were making her dizzy. Hmm.... Our children walked over to check out the beautiful wedding that was occurring right next door. They were not misbehaving in any sense. Anyway... The " owner" sure knows how to make people want to boycott their restaurant! Rest assure, I will tell everyone I know to NEVER set foot in this place! Who cares if the view is beautiful, there are many other restaurants in the keys that have better food, more reasonably priced and are kinder to their patrons. Good luck Morada Bay!
(1)Elisabeth L.
Good location, nice enough service. Food was mediocre at best and very overpriced for its quality and flavor. I ordered the tuna tartare; it was fresh but had little to no flavor and was served with standard soy sauce that did not compliment the flavor. The crab cakes were terrible- more breading than crab. The grouper was fine but not outstanding. Will not be returning.
(2)Max T.
The View is amazing, the live music adds a nice touch. The food was good. The prices are towards the high end, but the view makes you forget that. The margaritas were not so great, but the mango raspberry rum was excellent. The Crab cakes were awesome, do not pass on that. The Mahi fish fingers were good, and the coconut shrimp were good too, but at about $18, overpriced. We got the grilled Yellowtail, and it was better than the mahi, for about $24. I would recommend for drinks and appetizers, pass on the main course, enjoy the view.
(4)Denise E.
Loved it! Came for watching the sunset and stayed for an amazing meal. Mussels were the best I've had in a long time and the crab cake excellent. Most of all I loved the outdoor seating with tables lit by a lantern only. Great atmosphere and friendly service!
(5)Lauren G.
Awesome location, awesome ambiance, excellent food. Fresh ingredients, you can tell they pay attention to and care about what they are cooking. Great place to watch the sunset, tables right on the water. A little pricey, but worth it. MUST go!
(4)Dan H.
This restaurant was amazing. Our waitress Jamie was so helpful and sweet. She gave us great recommendations on what to do while we were here, and also what to order. The painkiller and the mango sunset were fantastic. Ambiance was amazing, literally on the beach. Service was beyond attentive and sweet. The food was some of the best I have ever had. Try the Thai Mahi fingers, it is just lightly breaded and just a slight bite of spice. The crab cakes were really light as well. A lot more crab than I'm used to. But I loved it! The Mahi Tacos were great grilled. Fresh, light, and very satisfying. Finally the couple we came with really loved (loved loved loved) the tuna roll with seaweed salad. Again, very light and savory. Whoever is in that kitchen knows what is going. I would definitely recommend it! Say hi to boots and ask for Jamie! P.s. try the key lime pie!!
(5)Tracy W.
We stopped here twice during our visit to the area. The first day we just had a drink (we were told to get a Pierre's Punch) and sat on the dock and watched the sunset. It was definitely the start of a good evening. The second night we decided to try the food. We had some tapas. The ceviche was really good with a nice lime flavor. The lettuce wraps were a good choice and the scallops were great. If you DO NOT like spice, do NOT order the Morada Bay peppers. My fiance ate one and it was so hot he couldn't taste anything he ate afterward. I would have given this place 4 stars because the atmosphere is very unique and beautiful but when we were there a group of parents decided to let their kids play tag and throw sand at one another all along the beach area by the dinner tables and no one asked for them to sit down and stop. I know it was really the fault of the parents, but we were surprised a manager didn't do something about the situation.
(3)Dongkyoon H.
okay let me start out by saying the food isn't the absolute best, but no one comes for the food. its the BEAUTIFUL setup. the white sand, the tropical drinks, the sofas under the stars and palm trees. of all the dinner date places that my fiancee and i have been to, this is the one i'd like to revisit.
(5)Debbi B.
Just the location alone is enough to make you rave. Add in Great Food, Great Staff and Great Music - well need I say more If you enjoy dancing on the sand while watching the sunset sipping on a cocktail - then this is your kind of place
(5)Nick S.
Listen up...you HAVE to come here. Lunch, starts at 11:30, and a very pleasant experience. But dinner is great. A spacious, beachside tabled setting, and a great main building and patio, this is a perfect place for sunset. Busy, but not crowded, you can have a great and unhurried night here. Usually entertainment by the water at water and weekends. Food was delicious, service friendly and good. You can sit here and enjoy the early evening probably better than anywhere on the bay side. Fair prices. I was suprised actually at all the restaurants here, not oppressively busy, friendly and fair priced. But this stop is a gem
(4)Ji L.
Food was mediocre but overpriced. We order a fresh fish of the day, it didn't taste so fresh. We also ordered the ribs, portion was huge but meat was undercooked and chewy. The location is nice and service was good. People said don't come here for food but for the beach front dining experience, it's about right.
(2)Cara S.
Went to Morada with my family to see the sunset and enjoy some drinks. This was my families second time going, but my first. The place is gorgeous! Right on the water, live band, good drinks. This place is kid friendly (day and night) Most of the tables are in the sand, so the kids usually just play around the tables in the sand. Our server was awesome and i couldn't complain about a thing. Drinks are pricey, but your in the Key's so i don't expect to drink cheap. They even have drink's for children on the menu (virgin of course). Even my 4 year old nephew had a great time and even had a virgin strawberry daiquiri. Overall we had a great experience. We will definitely be back next year!
(4)Elle Z.
Come here if you are looking for a BEAUTIFUL relaxing beach setting in the keys. The food is great too, but it can be a little pricey. We went here for lunch and enjoyed some conch chowder, Mediterranean salad, and hog fish. The conch chowder was delicious. It was tomato based and had excellent flavor. The salad was delicious too, but a little small for the price. The hog fish was my favorite! Super fresh and blackened favorite :). The service was fantastic as well. I would recommend this restaurant to anyone. I know they would not be disappointed.
(4)Gautam A.
Beautiful setting and sumptuously delicious food. What else do you want. Highly recommended.
(5)Cathy M.
Amaze-balls. Grilled Hogfish with arugula/grape tomato salad and coconut jasmine rice is WHERE IT'S AT. trust me. cocktails are all fab; pick your poison :)
(5)Deborah B.
What a beautiful spot, dinner on the beach with tiki torches overlooking the bay!! Food and staff were great!
(5)David C.
The location is truly amazing and gets 6 stars - the food is a solid 4 stars. When you think of an amazing meal, with a great drink in your hand, chilling on the sand in the Keys - you are pretty much thinking about Morada Bay. Some of the eats: - Great Steamers - nice sized and great sauce for dipping - Fried Calamari - lightly fried with 2 tasty sauces - Ceviche - seriously some of the best I have had and super low cal - Conch Chowder - a little heat, filling and also low cal - A MUST - Conch Fritters - good, but could be crisper - Grilled Mahi Mahi - large, excellent and perfectly cooked piece of fish I really loved the tapenade they started you off with. Also, if you got little ones, the fish sticks and fried chicken was huge, fresh and perfect. This place is really the ultimate eatery in the Keys. It is not fancy, but far from dive-y. One more reason why the Keys is awesome.
(5)Andy D.
How can a five star restaurant, diminish it's self to a three star restaurant, and still maintain good service and good food, you ask. Easy have bartenders short change you at there full moon party. My story of Woe starts this way. I took a friend to Morada Bay for there full moon party, as I remember it's such a tremendous event. The cover charge went up from free, to $10.00 to $15.00, even if your eating. I understand the cover, it keeps the riff raff out, but, $15.00 is a little steep. While driving down, I saw a plethora of FHP Troopers, this meant only one thing to me, sports car, drinks, FHP, and long ass drive, not a good mix, so I'd stick to diet cokes. We went into the main bar, at Morada Bay which in itself is a work of construction art, I ordered a Cabernet and Diet Coke, the bartender poured and delivered, stating $12.50. OK, steep, but I like Morada Bay, I don't remember these high prices, but such a beautiful evening it was becoming. Round 2, I ordered from the server, so I never checked the bill, the app's were great, Dolphin Fingers, Clams, Mussels, and Coconut Shrimp. What a great view. Round three I went into the bar area after walking around and ordered once again Diet Coke and a Cabernet. Different bartender. I saw him ring it up and much to my chagrin $11.45, his was cheaper, he got two dollars less tip, (I like to tip the bartenders high the first round, so the'll remember me). I walked out kinda pissed, maybe it was a different cab, I thought, but I doubt it. Round 4, after watching the amazing bands and the sitting by a cozy fire pit, I went to an outside bar, ordered a cab, and a diet coke, the bartender poured and now the price was $9.00. SO as the later it get's the price go down. Feeling like is was in famous rip off cities such as Cozumel, Mexico City, Hong Kong, Panama City,New York, and yes Miami. You get or at least I get an ill feeling when your taken, as I tip rather well, although a small amount in my standards, it's the principal. If the bartender didn't rip me off inside initially, then Morada Bay has screwy standards. is it a beautiful location yes, if the Full Moon party a blast, yes, is something not kosher, once again YES! I'm glad Lourdes Z, had a better time!
(3)Surfin F.
Good food, service was not bad either, great setting especially when you sit outside under the stars or at dusk - eating outdoors under the stars. Good choice of seafood dishes and meat dishes, and considering the location view and ambiance, prices are not too bad. Not cheap but not insanely overpriced.
(4)Ash D.
Love this place.. We had dinner on the way to Key West and stop again for lunch on the way back. Wagyu sliders are good! Almost burger size. 3 of them. Also had calamari and potato croquettes from tapas menu. Calamari was too oily and little on the chewy side. We had fillet tips from tapas menu. This could be a main.. It was served with crusty bread brushed with olive oil. $15-16 range.. The next day lunch outside on the sand... Fried whole snapper , big enough for two. 3 color bell pepper Salsa and 3 color chips on the house ...yum. The place island style but more of a St Bart's than Margaritaville... Tasty decor. They were playing hotel costes , Buddha bar music... People dressed in linen shirts, pants and Tommy bahamas. This is not our usual island fare. Chic Caribbean...a slice of heaven!
(4)Cecily V.
Tables in the sand, good food, good drinks.
(4)Margie C.
My mouth is watering just thinking about this family favorite in Islamorada Florida. Deliciousness to a tee!!! This time, we ordered the Argula Avacado Salad and Crab Cakes. No surprise - they were outstanding. The Morada Bay location belongs on the cover of a magazine and smokes the quality of food at the restaurants next door (Outdoor World's). Pastel colored tables and chairs on a white sandy beach overlooking the bay please the eye as your body and soul sink in the Andiron deck white chairs point towards the live acoustical bands. Our car is set on auto pilot to Morada Bay when we visit the Florida Keys. By the way, they just started serving breakfast too...
(5)Michael R.
My girlfriend and I had lunch on the beach here our first day in the Keys. Though we found the service a bit lacking on this occasion the atmosphere and the food were both wonderful. This was my first time in the keys and the experience was exactly what I always envisioned it to be. We both enjoyed it so much that we stopped by on the way back from Key West the next day for dinner and a sunset. The food was of the same caliber as the day before and I thought the service much better. I highly recommend you treat yourself to this experience while in the Keys.
(5)Alice C.
Awesome! We visited Morada Bay Cafe last week for dinner and it was our second visit. Not only does it have fabulous views but the food is excellent. The menu is very creative and nicely presented. We noticed that they served breakfast and we were so impressed !!! The pancakes and eggs Benedict on a crab cake were incredible. Eating breakfast on the beach is a wonderful experience! The family cat adds a special touch
(4)Laurie O.
The best meal I've had at a beach spot in the Keys! We started with calamari, which was super-fresh and had amazingly crispy breading. The jerk seared mahi was amazing, and served with smooth mashed boniato, pickled carrots, vegetables, and a balsamic glaze. The Key Lime pie was great too - the perfect amount of tanginess to balance the sweet. Come here to enjoy a laid back atmosphere and beautiful views.
(5)Kenny C.
I come down to this place every time I visit the keys. Aside from the atmosphere (the extra wait to get a table on the beach is worth it), the food is genuinely some of the best in South Florida. It's not just your standard Keys dishes (blackened fish, etc.) - the menu is creative and has some Asian influences. Everything tastes fresh and the kitchen clearly takes care in their cooking - nothing is too salty, sweet, dry, etc., which is more than can be said about 90% of South Florida restaurants But maybe it tastes so good because of the atmosphere? Either way this place is worth driving out of your way for.
(5)Sheri G.
Chips & Salsa are a NO go after 4-I guess this is faux pas?? Come on-we're in the Keys! Always a fun place with beautiful atmosphere-see you next time (hopefully before 4p ; )
(4)Mariam D.
The concierge at our hotel suggested this place, and a great suggestion it was. Three of us ventured a few minutes south down the road and dined with our toes in the sand on a gorgeous afternoon in the Keys. With a water view and beach of its own, you can seat yourself, and munch on chips and salsa while looking over the menu of salads, sandwiches, and seafood. Lunch was excellent! We ordered the artichoke salad, grouper ceviche, and fish tacos and shared. The tacos were so good - three soft tortillas each with a piece of fried grouper and lettuce/diced tomato, accompanied by sour cream, a slightly spicy and yummy spread, and guacamole. The ceviche had chunks of grouper, diced tomato, onion, lime juice, and a touch of cilantro.... best enjoyed with tortilla chips. Overall we enjoyed everything very much - great food and friendly service :0)
(4)Alli Y.
This location definitely has the best beach atmosphere. You are literally on the beach!! So for that, I'd give it 5 stars. Beautiful!!! As for the food, really I'd give it 3.5 stars. Better then a-ok for sure. :) We ordered the conch chowder which was in a tomato vegetable broth which was very good, not heavy. It's just too hot outside though to eat soup, lol. Oh you get a basket of chips & chunky salsa which was very tasty as well. We split the jamacian jerk mahi. The flavor was good, just for the price of $18, the fish was very small!! I think it's the smallest piece I ever got for that amount of money. But the sauce and flavor was all very good. We also split the key lime pie. Again, a little pricey but good. Worth a try but I probably would not get again for that price. We also had live entertainment which was good. Definitely feels like your on vacation if you stop at this place!
(4)Melissa M.
I was really expecting greasy fried tourist food when i came here. Beachy tourist traps tend to serve this alot but i was blown away! The food was so good! nothing failed to disappoint my boyfriend and I can be food snobs and we were so surprised. Well cooked everything, nothing was too greasy or salty. The mashed potatoes were perfection. We went there 2 nights in a row. Such a wonderful place! the staff was awesome and friendly, the atmosphere is to die for b/c you get to dine on the beach. It was really really nice and romantic (if it's that kinda trip). if not there were plenty of friends celebrating as well!
(4)WP L.
Great Location. Food was good but portions seemed small and it was pricier than I thought it should be though. Drinks were strong.
(4)Molly H.
The setting and atmosphere of this place are fantastic. The old funky building is neat, and the view of the beach is unparralled. But the food is just "meh." I had fresh grouper and it was good, just nothing spectacular. Go here for the scenery and some drinks and you'll be good.
(3)Christina S.
Gorgeous outdoor seating on white sand beach. You must go. Crab cakes and fish tacos were awesome. Worth the drive to Islamorada if you are in h area. Also, every full moon, they have a beach party. Definitely the place to go for outside dining in the Upper Keys.
(4)Michael N.
By far my favorite experience in the Keys. The setting was perfect. The service was prompt. The food was excellent. I really loved the salsa and chips (so fresh). The entrees were very good. I had the shrimp quesadillas. Portions were very generous. I can't wait to go back. This is a MUST stop Yelpers! Especially during the peak season for music and drinks.
(5)John W.
Great atmosphere and location for sunset, also oustanding Dark and Stormy's, best drinks I had in the Keys other than Rum Bar in Key West. If you like ginger beer coctails order either the Dark and Stormy or a Moscow Mule, they do it right using Goslings rum and ginger beer. Tons of adirondack chairs facing the bay and lots of couches and lounges under trees to have a drink and relax. We didn't eat dinner, but drank from sunset to late that evening.
(5)Eugene O.
This place sucks. Drinks ok view wonderful but food bad. I have been here before and the food was acceptable. But ordered the catch of the day and it looked like the catch of 5days ago. In my party we ordered a hamburger well done that was suppose to be wagu beef. It was still frozen. Waiter was helpful and comped the bad food but what a shame.
(1)nick k.
Upon arriving (on a Sunday night), we were informed that there would be a 1.5 hour wait for a table for two. After seeing the great reviews, we decided to wait it out even though we had skipped lunch and were super hungry. This place starts out with a 5-star atmosphere...tables right on the beach...lots of space so it feels private...amazing. My dining companion loved her cocktail, and the crackers with olive spread brought to the table was great. With this amazing first-impression, it would be hard to have the overall experience fall flat. Unfortunately, it was all downhill from there. Between the two of us, we ordered the tomato/mozzarella salad, the arugula salad with shrimp, and a tuna roll. The tuna rolls were pretty good, though like a spring roll, and not a sushi roll as I had expected (there was no description on the menu). The tomato salad was only three slices of tomato/mozz, and the tomato was pretty bland and the texture was kind of bad. My companion said the shrimp salad was OK, but nothing special. We had the "chocolate decadance" for desert, which was supposed to be chocolate cake with a chocolate ganache center. it was pretty much a chocolate cupcacke with chocolate syrup. I feel like it's really hard to mess this up, but the cake was dry and bland. You could tell that our waitress was very busy, but the service was very slow. With the items that we ordered, you wouldn't expect a long wait to be served, but the whole dining experience took almost two hours. After spending a week on the Florida Keys, I have to say that this was the least satisfying meal that we had, as well as being the most expensive (over $100 after tax and tip!). I won't be back.
(2)Noah Van H.
Very easy going and relaxing place with some interesting variations of local dishes. Live music is always good and tropical and an amazing view on the bay side. If you are in Islamorada for the full moon this is the place to go for their full moon parties! After the meal walk around the marina by Bass Pro shops and you will see some very large Tarpon lurking about.
(4)Sue P.
The combination of ambiance, service, and food earns Morada Bay Beach Cafe 5 stars from me. I went here for one last soiree with the familia before going back home to NC. The mood is laid back nothing stuffy. I can see where this place would also make an excellent romantic spot with a special someone. The sunsets must be gorgeous from here. My family and I came when they had live entertainment. It's usually just a one man band playing well known hits from UB40, Bob Marley and such. The drinks were strong (I had the Mint Mojito). Food was excellent. I had the special of the day which was a blackened Mahi wrap paired with baby lettuce salad. Save room for dessert because they are also very yummy. We had the Creme Brulee (excellent) and the Chocolate Mousse layer cake. The decor and layout are exactly what a Beach Cafe should be. You'll be surrounded by white sand, water, palm trees, and a tropical breeze. Each table has an excellent view of the bay. We'll definitely be back here again!
(5)Tonia H.
We arrived and a waitress wanted to seat us at a beachside table. Five tables were open but we were told by the hostess there was a 45 minute wait!! We could not understand why we could not be seated when they don't take reservations. The hostess seemed to be holding the table for her friends!!!!! There were two couples that came in right after us and were seated immediately in the beachside area!! We left very disappointed and upset! This is the second time this has happened and although we really enjoy the atmosphere there we will not return.
(2)Wendy F.
Go for the drinks and the location - food and service is just okay.
(3)Nina V.
Loved it! One of the most romantic date nights we have had since our honeymoon in Italy. Complimentary olive tapenade is a nice touch. Delicious ceviche, decent wine list. The conch chowder was spicy and yummy and the warm goat cheese and spinach salad was tasty but too big! I was stuffed! The catch of the day was hogfish, I had it sautéed, it was good but would try grilled next time. My husband had the crab-stuffed spiny lobster and loved it. Dinner by firelight and an acoustic guitar playing nearby. Service was excellent but not hovering. Can't be beat anywhere in the keys. Dinner was $116 before tip, we would have paid double for the great evening.
(5)Klaus G.
We had Dinner there and were disappointed. Bad Service. The food is way overpriced. A bottle of lower quality Pinot Grigio for $ 35.- is ridiculous. We were in this Restaurant several times in the last years. It was always great. But this time it was definitely the last time. This place is just for tourists who want to see the beautiful sunset.
(1)Glenn S.
My wife and I visited this restaurant on our last night on the Keys. Based on the reviews here on Yelp, we had expected a wonderful dining experience. What a disappointment! So much so that I had to check our location to make sure we hadn't inadvertently gone to the wrong place. This $$$ establishment presents itself as a beautiful spot on the beach location. Yet, it has furniture that appears to have come out of a close out sale from an old Mexican chain restaurant. But the tables and chairs accurately reflect that this place turns out to be an overpriced on-the-beach eatery, not a cafe or restaurant. Let me cut to the chase. The food was below average at best. The mozzarella and tomato appetizer was as plain and uninspiring as could be possible. The crab cakes were mostly filler and were almost tasteless. The broiled snapper was a small piece of bland fish piled on some absolutely plain rice in a cafeteria style presentation. Let me be frank here. After being duped into trying this restaurant by the positive reviews here on Yelp, we won't be using Yelp again for our selections. We can only guess that the positive reviews here are bogus. You've been warned.
(2)Brian B.
Went here while on vacation to see the sunset and have dinner/drinks. First of all, this is a great location to watch a Keys sunset -- there are chairs / tables arrayed on the beach and spaced very nicely to make for a super relaxed atmosphere. Drinks were pricey, but decent given the location. One member of our party had one of the $19, 32 oz margaritas and it was OK... Not spectacular, but decent for the price and the location. There was live music when we were there, and that added a lot to the atmosphere. Dinner was really average. I had the crab stuffed lobster and it was fine. Not awesome, but not terrible. Not a lot of bold seasoning / innovation -- however, when visiting someplace called a "beach cafe" that really shouldn't be expected. Another member of our party had fish (mahi mahi, I believe), grilled, and that was very nondescript also. The preparation really did not do much to highlight the fish -- which was cooked well, but a little on the overdone side. Overall though, a place with this type of view and atmosphere really needs to just not screw up the food -- which they didn't. I would definitely return for drinks at sunset... however, I might head across US 1 to one of the other restaurants (or even next door to Pierre's, owned by the same folks) for my dinner.
(3)Lance P.
Sitting having a cold drink waiting for a table on the sandy beach watching the great sunset was awesome. we didn't have to wait long for our table, the service was excellent and our food was great.
(5)Lauren C.
My husband and I came here on our anniversary weekend. They sat us at a little table right by the water. There was a great breeze and the setting was very romantic. There was live music as well and kids, but neither of them were disruptive at all, and allowed us to have a nice dinner. We had the jalapeno muscles appetizer and the conch soup to start and then we shared the catch of the day, which was mahi mahi. The fish was cooked perfectly and so were the sides. The service was excellent and we were never left long to need anything. They were very on top everything.
(5)Cecile S.
This is an absolutely beautiful view for the Sunset. The setup outside is breathtaking. Unfortunately the service was pretty bad. Our waiter seemed distracted while we were ordering. He returned not sure of what we had asked for. Then they brought out my meal and not my moms salad. When we asked it was another 10 minutes. Pretty sure he forgot this as well. The food was expensive and just ehhh ok. Also we were happy to be able to bring my dog but they stuffed us in a back corner where we could not enjoy the view. They are pretty strict on keeping dogs in a confined area. Obviously management is not dog friendly but dog tolerant. We even got lashed out at when I was walking from our table to the car carrying my schnauzer. They did not want me walking anywhere near the beach area with the dog. Yikes. This is the keys...laid back comes to mind. I'll give it another chance but just for drinks and i won't bring my pup.
(2)Eddy S.
We went here on our last night in the Keys and I am so glad we did!!!! We went late and it was dark, with tiki torches lit all over the places, and they tables are in the sand far enough apart where you can't hear other tables. Our waitress was extremely attentive and prompt. I had the Surf's Up martini and it was delicious! For an appetizer we had the tuna roll which was very good. For dinner I had the coconut crusted snapper which was tasty and very tropical. My husband had the grouper and asked for it blackened instead of herb crusted. It was so fresh that it had to be alive that morning. Everything was just perfect. The band was terrific and I just really cannot think of anything wrong. Definitely check it out!
(5)Mary Jean D.
Great ambiance with umbrella tables scattered over the private beach, live laid back music and kids running in the sand or dancing in front of the musician. Food was excellent. Our lunch was so fun that we planned the timing of our return from Key West to stop again for another lunch.
(5)Luz B.
Love love love this place. Delicious food, fabulous beach dining, great service and in Islamorada - can't ask for more. A bit pricey, but never disappoints.
(5)Karen L.
this restaurant is completely outside, tables on the beach. very pretty place to visit for a meal. i wish i had more time to vacation, i would have gone back for dinner on another night. see my photo of the fettucini. it was wonderful !!!
(5)John C.
A wonderful place for lunch on the beach. Sunny, friendly, good wine, good food, good service. We love dit for lunch.
(4)Michael S.
