4. Restaurants

Biker Jim’s Restaurant

2148 Larimer St, Denver, CO, 80205
  • (720) 746-9355
  • Store is closed

Biker Jim’s Restaurant Menu

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  • Nick S.

    I was almost blindsided by how good Biker Jim's is. You should expect it the second you walk in with that big, well-font'd menu staring you in the face with delicious options. For my first visit, I went with the all-beef dog wrapped in bacon, topped with cream cheese and grilled onions. And it was heaven. I practically inhaled it. And then there's the fries. Don't skip them. Don't be tempted by the other tasty sounding side items. These holy spuds are a wondrous amalgam of Five Guys and In-N-Out. In other words, the truly perfect restaurant fry. Crispy, crunchy and without flaw. At this point you may already be sold. You may be thinking that it simply can't get any better than this. And you'd be wrong. Mosey on over to the fountain drinks, and what you'll find is the only all-Boylan's soda fountain I've ever had the good grace to lay my eyes upon. Root beer, lemonade, black cherry, lemon-lime and cola. The black cherry could easily be mistaken for nectar, the drink of the gods. I'll be returning to Biker Jim's the moment my stomach recovers from the overload of tasty beef, but who knows how I'll decide what to order next.

    (5)

  • Jimmy M.

    Cannot go wrong here. The hot dogs/sausages are dope and the fried mac & cheese is amazing. I went with the elk/jalapeno sausage with the classic style (cream cheese and onions). SO GOOD. Definitely going again the next time I'm in Denver.

    (5)

  • Mike J.

    I was reluctant to go to a hot dog joint. My friend just sort of pulled up, and we went in. Man, I'm glad we did. This place is freaking great. I'll admit that I got their burger. But, this was no ordinary burger. In fact it was one of the top five burgers that Ive had in my life. It was mouth watering beef and cheese... this was complimented with a Poblano pepper, fried onions, tomatoes, lettuce and some scrumptious buns. Oh, so tasty! My friend had one of their dogs. it looked really good. I'll definitely be back ASAP to try that dog. if you haven't tried this place before... just do it. Highly recommended!

    (5)

  • Chris H.

    This has to be rated up there with one of the best hot dogs I have ever had, if not the best. There are so many options of how you can get it that you could eat here ever day and not run out of choices. But, not only are the hot dogs great, the sides are great. The fried mac and cheese is novel and delicious, the fries are good, and they have Boylan fountain drinks! Boylans makes some of the best root beer that you can get.

    (5)

  • Ian K.

    There's seldom a night spent with good friends in the LoDo area that doesn't end over some mouth-watering dogs at Biker Jim's. Don't even think about passing up the cream cheese and caramelized onions. Feeling adventurous? Try one of the more interesting sounding combos like the bat dog or wild boar. They are all tasty but my go to is the jalapeño elk. Every time I go in it reminds me of waiting in line in front of the tivoli salivating watching my watch as I would become late for class but completely satisfied. Good drink too, cheap PBR and decent selection of bottles, and a fitting decor. In the summer the west garage door wall rolls up and you can enjoy the summer breeze. Check it out.

    (5)

  • Tanksta W.

    Decided to try this place after I had heard about it through Anthony bourdain's show and was visiting Denver. Disappointed that they were out of rattlesnake hot dog since I was feeling adventurous. I ended up ordering the elk jalapeño cheddar and my girlfriend ordered the wild boar. They were both pretty good. Elk was a little sweet. I slightly preferred the wild boar. Deep fried Mac and cheese was alright.

    (4)

  • Heather V.

    Disgusting. I don't understand what the hype is about and a will never go back. I had two bites of a German Veal dog. The second bite was only because I didn't think it could have actually tasted that bad but it did. It was the most dry, tasteless, sponge like excuse for a dog let alone a brat I have ever tasted. They should be ashamed to serve that garbage.

    (1)

  • Amy F.

    Fried Mac N Cheese!!! Hells yeah! Brought some co-workers the other day for lunch and everyone enjoyed their meal! Also, a great place to chill before a Rockies game, nice open space, awesome smiling faces from the staff! Doing a great job here! Love this place! Is there crack in the root beer??!?!?!

    (5)

  • Josh G.

    ELK JALAPENO DOG! Yummmmyyy!!!! They also have options for toppings, which is great too, expect to spend about 10 bucks for a meal here. Its very filling though. Its an open air kind of setting with outdoor setting as well. I highly recommend this place for people in the downtown area looking for yummy hot dogs for everyone in your group. Service, service is great! and the staff , from busers to cash register person, are all very friendly and helpful!

    (5)

  • Shelby K.

    Biker Jim's catered an event for my non-profit organization and I couldn't have been happier! The dogs are always amazing, but it was SO nice to not worry about anything. I've never gotten more complements about one of our caterers. I stopped in and had a Jackalope Special a few days before our event and it kept me salivating all the way up until our event.

    (5)

  • Carrie Y.

    No trip downtown is complete without a stop here. All of their food is out of this world.

    (5)

  • Jonathan B.

    There's nothing I can say that hasn't been said. Go here for really innovative "hot dogs" and sides that are equally as unique.

    (4)

  • Kam D.

    Sausages and beer. Really unique game sausages. Nice beer selection as well. Biker Jim is a super nice guy as well. He'll chat with ya if it's not too busy. I'm rarely in that part of town but when I am I always have a craving to come here. Being Polish and from Chicago it's good to know there's a place with solid encased meats served on bread not too far from me.

    (5)

  • Kate G.

    Star #1 - Delicious french fries! Not too greasy (but a little greasy, which is ok in my book because dry fried food is not good), perfectly salty, skin on and served hot! Some soft, some crispy, all skinny and just right. Not an afterthought here. Star #2 - Condiments from heaven. I mixed sriracha, organic ketchup and tomato curry jam for my fries and it was a yummy sweet-spicy-tangy combo. Plus pickle wedges, horseradish, yellow mustard, spicy brown mustard, relish, kraut, onions and more. Star #3 - Not charging more for a PBR than a soda in the $9.25 "usual" lunch special. Like I need any more motivation to order a beer, thanks! (but also a decent list of craft beers plus a cider for a few bucks more) Star #4 - Absolutely delicious dogs (most $6). A nice bite to the skin with juicy insides. My elk jalapeno cheddar had a hint of spicy but wasn't overly so. The toppings list here is awesome veering on crazy-over-the-top, but I think even a plain dog would be pretty amazing. Love that the dog is split down the center so you get even more grill marks. The bun is like a soft mini baguette, not too much bread but enough to not disintegrate while eating. It's got a little chew to it. Still need to try the pheasant, cilantro duck, rattlesnake, buffalo, red hot and wild boar dogs. But there IS a vegan dog you can get in two varieties if you're not a meatatarian. Star #5 - Lots of sides to choose from ($2/$4)! I sampled the tahini cauliflower which, at $4, is a big meal in itself and comes with a whole salad on the side. The glaze on top was so good, I could have just licked it off the cauliflower, except I love cauliflower too. It was charred and awesome. The fried mac and cheese wedges looked pretty tasty too. And fried green tomatoes? A creative list that totally suits the menu. Not that I'd ever stray from #1.

    (5)

  • Jeff T.

    AH-MAH-ZING..where else can you find the strangest meats and have them all taste so yummy?! Tried the wild boar, reindeer, and rattlesnake with friends..all good! definitely will be coming back again and again! A denver gem for sure.

    (5)

  • Austen H.

    Ok so lets face it it's a hot dog...but it's a frickin amazing hot dog. We pulled up in the boxter s and right away the owner Jim says he has an '02 S. It was great! We went inside and I was overwhelmed with the choices we had. I finally picked the Wellington - AMAZING so was the fried mac & cheese. Basically I'm saying try everything their menu is really amazing and they change it around so that's amazing. You have to try this place it's a great location and the decor is really nice! I can't wait to go back!

    (5)

  • Tiffany N.

    I. Love. This. You get all the fantastic offerings that I've become used to from Biker Jim's cart plus even more. More like places to sit. More like beer to drink. More like a most amazing side of cauliflower. More like a "slider plate" that is really a trio of mini brats so you can sample a couple of flavors of tubed meat. And that's just the stuff I tried. They also have fried mac and cheese, fried green tomatoes, even a mixed green salad. Plus milkshakes, ice cream sandwiches, and the famous cheesecake for dessert. Just like the slogan says, "$5 is all that separates you from tubed meat heaven." So get your fiver and get ready for heaven in your mouth.

    (5)

  • Michelle A.

    Finally made it to this well known hot dog store. Ok so not your regular hot dogs. I had buffalo with grilled onions and cream cheese.. I actually liked the combo. My son had Reindeer with beans and I really don't know what else was on there but I would consider ordering next time. Yes next time. I have to try the tahini cauliflower side dish. I do not really like Mac and cheese but OMG on their fried version, .I am thinking about it now and I wish it was in my mouth not my mind. I would be happy and content on going there for this dish and maybe the cauliflower. The organic ketchup is pretty good. I love I can have more than one dill pickle spear. I am not crazy about the Boylen soda but the lemonade was just fine. The bun is worth the dough. Would love to try the stand on the mall sometime.

    (4)

  • Kim D.

    My experience at Biker Jim's started out kind of romantic. Snow was just starting to fall heavily in Denver, and I was arriving to this by pedicab. There was a also a hot girl in my pedicab with me. But, if you know me - you'd know that for this story to have gone anywhere I would have rather had the hot pedicab driver in my car instead. And I would have loved to watch the hot girl pedal the cab in heels. LOL. Okay, to sum it all up -- we arrived here drunk. But the pedicab is still true, no one wants to skate in a car in snow. I had an Elk hot dog to which I didn't know was Elk until I woke up the next day and discussed with my friend on how chewy it was. It was bold with a lot of flavor (carmelized onions, I died) -- but I remember working really hard to chew it. I also had delicious Buffalo Bleu Cheese fries while my companion had deep fried Mac and Cheese with her Elk. The next day, I had the Bacon Wrapped Beef Hot Dog, but truth be told -- it was not like the ones I get in SF on makeshift food cart at 2am. Sides were good, but wieners were OK. Bonus point for offering Sriracha freely as a condiment!

    (3)

  • Kilgore T.

    Great hot-dogs--but I'm not sure I understand the hype. Yes, I too love fatty meats with delicious toppings. No, I don't necessarily appreciate having exotic meets squeezed in a tube--I just want hot, fatty, and delicious meat squeezed in a tube--most usually at 2 am and three sheets to the wind. Of course, subtlety in taste isn't at its peak then. So it goes. But while these are solid dogs, they are solidly upwards of $6.50, which is the price for putting elk in your dog, they are no breakfast or afternoon calorie bomb for champions. Denver's hot-dog chains have proliferated like cupcakes on the east coast. I suspect this one will survive, but it wasn't transcendant. As far as sides go, the tahini cauliflower is wonderful, the fried mac and cheese doesn't pack much flavor, and the fries are satisfying. The menu would be improved a bit if they recommended particular toppings for particularly exotic dogs. Otherwise you end up with some combos that are a bit too Ice-9 for my taste.

    (3)

  • Carmen C.

    LOVEEEEE! I'm so sad they are only based in Denver currently as we direly need a place like this in NY. Came 4 times in my two visits to Colorado...in the span of 3 months, so that's saying something. The dogs here are unique and delicious...with great toppings. My fav is the rattlesnake with cactus (I'm especially adventurous when traveling). But the wild boar, duck, and elk dogs were also great. My fav sides? Deep fried mac & cheese, cauliflower, and the fried green tomatoes!

    (5)

  • Brady K.

    If someone that wasn't from Denver asked me what they should eat, I would say Biker Jim's. I'm proud to mention Biker Jim's as a Denver restaurant and a place we can point to as an icon for years to come. I've been to the restaurant, the food cart, and the new food truck and they are all just fantastic. Keep in mind, you must like hot dogs or this review becomes irrelevant to you. But for those who like a good dog, this is a great dog, a different dog, and a just a flat out awesome experience. I could not imagine where someone would get a reindeer or elk sausage. Anymore these days, your going to eat some form of meat and wonder what it is exactly your eating. You go to Biker Jim's and you really taste the meat. A little bit of the gameyness but in a good way. On top of that the cream cheese and coca cola braised onions, just augments the dog and does not over power it. I feel compelled to visit this place as much as I can even though it is nowhere convenient for me to travel to. Its as if, I am missing out on something if I don't go. High praise, I know, but for a cheap, dive type place, I couldn't recommend anything better.

    (5)

  • Elizabeth N.

    enjoyed my trip here very much. i got the beef coney & it was better than nathan's. very delicious hot dog.

    (5)

  • vicky c.

    This review is long overdue...came here in the summer (on my way to the Denver Broncos training camp) and stopped by Biker Jim. Boy oh boy, I so wish we have something like this in NY! I practically ordered almost everything from the menu (that I could consume), although knowing that I over ordered, I wanted to taste everything! So here it goes on my dog orders: - Elk - Duck - Alaskan Reindeer Sides: Tahini Cauliflower Deep Fried Mac & Cheese Of the 3 dogs, duck was the least impressive as it didn't really have much gamy taste to it. However, the elk and reindeer were loaded with punches of meaty flavor. Never had mac & cheese deep fried so it's a really interesting take on a traditional comfort food. BTW, this place has more than 10 different kinds of dipping sauce (free of charge). I tasted the tomato curry sauce and it was the bomb! I could put this sauce on everything I eat. The place is chill and really fun. The staff is super friendly. And the price is affordable. 5 star love.

    (5)

  • Terrie M.

    Delicious! I've loved their food truck and am happy they have opened here. Even I'd you hate hot dogs, you still need to try this food!

    (5)

  • Hunter H.

    This is my favorite place to eat at in Denver. The hot dogs taste great, are pretty unique, and you get a good amount for your money. My favorite is the Elk Jalapeno Cheddar dog El Diablo style (aka spicy).

    (5)

  • Phu N.

    I came here yesterday cause I was starving. I've been here before but never wrote a review. Freaking amazing hot dogs!! Perfect place to go too after drinking with friends. More of a help yourself service. Only thing that might need improvement is the drinks but it's okay it's good though.

    (5)

  • Beau W.

    I had some reservations about this place. I heard it was overpriced. It was not that bad at all. Plus, mentioning that I was a restaurant manager got me a ten percent "industry dicount." The manager that I chatted with was very courteous. I had some fries and a Louisiana hot dog with chili and cheese and a bunch of stuff. There is a great condiment bar with everything. The portions are huge. Dog are real tastey. Can't wait to try the duck. I'm a fan.

    (5)

  • Dominic D.

    Service was rather fast. Just did the all natural beef hot dogs. Not to much into the boar or elk or anything like that. It was a huge dog for sure. Not really feeling the cream cheese but it wasn't terrible. fries were good. Will definitely go back to try something else though

    (3)

  • Nika G.

    So so so delicious! I have heard such great things about Biker Jim's, and I was so pleasantly surprised with how much it lived up to its reputation. There is a huge variety of dogs, toppings, sides, and drinks, and everything is really well priced. My dog was delicious and very filling. I left happy, and hoping to be back soon!

    (5)

  • Nelson Q.

    Thanks for Sharing some Denver love!!! We order from an off-the-menu item, the Reindeer Dog, with the works, and hit it with some Horseradish Sauce-SO ONOLICIOUS! Nice snap and smokiness from the reindeer, creaminess from the cheese and sweetness from the onions=winning combination! I may have to travel to Denver to try all of Jim's other goodies....ALOHA!!! YELP 365 CHALLENGE-(75/365) "Oh Deer!"

    (5)

  • Rod U.

    Denver = Wild game. Biker Jim's = Bad ass meat in a tube. Together it's incredible tasting sausages. All the sausages are juicy. All have a good casing for the perfect snap when you bite into them. The flavor rundown: - Elk with Jalapeno Cheddar: sweet, gamey flavor that matches perfectly with the earthy cheddar. Finishes with a warm spice heat. - Wild Boar: earthy, porky goodness with a smoky bitter finish. - Rattle snake and pheasant: hard to describe. Gamey but with an unusual something. I've never had rattlesnake alone so don't really know how to describe its individual flavor. - German veal: classic brat! - Duck: Good fattiness with a refreshing, herby, finish from cilantro. - Reindeer: Rudolph never tasted so good! More pronounced gameyness than the elk with a bitter finish from smoke. - Pheasant: kicked up traditional chicken /spinach / parm sausage. Much deeper, dark meat flavor with good bitterness finishing with a spicy kick. Tried the new Biker Jim food truck at the South Point Gourmet Food Truck Fest in Vegas. Just as good! (Actually ordered on of everything and ate them as I stood in line for the next food truck). Yeah, they are that good!

    (4)

  • Alex L.

    Biker Jim's brings the boom! When it comes to hot dogs, these guys are serious about their offerings. With a laid back atmosphere and chilled out people, I can see why this place was packed from the moment we got there. When ordering a complete meal, you can opt in for a beer instead of the soft drink. Their soda machine has naturally flavored sodas, not the basic Coke/Pepsi product. I went ahead and got an IPA with my Elk hot dog and it hit the spot. I was good for the rest of the night. The fries are great as is their fried mac & cheese. If you're traveling with a party, have everyone get a different side item so you can split things up and get the most out of your experience!

    (5)

  • Renee W.

    Here's why Biker Jim's is missing the 5th star; limited menu due to Opening Weekend for the Rockies! I was quite bummed about that and not having the ability to try the Pheasant dog but I was able to really enjoy the all-beef dog and their fresh cut fries! My husband had the elk jalapeño cheddar dog which he thought had a ton of flavor. I could not stop eating the fries! I love the condiments bar with mustards, ketchups, etc. to doctor up your dog. Fresh soft bun too....I can't wait to go back!

    (4)

  • Ashley R.

    It does the trick if you're craving a nice hot dog, but not the standard tubed meat on the streets. Overall, I've had the wild boar, the original beef, and the elk but honestly nothing real stands out in terms of flavor. The wild boar is supposed to have some added sweetness from the apricot and cranberries mixed in but couldn't really taste it. I appreciate the amount of condiments available though, banana peppers are my favorite and I love them on my hot dogs. I come here if I'm a little hungry and need something quick to eat when I'm downtown.

    (3)

  • Patrick B.

    What can I say about one of my favorite lunch spots in Denver. The food is awesome and interesting, its a great place to take people. It's always good, and literally everything on the menu is good. Reasonably priced, with a good staff. Definitely my goto when I'm eating lunch near lodo.

    (5)

  • Tim C.

    This place definitely lives up to the yelp hype. I ordered the elk dog with Jim's classic topping (caramelized onions, cream cheese). I liked this one better than the wild boar (see below), mainly because it was gamier and had more smoky flavor. The Jim's classic went really well with the elk dog - highly recommended. I also tried the wild boar with the international topping (wasabi paste, caramelized apples, shaved cheddar cheese). The flavors in this one had more of a mild, almost sweet taste to it, which was very enjoyable. The wasabi paste wasn't too spicy, but added a nice kick to the dog. The hot dogs were cooked amazingly - nice juicy inside with a good snap in every bite. There isn't really much to complain about here, except maybe how much it costs. But in my opinion, it's well worth it.

    (5)

  • Stacy C.

    Two types of vegan sausages! One spicy, one herby. Both were really good. The employees were helpful in guiding us to vegan topping choices. We also had the tahini cauliflower which I could probably eat every day. This was inching toward the upper level of my price tolerance for hot dogs, but at least the portion size was decent and we got a ton of cauliflower. Would definitely come back!

    (5)

  • Don M.

    My wife and I tried this spot on a whim. I had recognized the name from seeing them around at the food truck events and had high hopes. I ordered the rattlesnake and pheasant and my wife ordered the bacon wrapped beef. The bacon was black, literally burned and the sausage it wrapped was overcooked. Rule number one for a restaurant should be to never serve burned food. My sausage was overcooked, dry and flavorless. I really wanted to like this place after hearing so many good things about the cart but I was really let down. I won't be visiting this place again.

    (1)

  • Jason J.

    We've been meaning to come here ever since they opened and finally made the trek downtown to come over here. I had the Elk and had to try the Reindeer and the wife had a burger. We also split some fries and aside from the fact that it was WAY too much food, everything was fantastic. The fries were thick and crispy, just as you want them to be. Both of the dogs were excellent and I'd be hard-pressed to say which I liked more. the elk had the cheese and the spicy, but I think I liked the flavor of the reindeer just a little bit better. My only complaint is that the service seemed really slow. The people in front of us took forever to spit their order out and it seemed like we waited a good 15-20 minutes for our food. They aren't cheap, either. The basic dogs are $6 plus if you want toppings it's another buck. Granted I wanted to try a couple different dogs but we still spent about $30. They do have some exotic dogs but not sure it's really worth $6 for a plain dog.

    (4)

  • Holly C.

    Pretty darn good! I tried the Elk with Jalapeno Cheddar and Wild Boar. The cream cheese is a nice touch. They have condiments galore, including horseradish and shredded cheese. But the dogs on their own are tasty enough. Good service, friendly folks. All in all, a winning combination.

    (5)

  • Anthony N.

    I have the privilege of working less than 15 steps from Biker Jim's and I must say it is quite the blessing. Not only is it one of the best gourmet dogs I've ever had, but the friendly service, chill atmosphere, and epic condiments counter makes it still my go-to place when I'm craving a delicious dog. Snake or boar, whichever it is I feel like. Okay, so it's overpriced. After they added the $1 tax for the Biker Jim's classic toppings, that took it a bit over the top. But who can blame them? Gas prices are up and I'm pretty sure shipping tons of Alaskan Elk and Alligator doesn't come cheap! Anywho, great place. Good times. Highly recommended if you're looking for one of the top 10 places to grab a bite in Denver.

    (5)

  • Shannon C.

    I've been a big fan of Biker Jim's food cart, even before I saw him meet Anthony Bourdain on No Reservations. My friend (Kristen N.) and I have been there many times, and love the dogs. So, when I heard of the restaurant, I figured it would be very similar but just indoors with warmer places to sit. No, this place is so much more! There are a lot of different sides to choose from as well as beer and cane soda (which I am a HUGE fan of). Plus, you can choose from a whole variety of toppings that will take your exotic dog to a whole new level! I had the rattlesnake and pheasant with the desert toppings and a side of fried mac and cheese. What a decadent lunch!

    (5)

  • Julie H.

    I wish Yelp wouldn't suggest I review a place I have only checked in once at... sigh... I was here. I had a buffalo dog with cream cheese and grilled onions. The toppings were a bit much. We also tried the fried mac n cheese and fries even though neither of us have a fondness for grease. My date also tried the Linguisa and noted the meat was very slim and hard to taste with the bun and toppings. I plan to go back. I REALLY wish they would put a handmade corndog on the menu. I cannot recomend the fried mac n cheese. It looked like an overgrown McDonald's hasbrown and sat in a puddle of grease. The taste was nothing I wouldever crave again. Next time I plan to try the 'slider' plate and get a better taste of the place. It's no compairson to Bangers & Lace in Chicago.

    (2)

  • Lee S.

    I can't believe I drove from Parker to Denver for a hot dog. Once we arrived though, I knew we were in for a treat. 6 of us made the trek and everybody left smiling. I don't eat very many hot dogs, but the Bat Dog was really, really good. Avocado Puree, bacon, caramelized onions, and more bacon....I'll be back. First time? Just ask the staff and they will help...and get a beer. Dogs go better with beer.

    (5)

  • Tara L.

    Anybody that doesn't like this place must just not like America. And if you don't I hope you choke on a....well I won't say it here but you know what I'm talking about. You from Chi-town and want a red hot? Check. You from northeast and would never touch anything Chicago related....how about an all-beef dog with New Jersey style chile? Check! How about a Southwest buffalo dog if you just flew in from New Mexico? Check! Maybe you're from TX and want a little rattle snake and pheasant dog? Check, CHECK!! I myself decided to kill some reindeer (it's after Christmas....they've done their job) and partake in the Alaskan reindeer dog with cream cheese and grilled onions. HOLY SHIT this thing was off the charts. The reindeer had a wonderful smokey flavor to it that alongside the sweetness of the onions and saltiness of cream cheese made for a dog that I could not put down until the last bite. I would seriously consider kicking small children if they got in between me and my dog the next time I go to Biker Jim's. Until that day.....God bless Biker Jim's and God bless America!

    (5)

  • Carly B.

    I think that Biker Jim has definitely put some of the initial constructive criticism to good use. This place is much better than my first visits right after the restaurant opened. Gripe #1: The menu board was disjointed and incredibly hard to read. Solution: New menu board! This one is still a bit hard to read, but much closer and lays out an easier to follow ordering process. Gripe #2: Fries weren't that good and super limp. Solution: Fries are now skinnier and crispier (and thus tastier). Gripe #3: I was just not that into my veggie brat. Solution: Not sure if they switched the type of veggie brat they were using but this one was much better. Also, thanks to the solution under gripe #1, I think I made a better decision as far as toppings. I went for "desert" style which featured onions two ways (fried and cola carmelized), cactus cooked in harissa, cilantro, scallions, and a delicious curry sauce. The brat was charred just a bit on one side giving it a nice crunch and had a really good beanlike texture (I love my veggie "meats" being more veggielike than meatlike, but it's personal preference). It was also spicier and that's an extra point in my book. Gripe #4: Too expensive. Solution: Cheaper prices! They also had a great lunch deal where you got a dog of your choosing, fries, and a PBR for $10. Even though we had a Westword coupon for $20, I would have gladly paid $10 for my meal. All in all, I'm glad I waited a bit after my initial thoughts about this place and gave it another chance. And now vegheads have something to get excited about too!

    (4)

  • Jeff H.

    I haven't eaten at a lot of hot dog places, but this is one that I would go to again. In general I'm not an avid fan of the hot dog. It has it's place at baseball games and 4th of July cookouts. Maybe it isn't even fair to use the word hot dog with this place since they have so many interesting meats, but it is tubular meat in a bun. I look forward to going back an trying the other options. I'm giving this place 5 stars because they actually have me wanting to go back to a place that is basically just serving fancy hot dogs and is somewhere I'd possibly take an out of towner since hot dogs seem to be a popular food in Denver.

    (5)

  • Andy P.

    This is a pretty cool place. Judging by all the reviews the wife and I wanted to try it when we were visiting Denver. We parked in the lot next door and paid $3. Just FYI if you don't have change for the meter. I like to judge hot dogs and burgers by ordering them plain and simple and tasting the meat/bread. That's exactly what I did here. It was a tough choice but I ordered the Rattlesnake&Pheasant hot dog plain and just added ketchup and relish. The meat was perfectly smoked and very moist. The bun was ok but I really enjoyed my wiener. I forgot what my wife ordered but she had it "International" style which included caramel apples. It was actually very good but I liked mine better. We also ordered a side of the cauliflower which was pretty a cool option.

    (4)

  • Joel F.

    This is a place that when someone is going to visit you in Colorado, you say, at least once, we are going to Biker Jim's. The locals remember it from the cart days, and now the restaurant gets all sorts of attention. Well deserved attention. The menu is truly unique and creative, but not for the sake of doing so, the food TRULY TASTES GREAT.\ I mean it, I don't care what you try. I also really dig the brand. It permeates the ambiance in the employees with tats and piercings that are fun to meet, Xena overlooking the restaurant, and the solid rock playing. If anyone from Chicago reads this, it''s similar to Kuma's Corner. I hope this place sees a huge future, but NEVER compromises it's roots (that means don't sell out)!

    (5)

  • Berry W.

    Had the vegan spicy doggie, fries, and fried Mac n cheese. My "hot dog" flopped like a limp dick and mmm loved the mushy texture and bland flavor. Jk. Not at all. The fried Mac n cheese was nicely fried and crunchy but again where's the flavor biker Jim??? the lettuce garnish had more flavor than the food. Maybe that's why they provided so many condiments. Who knows. Fries were fine. Nothing special bout them. Water tasted great though, good job on that! Gf says to say: "no dill relish! :(" She's nauseous now. Maybe bring a puke bag with you and some hair ties if you come by.

    (2)

  • Angela A.

    I would give 5 stars because I truly do love biker Jim's but our orders were messed up, so I can't. But fortunately mine wasn't..and it was fantastic. I had my favorite menu item-the reindeer with onions and cream cheese with some mustard on top. Delish. I also tried the cauliflower side instead of fries and really liked it. Although, it didn't seem to pair well with my dog, a bit of an odd mash-up. I can't wait to go back again and have more of it! But it's going to take some convincing to get my hubs to go back, because his order was really screwed up. He's not very food adventurous, so he ordered just a regular dog with coke-a-cola onions and chili on the side. What he got was from from that. His dog was slathered with chili, mustard, and regular onions. And they forgot his fries. He was pretty peeved, but it was easily corrected and I moved on. But I think he's holding a grudge. And that wasn't the only order that wasn't correct. There were 6 of us, and 3 orders total were not correct and 2 baskets of fries were missing. So, not a great first impression of the restaurant.

    (4)

  • Alex C.

    Completely and totally awesome. I got the bat dog with fried pickles. Yum. My group also tried the duck cilantro with conspiracy topping and the reindeer with coney topping. And fried Mac and cheese. All were completely delicious. Be very wary of the parking! We also got towed while we were there, biker Jim's was pretty awesome and payed for our lunch because of it. I will definitely be back to try everything else on the menu!

    (5)

  • Trac N.

    This place is fantastic. Had the elk meat although it was chewy for me. The place was vibrant and ESPN was showing on TV which was great for me. The soda variations were a little different for me as they were different brands but the root beer was excellent. The workers allowed a homeless man to come in and fill up on water which was cool of them. All in all I would come back here to this location if I'm back in the 303. I would order every game there is as my hotdog choice next time. *wished I lived in Denver *

    (5)

  • Cheryl L.

    Fabulous. Onions caramelized in coke - who would have thought. Out of this world good. Only bad thing is that the prices at the brick and mortar are a little higher than on the food carts. But it is well worth it. The fries are yummy, the reindeer dogs is melt in your mouth and then add the cream cheese and the onions. It's only 8 am in the morning and I'm already thinking about lunch.

    (5)

  • Sierra G.

    Great place for late night eats- totally hits the spot. Menu is great and folks are friendly. I got the fried Mac n cheese with my all beef dog. Both were great.

    (4)

  • Cindy R.

    $21 for 2 hotdogs, 1 small order of deep fried pickles, and 2 glasses of water? That's a bit steep pricing. I had been wanting to try Biker Jim's for a long time based on the reviews, but it's far from me. A couple of weeks ago I was at a fair where they had a food cart. I ate a dog there and it was delicious. When they opened a restaurant 5 minutes from my house, I couldn't wait to go. Prices are higher in the store than at the cart, and it wasn't an experience that made me think I would go back over and over. The elk cheddar jalapeno classic is the best of the 3 dogs I've had, but for those prices, I won't be spending much time here.

    (3)

  • Duane M.

    I am constantly on the hunt for awesome gourmet style hot dogs. I have wanted to try Biker Jim's for months and today I found what I was looking for!! This place is amazing! I had a German Veal dog, slathered in cream cheese and caramelized onions that was amazing and then finished off with a Southwest Buffalo slathered in the same. Can you say, "CIRCUS IN YOUR MOUTH?" Their fries are great and they have a ton of cool unusual items still to sample on my next visit, which may be later this week.... Highly recommend this place with my highest recommendation, and coming from me, that's means a lot!!

    (5)

  • Alicia H.

    They remodeled the menu (don't worry same awesome food is still there) when I went here last Tuesday to get my husband a surprise birthday lunch. Great tasting food as always! I love coming here!

    (5)

  • Dawn W.

    Love the neighborhood and love the meats here. Accompaniments too..Tomato jam, yum. They add Coke to caramelize onions, yum. Elk with Jalapenos, Reindeer and shockingly the Rattle Snake is a don't miss when they have it. I have been a fan since day one on 16th Street and Cherry Creek Farmers Market - way to go guys!!!

    (5)

  • Erin C.

    Prices have gone up around $.75-$1.00... Doesn't seem like a lot but for some reason, we noticed the big jump. Dogs are good and quality consistent. We will likely be back, but we also might switch to Uber Sausage for our dogs with prices up this much.

    (3)

  • Meredith G.

    I'm still a bit full from my dog last night. We/I did not need the side of fries that were on the table either. So many choices I was overwhelmed. I went with the Bat Dog that had so much going on but all worked together. There was bacon and caramelized onions, avocado spread and bacon bits. It rocked! So glad I finally got to try Biker Jim's. I will be back for more.

    (4)

  • Julian R.

    This is a regular spot for me whenever friends are in town. The exotic meat hot dogs are always a hit. Reindeer is my favorite. I haven't mustered the guts to try the rattlesnake yet but I am sure I will get it done eventually.

    (4)

  • Holly G.

    I was happy when this place opened since I've never had a chance to get down to the cart location. This is much more convenient! Plus, there is nothing funnier than their open/closed sign that instead says "yup" and "nope". Love that!! Onto the food! The hubs is a *huge* hot dog/brat fan and I am not so much a huge fan of either but will eat them on occasion. Biker Jim's is no comparison to what you think of a normal hot dog and/or brat...it is much more gourmet with the exotic flavors. On both occasions I've eaten here I have ordered the Wild Boar which is complete with apricot pieces inside of the sausage, then topped with the famous grilled onion & cream cheese combo. Delicious! I have tried bites of my husband's orders as well, which was Elk the first time and Reindeer the second, both were tasty as well. The hand cut fries are also awesome. A fantastic place to go before a Rockies game or for lunch during the work week!

    (4)

  • Brittany H.

    It seems that Biker Jim's has become *the* institution here in Denver, whether the hot dog is served on the street or at their storefront proper. And I'm ashamed to say it's taken me way too long to finally indulge in the delicious fare and join the proud Denverites who are lucky enough to have Biker Jim call Denver home. And most importantly, to serve up these gourmet dogs! Lisa H and I stopped by after a Rockies game, ready to try something new. We glanced over the menu, wanting to try one of everything, but settled on the reindeer and the southwest buffalo. We also had to go with the recommendations and try the fried mac & cheese, of course. So we placed our order, each grabbed a soda, and waited just a few minutes before our dogs were ready. Oh man, these are some damned good eats! I loved that the hot dogs were grilled, not boiled; it reminded me of camping and holding hot dogs over an open flame. Perfect. The meats were uber flavorful and very delicious. I loved the cream cheese, too. What a great idea! The fried mac & cheese also pleased this Wisconsin girl. I'm excited to get back down here soon and sample more of the menu! Everything sounds so tempting!

    (4)

  • Ramon G.

    Solid 4 stars for a hot dog place??? Yes indeed. I love trying a different "dog" everytime I go in but I usually stick with the bacon wrapped dog or the elk dog. Get the cream cheese and onions. Sides are "ok" but for me they just get in the way.

    (4)

  • Zhone P.

    Elk jalapeño cheddar dog...the best.

    (5)

  • Jontee M.

    I heard amazing things about Biker Jim's and I must say that they delivered! By far, best hot dog I have ever had. My husband works a few blocks away and he eats at Biker Jim's on a regular basis. He is addicted and I understand why. The reason I gave them 4 stars was because their menu and options are confusing and the employee weren't helpful in explaining it. I'll go back though!

    (4)

  • Bruce F.

    Incredible is the only word to describe Biker Jim's hot dogs. Such a simple concept, I don't know why nobody else ever thought of it. Fresh hot dogs and brats, split down the middle and thrown on an open fire barbecue grill, served on a delicious roll and topped with some really creative stuff. My wife had a hot dog topped with cream cheese and caramelized onion. I went for the old school brat covered with New Jersey style chili. Inventive sides like charred tahini cauliflower and southern classic, fried green tomatoes, made an already perfect meal even better. The fried green tomatoes were better than any I've had in Birmingham or Atlanta.

    (5)

  • Traci N.

    I had an all-around excellent experience at Biker Jim's, despite a few spills! I was with two people. We all loved our dogs. I went with the classic all-beef, topped with a customized combo of caramelized onions and shaved cheddar. YUM. My friend ordered an all-beef, coney style. My boyfriend was more daring and had the wild boar with creme cheese and caramelized onions. We all loved what we had! The dogs are quite large in my opinion and I needed help finishing mine. Let me explain my first sentence. When I was handed my dog the person working noticed that the onions were raw, not caramelized. He immediately took it back and gave me my requested onions. With hot dog number two in hand, I went to the impressive station of sauces and chose BBQ sauce. As I was dumping some sauce onto my dog, however, the entire screw lid came undone (it wasn't screwed on in the first place) and BBQ sauce DROWNED my hot dog as well as splashed all over my very white tank top. The same guy who re-made my hot dog the first time saw what happened and brought me a glass of soda water and a rag as well as a brand new Biker Jim's tee shirt to make up for my stained tank! Not only did he save my outfit and apologize extensively for the BBQ sauce mishap, he re-made my hot dog for a THIRD time. And it was delicious beyond words. Thanks for the amazing service! The people working here are as great as the food itself! I would definitely recommend this place and will be back.

    (5)

  • Darika S.

    Oh lordy!!!! I got three. Yes three. The first time in line I get the reindeer with caramelized and cream cheese. Very good, didn't taste too "gamey." I tasted my husband's elk and jalepeno, also good and spicy. I get in line again because the other trucks were selling out of the popular stuff at the food truck party. This time I get the wild boar and southwestern buffalo in one bun. I got a lot hype for getting a double dog in one bun with onions and cream cheese, but I do not eat the buns, I use it as a plate and then bird food. This is how I can eat three of these things. The buffalo was actually a little to gamey and spicy for me. The wild boar, oh the boar! That was my favorite out of the four I've tasted. I like it with spicy mustard. Next time just get me 2 wild boars in one bun, well maybe throw in an all beef on top of that. Was a happy girl after all that sausage!

    (5)

  • Jen W.

    My coworkers and I have been talking for a while about escaping from the FTC and heading downtown to Biker Jim's. On Tuesday we made that dream a reality and it was worth the drive. I went with the bacon wrapped, avocado topped, cheese dog and the homemade chips. I was beyond excited that the have Boylan's soda on tap! Lemon Lime deliciousness. If I had to do it again I would get the fries which were salted to perfection instead of the chip. Mine were a bit on the burnt size and under-salted. My sweet coworker shared her fries and there were plenty to go around. The hot dog bun is a whole lot of bread so be sure to come with an empty stomach! We also shared the charred Tahini cauliflower side and it is worth trying for sure. Others had the Elk dog with the cream cheese and they looked pretty tasty and were given 2 thumbs up. We arrived at 11:50 a.m. which seemed like a magical time - we walked right in - ordered and by the time we turned around the line was 20 deep. We were able to snag a table outside - the drawback was the patio is so tight we had to keep moving our chairs to let others pass us to get by to the other 3 tables out there. A minor inconvenience... $10 for a dog, fountain drink and chips or fries? Count me in!

    (4)

  • Matt H.

    This place is so cool. Great location, solid beer selection, delicious dogs. Always load your weiners up with the classic - cream cheese and carmalized onions. Can't recommend one dog specifically; I would recommend coming here every day until you've tried them all and then choose for yourself. Seriously, hard to go wrong

    (5)

  • J. A. L.

    The pan-fried turmeric cauliflower is delicious! I was pleasantly surprised with a side salad accompanying the cauliflower. The vegan sausage was a bit mushy for my taste. Sausages, even vegan ones, should snap off the grill right? I would still return in a heart beat to try other items and find that perfect combo because the cauliflower was a great start.

    (4)

  • Jinyen Y.

    1. It is relatively inexpensive. 2. It is great drunk or sober. (This should already be a winner in your book) 3. Open late for the drunchies (drunk munchies)! I enjoy how it is different from other hotdog places and serves non-traditional hotdogs (rattlesnake, elk, and so on). The place is also super fun, as you get to see the cooks grilling the hotdogs. Yes, it may be a little loud, but can you expect otherwise for a place that is right opposite the bars?

    (3)

  • Janet O.

    My second time to try their dogs but first time in this brick and mortar location. My first time thank god was really awesome. That was their cart. And that was the smoky Alaskan Reindeer. That was good! Ever since then I crave their offerings. So last night post yelp CMYE the four of us headed out. I ordered the Wild Boar ( Wild Bore). In their own words they described this choice as Apricots and cranberries and smoky. I like anything smoky so to me it was a no brainer and went for it. With Biker Jim's classic topping minus the onions. It was the smallest dog in the grill. I can excuse the size as long as it's tasty. You don't have to have the girth to have a happy night:) Well it wasn't tasty. It just laid there and bored the hell out of my taste buds. Tasteless and small? Two of the things that almost killed my night if not for the awesome company we had. Sad night indeed. So based on that I'd avoid the Wild Boar for the lack of even the basic pop in the dog when you bite on it. Wild taste factor: ZERO. BOAR(iNG). While in line I had a small conversation with a group of girls and one of them suggested the Fried Mac n Cheese. She swore by it. I ended up ordering it. Half order 3. Full 6. I think it was a hit more than the Wild Boar (Bore). I find no fault with the staff. They're an amazing bunch. More power dudes! You can choose to sit in or like us we chose to enjoy whatever's left of summer and sat outside. I'm still a fan of Biker's Jim. Next time I will definitely stay away from the Boring Wild Boar.

    (4)

  • Lewis B.

    Beware VEGANS, so there is a vegan dog on the menu, but I asked the workers if the bread has dairy and they told me it does. I don't think they know for sure, and there isn't an ingredient list, and I keep asking them why have a vegan dog if your bread has dairy, and they cannot answer. I just think it is an ignorant answer and that likely there is no dairy in the bread. Besides that I think the dogs are great. The vegan dog really sucks compared to some of the stuff I've had in Boston and Austin stuff, but the meats are really good. The price is very reasonable, and the service is pretty fast. I enjoyed it very much. The deducted star is just for the false vegan advertisement.

    (3)

  • Jese S.

    I have to give it to them. Recently had another experience with Biker Jim's and I impressed with this interaction. The guys were great and Jim even made an appearance. I was able to sample the Boar "international" with aged Irish cheddar and apples. I have to hand it to him, good choice and flavor. Was great to Meet you Jim and thanks for taking good care of us:)

    (4)

  • Eric S.

    Hot dog meets wild game. Coming into this menagerie of meat, I was aw struck with the atmosphere. When you first walk in, the menu catches you from the Alaskan Reindeer to the rattlesnake and pheasant. They have Boylans on tap to boot! The house made fries are addicting. Next time, I'm goin' to take the fried pickles out to lunch.

    (4)

  • Van N.

    Have you seen the old television show, Mad TV with Bobby Lee? UH OH HOT DOG!! You got that uh oh right, uh oh I might eat more hot dogs here than I will in my entire life. With a menu filled with exotic meats, I literally wanted to try them all. But because I was with one of my girlfriends, who barely eats, we ended up only getting 2 dogs-- reindeer&elk, the two most popular dogs per the recommendation of the cashier. The elk was classic and the reindeer was Sonoran style. We also got a side of fried mac&cheese because I was curious of this divine tasting novelty. Verdict? Elk was too dry and the cream cheese made the dog too sickening to eat another bite. The reindeer on the other hand was the total opposite, plump and juicy. The veggies and beans worked well together. The fried mac&cheese reminded me of mozzarella sticks but better. Biker Jim took hotdogs to a whole 'nother level. The awkward part of this whole experience was the car ride to the hotel when my friend asked me if they used real elk&reindeer in their dogs. UH OH HOTDOG, She looked like she was going to throw up when I said yes......

    (5)

  • Jorge M.

    Exotic tubed meats! Yes Please! These are some tasty Dogs! Nice size restaurant with an open kitchen so you can see were the magic happens. It's decor is modern with a hipster attitude. I have had the elk and jalapeño cheddar dog and the rattle snake and pheasant dog. The elk dog is not gamey at all and tasted good with the jalapeño cheddar cheese and the rattle snake and pheasant works well with each other and makes a good dog. I got both dogs topped with their caramelized onions that they have cooking away on the grill. They're so Good! OMG I can eat them All! Lol I also had the fried mac and cheese. They were breaded well and the mac and cheese was gooey and creamy. They also have a great vanilla shake. The soda machine is filled with Boylan Soda products which are very tasty and made with pure cane sugar. The place was clean and well kept and staff was friendly and helpful in making a decision on which dog to get.

    (5)

  • Jenny S.

    one of the few LATE NIGHT spots that were on our list to try on this Denver trip we came when only the late night menu was available so $6.50 per sausage ---Reindeer: nice soft texture! this was the sausage to get ---Elk: way too firm and chewy, dont know if it was just dry or the encasing was tough ---fries: a nice side to our sausages ---fried mac n cheese fries: these were good but really needed some kind of sauce to dip them (ketchup and mustard didn't pair well) there's an unlimited condiments bar with onions, jalapenos, and pepperoncinis but be careful, we found a dead fly in the diced onions! NOTE: they also serve alcoholic drinks but i guess last call is before 1 am

    (3)

  • Teresa T.

    Unfortunately I came here when only the late night menu was being offered but I still got some delicious dogs. My favorite part was the natural casing (that snap!) and the fried mac and cheese. I also greatly appreciated their condiment and pickle offerings. A good place to try out some more exotic meats or grab a good classic hot dog.

    (3)

  • Brett N.

    Why 5 stars? Because this is as delicious and unique as it gets. --- --- --- This review is long overdue... like crazy, super, insanely long overdue. Biker Jim's is greatness. You'll probably ingest the meat of a certain animal or two for the first time ever here. Ever indulge on reindeer? Rattlesnake? Wild boar? Pheasant? Yeah, you can enjoy those things in hot dog form at Jim's. I visited Biker Jim's twice, about 6 months apart, and my biggest mistake was unintentionally ordering the exact same thing both times: The Alaskan Reindeer with Biker Jim's Classic toppings, and the Wild Boar with The International toppings. The good news? Both times, both dogs were absolute perfection. Next time though... I go with two new selections. I swear, my double ordering was an innocent mistake. For my 2nd visit, I was banking on a long line buying me some time to research, but there was no line at all! That led to the need to make a split second decision, which ended up as a delicious duplicate. I can't wait to return!

    (5)

  • Jerad L.

    Don't be fooled, order the cheeseburger! Biker Jim's tends to push the dogs, but the cheeseburger is truly remarkable! I always get the cheeseburger, side of fries, and a beer. Make sure the fries are cooked nice and hot. They know how to do it right. This is one of my favorite spots in Denver to grab a cheeseburger.

    (4)

  • Kathryn A.

    The best avenue for heavy meals serving extreme sandwiches in Denver, I visited many Restaurants but this place is my most favorite spot. I usually came here with friends to really enjoy the food. Every time, we visit this place the more joyful experiences happen.

    (4)

  • Courtney W.

    On our last day in Colorado, we decided we HAD TO visit Great Divide Brewing Company, but we also needed to eat first. Time to open the handy dandy Yelp app and see what's nearby! Hot dog joint with great reviews? I'm sold. Biker Jim's was good stuff. Ordering is an easy process - you stand in line and the menu is on the wall - choose a dog, a topping, and any sides or drinks you might want. I went with the Louisiana Red Hots, coney style, and we got some friend mac 'n cheese to share. I cannot resist fried mac 'n cheese. The hot dog was tasty. It had a nice spice level to it and they had a little topping bar where you could add jalapeños, pickles, and other extras, so y'all know I loaded up on jalapeños and pickles. The chili had a sweet taste to it, which was not my personal favorite and the bun was huge, so if you prefer a smaller bun to stuff ratio, keep that in mind. (Although they do load up on the toppings, so everything can definitely be dispersed evenly - I just don't personally like bread.) I noticed that they have a pretty solid selection of drinks, including organic sodas. I wish I had gotten a soda so I could've tried one of the flavors, but oh, well. The fried mac 'n cheese? Delicious. Pair it with some jalapeños and you've got yourself a solid side. If I'm ever in Denver, I'd totally stop by this place again. Who doesn't love a great hot dog?

    (4)

  • Leilani D.

    Wow. I don't think it's possible for this place to be more incredible. The whole concept - fast casual hot dogs/sausage joint offering dogs from all sorts of wild animals (pheasant, rattlesnake, boar, etc.) - is interesting and different and it works on every level. I ordered the jack-a-lope dog, which although I'm not sure what it actually is I can highly recommend. I had mine topped with "The Desert" which includes sauteed cactus, scallions, crunchy onion strings, sauteed onions, and some sort of magical curry sauce. My partner in crime had the Jalapeno Elk Cheddar with whatever the spicy topping was, and he loved his meal just as much as I loved mine. In terms of sides we had a half order of fried mac and a full order of fries. Honestly, if you're not trying to feed a table of four, the half order should be plenty. The mac was good, but if I could go back in time I'd just leave more room for my dog. This massive amount of delicious food (and one beer) was only $28. This was so good I almost convinced myself to go back a second time on our short long weekend trip. Now all I have left are regrets that I didn't.

    (5)

  • Ari A.

    Hot dog extravaganza! With so many topping options, it's really hard to choose. I went simple with a beef dog and the conspiracy topping. It hit just the spot & i'm regretful that only one night ended in Biker Jim's. This should 100% be open late, it would be hangover cure central.

    (5)

  • Daniel B.

    Good ... but not great. There a number of places now doing the gourmet dog concept in Denver and I was really excited about trying Biker Jim's because of all of the great feedback I had gotten, but my experience just wasn't there. We came in the late afternoon and it was fairly empty ... the sun was in full force through the large front westerly facing windows. Looked over the menu which was pleasantly diverse. I was looking for spicy options (Southwest Buffalo) and what i got was fairly run of the mill and it was priced over $10 for a brat (Dog in their parlance). I also got the cauliflower side and was definitely not impressed. The very al dente Cauliflower and minimal sauce just left me feeling like should have gone home with my $5. The staff was ok, but as it was my first time I was trying to ask questions and they were more interested in referring me to the menu then in interacting with me on what might be good or signature things to try and as I as I said there wasn't a line and they were pretty much empty. So we go off to get a spot to sit and while mostly empty the few spots of shade had people in them so we went to the side where there was partial shade and no one around the entire north side of the place was devoid of people. Sat down to wait for our food with out drinks and one of the staff came over to tell us it was reserved for a big party to be arriving at that time. (BTW the big party never showed during the hour we were there). All in all a very underwhelming experience culinarily and atmospherically for a restaurant rated one of the best in Denver. I am giving three stars as the food wasn't bad, just average particularly for the price.

    (3)

  • Andy H.

    My first time in denver and i decided to eat fucking rudolf. yes, reindeer meat. yes, he was delicious. no, i'm not getting any presents this christmas.

    (4)

  • Brian W.

    Pretty solid fancy hot dogs and brats. Definite beer-and-brats vibe, but that's perfect for a place two blocks from the stadium, and the Boyle's soda fountain is an excellent touch. Sauerkraut and onions available for free, so skip the costly add-on toppings (although the cactus was interesting!). Only caveat, aside from it being loud, is that the more exotic meats are often a bit underwhelming in brats, at least to me. Pheasant and rattlesnake, which I've had at multiple places across the country, is always good but if I was forced to say how it tastes, it's honestly not as distinctive as I hope it would be.

    (4)

  • Brittany S.

    Pretty darn good. I received a gift card for this place and decided that it would make a perfect stop before a Rockies game. For $25 dollars we got two dogs, two full size sides and two beers. Not a bad deal at all. I know some people think it's overpriced, but that is the price you pay for a good quality dog, otherwise you should just stick to the dollar package of hot dogs at King soopers. I would top your dog with the onions and cream cheese as you can't go wrong. Try the fried mac and cheese bites as well! If your in the mood for a soda and become disappointed that there's no Pepsi/coke products, try their Boylans soda as it soooooooo good!

    (5)

  • Bridget C.

    This place was AWESOME! I was expecting it to be a dumpy hotdog place so I wasn't that excited to check it out, but all the locals kept telling us how great it was. My friend and I stopped in for lunch after we checked out a local brewery. The inside was actually a really nice hipster looking place that was really clean with good music playing. The kitchen was large and open. I got the vegan herb dog with grilled onions and jalapeños and a side of tahini cauliflower. I was super tempted to get french fries, but didn't want the guilt involved with eating them. I decided I would let the cashier pick for me and she said that the cauliflower was amazing and I should definitely get it. I am not gonna lie, I was a little disappointed she didn't say the fries so that I could eat my guilty pleasure. However, when my food came I was pretty stoked with her decision. The cauliflower was delicious and I could only hope to recreate the tahini sauce that was on it. Now, I have never had a REAL hot dog because I have been vegan most of my life (got grossed out as a child) and my mom actually doesn't remember me ever eating meat (ate fish until I was 8). That being said, I finally get America's obsession with hot dogs!! Let's start with the bun - this shit was fresh, fluffy, and flaky at the same time. I want to know where I can get buns like this at home in Sacramento! The dog itself was pretty good. It was more mushy than a lot of other vegan sausages that I have had, but I liked it. It came with lots of grilled onions and jalapenos that were also delicious. They didn't skimp on the toppings at all and you could tell that they used quality ingredients. Even the mustard and ketchup were super good. The ketchup had like 4 REAL ingredients in it and was from a local place in Denver. I want to look into getting some of the ketchup back home too - the best that I have ever had! I also thoroughly enjoyed the relish on top. The dog was loaded with amazing flavor and melted in your mouth. I will totally go back!

    (5)

  • Reese D.

    My first experience with Biker Jim's was amazing. Had some crazy thing: wild boar, Irish white cheddar, caramelized apples, wasabi mayo, and the freshest bun ever known. Service was funny and friendly. I even got to meet Biker Jim! Definitely check it out.

    (5)

  • Allyson K.

    Great hot dogs! The menu has some crazy meat but I stuck with the classic all beef with bacon and cream cheese and I wasn't disappointed! The food is very filling too (think comfort). We also got some fried mac and cheese which was delish! The restuarnt style is order at the register and then your number will be called. We went on the weekend of 4th of July so it was extremely busy - line out the door! Not sure if it's always like that but it definitely had a good crowd.

    (4)

  • Lynda D.

    Best dogs ever! Had the jalapeno cheddar elk. Fried mac and cheese. Crispy on the outside creamy on the inside.

    (5)

  • Shane L.

    Where else can you eat reindeer? We'll probably a few places in a big city like this, but still. I tried the Alaskan Reindeer and my wife tried the All Beef Wrapped In Bacon. We also ordered a side of fried mac and cheese as well as fries. The fries were tasty and had a perfect balance of salt. The fried mac and cheese were good. A little bit too much cheese. I think the cheese inside was white cheese, which is nice. The Alaskan Reindeer was good with just a small kick of spiciness. My wife enjoyed the bacon dog. When you take a bit out of the dog, the bacon stayed on the hotdog, which is nice. The bun is where it's at. It was warm and delicious. Perfect fit for the dog. Very filling food.

    (4)

  • Josh M.

    Came here on a Sunday night when my friend was in town. I've known of Biker Jim's. I even have been to Biker Jim's before after stumbling there from Mile High Spirits. However, I've never actually eaten any of their food before. My buddy is a simple meat and potatoes (burgers, hot dogs and fries in this particular case) kind of person. I got two dogs. One was the beef hot dog to go classic. The other was the elk jalepeno cheddar. I enjoyed both a lot. The buns are really big. They're not your classic Chicago style, poppy seed buns. They're bigger ones that you'd probably get a bigger sausage or other encased, tubular meats served in. They split their hot dogs/sausages and they get a good char on the flat top. Next time I come here I'd definitely only get one with a side and be good to go. Side note: The table next to me was having a very interesting sexual conversation so you never know what to expect!

    (4)

  • Julio P.

    Elk and all beef bacon wrapped dogs are delicious. The rattlesnake is good, but I recommend getting one of the toppings to make it better. The fried mac n cheese was great. The cauliflower was delicious. I would definitely say this has been one of best hot dog places I've visited.

    (5)

  • Camille H.

    2nd time going to Biker Jims downtown in Denver and loved it. We had family and friends in town who of course had heard of this gem of a place, and wanted to try it out for themselves. Wise choice eh? I myself did not step out of my comfort zone and ordered just a regular ol beef dog and fries...knowing I'd be trying every one else's fares anyways! And my dog was delicious of course. Kiddo tried the mac n cheese dog and really liked it. One in our party ordered the Pheasant Cordon Bleu and it was so good I know I'll be ordering that next time we go! Seriously, try it out yourselves next time. Pheasant brat wrapped in ham and swiss cheese deep fried then topped in this mango/habanero chutney sauce. Yum! He also ordered a side of fried mac n cheese which was tasty as well. Next up, hubby ordered the Elk Jalapeno cheddar and "topped it" with the International option (which had wasabi aoli, caramelized apples and cheddar on top). That was real good. Our friend ordered the rattlesnake and pheasant brat which they liked but wasnt my fave. Everyone had a great time and really enjoyed their meals here. You know we'll be back to try out new things when we're in the area again.

    (5)

  • Chris S.

    I'm not a hot dog guy anymore since I left Chicago but damn this place does both unique hot dogs meats, toppings and great sides. I went with the pheasant and rattle snake which was incredible. I topped it with the Conspiracy which was a mixture of both blue cheese, bacon and a few other toppings. My sides I went with the fried pickles which are actually spears and not chips. Incredible spot and I would definitely go check this place out if you are in town.

    (4)

  • Elisa M.

    I had the vegan dog with the Sonoran toppings. The dog itself was a bit bland and could have used some more seasoning. Also had the fried mac and cheese. These were pretty good but also a bit bland. Had to add salt and pepper to everything. Friends had the beef dogs. One had it with the coney topping. Review: "it was okay for a hot dog; it was just a hot dog". My other friend had the elk dog and reports that it was a bit tough but good. It would be a dog to order again with the coney topping. As for a huge negative, the ketchup was SWEET. Everyone agrees that this was not good at all.

    (4)

  • Quyen B.

    Food was overall good, service was fast and friendly. They have shakes/drink specials also. We ordered: -reindeer meat -bacon wrapped beef hot dog -the special (forgot the name) - charred cauliflower appetizer(delicious) -fried mac and cheese (a little dry) You order your food at the counter/self-service kind of place.

    (4)

  • Larry T.

    It is really hard for me to be impressed by hot dogs, but Biker Jim has done it! It is right up there with Hot Doug's in Chicago in my book and I am going to miss eating here. Biker Jim's has a variety of hot dogs made from your not so traditional meats. I had the Rattlesnake & Pheasant hot dog topped with their International topping (caramelized apples, wasabi aioli, and some kind cheese). And it was mouthwatering! And for just $7, I feel like I robbed them. My friends had the Elk Jalapeño and love it as well. I wasn't a big fan of their fried mac-n-cheese but I don't think I am a fan of it in general. A visit to this place is a must when you're in Denver.

    (5)

  • Jason T.

    I wasn't expecting a place with a name like Biker Jim's to serve up such unique meats! Though my friends and I weren't able to make the regular afternoon menu which had some really unique offerings like snake and bat (holy crap!), the late night menu still has some serious game, featuring meats like elk, wild boar, and Alaskan reindeer (don't worry, they're also on the afternoon menu). At an average of $6 per hot dog, they're the perfect close to a crazy night out on LoDo. Tack on an order or two of the fries or fried mac n cheese for a whole lot of carb-filled regret when you wake up in the morning. At least you won't have a hangover! Don't forget to hit up the topping bar, which has the usuals like sauerkraut and cheese, and more amazing things like tomato curry jam and whole pickles.

    (5)

  • Shanel S.

    What a great place to visit! One of my favorites when eating in Denver. We were welcomed by the cashier and she helped us in ordering our hot dogs. She even let me try the chili which was sooo good and reminded me of home (Detroit). It was just the right amount of sweet with a kick to it. I chose the coney and smothered it with mustard like you're supposed to! ;p SO GOOD! Biker Jim was there manning everything and was so friendly. He even sat down with us all and shared funny stories. I do think this is a staple when visiting. Plus it's near Coor's Field so you can tour it afterwards!

    (5)

  • Cody Y.

    I never knew a hot dog (or really a sausage) could taste so good. Following the positive yelp reviews, my girlfriend and I stopped at Biker Jim's. The place is decorated like the nicest/cleanest biker bar you've ever been to, complete with pictures of motorcycles and classic rock music playing in the background. You order at the counter and wait for your number to be called (our food was out in less than 10 minutes). I highly recommend trying the Boylan's Soda, especially the cream soda. The toppings bar was magnificent - onions, relish, peppers, pickles but in quarters (the long way), ketchup, mustard, BBQ sauce, and a homemade mango chutney. We ordered the Elk Jalapeno Pepper and the Rattlesnake and Pheasant, topped with the Classic (onions and cream cheese) and the Conspiracy (bleu cheese, bacon red onion marmalade, lemon z, and french fried onions), along with fries and fried mac and cheese. I would not have guessed pheasant and rattlesnake could taste so good (it tasted closest to turkey, but a little different somehow, which I guess was the rattlesnake). The Elk was also delicious - perfectly cooked and juicy, although I really couldn't taste the spiciness. The toppings really added to the hot dogs, which were massive by the way. The Fries and mac & cheese sticks were a solid addition. Overall, the place lives up to all the hype, and you'll be hard pressed to find better food at a reasonable price.

    (5)

  • Michael C.

    So this is one of the best hot dogs in the country with out question. The variety of meat and sides is great. Try the classic dog with cream cheese and caramelized onions are amazing. Also don't miss the fried mac a cheese. I am a little disappointed in the cheap condiments like the catsup and lack luster fries. I am also dismayed how run down it is getting. This place is super popular and some nights you can come in because they literally are sold out of inventory. However, it feels to me that Jim has his money machine and he is milking it for every dollar and not pouring into the mantaince of his building. Seats were torn, chairs would wobble because they were missing their feet, and the paint was peaking off the wall. When I mentioned it to staff, they brushed it off. My concern as a customer is that they do not run a tight ship and if they are that lackadaisical with taking care of their restaurant, how bad is the food prep and things we don't see behind the scenes. In effect Biker Jim's was a great concept, it just feels slimy now.

    (4)

  • Ben L.

    Biker Jims is awesome! It's not pretentious about the food or the decor and its easy to run in get a great bite to eat, and all for prices comprable to something like Chipotle or one of the better sub places... You walk into a line to the counter for ordering and place your order from a big menu board. Every sausage is unique both in the type of meat (reindeer?, wild boar?, just about anything you can think of) as well as the types of condiments and preparation. They offer up some basic sides, like fries, fried mac and cheese, etc. There is even a full liquor selection (with dirt cheap PBR every day!) and a reasonable selection of other beers. Biker Jim's also has some food trucks and carts that roam the city (Anschutz Medical Center on Wednesdays!) and they offer a shortened but equally fantastic menu. Don't miss Biker Jim's its a treat, especially in its location, great downtown night out snack, early or late.

    (5)

  • Lauren M.

    Super stoked to try this place. I love street meat, but these guys really take it up a notch. They were fast and efficient. I got the conspiracy with their recommendation the German veal. My boyfriend got the desert with the alligator and pheasant. They had local beers and plenty of condiments. Awesome place to try if you are from out of town!

    (5)

  • Craig S.

    If you are in Denver this is a must-hit food spot. Conveniently located to Great Divide Brewery so you can do a tasting, work up an appetite and then head over for some tasty dogs! Unbelievable selection and variety of hot dog-style meats. Sides and other accompaniments do not disappoint! Go!!!

    (5)

  • Kate B.

    Seriously good food. Elk jalepeno is spicy with no game taste. The high mountain burger was so friggin good! Carmelized onions and bacon, blue cheese, toasted bun. Both meals came with a great pickle. We split a fry and that was plenty. Fries tasted fresh and crunchy. This place is legit.

    (5)

  • Tanya L.

    Biker Jim's is reasonably priced. We had the Jack-a-lope sausage with the international topping. This was a delicious combination. Next time I will try the Alaskan Reindeer, as the girl who took our order said it was her favorite. Our friend got the conspiracy topping on the all beef. The topping looked incredible and I will definitely try it next time. We also tried the Fried mac and cheese. These were really good, cheesy and moist in the center. I always get fried pickles if the have them on the menu and Biker Jim's does! I was not expecting them to be pickle spears, though they did have the cornbread coating, which is beast when you are talking about fried pickles. They also have a natural soda fountain. Do yourself a favor and get a soda with your dog or sausage. I personally like the cream soda and the rooter. Oh and for beer fans, they have different craft beers, Imperial, as well as PBR.

    (4)

  • Lan N.

    Freakin' hell yeah! I'm not much of a meat eater...much more a carb girl. BUT this place just does it right. First we went to the cart, where there were no options for my "I-don't-eat-anything-that-crawls-on-all-four" husband. I had ordered a yak sausage (not avail here at the sit down place), and after one bite, I immediately dragged my husband to here. There was no way that he was not going to try this. He first ordered the rattler and pheasant with the harrisa and cactus sauce or something like that. The meat was really flavorful, but I thought the sauce just didn't have that much kick. We then noticed the duck on the menu, so I went back up and ordered the duck with the international sauce and a small side of the fried mac and cheese. The meat this time may not have been as good as with the snake and pheasant, but the sauce really completed it. I definitely rec this one. The fried mac and cheese was fine, but I don't have to order it again. When we come back to DEN, we will def be visiting here again!!

    (5)

  • Kelly T.

    This is not your average wiener shack. Oh no, this place specializes in dogs of the exotic variety. From elk to snake and everything in between, you can find it at Biker Jim's. Not only are the sausages themselves delicious in all their meaty variations, but the toppings on the hot dogs are also amazing. My personal favorite (along with, I think half of Denver) is the BAT dog. It's so delicious. The space here is great and I like that there's a sit down alternative to his stand.

    (4)

  • Amy A.

    Had the southwest buffalo with the international topping and It. Was. Amazing. Maybe it was the hangover that helped me devour the thing but I will always keep going back for more!

    (5)

  • Vinh H.

    Hotdogs? With exotics meats? mmm. The concept is not new, but Biker Jim's makes this concoction amazing. We tried their Elk and Venison, as it seemed to be their most popular choices. To me, it still tasted like a regular hot dog, albeit with a slightly different texture and subtle difference in flavor. Anyhow, it's simple. You choose a meat. Add specialty style toppings, such as chili/onions, if you wish. The regular topics are still available at the side bar. Pair all this with your favorite brew, and it's worthy of a biker's joint.

    (4)

  • Kim M.

    Wow, I'm so glad I decided to try this place out. Some of my friends were visiting so I wanted to take them somewhere a little different. After reading the reviews, this place seemed perfect. ADVICE: GET BIKER JIM'S CLASSIC TOPPING You won't be disappointed, trust me. The onions are grilled to absolute perfection. They were nicely caramelized, making them soft and sweet. The perfect addition to their brats. If you're hesitant about the cream cheese, don't be. At first I didn't think I'd like it but it goes SO WELL with the whatever brat you choose. It's lighter than normal cream cheese. I think they whip it to make it lighter and smoother. It was really delicious. We tried the southwest buffalo, elk jalapeno cheddar, and one of my friends was brave enough to try the rattlesnake and pheasant. All of the brats were cooked perfectly, so it burst\ with juice when you took a bite out of it. My favorite was the southwest buffalo. I really enjoyed the seasoning in it and the slight spiciness. The elk jalapeno cheddar was also good, but I liked the flavor of the buffalo better. The rattlesnake pheasant is very hard to describe. It doesn't really taste like any other meat I've tried. I think everyone should be a little adventuress and try it at least once to see if they like it. The guy taking our order said it was an acquired taste and I'd have to agree with him there. I also ordered fries, which I really enjoyed. They were slightly crispy (just how I like them), and on the thinner side. We got one order and shared it between the three of us and it was the perfect amount. Overall, I really enjoyed this place. It was very laid back, the people working there seemed really cool and down to Earth. I'll definitely be back!

    (4)

  • Aubre A.

    The Elk Jalapeno Cheddar with the Biker Jim's Classic (sour cream and onions) on top will change your life. Skip the fries (they suck) and get a side of the Charred Tahini Cauliflower. Or the salad. Seriously, they're so good!

    (4)

  • Andrew F.

    Not just a hotdog place. So much more than that. Had the rattlesnake and pheasant with the desert Soooo good!!!! Great service cool people and atmosphere. If your looking for something different but really good this is the place.

    (4)

  • Ana M.

    I would love to go here 50 times and try every type of dog and then review this place. I only tried the elk cheddar and jalapeno one and it was awesome. Can't understate the hotness of the jalapenos, though. If you don't like spicy, steer way clear of this one. It's not like jalapenos you can just pick out. It's a spicy kick in the mouth but in a good way. Makes me wonder what I'm missing with these other interesting dogs. It seems disrespectful to this place to even call them hot dogs. They're more like fancy sausages on a bun. They have a nice variety of toppings for purchase and at the self serve station. They have some good beers available and even some drink specials. And you're really not gonna get this kind of game so cheap anywhere. The options are great. I like the environment a lot, too. It looks like an old firehouse that was converted into a motorcycle shop. I can do without the Black Sabbath, but I guess it's appropriate music for the place. While we were there, it also got really smoky, which made me wanna leave. That was kind of a bummer, cause if I had stayed a little longer, I probably would have caved and ordered the mac and cheese. This place deserves a couple more visits.

    (4)

  • Stefanie F.

    If Anthony Bourdain says it's good, it usually is. HOT DAMN. This place is awesome. Where else can you get a reindeer hot dog? Or a rattlesnake/pheasant dog? I had a hard time choosing which exotic beast that I wanted to eat that day. Also offered: elk, wild boar, buffalo, and duck. I hear the cart and/or truck offer yak as well. We also sampled the fried green tomatoes and charred cauliflower. Both were pretty good. The tomatoes weren't as good as homemade or any you'd find in the dirty South but they were passable. The atmosphere was pretty cool. It fit well with the name of the establishment, Biker Jim's. Great beer selection (many local brews) and really great local soda selection. I cannot wait to go back to Denver and try some other weird ass hot dogs at Biker Jim's.

    (4)

  • Sarah K.

    As a vegetarian, I am SOOOO excited for a place that doesn't serve a soy-based hot dog. I know...this place is meat-centric but, dammit, sometimes I just want a veggie dog. Their veggie dogs are actually vegan and they are made in-house. They are also AMAZING! I have had the ones from the cart and they use Tofurky dogs. I'm not a huge fan of Tofurky dogs so going to the main restaurant, I thought it would be another Tofurky dog. Wrong. Instead, it was a delicious spicy homemade dog. The cream cheese and grilled onions definitely takes it out of vegan territory and honestly I'm not crazy about that topping. There is a plethora of toppings like kraut, onions, pickles, etc. at the topping bar as well as bbq sauce, mustard, ketchup and horseradish sauce on request. The fries are pretty damn tasty as well. This is our stop for dinner before heading to a ball game!

    (5)

  • Anuj T.

    We went on a game day so menu was limited. Still good but I'll have to come back for their full options if I want to give it five.

    (4)

  • Heather S.

    "Hello. I'll have the Alaskan Reindeer. Top it with The Coney. And umm... a large side of baked mac & cheese. Oh, and I'll have a Yeti." Strange meat? Check. Good toppings? Check. Delicious sides? Check. Locally brewed beer? Check. Was Heather in love? Triple check. This place was hopping with Santas on the day we strolled in. I was overwhelmed by the selection of sausages I had to choose from. So many dogs, so little time! Obviously I saw plenty of reindeer running around Denver, so I decided to help out and do a little population control when I ordered up the Alaskan Reindeer dog. Sure glad I did. It was delicious. ...and Santa still delivered come Christmas! The baked mac & cheese still has me dreaming. The best I've ever had.

    (5)

  • Mo C.

    I want to like this place, but maybe I am just not ordering the right dogs. I've been underwhelmed by the bacon-wrapped all-beef dog with cream cheese and onions. The fried mac n cheese is ok. The Elk Dog is ok. Just haven't been able to get excited about anything here. This doesn't mean I won't give it another shot, but it's not on my must-return list, right now. Also, the kitchen is pretty inconsistent. Our group of 5 ordered in line and 3 of the people in our group were finished with their food before the other two even received theirs.

    (3)

  • David M.

    I'm a fan, for sure, but I'm not a wild and crazy fan, as I am for Biker Jim's food cart(s). Why, you ask. 'Cause the restaurant fare, while a providing larger selection than at the carts, has a couple of problems. I hope they're just start-up problems that get ironed out 'cause all of us want Biker Jim and his place to succeed. Problemo uno: buns aren't grilled unless you specifically ask for them to be grilled and they're not too busy to grill them; Problemo duo: prices are a tad too high. (Hey, I understand he's gotta pay the help and the rent, but a hotdog, fountain soda and side order of tomatoes shouldn'tta cost $13.25) ($.50 was a mistaken overcharge); Problemo three-oh: fries are hi quality and tasty, but were limp/soggy. I wasn't going to write up a review till I'd been three times, but while the second time there was better than the first, hearing from the staff their restaurant policy about not grilling/toasting their buns if they were too busy, even if you asked for it, tells me something's not al fresco in Denmark. A lot of places would be happy with a 4 star rating, but Biker Jim should be hittin' it outta the park with this place. However, he's still got the best dogs in the known universe. So head on over when ya gotta have one and the carts aren't open (just remember to check your receipt; demand that they grill your bun or tell them you'll report them to the Bikermeister; and tell em to crisp up your fries (if that's the way you like em)).

    (4)

  • Diana W.

    It has the hippest, and most pervy atmosphere. Everything is black inside to give us a motorcycle gang vibe. I wish we had gotten to eat at his hotdog stand but either way we were excited to try this restaurant. We started off with the cauliflower dish which was crispy and had a delicious sweet sauce. Then we ordered the pheasant dog, rattle snake and pheasant dog, and the jalapeno cheddar dog. Okay, the onions were caramelized and the sauces on the dogs were yummy and sweet but the meat itself was...okay. The cheese in the middle of the dogs was genius cause who doesn't like cheese. But Hot Dougs in Chicago was way better when it comes to gourmet hot dogs.

    (3)

  • Erin M.

    I love that Jim has a restaurant now. I used to get all bummed when it was raining and couldn't get my 'dog' on. Now as long as his sign says YUP I can get me some Biker Jim's! The first time I went I had to get a little of everything. I got my usual Elk Jalapeno Cheddar with a side of fried mac 'n cheese and the fried green tomatoes. The dog was wonderful as usual, but I did notice that the onions were a little watery which meant that my bun got a little soggy, so I just adjusted on my second visit and had them put those on the side. The mac 'n cheese was awesome, the breading was just right, not to much not to little. Oh yeah! The tomatoes were lacking something, I'm not sure what maybe the fact that I ordered way too much food made me not want them too much. Either way I'll try them again. On my second visit Himself and I split an order of fries and it was probably the biggest basket of fries I've had in a long time, they were great. So as far as my visits have gone there were way too many pluses to out way the slight minuses I had, and they were slight. I'll be back Jim, loving the dogs and the new side items that are awesome!

    (5)

  • Tres B.

    Biker Jim's I love your meat You're Sonoran dog just can't be beat. This orgasm face that I am makin' came from the dog that's wrapped in bacon. While some people think exotic is a Lamborghini To me its an elk or duck made weenie Every bite is like a roll in the hay with Marc Anthony if I were gay. Thank you for moving into my 'hood. I'll swallow your dogs like you knew that I could. Slap that meat in your tasty bun And to you I won't walk, I will run!

    (5)

  • Walt M.

    After reading the hype from other reviewers I was excited (perhaps too excited?) to visit. Unfortunately, my snake/pheasant experience was nothing about which to rave, even when topped with the "desert" cactus and onions. The fried mac & cheese was unfortunately very bland as well. Combined with a water, the bill of $12 was about $6 more than I would have preferred to pay. Friend had the reindeer and was equally unimpressed. We will not plan to return, or at least, not at these prices. The mostly hipster crowd when we came was amusing however, and I love that PBRs are only $2 as (I'm sure) a tip-of-the-hat to said crowd.

    (2)

  • Joanna F.

    This is my kind of restaurant. Cheerful service, unique food options that I've never even heard offered other places and the food was cooked very quickly. My fiance and I ordered the reindeer sausage and the elk jalapeno cheddar sausage as well as the sliders special (one elk, one boar and one pheasant). The sausages are pretty big, and the fact that they're automatically served with cream cheese and caramelized onions is heavenly. All of the sausages had awesome flavor and I'm pretty sure I'm not going to find anything like them anywhere else.

    (5)

  • Ashley C.

    Vienna is way better. biker jims is overrated and overpriced. I asked for a pickle and tomato on my dog & they scoffed and told me they don't have access to the toppings BUT I could add my own toppings, as if this were a luxury...noooo biker Jim's, you have got it alllllll wrong. If I wanted a buffet I'd go to souper salad. The toppings are out in containers buzzing with flies. It's unsanitary and the dogs aren't even good. I have been here like 20 times and have never liked it. Why I keep going back? Not sure. It's terrible tho. Ehhhhhh go to Vienna!!!

    (1)

  • Laura P.

    Holy cow. This is the best hot dog I've ever had. No, hot dog isn't a good enough name, these are former sausages and toppings that will blow your mind. I had the rattlesnake and pheasant sausage with blue cheese, caramelized onions, aioli, and fried onions so so good. You have to come and get one yourself, and don't forget the fried Mac and cheese. It was creamy and fluffy and perfectly fried. Yum.

    (5)

  • Amy O.

    I. Can't. .. I'm in LOVE with Biker Jim's. Why? Because I ate dinner for under $5 last night. I didn't even know that was possible in 2013. Most of their sides are available in half servings for only $2! So, a half serving of the friend mac n cheese and a salad later and I left happy as ever. Not explodingly full, just perfectly satisfied. I didn't get to try any of their gourmet dogs but I absolutely plan on going back to do so and you should, too! Service was super friendly, too :)

    (5)

  • Aaron J.

    We frequent Biker Jim's before Rockies games. The selection of somewhat "exotic" meats is great. I always try something different. The staff is friendly and the food is delicious.

    (4)

  • T D.

    Visiting Denver for MDW and Yelped this place up. We came here after a night of bar hopping and my friend and I split the Alaskan Reindeer and the Elk Jalapeno Cheddar both with onions and cream cheese, reminded me a bit of Seattle. Thank God, this place is open late, it was either this or Pho 555. I've had the infamous Wurstkuche in Los Angeles and thought Biker Jim's was better. The gourmet dogs were juicier and had tastier toppings. I thought the Elk tasted better in my opinion. Service was very helpful and nice, Chandler gave me his 2 cents on what to put on the hot dog...maybe some spicy mustard on the reindeer, but everything is fine just the way it is..and they were fine just the way they were.

    (5)

  • Sir ..

    Had the Wild Boar brat with Jim's classic toppings. Pretty good, friendly service. i'll be back to try other varieties. One thing though, it would be nice if they got rid of the flies (actual flies) I was being swarmed.

    (4)

  • Dorian H.

    Finally.. I finally can say that I've tried a Biker Jim's Gormet Hot Dog. It was everything I was hoping for and more. To have Sir Jim himself help me pick out the right dog for me and give his input on good toppings, well, that just made it the ultimate first experience. He is a damn good guy. I can't say anything that hasn't already been said. The food is amazing, the staff is so friendly, and this new space of his is awesome. Congratulations, Jim. You're my freaking hero.

    (5)

  • Tobin H.

    OK, I don't know if I can completely take credit. But they took someone's advice and updated their menu to where it is readable! It also has (gasp!) descriptions. Also, they've done something with the buns where they are not flaky and dry, but fresh and soft. These are the specific things that I wanted to see changed to improve my rating, so now I change my rating. I had the German veal with cream cheese, mustard, and kraut. Very delicious. Congratulations on the improvements, BIker Jim's.

    (5)

  • kyu l.

    wow! I've tried reindeer, rattlesnake and pheasant, and the wild boar. This place makes me want to every kind of animal on the planet now. They all must be tasty! perhaps Koala? orangutan? chipmunk? Toppings you can get from the kitchen, plus the extras on the self serve rack makes me feel that I can get creative and make my own unique flavor. Although I ended up just throwing all the toppings on there, and 3 different sauces. Not impressed by most of the sides. Fries, meh. Chips, meh. Cauliflower, meh. fried green tomatoes, a little better than meh. Fried mac and cheese, Ok there's a good one.

    (4)

  • Nat V.

    Sought this place out while attending a conference in downtown Denver. I wish I came during the weekend. The restaurant was just full of smoke. I felt like I was in that Xanadu music video. (Now we are here...In Xanado-hooooo.) I ordered the Wild Boar sausage sandwich with the recommended fixings. It was ok. Not really something that would make me come back. I might take the out of town friends here, for the novelty.

    (2)

  • Miles M.

    REALLY GOOD. My only wish is that they would list recommended toppings for each dog. A bit overwhelming, but super tasty.

    (4)

  • Joolia C.

    Uhhhhmmm Elk with jalepeno and cheddar? Ok. Cream cheese? Uh WHAT?! YES. Onion and all? dkjlagvbkrjgla yes! Added a little ketttchuppp & a can o'coke. Beautiful day, beautiful campus, +elk jalepeno cream cheese onion ketchup = yum!

    (4)

  • Nicol W.

    What a great 'dog place!! Pheasant, Elk, Reindeer buffalo, beef wrapped in bacon & more! I had the Duck/Cilantro Dog with the Dessert topping (harissa-roasted cactus, Malaysian curry jam, scallions, cilantro, and onions). It turned out to be a great combo! I also shared the Tahini Cauliflower salad with my hubby, which was excellent. Rounded out the meal with a Dale's Pale and sat in the indoor patio that had huge garage doors that were open to the street! Great for people watching & pedal bar sightseeing!! The dog & combination options here are endless and the quality seems to be top notch. As a wurst-loving German gal, I'll be sure to come back and try their German Veal for my next 'dog' adventure!

    (4)

  • Daisy V.

    Amazing. Astounding. Inviting. Mind-blowing. Love the cart, but took the family to the restaurant for the first time, and did not ever want to leave. I had the Yak dog, tried some of the duck dog, and had the cauliflower, fried green tomatoes, and fried mac n cheese for sides. Yak dog - The dog itself was delicious, and full of all of the right flavors. The only complaint is that the cotija cheese on top (which is normally full of bright flavors) was rather bland. It may have just been lost among all of the other amazing flavors, but overall, everything was great. Duck dog - I was only able to eat 1/3 of one, but it blew my mind. The apples and irish chedder on top of such a sweet and succulent duck hotdog are beyond words. This hot dog was perfect. Cauliflower - a good healthier side option. It's not very exciting, but it's still darn good. Fried Green Tomatoes!!!! - The first bite into these was all I needed to know that Biker Jim isn't a one trick pony. The heirloom tomatoes were chosen with care, and they had such a beautiful flavor, accented by the light batter and sauce that these were the best fried green tomatoes I have ever, ever, ever had. Even down in Atlanta trying to find great fried green tomatoes paled in comparison to those at Biker Jims. Mac N Cheese - It was cheesy and fried, but a bit underwhelming. Then again, I always think I want fried mac n cheese, and am hen always disappointed. Others at the table still though it was really good. I must say that everyone should go here...and do not be afraid to order off of the right side of the menu (the 'stranger' side)...some of those flavor combinations are something that could be considered divine.

    (5)

  • Ashley J.

    Full Disclosure: I've dined at Hot Doug's and Japadog, so I have high expectations for my gourmet hot dogs. That being said, Biker Jim's was good, but not as good. We arrived at the restaurant around 2:00 on a Friday and found it empty. The service was fast. We ordered a wild boar dog with "the international" toppings (wasabi aioli, carmelized apple, & irish cheddar) and a bat dog (smoked bacon dog with avocado, tomato cream cheese, carmelized onions, and cream cheese). The wild board was definitely the better choice. The bat dog was really chewy, and you couldn't taste much beyond the bacon. We also split a side of the infamous friend mac n cheese. Do it. It's totally worth it. And then get yourself some of the self-serve dipping sauces to slather on the mac. Just a note about portions: we ordered the half side (you can get half sides of almost everything on the menu for $2) and it was plenty for two of us.

    (4)

  • Margaret B.

    So this place makes me want to quit being a vegetarian. (Veg dog is heaven though)

    (4)

  • Topaz A.

    I've been to Biker Jim's 3 times in the past couple of months and tried different things, dining in each time. Overall it's pretty good and you really get a full meal with a lot of good food ans service for about $10. Get the daily special for $9.25 that gets you a dog, drink, and fries. It's A LOT of food and a great deal. If you like spicy, the Buffalo or Louisiana dogs are great. I tried the reindeer and it was ok but didn't taste that special. I normally get mine with the onions but without cream cheese. The buns are great too and pretty large. I have so far only tried the fries and chips. The chips were nothing special, kind of dry and lacking flavor. The fries are pretty good - very thin, with the skin, but overly greasy. On each visit (around 2-5pm) it seemed i was one of only 2 people in the place. I noticed the onions were just sitting in a pot already fried and I didn't notice if that was the case with the fries and chips. The chips did seem a little stale but the fries being so greasy seemed they were rushed and not fully done. You also get a large mound of fries not evenly cooked so some were crispy and some were stuck together and mushy. Be sure to try everything in the condiments bar! They have several sauces, pickles, and peppers. I think the sauces are made from scratch, but either way, the tomato curry is great with the fries, or you can go with the organic ketchup which tastes pretty standard. My complaints are minor - the 1st time i ordered without cream cheese there were a couple of specs of cream cheese on the dog so they should do a better job of keeping it separate in the cooking area. Most recently I requested without cream cheese and the dog was prepared with cream cheese. When I took it back, the cook was very apologetic and brought it back within a minute without cream cheese. From what I could tell he scraped it off and put it on a new bun - he should have just made a new one. The staff are friendly and service is good. They know all about the food and can make recommendations so just ask. I think 2 out of 3 times the food was brought out to me, probably because it was slow, but it's still nice to do that. I did not try dessert and I think the dessert and other menu items change regularly which is a good reason to stop by regularly. Last complaint (PLEASE READ BIKER JIM) - the chairs suck! The chair backs are curved so much and they are metal that you cannot sit back in them without having a metal pole sticking you in the back. Am I the only one to notice this?

    (4)

  • Debbie H.

    Had a friend in from out of town and after all of the wonderful reviews about this food, I knew we had to try it. Wow, it was good! I had the buffalo and my friend had the elk. No pre-cooked dogs here. The cute young guy manning the grill popped the dogs out of the cooler and grilled them right then. They were hot (temp and spices) and so very good. I'll be trying the reindeer next!

    (5)

  • Sturm B.

    Since everyone else seems to concentrate on the cosmic significance of the exotic sausages that Biker Jim's offers and I don't want to belabor the point, I will instead concentrate on the regular old hot dogs. If a we equate a biker Jim's hot dog to getting a back rub while someone stuffs $100 bills into your checking account, the second best hot dog on earth would be like sorting through the biohazard dumpster behind an Ebola clinic in Zaire sans rubber gloves. I'll bet nobody expected that from a review about hot dogs.

    (5)

  • Hilary H.

    This place is always good. I love all the unique sausages and hamburgers you can get. Love the fried green tomatoes

    (5)

  • Travis F.

    Very awesome place....excellent food.. great service all the employees were very friendly. I will be back to try the rest of the menu...just had the rattlesnake and phesant..DELISH!!

    (5)

  • Sereena S.

    Love love love biker jims! Loved his dogs ever since my first note of a pheasant dog with sweet coke soaked sauteed onions and cream cheese many moons ago. I've been hooked ever since! The restaurant is just more of a good (I should say GREAT). If you're in Denver, this is a must try - go to either the restaurant or the stand on 16th Street, you will not be disappointed.

    (5)

  • Hannah R.

    WHAT A KICK ASS PLACE! The selection of meats for the dogs is epic. The sides are out of this world. The service was great. The SUGAR CANE FOUNTAIN SODA selection is unheard of. I was so satisfied. I cannot wait to come back! KUDOS.

    (5)

  • Daryl W.

    I loved the deep fried mac n' cheese! Great idea that was executed the way I imagined. I ordered the wild boar with caramelized onions which had great flavor. But i feel the bun was too plain, maybe they should experiment a little in order to enhance the item.

    (4)

  • William C.

    Fantastic dog and homemade fries

    (4)

  • Courtney P.

    The dogs are boring and expensive, and more importantly, the guys are dicks. Just to warn you, if you need any assistance or if you ask for something practical like a to-go cup, you are bothering the hell out of them. They have better things to do than to serve you. Also, they close about 30 minutes early and refuse to serve food late on weeknights.

    (1)

  • Chris G.

    One of the best meals I've ever had!

    (5)

  • A G.

    There are days I consider flying to Denver just to eat here.

    (5)

  • Taylor V.

    I was hooked on Biker Jim's from the first time I tried it on Metro campus. I was originally sad that I now have to go to the store location to enjoy it, but there are so many sides and other options that even though the cost is a bit higher than the student pricing I could never complain. I believe I've tried 25+ different dogs over the last couple years and the reindeer is still my favorite. I loved the yak dog and the duck as well. The fried mac and cheese is awesome. Excited to try a few variations on my favorite dogs, but I usually feel as though the caramelized onions and cream cheese is a must!

    (5)

  • Seth S.

    Oh, man! I just tried Biker Jim's tonight. I got the duck and the reindeer. Alaskan reindeer with the cream cheese and carmelized onions was to die for! I'll definitely be back!

    (5)

  • Johnny B.

    Coolest place ever. We checked this out on a whim - loved it. Had the elk and reindeer hot dogs, which were delicious. We loved the ambiance and the waiters were so nice and helpful. They even have free wifi! So we read on our iPads and ate our dogs, and it was the best. Will be back next time we are in town.

    (5)

  • Ashley Lane M.

    I am here once a week! Enough said!

    (5)

  • E A.

    protein fix, quick and reasonable, where else in the coors field area can you have a sit down meal for $10

    (4)

  • Kathleen P.

    For a restaurant to focus on gourmet hot dogs, Biker Jim's wins! Had the German Veal dog with cream cheese & onions and I was very impressed! Also had the fried green tomatoes & found them tasty. Staff was friendly & efficient. Enjoyed sitting outdoors watching the baseball crowd making their way to the game. Anyplace that has a cutout of Xena, the warrior princess is a-ok with me! :)

    (5)

  • Emma H.

    Very underwhelmed. Asked the guy what he recommends and got the grilled onion and cream cheese. It was luke warm, too much bun, expensive, and just weird. I also had the tamari cauliflower, it tasted like steamed cauliflower with coffee poured over it. I left feeling disappointed.my husband also said the men's bathroom was nasty nasty. If you have ever read one of bourdain's books ( who's picture they proudly sport on their wall) he says this is great way to gauge the cleanliness of the restaurant. Go fig. My husband did alert the manger to the state of the bathroom and he was non plussed & did nothing that we could tell while we were there about it.

    (1)

  • ashley i.

    My boyfriend and I went here tonight for dinner, we got the fried green tomatoes. We're from the South so we know fried green tomatoes. I think a good place to start is the tomatoes being green? they were ripe tomatoes, they were the WORST fried RED tomatoes I've ever had.

    (2)

  • Jenn C.

    Sooooooo good! For those of your like myself who don't often have the opportunity to try an elk dog, Biker Jim's is perf. They also have your standard dogs in addition to things like pheasant and rattle snake. We had a great time and everything is reasonably priced. Very casual.

    (5)

  • Ben R.

    SO GOOD! All of the dogs are good, but im a huge fan of the wild boar with cranberries and apricots. definitely worth a try. cheap drinks too. a great stop before a rockies game.

    (5)

  • Michelle S.

    Reindeer dog you say? Yes please! I was coming out of Argonaut Liquors and was pulled over by the intoxicatingly delicious smell of grilled dogs. One Reindeer dog to go with grilled onions and a slather of good mustard and I was set. It was awesome! I even shared it with the BF because I was feeling nice and I'm going to be that he'll be walking on down during lunch on Fridays to try out the other tasty flavors!

    (5)

  • Laela J.

    yum! hot dogs just aren't my thing. i heard from a friend in the second grade that hot dogs were made from snouts, tails, feet and lips of a pig. it scarred me for life. i've always felt a sadness regarding my hatred, but couldn't get past the shiz i was told. along came biker jim's. huzzah! a duck cilantro "dog"? THAT, i can get behind (mostly 'cause ducks don't have tails or lips or snouts). my fiance and i went down on a lazy sunday afternoon, not expecting much from a hot dog joint. we were so, so wrong. the staff was so friendly, which is refreshing in the world of denver-casual dining, when most people just don't give a shit ('cause they're cooler than you, duh) about your presence or satisfaction. the restaurant was clean and the open garage doors allowed the lingering summer air to infiltrate a somewhat sterile environment. the sodas were au natural and delish. the toppings bar was fun. and the duck cilantro dog was fantastic. i relived a part of my pre-hot dog scarification childhood. it literally put me in a good mood. the fries were pretty darn good and my fiance loved his elk dog. there was just one bad thing... the fried mac-n-cheese. i know, i know. how could that be bad? it just was... bland. it was yucky. we didn't eat more than two bites (and if you know us, we love all things fried and cheesy). i figure next time, we'll just skip that and get the fried green tomatoes instead. and there will be a next time.

    (5)

  • Charlotte B.

    Ugh. Fellow Yelpers, you seldom let me down, but I just haaaaated my meal here. Duck dog with cream cheese and caramelized onions was tough/ weirdly chewy, the toppings were overwhelmingly oily and greasy, and the whole thing really just didn't go together flavorwise. Literally couldn't eat my meal, I ate about a third and threw the rest away. Did not really love the cauliflower either. . . Again, just too much grease for one meal! I'm not a grease virgin, but this meal just didn't do it for me.

    (1)

  • Ryan C.

    Really good hot dogs with a snap! Different types of meats with unique sauce....bombheezy. i had the rattlesnake pheasant dog with grilled cauliflower.

    (5)

  • Michael M.

    Delicious. Elk, cheddar, jalapeno sausage. Fries good, chips better. Friendly service. They updated their menus and they are confusing as hell. Way too strange of a font...Keep it simple guys, we can't read it.

    (4)

  • Zina S.

    If only I worked or lived closer to Biker Jim, then I would be Mrs. Biker Jim, or at least I would hope to be. This is an awesome hot dog joint! My father once told me: "if you want to be successful at something, do one thing and do it very well." Well is an understatement for this place. They have perfected the art of making delicious, exquisite hot dogs. I'll be back for more!

    (5)

  • Kaye W.

    I thought it might be impossible to find a good vegan hot dog in Denver, but Biker Jim's proved me wrong. Holy hell that dog was amazing. You have several options for toppings. The space is also nice as it has garage-door like windows that are retracted when it is nice out.

    (5)

  • Jennie F.

    Best dogs in Denver.

    (5)

  • Newton D.

    I really enjoyed taking advantage of the local cuisine in Denver. Biker Jims gourmet hot dogs was also a referral. I had the rattlesnake and pheasant hotdog with cactus, caramelized onions and malayasian curry jam. It was delicious!!! Next time, I would like to try the reindeer hotdog

    (5)

  • Tim E.

    I dont get what the big draw is to this place. Albeit the selection of hot dogs/sausages is unique, but at nearly 6 bucks each theyre a rip. Not to mention my bun was chewy, and my dogs were split in half and grilled which made them very dry. Maybe they should research steaming them to keep them juicy. Employees were dirty looking, pierced up freaks who look like they should be panhandling rather than serving food. AVOID

    (2)

  • J K.

    I am a fan of Biker Jim, his deserved success and immense popularity. I have never forgotten or stopped raving about his cart since that first wild boar dog I had four years ago when I wandered off campus and over to 16th street. The restaurant certainly does his fame justice with awesome sides and more dogs! I had been thinking about ordering the yak dog and when I asked the guy behind the register what he would recommend, he said the yak. However, it was pretty dry and lacking in any special flavor. First yak, and last. I am pretty darn excited to return and get my taste buds on some more varieties and I will have to remember to order a bubbly from the natural soda fountain I didn't notice last time until after I ordered my beer. Black cherry on tap, people! Yeehaw!

    (4)

  • Steve S.

    Easiest 5-star I've had to give for any review i've written. Biker Jim's is one of the most amazing tube-steak experiences in this universe. I had just started working in Denver when I discovered Biker Jim's cart on 16th and Arapahoe. I tried the elk and jalapeno sausage served up the way it was recommended (with caramelized onions and cream cheese) and I was instantly hooked. Just recently I checked out the restaurant near 22nd and Larimer and now my addiction is full-on. The restaurant has many more options (around 20 different dogs I believe) and I've made it a personal mission to try everything on the menu. The Yak Dog - Oh...my...God... So far this is my favorite dog. Yak sausage infused with red wine, served up with bacon aioli, french-fried onions and cotija cheese. I put a little bit of horseradish and jalapenos on mine. PERFECT. This dog is making it really hard to try everything else because I'm so addicted to it. Elk Jalapeno Cheddar This was my previous favorite before the Yak. Sooooo yummy! Get it served with caramelized onions and cream cheese. I still get this on a regular basis. Alaskan Reindeer Another amazing dog! What can I say? Mild-flavored smoky deliciousness. If you want to try something a little different, yet familiar, this is a good place to start. Louisiana Red Hot Again, another amazing dog. Nice and spicy. I guess if I had a least-favorite of the ones I've tried so far - it might be this one, which is why I would only give this one a 10/10. So far that's all I've tried - if I could just stray away from the Yak a little more I'd move through this menu a bit faster. I have also tried the chips and fries, both are amazing. Biker Jim's serves up some great local beers and great sodas. The staff is great, the location is great, the food is great, the vibe is great. A word of warning: once you try this place you WILL become addicted.

    (5)

  • J B.

    Great dogs!!! Good selection of different meats. I wish I had the opportunity to try more. Will come back when I'm in the area.

    (5)

  • Teddy Z.

    Had Alaskan reindeer dog with cream cheese and caramelized onions. I tasted the hot dog without condiments at first, and disappointingly, it was bland. The hot dog skin was very tough to chew, and the inside of it split in half. Wasn't as good as I had hoped, would've given it 3 stars but the ambience is nice and their sodas are tasty.

    (4)

  • Nicole R.

    Best beef hotdog I've ever had. I'd skip the fries though--even with cheese and bacon they weren't great. The soda, though, is awesome. Still, Hot Doug's in Chicago puts this place to shame. Doug really knows how to pair things, his fries are amazing, and the cheeses are the best I've ever had.

    (4)

  • Courtney R.

    Delicious hot dog, affordable, nice staff. Yay! I'm a fan.

    (4)

  • K D.

    These dogs are bananas.

    (5)

  • Luis T.

    This place made me open my mind up like a pot head. Reindeer hot dogs made me into a believer in game gourmet hot dogs. Caramelized onions and cream cheese me made a true fan of this place. This place has a great atmosphere and good prices... Sh*t even their hot cart that is park on campus is awesome.

    (5)

  • Sara G.

    Denver is really on a gourmet dog kick, with good reason. Hubby and I have been wanting to try Biker Jim's forever and were not disappointed with the results. I'm already thinking about what I'll get next time. As much as I loved the sausages - the cilantro duck with the international topping of carmalized apple, wasabi aoili and shaved sharp cheddar cheese, and an elk jalapeno cheddar with the original topping of grilled onions and cream cheese - what I really loved were the sides. The roasted tahini cauliflower was delicious (what is that slightly sweet sauce on the top?) as were the fried green tomatoes (loved the light crispy batter). The mixed greens side salad was nice as well. Can't wait to try the fried mac 'n cheese and the beans. Yep, we'll be back. Even the kiddos will love it - dog and french fries? You bet!

    (4)

  • Andrew P.

    A little pricey for everyday lunch, but the food is amazing. A coworker and I both thoroughly enjoyed our meal, so much do that as we walked back to work we discussed how we would definitely be returning soon.

    (5)

  • Melissa M.

    This place is great! i wasn't going to give it 5 stars, but the more i think about it, the more i wanna go back! My only complaint is that there are too many options to choose from. I wanted to try everything, but ended up getting a dog without all the fixins, cuz i wanted to try the base. The hot dogs are really more like sausages, and every one we tried was good quality and super tasty. I'd definitely recommend Jim's as a must go in Denver!

    (5)

  • Natalie V.

    Excellent!!! Tried the elk hit dog, husband had the wild boar and mother in law had the reindeer all AMAZING!!! And the deep fried Mac n cheese is also great!

    (5)

  • D A.

    Hands down, the best Hot Dogs I've ever had! I mean, if Anthony Bourdain likes them, how could anybody NOT? The coca-cola-infused onions are the icing on the cake! Mmm mmm mmm mmm mmm! Get the Elk Jalapeño Cheddar, Alaskan Reindeer, or the Southwest Buffalo! ;) ... Now if only I could get my favorite Denver DIY venue to get one of their Bikers to come cater one of their next big shows, life will be perfect!

    (5)

  • Ken K.

    Get the Elk Jalapeno Cheddar. Just order that crap, and order it with grilled onions, peppers, and cream cheese spread. Unfortunately, it might take 20 minutes or more to complete your order, but that's okay, because your whole life has been a waste up until you take that first bite.

    (5)

  • Steve O.

    Bourdain is right: Meat in tube form is Mm-Mm good. After passing this place up several times, this was my first visit. I am now kicking myself for not having eaten here before. First, to the ambiance. Any place that's rockin' out the Ronnie James Dio good n' loud at 11:15am with no sense of irony is alright by me. I don't care what they're serving. Next, to the food. I always go to El Guero Canelo when I'm in Tucson to get a Sonoran Dog because they do them the best (I know, I know. The question of who invented them/introduced them to America will never be answered). I got the bacon wrapped dog with Sonoran toppings here just for a comparison. This was certainly in El Guero's league. The veggies were fresh and the pintos were nicely spiced and not over cooked. The dog itself was good, too (maybe they are just lips and @$$holes, but when ground up, spiced and grilled, even those are tasty, especially wrapped in bacon). Their house-made relish from the toppings bar was a nice addition, too; it was sweet, but not too sweet like the stuff you buy in the grocery store. They had alot of interesting other choices I'll be trying next time, like German veal sausage with roasted apples and onions or the Portuguese linguisa. Bottom line, the food at this spot hit the spot. From now on, this place will be the pre-baseball stop for sure. I'm sure I'll find some other excuses to go, as well.

    (5)

  • Chris M.

    Adding cream cheese to a hotdog (or elk dog, cat dog or dog dog or whatever) does not make for the healthiest lunch nor does it make it the greatest lunch in all of Denver. Biker Jim is pretty expensive as well, for a hot dog anyway. Every now and then I like a good hot dog, but I think I will pass on the lines and price at Biker Jim and hit up one of the many other fine hotdog carts that we are blessed to have.

    (2)

  • Adam K.

    The excellent food cart moves to the "high-class" sit down! Same great dogs now with more beverage and food options. Gave the Rattlesnack/Pheasant dog a try, figuring it is the only way I'll be trying snake, and very much enjoyed it. I've been the many of the other "dog" shops in town and this one ranks as my favorite. The only down side was their vent couldn't keep all the cooking smoke out of the eating area since it's pretty much a large open area.

    (4)

  • Alex L.

    I was a little apprehensive of trying this place because of all the unique meats they offered in their menu, but it was awesome! I loved the huge selection of meats they had and not badly priced at all! The staff was extremely helpful and kind in explaining how everything worked and the cashier even took time to find out my likes and make a suggestion for me to try. If I lived closer I would make this my personal lunch location. If the menu items scare you at all, go try it anyways!

    (5)

  • L I.

    To be honest...I think it's overrated.

    (3)

  • James J.

    Lives up to the star rating for sure..... Had the Elk Jalapeno Cheddar, it was awesome. Fries are average.

    (4)

  • Stephen K.

    Hoo-*ray*, I got to hit up Biker Jim's this weekend in Denver at Argonaut Liquors, where they have a grill set up from 11:30-7 Sat. AWESOME. On top of it, my LivingSocial 2-4-1 deal which I discovered was only good at their 16th & Arap location, which is only open M-F? After meeting them on Weds at Y-palooza 2, I thought, "Surely they will be cool enough to make this happen" -- and they did. The good karma continues to roll on for them. As anguished as I was not to have another amazing reindeer dog, I had the jalapeno cheddar elk and the southwest buffalo this time. Both smothered in onions and cream cheese, then liberally garnished with jalapenos and fine shredded cheese by my choice. Both were supreme delights to the taste buds. I think I favor the buffalo a little more - maybe a point on a 1-10 scale, but both were yum-yummers. I got to meet Mosh, a kindly, gregarious hulking bruiser of a griller, and also re-met Morgan...both were happy to chat when they weren't grilling. I can't imagine when things heat up to 90 or more out there that that position is going to be very fun, so deep kudos to you both for continuing to rock the Denver populace as the weather gets warmer (and the lucky people who escape from Broomfield, too!)

    (5)

  • D F.

    This place get's five stars because...I don't know of a better Hot Dog joint...Sorry Mustards Last Stand, Biker Jim's has your number. When heading out to a Rockies game we always make it a point to stop in, get a great "dog" creation and a cold brew. The service is always friendly and quick. If your looking for some incredible, creative flavors to accompany your sausage/hot dog fix, this is the place.

    (5)

  • Craig S.

    Tasty food. I had a good experience this time. I'll try it again.

    (3)

  • E. L.

    Delicious! Elk dog is meaty and well seasoned. Got to meet Jim; made the experience even better. House made chips are perfect. Dip them in the horseradish creme sauce.... If I lived in Denver I'd be a regular.

    (5)

  • Brent B.

    Cheddar Jalapeno Elk. Couldn't really tell what it was supposed to taste like because they cooked the living crap out of it. Ugh.

    (3)

  • Brian B.

    Great Dogs! I had the Buffalo Dog great test! This restaurant is worth stopping by! Great service and very clean.

    (4)

  • Sean S.

    This place is pretty solid.I had the buffalo sausage and it was pretty damn good.

    (4)

  • Courtney R.

    Disclaimer: I don't eat meat. A friend of a friend took me to this place for lunch, I walked in and realized there was exactly one thing I would eat on the menu - the vegan dog. Guess that's what I was having. I tried the spicy vegan dog with the cactus topping (didn't realize there were fried onions in the cactus topping - only bad part of that) but the rest of the topping was delicious - sweet jam with the spicy vegan dog was a great contrast. The vegan dog was made of wheat gluten and was pretty good. Got the mixed greens on the side. Too much bread on the bun - I ended up eating the vegan dog alone so I could taste the spicy and sweet more (the bread took away some of the taste). Not the best choice for non-red-meat-eaters, but the menu was inventive and super cool. My friends ordered the coney, the bacon wrapped dog, and the fried mac-n-cheese, and they loved it. Overall, if you like meat, you will LOVE this place. I'm just not the target demographic.

    (4)

  • Brooke B.

    good pricing. everyone loved what they got. fries were GREAT. elk jalapeno cheddar was a little too spicy for me; i was unable to taste the elk or cheddar, it was a jalapeno dog. : / caramelized onions on the sausage were SUPERB. great flavor combinations.

    (4)

  • Christine O.

    I've been following Biker Jim on Yelp for 2 years now, I think. And, yet, I'd never had a chance to go. So, when Dad and I decided to go for lunch today, I told him we were hitting up the restaurant. I had the duck and Dad had the bison. I liked both, but loved mine. The wasabi, apples, and cheddar were a fabulous combination to the duck. After reading the reviews, we also tried the fried green tomatoes and the cauliflower with tahini sauce. Those tomatoes are excellent - tart and sweet at the same time. Dad isn't a huge cauliflower person, but he sure did eat his half and some of mine. I thought I might have to offer to stab him with my fork. Most of all, we really liked the service. Yeah, you place your order, wait for your food and then go get it, but the girl at the register was really friendly and nice.

    (5)

  • Tom C.

    Like I said, great dogs, friendly owner (Mr. Biker Jim himself) and couldn't ask for more. Keep up the good work, and thank you Anthony Bourdain...

    (5)

  • B W.

    A solid 4 star establishment bordering on 5 stars. It's hard to find a truly unique dining experience anymore, particularly at a reasonable price. For $6-8 one can try dog's of any number of species (I.e. Duck, boar, rattlesnake, etc,) and have your table cleared by Biker Jim. We sampled the Wild Boar and Reindeer. The Wild Boar had what I considered a slight "nasty bits" taste (big fan of the nasty) which was nicely complimented by the apricots and cranberries. The Reindeer was also fantastic, but not quite as gamey as expected but nice all the same. There is also a limited but nice selection of local beers on hand to pair with the quality dogs. Plus, Biker Jim is probably the friendliest restaurant owner I've ever met. A damn fine establishment.

    (4)

  • Jenna G.

    Very Tasty! I got the ELK and added cream cheese and sauteed onions and was very happy with my hotdog. Although the prices are a little steep for a hotdog they are certainly worth it.

    (4)

  • Chris W.

    Follow-on review for the new Biker Jim's storefront restaurant. The cart gets a solid 5 every time I eat there. Now, the restaurant does too. I had the Pheasant / Rattlesnake sausage with all the doings, fried(!) mac-n-cheese, and cherry soda. My perpetual date had the Sonoran dog. I loved the sausage. It was still a bit pink in the middle, which is something I generally avoid in poultry. It still tasted great, and eight hours later I'm not feeling ill, so maybe they know what they're doing. The mac-n-cheese was ok. Nothing special, other than the fact than they figured out how to fry macaroni. At the cart, you pick your drinks out of a cooler. They have a little soda fountain station here in the store without any name brand sodas on tap. I like this. It's good to see some variety where normally there would only be Coke or Pepsi. I had the Cherry Soda, the gal had the root beer. Both were pretty nice, although I preferred the Cherry Soda. The service was great, especially the gal running the register. (Sorry I didn't get your name, lady, or I'd give you a shout-out on here.) In all- Worth every penny Awesome, unique meals. You'll be glad you spent the time finding parking.

    (5)

  • Tim W.

    I was so happy when I found out this was going in, around the corner from my apartment building no less! Dangerous. I don't work downtown, or really hang out downtown on weekdays, so I could never check out the stand, but let me tell you this place is the real deal. A delicious elk sausage sliced down the middle with cream cheese and freshly caramelized onions (in coke!). At least that's what I think I ate, I have yet to go before 2am. The sausage was everything you want it to be. I definitely want to try the normal (as opposed to late night) menu at some point soon. The fried mac and cheese was not my favorite. It seemed kind of dry and bland. But hey, if you're going there for the fried mac and cheese, you need to take a long look in the mirror. Anyway, stop in to Biker Jim's for something a little different (and a little more expensive), but a lot more delicious.

    (5)

  • Sam W.

    Excellent food, service and experience. Cant wait to go back. I have been told all items on the menu are great.

    (5)

  • Erin V.

    The Elk Cheddar Jalepeno Hot dog was the most incredible hot dog I've ever had in my entire life. If I were to have a last meal of my choice, it would be this hot dog. (not exactly on the food plan, but still totally amazing).

    (5)

  • Mick B.

    AWESOME! Biker Jim is rightfully famous for his dogs but he's put together a top notch eatery that is a bargain for the quality of the food. The dogs (I've had elk, reindeer and pheasant/rattlesnake) are all amazing but so is the Yak burger and the sides, such as the homemade chips and cauliflower. The condiments, including sauerkraut, pickles and jalapenos are also super fresh and can probably serve as your side dishes. The atmosphere is fun and unpretentious. The service is really great too. I can't get enough of Biker Jim's!

    (5)

  • Chris M.

    Cheap dogs and brauts with great ingredients, what's not to like. When I first heard of this place I thought it was going to expensive and packed, I was wrong!

    (5)

  • William R.

    Two words, "International Elk" heh. I tried my first Biker Jim's dog at the stand. It was the rattlesnake pheasant. I went to the restaurant a while back. I had the wild boar, a really good dog. This last trip I decided to pair up the Elk Jalapeno Cheddar, with the International topping. Great combo! The baked beans were good, but not jawdropping. I would suggest the Fried Mac and Cheese.

    (4)

  • David L.

    Excellent service. Great food. Loved the Wiener Wellington and the Duck Cilantro sausage. Fries are great too.

    (5)

  • Paul B.

    Awesome gourmet dogs! Fun atmosphere (in the restaurant).

    (4)

  • Mike C.

    Great choices and combos. Great meal in a cool atmosphere.

    (5)

  • James A.

    Got German veal with New Jersey Chili, it was amazing. The cashier was very engaging. The wall-mounted menu is a mess, I stood there for two minutes dumbfounded trying to derive something meaningful from it, and while ordering overheard some locals complaining about the recent change of style leading to the confusing layout. It's also not cheap, $10+ for a dog and drink. Order the combo thing they have, it's a dollar cheaper than what I got and comes with chips. Overall a great place, definitely go if you're in town.

    (4)

  • Felicia F.

    I am not a fan. I think I will never eat here again. The hot dog I had was so gross.

    (1)

  • David L.

    Went there on Friday after watching the Rockies get destroyed by the Angels. It was around 10pm and the line was nearly out the door, but the game just let out. Ordered the Reindeer and Pheasant and the Louisiana Red hot with a full order of deep-fried mac and cheese. I think I over ordered because I couldn't even finish everything. The sausages are great. I've been to the stand several times so I've ran the gamut. Some are just better than others. I think the rattlesnake and pheasant was a bit too lean and dry. The deep-fried mac and cheese was good and greasy, but my full order of 6 sticks, looked like that there were 3 that were cooked fine, and 3 that were overcooked and border lining near burnt. Also got a beer, but no one refilled the cooler, so there was about a dozen beers in a cooler that looked like it could have held at least 10 times that much. Great spot for late night eats on the weekends.

    (4)

  • Francisco R.

    New To Denver.... And i have to say.... probably some of the best hot dogs i have ever had... i kept hearing about this place and everyone kept telling me haw great it was and how Anthony Bourdain had been there... i was very hesitant to try this place as i was afraid to be let down (seeing that i consider myself quite a foody) but after a couple week of living in denver i finally decided to go for it.... and have been going there to fill my hot dog cravings ever since. I think everyone at this point has tried them in Denver, but i would highly recommend it to anyone who hasn't tried it!!!!

    (5)

  • Lyndsay L.

    My friends know it, my boyfriend knows it, my family knows it, I LOVE hotdogs! I really really do and Biker Jim's is one of the most amazing hotdog restaurants I have ever been to! Jake had the idea to take me here, located in Denver a few blocks away from Coors Field. I love the look and style of the restaurant. The front windows open up to the street so you can eat inside and enjoy the kitchen staff cooking while still feeling like you are outside. You self order and then choose where to sit, there are TV's, a decent selection of beers, and lots of condiments to choose from! I had the Coney Hot Dog which was a traditional hotdog with "texas style hot sauce", onions, mustard, and ketchup in a crunchy, yummy, hot dog bun, so so delicious! Jake had the Yak Dog which was very unique, a bit tough but also very good. The yak was infused with red wine, there were some crispy onions on top and cotija cheese. This place was so good that if I lived in Denver I might visit every week! This is 2 thumbs way way up, if you have the chance, get there!

    (5)

  • James H.

    Absolutely delicious tubed-meat nirvana. These dogs bear about as much resemblence to an average hot dog as a filet does to a cheap fast food burger. The pheasant, reindeer and wild boar are my favorites but I have yet to taste anything I don't like. House-made chips are fantastic and beautifully golden brown and even the soda fountain doesn't have any HFCS in it. I love this place and the 6-7 people I've brought here have all become devotees as well.

    (5)

  • Rachel H.

    Great sausages (not really dogs)! Lots and lots of interesting choices and flavors to try. Good sides too.

    (4)

  • Dana S.

    OMG! Went to Biker Jim's stand in front of Argonaut on a Saturday. Who would have thunk they'd put paradise on Colfax Ave?! The reindeer hotdog is sinful with the carmelized onions and cream cheese. I think an addiction has been born!

    (5)

  • Jim A.

    Very cool atmosphere! So many exotic meats to choose from and even the sides are great. I had fried green tomatoes for the first time and will definitely order them again. I have eaten at both the restaurant and the cart and noticed the dog casings are a little thicker in the restaurant but the flavor is still amazing. Yes it costs more than an average cart dog but it is bigger, has much better toppings and you can tell your friends you had rattlesnake for lunch!

    (4)

  • Keith F.

    holy duck sausage! cream cheese packed into fresh-baked buns with cilantro and onion. fried potatoes, fried mac n cheese and a beer made this a near perfect meal. god, i love hot dogs. before i ate at Biker Jim's, i thought of hot dogs as a drunken indulgence, childhood snack or ballpark option. but biker jim's has freed this low-brow food, or at least bought it a nice suit, and given it a place of legitimacy in my mind. good eats, and a fond memory of my trip to Denver

    (5)

  • Jessica H.

    Hands down the best hot dog I've had - drunk or sober. I tried the elk, jalepeno cheddar dog with carmelized onions....not greasy, bun was warm and soft and the dog fit the bun perfectly. The way a hot dog should be. It's also nicely wrapped in foil so nothing falls out.

    (4)

  • Eric H.

    Love the atmosphere and yes, great dogs! I recommend the Linguisa or German Veal. If you don't like a somewhat "gamey" flavor of fowl, I don't suggest the pheasant. I was there for my birthday and even though they were busy, one of the staff took the time to be super cool to us- even bringing over a few free drinks! I agree with another reviewer that suggesting toppings for each dog would be good (especially for the more unusual dogs like rattlesnake and pheasant). I looked, but couldn't find, Sabrett "onions in sauce". Do they have onions in sauce? If not, they need to get some! New Yorkers know what I'm talking about!....

    (5)

  • Scott C.

    While on vacation in Denver, I talked my friends into eating here before a Rockies game. We were not disappointed. Between the three of us we ordered 4 dogs: The Sonoran, The Bat Dog, The Yak Dog, and then a regular dog. We also ordered the fried mac n cheese. Everything was excellent. All the sausages are sliced open and char-grilled to really bring out the flavor. While they did not serve the Sonoran Dog in it's traditional balillo bun, the normal bun at Biker Jim's is pretty close. Both the Yak Dog and Bat Dog were awesome. The Yak Dog is topped with bacon aioli and crumbled cotija cheese (I left off the french fried onions). The topping went very well with the sausage. The bat dog is a bacon brat, with tomato cream cheese, carmelized onions, avocado foam, bacon/tomato powder, and more bacon. It was delicious as well. I highly recommend this place and will not miss it on any return trips to the Mile High City.

    (5)

  • Raj B.

    This place was amazing. The food was stellar and the guy working the register (who we think could have been Biker Jim) was the friendliest guy ever! The sides are really tasty and I would definitely return again next time I'm in Denver!

    (5)

  • gordon m.

    Went for lunch with high expectations. Very disappointed. Had the veal dog. No flavor. I think it was all boiled out before they put it on the grill. Wife had the pheasent dog. She gave it back due to lack of flavor. Buns are too large. Hot dog becomes all bread. Asked for bun the be toasted. No can do. Overall mediocre. There are many other better hot dog restaurants.

    (2)

  • Debbie Chiou S.

    wow. amazing. tried the reindeer. the meat was sweet and a little gamey. the texture was perfect though. springily crunchy on the outside, but big and meaty. the cream cheese was a surprisingly great addition and the bun was well-proportioned. the "caramelized" onions weren't quite caramelized though, which was slightly disappointing. definitely want to come back for more!

    (4)

  • T F.

    I've eaten here a few times now (my office is across the street) and just don't get it... If "gourmet" is overpriced and weird, this place is spot-on. Other reviews I'm reading here seem a bit contrived, paid for?. I tried a couple different dogs here and none where even remotely appetizing. Toppings are expensive, no sides included (not even some fires), strange-tasting organic sodas. My husband likes "The Boar" tho. Go around the corner to Mile High Vienna Stand and save yourself some money and get a GOOD NORMAL hotdog with all the toppings, fries and a drink for $5.

    (2)

  • Monty B.

    Tried an elk cheddar brat ($5) w/ caramelized onions and cream cheese at a Justice League party. I've never had elk before but I couldn't tell the difference between this brat and all other non-elk brats I've had before. The brat and toppings were ok. Wish they toasted the bun.

    (3)

  • Derek K.

    So tough to find a good quality sausage or dog in Colorado. Biker Jims certainly stands out as an exception. Several varieties of super high quality sausages, a solid bun and plenty of garnish options. Gastro intestinal delight. Wouldn't hesitate to recommend this place to anyone.

    (5)

  • Dave G.

    Everything here is fantastic. Cream cheese out of a caulk gun and onions caramelized in coca-cola? Yes please. I'd give the Southwest Buffalo dog a 106 on a scale from 0-100 for taste. The Alaskan Reindeer is a 102. I have literally eaten here 40-50 times and make a habit of bringing out-of-towners here. This place rocks. It's one of those places where you want to never stop eating. The wireless credit card machine is sweet too.

    (5)

  • Karl W.

    I've eaten at Biker Jim's food cart a bunch of times since it was featured on Anthony Bordain, but since I live in Fort Collins and they're only open from 11-3 on weekdays, it's been a bit difficult. One of the workers told me on a visit that a restaurant would be opening up last fall. Great news but it took a little while. I finally found out it had opened by stumbling upon a Westword article about it. After dining here, I have to say reason alone to come here is a comfortable place to sit where you can spill the contents of your dog all over the tray. I won't miss the cold cement, and the cavalier pigeons. You can tell Jim has been waiting to get a deep fryer for a while. We had to try the fried mac and cheese. It was a little much for me, I'll take my mac and cheese traditional. I have to say the new dogs on the menu are impressive. I got the Waatlander dog, and my girlfriend got the duck dog. I really enjoyed mine, all the fried goodness on top was delicious. Trying hers, I appreciate Jim's adventurous attitude, but it was too sweet for me. They're working on getting the water cup situation figured out, but the staff was extremely friendly and helpful about filling it up and taking it when I had no idea where to put it. Everyone should definitely experience Biker Jim's once.

    (4)

  • Andrea W.

    holy shit, i love this place! i've had the duck and cilantro hot dog (you can't really taste the cilantro but it's still delicious) and the rattlesnake/pheasant hot dog. exotic meat never tasted so good. also the fried mac and cheese isn't bad.

    (5)

  • Darci A.

    I never thought a dog could taste so good! The menu looked so good I couldn't decide so I tried the flight of 3 dogs. There was a Wild Boar, Elk and Jalepeno, and Chicken. I LOVED the Wild Boar. I also got a basket of fried mac and cheese to share with my boyfriend...delicious! Of course we were stuffed but still decided to share an ice cream sandwich....but it's not any ice cream sandwich. It was a chipotle ice cream sandwich, just the perfect balance of sweet and spicy. AMAZING food...I now crave it all of the time.

    (5)

  • Jenni S.

    First experience at Biker Jims and it was delicious. The tahini grilled cauliflower was an unexpected treat. I had the Bacon wrapped beef dog with the "international" toppings of wasabi, white cheddar and apples. Yum!!

    (4)

  • Shawn R.

    a longtime favorite of mine....they just opened their restaurant version and added a bunch of new items....dont be fooled....their best product is still their old school dog with cream cheese and coca cola sauteed onions....my 4 favorite brats in order are the red wine peppered yak, the bacon, the elk jalapeno cheddar, and the reindeer. the only thing i recommend adding is a little horseradish cream sauce

    (5)

  • Adam D.

    Arrived at Biker Jim's as he was getting ready to close up at the Argonaut. There was no line since it was the end of the night and I ended up getting a Reindeer dog. Was a short wait and got chatted up by (who I think was) Jim while I waited. Very friendly guy who told me about the cream cheese and the kinds of meats they have. Pretty damn good dog with delicious onions on top. I really like this location as I can pick up some brews and a delicious hot dog on the weekend...I will be coming back to try the different meats.

    (5)

  • M B.

    as a non-Denver resident....the easiest way to visit Biker Jim is at Argonaut Liquors. Otherwise you have to figure out the 16th street mall. But if you happen to be in the CBD, the 16th street mall location is great. we drove past the 16th street mall location and the line was LONGGGG.....so off we were to the Argonaut Liquors location. Minimal line and all the same stuff...it was a good time. Great food at a resaonable price.

    (4)

  • Jamie N.

    mmmm...delish reindeer dog w/ creamcheese, caramel onion. sooo good!

    (5)

  • Bert P.

    I love this place for its delightful sandwiches freshly cook assure the quality of food. Crew gave me a lot of recommendation of what food to eat, very kind and friendly atmosphere. Next time I'll bring some friends to this lovely spot.

    (4)

  • Linh V.

    Alaskan Reindeer with Biker Jim's Classic. Elk Jalapeno Cheddar with El Diablo. Fried Mac n Cheese. Charred Tahini Cauliflower. All for me. I could've done without the cauliflower because it was just roasted cauliflower with sesame sauce and a side salad. The fried mac n cheese is amazing, as long as you eat it fresh though. Otherwise, you won't get to experience the melted stringy cheese contrasted with the crispy exterior. I loved both hot dogs, especially the classic topping. Who knew that cream cheese would go so well with caramelized onions and sausage?? I am totally trying this at home. Thank you, Biker Jim, for being the highlight of my short trip to Denver.

    (5)

  • Alan N.

    Love the "exotic" brats and dogs here, the ideas for toppings they use is awesome. The place is a bit small but seating wasn't too painful. I liked their soda selection. Staff was friendly and the place was clean. They will crack jokes so keep it light, don't go to this place expecting them to be all proper and what not, it's fun!

    (5)

  • Baer D.

    Probably the best hot dog shop in the city. I consistently either eat before a Rockies game or after just so I can have Biker Jim's. Definitely worth a stop if in the area.

    (5)

  • David B.

    Biker Jim's has reached almost mythical status within Denver, so I decided I could no longer live here in good conscience without giving these famous dogs a try. Overwhelmed by the menu, I asked the cashier which dog was most popular, and was directed towards the Elk Jalapeno Cheddar. I then decided the topping "Biker Jim's Classic" had to be pretty indicative of the ideal Biker Jim's experience, and the cashier agreed. I took my number and waited in excitement. Within 5 minutes I received a giant dog overflowing with a mound of toppings. First bite in, and I was slapped in the face with possibly the most delicious caramelized onions I've ever tasted, along with an Elk Jalapeno Cheddar sausage that, surprisingly, didn't taste all that jalapeno-ey or cheddar-ey. That said, the dog had that coveted sausage "snap" and tasted like it was cooked to perfection. And within a few bites, I grew to appreciate the beauty of Elk sausage. It's much leaner and far less fatty than traditional offerings. I imagine you could go crazy trying all of the exotic sausages and topping combinations here. I think I'll give it a shot. If you find me checked into an asylum in the near future, don't panic, it just means I'm a happy Biker Jim's customer. My lasting impression is that these dogs are completely unique, and that the hype really is deserved. "Gourmet Dogs" isn't just a bold marketing claim here; The dogs are not only deliciously crafted, but unlike anything you've ever had. Do yourself a favor and experience a Denver classic.

    (5)

  • Raquel C.

    ill save you the time by just saying COME EAT HERE. JUST DO IT. the stars and reviews dont lie! Biker Jim's has a little hot dog shaped space in my heart, i've had many hot dog loves in the past but Biker Jim's is hands down the best of them all. now i'm sad that its so far away :( till we meet again Bat dog topped with Sonora.

    (5)

  • Angela C.

    Stopped in on our way home one night, I was expecting a lot. I had the basic hot dog and I believe my boyfriend had the elk. It was not anything I could get really excited about. There were some standard condiments but I wished there were more choices to dress my hot dog. I wonder if it's because we ordered off the late night menu with fewer options? We also got the Mac and cheese bites which were good. I hope to come back during the day and see why people love it here so much!

    (3)

  • Anna A.

    Loved the variety and the portions. OMG! My boyfriend got the reindeer. And I got the all beef wrapped in bacon. I also got the international which was an amazing topping. I also got a half order of the mac n cheer bites which was a plentiful portion.

    (4)

  • Jonathan P.

    I love this place. I am a huge fan of sausages of all types and they have just that, sausages of all types. The menu set up is great, as you are able to order any of their sausages in any style. I recommend the Jack-o-lope sausage because you wont find a sausage like that anywhere else.

    (5)

  • Courtney D.

    So I saw all of the Yelp reviews and wanted, wait needed, to try this place when I was visiting Denver. The restaurant was located right next to where the Denver Oktoberfest was over this last weekend so the place had a limited menu since the area was so busy. We got the wild boar, beef, reindeer and elk jalapeno cheddar hot dogs to try. The dogs were $6.50 each and they had fries and fried mac n' cheese as side orders as well. For starters we got the hot dogs pretty quickly. The hot dogs were plain (bun and dog) unless you add cream cheese and onions for an extra $1.25. You could then add BBQ, mustard, ketchup, onion, pickles or cheese to the dogs. I thought there would be more options for toppings or that the dogs would come with toppings so that part was a tad disappointing since there weren't many options for toppings. I got to try all four of the hot dogs and was completely surprised by how delicious the reindeer one was! It was so good I felt like I was going against Santa Clause! The reindeer meat was sweeter than the other meats and was so delicious! I could definitely tell the difference between the meats in the different hot dogs. The wild boar was probably my least favorite and the elk was pretty good as well. Overall I am glad I got to try this place and would want to go again when they have their full menu.

    (4)

  • Steve C.

    Unlike any hot dogs I've ever eaten. I tried the rattlesnake and pheasant dog and topped it with The Conspiracy--Stilton blue cheese, bacon red onion marmalade, fried onions and lemon aioli. Delicious! I added a side of fried mac and cheese which was tasty but not quite hot enough and would have liked a bit cheesier consistency. The place is nothing fancy--in fact it was a bit rundown. It was the decor that kept me from giving it five stars. And I think it would be a better experience with table rather than counter service. But the food was first rate and creative. Definitely worth a visit if you are a hot dog fan

    (4)

  • Anitra S.

    So you don't typically eat brats everyday, and you don't typically have an exotic meat every day. This place offers a wonderful escape from the monotony of lunches and dinners! I tried the pheasant and rattlesnake when I went and I was surprised at how well thought out the combination proved to be. Both flavored balanced each other out well, and get this, their fries are really killer. I have a friend who exclusively orders the fried mac and cheese and won't share, so if you're thinking about trying that be prepared to fall in love.

    (5)

  • Sharon P.

    Loved this place! The menu is very unique, offering Reindeer, Elk, and Pheasant sausages with an array of toppings. I got the rattlesnake and pheasant dog with the international topping. I was very impressed! By far, the best "hotdog" I've ever had. High quality ingredients, bun, and meats. I ordered a half order of fried mac and the taste was great! My only complaint was that the center of each one was still cold. I've seen that in a couple other reviews too. Staff was friendly and the prices are great! Check it out.

    (4)

  • Young B.

    This place is always on point with their hotdogs. They have so many choices and I love how they add the cream cheese and coke caramelized onions. Not only is the food good here, but the people who work there are super nice as well. Going to have to go back when I'm Denver again.

    (5)

  • DJ A.

    If you can't find a good dog in Denver, try this spot out. I like to eat them two and three at a time! ;)

    (5)

  • Lucas B.

    Unique Meat. Where else can you get a rattlesnake dog? They have just about every meat and game you could want. And it is inexpensive. Definitely worth the trip just to try something new. Just get the dog the way they recommend preparing it.

    (4)

  • Deya Z.

    Full Disclosure: Biker Jim's is an all around awesome place, from supporting the nonprofit I work for to having an amazing menu- I am a Jim-oholic. Last week, I converted hubs to the Biker Jim cult. I had the elk jalapeno with no special toppings, while hubs had the rattlesnake. After ordering we immediately regretted not getting the fried mac that the table next to is ordered. My favorite part about the Experience is the soda, Boylan!

    (4)

  • Adam F.

    I was super excited to try this place when we were in Denver last month, based on their reviews and the crazy-exotic-looking menu. Our first attempt was solid, so we actually made a point to visit them again on the way out, a couple days later, on the way to the airport. Sadly, not all the dogs were nearly as interesting - some of them really just tasted like hot dogs. Good hot dogs, but not 8 bucks plus tax for a fairly small hot dog worthy. There were a couple that totally were; sadly I don't remember which ones they were anymore, oops. (I *think* the boar was the one we were the most impressed by, but it was like a month ago.) I will say this, though: holy crap the 'desert' (harissa roasted cactus, semi-sweet curry jam, onions, cilantro, and there was definitely some kind of semi-hot pickled pepper in there too?) is just *so* good. Kinda worth it just for that even just on a regular hot dog. The best is, you can ask them to put the toppings on the side - now you have amazing toppings for your dog, *and* amazing toppings for your sides. Oh yeah, the sides were legit, too - one time we tried the mac 'n cheese balls, the other time we tried their fried pickles. Both were excellent, especially if you throw some dog toppings on them too :). Speed was pretty standard - there was a huge line to order both times, but it moves super fast. Orders took about 10 minutes to get made, enough so you know they're fresh, but not too slow either.

    (4)

  • Emily Y.

    Service was awful! The guy at the cashier was far from pleasant. "Don't look so miserable" Their burger was cold, their hot dogs weren't special at all. The fried mac and cheese tasted okay. Their condiment section was horrific, if health inspection came in they'd probably get penalized, that's how raunchy it was. Never again Biker Jim's, coming from Southern California we know what real hot dog joints should be like and you've FAILED in our books!

    (1)

  • Steve V.

    We came here on a Sunday for lunch and it was not that full. It was nice though because we were able to ask our questions about the menu and order without the pressure of people behind us in line. The staff was nice about explaining everything and parking was fairly easy on a weekend in the area. Seating is casual and there is plenty of space. I had the Elk Jalapeno Cheddar Sausage with the Classic cream cheese and caramelized onion topping. It was great! My only compliant would be that the bun to dog ratio was too much. either make the dog bigger (charge more) or reduce the bun size. I had to take two bites before I actually hit dog. I also enjoyed that fact that you could add more toppings at their toppings bar like cheese, jalapenos, etc.

    (4)

  • Ashley W.

    Contrary to the 4 1/2 star review, I was not impressed with my dog. Ordered the Louisana Red Hots and "topped it" with Jim's Classic. Im usually a fan of cream cheese, but not with a hot dog.. it gives the dog a really sweet flavor, reminding me of a dog of Hawaiin sweet bread. I liked the unlimited condiments bar that included pickles, cheese, and jalapeños. The cashier and the rest of the staff were very friendly, and helped me with any questions I had regarding my order. They got an extra star for their friendliness. Jim's does have an eclectic mix of meats including wild boar, rattlesnake, and elk. I wasn't feeling too adventurous today. Perhaps that's where it's at. Hoping to give this place another try the next time I'm in Denver.

    (3)

  • Jennifer C.

    YUM. This place was on my must-do list when I was in Denver. Between me and my husband, we had three hot dogs and the cauliflower. I probably don't need to say anything about the hot dogs. I kind of ordered the cauliflower because I don't eat enough veggies when I travel, but holy smokes they were delicious. Honestly, I liked the cauliflower more than one of the hot dogs we had. And it made the healthy part of me very happy. Another plus (more for my husband) was that they offer local beers here. Cool for folks from out of town.

    (4)

  • Phil H.

    Slightly pricier than the cart, but I love the atmosphere, the selection, and the service. Incredible sides to supplement the crazy meat selection you're used to. Pre-fab topping styles concocted by Jim -- what, you think you know better?! Plenty of room, outdoor patio, big garage door, TVs for sports... Jim's venture outside the cart is a worthy successor and a fantastic stop-off for any time of day or night. Be warned, they do sometimes run out of particular styles, but try something new; be adventurous!

    (5)

  • Smoked L.

    This place has a huge assortment of very good and unusual food, from elk bugers, carmalized onions and cream cheese, or herby or spicy soy dogs. It has a great vegetarian selection, patio, garage style windows, and beverages, and condiment bar. They stop serving most of their food at ten, which is a shame, I've seen it get busy there. Why not keep serving the food if you're open?? They have a separate, short menu they hang out at 10, still with a couple vegetarian options, like the baked beans, fries, or soy dogs, which have "v" next to them. A great, less expensive place to get a good variety of American food!

    (4)

  • Chris M.

    Coming from Chicago, we know our sausage. From Abe Froman to Doug Sohn, a Windy City diet is not complete without some sausage at least a couple times a month. Well folks, I haven't explored all of Denver, but I think it's safe to say that Biker Jim has the lockdown on sausage here in town. I visited here on a trip back in early August and enjoyed every bite I had here. I went with the reindeer sausage, imported from Alaska and boy was it ever good!! I love that you can customize toppings and they have a list of topping combinations that work well together. This is definitely the place for a decent prices meal and a unique experience in different types of sausages. It's def no Hot Doug's, but it will suffice.

    (4)

  • Shin M.

    What an interesting place! I had the pheasant- rattle snake hot dog $6.50 with Biker Jim's Classic Sauce $1.25- It pretty much tasted like an odd hot dog lol. Nothing special. I did not enjoy the mix of cream cheese with a hot dog. My hubby had the pheasant cordon bleu $8.50- it was completely deep fried. He said it was pretty good. The natural soda was delicious... I really liked 3 flavors- black cherry/berry, mango, and lemonade. We also got the deep fried mac and cheese- this is by far the best mac and cheese I have ever had! It was amazing!!! The fries were just ok- but when you eat it with their homemade super sweet ketchup, it gets addicting! Overall, it was aiight, mostly thanks to the sides.

    (3)

  • Hayley B.

    Had the classic bacon wrapped dog and fried mac n cheese. Both were good. Try the tomato curry ketchup. Worth a stop!

    (4)

  • Kiran A.

    These are some delicious Dogs!!! Was in Denver for a few days so of course had to yelp some places to try. I was expecting good food for sure because this restaurant had great reviews but most hot dog joints can be kind of dumpy so I wasn't expecting much as far as how the place would look and be serviced. However, this place is quite the opposite. It's very hipster-esque and clean, with great music selection. I had a really hard time not trying everything on the menu- because everything sounds so amazing. There's also so many options to choose from as far as toppings go. You can top off with caramelized onions, peppers, different seasonings, etc. Their spicy seasonings are actually spicy not like some places that claim things are hot but really aren't so beware if ordering something spicy. Between my friends and I, we tried the elk, beef, buffalo, and pheasant. Everyone liked what they had except the pheasant was a bit dry, none were too gamey. I do agree with everyone else when they say, that their ketchup is wayyy too sweet, but they have so many different dipping sauces and what not, that it's okay to venture out beyond ketchup.

    (5)

  • Phoebe C.

    Awesome find!!! I felt like a little kid at Disneyland here. Except Disneyland was Biker Jim's in Denver, Colorado. "Why?" you ask. Let me tell you all the ways... GAME GAME GAME. Biker Jim's got game, and by game I mean gamey hot dog flavors! From Alaskan reindeer and elk to jackalope and rattlesnake, I've never witnessed a more unique menu than Biker Jim's. HOT DOG FLAVORS. I tried the elk jalapeño hot dog and the jackalope hot dog. Of the two, I thought the ELK JALAPEÑO tasted more unique and distinctive. It's definitely what I assumed elk would taste like, even though I've never had it in my life. The JACKALOPE, on the other hand, tasted less distinctive. By that, I mean that if I wasn't aware that I was eating jackalope, I likely wouldn't be able to point it out without prior knowledge. Interestingly, the jackalope has spicy flavors infused in the dog that is readily apparent, even though the elk has jalapeño in its name. Of the two flavors, if you are looking for a spicy kick, go with the jackalope; if you are looking for a true gamey experience, go with the elk. TOPPINGS. They have a handful of toppings to choose from that you can mix and match with each dog. Or, you can opt a plain hot dog and garnish yourself with regular toppings, e.g., mustard and mayo. I tried Biker Jim's Classic topping on my elk jalapeño hot dog and El Diablo topping on my jackalope hot dog. The waitress recommended BIKER JIM'S CLASSIC with my elk jalapeño hot dog and I went with her suggestion. However, I felt like a bit underwhelmed with the choice. The Biker Jim's Classic topping consists of cream cheese and caramelized onions, so it gives the hot dog a sweet, creamy flavor. If you like the sweet and savory combination, then go with the Biker Jim's Classic. EL DIABLO consists of tomatillo green chile salsa, sriracha lime mayo, and smoked bacon bits. Honestly, I couldn't perceive the salsa, both by taste and by sight. However, the sriracha lime mayo and smoked bacon bits were very apparent. If I were to come again, I would probably choose this topping, but vocalize that I want fewer bacon bits. You probably think I am crazy to ask for less bacon, but because the bacon is smoked, it tastes saltier than usual and they go a bit overboard with it. However, the sriracha lime mayo is on point. BREAD. Unfortunately, the major downfall about Biker Jim's is its hot dog bread. I can't pinpoint what it is exactly; it may be because they don't seem to toast the bread, or it may be because their buns are too thick so the ratio of bread to hot dog is not right. Regardless, the bread is too thick for their hot dog. In my opinion, they either need to toast the bun or go with a thinner bun to offset this problem. If they modify said bun, they would have THE perfect hot dog in their hands. Oh, what a dangerously powerful position that would be... tl;dr: Elk jalapeño hot dog with El Diablo and a cup of water.

    (5)

  • Thai-Hien D.

    After reading reviews on yelp we were excited to try out Biker Jim's. We ordered a half order of the fries and fried mac and cheese. My boyfriend ordered the bacon wrapped hot dog, and I the reindeer dog. I was so disappointed to find out that the hot dogs were average and the buns were pretty basic. The fried mac and cheese was under-seasoned and felt like they were drenched in oil. Although we were disappointed, we found their fries to be quite tasty, just not enough to come back.

    (3)

  • Colter H.

    Will instantly become your go-to tubed-meat provider. Date of Visit: 5/23/14, 6/20/14 I gave Biker Jim's a shot via recommendation on Anthony Bourdain's No Reservations show. So far we've tried the Rattlesnake & Pheasant - Classic (cream cheese + caramelized onions), Louisiana Red Hots - Coney (chili, onions mustard), Jack-A-Lope - Classic, and All Beef - Conspiracy (bleu cheese, bacon red onion marmalade, lemon zest, french fried onions). We've also tried the House Made Fries, Fried Mac-N-Cheese, and Deep Fried Pickles. As tubular meats go, it doesn't get much better. While the topping combinations can sometimes overpower the meat itself, they still make a really mean dog. The sides are all house-made, and their fried mac & cheese and pickles are the best I've had. The fries are too small of a cut for my taste, but flavorful nevertheless. Cool decor, fun food combinations, great setting.

    (4)

  • Elise M.

    When I feel like really treating myself (or having a pretty hardcore cheat day) I opt for Biker Jim's almost every time. The way they have it set up is a step-by-step process, starting with choosing your hot dog. If you haven't seen their menu, it's filled with really weird meats like rattlesnake, reindeer and pheasant. I've tried them all, but I think my favorites are elk jalapeño cheddar, duck cilantro and jack-a-lope. Next comes what you want to top it with, and they have a couple combinations already set up for you. I usually go for the desert but have also really enjoyed the el diablo. Now, sides. The fried mac and cheese is never a bad idea, and the tahini cauliflower is SO good. See the pro tip at the bottom for the best moves as far as dipping sauces go. Eating in is always fun (especially if there's a Rockies game going on a couple blocks away) but I am easily overwhelmed and a slow decision-maker, so unless I have a reason not to, I usually call in my order and pick it up. Here's my pro tip: their sauces make their sides and dogs. They have a curried tomato jam, horseradish cream sauce, fat tire mustard cream sauce, lemon aioli, and roasted carrot habeñero sauce. Most of these you have to ask for on the side, so do that. You won't be sorry.

    (4)

  • Eric M.

    I consider myself a hot dog expert, so I ventured here based on the other Yelp reviews. Let me be clear, I travel a lot and I look for great dogs. From Pink's to hotdogs on the street in Sweden, I had tried then all. So, Biker Jim's was a 20 minute walk away so this place needed to deliver....IT DID. This has to be a top 3 dog experience! I ordered the reindeer dog... Rudolph didn't have a chance!!! It was better than any beef dog in recent memory. I also had a beef to compare. It was a top 3 beef dog experience on its own. I topped the reindeer with Jim's Classic topping, which is a succulent combination of onions cooked in cola and cream cheese. Ridiculous!!!! I could eat one once a week. I topped the beef dog with a combination on bacon, blue cheese, fried onions and something sweet. Again, it was insane with flavor. There are 12 different meat choices and one vegan. 7 different toppings to choose from and sides. My sides were the fried pickles. They were tasty, but after scarfing down dogs, my guilt was overwhelming so I only ate about five pickles. This place is a must when you drop into Denver .... Hey wait, is that PEYTON MANNING walking in?????.....of course not, but you should come here anyway!!

    (5)

  • Jack K.

    Okay, so this place should have probably received five stars from me, and I feel bad about it. I just started a new job downtown, and I've been in a weird transition phase trying to adjust to my new life (I was working on campus in Boulder before). Anyway, I've been waking up earlier, and failing to prepare myself lunch, so far. The upside is that I've been able to eat at a bunch of places downtown at lunch that I've always wanted to try. The downside is that it hasn't been the healthiest couple of weeks in my life. Anyway, this is where I did myself a disservice and ordered a salad with my dog. It wasn't terrible, but I certainly couldn't give a five star rating. I can however give the dog I had five stars, which was the Conspiracy Jackelope. It was mouthwatering... I highly suggest it. I will consider updating my review after I go back. Should I get back there and enjoy other dogs as much as this one, and of course try the fries, I can live with this place having a not so great salad. Again I blame myself mostly, but if you're going to offer a salad, then own it. If you think you've had a hot dog but you haven't been here yet, think again and get your ass to Biker Jim's, it's the shit.

    (4)

  • Ryan P.

    Waited way too long to finally visit this place! So damn good, I had the Elk Jalapeno Cheddar dog topped Biker Jim's Classic:Cream cheese and caramelized onions it was mag-fucking-nificent. My friend had the Duck Cilantro topped with The International: Wasabi aioli, caramelized apples and shaved lrich cddda. Both were amazing, going back soon.

    (5)

  • James H.

    $2 PBRs, great dogs and interesting sides. this place is a nice stop when they have the garage doors open. The atmosphere definitely caters to us guys, which I like. The All Beef wrapped in bacon = heaven. Try it.

    (5)

  • Will J.

    The fried macaroni was delicious. Cant say i was a huge fan of the dog. I had the elk jalapeno dog. It was a little chewy for me. The Boylan Bottle soda fountain they have is delicious though.

    (3)

  • Christine P.

    I went here when I visited Denver. My sister inlaw told me that Anthony Bourdin went here... I was sold after that lol. This place serves very unique Hotdog's from alaskan reindeer, rattlesnake, duck, Veal, wild boar and kangeroo. Also really good sides, I had fried pickles and fried Mac and cheese! Bombdotcom. They also had local sodas, I had the black cherry. Yummy. The atmosphere has a very urban, grungy feel to it. A lot of seating, also an outdoor seating area. If you like hotdogs, I highly recommend this place. I'll be coming back to try all the hotdogs! (:

    (5)

  • Alicia P.

    Seriously my forever go to spot whenever I'm in Denver!!! I'm from LA and you don't get these kind of dogs out there. Reindeer in classic the best! I never leave town without coming here! You guys are awesome!

    (5)

  • Yoomi P.

    Alright. I was not completely sober when I tried Biker Jim's, so I definitely need to do an update after another visit. But so far, it was pretty good. So you choose a hot dog, then a topping, then a side, and some beer if you'd like. I had the duck cilantro hot dog with Biker Jim's classic topping and a half side of fried mac n cheese. And from what I remember, it was good.. but I didn't like the Biker Jim's classic topping. The cream cheese didn't seem to go well with the greasiness of the hot dog. Next time I would definitely try a different topping. Overall though, I really enjoyed my experience. The staff was very nice, service was fast, I like the menu. I just need to revisit and try a new topping. Oh, and fried mac n cheese was of course super delicious. You can't go wrong there. I tried my friend's rattlesnake and pheasant and that was pretty good too :)

    (3)

  • Sara K.

    So awesome! Loved this place! I would definitely recommend the Vegan Dog for anyone who is looking for a meatless option!