Morada Bay started off as the best place to eat in the Keys. They originally opened with an extensive tapas menu incorporating French influences and the local cuisine. It was a great menu and they had really good wines to go with it. They still have a very good wine list but it is a bit over priced. A bottle of Pomello, a great Calf. Sauvignon Blanc, is $32 or $34. I buy it for $14 at the wine store. The setting is, and always has been, fantastic. It is amazing that it takes a Frenchman to come to the Keys and show everyone how it should be done, both here and at his "hotel". When you close your eyes and picture what the Keys should be like, this is it, hands down. Unfortunately the food has had to drop to the lowest common denominator of the typical Keys patrons. The owner was at an adjacent table when we last ate there and we spoke to him about the place. They had just taken back my sons hamburger because it was almost steak tartar. He apologized and said that he was looking for a new chef at that very moment, he had a bunch of resumes spread around the table. He said that very few people who eat there are interested in quality, they want quantity. A sad state of affairs. Come for the sunset. Get a great bottle of wine. Get the chips and salsa, also great. Let the kids play in the sand. Now you are in the Keys adult style.
(3)ted C.
What great atmosphere. This place is amazing. Wonderful entertainment. The food was great and I can't say enough good things about this place. Had the filet and it was cooked perfectly.
(5)Russ h.
tiki torches, white sand, tables on the beach with candles, great acoustic music and the food was seriously the best we had in the keys. Our server was a rock star and best experience down there. If I ever get married, it just might be here.
(5)Julia C.
Really wish I'd had a better experience here. They have the best key lime pie in Islamorada and solid cocktails, but the staff was across the board surly throughout the night, and in the end gave us a tab that included FOUR drinks that we had already paid for by closing out our tabs as we drank. And they were rude when we pointed it out. The place is gorgeous, but both times I went the staff was rude rude rude-- it's amazing how bad service sours an experience.
(1)Cristy M.
Full Moon Party was amazing! They had Fireworks that were just as good as disney, the DJ was great, they had firethrowers, a junkanoo parade, a live band and the ambience was wonderfully casual and relaxed! The food is pretty good, but definitely try to make it to the fool moon party which was really fun!
(4)Jonathan P.
This restaurant, though a casual dining atmosphere, is some of the finest cuisine I've enjoyed in years. Though the food is pricey, the herb crusted grouper and the crab cakes are definitely worth it and the extensive drink list will quench any an island cocktail enthusiast's thirst. The pineapple carpaccio was also amazing.The atmosphere cannot get any more island and the tables right by the beach give a grade A view of the sunset. Perfect way to start off a honeymoon.
(5)David T.
If you find yourself in Islamorada wondering why your "resort" hotel only serves a continental breakfast, take your self and another to this romantic beach spot to ease all your troubles. The food is very good (though slightly overpriced), and the location and live music cannot be beat. Be sure to get a table on the beach if it's warm enough to eat outside. The margaritas are massive -- one may be enough for two -- and are served with those glow sticks kids wear around their necks in rollerskating arenas. Everyone gets a few warm rolls with a fine olive tapenade that you don't see everyday. The fried calamari/zucchini/shrimp, snapper with mango salsa and coconut sauce, and artichoke/avocado salad are excellent, and the gas station 50 yards north has a fine selection of tobacco products. Dress is casual, though the owners also have a more formal restaurant right next door.
(5)Allyson S.
Magnificent!!! This is a jewel and you should not pass up a chance to eat here! The service was helpful and very friendly. They treated us like old friends even though it had been 4 years since our last visit. We arrived for lunch and ended up staying 3-4 hours to watch the sunset. If you like to take pictures, there is no better place to do so. The food is delicious!! The margaritas are sooooo good and they come in an enormous Ball jar! We didn't want to leave!! Can't wait to go back!!
(5)Jenny W.
On our Islamorada Vacation this place was fabulous! The setting itself is gorgeous and the service was fantastic! I had the crispy spring rolls which were good but a little too greasy and the warm goat cheese salad which was great. The setting is what makes this place great - make sure to sit at a table outside on the beach!
(4)Sarah B.
This place was the perfect balance of location, food, service, and decor. Walking onto the white sand beach with the pink sun setting over the water, framed by Palm trees and tiki torches, we knew we had picked a great place. There was a live band playing as people sat in white wooden chairs and other people dined by candlelight. We went inside to the bar to order some drinks and were impressed by the very tasteful decor (most places we have seen are totally cheesy with decor, but we loved the antique wooden surfboards, clean lines, and perfect lighting inside). Although the mason jar drinks looked especially fun, we ordered regular sized mojitos (I had the mango mojito and it was outstanding!!) and they were the best we have had anywhere here on islamorada. Our table was ready in no time and our waitress was so friendly and had wonderful suggestions for us. We ordered a bunch of tapas in lieu of a meal, and got the seafood croquettes (our favorite!), the mahi fingers (perfectly cooked and wonderfully balanced with spicy sriracha sauce with sweet mango salsa), crab cakes (not as warm as we hoped), and conch fritters. We also loved the olive tapenade that they served us to start with. As stuffed as we were, we got talked into a slice of key lime pie, and WOW!!! I have never had the famous pie before and I truly think this was one of the most amazing desserts I have ever had!!! Overall, if you are looking for amazing outdoor dining and excellen food, head to Morada Bay beach cafe-you will not be disappointed!! (It is FAR superior in every way than the Lorelei down the road...)
(5)Neil H.
This place is great, i've been 3 times, we go everytime we are in Islamorada. the grouper is off the hook! It lists it as not kid friendly, but we took our kids, 2 and 4 at the time, and it was no problem. Just make sure that you get seated outside, you'll be fine. I would not recommend a stay in Islamorada without at least one stop here!
(5)Heidi K.
This is my favorite cafe restaurant in the upper keys. The cuisine is divine, the sunset setting is romantic and the live music ties it all together. A bit pricey and so the lunch menu can be a good alternative.
(4)GW M.
We had an awesome lunch here today. The service (Jamie) was awesome with an awesome attitude as well. We sat on the porch and the live entertainment was the perfect volume - where we could still talk without raising our voices but still enjoy the music. The view is just as good as it gets!. My wife had the Conch Salad and said it was great. My blackened Mahi was excellent. If anything, the portions may have been just a little on the smaller side - but our overall experience was just tremendous!
(5)H W.
Dinner at sunset is PERFECT here! We sat at a table on the beach and watched the sun go down... Talk about gorgeous! On top of the setting, this place has great service and fabulous food. My husband and I both ordered the Hogfish special, and it was delicious. They served hummus and crackers, and we also got the sashimi appetizer... Yum! This is a must-stop for dinner, but make sure you bring the $$$, this place is not cheap, but really worth every penny. You're paying for the setting, live music, and top quality food!
(5)Carlene M.
This was my least favorite meal on the Keys and I had the highest expectations going in based on reviews here and from Zagat. They don't take reservations so on a sunday night, we waited 1.5+ hours for a table. Don't get me wrong- the ambiance cannot be beat- you sit right on the beach with tables widely spaced apart, tiki lanterns everywhere and live music playing. But you are paying their high prices for the ambiance, not the food or service, it seems. My cocktail, a frozen mango drink, was excellent, as was the olive spread with crackers that every table gets- but that's about it for positive remarks. Service was VERY slow and we both ordered salads for entrees so I'm not sure what the hold up was. The waitress was clearly very busy and seemed rushed and disinterested when interacting with us- again, not what I'd expect given the high prices. My artichoke salad with fried shrimp was OK as was my dining companion's Vine Ripe Tomato Salad. The tuna roll was not as expected- we thought it was going to be sushi, not a spring roll. We split the "chocolate Decadence" for dessert and there was nothing decadent about it- it was a nearly tasteless chocolate muffin/cupcake. I am not very picky at all when it comes to chocolate desserts and this is one of the only times I can remember being wholly underwhelmed by a chocolate dessert. It seemed a table nearby was having a great time drinking their huge mason jar cocktails that contained fluorescent glow sticks (tacky or awesome?!) but this just wasn't our scene. I'd consider going back to see what their full moon party was about, but maybe just for the cocktails and plan to get dinner elsewhere.
(2)Lori S.
This was my favorite dinner on our trip to the Keys! It was so romantic eating on the beach, watching the sunset, and enjoying the live music.
(5)Leo K.
Good prices. Waterfront tables. Good food. Nice keys type restaurant. Little tucked in gem.
(4)Julie S.
Great food and excellent view! I liked this place a lot! Good place to stop when you are taking a trip in the FL keys.
(5)Kiah T.
The sign might be a little easy to miss. You park in a gravel-y lot and then make your way around the building to the restaurant on the left. I've always been greeted warmly and in a prompt fashion. One time the whole place was packed and when a small table opened up inside, the kind host moved it to the sand for us. The view is amazing, there always seems to be a breeze, even on the hottest day. Some kind of musician serves as the soundtrack, to a backdrop of what people imagine the keys to be, but other locales very rarely live up to these expectations. So to start the fresh olive tapenade in olive oil with fresh out of the oven bread is oh sooooo good. They will happily and most generously refill said bread basket to your hearts content. The reason this restaurant was first recommended to me was for the sole purpose of trying one appetizer, The fried calamari, shrimp and zucchini dish. Seriously tender, flavorful, perfectly crisp goodness. The first time I came here we had two orders of this as a late lunch and called it a day. The second time, we were starving and decided to have a full meal. I ordered the Roasted Organic Chicken as I wasnt paying and didnt realize on previous visits how high their price really were and my bf ordered the filet. My chicken came with a little arugula/white bean salad that was nothing really special but the ingredients still extremely fresh. The chicken itself was so juicy, I was scared (for only a moment) that it might be raw. It was really perfectly seaoned and avbig portion so I took the rest home and made a sandwich later. My bf declared his steak the best he's ever had. EVER? really? I tried a piece and proceeded to become extremely envious. I have never had a cocktail there for some reason .. too focused on the food i guess. oh well, next time (with that steak :) Prices are extremely high. Be prepared to pay at least 100 for a couple without drinks. Experience is totally worth it though.
(4)Kassie G.
Amazing food! Amazing view! Amazing staff! Salsa was delicious and fresh with whole chunks of tomatoes and peppers. The coldest beer I have had in The Keys.
(4)Nicole R.
Went hear to eat while visiting the Keys from Miami, on a recommendation from my husband's cousin. The food was amazing, as is sitting outside in the sand. We had a chilled cucumber mint soup and the conch bites as appetizers, and I can't remember what our entrees were, but they were also delicious! I will definitely be back next time I visit the Keys!
(5)TravelBug W.
Great place for lunch or dinner or both in Islamorada. Same owners as Pierre's. Great food and awesome atmosphere. Very casual but nice where Pierre's is more upscale.
(4)H L.
I was not impressed. The atmosphere is nice and the service was good. However, we went to eat too. I ordered the chicken paillard and when my plate arrived, I was extremely disappointed to find the thinnest pieces of chicken I have ever had the displeasure of being served. When my server asked how everything was, and I told her of my disappointment, she attempted to tell me it was an entire chicken breast and it was so tender because they pound it so thinly. Our server then asked if I wanted another one! Why? So I can pay $50 for 1/4 breast of chicken? I believe they made 5 dishes from the same chicken breast as thinly as it was shaved. We were advised that it was a little on the bland side but not any amount of flavor could ever convince me that they actually served me an entire chicken breast. To add insult to injury, it reminds me of a Bobby Flay recipe right down to the arugula and tomato salad. The tempura lobster was served with a small side of mango salsa and nothing else. It was not busy, close to 6:00 on Mother's Day and they did not have the whole snapper or potato salad. I came on a recommendation. I get irritated every time someone asks me about my Mother's Day because it reminds me that I spent $200 and a 4 hour ride for a meal I did not enjoy.
(2)Bette C.
Stopped for lunch today while driving through the keys, I don't know how we could have overlooked this great spot. Beautiful spot on a sandy beach overlooking the water. Service was great and friendly. We had the fish tacos and had a choice of three freshly caught fish. Three large tacos that were overfilled and fresh almost too much to eat. I would love to come back for the full moon party. I will consider this a destination spot in the future.
(5)Andy C.
Tuna Tartare was one of the best I've ever had. Mahi-Mahi w/Coconut preparation was off the charts. Jacob was an awesome waiter. If there happens to be a "full moon party" while you're in Islamorada, DON'T MISS IT!!!
(5)Andrew G.
Two words: conch chowder. Really sets the tone for everything else. A relaxed, fun place with delicious food and wicked drinks, a great band on weekends and sunsets to die for. Yum!
(5)Christopher B.
***This Review is based only on the Full Moon Party*** So I went here during their Full Moon Party when we were down in Islamorada for my sisters wedding and all we wanted to do was have FUN. We got there around 10pm, it was a great layout and beautiful surroundings, the band that was playing was good and there were fire eaters and other entertainers walking about. But I have to say I was disappointed with the service that I recieved there. The staff was not so friendly and it seemed like it was a chore for them to even answer simple questions.... I did not partake in any of the food there as we had just come from down the street and I'm not too sure if I want to, if the staff that I encountered also work in any of the food establisments. Being around family and friends was greaat and the party did get better as the night wore on but I left with a bad impression of the place and I don't know if I'd go back.
(2)Karrie I.
Decided on a spontaneous trip to the Keys this past weekend & once again, I looked to Yelp for a recommendation. This place is fantastic! LOVED the outdoor area: brightly painted wooden tables & chairs, (most setting underneath umbrellas), white sand (man-made) beach, right on the water, good food, good friendly service & great margaritas! It was such a beautiful day that I didn't have the need to go inside the restaurant, but the bathrooms, which are located in a separate building, were clean, so I assume the indoor restaurant was as well. Of course there was island music to get you in the vacation mood & there was a guy performing live music every 1/2 hour or so as well. After we had our fill of food, we ventured to the water's edge where it was lined with wooden lounge chairs & had a sit with another cold beverage in hand & enjoyed the beautiful outdoors. I would definitely recommend this place to anyone looking for a place to have a nice, relaxed afternoon in Islamorada. Oh ya, & supposedly they have full moon parties nightly (?) with bonfires, musical entertainment, dancers, & fire blowers! Will have to stop in again one evening to check it out!
(5)Kim T.
Kinda pricey is my only complaint. Otherwise the food is pretty good. I got a fish sandwich which was $15 and a piña colada for $8. It's right along the beach and gorgeous. Makes you feel like you are on vacation!
(4)Kathleen P.
Loved it! Tropical drinks on the beach and then moving in under an umbrella table for the best (and only) Conch fritters I've ever had with some delightful chardonnay. We could have stayed all day. This is where I fell in love with the Keys.
(5)Mike A.
Amazing sunset. Amazing service. Amazing food. Amazing band. Best in Islamorada.
(5)Brendan H.
They tried to rip me off by charging me an extra $100 for a bottle of wine on NYE. It was $200 the night before and they charged me $300, I am still trying to get it sorted out.
(1)Charles B.
Having lived in the Keys this was a favorite to drive up to and has always been consistently good to great in my previous visits. On Valentines Day of this year they turned it to 11. Having had a rough week leading up to it (major house repair due to a flood) My better half and I needed a major pick me up. We got there a couple of hours before sunset, sat down and stretched our toes in the sand and started off with a great salad (a delicious goat cheese and walnut over arugula. My fiance got Branzino over roasted fennel which was very good. I on the other hand had quite possibly the best meal I have ever had , grilled scallops over the best wild mushroom risotto EVER.Words can not explain how good this was , I sometimes tend to shovel food down (cant help it i like to eat) but i literally took close to an hour to finish my entree because i wanted to savor every last bite.If this is on the menu when you go ....get it , you will not be sorry.Finished it off with a white chocolate raspberry tort. We had wine as well which was the only thing not to write home about , while not bad by any means it was just a tad overpriced and was not as awe inspiring as the meal. If you are making a trip to or through the Keys I highly recommend stopping in before the sunset as this is a highlight as well.
(5)Dan D.
Fantastic place, great food & cocktails. Their sunset is one of the best on the keys. The coconut crusted snapper was devine.
(5)Sara M.
We loved this place. We were staying at the Cheeca Lodge and we came here twice for dinner. The grouper was awesome.
(5)judy b.
my husband and i have been going here for years! we always loved the place, but like everything else......time changes everything. when we first went there, we were blown away with how fantastic everything was, the food, the ambiance, just wonederful, friendly folks, etc. we would go down and eat and drink all day, spend a bunch of money. we saw it go through changes but always went back. we went there a few weeks ago, so excited since it had been awhile and we had friends we wanted to show the place off to. i called just to ensure all was the same and was told......please ensure you wear a t-shirt of cover up. i stuttered "ah, ok...no problem, i'm a middle aged woman who doesn't run around in my bathing suit but i get it." we got down there, gorgeous day, and the 5 of us immediately go out on the sand and grab a large table with 4 chairs. we looked around for another chair (the restaurant was not full) and a waitress came out and said "im sorry,. but we can only seat four out here." i said to her "excuse me....why?" she answered "it's the rule." now i don't mind rules, but i need a good reason. she just said they didn't have enough chairs and only a 4 top could be seated. i shook my head but we went under the awning to sit. the waiter came over and, on a very limited menu, 4 of the items were not in. to say the least, i was really bummed out. but we went ahead and ordered the fish sandwiches (i think yellow tail snapper). very boring, bread not fresh, dull tomato. i was sooooo disappointed. unfortunately, i don't think i'll ever go back. big bummer. it's a gorgeous place, i would recommend going once but not sure the food will stand up to the environment.
(3)Steve C.
Can't get enough of this place and I chiefly visit for their world famous "Full Moon" parties they throw. Imagine the setting: the sun is down, the breeze is blowing through the palm trees, the bay is the back and drop, the vibe is fabulous, and you are drinking and dancing under the stars next to the bay in a setting that looks like a scene from a movie. It rocks!
(5)Martha M.
Went to Morada Bay Cafe to enjoy a lunch by the water. The ambiance was lovely, the wait service was good, but the food was disappointing and pricey. The pina colada and mango drinks were very sweet. The conch fritters had no flavor. We expected spicy and were served bland. The dipping sauce was equally bland. The lobster rolls were full of everything except lobster. There were very few pieces included. The Morada salad was good but the added shrimp had a strange taste and were rubbery. After all the good reviews we read, this was not what we expected.
(2)Kevin S.
Great choice and great food. Servers very nice and the burgers and watermelon salad were great!
(5)Ben C.
Beautiful setting and very nicely done decor - although it was a kind of a corporately safe mash-up between Hawaii ("antique" long-board surfer photos), the south Pacific (Polynesian canoe over the bar) and the Keys (the beech setting itself). This restaurant would be right at home in any beech setting - and yet not at home at any specific one. Food was a mixed bag between very good and good. Well executed in a corporate-food-arrived-in-the-kitchen-already-Âprocessed kind of way. Nothing was outstanding across the two meals we had here. Nothing was bad either. My biggest beef is the incredibly long wait for a table - they don't take reservations - which was followed up by rushed service by overworked staff. Why? Why not take reservations with a credit card and put $50 on your card if you don't show up? We waited for 90 minutes for a table - then it took another 90 minutes to eat as the agonizingly slow service had long intervals between courses. Why not limit your customers to what you can handle? (Answer: Because right now the sheeple will continue to flock to the trendy-safe choice). All of the above aside, it's worth the trip if you eat early (before the waiting list gets going).
(3)N B.
Beautiful sunset views, great food. Service was just OK - I think that our server was having a bad day, but the food and the location more than made up for it.
(5)Sharla B.
Love this place. Food excellent, setting beautiful. Loved having music early in the evening. Will definitely eat there again & again while in the area.
(4)Wen B.
I really wanted to give 5 stars on ambiance and food alone but the service wasn't that great. The outside dining was amazing though.
(4)J C.
5 stars for location & ambience & drinks ... 4 stars for food. A great place to stop at upon arrival in the Keys, to get you in the mood/spirit of the islands. The restaurant is mostly situated outside on the beach, in a very nice tropical sort of environment, with a nice ocean view. When we arrived, there was a 1-hour wait for a table, but there were tables on the beach (as well as the bar) where you could wait & have some tropical drinks. The drinks were pretty good ... some with great tropical spirit and some not so great (probably due to personal preference), and a great introduction to our island vacation. The food was quite good but not exceptional. I would say it was a solid 4 -- very enjoyable. They started with plenty of chips and fresh salsa that was *excellent* -- plus we had a big party and they immediately brought out several servings so everyone had plenty. Plus they quickly refilled it when we ran out. I had a grilled fish sandwich, which I normally don't order because they tend to be a bit bland -- but they had an excellent light sauce on it that was very tasty. I usually drench fish sandwiches in ketchup, but i didn't use any at all because it was so good. We also had conch salad, which was excellent. The scallops were perfectly cooked. I stole some fish sticks from the kids that were delicious as well. The one thing that was pretty terrible was their vegetable pasta ... extremely bland red sauce that tasted like straight up butter. Essentially an excellent vacation restaurant where you can relax on a sunny day, have a few drinks, and get some good eats.
(4)Rebecca P.
Small beachfront area but lovely atmosphere for a few drinks and to watch sunset. Bartender was nice and suggested a great watermelon martini, beach server staff was a little pushy at times. No suntanning here unfortunately
(4)Karen W.
LOVED this place! I recently stopped here with some coworkers and this place is alot of fun. We took advantage of the yummy 'Rum Runner' drinks and the others had some oysters. Great place to sit and relax and have fun.
(4)Tanya R.
been there by mistake, and didnt like it. the grooper hadnt any flavor. mojito was worse than average
(3)Amanda S.
We were sad to see the restaurant was closed after many high reviews (We also wished the answering machine when we called would have told us this). We still took a walk down the beach area and watched the sunset. Great spot, wish we could have dined with you!
(3)Joseluis A.
wow, awesome full moon party. dj spam all stars. carnival style parade. good times! bartenders were good considering how packed this place was. ron zacapa 23 years. props. laid back atmosphere. good vibes. good people. would love to go back for the next full moon.
(4)Brian D.
Great food, atmosphere, service..what else can be said!
(5)Tim H.
I always recommend Morada Bay for the best outdoor dining experience in the keys. It isn't cheap, but you'll have a picture perfect sunset and view of Florida Bay as you enjoy your meal from your table in the sand. On our last trip, they had a great acoustic guitar player, tiki torches lit, and it was just the best experience. I will say the food has been inconsistent in the past, but during our last trip, my grilled grouper on a bed of curried cous cous was excellent. The building there has a "surf shack" type of motif, and they also have a cool Full Moon party if you happen to be in the area during the right time. Try the rum punch in the mason jar for a stiff drink that will make you feel good.
(4)Brian M.
stumbled across Morada by accident despite it appearing in pretty much every yelp restaurant search in Islamorada. Just never clicked on it as i assumed it was just a simple beach cafe. wife and i were next door at the worldwide sportsman and were walking over to pierre's to see their menu thinking about going to dinner there, and stopped in for a drink at morada as it started raining and we were just looking for a roof over our head until it passed. decided to come back for dinner b/c the menu was more extensive than pierre's and we were very happy w/ the choice. got there about 730ish on a friday night and had our choice of sitting anywhere inside or on the porch area, took an inside seat and took advantage of the nice couch cushion table setup they have. they give out a complimentary olive tapenape w/ flatbread that was good. we ordered an app -- the mussels which had some type of jalapeno broth to them, very light and had a slight kick, it was good. i ordered one of the fresh local catches for dinner, mahi-mahi and had it blackened -- it was served over brocolini and a coconut rice that was pretty tasty. the fish itself was great, this was the last dinner night of our trip and i ate seafood every night except one for a week straight and typically for lunch too and was very happy to finish everything. my wife ordered clams cappelini (i think that was what it was called) and i don't remember her speaking much during the meal, she said several times how great it was. we got their house made ice cream (mix of vanilla and choc) for dessert, and thought it was pretty good too, several fresh fruits tossed in there. overall, a really good experience. i can see how some might be frustrated for a long wait, but didn't have that issue at all. didn't make reservations, just went there last week on 6/1/12. the wine selection was a bit limited, but we liked what we chose to drink (a malbec by the glass called terrazas(sp?). not bad for a 10 dollar glass around that location.
(4)Jenna M.
There is something about the food in the Keys that just makes my mouth water. I believe it is all the fresh seafood. With all the wonderful restaurants I visited in Islamorada, this one was my favorite. The fifth star is thanks to the beautiful view and fun atmosphere. I have not been to Morada Bay Cafe at night, however, I can imagine how romantic it must be on a nice cool night. I will be back in Islamorada soon so expect an updated review.
(5)Rachel P.
What a beautiful place to go and have a cocktail and watch the sunset. They do not take reservations, so be expected to wait. Our wait was around 45 min, however it had really rained hard an hour prior, so this probably deterred a lot of people from going here that night. I assume a wait here could be upwards of 2 hours on a nice night. Due to the heavy rains, they were not seating people out on the beach, but we were able to sit under the coverings and still be outside. We ordered many of the tapas, the Cevichi which was the catch of the day and a combination of 3 of the fish was outstanding, the calamari was excellent, the burger sliders were fantastic as well. We did order the coconut shrimp, but it came out way too fried, so we sent them back. We were told this is how they prepare them, so we opted to order another app. The warm goat cheese salad was a great choice. We ordered the molten chocolate cake for dessert, but it was pretty dry, so I would skip that next time. Overall, it is a beautiful restaurant with friendly service, so GO!