    (5)

  • Susan S.

    I love a good dog... or brat, as the case may be. I had the Bat Dog, which was delicious. Tomato bacon powder? Sounds pretentious, but it's not. It's wonderful. Also, fried mac and cheese. Which sounds like way too much, and it kind of is. But still delicious. A half order is probably the best idea. They had a good beer selection, and the counter service was very friendly.

    (4)

  • Tristan S.

    I am still having trouble understanding the idea of "Gourmet Hot Dogs". When I pay 10 dollars for a hot dog and fries, I'm expecting something a little more than a spicy hot dog and a bun. Yet, that's what a hot dog is. The hot dog itself was a bit overcooked and my order, the Louisiana Red Hot, had only one flavor note: spicy. Of course it offers a bunch of exotic flavors like most fancy hot dog places nowadays, but if it can't do the basics right, then why bother?

    (2)

  • Ted C.

    Quick bottom line: Best Sausage in town. Awesome flavor with very cool ingredients. I think the bun has too much bread. The sides are awesome too. I have been waiting to go to Biker Jim's for a year or so. I have finally had the chance and within two weeks I went twice! It really has some of the most tasty sausage I have had the opportunity to try. Topping it with some of the prefixed toppings makes it even more of a taste explosion in your mouth. The Duck Cilantro is my favorite so far. The Duck really really goes well in a sausage. I topped it with the devil or hell or something like that. It was magnificent. I have also had the snake with the desert (it seemed appropriate) and it was darn tasty as well. Put your adventure pants on and go over to Biker Jim's and order something you have never tried. I bet you won't be dissapointed.

    (4)

  • Susan C.

    Went with the first thing on the menu...Alaskan Reindeer with Jim's classic topping and side of fries. A heaping amount of food for just $11. Don't want to pay for toppings? Don't fret, there are lots of extra toppings that are free by the drink station. And pickles...free pickles!

    (4)

  • Ted S.

    If what you're looking for is an exotic hot dog then come to Biker Jims. Had no idea anything like this existed until I found it. Mac n cheese bites are great as well. It's the perfect end to a night. Only wish the full menu was available on Rockies game day.

    (4)

  • Ridge D.

    Wow! Excellent place! I came here with a friend who lives in town and I was blow away. At first glance, this places seems very gimmicky, but it is so much more. There is a large number of very unique wieners, toppings and sides. I had the duck/cilantro with the desert topping and the fried mac and cheese. It was all excellent and you should check it out!

    (5)

  • Gabriel M.

    I try and hold out 5 star ratings for the exceptional places and this place definitely qualifies as one. Usually I not am not a brat eater or eat anything out of my normal diet but this place is worth a try. I had the reindeer brat and fried mac & cheese. Their menu was a bit limited becausenof the Oktoberfest celebrations going on but it did not take away from the quality in any way. The service was really good as well. It was about $12 for the brat hot dog, side, and a beer. Definitely will be going back to try some of the other options.

    (5)

  • Doug T.

    Takes ammex, has a boutique line of soft drinks and booze. Fast. Had the rattlesnake and pheasant hot dog with sriracha mayo and bacon.. rattlesnake tastes like tough chicken btw.. Outdoor seating and proximity to the ballpark is nice too.

    (5)

  • Will P.

    Seriously the greatest hotdog you will ever eat, leave work now and get one... it will change your life.

    (5)

  • Rebekah R.

    Delicious and unique food with a fun atmosphere! I had the Rattlesnake and Pheasant Dog. The Biker Jim's Classic dress of carmelized onions and cream cheese was a nice contrast. The bun was too big and not very good so I ended up scraping the dressings off the bun and just eating the dog and the dressings. The fried mac n cheese was an amazing side. Loved the fountain cream soda by Boylan! Fun environment with great loud rock songs!

    (5)

  • Shelley C.

    Had an elk jalepeno cheddar dog with classic toppings of cream cheese and carmelized onions. While the food was great, the hot dog bun kept sticking to my teeth, which was super annoying. Not that the bun was bad at all, but I definitely wouldn't go here for a date or before an interview. With a drink (they have cane sugar based sodas) and tax my lunch total was $10.80. I'll be back (but maybe when it is darker so people can't see my hot dog bun teeth).

    (4)

  • Jei L.

    I'm a fan! Indeed I am. Whenever I visit Denver, I will be coming again to grab another Alaskan Reindeer Hotdog. I also tried the Rattlesnake dog, and it was pretty tough. But I'm all for Alaskan Reindeer!!!! Definitely try those fried mac n cheese. So worth it

    (5)

  • Brad H.

    Oh this is just fun. Big, meaty hot dogs with a good variety (Elk Jalapeno Cheddar? Your welcome). Mac -N -Cheese sticks aren't bad at all either.

    (4)

  • Jenny P.

    I was a little skeptical at first but the brats are really delicious especially with a little cream cheese. They are all pretty good so just get what you prefer.

    (4)

  • Dan C.

    24-hour business trip to Denver, so I didn't get a chance to stuff my face with delicious Denver food. And after having flown in a little late on Sunday, the only recommended place - thanks Christi K - that was open was Biker Jim's. Pretty impressive. Extensive menu to choose how you like your dogs. I stuck with whatever the cashier said was their best seller. Think it was the Biker Jim classic with caramelized onions or something or other. (It's been about a month since I've been.) Good hot dogs have that pop when you bite into it... this one popped! But, the best thing at this place is the soda fountain machine. Anybody that has Boylan's soda is a winner in my book. Next time I come to Denver, I'll definitely be stopping by this spot again. dmo out

    (4)

  • Geoffry L.

    This place has the second best hotdogs in Denver. The first place being the Biker Jims trailer grill at 16th and Arapahoe. The dogs here are good, even great, but there's something missing in the final product at the shop. Dont get me wrong I still love the hot dogs here, just not quite 5 stars. The fried Mac n Cheese is amazing. Also seems much more expensive that the hot dog cart, but hey I have a place to sit and an extensive selection of condiments.

    (4)

  • Jackie T.

    So I tried the Elk Jalapeño Cheddar topped with "Biker Jim's Classic" and the Mr. got the Alaskan Reindeer "Coney" style. We shared the house made fries, which I couldn't get enough of! The Elk was delicious! Very heavy on the toppings, but the flavor was great. The Mr. really enjoyed his too! And they have the best cream soda I've ever had! A little pricey, but that's what you get for gourmet dogs!

    (4)

  • Paul G.

    Ordered Alaskan reindeer dog along with fried Mac/cheese They were not bad...I'm not a big fan of hot dogs. Fried Mac/cheese were juicy and delicious!!!! I would suggest half-order, you will get three big sticks. Environment here is pretty roomy, easy to find seats after rush hour for lunch. Highly recommended if you love hot dogs!

    (4)

  • Danielle J.

    I got the Elk Jalapeno Cheddar Brat, Biker Jim's Classic style (meaning with cream cheese and caramelized onions). It was good just like that. But with some dijon mustard, curry jam ketchup, and jalapenos, it was wonderful. The "wow, this is something special" kind of wonderful. To be honest, some of the other things I tried there (Off the Street Burger and Fried Mac & Cheese) maybe should have brought down the overall review a bit (they were okay) but that brat is 5 stars... a sweet and spicy, soft and chewy, "best thing I ever ate", flavor and texture mouth bomb.

    (5)

  • Leanna C.

    A great place for a quick hot dog. Not only do they have great hot dogs but the selection of meats from bison to elk is incredible. No matter what you do get the fried mac n cheese bites, easily the best ones I've ever had in my life.

    (4)

  • Valentina D.

    You know a place is good when an almost-vegetarian gives a hot dog place 5 stars! My husband, the meat-lover, insisted we eat here, and also encouraged me to eat one of the meat options despite the pleasantly surprising vegan option. (Apparently the owner's wife is vegan - Biker Jim's also won an award last year for best vegan dish at a non-vegan restaurant.) It was quite tasty! I ordered the buffalo hot dog with the Sonoran sauce. I enjoyed the meat - it wasn't too strong - and the sauce was fantastic. I would order this combo again. My husband ordered the Louisiana red hot, and that one was less pleasing to me - it had that strong meat taste that makes me an almost-vegetarian (kind of gamey like deer). We also got the cauliflower side dish that comes with a salad - it made me feel less guilty about eating such a high calorie meal. The one knock was that I was kind of surprised by the price for what is essentially a fast food place. For 2 hot dogs and 1 side (no drinks), we paid $22. (The owner later emailed me to clarify that their prices are higher because the food is locally sourced, hormone free, and nitrate free.)

    (5)

  • Kevin H.

    Pretty good spot and very unique menu. I think it's worth it to go here just for the fun menu. Elk jalapeno hot dog. Rattlesnake and elk, etc. I think the reason why i'm not giving it 5 stars is because in terms of taste, stuff was good, but not great. My hot dog with the Biker Jim's topping was good, but it just wasn't THAT good. A good Wisconsin bratwurst is still better. And I got the fried mac n cheese and my buddy got the tahini cauliflower, and I thought they were both average. 4 stars for the unique atmosphere and fun menu... They're not getting 5 because you're unlikely to be blown away by the food.

    (4)

  • Sam V.

    This was the first restaurant I went to when I first came to Denver and since moving here almost 2 years later I still find myself coming back. Pescaterian here and I go for their vegan dogs every time (topped with the International usually) and ALWAYS GET THE CHARRED TAHINI CAULIFLOWER. My god I can't tell you how good that stuff is. Sometimes I just go for the cauliflower and forego the dog-- sometimes-- not really... Boyfriend switches it up quite often but always gets a side of fried mac n' cheese. Quick, easy, casual, and a great place to bring people from out of town.

    (5)

  • Tim V.

    Awesome wild game dogs. Great place to stop before or after a game! I suggest the wild boar with onions and cream cheese. Do expect to wait in line during baseball season.

    (4)

  • Kris U.

    I'm fairly certain if Dr. Frankenstein or Dr. Moreau were to have their own restaurants they would likely partner up in Denver and the result would be Biker Jim's. Why's that you ask? Well only because each of their magnificent creations is some obscure animal or hybrid of animal that is delicious in death as they would be odd in life. Now, Kris, hold on just a crazy combination-second, what sort of animals? Well friend, I'm surely glad you asked! How about eating "all of the other reindeers, who used to laugh and call" Rudolph names. Now we know why... Santa ground those bastards up and sold their meat to Biker Jim, who stuffed it into a casing and grilled Sweet meaty justice right up before tossing it on the grill. The result? Similar taste to a mild kielbasa sausage. YUM!!! Sorry Dasher and Dancer... Prancer and Vixen are no more (let that be a lesson to the rest of you.... DEER! OK. You talka good story Kris, but what about this Frankenstein business. Are you actually eating the random pieces of people. No idiot! But damn close! What would happen if I skinned a Rattlesnake and tossed him in the grinder with some squab? Well not squab but pheasant? Well that my friend would be another concoction you can only get at Jim's! Imagine if that Pheasnake was real? How would you catch it? Kill it? Would you be attacked by air? Or by land? The idea of it is horrifying, but not to worry these combinations are purely POST-Mortem. And deliciously so (especially when you add a spicy picked cactus as a topping). Daaayyyuuuummmmm!!!!! But weird meat is not the only thing you can grab here. No sir! You can pack on some good old fashioned spare tires by adding sides like: Deep Fried Pickle Spears, Deep Fried Mac'n'Cheese, Baked Beans (Denver folks seem to LOVE these), french fries, etc, etc. Ladies and gents bring on the coronaries!!! But with all this grub, should I drink water? Ummm, what are you new? BJ's (I call him BJ now b/c we are super tight), has got Boylan Botanically Brewed Soda's on the fountain so you can sate your sugar fix while you gulp down a litre-a-cola or 2? Wait do we even sell Litre-a-cola?** Overall a great time here (can you tell) and I am so excited to visit Denver again and pay this institution a visit! Yum... Yum... give me some!!! Eatcrest Out!

    (5)

  • Jade T.

    Hot dog fans everywhere will find something to love about this place! Toppings and flavors are so unexpected you wouldn't believe they worked together, yet alone on hot dogs! I tried the "Bat Dog" and the Fried Dill pickles. Ah-maze-ing! ! Loved the flavor of the organic ketchup to dip my fries in too! Quick service, Great Food! TIP: Avoid this place like Jerry does Tom on game days as its a popular place near the stadium. It gets packed and they have a small dining area. It sucks having great food and not a spot to sit and enjoy it!

    (5)

  • Matt W.

    If you're a veggie, it's probably not for you. I had the Alaskan reindeer dog. I thought it was great. I also tried the elk and it was a little tough. They have a great selection of hot dogs though. The prices are pretty high and that's the only reason I am giving a 3*. The food is good and definitely a cool place to check out after a night out.

    (3)

  • Tyler S.

    Best dogs in Denver! Affirmed by hundreds of local Denverites who know this to be true, Biker Jim's serves up great dogs made of a variety of local and rare cuisine! My most recent trip involved a craving for the Wild Boar and apricot dog, which I had tops with the classic - a mixture of cream cheese and caramelized onions with a side of the deep fried mac & cheese bites... Delish as always! I have tried everything from the spicy southwestern buffalo dog to the elk jalapeño cheddar dog to the duck cilantro, and can attest that they were all excellent (some more excellent than others, but all tasty for sure!). The endless combinations of dogs and toppings are what brings me back again and again (that and the fact that their fare is cheap, very filling, and close to Coors Field). In addition, I think that Biker Jim's is a perfect Denver staple showcasing some very unique local fare that you can't find anywhere else in the county; because of this, Biker Jim's is a place I almost always take my guests from out of town to experience! If you are in the mood for a true food adventure and wanting to expand your palate into the realms of rattlesnake, reindeer, elk, buffalo, duck, etc. etc. etc., Biker Jim's is totally your place! Although I have never personally tried them, they also have some vegan dogs for those in your group not digging the carnivorous lifestyle! *Addition Side Note, he has a cart off of the 16th street mall if you don't feel like trekking it all the way to his restaurant, where you can get most of the dogs just as fresh!

    (5)

  • Vince S.

    I simply don't get it. My wife and I were in town from Detroit and wanted to try this place that is so lauded by seemingly everyone. TL;DR: go somewhere else. It's awful in every way. First things first: our service was acceptable and friendly. There was a problem with the soda machine and it was quickly resolved and with a smile. The food: yes, you get a ton of food for $11, but I just don't get it. I'm an adventurous eater - I'm not afraid of strange combinations or exotic meats. I decided to go with what Jim's knows and get the elk, Jim's way (caramelized onions and cream cheese). My wife is a little less adventurous and got the 100% beef. We also got a side of fries and the Mac n cheese bites. It came out quickly and was hot. That's where the good ended. The caramelized onions are completely inedible. They're overwhelmingly sweet. The dog itself was entirely mediocre. The fries were not quite cooked. The Mac n cheese bites had very little flavor. I just don't get what people love about this place. The food is wretched and I would suggest you find somewhere else.

    (1)

  • Tony K.

    Our friends wanted to check this place out as we were visiting and passing through town. They offer some pretty fancy gourmet hot dogs. You get to pick type of dog and then pick your type of topping. It's a cool funky little place downtown near Coors Field. It seemed pretty popular as is was close to full. Everyone liked all the different hot dogs we tried and walked out stuffed !

    (4)

  • Coleen R.

    Amazing food!!! I ordered the all beef wrapped in bacon hot dog with the classic cream cheese and carmelized onions. I also had the fried mac and cheese. The meat was delicious. ..full of flavor!!

    (4)

  • Lauren D.

    I LOVE LOVE LOVE Biker Jim's! I discovered it years ago when I had gotten to the Rockies game early to collect my Ubaldo Jimenez bobblehead (I know...) and was in need of something filling to make up for the debauchery of the night before. And it was love at first bite. Now I'm a regular Pre-Rockies game visitor (and I have season tickets so that's pretty often) and I'm never disappointed. In the name of full disclosure, I should mention that I almost always order the spicy vegan dog, which always gets some looks of disapproval from my Elk Jalapeno Cheddar-loving dining companions, but I seriously love it. They get a nice char on it so it's a bit crunchy without tasting burnt and between that, the fluffiest bun EVER and my two favorite toppings (the desert or the international), you have one satisfying meal. Other favorites include: the tahini roasted cauliflower (oh my gosh!), the speedy service, Great Divide offerings and yes, the Elk Jalapeno Cheddar.

    (5)

  • Leanne H.

    Very relaxed and casual atmosphere. Extremely interesting menu -- I had no idea that rattlesnake hot dogs were a thing. But no fear there are traditional beef hot dogs for the less adventurous! What I loved and remember most is the fried mac and cheese! It's shaped like bricks and I'm incredibly curious as to how they are made! But they were foodgasmic in all their greasy, red blooded American glory!

    (3)

  • Tyler R.

    Elk jalepeno cheddar dog was just ok. Pretty sure there was no cheddar in the dog. Also they must have gone super light on the jalepeno because there was not even the vaguest hint of spice. The worst part of the meal believe it or not was the ketchup that I dipped my fries in. I don't know how in the world someone can screw up ketchup but biker jims needs to fire their ketchup vendor- had a very strong taste of something that didn't remotely taste like ketchup and destroyed the taste of all the food. Quite frankly I was expecting more given the hype.

    (2)

  • Jane O H.

    Biker Jim's sure knows his dogs! Located on Larimer and open until 3am on Friday/Saturdays...this place is perfect for some late night munching, post-drinking-sobering-up...or any "F---my diet" time food. How it works: Pick a link and have it plain or dress it up with their upgraded toppings, such as Biker Jim's classic (cream cheese and caramelized onions), Coney (chili, cheese onions), or International style (wasabi aoli, caramelized apples, Irish cheddar)..just to name a few. If you like things simple, there is also a toppings bar with diced onions, jalapenos, relish, sauerkraut for you to add at no additional cost. What I tried: (all dogs were juicy, tender, and cooked perfectly) Alaskan Reindeer - delicious! Rudolph won't be delivering presents to my house this..but it was deliciously worth it! Not gamy at all. Elk Jalapeño Cheddar - The jalapeno and cheddar were a bit too strong for me, so I had a hard time tasting the actual flavor of Elk. All Beef - can't go wrong with a classic. Fried Mac n Cheese - Tasty, when eaten hot. Shoestring Fries - standard Boylan's Cherry Cola - OMG...made from pure sugar cane...this all natural soda was the most amazing cherry cola I've ever had in my life...you MUST MUST wash everything down with cups and cups of this refillable goodness. My only disappointment was that after 11pm, they only offer a limited late-night menu, so 3/4 of the items weren't available. I guess that just means I'll have to come back to try everything else...and for more that cherry cola!

    (4)

  • Jackie D.

    This place could not be in a better location. Larimer between several breweries downtown, they are willing you to stop between tours and stop we did. They have TONS of interesting and unique meats from which they make these delicious dogs, from elk to duck to pheasant there is something for the adventurous eater in all of us. Or you can be boring and get beef. WRAPPED IN BACON. I went with the duck cilantro dog with the desert topping and it was DELICIOUS. The sausage was succulent but still had that illustrious pop when you bite into it, and the topping was a delightful combination of sweet and savory. The fried pickle appetizer was fire as well - just the right amount of breading and not overcooked, giving the pickles some crispness without being greasy. The star of the whole dining experience, however, was my friend's fried pheasant dog cordon bleu. WOW. Innovative, a crazy combination of textures and flavors but somehow, it all worked. Overall, I'm glad we stopped in. It was a delicious gourmet hotdog that hit the spot for my beer addled belly and I'd gladly suggest it to a friend or fellow drunkard on a beer journey in Denver.

    (4)

  • Christina U.

    I feel like this place is more about the novelty of their uncommon meat choices than anything else. I should caveat this review by saying i'm not very adventurous with uncommon meats, so, while i enjoyed reading the menu, I just went for the all beef wrapped in bacon hot dog--who can go wrong with that, right? It was oookkkay. I mean, it was good, but not anything extraordinary. The restaurant was a nice quick lunch stop, and the staff was friendly and helpful, so, if your in the mood to eat 'specialty' meats, this is the place for you!

    (4)

  • Cherie C.

    Biker Jim's cart was a must-try when guests visit Denver. Now that there's a restaurant, there are so many more options for trying one of Denver's best. I love the expanded menu. I'm not much of a sausage or hot dog fan, but I do love the duck cilantro dog. I get some caramelized onions only, and it's perfect--no sauces or relishes needed. The burger is good too, but make sure you're hungry if you order it! Fries are fresh and tasty, but my favorite side is the tahini cauliflower. I LOVE fries, so if I can pass them up for a vegetable you can rest assured it is delicious. They serve alcohol, but I usually opt for the good fountain soda or iced tea, which feature cool (local?) brands.

    (4)

  • Jeffrey C.

    This might well be the alcohol talking (RE: coming off Denver Microbrew Tour), but Biker Jim's may be the best hot dog I've put in my mouth. I liked it better Crif Dogs in NYC, Hot Doug's in Chicago, Pink's in LA, you name it. Maybe it was because I didn't try to go too fancy, although Biker Jim's certainly jazzes up the good ol' American dog. The meat options are ridiculously plentiful. I almost pulled the trigger on duck cilantro (YUM and YUM) but stuck to the beef instead. Disappointing, I know. My whole table went coney style, because we make sound decisions whilst intoxicated. Fantastic flippin' dog. The whole menu sounds fantastic, and had we been soberererer and hungrier, it would have been nice to experiment, maybe put a jackalope or two in my mouth. Alas.

    (5)

  • Dave J.

    Hit it! Good eats. Bike Jim's rocks the hotdog world. Ever had a rabbit & antelope hotdog, elk and cheddar, reindeer, wild boar hotdog? How about a rattlesnake & pheasant? No!? Head to Biker Jim's on Larimer to sample one. I stumbled onto Biker Jim's by accident. One look at the menu and I had to get me something. I chose the Jack-A-Lope dog topped wasabi aoli, caramelized apples and Irish cheddar cheese (the International topping). If you're unsure what you might like, ask, they'll set you up with something you'll like. I have to say these are not your typical hotdogs, they are more of a sausage. Well-made and seasoned, you would be hard pressed to find better. I added a side of Fried Mac & Cheese, it was very good. After I was done I also ordered a Chipotle Brownie Ice Cream Sandwich, a massive food coma ensued. But damn was it worth it, a delicious meal. Note the brownie is huge, find a person or two to share. In short this is a great place to eat maybe before or after a ballgame. Prices are quite reasonable I thought, $6.50 for a dog and $1.50 for a gourmet topping. Also they do have your basic all beef hotdog and burgers if you feel a bit conservative. Good food in a cool part of town, Biker Jim's

    (5)

  • Andrea B.

    Holy crap. If you're looking for American food, this is a perfect example. Fatty, deep fried and DELICIOUS. Hot dogs are a love of mine, so I was excited when this place was brought up. You stroll into a casual spot where you order first and get a number. You have a few signs to choose from - sausages, sides and other mains. My more adventurous colleagues opted for things like the rattle snake and elk, but I know my stomach, and I know I needed something a tiny bit less crazy. I went for the Bat Dog - a smoked bacon brat with avocado, cream cheese, caramelized onion and MORE than I can't even remember. It was off the hook. I had a hard time finishing it it was so massive and oozing goodness, but I managed. Cool thing - they have Boylan's Fountain Soda here! It was soooo delish and refreshing. I had the black cherry soda and will be on the hunt for it from now on. It was a nice change from Pepsi or Coke. Thanks Denver! We ordered several batches of fries (shoestring...not typical Canadian fries for sure!), beans, and my favourite - deep fried mac n' cheese to share as a table. All was yummy, but I absolutely felt like I passed my limit here. Whew. End of the story: If you're in Denver you must visit this spot. Maybe have deep breaths and take your time and don't eat as much as I did.

    (4)

  • Lauren J.

    Admittedly, I went here whilst rather spirited. Steve was taking our order and he still owes me a beer. He wouldn't sell me any alcohol until I drank some water. I guess I should be appreciative. He also spared me because I thought these hot dogs were like regular size and ordered two of everything. He placed our order for half that and thank god because they're huge! Everything was SO good. I had the elk, which seems to be the gateway dog. I did sample some of their other offerings way back at artopia one year. So good and it shames the regular ol wiener.

    (5)

  • Janice A.

    Came to biker Jim's on St. Pattys day and ordered the reindeer dog... Definitely hard to chew and was a bit strange for me. The dog was a bit sweet and tough in texture. The fries were mediocre and not anything extravagant. My bf and i wanted to stop in as it was rated on a restaurant top 100 list and honestly I don't know how this place made it on there. I've had a street hot dog out in front of a club that was more satisfying. Might've ordered the wrong thing, but it was not a mind blowing experience.

    (2)

  • Van F.

    Gourmet hot dogs? The uncommon items was welcome & the extras you can add are what completes it. I love the conspiracy toppings, plus it has an additional 'toppings' bar if you still want more. Try this place at least once.

    (5)

  • Joe Y.

    Top Dog Parking: street meter is $1 an hour. There's a parking lot just a bit more south of the building for $2 an hour. The "Wellington" steak dog was dry and the basic dogs were better. Lines are long so prepare to wait hungry. I recommend "bat dog" with bacon bites. The dog portion is on the small side so order 2 if your hungry. $6.50 for dogs and splurge for the $1.25 extra for cream cheese with grilled onions. Located 2 blocks from Coors Field. Deep fried mac n cheese is a must try. Their carts are usually located next to Clock Tower (16th/Arapahoe) and Auraria Campus (Next to Tivoli Building). Carts do not charge $1.25 for cream cheese Woohoo! Fast casual seating and they also serve alcohol now. Go to website to find cart and truck location.

    (5)

  • Alicia P.

    These are not your typical hotdogs. They truly are something special. I tried the rattlesnake and pheasant hotdog and was blown away!! The exotic meats and amazing toppings make this place a must try. For those a little less adventurous, there are need options. The prices are reasonable and the atmosphere is very cool. Check it out!!

    (4)

  • Leslie K.

    Awesome dog selection I went with the duck - not gamey Toppings: El diablo - it wasn't spicy at all. Good bacon taste. Coney - the chili was really tangy. I think next time I would go sans "special" topping. They have a great variety of traditional toppings - ketchup, mustard, tomato curry jam, sauerkraut, jalapenos, onions : ), and even delicious pickle spears!

    (4)

  • Jon C.

    Elk Jalapeno Cheese Dog was very tasty. A dense dog. Not super hot. Luckily, there was a bevvy of condiments, including pickled peppers available. Baked beans were good. Very sweet. Fries were fresh, crispy and portion is huge. A satisfying meal overall, no complaints. Service was good. I'd like to try some of their other sausages. But man, what a mess. Had to use like eight napkins.

    (4)

  • Javier G.

    Reasonable prices -- portions were larger than I expected. Tastes pretty good.

    (4)

  • Terry G.

    I had been once before but I didn't review it so I took my son's there today to get our hot dog fix. I had the southwest buffalo smothered with caramelized onions with a side of fried mac n cheese. The dog was very good but the onions were kind of mushy. The fried mac n cheese comes as 3 sticks of deep fried wonderfulness. I was allowed to eat 1 and my son's had to have 1 each to sample. There were 3 thumbs up for the mac n cheese. I like this place and will return, the staff is friendly and helpful, the place is comfortable.

    (4)

  • Chris P.

    This place has the best hotdogs I've ever had. The decor is pretty cool and the parking can be a pain during baseball season. The all beef hotdog wrapped in bacon with conspiracy topping was to die for! The french fries are nothing too special, but the fried mac n cheese was excellent. They also carry a nice selection of craft beers to wash down those tasty hotdogs. If your going downtown to catch a baseball game I would grab a dog here and not the stadium.

    (4)

  • Alexis G.

    Denver has so much to offer -- mountain views, 260 days of sunshine a year, and now...Biker Jim's. What a gem! I will be the first to admit that I have never been a fan of hotdogs. So, when Biker Jim's turned me into a hotdog fiend, I knew they were onto something. They elevate hotdogs to a gourmet level with exotic meats and curious toppings. I had the Southwest Buffalo with carmamelized onions. The green chilies, chipotles, and cumin in the buffalo sausage gave it heat and spice while the onions provided some sweetness for a perfect balance.

    (5)

  • Amber M.

    Nice find close to16th street mall( check that out while you are near). I ordered a German veal sausage & my bf ordered the rattlesnake/ pheasant sausage. Mouthwatering flavors!!!

    (5)

  • Brian M.

    These wild game brauts are delicious, the people are friendly, and the sides like the cauliflower are superb. I've eaten these at 4 of their locations including the downtown store, the 16th Street Mall across from the clocktower, at Buckley in front of the BX on Wednesday Thursday and Friday... and now in Highlands Ranch on the south east corner of Lucent and Highlands Ranch Parkway. Haven't tried the cart at Auraria campus... but my son eats there regularly and says the taste and service is also consistently great. Try your dog campus style, also called classic: it includes a bead of cream cheese and coke caramelized onions... delicious!

    (5)

  • Tia K.

    Good dogs (I had the duck)and yummy fries. Kind of a low frills place but a fun atmosphere none the less.

    (4)

  • Adam B.

    After a terrible hot dog inside Coors Field, I went a different route. I started with an all beef dog wrapped in bacon served Sonoran style. It had pinto beans, diced jalapenos, tomatoes, onions, mayo and yellow mustard. The quality of the beef was amazing. It tasted like really high-quality beef with fresh ingredients on top. And they didn't serve it in a hot dog roll; it looked more like a Philly hoagie roll. It was soft, yet it held together even with so many ingredients. I also had a southwest Buffalo dog topped el diablo style. That one had tomatillo green chile salsa, bacon bits, and Sriracha lime mayo. I loved the spice of the buffalo dog and I'm a sucker for green salsas. The crunch of the bacon gave a great contrast to the mayo. I also had a side of baked beans, which were fine, but not great. The fries were ok, nothing special. I also like the Boylan sodas on tap, that's definitely a step above. Definitely worth going back for. If I were to make one change, I wish they could have a rotating dog on special, just to add some more variety.

    (4)

  • Michael W.

    This meat can get in my mouth any day of the week! Heard about Biker Jim's from my fellow yelpers and decided to make a trip after waterworld. Right away I could tell that this was no ordinary hot dog establishment; this was THE hot dog establishment. When you think hot dogs, you associate cheap and boring. Not so fast my friend! Biker Jim's puts the dog back on the map with its vast selection of meats and unique toppings. After being in Alaska I was familiar with the reindeer dogs. So being as I know what a good reindeer dog tastes like I thought I'd give theirs a whirl. Man was I not disappointed! The reindeer dog with the desert topping was off the flavor charts. So thick and juicy with the perfect bun. I got a side of fries, but I also tried the fried Mac and cheese(amazing). Biker Jim's takes hot dogs out from under the shadow of burgers! If your in need of a good meal and want to keep it casual, then come here. Best dog in Denver!

    (5)

  • Brian S.

    The spicy vegan, sonoran style with mayo is great! The charred tahini cauliflower is unbelievable! I live a couple of blocks away and have been here many, many times and the service and food is always on point. Don't miss this place, it might just sound like a hot dog but it's so MUCH MORE. Don't miss out!

    (5)

  • Stephanie V.

    The elder brunette at the register was awful to my entire party. She kept repeating "I don't know how to explain it" when we would ask basic questions. She then lied to us about our meals and obviously we couldn't eat anything because they did have onions which were allergic to. Only good thing was the the fried mac and cheese. Awful service. Okay food.

    (2)

  • Ron B.

    Exceptional! Had the Elk Jalepeno dog "el diablo" toppings. It was excellent. Nice kick of spice and plenty of other condiments to add if you'd like. I consider this a must stop cool type of place.

    (5)

  • Robyn H.

    What can I say about Biker Jim's - What could be so good about Hot Dogs & Burgers? ....at Biker Jim's the Dogs are Elk, Reindeer, and Wild Boar! Recommendation: Try upgrading your topping to the Biker Jim's CLASSIC - Caramelized Onions and Cream Cheese!

    (5)

  • raj b.

    Heard so much about Biker Jim's that I had to try it! Elk Jalapeño Chedder Charred Tahini Cauliflower When I decided I wanted the Elk I order it plain with no toppings. I figured there is a good selection of free toppings: onion, banana peppers, jalapeños, relish, ketchup, BBQ, spicy brown mustard, etc. however I decided while waiting after looking around that I should have done the standard Biker Jim's Classic topping of caramelized onions and cream cheese (weird I know but good)! Thanks to the friendly waitstaff for allowing me to add it later and thank god I did. It added a very unique taste to the dog! The Elk had a standard sausage taste but had a really nice spicy kick combined with the cream cheese and caramelized onions made for a great sweet/savory taste! I did also add a little ketchup, banana peppers and spicy brown mustard. Great flavor, fair price and unique that I can say I have now tried Elk! My wife got the cauliflower...what a fun dish. The cauliflower was char-grilled which gave it that straight from that grill taste. It also came with a salad which was exactly what she was looking for in a light snack since we stopped here in between lunch and dinner! The restaurant was fun and casual and a roll up garage like windows which allowed it to be cracked a lil and enjoy the fresh rain breeze while enjoying the food. The waitstaff is amazingly friendly and helpful!

    (4)

  • Carrie K.

    Disclaimer: I'm a vegetarian.... And I happen to LOVE this place. It's my go-to restaurant to eat downtown. Lunch, dinner, late night. You name the time of day and it's still applicable. I do not ever buy fake meat products like faux chicken tenders or other soy products jammed into the shape of a fried animal product. That being said, I was reluctant to order a Vegan Dog the 1st time I went there... but man am I glad I did. Their Vegan Spicy dog is awesome. The toppings you can add onto any dog are ridiculously good, my favorite being The International (w/ Irish Cheddar) or The Desert which includes various things including cactus! It's amazing. I take all out of town visitors here. Carnivores LOVE this place too. I have never met a person who hasn't loved it. Ever. You should eat here. I have no affiliation with this restaurant, they just happen to be my favorite!

    (5)

  • James D.

    Okay I'll admit. I googled best places and this came up. It was good and filling. The sodas on tap are awesome too. Had the buffalo. It was good. Staff friendly. Will go back.

    (4)

  • Miriam P.

    Very good, very unique hot dogs! We got the Alaskan Reindeer, Pheasant, And Bat Dog! The Pheasant had an after taste (just a heads up). The hot dogs are very good. The service is quick and the lady at the register was ringing us up without even looking at the screen and she did it quickly! It was very amusing :) If you're a food enthusiast - I highly recommend this place.

    (5)

  • Amanda H.

    If you haven't hit up this place after a few drinks downtown, you're not living life to its full potential. If the eclectic selection of types of hot dogs (elk, venison, rattlesnake) toppings, (avocado puree, grilled onions, cream cheese), cheap beer ($2 PBRs/a decent selection of bottled craft beer), and condiment utopia (pickles, curry-ketchup, 'kraut, flavored mustards) aren't enough to bring you to this place, one thing will be. What is it you ask? THE FRIED MAC N CHEESE BITES. I don't think there's a moment in time that I think about these things and my salivary glands aren't jacked into full gear. I'm fortunate that I get the pleasure of experiencing these things on a regular basis while sending pictures to my out of town friends that have tried them-- which throws them into a jealous rage. Long story short--the hot dogs are great (I tend to stick with all beef), prices aren't super expensive for downtown ($6ish/dog) and the mac n cheese bites are what keep me coming back.

    (5)

  • Kasey T.

    I eat at their grill/cart on 16th and Arapahoe. Love the elk jalapeño with the works, Cream cheese and caramelized onions. Great deal for lunch too! And ALWAYS excellent personable service! Gotta watch the onions get grilled! Spreads sliced onions on the grill and pours a 2 liter of pop on them. It's always a treat to watch them grill! I want to try other dogs but I love the elk jalapeño and I'm afraid nothing can beat that. Maybe I'll take a risk one day and try the reindeer for the holidays! I haven't been to their restaurant but my husband has and he loves their food and the price.

    (5)

  • Steven K.

    Get the Duck cilantro with INTERNATIONAL topping!! Or the elk jalapeño cheddar w/ THE SONORAN topping! GREAT SERVICE! Nice Space.

    (5)

  • Andrew W.

    I went here and got the Pheasant dog and it was spectacular!! I couldn't believe this was a restaurant that is a must see in the greater denver area! Also they spent so much time preparing everything really showed off it was amazing food!!

    (5)

  • Holly C.

    We got one of almost every hot dog, but didn't realize they came with absolutely no toppings. In a way, it was good because we had a chance to really taste the meat (most of them were pretty good). We did order the classic Biker Jim's topping, but they had forgotten to put it on.

    (4)

  • S W.

    So good!! Pretty sure I gained 10 lbs! Duck cilantro dog is amazing. So many options to pick from but the girl that took my order did a great job with suggesting toppings. Only reason I didn't give another star is because of the bathrooms and the dirty tables. The women's bathroom is in a creepy spot that simply felt unsafe. Strange comment, I know. Just seems like a place you need to be aware of your surroundings. Tables are dirty and the place isn't that busy. Had to ask to have it cleaned.

    (4)

  • Karina K.

    Super cool atmosphere! I took my friends from Texas here and they got the rattlesnake and pheasant and LOVED IT. The fries were also incredible, they have to season them with some sort or magic. Quick and decently friendly, totally worth visiting.

    (4)

  • Ryan V.

    I don't know what took me so long to write a review of Biker Jim's considering I have been here at least 20 times and it is easily on my top 3 favorite places to eat in Denver. It's also not like this place needs one more positive review, because it's clear that this place is magical (it's one of the highest rated places in Denver). Never, in all the times I have been here, have I been disappointed by the food (and that's saying a lot because I have had literally everything they offer). While all the food is pretty much like angels dancing on my tongue, I have to say my all-time favorite is the rattlesnake dog w/ cream cheese and onions (the classic) with fried mac and cheese. It has a really cool, hipster atmosphere, and I'm pretty sure in order to work there, there is a mandatory beard and tattoo policy. Lot's of great craft beer and great service. If you have not been here, do yourself a favor and complete your life and find out what true happiness is and eat here.

    (5)

  • Meredith M.

    This was one of the first restaurants that the bestie and I ate at while visiting Denver. She had seen Biker Jim's on Food Network DDD and wanted to give it a try. Ashley and I are both self-proclaimed foodies and Biker Jim's did not disappoint. We were having an issue deciding what type of dog to order and the cashier was very helpful and suggested we go with the Jalapeno Cheddar Elk Dog Jim's Way (cream cheese and caramelized onions). I am not necessarily a big hot dog fan, but I really enjoyed my hot dog . There was a nice balance of spice and smoke. For good measure we shared an order of fried pickles. I LOVED the fried pickles, but I am also a pickle freak. I was even more surprised I liked the dipping sauce (I loath mayo), but it was a cool, creamy balance to the piping hot pickles.

    (4)

  • Jon L.

    Got the elk and reindeer. Pretty much tasted like a regular hot dog. Too much seasoning to distinguish anything else, gamey flavor, etc. Grilled onions and cream cheese topping a nice touch.

    (4)

  • Drew T.

    Might be the best hot dog I've ever had. . . :-) Featured on No Reservations TV show, among others. I've had them all, except for the beef (just sounds rather dull and what's the point in that?). Sides are good, not exceptional, but you should be spending your space on getting another dog if it's your first time. I would put this place at a 4.5 because there are times when service is inexplicably slow or the condiments bar and/or dining areas can be inexcusably messy/dirty, but the dogs are too good to knock it down to 4. Plus, if it was just the cart, I'd give it 5 anyway, and this place has a bathroom.

    (5)

  • Alan M.

    Food was really good. I west elk jalapeno cheddar with sonoran topping and fried mac and cheese. Good stuff.

    (4)

  • Krystal M.

    I'm just going to come right out and say it... I F-ing love this place. Also, there's a photo of Anthony Bourdain by the register, and I love him. So I love this place even more. I've been here twice now and would come more if I had the money. On our last visit we got the Bat Dog and the High Mountain Burger with a side of fries. The Bat Dog was smothered in avocado and bacon bits and was pretty damn tasty. However, it was honestly the burger that was my favorite. It was cooked medium rare and perfect, and the bleu cheese and garlic aioli really make the burger spectacular. The other thing I really liked was that the condiments were by the drinks and you could just pick what you wanted. I grabbed bbq sauce for my fries and it was delicious. They also have craft beer and beer specials during the Rockies games. Can't wait to go back and try some different animals to eat.

    (5)

  • RJ A.

    I just tried Biker Jim's for the first time yesterday. This is now my absolute favorite place for a hot dog. I ordered the "Bat Dog", it was delicious! All of the interesting variety of flavors just flowed with the taste. Order the fountain drink with your dog! They have different kinds of soda that most restaurants and big chains don't have. I mixed the cola with the black cherry! It was great! If you are visiting Denver, you HAVE to stop here!

    (5)

  • Kristina M.

    Wow great great great :) Tried for the first time today and can't wait to return. The rattle snake and pheasant dog is wonderful especially with the fried mac n cheese. It's a very unique place.

    (5)

  • Jon F.

    So - you like exotic meats? Come on over to Biker Jim's and enjoy a few creatures! We hopped in here on vacation when I was able to convince everyone else that some exotic encased meats were the way to go. Everything was good - but don't be surprised if exotic meats taste a bit familiar to other, everyday meats. Its not like elk is going to taste like a koala crapped a rainbow in your brain. To solve this problem Jim's offers excellent toppers that will add a huge punch of flavor to any combination. The Classic and The Conspiracy topped the Elk Jalapeno Cheddar and Rattlesnake & Pheasant wonderfully. That means I got to enjoy the tastier side of some exotic creatures and get a nice hearty meal for a big hike.

    (4)

  • Jonathan K.

    Very good, but ultimately an expensive hot dog place. The location is convenient, especially if you've been wandering around downtown late at night for whatever reason (but did see an unfortunate mess in the men's bathroom once, clearly brought to us by Biker Jim's Gourmet Dogs- I think the guy had the Wild Boar). Efficient service, never had to wait too long for my order, even when busy. Food has been hit or miss for me. Mainly I think about SALT when I think about this place, but maybe that is par for the course?

    (4)

  • Mary P.

    Alright being the top restaurant on the Yelp 100 list for Denver is a big deal. I had to go check this place out. They do make a serious hot dog. Why? Its seriously 6.50 a piece...with Alaska costing a 50 cent shipping fee. Hey whatever its good to try new things. We tried a Reindeer dog (good, tastes like a gamey version of the original hot dog) and a Wild Boar (sweeter than your average because of apricots and cranberries) without extra toppings. The bread was a little much and a little bland, although soft. Perhaps a gourmet selection of bread would make this even better? But yes there is a plethora of topping options and I was very pleased as I am a condiment fan for life. I love sauces. They have everything out from sauerkraut, jalapeños, pickle spears, sweet relish, mustard, curry tomato sauce, spicy mustard, organic ketchup, shredded cheese blend (yea), sriracha, and banana peppers to name a few. I also enjoyed some deep fried pickles. The thousand island sauce on the side is good but it ended up getting dipped in spicy mustard instead. They also serve shoestring fries which are a popular side. The restaurant itself is big and has that modern, industrial feel with occasional wood paneling but mostly grays and black colors predominate. I really wanted the rattlesnake but it was out. Next time...with an update.

    (4)

  • Steven W.

    Had to updates 3 stars to 4 as I love the walk in place on larimer.. Great dogs! Fun spot!

    (4)

  • Vito N.

    This place rocks!!! Delicious everytime and everyone is frienly and happy always!

    (5)

  • Erika Z.

    Heard about this place and was looking forward to trying it. Many different types of hotdogs and toppings. Very unique! Took hotdogs to a whole new level. If you like hotdogs and variety this is your place. We split the Louisiana Red Hot with Biker Jim's Classic topping and an all beef with Diablo Topping. Both were delicious!!! In addition there is a help yourself toppings table just in case. They were both delicious and filling. We also ordered fries and fried Mac n cheese. Those were standard bar type but good as well. Great lunch and fun experience.

    (4)

  • Zack B.

    I had the rattlesnake-and-pheasant dog which was good, but did not taste any different from a regular dog. The "Classic" topper of fried onions and cream cheese, which is the only one I tried, did not fit the dish; I came here to have a dog, not both a dog and a bagel. The price was fair and the service was quick, the latter being expected given that we're talking about hot dogs here, not Thanksgiving turkeys. There were crumbs all over the long, diner-like seat spanning the east wall and the floor under my table was sticky. I will come back, though only to try the other dogs, because I've never had reindeer, elk, or wild boar before, the hot dogs of which, unlike that of rattlesnake and pheasant, may for all I know taste different from regular dogs. We will see.

    (3)

  • Brenda L.

    I came here for National Hot Dog Day. This was the first restaurant I visited in Denver. I tried the suggested buffalo hot dog and also had a bite of the bacon wrapped hot dog. The buffalo hot dog had a good kick to it and came with fries (that weren't that tasty in my opinion). Their organic Denver-made ketchup tasted too sweet and so did the curry jam I tasted. It was a really strange sauce. I must say I was impressed by their Anthony Bourdain photo on the wall by the cash register. Their sodas have fancy names which I thought was unique and fun. They have tattoo pictures on the wall and some graffiti type paint on their brick wall. It gave the place a badass vibe.

    (2)

  • JR N.

    As over the top as the sausages at Jim's are, I'm amazed by how flavorless mine was. I even tried to order the most ridiculous sounding tube of meat available: the deep fried Pheasant Cordon Bleu. The other two people in my party were equally unimpressed by their orders. Granted we all misread their choose your own adventure style menu board and neglected to order a topping. I split an order of deep fried mac 'n cheese and fried pickles. The fried pickles were very good, but the mac 'n cheese is a novelty item that looses its luster after the second or third bite. Jim's atmosphere is reminiscent of bright, family-oriented fast food joints, yet they insisted on blasting face-melting metal. I can't quite figure out who their target audience is. I will give them props on the well stocked condiments bar, which comes complete with huge, delicious dill spears.

    (2)

  • Caitlin P.

    Sure, I am a card carrying Vegan but for Pete's sake I am a German and I love brats! The spicy vegan is out of this world!! Bring on the sauerkraut this is going to be epic meal time! Added bonus all the toppings! We're talking sriracha, the best ketchup I have ever had (it is kind of sweet), and the toppings you can choose at the start. I love their meal deal! Dog, Fries (or other side), and a pop or pbr for $9+change. You don't get much better than that. It is places like these that always ruin going gluten free for me!! But it is worth every delicious bite. PS the root beer is out of this world. Okay, my mouth is watering. Just go there okay?!

    (5)

  • Marcie W.

    Fantastic food and superior customer services I had the Wild Boar sausage which was excellent. I can't wait to go again and try the pheasant sausage next time!! The guy who took our order wanted to make sure we were satisfied, and we were!!!!

    (5)

  • Paul C.

    The dogs are great here. I tried the Alaskan Reindeer with the coney toping, the all beef dog, fried mac and cheese and the cauliflower. Everything was amazing, I literally sat there for 10 minutes cramming food into my mouth with no break. The mac and cheese was cooked to perfection and was very fresh, Ive had it at other places and its always seemed like the mac and cheese sat in a refrigerator for 3 days. I will be going back soon.

    (5)

  • Isaiah G.

    I was visiting Denver and was looking through yelp to find highly recommended joints and this was definitely one of them. The best way to describe this place would be "unique" from the environment to the menu everything is just different from other hot dog joints I've tried. The exotic meats and versatile combinations of toppings on your dog well intrigue even the slightest of hot dog fans. 1 star is automatic 2 Stars because of the environment 3 stars for the fast service and the 4th star is definitely for the great taste!

    (4)

  • Gary M.

    This place is unreal! The tastiest hot dogs I've ever eaten. The only reason I'm giving a 4 is because the guy that took our order could of been a little note friendly. Apart from that you have to come here

    (4)

  • James V.

    One look at the menu and you know this place is different, in a very very good way. Biker Jim is taking dogs and sausages to a whole new level here. We're talking Elk, Reindeer, Rattlesnake, Jackrabbit, Antelope Pheasant and Buffalo meats among others. The toppings and condiments on offer are equally impressive. The service here is fast and friendly. The cashier taking your order is happy to recommend toppings and sides to go with your chosen dogs. Even when they are busy and there's a line you are not rushed. I tried a number of dogs and toppings. All were good but my favorite was the Jack-a-Lope with The Conspiracy toppings. It's spicy and sweet, the crispy fried onions on top are delicious. I had a slight problem with one dog I ordered, the staff was friendly about it and immediately took care of it. I wish we had this place in Vegas, I'm going to miss Biker Jim's!

    (5)

  • R S.

    We come here before Rockies games, keep coming for the last 2-3 years. Crazy meats in their dogs (rattlesnake, reindeer, etc) and the standard meats available too. Great toppings: chili, cream cheese, onions, blue cheese. Good selection of local craft beer, from pils to IPA to stout. Pretty nice staff, maybe a little too cool and laissez faire. Nice environment.

    (5)

  • S S.

    I went here based on reviews and met my expectations- I love diverse and unique food, which is why I visit Denver so much in the first place. I tried the wild boar, Louisiana red hot, and the burger and all were great. I loved the organic ketchup too, nice surprised how awesome the taste was. I also had the fried mac and cheese- not so impressed and kinda pricey at $5 for three pieces.

    (4)

  • Greg S.

    Biker Jim's is awesome. Great hot dogs and a fun atmosphere. I'm glad that I don't live in Denver or I'd probably be eating here far more often than I should. Went with a wild boar dog with the El Diablo topping for my first time--no complaints! Juicy, good snap, and the apricots and spices mixed into the meat were a great touch. The elk hot dog was excellent as well.

    (5)

  • Tony L.

    I had "The Coney" which comes with New Jersey style chili, diced onions, and mustard. It was awesome. The bun was freshly baked and they split the hot dog while grilling it. The curry ketchup is the absolute best for the fries. They even serve vegan dogs.

    (4)

  • Andrew M.

    Biker Jim's is awesome and extremely ambitious. While in town with my cousin and oft-partner-in-eating-crime, we consulted Yelp as I am wont to do while in unfamiliar territories far from home. After reading about this gem, and looking at the mouthwatering pictures, it was a no-brainer. So after battling the familiar foe that is the burden of choice, we arrived at these choices: Dogs/Sausages: Elk Jalapeno Cheddar Wild Boar Rattlesnake&Pheasant Duck Cilantro Toppings: Biker Jim's Classic The Desert The International On paper, these all sounded amazing. We asked the guy taking our order to provide us with recommendations on appropriate toppings for our choice dogs. The execution left a little to be desired. The flavors were pretty good but not fully developed or realized. The gaminess of the less conventional meat extrusions we got wasn't distracting though. Surprisingly, I think my favorite of the bunch was the rattlesnake and pheasant. Both animals I'd never tried before alone, less in conjunction. Sides: Fried mac & cheese -Great idea, but surprisingly not much flavor. Fried green tomatoes -It's a weird take, and honestly more of a salad. Not bad, but far from what you'd probably expect. Drinks: Boylans at the soda fountain. Awesome. As is customary of my food adventures, it was WAY too much food but later proved to be fodder for lots and lots of Colorado's best beers. I wanted to love it but in the end I just liked it. Definitely worth checking out if for nothing else the novelty, trying weird new meats that coasters like me don't have easy access to, getting good bang for your buck, and the great selection of local microbrews on tap.

    (3)

  • Gretchen G.

    Mmm Biker Jims. I was sitting at a bar down the street thinking to myself that I would absolutely never eat anything this bar made, but a brilliant, wonderful realization hit me- Biker Jims. (Thank you to said bar for letting me bring my Biker Jims meal back with me). I personally like the rattlesnake or the wild boar. I particularly appreciate that you have your choice of toppings. I made the mistake the first time of getting it plain- it was alright but not nearly as good as when I tried the cream cheese and onions. Their fries could use some work, fairly bland and non-descript considering everything else on the menu. The place is clean, usually busy but not busy enough that you'll have a problem finding a seat.

    (4)

  • Paul B.

    First timer...tried the All Beef Wrapped in Bacon...and it was really tasty, large sized dog...sweet bacon...solid bun. Service was prompt. Location was super easy. Get this...today they have house margaritas our tequila sunrise for $4. I can recommend this place.

    (4)

  • KElly E.

    This place was AWESOME! I wish I could go there everyday. They had cool Boylin's natural fountain sodas in their soda machine. They had beers and cocktails too, I just didn't partake We had.... the Bat Dog, that sucker was awesome, so many different flavors, so good. (Smoked Bacon Brat with Avocado puree, tomato cream cheese, caramelized onions, bacon bits and tomato bacon powder, mmmmmm) the wild boar (a wild boar brat with apricots and cranberries inside) then you top it with the biker jim classic (cream cheese and caramelized onions). Yes! Everything was So good too, I wish I could try every different kind they offer We also tried the side of fried mac and cheese, it was good but I think I would save the room in my tummy for more hotdogs YOU MUST GO THERE!

    (5)

  • Jack R.

    The Alaskan Reindeer dog was sweet and kind of tough. I had the Jackalope dog, which was delicious, but I'm not 100% sure what I was eating. If it was really a blend of rabbit and antelope meat I'll be delighted, but it probably wasn't. Even though the dogs themselves didn't quite step to The Wiener's Circle (Washington, DC area), if I lived in Denver I'd never leave. A $3 boilermaker for lunch? If I lived nearby I think that would kill me one day.

    (4)

  • Zach L.

    One of my favorite places to eat in Denver. Not only is the food fantastic, but the beer selection is great and cheaply priced. I make a point to bring friends here when they visit from out of town. There's nothing bad you can order here, but for me, the standouts are the jalapeño cheddar elk sausage with cream cheese and onions, the grilled cauliflower, fried Mac and cheese, and the tomato curry jam on fries. The staff is always super friendly and the prices are great for the meal you get. A funny anecdote: we had lunch there on a Saturday afternoon. The place was packed. A group of Denver police officers came in and ordered food. The guy calling out orders calls order #420.... As one of the officers got up to get the order, you could hear muffled giggles all over restaurant. Then someone started the slow clap, which of course turned into full applause. The officer was obviously embarrassed as his buddies pointed and laughed. Everybody got a good chuckle at a "only in Denver" moment.

    (5)

  • Dominic G.

    This place is pretty damn good. Best hot dog I've ever had. Beef wrapped in bacon with coney on top. My only complaint is that the ketchup is not that great (to me). Update!: There is more than one type of ketchup, so check them all out.

    (5)

  • Eric B.

    Best brats ever! My favorite is the elk jalapeño cheddar with the classic toppings but all of them are delicious! I have been eating Biker Jim's since they were only in carts around town and they are still just as good as the 1st time I had them!

    (5)

  • Johnny W.

    Before even coming to Denver, I already had this location bookmarked to try. Luckily every in the group decided to join me on this adventure of exotic dogs. Half of our group decided to drive there, while the other half and I decided to walk there thinking it was not far. We walked to this location from the Sheraton which took us about 30 mins to get there. Good idea on our part as we did not have to wait for a table since our other party got there first and saved us seats. There were so many to choose from as I looked at the wall and knew I could not try everything I wanted. However, my other friend was willing to split our portions three way so I was able to try 3 kinds. We got the Elk with Jim's Classic topping, Southwest Buffalo, and Alaskan reindeer with the desert topping. We also got the fried mac and cheese, plus an order of fries. Mmm so yummy and so much food. We literally stuffed ourselves trying to finish everything. We all agreed that the Southwest buffalo was our favorite of the three. Also the fried mac and cheese was really good as well.

    (4)

  • Bobby T.

    While I still believe that if you want the true essence of Biker Jim's, you MUST go to the cart, I'm bumping my review up a notch because you can't get the BURGER at the cart. Yes, I said burger. The Off The Street Burger, to be exact. I honestly never would have thought to try a hamburger at Biker Jim's, but when I was there today sorting through the menu and trying to decide on only 1 sausage and 1 topping to order on that sausage, I just couldn't do it. So I remembered that I'd rather get the sausages off of the cart and instead decided to try the aforementioned burger. Folks, this is one of the best hamburgers I've ever had. It's a 1/3 lb burger topped with a basted egg, a roasted poblano, crispy fried onions, lemon aioli, and tomato confit. The egg was cooked perfectly, as if I was in a fine dining restaurant. It had that crisp, slightly crunchy edge around the entire perimeter. The poblano added just the right amount of tangy heat and the fried onions were a delicious crunch. I paired it with a side order of Fried Mac & Cheese which added a crunchy yet creamy feel to the whole meal. Also, Elevation Organic Ketchup?! Hell yeah! Go to Biker Jim's restaurant not for the regular stuff you can get at the cart. Go for the delicious items that you can't get anywhere else!

    (4)

  • Kyle B.

    Best hot dog I ever had. Got the Elk jalapeño dog. Prices are good for what you get and a PBR is only $2. Going to hit this place up again before we go to our next Avs game. Def will be back!

    (5)

  • Patrick Gabriel L.

    I'm a well traveled hot dog snob and this place had high expectations. From New York to LA I've tried the ones with snap and funky names. In regards to menu and creativity this place is the best I've ever seen and tasted. I had the Elk and Jalapeno dog. The taste was not gamey at all. It tasted like top shelf meat with a hint of a heat. The fried mac and cheese was too good to be true. The exotic meat collection is unbelievable. Buffalo, snake and other wild game too. This is destination worthy!

    (5)

  • Charlene K.

    Pheasant, cream cheese, caramelized onions...my goodness, what's not to love? Just really amazing hot dogs, I can't wait to try other flavors. This place is a landmark. Rockabilly bar vibe. I'm so glad we made the journey downtown, paid for parking, and went in. Word of warning though - there's no air conditioning in this place. I feel sorry for the employees. They soak the onions in coca-cola, a restaurant trick that helps caramelize them. Good to know if you're a diabetic or someone trying to avoid sugar! (Psst...it makes them extra delicious).

    (5)

  • Christina M.

    I had the all beef biker Jim classic and my bf had rattlesnake & pheasant. It was awesome. We want to come back tom to try a different spin on the classic hotdog. This place is great!

    (5)

  • Cassandra F.

    This place is consistently one of my favorite restaurants in Denver. When all they has was a cart, I would seek them out. Now they've got a restaurant too so I always know where they are. My favorite is the Wild boar (kind of a sweet taste too it), my husband likes the Elk Jalapeño. I've tried some of the other weird animals, most are pretty good.....though I wasn't a fan of rattlesnake (love to be able to say I've tried a rattlesnake brat though!)

    (5)

  • Will S.

    I honestly didn't know what to expect when I came here, as I was traveling with a group. But I was blown away with their menu, comprised of hot dogs made of meats you don't find elsewhere. I'm a bit adventurous when it comes to food, so I had to go with the snake and pheasant dog, topped with cactus and other desert-y ingredients. Add a side side salad and a soda and I was set. The dog was fantastic. And as weird as the reptile-bird combo might seem, I'm sure it was a lot less processed than your typical store bought dogs and brats. Taste-wise, it was hearty and slightly sweat. The texture was a touch dryer and way lass fatty than a beef and/or pork dog. I also tried: Fried pickles (excellent) and fried mac and cheese (fantastic). Surprisingly affordable for the uniqueness of the menu. Atmosphere was relaxed and casual. And very clean. If you haven't been here already, put this on your list of Denver's must-try eateries.

    (5)

  • Will A.

    Limited menu on Friday and Saturday nights. Almost nothing from the advertised menu that I drove a long way for was available. Otherwise the place might have been good.

    (1)

  • Cade L.

    This place is really very good. Unfortunately during this visit we encountered a very grumpy cash register person. So that altered things a bit. The food is excellent and I have never had a bad visit previously.

    (4)

  • Adriana C.

    This place has a rattlesnake & pheasant hot dog. OK! I just had to get that off my chest bc I couldn't get over it when i was there. LOL! I can't mess w| that anymore than eating a hot dog made from Rudolph (reindeer). :-/ I got a strawberry shake bc I wasn't that hungry. It was amaze! My friend that took me got a Duck Cilantro hot dog. I had a bite. I wish I was hungry to have my own. It was that good. Most of the menu made my mouth water just reading it wondering what I will order when I am hungry. ;-) The service was good, quick, the place was clean & I walked out knowing I have to go back there one day. End result: Good review on Yelp!

    (4)

  • Alex T.

    Went 2x in 1 week it was so good. Sampled the reindeer dog, the flight of 3 (elk jalapeno, wild boar, pheasant) and the duck dog. Side of fries one time and the mac and cheese the other. All the dogs were good, though the pheasant had a distinct "bird" flavor that was slightly off but that could be personal preference. The fries, as noted by others, are not very crisp and a little mushy. The fried mac and cheese is tasteless, yet extremely rich. I still give 4 stars for the outstanding quality of the other sausages and the friendly service. One note about the duck dog, it is slightly more dry than the others. Overall delicious. Big thumbs up.

    (4)

  • Jaya J.

    I got a very nice follow up email from the owner, very empathetic and genuinely concerned. Will eat there again and post a follow up. Major props for customer service

    (5)

  • Frank S.

    Not all that good. Small tubular meat product, over cooked, dry, tasteless. Just because every food network show that comes to town features you doesn't mean your the best and only thing to eat in Denver. Good concept, poor execution.

    (2)

  • Kyle P.

    As a first timer I went basic all the way on my order. 100% beef frank with Biker Jim's toppings (onions and cream cheese), fries, and a fountain soda. Everything was quite tasty. A forewarning on the fries though, these are county fair sized portions. For $2 that is quite the volume to get. Add in the Boylan soda and this place is amazing. The dog itself was quite flavorful. The bread was hard in a spot but the overall flavor rocked past that. Look forward to going again and trying one of the game dogs.

    (5)

  • Shea S.

    Sigh...if only sausages, cream cheese, and fried mac 'n cheese were good for you. Well, for your body that is, as it's damn good for the taste buds...and the soul. Biker Jim's lives up to the hype of being the highest rated restaurant on Yelp in Denver. The sausages are absolutely delicious, incredibly unique, and pretty affordable especially when compared to the competition. From reindeer to rattlesnake/pheasant, you can find something no one else has or go traditional - either way it'll be delicious. And I LOVE that they have half-orders for sides that are only $2! So many places, especially gourmet sausage places, have no sides below like $3.75 (which is ridiculous). I pretty much cannot order anything other than that friend mac 'n cheese. It's everything I hoped for and then some. And although I haven't seen him at the physical location, Biker Jim is an awesome and incredibly friendly dude who I enjoy supporting with my business. There's a reason why Biker Jim's is listed in almost every Yelp Talk thread about where to go in Denver when visiting. Now with River North Brewing being just a few blocks away, hopefully I will be visiting more often.

    (5)

  • Alan S.

    As advertised. Had the all beef wrapped in bacon. Best hot dog!! They were busy but the service was fast. Good vibe. Even my kids enjoyed. Well done.

    (5)

  • Ben B.

    Hell, yes! Searching Yelp for a Denver restaurant, Biker Jim's seemed the clear standout. And it was so good, I came back a second time, despite my limited time in the city. The pheasant and rattlesnake hot dog was my favorite. I also enjoyed the wild boar and beef wrapped in bacon. Tasty. I did have two people recommend the beef wellington dog, so I tried that, but hated it. One of the best parts of the other dogs was that they came in a super-chewy fresh bun. Incredibly good. The wellington was a flaky mess. I'd skip it. Skip the fries (they're nothing special) and order a second (or third) dog. You'll be glad you did. ... plus, awesome soda selections... and adult beverages if you want 'em! Super mega bonus: During my first visit, the woman cooking up the food was drop dead gorgeous. As I ate here, I strongly contemplated moving to Denver.

    (5)

  • Chris G.

    This restaurant offers a pyscadelic twist on you average hot dog. All of there hot dogs are made of meat that you don't commonly eat. Awesome toppings and a whole bunch of delicious sides!

    (5)

  • Christina I.

    Jalapeno Cheddar Elk is delicious. Don't miss the fried pickles!!!

    (5)

  • Martin R.

    Biker Jims did a catering for our company, the food, presentation and personalities of the team were amazing!! I HIGHLY recommend them to anyone!

    (5)

  • James F.

    Absolutely delicious meat. I'd highly recommend the Carmelized onions and cream cheese addition!!! Flawless Dog and Flawless Fries! Eat here if you want to inoculate your mouth with the finest flavors!

    (5)

  • Rick T.

    Really loved the rattlesnake and pheasant dog w cream cheese and BBQ sauce. We also tried the wild boar w cranberries and apricots w a cactus sauce. Accompanied by good fries and black berry soda. The counter lady was really nice and helpful us with our order. She also gave me some cool stickers as well. This place was real easy to find and parking wasn't too bad here. Get off the plane and get to this lovely establishment for unique style brats w meats you normally won't find.

    (5)

  • Sal E.

    Biker Jim's is just really interesting and cool - exotic gourmet dogs with awesome topping combos. I love it, because you can go classic dog or get all cray with a really exotic dog, plus a unique topping combo. The Pheasant Cordon Bleu is absolutely amazing! So is the fried Mac+Cheese (super easy to share, since they are like fried sticks). Actually, all of the sides seem easy to share...

    (5)

  • Jordan A.

    This is going to sound stupid, but I went crazy for their grilled cauliflower with the tahini sauce. My husband and I fought for it, and the dogs were an afterthought. I am not a huge meat eater, so it's probably not fair for me to judge this food, but I did like the fluffy bun. Cute unique urban place.

    (4)

  • Ryan L.

    Do you like sausages? If you do Biker Jim's is your place in Denver. All I've had have been exceptional. My favorite is the Elk Jalepeno and Cheddar. Plenty of your usual free toppings(onions, relish, sauerkraut, cheese, and banana peppers) as well as more high end topping combos for $1.50 more. $2 PBRs all the time as well as CO microbrews.

    (5)

  • Jason M.

    Some say that the life of a biker is a big sausage fest. Welcome to Biker Jim's Gourmet Dogs. The WILD BOAR was sweet, juicy, and smokey. The DUCK CILANTRO needed more duck. Cream Cheese Caramelized Onions were recommended by the cashier, who had tattoos and hollow ring piercings, so I quickly did as he suggested. I may be putting my life in danger, but the cream cheese onions weren't anything to die for. DEEP FRIED MAC N' CHEESE was also recommended, so we complied. It's basically a cheese-stick with macaroni, so I'd suggest getting a half order to try and go for the full order of cauliflower. The bread was so soft and my WILD BOAR had such good taste. I'm all for these kinds of sausage fests.

    (4)

  • Cynthia H.

    Pretty darn good and the service was good. Nice place to go if you're heading to a ballgame or just in that area. Would definitely go back again

    (4)

  • Monalisa M.

    Tasty & unique! These guys get it. Take any type of meat, add some crazy toppings, and gimme a CHOMPPPP. - BACON wrapped beef hotdog - cream cheese & caramelized onions - Deep fried Mac & Cheese - House made Fries w/ the curry salted option!!! TIP: Add cheese & other goodies at the condiments bar after you get your dog!!

    (5)

  • Joe D.

    Review Rated PG-13: You haven't had a good wiener until you've had one of Jim's. Whether in the restaurant or on the 16th Street Mall, I have to say, these are the best sausages you can get. I've never had something less than amazing whether from the street cart or at the restaurant. The ones I've had: Elk Cheddar, Southwest Buffalo, and Alaskan Reindeer, but you can also get duck, rattlesnake, veal, wild boar and so much more then you can get any of those topped with cream cheese, caramelized onions, wasabi aoili, shaved cheddar and so much more. If you're not drooling now, there's something wrong with you. In case there is something wrong with you, you can also get sides of deep fried mac n cheese, fried green tomatoes, and charred tahini cauliflower - if you're still not drooling, what the what are you doing on Yelp?

    (5)

  • Cassidy T.

    I'm not a huge sausage/brat person, but this place is amazing. With the option to either make your own or to go off menu with the pre-created masterpieces -you can't go wrong. The staff is awesome and the space is great. Small seating wise, the large ceiling makes it feel open and comfortable. I'll definitely be back

    (5)

  • B D.

    I went here with my boyfriend and I was less than impressed. From all the talk about town, I expected truly exceptional dogs and sides. However, what I got was an average dog and crappy sides that were fairly expensive. I probably wouldn't go back here nor would I recommend it.

    (2)

  • Viraj P.

    I'm from Chicago and this is the best dog place I have ever been too. My friends and I went for lunch and we had to go back again for dinner. The toppings take the high quality meat and buns from great to incredible. If you like spicy food go for the diablo.

    (5)

  • Jonathan K.

    Nothing short of amazing. Yes, it's hot dogs. Yes, you will love it. Fried mac and cheese. Need I say more? Don't waste your time with the french fries.

    (5)

  • Sloan R.

    I don't know what to say..I just want a good beef hot dog with some exceptional mustard. This was just too gourmet. A simple hot dog made at home on the grill, or off the street, or at the ball park, or Costco is so good in all it's simplicity. All I'm hoping for when I go to a eatery that specializes in hot dogs looking for a hot dog is an ever so slight variation on what is already a perfect meal; a better cut of meat; a more authenticly German mustard, and perhaps some new flavor twist or nuance. Not a total make-over. This place is total make-over. Perhaps I'll try again sometime.

    (3)

  • Kara A.

    I had a bad experience here but that doesn't necessarily mean that others will as well. One star.

    (1)

  • Erika M.

    Thank the sweet heavens above for there finally being a Biker Jim's restaurant. I adore the fact that I can now get my Biker Jim fix no matter the weather. The restaurant has a booze and sausage, what more could you want? Oh, unbelievable flavor combos and kiddie food too? DONE! Even if you have to drive for more than a half an hour, this is a must eat restaurant before you die or leave Denver. If you are not usually an adventurous eater, please take the leap here and try something strange and new. There are flavor combos here that you would never think of or dare to try, but you must. The Bat Wing is just sinfully good and the Wellington, I mean come on, it's a Wellington dog!!!! The kiddos can enjoy a mac and cheese dog and there are even burgers. I will be going back soon in hopes to eventually try everything on the menu.

    (5)

  • Hayden N.

    Elk Jalapeno Cheddar with the Biker Jim's Classic...it was decent, not the best hot dog ever. I think I was expecting so much more since it was on Best of Yelp Denver and reading the reviews. During my trip to Denver, I had to try it. I like the additional of the cream cheese and grilled onion as toppings, that was delicious. However, the Elk sausage had good flavoring, but too dry for my liking. The fountain soda had Boyle's cherry, that's awesome!

    (3)

  • Chris K.

    Artisanal wild game hot dogs - great concept! I had the Alaskan Reindeer, very flavorful and unique. I'll definitely return on my next trip to Denver.

    (4)

  • M R.

    This place has changed my view on hotdogs forever. Try the batdog, then venture out into all their crazy offerings.

    (5)

  • Emily T.

    Biker Jim's beef brat topped with caramelized onions and cream cheese is just what the hungry girl ordered after a couple pints and a cold walk on a snowy evening. While the food is good and the concept is fun, I wouldn't say Biker Jim's is take-your-out-of-town-guest-here-asap good as many people seem to suggest. However, it does deserve your business whether you're bellying up after a night of drinking in the neighborhood or grabbing a pre-game brat that is far more delicious and affordable than you'll find in the ballpark. Their menu board boasts options ranging from beef to bison to rattlesnake and reindeer. They have a little something for everyone whether you're an adventurous eater or not and if you can't stomach eating Rudolph, they offer veggie items, too. And what goes better with brats than beer? While I'd consider this a family friendly joint, Biker Jim's offers both locally brewed beer, as well as liquor, so the 21+ among you can quench your thirst.

    (4)

  • Shai M.

    The elk jalapeño hot dog was fantastic. I didn't finish my food so I had leftovers that also stayed well. We sat outside but it was pretty awkward with all the homeless people right next to you while you are eating.

    (5)

  • Nikki E.

    The person behind the counter was one of the nicest and easiest going people I've ever met. The fried Mac and cheese is very good, same with the Reindeer dog.

    (5)

  • Michael S.

    I figured it's time to post an update, as I've been to Biker Jim's actual restaurant a few times now, and my review was just based on the cart experience. Take all the things you love about Biker Jim's street cart, add in beer, side dishes, sweets and many more types of sausages, dogs or burgers, and you've got a bigger, better Biker Jim experience. I'm just the Beef Wellington dog and the burgers away from having tried everything they have to offer, and I'm yet to be anything but fully satisfied. Well, I wish the Coney Island meat sauce wasn't so sweet, and had a little heat to it, but it's still a yummy dog, so I shouldn't even put this sentence in here. The former NYer in me will leave it though. If you ever told me that I'd grow up to have a hot dog stand as my favorite restaurant, I would have never believed you, except for when I was four years old. But it's true. In Denver, Biker Jim's rules my tummy.

    (5)

  • Casey D.

    "Every day that passes before you try Biker Jim's is a waste of your life." -S.R.

    (5)

  • Mike S.

    Get your dog topped with the Biker Jim's Classic toppings (caramelized onion and cream cheese). Oh, also get the deep fried mac n cheese and wash it all down with an always classy can of PBR. You won't be dissapointed.

    (4)

  • Stephanie P.

    If your looking for a gourmet hot dog, your not going to find much better than Jim's dogs. I was going to biker jim downtown denver when he had a little hot dog cart. That was about 6 years ago i started eating his dogs (and im not a hotdog fan at all!) He hooked me with the carmelized onions, cream cheese, and obscure meats like reindeer, Boar, Duck, Elk and such. Every dog has something "special" in it as well weather it be bits of cheese, jalapeno, or seasons. He also has specialty dogs dressed with crazy sauces or toppings. The space is laid back, very relaxed and "cool" atmosphere. I would recommend this place for all ages, and all levels of taste. Oh yeah the cauliflower appetizer/side is SOOOOOOO good. My goodness it almost passes as a meal on its own.

    (5)

  • Kevin K.

    I couldn't believe the reviews on this place so I had to check it out for myself. I loved the unique hot dog options of this place. Very very good and worth trying out for sure.

    (5)

  • Greg F.

    I got the reindeer Jim's classic and the rattlesnake pheasant desert dogs. They were amazing. Everyone in my party enjoyed their dogs as well. Two of the best dogs I've ever had. Highly recommended.

    (5)

  • Angela K.

    I've only had the elk-jalapeno-cheddar and the southwest buffalo, but that's only because I love them so much that I can't bring myself to try anything new. So tasty with the classic topping. Hot dogs do not exist for me outside of this restaurant. The sides are not exceptional, so if you are extra hungry, I would suggest just ordering two hot dogs.

    (4)

  • Cherie G.

    Yes, we walked two miles trying to find this place. We had no idea that there were a few locations, so we were wandering all around lodo. Then, as if it were a mirage, we finally found the hot dog mecca. Oh. My. Gah. It was TOTALLY worth the hike!!! We walked in and were greeted with warm smiles and friendly people. I decided to take Tiffany N. and Bobby T's recommendation and order the Southwest Buffalo dog. My mouth was filled with spicy, meaty deliciousness! My husband was originally going to order the beef dog. I told him, "[buzzard sound] Try again!" After some convincing from the friendly guy at the register, he decided on the reindeer dog. After taking a bite he said, "I feet totally guilty for loving this right now... I might as well have asked for a side of elf and a melted Frosty the Snowman to wash it all down." Whatever you do: order it how it comes. I understand that caramelized onions and cream cheese sound like an odd topping for a hot dog, but trust me: it's amazing. Biker Jim wouldn't lie to you; that's not how he rolls.

    (5)

  • AJ J.

    MMMMMmmm! Mr. Jim has done it again! Great service and they aim to please. Now I'm not a biker. I'm a corporate slave. I stifle my creativity and passion in order to be well compensated financially, but every time I go to Biker Jim's I feel like a true badass. I've always wanted to ride a motorcycle and make delicious hamburgers and hotdogs, but I didn't think it was possible to merge my two interests. Biker Jim is living the dream and doing it properly. I'm living vicariously through him, and I'm dying vicariously through the Yak, Buffalo, and Elk. Either way, I'll up in gourmet dog/hamburger heaven.

    (5)

  • Kate D.

    Wow for not being a huge hot dog fan, these are some great dawgs!! I went there with my mom today and ordered the Elk Jalapeno Cheddar while my mom got the German Veal. I'll start by saying that the service was outstanding. I can't remember the guy's name, but he went out of his way to make sure we had a great experience from recommending the perfect beer, checking on us throughout the meal to see how we liked it and clearing up our table at the end. Let's just say there was not a crumb left on either of our plates. I can't wait to go back and try the other selections as well as their fried green tomatoes and french fries. A great summertime eat!

    (5)

  • Mike R.

    There's nothing I can really say that hasn't been said in other reviews. Unbelievable taste, uniqueness, and quality. Tried the Elk Jalapeno Cheddar and the fiance tried German Veal, both out of this world. Just wish we lived closer to be able to try everything on the menu.

    (5)

  • Jean C.

    This is not your ordinary hot dog place! They give you 'lots of food and delicious to boot! Had the wild boar hot dog with cream cheese and scallions! YUMMY! A great place to visit in Denver! They have interesting hot dogs like Elk and even Rattlesnake! Don't know that I could stomach the Rattlesnake, but if you're adventurous...! If you go for lunch, go early because we got there just in time for a long line to form out the door. They have cart locations on the Metro State campus too! Definitely a unique and delicious menu!

    (5)

  • phoenix t.

    De-lish-ous. Perfectly at home in the hip, if not slighly gritty, coors stadium neighborhood, biker Jim's slings dressed up dogs at a premium price. The dark understated interior and pierced and tatted staff belies a destination dive lauded by foodie gods, like Anthony Bourdain. The diverse sausage menu, studded with all manners of wild beast is a study in quirky and salacious culinary combinations. On a recent visited we opted for the standard--cheddar jalapeño elk sausage topped with carmelized onions and cream cheese. My husband predictably settled on the bacon wrapped hotdog with a side of fresh, housemade French fries. The sausage was a spicy, creamy, savory mouthful with sufficient crunch from the perfectly grilled meat. The bacon dog was a delicious heart-attack and the fries were served piping hot and did not suffer from the sogginess that can ruin lesser homemade creations. The playful hipness of biker Jim's will continue to draw in foodies for the mouth-watering tube meat and inviting environment--I highly recommend a visit!

    (5)

  • Amy G.

    For me, I feel like this is as good as "hot dogs" get in Denver. The service is excellent, welcoming, personal, and not stuck up. The cashiers are patient, knowledgable and helpful. The food is amazing. The pricing is higher than what most would expect to pay for a "hot dog," but that's just it. The variety of options on the menu, plus large and delicious sides are well worth their price. Also, Biker Jim's offers local soda that is made with sugars and natural ingredients, not just Coke or Pepsi. That's refreshing to see. Each time I visit I try something new and will be able to do so for a long time due to the variety and experimental menu!

    (5)

  • Kevin R.

    Gourmet Hot Dogs? Really? Hot dogs can be gourmet? The answer...: Absolutely! Especially at Biker Jim's. My favorites...: The Duck Dog. Caramelized apples on a dog? I couldn't get enough of it! The Bat Dog...no it's not made out of bat, but yes it is delicious. Fried Mac & Cheese (you've got to be freakin' kidding me!), not for those watching their figure... Great staff, great dogs, great beers, & if you're spending anytime in the area for a Rockies game...great location. On opening day I told my friends about this place and they ended up going twice! Once before the game & once after they'd partaken in "opening day festivities"... All in all, if you can find things to complain about when it comes to this place, you might be a little too nit-picky...remind yourself, "I am in a gourmet hot dog establishment...why am I complaining?!?!"

    (5)

  • Michael M.

    Everything is amazing. My favorites are the Wild Boar and the Pheasant. Try the cauliflower as a "sidecar" - it's delicious.

    (5)

  • Amanda S.

    My friend found a 'groupon now' option for Biker Jim's, so instead of heading to hi-rise for a late lunch, we made our way to Bike Jim's. This was the first time for all three of us. One of my friends is from the great land of Chicago, so hot dogs are serious business for her. We were impressed from the minute we got inside. Two of us had beef hotdogs, and one got the Coney Dog. We also shared a big basket of fresh cut fries, total: $22. The staff was incredibly friendly the entire time! And, the condiment bar has shredded cheese! What could be better? Everything was super clean, and the open kitchen area was fun to watch. For 3pm on a Thursday, this place was great! Imagine it to be even better 12 hours later...! On our way out the ice cream sandwich caught our eye, so we got one to split. Amazing, and again made before our eyes! It was great! Some part of it was super spicy...quite the fun mystery! We'll be back for sure.

    (4)

  • Paul A.

    Don't think I've ate a hot dog in about 2years, but this one was exceptional. Had the wild boar with onions and cream cheese. Great! Wonderful homemade chips. Staff was efficient and very friendly. Even fed a dog on the patio water and scraps. Very impressed!Your review helps others learn about great local businesses. Please don't review this business if you received a freebie for writing this review, or if you're connected in any way to the owner or employees.

    (4)

  • Gloria S.

    Because of this place I wish I lived in Denver! It is worth the walk to this place even though it is 5 minutes further from the main downtown especially if you are not planning on going to the Coors stadium. We walk in and it's a lot bigger than I thought it would be. The cashier Rose was super nice and even made some suggestions. I am very glad I listened to her everything she recommended was delicious. We ordered the Rattle Pheasant hot dog with the desert topping, Mac n Cheese, the Elk Jalapeno Cheddar with caramelized onions on top, and the charred Tahini Cauliflower. My favorite would have to be the Mac n Cheese because I have had fried mac n Cheese and they did it the best. The fried mac n cheese was perfectly crispy at the same time oozing yummy cheese. The Elk was a close 1st though, I don't know how they did it but it was smokey and sweet with a hint of a kick from the jalapeno. I love cauliflower and after they charred it and put the tahini sauce on it, it only made it better. Rose is right though that sauce is very hard to describe but definitely worth a try. I didn't know what to expect when I ordered the rattle snake and pheasant, but it taste like chicken (it really did!). If you are in Denver this is a place I would totally check out! I would be a regular if I lived closer. :)

    (5)

  • Jacob S.

    Went back for a 2nd visit before a rockies game. I tried the elk jalapeno cheddar. Fantasmo! Holy awesome sausage, batman! Also got the cauliflower side. I'd say it's is a must order. It's real good. Great food, plus the rockies won 11-5. Great night! The wife ordered a burger. It was just O.K. Nothing special, but a decent burger.

    (5)

  • Tim M.

    Had the Elk hot dog with the house fries, it was the bomb. I will go back to this place again!! Also the freshly made black cherry soda was good.

    (4)

  • T.J. Y.

    I'd love to give this place 4.5 stars. Four just seems like too little and five too much. But I gave this place a go today for the first time. I was rather impressed. To start off parking is a hassle. Don't expect to get a freebie here (parking meters in front and a $2 lot in the back). Once inside, the place is wide open with seating in a front area, seating at a small bar, and potential seating in a top balcony (I don't know if they ever will use that space but it's there). You first approach the counter with mounted menus on the wall and tabletop to choose your food from. The variety is outstanding. I chose the Southwest Buffalo dog on the recommendation of the floor manager. It came loaded with onions and cream cheese by choice. I was also treated to their home made chips and a fountain drink. Took all of 5 minutes cooking time. I spent the time chatting it up with the manager about the place and learned it's fairly new. He told me that they get swamped during the day, and have groups come in throughout the evening (I was there at around 10pm). He told me their best times are before and after Rockies games (which I can only imagine how slammed they'd be). I got my food, grabbed my drink (a "cane cola") and loaded some kraut and ketchup. Diving into it, I was rather impressed. It has a good even balance between spices, meat, and the loaded extras. I thought the meat was a little of the skimpy size (basically the size of your standard hotdog), but it was worth it ($6 for just the dog). If I could recommend anything to them, I'd say cut that in half if at all possible, but I can't complain. Beat any extra value meal at the drive through. The chips and drink were as expected. Nothing to write home to mom about, but a good compliment to the meal. I was overall impressed. The restaurant was a bit on the noisy side because of their loud music... but then it was rock and roll which is good for me. It was nice and clean and they picked up right after someone finished eating. I noticed most orders were pushed out as fast as mine as a line started forming. All in all... one my new favorite places. I plan to go in and try as many different dogs as I can and do some followups. Great place for the solo eater or family. EDIT: I hit up Biker Jims again today. I opted for the Rattlesnake and Pheasant dog. It was topped with onions, cactus, and I threw in some kraut for extra measure. Something in me just has to have it with my dogs for some reason. I grabbed myself a root beer this time and a side of fries. I hit the table and started at it. I'm not sure what was different this go around but for some reason my bun was very soggy on one side. It looked like the guy making it had used a sauce of some kind so I wonder if that was the culprit. It just made for a messy meal, but still good. The dog itself was tasty, but definitely not nearly as good as yesterdays. The fries seemed undercooked being a bit chewy. Not terrible though... I can't stand fries that are completely hard all the way through from the oil. Definitely a decent follow up. There was absolutely no one in the place when I was in there it being Sunday and all. I didn't think this was significant enough to warrant a whole new review.

    (4)

  • Kris S.

    Lots of interesting and tasty choices in this casual hot dog joint. The menu features a little something for everyone, from the vegetarians to the non-pork eaters to the adventuresome foodies. Give the deep-fried mac n' cheese a try.

    (3)

  • A J.

    I know why it's number one on Yelp! BEST hot dog EVER

    (5)

  • Jason S.

    I do love a hot dog and Biker Jim's always satisfies. There's plenty of detail here already, so I'll just mention the highlights: There's nothing bad on the menu. Jim couldn't be friendlier or a better host. The soda fountain dispenses Boylan's. They also have a full bar. They stay open until 3am. This last is worth mentioning because other late-night eating options in Denver are less-than-inspiring. Biker Jim's fixes that, so if you haven't been, stop delaying.

    (5)

  • David F.

    I've had the Elk jalapeno cheddar and the rattlesnake & pheasant, wow so good! Also a side of the fried mac & cheese, can't beat it. Nice beer selection as well. Totally worth it!

    (5)

  • Traci R.

    This is a review for the vegan dog, not the meat ones. I've heard those are great but the vegan dog that I had was completely inedible. The texture of the dog, bun, and toppings were all mush. The dog tasted like a bean paste with no flavor and no texture. I had a couple of sides which were great, I would go back for those but never for a vegetarian hot dog. If you plan on coming here and eating vegetarian, stick to the sides.

    (2)

  • Tara J.

    This is a must try if you're in the Denver area. The place is super funky! I loved the variety of meats you could choose for your hot dogs. I got to try the reindeer, buffalo, and wild boar and they were all delicious. The service was great as well.

    (5)

  • Moon L.

    First time I ever ate snake! And it was tasty too! I love all the different combinations of mix and match items. The scrumptious possibilities are endless! I absolutely love their saur kraut. The staff was super friendly and down to earth. My kids were a little intimidated by the menu at first but loved their dogs.

    (4)

  • Ralf B.

    I ate here 4 times during my trip to Denver. (I like my dogs!) All the sausages are juicy and have a nice pop (for lack of better synonym) when you bite into them. I wish CA had its own biker Jim that I could stalk.

    (5)

  • Ty C.

    Although a little on the expensive side, the dogs here were worth it. I got the Elk and Jalapeno and the wild board dogs. Both were amazing and i finished both in one sitting. This place will definitely be on my list again when I'm back in Denver!

    (5)

  • Patrick C.

    The food is great, my personal favorite was the rattlesnake pheasant dog. While their food truck is also good the selection in the restaurant seemed better. Just make sure to try your dog with onions and cream cheese.

    (4)

  • Emily M.

    Do you like hotdog? I mean REALLY like hotdogs? Then this is the place for you. As someone who loves the hotdog above all else I can tell you that these dogs can stand alone. Plus, the variety of meat (they even have a veggie) options are outstanding. The toppings also add a special flavor. Now if you're not into hotdogs, for shame, but really, they have roasted cauliflower with tahini sauce and fried green tomatoes. There is always good stuff on the TV. for your viewing pleasure and you got beer and sodas to quench your thirst. So go in, order a dog, maybe some fries, a refreshing beverage, sit back and relax. You will not be sorry.

    (5)

  • Cece A.

    Awesome Food! You have to try!

    (5)

  • Lauren D.

    I'm so happy for Biker Jim and I hope his restaurant becomes a downtown Denver institution. I had the "BAT" dog and it was amazing! Bacon, avocado, and tomato cream cheese, soooo delish. Just wanted to give my love!

    (5)

  • Glenn M.

    Biker Jim not only serves up great street food, he is also a top notch individual. It's fun to order food and have the chef interact with you. Without you Jim, I would have skipped the cream cheese and red onions. I can't imagine having one of his gourmet dogs without those delectable treats! Nice Work, Jim! You make me feel like I am back on the East Coast!

    (5)

  • Janelle W.

    My boyfriend Doug and I were looking for a new place to try out and he suggested Biker Jim's. We have walked by a few times on our way to El Charrito but never walked in. We decided to give it a try, we were a little skeptical at first because there was no one in the restaurant. He had the Wild Boar and I had the Elk/cheddar/jalapeno. The food was very good, and the staff was very friendly. It was not at all what I expected when I walked in, but I was pleasantly surprised. I would definitely go back and try something new. I am always looking for a new place to take people when they are in town, and I think this would be a great experience.

    (4)

  • Emily S.

    In Denver for a conference and after checking yelp found this great dog stand. Had the Elk Jalapeno Cheddar. I didnt realize until now that it was Jim that waited on me. What I like from the food etc is that the food is GREAT, and I asked what toppings he suggested and had the cream cheese and onions and wow that made it. I watched the video on his website and am very impressed with his entrepeneurial spirit. We need a cart in Downtown San Diego (bring the truck during comic con!). thanks Jim for giving me a great culinary experience in Downtown Denver!

    (5)

  • Rick M.

    Well, gotta say I was a little disappointed. Elk with jalapeno cheddar and Wellington wrapped in pastry were both had the consistency of rubber. Both sides of fried mac n cheese and fried green tomatoes were completely flavorless. Tomatoes were not cooked enough and just became a bland, gooey mess. I think Biker Jim needs to make sure his recipes are being adhered to because after all, it's his reputation on the line.

    (2)

  • Seth C.

    First visit: Rattlesnake/Pheasant dog with cream cheese and caramelized onions... 4+ stars. Second visit: Duck/Cilantro dog with caramelized apples, wasabi aioli and shaved Irish cheddar... 5 stars I Can't wait to go back!

    (5)

  • Josh d.

    GAME MEAT HOTDOGS + PERFECTLY EXECUTED FRIES. This place is awesome... Hard to add to what's already been said. Here's my long and short of it: I've ate here a few times, you can taste the meat used (IE Elk tastes like Elk, Duck tastes like Duck) in a hot dog, which, really, rather impresses me. The buns have this awesome texture of being soft and gooey, but not wet and gross from the greasy/condiments. The fries, and fried mac & cheese are awesome. Also: Boylan sodas on tap (none of that coca cola/pepsi co shit)

    (4)

  • Kaitlyn L.

    rattlesnake and pheasant dog is amazing! my boyfriend and i each got a dog with fries but one order of fries would have been enough. they are very salty but delicious. can't wait to go back.

    (5)

  • Douglas J.

    Outstanding place to grab lunch. They have a unique and enjoyable selection of dogs and unusual toppings (cream cheese?). The fries are adequate. I'd give this place 5 stars if they would hurry up and fix their espresso machine and get back to making Jitter Shakes.

    (4)

  • Rocky B.

    This is as good as hot dougs in Chicago. Best place for gourmet dogs. I had the duck cilantro and the batdog. The fried Mac and cheese was good also

    (5)

  • Rose A.

    Good, but over priced. The vegetarian option is great and the curry sauce hits the spot. Just don't feel like one should pay so much for a quick meal like this. The service is very iffy as well.

    (3)

  • Tracey D.

    Will definitely return. Be prepared. The dogs are HUGE.

    (5)

  • Audrey B.

    Picked this place off of Yelp because we just happened to be in the area and were looking to grab a burger. What a lucky find! Ok so I hate hotdogs, but the reindeer dog is TO DIE FOR! Fries were delicious, hot, fresh and crisp. The organic catsup was the perfect compliment. All four of us were raving, yes RAVING, about hotdogs! I'm now craving a reindeer dog... Drool....

    (5)

  • Rachel R.

    Biker Jim's is such a wonderful place. They truly have it all. 1. Several selections of dogs. I'm talking reindeer to boar to TWO types of vegan dogs. Be still my heart. 2. The toppings are so well thought out. From cream cheese and soft onions to cactus and crispy onions, I am always in shock of how much thought the menu has in it. 3. Ambiance. I love a joint with families, hipsters and average joe's, all collectively bopping their heads to oldies rock, drinking gourmet sodas or enjoying a carefully curated beer selection. Seriously Biker Jim's, keep it up. Friendly, thoughtful, attentive staff - great food - inspired beverage selection. Can't go wrong.

    (5)

  • Brittany B.

    Biker Jims. Yum. Glad I don't live closer to this place. The elk dog has spice, the onions and cream cheese cut that perfectly. The skin of the dog is a touch tough, but is that because the meat inside is so moist and tender? Or is the meat inside so moist and tender becauses the skin is so firm? The bun is nicely soft, not doughy, and the fries are perfect. Sugar cane sodas are serve yourself so you can make your favorite concoction (ex: do a splash of cane soda into the black cherry). Was dissapointed the bacon wrapped dog was out but my man throughly enjoyed his german veal with the apple and cheese topping. Sweeter than my selection but still very delicious. We opted out of the fried mac and cheese this time but from what I remember, that stuff ic incredible.

    (4)

  • Layla M.

    Try their vegan Tofurkey dogs! They are delicious!

    (5)

  • Leslie C.

    Cream cheese and caramalized sweet onions....together....on a sausage? Sounds crazy, doesn't it? But, it works!!! So delicious! I can vouch; I topped a duck cilantro dog with this crazy concoction today, and it so works! Hubby and I popped in for lunch in the middle of their busy hour today. They were worth the 20 minute wait. Loved my duck cilantro dog. I paired it with a half order of fried mac n cheese. Yummy but a little heavy. Hubby was a fan of the bacon-wrapped beef but felt it was false advertising; his dog wasn't wrapped, but instead had a strip of bacon tucked in the bun and a few sprinkles of bacon on top. Was this really what was meant by bacon-wrapped? The fries were super crisp. We didn't realize how large a full order was, though! Two things prevented me from giving them a five-star rating. First, if the dog is advertised as 'bacon-wrapped,' then WRAP it in the bacon. Second, if the restaurant is packed, it's poor form to hog tables, which I saw several packs of LoDo douchebags doing today. Not the restaurant's fault, but there were folks jumping the line to grab multiple tables for their buddies who were 'on the way over.' Really? There are subtle ways to discourage this, guys!

    (4)

  • Dan S.

    The enthusiasm is warranted. You're not going to find another place quite like this. Flavorful, interesting, unique - it's a must try. The sausage place with the Charred Tahini Cauliflower. Get it? Every few years someone says, like it's a revelation and they are a prophet, "Denver is becoming a real food town." It's not true. But it's places like this that let them even try it. In my opinion, the truth is there some great food to be found, but you need to do some looking. Try Bikers Jim's as a start.

    (5)

  • Jennifer M.

    If you're a vegetarian/vegan, this review is for you. I am a vegetarian and I ordered the vegan sausage. It's quite bad, the texture is like mashed potato, the flavor was just okay. I make veggie sausages from scratch so I know how good the texture can be on a veggie sausage - this was rough. The texture of the bread, sausage, etc was all the same and didn't make for pleasant eating experience. If you eat meat, I think this place would be good for you. Not for me though.

    (1)

  • Emily S.

    I have been going to biker Jim's since he had his food cart parked at the 16th street mall. It's nice to see him become so successful and have a brick and mortar location. I seem to find myself at this joint after a night out at the bars, equipped with a well rounded menu of quality brats and wonderful sides from baked cauliflower (my fave) to crispy fries you are sure to find something.

    (5)

  • Alek C.

    Ok there are so many reviews ill make this brief. Love this place. The best dogs (if you can call them that) Ive ever had! My favorite this was the Coca Cole reduced onions with I make at home all the time now.

    (4)

  • Melissa B.

    Not really a hotdog person but these were pretty good. Alaskan Reindeer dog (sorry rudolph) was good.

    (5)

  • Jared B.

    It's pretty good, being a Chicago native I have pretty high standards for my dogs. This isn't your ordinary hot dog place, they have all sorts of strange dogs, reindeer, elk, boar, and then the strangest of them all Vegan. I had the all beef with the cream cheese and onions. Overall it was pretty good, a bit messy. One thing I didn't realize, all of the toppings you add yourself over by the pop machine. Overall, the fries are just ok, the next time I would have gotten the fried mac n cheese, that looked awesome. I would say this place is really more like 3.5 stars, but I will go back and try something else so I gave them 4.

    (4)

  • Moe T.

    Really cool lunch spot for some bomb dogs and really cool people

    (5)

  • John L.

    The food was great. I got the elk jalapeño cheddar, the lady got a burger. Both were awesome. The fries were good and so was the salad. The salad had mixed greens for the base, always a win in my book compared to watery iceberg crap. High quality all around.

    (5)

  • Zach H.

    As a very adventurous eater, I find it difficult to find a place serving up delicious and unique dogs outside Chicago... but hot damn! Who knew Denver would have one of those places?! Just looking at the menu I knew that I was going to love this place. An assortment of exotic game meats transformed into the humble hot dog. Of course they have your classic got dog, but I don't know why anyone would if you have other great options. Considering it was my first time here and not sure when I would be back to Denver, I got 3 dogs... though I didn't realize how large they would actually be. I decided on the Alaskan Reindeer, Linguisa (Portuguese pork sausage w/ red wine and paprika), and the Rattesnake & Pheasant. The reindeer had a great smokiness with subtle game-y flavor. The linguisa was exploding with flavor like a Latin party in my mouth. I've had neither Rattlesnake or Pheasant before, but the blend of the meats were delicious and seasoned well. For just one more dollar, you can add of the several gourmet topping options to your dogs like "The Desert" (Harissa, Roasted Cactus, Malaysian Jam, Scallions, Cilantro, and Onions 2 ways) and "The Sonoran" (Pintos, Jalapenos, Tomatoes, Onions, Yellow Mustard and Mayo), I opted to do it straight up with just some simple toppings and from the condiment bar like horseradish sauce and pickled jalapenos so I could truly appreciate the meat... and that, I most certainly did. It was an overall awesome experience with a great laid-back vibe. Next time I'm in Denver, I'll have to make a trip back to this place just to try the gourmet toppings because they sound amazing.

    (5)

  • Heather F.

    Delicious dogs with a twist. Bacon wrapped, elk jalapeño cheddar, and duck cilantro are the favorites of this family. Their house salad dressing is delicious, as well.

    (5)

  • Scott H.

    These are some seriously ambitious and delicious dogs. I got the Jackalope Special. It was a rabbit/antelope sausage (I assume at least) with Stilton, Red Onion Bacon Marmalade, fried Onions and Kewpie Mayo. The flavors were incredible. Probably one of the best things I've put in my mouth this year. If you are reading this now, you might want to hustle over and get it before its gone. I love their selection of dogs and toppings. They even have two vegan options. They also have Boylans soda from the fountain. That alone blew my mind. The only reason they didn't get 5 stars was that I got the Duck Cilantro too. It was a little burned and the flavors got a little lost in the spice. I appreciate the ambition though. You know what, I changed my mind. It gets 5 Great place before or after a game. Just a couple blocks from Coors Field.

    (5)

  • Max B.

    Another win for Yelp. This app has never steered me wrong. Best stoner food ever. Cute funny guys working here too

    (5)

  • Jessica H.

    Cool place to check out while in Denver. We stopped by here after a Rockies game (not that far of a walk) and it was crazy crowded! So we obviously weren't the only ones with that idea. The line did take awhile but it was worth it just to see the menu. I am glad they have a vegetarian and vegan hot dog option (spicy one, my friend said there is a non-spicy option too but I didn't see it) and you can get lots of different toppings. I got the vegan dog along with one of the topping bundles and did the deal that came with a drink (either fountain soda or PBR) and fries. My friend got the same thing but he opted for a fancier beer (instead of the PBR that comes with it). I had to pay an extra $5 for his beer and I wonder though did he miss out on the PBR that came with it or did they discount his fancier beer? I was super impressed with the toppings station, in fact I gasped! Free unlimited pickles! WOW! I've never seen that, amazing. There were also onions, relish, sourkraut, and a variety of different types of ketchup, etc. The vegan dog was not very impressive, though I'm glad they carried it and I got to experience this place, overall the dog was pretty disappointing. There are much better brands out there. It was a little too soft and mushy for me, I hope they switch to a more firm brand. I did enjoy the toppings though and really liked the bun. After awhile the crowd died down so we ended up staying there for over an hour just chatting it up before I had to head back to the hotel to fly out.

    (3)

  • Frances G.

    Oh man, oh man what's not to love about Biker Jim's!? A local gem that can be found from their nomadic cart or their Larimer location - these brats are unforgettable. Though I appreciate a dog on the go - I prefer to dine in the restaurant as the service is super fast and friendly. There's a plethora of seating with some patio eating, to boot! Plus, you can get in on all the topping action. Every condiment, mustard, ketchup - you name it - can be found here at the drink station. Unless you stay on the safe side with your brat and order a solo sausage sans the amazing combo of ingredients to top your dog, you might not need all the housemade condiments. But it's always nice to know they are there. That's the best attribute, though; you can go crazy or calm with your sausage and bun. A particular favorite, after I've had a round of the fried mac and cheese of course, has to be the Elk Jalapeno Cheddar complimented perfectly with The Sonoran topping (pintos, diced jalapenos, tomatoes, onions, yellow mustard, and mayo) or The Biker Jim's Classic (cream cheese and caramalized onions). I have yet to try the rattlesnake, but have no doubt I'll return in the near future. It's a Denver staple after all, and I have family coming in town soon.

    (5)

  • Juan U.

    This place is a must for everyone who loves hot dogs. I am a huge fan of Hot Doug's in Chicago, and I have not seen anything like it, until I ate at Biker's Jim's. Biker Jim's is in a great location, just a couple of blocks from Coors Field, which makes it a perfect setting for a pre or post game snack. I had the Rattlesnake and Phesant hot dog with a side of the charred tahini cauliflower, and it was phenomenal. And they have a great selection of Colorado craft beers that you can pair up with your meal.

    (5)

  • Erin B.

    This place was delightful. It was a pregnant girl's dream. Their milkshakes are the real deal!

    (5)

  • Shiloh P.

    Biker Jims is pretty bomb .... Stays open late on the weekends and the hot dogs are wicked good .... Who knew cream cheese was an essential condiment to a hot dog .... Go here and you'll know

    (4)

  • Alex D.

    What can I possibly say about Biker Jim's that isn't "no duh!"? Look...there's a lot of hyped-up hot dog joints poppin' up all over the 303, and they all claim to be the best. I don't doubt their grub is good, but I can guarantee it's nowhere as delicious as Biker Jim's. And as far as I'm concerned, Jim's is the original and just paved the way for this sausage/hot dog revolution. The food is top-notch, the atmosphere is chill, the eye-candy is Grade-A and plentiful, and the service is fast and super friendly. BJ's for life!

    (5)

  • Miss M.

    This is not my first round with biker Jims food but it was my first time to his restaurant. I've had his sausages when his cart was downtown and my company hired him a handful of times to come out and serve us. I had already fell in love with the food then. So we went to the restaurant on a Sunday. I did not realize it's so packed in Lodo on a Sunday so we couldn't find parking. I paid $5.00 to park in a lot next door. It was worth it to me. We ordered the elk and reindeer sausages topped with the signature cream cheese and onions, fried mac and cheese, homemade chips and fries. Every time I bite into the elk sausage I feel like I'm in food heaven. This was the first time I had the mac and cheese and it just felt downright good sinful! My two teens like good food just as much and they could not contain how good the food was. We almost ordered one extra for my teen son to take home but he decided to calm down and wait until next time. The restaurant is clean and hipster/casual. Sometimes we need a good place to go to that is reasonable, tasty, and without all the fluff. This place is it for me. When I go to a Rockies game I'm sneaking right back to Biker Jims!!!

    (5)

  • Rebecca F.

    I thought the dogs were good, but nothing amazing. I wasn't crazy about the elk but the boar was pretty good. I liked the toppings, but they weren't as flavorful as I thought they would be. I would go back, but mostly for the fried mac and cheese--so good! The fries were also delish. Love the concept and prices, maybe I should try the all beef dog next time.

    (3)

  • Engelhart H.

    Wondering what was missing the whole time, then it hit me, flavor! It really didn't taste like anything. My friends and I each ordered something different to get the well rounded experience and we all left disappointed. Not sure what the passion is about for blah overpriced dogs.

    (2)

  • James M.

    Exotic, delicious dogs by good people. Widest variety of exotic meat dogs ever. Top of our selections: rattlesnake and pheasant with classic topping (by far best topping). Also enjoyed the wild boar and jalepeno elk (not very spicy) Wish we'd had room to try the jackalope after finding out it's jackrabbit and antelope -- Jim's favorite. Fried mac'n'cheese sticks are a winner. We counted up afterwards that in three dogs with different toppings, we had SIX animals in one sitting (a little much on the stomach). Unique place with a great vibe and even greater food.

    (5)

  • Jessica C.

    Awesome food with a great atmosphere. Being the foodie I am, I knew I had to stop when I saw the line out the door. The line went super fast, but even if it hadn't the food is worth the wait! I got the Alaskan reindeer topped with "the international"- caramelized apples, wasabi aioli, and shaved Irish cheddar. Hands down the best "hot dog" I've ever had. An added bonus- I squealed with delight when I saw the natural fountain soda selection... yum... real root beer. My only regret is I didn't have room for dessert.

    (5)

  • Nicole W.

    Yummy and fabulous! The recipes seems to have changed a bit for the spicy buffalo. I've been branching out - the duck and cilantro is pretty good - if you doctor it up with the horseradish sauce! Woot! I love this place and the friendly staff. The mac and cheese is ok, french fries seem to change a bit each time we go in, the cauliflower is anh.. Beer is on tab and in cans - woohoo!

    (4)

  • Rashar d.

    This place has awesome dogs. I had the beef and bacon and rattlesnake/pheasant dogs I forgot what toppings I had but they were delicious! The fried Mac and cheese was a little bland but that is one of my specialties. The texture of the noodles was great though. They also have a great beer selection, it's a great place for moderately behaved kids, nice and loud, as long as they can stay seated it's perfect!

    (4)

  • Stephanie B.

    Couldn't have asked for better food at 3AM. The jalapeño elk dog with cream cheese and carmelized onions was on another level of deliciousness, and the deep-fried Mac and cheese was a wonder. Will definitely be returning here.

    (5)

  • Jessi A.

    Great place after bar hopping on Larimer or completely sober. The elk jalapeño cheddar dog was very flavorful and not too spicy. Service was quick. Cool place to enjoy a wild game menu minus any gamey taste. Would highly recommend.

    (4)

  • Nikki F.

    My husband and I rarely eat meat, but I had a craving for a hot dog one day. We read the reviews her and at other locations so we thought we'd give it a short. I had just the all beef hot dog with chilli and cheese. It was fantastic. My husband had an elk one that was supposed to be spicy. It was not. So I was pleased but her wasn't. That's why I'm giving it 3 stars.

    (4)

  • Phung L.

    They're not your ordinary hot dogs, Biker Jim's offers an eclectic variety of exotic meats such as elk, reindeer, rattlesnake, wild boar, pheasant, etc. Not too daring are you? I'm sure they have a regular beef dog here...The condiments are plenty too! I always get my dogs with some cream cheese and pile on the toppings. The service here is fast and friendly. Another bonus is that they're open late during the weekend so if you have a hankering for some Biker Jim's gourmet dogs you can drunkenly stumble in to stuff your face with some deliciousness to sober up. Oh and did I mention they were featured on No Reservations with Anthony Bourdain?

    (4)

  • Katy H.

    This place is neat-o! When I got to Denver I asked my friend, "What's awesome about Denver? What do I need to know about food here?" And she said, "We're all about meat. And wild game specifically." Like music to my ears, I practically begged her to take me to Biker Jim's. I'm always down to try new animals and I'll basically eat anything that had parents. I know that it might sound extreme but I just really want to try everything at least once. The menu here is so extensive that I actually ordered two dogs. Knowing I'd eat only half of each, I was still happy to pay for extra food because I couldn't decide between elk and rattlesnake. I've had elk before and absolutely loved it... But I had never had rattlesnake. So it made sense to be just to get both! Especially if the snake dog wasn't really something I could get down. Fortunately for me, both were delicious! I nearly ate all of the food but had to stop myself because my pants are already a little err... tight. Damn! In the restaurant itself there are plenty of seats, there's a big selection of mustards and ketchups, the menu has a variety of toppings... everything here is truly customizable. I'll absolutely be telling any friends visiting Denver to pop in here for some awesome (and unique) eats.

    (5)

  • Michelle W.

    So good!! This is the perfect spot to hit for grub after sampling beers at nearby breweries. Service is super friendly, and the cashier provided awesome suggestions for toppings to our Reindeer and Elk dogs. Great local beer selection too. We left happy and will be back!

    (4)

  • tiffany a.

    My favorite! Must try! I take out of towners here and they love it!

    (5)

  • Monica L.

    For what it is, it's as good as can be. I can't believe it's taken me this long to get there, but it won't take me long to go back. I had the bacon wrapped beef dog with the Biker Jim classic cream cheese and caramelized onions topping. I've never had a better hot dog. The basic dog was great, wrapping it in bacon was awesome, it was grilled (or griddled, I'm not sure which they do) perfectly, and the topping was delicious. Another time I might try the same bacon wrapped dog with just mustard and relish just for variety. I typically like to try different things, but once you've found the one, you should stick with it, and I'll be sticking with the bacon wrapped beef dog! As to sides, it was a classic case of different people like different things. I wasn't wild about the fries, thought they tasted too much like fast food fries, but my husband loved them. I loved the tahini charred cauliflower and could have eaten a bucket of the sauce, but my husband didn't like it at all. You should try both. I'm anxious to try their house made potato chips the next time I go.

    (5)

  • James D.

    If you want a beer, hot dog, or a burger look no further. This place has the best hot dogs in town. Make sure you get them with bacon wrapped around them. They also have a ton of stuff you can throw on top of them. These dogs are very tasty. Lines are long, but worth the wait.

    (5)

  • Jacqueline W.

    Coming from LA, I've tried a lot of 4 and 1/2 star hot dog places. By far this was the best. The elk jalapeño cheddar was amazing, every bite had me regretting I wasn't starving. The beer selection was on point, and perfectly compliment the dog. We also had the fried Mac n cheese which couldn't have been better. This was an amazing place and I wish had more time to come here again.

    (5)

  • Tara C.

    I like to follow in Anthony Bourdain's footsteps when visiting a new city, so I had to check out Biker Jim's sausages. I made it to the cart in downtown but arrived just after they had closed so I visited the restaurant instead. The restaurant is on a fun and funky stretch of Larimer and is not huge, but not too small. I was almost overwhelmed by all the choices of sausage- decisions, decisions. I wish they offered some sort of tasting/mixed plate with small samples of 3 or 4 different sausages and toppings. They are too pricey and filling to get more than one, unless you are famished. After much deliberation, I chose the Alaskan Reindeer sausage and the International topping: wasabi aioli, caramelized apple, and shaved Irish Cheddar. Smart move: they offer their sides in Half or Whole servings, so I tried a half side of Fried Green Tomatoes. I opted for water, but they do have a full bar and offer local beers as well as some funky cocktails, for reasonable prices. My friend and I grabbed a table, and our food was soon delivered to us. My sausage was good, and the toppings were tasty, but I think I was a tad "underwhelmed". First of all, I can't say the sausage tasted much different from your average bratwurst, etc.. I also disliked how tough the casing was on the sausage. It was hard for me to bite through it and not pull the whole thing out of the bun. The bread was also a bit too moist and soft, so it sticks to your teeth when you bite into it. But the Fried Green Tomatoes were excellent. A half portion gets you three big slices and they had good seasoning in the breading, with a hint of spice. I also like the condiment bar. I tried the Curry Ketchup and quite enjoyed it. I will say that my food was quite filling and I did end up taking at least a third of my dog home. I would still go back to try the other unusual menu items and maybe one of their cocktails.

    (4)

  • Emily C.

    Yes, yes, yes. This is sausage done absolutely right. With so many exotic and interesting flavors to try, you're bound to find something you absolutely flip about. The price can't be beat, and their sausages are always fresh, hot, and tasty, no matter which one I choose. As far as sides, the tahini cauliflower is out of control delicious. I've tried to replicate it a couple times at home, but it just never turns out as well as the Biker Jim's crew can roll it out. Pair all of this goodness with local beer they offer as well, and you're having yourself a damn good afternoon. Location wise, sure... I can be difficult to find parking sometimes, but bike on down and mow down a dog. You'll be so, so happy and blissfully full if you do.

    (5)

  • Alan T.

    Awesome dogs. Had the elk jalapeño and jackalope. Both had amazing flavor and just the right amount of spice. The strawberry milkshake was done right. Hands down one of the best shakes I've had. Jim is also a down to earth nice guy. Must try if you're in the area

    (5)

  • Audrey M.

    Wow these are some tasty dogs!! My husband got the Rattlesnake & Pheasant and the Wild Boar, I got the Vegan Spicy. They were all outstanding. Very unique tastes and combinations. I love all the creative toppings and sauces. The fried mac and cheese side is delicious! The restaurant is clean and fun and the staff is very friendly and helpful if you're confused or overwhelmed by the menu (Which we were!) I would recommend this place to anyone wanting to try something a little different.

    (5)

  • Benjamin S.

    We had Biker Jim's for lunch a few days ago and it was pretty good. Staff was cool and their service was great. The Order: All Beef w/ The Conspiracy - The hot dog was great. I love all beef hot dogs and this did not disappoint at all. I'd 100% order it again. The toppings were good also, I'll probably try something else next time though. Louisiana Red Hots - These were good and really spicy. I mean a little too spicy for me. If you're not looking for the heat then don't order this dog. Charred Tahini Cauliflower - ehhh.. the green salad that came with it was better than the cauliflower. Shouldn't have ordered this. I'd definitely come back here to eat. Good food, good people and good atmosphere.

    (4)

  • Cherie R.

    This place was just really cool. Talk about options! And inventive ones! My husband and I elected to forgo the dollar extra options in interest of tasting the sausage itself, but if I lived here I'd go back and try the other ones. My curry salt fries were perfection - skinny crispy fries, and the duck cilantro dog was a new experience. I liked it. But I'd try something else the next time. My husband got the elk cheddar jalapeno, and he gave it the two thumbs up. I like their philosophy and I like their food - my friend who has been living in Denver for the past 9 months has not been here and I highly recommended that he come here and try it out!

    (4)

  • Jessica J.

    What can I say that hasn't been said about Biker Jim's? It doesn't disappoint. Their dogs are top quality and the fact that I can now come down to LoDo on the weekend and get one, well that just makes me giddy! This time around I wanted to branch out from the dogs I get during the week and try some of the other stuff on the menu. I ordered the Off the Street Burger (Beef Patty, Roasted Egg, Fried Green Tomato, Roasted Pablano, Crispy Onion, Garlic Aioli, lettuce and tomato). Leave it to me to order the one thing on the menu that has to be the messiest and most gigantic thing ever! I have a bad habit of ordering messy food. That aside this burger rocked the house! The patty was perfectly medium and had a nice charcoal flavor. The roasted pablano was just perfect, and the rest added a nice flavor. Now, they don't do fried green tomatoes this time of year (which I wish they told me) and I couldn't taste the garlic aioli at all. Still, it was an awesome burger. I also tried a chocolate shake (very thick consistency and sweet) and their fries (which were thick cut AND crispy). All in all the food was satisfying. Really good stuff. The food did take a long time to come out (it wasn't really that busy either) and their bathrooms are literally half a block down (they share with other businesses). Still, it was a good lunch. The food rocked and that means we will be back!

    (4)

  • David L.

    Killer dogs every time! Been here half a dozen times or so and haven't ordered the same thing twice. Great good and cheap beer. Also, give the cauliflower side a try...you can thank me later!

    (5)

  • Grace S.

    This place is super cool and casual. you order at the counter and pick it up down the counter when it is ready. The kitchen is exposed so you can watch your food being prepared. They have a great array of toppings to go on an impressive selection of hotdogs. I was overwhelmed choice wise I asked the person taking our order to recommend something. He was super knowledgeable and asked quite a few questions to get me to a good dog. The homemade chips here are also awesome!

    (5)

  • Steve P.

    I am really trying to cut back on my 5-star reviews, but then I find a place like Biker Jim's. The different type of sausages and toppings I have never seen before. You can get Elk, Boar, Rattlesnake and Veal just to name a few. The pre-paired toppings go perfectly with almost any dog you pick. I love the caramelized onions and cream cheese, but the list goes on and on with ingredients you most likely have never had. Prior to filling my drink, I was only going to give Biker Jim's a 4-star rating.... then I hit the soda machine! They are one of three restaurants in CO that have a Boylan's soda fountain. I always go with the black cherry soda. Had Boylan's quite a bit as a kid, so I loved to see a full size fountain for the first time! The cherry on top was the array of condiments offered. I knew I was in the right place after I found the curry catsup! I can't wait to visit Denver again so I can go to Biker Jim's.

    (5)

  • Angela C.

    When my group and I walked into Biker Jim's and looked at the chalkboard menu, our reaction was one of complete awe. Whaaaaaaaaat?! Elk, rattlesnake, and buffalo hot dogs, to name a few?! And what were these crazy toppings? And a simple but great selection of good craft beers plus PBR? Delicious all natural soda fountain? Is this real life? Needless to say, it was delicious and worth every guilty, decadent bite. One hot dog order was definitely enough- good size in a generous and tasty bun (I hate most hot dog buns). I'm glad yet terribly sad I don't live down the street like I used to- surely this would have caused me to frequent Biker Jim's 20 too many times.

    (5)

  • Dale Z.

    I had been to the cart and the food truck on multiple occasions. I finally made it to the restaurant. I am glad that I did. My Reindeer dog with onions and cream cheese was just this side of heaven. My fries were nice and crispy. However, it was the cauliflower (YES, I SAID CAULIFLOWER) that blew me away. This was the best dang cauliflower I have ever had in my life. Cauliflower florets are placed in a wire basket and given a nice char right over the grill. Then, they are tossed with a tahini sauce. Amazing texture and flavor.

    (5)

  • Katy L.

    I hate to deviate from all the super positive reviews, but when I think back upon my meal at Biker Jim's, my reaction is just meh. I was really looking forward to it, so maybe it was just my heightened expectations that caused for the not-so-hot experience. After drooling over the menu for a week, I was excited to check this place out. I knew when arriving that I was going to get the duck cilantro "dog." I put "dog" in quotations because I found the texture of these to be more like sausages than hot dogs. Which is fine, just an observation. I might have made a rookie mistake in not getting any of the additional toppings, but I just wanted to taste the dog itself without gussying it up. We also got a side of fried green tomatoes. I learned my lesson -- never order fried green tomatoes outside of the south. This was one of the most disgusting things I'd ever had. Blah. I still cannot get over it. But now on to the main part of the meal. I couldn't really taste duck or cilantro in my dog...and the casing was really hard to get through. I had to cut up the link and put it back on the bread to even get through it. And speaking of the bread, it totally overwhelmed the hot dog. All I tasted was bread. My husband got the cheddar jalapeno dog and it had a good zip, but still, overall a disappointing meal.

    (2)

  • Kris D.

    This place is so incredibly unique. Everything from the choice of dogs (elk, reindeer, bison), toppings (cream cheese and carmelized onions), sides (tahini cauliflower basket), ... even their fountain drinks (cane sugar soda)! They serve up nontraditional fare, comfort style. I've really enjoyed both visits here. The only reason I'm giving them 4 stars is because the elk dog I ate on my first visit was pretty tough. I realize we're working with wild game here, but it was a real challenge eating that dog in front of new coworkers and not feeling like a pig. Their fries were perfectly seasoned and crispy, and I enjoyed the refreshing taste of their fountain drinks. It's just a fun a place. Kudos to Biker Jim's for raising the bar on local flavor of this town.

    (4)

  • Samantha L.

    Sooooooo good. Best hot dog you will ever have. Everything about the food is amazing. The rattlesnake is probably my favorite, and I've tried almost all they have to offer! Open late too sometimes! I keep coming back. Highly recommend everything on the menu ;)

    (5)

  • Jessica S.

    In search of good, cheap eats, I found Biker Jim's amongst many an interesting looking place on Larimer a good mile plus walk away from my hotel. What I got, did not disappoint: 1 huge elk/jalapeno/cheddar hot dog/sausage w/ topping, 1 (half) side of fried green tomatoes, and 1 craft beer. For $12.50. I almost ran away and hid in the corner to eat it, because this deal was just too good to be true. This place puts out a super unique, delicious, and perfectly served product that appeals to adults and kids alike. The service was super friendly (even had a conversation with one of the cooks about WaWa and the state of New Jersey). The atmosphere was perfect for a place called "Biker Jims." The beer selection was awesome. The walk back was sad because I had no more Biker Jims. If I lived in this city I would become a huge fatty because of this place, and I ain't ashamed to admit it.

    (5)

  • Jeff S.

    Biker Jim's has been a favorite of mine for a long time, and I always delight in seeing the cart at a food truck gathering or street corner. Having a restaurant was simply a matter of time. It's fantastic here, the staff are always friendly, and the food is the same topnotch fare Denver knows so well. They offer a special of the week, and having a permanent structure gives a little more liberty with options and ingredients, as well as great side dishes to make a full meal. The place gets busy, for sure, but it's spacious and comfortable and turnover is usually pretty quick. Not to mention that the owner is a really fantastic guy. I don't come here as often as I like, but I sure do consider it a treat when I do!

    (5)

  • Jason J.

    It really doesn't get much better. A cross between Biker chic and industrial chic, the space inside Biker Jims is casual and a little weird while still being cool and a great place to hang out. But really all of that pales in comparison to the food. Bacon-wrapped beef dogs? Pheasant? Rattlesnake? Elk? Buffalo? Yes please. Yes to all of it. Whenever I go here I like to play a game where I see how many different animals I can eat in one sitting. This often involves distracting a dining partner in order to steal a bite of their multi-meated-monstrosity, but it's so totally worth it. The saying is usually something like: "There's room for all of gods creatures. Right next to the mashed potatoes." But I definitely prefer to think of it as: There's room for all gods creatures, inside of a single Biker Jims bun. Food is priced well, is absolutely delicious, and the toppings and combos and sides are unbelievable. If you're in the mood for something new and crazy, you should definitely go here.

    (5)

  • Ron C.

    Great place. Excellent device and unique food. As you can see in the pic, I went with wild boar and the rattlesnake/pheasant combo. Both plain, to get the full flavor. Excellent choices. Both had excellent flavor and were great choices. Also really enjoyed the Mac n cheese. It was firm enough that it didn't fall part in your hands. Can't wait to come back.

    (5)

  • Jacqueline S.

    Did not live up to the hype, in my opinion. I got the conspiracy topping on elk. The bun was stale, and the toppings counter was repulsive. I like that they have Boylen's sodas. I may give it one more shot in the future, but certainly not in a huge rush!

    (2)

  • Bryan Q.

    I commend them for the great toppings, but I think it should really start with the meat. You can get three of their meat varieties at Costco. The company who provides their meat actually sells them there. I was disappointed to find that out. Until I see or hear otherwise about where their meat comes from, I will stick with places that grind their own sausage.

    (3)

  • Sherri K.

    OK, so I finally went back. Not because I was so upset from my last visit, but moreso, I usually run out of time and can't get to all my downtown spots as often as I'd like. I will say the prior visit did take Jim's off the radar for a minute, but it's back ON! I took a friend here who had never been and we tried a variety of things. Fried mac and cheese, friend green tomatoes...bacon wrapped beef dogs. Everything was outstanding. The order process went fast - we waited a very reasonable (short) time for our order, and the food was really really good. The bacon was a bit difficult to taste. I felt like the hot dog may have been a bit overcooked and the bacon got lost int he process, but the hotdog was GOOD. I got the coney topping, which was a LOT of chili and mustard and onions, but the flavors were perfect. I am a fan and would recommend folks check it out. Unique and delicious.

    (4)

  • Tyler F.

    A total innovation on the tried-and-true hot dog--it's a full, complex, and delicious meal. My brother and I stopped here on a road trip and were thoroughly impressed. It's got great decorations, it's in a cool part of town (there was an Oktoberfest event going on outside), the beer selection is phenomenal, the service was fast, and the 'dogs were delicious. I took a leap of faith on the addition of grilled onions and cream cheese to a hot dog, but I'm glad I did. I had a Guiness beer brat topped with sauerkraut on top. Real good. Will return again, if I get the chance.

    (5)

  • Aviv S.

    Such an overrated place! I got the Reindeer topped with sonoran. Tiny portion of topping. The dog itself had no flavor. Just a bunch of chewy stuff, and the bun is way too dry and oversized so that it overwhelmed each bite. I got a side of fries and pretty decent portion and they were pretty good. I like the free access to a bunch of extra toppings, pickles, etc.

    (3)

  • Lila S.

    Awesome tasty hotdogs and cauliflower! Get the cauliflower, u will be so happy u did. It melts in your mouth. Hotdogs are unique and tasty. This place may be my new favorite hotdog joint. Service is quick and great. The cooks are all good. The guy at the cashier from Chicago is so friendly and helpful. He clearly explains all your questions and is very patient. Definitely worth it!

    (5)

  • Celia T.

    Elk Jalapeno Chedder was good with the cream cheese. It sounded disgusting to me but it paired really well. Also got the American Hot Dog. That was whatevers. The cauliflour which was the best part! It was charred and had the tahini sauce on it which to me is like a sweet, non spicy curryish thing. Its a bit strong, so i would wipe of some of the sauce before I ate it. For the price, its a great place to go and you can't find this everywhere, so it was a fun place to go.

    (4)

  • Katie R.

    UPDATE: Still friendly staff- that's a given. Still awesome-duh. Still cheap-a mean or bust! Still delicious-cheddar jalapeno dog anyone? Still radtastic specials. Still my favorite place to get my hot dog fill. YES!

    (5)

  • Shannon H.

    Who loves hot dogs? I love hot dogs! I love everything about them. I've been known to eat the buns all on their own. Biker Jim's hot dogs, however, are super special. These are not your everyday pork scraps, oh no. These are dogs made of only the most exotic of animals. I can say that I've eaten reindeer. Can you? Because if the answer is no, go get some. It's super tasty! I also had their rattlesnake and pheasant dog, which was also good, but slightly dry compared to the deliciousness of the reindeer. I would order that again in a heartbeat. Try it with the cream cheese topping. It was amazingly tasty, a great combination.

    (4)

  • Amber C.

    Very fun place to get untraditional sausage. The star here is definitely the game--bison, elk, and even rattlesnake! I had the elk cheddar & jalapeno dog and my boyfriend got the pheasant & rattlesnake dog and both were absolutely delicious. They have a fixings station with jalapenos, peppers, cheddar cheese and tons of sauces. The fries are supposedly fresh cut though they didn't really taste fresh cut. The beer selection is outstanding. The fried mac and cheese is a must do but you have to make sure it's straight out of the fryer, this dish tastes no good cold. In my limited experience, this is the best meal you can get under $10 in Denver.

    (5)

  • Tanya D.

    We drove into Denver one day for lunch from Golden, so only about a 20 minute drive from suburb to downtown. After we located the place, we discovered that parking was a bit limited, but there is a paid lot right next to the restaurant. There were cool, trendy designs to the decore, and looked more like a hipster hangout than a family dining eatery - but we showed up with two kids in tow, nevertheless. We went up and began to peruse the menu, each of us a little excited about how much we had built up the place in our minds before going. My wife knew before we went that she would be trying the vegan dog, considering that she doesn't eat meat. She got the Vegan Herby (and it is also available in Spicy as well), with no extra toppings. Upon her first bite, I immediately knew that it was NOT the dog that she had anticipated. She said that the texture was way too mushy, and didn't seem to like the flavor either. She also got a side of baked beans with her dog, and seemed to like those okay. We ordered a kid's meal for the tot, but the choices were VERY limited: All Beef Dog or Mac N Cheese Dog. Sides were extra. Drinks were extra. Not really our idea of a good kid's meal. Plus, when we got the kid's meal, we discovered that the Mac N Cheese dog that we thought would be simply mac n cheese formed into a hot dog shape was actually a meat hot dog with mac n cheese inside of it. Needless to say, the kid wouldn't eat any of it. The teenager ordered an All Beef Dog wrapped in Bacon. He also opted for no extra toppings, which was fine, because this dog was HUGE! I think that he added some ketchup and onions, maybe some relish - just your typical hot dog fare. He got fries for a side, and said that both his hot dog and his fries were really good. Now, given all of the random meats that were available for Biker Jim's gourmet dogs, I really thought that the kid would be more adventurous and try something odd. But no, he opted for safe and what he knew. So it was up to me. I mean, listen to the selection of available dogs: Alaskan Reindeer (REINDEER??? That's crazy!), Jalapeno Cheddar Elk, Wild Boar, Rattlesnake & Pheasant, German Veal, Jack-a-Lope, All Beef, Louisiana Red Hots, Duck Cilantro, Vegan, All Beef wrapped in bacon, Southwest Buffalo, and Pheasant. I went with the Wild Boar, described as being made smokey, with apricots and cranberries. Sounded interesting! I also chose to top it "Biker Jim's Classic" style or cream cheese and caramelized onions. To that I added some horseradish sauce, and very much enjoyed my combination of smoky, sweet, and slight spice dog; each bite exploding new flavors and sensations. I wasn't able to finish it because it was really big. My side was a mixed green salad, with a great homemade dressing (fresh tomato vinaigrette, I believe) that I absolutely loved! I wish now I had thought to ask how to make it! There were about 7 ways to top your dog, if you so choose to, with various stages of heat along with various sauces and veggies. Lastly, the drink selection wasn't all that great, in our opinions. The fountain drinks were a selection of specialty sodas. My wife got the diet cola one (as she is a Diet Coke drinker) - hated it. I got the lemon lime one (hoping for a Sprite-type taste, as I am usually a Coke Zero drinker) - hated it. Son got one of the colas, I believe - also hated it. At first I thought that they all tasted funny because of the O2 of the fountain, but no, that is how they are supposed to taste. And I know that it was totally us, used to our Coke products and not liking the difference of something new. Fortunately, they were very nice and accommodating to us tourists from the South; they had regular Diet Coke and Sprite at the bar and made us some drinks from over there. We really appreciated that! I will also add that the bar was small, but looked like it had a decent selection of both craft beers and mixed adult beverages. They also have desserts, which we opted out of, given that we had spent quite a bit of money on quite a bit of food; most of which we didn't end up eating. My take on Biker Jim's is that it is geared more towards the younger and trendier crowd who enjoy the odd sodas and craft beer, than the older folks like us (30s/40s) and their kiddos. Would we eat there again? All of us? Unlikely. I would go back, probably by myself if I am being honest, just to try some of the other unusual flavors and styles of their gourmet dogs, and for more of that salad. And I would be perfectly okay with having ice water with my meal. Full review/photos available at: domesticdyke.com

    (3)

  • Marc M.

    More like a sausage that doesn't quite fill the entire bun, but it isn't the length that counts here. I tried two different ones: 5 stars- Elk with Jim's standard dressing of caramelized onions and cream cheese. 4 stars- Buffalo, also with the cream cheese and caramelized onions. The buffalo was slightly spicier, but had less flavor. The Elk was hands down amazing. The best hot dog-ish dish I've ever had and will probably ever have. I want to go back to Denver tonight to have another....let's see if I can organize that. You must visit Biker Jim's for the Elk, OMG, you are sorely missing out if you haven't already.

    (5)

  • Mick J.

    This was my first time trying wild boar at Biker Jim's or any restaurant for that matter. It sounds SO strange to be munching on wild boar, but oh man was I surprised. It was actually good. Very good. Yuhm. I ordered fries extra crispy though and they came out the same as my friend who ordered just normal fries. C'mon! Overall I will be back to feast on some more wild boar. Oh yeah.

    (4)

  • Nathan G.

    On Dasher; Dancer; Prancer; Vixen; Comet; Cupid...into my stomach! I love the reindeer brat. Good service, a nice beer list and great chow. What more do you want?

    (5)

  • Heather D.

    Went in last night before a show at Summit...It just so happened to be National Cheeseburger Day and I felt a tad "wrong" getting a hotdog on such a sacred holiday. When I mentioned this to Jim, who happened to be on his way out, he said they could make the ultimate cheeseburger...and so they did. Off menu, no question, on the spot. I was completely thrown for a loop. FIVE CHEESES! Tomato confit! ....oh my goodness I nearly died and went to dairy heaven...where all the happy well-milked cows are. I added curry ketchup, because it's my kryptonite...but there are so many different sauces, there's something for everyone. My friend had the bat dog and said it was the best hot dog she had EVER had. Another friend had the 5 cheeseburger as well and agreed it was INSANELY delicious. People have said not so great things about the staff...Let me tell you, we were NOT ignored or stared at. The staff was funny, happy, accommodating...just all around great. A great, laid back atmosphere, even if it was a bit hot inside, the patio was perfect.

    (5)

  • Shelly D.

    The most amazing service and food. I am originally from Florida and when people visit I take them here. This place never disappoints. You can tell how much the staff loves working here as well. Great job. And one of the best places in Denver.You go Biker Jim's!!!

    (5)

  • Jason R.

    Overrated, but not my much. This place is solid and I would go here more often if they were not always running out of stuff. I rarely get the combo I want because of options that they are out of. That said, I am always able to get something tasty.

    (4)

  • Christopher G.

    The only Hot Dog place that i've found that compares is Hot Doug in Chicago, IL. Biker Jim's only downside is that they don't serve a Foi Gras side (Hot D does). Of course, that is more than cancelled out by Biker Jim's stocking of local beers and sodas (Avery White Rascal for instance). Yes - I did say Local Sodas. A great local soda company with free refills. I've tried numerous Dogs here at Biker Jims. The favorites remain the BAT Dog (trust us - good stuff). I also recently did the buffalo with the creamchease/onions. We also get some fried green tomatos (good) and fries (pretty good). This restaurant has saved me a lot of energy/hunger wishing for my next trip to Chicago. Thanks Biker Jims!

    (4)

  • Hong L.

    Elk with jalapenos is by far the best. Don't underestimate the size of these hot dogs. I'm from NY and I was thinking it would be a regular sized hot dog like the ones i get from the street vendor. BOY was I wrong - these were massive . Massive enough to fill a drunken person's appetite. We lathered on the condiments on the side and ordered a side of the grilled cauliflower which was nicely charred. The other hot dog we tried which was the reindeer - not as good as the elk.

    (4)

  • Lorraine T.

    5 Star hotdogs? Yes, yes indeed. Beef, reindeer, elk, rattlesnake, pheasant, duck, buffalo....pick any of them, you can't go wrong. Seriously, you can't. Not a hotdog fan? Try the hamburger, really top notch.

    (5)

  • Andrew R.

    Another stop during my layover in Denver. A quick word to the wise, do not search for Biker Jim's in google maps because it will take you to a nonexistent location that's probably near wherever google things the food truck/cart is set up. Use your Yelp! app, it has the right address! Anyway, this place is definitely a cool place. They have a huge variety of sausages from standard meats like veal or beef to crazy meats like rattlesnake. They have a ton of toppings and the coolest thing about them is the pre-made topping options where you get a ton of stuff for just a buck. One dollar! They also have their own soda, which I'm not convinced isn't off-brand soda with their label on it (or maybe tasting craft soda makes my mind default to RC Cola?). They have a bunch of condiments all for free too! Mustard, spicy mustard, organic ketchup, sauerkraut, peppers, sriracha, and a few other things I'm sure I'm missing. The sheer options available to you is great and makes for many return visits. Plus there are some burgers, sliders, kids meals, beer/microbrew/special beer, and cocktails. I had a veal dog with the desert toppings (cactus, scallions, cilantro, onions, different onions, and Malaysian jam) and fries. The veal dog was pretty tasty and juicy, but I think if I'm ever in Denver again, I'll get something with a bit more flavor. Perhaps the duck and cilantro one. Anyway, the desert toppings were mostly good. It had a little bit of the more exotic things (cactus and cilantro) but plenty of the normal toppings (onions). The Malaysian jam was a weird curve ball though; I think it made my hot dog taste like curry which isn't my first thought when I'm thinking "desert." Oh well, it was still delicious! Oh, and the bun was perfect. A nice, big, fluffy but firm bun that held all of the toppings inside and held up under the hot dog eating abuse. The only bad thing is the PBR. I'm not sure, but I think they're catering to hipsters. And since we all know hipsters are terrible, terrible people, this is not good. PBR because PBR is one of the better tasting cheap beers is fine, though, so I'm going to pretend that's why it's on the menu. That being said, just writing this is making my mouth water and I already want to go back! Next time I fly through Denver, this is happening.

    (4)

  • Christina E.

    I have had many Biker Jim's dogs from the cart on the 16th Street Mall, so I knew walking in that the food would be good. I was pleasantly surprised to see a LOT of new dogs on the menu. With more than a dozen different "dogs" there is something for everyone. Once you make your choice you can then pick from a ton of various and interesting toppings. Usually I'm a big fan of the Elk Jalapeno Cheddar served "Biker Jim" style with cream cheese and grilled onions. It's so delicious I rarely venture off that choice, though I will occasionally get the Wild Boar dog. Lucky for me this time my hubby got my favorite dog, so knowing I could have a bite or two of his, I went for something new. I had the special - the Oktoberfest dog. It was a Guinness beer brat topped with German sauerkraut and mustard. Amazing! It seems to me that all the dogs are damn-good, so you really can't go wrong no matter what you select. Biker Jim's restaurant also offers some delicious looking sides, such as fries, salad, fried mac and cheese, baked beans, and even some charred tahini cauliflower. Yum! If that's not enough, they also offer dessert. I love the fact that one of the dessert options is called "You Know You Want Pie!" A clever menu gets me every time! Since we filled up on dogs we didn't opt for any sides or desserts this time. But now that I've checked the place out and fallen in love, I'll be back for them soon. I would highly recommend you do the same.

    (5)

  • Hanna O.

    Try it!!!! The different types of meat are interesting. I've never had anything like this.

    (4)

  • Jeff P.

    I've had worse, but this place is overrated. The atmosphere is great. Very hippie/Yuppie boulder. The rattlesnake dog I had was tasteless, and the bun was doughy in a really unpleasant way. The food looks a lot better in pictures than it tastes. I had a side of the fried pickles, which were actually really good. Too bad you get only 4 on a $4 order. Yes, you will be paying a dollar per pickle spear. My meal was about $13 total. They have free soda refills but no name brand soda...it is some kind of alternative brand I've never heard of. Tipping is expected. Mile High Vienna Stand down the block has better food, better portions, and is cheaper. I recommend trying that place instead.

    (2)

  • Randall S.

    Truly unique. Although it's not so much a hot dog as a melange of flavors. I had a buffalo (should be bison) dog, with the "desert" topping--a cactus-based compote of some sort. And some onions. The flavors of the topping sort of overwhelmed the meat, but it was still damn good. I enjoyed 2 sides: the deep fried mac 'n cheese is insanely good--basically it's some macaroni and cheese (homemade style, not like Kraft Dinner) that's been shaped into a flat square, about the size of an average slice of bread. Then breaded and deep fried. The piping hot bites were the best, especially with a bit of hot sauce added. Also really enjoyed the charred cauliflower with tahini. Will try to figure out how to make this one at home on my own grill! Walking the mile back to my hotel, I realized that the meal wasn't as unhealthy as many I've had in other restaurants. The buffalo meat seemed relatively lean, the toppings weren't oily, and I didn't have any cheese. The cauliflower seemed healthy enough. The mac 'n cheese. Well, you only live once. Off to the gym! The room is nice--obviously set up for the big crowds the place draws during events at the nearby baseball stadium. But on a winter Monday evening, there were only a handful of diners.

    (5)

  • Jack G.

    I used to frequent Biker Jim's cart when I was working downtown and always wished I could get an elk or boar sausage on the weekends. Well, now I can. I brought the family here before a Rockies game and was not disappointed. The rattlesnake and pheasant sausage was excellent and my wife enjoyed her reindeer as well. The kids liked their plain jane hot dog but they eat anything. So the dogs were good, the atmosphere was good, but the employees had no personality. I'd probably go back on the weekend when I'm in the area, but during the week, if the cart is open I'll go to the original.

    (4)

  • Erin T.

    I had the reindeer hot dog with chili cheese dressing and it was deliciously messy. My only complaint is that the skin of the hotdog was a little difficult to bite off. Also, apparently the reindeer dog is their number 2 best seller. I'm looking forward to trying the #1 (rattlesnake & pheasant) as they ran out the day I went. It's awesome that they have a vegan option for non-meat eaters.

    (4)

  • Jason M.

    Expensive for what it is but out of this world delicious! Try the karts aswell for a quick amazing sausage of wild game!

    (5)

  • Emilee D.

    Biker Jim's hot dogs are the shiznit! Plus, their fountain drinks are all natural sodas made with cane sugar. Yum! I had the Elk hot dog and sampled a couple bites of the Wild Boar and man, those were the best hot dogs I've ever had in my life. They're also the most expensive hot dogs I've ever had in my life. The fries weren't really good so I suggest you get chips instead. The atmosphere of the restaurant was pretty laid back. However, they needed to crank up the air conditioner. I was sweating like a pig in there.

    (4)

  • Deb S.

    I absolutely love hot dogs and especially love unusual hot dogs. Super menu with choices like reindeer sausage, and pheasant/rattlesnake dogs. There was a veggie dog, sonoran dog, and veal choices too with tons of toppings to choose from. Thank you to the wonderful cashier who suggested a delicious partner to my pheasant/rattlesnake dog - the cactus topping was amazing. The Biker Beans are sweet and savory, and the fried mac and cheese defies description. Clean and tidy; I noticed a very very small bar area around the corner from the cooking area if you need it.

    (5)

  • James M.

    Hot Dogs are the theme here you name it they have em' wish we had more time this evening this food is right down my lame arse alley:-). But life remains an adventure to explore and enjoy perhaps another day.

    (4)

  • Sam R.

    Maybe it's because we tried to visit the day of a Rockies' game (note: Biker Jim's is very close to the stadium), consequently couldn't get parking, consequently had to get our order to go, consequently it was cold... but I was less than impressed with my food here. Had the caramelized onion/cream cheese over the german sausage and it was very tame. I found the tahini cauliflower too sweet. On the flipside, got to chat to some genuine Bikers while I was waiting! Would try again, on a non-game day, and pick things with more oomph.

    (3)

  • Michelle S.

    Geez-I've been here long enough that I should have tried Biker Jim's well before now. Still have to hit up a cart but at least I made it to the restaurant. I ordered the pheasant dog and it was pretty awesome, as was the mac and cheese. Friendly and patient staff here, especially with those of us mulling over our choices. We were with a large group and they were very accommodating. Great experience here.

    (4)

  • Lauren C.

    Awesome! I went here after a long day of football watching and made it my last supper in Denver. I had the all beef, and several friends had the reindeer. Amazing food, even the fries were good, and everyone had a great time. Highly recommended.

    (5)

  • Taylor K.

    If you are in downtown Denver, this is a must try for meat lovers. The unique selection of exotic meat was awesome! I liked the Alaskan Reindeer dog the best, not too gamey and FULL of flavor. Also tried the Rattlesnake/Pheasant and the Wild Boar dogs; both were excellent as well! This is such a cool and laidback place right by the ballpark. This place should definitely be on your Denver restaurant list; you won't be disappointed! Wish there was something like this in the DC area:-(

    (5)

  • Shamonn M.

    Okay, so we were in Denver at Elitch Gardens and decided to go have Dinner at Biker Jim's Restaurant. I saw it on the Food Network Channel and wanted to try it and here was our chance to try it out. The location is pretty ideal but no free parking just so you know. Walked in and was ready to get this started. The cashier told us what we needed to do... First you order from the menu (this will be the meat), then the 2nd which was all of the different toppings (you can + or - some things), then your side (to name a few, deep fried mac & cheese, fried cauliflower, and handcut potato chips) and then lastly the sweet desserts. I got the rattlesnake and pheasant dog, let me tell you, I have a pretty broad palate and have eaten alot of different things (yes Im from the country). It was like no other, it was so good, I got it will grilled onions and ketchup on top...YUMS! My son got the Alaskan Reindeer and my hubby got wild boar. The reindeer was kind of like beef sausage only no fat, it was very lean and clean tasting. My hubby's wild boar dog was like no other either, some people would compare it to pork...well no its not, its sweeter and you can tell that it was grounded well, you don't get that with pork. I recommend you check out this place. It is definitely one of a kind and you won't be disappointed in anything you decide to try!

    (5)

  • Nate S.

    AMAZING! What else can I say? Stopped by here while in Denver with some friends who saw it featured on the Food Network. I had an Alaskan Reindeer hotdog and my wife had a Rattlesnake and Pheasant hotdog. They were both amazing! We look forward to visiting this place again next time we're in Denver!

    (5)

  • Amy M.

    This was my first time in the restaurant and the food is just as good as it is on the cart. If you don't like pickles they do put them on your plate so be sure to let them know. I was with a large party and I am pretty sure we sampled every side on the menu. My most favorite was the fried mac n cheese and my least favorite was the cauliflower. Don't get me wrong I love cauliflower but this one just wasn't to my taste. If you have a large group don't want to spend a lot of money but don't want to spend a fortune this is the place to go.

    (4)

  • Erin D.

    I'm from Chicago where hot dogs and pizza rule the city and there is no other...Right? Wrong..!!!! I can't wait to get back to Denver to return to Biker Jim's...seriously, it was that good. I mean when I'm in town I do have the places I'd like to hit but this one just put its self on the list. Way up top. Love the location, love the music playing -- hell whats there not to love. So what did I indulge on ....lemme tell ya....I had the southwest buffalo hot dog with the onions and cream cheese topping...but wait ....there's more...I also tacked on the deep fried mac n' cheese. It was fantastic. And to top it off....diet cane soda. There are no words. Let me take a moment here.......Ok...The former repo man has a good thing going here and I'm glad I was able to fit it in on this trip.. Well worth the visit, great staff, excellent food and an asset to Denver.

    (5)

  • Stephanie J.

    I liked Biker Jim but was expecting more. The customer service seemed bored and it was a bit chaotic. Elk dog was good but not great. I will give them another try.

    (3)

  • Gabe M.

    Biker Jim has shown us what happens when the food cart goes pro! Same great creative dogs and some great new toppings and menu adds. Duck Cilantro is superb and the Elk Jalapeno is always my fav.

    (4)

  • Aunt D.

    Try it all!!! We love this place. There is a very small parking lot but between 8pm till 3am nothing taste better then an amazing hot dog. Try the Alaskan Reindeer with the International my favorite. My Husband loves the Wild Boar with El Diablo and our kids all like the Rattlesnake and Pheasant and/or Elk Jalapeno Cheddar with Biker Jim's Classic. I never thought I would try and like cream cheese on a hot dog but we have to go once in a while the kids just love it and the people are the nicest people you will ever meet.

    (4)

  • David S.

    Service seems to have seriously gone downhill. The food is just as great as ever, but waiting 35 minutes for lunch is a little too long for me. Yes, 35 minutes. I looked at my order receipt and the time that the food was actually up. 35 minutes for a sausage. After waiting for 20 minutes, I went up to ask if our food was coming soon, and was told that there was a large to-go order. After another 15 minutes, our number was finally called. No apologies, no "here, have some extra fries or a slice of cheesecake," no recognition of the fact that I had just waited 35 minutes for a sausage (as tasty as they are). I don't mind spending $24 for lunch for two for Biker Jim's food, but I can get faster service just about anywhere in Denver. You have a large grill -- load it up with sausages instead of cooking one ticket at a time. I am disappointed and sad to have had this experience at a place that has been such a great stop in the past. Sadly, after this experience, I do not anticipate going back again. The food just can't overcome the lack of appreciation for the customer's time in spending the lunch break waiting. If the weather is good, I will be at a Biker Jim's cart. Five stars for the food, minus three for the service.