(4)Kathryn B.
Wow, this restaurant was amazing. Tables are right on the sand, which is totally fun. Plus there are great views of the sunset. The food was excellent as well. I ordered the Mahi Mahi.. It was probably one of the best fish dishes I've ever had. The ginger-carrot puree along with the passionfruit butter and fish had an amazing taste. This is a perfect restaurant for a special occasion. On a side note, there was a local cat wandering around the restaurant at one point during the evening. Even though there were plenty of people eating dinner, the cat finally chose to sit right next to me while I ate my meal. Other customers at the restaurant tried getting the cat to come to them, they even tried giving the cat some of their meal. The cat wouldn't eat it though. Once I was done with my meal with just a few scraps left, the cat had finally made me feel guilty enough, so I gave him some of the fish. He practically bit my finger off eating it. I think the cat must have good taste. :)
(5)Austin D.
Great lunch on a nice little beach.
(5)Curtis H.
Awesome food at a decent price. Seems like every time we go there we wonder why we go anywhere else in Islamorada. On a side note, dont go the day after the full moon party.. The staff is whipped tired and not all there.
(4)Katherine B.
Awful service!!! Turned away even though they had many, many open tables available!! We were told they were "full for the night." No reservations accepted and I called two weeks ago! Rude staff!! They are very proud of themselves here. Will never go back!!! We went to Loraleis and had a fabulous time with excellent service and entertainment.
(1)Karen W.
The grilled fish tacos were perfection. Great place for lunch on the beach. Unlike many restaurants that charge for the view, the prices here are very reasonable.
(5)Jorge S.
We had a large group go there for what was supposed to be the September Full Moon Party (Which they cancelled). As we already had reservations for hotels in the area we decided to go down to Islamorada anyway. We sat a large outdoor table in the back by the bay. The waiter , Ivan had no clue what he was doing. This is the worst service in the restaurant business I have ever had. We had over 15 people there and when it was time to pay the bills, he insisted that we go inside to pay inside as he could not see the individual bills outside. really? Wear a flashlight if you are going to work in the dark! Several of the people at our table were double charged on their credit cards, several others were charged the wrong amounts than their bills. As the mussels were decent, the conch fritters were terrible, all dried up and no taste, the service was deplorable. We waited for at least half hour every time we needed the waiter to add something or to ask for drinks. some of us ended going inside to the bar to get served as he never came by the table. ( Imagine a waiter not taking care of a table of 16 people? ) As the tip was included, I guess he didn't care how bad his service was. Well that's 16 people that aren't going back there any time soon. With so many restaurants willing to go out the extra mile for us (Lorellies, Lazy Days), no need to be treated like crap by this one establishment. ADVISE!!!!WATCH YOUR CREDIT CARDS WHEN YOU PAY THE BILL. MAKE SURE THEY DONT OVER CHARGE YOU AND CHECK YOUR STATEMENT WHEN IT COMES TO YOU AFTER YOUR TRIP.
(1)Daniel D.
Atmosphere is near perfect but food is mediocre. Is the table on the beach-literally in the sand- enough to recommend it anyway? Yes. Choose carefully from the rather expensive offerings. Stay away from the fried offerings. Salads not bad. Fish strongest.
(3)Alex R.
Definitely had a wait for the food but the setting is beautiful and well worth it. I can get used to waiting while listening to live music, a perfect sunset & well prepared drinks. It's on my must-do list for the north Keys!
(5)Curtis T.
We had a spectacular sunset while having dinner at an intimate table for two places in the sand. Perfect!!! Awesome, well trained chef. Home-made olive tapenade with lavash was served at the beginning. Super yummy!!! The herbs used in the herbed crusted snapper are grown by the chef and were excellent. Don't forget the drinks. Good margaritas and the Carmel appletini was tasty and unique. On the negative side, the conch fritters were not good. Also, service was slow. Our entrees took 30 min after salad. No explanation offered.
(4)Barbara F.
The atmosphere is totally "yummy" which is a word I do not like to use. It was a breezy day last month and we stopped for lunch. I cannot describe the difference between this restaurant and others but it just has an atmosphere that just says "classy" yet informal at the same time. The arugula salad was especially nice with the large slices of Parmesan cheese. The dressing also complemented the dish. I had the mahi mahi grilled on the salad which made this dish perfect. But this was a total of $22 for a basic salad... Not your typical lunch...but you only live once!
(4)Kirsten R.
This will go down as an incredibly memorable meal...the live reggae, the corona commercial worthy view, my hubby, coronas with key limes and excellent food! The crab cakes were divine, not heavy on the filler, just enough, and a ton of sweet, fresh crabmeat. They hardly needed the remoulade they were served with because it almost masked their wonderful flavor. My hubby had the blackened mahi (dolphin). I kept stealing bites of his dish because I liked it as well as mine! The fish tasted like it had just been caught that morning! We finished the meal with key lime pie. Just the right blend of sweet and tart. The Graham cracker crust was excellent. Wouldn't hesitate to come back here when we are in the keys!!
(4)Kevin P.
So a piece of heaven fell to earth and landed off Mile Marker 81 in the Florida Keys. Really. Imagine brightly colored tables and chairs sitting on the sand, over looking the water. You are surrounded by palm trees, a full bar, island music, and a staff that is fully aware and happy they work in paradise. Now, imagine they serve good food too. After taking a ton of pictures and taking in the scenery, I ordered a swordfish sandwich with salad and a Blue Moon Ale. The swordfish was moist and well seasoned, and definitely not previously frozen. The rest of the table ordered various dishes from chicken wraps to pasta, and everyone was satisfied. If there are kids along for the ride, and need to run off some energy during or after the meal, they are welcomed by the open space. There were a few kids bouncing around while I was there, and rightfully so (I was too). Finally, I have become more a desert eater lately, and thank God for that. The Triple Mousse Cake basically melts in your mouth, and the berries served on top add a perfect touch of freshness. As long as they stay open, I will be back many more times. This is the kind of place that life is all about.
(5)Nicholas N.
This place will always be remembered as one of the best ambiances of any restaurants I have ever been too. My girlfriend and I flew out to the keys from LA for a long weekend and randomly stumbled upon this restaurant. When we walked in it was dusk and looked almost too good to be true. There were lights strung above the sand, drinks were served in mason jars and soft waves crashing into the shore. Amazing. The food was quite good as well. It wasn't the best meal I have ever had (Locanda Verde, NYC was) but it was very good seafood. Great place for couples or big parties to enjoy a warm night.
(5)Diego M.
I've been in Morada Bay in other occasions. Sometimes for lunch. Other times just for a drink. But this time was the best experience ever. There's a Full Moon Party once a month. And is fantastic. Food, drinks, live band, music. Crowded but not crazy. You'll see teenagers, adults, couples, families. Is a really nice environment and full of energy.
(5)Pinky And The B.
We just love Morada Bay. The most beautiful sunsets we have ever seen have been here and we have been to Hawaii and Sandiego where much of the claim to fame is their sunsets. Their Caribbean, Florida cuisine is the best of it's kind. Our server was from NY and told us a charming story of going to the Keys for vacation and never going back to NY. It crossed our minds for a minute after hearing that story. We have been to many 5 star restaurants that try too hard. Morada Bay is what it is. It doesn't have to try hard. Some of the combinations of sauces and spices wouldn't work any where else. But here they are blended beautifully. The beauty and ambiance make it perfect! It is romantic and wonderful in every way.
(5)Megan K.
Average food, excellent service, and the perfect place to watch the sunset in Islamorada. Get there early -- around 5ish to get a good table. Try the painkiller (drink) it's amazing!
(3)Ashley B.
Absolutely gorgeous view of the water. I bet this place is incredible at sunset, unfortunately I can't comment as we went for lunch ... however still a great place to start the trip. Everyone was very happy with their meal, both food and drinks were very good. I had the margarita which is strong and served in a large mason jar. Another had the Surf's Up Martini which was another winner. The BF was not to please with the sangria... For lunch, I had the Grilled Atlantic Swordfish. Swordfish can be tough, but this has to be the most perfectly cooked piece I've ever had. It was juicy and flaky and I want to go back now ...
(4)Lina W.
Love this place! Great atmosphere, pleasant music and beautiful views!
(5)Kim M.
Stopped for lunch. Had the crab claw, breaded magi fingers and conch soup. All were excellent. Would come back.
(4)Sebastian E.
This is one of the great Florida Keys spots and it is really easy to miss. Known for its full moon parties, this restaurant on the bay side has a wonderful beach area with the perfectly serene palm trees, hammocks and whatever else you can imagine for the perfect sunset. I really liked the Bloody Mary. The food was innovative and creative. Basics like calamari were spiced up with mango chutney... So look out for this spot on the way to Key West or use it as a destination. You need to find a place to stay though. Restaurant only...
(5)Richard K.
We went early on Monday. No wait and food and service were both very good.
(4)Maite H.
The fish was delicious and the view of the sunset amazing. I loved that the tables are on the sand. Definitely plan to go back next time I'm in Islamorada. Great restaurant.
(4)Greg R.
Dining in the beach. It doesn't get any better. Great food, laid back atmosphere and a beautiful view!
(5)Chris A.
This is my favorite spot in Islamorada. Sure, you can eat well at any of the restaurants around there, and for much less at most of them. But Morada Beach Cafe, next to Pierre's, has a really specially Caribbean atmosphere, on a white sand beach, usually with live reggae music on the weekends. And the foot is top-notch. My only complaint is that it's on the pricey end and though the portions are pretty big, sometimes, rarely, they just don't match up to the cost. But overall, this is a great place with great service and a truly unique and unbeatable casual elegant atmosphere on an island that often has a way too casual boaty vibe. Don't get me wrong, I love the other spots too, but Morada is always my first choice after a long drive down from Miami, and it's the perfect place to unwind.
(4)Ashley C.
Stopped at this gem on the way down to key west. The food was good but the view was amazing! The outdoor seating is nothing short of beautiful and the key lime pie was awesome, one of our favorites on the trip to the keys but a little pricey.
(4)Frank W.
Ambiance 4stars Service 3stars Food 3stars (Grouper crevice was good and the grouper main dish was just ok because is was just cooked with to much butter). Drinks 3stars (overpriced)
(3)Marina J.
I stopped by last night around sunset for dinner. First, let me say the location, tables on the sand & tiki torches make for a beautiful ambiance. Unfortunately, the food & service could be greatly improved. I ordered a wine, a ceviche appetizer, and crab cakes with fries & ketchup. My wine and a complimentary app (unexpected) appeared quickly. Then it went down hill. Then the remaining order came all at once. I reminded the server to please bring me some ketchup which they forgot. It took almost 10 minutes before they returned, by which time the fries were cold. I was also totally unimpressed with the crab cakes that several people raved about on their reviews. Mine were totally tasteless, bland and primarily filler. I took a couple bites, and left most of it on the plate. Disappointing to say the least. Possibly the worst I've ever eaten! I mentioned to the server that the crab cakes were pretty awful, but I guess they don't seem to care about that. Next time will have to find a better place to eat dinner in the keys. Save Morada bay for sunset cocktails, as that would be the best option for this location.
(2)Cameron M.
I can understand why people love this place, but it is a bit over hyped. We went there two times for dinner (spending an hour in the bar before one dinner) and here are my thoughts.. Ambiance: Fantastic. Great outdoor, private seating. Cute cat will say hello if you want it to. Fantastic spot to watch a sunset. Service: Great. The servers remembered us and our drinks from the night before. Came in a timely manner and took great care of us. Food: So-so. The fresh fish dish is not particularly memorable. The salads were decent. The sliders were our favorite dish but, on our second visit, were not nearly as good. Overall, it seemed inconsistent. Price: Quite high. They can only be rationalized when one takes in the location/ambiance....but I'd rather have great food for those prices. I'd have given it 4 stars after the first visit but it went downhill in my mind with the second visit.
(3)Jennifer M.
Beautiful setting and delicious food. Come for the amazing sunsets! Full Moon Parties once a month. Expect big crowds. I had the pork chop. Very good! Companion had the Churasco and she said it was the best she ever had with an amazing chimichuri sauce. Bread pudding for desert is a must!
(5)Joe B.
Had high hopes, the food was okay, ordered a mojito and it looks like the Everglades in a glass, not sure what happened to our waitress. Still waiting on the waitress... So much for date night with the wife! So to finalize the night, never was asked if the food was okay, never asked if I wanted another drink, and still waiting on my water... The manager did come by to take my credit card.... Nothing else!!!! The crazy thing is.... I always over tip.... Sad I couldn't do it tonight!
(3)Tim L.
The food here is exceptional! The view/ambience even better! Came here with girlfriend hoping to catch a beautiful sunset.. We were seated promptly at a table at the water's edge, right on the sand.. We ordered: frozen Mango Sunset drinks - excellent Shrimp Ceviche - AMAZING! It came in a small cup but the shrimp were HUGE! the taste? It was one of the best ceviches I've ever had and I live in East Los Angeles where there's plenty of great Hispanic places to eat.. Conch Chowder - Good, not too fishy Chicken Milanese - topped with a vinaigrette salad that went well with the crunchy texture of the breaded chicken Chicken Cacciatore - Delicious, with garlic mash Creme Brûlée - One of the best I've ever had We would come here again, in a heartbeat! Unfortunately we don't have any more time in our schedule to during the rest of our trip. Food is a bit pricey but worth every penny!
(5)Michelle S.
Great atmosphere and delicious food, however it is expensive for what you get. For the value I say a 3. For the atmosphere, I say 4. The wedge salad was decent, but not worth $10. The steak tacos are two tacos, no sides and it is $19. Two crab cakes were delicious and probably the only item worth the price. Mango mojito was good, but didn't have much mango taste. I saw reviews about complimentary chips and salsa. They were not free, they are $5. We sat outside after sunset and there was a great lightning show in the distance.
(3)brad h.
Great seafood... Mussels, calamari, shrimp, pasta in a tomato sauce was my selection and it was just perfect. My wife has a salad with fruit and six large shrimp. The view is excellent. The place overlooks the water. There is a great "beach" with umbrella covered tables. I would come back.
(4)Jennifer M.
Beautiful setting and delicious food. Come for the amazing sunsets! Full Moon Parties once a month. Expect big crowds. I had the pork chop. Very good! Companion had the Churasco and she said it was the best she ever had with an amazing chimichuri sauce. Bread pudding for desert is a must!
(5)Joe B.
Had high hopes, the food was okay, ordered a mojito and it looks like the Everglades in a glass, not sure what happened to our waitress. Still waiting on the waitress... So much for date night with the wife! So to finalize the night, never was asked if the food was okay, never asked if I wanted another drink, and still waiting on my water... The manager did come by to take my credit card.... Nothing else!!!! The crazy thing is.... I always over tip.... Sad I couldn't do it tonight!
(3)Tim L.
The food here is exceptional! The view/ambience even better! Came here with girlfriend hoping to catch a beautiful sunset.. We were seated promptly at a table at the water's edge, right on the sand.. We ordered: frozen Mango Sunset drinks - excellent Shrimp Ceviche - AMAZING! It came in a small cup but the shrimp were HUGE! the taste? It was one of the best ceviches I've ever had and I live in East Los Angeles where there's plenty of great Hispanic places to eat.. Conch Chowder - Good, not too fishy Chicken Milanese - topped with a vinaigrette salad that went well with the crunchy texture of the breaded chicken Chicken Cacciatore - Delicious, with garlic mash Creme Brûlée - One of the best I've ever had We would come here again, in a heartbeat! Unfortunately we don't have any more time in our schedule to during the rest of our trip. Food is a bit pricey but worth every penny!
(5)Michelle S.
Great atmosphere and delicious food, however it is expensive for what you get. For the value I say a 3. For the atmosphere, I say 4. The wedge salad was decent, but not worth $10. The steak tacos are two tacos, no sides and it is $19. Two crab cakes were delicious and probably the only item worth the price. Mango mojito was good, but didn't have much mango taste. I saw reviews about complimentary chips and salsa. They were not free, they are $5. We sat outside after sunset and there was a great lightning show in the distance.
(3)brad h.
Great seafood... Mussels, calamari, shrimp, pasta in a tomato sauce was my selection and it was just perfect. My wife has a salad with fruit and six large shrimp. The view is excellent. The place overlooks the water. There is a great "beach" with umbrella covered tables. I would come back.
(4)Lorena G.
Awesome place, awesome food, awesome service, excellent live music, the view is beautiful.
(5)Kim S.
Beautiful location, but food was mediocre. Hit and miss on certain dishes. If you are looking for a great lunch spot with a view and feet in the sand, you will love it here. Just don't expect food to be at the quality of its price. YUBI CONCH SALAD - very chewy as conch tends to be on the chewy side anyway. But the flavor was quite bland. SHRIMP CEVICHE - I wish it had more citrus flavor in it. Portion was also small for the price. CRISPY BRUSSEL SPROUTS - This was very good. Sweet soy glaze was delicious. Worth the price! CUBAN SANDWICH - it was decent, but nothing spectacular. Just kind of reminded of a good warm panini. MUSSELS A LA MORADA - quite tasty. Good amount of mussels. Grilled Artisan bread was perfect for the dish. The weather was warm. We chilled with cold beer. Excellent view. There was a live performance. Service was nice. Just wish the food was a bit better.
(3)Michele P.
If review was based on the setting alone it would be 5 star! Aside from the sand flies, it had a relaxed beach atmosphere. I recommend applying bug spray prior to your visit. There were tables on the sand, as well as indoors. There were stunning views of the sunset. As for the service, we had our server switch halfway through the meal. The second one was much friendlier than the first. The crab cakes were delicious and full of crab meat. Also they were not deep fried like most other places. I would skip the thai mahi fingers. Although the sauce was delicious, the deep fried fish was rather tough. I would come again for drinks and the views but probably skip the food.
(4)Bridgette C.
Quick service and excellent food. Churrasco was great & MB Pasta as well. Beautiful place to watch the sunset.
(5)Meghan K.
They get four stars for view and appetizers. The entrees weren't thrilling. My lobster was SEVERELY over cooked. The crab cake though was to die for. My martini with blue cheese stuffed olives was quite enjoyable as well. You can't beat the view for an Islamorada sunset. It was just perfect. The service was incredibly slow. I felt that way about multiple restaurants while dining in the keys, so it must just be a thing down there. I'm okay with a slow relaxed dinner, but there's a line.
(4)Paul W.
It's a five star superb setting matched with exceptional food. Highly recommend the smoked fish dip, tuna tartare ... And a table near the mangroves. Watch for the iguana in the tree!
(5)Kristin M.
Hidden in Islamorada behind palms, lush and surfboards lies the alluring Morada Bay Beach Cafe. A bunch of my hubby's biker friends and I rode up to Islamorada from Miami for an early lunch. The intent was to go our typical Islamorada Fish Company,but we stumbled across Morada Bay Beach. The ambiance was definitely happening for a laid back winder Sunday! Palms gallantly shaded the cute Bahamian colored tables and chairs, children played in the sand inches away from their table, a one-man-band playing laid back tunes on his acoustic guitar, topped with one heck of a view! Although we wanted to sit on the sand closer to the one-man-band, the host sat us outside, close to the restaurant to accommodate our party of 10. The wait staff greeted us with a smile and was extremely attentive throughout our lunch making multiple trips to our table to provide refills to our thirsty biker crowd. I found the menu small with not as many options as their neighboring establishment and the prices were a bit on the high side. Charging $15 for tapas (small appetizer plates) for 5 conch fritters is a bit too much. Nonetheless, we all enjoyed our entrees. Lot's to choose from on their drink menu and I heard they have a great full-moon firework celebration Mahi fish tacos, catch of the day sandwich, conch fritters were all very tasty! Although its not my favorite place on the island, its charm and my curiosity to try other things on their menu will draw me back in the future.
(4)Kerry J.
Damn. This place is really something. The many photos I took here didn't capture its beauty. If you are in Islamorada, this is a must-see location. I love that the food stands up to the incredible view and atmosphere. I was here with a group of 4 and we decided to split a bunch of the small plates. I really enjoyed the charred shisito peppers with a sweet soy glaze -- very unusual and a great item to start with. The Thai style fried Mahi was also amazing. The bread pudding for dessert was very good, but by that time I was too full to truly enjoy it. If you're looking for a special occasion restaurant or just want a very memorable dinner for no particular reason, don't miss this place. It looks like they have a lot of weddings and special events here, so also a great place to consider for a big event in the Keys.
(5)Jacob R.
We came late at night but could still tell this place had an amazing view. We waited a but for a table and waited a bit for food, but the amazing scenery and nice weather outside helped. Food was good, but I honestly do not believe was worth the price, even when considering this is an island. I enjoyed the conch chowder and the mussels, and my wife had the fish. Waitress was slow and I had to constantly ask for more water, or our silverware, or dishes that were forgotten about. I wish I had been able to try cracked conch but sadly there were sold out, but I heard great things about them at this place.
(3)Patricia G.
Stopped here last weekend based on reading the great Yelp reviews and immediately fell in love with this place! The ambiance was amazing, right by the water with a drink in my hand and feet in the sand I will definitely be returning! The food was great and the prices were reasonable considering the area. We shared a couple small plates, smoked fish dip, fish tacos and crab cakes as well as the key lime pie. Cant wait to go back!
(5)Faraaz M.
Note: based on food and our server alone, this would have gotten a 4.5 rating. I came with a group of 7, on the night of their monthly Full Moon Party, for dinner around 7:15pm. What I found odd and pretentious was that at the entrance to the restaurant, they had bouncers with a velvet rope checking ID's and charging $20 cover charge! Yes, since it was a party night, we had to pay $20/person (both males and females) to enter to PAY to eat dinner. When we talked to the hostess, she put our name down but advised us it'd be about an hour wait, but probably even longer given its a party night and current seatings probably aren't going to leave anytime soon. They have tables outside that are uncovered and considered part of the bar, although they have the same full menu as the other section. We sat there since it was immediately available, taking the chance that the expected thunderstorms wouldn't rain down on our meal. As a group, we decided to order several different items from the Tapas section of the menu including Morada Bay Peppers, Calamari, Bahamian Conch Fritters, Ahi Tuna Tartare, Crab Cakes, and Morada Bay Crab Cakes. Food was all great and without any complaints. The tuna was very fresh tasting. The standouts were definitely the crab cakes and conch fritters. Service was also spot on and friendly. Afterward this much talked about "Full Moon Party" was going on in the sand between this place and the restaurant next door, Pierre's. They had a small stage with a cover band playing classic and more modern rock songs. Wasnt that crowded by 10pm, and it was a pretty lame party. This forced $20 cover charge for a cut-rate party is why I knocked off a star.
(3)Marissa F.
Beautiful restaurant in Islamorada with breathtaking sunsets. I can not say enough about the view. A must stop when in Islamorada. On to the food: food was delicious. I had the chef's special which was grilled mahi mahi over tostones and salsa with coconut jasmine rice (YUM!). Conch fritters were the best we had while in the Keys. I was so stuffed from the portions of food that my girlfriends and I skipped dessert. The only con I found was the wait. Since we wanted to have dinner during the sunset (along with everyone else), the wait was about 35 mins or so. Also, the hostess was sitting people who arrived after us, so my friend went to inquire about our party. Suddenly, we were seated, but only after we asked. So when you go, pay attention to the time or you might wait even longer for a table. Also, get there an hour before the sunset.
(4)Intrepid S.
This is a great place to stop for lunch on your way to the keys, the tandori chicken sandwich is so juicy and delicious. Save room for dessert, you don't want miss out on the tantalizing key lime pie!
(4)Britten K.
ABSOLUTELY AWESOME place to stop and eat as you adventure down the Keys! Ambiance is incredible...eat at a table on the white sand beach overlooking the gulf...ahhhh!! Awesome chips and salsa...I had mahi (grilled) tacos and my husband had mahi sandwich with out of this world coconut jasmine rice! Great service, friendly staff...a must visit!!!
(5)Chassity S.
Again, 5 stars when I'm completely happy. We just googled stuff as we drove passed key largo. We wanted and outdoor beach style setting with his food. Well that's what we got, along with impeccable service. I had a tiger shrimp dish that we subbed the artisan bread for coconut rice. Spectacular at the least! The shrimp was the freshest i'd ever tasted. The tuna tartare was barely on par with the Sanford's in Astoria. The reason i didn't drop them points on that is because Sanford's tuna tartare is phenomenal. The Sunday sand bar wheat ale was perfect. The service was helpful honest and informative. I ideally remember my affects name but I'm not 100%sure so i won't guess. Blond, bubbly, intelligent, early to mid twenties. The view was outstanding though. What a gorgeous picture taking opportunity all over. We left too soon. I wanted more pics. Bathroom was immaculate. Can't wait to go back!
(5)Charlie S.
The setting here is as good as it gets. Tables right on the beach with palm trees blowing and tiki torches make it feel like a tropical paradise. The sunset is amazing!!! The food overall is good and some dishes very good. Anytime you can get stone crab its a must, but the normal menu items like the daily fish special done jerked or coconut crusted are very good. The mussels are also highly recommended. Service for the most part is good with the occasional sever with the your bothering me attitude. They have a full bar with many good drink specials and a great full moon party that is packed for the evening. Definitely a place you want to visit if your are in Islamorada. Enjoy!