    (2)

  • Mike S.

    I've been here for lunch about 5 or 6 times and every time the staff is awesome, the good is top notch, and the Boylan's soda is just better than the Coke or Pepsi stuff. I cannot put into words how good this place is.

    (5)

  • Jennifer M.

    I thought this place would be much better when I came in and saw their menu. They have some really interesting hot dogs, made with elk, wild boar, rattlesnake, and some really creative toppings. My husband and I were very disappointed with our meals though. The hot dogs were brick hard and cut lengthwise, so the toppings were constantly spilling out. My fried green tomatoes were all soggy and not green at all also. The toppings themselves were really good, and they have some good natural fountain sodas, so it's not all bad.

    (3)

  • Travis R.

    Best hot dog in town! Thanks Guys!

    (5)

  • Jessica P.

    When we arrived in Denver my husband and I were starving and knew right where we were going. We had read tons of rave reviews about this place so we headed over. I loved the look of the place immediately. It had an industrial feel while still being warm and welcoming. I also loved that there was a bad ass chick manning the grill! There was also a film crew filming a new show about how to eat like a local, always a good sign. I wanted something exotic and the menu does not disappoint. I settled on the reindeer with the classic topping. The reindeer had a smoky flavor and a nice snap when I bit into it. The onions were unbelievable, I mean seriously delicious, mild, and oh so sweet. The cream cheese was the surprise of the day, who knew that cream cheese was so good on a hot dog. It really added a nice creamy texture and helped tone down the smoky flavor just a bit. My husband had the Elk jalapeño cheddar dog which was also delicious with the traditional toppings. We also tried a couple sides, I mean when in Rome right? The tahini cauliflower was definitely a unique dish. I took a bit to warm up to the flavor but in the end it wasn't too bad, although I don't think I would order it again. I liked the little salad that came on the side with the chunky Greek style dressing. I also loved the fried Mac and cheese. I have had fried Mac and cheese before and never really understood it, while I do now. These were presented as sticks so they were easy to grab and eat. They were crispy on the outside and cheesy on the inside. They were not a bit oily and had the perfect amount of salt. Not a bad lunch at all! I would love to check out some more of their exotic specialties!

    (4)

  • Tracie B.

    This is going to make me very unpopular amongst the legions of Biker Jim's followers, but I wasn't all that impressed. My dog, (I opted for the all beef to start since I was a Biker Jim's virgin), was very good. I love chili dogs so I ordered my dog with chili and mustard. The chili was utterly tasteless and for the uplift I had expected much more of it. My biggest disappointment, quite frankly, was with the bun - there was just too darn much bun. I left a big chunk of the bun uneaten as it was superfluous. The fries are those big "steak fry" cut things but had no crispiness and were so bland that I had to salt them multiple times - so don't bother. The slice of dill pickle however was a masterpiece, one of the best pickles I've eaten in a long time. I know food-God Anthony Bourdain loves Biker JIm's, and I adore Bourdain so perhaps I'll go back and try something more exotic.

    (3)

  • Erika P.

    Went last friday, and service was quick, friendly and easy. Ordered the rattlesnake and pheasant hot dog and was delicious. I've had rattlesnake but never pheasant and it didnt taste gamy or anything like I expected. VERY GOOD TASTE. They have a condiment station by the soda, where you can get jalapenos and pickles along with hot sauce - for free. a wide variety of canned or bottled beer. We went right at 7:00 so it was very busy. managed to get a table inside. I got a side order of fried mac and cheese and was also good. I can't wait to go back and try another type of dog!

    (5)

  • Toa B.

    Drove here last night in a thunderstorm because I had a hotdog craving and the reviews here on yelp. I'm really conflicted as to how to rate this place. Do I judge it based on other hotdogs I've had or do I based it on hot dogs I've had in Denver (mainly, Rockies Dog at Coors Field). If i were to compare it to the Rockies Dog, Biker Jim is far superior and taste a whole lot better but if I were to compare it to Hot Dougs in Chicago, Biker Jim doesn't stand a chance. What Biker Jim has going for it is the exotic dogs. Wild Boar, Reindeer (both of which I had last night), Pheasant, Buffalo, Elk, German Veal and other exotic animals. The two that I did try, I liked them both, I like the berrie infused wild boar, it had some sweetness and tart, not your average hot dog. As for the Reindeer, it was pretty good too but I think Seattle has better Reindeer dogs. Also, the price is a bit steep. $6 for a hot dog. Who could have imagine that hot dogs sold at concession stands at a major league ball park is actually cheaper than Biker Jim's. Eh... This is closer to the 3 1/2 stars than the 4 stars that I'm giving it. But I'll be back if I'm in the area. Not going to risk my life driving through a wild thunderstorm like last night for these hot dogs. If it were Hot Dougs in Chicago, now those are worth dying for.

    (4)

  • john W.

    Uh, it's Biker Jim's Everything we've come to love about Jim's cart, but all growed up big boy style in a restaurant. Booze, burgers, dogs (of course) and great sides and desserts from the mind of Bike Jim. Go, eat, drink and say hi to Jim and his wife.

    (5)

  • L Z.

    Lots of interesting types of hot dogs. I'm usually a pretty adventurous eater, but went with an all beef dog Jim's style (cream cheese - YUM and carmelized onions). I also got a side of fried Mac and Cheese which was heavenly! I could only eat half before I ran out of steam. I love that they have a condiment area to add your own cold toppings (relish, sauerkraut, pickles, peppers) in addition to several dif types of ketchups and mustards. Delicious, though I felt like a fat bastard afterwards!

    (4)

  • Heather M.

    I tried Biker Jim's for the first time, but it won't be the last! I had no idea about all the different types of hot dogs. I went with the boar that comes with apricots and cranberries inside the meat. It was pretty darn good. I want to do the reindeer next! The food comes out fast though it was pretty empty when we were there. I didn't have a pop, but I saw they carry the brand that uses cane sugar instead of chemicals.

    (4)

  • Scott A.

    Simply amazing. And they accommodated my girlfriend who's Gluten free. Even scrubbed the grill before putting her dog on.

    (5)

  • Japen G.

    Experience was a good one! Start with service. We came here on memorial day when there was a double header for the Rockies at Coors park. So we rushed trying to beat the crowd for dinner when we got there only to find out that they were closing in like half hour. But we still got a friendly patient attitude from the girl at the register. We had a big party and she took our orders in a quick way but still answered our questions and made suggestions. You can see that they weren't in a rush and only gave you 50% of their effort since they were going to close. The cook staff still worked hard to get our orders in correctly. As for the food. I ordered the Wild Board hot dog. I was really curious on how it was going to come out. From the looks of it, it reminded me of a chicken hot dog. lighter on the color more on the grayish color but you can see the seasoning they used to put the sausage together. Taste, it was more on the bland side. But that was okay because I would have expected that. It tasted like a grounded up pork chop. But with the grilled onions and apricot and cranberry was a nice complement to that bland taste of the sausage. As for the buns, I wasn't to please with the bun selection. I felt like it had no character to match the sausage and it didn't hold up enough. It somewhat was to fragile. The super nice treat that I just fell in love with was the Deep Fried Mac and Cheese. I am a sucker for Mac and Cheese and one that is also picky about it. This one totally hits it out of the ballpark. When it was served along with my hot dog. At first I didn't know what it was. I was expecting smaller bite size servings. These were huge rectangular blocks of deep fried goodness. the mac and cheese inside was perfect. It was still mac and cheese inside. Where other places try to make something like and the inside gets overcooked or doesn't take form, this place was able to create a crispy outer shell that made you feel good each time you hear that crunch. The cheese was creamy and full of flavor. The Wellington hot dog. It was definitely intriguing when you read what it comes with from the menu board. When I was able to try it, it was interesting. Like a burrito wrapped hot dog with tons of flavor going on inside. You have sweet meets savory playing around with your taste buds. For the price for being able to order your not so usual meats... I was definitely impressed.

    (4)

  • Christy C.

    Awesome place! I will come here every time I'm in Denver. Food is great, nice nice people! Love the vibe!

    (5)

  • Kristan C.

    I enjoyed the Jackalope (jackrabbit & antelope), regular fries and a PBR. Service was fabulous and the place was very clean and well-lit. I would come here again for a quick bite after a fun night of bar-hopping.

    (4)

  • Cherie B.

    Hello. My name is Cherie. And I am a Biker Jim's addict. My mouth waters for their cola-caramelized onions. I crave their sweetened cream cheese. I get anxious about which dog I am going to order. Rattlesnake and Pheasant...Elk Jalapeno Cheddar...Wild Boar! All are damn good. Along with delicious sides such as fried green tomatoes and fried mac & cheese. Wash it all down with a Milk Stout and I am good to go! If I could peel myself away from my trusty usual orders, I would like to try the Duck Cilantro, the Bat Dog, the International topping option and the charred tahini cauliflower. Baby steps, Cherie...baby steps.

    (5)

  • Hugo C.

    Came here before the Angels finished destroying the Rockies and completed the series sweep (sorry Rockies fans!) and ordered a bunch of dogs to enjoy at the stadium: Rattle Snake & Pheasant Dog (intriguing), German Veal Dog (pleasant flavors), All Beef in Bacon Wrapped Dog (can't go wrong with bacon), the classic All Beef Dog (can never go wrong with the classics), the Bat Dog (awesome flavors that once again include bacon), and a side of Deep Fried Mac & Cheese (I don't think I need to add more to this). I applaud their well executed creativity and the great flavors enhanced by their unique combinations and toppings. The bread complements the hot dogs perfectly, I believe they use some type of french bread that has a hint of sweetness to it; not too soft but not to tough, and is a great vessel for enjoying the dog. The sausages themselves were all well cooked and did not disappoint, they had a good amount of crispiness to them and were very juicy. Great meals always make good trips even better!

    (5)

  • Errynne B.

    This restaurant is awesome. Who knew you could have a rattle snake and pheasant hot dog if you really wanted it? I mean, I don't want it, but if you do, visit Biker Jim's. The menu has many exotic hot dog toppings, so I'd recommend first picking what kind of hot dog you want, and then asking for a topping recommendation. I have the duck and cilantro dog with the International topping, delish. The sides are also really good. Check out the fried mac & cheese or the roasted cauliflower. They know how to make veggies actually taste good! The vibe is sort of like an upscale, surf guy, hot dog place. The outdoor seating is perfect for a nice day. If I was a Denver native, I'd eat here all the time. P.S. I gave Biker Jim's 4 instead of 5 stars because the first hot dog I got was burnt. They kindly took it back and made me another though.

    (4)

  • David A.

    Over whelming menu, don't show up starving AND confused. The staff will suggest what you might like and you will LOVE it!!! Jodi had been looking forward to this day since she heard he was opening a store front. Don't be afraid to venture out to a wild flavor you are unsure of, they are all great eats.

    (5)

  • Derek W.

    Amazing dogs... or brats. Who cares what you consider them... they're awesome! First time there I tried the Wild Boar Dog. I was a little iffy about having apricots and cranberries in it but the taste was great! Plus their dogs are huge! Second time back I did the Reindeer Dog. If you're ok eating Rudolph give this one a try. Very good! I will be back to try every single one on that menu... even the Rattlesnake/Pheasant one. I'm curious like that! Or if you just want to go for a standard dog they have beef for the non-curious. ;) All their toppings sound great. I'm more of a simple ketchup person so haven't tried them. Though I will have to try them soon to be a bit more adventurous. Don't forget about the sides too. A side of fries are huge and crispy... mmmm... crispy fries... I may need to get some today.... People rave about the mac and cheese too but I haven't had that. I love that their fountain soda is Boylan's! Not the traditional Coke or Pepsi crap. Or get a beer! I luckily can have one over my lunch hour so liquor much appreciated! The price *can* get a little high as you add things on al la carte but you definitely get enough to eat! That's my only gripe, but no place is completely perfect. 5 stars for Biker Jim's!

    (5)

  • Nick O.

    The sausages were great, and the sides were awesome. Had the fries, chips, cauliflower, friend mac and cheese and fried green tomatoes. They also get extra credit for saving my mom from choking to death. My mom takes a lot of vitamins, and before starting in on her food she tried and failed to swallow a fistful. She was literally choking to death on them, and after I tried a couple times to administer the Heimlich unsuccessfully, I started looking around for help and one of their employees, Steve, was like "Heimlich?" and I said "I don't know how to do this man, you got this?" Steve gave me a look that said "Yeah, I got this" and promptly came over and restored my mom's ability to breathe. I told him they would get a five-star review on Yelp.

    (5)

  • Dave B.

    3 + 1 = 3 3 stars for: Food: tasty meat but the overly large bun overwhelms it. The bun is excellent and if the meat were 50% larger, then the proportions would be perfect. Food: soggy fries Atmosphere: noisy and somewhat cheap + 1 star for: food: "$1 shots of tequila for the next 5 minutes" service: correcting the mistake in my bill without hesitation Wi-Fi: free, ask for the password

    (3)

  • Dan H.

    I have had every dog on the menu (except the vegan dogs) and they are ALL delicious. My favorite is the Southwest Buffalo. I have also had a couple dozen other items that are not standard on the menu, they were also delicious. There is not much more to be said as others have said it before! A 'hidden' gem (I say hidden cause many people are afraid to try it) is the Charred Tahini Cauliflower. It is amazing. There is plenty there, so might want to share with a friend or two... Way to go Jim!! - P.S. WHERE ARE THE REINDEER CORN-DOGS YOU PROMISED ME (us)!!!!

    (5)

  • Mai N.

    I was so excited to try this place after reading all the yelp reviews! Unfortunately, it was the night before my flight so I wasn't feeling too adventurous. They were out of bacon wrapped beef dogs so I went for the street burger instead (no egg since they were out of that too). My burger was delicious and seasoned perfectly! My friends loved their food as well and the staff was friendly. Our meal would've been perfect...except they were out of ice cream sandwiches too! Still, I can't wait to come back!

    (4)

  • Kristin M.

    The man ordered a rattlesnake and pheasant hot dog with the dessert topping and the toddler ordered an all beef hot dog (full size, at the shock of the lady behind the counter - and she asked for more after she finished it) and they both loved them. I wasn't hungry but I appreciated that they had a vegetarian option even though it's a hot dog restaurant. I definitely would have ordered that had I been hungry. We got our food to go so I can't comment on the rest of the experience. We would surely go again.

    (4)

  • Melissa H.

    Tasty dogs in a no frills restaurant. Walk up to the counter, place your order, receive order number, find a seat. Very simple. What isn't so simple is deciding on which dog is right for you. Wild boar, reindeer, elk... I had to go with the wild boar. The cranberries & apricots in it gave it a nice sweetness and the carmelized onions & cream cheese topped it just right. I only added a tad of spicy mustard but next time I wouldn't even do that. There is a full service bar in the back that isn't very visible where they serve other liquor besides the beer in the cooler at the front. The fountain drinks are a variety with real sugar! The black cherry and rootbeer are tasty. Next to the drinks you'll find a condiments bar loaded with toppings for your dog or burger (gasp!). Prices are moderate... We had 2 dogs, one side of fries, and 2 fountain drinks for $20. Tips: While you're standing in line - LOOK UP! The menu is there so you don't have to hold up the line at the counter while you try to figure out what to order. The only entrance to the patio seating is by going back out the front door. Would've been nice to have access to this from the inside. If you like crispy or relatively firm fries, skip the fries here. While they are fresh, they are greasy and soft.

    (4)

  • Cris F.

    Went here for a little pre-going out dinner. I got me some Green fried to-maters and a vegetarian hot dog. Now I have been spoiled by the fact that I had my first Green Fried tomatoes in the great state of North Carolina. So even though biker Jims Green Fried Tomatoes were good they were not as good as down South. So if you are looking for the real thing but can't find it in Colorado then these will do. I think the main thing that made them not 5 stars is that they put a spicy sauce on them. If you have a really good Green Fried Tomato then no extra sauce is needed. The hot dog was actually really good. Had a good size to it and taste. I also really like the bun that it came on. It is really nice to get a good veggie hot dog. The prices were not that bad also for my tomatoes, hot dog and a beer came out to about $10.00.

    (4)

  • Valerie B.

    I didn't eat a hot dog but I'm going back for the Fried Green Tomatoes and taking people with me. The world needs to know about them.

    (4)

  • Mike L.

    Just discovered my new favorite combo....a wild boar brat with wasabi aioli, apples, and sharp English cheddar. Trust me it works and works well. I am not crazy about filling up with sides, so I usually get two dogs while I am here and that's plenty. Also love the Elk with Jim's classic topping...cream cheese, caramelized onions, and sriracha. Great place to come before a ballgame only three blocks east of Blake! Also great staff working, very helpful and friendly.

    (5)

  • Siv L.

    On my first day during my first trip to Denver, I yelped restaurants to get an idea of the best places to eat. Biker Jim's had the highest rank (5 stars) with the most reviews (330+). I'm not crazy about regular hot dogs but had to try one of the hot dogs at Biker Jim's. I dragged my boyfriend and cousin here knowing that I wanted to try The Duck Dog. My boyfriend ordered the Alaskan reindeer and my cousin ordered the Vegans gotta eat too. We also got an order of the homemade chips. I liked my Duck Dog but didn't like the wasabi on it and preferred the Alaskan reindeer over it. The chips were great. The service was super friendly and welcoming and warm. I would definitely recommend this place to anyone looking to be adventurous with their hot dogs/sausages, and will definitely come back if ever in LoDo again to try more things from the menu.

    (4)

  • Barb B.

    Biker Jim, you are the man. I am so happy that Biker Jim's Restaurant has opened, I don't work downtown so I don't know how I would have tried the famous dogs of Biker Jim had it not materialized. And my life would be so much worse! The way I generally decide between four and five stars for a place is whether, after a few days to percolate, I am constantly plotting and planning about how I can return. Well, at this point I am basically trying to figure out if I am far too old to move to the Ballpark neighborhood (the answer is probably yes), so that I can eat at Biker Jim's at least once a week. My next strategy may need to involve working downtown. Hm. This could be a logistical nightmare, but it's probably worth it. One thing I loved about Biker Jim's is the service. The guy at the register was super friendly and helpful when we hemmed and hawed about what to order. He also calls out 'Beer here!!' when you order a beer just like they do at the ballpark. How cute! Speaking of ordering, we got a burger and the Wild Boar dog to split as well as a basket of fried mac and cheese and the tahini cauliflower. Everything except the burger was incredible. And the burger was good, just slightly overcooked. I've never loved fried mac and cheese but this was great. It was kind of sweet, and in nice big wedges. And I could not stop eating the cauliflower. You absolutely have to try it. Not to mention the fact that it is probably the only item on the menu that isn't terrible for you. And the dog, oh the dog. Wow. Many times when I order a sausage product that is supposed to taste fruity it has maybe a subtle hint of fruit. But not the Wild Boar. You could taste the fruit and it was perfect especially combined with the cream cheese and onions. I could have eaten two of them. Now if I could just figure out a way to go to Biker Jim's more often I think it would be perfect.

    (5)

  • Terry B.

    Having been a huge Biker Jim's cart fan, I'm happy to say I finally found the opportunity to stop by his restaurant. And, I needed food...badly! As did my friends. Anyway, I went with the standby, the elk and jalapeno sausage with the Biker Jim's classic. It's just too good to try anything else! I do like the fact that he's provided other topping options now though. And I love the fact that you can get a number of sides now as well. The dog, as always was delicious and I love the buns! The deep fried mac and cheese was fan flippin tabulous. My homies wouldn't shut up about it! So, overall, a great place and a great addition to the neighborhood.

    (4)

  • Raymond T.

    My second time here with the same awesome result! Had the elk jalapeño cheddar dog, Sonoran style and oh my! So good, not too spicy but so many different flavors going on but all were excellent ! My daughter, as my son previously had the all beef dog and she loved it! Fries are thin, crispy and so tasty... Many toppings are available to customize your dog! A good list of local beers on tap too. Very family friendly with classic rock playing... Great dogs and great music!

    (5)

  • joseph r.

    DAMN!!! Had Reindeer dog w/ cream cheese and carmelized onions, side of fried mac-n-cheese..awesome!

    (5)

  • Carolyn M.

    I have ALWAYS been a fan of Biker Jim's. The elk dog with all the fixins is my absolutely favorite, and I order it from the food cart at 16th and Arapahoe often. However, there is something about the restaurant at 22nd and Larimer that is just not as excellent. The meat seems drier, the buns less fresh, and the service is just not as superb. All of that said, the restaurant has something that the food cart does not - fried mac 'n cheese bites. OMG these things are amazing. I stopped in here with friends on Rockies home opener (or maybe it was St. Patty's Day?) We probably burned through three baskets of these cheesy bites, and I have been thinking about them ever since. Time to plan my next visit!

    (4)

  • Jenny S.

    Jim you need to hire better staff. Your food is tasty but I probably won't be back because your staff seemed bothered that they had to work even though there were maybe 4 people in your establishment. Interesting menu and lots of items I'd like to try. Kind of high priced but the food seems to be above average quality.

    (2)

  • Danielle H.

    First time here but it definitely won't be the last! Kids loved the hotdogs and chips. My husband got the all beef dog charred, love that they were willing to do that! I got the southwestern Buffalo dog with El Diablo topping it was very good. Spicy but not so spicy it wasn't enjoyable. The hand cut potato chips were light and crispy just enough salt. Overall a great meal! I will be coming back to try the other unique dogs!

    (5)

  • Doug Y.

    I like this place too much Elk and Jalapeno, Wild boar, Reindeer, Buffalo, Continental sausage makes some tasty and interesting sausages and Jim's onions and cream cheese on top of a perfectly cooked dog why, that there's a religious experience! Their sides are some of the best around and I just discovered my new favorite diet/veggie food! It's the charred tahini cauliflower! that stuff is almost worthy of me not eating a dog.... I did say almost. Now add to that a decent selection of beers including Great Divide's Titan IPA and yeah, If I had a cot here and a shower some place close by, I could live here.

    (4)

  • Vic L.

    Tried the reindeer with classic topping as well as the duck cilantro with international toppings. I must say I love the reindeer. Fried mac & cheese were awesome. Thank you to the lady who took my order and help with the suggestions! $25 WELL WORTH IT.

    (4)

  • Christopher C.

    well i just had to stop at the cart that was out front of Argonaut today. Lots of choices and they all seem good. i went with the Alaskan reindeer sausage, which i believe he told me was farm raised, but don't quote me on that. all i can say is.... awesome. after reading more about him, he uses local bakers for the rolls which were great. i didn't go with the cream cheese but i did get the grilled onions which coming from NY reminds me of the great sausage and peppers you get there. he has all the condiments you could want and more. i will defiantly be going for more.

    (5)

  • Lacey M.

    So apparently I reviewed Biker Jim's food cart, instead of the actual restaurant. So I thought I'd go ahead and add my 5 star review to the list (like it's really necessary). I have yet to try a dog I don't like here. I usually get the Jalapeño-cheddar-elk, Southwest Buffalo, or the Louisiana Hot Link. I recently started ordering them w/ the coke caramelized onions, which just takes them to a whole-nother level...and I absolutely HATE onions. But those are damn good, and goes perfectly w/ the tangy cream cheese. Favorite part of his brick and mortar restaurant: FRIED MAC & CHEESE. I order them every time...dipped in a little curry ketchup and Sriracha, and I've got a party in my mouth. Heaven! You srsly gotta try it.

    (5)

  • J P.

    Planned on eating here after seeing it visited on the Travel Channel. Very casual vibe. Simple but excellent quality. The wild boar sausage was my favorite, reindeer dog was good. Great service, very helpful. Next time I'll try the rattlesnake/ pheasant dog!

    (4)

  • Jack R.

    My only regret for this place was I wasn't able to try more options. Was only in town for a few days and was trying a bunch of different places but this was great. Had the wild boar with Classic toppings with a side of fried mac and cheese and it was amazing. The dog was a bit sweeter than expected from the fruit which goes to show how well they choose their ingredients. Highly recommended if your in the area.

    (4)

  • Steve M.

    Elk Jalapeno hotdog with caramelized onions and cream cheese? Ummmm...yeah. That's what I had, along with a side of friend Mac-n-Cheese. I'm sure my cardiologist would not approve, but holy cow - the food was really terrific. The whole area had a bit of a Wrigley-town vibe to it (being so close to Coors Field), which was neat. The owner and staff were quite friendly and accommodating!!! I'll be back, but the question is.... will I be able to try one of the other amazing sounding hotdogs, or did my 'first' steal my heart????

    (5)

  • L T.

    Shared the reindeer w/wasabi topping and the elk jalapeño w onion topping-- both we're awesome!! The elk had a heavier taste.. Served w pickle and shared 1/2 order of fries .. Loved the diet cane soda -tasted like 7/11 cola slurpee! Next time I want to check out the original location, the deep fried mac&cheese, and the 10 other assorted crazy animal sausages! Groupon had a super deal!! Def worth being adventurous!!

    (4)

  • Krista H.

    I don't if I can really add to what everyone else has said about this place, but I suppose I'll try. Biker Jim's has become a sort of institution in Denver. His story is fantastic as is his attitude and hot dogs. He wanted to be able to ride his bike but make a living. He started a cart not that many years ago and now he has this brick-and-mortar restaurant. What a success story. Oh and he's been in Fortune Magazine and on Anthony Bourdain. Hot Dogs - I've had quite a few of them and each time I scarf them down like I never get fed. Where else can you get Elk or Rattle Snake? His toppings are fantastic as well. I've never had anything but a great experience either in the restaurant or at a cart. Service - He knows that his personality really helped to bring his success to what it is. Everyone is always super nice and excited about what they are doing. I'm keeping this review short and sweet because really there isn't anything else to say, but this place is awesome. If you are near the restaurant or a cart, you would miss out if you don't at least try a dog out. You won't regret it.

    (5)

  • Melissa F.

    I couldn't have hoped for more from a hot-dog restaurant! I am a vegetarian and even I wanted to try some of the meat options (didn't...obviously)! Lots of tasty, unique options. Crowd pleaser. Won me over.

    (5)

  • Travis C.

    This place was really good, one of the best hot dogs i have ever had. The Deep Fried Mac and Cheese OMG!

    (4)

  • Andrea T.

    My friend, the self-proclaimed connoisseur of tubed meats, suggested Biker Jim's last night. Unlike some of her other decisions, this was a good one. Food=awesome. The elk cheddar jalapeno brat is outstanding. Above friend ate the bat dog, which has bacon and avocados. My sister had the reindeer with the cream cheese and the onions, which I think I would order with the elk brat next time. For fans of fabulous fries, treat yourself. After careful deliberation, we decided this joint deserved 4 stars. While 4 walls and a seat is nice, we decided we'd rather eat our sausage the old-fashioned way-on the sidewalk outside of the liquor store on Colfax. Of course I'll eat here again. You had me at elk brat.

    (4)

  • Mark A.

    Good sausage though the more exotic game, like rattlesnake, is a bit too gamey. I expected a bit more given the fawning reviews and hype. One annoying feature of dining there is the loud lightweight punk music on full blast doing covers of John Denver. Kind of made the tortured serpent I was eating a little harder to swallow.

    (3)

  • Daron S.

    I hate to be a neigh sayer, but I've tried Biker Jim's a couple times and I just don't get all the hype.. Yes, they use fresh ingredients but if the flavors are off, what does it matter.. The wieners were just ok.. Nothing to write home about.. And the sides... Next time I'll just skip them or stick with the French fries.. Fried green tomatoes, blah with no flavor, and same goes for the cauliflower too.. maybe the times I've gone where just an off-day, but i doubt it... I can't say I won't return but I won't go out of my way to eat here and will probably only go if someone else wants too. There are way too many better options in the area instead..

    (2)

  • Adalicia R.

    If you have money to throW away then eat here. I say that not because the food is bad but because a basic hot dog with nothing costs $6- I am not from the east coast so I was not born with this high respect for the dog- but something that consists of four whole bites should not cost AT MINIMUM $6. I expect at least $1 per bite- that does not happen here Their dogs are fantastic- truly they do good work here- but even though the food is innovative and delicious I cannot justify what I am paying- especially because it is just a hot dog and I can make 16 of the same thing for the price of what I am paying at this place... BUT if you are an avid hot dog lover- this is the place for you- they even have vegan options which is a plus for my friends- and their tahini cauliflower is amazing...but again- it is just a hot dog and I am still hungry

    (3)

  • Mike G.

    Biker Jim's was just the place I needed for having a quick bite to eat before the Rockies game. The lady who took my order was patient and helpful with this out of towner and led me down the menu to get a delicious hot dog (bacon wrapped dog with cream cheese and fried onions).

    (5)

  • Jeff V.

    You must understand something about Denver. Every business in town has taken its can do attitude from Jim and his outstanding company. They are kind, courteous, and Damn good at their jobs - which by the way is at three locations around town. I admire - admire - this food. It tastes as good as real mixed meats and innovative BBQ fusion cuisine should: stunning. This is a Demver gem.

    (5)

  • Chill V.

    Yes, it really is as good as the reviews! I was not expecting it to actually be this delicious yet it was. We tried the wild boar and reindeer and both were hot, fresh, flavorful and really tasty. Who knew wild boar plus cream cheese and onions would be SO TASTY! In addition, because we couldn't resist the temptation of the fried mac and cheese thinking seriously...who eats that sort of thing? I felt so...trashy as I waited for it's arrival. However, it was basically a lump o' deep fried starch w/out much flavor so I recommend leaving that hot mess alone unless you are actively trying to gain weight. In that case, it will be perfect....unless of course you have heart problems, then "just say no"! Trust me, other than the novelty aspect, its not worth it. Under BikerJim's tantalizing spell, I ventured back a week later for more of the crazy Wild Boar Dog love. I must mention here that while it was the exactly the same on the tasty meter, it was at least an inch smaller! What tha? Now for the record, I am no size queen but also not the type who will just look the other way when a wiener has experienced THAT much um...shrinkage. I am hoping it was an accident...or maybe it got cold...or something... Biker Jims prices are certainly higher than other hot dog places but they use high quality ingreds. and you easily taste the difference. I'll definitely be back but I'm watching you Mr. Jim--no more tiny wieners.

    (3)

  • Eliza B.

    Who knew hot dogs could be so interesting and delicious? Not a huge hot dog fan but when they're made from meats like Elk, Duck Cilantro, Buffalo, Pheasant, Wild Boar,. etc., interest is peaked! Wowsers! You can add pretty much anything you want on it (the guy taking my order was cracking up at my astonishment with what they had available. "You can add cactus?! what. really! is your cheddar seriously from Ireland? what, it is!") I swear, you'd think I've never eaten at a restaurant before, but there are so many restaurants claiming to have quality ingredients and then you find out it's from a national distributor or something! But THESE hot dogs...they should be called wonder dogs or something. This is a very authentic and unique place and then to top it off the hot dogs are extraordinarily decliciouso! oh, and they're dog friendly on the patio! I mean come on, what's not to love.

    (5)

  • Jose And Liz G.

    Elk dog. Very tasty.

    (4)

  • Jason R.

    Biker Jim's deserves more than 5 stars! I admit, like many out of town people I discovered Biker Jim's when it was highlighted a few seasons ago on Anthony Bourdain's No Reservations back when Biker Jim didn't have a store front, he only had a street food cart. Biker Jim now has a full fledged food truck to go along with the brick and mortar location. Wild game dogs are spectacular and Biker Jim's does them so right! My wife and I visited Biker Jim's twice while on vacation in Denver summer 2011. My absolute favorite was the Elk Jalepeno with the Coca-Cola caramelized onions, omg! I paired it with a Rumble Oak Aged IPA from Great Divide Brewery (local microbrew literally right around the corner). The second time we visited Biker Jim's we were supposed to be at the Colorado Rockies game (two blocks away) and we told a manager that they rocked so much that we would rather watch the game on tv and be eating here. We eventually made it to the Rockies game in the 4th inning, lol.

    (5)

  • Thomas G.

    These ain't your little sisters hotdogs. No Sir. These are expertly crafted exotic meat sausages like Elk Jalapeño Cheddar topped with cream cheese and caramelized onions. Or Buffalo topped with tomatos, onions and jalapeños Yum You want wild boar or rattlesnake? Check Duck or Reindeer? Check Check Grab some deep fried Mac & cheese or fried green tomatoes and don't forget the awesome selection of local beers and Boylan sodas on tap

    (5)

  • Shawn S.

    Awesome find! Had the beef biker Jim classic with caramelized onion and cream cheese..yummy! Loved the boylan fountain soda and fried mac n cheese. Burgers looked juicy and delicious too. Nice unique twist to the typical dog/burger place.

    (4)

  • Michael P.

    The street burger was excellent! had the cauliflower which was very good but could have used a little more of the tahini sauce on it.

    (4)

  • Kaydence B.

    The elk jalapeño cheddar brawt is amazing!

    (3)

  • Mark S.

    If I lived in Denver, Biker Jim's would be a once a week occurance for me. We heard about this place from friends, who talked it up a bit so we were concerned that it might not live up to the hype. But live up it did, as my wife and I shared a fantastic wild boar dog topped with grilled onions and cream cheese, with a side of evily-delicious fried mac-and-cheese wedges, as well as a craft beer. All in all it was a very fair price, something like $10.75 because my wife took advantage of their 25% off deal if you text their number while you're there. I was a little skeptical about the cream cheese, but it adds a sweetness to every bite that really brings out some different flavors. The guys working behind the counter were great, and chatted about the beers they had, as well as answering all of our various sausage related questions. Finally, the condiment bar is fantastic. Every topping you could really want, along with some unique additions like a very good tomato curry topping. Definitely well worth a visit, and we've already talked about when we can make it back before we leave.

    (5)

  • Zom B.

    I have been craving this since I ate there two weeks ago! Had the rattlesnake and pheasant dog and it was amazing!!! Fried Pickles are delicious and very crunchy mmmmmmmmmmmmmmmmmmmmm!!

    (5)

  • Claire S.

    This place is so good!! I like that they have crazy types of sausage (except reindeer bc you shouldn't eat Rudolph ever) and I want to come back and try some of the more exotic ones. Anyway, you chose a meat you want in your hot dog and then choose a topping combo-- or you could top the hot dog yourself with some classic toppings they offer for free. They have delicious black cherry soda and rootbeer fountain. And I like this place a lot. Will be back because there are so many combos to choose from and so much that I want to try. Good place for casual lunch.

    (5)

  • Blake K.

    Delicious beautiful dogs! Good beer selection, 10 bucks avg. for a BIG dog and side but worth it.

    (5)

  • Gogo G.

    Biker Jim's atmosphere is funky cool with great staff members! The dogs are out of this world and the types of dogs available are quite entertaining. You definitely need to go.

    (4)

  • David R.

    Rattlesnake and Pheasant dog, AMAZING! Paired with a local brew from The Great Divide brewery and cauliflower, I was loving every bite.

    (5)

  • Roland S.

    Amazeballs. Gourmet dogs without pretension. The quality and inventiveness here are top notch. I recommend the duck cilantro classic style and the reindeer dog. Skip the fries and order another dog, though, and make sure to order one of the beers from Great Divide brewery just down the street.

    (5)

  • Demitri R.

    OMG DELICIOUS. my first time here and went with the chef's recommendations. A elk jalapeno sausage with cream cheese and caramelized onions. The bread was sweet and chewy. I can't put the sausage in words besides nothing was left in the aluminum foil.

    (5)

  • Ashley B.

    I'm all about concepts like Biker Jim's. I actually don't really like the majority of the dogs I've had at either a cart, or the restaurant, but I've only had three meals at these establishments, and only 2 different dogs, so I'm very willing to admit that I haven't found "my" dog here yet. That said, I just have some issues that seem recurring: 1. I do like his dogs, but I'm sort of confused- they aren't actually made here, right? They're from a food provider of some sort, from what i hear? I mean, the accoutrements are good (sometimes) but assuming i've heard correctly, I find it weird if this is just brought-in dogs that we could buy on our own. 2. You have a stand-alone restaurant. Time to make your own buns. I can go along with a Sara Lee bun at a cart, but not in a restaurant charging me $7 a dog. 3. Speaking of accoutrements. I like the concept of the caramelized onion and cream cheese. I don't always like them on every dog but I do like it and think it' s a good idea. Today i tried the "Sonora" topping (pinto beans, raw onion, raw tomato, raw jalapeno, mustard and mayo) but I asked for no mayo. it was probably 3 tbs of French's mustard (how is that Sonoran at all?), and the beans had never seen or heard of salt. Just bland, and incongruous. 4. Depending on the meat you're eating, I find the casings to be extremely tough. I was unable to cut through my elk dog with a knife and fork. This wasn't on a charred side or anything, so it really makes no sense. And for 4 people, with no side items (and one person ordering only a $4 side and not a dog) being unable to dine for under $40, that's borderline absurd. Stick to the cart. In the restaurant the novelty starts to fade.

    (3)

  • Rajiv H.

    Biker Jim's is really, really good, but it falls short of a few of my favorite Chicago joints like Hot Doug's or Franks and Dawgs. I was surprised at how empty the restaurant was. Granted, it was almost 10pm on a Friday night, but Oktoberfest was raging outside, and there were still only a few tables occupied. The place and the people are super cool. The guy at the counter was from Chicago and was very helpful in pairing toppings with the dogs. My wife and I split a Rattlesnake and Pheasant (topped with "The Desert"), a Alaskan Reindeer (with "Biker Jim's Classic"), and an Elk Jalapeno Cheddar (with "Biker Jim's Classic"). The Elk was my favorite. I was a bit skeptical of the classic topping with it's cream cheese and caramelized onion at first. I love cream cheese, but it's typically accompanied by a three hour session at the gym or an entire day of crying on the couch watching The Biggest Loser. I was pleasantly surprised to find the cream cheese was actually not that heavy even though there's plenty of it. The buns are, well, buns. They don't get in the way of the flavor of the dogs, but they don't add anything either. The dogs themselves are very good. I didn't have any that were dry like a lot of people have been complaining about. But, I didn't think the flavors were as individualistic as they should have been. I want all my dogs to taste really different, and I some of the flavors kinda blended together here. Still, I'd hit up Biker Jim's again if I'm back in Denver just to try out some of the dogs I didn't have a chance at trying before. Please wait for me dear Duck Cilantro.

    (4)

  • Rob C.

    successful cart turned restaurant. hotdogs starting at $6 and up and a lot of choices. was easiest just to try the special of the day along with fried green tomatoes. famous deep fried mac and cheese, which comes as long rectangular blocks of perfectly crispy outside and still soft and moist inside. so if you like mac and cheese you will love this. (personally, I'm not a super fan of this sort of food, but it was all tasty) had the southwest buffalo (nicely spicy) and tried the linguisa. i think a grilled bun like topdog would be great.

    (5)

  • Ryan M.

    I stopped in Denver for a couple of nights during a cross country trip. I was traveling by myself so I was looking for a place to eat where I could avoid the awkwardness of a 'table for one' while at the same time having some good food and experiencing what Denver has to offer. Biker Jim's delivered on all fronts. I ordered the "Batdog" - a bacon dog with avocado puree, tomatoes, and some other toppings and seasonings I can't quite remember. I was blown away. The Batdog was by far the best hotdog I have ever eaten. The combination of the toppings and the dog itself was delicious while keeping the hot-doggy taste you know and love. Biker Jim's definitely outdid Pink's in LA (the only other "gourmet" hot dog joint I've been to) in terms of flavor and the fact that the Jim's hotdog was actually easy to eat. Unlike Pink's where you're served a hotdog lathered in messy toppings that can only sensibly be eaten with a fork, Biker Jim's serves their dogs in an appropriately sized bun and a foil wrapper holds it all together allowing you to eat it the way a hotdog is meant to be eaten - by cramming it in your face with your hands. The place has a laid back diner feel where it seems to be as common to order your dogs to go as it is to stop in for a quick meal with friends - there was even one other guy enjoying a meal by himself like I was. The girl at the counter was friendly and suggested a very nice local brew (bottled) for me to try when I asked for her recommendation. The Milk Stout Nitro from the Left Hand Brewing Co. of Longmont, CO was a great darker beer and was nice with my hotdog. I wish I could've tried more of Biker Jim's unique hotdogs, but unfortunately the prices were too discouraging. I had my one Batdog, a side of fries, and a beer for about $18 after tip. That is a bit much for the amount of food I got in my opinion, and that is the only reason I'm giving only four stars. But at least what I did get was delicious. Definitely recommended for anyone looking for a simple but tasty casual meal in Denver!

    (4)

  • Jason M.

    Terrible. Lunch today was slow and food was terrible. $20 for two people, are you kidding me? Hot Dog bun was dry and flaky, to big for the small "gourmet" dog. I had the Wild Boar which was dry, overcooked, and lacked flavor. My friend had a Jalapeno/Cheddar dog which had no cheese or flavor, pretty sure there was no jalapenos or cheddar. I had mine with the included cream cheese/carmalized onions which was the smallest portion on a dog I've ever seen. It had a tiny smear of cheese and a few onions. I counted 8 people behind the counter and the restaurant was dirty, tables not bussed, and super slow to get food. I think Anthony Bourdain got this one wrong. I'll stick with Billy's and Vienna Beef or a dog at good old Coors Field. The new menu board is terrible as well. It doesn't matter, because I won't be back.

    (1)

  • Adam S.

    There are some exotic proteins at this place that you can try in sausage form (rattle snake, reindeer, elk, wild boar, etc). When I went, however, I was not really in the mood for any wild game sausage so I went relatively conservative. I had the red hot with what they call "the desert" as my toppings. "The desert" is basically cilantro, grilled onions, cactus, and a sauce of some kind. I elected to add their ketchup to it. The red hot had a good spiciness level to it and the topping combo was a winner. I also had half of their linguisa with only yellow mustard and diced onion on it. It was tasty. I'm sure I will be back to give some of the more exotic menu items a try, but I wanted to see if they could handle the basics first. I can say that they are, in fact, fundamentally sound. Oh, and thumbs up for fountain black cherry soda!

    (4)

  • Pete W.

    Had the Duck Cilantro Dog topped with cream cheese and caramelized onions. It was quite the tasty sandwich, although I would call it more of a sausage than a hot dog, which is a good thing. The fries were decent enough. Can't understand any complaints about the price, more than fair for the quality. Will definitely return on next trip to Denver.

    (4)

  • Loe S.

    I was in Denver a few weeks ago and came across this place as I was leaving a nearby bar. It was late at night so they only had an after hours menu available which limited me to the onions and cream cheese toppings. There are a crazy amount of different meats to select for your dog, things like rattlesnake. Since I was not familiar with this place i just opted for the beef dog with the standard topping and a beer. My friend ordered the same and we sat down to wait for our orders. First of all, I am from New York and used to the standard onions, kraut and mustard dogs. I love those things like hell and they will always have a special place in my heart but I must say that Biker Jim's beef dog with cream cheese and onions was the absolute best hot dog I have ever tasted in my life. Hands down. Period. I really don't know what else to add at this point...If you are at all a fan of hot dogs, you really must eat at this place! I am actually headed back to Denver again in 2 weeks so I'll be sure to stop by and try something a bit more adventurous.

    (5)

  • David K.

    Came here after I ate a huge lunch and I still ordered a hotdog since I only had a few hours left before flying out of Denver. I had to try the elk hot dog, and it was super good! I got to dress it with any sides I wasted. So I put a little ketchup and deli mustard on it. Plus a fresh dill pickle, sauerkraut and peperoncini. All the sides to put on your hotdog were super fresh. For 5 bucks I thought the hotdog was awesome. Dunno if I will ever get to try another one of these hotdogs again, but the elk alone was well worth it!

    (4)

  • David M.

    Got here and based on the reviews we were expecting a real TREAT, but ended up with a real blah. The dog I got (something spicy, but I forgot the name) was dry and not very flavorful. The kids flat out refused to take a 2nd bite of the the kid Mac & Cheese dog, and once I tried it, so did I. The wife was satisfied with the buffalo dog, but not 5-star satisfied as the reviews might suggest. All told, we had 1 dogs w/ combo (fries or chip and drink), 1 dog w/ no combo, 1 kids combo, 2 waters for a total of $26. I will probably not go back, unless its the only place open, and/or someone else is buying.

    (2)

  • Stephanie S.

    The old-fashioned Wiener with a facelift and a snazzy new attitude! Here's to you kid! The experience was definitely unique in a place with so many off-the-wall eateries. I LOVE the atmosphere and the garage doors in the front. It has the whole "cart" feeling about the place. The next thing you notice is the smell and the sizzle of those lovely sausages cooking on a grill next to the cashier. Your attention turns to the beautifully designed menu with numerous suggestions for experiencing the most radical of weenies. There are options like "rattlesnake and pheasant" (yes! real rattlesnake!) and "Alaskan Reindeer" and "Boar"! Don't worry classic lovers, there is an all beef sausage with classic toppings available. Once you and your unique weenie have united, you will choose it's accompaniments. Options are laid out in front of you in clever combos, thank goodness, because I'm not sure what exactly I would pair with a "elk jalepeno cheddar" sausage. They are creative for you! I had the "bat dog" which included a bacon smoked sausage covered with tomato cream cheese, avocado, bacon bits, and a couple other delicious toppings. Needless to say, that sucker was gone pretty quickly. We also got some fries which were pretty good, and some friend green tomatoes which were so-so. I really like this place for more than their dogs, but for their high standards. I was informed that everything is organic (EVEN THE FOUNTAIN DRINKS and KETCHUP!) and that the meat for the sausages is from Colorado (excluding rattlesnake and Alaskan Reindeer). Bravo guys, and keep up the good work!

    (5)

  • Jonathan K.

    Fantastic hot dogs and sausages in downtown Denver. The Elk with Jalapeno Cheddar was really great with tons of flavor. The Southwest Buffalo was especially fantastic with the cream cheese and caramelized onions, the combination of spicy and cream cheese was so delicious. The Wellington was incredible with a puffed pastry surrounding delicious beef and an amazing sauce. Even their sides were interesting with fried mac and cheese, which tastes exactly as you would expect, and solid french fries. Prices are high for hot dogs, but you're paying for the quality and the service was great with good suggestions.

    (5)

  • Scott T.

    Jim Pittenger is a great man, with awesome food, and now a restaurant to add to his carts. This man makes his sausages by hand, from hand trimmed and cut meat. They are lovingly smoked and cured, and then served to a well-knowing and adoring fan base from all walks of life. It is hard to make enemies with free grilled onions and hot cream cheese! Did I mention that the fountain soda is BOYLANS!!! Reason enough to go by itself...

    (5)

  • JJ N.

    I eat here 1-2 times a week and every visiting guest from out of town vegetarian or not attends at least one meal at Biker Jims! Oh and congrats on the Forbes article! galleries.forbes.com/gal… 10/5/2012: I've had anything and everything on this menu and I love it all! 1/2/2012 I just can't get enough of this place! Try getting Chili fries or Coney Island Fries. FYI: Their Hamburgers are the bomb as well! Put a piece of fried mac on your burger and some chili! I had a Beef Dog Coney Island Style! I'm salivating just typing this! Meat was top notch as were the toppings. I can't wait to get back and eat 10 more! Fried Mac n Cheese was great too!!!!!!!!!!! Fast Forward one day: So, in the middle of writing this I got so angry I got up and went for another Beef/Coney Island style with fried mac and cheese. Fantastic! My first time here, a friend and I had a bad experience with the cashier. Rude, not helpful, and barely he barely wanted to serve us. He wanted to go home!!! Fast forward to last night: The other staff we talked to were super cool so I didn't fret about my initial experience! Only thing I can say bad is the menu is a little big and took a while for my eyes to adjust to it. Otherwise: FANTASTIC Now I just need to find a Sabrett Stand!

    (5)

  • Ming T.

    If this review was for the food alone- it would be 5 stars. That being said, the staff, or lack thereof is what kills it. When you go to Jim's cart, you get to talk to Jim, and he's hilarious. When you go to the restaurant, you get ignored and stared at. I spilled an entire bottle of curry ketchup on myself and the floor- no one even bothered to look up or help. Let me say, curry and ketchup have a very cloying aroma when in large quantities on your cotton sundress! However, the amazing array of brats and styles and toppings still makes up for the shoddy service. I can't say enough about the flavors and amazing combinations that they come up with. The fried mac and cheese is amazing, an unctuous mouthful for sure. Then you can be extra evil and add cheese from the toppings bar. :) The Wellington is my favorite- and it's down the street from the baseball stadium! So don't waste your money eating sub-par concessions! Go down here and get yourself some excellent tubed meat. And don't forget the napkins- in case you spill sauce every where! Verdict- worth your time, every time- but self-serve for sure.

    (4)

  • Mailou V.

    I love their menu, their variety of choices & their perfectly caramelized onions. Oh yea, and the cream cheese. I've yet to try all of their dogs, my favorite one so far is the peasant and rattle snake!

    (5)

  • Shane E.

    This place never disappoints love the pheasant/rattlesnake only thing that sucks is when they changed the fries the old ones they were using when they first opened were 10x better then the current ones. My girlfriend is a vegetarian and to my surprise this is one of her favorite places to go she absolutely loves both vegan dogs that are on his menu. I've tried every dog on the menu and have not been disappointed with any of them there all amazing but my sure fire favorite that you can never go wrong with is the Elk Jalapeno Cheddar, I have hated onions my entire life but actually like them on my dogs at this place it has to be the coke that there cooked in that makes the good to me. I cant tell you how happy I am that Jim has finally opened a brick and mortar it was long over due, KEEP IT UP JIM !!!!! Fan for Life Shane

    (5)

  • Ben H.

    Ok, so everyone and there mother has been reviewing Biker Jims, but here is my two cents: I have been a long time customer and fan of Biker Jim's gourmet hot dog stands, and was excited to try out his newish restaurant on Friday night. Pluses: 1) Great options of gourmet hot dogs. I can personally recommend the Elk jalapeno cheddar, rattlesnake and pheasant, and the duck cilantro has some of the best hot-dogs known to man. 2) Cool atmosphere, with plenty of seating, GREAT MUSIC!!! 3) Friendly and fast staff. 4) More than hotdogs. There are burgers, vegan and vegetarian options (that my veggie friends loved), and really good SIDES (one word: fried mac-n-cheese) Negatives: 1) Pricier than you might expect, $24 = one dog (no extra toppings) + side of fries + 2 beers (bottles) 2) The menu is visually confusing. As an experienced Biker Jim eater, I had no problems. But 9 of 11 people I was with literally had to stare at the menu for ten minutes, and then I still had to explain it to them. Yes, half these people were from Tennessee, but even the sober Denverites struggled. Just FYI. 3) Bread/buns needs an upgrade to match the awesomeness of the dogs and toppings. LAST WORD: Biker Jim's is trending #1 on Yelp for a reason,

    (5)

  • Tracy A.

    Great place, reasonable prices, friendly staff. So it hurts to say this, but they're routinely overcooking the food. On my last two visits, my pheasant was tough as shoe leather. Other than that, Biker Jim's is great: Wonderful toppings, good beer selection, super-friendly staff, lively atmosphere. I really like the housemade potato chips. I've been twice recently, both times on the way to a Rockies game, and the place was busy. Maybe they are having growing pains. But I would have used a steak knife to cut my pheasant if I'd had one.

    (4)

  • Joshua F.

    Very cool stuff here at Biker Jim's. The different dogs are very unique and have a really diverse selection of toppings. We tried a couple different ones, and had good experiences with both. First was the Southwest Buffalo Dog topped with Harissa Roasted Cactus, Malaysian Jam, Scallions, Cilantro, and Onions 2 Ways. There was good spice, and the cactus was really well done. Cactus can get really slimy, but they did a great job. Next was the Elf Jalapeno Cheddar Dog topped with Pintos, Jalapenos, Tomatoes, Onions, Yellow Mustard and Mayo. It was the heartburn special, but the flavors were very good. The elk flavor still came out really well, and the jalapeno spice was subtle. This is definitely a place to go try some great stuff. It's not an everyday sort of eatery for me, but if you're in the mood for a great dog, definitely make the trip.

    (4)

  • Matthew B.

    So many positives, this 2 star will be a drop in the bucket: 1)The "dog" (Duck+Cilantro) I got had been frozen, which made it chewy and dry. 2)The bun was too dense for a giant sized dog 3)It was recommended that I get the shaved irish cheddar on my dog. This was an unfortunate suggestion since dry sharp cheese is well, dry, just like my dog and there was nothing to stand up to it (Grease would have gone great) 4)The fries were overdone, and shoestring even if they hadnt been overdone.

    (2)

  • Kel D.

    When I saw all the other reviews, I was skeptical. "They're hot dogs!" thought I. "How good can they be?" When I saw the cart on the mall, I decided to put it to the test and see. I ordered the reindeer dog ('cause man, I love me some venison) with caramelized onions. It was practically a RELIGIOUS EXPERIENCE. The meat was flavourful, juicy, delicious, and remarkably filling. I sit corrected regarding my earlier doubts...

    (5)

  • Mark C.

    Excellent dog, fun food combinations, my kids loved it. Thanks Yelpers for this find!

    (5)

  • Erin W.

    I wish I could tell Jim in person how much I love his tube steaks. i have never been disappointed with Biker Jim's whether on the street, in the restaurant, or most recently, out of the food truck they have parked behind the Denver Coliseum for the duration of the National Western Stock Show. Normally I like to highlight my favorite items when reviewing a restaurant, but I can't do it with this place... I have no favorites... I love all of Jim's children equally and unendingly. In dogs I trust.

    (5)

  • Bill E.

    Finally made a solo trek to Biker Jim's for dinner. Excellent food, and unexpected combinations with sausages and toppings (cream cheese?!?) were the highlights of this place, served by people who were both friendly and passionate about their product. The Elk jalapeno cheddar dog was quite good. a bit small, though, and I think that doing something, like lightly toasting the bun could have been a great touch. I really like the selection of condiments... the curry tomato sauce (ketchup with a strong curry influence) was one of my favorites to dip my well-made fries in. Menu selection was good, and creates many downstream opportunities. I'm still not sure about paying $10 for a hot dog/fries/drink combo, but this isn't Sonic, either. Will be back (and will probably try the bacon brat next)

    (4)

  • John B.

    Just look at the number of reviews this place has and you'll see how great it is. I'm not even going to spend too much time talking about my experience, because so many Yelpers have already done such a great job. I was fortunate enough to partake in an elk jalapeno cheddar sausage. Served piping hot with cool cream cheese and caramelized onions, biting into this sausage was akin to the first time a person sees the ocean- an inspiration. Biker Jim's is amazing- simple as that.

    (5)

  • Misa L.

    I really wanted to like you... But you were just 'A-OK,' on the verge of 'Meh. I've experienced better,' and I have, but I thought two stars was a little too low for not meeting my high expectations of you. If I had not already been really excited about you, maybe you would have received a four, but probably not. It was a great idea for a hot dog stand, but it's just ok for a restaurant. The bread wasn't good, the sides sucked, and the price was too high for what you got. I'll be sure to visit the cart again, but not the restaurant.

    (3)

  • Kelly M.

    How many times do I have to say that Biker Jims is one kick ass dog place. I will use any excuse to go here for lunch. I will bring out of towers, meet up with friends, and invite over some business associates. Hey I even went on the day I did my wedding dress shopping. (I figured if I could eat there and still look good in the dress, then that was one fine dress!) Biker Jim's not only has some fab dogs but they have hands down the best french fries EVER and it sure does not hurt that they offer a tasty selection of local sodas. My favorite being the black cherry. If you go for the first time be a little adventurous and try it with the cream cheese and onions. You won't be sorry!

    (5)

  • Ellen L.

    NOTE: This review is based on experience at the new restaurant location. I was really looking forward to trying Biker Jim's...being a mobile food fan and a hot dog connoisseur. We stumbled on the new restaurant location by chance, learned it had only been open for 2 days. PROS - Convenient ordering at the counter. Clean, industrial open kitchen layout. Full bar. Extensive condiment bar stocked with sauerkraut, pickles, jalapeno, horseradish cream (really good!), organic ketchup, different types of mustards...etc. Good sides - fried green tomatoes and mac n cheese squares. CONS - Meat to bun ratio was skewed toward the bread. I had the Coney - beef dog w/ sweet meat sauce...it sounded good and looked good, but there was so much gap between the top of the meat filling and the edge of the bread. My bf had the same problem and his was loaded with fried onions. I fully support a well-dressed dog, but too much bread ruined the flavor. I understand the cart offers different options, probably price too. Hope the restaurant will work out its kinks!

    (2)

  • Lawrence C.

    Weird meat in hot dog form. The place was clean at least.

    (3)

  • julie n.

    Had Biker Jim's cart at City Park last year and found they also had a restaurant. $6 hotdogs. I like the Louisiana Hot and Elk jalapeno cheddar. The onions are sooooooo good, I think they cook them in coke. Dry water bottle drinks in the cooler behind the register are not great. Service was good and fast but restaurant was so hot. Probably hotter then it was outside.

    (3)

  • David P.

    Alright, they're open! Finally! Really? What's there to say? Biker Jim brought his local-famous street food inside, decked out with a nifty looking restaurant, and decided to experiment a lot with the menu. Personally? I think it's better off the cart. I've been a fan of the dogs, the onions and the cream cheese for a long while now. But since he's move indoors, I don't think the onions are caramelized in Coke anymore (big difference) and you feel inclined to do things like order a side of fries (which always taste like they could use another minute or two in the fryer). There's ambition here, and I like that. I'm sure he's going to do just fine with the late-night and Rockies crowds.

    (4)

  • Idan S.

    I saw this place on "No Reservations" and decided I had to check it out. Even though I got a parking ticket from a disgruntled officer when I was getting the hot dogs, I did not let it affect my experience. I got buffalo and elk hot dogs with cola onions and cream cheese. They weren't horrible, but extremely overpriced. In my opinion, they weren't all that much better than regular brats you can get at the grocery store. If I was walking around Denver and was starving, and happened to walk passed their stand at lunch-time I might buy another hot dog. But otherwise I don't think I'll ever eat there again.

    (2)

  • Patrick Y.

    I was at the convention center setting up the booths for old Chicago. Decided to hop on the free mall ride to Larimer and trot my way to 22ND to Jim's. Really good food

    (5)

  • Andee H.

    T.r.o.u.b.l.e Yep I can spell it and get into it... a lot at Biker Jim's restaurant. The menu is incredible, creative, and mesmerizing as it took me a good 10 minutes himming and hawing over which delicious dog would be all mine. I settled on the pheasant which was sweet and sassy. I also got the cauliflower dish which is a can't miss and healthy to boot!! I loved the mystery brand soda fountain and hopes it continues to remain a mystery. I can't wait however to try the lavender soda I saw in the fridge, next time!!

    (4)

  • Emily G.

    When you come to Jim's, you feel it. From the burnt rubber on the concrete floors, to the redbrick walls, to the cut-out poster of Xena (the Warrior Princess), to the smell of wild brats, to the anything-but-PC menu and staff -- this place is a ballpark neighborhood favorite. And it's not a surprise. The food is beyond delicious, and with specials like "the usual" that get you a gourmet brat dressed in caramelized onions, a side of fries, and a beer for $10, there is usually quite the line. Jim himself is a real down to earth guy with good scruff, a classic biker ponytail, and a warm welcoming attitude. Whenever I stop by, he remembers me and strikes up a conversation. The patio is always bustling, the crowd is young, and the macaroni and cheese is fried. What more could you want before a Rockies game? My recommendation for first-timers: come down and try a flight of brats (3 minis brats selected by Jim himself for around $10). Grab a beer, a side of fried mac, and people watch. You wont be disappointed. Other favorites: The Waatlander Dog The Wild Boar Brat The Alaskan Reindeer Brat The Duck Dog (with wasabi aoili, caramelized apples, and white cheddar) The Jittery Shake

    (5)

  • Rocky M.

    Biker Jim's is excellent. You must try it. I've tried many of their hot dogs and they've all been fantastic. My favorite is probably their Elk Cheddar Jalapeno dog. I love the caramelized onions on top. Or their fried onions. The fried mac and cheese is also amazing. Great local beer selection as well. Service is quick. I'm always surprised it's not more crowded. Prices are low; $6-$8 for a giant hot dog.

    (4)

  • Becca W.

    This place wasn't what I expected... I was hoping for a really delicious brat! But it was just okay.. The brats we ordered, were a little on the burnt side :/ All THREE of them. And the bread was REALLY hard. So much for bakery fresh bread.. On the other hand, the fries were really good :) I liked them better then the the brats. Definitely!

    (2)

  • Bill D.

    Large array of dogs from rattlesnake to elk and pretty much everything in between. for sides, you also have an astounding choice. We had the fried green tomatoes, great, don't often see those unless you're down south. The fries were cooked to perfection and seasoned perfectly, as good as I have had anywhere, If you leave hungry or not satisfied, it is certainly you're own fault.

    (5)

  • Alexander B.

    Best hot dog on the planet, hands down. Plus some decent beer on tap and a freaking awesome local soda machine. Can't get much better than eating a raindeer during the holidays.

    (5)

  • Mike L.

    I was killing some time in Denver and trying to find a good place to eat. I noticed the menu had things like, "Rattlesnake and Pheasant hot dog" and I was really curious if the dog was actually made of those animals, or if it was just a gimmicky name. I spoke with a gentleman working there and he insisted that the hot dog was indeed made of snake and bird. He also pointed out that there's an "off the menu" secret order that only the regulars know about, the "Snake Pliskin." It's the Rattlesnake and Pheasant dog + New York condiments ( blue cheese, carmalized and slightly fried onions, and a subtle sauce that is sort of like bbq ). Amazing hot dog experience. Good fries too.

    (5)

  • Daniela B.

    I was stoked when Biker Jim's opened up the restaurant in addition to the carts. They definitely take dogs to a different level, the Elk and Jalapeno dog is top down my favourite, but I recently tried the rattlesnake and pheasant one which was also great. Their toppings are great...the caramelized onions and cream cheese tends to go really well with all their dishes. Their combos of dog, fries and beer are pretty good and I really like the place and their friendliness. A great addition to the Ballpark neighborhood

    (4)

  • Josh C A.

    Gourmet dogs that stay up as late as I do. I found this place through Groupon and felt okay with the price. Any other day and I leave feeling a bit fleeced. Great branding though!

    (3)

  • Angry B.

    Good exotic hot dogs. They may have good beef hot dogs too, but when you're at a joint that has boar, veal, elk, and rattlesnake/pheasant why eat the beef. The trick to a place like this is to go as weird as possible - if they have the stones to put it on a menu, it is probably good. I had the elk dog with jalapeño & cheddar topped with cream cheese and coke carmelized onions. The fries are just like I like 'em too.

    (5)

  • Daniel K.

    Really wanted to like this place. We went on recommendation by friends. Liked the vibe and the staff were great, too. But the food was not great...esp for the prices. While the cauliflower side and the house made fries were very tasty, the main event--burger and hotdog--were just ok (among other issues, the buns were doughy and our kid's hotdog bun was actually mushy on one end like it had encountered water). But the joint was busy and has plenty of fans so maybe we just caught a bad break. We'll give the stand a try next time... The search for a new fave burger joint continues...

    (2)

  • Ron Eric E.

    I had the Bat Dog after the staff helped me choose what to order. They have an interesting menu with lots of different sausages to choose from. The bat dog is a Bacon Brat with tomato cream cheese, avocado foam, caramelized onions, bacon/tomato powder, and bacon. The tastes was amazing. The fries were really good as well. Also, they have Boylan's soft drinks in the fountain which was a nice change from the normal coke/pepsi choices normally found. I wish I lived closer so that I could go back and try more.

    (5)

  • Deirdre B.

    I have been lusting after biker jims for a moment and all I can say is WOW!!! I am of the variety of girl that will try anything just once and if I like it, I'll go back. I just left and I'm already thinking of what I should order next time I go which will be pretty damn soon. I tried the Bat dog which is definitely delicious the sausage itself is firm with a good bite to it, and very large. I also tried the fried mac and cheese (this is sure to be one of my go to places for that). See I'm a big fan of mac and cheese done well, another place for that is Sputnik but different review all together. I liked the mac so much I ordered a basket to go and it'll probably be gone before the end of tomorrow. Great service, lots of smiles and helpfulness and the cook seemed to really be into making the food well. ( I like the open grill a lot, watched him make a few people's meals all with care and attention to detail.) Love love love this place!!

    (5)

  • Peter J.

    A great spread of custom sausages, tasty sides, and good brews make Biker Jim's a definite Denver destination. The sausages themselves were quite good indeed, and if not for one fateful day in Chicago, I'd say they were the best I've had. For me, the cream cheese topping was a bit much, with the rich creaminess somewhat overwhelming the sausages themselves. On a return trip, I would definitely beg for moderation in this department, because the topping is certainly a nice addition, if kept in check. The fried mac'n'cheese was a real standout, and the fries were certainly better than most. There was a nice selection of local microbrews to satisfy various tastes in beer. I'll certainly be back the next time I'm in Denver

    (5)

  • Trinity G.

    A few days after posting my first review Brian G., one of the floor managers, messaged me and invited me over to give Biker Jim's another try. This time, on the house and bring a friend. Of course, first person I thought to bring was my fiance who is as equally critical of food as I am, if not more. This time around I ordered the reindeer dog topped with "the desert", while D got the duck cilantro dog with the original cream cheese and grilled onions. So glad I gave Biker Jim's another shot. No burnt dog this time around! Okay, maybe the duck cilantro was still a little charred on the ends but at least I could actually taste the damn thing. Fiance was happy, though he prefers his sausages more juicy than well-done. As for the reindeer dog, it was good. I think next time I might just get the dog either naked or with the cream cheese and onion, because the "desert" was a little much. I don't typically go for a sweet curry-based jam in my hot dogs. Now, I'm not saying it wasn't good. I'm just saying it isn't my preference to have THAT much all at once. Similarly with the bread--it was good quality, dense bread. Everything you could ever want in a hotdog bun, I just could have done without half of it. But that's just me. We left satisfied and obligated to tip graciously before walking away from a good meal. I tip my hat to Brian and the staff. Y'all are awesome!

    (4)

  • Olivia B.

    I wish I could give this ten stars. This was the best hot dog I've ever had in my entire life. I went in really wanting to try the Elk Jalepeno and Cheddar dog but chickened out and just got all beef instead, which was still pretty gourmet tasting. The fries are fantastic. They have the most creative array of toppings and sides. AND they have the all natural cane sugar soda fountain... the brand is escaping me, but I've only seen this at one other restaurant I've been to. I love that it's only a block or two away from Coors field, perfect if you want to spend $12 on a hot dog and take it to the game with you. It's honestly worth it. I can easily overlook the price because you can't get this anywhere else. They have seating outside, and an open wall at the front looking out onto Larimer. The ambiance is as nice as the staff. This might be my new spot. I'm definitely coming back.

    (5)

  • Matt N.

    Are you sick of "gourmet hotdog" places being nothing more than a cheap hotdog with tons of toppings? I was to, until I visited Biker Jim's! This place is legit with offerings of pheasant, elk, wild boar and other game meat hotdogs and great toppings to go with it. I walked in like 10 minutes before closing with nobody else in there and they were still supercool about turning everything back on and making me a pheasant and rattlesnake dog! If you find yourself in downtown Denver looking for something other than pizza and burgers to eat try this, you won't be disappointed.

    (5)

  • Carlos M.

    I am really struggling with giving Jim's 4 to 5 starts its right in the middle so I'll say 4.5. Anyway the wife and I went to Jim's on Cinco de Mayo weekend,its also the same weekend that The Great Food Truck Race was going on. After we found the trucks and saw the long ass lines and NO parking for blocks we gave up...Sigh! So our second choice was going to be Sam's #3 and again....Packed and no parking. Double sigh! So after some pouting and a few bad words we hunted down Biker Jim's Wow! What a great dog!!! I got the wild boar,it was damn good. The wife got a bacon,avacado thing and it was also pretty damn good. As our side we had the mac and cheese it was good, I think the wife liked it more than me though...We got dessert and some more dogs for later it was so good! Their cheesecake was yummy! So I've read a couple of reviews about the price of the food....Well all I can say is you get what you pay for....Its a gourmet hot dog joint. I thought the prices were fair and reasonable. Service was great too, we were asked about 4 or 5 times if everything was good and if we needed anything. The main cash register girl was very helpful and was super nice.They weren't very busy so that might be why we got so much attention, regardless they made the effort to check on us and made our meal great. I know I will be going back for more and will recommend Biker Jim's to everyone.

    (4)

  • Chris D.

    Okay, I totally get why this place is a local institution. That said, although the dog was delicious, I have to concur with other reviewers that $6 for a hot dog, even a delicious specialty sausage like the ones they serve here, is a little steep. The fries were nothing special. They were undercooked in the middle, yet cooked brown on the outside I thought that every restaurant that makes fresh cut fries knows that you need to fry them once (partially cooking them), take them out, let them cool, then fry them again to finish them. Not here, apparently. Nice selection of beer, and good dogs, but as an out-of-towner who doesn't have fine memories of hot-dogs-past from jim's cart, I won't be seeking this place out on future visits.

    (3)

  • Sanne B.

    The hot dogs are good (much better than the once you get at Coors Field) but the description of the dogs and the topping promisses a lot more than you get. More flavour and I would rate it higher.

    (3)

  • Lisa S.

    What a way to steal a California girl's heart... visited CO at the end of August and heard from the locals that we HAVE to try biker jim's dogs. had a pheasant dog wrapped in prosciutto? (forgive me, it's been a while), beer battered and topped with mango chutney. YUUUUUM. superb service, friendly smiles. why can't everyone in LA be like these folks?! told them that we were visiting from CA. one of the guys preparing the dogs actually came out from behind the counter to give me a cup of the mango chutney. - to die for - mangoes and onions and whatever else that makes up a friggin party in your mouth. got those to go, enjoyed some biker jim's dogs with an ice cold beer, in the rain, watching my first baseball game at the rockies' stadium. top that.. thanks for an awesome dog! until next time :)

    (5)

  • Paul B.

    Awesome gourmet dogs! Fun atmosphere (in the restaurant).

    (4)

  • Ryan M.

    I stopped in Denver for a couple of nights during a cross country trip. I was traveling by myself so I was looking for a place to eat where I could avoid the awkwardness of a 'table for one' while at the same time having some good food and experiencing what Denver has to offer. Biker Jim's delivered on all fronts. I ordered the "Batdog" - a bacon dog with avocado puree, tomatoes, and some other toppings and seasonings I can't quite remember. I was blown away. The Batdog was by far the best hotdog I have ever eaten. The combination of the toppings and the dog itself was delicious while keeping the hot-doggy taste you know and love. Biker Jim's definitely outdid Pink's in LA (the only other "gourmet" hot dog joint I've been to) in terms of flavor and the fact that the Jim's hotdog was actually easy to eat. Unlike Pink's where you're served a hotdog lathered in messy toppings that can only sensibly be eaten with a fork, Biker Jim's serves their dogs in an appropriately sized bun and a foil wrapper holds it all together allowing you to eat it the way a hotdog is meant to be eaten - by cramming it in your face with your hands. The place has a laid back diner feel where it seems to be as common to order your dogs to go as it is to stop in for a quick meal with friends - there was even one other guy enjoying a meal by himself like I was. The girl at the counter was friendly and suggested a very nice local brew (bottled) for me to try when I asked for her recommendation. The Milk Stout Nitro from the Left Hand Brewing Co. of Longmont, CO was a great darker beer and was nice with my hotdog. I wish I could've tried more of Biker Jim's unique hotdogs, but unfortunately the prices were too discouraging. I had my one Batdog, a side of fries, and a beer for about $18 after tip. That is a bit much for the amount of food I got in my opinion, and that is the only reason I'm giving only four stars. But at least what I did get was delicious. Definitely recommended for anyone looking for a simple but tasty casual meal in Denver!

    (4)

  • Jason M.

    Terrible. Lunch today was slow and food was terrible. $20 for two people, are you kidding me? Hot Dog bun was dry and flaky, to big for the small "gourmet" dog. I had the Wild Boar which was dry, overcooked, and lacked flavor. My friend had a Jalapeno/Cheddar dog which had no cheese or flavor, pretty sure there was no jalapenos or cheddar. I had mine with the included cream cheese/carmalized onions which was the smallest portion on a dog I've ever seen. It had a tiny smear of cheese and a few onions. I counted 8 people behind the counter and the restaurant was dirty, tables not bussed, and super slow to get food. I think Anthony Bourdain got this one wrong. I'll stick with Billy's and Vienna Beef or a dog at good old Coors Field. The new menu board is terrible as well. It doesn't matter, because I won't be back.

    (1)

  • David M.

    Got here and based on the reviews we were expecting a real TREAT, but ended up with a real blah. The dog I got (something spicy, but I forgot the name) was dry and not very flavorful. The kids flat out refused to take a 2nd bite of the the kid Mac & Cheese dog, and once I tried it, so did I. The wife was satisfied with the buffalo dog, but not 5-star satisfied as the reviews might suggest. All told, we had 1 dogs w/ combo (fries or chip and drink), 1 dog w/ no combo, 1 kids combo, 2 waters for a total of $26. I will probably not go back, unless its the only place open, and/or someone else is buying.

    (2)

  • Adam S.

    There are some exotic proteins at this place that you can try in sausage form (rattle snake, reindeer, elk, wild boar, etc). When I went, however, I was not really in the mood for any wild game sausage so I went relatively conservative. I had the red hot with what they call "the desert" as my toppings. "The desert" is basically cilantro, grilled onions, cactus, and a sauce of some kind. I elected to add their ketchup to it. The red hot had a good spiciness level to it and the topping combo was a winner. I also had half of their linguisa with only yellow mustard and diced onion on it. It was tasty. I'm sure I will be back to give some of the more exotic menu items a try, but I wanted to see if they could handle the basics first. I can say that they are, in fact, fundamentally sound. Oh, and thumbs up for fountain black cherry soda!

    (4)

  • Pete W.

    Had the Duck Cilantro Dog topped with cream cheese and caramelized onions. It was quite the tasty sandwich, although I would call it more of a sausage than a hot dog, which is a good thing. The fries were decent enough. Can't understand any complaints about the price, more than fair for the quality. Will definitely return on next trip to Denver.

    (4)

  • Loe S.

    I was in Denver a few weeks ago and came across this place as I was leaving a nearby bar. It was late at night so they only had an after hours menu available which limited me to the onions and cream cheese toppings. There are a crazy amount of different meats to select for your dog, things like rattlesnake. Since I was not familiar with this place i just opted for the beef dog with the standard topping and a beer. My friend ordered the same and we sat down to wait for our orders. First of all, I am from New York and used to the standard onions, kraut and mustard dogs. I love those things like hell and they will always have a special place in my heart but I must say that Biker Jim's beef dog with cream cheese and onions was the absolute best hot dog I have ever tasted in my life. Hands down. Period. I really don't know what else to add at this point...If you are at all a fan of hot dogs, you really must eat at this place! I am actually headed back to Denver again in 2 weeks so I'll be sure to stop by and try something a bit more adventurous.

    (5)

  • David K.

    Came here after I ate a huge lunch and I still ordered a hotdog since I only had a few hours left before flying out of Denver. I had to try the elk hot dog, and it was super good! I got to dress it with any sides I wasted. So I put a little ketchup and deli mustard on it. Plus a fresh dill pickle, sauerkraut and peperoncini. All the sides to put on your hotdog were super fresh. For 5 bucks I thought the hotdog was awesome. Dunno if I will ever get to try another one of these hotdogs again, but the elk alone was well worth it!

    (4)

  • Stephanie S.

    The old-fashioned Wiener with a facelift and a snazzy new attitude! Here's to you kid! The experience was definitely unique in a place with so many off-the-wall eateries. I LOVE the atmosphere and the garage doors in the front. It has the whole "cart" feeling about the place. The next thing you notice is the smell and the sizzle of those lovely sausages cooking on a grill next to the cashier. Your attention turns to the beautifully designed menu with numerous suggestions for experiencing the most radical of weenies. There are options like "rattlesnake and pheasant" (yes! real rattlesnake!) and "Alaskan Reindeer" and "Boar"! Don't worry classic lovers, there is an all beef sausage with classic toppings available. Once you and your unique weenie have united, you will choose it's accompaniments. Options are laid out in front of you in clever combos, thank goodness, because I'm not sure what exactly I would pair with a "elk jalepeno cheddar" sausage. They are creative for you! I had the "bat dog" which included a bacon smoked sausage covered with tomato cream cheese, avocado, bacon bits, and a couple other delicious toppings. Needless to say, that sucker was gone pretty quickly. We also got some fries which were pretty good, and some friend green tomatoes which were so-so. I really like this place for more than their dogs, but for their high standards. I was informed that everything is organic (EVEN THE FOUNTAIN DRINKS and KETCHUP!) and that the meat for the sausages is from Colorado (excluding rattlesnake and Alaskan Reindeer). Bravo guys, and keep up the good work!

    (5)

  • Jonathan K.

    Fantastic hot dogs and sausages in downtown Denver. The Elk with Jalapeno Cheddar was really great with tons of flavor. The Southwest Buffalo was especially fantastic with the cream cheese and caramelized onions, the combination of spicy and cream cheese was so delicious. The Wellington was incredible with a puffed pastry surrounding delicious beef and an amazing sauce. Even their sides were interesting with fried mac and cheese, which tastes exactly as you would expect, and solid french fries. Prices are high for hot dogs, but you're paying for the quality and the service was great with good suggestions.

    (5)

  • Scott T.

    Jim Pittenger is a great man, with awesome food, and now a restaurant to add to his carts. This man makes his sausages by hand, from hand trimmed and cut meat. They are lovingly smoked and cured, and then served to a well-knowing and adoring fan base from all walks of life. It is hard to make enemies with free grilled onions and hot cream cheese! Did I mention that the fountain soda is BOYLANS!!! Reason enough to go by itself...

    (5)

  • Kel D.

    When I saw all the other reviews, I was skeptical. "They're hot dogs!" thought I. "How good can they be?" When I saw the cart on the mall, I decided to put it to the test and see. I ordered the reindeer dog ('cause man, I love me some venison) with caramelized onions. It was practically a RELIGIOUS EXPERIENCE. The meat was flavourful, juicy, delicious, and remarkably filling. I sit corrected regarding my earlier doubts...

    (5)

  • Mark C.

    Excellent dog, fun food combinations, my kids loved it. Thanks Yelpers for this find!

    (5)

  • JJ N.

    I eat here 1-2 times a week and every visiting guest from out of town vegetarian or not attends at least one meal at Biker Jims! Oh and congrats on the Forbes article! galleries.forbes.com/gal… 10/5/2012: I've had anything and everything on this menu and I love it all! 1/2/2012 I just can't get enough of this place! Try getting Chili fries or Coney Island Fries. FYI: Their Hamburgers are the bomb as well! Put a piece of fried mac on your burger and some chili! I had a Beef Dog Coney Island Style! I'm salivating just typing this! Meat was top notch as were the toppings. I can't wait to get back and eat 10 more! Fried Mac n Cheese was great too!!!!!!!!!!! Fast Forward one day: So, in the middle of writing this I got so angry I got up and went for another Beef/Coney Island style with fried mac and cheese. Fantastic! My first time here, a friend and I had a bad experience with the cashier. Rude, not helpful, and barely he barely wanted to serve us. He wanted to go home!!! Fast forward to last night: The other staff we talked to were super cool so I didn't fret about my initial experience! Only thing I can say bad is the menu is a little big and took a while for my eyes to adjust to it. Otherwise: FANTASTIC Now I just need to find a Sabrett Stand!

    (5)

  • Ming T.

    If this review was for the food alone- it would be 5 stars. That being said, the staff, or lack thereof is what kills it. When you go to Jim's cart, you get to talk to Jim, and he's hilarious. When you go to the restaurant, you get ignored and stared at. I spilled an entire bottle of curry ketchup on myself and the floor- no one even bothered to look up or help. Let me say, curry and ketchup have a very cloying aroma when in large quantities on your cotton sundress! However, the amazing array of brats and styles and toppings still makes up for the shoddy service. I can't say enough about the flavors and amazing combinations that they come up with. The fried mac and cheese is amazing, an unctuous mouthful for sure. Then you can be extra evil and add cheese from the toppings bar. :) The Wellington is my favorite- and it's down the street from the baseball stadium! So don't waste your money eating sub-par concessions! Go down here and get yourself some excellent tubed meat. And don't forget the napkins- in case you spill sauce every where! Verdict- worth your time, every time- but self-serve for sure.

    (4)

  • Mailou V.

    I love their menu, their variety of choices & their perfectly caramelized onions. Oh yea, and the cream cheese. I've yet to try all of their dogs, my favorite one so far is the peasant and rattle snake!

    (5)

  • Shane E.

    This place never disappoints love the pheasant/rattlesnake only thing that sucks is when they changed the fries the old ones they were using when they first opened were 10x better then the current ones. My girlfriend is a vegetarian and to my surprise this is one of her favorite places to go she absolutely loves both vegan dogs that are on his menu. I've tried every dog on the menu and have not been disappointed with any of them there all amazing but my sure fire favorite that you can never go wrong with is the Elk Jalapeno Cheddar, I have hated onions my entire life but actually like them on my dogs at this place it has to be the coke that there cooked in that makes the good to me. I cant tell you how happy I am that Jim has finally opened a brick and mortar it was long over due, KEEP IT UP JIM !!!!! Fan for Life Shane

    (5)

  • Ben H.

    Ok, so everyone and there mother has been reviewing Biker Jims, but here is my two cents: I have been a long time customer and fan of Biker Jim's gourmet hot dog stands, and was excited to try out his newish restaurant on Friday night. Pluses: 1) Great options of gourmet hot dogs. I can personally recommend the Elk jalapeno cheddar, rattlesnake and pheasant, and the duck cilantro has some of the best hot-dogs known to man. 2) Cool atmosphere, with plenty of seating, GREAT MUSIC!!! 3) Friendly and fast staff. 4) More than hotdogs. There are burgers, vegan and vegetarian options (that my veggie friends loved), and really good SIDES (one word: fried mac-n-cheese) Negatives: 1) Pricier than you might expect, $24 = one dog (no extra toppings) + side of fries + 2 beers (bottles) 2) The menu is visually confusing. As an experienced Biker Jim eater, I had no problems. But 9 of 11 people I was with literally had to stare at the menu for ten minutes, and then I still had to explain it to them. Yes, half these people were from Tennessee, but even the sober Denverites struggled. Just FYI. 3) Bread/buns needs an upgrade to match the awesomeness of the dogs and toppings. LAST WORD: Biker Jim's is trending #1 on Yelp for a reason,

    (5)

  • Tracy A.

    Great place, reasonable prices, friendly staff. So it hurts to say this, but they're routinely overcooking the food. On my last two visits, my pheasant was tough as shoe leather. Other than that, Biker Jim's is great: Wonderful toppings, good beer selection, super-friendly staff, lively atmosphere. I really like the housemade potato chips. I've been twice recently, both times on the way to a Rockies game, and the place was busy. Maybe they are having growing pains. But I would have used a steak knife to cut my pheasant if I'd had one.

    (4)

  • Joshua F.

    Very cool stuff here at Biker Jim's. The different dogs are very unique and have a really diverse selection of toppings. We tried a couple different ones, and had good experiences with both. First was the Southwest Buffalo Dog topped with Harissa Roasted Cactus, Malaysian Jam, Scallions, Cilantro, and Onions 2 Ways. There was good spice, and the cactus was really well done. Cactus can get really slimy, but they did a great job. Next was the Elf Jalapeno Cheddar Dog topped with Pintos, Jalapenos, Tomatoes, Onions, Yellow Mustard and Mayo. It was the heartburn special, but the flavors were very good. The elk flavor still came out really well, and the jalapeno spice was subtle. This is definitely a place to go try some great stuff. It's not an everyday sort of eatery for me, but if you're in the mood for a great dog, definitely make the trip.

    (4)

  • Matthew B.

    So many positives, this 2 star will be a drop in the bucket: 1)The "dog" (Duck+Cilantro) I got had been frozen, which made it chewy and dry. 2)The bun was too dense for a giant sized dog 3)It was recommended that I get the shaved irish cheddar on my dog. This was an unfortunate suggestion since dry sharp cheese is well, dry, just like my dog and there was nothing to stand up to it (Grease would have gone great) 4)The fries were overdone, and shoestring even if they hadnt been overdone.

    (2)

  • Kelly M.

    How many times do I have to say that Biker Jims is one kick ass dog place. I will use any excuse to go here for lunch. I will bring out of towers, meet up with friends, and invite over some business associates. Hey I even went on the day I did my wedding dress shopping. (I figured if I could eat there and still look good in the dress, then that was one fine dress!) Biker Jim's not only has some fab dogs but they have hands down the best french fries EVER and it sure does not hurt that they offer a tasty selection of local sodas. My favorite being the black cherry. If you go for the first time be a little adventurous and try it with the cream cheese and onions. You won't be sorry!

    (5)

  • Ellen L.

    NOTE: This review is based on experience at the new restaurant location. I was really looking forward to trying Biker Jim's...being a mobile food fan and a hot dog connoisseur. We stumbled on the new restaurant location by chance, learned it had only been open for 2 days. PROS - Convenient ordering at the counter. Clean, industrial open kitchen layout. Full bar. Extensive condiment bar stocked with sauerkraut, pickles, jalapeno, horseradish cream (really good!), organic ketchup, different types of mustards...etc. Good sides - fried green tomatoes and mac n cheese squares. CONS - Meat to bun ratio was skewed toward the bread. I had the Coney - beef dog w/ sweet meat sauce...it sounded good and looked good, but there was so much gap between the top of the meat filling and the edge of the bread. My bf had the same problem and his was loaded with fried onions. I fully support a well-dressed dog, but too much bread ruined the flavor. I understand the cart offers different options, probably price too. Hope the restaurant will work out its kinks!

    (2)

  • Lawrence C.

    Weird meat in hot dog form. The place was clean at least.

    (3)

  • julie n.

    Had Biker Jim's cart at City Park last year and found they also had a restaurant. $6 hotdogs. I like the Louisiana Hot and Elk jalapeno cheddar. The onions are sooooooo good, I think they cook them in coke. Dry water bottle drinks in the cooler behind the register are not great. Service was good and fast but restaurant was so hot. Probably hotter then it was outside.

    (3)

  • David P.

    Alright, they're open! Finally! Really? What's there to say? Biker Jim brought his local-famous street food inside, decked out with a nifty looking restaurant, and decided to experiment a lot with the menu. Personally? I think it's better off the cart. I've been a fan of the dogs, the onions and the cream cheese for a long while now. But since he's move indoors, I don't think the onions are caramelized in Coke anymore (big difference) and you feel inclined to do things like order a side of fries (which always taste like they could use another minute or two in the fryer). There's ambition here, and I like that. I'm sure he's going to do just fine with the late-night and Rockies crowds.

    (4)

  • Idan S.

    I saw this place on "No Reservations" and decided I had to check it out. Even though I got a parking ticket from a disgruntled officer when I was getting the hot dogs, I did not let it affect my experience. I got buffalo and elk hot dogs with cola onions and cream cheese. They weren't horrible, but extremely overpriced. In my opinion, they weren't all that much better than regular brats you can get at the grocery store. If I was walking around Denver and was starving, and happened to walk passed their stand at lunch-time I might buy another hot dog. But otherwise I don't think I'll ever eat there again.

    (2)

  • Patrick Y.

    I was at the convention center setting up the booths for old Chicago. Decided to hop on the free mall ride to Larimer and trot my way to 22ND to Jim's. Really good food

    (5)

  • Andee H.

    T.r.o.u.b.l.e Yep I can spell it and get into it... a lot at Biker Jim's restaurant. The menu is incredible, creative, and mesmerizing as it took me a good 10 minutes himming and hawing over which delicious dog would be all mine. I settled on the pheasant which was sweet and sassy. I also got the cauliflower dish which is a can't miss and healthy to boot!! I loved the mystery brand soda fountain and hopes it continues to remain a mystery. I can't wait however to try the lavender soda I saw in the fridge, next time!!

    (4)

  • Emily G.

    When you come to Jim's, you feel it. From the burnt rubber on the concrete floors, to the redbrick walls, to the cut-out poster of Xena (the Warrior Princess), to the smell of wild brats, to the anything-but-PC menu and staff -- this place is a ballpark neighborhood favorite. And it's not a surprise. The food is beyond delicious, and with specials like "the usual" that get you a gourmet brat dressed in caramelized onions, a side of fries, and a beer for $10, there is usually quite the line. Jim himself is a real down to earth guy with good scruff, a classic biker ponytail, and a warm welcoming attitude. Whenever I stop by, he remembers me and strikes up a conversation. The patio is always bustling, the crowd is young, and the macaroni and cheese is fried. What more could you want before a Rockies game? My recommendation for first-timers: come down and try a flight of brats (3 minis brats selected by Jim himself for around $10). Grab a beer, a side of fried mac, and people watch. You wont be disappointed. Other favorites: The Waatlander Dog The Wild Boar Brat The Alaskan Reindeer Brat The Duck Dog (with wasabi aoili, caramelized apples, and white cheddar) The Jittery Shake

    (5)

  • Rocky M.

    Biker Jim's is excellent. You must try it. I've tried many of their hot dogs and they've all been fantastic. My favorite is probably their Elk Cheddar Jalapeno dog. I love the caramelized onions on top. Or their fried onions. The fried mac and cheese is also amazing. Great local beer selection as well. Service is quick. I'm always surprised it's not more crowded. Prices are low; $6-$8 for a giant hot dog.

    (4)

  • Becca W.

    This place wasn't what I expected... I was hoping for a really delicious brat! But it was just okay.. The brats we ordered, were a little on the burnt side :/ All THREE of them. And the bread was REALLY hard. So much for bakery fresh bread.. On the other hand, the fries were really good :) I liked them better then the the brats. Definitely!

    (2)

  • Bill D.

    Large array of dogs from rattlesnake to elk and pretty much everything in between. for sides, you also have an astounding choice. We had the fried green tomatoes, great, don't often see those unless you're down south. The fries were cooked to perfection and seasoned perfectly, as good as I have had anywhere, If you leave hungry or not satisfied, it is certainly you're own fault.

    (5)

  • Alexander B.

    Best hot dog on the planet, hands down. Plus some decent beer on tap and a freaking awesome local soda machine. Can't get much better than eating a raindeer during the holidays.

    (5)

  • Mike L.

    I was killing some time in Denver and trying to find a good place to eat. I noticed the menu had things like, "Rattlesnake and Pheasant hot dog" and I was really curious if the dog was actually made of those animals, or if it was just a gimmicky name. I spoke with a gentleman working there and he insisted that the hot dog was indeed made of snake and bird. He also pointed out that there's an "off the menu" secret order that only the regulars know about, the "Snake Pliskin." It's the Rattlesnake and Pheasant dog + New York condiments ( blue cheese, carmalized and slightly fried onions, and a subtle sauce that is sort of like bbq ). Amazing hot dog experience. Good fries too.

    (5)

  • Adalicia R.

    If you have money to throW away then eat here. I say that not because the food is bad but because a basic hot dog with nothing costs $6- I am not from the east coast so I was not born with this high respect for the dog- but something that consists of four whole bites should not cost AT MINIMUM $6. I expect at least $1 per bite- that does not happen here Their dogs are fantastic- truly they do good work here- but even though the food is innovative and delicious I cannot justify what I am paying- especially because it is just a hot dog and I can make 16 of the same thing for the price of what I am paying at this place... BUT if you are an avid hot dog lover- this is the place for you- they even have vegan options which is a plus for my friends- and their tahini cauliflower is amazing...but again- it is just a hot dog and I am still hungry

    (3)

  • Mike G.

    Biker Jim's was just the place I needed for having a quick bite to eat before the Rockies game. The lady who took my order was patient and helpful with this out of towner and led me down the menu to get a delicious hot dog (bacon wrapped dog with cream cheese and fried onions).

    (5)

  • Jeff V.

    You must understand something about Denver. Every business in town has taken its can do attitude from Jim and his outstanding company. They are kind, courteous, and Damn good at their jobs - which by the way is at three locations around town. I admire - admire - this food. It tastes as good as real mixed meats and innovative BBQ fusion cuisine should: stunning. This is a Demver gem.

    (5)

  • Chill V.

    Yes, it really is as good as the reviews! I was not expecting it to actually be this delicious yet it was. We tried the wild boar and reindeer and both were hot, fresh, flavorful and really tasty. Who knew wild boar plus cream cheese and onions would be SO TASTY! In addition, because we couldn't resist the temptation of the fried mac and cheese thinking seriously...who eats that sort of thing? I felt so...trashy as I waited for it's arrival. However, it was basically a lump o' deep fried starch w/out much flavor so I recommend leaving that hot mess alone unless you are actively trying to gain weight. In that case, it will be perfect....unless of course you have heart problems, then "just say no"! Trust me, other than the novelty aspect, its not worth it. Under BikerJim's tantalizing spell, I ventured back a week later for more of the crazy Wild Boar Dog love. I must mention here that while it was the exactly the same on the tasty meter, it was at least an inch smaller! What tha? Now for the record, I am no size queen but also not the type who will just look the other way when a wiener has experienced THAT much um...shrinkage. I am hoping it was an accident...or maybe it got cold...or something... Biker Jims prices are certainly higher than other hot dog places but they use high quality ingreds. and you easily taste the difference. I'll definitely be back but I'm watching you Mr. Jim--no more tiny wieners.

    (3)

  • Eliza B.

    Who knew hot dogs could be so interesting and delicious? Not a huge hot dog fan but when they're made from meats like Elk, Duck Cilantro, Buffalo, Pheasant, Wild Boar,. etc., interest is peaked! Wowsers! You can add pretty much anything you want on it (the guy taking my order was cracking up at my astonishment with what they had available. "You can add cactus?! what. really! is your cheddar seriously from Ireland? what, it is!") I swear, you'd think I've never eaten at a restaurant before, but there are so many restaurants claiming to have quality ingredients and then you find out it's from a national distributor or something! But THESE hot dogs...they should be called wonder dogs or something. This is a very authentic and unique place and then to top it off the hot dogs are extraordinarily decliciouso! oh, and they're dog friendly on the patio! I mean come on, what's not to love.

    (5)

  • Jose And Liz G.

    Elk dog. Very tasty.

    (4)

  • Jason R.

    Biker Jim's deserves more than 5 stars! I admit, like many out of town people I discovered Biker Jim's when it was highlighted a few seasons ago on Anthony Bourdain's No Reservations back when Biker Jim didn't have a store front, he only had a street food cart. Biker Jim now has a full fledged food truck to go along with the brick and mortar location. Wild game dogs are spectacular and Biker Jim's does them so right! My wife and I visited Biker Jim's twice while on vacation in Denver summer 2011. My absolute favorite was the Elk Jalepeno with the Coca-Cola caramelized onions, omg! I paired it with a Rumble Oak Aged IPA from Great Divide Brewery (local microbrew literally right around the corner). The second time we visited Biker Jim's we were supposed to be at the Colorado Rockies game (two blocks away) and we told a manager that they rocked so much that we would rather watch the game on tv and be eating here. We eventually made it to the Rockies game in the 4th inning, lol.

    (5)

  • Thomas G.

    These ain't your little sisters hotdogs. No Sir. These are expertly crafted exotic meat sausages like Elk Jalapeño Cheddar topped with cream cheese and caramelized onions. Or Buffalo topped with tomatos, onions and jalapeños Yum You want wild boar or rattlesnake? Check Duck or Reindeer? Check Check Grab some deep fried Mac & cheese or fried green tomatoes and don't forget the awesome selection of local beers and Boylan sodas on tap

    (5)

  • Mark S.

    If I lived in Denver, Biker Jim's would be a once a week occurance for me. We heard about this place from friends, who talked it up a bit so we were concerned that it might not live up to the hype. But live up it did, as my wife and I shared a fantastic wild boar dog topped with grilled onions and cream cheese, with a side of evily-delicious fried mac-and-cheese wedges, as well as a craft beer. All in all it was a very fair price, something like $10.75 because my wife took advantage of their 25% off deal if you text their number while you're there. I was a little skeptical about the cream cheese, but it adds a sweetness to every bite that really brings out some different flavors. The guys working behind the counter were great, and chatted about the beers they had, as well as answering all of our various sausage related questions. Finally, the condiment bar is fantastic. Every topping you could really want, along with some unique additions like a very good tomato curry topping. Definitely well worth a visit, and we've already talked about when we can make it back before we leave.

    (5)

  • Zom B.

    I have been craving this since I ate there two weeks ago! Had the rattlesnake and pheasant dog and it was amazing!!! Fried Pickles are delicious and very crunchy mmmmmmmmmmmmmmmmmmmmm!!

    (5)

  • Chris D.

    Okay, I totally get why this place is a local institution. That said, although the dog was delicious, I have to concur with other reviewers that $6 for a hot dog, even a delicious specialty sausage like the ones they serve here, is a little steep. The fries were nothing special. They were undercooked in the middle, yet cooked brown on the outside I thought that every restaurant that makes fresh cut fries knows that you need to fry them once (partially cooking them), take them out, let them cool, then fry them again to finish them. Not here, apparently. Nice selection of beer, and good dogs, but as an out-of-towner who doesn't have fine memories of hot-dogs-past from jim's cart, I won't be seeking this place out on future visits.

    (3)

  • Sanne B.

    The hot dogs are good (much better than the once you get at Coors Field) but the description of the dogs and the topping promisses a lot more than you get. More flavour and I would rate it higher.

    (3)

  • Lisa S.

    What a way to steal a California girl's heart... visited CO at the end of August and heard from the locals that we HAVE to try biker jim's dogs. had a pheasant dog wrapped in prosciutto? (forgive me, it's been a while), beer battered and topped with mango chutney. YUUUUUM. superb service, friendly smiles. why can't everyone in LA be like these folks?! told them that we were visiting from CA. one of the guys preparing the dogs actually came out from behind the counter to give me a cup of the mango chutney. - to die for - mangoes and onions and whatever else that makes up a friggin party in your mouth. got those to go, enjoyed some biker jim's dogs with an ice cold beer, in the rain, watching my first baseball game at the rockies' stadium. top that.. thanks for an awesome dog! until next time :)

    (5)

  • Matt N.

    Are you sick of "gourmet hotdog" places being nothing more than a cheap hotdog with tons of toppings? I was to, until I visited Biker Jim's! This place is legit with offerings of pheasant, elk, wild boar and other game meat hotdogs and great toppings to go with it. I walked in like 10 minutes before closing with nobody else in there and they were still supercool about turning everything back on and making me a pheasant and rattlesnake dog! If you find yourself in downtown Denver looking for something other than pizza and burgers to eat try this, you won't be disappointed.

    (5)

  • Michael S.

    I figured it's time to post an update, as I've been to Biker Jim's actual restaurant a few times now, and my review was just based on the cart experience. Take all the things you love about Biker Jim's street cart, add in beer, side dishes, sweets and many more types of sausages, dogs or burgers, and you've got a bigger, better Biker Jim experience. I'm just the Beef Wellington dog and the burgers away from having tried everything they have to offer, and I'm yet to be anything but fully satisfied. Well, I wish the Coney Island meat sauce wasn't so sweet, and had a little heat to it, but it's still a yummy dog, so I shouldn't even put this sentence in here. The former NYer in me will leave it though. If you ever told me that I'd grow up to have a hot dog stand as my favorite restaurant, I would have never believed you, except for when I was four years old. But it's true. In Denver, Biker Jim's rules my tummy.

    (5)

  • Casey D.

    "Every day that passes before you try Biker Jim's is a waste of your life." -S.R.

    (5)

  • Mike S.

    Get your dog topped with the Biker Jim's Classic toppings (caramelized onion and cream cheese). Oh, also get the deep fried mac n cheese and wash it all down with an always classy can of PBR. You won't be dissapointed.

    (4)

  • Stephanie P.

    If your looking for a gourmet hot dog, your not going to find much better than Jim's dogs. I was going to biker jim downtown denver when he had a little hot dog cart. That was about 6 years ago i started eating his dogs (and im not a hotdog fan at all!) He hooked me with the carmelized onions, cream cheese, and obscure meats like reindeer, Boar, Duck, Elk and such. Every dog has something "special" in it as well weather it be bits of cheese, jalapeno, or seasons. He also has specialty dogs dressed with crazy sauces or toppings. The space is laid back, very relaxed and "cool" atmosphere. I would recommend this place for all ages, and all levels of taste. Oh yeah the cauliflower appetizer/side is SOOOOOOO good. My goodness it almost passes as a meal on its own.

    (5)

  • Kevin K.

    I couldn't believe the reviews on this place so I had to check it out for myself. I loved the unique hot dog options of this place. Very very good and worth trying out for sure.

    (5)

  • Greg F.

    I got the reindeer Jim's classic and the rattlesnake pheasant desert dogs. They were amazing. Everyone in my party enjoyed their dogs as well. Two of the best dogs I've ever had. Highly recommended.

    (5)

  • Angela K.

    I've only had the elk-jalapeno-cheddar and the southwest buffalo, but that's only because I love them so much that I can't bring myself to try anything new. So tasty with the classic topping. Hot dogs do not exist for me outside of this restaurant. The sides are not exceptional, so if you are extra hungry, I would suggest just ordering two hot dogs.

    (4)

  • Cherie G.

    Yes, we walked two miles trying to find this place. We had no idea that there were a few locations, so we were wandering all around lodo. Then, as if it were a mirage, we finally found the hot dog mecca. Oh. My. Gah. It was TOTALLY worth the hike!!! We walked in and were greeted with warm smiles and friendly people. I decided to take Tiffany N. and Bobby T's recommendation and order the Southwest Buffalo dog. My mouth was filled with spicy, meaty deliciousness! My husband was originally going to order the beef dog. I told him, "[buzzard sound] Try again!" After some convincing from the friendly guy at the register, he decided on the reindeer dog. After taking a bite he said, "I feet totally guilty for loving this right now... I might as well have asked for a side of elf and a melted Frosty the Snowman to wash it all down." Whatever you do: order it how it comes. I understand that caramelized onions and cream cheese sound like an odd topping for a hot dog, but trust me: it's amazing. Biker Jim wouldn't lie to you; that's not how he rolls.

    (5)

  • AJ J.

    MMMMMmmm! Mr. Jim has done it again! Great service and they aim to please. Now I'm not a biker. I'm a corporate slave. I stifle my creativity and passion in order to be well compensated financially, but every time I go to Biker Jim's I feel like a true badass. I've always wanted to ride a motorcycle and make delicious hamburgers and hotdogs, but I didn't think it was possible to merge my two interests. Biker Jim is living the dream and doing it properly. I'm living vicariously through him, and I'm dying vicariously through the Yak, Buffalo, and Elk. Either way, I'll up in gourmet dog/hamburger heaven.

    (5)

  • Kate D.

    Wow for not being a huge hot dog fan, these are some great dawgs!! I went there with my mom today and ordered the Elk Jalapeno Cheddar while my mom got the German Veal. I'll start by saying that the service was outstanding. I can't remember the guy's name, but he went out of his way to make sure we had a great experience from recommending the perfect beer, checking on us throughout the meal to see how we liked it and clearing up our table at the end. Let's just say there was not a crumb left on either of our plates. I can't wait to go back and try the other selections as well as their fried green tomatoes and french fries. A great summertime eat!

    (5)

  • Mike R.

    There's nothing I can really say that hasn't been said in other reviews. Unbelievable taste, uniqueness, and quality. Tried the Elk Jalapeno Cheddar and the fiance tried German Veal, both out of this world. Just wish we lived closer to be able to try everything on the menu.

    (5)

  • phoenix t.

    De-lish-ous. Perfectly at home in the hip, if not slighly gritty, coors stadium neighborhood, biker Jim's slings dressed up dogs at a premium price. The dark understated interior and pierced and tatted staff belies a destination dive lauded by foodie gods, like Anthony Bourdain. The diverse sausage menu, studded with all manners of wild beast is a study in quirky and salacious culinary combinations. On a recent visited we opted for the standard--cheddar jalapeño elk sausage topped with carmelized onions and cream cheese. My husband predictably settled on the bacon wrapped hotdog with a side of fresh, housemade French fries. The sausage was a spicy, creamy, savory mouthful with sufficient crunch from the perfectly grilled meat. The bacon dog was a delicious heart-attack and the fries were served piping hot and did not suffer from the sogginess that can ruin lesser homemade creations. The playful hipness of biker Jim's will continue to draw in foodies for the mouth-watering tube meat and inviting environment--I highly recommend a visit!

    (5)

  • Amy G.

    For me, I feel like this is as good as "hot dogs" get in Denver. The service is excellent, welcoming, personal, and not stuck up. The cashiers are patient, knowledgable and helpful. The food is amazing. The pricing is higher than what most would expect to pay for a "hot dog," but that's just it. The variety of options on the menu, plus large and delicious sides are well worth their price. Also, Biker Jim's offers local soda that is made with sugars and natural ingredients, not just Coke or Pepsi. That's refreshing to see. Each time I visit I try something new and will be able to do so for a long time due to the variety and experimental menu!

    (5)

  • Kevin R.

    Gourmet Hot Dogs? Really? Hot dogs can be gourmet? The answer...: Absolutely! Especially at Biker Jim's. My favorites...: The Duck Dog. Caramelized apples on a dog? I couldn't get enough of it! The Bat Dog...no it's not made out of bat, but yes it is delicious. Fried Mac & Cheese (you've got to be freakin' kidding me!), not for those watching their figure... Great staff, great dogs, great beers, & if you're spending anytime in the area for a Rockies game...great location. On opening day I told my friends about this place and they ended up going twice! Once before the game & once after they'd partaken in "opening day festivities"... All in all, if you can find things to complain about when it comes to this place, you might be a little too nit-picky...remind yourself, "I am in a gourmet hot dog establishment...why am I complaining?!?!"

    (5)

  • Michael M.

    Everything is amazing. My favorites are the Wild Boar and the Pheasant. Try the cauliflower as a "sidecar" - it's delicious.

    (5)

  • Amanda S.

    My friend found a 'groupon now' option for Biker Jim's, so instead of heading to hi-rise for a late lunch, we made our way to Bike Jim's. This was the first time for all three of us. One of my friends is from the great land of Chicago, so hot dogs are serious business for her. We were impressed from the minute we got inside. Two of us had beef hotdogs, and one got the Coney Dog. We also shared a big basket of fresh cut fries, total: $22. The staff was incredibly friendly the entire time! And, the condiment bar has shredded cheese! What could be better? Everything was super clean, and the open kitchen area was fun to watch. For 3pm on a Thursday, this place was great! Imagine it to be even better 12 hours later...! On our way out the ice cream sandwich caught our eye, so we got one to split. Amazing, and again made before our eyes! It was great! Some part of it was super spicy...quite the fun mystery! We'll be back for sure.

    (4)

  • Paul A.

    Don't think I've ate a hot dog in about 2years, but this one was exceptional. Had the wild boar with onions and cream cheese. Great! Wonderful homemade chips. Staff was efficient and very friendly. Even fed a dog on the patio water and scraps. Very impressed!Your review helps others learn about great local businesses. Please don't review this business if you received a freebie for writing this review, or if you're connected in any way to the owner or employees.

    (4)

  • Jason S.

    I do love a hot dog and Biker Jim's always satisfies. There's plenty of detail here already, so I'll just mention the highlights: There's nothing bad on the menu. Jim couldn't be friendlier or a better host. The soda fountain dispenses Boylan's. They also have a full bar. They stay open until 3am. This last is worth mentioning because other late-night eating options in Denver are less-than-inspiring. Biker Jim's fixes that, so if you haven't been, stop delaying.

    (5)

  • David F.

    I've had the Elk jalapeno cheddar and the rattlesnake & pheasant, wow so good! Also a side of the fried mac & cheese, can't beat it. Nice beer selection as well. Totally worth it!

    (5)

  • Gloria S.

    Because of this place I wish I lived in Denver! It is worth the walk to this place even though it is 5 minutes further from the main downtown especially if you are not planning on going to the Coors stadium. We walk in and it's a lot bigger than I thought it would be. The cashier Rose was super nice and even made some suggestions. I am very glad I listened to her everything she recommended was delicious. We ordered the Rattle Pheasant hot dog with the desert topping, Mac n Cheese, the Elk Jalapeno Cheddar with caramelized onions on top, and the charred Tahini Cauliflower. My favorite would have to be the Mac n Cheese because I have had fried mac n Cheese and they did it the best. The fried mac n cheese was perfectly crispy at the same time oozing yummy cheese. The Elk was a close 1st though, I don't know how they did it but it was smokey and sweet with a hint of a kick from the jalapeno. I love cauliflower and after they charred it and put the tahini sauce on it, it only made it better. Rose is right though that sauce is very hard to describe but definitely worth a try. I didn't know what to expect when I ordered the rattle snake and pheasant, but it taste like chicken (it really did!). If you are in Denver this is a place I would totally check out! I would be a regular if I lived closer. :)

    (5)

  • Jacob S.

    Went back for a 2nd visit before a rockies game. I tried the elk jalapeno cheddar. Fantasmo! Holy awesome sausage, batman! Also got the cauliflower side. I'd say it's is a must order. It's real good. Great food, plus the rockies won 11-5. Great night! The wife ordered a burger. It was just O.K. Nothing special, but a decent burger.

    (5)

  • Tim M.

    Had the Elk hot dog with the house fries, it was the bomb. I will go back to this place again!! Also the freshly made black cherry soda was good.

    (4)

  • Jean C.

    This is not your ordinary hot dog place! They give you 'lots of food and delicious to boot! Had the wild boar hot dog with cream cheese and scallions! YUMMY! A great place to visit in Denver! They have interesting hot dogs like Elk and even Rattlesnake! Don't know that I could stomach the Rattlesnake, but if you're adventurous...! If you go for lunch, go early because we got there just in time for a long line to form out the door. They have cart locations on the Metro State campus too! Definitely a unique and delicious menu!

    (5)

  • Kris S.

    Lots of interesting and tasty choices in this casual hot dog joint. The menu features a little something for everyone, from the vegetarians to the non-pork eaters to the adventuresome foodies. Give the deep-fried mac n' cheese a try.

    (3)

  • A J.

    I know why it's number one on Yelp! BEST hot dog EVER

    (5)

  • T.J. Y.

    I'd love to give this place 4.5 stars. Four just seems like too little and five too much. But I gave this place a go today for the first time. I was rather impressed. To start off parking is a hassle. Don't expect to get a freebie here (parking meters in front and a $2 lot in the back). Once inside, the place is wide open with seating in a front area, seating at a small bar, and potential seating in a top balcony (I don't know if they ever will use that space but it's there). You first approach the counter with mounted menus on the wall and tabletop to choose your food from. The variety is outstanding. I chose the Southwest Buffalo dog on the recommendation of the floor manager. It came loaded with onions and cream cheese by choice. I was also treated to their home made chips and a fountain drink. Took all of 5 minutes cooking time. I spent the time chatting it up with the manager about the place and learned it's fairly new. He told me that they get swamped during the day, and have groups come in throughout the evening (I was there at around 10pm). He told me their best times are before and after Rockies games (which I can only imagine how slammed they'd be). I got my food, grabbed my drink (a "cane cola") and loaded some kraut and ketchup. Diving into it, I was rather impressed. It has a good even balance between spices, meat, and the loaded extras. I thought the meat was a little of the skimpy size (basically the size of your standard hotdog), but it was worth it ($6 for just the dog). If I could recommend anything to them, I'd say cut that in half if at all possible, but I can't complain. Beat any extra value meal at the drive through. The chips and drink were as expected. Nothing to write home to mom about, but a good compliment to the meal. I was overall impressed. The restaurant was a bit on the noisy side because of their loud music... but then it was rock and roll which is good for me. It was nice and clean and they picked up right after someone finished eating. I noticed most orders were pushed out as fast as mine as a line started forming. All in all... one my new favorite places. I plan to go in and try as many different dogs as I can and do some followups. Great place for the solo eater or family. EDIT: I hit up Biker Jims again today. I opted for the Rattlesnake and Pheasant dog. It was topped with onions, cactus, and I threw in some kraut for extra measure. Something in me just has to have it with my dogs for some reason. I grabbed myself a root beer this time and a side of fries. I hit the table and started at it. I'm not sure what was different this go around but for some reason my bun was very soggy on one side. It looked like the guy making it had used a sauce of some kind so I wonder if that was the culprit. It just made for a messy meal, but still good. The dog itself was tasty, but definitely not nearly as good as yesterdays. The fries seemed undercooked being a bit chewy. Not terrible though... I can't stand fries that are completely hard all the way through from the oil. Definitely a decent follow up. There was absolutely no one in the place when I was in there it being Sunday and all. I didn't think this was significant enough to warrant a whole new review.

    (4)

  • Traci R.

    This is a review for the vegan dog, not the meat ones. I've heard those are great but the vegan dog that I had was completely inedible. The texture of the dog, bun, and toppings were all mush. The dog tasted like a bean paste with no flavor and no texture. I had a couple of sides which were great, I would go back for those but never for a vegetarian hot dog. If you plan on coming here and eating vegetarian, stick to the sides.

    (2)

  • Tara J.

    This is a must try if you're in the Denver area. The place is super funky! I loved the variety of meats you could choose for your hot dogs. I got to try the reindeer, buffalo, and wild boar and they were all delicious. The service was great as well.

    (5)

  • Moon L.

    First time I ever ate snake! And it was tasty too! I love all the different combinations of mix and match items. The scrumptious possibilities are endless! I absolutely love their saur kraut. The staff was super friendly and down to earth. My kids were a little intimidated by the menu at first but loved their dogs.

    (4)

  • Ralf B.

    I ate here 4 times during my trip to Denver. (I like my dogs!) All the sausages are juicy and have a nice pop (for lack of better synonym) when you bite into them. I wish CA had its own biker Jim that I could stalk.

    (5)

  • Ty C.

    Although a little on the expensive side, the dogs here were worth it. I got the Elk and Jalapeno and the wild board dogs. Both were amazing and i finished both in one sitting. This place will definitely be on my list again when I'm back in Denver!

    (5)

  • Patrick C.

    The food is great, my personal favorite was the rattlesnake pheasant dog. While their food truck is also good the selection in the restaurant seemed better. Just make sure to try your dog with onions and cream cheese.

    (4)

  • Emily M.

    Do you like hotdog? I mean REALLY like hotdogs? Then this is the place for you. As someone who loves the hotdog above all else I can tell you that these dogs can stand alone. Plus, the variety of meat (they even have a veggie) options are outstanding. The toppings also add a special flavor. Now if you're not into hotdogs, for shame, but really, they have roasted cauliflower with tahini sauce and fried green tomatoes. There is always good stuff on the TV. for your viewing pleasure and you got beer and sodas to quench your thirst. So go in, order a dog, maybe some fries, a refreshing beverage, sit back and relax. You will not be sorry.

    (5)

  • Cece A.

    Awesome Food! You have to try!

    (5)

  • Lauren D.

    I'm so happy for Biker Jim and I hope his restaurant becomes a downtown Denver institution. I had the "BAT" dog and it was amazing! Bacon, avocado, and tomato cream cheese, soooo delish. Just wanted to give my love!

    (5)

  • Glenn M.

    Biker Jim not only serves up great street food, he is also a top notch individual. It's fun to order food and have the chef interact with you. Without you Jim, I would have skipped the cream cheese and red onions. I can't imagine having one of his gourmet dogs without those delectable treats! Nice Work, Jim! You make me feel like I am back on the East Coast!

    (5)

  • Janelle W.

    My boyfriend Doug and I were looking for a new place to try out and he suggested Biker Jim's. We have walked by a few times on our way to El Charrito but never walked in. We decided to give it a try, we were a little skeptical at first because there was no one in the restaurant. He had the Wild Boar and I had the Elk/cheddar/jalapeno. The food was very good, and the staff was very friendly. It was not at all what I expected when I walked in, but I was pleasantly surprised. I would definitely go back and try something new. I am always looking for a new place to take people when they are in town, and I think this would be a great experience.

    (4)

  • Emily S.

    In Denver for a conference and after checking yelp found this great dog stand. Had the Elk Jalapeno Cheddar. I didnt realize until now that it was Jim that waited on me. What I like from the food etc is that the food is GREAT, and I asked what toppings he suggested and had the cream cheese and onions and wow that made it. I watched the video on his website and am very impressed with his entrepeneurial spirit. We need a cart in Downtown San Diego (bring the truck during comic con!). thanks Jim for giving me a great culinary experience in Downtown Denver!

    (5)

  • Rick M.

    Well, gotta say I was a little disappointed. Elk with jalapeno cheddar and Wellington wrapped in pastry were both had the consistency of rubber. Both sides of fried mac n cheese and fried green tomatoes were completely flavorless. Tomatoes were not cooked enough and just became a bland, gooey mess. I think Biker Jim needs to make sure his recipes are being adhered to because after all, it's his reputation on the line.

    (2)

  • Seth C.

    First visit: Rattlesnake/Pheasant dog with cream cheese and caramelized onions... 4+ stars. Second visit: Duck/Cilantro dog with caramelized apples, wasabi aioli and shaved Irish cheddar... 5 stars I Can't wait to go back!

    (5)

  • Daniela B.

    I was stoked when Biker Jim's opened up the restaurant in addition to the carts. They definitely take dogs to a different level, the Elk and Jalapeno dog is top down my favourite, but I recently tried the rattlesnake and pheasant one which was also great. Their toppings are great...the caramelized onions and cream cheese tends to go really well with all their dishes. Their combos of dog, fries and beer are pretty good and I really like the place and their friendliness. A great addition to the Ballpark neighborhood

    (4)

  • Josh C A.

    Gourmet dogs that stay up as late as I do. I found this place through Groupon and felt okay with the price. Any other day and I leave feeling a bit fleeced. Great branding though!

    (3)

  • Angry B.

    Good exotic hot dogs. They may have good beef hot dogs too, but when you're at a joint that has boar, veal, elk, and rattlesnake/pheasant why eat the beef. The trick to a place like this is to go as weird as possible - if they have the stones to put it on a menu, it is probably good. I had the elk dog with jalapeño & cheddar topped with cream cheese and coke carmelized onions. The fries are just like I like 'em too.

    (5)

  • Daniel K.

    Really wanted to like this place. We went on recommendation by friends. Liked the vibe and the staff were great, too. But the food was not great...esp for the prices. While the cauliflower side and the house made fries were very tasty, the main event--burger and hotdog--were just ok (among other issues, the buns were doughy and our kid's hotdog bun was actually mushy on one end like it had encountered water). But the joint was busy and has plenty of fans so maybe we just caught a bad break. We'll give the stand a try next time... The search for a new fave burger joint continues...

    (2)

  • Ron Eric E.

    I had the Bat Dog after the staff helped me choose what to order. They have an interesting menu with lots of different sausages to choose from. The bat dog is a Bacon Brat with tomato cream cheese, avocado foam, caramelized onions, bacon/tomato powder, and bacon. The tastes was amazing. The fries were really good as well. Also, they have Boylan's soft drinks in the fountain which was a nice change from the normal coke/pepsi choices normally found. I wish I lived closer so that I could go back and try more.

    (5)

  • Deirdre B.

    I have been lusting after biker jims for a moment and all I can say is WOW!!! I am of the variety of girl that will try anything just once and if I like it, I'll go back. I just left and I'm already thinking of what I should order next time I go which will be pretty damn soon. I tried the Bat dog which is definitely delicious the sausage itself is firm with a good bite to it, and very large. I also tried the fried mac and cheese (this is sure to be one of my go to places for that). See I'm a big fan of mac and cheese done well, another place for that is Sputnik but different review all together. I liked the mac so much I ordered a basket to go and it'll probably be gone before the end of tomorrow. Great service, lots of smiles and helpfulness and the cook seemed to really be into making the food well. ( I like the open grill a lot, watched him make a few people's meals all with care and attention to detail.) Love love love this place!!

    (5)

  • Peter J.

    A great spread of custom sausages, tasty sides, and good brews make Biker Jim's a definite Denver destination. The sausages themselves were quite good indeed, and if not for one fateful day in Chicago, I'd say they were the best I've had. For me, the cream cheese topping was a bit much, with the rich creaminess somewhat overwhelming the sausages themselves. On a return trip, I would definitely beg for moderation in this department, because the topping is certainly a nice addition, if kept in check. The fried mac'n'cheese was a real standout, and the fries were certainly better than most. There was a nice selection of local microbrews to satisfy various tastes in beer. I'll certainly be back the next time I'm in Denver

    (5)

  • Trinity G.

    A few days after posting my first review Brian G., one of the floor managers, messaged me and invited me over to give Biker Jim's another try. This time, on the house and bring a friend. Of course, first person I thought to bring was my fiance who is as equally critical of food as I am, if not more. This time around I ordered the reindeer dog topped with "the desert", while D got the duck cilantro dog with the original cream cheese and grilled onions. So glad I gave Biker Jim's another shot. No burnt dog this time around! Okay, maybe the duck cilantro was still a little charred on the ends but at least I could actually taste the damn thing. Fiance was happy, though he prefers his sausages more juicy than well-done. As for the reindeer dog, it was good. I think next time I might just get the dog either naked or with the cream cheese and onion, because the "desert" was a little much. I don't typically go for a sweet curry-based jam in my hot dogs. Now, I'm not saying it wasn't good. I'm just saying it isn't my preference to have THAT much all at once. Similarly with the bread--it was good quality, dense bread. Everything you could ever want in a hotdog bun, I just could have done without half of it. But that's just me. We left satisfied and obligated to tip graciously before walking away from a good meal. I tip my hat to Brian and the staff. Y'all are awesome!

    (4)

  • Olivia B.

    I wish I could give this ten stars. This was the best hot dog I've ever had in my entire life. I went in really wanting to try the Elk Jalepeno and Cheddar dog but chickened out and just got all beef instead, which was still pretty gourmet tasting. The fries are fantastic. They have the most creative array of toppings and sides. AND they have the all natural cane sugar soda fountain... the brand is escaping me, but I've only seen this at one other restaurant I've been to. I love that it's only a block or two away from Coors field, perfect if you want to spend $12 on a hot dog and take it to the game with you. It's honestly worth it. I can easily overlook the price because you can't get this anywhere else. They have seating outside, and an open wall at the front looking out onto Larimer. The ambiance is as nice as the staff. This might be my new spot. I'm definitely coming back.

    (5)

  • kyu l.

    wow! I've tried reindeer, rattlesnake and pheasant, and the wild boar. This place makes me want to every kind of animal on the planet now. They all must be tasty! perhaps Koala? orangutan? chipmunk? Toppings you can get from the kitchen, plus the extras on the self serve rack makes me feel that I can get creative and make my own unique flavor. Although I ended up just throwing all the toppings on there, and 3 different sauces. Not impressed by most of the sides. Fries, meh. Chips, meh. Cauliflower, meh. fried green tomatoes, a little better than meh. Fried mac and cheese, Ok there's a good one.

    (4)

  • Nat V.

    Sought this place out while attending a conference in downtown Denver. I wish I came during the weekend. The restaurant was just full of smoke. I felt like I was in that Xanadu music video. (Now we are here...In Xanado-hooooo.) I ordered the Wild Boar sausage sandwich with the recommended fixings. It was ok. Not really something that would make me come back. I might take the out of town friends here, for the novelty.

    (2)

  • Carlos M.

    I am really struggling with giving Jim's 4 to 5 starts its right in the middle so I'll say 4.5. Anyway the wife and I went to Jim's on Cinco de Mayo weekend,its also the same weekend that The Great Food Truck Race was going on. After we found the trucks and saw the long ass lines and NO parking for blocks we gave up...Sigh! So our second choice was going to be Sam's #3 and again....Packed and no parking. Double sigh! So after some pouting and a few bad words we hunted down Biker Jim's Wow! What a great dog!!! I got the wild boar,it was damn good. The wife got a bacon,avacado thing and it was also pretty damn good. As our side we had the mac and cheese it was good, I think the wife liked it more than me though...We got dessert and some more dogs for later it was so good! Their cheesecake was yummy! So I've read a couple of reviews about the price of the food....Well all I can say is you get what you pay for....Its a gourmet hot dog joint. I thought the prices were fair and reasonable. Service was great too, we were asked about 4 or 5 times if everything was good and if we needed anything. The main cash register girl was very helpful and was super nice.They weren't very busy so that might be why we got so much attention, regardless they made the effort to check on us and made our meal great. I know I will be going back for more and will recommend Biker Jim's to everyone.

    (4)

  • T D.

    Visiting Denver for MDW and Yelped this place up. We came here after a night of bar hopping and my friend and I split the Alaskan Reindeer and the Elk Jalapeno Cheddar both with onions and cream cheese, reminded me a bit of Seattle. Thank God, this place is open late, it was either this or Pho 555. I've had the infamous Wurstkuche in Los Angeles and thought Biker Jim's was better. The gourmet dogs were juicier and had tastier toppings. I thought the Elk tasted better in my opinion. Service was very helpful and nice, Chandler gave me his 2 cents on what to put on the hot dog...maybe some spicy mustard on the reindeer, but everything is fine just the way it is..and they were fine just the way they were.

    (5)

  • Sir ..

    Had the Wild Boar brat with Jim's classic toppings. Pretty good, friendly service. i'll be back to try other varieties. One thing though, it would be nice if they got rid of the flies (actual flies) I was being swarmed.

    (4)

  • Dorian H.

    Finally.. I finally can say that I've tried a Biker Jim's Gormet Hot Dog. It was everything I was hoping for and more. To have Sir Jim himself help me pick out the right dog for me and give his input on good toppings, well, that just made it the ultimate first experience. He is a damn good guy. I can't say anything that hasn't already been said. The food is amazing, the staff is so friendly, and this new space of his is awesome. Congratulations, Jim. You're my freaking hero.

    (5)

  • Tobin H.

    OK, I don't know if I can completely take credit. But they took someone's advice and updated their menu to where it is readable! It also has (gasp!) descriptions. Also, they've done something with the buns where they are not flaky and dry, but fresh and soft. These are the specific things that I wanted to see changed to improve my rating, so now I change my rating. I had the German veal with cream cheese, mustard, and kraut. Very delicious. Congratulations on the improvements, BIker Jim's.

    (5)

  • Miles M.

    REALLY GOOD. My only wish is that they would list recommended toppings for each dog. A bit overwhelming, but super tasty.

    (4)

  • Joolia C.

    Uhhhhmmm Elk with jalepeno and cheddar? Ok. Cream cheese? Uh WHAT?! YES. Onion and all? dkjlagvbkrjgla yes! Added a little ketttchuppp & a can o'coke. Beautiful day, beautiful campus, +elk jalepeno cream cheese onion ketchup = yum!

    (4)

  • Nicol W.

    What a great 'dog place!! Pheasant, Elk, Reindeer buffalo, beef wrapped in bacon & more! I had the Duck/Cilantro Dog with the Dessert topping (harissa-roasted cactus, Malaysian curry jam, scallions, cilantro, and onions). It turned out to be a great combo! I also shared the Tahini Cauliflower salad with my hubby, which was excellent. Rounded out the meal with a Dale's Pale and sat in the indoor patio that had huge garage doors that were open to the street! Great for people watching & pedal bar sightseeing!! The dog & combination options here are endless and the quality seems to be top notch. As a wurst-loving German gal, I'll be sure to come back and try their German Veal for my next 'dog' adventure!

    (4)

  • Daisy V.

    Amazing. Astounding. Inviting. Mind-blowing. Love the cart, but took the family to the restaurant for the first time, and did not ever want to leave. I had the Yak dog, tried some of the duck dog, and had the cauliflower, fried green tomatoes, and fried mac n cheese for sides. Yak dog - The dog itself was delicious, and full of all of the right flavors. The only complaint is that the cotija cheese on top (which is normally full of bright flavors) was rather bland. It may have just been lost among all of the other amazing flavors, but overall, everything was great. Duck dog - I was only able to eat 1/3 of one, but it blew my mind. The apples and irish chedder on top of such a sweet and succulent duck hotdog are beyond words. This hot dog was perfect. Cauliflower - a good healthier side option. It's not very exciting, but it's still darn good. Fried Green Tomatoes!!!! - The first bite into these was all I needed to know that Biker Jim isn't a one trick pony. The heirloom tomatoes were chosen with care, and they had such a beautiful flavor, accented by the light batter and sauce that these were the best fried green tomatoes I have ever, ever, ever had. Even down in Atlanta trying to find great fried green tomatoes paled in comparison to those at Biker Jims. Mac N Cheese - It was cheesy and fried, but a bit underwhelming. Then again, I always think I want fried mac n cheese, and am hen always disappointed. Others at the table still though it was really good. I must say that everyone should go here...and do not be afraid to order off of the right side of the menu (the 'stranger' side)...some of those flavor combinations are something that could be considered divine.

    (5)

  • Ashley J.

    Full Disclosure: I've dined at Hot Doug's and Japadog, so I have high expectations for my gourmet hot dogs. That being said, Biker Jim's was good, but not as good. We arrived at the restaurant around 2:00 on a Friday and found it empty. The service was fast. We ordered a wild boar dog with "the international" toppings (wasabi aioli, carmelized apple, & irish cheddar) and a bat dog (smoked bacon dog with avocado, tomato cream cheese, carmelized onions, and cream cheese). The wild board was definitely the better choice. The bat dog was really chewy, and you couldn't taste much beyond the bacon. We also split a side of the infamous friend mac n cheese. Do it. It's totally worth it. And then get yourself some of the self-serve dipping sauces to slather on the mac. Just a note about portions: we ordered the half side (you can get half sides of almost everything on the menu for $2) and it was plenty for two of us.

    (4)

  • Margaret B.

    So this place makes me want to quit being a vegetarian. (Veg dog is heaven though)

    (4)

  • Topaz A.

    I've been to Biker Jim's 3 times in the past couple of months and tried different things, dining in each time. Overall it's pretty good and you really get a full meal with a lot of good food ans service for about $10. Get the daily special for $9.25 that gets you a dog, drink, and fries. It's A LOT of food and a great deal. If you like spicy, the Buffalo or Louisiana dogs are great. I tried the reindeer and it was ok but didn't taste that special. I normally get mine with the onions but without cream cheese. The buns are great too and pretty large. I have so far only tried the fries and chips. The chips were nothing special, kind of dry and lacking flavor. The fries are pretty good - very thin, with the skin, but overly greasy. On each visit (around 2-5pm) it seemed i was one of only 2 people in the place. I noticed the onions were just sitting in a pot already fried and I didn't notice if that was the case with the fries and chips. The chips did seem a little stale but the fries being so greasy seemed they were rushed and not fully done. You also get a large mound of fries not evenly cooked so some were crispy and some were stuck together and mushy. Be sure to try everything in the condiments bar! They have several sauces, pickles, and peppers. I think the sauces are made from scratch, but either way, the tomato curry is great with the fries, or you can go with the organic ketchup which tastes pretty standard. My complaints are minor - the 1st time i ordered without cream cheese there were a couple of specs of cream cheese on the dog so they should do a better job of keeping it separate in the cooking area. Most recently I requested without cream cheese and the dog was prepared with cream cheese. When I took it back, the cook was very apologetic and brought it back within a minute without cream cheese. From what I could tell he scraped it off and put it on a new bun - he should have just made a new one. The staff are friendly and service is good. They know all about the food and can make recommendations so just ask. I think 2 out of 3 times the food was brought out to me, probably because it was slow, but it's still nice to do that. I did not try dessert and I think the dessert and other menu items change regularly which is a good reason to stop by regularly. Last complaint (PLEASE READ BIKER JIM) - the chairs suck! The chair backs are curved so much and they are metal that you cannot sit back in them without having a metal pole sticking you in the back. Am I the only one to notice this?

    (4)

  • Debbie H.

    Had a friend in from out of town and after all of the wonderful reviews about this food, I knew we had to try it. Wow, it was good! I had the buffalo and my friend had the elk. No pre-cooked dogs here. The cute young guy manning the grill popped the dogs out of the cooler and grilled them right then. They were hot (temp and spices) and so very good. I'll be trying the reindeer next!

    (5)

  • Sturm B.

    Since everyone else seems to concentrate on the cosmic significance of the exotic sausages that Biker Jim's offers and I don't want to belabor the point, I will instead concentrate on the regular old hot dogs. If a we equate a biker Jim's hot dog to getting a back rub while someone stuffs $100 bills into your checking account, the second best hot dog on earth would be like sorting through the biohazard dumpster behind an Ebola clinic in Zaire sans rubber gloves. I'll bet nobody expected that from a review about hot dogs.

    (5)

  • Hilary H.

    This place is always good. I love all the unique sausages and hamburgers you can get. Love the fried green tomatoes

    (5)

  • Travis F.

    Very awesome place....excellent food.. great service all the employees were very friendly. I will be back to try the rest of the menu...just had the rattlesnake and phesant..DELISH!!

    (5)

  • Sereena S.

    Love love love biker jims! Loved his dogs ever since my first note of a pheasant dog with sweet coke soaked sauteed onions and cream cheese many moons ago. I've been hooked ever since! The restaurant is just more of a good (I should say GREAT). If you're in Denver, this is a must try - go to either the restaurant or the stand on 16th Street, you will not be disappointed.

    (5)

  • Hannah R.

    WHAT A KICK ASS PLACE! The selection of meats for the dogs is epic. The sides are out of this world. The service was great. The SUGAR CANE FOUNTAIN SODA selection is unheard of. I was so satisfied. I cannot wait to come back! KUDOS.

    (5)

  • Daryl W.

    I loved the deep fried mac n' cheese! Great idea that was executed the way I imagined. I ordered the wild boar with caramelized onions which had great flavor. But i feel the bun was too plain, maybe they should experiment a little in order to enhance the item.

    (4)

  • William C.

    Fantastic dog and homemade fries

    (4)

  • Courtney P.

    The dogs are boring and expensive, and more importantly, the guys are dicks. Just to warn you, if you need any assistance or if you ask for something practical like a to-go cup, you are bothering the hell out of them. They have better things to do than to serve you. Also, they close about 30 minutes early and refuse to serve food late on weeknights.

    (1)

  • Chris G.

    One of the best meals I've ever had!

    (5)

  • A G.

    There are days I consider flying to Denver just to eat here.

    (5)

  • Taylor V.

    I was hooked on Biker Jim's from the first time I tried it on Metro campus. I was originally sad that I now have to go to the store location to enjoy it, but there are so many sides and other options that even though the cost is a bit higher than the student pricing I could never complain. I believe I've tried 25+ different dogs over the last couple years and the reindeer is still my favorite. I loved the yak dog and the duck as well. The fried mac and cheese is awesome. Excited to try a few variations on my favorite dogs, but I usually feel as though the caramelized onions and cream cheese is a must!

    (5)

  • Seth S.

    Oh, man! I just tried Biker Jim's tonight. I got the duck and the reindeer. Alaskan reindeer with the cream cheese and carmelized onions was to die for! I'll definitely be back!

    (5)

  • Johnny B.

    Coolest place ever. We checked this out on a whim - loved it. Had the elk and reindeer hot dogs, which were delicious. We loved the ambiance and the waiters were so nice and helpful. They even have free wifi! So we read on our iPads and ate our dogs, and it was the best. Will be back next time we are in town.

    (5)

  • Ashley Lane M.

    I am here once a week! Enough said!

    (5)

  • E A.

    protein fix, quick and reasonable, where else in the coors field area can you have a sit down meal for $10

    (4)

  • Kathleen P.

    For a restaurant to focus on gourmet hot dogs, Biker Jim's wins! Had the German Veal dog with cream cheese & onions and I was very impressed! Also had the fried green tomatoes & found them tasty. Staff was friendly & efficient. Enjoyed sitting outdoors watching the baseball crowd making their way to the game. Anyplace that has a cutout of Xena, the warrior princess is a-ok with me! :)

    (5)

  • Emma H.

    Very underwhelmed. Asked the guy what he recommends and got the grilled onion and cream cheese. It was luke warm, too much bun, expensive, and just weird. I also had the tamari cauliflower, it tasted like steamed cauliflower with coffee poured over it. I left feeling disappointed.my husband also said the men's bathroom was nasty nasty. If you have ever read one of bourdain's books ( who's picture they proudly sport on their wall) he says this is great way to gauge the cleanliness of the restaurant. Go fig. My husband did alert the manger to the state of the bathroom and he was non plussed & did nothing that we could tell while we were there about it.

    (1)

  • ashley i.

    My boyfriend and I went here tonight for dinner, we got the fried green tomatoes. We're from the South so we know fried green tomatoes. I think a good place to start is the tomatoes being green? they were ripe tomatoes, they were the WORST fried RED tomatoes I've ever had.

    (2)

  • Laela J.

    yum! hot dogs just aren't my thing. i heard from a friend in the second grade that hot dogs were made from snouts, tails, feet and lips of a pig. it scarred me for life. i've always felt a sadness regarding my hatred, but couldn't get past the shiz i was told. along came biker jim's. huzzah! a duck cilantro "dog"? THAT, i can get behind (mostly 'cause ducks don't have tails or lips or snouts). my fiance and i went down on a lazy sunday afternoon, not expecting much from a hot dog joint. we were so, so wrong. the staff was so friendly, which is refreshing in the world of denver-casual dining, when most people just don't give a shit ('cause they're cooler than you, duh) about your presence or satisfaction. the restaurant was clean and the open garage doors allowed the lingering summer air to infiltrate a somewhat sterile environment. the sodas were au natural and delish. the toppings bar was fun. and the duck cilantro dog was fantastic. i relived a part of my pre-hot dog scarification childhood. it literally put me in a good mood. the fries were pretty darn good and my fiance loved his elk dog. there was just one bad thing... the fried mac-n-cheese. i know, i know. how could that be bad? it just was... bland. it was yucky. we didn't eat more than two bites (and if you know us, we love all things fried and cheesy). i figure next time, we'll just skip that and get the fried green tomatoes instead. and there will be a next time.

    (5)

  • Charlotte B.

    Ugh. Fellow Yelpers, you seldom let me down, but I just haaaaated my meal here. Duck dog with cream cheese and caramelized onions was tough/ weirdly chewy, the toppings were overwhelmingly oily and greasy, and the whole thing really just didn't go together flavorwise. Literally couldn't eat my meal, I ate about a third and threw the rest away. Did not really love the cauliflower either. . . Again, just too much grease for one meal! I'm not a grease virgin, but this meal just didn't do it for me.

    (1)

  • Ryan C.

    Really good hot dogs with a snap! Different types of meats with unique sauce....bombheezy. i had the rattlesnake pheasant dog with grilled cauliflower.

    (5)

  • Michael M.

    Delicious. Elk, cheddar, jalapeno sausage. Fries good, chips better. Friendly service. They updated their menus and they are confusing as hell. Way too strange of a font...Keep it simple guys, we can't read it.

    (4)

  • Zina S.

    If only I worked or lived closer to Biker Jim, then I would be Mrs. Biker Jim, or at least I would hope to be. This is an awesome hot dog joint! My father once told me: "if you want to be successful at something, do one thing and do it very well." Well is an understatement for this place. They have perfected the art of making delicious, exquisite hot dogs. I'll be back for more!

    (5)

  • Kaye W.

    I thought it might be impossible to find a good vegan hot dog in Denver, but Biker Jim's proved me wrong. Holy hell that dog was amazing. You have several options for toppings. The space is also nice as it has garage-door like windows that are retracted when it is nice out.

    (5)

  • Jennie F.

    Best dogs in Denver.

    (5)

  • Jenn C.

    Sooooooo good! For those of your like myself who don't often have the opportunity to try an elk dog, Biker Jim's is perf. They also have your standard dogs in addition to things like pheasant and rattle snake. We had a great time and everything is reasonably priced. Very casual.

    (5)

  • Ben R.

    SO GOOD! All of the dogs are good, but im a huge fan of the wild boar with cranberries and apricots. definitely worth a try. cheap drinks too. a great stop before a rockies game.

    (5)

  • Michelle S.

    Reindeer dog you say? Yes please! I was coming out of Argonaut Liquors and was pulled over by the intoxicatingly delicious smell of grilled dogs. One Reindeer dog to go with grilled onions and a slather of good mustard and I was set. It was awesome! I even shared it with the BF because I was feeling nice and I'm going to be that he'll be walking on down during lunch on Fridays to try out the other tasty flavors!

    (5)

  • Newton D.

    I really enjoyed taking advantage of the local cuisine in Denver. Biker Jims gourmet hot dogs was also a referral. I had the rattlesnake and pheasant hotdog with cactus, caramelized onions and malayasian curry jam. It was delicious!!! Next time, I would like to try the reindeer hotdog

    (5)

  • Tim E.

    I dont get what the big draw is to this place. Albeit the selection of hot dogs/sausages is unique, but at nearly 6 bucks each theyre a rip. Not to mention my bun was chewy, and my dogs were split in half and grilled which made them very dry. Maybe they should research steaming them to keep them juicy. Employees were dirty looking, pierced up freaks who look like they should be panhandling rather than serving food. AVOID

    (2)

  • J K.

    I am a fan of Biker Jim, his deserved success and immense popularity. I have never forgotten or stopped raving about his cart since that first wild boar dog I had four years ago when I wandered off campus and over to 16th street. The restaurant certainly does his fame justice with awesome sides and more dogs! I had been thinking about ordering the yak dog and when I asked the guy behind the register what he would recommend, he said the yak. However, it was pretty dry and lacking in any special flavor. First yak, and last. I am pretty darn excited to return and get my taste buds on some more varieties and I will have to remember to order a bubbly from the natural soda fountain I didn't notice last time until after I ordered my beer. Black cherry on tap, people! Yeehaw!

    (4)

  • Jessica H.

    Hands down the best hot dog I've had - drunk or sober. I tried the elk, jalepeno cheddar dog with carmelized onions....not greasy, bun was warm and soft and the dog fit the bun perfectly. The way a hot dog should be. It's also nicely wrapped in foil so nothing falls out.

    (4)

  • Steve S.

    Easiest 5-star I've had to give for any review i've written. Biker Jim's is one of the most amazing tube-steak experiences in this universe. I had just started working in Denver when I discovered Biker Jim's cart on 16th and Arapahoe. I tried the elk and jalapeno sausage served up the way it was recommended (with caramelized onions and cream cheese) and I was instantly hooked. Just recently I checked out the restaurant near 22nd and Larimer and now my addiction is full-on. The restaurant has many more options (around 20 different dogs I believe) and I've made it a personal mission to try everything on the menu. The Yak Dog - Oh...my...God... So far this is my favorite dog. Yak sausage infused with red wine, served up with bacon aioli, french-fried onions and cotija cheese. I put a little bit of horseradish and jalapenos on mine. PERFECT. This dog is making it really hard to try everything else because I'm so addicted to it. Elk Jalapeno Cheddar This was my previous favorite before the Yak. Sooooo yummy! Get it served with caramelized onions and cream cheese. I still get this on a regular basis. Alaskan Reindeer Another amazing dog! What can I say? Mild-flavored smoky deliciousness. If you want to try something a little different, yet familiar, this is a good place to start. Louisiana Red Hot Again, another amazing dog. Nice and spicy. I guess if I had a least-favorite of the ones I've tried so far - it might be this one, which is why I would only give this one a 10/10. So far that's all I've tried - if I could just stray away from the Yak a little more I'd move through this menu a bit faster. I have also tried the chips and fries, both are amazing. Biker Jim's serves up some great local beers and great sodas. The staff is great, the location is great, the food is great, the vibe is great. A word of warning: once you try this place you WILL become addicted.

    (5)

  • J B.

    Great dogs!!! Good selection of different meats. I wish I had the opportunity to try more. Will come back when I'm in the area.

    (5)

  • Teddy Z.

    Had Alaskan reindeer dog with cream cheese and caramelized onions. I tasted the hot dog without condiments at first, and disappointingly, it was bland. The hot dog skin was very tough to chew, and the inside of it split in half. Wasn't as good as I had hoped, would've given it 3 stars but the ambience is nice and their sodas are tasty.

    (4)

  • Nicole R.

    Best beef hotdog I've ever had. I'd skip the fries though--even with cheese and bacon they weren't great. The soda, though, is awesome. Still, Hot Doug's in Chicago puts this place to shame. Doug really knows how to pair things, his fries are amazing, and the cheeses are the best I've ever had.

    (4)

  • Courtney R.

    Delicious hot dog, affordable, nice staff. Yay! I'm a fan.

    (4)

  • K D.

    These dogs are bananas.

    (5)

  • Luis T.

    This place made me open my mind up like a pot head. Reindeer hot dogs made me into a believer in game gourmet hot dogs. Caramelized onions and cream cheese me made a true fan of this place. This place has a great atmosphere and good prices... Sh*t even their hot cart that is park on campus is awesome.

    (5)

  • Sara G.

    Denver is really on a gourmet dog kick, with good reason. Hubby and I have been wanting to try Biker Jim's forever and were not disappointed with the results. I'm already thinking about what I'll get next time. As much as I loved the sausages - the cilantro duck with the international topping of carmalized apple, wasabi aoili and shaved sharp cheddar cheese, and an elk jalapeno cheddar with the original topping of grilled onions and cream cheese - what I really loved were the sides. The roasted tahini cauliflower was delicious (what is that slightly sweet sauce on the top?) as were the fried green tomatoes (loved the light crispy batter). The mixed greens side salad was nice as well. Can't wait to try the fried mac 'n cheese and the beans. Yep, we'll be back. Even the kiddos will love it - dog and french fries? You bet!

    (4)

  • Andrew P.

    A little pricey for everyday lunch, but the food is amazing. A coworker and I both thoroughly enjoyed our meal, so much do that as we walked back to work we discussed how we would definitely be returning soon.

    (5)

  • Melissa M.

    This place is great! i wasn't going to give it 5 stars, but the more i think about it, the more i wanna go back! My only complaint is that there are too many options to choose from. I wanted to try everything, but ended up getting a dog without all the fixins, cuz i wanted to try the base. The hot dogs are really more like sausages, and every one we tried was good quality and super tasty. I'd definitely recommend Jim's as a must go in Denver!

    (5)

  • Natalie V.

    Excellent!!! Tried the elk hit dog, husband had the wild boar and mother in law had the reindeer all AMAZING!!! And the deep fried Mac n cheese is also great!

    (5)

  • D A.

    Hands down, the best Hot Dogs I've ever had! I mean, if Anthony Bourdain likes them, how could anybody NOT? The coca-cola-infused onions are the icing on the cake! Mmm mmm mmm mmm mmm! Get the Elk Jalapeño Cheddar, Alaskan Reindeer, or the Southwest Buffalo! ;) ... Now if only I could get my favorite Denver DIY venue to get one of their Bikers to come cater one of their next big shows, life will be perfect!

    (5)

  • Ken K.

    Get the Elk Jalapeno Cheddar. Just order that crap, and order it with grilled onions, peppers, and cream cheese spread. Unfortunately, it might take 20 minutes or more to complete your order, but that's okay, because your whole life has been a waste up until you take that first bite.

    (5)

  • Keith F.

    holy duck sausage! cream cheese packed into fresh-baked buns with cilantro and onion. fried potatoes, fried mac n cheese and a beer made this a near perfect meal. god, i love hot dogs. before i ate at Biker Jim's, i thought of hot dogs as a drunken indulgence, childhood snack or ballpark option. but biker jim's has freed this low-brow food, or at least bought it a nice suit, and given it a place of legitimacy in my mind. good eats, and a fond memory of my trip to Denver

    (5)

  • Steve O.