(4)Jillian E.
Incredible atmosphere. My family and I sat at a beach table looking out over the water below palm trees lighted with twinkling lights. We ordered some cocktails, a Bahama Mama, Watermelon Martini, and some wine, which were all delicious. Crab cakes and conch fritters followed as appetizers, both were yummy. Myself and three others had coconut crusted catch of the day which was great. The other entrees were presented nicely and were enjoyed. One thing to note is that they do not serve any of their sandwiches after 4pm. We didn't try dessert as we were too full, but sat to enjoy the sunset over the water.
(4)Shane R.
I visited Morada Bay for the "full moon party" and even though there were scattered storms, several thousand people turned out for the biggest beach party in the upper keys! They have an amazing staff, passionate about pleasing their guests and this is by far the nicest Resturaunt in Islamorada. Have a Hemingway Cigar fresh out of the humidor beachfront following dinner for the best nightcap imaginable!
(5)Jenell M.
We had a wonderful experience last night! We had Lina as a server and she was great. She told us about a special that was gorgonzola crusted steak with garlic mashed potatoes and roasted asparagus. It was to die for! And my girlfriend got the fried Brussels sprouts, they were perfect. So good. The location can't be beat. You're right on the beach with just candle light and lights hanging from the trees. Beautiful.
(5)Tony M.
Beautiful setting, good food and decent service
(4)Lacey C.
Yikes. Not gonna lie, my husband and a couple of my friends stopped here on our way home from Key West and we struck out. I ordered an iced tea and looked at the menu. The ambiance was admittedly great. Kids were playing on the beach five feet from their parents who had their feet in the sand under their table. The waves rolled in and mimosas were being sipped. But when the server told us the special of the day was a Pink shrimp salad for $18 with only four shrimp? What? And it was one of the cheaper things on the menu. The fish entrees started at $26. Cocktails started at $12. We paid for my iced tea and headed over to Bobs Bunz. I'm positive we didn't see precisely what this place has to offer. I gave them the third star for a benefit of a doubt. But there is little on the menu that could tempt me back for the prices listed.
(3)Meghan H.
The night was off to a bad start when we asked if the hostess could switch out tables due to the sun making it impossible to open our eyes and we got an eyeroll and sigh. Then our food came and with that came a swarm of flies. At least a dozen flies were at our table, landing on our food, flying into our faces. It was awful. The hostess again was aggravated by our request to move. Instead we were given citronella candles. Now we had flies, smoke, and fumes to contend with whilst trying to eat. Oh. The food. No. It was horrible. Bland, tasteless, underwhelming. Never again.
(1)daniel r.
One of the best spots in town for sunset dining Started things off with two delicious drinks...wife had the bahama mama...I had a dark and stormy. Both made perfectly. Conch chowder was very good...we split the crab cakes and conch fritters with coconut rice as our entrees. Not outstanding pub grub but fine and dandy. of course..its on the "touristy" side here but its nice. wait staff and bar staff are quite friendly. its a very busy place... The night we were there..the sunset was a "bust"(clouds) but we still had an enjoyable time.
(3)Justin V.
Incredible food, even better view. We stayed for a few hours and enjoyed the sunset. Can't wait to return.
(5)Liz H.
We LOVE this place! It is the prettiest property in the keys hands down. Make sure to try the Thai mahi fingers, Tuna Tatare and the mussels. The bartenders are friendly and the sunset view is to die for.
(5)Marcia S.
Wow! What happened? Really disappointed in the food. Always make it a point to stopwhen in the Keys but this time was different. Not sure i'll be back. Sad, its a great location.
(1)Tracy S.
My husband and I were spending our anniversary in the Keys and were recommended this restaurant by the person whose boat we were staying on. The setting was really romantic and beautiful. We had a table right along the waters edge on the beach as the sun was setting. We ordered the Brussels sprouts as an appetizer and those were my favorite part of the meal. I ordered the Chicken Milanese. It was pounded thin and perfectly crunchy and I really enjoyed it. The only downside was there was too much arugula and the lemon vinaigrette kinda got lost in it. My husband ordered the steak frites and they cooked it perfectly. The truffle frites didn't have a very strong truffle flavor... but overall the dishes were tasty! For dessert we ordered the key lime pie since we were in the Keys. It was sweet and tart without being too rich and a perfect way to end our meal. I really enjoyed our meal here and the vibe of the restaurant.
(4)Dana K.
Great view, white sandy beaches, excellent food, good drinks and fabulous service...what more do you need!?!? A must stop on the way to the Keys!
(5)Gabriela A.
Father's Day dinner started off Rocky at this location however Food was good, margaritas awesome and ambiance was excellent. We encountered a rude hostess that day, who obviously was having a bad day and felt it was ok to display that to the establishments customers. People who are miserable in their job should seek employment else where and stop polluting company's environment and clientele. Ultimately I spoke to a manager about her tone and lack of customer service. Our waitress was mediocre and lacked being personable. The sunset at this place was absolutely breathing and the weather couldn't have been better.
(3)John D.
Parking was easy at 5p. Seated right away inside. Waiter (bigger guy with a bead) was fantastic. He knew a lot and was extra attentive and so genuine. He made the dinner. I had the coconut mahi-mahi. Best I have ever had. I tried it the next night at a different place and Morada's recipe blew it away. My lady loved her dish as well. The wedge salad was tasty and felt fresh. By 7p the place was packed and our waiter disappeared as he was loaded up with bigger tables. We didn't mind because the food was so good and he meant well. The key lime pie was great. The ambiance and atmosphere was excellent. I highly recommend this place. We got to watch the sunset after dinner on their white sand beach area. Drinks, salads, dinner for two was $120 out the door I'll be back!
(5)Richard R.
I can't picture a more perfect way to watch the sunset while having amazing food and drinks. All of the food we ordered was great and the best were the crab cakes, and the jerked snapper with coconut rice. The mango martini was a great sippin drink to have while you watch the sunset. Come here if you're in the area. You won't regret it.
(5)Hector L.
Was there two days ago. It was a referral from someone who lives in Coconut Grove. Amazing place, superb food and outstanding sunset! This is a must go place to start or end your trip to the keys !
(5)Greg S.
What a bummer... Been coming here for a few years... Great view, great atmosphere, strong drinks... but the food has definitely taken a turn for the worse... not to mention it's expensive bad food... I have no problem paying good money for good food.. but our ceviche here was bland to the point of boring (and it was 16 bucks a cup! )... the plantain chips were stale as hell (really, how hard is it to make plantain chips to order so they don't stale in the florida humidity... its just laziness)... Mahi was blah... Conch salad was good though... but they serve it with 4 saltines in a plastic wrap... seriously for 15 bucks... 4 f'ing saltines... it's so bad it's funny. Can't beat the view.. but if I want to pay 4 bucks for a kids pineapple juice and get food my 2 year old could make better, I may be back... but don't count on it... shame really... the view is awesome..
(1)Aylin M.
My friend and I stopped to eat at Morada Bay Beach Cafe when we drove by and saw the beautiful sunset. The wait time was of 2 hours so we decided to eat at the bar. The sunset was worth the stop. Food was good and service was too.
(4)Nicole S.
Dinner on the beach at sunset... perfection. We enjoyed a stunning meal and sunset as we celebrated my fiance's birthday and our engagement (that morning!) We wanted to go somewhere special and this place fit the bill perfectly. We started our meal with 2 appetizers that we shared. The Conch Salad ($13) and the Ahi Tuna Tartar ($18.50). Both were large portions, but pretty pricey none the less. Thankfully the quality of the conch and tuna were both superb. I had a a special that featured a steak, coconut cous cous, plantains, and mixed greens. The presentation and the food were both really good. The steak was seasoned and cooked perfectly. My fiance had the pasta of the day ($24) which consisted of spaghetti served with large shrimp, spinach, and tomatoes in a light sauce. He really enjoyed the pasta mixed with the fresh vegetables and the perfectly cooked shrimp. There were plenty of shrimp on the generous portion as well. We rounded out our night with sunset photos, taken by our very nice waitress, and a slice of key lime pie. The one thing that really stood out to me as a BIG negative were the condition of the bathrooms. The bathrooms are in their own building, separate from the bar area, and when we went they were filthy. It could have just been a bad night but there was toilet paper and water all over the floor in the women's room. We will be back for another visit the next time we are in The Florida Keys. iamahoneybee.com/2014/01…
(4)Lyle L.
If you find yourself hungry, looking for a restaurant, in islamorada.... This place is AMAZING!! They offer indoor and (expansive waterside) outdoor dining options. I have eaten at a lot of places in islamorada and this is by far the freshest seafood I have found. Prices for food and drink are very reasonable and the atmosphere is superb, old key west style. When not in season, you can usually find a table, but I would recommend calling ahead during season.
(5)Liubov P.
This is my favorite spot in islamorada Florida keys. Amazing view . Delicious fish. Definitely coming back
(5)Rob K.
Go here instead of Chef Michael's. You'll thank me later. We ate here three times (because it was that good) and except for one over salted mussels dish and a mediocre salad with what tasted like canned fruit plopped on top, this place was AMAZING. Very nice setting. One evening we witnessed one of the most incredible sunsets we've ever seen. Highlights: - lobster with crab. Fantastic. The coconut rice is tantalizingly good. - the mussels. First time we ordered (with fries) we were thrilled. Second time it was very salty. Not sure what happened. But love the jalapeño kick. Great idea. Fries kick some greasy potato butt - coconut fish. So good. Have had coconut crusted seafood before and wasn't that impressed. This hit the spot. Did I say the coconut rice was frickin fantastic!! - key lime pie. Best we had in the keys. We had 5 or so on our trip. This was the best. Not too tart but still zesty from the lime. Not too custardy (like chef Michael's). Great crust! And healthy amount on the back! Nice fruit options to join in the fun. - drinks were good. Mango Mojito made me wanna do a little tango - service was whack two times and great one time. There was this young brown haired local server with a thick necklace and interesting idiosyncratic way of talking. He was awesome. Please hire more servers like him. He was helpful, charming and made great suggestions. A couple of the others were as charming as donkey swatting a fly off its rear. Anyway. Great place. Go if you're in the area. And try and hit it right at sunset. If it's busy time get there 45 mins early and go have a drink at the bar while you wait for your table. Have fun!
(5)Susan P.
I'll give this place 10 stars. Gorgeous setting, good food, and helpful wait staff. When we were getting ready to leave (regretfully) we discovered our car battery had died. We went to the bar to sit and wait for AAA to arrive. Within the first few minutes we had two waitstaff offer to find someone to help us even after we said we were fine waiting for AAA. Joey appeared to jump start our car which involved first pushing it out of the space we were in so we could access the front of the car ( nice truck to go along with this nice guy). We are so thankful for the help since our dead battery could have been a real disaster in our last day of vacation. I hope the two waitstaff and Joey benefit from the good karma that must be coming their way. Thank you, thank you, thank you.
(5)John W.
The place is beautiful inside and out, the food selection is strong. Ate here two times, must have the brussel sprouts I ate them both times! Also enjoyed the bread pudding.
(5)Brenda J.
The location is perfect and the views are just amazing! Food was good and the only reason I give this place 4 out of 5 is because of the service. Staff is a little rude, I stopped on my way to Miami just for few drinks and appetizers and I had the feeling I wasn't welcomed enough because I wasn't planning on having a huge dinner or spending $$$... Besides the staff everything was enjoyable!
(4)Patrick D.
This review is after my second visit to Morada Bay, and it won't be my last! This restaurant has it all! There is a beautiful outdoor seating area with gorgeous bay views, and a class beach bungalow area for dining inside. The ambience is what I would think of as classic Keys dining! The food, oh boy, just exactly what you'd want. The food is on the higher end of the $$ spectrum, but completely worth it. I've had the fried mojo pork belly and the mahi fish tacos. Both were prepared perfectly, the pork belly was golden fried to perfection while retaining moisture and tenderness. The fish tacos are on flour tortillas (my only complaint) but the slaw is unique (red onion, cucumber, carrot) and comes with three sauces. Very tasty. The tapas are definitely one plate per person, unless you are voraciously hungry. The cocktails are pricey, so I haven't had one, but they look great! GO HERE
(5)Rafael B.
I came here a couple of years ago during father's day/my mom's birthday after going on the glass bottom boat in Key Largo. I had heard people recommending Morada Bay Beach Café, so I had to try it. The service was good, very helpful and nice staff. The waiter that helped us didn't speak Spanish and my parents don't speak English, so they sent someone who did and were really courteous about it (he didn't mind giving up his table to another server so we didn't have to move). The food was really yummy. I highly recommend the crab cakes, I lost count of how many rounds we ordered while we enjoyed the sunset drinking some beers. Honestly, one of the best and most relaxing places I've been to.
(5)Christina F.
The best thing going for here is the location and views. Loved being able to sit and look out over the water, but for the prices the food is mediocre at best. Cocktails are overpriced and was very disappointed at seafood selection. I can get Mahi and Snapper anywhere in So. Fla. Was hopping for a better selection of seafood and for the price i was expecting better quality.
(3)Mal W.
Excellent food and beautiful atmosphere. I don't know that I have a single complaint about Morada Bay. Great for a few drinks on the beach or a full dinner (especially at sunset!!) Their bands are always fabulous and make a great evening even better. Years of great memories here and, after a long time away, I am so happy to see it's still as wonderful as ever. And the coconut rice? A-ma-zing.
(5)Natascha H.
A little paradise! Food is excellent. I fond this very nice restaurant on Yelp and glad I found it. Ether our waitress was very very helpfull, taking really good care of us. The food was really good, I took the fish sandwich and found it really good. The view on the beach and ocean is just amaizing. I really do recommand this place and would love to come back.
(5)Purdue G.
I will give this restaurant three stars for the Ambiance, the food, and the music. The downfall was absolutely our server. From the beginning whenever we asked for something or about something we were uniformly told no. The server even came to our table and asked if we wanted to order appetizers because if we weren't going to order right now he had a lot of other tables and it would take a while to get our order in and out of the kitchen. After we'd finished dinner the manager came out to tell us that the server should've told us the broth was supposed to be poured over the chicken because that's what made the dish. The straw was that we had a table with three families and asked at the beginning for the checks to be split. We were told no, that we could figure it out at the end ourselves. Which we did, but for an almost 600 bill I would've expected a little more assistance. I liked everything about this establishment except the service.
(3)Curtis O.
Didn't care too much for the food but the sunset was stellar. Not Hanalei, Kauai worthy, but pretty good.
(4)Tito F.
Best conch salad in the world! Oregon Pinot Gris! Our waiter Galen is the best and to top it all off, our friends Judy and Art picked up the tab!
(4)Sarah P.
Ok. This place is awesome. Especially if you are a party of two. We came at a peak dinner time on Saturday night. We were instantly led to a table relight by the water. The service was excellent. The music was appropriate and not too loud. The food was GREAT! We got the Thai fish fingers, conch fritters, and mussels (and key lime pie!). It was perfect. Cannot recommend this place highly enough!
(5)Christoffer C.
I only wanted to try the key lime pie so that's what I did. Now I had it with a cup of coffee and it was sadly too weak for my taste. Now the pie was a bit pricey, but the plating was neat and the taste was creamy and delicious. The whipped cream on top served no purpose though. Would I revisit? Yes
(3)Lauren P.
LOVED this place for years, but in recent visits, it's gone a bit downhill (and food prices up). Still an absolutely beautiful location, but has a different feel to it now; the overly loud band feels more tourist trap, the service less friendly. chips and salsa are no longer complimentary (they're still worth it and delicious at $4), and each menu item has gone up at least $2-$5. they've gone more from good local spot to a place trying to make a buck off people passing through, it seems. used to be a much better value. mason jar drinks are still a great value, but I likely will not be going here anywhere near as frequently.
(3)Antonio A.
The ambience is very nice. The plantains were soggy not crisp. The ceviche was very good. The prices are too high for the quality of food. The drinks are also very expensive. I guess you pay to see the sunset. Overall it was nice. The service is very good. It seemed as the night continued our waiter was not as nice. Final, overpriced for what you get.
(3)Debby Q.
Delicious, romantic, and friendly waitstaff! Husband and I went here thinking it will be a long wait, found on Yelp. One of my new favorite places to dine on the keys now, its always going to be a MUST STOP STOP! Hostess said 20 minute wait, walked to bar, ordered drink, then our phone rang, that our table was ready. WOWZA, right on the sand, was tables spread apart enough to give you privacy, and right on the water! The tables for 2 are right on the edge of the water! Strung up for lights were small white lights, it was so romantic and peaceful! Nice music came out from the coral rocks, nice touch not to see the speakers, but invest in the coral rock speakers! Then we ordered. Crab cakes were excellent!! Had read on yelp that anything coconut coated was great, so we took the advise and ordered yellow tail snapper over coconut rice. The waitress suggested where we had never been there to order another dish as well and share, so we could experience more then one great meal. We ordered a shrimp dish as well. Both were extremely good. But I was so in love with the Yellowtail snapper, it was so good! I had originally ordered Mahi but the waitress suggested the snapper, she said that it is amazing. We just put down our fork with the crab cake appetizer, when all of a sudden a gentlemen appeared with our waitress, and he started to apologize to us about our incident.... I was confused, and said, sorry there is no incident. I think you have the wrong table, the crab cakes are awesome, and our waitress is awesome, and the view is awesome! He said that we had to "wait" someone else ordered same dishes and were served our dinner. We didn't notice the wait, we just finished app!! He wanted to be sure we were okay. My husband and I laughed that we didn't think it was long at all! Again, great place!!!!!!!!!!!! ***** 5 stars all the way! *****
(5)Luis D.
The setting is fantastic: the view, particularly at sunset is beautiful. Very pricey, especially considering that the food was below average. We had the catch if the day ($26) and it was not particularly good, my wife had the fish tacos, they were ok but not stellar. Desert is average as well: the key lime pie is average and the Browie a la mode is good. We had drinks as well: cocktails are ok. Service is below par, servers are nice but a bit awkward. Again, you go there for the view and the sunset, my advice is to take the cheapest food there as everything is average, you won't enjoy your food but you will have a good time for sure.
(2)Sopla R.
Had a nice mid week lunch here last week..wasn't too busy. it's on the bay side so great place for viewing sunsets around 8pm (this time of year anyways) we had a couple appetizers, one entree (sandwich) and a couple drinks. Was plenty of food and fish was fresh! Drinks were awesome. A perfectly made Dark n Stormy I would come back here easily!!
(4)Tiffany M.
You don't really come because of the food, it is pricey. But the catch of the day every time we went was delicious. I highly suggest the mahi mahi or snapper coconut crusted with the lemon butter sauce. The cheese filled yucca is fresh tasting and just the right amount of cheesy. There mixed drink NEVER disappoint, and a few come in 32 oz mason jars. What you really come for is the sunset. They have a beech front with tables and laid back wooden beech chairs. This is great because you can order food, eat, watch the show (the sun set) and then they light the tiki lamps and you can go to the bars grab a drink and walk over the beach chairs and chill while watching the sky go dark. It's easily my favorite place to go on the keys.
(5)Mella Y.
Consistently delivers. Clean. Absolutely stunning location. Friendly staff. Great menu. It is on the spendier side of things, but they delivery quality food & beverage at every visit. Every time we bring a guest here, they are mesmerized and everyone leaves happy. The bill is hefty but I never leave here feeling like a sucker. Stay Gold, Morada Bay... stay gold.
(5)Steve D.
5 of us ate there. Had a fried dolphin sandwich, a grilled dolphin sandwich, Tuna sandwich, salad with blackened dolphin and a burger. All very good, a bit expensive. Service was solid. Overall a nice meal.
(4)Conny R.
The novio & I had the tuna fish dip, beef skewers, olive dip with chips and pork chop dish for lunch today. As always it was fantastic. It's Wednesday and we were their at around 4pm so we sat at the bar. The server was very friendly and fast. We are huge fans of Morada Bay and constantly take the drive from Miami to enjoy their food. Whatever you do make sure you catch their gorgeous sunset view!
(5)Rob W.
This place has a beautiful location on the water. We went for the full moon party, which was great fun. They had bands, a musical parade, and a great fireworks show. It was very entertaining. The large beach area they have is perfect for an event like this. This was lots of fun.
(4)Vanessa R.
Very nice place. A little on the pricey side but you get what you pay for. Beautiful view of the water. Bring bug spray if you're going to sit near the water. We had the jumbo shrimp and the fresh catch mahi. Both very good choices.
(5)Smelly C.
Looking for more beach dining, we came here. Nice place. Service was good. Food was good. They offer complimentary chips and salsa-- it was okay. We went up and down Overseas Hwy and this place was kinda expensive for both food and drinks..
(3)Chase K.
We really wanted dinner and a sunset and this place has both in spades. Kind of like an upscale Lorelei if you are familiar with the area. You always expect to pay a bit more for a place with sunset views but this place is worth it. Started with the fish dip and it was excellent. Perfect texture and smokey flavor with just a hint of spice on the back end. Went with the blackened mahi with coconut rice and wow was it good. Some of the best blackened spice I've ever had. The rice was very tasty and paired very well with the flavor of the fish. We also had a very good salad with greens and hazelnuts. My fiancée highly recommends it. Key lime pie was also really great. Perfect combo of sweet and tart in my opinion...but this is very much personal preference. The location is excellent and you should definitely sit outside on the water. Service was superb. Seated in seconds, drinks in minutes. Took a little too long to get the appetizer but that's really my only complaint. We stated there for quite some time (more than was probably polite) but we never felt like they wanted us to leave. Will totally stop in again.
(4)Michelle O.
Very disappointed...this place has historical significance for our family....go every time we're in the keys for over a decade....last night's dinner was underwhelming food, disinterested and arrogant service. Our last visit, not returning.
(1)Kelly S.
Giving this place three stars, but it started out with five for the beautiful atmosphere alone! I felt like I was in Tahiti walking in through the fire torches and the palm trees. We dined outside on the patio, but close enough to feel like we were on the beach for dinner. There was the soft glow of tiki torches, salt water in the air and pleasant live music. Now, I am deducting a star for overpriced mediocre food. I have eaten better. Deducting another star for a disinterested waiter who really seemed like he couldn't be bothered. He never asked us if we wanted another round of drinks and we had to ask twice for more water. He was also less than helpful when answering the few questions that we had.
(3)Karen G.
Crab cake is very good! We came for a light lunch and it was excellent. Key lime pie was good also. After reading previous reviews we almost did not come but we are so glad we gave them a chance. Service was good, food was good & view was excellent. We would definitely come back.
(5)Kat S.
The view is 5 star, the food 2. We got the fish of the day and it was smelled fishy and not so fresh. The food was below average and expensive. We spent $80 for 2 for lunch. Not worth it.
(3)Liz B.
In our way back the mainland Florida from Key West and stopped here for lunch- was a perfect choice. The food was super fresh (Mediterranean salad, crab cakes and chicken ciabatta with great tasty crisp French fries). A nice discovery in a quaint and beautiful bay setting.
(4)Sara L.
Everything here was very good. I especially recommend the mango sunset beverage! The crab cakes were delicious and actually made with lots of crab! The view is also gorgeous- makes you want to never leave! A little pricey, but worth it for a nice lunch or dinner.
(4)K K.
Great spot! One of a kind spot, and a great stop in the Keys! Seafood very fresh and tasty!
(5)Annika W.
very romantic little place where the owner seems to have put a lot of love into the tiniest detail. The atmosphere is idyllic and not so noisy, the staff is friendly and the food creative and tasty. Try the large unweetened ice tea!
(5)Mark Z.
the food is quite good. the drinks ? the mojhito is like the everglades in a glass just a mess. the service is ok , this is the florida keys but the view is priceless
(5)Jaime G.
Ah...great place to eat and hangout. Come here for a great tropical drink, fish of the day, and view of the Morada Bay. So great and only about an hour from Miami. I had the snapper fillet and sat outside in the beach. We then stayed to walk around the white sandy beach area and sat in the sun chairs for a while. Of you're on the way to key west, this is a must stop.
(5)Yan T.
Views are the draw at this sand-based beach restaurant, which offers one of the best sunset viewing platforms in the area. We came without reservations, and by 6 pm the place was mobbed. We sat in some plastic beach chairs waiting for our table while taking in the gorgeous vistas. Next door, a destination wedding was wrapping up, with guests from the party rambling about. I was able to get some beautiful snapshots of sunset and dusk. My conch chowder and tuna tartar were both well above average and better than they needed to be given the ridiculously beautiful setting. Drinks were good as well. Everyone was pretty satisfied with their food, though we were also coming down from the sensory overload of the sunset. The torch lighting on the beach was a nice touch once the natural light went out. This is a beautiful place and a very sexy place to bring someone you love--long time or short.
(5)Brian E.
Great place. Real laid back. Almost missed it off the highway. Good food and drinks. The staff was very nice. Not to mention the ocean view.