    Bourdain is right: Meat in tube form is Mm-Mm good. After passing this place up several times, this was my first visit. I am now kicking myself for not having eaten here before. First, to the ambiance. Any place that's rockin' out the Ronnie James Dio good n' loud at 11:15am with no sense of irony is alright by me. I don't care what they're serving. Next, to the food. I always go to El Guero Canelo when I'm in Tucson to get a Sonoran Dog because they do them the best (I know, I know. The question of who invented them/introduced them to America will never be answered). I got the bacon wrapped dog with Sonoran toppings here just for a comparison. This was certainly in El Guero's league. The veggies were fresh and the pintos were nicely spiced and not over cooked. The dog itself was good, too (maybe they are just lips and @$$holes, but when ground up, spiced and grilled, even those are tasty, especially wrapped in bacon). Their house-made relish from the toppings bar was a nice addition, too; it was sweet, but not too sweet like the stuff you buy in the grocery store. They had alot of interesting other choices I'll be trying next time, like German veal sausage with roasted apples and onions or the Portuguese linguisa. Bottom line, the food at this spot hit the spot. From now on, this place will be the pre-baseball stop for sure. I'm sure I'll find some other excuses to go, as well.

    (5)

  • Chris M.

    Adding cream cheese to a hotdog (or elk dog, cat dog or dog dog or whatever) does not make for the healthiest lunch nor does it make it the greatest lunch in all of Denver. Biker Jim is pretty expensive as well, for a hot dog anyway. Every now and then I like a good hot dog, but I think I will pass on the lines and price at Biker Jim and hit up one of the many other fine hotdog carts that we are blessed to have.

    (2)

  • Adam K.

    The excellent food cart moves to the "high-class" sit down! Same great dogs now with more beverage and food options. Gave the Rattlesnack/Pheasant dog a try, figuring it is the only way I'll be trying snake, and very much enjoyed it. I've been the many of the other "dog" shops in town and this one ranks as my favorite. The only down side was their vent couldn't keep all the cooking smoke out of the eating area since it's pretty much a large open area.

    (4)

  • Alex L.

    I was a little apprehensive of trying this place because of all the unique meats they offered in their menu, but it was awesome! I loved the huge selection of meats they had and not badly priced at all! The staff was extremely helpful and kind in explaining how everything worked and the cashier even took time to find out my likes and make a suggestion for me to try. If I lived closer I would make this my personal lunch location. If the menu items scare you at all, go try it anyways!

    (5)

  • L I.

    To be honest...I think it's overrated.

    (3)

  • James J.

    Lives up to the star rating for sure..... Had the Elk Jalapeno Cheddar, it was awesome. Fries are average.

    (4)

  • Stephen K.

    Hoo-*ray*, I got to hit up Biker Jim's this weekend in Denver at Argonaut Liquors, where they have a grill set up from 11:30-7 Sat. AWESOME. On top of it, my LivingSocial 2-4-1 deal which I discovered was only good at their 16th & Arap location, which is only open M-F? After meeting them on Weds at Y-palooza 2, I thought, "Surely they will be cool enough to make this happen" -- and they did. The good karma continues to roll on for them. As anguished as I was not to have another amazing reindeer dog, I had the jalapeno cheddar elk and the southwest buffalo this time. Both smothered in onions and cream cheese, then liberally garnished with jalapenos and fine shredded cheese by my choice. Both were supreme delights to the taste buds. I think I favor the buffalo a little more - maybe a point on a 1-10 scale, but both were yum-yummers. I got to meet Mosh, a kindly, gregarious hulking bruiser of a griller, and also re-met Morgan...both were happy to chat when they weren't grilling. I can't imagine when things heat up to 90 or more out there that that position is going to be very fun, so deep kudos to you both for continuing to rock the Denver populace as the weather gets warmer (and the lucky people who escape from Broomfield, too!)

    (5)

  • D F.

    This place get's five stars because...I don't know of a better Hot Dog joint...Sorry Mustards Last Stand, Biker Jim's has your number. When heading out to a Rockies game we always make it a point to stop in, get a great "dog" creation and a cold brew. The service is always friendly and quick. If your looking for some incredible, creative flavors to accompany your sausage/hot dog fix, this is the place.

    (5)

  • Craig S.

    Tasty food. I had a good experience this time. I'll try it again.

    (3)

  • E. L.

    Delicious! Elk dog is meaty and well seasoned. Got to meet Jim; made the experience even better. House made chips are perfect. Dip them in the horseradish creme sauce.... If I lived in Denver I'd be a regular.

    (5)

  • Brent B.

    Cheddar Jalapeno Elk. Couldn't really tell what it was supposed to taste like because they cooked the living crap out of it. Ugh.

    (3)

  • Brian B.

    Great Dogs! I had the Buffalo Dog great test! This restaurant is worth stopping by! Great service and very clean.

    (4)

  • Sean S.

    This place is pretty solid.I had the buffalo sausage and it was pretty damn good.

    (4)

  • William R.

    Two words, "International Elk" heh. I tried my first Biker Jim's dog at the stand. It was the rattlesnake pheasant. I went to the restaurant a while back. I had the wild boar, a really good dog. This last trip I decided to pair up the Elk Jalapeno Cheddar, with the International topping. Great combo! The baked beans were good, but not jawdropping. I would suggest the Fried Mac and Cheese.

    (4)

  • David L.

    Excellent service. Great food. Loved the Wiener Wellington and the Duck Cilantro sausage. Fries are great too.

    (5)

  • Courtney R.

    Disclaimer: I don't eat meat. A friend of a friend took me to this place for lunch, I walked in and realized there was exactly one thing I would eat on the menu - the vegan dog. Guess that's what I was having. I tried the spicy vegan dog with the cactus topping (didn't realize there were fried onions in the cactus topping - only bad part of that) but the rest of the topping was delicious - sweet jam with the spicy vegan dog was a great contrast. The vegan dog was made of wheat gluten and was pretty good. Got the mixed greens on the side. Too much bread on the bun - I ended up eating the vegan dog alone so I could taste the spicy and sweet more (the bread took away some of the taste). Not the best choice for non-red-meat-eaters, but the menu was inventive and super cool. My friends ordered the coney, the bacon wrapped dog, and the fried mac-n-cheese, and they loved it. Overall, if you like meat, you will LOVE this place. I'm just not the target demographic.

    (4)

  • Brooke B.

    good pricing. everyone loved what they got. fries were GREAT. elk jalapeno cheddar was a little too spicy for me; i was unable to taste the elk or cheddar, it was a jalapeno dog. : / caramelized onions on the sausage were SUPERB. great flavor combinations.

    (4)

  • Christine O.

    I've been following Biker Jim on Yelp for 2 years now, I think. And, yet, I'd never had a chance to go. So, when Dad and I decided to go for lunch today, I told him we were hitting up the restaurant. I had the duck and Dad had the bison. I liked both, but loved mine. The wasabi, apples, and cheddar were a fabulous combination to the duck. After reading the reviews, we also tried the fried green tomatoes and the cauliflower with tahini sauce. Those tomatoes are excellent - tart and sweet at the same time. Dad isn't a huge cauliflower person, but he sure did eat his half and some of mine. I thought I might have to offer to stab him with my fork. Most of all, we really liked the service. Yeah, you place your order, wait for your food and then go get it, but the girl at the register was really friendly and nice.

    (5)

  • Tom C.

    Like I said, great dogs, friendly owner (Mr. Biker Jim himself) and couldn't ask for more. Keep up the good work, and thank you Anthony Bourdain...

    (5)

  • B W.

    A solid 4 star establishment bordering on 5 stars. It's hard to find a truly unique dining experience anymore, particularly at a reasonable price. For $6-8 one can try dog's of any number of species (I.e. Duck, boar, rattlesnake, etc,) and have your table cleared by Biker Jim. We sampled the Wild Boar and Reindeer. The Wild Boar had what I considered a slight "nasty bits" taste (big fan of the nasty) which was nicely complimented by the apricots and cranberries. The Reindeer was also fantastic, but not quite as gamey as expected but nice all the same. There is also a limited but nice selection of local beers on hand to pair with the quality dogs. Plus, Biker Jim is probably the friendliest restaurant owner I've ever met. A damn fine establishment.

    (4)

  • Jenna G.

    Very Tasty! I got the ELK and added cream cheese and sauteed onions and was very happy with my hotdog. Although the prices are a little steep for a hotdog they are certainly worth it.

    (4)

  • Chris W.

    Follow-on review for the new Biker Jim's storefront restaurant. The cart gets a solid 5 every time I eat there. Now, the restaurant does too. I had the Pheasant / Rattlesnake sausage with all the doings, fried(!) mac-n-cheese, and cherry soda. My perpetual date had the Sonoran dog. I loved the sausage. It was still a bit pink in the middle, which is something I generally avoid in poultry. It still tasted great, and eight hours later I'm not feeling ill, so maybe they know what they're doing. The mac-n-cheese was ok. Nothing special, other than the fact than they figured out how to fry macaroni. At the cart, you pick your drinks out of a cooler. They have a little soda fountain station here in the store without any name brand sodas on tap. I like this. It's good to see some variety where normally there would only be Coke or Pepsi. I had the Cherry Soda, the gal had the root beer. Both were pretty nice, although I preferred the Cherry Soda. The service was great, especially the gal running the register. (Sorry I didn't get your name, lady, or I'd give you a shout-out on here.) In all- Worth every penny Awesome, unique meals. You'll be glad you spent the time finding parking.

    (5)

  • Tim W.

    I was so happy when I found out this was going in, around the corner from my apartment building no less! Dangerous. I don't work downtown, or really hang out downtown on weekdays, so I could never check out the stand, but let me tell you this place is the real deal. A delicious elk sausage sliced down the middle with cream cheese and freshly caramelized onions (in coke!). At least that's what I think I ate, I have yet to go before 2am. The sausage was everything you want it to be. I definitely want to try the normal (as opposed to late night) menu at some point soon. The fried mac and cheese was not my favorite. It seemed kind of dry and bland. But hey, if you're going there for the fried mac and cheese, you need to take a long look in the mirror. Anyway, stop in to Biker Jim's for something a little different (and a little more expensive), but a lot more delicious.

    (5)

  • Sam W.

    Excellent food, service and experience. Cant wait to go back. I have been told all items on the menu are great.

    (5)

  • Erin V.

    The Elk Cheddar Jalepeno Hot dog was the most incredible hot dog I've ever had in my entire life. If I were to have a last meal of my choice, it would be this hot dog. (not exactly on the food plan, but still totally amazing).

    (5)

  • Mick B.

    AWESOME! Biker Jim is rightfully famous for his dogs but he's put together a top notch eatery that is a bargain for the quality of the food. The dogs (I've had elk, reindeer and pheasant/rattlesnake) are all amazing but so is the Yak burger and the sides, such as the homemade chips and cauliflower. The condiments, including sauerkraut, pickles and jalapenos are also super fresh and can probably serve as your side dishes. The atmosphere is fun and unpretentious. The service is really great too. I can't get enough of Biker Jim's!

    (5)

  • Chris M.

    Cheap dogs and brauts with great ingredients, what's not to like. When I first heard of this place I thought it was going to expensive and packed, I was wrong!

    (5)

  • Eric H.

    Love the atmosphere and yes, great dogs! I recommend the Linguisa or German Veal. If you don't like a somewhat "gamey" flavor of fowl, I don't suggest the pheasant. I was there for my birthday and even though they were busy, one of the staff took the time to be super cool to us- even bringing over a few free drinks! I agree with another reviewer that suggesting toppings for each dog would be good (especially for the more unusual dogs like rattlesnake and pheasant). I looked, but couldn't find, Sabrett "onions in sauce". Do they have onions in sauce? If not, they need to get some! New Yorkers know what I'm talking about!....

    (5)

  • Scott C.

    While on vacation in Denver, I talked my friends into eating here before a Rockies game. We were not disappointed. Between the three of us we ordered 4 dogs: The Sonoran, The Bat Dog, The Yak Dog, and then a regular dog. We also ordered the fried mac n cheese. Everything was excellent. All the sausages are sliced open and char-grilled to really bring out the flavor. While they did not serve the Sonoran Dog in it's traditional balillo bun, the normal bun at Biker Jim's is pretty close. Both the Yak Dog and Bat Dog were awesome. The Yak Dog is topped with bacon aioli and crumbled cotija cheese (I left off the french fried onions). The topping went very well with the sausage. The bat dog is a bacon brat, with tomato cream cheese, carmelized onions, avocado foam, bacon/tomato powder, and more bacon. It was delicious as well. I highly recommend this place and will not miss it on any return trips to the Mile High City.

    (5)

  • Raj B.

    This place was amazing. The food was stellar and the guy working the register (who we think could have been Biker Jim) was the friendliest guy ever! The sides are really tasty and I would definitely return again next time I'm in Denver!

    (5)

  • gordon m.

    Went for lunch with high expectations. Very disappointed. Had the veal dog. No flavor. I think it was all boiled out before they put it on the grill. Wife had the pheasent dog. She gave it back due to lack of flavor. Buns are too large. Hot dog becomes all bread. Asked for bun the be toasted. No can do. Overall mediocre. There are many other better hot dog restaurants.

    (2)

  • Debbie Chiou S.

    wow. amazing. tried the reindeer. the meat was sweet and a little gamey. the texture was perfect though. springily crunchy on the outside, but big and meaty. the cream cheese was a surprisingly great addition and the bun was well-proportioned. the "caramelized" onions weren't quite caramelized though, which was slightly disappointing. definitely want to come back for more!

    (4)

  • T F.

    I've eaten here a few times now (my office is across the street) and just don't get it... If "gourmet" is overpriced and weird, this place is spot-on. Other reviews I'm reading here seem a bit contrived, paid for?. I tried a couple different dogs here and none where even remotely appetizing. Toppings are expensive, no sides included (not even some fires), strange-tasting organic sodas. My husband likes "The Boar" tho. Go around the corner to Mile High Vienna Stand and save yourself some money and get a GOOD NORMAL hotdog with all the toppings, fries and a drink for $5.

    (2)

  • Monty B.

    Tried an elk cheddar brat ($5) w/ caramelized onions and cream cheese at a Justice League party. I've never had elk before but I couldn't tell the difference between this brat and all other non-elk brats I've had before. The brat and toppings were ok. Wish they toasted the bun.

    (3)

  • Derek K.

    So tough to find a good quality sausage or dog in Colorado. Biker Jims certainly stands out as an exception. Several varieties of super high quality sausages, a solid bun and plenty of garnish options. Gastro intestinal delight. Wouldn't hesitate to recommend this place to anyone.

    (5)

  • Dave G.

    Everything here is fantastic. Cream cheese out of a caulk gun and onions caramelized in coca-cola? Yes please. I'd give the Southwest Buffalo dog a 106 on a scale from 0-100 for taste. The Alaskan Reindeer is a 102. I have literally eaten here 40-50 times and make a habit of bringing out-of-towners here. This place rocks. It's one of those places where you want to never stop eating. The wireless credit card machine is sweet too.

    (5)

  • Karl W.

    I've eaten at Biker Jim's food cart a bunch of times since it was featured on Anthony Bordain, but since I live in Fort Collins and they're only open from 11-3 on weekdays, it's been a bit difficult. One of the workers told me on a visit that a restaurant would be opening up last fall. Great news but it took a little while. I finally found out it had opened by stumbling upon a Westword article about it. After dining here, I have to say reason alone to come here is a comfortable place to sit where you can spill the contents of your dog all over the tray. I won't miss the cold cement, and the cavalier pigeons. You can tell Jim has been waiting to get a deep fryer for a while. We had to try the fried mac and cheese. It was a little much for me, I'll take my mac and cheese traditional. I have to say the new dogs on the menu are impressive. I got the Waatlander dog, and my girlfriend got the duck dog. I really enjoyed mine, all the fried goodness on top was delicious. Trying hers, I appreciate Jim's adventurous attitude, but it was too sweet for me. They're working on getting the water cup situation figured out, but the staff was extremely friendly and helpful about filling it up and taking it when I had no idea where to put it. Everyone should definitely experience Biker Jim's once.

    (4)

  • Andrea W.

    holy shit, i love this place! i've had the duck and cilantro hot dog (you can't really taste the cilantro but it's still delicious) and the rattlesnake/pheasant hot dog. exotic meat never tasted so good. also the fried mac and cheese isn't bad.

    (5)

  • Darci A.

    I never thought a dog could taste so good! The menu looked so good I couldn't decide so I tried the flight of 3 dogs. There was a Wild Boar, Elk and Jalepeno, and Chicken. I LOVED the Wild Boar. I also got a basket of fried mac and cheese to share with my boyfriend...delicious! Of course we were stuffed but still decided to share an ice cream sandwich....but it's not any ice cream sandwich. It was a chipotle ice cream sandwich, just the perfect balance of sweet and spicy. AMAZING food...I now crave it all of the time.

    (5)

  • Jenni S.

    First experience at Biker Jims and it was delicious. The tahini grilled cauliflower was an unexpected treat. I had the Bacon wrapped beef dog with the "international" toppings of wasabi, white cheddar and apples. Yum!!

    (4)

  • Shawn R.

    a longtime favorite of mine....they just opened their restaurant version and added a bunch of new items....dont be fooled....their best product is still their old school dog with cream cheese and coca cola sauteed onions....my 4 favorite brats in order are the red wine peppered yak, the bacon, the elk jalapeno cheddar, and the reindeer. the only thing i recommend adding is a little horseradish cream sauce

    (5)

  • Adam D.

    Arrived at Biker Jim's as he was getting ready to close up at the Argonaut. There was no line since it was the end of the night and I ended up getting a Reindeer dog. Was a short wait and got chatted up by (who I think was) Jim while I waited. Very friendly guy who told me about the cream cheese and the kinds of meats they have. Pretty damn good dog with delicious onions on top. I really like this location as I can pick up some brews and a delicious hot dog on the weekend...I will be coming back to try the different meats.

    (5)

  • M B.

    as a non-Denver resident....the easiest way to visit Biker Jim is at Argonaut Liquors. Otherwise you have to figure out the 16th street mall. But if you happen to be in the CBD, the 16th street mall location is great. we drove past the 16th street mall location and the line was LONGGGG.....so off we were to the Argonaut Liquors location. Minimal line and all the same stuff...it was a good time. Great food at a resaonable price.

    (4)

  • Jamie N.

    mmmm...delish reindeer dog w/ creamcheese, caramel onion. sooo good!

    (5)

  • Mike C.

    Great choices and combos. Great meal in a cool atmosphere.

    (5)

  • James A.

    Got German veal with New Jersey Chili, it was amazing. The cashier was very engaging. The wall-mounted menu is a mess, I stood there for two minutes dumbfounded trying to derive something meaningful from it, and while ordering overheard some locals complaining about the recent change of style leading to the confusing layout. It's also not cheap, $10+ for a dog and drink. Order the combo thing they have, it's a dollar cheaper than what I got and comes with chips. Overall a great place, definitely go if you're in town.

    (4)

  • Felicia F.

    I am not a fan. I think I will never eat here again. The hot dog I had was so gross.

    (1)

  • David L.

    Went there on Friday after watching the Rockies get destroyed by the Angels. It was around 10pm and the line was nearly out the door, but the game just let out. Ordered the Reindeer and Pheasant and the Louisiana Red hot with a full order of deep-fried mac and cheese. I think I over ordered because I couldn't even finish everything. The sausages are great. I've been to the stand several times so I've ran the gamut. Some are just better than others. I think the rattlesnake and pheasant was a bit too lean and dry. The deep-fried mac and cheese was good and greasy, but my full order of 6 sticks, looked like that there were 3 that were cooked fine, and 3 that were overcooked and border lining near burnt. Also got a beer, but no one refilled the cooler, so there was about a dozen beers in a cooler that looked like it could have held at least 10 times that much. Great spot for late night eats on the weekends.

    (4)

  • Francisco R.

    New To Denver.... And i have to say.... probably some of the best hot dogs i have ever had... i kept hearing about this place and everyone kept telling me haw great it was and how Anthony Bourdain had been there... i was very hesitant to try this place as i was afraid to be let down (seeing that i consider myself quite a foody) but after a couple week of living in denver i finally decided to go for it.... and have been going there to fill my hot dog cravings ever since. I think everyone at this point has tried them in Denver, but i would highly recommend it to anyone who hasn't tried it!!!!

    (5)

  • Lyndsay L.

    My friends know it, my boyfriend knows it, my family knows it, I LOVE hotdogs! I really really do and Biker Jim's is one of the most amazing hotdog restaurants I have ever been to! Jake had the idea to take me here, located in Denver a few blocks away from Coors Field. I love the look and style of the restaurant. The front windows open up to the street so you can eat inside and enjoy the kitchen staff cooking while still feeling like you are outside. You self order and then choose where to sit, there are TV's, a decent selection of beers, and lots of condiments to choose from! I had the Coney Hot Dog which was a traditional hotdog with "texas style hot sauce", onions, mustard, and ketchup in a crunchy, yummy, hot dog bun, so so delicious! Jake had the Yak Dog which was very unique, a bit tough but also very good. The yak was infused with red wine, there were some crispy onions on top and cotija cheese. This place was so good that if I lived in Denver I might visit every week! This is 2 thumbs way way up, if you have the chance, get there!

    (5)

  • James H.

    Absolutely delicious tubed-meat nirvana. These dogs bear about as much resemblence to an average hot dog as a filet does to a cheap fast food burger. The pheasant, reindeer and wild boar are my favorites but I have yet to taste anything I don't like. House-made chips are fantastic and beautifully golden brown and even the soda fountain doesn't have any HFCS in it. I love this place and the 6-7 people I've brought here have all become devotees as well.

    (5)

  • Rachel H.

    Great sausages (not really dogs)! Lots and lots of interesting choices and flavors to try. Good sides too.

    (4)

  • Dana S.

    OMG! Went to Biker Jim's stand in front of Argonaut on a Saturday. Who would have thunk they'd put paradise on Colfax Ave?! The reindeer hotdog is sinful with the carmelized onions and cream cheese. I think an addiction has been born!

    (5)

  • Jim A.

    Very cool atmosphere! So many exotic meats to choose from and even the sides are great. I had fried green tomatoes for the first time and will definitely order them again. I have eaten at both the restaurant and the cart and noticed the dog casings are a little thicker in the restaurant but the flavor is still amazing. Yes it costs more than an average cart dog but it is bigger, has much better toppings and you can tell your friends you had rattlesnake for lunch!

    (4)

  • Steve P.

    I am really trying to cut back on my 5-star reviews, but then I find a place like Biker Jim's. The different type of sausages and toppings I have never seen before. You can get Elk, Boar, Rattlesnake and Veal just to name a few. The pre-paired toppings go perfectly with almost any dog you pick. I love the caramelized onions and cream cheese, but the list goes on and on with ingredients you most likely have never had. Prior to filling my drink, I was only going to give Biker Jim's a 4-star rating.... then I hit the soda machine! They are one of three restaurants in CO that have a Boylan's soda fountain. I always go with the black cherry soda. Had Boylan's quite a bit as a kid, so I loved to see a full size fountain for the first time! The cherry on top was the array of condiments offered. I knew I was in the right place after I found the curry catsup! I can't wait to visit Denver again so I can go to Biker Jim's.

    (5)

  • Angela C.

    When my group and I walked into Biker Jim's and looked at the chalkboard menu, our reaction was one of complete awe. Whaaaaaaaaat?! Elk, rattlesnake, and buffalo hot dogs, to name a few?! And what were these crazy toppings? And a simple but great selection of good craft beers plus PBR? Delicious all natural soda fountain? Is this real life? Needless to say, it was delicious and worth every guilty, decadent bite. One hot dog order was definitely enough- good size in a generous and tasty bun (I hate most hot dog buns). I'm glad yet terribly sad I don't live down the street like I used to- surely this would have caused me to frequent Biker Jim's 20 too many times.

    (5)

  • Dale Z.

    I had been to the cart and the food truck on multiple occasions. I finally made it to the restaurant. I am glad that I did. My Reindeer dog with onions and cream cheese was just this side of heaven. My fries were nice and crispy. However, it was the cauliflower (YES, I SAID CAULIFLOWER) that blew me away. This was the best dang cauliflower I have ever had in my life. Cauliflower florets are placed in a wire basket and given a nice char right over the grill. Then, they are tossed with a tahini sauce. Amazing texture and flavor.

    (5)

  • Katy L.

    I hate to deviate from all the super positive reviews, but when I think back upon my meal at Biker Jim's, my reaction is just meh. I was really looking forward to it, so maybe it was just my heightened expectations that caused for the not-so-hot experience. After drooling over the menu for a week, I was excited to check this place out. I knew when arriving that I was going to get the duck cilantro "dog." I put "dog" in quotations because I found the texture of these to be more like sausages than hot dogs. Which is fine, just an observation. I might have made a rookie mistake in not getting any of the additional toppings, but I just wanted to taste the dog itself without gussying it up. We also got a side of fried green tomatoes. I learned my lesson -- never order fried green tomatoes outside of the south. This was one of the most disgusting things I'd ever had. Blah. I still cannot get over it. But now on to the main part of the meal. I couldn't really taste duck or cilantro in my dog...and the casing was really hard to get through. I had to cut up the link and put it back on the bread to even get through it. And speaking of the bread, it totally overwhelmed the hot dog. All I tasted was bread. My husband got the cheddar jalapeno dog and it had a good zip, but still, overall a disappointing meal.

    (2)

  • Kris D.

    This place is so incredibly unique. Everything from the choice of dogs (elk, reindeer, bison), toppings (cream cheese and carmelized onions), sides (tahini cauliflower basket), ... even their fountain drinks (cane sugar soda)! They serve up nontraditional fare, comfort style. I've really enjoyed both visits here. The only reason I'm giving them 4 stars is because the elk dog I ate on my first visit was pretty tough. I realize we're working with wild game here, but it was a real challenge eating that dog in front of new coworkers and not feeling like a pig. Their fries were perfectly seasoned and crispy, and I enjoyed the refreshing taste of their fountain drinks. It's just a fun a place. Kudos to Biker Jim's for raising the bar on local flavor of this town.

    (4)

  • Samantha L.

    Sooooooo good. Best hot dog you will ever have. Everything about the food is amazing. The rattlesnake is probably my favorite, and I've tried almost all they have to offer! Open late too sometimes! I keep coming back. Highly recommend everything on the menu ;)

    (5)

  • Jessica S.

    In search of good, cheap eats, I found Biker Jim's amongst many an interesting looking place on Larimer a good mile plus walk away from my hotel. What I got, did not disappoint: 1 huge elk/jalapeno/cheddar hot dog/sausage w/ topping, 1 (half) side of fried green tomatoes, and 1 craft beer. For $12.50. I almost ran away and hid in the corner to eat it, because this deal was just too good to be true. This place puts out a super unique, delicious, and perfectly served product that appeals to adults and kids alike. The service was super friendly (even had a conversation with one of the cooks about WaWa and the state of New Jersey). The atmosphere was perfect for a place called "Biker Jims." The beer selection was awesome. The walk back was sad because I had no more Biker Jims. If I lived in this city I would become a huge fatty because of this place, and I ain't ashamed to admit it.

    (5)

  • Jeff S.

    Biker Jim's has been a favorite of mine for a long time, and I always delight in seeing the cart at a food truck gathering or street corner. Having a restaurant was simply a matter of time. It's fantastic here, the staff are always friendly, and the food is the same topnotch fare Denver knows so well. They offer a special of the week, and having a permanent structure gives a little more liberty with options and ingredients, as well as great side dishes to make a full meal. The place gets busy, for sure, but it's spacious and comfortable and turnover is usually pretty quick. Not to mention that the owner is a really fantastic guy. I don't come here as often as I like, but I sure do consider it a treat when I do!

    (5)

  • Jason J.

    It really doesn't get much better. A cross between Biker chic and industrial chic, the space inside Biker Jims is casual and a little weird while still being cool and a great place to hang out. But really all of that pales in comparison to the food. Bacon-wrapped beef dogs? Pheasant? Rattlesnake? Elk? Buffalo? Yes please. Yes to all of it. Whenever I go here I like to play a game where I see how many different animals I can eat in one sitting. This often involves distracting a dining partner in order to steal a bite of their multi-meated-monstrosity, but it's so totally worth it. The saying is usually something like: "There's room for all of gods creatures. Right next to the mashed potatoes." But I definitely prefer to think of it as: There's room for all gods creatures, inside of a single Biker Jims bun. Food is priced well, is absolutely delicious, and the toppings and combos and sides are unbelievable. If you're in the mood for something new and crazy, you should definitely go here.

    (5)

  • Ron C.

    Great place. Excellent device and unique food. As you can see in the pic, I went with wild boar and the rattlesnake/pheasant combo. Both plain, to get the full flavor. Excellent choices. Both had excellent flavor and were great choices. Also really enjoyed the Mac n cheese. It was firm enough that it didn't fall part in your hands. Can't wait to come back.

    (5)

  • Matt H.

    This place is so cool. Great location, solid beer selection, delicious dogs. Always load your weiners up with the classic - cream cheese and carmalized onions. Can't recommend one dog specifically; I would recommend coming here every day until you've tried them all and then choose for yourself. Seriously, hard to go wrong

    (5)

  • Janet O.

    My second time to try their dogs but first time in this brick and mortar location. My first time thank god was really awesome. That was their cart. And that was the smoky Alaskan Reindeer. That was good! Ever since then I crave their offerings. So last night post yelp CMYE the four of us headed out. I ordered the Wild Boar ( Wild Bore). In their own words they described this choice as Apricots and cranberries and smoky. I like anything smoky so to me it was a no brainer and went for it. With Biker Jim's classic topping minus the onions. It was the smallest dog in the grill. I can excuse the size as long as it's tasty. You don't have to have the girth to have a happy night:) Well it wasn't tasty. It just laid there and bored the hell out of my taste buds. Tasteless and small? Two of the things that almost killed my night if not for the awesome company we had. Sad night indeed. So based on that I'd avoid the Wild Boar for the lack of even the basic pop in the dog when you bite on it. Wild taste factor: ZERO. BOAR(iNG). While in line I had a small conversation with a group of girls and one of them suggested the Fried Mac n Cheese. She swore by it. I ended up ordering it. Half order 3. Full 6. I think it was a hit more than the Wild Boar (Bore). I find no fault with the staff. They're an amazing bunch. More power dudes! You can choose to sit in or like us we chose to enjoy whatever's left of summer and sat outside. I'm still a fan of Biker's Jim. Next time I will definitely stay away from the Boring Wild Boar.

    (4)

  • Lewis B.

    Beware VEGANS, so there is a vegan dog on the menu, but I asked the workers if the bread has dairy and they told me it does. I don't think they know for sure, and there isn't an ingredient list, and I keep asking them why have a vegan dog if your bread has dairy, and they cannot answer. I just think it is an ignorant answer and that likely there is no dairy in the bread. Besides that I think the dogs are great. The vegan dog really sucks compared to some of the stuff I've had in Boston and Austin stuff, but the meats are really good. The price is very reasonable, and the service is pretty fast. I enjoyed it very much. The deducted star is just for the false vegan advertisement.

    (3)

  • Jese S.

    I have to give it to them. Recently had another experience with Biker Jim's and I impressed with this interaction. The guys were great and Jim even made an appearance. I was able to sample the Boar "international" with aged Irish cheddar and apples. I have to hand it to him, good choice and flavor. Was great to Meet you Jim and thanks for taking good care of us:)

    (4)

  • Eric S.

    Hot dog meets wild game. Coming into this menagerie of meat, I was aw struck with the atmosphere. When you first walk in, the menu catches you from the Alaskan Reindeer to the rattlesnake and pheasant. They have Boylans on tap to boot! The house made fries are addicting. Next time, I'm goin' to take the fried pickles out to lunch.

    (4)

  • Van N.

    Have you seen the old television show, Mad TV with Bobby Lee? UH OH HOT DOG!! You got that uh oh right, uh oh I might eat more hot dogs here than I will in my entire life. With a menu filled with exotic meats, I literally wanted to try them all. But because I was with one of my girlfriends, who barely eats, we ended up only getting 2 dogs-- reindeer&elk, the two most popular dogs per the recommendation of the cashier. The elk was classic and the reindeer was Sonoran style. We also got a side of fried mac&cheese because I was curious of this divine tasting novelty. Verdict? Elk was too dry and the cream cheese made the dog too sickening to eat another bite. The reindeer on the other hand was the total opposite, plump and juicy. The veggies and beans worked well together. The fried mac&cheese reminded me of mozzarella sticks but better. Biker Jim took hotdogs to a whole 'nother level. The awkward part of this whole experience was the car ride to the hotel when my friend asked me if they used real elk&reindeer in their dogs. UH OH HOTDOG, She looked like she was going to throw up when I said yes......

    (5)

  • Jorge M.

    Exotic tubed meats! Yes Please! These are some tasty Dogs! Nice size restaurant with an open kitchen so you can see were the magic happens. It's decor is modern with a hipster attitude. I have had the elk and jalapeño cheddar dog and the rattle snake and pheasant dog. The elk dog is not gamey at all and tasted good with the jalapeño cheddar cheese and the rattle snake and pheasant works well with each other and makes a good dog. I got both dogs topped with their caramelized onions that they have cooking away on the grill. They're so Good! OMG I can eat them All! Lol I also had the fried mac and cheese. They were breaded well and the mac and cheese was gooey and creamy. They also have a great vanilla shake. The soda machine is filled with Boylan Soda products which are very tasty and made with pure cane sugar. The place was clean and well kept and staff was friendly and helpful in making a decision on which dog to get.

    (5)

  • Jenny S.

    one of the few LATE NIGHT spots that were on our list to try on this Denver trip we came when only the late night menu was available so $6.50 per sausage ---Reindeer: nice soft texture! this was the sausage to get ---Elk: way too firm and chewy, dont know if it was just dry or the encasing was tough ---fries: a nice side to our sausages ---fried mac n cheese fries: these were good but really needed some kind of sauce to dip them (ketchup and mustard didn't pair well) there's an unlimited condiments bar with onions, jalapenos, and pepperoncinis but be careful, we found a dead fly in the diced onions! NOTE: they also serve alcoholic drinks but i guess last call is before 1 am

    (3)

  • J. A. L.

    The pan-fried turmeric cauliflower is delicious! I was pleasantly surprised with a side salad accompanying the cauliflower. The vegan sausage was a bit mushy for my taste. Sausages, even vegan ones, should snap off the grill right? I would still return in a heart beat to try other items and find that perfect combo because the cauliflower was a great start.

    (4)

  • Brett N.

    Why 5 stars? Because this is as delicious and unique as it gets. --- --- --- This review is long overdue... like crazy, super, insanely long overdue. Biker Jim's is greatness. You'll probably ingest the meat of a certain animal or two for the first time ever here. Ever indulge on reindeer? Rattlesnake? Wild boar? Pheasant? Yeah, you can enjoy those things in hot dog form at Jim's. I visited Biker Jim's twice, about 6 months apart, and my biggest mistake was unintentionally ordering the exact same thing both times: The Alaskan Reindeer with Biker Jim's Classic toppings, and the Wild Boar with The International toppings. The good news? Both times, both dogs were absolute perfection. Next time though... I go with two new selections. I swear, my double ordering was an innocent mistake. For my 2nd visit, I was banking on a long line buying me some time to research, but there was no line at all! That led to the need to make a split second decision, which ended up as a delicious duplicate. I can't wait to return!

    (5)

  • Jerad L.

    Don't be fooled, order the cheeseburger! Biker Jim's tends to push the dogs, but the cheeseburger is truly remarkable! I always get the cheeseburger, side of fries, and a beer. Make sure the fries are cooked nice and hot. They know how to do it right. This is one of my favorite spots in Denver to grab a cheeseburger.

    (4)

  • Kathryn A.

    The best avenue for heavy meals serving extreme sandwiches in Denver, I visited many Restaurants but this place is my most favorite spot. I usually came here with friends to really enjoy the food. Every time, we visit this place the more joyful experiences happen.

    (4)

  • Courtney W.

    On our last day in Colorado, we decided we HAD TO visit Great Divide Brewing Company, but we also needed to eat first. Time to open the handy dandy Yelp app and see what's nearby! Hot dog joint with great reviews? I'm sold. Biker Jim's was good stuff. Ordering is an easy process - you stand in line and the menu is on the wall - choose a dog, a topping, and any sides or drinks you might want. I went with the Louisiana Red Hots, coney style, and we got some friend mac 'n cheese to share. I cannot resist fried mac 'n cheese. The hot dog was tasty. It had a nice spice level to it and they had a little topping bar where you could add jalapeños, pickles, and other extras, so y'all know I loaded up on jalapeños and pickles. The chili had a sweet taste to it, which was not my personal favorite and the bun was huge, so if you prefer a smaller bun to stuff ratio, keep that in mind. (Although they do load up on the toppings, so everything can definitely be dispersed evenly - I just don't personally like bread.) I noticed that they have a pretty solid selection of drinks, including organic sodas. I wish I had gotten a soda so I could've tried one of the flavors, but oh, well. The fried mac 'n cheese? Delicious. Pair it with some jalapeños and you've got yourself a solid side. If I'm ever in Denver, I'd totally stop by this place again. Who doesn't love a great hot dog?

    (4)

  • Leilani D.

    Wow. I don't think it's possible for this place to be more incredible. The whole concept - fast casual hot dogs/sausage joint offering dogs from all sorts of wild animals (pheasant, rattlesnake, boar, etc.) - is interesting and different and it works on every level. I ordered the jack-a-lope dog, which although I'm not sure what it actually is I can highly recommend. I had mine topped with "The Desert" which includes sauteed cactus, scallions, crunchy onion strings, sauteed onions, and some sort of magical curry sauce. My partner in crime had the Jalapeno Elk Cheddar with whatever the spicy topping was, and he loved his meal just as much as I loved mine. In terms of sides we had a half order of fried mac and a full order of fries. Honestly, if you're not trying to feed a table of four, the half order should be plenty. The mac was good, but if I could go back in time I'd just leave more room for my dog. This massive amount of delicious food (and one beer) was only $28. This was so good I almost convinced myself to go back a second time on our short long weekend trip. Now all I have left are regrets that I didn't.

    (5)

  • Ari A.

    Hot dog extravaganza! With so many topping options, it's really hard to choose. I went simple with a beef dog and the conspiracy topping. It hit just the spot & i'm regretful that only one night ended in Biker Jim's. This should 100% be open late, it would be hangover cure central.

    (5)

  • Daniel B.

    Good ... but not great. There a number of places now doing the gourmet dog concept in Denver and I was really excited about trying Biker Jim's because of all of the great feedback I had gotten, but my experience just wasn't there. We came in the late afternoon and it was fairly empty ... the sun was in full force through the large front westerly facing windows. Looked over the menu which was pleasantly diverse. I was looking for spicy options (Southwest Buffalo) and what i got was fairly run of the mill and it was priced over $10 for a brat (Dog in their parlance). I also got the cauliflower side and was definitely not impressed. The very al dente Cauliflower and minimal sauce just left me feeling like should have gone home with my $5. The staff was ok, but as it was my first time I was trying to ask questions and they were more interested in referring me to the menu then in interacting with me on what might be good or signature things to try and as I as I said there wasn't a line and they were pretty much empty. So we go off to get a spot to sit and while mostly empty the few spots of shade had people in them so we went to the side where there was partial shade and no one around the entire north side of the place was devoid of people. Sat down to wait for our food with out drinks and one of the staff came over to tell us it was reserved for a big party to be arriving at that time. (BTW the big party never showed during the hour we were there). All in all a very underwhelming experience culinarily and atmospherically for a restaurant rated one of the best in Denver. I am giving three stars as the food wasn't bad, just average particularly for the price.

    (3)

  • Andy H.

    My first time in denver and i decided to eat fucking rudolf. yes, reindeer meat. yes, he was delicious. no, i'm not getting any presents this christmas.

    (4)

  • Jinyen Y.

    1. It is relatively inexpensive. 2. It is great drunk or sober. (This should already be a winner in your book) 3. Open late for the drunchies (drunk munchies)! I enjoy how it is different from other hotdog places and serves non-traditional hotdogs (rattlesnake, elk, and so on). The place is also super fun, as you get to see the cooks grilling the hotdogs. Yes, it may be a little loud, but can you expect otherwise for a place that is right opposite the bars?

    (3)

  • Teresa T.

    Unfortunately I came here when only the late night menu was being offered but I still got some delicious dogs. My favorite part was the natural casing (that snap!) and the fried mac and cheese. I also greatly appreciated their condiment and pickle offerings. A good place to try out some more exotic meats or grab a good classic hot dog.

    (3)

  • Brian W.

    Pretty solid fancy hot dogs and brats. Definite beer-and-brats vibe, but that's perfect for a place two blocks from the stadium, and the Boyle's soda fountain is an excellent touch. Sauerkraut and onions available for free, so skip the costly add-on toppings (although the cactus was interesting!). Only caveat, aside from it being loud, is that the more exotic meats are often a bit underwhelming in brats, at least to me. Pheasant and rattlesnake, which I've had at multiple places across the country, is always good but if I was forced to say how it tastes, it's honestly not as distinctive as I hope it would be.

    (4)

  • Brittany S.

    Pretty darn good. I received a gift card for this place and decided that it would make a perfect stop before a Rockies game. For $25 dollars we got two dogs, two full size sides and two beers. Not a bad deal at all. I know some people think it's overpriced, but that is the price you pay for a good quality dog, otherwise you should just stick to the dollar package of hot dogs at King soopers. I would top your dog with the onions and cream cheese as you can't go wrong. Try the fried mac and cheese bites as well! If your in the mood for a soda and become disappointed that there's no Pepsi/coke products, try their Boylans soda as it soooooooo good!

    (5)

  • Chris S.

    I'm not a hot dog guy anymore since I left Chicago but damn this place does both unique hot dogs meats, toppings and great sides. I went with the pheasant and rattle snake which was incredible. I topped it with the Conspiracy which was a mixture of both blue cheese, bacon and a few other toppings. My sides I went with the fried pickles which are actually spears and not chips. Incredible spot and I would definitely go check this place out if you are in town.

    (4)

  • Elisa M.

    I had the vegan dog with the Sonoran toppings. The dog itself was a bit bland and could have used some more seasoning. Also had the fried mac and cheese. These were pretty good but also a bit bland. Had to add salt and pepper to everything. Friends had the beef dogs. One had it with the coney topping. Review: "it was okay for a hot dog; it was just a hot dog". My other friend had the elk dog and reports that it was a bit tough but good. It would be a dog to order again with the coney topping. As for a huge negative, the ketchup was SWEET. Everyone agrees that this was not good at all.

    (4)

  • Bridget C.

    This place was AWESOME! I was expecting it to be a dumpy hotdog place so I wasn't that excited to check it out, but all the locals kept telling us how great it was. My friend and I stopped in for lunch after we checked out a local brewery. The inside was actually a really nice hipster looking place that was really clean with good music playing. The kitchen was large and open. I got the vegan herb dog with grilled onions and jalapeños and a side of tahini cauliflower. I was super tempted to get french fries, but didn't want the guilt involved with eating them. I decided I would let the cashier pick for me and she said that the cauliflower was amazing and I should definitely get it. I am not gonna lie, I was a little disappointed she didn't say the fries so that I could eat my guilty pleasure. However, when my food came I was pretty stoked with her decision. The cauliflower was delicious and I could only hope to recreate the tahini sauce that was on it. Now, I have never had a REAL hot dog because I have been vegan most of my life (got grossed out as a child) and my mom actually doesn't remember me ever eating meat (ate fish until I was 8). That being said, I finally get America's obsession with hot dogs!! Let's start with the bun - this shit was fresh, fluffy, and flaky at the same time. I want to know where I can get buns like this at home in Sacramento! The dog itself was pretty good. It was more mushy than a lot of other vegan sausages that I have had, but I liked it. It came with lots of grilled onions and jalapenos that were also delicious. They didn't skimp on the toppings at all and you could tell that they used quality ingredients. Even the mustard and ketchup were super good. The ketchup had like 4 REAL ingredients in it and was from a local place in Denver. I want to look into getting some of the ketchup back home too - the best that I have ever had! I also thoroughly enjoyed the relish on top. The dog was loaded with amazing flavor and melted in your mouth. I will totally go back!

    (5)

  • Reese D.

    My first experience with Biker Jim's was amazing. Had some crazy thing: wild boar, Irish white cheddar, caramelized apples, wasabi mayo, and the freshest bun ever known. Service was funny and friendly. I even got to meet Biker Jim! Definitely check it out.

    (5)

  • Allyson K.

    Great hot dogs! The menu has some crazy meat but I stuck with the classic all beef with bacon and cream cheese and I wasn't disappointed! The food is very filling too (think comfort). We also got some fried mac and cheese which was delish! The restuarnt style is order at the register and then your number will be called. We went on the weekend of 4th of July so it was extremely busy - line out the door! Not sure if it's always like that but it definitely had a good crowd.

    (4)

  • Lynda D.

    Best dogs ever! Had the jalapeno cheddar elk. Fried mac and cheese. Crispy on the outside creamy on the inside.

    (5)

  • Shane L.

    Where else can you eat reindeer? We'll probably a few places in a big city like this, but still. I tried the Alaskan Reindeer and my wife tried the All Beef Wrapped In Bacon. We also ordered a side of fried mac and cheese as well as fries. The fries were tasty and had a perfect balance of salt. The fried mac and cheese were good. A little bit too much cheese. I think the cheese inside was white cheese, which is nice. The Alaskan Reindeer was good with just a small kick of spiciness. My wife enjoyed the bacon dog. When you take a bit out of the dog, the bacon stayed on the hotdog, which is nice. The bun is where it's at. It was warm and delicious. Perfect fit for the dog. Very filling food.

    (4)

  • Josh M.

    Came here on a Sunday night when my friend was in town. I've known of Biker Jim's. I even have been to Biker Jim's before after stumbling there from Mile High Spirits. However, I've never actually eaten any of their food before. My buddy is a simple meat and potatoes (burgers, hot dogs and fries in this particular case) kind of person. I got two dogs. One was the beef hot dog to go classic. The other was the elk jalepeno cheddar. I enjoyed both a lot. The buns are really big. They're not your classic Chicago style, poppy seed buns. They're bigger ones that you'd probably get a bigger sausage or other encased, tubular meats served in. They split their hot dogs/sausages and they get a good char on the flat top. Next time I come here I'd definitely only get one with a side and be good to go. Side note: The table next to me was having a very interesting sexual conversation so you never know what to expect!

    (4)

  • Julio P.

    Elk and all beef bacon wrapped dogs are delicious. The rattlesnake is good, but I recommend getting one of the toppings to make it better. The fried mac n cheese was great. The cauliflower was delicious. I would definitely say this has been one of best hot dog places I've visited.

    (5)

  • Camille H.

    2nd time going to Biker Jims downtown in Denver and loved it. We had family and friends in town who of course had heard of this gem of a place, and wanted to try it out for themselves. Wise choice eh? I myself did not step out of my comfort zone and ordered just a regular ol beef dog and fries...knowing I'd be trying every one else's fares anyways! And my dog was delicious of course. Kiddo tried the mac n cheese dog and really liked it. One in our party ordered the Pheasant Cordon Bleu and it was so good I know I'll be ordering that next time we go! Seriously, try it out yourselves next time. Pheasant brat wrapped in ham and swiss cheese deep fried then topped in this mango/habanero chutney sauce. Yum! He also ordered a side of fried mac n cheese which was tasty as well. Next up, hubby ordered the Elk Jalapeno cheddar and "topped it" with the International option (which had wasabi aoli, caramelized apples and cheddar on top). That was real good. Our friend ordered the rattlesnake and pheasant brat which they liked but wasnt my fave. Everyone had a great time and really enjoyed their meals here. You know we'll be back to try out new things when we're in the area again.

    (5)

  • Quyen B.

    Food was overall good, service was fast and friendly. They have shakes/drink specials also. We ordered: -reindeer meat -bacon wrapped beef hot dog -the special (forgot the name) - charred cauliflower appetizer(delicious) -fried mac and cheese (a little dry) You order your food at the counter/self-service kind of place.

    (4)

  • Jason T.

    I wasn't expecting a place with a name like Biker Jim's to serve up such unique meats! Though my friends and I weren't able to make the regular afternoon menu which had some really unique offerings like snake and bat (holy crap!), the late night menu still has some serious game, featuring meats like elk, wild boar, and Alaskan reindeer (don't worry, they're also on the afternoon menu). At an average of $6 per hot dog, they're the perfect close to a crazy night out on LoDo. Tack on an order or two of the fries or fried mac n cheese for a whole lot of carb-filled regret when you wake up in the morning. At least you won't have a hangover! Don't forget to hit up the topping bar, which has the usuals like sauerkraut and cheese, and more amazing things like tomato curry jam and whole pickles.

    (5)

  • Bert P.

    I love this place for its delightful sandwiches freshly cook assure the quality of food. Crew gave me a lot of recommendation of what food to eat, very kind and friendly atmosphere. Next time I'll bring some friends to this lovely spot.

    (4)

  • Linh V.

    Alaskan Reindeer with Biker Jim's Classic. Elk Jalapeno Cheddar with El Diablo. Fried Mac n Cheese. Charred Tahini Cauliflower. All for me. I could've done without the cauliflower because it was just roasted cauliflower with sesame sauce and a side salad. The fried mac n cheese is amazing, as long as you eat it fresh though. Otherwise, you won't get to experience the melted stringy cheese contrasted with the crispy exterior. I loved both hot dogs, especially the classic topping. Who knew that cream cheese would go so well with caramelized onions and sausage?? I am totally trying this at home. Thank you, Biker Jim, for being the highlight of my short trip to Denver.

    (5)

  • Alan N.

    Love the "exotic" brats and dogs here, the ideas for toppings they use is awesome. The place is a bit small but seating wasn't too painful. I liked their soda selection. Staff was friendly and the place was clean. They will crack jokes so keep it light, don't go to this place expecting them to be all proper and what not, it's fun!

    (5)

  • Baer D.

    Probably the best hot dog shop in the city. I consistently either eat before a Rockies game or after just so I can have Biker Jim's. Definitely worth a stop if in the area.

    (5)

  • David B.

    Biker Jim's has reached almost mythical status within Denver, so I decided I could no longer live here in good conscience without giving these famous dogs a try. Overwhelmed by the menu, I asked the cashier which dog was most popular, and was directed towards the Elk Jalapeno Cheddar. I then decided the topping "Biker Jim's Classic" had to be pretty indicative of the ideal Biker Jim's experience, and the cashier agreed. I took my number and waited in excitement. Within 5 minutes I received a giant dog overflowing with a mound of toppings. First bite in, and I was slapped in the face with possibly the most delicious caramelized onions I've ever tasted, along with an Elk Jalapeno Cheddar sausage that, surprisingly, didn't taste all that jalapeno-ey or cheddar-ey. That said, the dog had that coveted sausage "snap" and tasted like it was cooked to perfection. And within a few bites, I grew to appreciate the beauty of Elk sausage. It's much leaner and far less fatty than traditional offerings. I imagine you could go crazy trying all of the exotic sausages and topping combinations here. I think I'll give it a shot. If you find me checked into an asylum in the near future, don't panic, it just means I'm a happy Biker Jim's customer. My lasting impression is that these dogs are completely unique, and that the hype really is deserved. "Gourmet Dogs" isn't just a bold marketing claim here; The dogs are not only deliciously crafted, but unlike anything you've ever had. Do yourself a favor and experience a Denver classic.

    (5)

  • Raquel C.

    ill save you the time by just saying COME EAT HERE. JUST DO IT. the stars and reviews dont lie! Biker Jim's has a little hot dog shaped space in my heart, i've had many hot dog loves in the past but Biker Jim's is hands down the best of them all. now i'm sad that its so far away :( till we meet again Bat dog topped with Sonora.

    (5)

  • Angela C.

    Stopped in on our way home one night, I was expecting a lot. I had the basic hot dog and I believe my boyfriend had the elk. It was not anything I could get really excited about. There were some standard condiments but I wished there were more choices to dress my hot dog. I wonder if it's because we ordered off the late night menu with fewer options? We also got the Mac and cheese bites which were good. I hope to come back during the day and see why people love it here so much!

    (3)

  • Anna A.

    Loved the variety and the portions. OMG! My boyfriend got the reindeer. And I got the all beef wrapped in bacon. I also got the international which was an amazing topping. I also got a half order of the mac n cheer bites which was a plentiful portion.

    (4)

  • Jonathan P.

    I love this place. I am a huge fan of sausages of all types and they have just that, sausages of all types. The menu set up is great, as you are able to order any of their sausages in any style. I recommend the Jack-o-lope sausage because you wont find a sausage like that anywhere else.

    (5)

  • Courtney D.

    So I saw all of the Yelp reviews and wanted, wait needed, to try this place when I was visiting Denver. The restaurant was located right next to where the Denver Oktoberfest was over this last weekend so the place had a limited menu since the area was so busy. We got the wild boar, beef, reindeer and elk jalapeno cheddar hot dogs to try. The dogs were $6.50 each and they had fries and fried mac n' cheese as side orders as well. For starters we got the hot dogs pretty quickly. The hot dogs were plain (bun and dog) unless you add cream cheese and onions for an extra $1.25. You could then add BBQ, mustard, ketchup, onion, pickles or cheese to the dogs. I thought there would be more options for toppings or that the dogs would come with toppings so that part was a tad disappointing since there weren't many options for toppings. I got to try all four of the hot dogs and was completely surprised by how delicious the reindeer one was! It was so good I felt like I was going against Santa Clause! The reindeer meat was sweeter than the other meats and was so delicious! I could definitely tell the difference between the meats in the different hot dogs. The wild boar was probably my least favorite and the elk was pretty good as well. Overall I am glad I got to try this place and would want to go again when they have their full menu.

    (4)

  • Kilgore T.

    Great hot-dogs--but I'm not sure I understand the hype. Yes, I too love fatty meats with delicious toppings. No, I don't necessarily appreciate having exotic meets squeezed in a tube--I just want hot, fatty, and delicious meat squeezed in a tube--most usually at 2 am and three sheets to the wind. Of course, subtlety in taste isn't at its peak then. So it goes. But while these are solid dogs, they are solidly upwards of $6.50, which is the price for putting elk in your dog, they are no breakfast or afternoon calorie bomb for champions. Denver's hot-dog chains have proliferated like cupcakes on the east coast. I suspect this one will survive, but it wasn't transcendant. As far as sides go, the tahini cauliflower is wonderful, the fried mac and cheese doesn't pack much flavor, and the fries are satisfying. The menu would be improved a bit if they recommended particular toppings for particularly exotic dogs. Otherwise you end up with some combos that are a bit too Ice-9 for my taste.

    (3)

  • Carmen C.

    LOVEEEEE! I'm so sad they are only based in Denver currently as we direly need a place like this in NY. Came 4 times in my two visits to Colorado...in the span of 3 months, so that's saying something. The dogs here are unique and delicious...with great toppings. My fav is the rattlesnake with cactus (I'm especially adventurous when traveling). But the wild boar, duck, and elk dogs were also great. My fav sides? Deep fried mac & cheese, cauliflower, and the fried green tomatoes!

    (5)

  • Carrie Y.

    No trip downtown is complete without a stop here. All of their food is out of this world.

    (5)

  • Jonathan B.

    There's nothing I can say that hasn't been said. Go here for really innovative "hot dogs" and sides that are equally as unique.

    (4)

  • Brady K.

    If someone that wasn't from Denver asked me what they should eat, I would say Biker Jim's. I'm proud to mention Biker Jim's as a Denver restaurant and a place we can point to as an icon for years to come. I've been to the restaurant, the food cart, and the new food truck and they are all just fantastic. Keep in mind, you must like hot dogs or this review becomes irrelevant to you. But for those who like a good dog, this is a great dog, a different dog, and a just a flat out awesome experience. I could not imagine where someone would get a reindeer or elk sausage. Anymore these days, your going to eat some form of meat and wonder what it is exactly your eating. You go to Biker Jim's and you really taste the meat. A little bit of the gameyness but in a good way. On top of that the cream cheese and coca cola braised onions, just augments the dog and does not over power it. I feel compelled to visit this place as much as I can even though it is nowhere convenient for me to travel to. Its as if, I am missing out on something if I don't go. High praise, I know, but for a cheap, dive type place, I couldn't recommend anything better.

    (5)

  • Ramon G.

    Solid 4 stars for a hot dog place??? Yes indeed. I love trying a different "dog" everytime I go in but I usually stick with the bacon wrapped dog or the elk dog. Get the cream cheese and onions. Sides are "ok" but for me they just get in the way.

    (4)

  • Jontee M.

    I heard amazing things about Biker Jim's and I must say that they delivered! By far, best hot dog I have ever had. My husband works a few blocks away and he eats at Biker Jim's on a regular basis. He is addicted and I understand why. The reason I gave them 4 stars was because their menu and options are confusing and the employee weren't helpful in explaining it. I'll go back though!

    (4)

  • Bruce F.

    Incredible is the only word to describe Biker Jim's hot dogs. Such a simple concept, I don't know why nobody else ever thought of it. Fresh hot dogs and brats, split down the middle and thrown on an open fire barbecue grill, served on a delicious roll and topped with some really creative stuff. My wife had a hot dog topped with cream cheese and caramelized onion. I went for the old school brat covered with New Jersey style chili. Inventive sides like charred tahini cauliflower and southern classic, fried green tomatoes, made an already perfect meal even better. The fried green tomatoes were better than any I've had in Birmingham or Atlanta.

    (5)

  • Traci N.

    I had an all-around excellent experience at Biker Jim's, despite a few spills! I was with two people. We all loved our dogs. I went with the classic all-beef, topped with a customized combo of caramelized onions and shaved cheddar. YUM. My friend ordered an all-beef, coney style. My boyfriend was more daring and had the wild boar with creme cheese and caramelized onions. We all loved what we had! The dogs are quite large in my opinion and I needed help finishing mine. Let me explain my first sentence. When I was handed my dog the person working noticed that the onions were raw, not caramelized. He immediately took it back and gave me my requested onions. With hot dog number two in hand, I went to the impressive station of sauces and chose BBQ sauce. As I was dumping some sauce onto my dog, however, the entire screw lid came undone (it wasn't screwed on in the first place) and BBQ sauce DROWNED my hot dog as well as splashed all over my very white tank top. The same guy who re-made my hot dog the first time saw what happened and brought me a glass of soda water and a rag as well as a brand new Biker Jim's tee shirt to make up for my stained tank! Not only did he save my outfit and apologize extensively for the BBQ sauce mishap, he re-made my hot dog for a THIRD time. And it was delicious beyond words. Thanks for the amazing service! The people working here are as great as the food itself! I would definitely recommend this place and will be back.

    (5)

  • Darika S.

    Oh lordy!!!! I got three. Yes three. The first time in line I get the reindeer with caramelized and cream cheese. Very good, didn't taste too "gamey." I tasted my husband's elk and jalepeno, also good and spicy. I get in line again because the other trucks were selling out of the popular stuff at the food truck party. This time I get the wild boar and southwestern buffalo in one bun. I got a lot hype for getting a double dog in one bun with onions and cream cheese, but I do not eat the buns, I use it as a plate and then bird food. This is how I can eat three of these things. The buffalo was actually a little to gamey and spicy for me. The wild boar, oh the boar! That was my favorite out of the four I've tasted. I like it with spicy mustard. Next time just get me 2 wild boars in one bun, well maybe throw in an all beef on top of that. Was a happy girl after all that sausage!

    (5)

  • Jen W.

    My coworkers and I have been talking for a while about escaping from the FTC and heading downtown to Biker Jim's. On Tuesday we made that dream a reality and it was worth the drive. I went with the bacon wrapped, avocado topped, cheese dog and the homemade chips. I was beyond excited that the have Boylan's soda on tap! Lemon Lime deliciousness. If I had to do it again I would get the fries which were salted to perfection instead of the chip. Mine were a bit on the burnt size and under-salted. My sweet coworker shared her fries and there were plenty to go around. The hot dog bun is a whole lot of bread so be sure to come with an empty stomach! We also shared the charred Tahini cauliflower side and it is worth trying for sure. Others had the Elk dog with the cream cheese and they looked pretty tasty and were given 2 thumbs up. We arrived at 11:50 a.m. which seemed like a magical time - we walked right in - ordered and by the time we turned around the line was 20 deep. We were able to snag a table outside - the drawback was the patio is so tight we had to keep moving our chairs to let others pass us to get by to the other 3 tables out there. A minor inconvenience... $10 for a dog, fountain drink and chips or fries? Count me in!

    (4)

  • David M.

    I'm a fan, for sure, but I'm not a wild and crazy fan, as I am for Biker Jim's food cart(s). Why, you ask. 'Cause the restaurant fare, while a providing larger selection than at the carts, has a couple of problems. I hope they're just start-up problems that get ironed out 'cause all of us want Biker Jim and his place to succeed. Problemo uno: buns aren't grilled unless you specifically ask for them to be grilled and they're not too busy to grill them; Problemo duo: prices are a tad too high. (Hey, I understand he's gotta pay the help and the rent, but a hotdog, fountain soda and side order of tomatoes shouldn'tta cost $13.25) ($.50 was a mistaken overcharge); Problemo three-oh: fries are hi quality and tasty, but were limp/soggy. I wasn't going to write up a review till I'd been three times, but while the second time there was better than the first, hearing from the staff their restaurant policy about not grilling/toasting their buns if they were too busy, even if you asked for it, tells me something's not al fresco in Denmark. A lot of places would be happy with a 4 star rating, but Biker Jim should be hittin' it outta the park with this place. However, he's still got the best dogs in the known universe. So head on over when ya gotta have one and the carts aren't open (just remember to check your receipt; demand that they grill your bun or tell them you'll report them to the Bikermeister; and tell em to crisp up your fries (if that's the way you like em)).

    (4)

  • Diana W.

    It has the hippest, and most pervy atmosphere. Everything is black inside to give us a motorcycle gang vibe. I wish we had gotten to eat at his hotdog stand but either way we were excited to try this restaurant. We started off with the cauliflower dish which was crispy and had a delicious sweet sauce. Then we ordered the pheasant dog, rattle snake and pheasant dog, and the jalapeno cheddar dog. Okay, the onions were caramelized and the sauces on the dogs were yummy and sweet but the meat itself was...okay. The cheese in the middle of the dogs was genius cause who doesn't like cheese. But Hot Dougs in Chicago was way better when it comes to gourmet hot dogs.

    (3)

  • Erin M.

    I love that Jim has a restaurant now. I used to get all bummed when it was raining and couldn't get my 'dog' on. Now as long as his sign says YUP I can get me some Biker Jim's! The first time I went I had to get a little of everything. I got my usual Elk Jalapeno Cheddar with a side of fried mac 'n cheese and the fried green tomatoes. The dog was wonderful as usual, but I did notice that the onions were a little watery which meant that my bun got a little soggy, so I just adjusted on my second visit and had them put those on the side. The mac 'n cheese was awesome, the breading was just right, not to much not to little. Oh yeah! The tomatoes were lacking something, I'm not sure what maybe the fact that I ordered way too much food made me not want them too much. Either way I'll try them again. On my second visit Himself and I split an order of fries and it was probably the biggest basket of fries I've had in a long time, they were great. So as far as my visits have gone there were way too many pluses to out way the slight minuses I had, and they were slight. I'll be back Jim, loving the dogs and the new side items that are awesome!

    (5)

  • Tres B.

    Biker Jim's I love your meat You're Sonoran dog just can't be beat. This orgasm face that I am makin' came from the dog that's wrapped in bacon. While some people think exotic is a Lamborghini To me its an elk or duck made weenie Every bite is like a roll in the hay with Marc Anthony if I were gay. Thank you for moving into my 'hood. I'll swallow your dogs like you knew that I could. Slap that meat in your tasty bun And to you I won't walk, I will run!

    (5)

  • Walt M.

    After reading the hype from other reviewers I was excited (perhaps too excited?) to visit. Unfortunately, my snake/pheasant experience was nothing about which to rave, even when topped with the "desert" cactus and onions. The fried mac & cheese was unfortunately very bland as well. Combined with a water, the bill of $12 was about $6 more than I would have preferred to pay. Friend had the reindeer and was equally unimpressed. We will not plan to return, or at least, not at these prices. The mostly hipster crowd when we came was amusing however, and I love that PBRs are only $2 as (I'm sure) a tip-of-the-hat to said crowd.

    (2)

  • Joanna F.

    This is my kind of restaurant. Cheerful service, unique food options that I've never even heard offered other places and the food was cooked very quickly. My fiance and I ordered the reindeer sausage and the elk jalapeno cheddar sausage as well as the sliders special (one elk, one boar and one pheasant). The sausages are pretty big, and the fact that they're automatically served with cream cheese and caramelized onions is heavenly. All of the sausages had awesome flavor and I'm pretty sure I'm not going to find anything like them anywhere else.

    (5)

  • Ashley C.

    Vienna is way better. biker jims is overrated and overpriced. I asked for a pickle and tomato on my dog & they scoffed and told me they don't have access to the toppings BUT I could add my own toppings, as if this were a luxury...noooo biker Jim's, you have got it alllllll wrong. If I wanted a buffet I'd go to souper salad. The toppings are out in containers buzzing with flies. It's unsanitary and the dogs aren't even good. I have been here like 20 times and have never liked it. Why I keep going back? Not sure. It's terrible tho. Ehhhhhh go to Vienna!!!

    (1)

  • Laura P.

    Holy cow. This is the best hot dog I've ever had. No, hot dog isn't a good enough name, these are former sausages and toppings that will blow your mind. I had the rattlesnake and pheasant sausage with blue cheese, caramelized onions, aioli, and fried onions so so good. You have to come and get one yourself, and don't forget the fried Mac and cheese. It was creamy and fluffy and perfectly fried. Yum.

    (5)

  • Amy O.

    I. Can't. .. I'm in LOVE with Biker Jim's. Why? Because I ate dinner for under $5 last night. I didn't even know that was possible in 2013. Most of their sides are available in half servings for only $2! So, a half serving of the friend mac n cheese and a salad later and I left happy as ever. Not explodingly full, just perfectly satisfied. I didn't get to try any of their gourmet dogs but I absolutely plan on going back to do so and you should, too! Service was super friendly, too :)

    (5)

  • Aaron J.

    We frequent Biker Jim's before Rockies games. The selection of somewhat "exotic" meats is great. I always try something different. The staff is friendly and the food is delicious.

    (4)

  • Randall S.

    Truly unique. Although it's not so much a hot dog as a melange of flavors. I had a buffalo (should be bison) dog, with the "desert" topping--a cactus-based compote of some sort. And some onions. The flavors of the topping sort of overwhelmed the meat, but it was still damn good. I enjoyed 2 sides: the deep fried mac 'n cheese is insanely good--basically it's some macaroni and cheese (homemade style, not like Kraft Dinner) that's been shaped into a flat square, about the size of an average slice of bread. Then breaded and deep fried. The piping hot bites were the best, especially with a bit of hot sauce added. Also really enjoyed the charred cauliflower with tahini. Will try to figure out how to make this one at home on my own grill! Walking the mile back to my hotel, I realized that the meal wasn't as unhealthy as many I've had in other restaurants. The buffalo meat seemed relatively lean, the toppings weren't oily, and I didn't have any cheese. The cauliflower seemed healthy enough. The mac 'n cheese. Well, you only live once. Off to the gym! The room is nice--obviously set up for the big crowds the place draws during events at the nearby baseball stadium. But on a winter Monday evening, there were only a handful of diners.

    (5)

  • Jack G.

    I used to frequent Biker Jim's cart when I was working downtown and always wished I could get an elk or boar sausage on the weekends. Well, now I can. I brought the family here before a Rockies game and was not disappointed. The rattlesnake and pheasant sausage was excellent and my wife enjoyed her reindeer as well. The kids liked their plain jane hot dog but they eat anything. So the dogs were good, the atmosphere was good, but the employees had no personality. I'd probably go back on the weekend when I'm in the area, but during the week, if the cart is open I'll go to the original.

    (4)

  • Erin T.

    I had the reindeer hot dog with chili cheese dressing and it was deliciously messy. My only complaint is that the skin of the hotdog was a little difficult to bite off. Also, apparently the reindeer dog is their number 2 best seller. I'm looking forward to trying the #1 (rattlesnake & pheasant) as they ran out the day I went. It's awesome that they have a vegan option for non-meat eaters.

    (4)

  • Jason M.

    Expensive for what it is but out of this world delicious! Try the karts aswell for a quick amazing sausage of wild game!

    (5)

  • Emilee D.

    Biker Jim's hot dogs are the shiznit! Plus, their fountain drinks are all natural sodas made with cane sugar. Yum! I had the Elk hot dog and sampled a couple bites of the Wild Boar and man, those were the best hot dogs I've ever had in my life. They're also the most expensive hot dogs I've ever had in my life. The fries weren't really good so I suggest you get chips instead. The atmosphere of the restaurant was pretty laid back. However, they needed to crank up the air conditioner. I was sweating like a pig in there.

    (4)

  • Deb S.

    I absolutely love hot dogs and especially love unusual hot dogs. Super menu with choices like reindeer sausage, and pheasant/rattlesnake dogs. There was a veggie dog, sonoran dog, and veal choices too with tons of toppings to choose from. Thank you to the wonderful cashier who suggested a delicious partner to my pheasant/rattlesnake dog - the cactus topping was amazing. The Biker Beans are sweet and savory, and the fried mac and cheese defies description. Clean and tidy; I noticed a very very small bar area around the corner from the cooking area if you need it.

    (5)

  • James M.

    Hot Dogs are the theme here you name it they have em' wish we had more time this evening this food is right down my lame arse alley:-). But life remains an adventure to explore and enjoy perhaps another day.

    (4)

  • Sam R.

    Maybe it's because we tried to visit the day of a Rockies' game (note: Biker Jim's is very close to the stadium), consequently couldn't get parking, consequently had to get our order to go, consequently it was cold... but I was less than impressed with my food here. Had the caramelized onion/cream cheese over the german sausage and it was very tame. I found the tahini cauliflower too sweet. On the flipside, got to chat to some genuine Bikers while I was waiting! Would try again, on a non-game day, and pick things with more oomph.

    (3)

  • Michelle S.

    Geez-I've been here long enough that I should have tried Biker Jim's well before now. Still have to hit up a cart but at least I made it to the restaurant. I ordered the pheasant dog and it was pretty awesome, as was the mac and cheese. Friendly and patient staff here, especially with those of us mulling over our choices. We were with a large group and they were very accommodating. Great experience here.

    (4)

  • Shamonn M.

    Okay, so we were in Denver at Elitch Gardens and decided to go have Dinner at Biker Jim's Restaurant. I saw it on the Food Network Channel and wanted to try it and here was our chance to try it out. The location is pretty ideal but no free parking just so you know. Walked in and was ready to get this started. The cashier told us what we needed to do... First you order from the menu (this will be the meat), then the 2nd which was all of the different toppings (you can + or - some things), then your side (to name a few, deep fried mac & cheese, fried cauliflower, and handcut potato chips) and then lastly the sweet desserts. I got the rattlesnake and pheasant dog, let me tell you, I have a pretty broad palate and have eaten alot of different things (yes Im from the country). It was like no other, it was so good, I got it will grilled onions and ketchup on top...YUMS! My son got the Alaskan Reindeer and my hubby got wild boar. The reindeer was kind of like beef sausage only no fat, it was very lean and clean tasting. My hubby's wild boar dog was like no other either, some people would compare it to pork...well no its not, its sweeter and you can tell that it was grounded well, you don't get that with pork. I recommend you check out this place. It is definitely one of a kind and you won't be disappointed in anything you decide to try!

    (5)

  • Nate S.

    AMAZING! What else can I say? Stopped by here while in Denver with some friends who saw it featured on the Food Network. I had an Alaskan Reindeer hotdog and my wife had a Rattlesnake and Pheasant hotdog. They were both amazing! We look forward to visiting this place again next time we're in Denver!

    (5)

  • Amy M.

    This was my first time in the restaurant and the food is just as good as it is on the cart. If you don't like pickles they do put them on your plate so be sure to let them know. I was with a large party and I am pretty sure we sampled every side on the menu. My most favorite was the fried mac n cheese and my least favorite was the cauliflower. Don't get me wrong I love cauliflower but this one just wasn't to my taste. If you have a large group don't want to spend a lot of money but don't want to spend a fortune this is the place to go.

    (4)

  • Erin D.

    I'm from Chicago where hot dogs and pizza rule the city and there is no other...Right? Wrong..!!!! I can't wait to get back to Denver to return to Biker Jim's...seriously, it was that good. I mean when I'm in town I do have the places I'd like to hit but this one just put its self on the list. Way up top. Love the location, love the music playing -- hell whats there not to love. So what did I indulge on ....lemme tell ya....I had the southwest buffalo hot dog with the onions and cream cheese topping...but wait ....there's more...I also tacked on the deep fried mac n' cheese. It was fantastic. And to top it off....diet cane soda. There are no words. Let me take a moment here.......Ok...The former repo man has a good thing going here and I'm glad I was able to fit it in on this trip.. Well worth the visit, great staff, excellent food and an asset to Denver.

    (5)

  • Stephanie J.

    I liked Biker Jim but was expecting more. The customer service seemed bored and it was a bit chaotic. Elk dog was good but not great. I will give them another try.

    (3)

  • Lauren C.

    Awesome! I went here after a long day of football watching and made it my last supper in Denver. I had the all beef, and several friends had the reindeer. Amazing food, even the fries were good, and everyone had a great time. Highly recommended.

    (5)

  • Taylor K.

    If you are in downtown Denver, this is a must try for meat lovers. The unique selection of exotic meat was awesome! I liked the Alaskan Reindeer dog the best, not too gamey and FULL of flavor. Also tried the Rattlesnake/Pheasant and the Wild Boar dogs; both were excellent as well! This is such a cool and laidback place right by the ballpark. This place should definitely be on your Denver restaurant list; you won't be disappointed! Wish there was something like this in the DC area:-(

    (5)

  • Gabe M.