(5)Mansi S.
Amazing!!!great food, their key lime pie is actually awesome and the rest of it seems fresh, flavorful and perfect for a hot day during a long drive to Key West
(5)Michael B.
Everyone will talk about the Full Moon Parties, which are expensive but if you're a local can get bands to. I will talk about the sunsets, the beach dining, the classy lunches and good service. Always a limited, quality menu, it is one of the pricier options in the Village, and worth it.
(4)Lauren Z.
My fiance and I went here last May for lunch during a day trip to Islamorada. Service and food was amazing. We decided to have dinner here a couple of weeks ago and it was amazing (as expected!) I ordered the special for the night- seafood risotto. The seafood was amazing and fresh. Their wine selection is great, and their service is just the best. Whatever you order will be delicious, but you should absolutely order the seafood.
(5)Dan J.
Just finished the best dinner I've had in a very long time. The meal was fantastic, the service was great, and the sunset is breathtaking. I would highly recommend.
(5)Alicia B.
This place is great. Absolutely spectacular ocean view. Tropical Caribbean atmosphere. Great pinot grigio sangria. Great steamed mussels and shrimp ceviche and yummy watermelon martini
(5)Allen G.
Great menu and a terrific setting. Had the fresh fish blackened over a bed of broccolini. Nice fish dip. Gorgeous grounds. A winner!
(5)Lisa S.
This place is a must for healthy, delicious food with a sunset view not to be missed. We loved our dinner so much we went back a second time. The brussel sprouts appetizer was so tasty my kids even devoured them. The mussels were exceptional. The atmosphere with Adirondack chairs, lanterns, strung lights just can't be beat. Everything was amazing.
(5)Moe P.
First time I have been here. First off, they bring you complementarity chips and salsa. The food is delicious.the mussels are a must try. There is live entertainment music to fit the envirement. The view is amazing.The ocean matches the perfect blue skies.
(5)Emerson A.
This place is 30 for a plate that will leave you hungry. The service and atmosphere are very nice. Don't go here unless you are super rich.
(1)Laetitia B.
Wonderful place for dinner. Great view, beautiful location and house. The kids can play on the sand while parents watch the sunset. The food is good and fresh. Service is also good.
(5)Prashant P.
Awesome view and excellent food. The food probably gets a 3.5/5 but the view is 4.5/5. Get a table outside for sure. The food is quite pricey but I guess you pay for the view.
(4)Jamie K.
We only had drinks in the outdoor dining area but I have to give a review because it was a relief to finally find quality dining in the upper keys. I loved the atmosphere and although it catered to tourist it was still unique. Would definitely come back!
(5)Laura H.
You can't beat the atmosphere here! Colorful tables set out on a white sand beach overlooking the water with live music playing as a backdrop! And the food and service were excellent too! We both tried the mahi fish tacos - mine blackened and my daughter's fried - and we both loved them! Very fresh and tasty. I also had the watermelon salad which was excellent and she had the wedge salad - her only complaint was not enough of the goat cheese ranch dressing. And we of course finished with some delicious key lime pie. We would happily come back again!
(5)Alain M.
Morada bay beach café was just a spot we stumbled across by accident we were trying to go to Pierre's which is right next door on the same property but looked closed. The view is amazing just beautiful tropical atmosphere sit back and relax try to go at sun down as everyone knows FL is extremely warm at noon. The mussels were delicious and the pinot grigio sangria was great as well just had a great experience. They also host a full moon party every month that seems it would be a great time with fire dancers and performers must check it out.
(5)Brian G.
Morada Bay Beach Cafe is a really good spot to eat , drink and chill in Islamarada. the cafe and bar are mostly outside, under the the shade of the trees, and on the ocean with nice breezes. they have an old mobile home, rustic colorful wood/tables etc to add charm. the food is good, or at least the fish burger and salad we shared. the prices are on the high side, but the view and charm do not have a price!!! so whether you are staying in Islamorada or passing by on the way to the lower keys, this is a great place to stop.
(4)Led G.
This place was the perfect stop for lunch. Fun, relaxing, and great view. The food was great, the music was great (very important to me since I am a music person), a little pricy but overall a wonderful experience. The staff was friendly and accommodating. I wish I could have stayed longer! The fish tacos were superb...the mussels as well.
(5)Jay K.
VERY DISAPPOINTED "Lobster" for $33 means just the TAIL! went away with $100 check for two people and I am still sooo hungry. I even asked the waitress beforehand how it was prepared and she didn't even understand the question. No bowl on the table for the shell so it made a mess. key lime pie didn't taste like it had any key lime juice in it. 4 stars for ambiance though.
(2)Jessica S.
Came to sit in the sun before they opened for lunch. We had a great time and wish we were staying here longer! Excellent fish tacos and smoked salmon dip. Our waitress Vanessa was excellent- knew a lot of info to share and very helpful!!
(5)Rashmi S.
Great place! Stopped in for lunch on our way back from the keys. It is truly amazing! Yelp reviews have once again proved to be very reliable. The beach tables are fab. The whole atmosphere is holidayey! We got a ceviche as an adventure, but it was superb and you couldn't tell the fish was raw. The key line taste was oh so good! The menu was diverse and the waitress allowed us to make our own sandwiches and was very friendly. Grilled yellowtail snapper, mahi mahi and coconut shrimp were all exceptionally fresh and very flavorful. they also had good veggie options. I loved the arugula artichoke salad and the garden pasta! Would have given it a 5 stars if the service had been faster and the server prompt about our repeated requests to give two more sets of silverware. I would go here again! However, I had a sense that this place was on the higher side of the $$ rating.
(4)Andrea F.
Spectacular sunset views and cocktails! A not-to-be-missed spot for dinner and drinks!
(5)Carol S.
Service is so SLOW!!! Second time trying them our and we have been where for 30 minutes. No drinks or taking any orders
(1)Simone W.
The night started out rough. Due to holiday traffic, it took an hour to get to the restaurant, even though it should have taken under 10 minutes. Then the wait to get a table was about 45 minutes (obviously, not blaming the restaurant at this point). Once we get to our table, it was down hill from there. Our service was terrible! Our waitress always had a smile on her face, but she didn't check on us nearly enough and my water was empty for many minutes on several occasions. Additionally, once we ordered, our food took over 45 minutes to arrive. My friend spoke to a manager and nothing changed, not even a discount on our bill. The reason they get 2 stars instead of 1 is that the food was amazing once it reached the table. Unfortunately, we all agreed to buy a pizza after we finished eating because we were still hungry! And the bill was $220. Won't be returning.
(2)Patrick S.
Great sunset and drinks, wish I could have tried the food, but after 45min seated at the table with no services, we left. This place could really be something special if they got their act together.
(2)Julie J.
HORRIBLE PLEASE PLEASE AVOID AT ALLLLL COSTS! There are sooooo many wonderful restaurants in Islamorada and the Keys that this should NOT be anyone's choice for dining. The food is HORRIBLE and the service even WORSE. I have never in my life been treated so horribly by staff members, both waitresses and managers. I have to give a single star to this ridiculous and horrific restaurant because Yelp does not give me the option to give negative stars. I have never given such a negative review in the years I have had a Yelp account but my experience here has driven me to warn anyone who would consider dining here.
(1)Dana T.
What a disappointment on one of our few nights in Islamorada. We have usually gone to Marker 88 and wish we would have stuck with it--but it was the night of one of their Full Moon Parties, which made it all the more enticing. In fact, we paid an extra $40 for two wristbands, simply for the privilege of being on their property at 6pm, hours before their party actually started! Unfortunately the dinner itself was not worth the upsell. Everything was cold, generally too salty, and totally uninteresting. The promised bonfires weren't lit, even though the weather was very cold by sundown, and the meager crowd didn't promise a festive party. If you have the chance, choose Marker 88 instead!
(2)Sommer W.
Best place ever! Found this place on yelp and I am forever grateful! Ambiance is perrrrrfect! Service was top notch! Food is exquisite! And to end my perfect night with a beautiful sunset..... Wow! I came here for my anniversary Thursday and we had to come back once more before we left town! We will be back! Happy!(-;
(5)Maria G.
Drove all the way down from Miami to see the sunset while having my toes in the sand. Got there just in time and was faced with a reluctant hostess that claimed she had no tables in the sand for 45 minutes and that it was going to rain in 30. She did however have a table inside. I saw at least 5 tables in the sand. I took her advice that the rain was eminent and sat inside. Needless to say it was a perfect evening and I guess the rains she was talking about fell in Bimini far south of our location. I feel jipped of the whole experience. I guess she gets paid more for sitting suckers inside. Don't let her do this to you. Fight for your toes in the sand. It is the best experience
(1)Bryan M.
Great place to have a seafood meal, a nice drink, and to watch the beautiful sunset...a must if you're in Islamorada at sunset. They also have a full moon party once a month that is a good time and its only a 10 dollar cover charge. My favorite restaurant in Islamorada
(5)Elizabeth C.
I recently attended a wedding at the Beach Café, and although the view was fantastic, the staff stole thousands of dollars of stuff from the attendees. They moved tables at the end of the night, without making an announcement, and reassured us that all our "misplaced" things would be gathered and available for pick-up the next day. Well, the next day came around and the bartenders and the manager were too busy to even look in the office or at the hostess stand for the missing items. There was an antique ring bearers' pillow missing, shoes, cameras, sunglasses....among other things. They were all taken. When I stopped by the following day, one of the servers told me (and I quote) - "you wouldn't believe how much stuff is left behind after weddings....especially the rich ones". My jaw almost hit the floor, because at that point I felt robbed. I would suggest you find another location to have a wedding, and another location to have dinner. The staff at this place is ABOMINABLE. They steal. They can't be bothered to help you. Don't be fooled by the view. This place is NOT worth it.
(1)Allison K.
Best beach dining experience ever! This place is incredible. The service is wonderful and the food is amazing but nothing can compare to the amazing location. I definitely plan on returning! A must visit when passing through the keys.
(5)Cindy C.
Came for the full moon party , would be nice if you let everyone know only cash is accepted . I even called to find out exactly what it was , if food and drinks were offered for purchase , not a single work about cash only .
(1)Cody G.
What a total rip. Seriously, a $10 drink with no alcohol in it. I actually went back to the menu to make sure I didn't order a kids drink or virgin drink by mistake. Shameful. The bartender at lunchtime really hurt this place by doing this. The fish tacos were $18 with 2 snivley little pieces of fish in them. Again, shameful. The beach is nice and servers are good.
(2)Katharine M.
This is a must when visiting the keys. Amazing views, live music, delicious food and very kind service. I've been here three or four times and my experience is always good. The only thing to bear in mind is that the kitchen closes at 4pm so it's not possible to have anything warm after that time (before dinner around 6 I think).
(5)Soraya R.
While participating at a charity fishing tournament at Islamorada we asked a few people places for dinner. This one was highly recommended. We got there at 8 pm during summer and right before sunset. The place has nice color furniture and main building is attractive with color pastels. For starters we ordered shrimp ceviche and mahi fingers. Ceviche was not the best, not sour at all but mahi fingers were good. I ordered the grilled mahi with mashed potatoes. It was fresh and really good. The place is a romantic place and they have full moon parties every month. Live music to enjoy. It is a great place to experience what the Florida keys is all about.
(4)Laure M.
Restaurant "feet in the sand", this should just sell it to you. The tables are literally on the sand and it's very nice to relax and enjoy the life in the Keys. Food is good, nothing exceptional and a bit expensive but the location is like no other...
(4)Mercy C.
Great way to start our trip to Islamorada! Beautiful views in a relaxed setting. The chips and salsa we had to start were wonderful; the salsa ingredients were all fresh/homemade. I had the Mayu salad with grilled Mahi. The Mahi was grilled to perfection and the salad ingredients were again super fresh and a delight to my tastebuds. My husband loved the Mahi tacos he ordered and our Margaritas were delicious. I definitely recommend this place!
(5)B L.
We stumbled upon this place while seeking out photography sunset spots and it is by far the best on Islamorada (someone had recommended Lorelei but we were looking for palm trees and beach to capture). WOW. Some of the best sunset pics I've taken. We came back the next afternoon for lunch and sat at a table on the sand. We were here in June so beware it does warm up quick and you may want to sit under an umbrella or under the covered patio. My husband ordered the blackened mahi tacos and raved about them. He described them as fresh and flavorful with excellent presentation which made them even more enjoyable. They were topped with lettuce, a pico made of three different types of bell peppers, and a housemade chipotle mayo and avocado spread. I had the mayu salad to pair with my blended mango sunset drink. It was the best salad I've had. I was happy to see something so unique and a delightful twist on your typical summer salad. This one had mangos, pineapples, candied hazelnuts with a key lime vinaigrette! Yes the prices were on the higher side, but we were in Islamorada enjoying high quality food on the beach. Server was pleasant and answered all our questions. We'll be back!
(5)Jamie E.
Great place to relax and unwind anytime of the day! Perfect setting to watch the sunset on the bay each night. Love to take friends, family and clients there just for the ambiance alone! A bit more expensive than some other area places, but you can't beat the perfect sunset views each day.
(4)Heather D.
I loved this place! I had the catch of the day and it was amazing. The drinks were great too. I recommend the man overboard. The view and outdoor seating sets it apart from other restaurants. The ambiance just can't be beat. If you're in the area, it's a place to try even if it's just for drinks.
(5)Giannina M.
Eat elsewhere and go for the view. Had lunch here yesterday. The location is very charming: a colorful but classy waterside cafe, with lots of outdoor seating. It faces west, so you can see the sunset. They had a guy playing music and service was attentive. But the food was "meh" and overpriced. We had fish tacos (forgettable) and crab cakes (pretty good). Next time, I would go for a drink on a nice day but skip the food.
(3)Monica S.
My friends raved about Morada Bay, but the selling point seemed to lie within the full moon party and upscale Pierre's. Apparently, I was wrong. Morada Bay Café is where it's at for any island-vibe seeking rambler. We came in without reservations around 7pm, snagged a table in an instant on the beachy sand, listened to the cool sounds from a young Vampire Weekend-esque trio (singing Van Morrison, Buffet and the like), and put in our order. We shared the snapper (fish of the day) dressed in coconut curry alongside jasmine rise and broccolini. It was really tasty and matched with the $19 32-ounce margarita, I felt at home. Granted the margarita was unnecessarily massive and silly expensive. If you want to dine outside on a beach, watch the sunset, stare at the water, watch the boats, listen to live music, and bask in the midst of tiki torches, well then I believe you've found your place. Plus, if you're getting married, consider this spot.
(4)Kristi F.
Plan to go at sunset for dinner. We stopped on the way back from key west. The place is beautiful and quiet, right on the water. Tables are located in the sand on the beach and are spaced so that you have plenty of room from your neighbors. We went on a Thursday evening and there was no wait. Service was excellent, food came out quickly. We got the fish tacos and the catch of the day which was Mahi Mahi. Finished with the key lime pie and bread pudding. Everything was amazing. We were between this and a place across the street, but when we drove up this was a no brainer.
(5)Olivia R.
You really pay for the ambience here abd it is extraordinary. If it weren't for the perfect sunset I wouldn't normally be willing to pay so much for a piece of fish & broccoli... everything seems a bit overpriced & leans more towards the tapas style. Drinks were delicious [seriously my martini was beyond perfect] but a bit overpriced...don't stay too long or you will hear the live music cycle through...just not my style- Jack Johnson-ish overdone.
(3)Cheryl R.
GREAT location, beautiful scenery, good food, with really confusing service. We have had times here when it was impeccable, but last night was NOT one of them. I don't know what was going on, but they told us we could sit at a table, then someone else came over and rudely told us to get up, no one had told us we could sit there. We went back to the hostess stand, and they told us it was "first come first serve", and that we had no right to just sit at a table. But we hadn't... so that wasn't fun. Then, the manager told me he would get this resolved, and we would have another table in just a few minutes, after they cleaned it. But then he started arguing with a man who was the head of a large group, and also clearly unhappy with the way he had been treated. It really put us off the place. I hope other people don't have this experience. I didn't appreciate the hostess being less than truthful about what had happened, and then being treated rudely on top of it. (BTW- when I asked about the "first come, first served" rule, which in any other place means, when you get there, if there is a table, you take it, she said "Yes. First come, first served. At the HOSTESS STAND. And she said it like I was an idiot. I'm not. But maybe last night I was, thinking that I was ever going to get a table and decent service there...) Gheesh.
(2)Rod B.
Great Tapas. Can recommend the Morada Bay Crab with Avocado & Sweetcorn relish also the Conch Fritters with a curried mayo. However the Conch was not my preference bring chewy but delightfully cooked. Warning if you order food you have to eat in the bar where as drinks can taken on to the beach !! Crazy hey? But that's you Americans for ya!
(4)Paul S.
Do not like the pick a protein, sauce and starch idea. Still a nice place, but don't like the new menu. Went elsewhere. This pick a protein, side and sauce is just an excuse to not have proper, talented cooking staff.
(3)Char R.
Really great atmosphere and service was good. Food was fresh, hot and delicious. Great experience!
(4)Jamee A.
Came here for new years eve and had to come back. Food was great, setting is incredible. Extra points for the manager who helped a little boy find his mom.
(4)Seth E.
Sunset aside, it's the food that shines here. Service was just as warm and informative for this first-time Keys traveler.
(5)Spencer A.
Perhaps the perfect place to celebrate your birthday with your BFF. Fish Tacos and Key Lime Pie are excellent. Adam the waiter is a local Conch treasure.
(5)Jamie W.
As good as it gets. You've got to love the Morada Bay Beach Cafe. We came for dinner at 6:30pm. After a brief wait in their outdoor bar (too brief to enjoy all the amazing drink specials), we were seated right on the beach. The tables are luxuriously spaced and there are tiki torches lighting the beach. The music was perfect and service excellent. The menu offered something for everyone from adults to kids. And if you do bring kids, the beach area is confined and the numerous kids move off to the side and play together giving you time to finish those amazing cocktails.
(5)Yeni L.
Came here on a recent trip to Islamorada. It was on a Full Moon party night. If you wanted to eat at the restaurant to had to still pay a cover charge due to the Full Moon party. So after paying $80 just to get in, we had dinner which was another arm and a leg for mediocre food. The best experience was the music and the actual performers of the night. Something to do once but that's it. There are many other restaurants in the Keys with way better food quality.
(3)Deepan M.
This is a must stop when in the Keys! Great food, strong drinks, and amazing view and sunset!
(5)Aaron E.
I'm torn. Food and location were great. Service sucked. Got water and bread right away. Then waited 20+ mins before having to go back to the hostess and ask for a server despite several coming to the tables on either side. We are generally low key and it is the Keys but dear lord. Our server made it clear she was annoyed having to deal with us but luckily the young woman taking care of the couple to our right took pity and took care of us. We tipped her well and ended up ok but service was a major issue for a meal that was over $100 for two with a bottle of wine.
(3)Greg N.
Love this place. Great ambiance, great location on West coast, awesome sunsets. I had blackened grouper with lemon buerre blanc - highly recommend. Awesome live band playing 80s and 90s covers. Must go to their Moonlight celebration nights. I will be back for these for sure.
(5)Jocelyn P.
The location here is perfect to see the sunset from the beach or a bit more covered on the patio. The walk down is absolutely gorgeous too. The wait is usually not too bad because they have plenty of seating and it's worth the wait. We had a few small plates and asked what the waitress recommended. We had thai mahi mahi fingers, conch fritters, lettuce chicken wraps, and of course you have to get key lime pie in the keys. Everything was fantastic. They were out of a few plates but we went close to closing so at least you know everything is fresh!
(4)Kimberly H.
The atmosphere and the view is really all You get the food is highly over price and not good at all. But location and the view I guess is what you are paying for. Don't eat the food
(2)Amanda E.
Food and drinks are good but are pretty over priced even for the keys. The atmosphere is great and beautiful at sunset. I was there for the full moon party and there was a $20 cover just to get in. Total rip over! There was a few fire dancers and a "parade" if you can even call just people slowly walking around banging on drums a parade. Best part the fireworks! I would go back for appetizers and drinks but nothing more and def not for the full moon party.
(3)Antonio C.
We had crab cakes, coconut shrimp, and tostones. Perfect atmosphere and food. Service was also very good.
(5)Steve M.
The full moon celebration is a must. Good, fun, and fantastic views. Lots of people and activities. Next year we start with dinner at Pierre's then out to the beach
(5)MsGood F.
The view is just incomparable for any other restaurant on the Keys. The service was fast. The food was good. Love the key lime pie! They have live music as well. I would recommend for a relaxing meal on the beach.
(4)Ami S.
Beautiful place but horrible food. We were 5 people and ordered almost every item from the menu. We all left with a big disappointment from the food.
(1)Erin S.
I am going to try to find words for this unbelievable meal that we just enjoyed. We ate Tapas Style and tried a little of what seemed like everything. Our server Stephanie was ridiculously good. As the evening progressed and the restaurant got busier it became obvious that she thrives on the pressure. We tried several items including the Pork Belly with Plantains, the Shrimp Ceviche, the Thai Mahi Fingers, the Tuna Tartare and the Mahi Tacos. All were over the top amazing. Beautiful sunset views on the beach only add to the experience. If you are in Islamorada you MUST TRY THIS PLACE!!
(5)Allie S.
Morada Bay Beach Cafe is a definitely a must go when in Islamorada. You cannot find a better atmosphere and their fish dishes are delicious- eat the Grouper! Sitting on the beach watching the sun go down cannot be beat!
(5)Allison G.
WORST EXPERIENCE I HAVE EVER HAD. I would not have been surprised --actually I would have been thankful if hidden cameras and a crew came out because then I would know it was not serious and all a freaking joke! Go for the view, have a drink and go somewhere else for dinner. Hell-- McDonalds would be better. We started by calling at 6:45 to ask if they took reservations to which they said no, wait was about an hour and there were 2 bars to wait at so come on over. We got there shortly after and put our name down (there were 2 of us) for a table. We watched the sunset, took pictures and enjoyed the band... all was great. Then we started getting agitated...time was passing and no call (she had his number to get in touch with us when there was a free table). My finace went up to the hostess and asked how much longer it would be. She guessed about 15 minutes. At this point, we had been there well over an hour, and it went from late afternoon to dark. Another 15 minutes goes by and I go up and ask. She said we were next on the list... however all the names around us were crossed off. Strange.... huh?! About 5 minutes later, she comes up to us and says "well we tried to call you guys 2x but you didn't answer so we skipped over you... but we can seat you now" UM EXCUSE ME?!?! You aren't doing me any favors. I don't think so lady. If that was in fact the case, wouldn't you have said that to me when I had JUST come up the podium moments earlier? So strange. So we're seated (after being called liars) and then we wait... and wait... and wait... and about 20 minutes go by with all different servers helping tables literally on each side of us... but not ours. Not eye contact, not a "hey sorry, I will be right with you" literally NOTHING. Again, if a hidden camera crew came out I would have at least felt better. I looked at my finace and said let's go. So we got up, went to the bar and closed our tab from earlier and I asked to speak with the manager (who actually sat us at the table). I let him know about everything that had happened. He apologized but then came back over with the phone and the guest list and confirmed that someone had called us-- jokes on him because he didn't realize the call log he was looking at was incoming- not outgoing. The call he showed us was timestamped 6:45-- when we called to inquire about the freaking wait! DUMB DUMB. Here are my suggestions to you Morada Bay: 1) Hire competent hostesses. 2) Serve food that doesn't suck and isn't overpriced (I'm STILL mad i actually let the manager apologize and talk us into staying-- waste of my $$ as it wasn't even good!!!!!) 3) Teach your staff to be honest people-- oh wait-- you can't teach that. GOOD LUCK.
(1)Destiny S.
If you are going for only a view then you will love this place. Be prepared to WAIT a very long time for you water and food! She we got out food it was average and would give it a 2.5 but the service was terrible.
(1)Z Y.
love the food, the view and the soft sand. The shrimp pasta I had was gorgeous with its tasty spicy sauce.
(5)Celine D.
Amazing restaurant for a romantic or family dinner on the sandy beach. At sunset the view is so unique. The music is good too. The food is average and pricey.
(4)Katie C.
Dined here a couple nights ago and really enjoyed the ambience. The food was fairly good too.
(4)Jennifer C.
LOCATION, LOCATION, LOCATION, LOCATION! Came here in a whim, we were already planning to go to another restaurant, but made a detour to Islamorada after seeing all the reviews on it's beautiful location. Once we got there, we walked on back to the outdoor seating and it was gorgeous. Right on the water with all the colorful tables, both large and small. Along with lounge chairs and large benches to lay on and watch the sunset, everything you would expect from the keys all on this little plot of land. The waitress was nice and attentive, so helpful in our food selection. The menu is simple, but full of variety. They also have 32 oz mason jars that could be filled with delicious alcoholic beverages! Everything looks so much cuter in a mason jar right? The drinks on the menu that are not offered in mason jars can be with the doubling of the price, don't freak, they give you double the amount of drink! I ordered a mason jar sangria, the sangria is sweet and not strong of alcohol, but I could sure feel it. Maybe it was dehydration from being in the sun all day, but it was there. We picked little bites to eat, my friend said the crab cakes were filled with huge crab chunks and were delicious, while I had the mussels, whose broth was just the right amount of salty. They do not rush you here and we sure took our time. Around 30 min before sunset the large crowd comes in, so I would suggest getting there an hour or so before and stake your location. There is a dock and beautiful palm trees to add to the ambiance and beauty of the sunset. A great place to stop by for the evening! Highly recommended!
(5)Kim L.
Stopped here on out way back from the keys... The atmosphere is great! Right on the water.. Excellent conch fritters and my martini was excellent also! Quick friendly service
(4)Viviane L.
We ordered crab cake, fish taco, lobster, and Mahi fish plate. The crab cake was the best. Fish taco was average. Lobster is overpriced and not a big portion. I think u can get the same taste of lobster at Red Lobster with cheaper price...Mahi fish was average. You want to come here to enjoy the ocean view, the music, and the atmosphere. We went during sunset and it was beautiful. Love this place not because of the food but the ocean view and the atmosphere!
(4)Kat S.
Fresh fish, watermelon feta salad and a beautiful view on the bay side. I've been here many times But usually for the full moon festival not to eat and this was a nice surprise
(4)Marie S.
My husband and I ate here on a recommendation from the lady who rented us our condo. We were celebrating our anniversary a week belated. It was the perfect venue! Romantic without being too kitschy. Think upscale beach bar feel - comfortable. Tables on the sand, sunsets, great drinks, etc. the watermelon salad is not to be missed and my husband's blackened yellowtail snapper with thaichurri sauce was cooked very tasty! We also enjoyed the live music.
(4)Benjamin K.
Great view, friendly staff, most tables are directly on the sand, a tad expensive for lunch but well, it's the keys...
(4)Lianna S.
What a great find. This restaurant was within a mile of our hotel so we hopped on the beach cruisers and rode down here for dinner. Apparently this is a popular place because there was a bit of a wait but in the meantime we got some great pics of the sunset. This is the sister restaurant of the more upscale Pierre's next door, but I preferred the more casual cabana feel of Morada Bay. The menu offered a lot of seafood and had a Mediterranean flair. I would highly recommend the grouper ceviche and the spiny lobster, both were so good. And you must get the key lime pie! Be forewarned: We got eaten alive by mosquitoes sitting outside by the bar, even with the citronella candles. Definitely douse yourself in bug spray beforehand!
(4)Debbie M.
Put this on your bucket list. We went to the full moon party here this weekend. It's a must do. They have fires on the beach, live music, fire dancers, fireworks, food and drinks. It costs $20 to get in and you can eat in one of the restaurants (with reservations) or buy burgers and stuff on the beach. Bring a blanket so you can sit in the sand and watch the entertainment. Beers are $4 or $5. They also sold huge mixed drinks, but they were expensive. Definitely worth the drive down to Islamorada. Be prepared to park far away and hike in. Also...plan ahead...restroom lines are really long.
(5)Veronica D.
Morada Bay has to be one of my favorite place, especially right before sunset. it is a beach front restaurant with breath taking views of the ocean. The tables are laid out through out the beach, there is always chill, laid back, island music playing in the background, and the drinks are delicious and strong. I visited Morada Bay on Saturday afternoon with my family and had an amazing time. Cant wait to go back!
(5)Karen H.
I loved everything about this restaurant... I loved the faux beach area, the lights, the service, and most of all the food. I went with 4 other ladies, all celebrating one of our birthdays. We all shared bites of our food, and everything was great! I had the fried calamari, and I have to say it was the best I've ever had. Perfectly cooked and tender. My friend had tempura lobster and it was perfectly cooked and tasted wonderful. The clams were really good and the sauce they were in was equally good. When I visit Key Largo again, I will definitely come back!
(5)Brittany B.
Beautiful location but underwhelming food at astronomically high prices!! I made it my mission to try key lime pie everywhere I ate, this was by far the worst... Sickly sweet and bland. We ordered some tapas, including conch fritters and mahi tacos, and they were just okay. From my three year old son about his kids meal "these fries taste just like McDonald's". Need I say more?
(2)Kevin W.
Went to Islamorada for New Years so I could be at Morada Bay. Brought family and got the last Lenai room at the Postcard Inn with 3 night minimum charging at least 2x the price. When I called the restaurant 1 week before New Years they told me no reservations and be there by 9:00 and no problem. Well we got there by 8:00 and no parking and after finding parking and $20 cover the restaurant refused to even put us on the wait list since they were only sitting people who we're staying at The Moorings!! Total disappointment. We had to walk to Islamorada Fish Co. (Fair) and walk back for the New Years party. Listen .. Just be honest on the phone and tell me the real deal the first time and I would have stayed in Miami for New Years. Total let down and inexcusable.
(1)Meghann A.
Great location, beautiful views, and relaxing atmosphere. Unfortunately the service was a little rude, the food was subpar, and prices were outrageous (even for Florida Keys standards). If you're looking for something a little more upscale, this might be your place, but I just can't recommend it for anything else.
(2)Altricia W.
Loved the scenery and real island feel. Felt like I was back in Jamaica for a bit. I got a shrimp pasta paired with a tasty Bahama Mama. My friend got the Mahi Mahi with coconut rice that he kept raving about. I loved the mason jars that the 32 ounce drinks came in. I wanted to take them home. Our waitress was very nice.
(4)Phil B.
We went there last night for dinner at sunset. Beautiful setting on the beach. I wish everything else matched the setting. We were seated after about a 45 minute wait. Okay, they're busy. But then we sat for about 15 minutes waiting for someone to wait on the table. I finally asked the busboy, "Is that our waiter?" And although he wasn't, Adam took our drink and dinner orders. At that point, our waiter showed up and introduced himself. It took at least another half hour for our one course dinner to arrive. The food was good but nothing special and then we waited again. We ordered a Key Lime Pie to split for dessert which never came. The bill did come in about twenty minutes though with the dessert on it. So we waited to talk to our waiter. Finally we gave up and headed to the bar to pay the bill. Our waiter intercepted us and took the pie off the bill. That's it. It gets three stars for the ambiance.
(3)Lindsey T.
Good food, just not so good service or menu selections. I would say this place is more like $$$ than $$. We asked the waiter how strong the drinks were (for $12!!!!), and he said "really strong". When we got the drunk it was really weak! Couldn't tats much alcohol. When we ask you, and you give us a line, you better deliver. He hardly ever checked on us either. The menu has a lot of tapas and a few regular, expensive, menu items (for dinner). We split the crab cakes (highly recommend), Mayu salad (good) and crispy snapper (good, but not crispy). Nice atmosphere. I would go back and try lunch though. Make reservations if you want a good seat.
(3)Monica B.
Great little escape on the beach! The setting alone here is worth the stop, chairs and tables are located on the white sand beach along the water or you can sit at the well stocked bar in the shade beneath the palm trees. The service is excellent and friendly. You get complimentary chips and salsa to start; the salsa is a very fresh chunky mango salsa that really sets off the taste buds. We ordered their specialty drinks that come in a 32 oz. mason jar. My friend got the classic margarita and I got Pierre's Punch. It seems a little pricey at $20 dollars but the amount of alcohol is this drink is no joke at all and worth the price. We ordered the mahi fingers as an app to start our meal, they're panko fried strips of mahi mahi drizzled with a sweet chili sauce; very tasty! My friend got grilled grouper with a side of broccolini, everything was yummy and cooked perfect. I ordered the ahi tuna taco. Perfectly marinaded fresh ahi tuna in a hard taco shell topped with fresh guacamole; I was full after one but couldn't stop eating it was so yummy. The reason I give this place 4 stars instead of 5 is because we did ask for more chips and salsa and they have a $5 upcharge for more and our app actually came out after our meals did. We never got an explanation but they did take off the charge of the extra chips and salsa to try to make up for it so they do get kudos for their efforts. The prices are a little high but for quality seafood and the area it's located I think they're more than reasonable. I will probably make an effort to visit this place every time I go to the keys.
(4)Jorge G.
Painful how bad the service is here. I understand its the keys but should not have to wait 15 minutes after seated for drink order and another 20 minutes to get appetizers. View doesnt make it any better.
(1)Tom M.
1. Plenty of open seats near beach. Won't seat us there at 3:40p cos reserved for dinner only. 2. Waiter takes our order finally at 4:01 and tells us he can't bring a sandwich because they stop serving sandwiches at 4:00. 3. Overpriced. Bad vibe.
(1)Paula M.
The restaurant is in a beautiful spot right off the water. There are small tables in the sand where you can sit and watch the sunset over the water. Shared the Thai mahi fingers and coconut crusted grouper with my mom. The Thai mahi fingers are delicious, I would highly recommend!
(5)Chris C.
I'm ashamed to say that my family has had a place in key largo since 1995 and this new year was the first time I ever came here. This place is awesome. I need to go back on a normal day to get a feel for the food and service, but what I can say for sure from my time there is. The space is beautiful, great beach area, wonderful view of the sunset, docks right there if you want to come by water (which is my plan next time). More details to come on my update soon.
(5)Aurore L.
So, you are in love, on vacation and you are looking for a sweet, sweet spot where you can coo all you want, away from the crowds. Well, Morada Bay Beach Café fits the bill. It's a little remote, lit by torches and damn romantic. You can sit "on the beach", order a cocktail, watch the moon light on the water and hold hands. But since it has been established by vengeful gods a long time ago that there is no paradise on earth, be prepared for mediocre food and hefty prices. While perusing the menu, nothing really jumped at me. We settled on the seafood "tower" ($45 for two) which consisted of 5 oysters (why not 6?!?), jumbo shrimp, ceviche, more ceviche (they were out of tuna tartar) and a conch salad. And many, many, many crackers. Not terrible, but not great either. The setting and gracious service saves it from a 2-star.
(3)Mick J.
Awful service, don't fall into this tourist trap. I called for our group of mostly vegetarian 10, and was told that they can do a lot of vegetarian food and that they just had a similar large group of vegetarians who loved the food. So we rushed there and arrived 30 minutes before the kitchen is supposed to close... to be told non-chalantly that they closed early and that we were SOL. 'Sorry, that's all I can say.'... is what the guy at the bar told me. We ended up getting pizza delivered, which, in retrospect, was better than spending a single dime at this place.
(1)Mariela F.
First of all the location is unbelievable, perfect place to eat, enjoy your time w friends and watch a perfect sunset surrounded by great music... and of course they're food is good, I tried the catch of the day (snapper) w a salad on the bottom and it was fantastic! Well done!
(5)Deborah B.
What a beautiful spot, dinner on the beach with tiki torches overlooking the bay!! Food and staff were great!
(5)David C.
The location is truly amazing and gets 6 stars - the food is a solid 4 stars. When you think of an amazing meal, with a great drink in your hand, chilling on the sand in the Keys - you are pretty much thinking about Morada Bay. Some of the eats: - Great Steamers - nice sized and great sauce for dipping - Fried Calamari - lightly fried with 2 tasty sauces - Ceviche - seriously some of the best I have had and super low cal - Conch Chowder - a little heat, filling and also low cal - A MUST - Conch Fritters - good, but could be crisper - Grilled Mahi Mahi - large, excellent and perfectly cooked piece of fish I really loved the tapenade they started you off with. Also, if you got little ones, the fish sticks and fried chicken was huge, fresh and perfect. This place is really the ultimate eatery in the Keys. It is not fancy, but far from dive-y. One more reason why the Keys is awesome.
(5)Michael N.
By far my favorite experience in the Keys. The setting was perfect. The service was prompt. The food was excellent. I really loved the salsa and chips (so fresh). The entrees were very good. I had the shrimp quesadillas. Portions were very generous. I can't wait to go back. This is a MUST stop Yelpers! Especially during the peak season for music and drinks.
(5)Arturo B.
I visited this restaurant for this first time last month when my grandmother was in town visiting from Dominican Republic. She had never been to the Keys we took a family trip and stopped here for a late lunch. I really love the outdoor dining and this place does it right. Similar to a neighbor restaurant that we frequent often, Morada Bay offers waterfront views and tables with umbrellas for comfortable eating under the 'hot' Florida sun. We started with the following appetizers: Calamari and Crab Cake. The calamari was good and was served with a chipotle aioli and marinara sauce. Both were winners (though I always side with the aiolis!) The crab cake was pretty big (perfect portion for sharing or as a main course). Packed with plenty of crab meat (as it should be) and served with an avocado salsa (love avocado!), this dish was right up my alley. For main course, we ordered the following: Fish Tacos: I forgot to ask for no cheese (big mistake). They flooded the tacos with shredded cheese. While I understand some people like cheese, I think this was too much. Fish Tacos (in my opinion), should not be served with cheese. Perhaps a little sprinkle, but not the entire supply... Blackened Mahi: served with coconut rice (love), tomato salsa, and beurre blanc. It was very rich and delicious. Packed with savory flavors and definitely a plate I would repeat. In summary, Morada Bay Café is a good choice for visitors transiting through IslaMorada. Outside seating with breathtaking water views and pleasant food make this place a favorite within our family. Important Note for late lunch eaters: the kitchen closes between 3-5 for turnaround between lunch and dinner service. Since we had a late lunch we were pressured with our order. Other than that everything was perfect. Note 2: During Full Moon they have a party which sounds fun (live music, drinks, food). We have not attended yet, but will make an effort to visit one of these days.
(4)Tony D.
Everything perfect from the amazing view to the excellent food. I order the crab cake, and it was awesome, and the coconut shrimp was delicious.
(5)Jeff D.
Unmitigated disaster. Food might be great served at the proper temperature but we wouldn't know. Went here based on Yelp and can only assume the previous posters were inebriated from the 32 oz margaritas.
(1)Jodi C.
Best beach in the keys
(5)April O.
Super cute location and they have a sweet kitty, named Boots, that greets guests. I got the daily special, which was a Blackened Mahi sandwich. It was delicious!! The service was fast and very friendly. The only reason it didn't get five stars was because I think it deserves $$$ instead or $$.
(4)D R.
Service and food are first-rate! The food choices include light, fresh items that are expertly prepared. My advice: forego the popular Marker 88 - THIS is significantly better! Cheers!
(5)Jennifer C.
This place was recommended by a dear friend, I'm reconsidering our friendship after this visit! We stopped in for a drink and to watch the sunset. We were rudely told by the waiter that we needed to move because we were too loud and it was bothering one of the owners that was sitting next to us. Also, one of the ladies that was sitting at that table told our 10 year old boys that they needed to sit down because they were making her dizzy. Hmm.... Our children walked over to check out the beautiful wedding that was occurring right next door. They were not misbehaving in any sense. Anyway... The " owner" sure knows how to make people want to boycott their restaurant! Rest assure, I will tell everyone I know to NEVER set foot in this place! Who cares if the view is beautiful, there are many other restaurants in the keys that have better food, more reasonably priced and are kinder to their patrons. Good luck Morada Bay!
(1)Elisabeth L.
Good location, nice enough service. Food was mediocre at best and very overpriced for its quality and flavor. I ordered the tuna tartare; it was fresh but had little to no flavor and was served with standard soy sauce that did not compliment the flavor. The crab cakes were terrible- more breading than crab. The grouper was fine but not outstanding. Will not be returning.
(2)Max T.
The View is amazing, the live music adds a nice touch. The food was good. The prices are towards the high end, but the view makes you forget that. The margaritas were not so great, but the mango raspberry rum was excellent. The Crab cakes were awesome, do not pass on that. The Mahi fish fingers were good, and the coconut shrimp were good too, but at about $18, overpriced. We got the grilled Yellowtail, and it was better than the mahi, for about $24. I would recommend for drinks and appetizers, pass on the main course, enjoy the view.
(4)Dan H.
This restaurant was amazing. Our waitress Jamie was so helpful and sweet. She gave us great recommendations on what to do while we were here, and also what to order. The painkiller and the mango sunset were fantastic. Ambiance was amazing, literally on the beach. Service was beyond attentive and sweet. The food was some of the best I have ever had. Try the Thai Mahi fingers, it is just lightly breaded and just a slight bite of spice. The crab cakes were really light as well. A lot more crab than I'm used to. But I loved it! The Mahi Tacos were great grilled. Fresh, light, and very satisfying. Finally the couple we came with really loved (loved loved loved) the tuna roll with seaweed salad. Again, very light and savory. Whoever is in that kitchen knows what is going. I would definitely recommend it! Say hi to boots and ask for Jamie! P.s. try the key lime pie!!
(5)Tracy W.
We stopped here twice during our visit to the area. The first day we just had a drink (we were told to get a Pierre's Punch) and sat on the dock and watched the sunset. It was definitely the start of a good evening. The second night we decided to try the food. We had some tapas. The ceviche was really good with a nice lime flavor. The lettuce wraps were a good choice and the scallops were great. If you DO NOT like spice, do NOT order the Morada Bay peppers. My fiance ate one and it was so hot he couldn't taste anything he ate afterward. I would have given this place 4 stars because the atmosphere is very unique and beautiful but when we were there a group of parents decided to let their kids play tag and throw sand at one another all along the beach area by the dinner tables and no one asked for them to sit down and stop. I know it was really the fault of the parents, but we were surprised a manager didn't do something about the situation.
(3)Dongkyoon H.
okay let me start out by saying the food isn't the absolute best, but no one comes for the food. its the BEAUTIFUL setup. the white sand, the tropical drinks, the sofas under the stars and palm trees. of all the dinner date places that my fiancee and i have been to, this is the one i'd like to revisit.
(5)Debbi B.
Just the location alone is enough to make you rave. Add in Great Food, Great Staff and Great Music - well need I say more If you enjoy dancing on the sand while watching the sunset sipping on a cocktail - then this is your kind of place
(5)Nick S.
Listen up...you HAVE to come here. Lunch, starts at 11:30, and a very pleasant experience. But dinner is great. A spacious, beachside tabled setting, and a great main building and patio, this is a perfect place for sunset. Busy, but not crowded, you can have a great and unhurried night here. Usually entertainment by the water at water and weekends. Food was delicious, service friendly and good. You can sit here and enjoy the early evening probably better than anywhere on the bay side. Fair prices. I was suprised actually at all the restaurants here, not oppressively busy, friendly and fair priced. But this stop is a gem
(4)Denise E.
Loved it! Came for watching the sunset and stayed for an amazing meal. Mussels were the best I've had in a long time and the crab cake excellent. Most of all I loved the outdoor seating with tables lit by a lantern only. Great atmosphere and friendly service!
(5)Lauren G.
Awesome location, awesome ambiance, excellent food. Fresh ingredients, you can tell they pay attention to and care about what they are cooking. Great place to watch the sunset, tables right on the water. A little pricey, but worth it. MUST go!
(4)Ji L.
Food was mediocre but overpriced. We order a fresh fish of the day, it didn't taste so fresh. We also ordered the ribs, portion was huge but meat was undercooked and chewy. The location is nice and service was good. People said don't come here for food but for the beach front dining experience, it's about right.
(2)Cara S.
Went to Morada with my family to see the sunset and enjoy some drinks. This was my families second time going, but my first. The place is gorgeous! Right on the water, live band, good drinks. This place is kid friendly (day and night) Most of the tables are in the sand, so the kids usually just play around the tables in the sand. Our server was awesome and i couldn't complain about a thing. Drinks are pricey, but your in the Key's so i don't expect to drink cheap. They even have drink's for children on the menu (virgin of course). Even my 4 year old nephew had a great time and even had a virgin strawberry daiquiri. Overall we had a great experience. We will definitely be back next year!
(4)Elle Z.
Come here if you are looking for a BEAUTIFUL relaxing beach setting in the keys. The food is great too, but it can be a little pricey. We went here for lunch and enjoyed some conch chowder, Mediterranean salad, and hog fish. The conch chowder was delicious. It was tomato based and had excellent flavor. The salad was delicious too, but a little small for the price. The hog fish was my favorite! Super fresh and blackened favorite :). The service was fantastic as well. I would recommend this restaurant to anyone. I know they would not be disappointed.
(4)Gautam A.
Beautiful setting and sumptuously delicious food. What else do you want. Highly recommended.
(5)Cathy M.
Amaze-balls. Grilled Hogfish with arugula/grape tomato salad and coconut jasmine rice is WHERE IT'S AT. trust me. cocktails are all fab; pick your poison :)
(5)John W.
Great atmosphere and location for sunset, also oustanding Dark and Stormy's, best drinks I had in the Keys other than Rum Bar in Key West. If you like ginger beer coctails order either the Dark and Stormy or a Moscow Mule, they do it right using Goslings rum and ginger beer. Tons of adirondack chairs facing the bay and lots of couches and lounges under trees to have a drink and relax. We didn't eat dinner, but drank from sunset to late that evening.
(5)Eugene O.
This place sucks. Drinks ok view wonderful but food bad. I have been here before and the food was acceptable. But ordered the catch of the day and it looked like the catch of 5days ago. In my party we ordered a hamburger well done that was suppose to be wagu beef. It was still frozen. Waiter was helpful and comped the bad food but what a shame.
(1)Tonia H.
We arrived and a waitress wanted to seat us at a beachside table. Five tables were open but we were told by the hostess there was a 45 minute wait!! We could not understand why we could not be seated when they don't take reservations. The hostess seemed to be holding the table for her friends!!!!! There were two couples that came in right after us and were seated immediately in the beachside area!! We left very disappointed and upset! This is the second time this has happened and although we really enjoy the atmosphere there we will not return.
(2)Andy D.
How can a five star restaurant, diminish it's self to a three star restaurant, and still maintain good service and good food, you ask. Easy have bartenders short change you at there full moon party. My story of Woe starts this way. I took a friend to Morada Bay for there full moon party, as I remember it's such a tremendous event. The cover charge went up from free, to $10.00 to $15.00, even if your eating. I understand the cover, it keeps the riff raff out, but, $15.00 is a little steep. While driving down, I saw a plethora of FHP Troopers, this meant only one thing to me, sports car, drinks, FHP, and long ass drive, not a good mix, so I'd stick to diet cokes. We went into the main bar, at Morada Bay which in itself is a work of construction art, I ordered a Cabernet and Diet Coke, the bartender poured and delivered, stating $12.50. OK, steep, but I like Morada Bay, I don't remember these high prices, but such a beautiful evening it was becoming. Round 2, I ordered from the server, so I never checked the bill, the app's were great, Dolphin Fingers, Clams, Mussels, and Coconut Shrimp. What a great view. Round three I went into the bar area after walking around and ordered once again Diet Coke and a Cabernet. Different bartender. I saw him ring it up and much to my chagrin $11.45, his was cheaper, he got two dollars less tip, (I like to tip the bartenders high the first round, so the'll remember me). I walked out kinda pissed, maybe it was a different cab, I thought, but I doubt it. Round 4, after watching the amazing bands and the sitting by a cozy fire pit, I went to an outside bar, ordered a cab, and a diet coke, the bartender poured and now the price was $9.00. SO as the later it get's the price go down. Feeling like is was in famous rip off cities such as Cozumel, Mexico City, Hong Kong, Panama City,New York, and yes Miami. You get or at least I get an ill feeling when your taken, as I tip rather well, although a small amount in my standards, it's the principal. If the bartender didn't rip me off inside initially, then Morada Bay has screwy standards. is it a beautiful location yes, if the Full Moon party a blast, yes, is something not kosher, once again YES! I'm glad Lourdes Z, had a better time!
(3)Surfin F.
Good food, service was not bad either, great setting especially when you sit outside under the stars or at dusk - eating outdoors under the stars. Good choice of seafood dishes and meat dishes, and considering the location view and ambiance, prices are not too bad. Not cheap but not insanely overpriced.
(4)Ash D.
Love this place.. We had dinner on the way to Key West and stop again for lunch on the way back. Wagyu sliders are good! Almost burger size. 3 of them. Also had calamari and potato croquettes from tapas menu. Calamari was too oily and little on the chewy side. We had fillet tips from tapas menu. This could be a main.. It was served with crusty bread brushed with olive oil. $15-16 range.. The next day lunch outside on the sand... Fried whole snapper , big enough for two. 3 color bell pepper Salsa and 3 color chips on the house ...yum. The place island style but more of a St Bart's than Margaritaville... Tasty decor. They were playing hotel costes , Buddha bar music... People dressed in linen shirts, pants and Tommy bahamas. This is not our usual island fare. Chic Caribbean...a slice of heaven!
(4)Margie C.
My mouth is watering just thinking about this family favorite in Islamorada Florida. Deliciousness to a tee!!! This time, we ordered the Argula Avacado Salad and Crab Cakes. No surprise - they were outstanding. The Morada Bay location belongs on the cover of a magazine and smokes the quality of food at the restaurants next door (Outdoor World's). Pastel colored tables and chairs on a white sandy beach overlooking the bay please the eye as your body and soul sink in the Andiron deck white chairs point towards the live acoustical bands. Our car is set on auto pilot to Morada Bay when we visit the Florida Keys. By the way, they just started serving breakfast too...
(5)Michael R.
My girlfriend and I had lunch on the beach here our first day in the Keys. Though we found the service a bit lacking on this occasion the atmosphere and the food were both wonderful. This was my first time in the keys and the experience was exactly what I always envisioned it to be. We both enjoyed it so much that we stopped by on the way back from Key West the next day for dinner and a sunset. The food was of the same caliber as the day before and I thought the service much better. I highly recommend you treat yourself to this experience while in the Keys.
(5)Alice C.
Awesome! We visited Morada Bay Cafe last week for dinner and it was our second visit. Not only does it have fabulous views but the food is excellent. The menu is very creative and nicely presented. We noticed that they served breakfast and we were so impressed !!! The pancakes and eggs Benedict on a crab cake were incredible. Eating breakfast on the beach is a wonderful experience! The family cat adds a special touch
(4)Laurie O.
The best meal I've had at a beach spot in the Keys! We started with calamari, which was super-fresh and had amazingly crispy breading. The jerk seared mahi was amazing, and served with smooth mashed boniato, pickled carrots, vegetables, and a balsamic glaze. The Key Lime pie was great too - the perfect amount of tanginess to balance the sweet. Come here to enjoy a laid back atmosphere and beautiful views.
(5)Kenny C.
I come down to this place every time I visit the keys. Aside from the atmosphere (the extra wait to get a table on the beach is worth it), the food is genuinely some of the best in South Florida. It's not just your standard Keys dishes (blackened fish, etc.) - the menu is creative and has some Asian influences. Everything tastes fresh and the kitchen clearly takes care in their cooking - nothing is too salty, sweet, dry, etc., which is more than can be said about 90% of South Florida restaurants But maybe it tastes so good because of the atmosphere? Either way this place is worth driving out of your way for.
(5)Sheri G.
Chips & Salsa are a NO go after 4-I guess this is faux pas?? Come on-we're in the Keys! Always a fun place with beautiful atmosphere-see you next time (hopefully before 4p ; )
(4)Mariam D.
The concierge at our hotel suggested this place, and a great suggestion it was. Three of us ventured a few minutes south down the road and dined with our toes in the sand on a gorgeous afternoon in the Keys. With a water view and beach of its own, you can seat yourself, and munch on chips and salsa while looking over the menu of salads, sandwiches, and seafood. Lunch was excellent! We ordered the artichoke salad, grouper ceviche, and fish tacos and shared. The tacos were so good - three soft tortillas each with a piece of fried grouper and lettuce/diced tomato, accompanied by sour cream, a slightly spicy and yummy spread, and guacamole. The ceviche had chunks of grouper, diced tomato, onion, lime juice, and a touch of cilantro.... best enjoyed with tortilla chips. Overall we enjoyed everything very much - great food and friendly service :0)
(4)Alli Y.
This location definitely has the best beach atmosphere. You are literally on the beach!! So for that, I'd give it 5 stars. Beautiful!!! As for the food, really I'd give it 3.5 stars. Better then a-ok for sure. :) We ordered the conch chowder which was in a tomato vegetable broth which was very good, not heavy. It's just too hot outside though to eat soup, lol. Oh you get a basket of chips & chunky salsa which was very tasty as well. We split the jamacian jerk mahi. The flavor was good, just for the price of $18, the fish was very small!! I think it's the smallest piece I ever got for that amount of money. But the sauce and flavor was all very good. We also split the key lime pie. Again, a little pricey but good. Worth a try but I probably would not get again for that price. We also had live entertainment which was good. Definitely feels like your on vacation if you stop at this place!
(4)Melissa M.
I was really expecting greasy fried tourist food when i came here. Beachy tourist traps tend to serve this alot but i was blown away! The food was so good! nothing failed to disappoint my boyfriend and I can be food snobs and we were so surprised. Well cooked everything, nothing was too greasy or salty. The mashed potatoes were perfection. We went there 2 nights in a row. Such a wonderful place! the staff was awesome and friendly, the atmosphere is to die for b/c you get to dine on the beach. It was really really nice and romantic (if it's that kinda trip). if not there were plenty of friends celebrating as well!
(4)WP L.
Great Location. Food was good but portions seemed small and it was pricier than I thought it should be though. Drinks were strong.
(4)Molly H.
The setting and atmosphere of this place are fantastic. The old funky building is neat, and the view of the beach is unparralled. But the food is just "meh." I had fresh grouper and it was good, just nothing spectacular. Go here for the scenery and some drinks and you'll be good.
(3)Christina S.
Gorgeous outdoor seating on white sand beach. You must go. Crab cakes and fish tacos were awesome. Worth the drive to Islamorada if you are in h area. Also, every full moon, they have a beach party. Definitely the place to go for outside dining in the Upper Keys.
(4)nick k.
Upon arriving (on a Sunday night), we were informed that there would be a 1.5 hour wait for a table for two. After seeing the great reviews, we decided to wait it out even though we had skipped lunch and were super hungry. This place starts out with a 5-star atmosphere...tables right on the beach...lots of space so it feels private...amazing. My dining companion loved her cocktail, and the crackers with olive spread brought to the table was great. With this amazing first-impression, it would be hard to have the overall experience fall flat. Unfortunately, it was all downhill from there. Between the two of us, we ordered the tomato/mozzarella salad, the arugula salad with shrimp, and a tuna roll. The tuna rolls were pretty good, though like a spring roll, and not a sushi roll as I had expected (there was no description on the menu). The tomato salad was only three slices of tomato/mozz, and the tomato was pretty bland and the texture was kind of bad. My companion said the shrimp salad was OK, but nothing special. We had the "chocolate decadance" for desert, which was supposed to be chocolate cake with a chocolate ganache center. it was pretty much a chocolate cupcacke with chocolate syrup. I feel like it's really hard to mess this up, but the cake was dry and bland. You could tell that our waitress was very busy, but the service was very slow. With the items that we ordered, you wouldn't expect a long wait to be served, but the whole dining experience took almost two hours. After spending a week on the Florida Keys, I have to say that this was the least satisfying meal that we had, as well as being the most expensive (over $100 after tax and tip!). I won't be back.
(2)Noah Van H.
Very easy going and relaxing place with some interesting variations of local dishes. Live music is always good and tropical and an amazing view on the bay side. If you are in Islamorada for the full moon this is the place to go for their full moon parties! After the meal walk around the marina by Bass Pro shops and you will see some very large Tarpon lurking about.
(4)Cecily V.
Tables in the sand, good food, good drinks.
(4)Sue P.
The combination of ambiance, service, and food earns Morada Bay Beach Cafe 5 stars from me. I went here for one last soiree with the familia before going back home to NC. The mood is laid back nothing stuffy. I can see where this place would also make an excellent romantic spot with a special someone. The sunsets must be gorgeous from here. My family and I came when they had live entertainment. It's usually just a one man band playing well known hits from UB40, Bob Marley and such. The drinks were strong (I had the Mint Mojito). Food was excellent. I had the special of the day which was a blackened Mahi wrap paired with baby lettuce salad. Save room for dessert because they are also very yummy. We had the Creme Brulee (excellent) and the Chocolate Mousse layer cake. The decor and layout are exactly what a Beach Cafe should be. You'll be surrounded by white sand, water, palm trees, and a tropical breeze. Each table has an excellent view of the bay. We'll definitely be back here again!
(5)Wendy F.
Go for the drinks and the location - food and service is just okay.
(3)Nina V.
Loved it! One of the most romantic date nights we have had since our honeymoon in Italy. Complimentary olive tapenade is a nice touch. Delicious ceviche, decent wine list. The conch chowder was spicy and yummy and the warm goat cheese and spinach salad was tasty but too big! I was stuffed! The catch of the day was hogfish, I had it sautéed, it was good but would try grilled next time. My husband had the crab-stuffed spiny lobster and loved it. Dinner by firelight and an acoustic guitar playing nearby. Service was excellent but not hovering. Can't be beat anywhere in the keys. Dinner was $116 before tip, we would have paid double for the great evening.
(5)Klaus G.
We had Dinner there and were disappointed. Bad Service. The food is way overpriced. A bottle of lower quality Pinot Grigio for $ 35.- is ridiculous. We were in this Restaurant several times in the last years. It was always great. But this time it was definitely the last time. This place is just for tourists who want to see the beautiful sunset.
(1)Glenn S.
My wife and I visited this restaurant on our last night on the Keys. Based on the reviews here on Yelp, we had expected a wonderful dining experience. What a disappointment! So much so that I had to check our location to make sure we hadn't inadvertently gone to the wrong place. This $$$ establishment presents itself as a beautiful spot on the beach location. Yet, it has furniture that appears to have come out of a close out sale from an old Mexican chain restaurant. But the tables and chairs accurately reflect that this place turns out to be an overpriced on-the-beach eatery, not a cafe or restaurant. Let me cut to the chase. The food was below average at best. The mozzarella and tomato appetizer was as plain and uninspiring as could be possible. The crab cakes were mostly filler and were almost tasteless. The broiled snapper was a small piece of bland fish piled on some absolutely plain rice in a cafeteria style presentation. Let me be frank here. After being duped into trying this restaurant by the positive reviews here on Yelp, we won't be using Yelp again for our selections. We can only guess that the positive reviews here are bogus. You've been warned.
(2)Karen W.
LOVED this place! I recently stopped here with some coworkers and this place is alot of fun. We took advantage of the yummy 'Rum Runner' drinks and the others had some oysters. Great place to sit and relax and have fun.
(4)Tanya R.
been there by mistake, and didnt like it. the grooper hadnt any flavor. mojito was worse than average
(3)Amanda S.
We were sad to see the restaurant was closed after many high reviews (We also wished the answering machine when we called would have told us this). We still took a walk down the beach area and watched the sunset. Great spot, wish we could have dined with you!
(3)Brian B.
Went here while on vacation to see the sunset and have dinner/drinks. First of all, this is a great location to watch a Keys sunset -- there are chairs / tables arrayed on the beach and spaced very nicely to make for a super relaxed atmosphere. Drinks were pricey, but decent given the location. One member of our party had one of the $19, 32 oz margaritas and it was OK... Not spectacular, but decent for the price and the location. There was live music when we were there, and that added a lot to the atmosphere. Dinner was really average. I had the crab stuffed lobster and it was fine. Not awesome, but not terrible. Not a lot of bold seasoning / innovation -- however, when visiting someplace called a "beach cafe" that really shouldn't be expected. Another member of our party had fish (mahi mahi, I believe), grilled, and that was very nondescript also. The preparation really did not do much to highlight the fish -- which was cooked well, but a little on the overdone side. Overall though, a place with this type of view and atmosphere really needs to just not screw up the food -- which they didn't. I would definitely return for drinks at sunset... however, I might head across US 1 to one of the other restaurants (or even next door to Pierre's, owned by the same folks) for my dinner.
(3)Lance P.
Sitting having a cold drink waiting for a table on the sandy beach watching the great sunset was awesome. we didn't have to wait long for our table, the service was excellent and our food was great.
(5)Lauren C.
My husband and I came here on our anniversary weekend. They sat us at a little table right by the water. There was a great breeze and the setting was very romantic. There was live music as well and kids, but neither of them were disruptive at all, and allowed us to have a nice dinner. We had the jalapeno muscles appetizer and the conch soup to start and then we shared the catch of the day, which was mahi mahi. The fish was cooked perfectly and so were the sides. The service was excellent and we were never left long to need anything. They were very on top everything.
(5)Steve C.
Can't get enough of this place and I chiefly visit for their world famous "Full Moon" parties they throw. Imagine the setting: the sun is down, the breeze is blowing through the palm trees, the bay is the back and drop, the vibe is fabulous, and you are drinking and dancing under the stars next to the bay in a setting that looks like a scene from a movie. It rocks!
(5)Martha M.
Went to Morada Bay Cafe to enjoy a lunch by the water. The ambiance was lovely, the wait service was good, but the food was disappointing and pricey. The pina colada and mango drinks were very sweet. The conch fritters had no flavor. We expected spicy and were served bland. The dipping sauce was equally bland. The lobster rolls were full of everything except lobster. There were very few pieces included. The Morada salad was good but the added shrimp had a strange taste and were rubbery. After all the good reviews we read, this was not what we expected.
(2)Kevin S.
Great choice and great food. Servers very nice and the burgers and watermelon salad were great!
(5)Ben C.
Beautiful setting and very nicely done decor - although it was a kind of a corporately safe mash-up between Hawaii ("antique" long-board surfer photos), the south Pacific (Polynesian canoe over the bar) and the Keys (the beech setting itself). This restaurant would be right at home in any beech setting - and yet not at home at any specific one. Food was a mixed bag between very good and good. Well executed in a corporate-food-arrived-in-the-kitchen-already-Âprocessed kind of way. Nothing was outstanding across the two meals we had here. Nothing was bad either. My biggest beef is the incredibly long wait for a table - they don't take reservations - which was followed up by rushed service by overworked staff. Why? Why not take reservations with a credit card and put $50 on your card if you don't show up? We waited for 90 minutes for a table - then it took another 90 minutes to eat as the agonizingly slow service had long intervals between courses. Why not limit your customers to what you can handle? (Answer: Because right now the sheeple will continue to flock to the trendy-safe choice). All of the above aside, it's worth the trip if you eat early (before the waiting list gets going).
(3)N B.
Beautiful sunset views, great food. Service was just OK - I think that our server was having a bad day, but the food and the location more than made up for it.
(5)J C.
5 stars for location & ambience & drinks ... 4 stars for food. A great place to stop at upon arrival in the Keys, to get you in the mood/spirit of the islands. The restaurant is mostly situated outside on the beach, in a very nice tropical sort of environment, with a nice ocean view. When we arrived, there was a 1-hour wait for a table, but there were tables on the beach (as well as the bar) where you could wait & have some tropical drinks. The drinks were pretty good ... some with great tropical spirit and some not so great (probably due to personal preference), and a great introduction to our island vacation. The food was quite good but not exceptional. I would say it was a solid 4 -- very enjoyable. They started with plenty of chips and fresh salsa that was *excellent* -- plus we had a big party and they immediately brought out several servings so everyone had plenty. Plus they quickly refilled it when we ran out. I had a grilled fish sandwich, which I normally don't order because they tend to be a bit bland -- but they had an excellent light sauce on it that was very tasty. I usually drench fish sandwiches in ketchup, but i didn't use any at all because it was so good. We also had conch salad, which was excellent. The scallops were perfectly cooked. I stole some fish sticks from the kids that were delicious as well. The one thing that was pretty terrible was their vegetable pasta ... extremely bland red sauce that tasted like straight up butter. Essentially an excellent vacation restaurant where you can relax on a sunny day, have a few drinks, and get some good eats.
(4)Rebecca P.
Small beachfront area but lovely atmosphere for a few drinks and to watch sunset. Bartender was nice and suggested a great watermelon martini, beach server staff was a little pushy at times. No suntanning here unfortunately
(4)Joseluis A.
wow, awesome full moon party. dj spam all stars. carnival style parade. good times! bartenders were good considering how packed this place was. ron zacapa 23 years. props. laid back atmosphere. good vibes. good people. would love to go back for the next full moon.
(4)Brian D.
Great food, atmosphere, service..what else can be said!
(5)Sharla B.
Love this place. Food excellent, setting beautiful. Loved having music early in the evening. Will definitely eat there again & again while in the area.
(4)Wen B.
I really wanted to give 5 stars on ambiance and food alone but the service wasn't that great. The outside dining was amazing though.
(4)Tim H.
I always recommend Morada Bay for the best outdoor dining experience in the keys. It isn't cheap, but you'll have a picture perfect sunset and view of Florida Bay as you enjoy your meal from your table in the sand. On our last trip, they had a great acoustic guitar player, tiki torches lit, and it was just the best experience. I will say the food has been inconsistent in the past, but during our last trip, my grilled grouper on a bed of curried cous cous was excellent. The building there has a "surf shack" type of motif, and they also have a cool Full Moon party if you happen to be in the area during the right time. Try the rum punch in the mason jar for a stiff drink that will make you feel good.
(4)Alex R.
Definitely had a wait for the food but the setting is beautiful and well worth it. I can get used to waiting while listening to live music, a perfect sunset & well prepared drinks. It's on my must-do list for the north Keys!
(5)Curtis T.
We had a spectacular sunset while having dinner at an intimate table for two places in the sand. Perfect!!! Awesome, well trained chef. Home-made olive tapenade with lavash was served at the beginning. Super yummy!!! The herbs used in the herbed crusted snapper are grown by the chef and were excellent. Don't forget the drinks. Good margaritas and the Carmel appletini was tasty and unique. On the negative side, the conch fritters were not good. Also, service was slow. Our entrees took 30 min after salad. No explanation offered.
(4)Kirsten R.
This will go down as an incredibly memorable meal...the live reggae, the corona commercial worthy view, my hubby, coronas with key limes and excellent food! The crab cakes were divine, not heavy on the filler, just enough, and a ton of sweet, fresh crabmeat. They hardly needed the remoulade they were served with because it almost masked their wonderful flavor. My hubby had the blackened mahi (dolphin). I kept stealing bites of his dish because I liked it as well as mine! The fish tasted like it had just been caught that morning! We finished the meal with key lime pie. Just the right blend of sweet and tart. The Graham cracker crust was excellent. Wouldn't hesitate to come back here when we are in the keys!!
(4)Brian M.
stumbled across Morada by accident despite it appearing in pretty much every yelp restaurant search in Islamorada. Just never clicked on it as i assumed it was just a simple beach cafe. wife and i were next door at the worldwide sportsman and were walking over to pierre's to see their menu thinking about going to dinner there, and stopped in for a drink at morada as it started raining and we were just looking for a roof over our head until it passed. decided to come back for dinner b/c the menu was more extensive than pierre's and we were very happy w/ the choice. got there about 730ish on a friday night and had our choice of sitting anywhere inside or on the porch area, took an inside seat and took advantage of the nice couch cushion table setup they have. they give out a complimentary olive tapenape w/ flatbread that was good. we ordered an app -- the mussels which had some type of jalapeno broth to them, very light and had a slight kick, it was good. i ordered one of the fresh local catches for dinner, mahi-mahi and had it blackened -- it was served over brocolini and a coconut rice that was pretty tasty. the fish itself was great, this was the last dinner night of our trip and i ate seafood every night except one for a week straight and typically for lunch too and was very happy to finish everything. my wife ordered clams cappelini (i think that was what it was called) and i don't remember her speaking much during the meal, she said several times how great it was. we got their house made ice cream (mix of vanilla and choc) for dessert, and thought it was pretty good too, several fresh fruits tossed in there. overall, a really good experience. i can see how some might be frustrated for a long wait, but didn't have that issue at all. didn't make reservations, just went there last week on 6/1/12. the wine selection was a bit limited, but we liked what we chose to drink (a malbec by the glass called terrazas(sp?). not bad for a 10 dollar glass around that location.
(4)Rachel P.
What a beautiful place to go and have a cocktail and watch the sunset. They do not take reservations, so be expected to wait. Our wait was around 45 min, however it had really rained hard an hour prior, so this probably deterred a lot of people from going here that night. I assume a wait here could be upwards of 2 hours on a nice night. Due to the heavy rains, they were not seating people out on the beach, but we were able to sit under the coverings and still be outside. We ordered many of the tapas, the Cevichi which was the catch of the day and a combination of 3 of the fish was outstanding, the calamari was excellent, the burger sliders were fantastic as well. We did order the coconut shrimp, but it came out way too fried, so we sent them back. We were told this is how they prepare them, so we opted to order another app. The warm goat cheese salad was a great choice. We ordered the molten chocolate cake for dessert, but it was pretty dry, so I would skip that next time. Overall, it is a beautiful restaurant with friendly service, so GO!
(4)Kathryn B.
Wow, this restaurant was amazing. Tables are right on the sand, which is totally fun. Plus there are great views of the sunset. The food was excellent as well. I ordered the Mahi Mahi.. It was probably one of the best fish dishes I've ever had. The ginger-carrot puree along with the passionfruit butter and fish had an amazing taste. This is a perfect restaurant for a special occasion. On a side note, there was a local cat wandering around the restaurant at one point during the evening. Even though there were plenty of people eating dinner, the cat finally chose to sit right next to me while I ate my meal. Other customers at the restaurant tried getting the cat to come to them, they even tried giving the cat some of their meal. The cat wouldn't eat it though. Once I was done with my meal with just a few scraps left, the cat had finally made me feel guilty enough, so I gave him some of the fish. He practically bit my finger off eating it. I think the cat must have good taste. :)
(5)Austin D.
Great lunch on a nice little beach.
(5)Curtis H.
Awesome food at a decent price. Seems like every time we go there we wonder why we go anywhere else in Islamorada. On a side note, dont go the day after the full moon party.. The staff is whipped tired and not all there.
(4)Jorge S.
We had a large group go there for what was supposed to be the September Full Moon Party (Which they cancelled). As we already had reservations for hotels in the area we decided to go down to Islamorada anyway. We sat a large outdoor table in the back by the bay. The waiter , Ivan had no clue what he was doing. This is the worst service in the restaurant business I have ever had. We had over 15 people there and when it was time to pay the bills, he insisted that we go inside to pay inside as he could not see the individual bills outside. really? Wear a flashlight if you are going to work in the dark! Several of the people at our table were double charged on their credit cards, several others were charged the wrong amounts than their bills. As the mussels were decent, the conch fritters were terrible, all dried up and no taste, the service was deplorable. We waited for at least half hour every time we needed the waiter to add something or to ask for drinks. some of us ended going inside to the bar to get served as he never came by the table. ( Imagine a waiter not taking care of a table of 16 people? ) As the tip was included, I guess he didn't care how bad his service was. Well that's 16 people that aren't going back there any time soon. With so many restaurants willing to go out the extra mile for us (Lorellies, Lazy Days), no need to be treated like crap by this one establishment. ADVISE!!!!WATCH YOUR CREDIT CARDS WHEN YOU PAY THE BILL. MAKE SURE THEY DONT OVER CHARGE YOU AND CHECK YOUR STATEMENT WHEN IT COMES TO YOU AFTER YOUR TRIP.
(1)Daniel D.
Atmosphere is near perfect but food is mediocre. Is the table on the beach-literally in the sand- enough to recommend it anyway? Yes. Choose carefully from the rather expensive offerings. Stay away from the fried offerings. Salads not bad. Fish strongest.
(3)Kevin P.
So a piece of heaven fell to earth and landed off Mile Marker 81 in the Florida Keys. Really. Imagine brightly colored tables and chairs sitting on the sand, over looking the water. You are surrounded by palm trees, a full bar, island music, and a staff that is fully aware and happy they work in paradise. Now, imagine they serve good food too. After taking a ton of pictures and taking in the scenery, I ordered a swordfish sandwich with salad and a Blue Moon Ale. The swordfish was moist and well seasoned, and definitely not previously frozen. The rest of the table ordered various dishes from chicken wraps to pasta, and everyone was satisfied. If there are kids along for the ride, and need to run off some energy during or after the meal, they are welcomed by the open space. There were a few kids bouncing around while I was there, and rightfully so (I was too). Finally, I have become more a desert eater lately, and thank God for that. The Triple Mousse Cake basically melts in your mouth, and the berries served on top add a perfect touch of freshness. As long as they stay open, I will be back many more times. This is the kind of place that life is all about.
(5)Nicholas N.
This place will always be remembered as one of the best ambiances of any restaurants I have ever been too. My girlfriend and I flew out to the keys from LA for a long weekend and randomly stumbled upon this restaurant. When we walked in it was dusk and looked almost too good to be true. There were lights strung above the sand, drinks were served in mason jars and soft waves crashing into the shore. Amazing. The food was quite good as well. It wasn't the best meal I have ever had (Locanda Verde, NYC was) but it was very good seafood. Great place for couples or big parties to enjoy a warm night.
(5)Diego M.
I've been in Morada Bay in other occasions. Sometimes for lunch. Other times just for a drink. But this time was the best experience ever. There's a Full Moon Party once a month. And is fantastic. Food, drinks, live band, music. Crowded but not crazy. You'll see teenagers, adults, couples, families. Is a really nice environment and full of energy.
(5)Jenna M.
There is something about the food in the Keys that just makes my mouth water. I believe it is all the fresh seafood. With all the wonderful restaurants I visited in Islamorada, this one was my favorite. The fifth star is thanks to the beautiful view and fun atmosphere. I have not been to Morada Bay Cafe at night, however, I can imagine how romantic it must be on a nice cool night. I will be back in Islamorada soon so expect an updated review.
(5)Barbara F.
The atmosphere is totally "yummy" which is a word I do not like to use. It was a breezy day last month and we stopped for lunch. I cannot describe the difference between this restaurant and others but it just has an atmosphere that just says "classy" yet informal at the same time. The arugula salad was especially nice with the large slices of Parmesan cheese. The dressing also complemented the dish. I had the mahi mahi grilled on the salad which made this dish perfect. But this was a total of $22 for a basic salad... Not your typical lunch...but you only live once!
(4)Pinky And The B.
We just love Morada Bay. The most beautiful sunsets we have ever seen have been here and we have been to Hawaii and Sandiego where much of the claim to fame is their sunsets. Their Caribbean, Florida cuisine is the best of it's kind. Our server was from NY and told us a charming story of going to the Keys for vacation and never going back to NY. It crossed our minds for a minute after hearing that story. We have been to many 5 star restaurants that try too hard. Morada Bay is what it is. It doesn't have to try hard. Some of the combinations of sauces and spices wouldn't work any where else. But here they are blended beautifully. The beauty and ambiance make it perfect! It is romantic and wonderful in every way.
(5)Megan K.
Average food, excellent service, and the perfect place to watch the sunset in Islamorada. Get there early -- around 5ish to get a good table. Try the painkiller (drink) it's amazing!
(3)Ashley B.
Absolutely gorgeous view of the water. I bet this place is incredible at sunset, unfortunately I can't comment as we went for lunch ... however still a great place to start the trip. Everyone was very happy with their meal, both food and drinks were very good. I had the margarita which is strong and served in a large mason jar. Another had the Surf's Up Martini which was another winner. The BF was not to please with the sangria... For lunch, I had the Grilled Atlantic Swordfish. Swordfish can be tough, but this has to be the most perfectly cooked piece I've ever had. It was juicy and flaky and I want to go back now ...
(4)Lina W.
Love this place! Great atmosphere, pleasant music and beautiful views!
(5)Kim M.
Stopped for lunch. Had the crab claw, breaded magi fingers and conch soup. All were excellent. Would come back.
(4)Sebastian E.
This is one of the great Florida Keys spots and it is really easy to miss. Known for its full moon parties, this restaurant on the bay side has a wonderful beach area with the perfectly serene palm trees, hammocks and whatever else you can imagine for the perfect sunset. I really liked the Bloody Mary. The food was innovative and creative. Basics like calamari were spiced up with mango chutney... So look out for this spot on the way to Key West or use it as a destination. You need to find a place to stay though. Restaurant only...
(5)Richard K.
We went early on Monday. No wait and food and service were both very good.
(4)Maite H.
The fish was delicious and the view of the sunset amazing. I loved that the tables are on the sand. Definitely plan to go back next time I'm in Islamorada. Great restaurant.
(4)Greg R.
Dining in the beach. It doesn't get any better. Great food, laid back atmosphere and a beautiful view!
(5)Chris A.
This is my favorite spot in Islamorada. Sure, you can eat well at any of the restaurants around there, and for much less at most of them. But Morada Beach Cafe, next to Pierre's, has a really specially Caribbean atmosphere, on a white sand beach, usually with live reggae music on the weekends. And the foot is top-notch. My only complaint is that it's on the pricey end and though the portions are pretty big, sometimes, rarely, they just don't match up to the cost. But overall, this is a great place with great service and a truly unique and unbeatable casual elegant atmosphere on an island that often has a way too casual boaty vibe. Don't get me wrong, I love the other spots too, but Morada is always my first choice after a long drive down from Miami, and it's the perfect place to unwind.
(4)Ashley C.
Stopped at this gem on the way down to key west. The food was good but the view was amazing! The outdoor seating is nothing short of beautiful and the key lime pie was awesome, one of our favorites on the trip to the keys but a little pricey.
(4)Frank W.
Ambiance 4stars Service 3stars Food 3stars (Grouper crevice was good and the grouper main dish was just ok because is was just cooked with to much butter). Drinks 3stars (overpriced)
(3)Marina J.
I stopped by last night around sunset for dinner. First, let me say the location, tables on the sand & tiki torches make for a beautiful ambiance. Unfortunately, the food & service could be greatly improved. I ordered a wine, a ceviche appetizer, and crab cakes with fries & ketchup. My wine and a complimentary app (unexpected) appeared quickly. Then it went down hill. Then the remaining order came all at once. I reminded the server to please bring me some ketchup which they forgot. It took almost 10 minutes before they returned, by which time the fries were cold. I was also totally unimpressed with the crab cakes that several people raved about on their reviews. Mine were totally tasteless, bland and primarily filler. I took a couple bites, and left most of it on the plate. Disappointing to say the least. Possibly the worst I've ever eaten! I mentioned to the server that the crab cakes were pretty awful, but I guess they don't seem to care about that. Next time will have to find a better place to eat dinner in the keys. Save Morada bay for sunset cocktails, as that would be the best option for this location.
(2)Cameron M.
I can understand why people love this place, but it is a bit over hyped. We went there two times for dinner (spending an hour in the bar before one dinner) and here are my thoughts.. Ambiance: Fantastic. Great outdoor, private seating. Cute cat will say hello if you want it to. Fantastic spot to watch a sunset. Service: Great. The servers remembered us and our drinks from the night before. Came in a timely manner and took great care of us. Food: So-so. The fresh fish dish is not particularly memorable. The salads were decent. The sliders were our favorite dish but, on our second visit, were not nearly as good. Overall, it seemed inconsistent. Price: Quite high. They can only be rationalized when one takes in the location/ambiance....but I'd rather have great food for those prices. I'd have given it 4 stars after the first visit but it went downhill in my mind with the second visit.
(3)Cecile S.
This is an absolutely beautiful view for the Sunset. The setup outside is breathtaking. Unfortunately the service was pretty bad. Our waiter seemed distracted while we were ordering. He returned not sure of what we had asked for. Then they brought out my meal and not my moms salad. When we asked it was another 10 minutes. Pretty sure he forgot this as well. The food was expensive and just ehhh ok. Also we were happy to be able to bring my dog but they stuffed us in a back corner where we could not enjoy the view. They are pretty strict on keeping dogs in a confined area. Obviously management is not dog friendly but dog tolerant. We even got lashed out at when I was walking from our table to the car carrying my schnauzer. They did not want me walking anywhere near the beach area with the dog. Yikes. This is the keys...laid back comes to mind. I'll give it another chance but just for drinks and i won't bring my pup.
(2)Eddy S.
We went here on our last night in the Keys and I am so glad we did!!!! We went late and it was dark, with tiki torches lit all over the places, and they tables are in the sand far enough apart where you can't hear other tables. Our waitress was extremely attentive and prompt. I had the Surf's Up martini and it was delicious! For an appetizer we had the tuna roll which was very good. For dinner I had the coconut crusted snapper which was tasty and very tropical. My husband had the grouper and asked for it blackened instead of herb crusted. It was so fresh that it had to be alive that morning. Everything was just perfect. The band was terrific and I just really cannot think of anything wrong. Definitely check it out!
(5)Mary Jean D.
Great ambiance with umbrella tables scattered over the private beach, live laid back music and kids running in the sand or dancing in front of the musician. Food was excellent. Our lunch was so fun that we planned the timing of our return from Key West to stop again for another lunch.
(5)Luz B.
Love love love this place. Delicious food, fabulous beach dining, great service and in Islamorada - can't ask for more. A bit pricey, but never disappoints.
(5)Karen L.
this restaurant is completely outside, tables on the beach. very pretty place to visit for a meal. i wish i had more time to vacation, i would have gone back for dinner on another night. see my photo of the fettucini. it was wonderful !!!
(5)John C.
A wonderful place for lunch on the beach. Sunny, friendly, good wine, good food, good service. We love dit for lunch.
(4)Michael S.
Morada Bay started off as the best place to eat in the Keys. They originally opened with an extensive tapas menu incorporating French influences and the local cuisine. It was a great menu and they had really good wines to go with it. They still have a very good wine list but it is a bit over priced. A bottle of Pomello, a great Calf. Sauvignon Blanc, is $32 or $34. I buy it for $14 at the wine store. The setting is, and always has been, fantastic. It is amazing that it takes a Frenchman to come to the Keys and show everyone how it should be done, both here and at his "hotel". When you close your eyes and picture what the Keys should be like, this is it, hands down. Unfortunately the food has had to drop to the lowest common denominator of the typical Keys patrons. The owner was at an adjacent table when we last ate there and we spoke to him about the place. They had just taken back my sons hamburger because it was almost steak tartar. He apologized and said that he was looking for a new chef at that very moment, he had a bunch of resumes spread around the table. He said that very few people who eat there are interested in quality, they want quantity. A sad state of affairs. Come for the sunset. Get a great bottle of wine. Get the chips and salsa, also great. Let the kids play in the sand. Now you are in the Keys adult style.
(3)ted C.
What great atmosphere. This place is amazing. Wonderful entertainment. The food was great and I can't say enough good things about this place. Had the filet and it was cooked perfectly.
(5)Russ h.
tiki torches, white sand, tables on the beach with candles, great acoustic music and the food was seriously the best we had in the keys. Our server was a rock star and best experience down there. If I ever get married, it just might be here.
(5)Julia C.
Really wish I'd had a better experience here. They have the best key lime pie in Islamorada and solid cocktails, but the staff was across the board surly throughout the night, and in the end gave us a tab that included FOUR drinks that we had already paid for by closing out our tabs as we drank. And they were rude when we pointed it out. The place is gorgeous, but both times I went the staff was rude rude rude-- it's amazing how bad service sours an experience.
(1)Cristy M.
Full Moon Party was amazing! They had Fireworks that were just as good as disney, the DJ was great, they had firethrowers, a junkanoo parade, a live band and the ambience was wonderfully casual and relaxed! The food is pretty good, but definitely try to make it to the fool moon party which was really fun!
(4)Jonathan P.
This restaurant, though a casual dining atmosphere, is some of the finest cuisine I've enjoyed in years. Though the food is pricey, the herb crusted grouper and the crab cakes are definitely worth it and the extensive drink list will quench any an island cocktail enthusiast's thirst. The pineapple carpaccio was also amazing.The atmosphere cannot get any more island and the tables right by the beach give a grade A view of the sunset. Perfect way to start off a honeymoon.
(5)Katherine B.
Awful service!!! Turned away even though they had many, many open tables available!! We were told they were "full for the night." No reservations accepted and I called two weeks ago! Rude staff!! They are very proud of themselves here. Will never go back!!! We went to Loraleis and had a fabulous time with excellent service and entertainment.
(1)Karen W.
The grilled fish tacos were perfection. Great place for lunch on the beach. Unlike many restaurants that charge for the view, the prices here are very reasonable.
(5)David T.
If you find yourself in Islamorada wondering why your "resort" hotel only serves a continental breakfast, take your self and another to this romantic beach spot to ease all your troubles. The food is very good (though slightly overpriced), and the location and live music cannot be beat. Be sure to get a table on the beach if it's warm enough to eat outside. The margaritas are massive -- one may be enough for two -- and are served with those glow sticks kids wear around their necks in rollerskating arenas. Everyone gets a few warm rolls with a fine olive tapenade that you don't see everyday. The fried calamari/zucchini/shrimp, snapper with mango salsa and coconut sauce, and artichoke/avocado salad are excellent, and the gas station 50 yards north has a fine selection of tobacco products. Dress is casual, though the owners also have a more formal restaurant right next door.
(5)Allyson S.
Magnificent!!! This is a jewel and you should not pass up a chance to eat here! The service was helpful and very friendly. They treated us like old friends even though it had been 4 years since our last visit. We arrived for lunch and ended up staying 3-4 hours to watch the sunset. If you like to take pictures, there is no better place to do so. The food is delicious!! The margaritas are sooooo good and they come in an enormous Ball jar! We didn't want to leave!! Can't wait to go back!!
(5)Jenny W.
On our Islamorada Vacation this place was fabulous! The setting itself is gorgeous and the service was fantastic! I had the crispy spring rolls which were good but a little too greasy and the warm goat cheese salad which was great. The setting is what makes this place great - make sure to sit at a table outside on the beach!
(4)Bette C.
Stopped for lunch today while driving through the keys, I don't know how we could have overlooked this great spot. Beautiful spot on a sandy beach overlooking the water. Service was great and friendly. We had the fish tacos and had a choice of three freshly caught fish. Three large tacos that were overfilled and fresh almost too much to eat. I would love to come back for the full moon party. I will consider this a destination spot in the future.
(5)Andy C.
Tuna Tartare was one of the best I've ever had. Mahi-Mahi w/Coconut preparation was off the charts. Jacob was an awesome waiter. If there happens to be a "full moon party" while you're in Islamorada, DON'T MISS IT!!!
(5)Sarah B.
This place was the perfect balance of location, food, service, and decor. Walking onto the white sand beach with the pink sun setting over the water, framed by Palm trees and tiki torches, we knew we had picked a great place. There was a live band playing as people sat in white wooden chairs and other people dined by candlelight. We went inside to the bar to order some drinks and were impressed by the very tasteful decor (most places we have seen are totally cheesy with decor, but we loved the antique wooden surfboards, clean lines, and perfect lighting inside). Although the mason jar drinks looked especially fun, we ordered regular sized mojitos (I had the mango mojito and it was outstanding!!) and they were the best we have had anywhere here on islamorada. Our table was ready in no time and our waitress was so friendly and had wonderful suggestions for us. We ordered a bunch of tapas in lieu of a meal, and got the seafood croquettes (our favorite!), the mahi fingers (perfectly cooked and wonderfully balanced with spicy sriracha sauce with sweet mango salsa), crab cakes (not as warm as we hoped), and conch fritters. We also loved the olive tapenade that they served us to start with. As stuffed as we were, we got talked into a slice of key lime pie, and WOW!!! I have never had the famous pie before and I truly think this was one of the most amazing desserts I have ever had!!! Overall, if you are looking for amazing outdoor dining and excellen food, head to Morada Bay beach cafe-you will not be disappointed!! (It is FAR superior in every way than the Lorelei down the road...)
(5)Neil H.
This place is great, i've been 3 times, we go everytime we are in Islamorada. the grouper is off the hook! It lists it as not kid friendly, but we took our kids, 2 and 4 at the time, and it was no problem. Just make sure that you get seated outside, you'll be fine. I would not recommend a stay in Islamorada without at least one stop here!
(5)Heidi K.
This is my favorite cafe restaurant in the upper keys. The cuisine is divine, the sunset setting is romantic and the live music ties it all together. A bit pricey and so the lunch menu can be a good alternative.
(4)GW M.
We had an awesome lunch here today. The service (Jamie) was awesome with an awesome attitude as well. We sat on the porch and the live entertainment was the perfect volume - where we could still talk without raising our voices but still enjoy the music. The view is just as good as it gets!. My wife had the Conch Salad and said it was great. My blackened Mahi was excellent. If anything, the portions may have been just a little on the smaller side - but our overall experience was just tremendous!
(5)H W.
Dinner at sunset is PERFECT here! We sat at a table on the beach and watched the sun go down... Talk about gorgeous! On top of the setting, this place has great service and fabulous food. My husband and I both ordered the Hogfish special, and it was delicious. They served hummus and crackers, and we also got the sashimi appetizer... Yum! This is a must-stop for dinner, but make sure you bring the $$$, this place is not cheap, but really worth every penny. You're paying for the setting, live music, and top quality food!
(5)Carlene M.
This was my least favorite meal on the Keys and I had the highest expectations going in based on reviews here and from Zagat. They don't take reservations so on a sunday night, we waited 1.5+ hours for a table. Don't get me wrong- the ambiance cannot be beat- you sit right on the beach with tables widely spaced apart, tiki lanterns everywhere and live music playing. But you are paying their high prices for the ambiance, not the food or service, it seems. My cocktail, a frozen mango drink, was excellent, as was the olive spread with crackers that every table gets- but that's about it for positive remarks. Service was VERY slow and we both ordered salads for entrees so I'm not sure what the hold up was. The waitress was clearly very busy and seemed rushed and disinterested when interacting with us- again, not what I'd expect given the high prices. My artichoke salad with fried shrimp was OK as was my dining companion's Vine Ripe Tomato Salad. The tuna roll was not as expected- we thought it was going to be sushi, not a spring roll. We split the "chocolate Decadence" for dessert and there was nothing decadent about it- it was a nearly tasteless chocolate muffin/cupcake. I am not very picky at all when it comes to chocolate desserts and this is one of the only times I can remember being wholly underwhelmed by a chocolate dessert. It seemed a table nearby was having a great time drinking their huge mason jar cocktails that contained fluorescent glow sticks (tacky or awesome?!) but this just wasn't our scene. I'd consider going back to see what their full moon party was about, but maybe just for the cocktails and plan to get dinner elsewhere.
(2)Lori S.
This was my favorite dinner on our trip to the Keys! It was so romantic eating on the beach, watching the sunset, and enjoying the live music.
(5)Leo K.
Good prices. Waterfront tables. Good food. Nice keys type restaurant. Little tucked in gem.
(4)Julie S.
Great food and excellent view! I liked this place a lot! Good place to stop when you are taking a trip in the FL keys.
(5)Andrew G.
Two words: conch chowder. Really sets the tone for everything else. A relaxed, fun place with delicious food and wicked drinks, a great band on weekends and sunsets to die for. Yum!
(5)Christopher B.
***This Review is based only on the Full Moon Party*** So I went here during their Full Moon Party when we were down in Islamorada for my sisters wedding and all we wanted to do was have FUN. We got there around 10pm, it was a great layout and beautiful surroundings, the band that was playing was good and there were fire eaters and other entertainers walking about. But I have to say I was disappointed with the service that I recieved there. The staff was not so friendly and it seemed like it was a chore for them to even answer simple questions.... I did not partake in any of the food there as we had just come from down the street and I'm not too sure if I want to, if the staff that I encountered also work in any of the food establisments. Being around family and friends was greaat and the party did get better as the night wore on but I left with a bad impression of the place and I don't know if I'd go back.
(2)Kiah T.
The sign might be a little easy to miss. You park in a gravel-y lot and then make your way around the building to the restaurant on the left. I've always been greeted warmly and in a prompt fashion. One time the whole place was packed and when a small table opened up inside, the kind host moved it to the sand for us. The view is amazing, there always seems to be a breeze, even on the hottest day. Some kind of musician serves as the soundtrack, to a backdrop of what people imagine the keys to be, but other locales very rarely live up to these expectations. So to start the fresh olive tapenade in olive oil with fresh out of the oven bread is oh sooooo good. They will happily and most generously refill said bread basket to your hearts content. The reason this restaurant was first recommended to me was for the sole purpose of trying one appetizer, The fried calamari, shrimp and zucchini dish. Seriously tender, flavorful, perfectly crisp goodness. The first time I came here we had two orders of this as a late lunch and called it a day. The second time, we were starving and decided to have a full meal. I ordered the Roasted Organic Chicken as I wasnt paying and didnt realize on previous visits how high their price really were and my bf ordered the filet. My chicken came with a little arugula/white bean salad that was nothing really special but the ingredients still extremely fresh. The chicken itself was so juicy, I was scared (for only a moment) that it might be raw. It was really perfectly seaoned and avbig portion so I took the rest home and made a sandwich later. My bf declared his steak the best he's ever had. EVER? really? I tried a piece and proceeded to become extremely envious. I have never had a cocktail there for some reason .. too focused on the food i guess. oh well, next time (with that steak :) Prices are extremely high. Be prepared to pay at least 100 for a couple without drinks. Experience is totally worth it though.
(4)Kassie G.
Amazing food! Amazing view! Amazing staff! Salsa was delicious and fresh with whole chunks of tomatoes and peppers. The coldest beer I have had in The Keys.
(4)H L.
I was not impressed. The atmosphere is nice and the service was good. However, we went to eat too. I ordered the chicken paillard and when my plate arrived, I was extremely disappointed to find the thinnest pieces of chicken I have ever had the displeasure of being served. When my server asked how everything was, and I told her of my disappointment, she attempted to tell me it was an entire chicken breast and it was so tender because they pound it so thinly. Our server then asked if I wanted another one! Why? So I can pay $50 for 1/4 breast of chicken? I believe they made 5 dishes from the same chicken breast as thinly as it was shaved. We were advised that it was a little on the bland side but not any amount of flavor could ever convince me that they actually served me an entire chicken breast. To add insult to injury, it reminds me of a Bobby Flay recipe right down to the arugula and tomato salad. The tempura lobster was served with a small side of mango salsa and nothing else. It was not busy, close to 6:00 on Mother's Day and they did not have the whole snapper or potato salad. I came on a recommendation. I get irritated every time someone asks me about my Mother's Day because it reminds me that I spent $200 and a 4 hour ride for a meal I did not enjoy.
(2)Nicole R.
Went hear to eat while visiting the Keys from Miami, on a recommendation from my husband's cousin. The food was amazing, as is sitting outside in the sand. We had a chilled cucumber mint soup and the conch bites as appetizers, and I can't remember what our entrees were, but they were also delicious! I will definitely be back next time I visit the Keys!
(5)TravelBug W.
Great place for lunch or dinner or both in Islamorada. Same owners as Pierre's. Great food and awesome atmosphere. Very casual but nice where Pierre's is more upscale.
(4)Karrie I.
Decided on a spontaneous trip to the Keys this past weekend & once again, I looked to Yelp for a recommendation. This place is fantastic! LOVED the outdoor area: brightly painted wooden tables & chairs, (most setting underneath umbrellas), white sand (man-made) beach, right on the water, good food, good friendly service & great margaritas! It was such a beautiful day that I didn't have the need to go inside the restaurant, but the bathrooms, which are located in a separate building, were clean, so I assume the indoor restaurant was as well. Of course there was island music to get you in the vacation mood & there was a guy performing live music every 1/2 hour or so as well. After we had our fill of food, we ventured to the water's edge where it was lined with wooden lounge chairs & had a sit with another cold beverage in hand & enjoyed the beautiful outdoors. I would definitely recommend this place to anyone looking for a place to have a nice, relaxed afternoon in Islamorada. Oh ya, & supposedly they have full moon parties nightly (?) with bonfires, musical entertainment, dancers, & fire blowers! Will have to stop in again one evening to check it out!
(5)Kim T.
Kinda pricey is my only complaint. Otherwise the food is pretty good. I got a fish sandwich which was $15 and a piña colada for $8. It's right along the beach and gorgeous. Makes you feel like you are on vacation!
(4)Kathleen P.
Loved it! Tropical drinks on the beach and then moving in under an umbrella table for the best (and only) Conch fritters I've ever had with some delightful chardonnay. We could have stayed all day. This is where I fell in love with the Keys.
(5)Mike A.
Amazing sunset. Amazing service. Amazing food. Amazing band. Best in Islamorada.
(5)Brendan H.
They tried to rip me off by charging me an extra $100 for a bottle of wine on NYE. It was $200 the night before and they charged me $300, I am still trying to get it sorted out.
(1)Charles B.
Having lived in the Keys this was a favorite to drive up to and has always been consistently good to great in my previous visits. On Valentines Day of this year they turned it to 11. Having had a rough week leading up to it (major house repair due to a flood) My better half and I needed a major pick me up. We got there a couple of hours before sunset, sat down and stretched our toes in the sand and started off with a great salad (a delicious goat cheese and walnut over arugula. My fiance got Branzino over roasted fennel which was very good. I on the other hand had quite possibly the best meal I have ever had , grilled scallops over the best wild mushroom risotto EVER.Words can not explain how good this was , I sometimes tend to shovel food down (cant help it i like to eat) but i literally took close to an hour to finish my entree because i wanted to savor every last bite.If this is on the menu when you go ....get it , you will not be sorry.Finished it off with a white chocolate raspberry tort. We had wine as well which was the only thing not to write home about , while not bad by any means it was just a tad overpriced and was not as awe inspiring as the meal. If you are making a trip to or through the Keys I highly recommend stopping in before the sunset as this is a highlight as well.
(5)Dan D.
Fantastic place, great food & cocktails. Their sunset is one of the best on the keys. The coconut crusted snapper was devine.
(5)Sara M.
We loved this place. We were staying at the Cheeca Lodge and we came here twice for dinner. The grouper was awesome.
(5)judy b.
my husband and i have been going here for years! we always loved the place, but like everything else......time changes everything. when we first went there, we were blown away with how fantastic everything was, the food, the ambiance, just wonederful, friendly folks, etc. we would go down and eat and drink all day, spend a bunch of money. we saw it go through changes but always went back. we went there a few weeks ago, so excited since it had been awhile and we had friends we wanted to show the place off to. i called just to ensure all was the same and was told......please ensure you wear a t-shirt of cover up. i stuttered "ah, ok...no problem, i'm a middle aged woman who doesn't run around in my bathing suit but i get it." we got down there, gorgeous day, and the 5 of us immediately go out on the sand and grab a large table with 4 chairs. we looked around for another chair (the restaurant was not full) and a waitress came out and said "im sorry,. but we can only seat four out here." i said to her "excuse me....why?" she answered "it's the rule." now i don't mind rules, but i need a good reason. she just said they didn't have enough chairs and only a 4 top could be seated. i shook my head but we went under the awning to sit. the waiter came over and, on a very limited menu, 4 of the items were not in. to say the least, i was really bummed out. but we went ahead and ordered the fish sandwiches (i think yellow tail snapper). very boring, bread not fresh, dull tomato. i was sooooo disappointed. unfortunately, i don't think i'll ever go back. big bummer. it's a gorgeous place, i would recommend going once but not sure the food will stand up to the environment.
(3)