    Biker Jim has shown us what happens when the food cart goes pro! Same great creative dogs and some great new toppings and menu adds. Duck Cilantro is superb and the Elk Jalapeno is always my fav.

    (4)

  • Aunt D.

    Try it all!!! We love this place. There is a very small parking lot but between 8pm till 3am nothing taste better then an amazing hot dog. Try the Alaskan Reindeer with the International my favorite. My Husband loves the Wild Boar with El Diablo and our kids all like the Rattlesnake and Pheasant and/or Elk Jalapeno Cheddar with Biker Jim's Classic. I never thought I would try and like cream cheese on a hot dog but we have to go once in a while the kids just love it and the people are the nicest people you will ever meet.

    (4)

  • David S.

    Service seems to have seriously gone downhill. The food is just as great as ever, but waiting 35 minutes for lunch is a little too long for me. Yes, 35 minutes. I looked at my order receipt and the time that the food was actually up. 35 minutes for a sausage. After waiting for 20 minutes, I went up to ask if our food was coming soon, and was told that there was a large to-go order. After another 15 minutes, our number was finally called. No apologies, no "here, have some extra fries or a slice of cheesecake," no recognition of the fact that I had just waited 35 minutes for a sausage (as tasty as they are). I don't mind spending $24 for lunch for two for Biker Jim's food, but I can get faster service just about anywhere in Denver. You have a large grill -- load it up with sausages instead of cooking one ticket at a time. I am disappointed and sad to have had this experience at a place that has been such a great stop in the past. Sadly, after this experience, I do not anticipate going back again. The food just can't overcome the lack of appreciation for the customer's time in spending the lunch break waiting. If the weather is good, I will be at a Biker Jim's cart. Five stars for the food, minus three for the service.

    (2)

  • Jessica P.

    When we arrived in Denver my husband and I were starving and knew right where we were going. We had read tons of rave reviews about this place so we headed over. I loved the look of the place immediately. It had an industrial feel while still being warm and welcoming. I also loved that there was a bad ass chick manning the grill! There was also a film crew filming a new show about how to eat like a local, always a good sign. I wanted something exotic and the menu does not disappoint. I settled on the reindeer with the classic topping. The reindeer had a smoky flavor and a nice snap when I bit into it. The onions were unbelievable, I mean seriously delicious, mild, and oh so sweet. The cream cheese was the surprise of the day, who knew that cream cheese was so good on a hot dog. It really added a nice creamy texture and helped tone down the smoky flavor just a bit. My husband had the Elk jalapeño cheddar dog which was also delicious with the traditional toppings. We also tried a couple sides, I mean when in Rome right? The tahini cauliflower was definitely a unique dish. I took a bit to warm up to the flavor but in the end it wasn't too bad, although I don't think I would order it again. I liked the little salad that came on the side with the chunky Greek style dressing. I also loved the fried Mac and cheese. I have had fried Mac and cheese before and never really understood it, while I do now. These were presented as sticks so they were easy to grab and eat. They were crispy on the outside and cheesy on the inside. They were not a bit oily and had the perfect amount of salt. Not a bad lunch at all! I would love to check out some more of their exotic specialties!

    (4)

  • Tracie B.

    This is going to make me very unpopular amongst the legions of Biker Jim's followers, but I wasn't all that impressed. My dog, (I opted for the all beef to start since I was a Biker Jim's virgin), was very good. I love chili dogs so I ordered my dog with chili and mustard. The chili was utterly tasteless and for the uplift I had expected much more of it. My biggest disappointment, quite frankly, was with the bun - there was just too darn much bun. I left a big chunk of the bun uneaten as it was superfluous. The fries are those big "steak fry" cut things but had no crispiness and were so bland that I had to salt them multiple times - so don't bother. The slice of dill pickle however was a masterpiece, one of the best pickles I've eaten in a long time. I know food-God Anthony Bourdain loves Biker JIm's, and I adore Bourdain so perhaps I'll go back and try something more exotic.

    (3)

  • Erika P.

    Went last friday, and service was quick, friendly and easy. Ordered the rattlesnake and pheasant hot dog and was delicious. I've had rattlesnake but never pheasant and it didnt taste gamy or anything like I expected. VERY GOOD TASTE. They have a condiment station by the soda, where you can get jalapenos and pickles along with hot sauce - for free. a wide variety of canned or bottled beer. We went right at 7:00 so it was very busy. managed to get a table inside. I got a side order of fried mac and cheese and was also good. I can't wait to go back and try another type of dog!

    (5)

  • Toa B.

    Drove here last night in a thunderstorm because I had a hotdog craving and the reviews here on yelp. I'm really conflicted as to how to rate this place. Do I judge it based on other hotdogs I've had or do I based it on hot dogs I've had in Denver (mainly, Rockies Dog at Coors Field). If i were to compare it to the Rockies Dog, Biker Jim is far superior and taste a whole lot better but if I were to compare it to Hot Dougs in Chicago, Biker Jim doesn't stand a chance. What Biker Jim has going for it is the exotic dogs. Wild Boar, Reindeer (both of which I had last night), Pheasant, Buffalo, Elk, German Veal and other exotic animals. The two that I did try, I liked them both, I like the berrie infused wild boar, it had some sweetness and tart, not your average hot dog. As for the Reindeer, it was pretty good too but I think Seattle has better Reindeer dogs. Also, the price is a bit steep. $6 for a hot dog. Who could have imagine that hot dogs sold at concession stands at a major league ball park is actually cheaper than Biker Jim's. Eh... This is closer to the 3 1/2 stars than the 4 stars that I'm giving it. But I'll be back if I'm in the area. Not going to risk my life driving through a wild thunderstorm like last night for these hot dogs. If it were Hot Dougs in Chicago, now those are worth dying for.

    (4)

  • john W.

    Uh, it's Biker Jim's Everything we've come to love about Jim's cart, but all growed up big boy style in a restaurant. Booze, burgers, dogs (of course) and great sides and desserts from the mind of Bike Jim. Go, eat, drink and say hi to Jim and his wife.

    (5)

  • L Z.

    Lots of interesting types of hot dogs. I'm usually a pretty adventurous eater, but went with an all beef dog Jim's style (cream cheese - YUM and carmelized onions). I also got a side of fried Mac and Cheese which was heavenly! I could only eat half before I ran out of steam. I love that they have a condiment area to add your own cold toppings (relish, sauerkraut, pickles, peppers) in addition to several dif types of ketchups and mustards. Delicious, though I felt like a fat bastard afterwards!

    (4)

  • Heather M.

    I tried Biker Jim's for the first time, but it won't be the last! I had no idea about all the different types of hot dogs. I went with the boar that comes with apricots and cranberries inside the meat. It was pretty darn good. I want to do the reindeer next! The food comes out fast though it was pretty empty when we were there. I didn't have a pop, but I saw they carry the brand that uses cane sugar instead of chemicals.

    (4)

  • Scott A.

    Simply amazing. And they accommodated my girlfriend who's Gluten free. Even scrubbed the grill before putting her dog on.

    (5)

  • Japen G.

    Experience was a good one! Start with service. We came here on memorial day when there was a double header for the Rockies at Coors park. So we rushed trying to beat the crowd for dinner when we got there only to find out that they were closing in like half hour. But we still got a friendly patient attitude from the girl at the register. We had a big party and she took our orders in a quick way but still answered our questions and made suggestions. You can see that they weren't in a rush and only gave you 50% of their effort since they were going to close. The cook staff still worked hard to get our orders in correctly. As for the food. I ordered the Wild Board hot dog. I was really curious on how it was going to come out. From the looks of it, it reminded me of a chicken hot dog. lighter on the color more on the grayish color but you can see the seasoning they used to put the sausage together. Taste, it was more on the bland side. But that was okay because I would have expected that. It tasted like a grounded up pork chop. But with the grilled onions and apricot and cranberry was a nice complement to that bland taste of the sausage. As for the buns, I wasn't to please with the bun selection. I felt like it had no character to match the sausage and it didn't hold up enough. It somewhat was to fragile. The super nice treat that I just fell in love with was the Deep Fried Mac and Cheese. I am a sucker for Mac and Cheese and one that is also picky about it. This one totally hits it out of the ballpark. When it was served along with my hot dog. At first I didn't know what it was. I was expecting smaller bite size servings. These were huge rectangular blocks of deep fried goodness. the mac and cheese inside was perfect. It was still mac and cheese inside. Where other places try to make something like and the inside gets overcooked or doesn't take form, this place was able to create a crispy outer shell that made you feel good each time you hear that crunch. The cheese was creamy and full of flavor. The Wellington hot dog. It was definitely intriguing when you read what it comes with from the menu board. When I was able to try it, it was interesting. Like a burrito wrapped hot dog with tons of flavor going on inside. You have sweet meets savory playing around with your taste buds. For the price for being able to order your not so usual meats... I was definitely impressed.

    (4)

  • Christy C.

    Awesome place! I will come here every time I'm in Denver. Food is great, nice nice people! Love the vibe!

    (5)

  • Kristan C.

    I enjoyed the Jackalope (jackrabbit & antelope), regular fries and a PBR. Service was fabulous and the place was very clean and well-lit. I would come here again for a quick bite after a fun night of bar-hopping.

    (4)

  • Cherie B.

    Hello. My name is Cherie. And I am a Biker Jim's addict. My mouth waters for their cola-caramelized onions. I crave their sweetened cream cheese. I get anxious about which dog I am going to order. Rattlesnake and Pheasant...Elk Jalapeno Cheddar...Wild Boar! All are damn good. Along with delicious sides such as fried green tomatoes and fried mac & cheese. Wash it all down with a Milk Stout and I am good to go! If I could peel myself away from my trusty usual orders, I would like to try the Duck Cilantro, the Bat Dog, the International topping option and the charred tahini cauliflower. Baby steps, Cherie...baby steps.

    (5)

  • Hugo C.

    Came here before the Angels finished destroying the Rockies and completed the series sweep (sorry Rockies fans!) and ordered a bunch of dogs to enjoy at the stadium: Rattle Snake & Pheasant Dog (intriguing), German Veal Dog (pleasant flavors), All Beef in Bacon Wrapped Dog (can't go wrong with bacon), the classic All Beef Dog (can never go wrong with the classics), the Bat Dog (awesome flavors that once again include bacon), and a side of Deep Fried Mac & Cheese (I don't think I need to add more to this). I applaud their well executed creativity and the great flavors enhanced by their unique combinations and toppings. The bread complements the hot dogs perfectly, I believe they use some type of french bread that has a hint of sweetness to it; not too soft but not to tough, and is a great vessel for enjoying the dog. The sausages themselves were all well cooked and did not disappoint, they had a good amount of crispiness to them and were very juicy. Great meals always make good trips even better!

    (5)

  • Errynne B.

    This restaurant is awesome. Who knew you could have a rattle snake and pheasant hot dog if you really wanted it? I mean, I don't want it, but if you do, visit Biker Jim's. The menu has many exotic hot dog toppings, so I'd recommend first picking what kind of hot dog you want, and then asking for a topping recommendation. I have the duck and cilantro dog with the International topping, delish. The sides are also really good. Check out the fried mac & cheese or the roasted cauliflower. They know how to make veggies actually taste good! The vibe is sort of like an upscale, surf guy, hot dog place. The outdoor seating is perfect for a nice day. If I was a Denver native, I'd eat here all the time. P.S. I gave Biker Jim's 4 instead of 5 stars because the first hot dog I got was burnt. They kindly took it back and made me another though.

    (4)

  • David A.

    Over whelming menu, don't show up starving AND confused. The staff will suggest what you might like and you will LOVE it!!! Jodi had been looking forward to this day since she heard he was opening a store front. Don't be afraid to venture out to a wild flavor you are unsure of, they are all great eats.

    (5)

  • Derek W.

    Amazing dogs... or brats. Who cares what you consider them... they're awesome! First time there I tried the Wild Boar Dog. I was a little iffy about having apricots and cranberries in it but the taste was great! Plus their dogs are huge! Second time back I did the Reindeer Dog. If you're ok eating Rudolph give this one a try. Very good! I will be back to try every single one on that menu... even the Rattlesnake/Pheasant one. I'm curious like that! Or if you just want to go for a standard dog they have beef for the non-curious. ;) All their toppings sound great. I'm more of a simple ketchup person so haven't tried them. Though I will have to try them soon to be a bit more adventurous. Don't forget about the sides too. A side of fries are huge and crispy... mmmm... crispy fries... I may need to get some today.... People rave about the mac and cheese too but I haven't had that. I love that their fountain soda is Boylan's! Not the traditional Coke or Pepsi crap. Or get a beer! I luckily can have one over my lunch hour so liquor much appreciated! The price *can* get a little high as you add things on al la carte but you definitely get enough to eat! That's my only gripe, but no place is completely perfect. 5 stars for Biker Jim's!

    (5)

  • Nick O.

    The sausages were great, and the sides were awesome. Had the fries, chips, cauliflower, friend mac and cheese and fried green tomatoes. They also get extra credit for saving my mom from choking to death. My mom takes a lot of vitamins, and before starting in on her food she tried and failed to swallow a fistful. She was literally choking to death on them, and after I tried a couple times to administer the Heimlich unsuccessfully, I started looking around for help and one of their employees, Steve, was like "Heimlich?" and I said "I don't know how to do this man, you got this?" Steve gave me a look that said "Yeah, I got this" and promptly came over and restored my mom's ability to breathe. I told him they would get a five-star review on Yelp.

    (5)

  • Dave B.

    3 + 1 = 3 3 stars for: Food: tasty meat but the overly large bun overwhelms it. The bun is excellent and if the meat were 50% larger, then the proportions would be perfect. Food: soggy fries Atmosphere: noisy and somewhat cheap + 1 star for: food: "$1 shots of tequila for the next 5 minutes" service: correcting the mistake in my bill without hesitation Wi-Fi: free, ask for the password

    (3)

  • Dan H.

    I have had every dog on the menu (except the vegan dogs) and they are ALL delicious. My favorite is the Southwest Buffalo. I have also had a couple dozen other items that are not standard on the menu, they were also delicious. There is not much more to be said as others have said it before! A 'hidden' gem (I say hidden cause many people are afraid to try it) is the Charred Tahini Cauliflower. It is amazing. There is plenty there, so might want to share with a friend or two... Way to go Jim!! - P.S. WHERE ARE THE REINDEER CORN-DOGS YOU PROMISED ME (us)!!!!

    (5)

  • Mai N.

    I was so excited to try this place after reading all the yelp reviews! Unfortunately, it was the night before my flight so I wasn't feeling too adventurous. They were out of bacon wrapped beef dogs so I went for the street burger instead (no egg since they were out of that too). My burger was delicious and seasoned perfectly! My friends loved their food as well and the staff was friendly. Our meal would've been perfect...except they were out of ice cream sandwiches too! Still, I can't wait to come back!

    (4)

  • Mike S.

    I've been here for lunch about 5 or 6 times and every time the staff is awesome, the good is top notch, and the Boylan's soda is just better than the Coke or Pepsi stuff. I cannot put into words how good this place is.

    (5)

  • Jennifer M.

    I thought this place would be much better when I came in and saw their menu. They have some really interesting hot dogs, made with elk, wild boar, rattlesnake, and some really creative toppings. My husband and I were very disappointed with our meals though. The hot dogs were brick hard and cut lengthwise, so the toppings were constantly spilling out. My fried green tomatoes were all soggy and not green at all also. The toppings themselves were really good, and they have some good natural fountain sodas, so it's not all bad.

    (3)

  • Travis R.

    Best hot dog in town! Thanks Guys!

    (5)

  • Melissa H.

    Tasty dogs in a no frills restaurant. Walk up to the counter, place your order, receive order number, find a seat. Very simple. What isn't so simple is deciding on which dog is right for you. Wild boar, reindeer, elk... I had to go with the wild boar. The cranberries & apricots in it gave it a nice sweetness and the carmelized onions & cream cheese topped it just right. I only added a tad of spicy mustard but next time I wouldn't even do that. There is a full service bar in the back that isn't very visible where they serve other liquor besides the beer in the cooler at the front. The fountain drinks are a variety with real sugar! The black cherry and rootbeer are tasty. Next to the drinks you'll find a condiments bar loaded with toppings for your dog or burger (gasp!). Prices are moderate... We had 2 dogs, one side of fries, and 2 fountain drinks for $20. Tips: While you're standing in line - LOOK UP! The menu is there so you don't have to hold up the line at the counter while you try to figure out what to order. The only entrance to the patio seating is by going back out the front door. Would've been nice to have access to this from the inside. If you like crispy or relatively firm fries, skip the fries here. While they are fresh, they are greasy and soft.

    (4)

  • Cris F.

    Went here for a little pre-going out dinner. I got me some Green fried to-maters and a vegetarian hot dog. Now I have been spoiled by the fact that I had my first Green Fried tomatoes in the great state of North Carolina. So even though biker Jims Green Fried Tomatoes were good they were not as good as down South. So if you are looking for the real thing but can't find it in Colorado then these will do. I think the main thing that made them not 5 stars is that they put a spicy sauce on them. If you have a really good Green Fried Tomato then no extra sauce is needed. The hot dog was actually really good. Had a good size to it and taste. I also really like the bun that it came on. It is really nice to get a good veggie hot dog. The prices were not that bad also for my tomatoes, hot dog and a beer came out to about $10.00.

    (4)

  • Valerie B.

    I didn't eat a hot dog but I'm going back for the Fried Green Tomatoes and taking people with me. The world needs to know about them.

    (4)

  • Mike L.

    Just discovered my new favorite combo....a wild boar brat with wasabi aioli, apples, and sharp English cheddar. Trust me it works and works well. I am not crazy about filling up with sides, so I usually get two dogs while I am here and that's plenty. Also love the Elk with Jim's classic topping...cream cheese, caramelized onions, and sriracha. Great place to come before a ballgame only three blocks east of Blake! Also great staff working, very helpful and friendly.

    (5)

  • Siv L.

    On my first day during my first trip to Denver, I yelped restaurants to get an idea of the best places to eat. Biker Jim's had the highest rank (5 stars) with the most reviews (330+). I'm not crazy about regular hot dogs but had to try one of the hot dogs at Biker Jim's. I dragged my boyfriend and cousin here knowing that I wanted to try The Duck Dog. My boyfriend ordered the Alaskan reindeer and my cousin ordered the Vegans gotta eat too. We also got an order of the homemade chips. I liked my Duck Dog but didn't like the wasabi on it and preferred the Alaskan reindeer over it. The chips were great. The service was super friendly and welcoming and warm. I would definitely recommend this place to anyone looking to be adventurous with their hot dogs/sausages, and will definitely come back if ever in LoDo again to try more things from the menu.

    (4)

  • Barb B.

    Biker Jim, you are the man. I am so happy that Biker Jim's Restaurant has opened, I don't work downtown so I don't know how I would have tried the famous dogs of Biker Jim had it not materialized. And my life would be so much worse! The way I generally decide between four and five stars for a place is whether, after a few days to percolate, I am constantly plotting and planning about how I can return. Well, at this point I am basically trying to figure out if I am far too old to move to the Ballpark neighborhood (the answer is probably yes), so that I can eat at Biker Jim's at least once a week. My next strategy may need to involve working downtown. Hm. This could be a logistical nightmare, but it's probably worth it. One thing I loved about Biker Jim's is the service. The guy at the register was super friendly and helpful when we hemmed and hawed about what to order. He also calls out 'Beer here!!' when you order a beer just like they do at the ballpark. How cute! Speaking of ordering, we got a burger and the Wild Boar dog to split as well as a basket of fried mac and cheese and the tahini cauliflower. Everything except the burger was incredible. And the burger was good, just slightly overcooked. I've never loved fried mac and cheese but this was great. It was kind of sweet, and in nice big wedges. And I could not stop eating the cauliflower. You absolutely have to try it. Not to mention the fact that it is probably the only item on the menu that isn't terrible for you. And the dog, oh the dog. Wow. Many times when I order a sausage product that is supposed to taste fruity it has maybe a subtle hint of fruit. But not the Wild Boar. You could taste the fruit and it was perfect especially combined with the cream cheese and onions. I could have eaten two of them. Now if I could just figure out a way to go to Biker Jim's more often I think it would be perfect.

    (5)

  • Terry B.

    Having been a huge Biker Jim's cart fan, I'm happy to say I finally found the opportunity to stop by his restaurant. And, I needed food...badly! As did my friends. Anyway, I went with the standby, the elk and jalapeno sausage with the Biker Jim's classic. It's just too good to try anything else! I do like the fact that he's provided other topping options now though. And I love the fact that you can get a number of sides now as well. The dog, as always was delicious and I love the buns! The deep fried mac and cheese was fan flippin tabulous. My homies wouldn't shut up about it! So, overall, a great place and a great addition to the neighborhood.

    (4)

  • Kristin M.

    The man ordered a rattlesnake and pheasant hot dog with the dessert topping and the toddler ordered an all beef hot dog (full size, at the shock of the lady behind the counter - and she asked for more after she finished it) and they both loved them. I wasn't hungry but I appreciated that they had a vegetarian option even though it's a hot dog restaurant. I definitely would have ordered that had I been hungry. We got our food to go so I can't comment on the rest of the experience. We would surely go again.

    (4)

  • Raymond T.

    My second time here with the same awesome result! Had the elk jalapeño cheddar dog, Sonoran style and oh my! So good, not too spicy but so many different flavors going on but all were excellent ! My daughter, as my son previously had the all beef dog and she loved it! Fries are thin, crispy and so tasty... Many toppings are available to customize your dog! A good list of local beers on tap too. Very family friendly with classic rock playing... Great dogs and great music!

    (5)

  • joseph r.

    DAMN!!! Had Reindeer dog w/ cream cheese and carmelized onions, side of fried mac-n-cheese..awesome!

    (5)

  • Carolyn M.

    I have ALWAYS been a fan of Biker Jim's. The elk dog with all the fixins is my absolutely favorite, and I order it from the food cart at 16th and Arapahoe often. However, there is something about the restaurant at 22nd and Larimer that is just not as excellent. The meat seems drier, the buns less fresh, and the service is just not as superb. All of that said, the restaurant has something that the food cart does not - fried mac 'n cheese bites. OMG these things are amazing. I stopped in here with friends on Rockies home opener (or maybe it was St. Patty's Day?) We probably burned through three baskets of these cheesy bites, and I have been thinking about them ever since. Time to plan my next visit!

    (4)

  • Jenny S.

    Jim you need to hire better staff. Your food is tasty but I probably won't be back because your staff seemed bothered that they had to work even though there were maybe 4 people in your establishment. Interesting menu and lots of items I'd like to try. Kind of high priced but the food seems to be above average quality.

    (2)

  • Danielle H.

    First time here but it definitely won't be the last! Kids loved the hotdogs and chips. My husband got the all beef dog charred, love that they were willing to do that! I got the southwestern Buffalo dog with El Diablo topping it was very good. Spicy but not so spicy it wasn't enjoyable. The hand cut potato chips were light and crispy just enough salt. Overall a great meal! I will be coming back to try the other unique dogs!

    (5)

  • Doug Y.

    I like this place too much Elk and Jalapeno, Wild boar, Reindeer, Buffalo, Continental sausage makes some tasty and interesting sausages and Jim's onions and cream cheese on top of a perfectly cooked dog why, that there's a religious experience! Their sides are some of the best around and I just discovered my new favorite diet/veggie food! It's the charred tahini cauliflower! that stuff is almost worthy of me not eating a dog.... I did say almost. Now add to that a decent selection of beers including Great Divide's Titan IPA and yeah, If I had a cot here and a shower some place close by, I could live here.

    (4)

  • Vic L.

    Tried the reindeer with classic topping as well as the duck cilantro with international toppings. I must say I love the reindeer. Fried mac & cheese were awesome. Thank you to the lady who took my order and help with the suggestions! $25 WELL WORTH IT.

    (4)

  • Christopher C.

    well i just had to stop at the cart that was out front of Argonaut today. Lots of choices and they all seem good. i went with the Alaskan reindeer sausage, which i believe he told me was farm raised, but don't quote me on that. all i can say is.... awesome. after reading more about him, he uses local bakers for the rolls which were great. i didn't go with the cream cheese but i did get the grilled onions which coming from NY reminds me of the great sausage and peppers you get there. he has all the condiments you could want and more. i will defiantly be going for more.

    (5)

  • Lacey M.

    So apparently I reviewed Biker Jim's food cart, instead of the actual restaurant. So I thought I'd go ahead and add my 5 star review to the list (like it's really necessary). I have yet to try a dog I don't like here. I usually get the Jalapeño-cheddar-elk, Southwest Buffalo, or the Louisiana Hot Link. I recently started ordering them w/ the coke caramelized onions, which just takes them to a whole-nother level...and I absolutely HATE onions. But those are damn good, and goes perfectly w/ the tangy cream cheese. Favorite part of his brick and mortar restaurant: FRIED MAC & CHEESE. I order them every time...dipped in a little curry ketchup and Sriracha, and I've got a party in my mouth. Heaven! You srsly gotta try it.

    (5)

  • J P.

    Planned on eating here after seeing it visited on the Travel Channel. Very casual vibe. Simple but excellent quality. The wild boar sausage was my favorite, reindeer dog was good. Great service, very helpful. Next time I'll try the rattlesnake/ pheasant dog!

    (4)

  • Jack R.

    My only regret for this place was I wasn't able to try more options. Was only in town for a few days and was trying a bunch of different places but this was great. Had the wild boar with Classic toppings with a side of fried mac and cheese and it was amazing. The dog was a bit sweeter than expected from the fruit which goes to show how well they choose their ingredients. Highly recommended if your in the area.

    (4)

  • Steve M.

    Elk Jalapeno hotdog with caramelized onions and cream cheese? Ummmm...yeah. That's what I had, along with a side of friend Mac-n-Cheese. I'm sure my cardiologist would not approve, but holy cow - the food was really terrific. The whole area had a bit of a Wrigley-town vibe to it (being so close to Coors Field), which was neat. The owner and staff were quite friendly and accommodating!!! I'll be back, but the question is.... will I be able to try one of the other amazing sounding hotdogs, or did my 'first' steal my heart????

    (5)

  • L T.

    Shared the reindeer w/wasabi topping and the elk jalapeño w onion topping-- both we're awesome!! The elk had a heavier taste.. Served w pickle and shared 1/2 order of fries .. Loved the diet cane soda -tasted like 7/11 cola slurpee! Next time I want to check out the original location, the deep fried mac&cheese, and the 10 other assorted crazy animal sausages! Groupon had a super deal!! Def worth being adventurous!!

    (4)

  • Krista H.

    I don't if I can really add to what everyone else has said about this place, but I suppose I'll try. Biker Jim's has become a sort of institution in Denver. His story is fantastic as is his attitude and hot dogs. He wanted to be able to ride his bike but make a living. He started a cart not that many years ago and now he has this brick-and-mortar restaurant. What a success story. Oh and he's been in Fortune Magazine and on Anthony Bourdain. Hot Dogs - I've had quite a few of them and each time I scarf them down like I never get fed. Where else can you get Elk or Rattle Snake? His toppings are fantastic as well. I've never had anything but a great experience either in the restaurant or at a cart. Service - He knows that his personality really helped to bring his success to what it is. Everyone is always super nice and excited about what they are doing. I'm keeping this review short and sweet because really there isn't anything else to say, but this place is awesome. If you are near the restaurant or a cart, you would miss out if you don't at least try a dog out. You won't regret it.

    (5)

  • Melissa F.

    I couldn't have hoped for more from a hot-dog restaurant! I am a vegetarian and even I wanted to try some of the meat options (didn't...obviously)! Lots of tasty, unique options. Crowd pleaser. Won me over.

    (5)

  • Travis C.

    This place was really good, one of the best hot dogs i have ever had. The Deep Fried Mac and Cheese OMG!

    (4)

  • Andrea T.

    My friend, the self-proclaimed connoisseur of tubed meats, suggested Biker Jim's last night. Unlike some of her other decisions, this was a good one. Food=awesome. The elk cheddar jalapeno brat is outstanding. Above friend ate the bat dog, which has bacon and avocados. My sister had the reindeer with the cream cheese and the onions, which I think I would order with the elk brat next time. For fans of fabulous fries, treat yourself. After careful deliberation, we decided this joint deserved 4 stars. While 4 walls and a seat is nice, we decided we'd rather eat our sausage the old-fashioned way-on the sidewalk outside of the liquor store on Colfax. Of course I'll eat here again. You had me at elk brat.

    (4)

  • Mark A.

    Good sausage though the more exotic game, like rattlesnake, is a bit too gamey. I expected a bit more given the fawning reviews and hype. One annoying feature of dining there is the loud lightweight punk music on full blast doing covers of John Denver. Kind of made the tortured serpent I was eating a little harder to swallow.

    (3)

  • Daron S.

    I hate to be a neigh sayer, but I've tried Biker Jim's a couple times and I just don't get all the hype.. Yes, they use fresh ingredients but if the flavors are off, what does it matter.. The wieners were just ok.. Nothing to write home about.. And the sides... Next time I'll just skip them or stick with the French fries.. Fried green tomatoes, blah with no flavor, and same goes for the cauliflower too.. maybe the times I've gone where just an off-day, but i doubt it... I can't say I won't return but I won't go out of my way to eat here and will probably only go if someone else wants too. There are way too many better options in the area instead..

    (2)

  • Claire S.

    This place is so good!! I like that they have crazy types of sausage (except reindeer bc you shouldn't eat Rudolph ever) and I want to come back and try some of the more exotic ones. Anyway, you chose a meat you want in your hot dog and then choose a topping combo-- or you could top the hot dog yourself with some classic toppings they offer for free. They have delicious black cherry soda and rootbeer fountain. And I like this place a lot. Will be back because there are so many combos to choose from and so much that I want to try. Good place for casual lunch.

    (5)

  • Blake K.

    Delicious beautiful dogs! Good beer selection, 10 bucks avg. for a BIG dog and side but worth it.

    (5)

  • Gogo G.

    Biker Jim's atmosphere is funky cool with great staff members! The dogs are out of this world and the types of dogs available are quite entertaining. You definitely need to go.

    (4)

  • David R.

    Rattlesnake and Pheasant dog, AMAZING! Paired with a local brew from The Great Divide brewery and cauliflower, I was loving every bite.

    (5)

  • Roland S.

    Amazeballs. Gourmet dogs without pretension. The quality and inventiveness here are top notch. I recommend the duck cilantro classic style and the reindeer dog. Skip the fries and order another dog, though, and make sure to order one of the beers from Great Divide brewery just down the street.

    (5)

  • Demitri R.

    OMG DELICIOUS. my first time here and went with the chef's recommendations. A elk jalapeno sausage with cream cheese and caramelized onions. The bread was sweet and chewy. I can't put the sausage in words besides nothing was left in the aluminum foil.

    (5)

  • Shawn S.

    Awesome find! Had the beef biker Jim classic with caramelized onion and cream cheese..yummy! Loved the boylan fountain soda and fried mac n cheese. Burgers looked juicy and delicious too. Nice unique twist to the typical dog/burger place.

    (4)

  • Michael P.

    The street burger was excellent! had the cauliflower which was very good but could have used a little more of the tahini sauce on it.

    (4)

  • Kaydence B.

    The elk jalapeño cheddar brawt is amazing!

    (3)

  • Ashley B.

    I'm all about concepts like Biker Jim's. I actually don't really like the majority of the dogs I've had at either a cart, or the restaurant, but I've only had three meals at these establishments, and only 2 different dogs, so I'm very willing to admit that I haven't found "my" dog here yet. That said, I just have some issues that seem recurring: 1. I do like his dogs, but I'm sort of confused- they aren't actually made here, right? They're from a food provider of some sort, from what i hear? I mean, the accoutrements are good (sometimes) but assuming i've heard correctly, I find it weird if this is just brought-in dogs that we could buy on our own. 2. You have a stand-alone restaurant. Time to make your own buns. I can go along with a Sara Lee bun at a cart, but not in a restaurant charging me $7 a dog. 3. Speaking of accoutrements. I like the concept of the caramelized onion and cream cheese. I don't always like them on every dog but I do like it and think it' s a good idea. Today i tried the "Sonora" topping (pinto beans, raw onion, raw tomato, raw jalapeno, mustard and mayo) but I asked for no mayo. it was probably 3 tbs of French's mustard (how is that Sonoran at all?), and the beans had never seen or heard of salt. Just bland, and incongruous. 4. Depending on the meat you're eating, I find the casings to be extremely tough. I was unable to cut through my elk dog with a knife and fork. This wasn't on a charred side or anything, so it really makes no sense. And for 4 people, with no side items (and one person ordering only a $4 side and not a dog) being unable to dine for under $40, that's borderline absurd. Stick to the cart. In the restaurant the novelty starts to fade.

    (3)

  • Erin W.

    I wish I could tell Jim in person how much I love his tube steaks. i have never been disappointed with Biker Jim's whether on the street, in the restaurant, or most recently, out of the food truck they have parked behind the Denver Coliseum for the duration of the National Western Stock Show. Normally I like to highlight my favorite items when reviewing a restaurant, but I can't do it with this place... I have no favorites... I love all of Jim's children equally and unendingly. In dogs I trust.

    (5)

  • Bill E.

    Finally made a solo trek to Biker Jim's for dinner. Excellent food, and unexpected combinations with sausages and toppings (cream cheese?!?) were the highlights of this place, served by people who were both friendly and passionate about their product. The Elk jalapeno cheddar dog was quite good. a bit small, though, and I think that doing something, like lightly toasting the bun could have been a great touch. I really like the selection of condiments... the curry tomato sauce (ketchup with a strong curry influence) was one of my favorites to dip my well-made fries in. Menu selection was good, and creates many downstream opportunities. I'm still not sure about paying $10 for a hot dog/fries/drink combo, but this isn't Sonic, either. Will be back (and will probably try the bacon brat next)

    (4)

  • Rajiv H.

    Biker Jim's is really, really good, but it falls short of a few of my favorite Chicago joints like Hot Doug's or Franks and Dawgs. I was surprised at how empty the restaurant was. Granted, it was almost 10pm on a Friday night, but Oktoberfest was raging outside, and there were still only a few tables occupied. The place and the people are super cool. The guy at the counter was from Chicago and was very helpful in pairing toppings with the dogs. My wife and I split a Rattlesnake and Pheasant (topped with "The Desert"), a Alaskan Reindeer (with "Biker Jim's Classic"), and an Elk Jalapeno Cheddar (with "Biker Jim's Classic"). The Elk was my favorite. I was a bit skeptical of the classic topping with it's cream cheese and caramelized onion at first. I love cream cheese, but it's typically accompanied by a three hour session at the gym or an entire day of crying on the couch watching The Biggest Loser. I was pleasantly surprised to find the cream cheese was actually not that heavy even though there's plenty of it. The buns are, well, buns. They don't get in the way of the flavor of the dogs, but they don't add anything either. The dogs themselves are very good. I didn't have any that were dry like a lot of people have been complaining about. But, I didn't think the flavors were as individualistic as they should have been. I want all my dogs to taste really different, and I some of the flavors kinda blended together here. Still, I'd hit up Biker Jim's again if I'm back in Denver just to try out some of the dogs I didn't have a chance at trying before. Please wait for me dear Duck Cilantro.

    (4)

  • Rob C.

    successful cart turned restaurant. hotdogs starting at $6 and up and a lot of choices. was easiest just to try the special of the day along with fried green tomatoes. famous deep fried mac and cheese, which comes as long rectangular blocks of perfectly crispy outside and still soft and moist inside. so if you like mac and cheese you will love this. (personally, I'm not a super fan of this sort of food, but it was all tasty) had the southwest buffalo (nicely spicy) and tried the linguisa. i think a grilled bun like topdog would be great.

    (5)

  • John B.

    Just look at the number of reviews this place has and you'll see how great it is. I'm not even going to spend too much time talking about my experience, because so many Yelpers have already done such a great job. I was fortunate enough to partake in an elk jalapeno cheddar sausage. Served piping hot with cool cream cheese and caramelized onions, biting into this sausage was akin to the first time a person sees the ocean- an inspiration. Biker Jim's is amazing- simple as that.

    (5)

  • Misa L.

    I really wanted to like you... But you were just 'A-OK,' on the verge of 'Meh. I've experienced better,' and I have, but I thought two stars was a little too low for not meeting my high expectations of you. If I had not already been really excited about you, maybe you would have received a four, but probably not. It was a great idea for a hot dog stand, but it's just ok for a restaurant. The bread wasn't good, the sides sucked, and the price was too high for what you got. I'll be sure to visit the cart again, but not the restaurant.

    (3)

  • Jordan A.

    This is going to sound stupid, but I went crazy for their grilled cauliflower with the tahini sauce. My husband and I fought for it, and the dogs were an afterthought. I am not a huge meat eater, so it's probably not fair for me to judge this food, but I did like the fluffy bun. Cute unique urban place.

    (4)

  • Ryan L.

    Do you like sausages? If you do Biker Jim's is your place in Denver. All I've had have been exceptional. My favorite is the Elk Jalepeno and Cheddar. Plenty of your usual free toppings(onions, relish, sauerkraut, cheese, and banana peppers) as well as more high end topping combos for $1.50 more. $2 PBRs all the time as well as CO microbrews.

    (5)

  • Jason M.

    Some say that the life of a biker is a big sausage fest. Welcome to Biker Jim's Gourmet Dogs. The WILD BOAR was sweet, juicy, and smokey. The DUCK CILANTRO needed more duck. Cream Cheese Caramelized Onions were recommended by the cashier, who had tattoos and hollow ring piercings, so I quickly did as he suggested. I may be putting my life in danger, but the cream cheese onions weren't anything to die for. DEEP FRIED MAC N' CHEESE was also recommended, so we complied. It's basically a cheese-stick with macaroni, so I'd suggest getting a half order to try and go for the full order of cauliflower. The bread was so soft and my WILD BOAR had such good taste. I'm all for these kinds of sausage fests.

    (4)

  • Cynthia H.

    Pretty darn good and the service was good. Nice place to go if you're heading to a ballgame or just in that area. Would definitely go back again

    (4)

  • Monalisa M.

    Tasty & unique! These guys get it. Take any type of meat, add some crazy toppings, and gimme a CHOMPPPP. - BACON wrapped beef hotdog - cream cheese & caramelized onions - Deep fried Mac & Cheese - House made Fries w/ the curry salted option!!! TIP: Add cheese & other goodies at the condiments bar after you get your dog!!

    (5)

  • Joe D.

    Review Rated PG-13: You haven't had a good wiener until you've had one of Jim's. Whether in the restaurant or on the 16th Street Mall, I have to say, these are the best sausages you can get. I've never had something less than amazing whether from the street cart or at the restaurant. The ones I've had: Elk Cheddar, Southwest Buffalo, and Alaskan Reindeer, but you can also get duck, rattlesnake, veal, wild boar and so much more then you can get any of those topped with cream cheese, caramelized onions, wasabi aoili, shaved cheddar and so much more. If you're not drooling now, there's something wrong with you. In case there is something wrong with you, you can also get sides of deep fried mac n cheese, fried green tomatoes, and charred tahini cauliflower - if you're still not drooling, what the what are you doing on Yelp?

    (5)

  • Cassidy T.

    I'm not a huge sausage/brat person, but this place is amazing. With the option to either make your own or to go off menu with the pre-created masterpieces -you can't go wrong. The staff is awesome and the space is great. Small seating wise, the large ceiling makes it feel open and comfortable. I'll definitely be back

    (5)

  • B D.

    I went here with my boyfriend and I was less than impressed. From all the talk about town, I expected truly exceptional dogs and sides. However, what I got was an average dog and crappy sides that were fairly expensive. I probably wouldn't go back here nor would I recommend it.

    (2)

  • Viraj P.

    I'm from Chicago and this is the best dog place I have ever been too. My friends and I went for lunch and we had to go back again for dinner. The toppings take the high quality meat and buns from great to incredible. If you like spicy food go for the diablo.

    (5)

  • Jonathan K.

    Nothing short of amazing. Yes, it's hot dogs. Yes, you will love it. Fried mac and cheese. Need I say more? Don't waste your time with the french fries.

    (5)

  • Sloan R.

    I don't know what to say..I just want a good beef hot dog with some exceptional mustard. This was just too gourmet. A simple hot dog made at home on the grill, or off the street, or at the ball park, or Costco is so good in all it's simplicity. All I'm hoping for when I go to a eatery that specializes in hot dogs looking for a hot dog is an ever so slight variation on what is already a perfect meal; a better cut of meat; a more authenticly German mustard, and perhaps some new flavor twist or nuance. Not a total make-over. This place is total make-over. Perhaps I'll try again sometime.

    (3)

  • Kara A.

    I had a bad experience here but that doesn't necessarily mean that others will as well. One star.

    (1)

  • Erika M.

    Thank the sweet heavens above for there finally being a Biker Jim's restaurant. I adore the fact that I can now get my Biker Jim fix no matter the weather. The restaurant has a booze and sausage, what more could you want? Oh, unbelievable flavor combos and kiddie food too? DONE! Even if you have to drive for more than a half an hour, this is a must eat restaurant before you die or leave Denver. If you are not usually an adventurous eater, please take the leap here and try something strange and new. There are flavor combos here that you would never think of or dare to try, but you must. The Bat Wing is just sinfully good and the Wellington, I mean come on, it's a Wellington dog!!!! The kiddos can enjoy a mac and cheese dog and there are even burgers. I will be going back soon in hopes to eventually try everything on the menu.

    (5)

  • Hayden N.

    Elk Jalapeno Cheddar with the Biker Jim's Classic...it was decent, not the best hot dog ever. I think I was expecting so much more since it was on Best of Yelp Denver and reading the reviews. During my trip to Denver, I had to try it. I like the additional of the cream cheese and grilled onion as toppings, that was delicious. However, the Elk sausage had good flavoring, but too dry for my liking. The fountain soda had Boyle's cherry, that's awesome!

    (3)

  • Chris K.

    Artisanal wild game hot dogs - great concept! I had the Alaskan Reindeer, very flavorful and unique. I'll definitely return on my next trip to Denver.

    (4)

  • M R.

    This place has changed my view on hotdogs forever. Try the batdog, then venture out into all their crazy offerings.

    (5)

  • Emily T.

    Biker Jim's beef brat topped with caramelized onions and cream cheese is just what the hungry girl ordered after a couple pints and a cold walk on a snowy evening. While the food is good and the concept is fun, I wouldn't say Biker Jim's is take-your-out-of-town-guest-here-asap good as many people seem to suggest. However, it does deserve your business whether you're bellying up after a night of drinking in the neighborhood or grabbing a pre-game brat that is far more delicious and affordable than you'll find in the ballpark. Their menu board boasts options ranging from beef to bison to rattlesnake and reindeer. They have a little something for everyone whether you're an adventurous eater or not and if you can't stomach eating Rudolph, they offer veggie items, too. And what goes better with brats than beer? While I'd consider this a family friendly joint, Biker Jim's offers both locally brewed beer, as well as liquor, so the 21+ among you can quench your thirst.

    (4)

  • Shai M.

    The elk jalapeño hot dog was fantastic. I didn't finish my food so I had leftovers that also stayed well. We sat outside but it was pretty awkward with all the homeless people right next to you while you are eating.

    (5)

  • Nikki E.

    The person behind the counter was one of the nicest and easiest going people I've ever met. The fried Mac and cheese is very good, same with the Reindeer dog.

    (5)

  • Josh d.

    GAME MEAT HOTDOGS + PERFECTLY EXECUTED FRIES. This place is awesome... Hard to add to what's already been said. Here's my long and short of it: I've ate here a few times, you can taste the meat used (IE Elk tastes like Elk, Duck tastes like Duck) in a hot dog, which, really, rather impresses me. The buns have this awesome texture of being soft and gooey, but not wet and gross from the greasy/condiments. The fries, and fried mac & cheese are awesome. Also: Boylan sodas on tap (none of that coca cola/pepsi co shit)

    (4)

  • Kaitlyn L.

    rattlesnake and pheasant dog is amazing! my boyfriend and i each got a dog with fries but one order of fries would have been enough. they are very salty but delicious. can't wait to go back.

    (5)

  • Douglas J.

    Outstanding place to grab lunch. They have a unique and enjoyable selection of dogs and unusual toppings (cream cheese?). The fries are adequate. I'd give this place 5 stars if they would hurry up and fix their espresso machine and get back to making Jitter Shakes.

    (4)

  • Rocky B.

    This is as good as hot dougs in Chicago. Best place for gourmet dogs. I had the duck cilantro and the batdog. The fried Mac and cheese was good also

    (5)

  • Rose A.

    Good, but over priced. The vegetarian option is great and the curry sauce hits the spot. Just don't feel like one should pay so much for a quick meal like this. The service is very iffy as well.

    (3)

  • Tracey D.

    Will definitely return. Be prepared. The dogs are HUGE.

    (5)

  • Audrey B.

    Picked this place off of Yelp because we just happened to be in the area and were looking to grab a burger. What a lucky find! Ok so I hate hotdogs, but the reindeer dog is TO DIE FOR! Fries were delicious, hot, fresh and crisp. The organic catsup was the perfect compliment. All four of us were raving, yes RAVING, about hotdogs! I'm now craving a reindeer dog... Drool....

    (5)

  • Rachel R.

    Biker Jim's is such a wonderful place. They truly have it all. 1. Several selections of dogs. I'm talking reindeer to boar to TWO types of vegan dogs. Be still my heart. 2. The toppings are so well thought out. From cream cheese and soft onions to cactus and crispy onions, I am always in shock of how much thought the menu has in it. 3. Ambiance. I love a joint with families, hipsters and average joe's, all collectively bopping their heads to oldies rock, drinking gourmet sodas or enjoying a carefully curated beer selection. Seriously Biker Jim's, keep it up. Friendly, thoughtful, attentive staff - great food - inspired beverage selection. Can't go wrong.

    (5)

  • Brittany B.

    Biker Jims. Yum. Glad I don't live closer to this place. The elk dog has spice, the onions and cream cheese cut that perfectly. The skin of the dog is a touch tough, but is that because the meat inside is so moist and tender? Or is the meat inside so moist and tender becauses the skin is so firm? The bun is nicely soft, not doughy, and the fries are perfect. Sugar cane sodas are serve yourself so you can make your favorite concoction (ex: do a splash of cane soda into the black cherry). Was dissapointed the bacon wrapped dog was out but my man throughly enjoyed his german veal with the apple and cheese topping. Sweeter than my selection but still very delicious. We opted out of the fried mac and cheese this time but from what I remember, that stuff ic incredible.

    (4)

  • Layla M.

    Try their vegan Tofurkey dogs! They are delicious!

    (5)

  • Leslie C.

    Cream cheese and caramalized sweet onions....together....on a sausage? Sounds crazy, doesn't it? But, it works!!! So delicious! I can vouch; I topped a duck cilantro dog with this crazy concoction today, and it so works! Hubby and I popped in for lunch in the middle of their busy hour today. They were worth the 20 minute wait. Loved my duck cilantro dog. I paired it with a half order of fried mac n cheese. Yummy but a little heavy. Hubby was a fan of the bacon-wrapped beef but felt it was false advertising; his dog wasn't wrapped, but instead had a strip of bacon tucked in the bun and a few sprinkles of bacon on top. Was this really what was meant by bacon-wrapped? The fries were super crisp. We didn't realize how large a full order was, though! Two things prevented me from giving them a five-star rating. First, if the dog is advertised as 'bacon-wrapped,' then WRAP it in the bacon. Second, if the restaurant is packed, it's poor form to hog tables, which I saw several packs of LoDo douchebags doing today. Not the restaurant's fault, but there were folks jumping the line to grab multiple tables for their buddies who were 'on the way over.' Really? There are subtle ways to discourage this, guys!

    (4)

  • Dan S.

    The enthusiasm is warranted. You're not going to find another place quite like this. Flavorful, interesting, unique - it's a must try. The sausage place with the Charred Tahini Cauliflower. Get it? Every few years someone says, like it's a revelation and they are a prophet, "Denver is becoming a real food town." It's not true. But it's places like this that let them even try it. In my opinion, the truth is there some great food to be found, but you need to do some looking. Try Bikers Jim's as a start.

    (5)

  • Jennifer M.

    If you're a vegetarian/vegan, this review is for you. I am a vegetarian and I ordered the vegan sausage. It's quite bad, the texture is like mashed potato, the flavor was just okay. I make veggie sausages from scratch so I know how good the texture can be on a veggie sausage - this was rough. The texture of the bread, sausage, etc was all the same and didn't make for pleasant eating experience. If you eat meat, I think this place would be good for you. Not for me though.

    (1)

  • Emily S.

    I have been going to biker Jim's since he had his food cart parked at the 16th street mall. It's nice to see him become so successful and have a brick and mortar location. I seem to find myself at this joint after a night out at the bars, equipped with a well rounded menu of quality brats and wonderful sides from baked cauliflower (my fave) to crispy fries you are sure to find something.

    (5)

  • Alek C.

    Ok there are so many reviews ill make this brief. Love this place. The best dogs (if you can call them that) Ive ever had! My favorite this was the Coca Cole reduced onions with I make at home all the time now.

    (4)

  • Melissa B.

    Not really a hotdog person but these were pretty good. Alaskan Reindeer dog (sorry rudolph) was good.

    (5)

  • Jared B.

    It's pretty good, being a Chicago native I have pretty high standards for my dogs. This isn't your ordinary hot dog place, they have all sorts of strange dogs, reindeer, elk, boar, and then the strangest of them all Vegan. I had the all beef with the cream cheese and onions. Overall it was pretty good, a bit messy. One thing I didn't realize, all of the toppings you add yourself over by the pop machine. Overall, the fries are just ok, the next time I would have gotten the fried mac n cheese, that looked awesome. I would say this place is really more like 3.5 stars, but I will go back and try something else so I gave them 4.

    (4)

  • Zach H.

    As a very adventurous eater, I find it difficult to find a place serving up delicious and unique dogs outside Chicago... but hot damn! Who knew Denver would have one of those places?! Just looking at the menu I knew that I was going to love this place. An assortment of exotic game meats transformed into the humble hot dog. Of course they have your classic got dog, but I don't know why anyone would if you have other great options. Considering it was my first time here and not sure when I would be back to Denver, I got 3 dogs... though I didn't realize how large they would actually be. I decided on the Alaskan Reindeer, Linguisa (Portuguese pork sausage w/ red wine and paprika), and the Rattesnake & Pheasant. The reindeer had a great smokiness with subtle game-y flavor. The linguisa was exploding with flavor like a Latin party in my mouth. I've had neither Rattlesnake or Pheasant before, but the blend of the meats were delicious and seasoned well. For just one more dollar, you can add of the several gourmet topping options to your dogs like "The Desert" (Harissa, Roasted Cactus, Malaysian Jam, Scallions, Cilantro, and Onions 2 ways) and "The Sonoran" (Pintos, Jalapenos, Tomatoes, Onions, Yellow Mustard and Mayo), I opted to do it straight up with just some simple toppings and from the condiment bar like horseradish sauce and pickled jalapenos so I could truly appreciate the meat... and that, I most certainly did. It was an overall awesome experience with a great laid-back vibe. Next time I'm in Denver, I'll have to make a trip back to this place just to try the gourmet toppings because they sound amazing.

    (5)

  • Heather F.

    Delicious dogs with a twist. Bacon wrapped, elk jalapeño cheddar, and duck cilantro are the favorites of this family. Their house salad dressing is delicious, as well.

    (5)

  • Scott H.

    These are some seriously ambitious and delicious dogs. I got the Jackalope Special. It was a rabbit/antelope sausage (I assume at least) with Stilton, Red Onion Bacon Marmalade, fried Onions and Kewpie Mayo. The flavors were incredible. Probably one of the best things I've put in my mouth this year. If you are reading this now, you might want to hustle over and get it before its gone. I love their selection of dogs and toppings. They even have two vegan options. They also have Boylans soda from the fountain. That alone blew my mind. The only reason they didn't get 5 stars was that I got the Duck Cilantro too. It was a little burned and the flavors got a little lost in the spice. I appreciate the ambition though. You know what, I changed my mind. It gets 5 Great place before or after a game. Just a couple blocks from Coors Field.

    (5)

  • Max B.

    Another win for Yelp. This app has never steered me wrong. Best stoner food ever. Cute funny guys working here too

    (5)

  • Jessica H.

    Cool place to check out while in Denver. We stopped by here after a Rockies game (not that far of a walk) and it was crazy crowded! So we obviously weren't the only ones with that idea. The line did take awhile but it was worth it just to see the menu. I am glad they have a vegetarian and vegan hot dog option (spicy one, my friend said there is a non-spicy option too but I didn't see it) and you can get lots of different toppings. I got the vegan dog along with one of the topping bundles and did the deal that came with a drink (either fountain soda or PBR) and fries. My friend got the same thing but he opted for a fancier beer (instead of the PBR that comes with it). I had to pay an extra $5 for his beer and I wonder though did he miss out on the PBR that came with it or did they discount his fancier beer? I was super impressed with the toppings station, in fact I gasped! Free unlimited pickles! WOW! I've never seen that, amazing. There were also onions, relish, sourkraut, and a variety of different types of ketchup, etc. The vegan dog was not very impressive, though I'm glad they carried it and I got to experience this place, overall the dog was pretty disappointing. There are much better brands out there. It was a little too soft and mushy for me, I hope they switch to a more firm brand. I did enjoy the toppings though and really liked the bun. After awhile the crowd died down so we ended up staying there for over an hour just chatting it up before I had to head back to the hotel to fly out.

    (3)

  • Nicole W.

    Yummy and fabulous! The recipes seems to have changed a bit for the spicy buffalo. I've been branching out - the duck and cilantro is pretty good - if you doctor it up with the horseradish sauce! Woot! I love this place and the friendly staff. The mac and cheese is ok, french fries seem to change a bit each time we go in, the cauliflower is anh.. Beer is on tab and in cans - woohoo!

    (4)

  • Rashar d.

    This place has awesome dogs. I had the beef and bacon and rattlesnake/pheasant dogs I forgot what toppings I had but they were delicious! The fried Mac and cheese was a little bland but that is one of my specialties. The texture of the noodles was great though. They also have a great beer selection, it's a great place for moderately behaved kids, nice and loud, as long as they can stay seated it's perfect!

    (4)

  • Frances G.

    Oh man, oh man what's not to love about Biker Jim's!? A local gem that can be found from their nomadic cart or their Larimer location - these brats are unforgettable. Though I appreciate a dog on the go - I prefer to dine in the restaurant as the service is super fast and friendly. There's a plethora of seating with some patio eating, to boot! Plus, you can get in on all the topping action. Every condiment, mustard, ketchup - you name it - can be found here at the drink station. Unless you stay on the safe side with your brat and order a solo sausage sans the amazing combo of ingredients to top your dog, you might not need all the housemade condiments. But it's always nice to know they are there. That's the best attribute, though; you can go crazy or calm with your sausage and bun. A particular favorite, after I've had a round of the fried mac and cheese of course, has to be the Elk Jalapeno Cheddar complimented perfectly with The Sonoran topping (pintos, diced jalapenos, tomatoes, onions, yellow mustard, and mayo) or The Biker Jim's Classic (cream cheese and caramalized onions). I have yet to try the rattlesnake, but have no doubt I'll return in the near future. It's a Denver staple after all, and I have family coming in town soon.

    (5)

  • Juan U.

    This place is a must for everyone who loves hot dogs. I am a huge fan of Hot Doug's in Chicago, and I have not seen anything like it, until I ate at Biker's Jim's. Biker Jim's is in a great location, just a couple of blocks from Coors Field, which makes it a perfect setting for a pre or post game snack. I had the Rattlesnake and Phesant hot dog with a side of the charred tahini cauliflower, and it was phenomenal. And they have a great selection of Colorado craft beers that you can pair up with your meal.

    (5)

  • Erin B.

    This place was delightful. It was a pregnant girl's dream. Their milkshakes are the real deal!

    (5)

  • Moe T.

    Really cool lunch spot for some bomb dogs and really cool people

    (5)

  • John L.

    The food was great. I got the elk jalapeño cheddar, the lady got a burger. Both were awesome. The fries were good and so was the salad. The salad had mixed greens for the base, always a win in my book compared to watery iceberg crap. High quality all around.

    (5)

  • Shiloh P.

    Biker Jims is pretty bomb .... Stays open late on the weekends and the hot dogs are wicked good .... Who knew cream cheese was an essential condiment to a hot dog .... Go here and you'll know

    (4)

  • Alex D.

    What can I possibly say about Biker Jim's that isn't "no duh!"? Look...there's a lot of hyped-up hot dog joints poppin' up all over the 303, and they all claim to be the best. I don't doubt their grub is good, but I can guarantee it's nowhere as delicious as Biker Jim's. And as far as I'm concerned, Jim's is the original and just paved the way for this sausage/hot dog revolution. The food is top-notch, the atmosphere is chill, the eye-candy is Grade-A and plentiful, and the service is fast and super friendly. BJ's for life!

    (5)

  • Steve C.

    Unlike any hot dogs I've ever eaten. I tried the rattlesnake and pheasant dog and topped it with The Conspiracy--Stilton blue cheese, bacon red onion marmalade, fried onions and lemon aioli. Delicious! I added a side of fried mac and cheese which was tasty but not quite hot enough and would have liked a bit cheesier consistency. The place is nothing fancy--in fact it was a bit rundown. It was the decor that kept me from giving it five stars. And I think it would be a better experience with table rather than counter service. But the food was first rate and creative. Definitely worth a visit if you are a hot dog fan

    (4)

  • Anitra S.

    So you don't typically eat brats everyday, and you don't typically have an exotic meat every day. This place offers a wonderful escape from the monotony of lunches and dinners! I tried the pheasant and rattlesnake when I went and I was surprised at how well thought out the combination proved to be. Both flavored balanced each other out well, and get this, their fries are really killer. I have a friend who exclusively orders the fried mac and cheese and won't share, so if you're thinking about trying that be prepared to fall in love.

    (5)

  • Sharon P.

    Loved this place! The menu is very unique, offering Reindeer, Elk, and Pheasant sausages with an array of toppings. I got the rattlesnake and pheasant dog with the international topping. I was very impressed! By far, the best "hotdog" I've ever had. High quality ingredients, bun, and meats. I ordered a half order of fried mac and the taste was great! My only complaint was that the center of each one was still cold. I've seen that in a couple other reviews too. Staff was friendly and the prices are great! Check it out.

    (4)

  • Young B.

    This place is always on point with their hotdogs. They have so many choices and I love how they add the cream cheese and coke caramelized onions. Not only is the food good here, but the people who work there are super nice as well. Going to have to go back when I'm Denver again.

    (5)

  • DJ A.

    If you can't find a good dog in Denver, try this spot out. I like to eat them two and three at a time! ;)

    (5)

  • Lucas B.

    Unique Meat. Where else can you get a rattlesnake dog? They have just about every meat and game you could want. And it is inexpensive. Definitely worth the trip just to try something new. Just get the dog the way they recommend preparing it.

    (4)

  • Deya Z.

    Full Disclosure: Biker Jim's is an all around awesome place, from supporting the nonprofit I work for to having an amazing menu- I am a Jim-oholic. Last week, I converted hubs to the Biker Jim cult. I had the elk jalapeno with no special toppings, while hubs had the rattlesnake. After ordering we immediately regretted not getting the fried mac that the table next to is ordered. My favorite part about the Experience is the soda, Boylan!

    (4)

  • Adam F.

    I was super excited to try this place when we were in Denver last month, based on their reviews and the crazy-exotic-looking menu. Our first attempt was solid, so we actually made a point to visit them again on the way out, a couple days later, on the way to the airport. Sadly, not all the dogs were nearly as interesting - some of them really just tasted like hot dogs. Good hot dogs, but not 8 bucks plus tax for a fairly small hot dog worthy. There were a couple that totally were; sadly I don't remember which ones they were anymore, oops. (I *think* the boar was the one we were the most impressed by, but it was like a month ago.) I will say this, though: holy crap the 'desert' (harissa roasted cactus, semi-sweet curry jam, onions, cilantro, and there was definitely some kind of semi-hot pickled pepper in there too?) is just *so* good. Kinda worth it just for that even just on a regular hot dog. The best is, you can ask them to put the toppings on the side - now you have amazing toppings for your dog, *and* amazing toppings for your sides. Oh yeah, the sides were legit, too - one time we tried the mac 'n cheese balls, the other time we tried their fried pickles. Both were excellent, especially if you throw some dog toppings on them too :). Speed was pretty standard - there was a huge line to order both times, but it moves super fast. Orders took about 10 minutes to get made, enough so you know they're fresh, but not too slow either.

    (4)

  • Emily Y.

    Service was awful! The guy at the cashier was far from pleasant. "Don't look so miserable" Their burger was cold, their hot dogs weren't special at all. The fried mac and cheese tasted okay. Their condiment section was horrific, if health inspection came in they'd probably get penalized, that's how raunchy it was. Never again Biker Jim's, coming from Southern California we know what real hot dog joints should be like and you've FAILED in our books!

    (1)

  • Steve V.

    We came here on a Sunday for lunch and it was not that full. It was nice though because we were able to ask our questions about the menu and order without the pressure of people behind us in line. The staff was nice about explaining everything and parking was fairly easy on a weekend in the area. Seating is casual and there is plenty of space. I had the Elk Jalapeno Cheddar Sausage with the Classic cream cheese and caramelized onion topping. It was great! My only compliant would be that the bun to dog ratio was too much. either make the dog bigger (charge more) or reduce the bun size. I had to take two bites before I actually hit dog. I also enjoyed that fact that you could add more toppings at their toppings bar like cheese, jalapenos, etc.

    (4)

  • Ashley W.

    Contrary to the 4 1/2 star review, I was not impressed with my dog. Ordered the Louisana Red Hots and "topped it" with Jim's Classic. Im usually a fan of cream cheese, but not with a hot dog.. it gives the dog a really sweet flavor, reminding me of a dog of Hawaiin sweet bread. I liked the unlimited condiments bar that included pickles, cheese, and jalapeños. The cashier and the rest of the staff were very friendly, and helped me with any questions I had regarding my order. They got an extra star for their friendliness. Jim's does have an eclectic mix of meats including wild boar, rattlesnake, and elk. I wasn't feeling too adventurous today. Perhaps that's where it's at. Hoping to give this place another try the next time I'm in Denver.

    (3)

  • Jennifer C.

    YUM. This place was on my must-do list when I was in Denver. Between me and my husband, we had three hot dogs and the cauliflower. I probably don't need to say anything about the hot dogs. I kind of ordered the cauliflower because I don't eat enough veggies when I travel, but holy smokes they were delicious. Honestly, I liked the cauliflower more than one of the hot dogs we had. And it made the healthy part of me very happy. Another plus (more for my husband) was that they offer local beers here. Cool for folks from out of town.

    (4)

  • Phil H.

    Slightly pricier than the cart, but I love the atmosphere, the selection, and the service. Incredible sides to supplement the crazy meat selection you're used to. Pre-fab topping styles concocted by Jim -- what, you think you know better?! Plenty of room, outdoor patio, big garage door, TVs for sports... Jim's venture outside the cart is a worthy successor and a fantastic stop-off for any time of day or night. Be warned, they do sometimes run out of particular styles, but try something new; be adventurous!

    (5)

  • Smoked L.

    This place has a huge assortment of very good and unusual food, from elk bugers, carmalized onions and cream cheese, or herby or spicy soy dogs. It has a great vegetarian selection, patio, garage style windows, and beverages, and condiment bar. They stop serving most of their food at ten, which is a shame, I've seen it get busy there. Why not keep serving the food if you're open?? They have a separate, short menu they hang out at 10, still with a couple vegetarian options, like the baked beans, fries, or soy dogs, which have "v" next to them. A great, less expensive place to get a good variety of American food!

    (4)

  • Chris M.

    Coming from Chicago, we know our sausage. From Abe Froman to Doug Sohn, a Windy City diet is not complete without some sausage at least a couple times a month. Well folks, I haven't explored all of Denver, but I think it's safe to say that Biker Jim has the lockdown on sausage here in town. I visited here on a trip back in early August and enjoyed every bite I had here. I went with the reindeer sausage, imported from Alaska and boy was it ever good!! I love that you can customize toppings and they have a list of topping combinations that work well together. This is definitely the place for a decent prices meal and a unique experience in different types of sausages. It's def no Hot Doug's, but it will suffice.

    (4)

  • Shin M.

    What an interesting place! I had the pheasant- rattle snake hot dog $6.50 with Biker Jim's Classic Sauce $1.25- It pretty much tasted like an odd hot dog lol. Nothing special. I did not enjoy the mix of cream cheese with a hot dog. My hubby had the pheasant cordon bleu $8.50- it was completely deep fried. He said it was pretty good. The natural soda was delicious... I really liked 3 flavors- black cherry/berry, mango, and lemonade. We also got the deep fried mac and cheese- this is by far the best mac and cheese I have ever had! It was amazing!!! The fries were just ok- but when you eat it with their homemade super sweet ketchup, it gets addicting! Overall, it was aiight, mostly thanks to the sides.

    (3)

  • Hayley B.

    Had the classic bacon wrapped dog and fried mac n cheese. Both were good. Try the tomato curry ketchup. Worth a stop!

    (4)

  • Kiran A.

    These are some delicious Dogs!!! Was in Denver for a few days so of course had to yelp some places to try. I was expecting good food for sure because this restaurant had great reviews but most hot dog joints can be kind of dumpy so I wasn't expecting much as far as how the place would look and be serviced. However, this place is quite the opposite. It's very hipster-esque and clean, with great music selection. I had a really hard time not trying everything on the menu- because everything sounds so amazing. There's also so many options to choose from as far as toppings go. You can top off with caramelized onions, peppers, different seasonings, etc. Their spicy seasonings are actually spicy not like some places that claim things are hot but really aren't so beware if ordering something spicy. Between my friends and I, we tried the elk, beef, buffalo, and pheasant. Everyone liked what they had except the pheasant was a bit dry, none were too gamey. I do agree with everyone else when they say, that their ketchup is wayyy too sweet, but they have so many different dipping sauces and what not, that it's okay to venture out beyond ketchup.

    (5)

  • Phoebe C.

    Awesome find!!! I felt like a little kid at Disneyland here. Except Disneyland was Biker Jim's in Denver, Colorado. "Why?" you ask. Let me tell you all the ways... GAME GAME GAME. Biker Jim's got game, and by game I mean gamey hot dog flavors! From Alaskan reindeer and elk to jackalope and rattlesnake, I've never witnessed a more unique menu than Biker Jim's. HOT DOG FLAVORS. I tried the elk jalapeño hot dog and the jackalope hot dog. Of the two, I thought the ELK JALAPEÑO tasted more unique and distinctive. It's definitely what I assumed elk would taste like, even though I've never had it in my life. The JACKALOPE, on the other hand, tasted less distinctive. By that, I mean that if I wasn't aware that I was eating jackalope, I likely wouldn't be able to point it out without prior knowledge. Interestingly, the jackalope has spicy flavors infused in the dog that is readily apparent, even though the elk has jalapeño in its name. Of the two flavors, if you are looking for a spicy kick, go with the jackalope; if you are looking for a true gamey experience, go with the elk. TOPPINGS. They have a handful of toppings to choose from that you can mix and match with each dog. Or, you can opt a plain hot dog and garnish yourself with regular toppings, e.g., mustard and mayo. I tried Biker Jim's Classic topping on my elk jalapeño hot dog and El Diablo topping on my jackalope hot dog. The waitress recommended BIKER JIM'S CLASSIC with my elk jalapeño hot dog and I went with her suggestion. However, I felt like a bit underwhelmed with the choice. The Biker Jim's Classic topping consists of cream cheese and caramelized onions, so it gives the hot dog a sweet, creamy flavor. If you like the sweet and savory combination, then go with the Biker Jim's Classic. EL DIABLO consists of tomatillo green chile salsa, sriracha lime mayo, and smoked bacon bits. Honestly, I couldn't perceive the salsa, both by taste and by sight. However, the sriracha lime mayo and smoked bacon bits were very apparent. If I were to come again, I would probably choose this topping, but vocalize that I want fewer bacon bits. You probably think I am crazy to ask for less bacon, but because the bacon is smoked, it tastes saltier than usual and they go a bit overboard with it. However, the sriracha lime mayo is on point. BREAD. Unfortunately, the major downfall about Biker Jim's is its hot dog bread. I can't pinpoint what it is exactly; it may be because they don't seem to toast the bread, or it may be because their buns are too thick so the ratio of bread to hot dog is not right. Regardless, the bread is too thick for their hot dog. In my opinion, they either need to toast the bun or go with a thinner bun to offset this problem. If they modify said bun, they would have THE perfect hot dog in their hands. Oh, what a dangerously powerful position that would be... tl;dr: Elk jalapeño hot dog with El Diablo and a cup of water.

    (5)

  • Thai-Hien D.

    After reading reviews on yelp we were excited to try out Biker Jim's. We ordered a half order of the fries and fried mac and cheese. My boyfriend ordered the bacon wrapped hot dog, and I the reindeer dog. I was so disappointed to find out that the hot dogs were average and the buns were pretty basic. The fried mac and cheese was under-seasoned and felt like they were drenched in oil. Although we were disappointed, we found their fries to be quite tasty, just not enough to come back.

    (3)

  • Colter H.

    Will instantly become your go-to tubed-meat provider. Date of Visit: 5/23/14, 6/20/14 I gave Biker Jim's a shot via recommendation on Anthony Bourdain's No Reservations show. So far we've tried the Rattlesnake & Pheasant - Classic (cream cheese + caramelized onions), Louisiana Red Hots - Coney (chili, onions mustard), Jack-A-Lope - Classic, and All Beef - Conspiracy (bleu cheese, bacon red onion marmalade, lemon zest, french fried onions). We've also tried the House Made Fries, Fried Mac-N-Cheese, and Deep Fried Pickles. As tubular meats go, it doesn't get much better. While the topping combinations can sometimes overpower the meat itself, they still make a really mean dog. The sides are all house-made, and their fried mac & cheese and pickles are the best I've had. The fries are too small of a cut for my taste, but flavorful nevertheless. Cool decor, fun food combinations, great setting.

    (4)

  • Elise M.

    When I feel like really treating myself (or having a pretty hardcore cheat day) I opt for Biker Jim's almost every time. The way they have it set up is a step-by-step process, starting with choosing your hot dog. If you haven't seen their menu, it's filled with really weird meats like rattlesnake, reindeer and pheasant. I've tried them all, but I think my favorites are elk jalapeño cheddar, duck cilantro and jack-a-lope. Next comes what you want to top it with, and they have a couple combinations already set up for you. I usually go for the desert but have also really enjoyed the el diablo. Now, sides. The fried mac and cheese is never a bad idea, and the tahini cauliflower is SO good. See the pro tip at the bottom for the best moves as far as dipping sauces go. Eating in is always fun (especially if there's a Rockies game going on a couple blocks away) but I am easily overwhelmed and a slow decision-maker, so unless I have a reason not to, I usually call in my order and pick it up. Here's my pro tip: their sauces make their sides and dogs. They have a curried tomato jam, horseradish cream sauce, fat tire mustard cream sauce, lemon aioli, and roasted carrot habeñero sauce. Most of these you have to ask for on the side, so do that. You won't be sorry.

    (4)

  • Eric M.

    I consider myself a hot dog expert, so I ventured here based on the other Yelp reviews. Let me be clear, I travel a lot and I look for great dogs. From Pink's to hotdogs on the street in Sweden, I had tried then all. So, Biker Jim's was a 20 minute walk away so this place needed to deliver....IT DID. This has to be a top 3 dog experience! I ordered the reindeer dog... Rudolph didn't have a chance!!! It was better than any beef dog in recent memory. I also had a beef to compare. It was a top 3 beef dog experience on its own. I topped the reindeer with Jim's Classic topping, which is a succulent combination of onions cooked in cola and cream cheese. Ridiculous!!!! I could eat one once a week. I topped the beef dog with a combination on bacon, blue cheese, fried onions and something sweet. Again, it was insane with flavor. There are 12 different meat choices and one vegan. 7 different toppings to choose from and sides. My sides were the fried pickles. They were tasty, but after scarfing down dogs, my guilt was overwhelming so I only ate about five pickles. This place is a must when you drop into Denver .... Hey wait, is that PEYTON MANNING walking in?????.....of course not, but you should come here anyway!!

    (5)

  • Jack K.

    Okay, so this place should have probably received five stars from me, and I feel bad about it. I just started a new job downtown, and I've been in a weird transition phase trying to adjust to my new life (I was working on campus in Boulder before). Anyway, I've been waking up earlier, and failing to prepare myself lunch, so far. The upside is that I've been able to eat at a bunch of places downtown at lunch that I've always wanted to try. The downside is that it hasn't been the healthiest couple of weeks in my life. Anyway, this is where I did myself a disservice and ordered a salad with my dog. It wasn't terrible, but I certainly couldn't give a five star rating. I can however give the dog I had five stars, which was the Conspiracy Jackelope. It was mouthwatering... I highly suggest it. I will consider updating my review after I go back. Should I get back there and enjoy other dogs as much as this one, and of course try the fries, I can live with this place having a not so great salad. Again I blame myself mostly, but if you're going to offer a salad, then own it. If you think you've had a hot dog but you haven't been here yet, think again and get your ass to Biker Jim's, it's the shit.

    (4)

  • Ryan P.

    Waited way too long to finally visit this place! So damn good, I had the Elk Jalapeno Cheddar dog topped Biker Jim's Classic:Cream cheese and caramelized onions it was mag-fucking-nificent. My friend had the Duck Cilantro topped with The International: Wasabi aioli, caramelized apples and shaved lrich cddda. Both were amazing, going back soon.

    (5)

  • James H.

    $2 PBRs, great dogs and interesting sides. this place is a nice stop when they have the garage doors open. The atmosphere definitely caters to us guys, which I like. The All Beef wrapped in bacon = heaven. Try it.

    (5)

  • Will J.

    The fried macaroni was delicious. Cant say i was a huge fan of the dog. I had the elk jalapeno dog. It was a little chewy for me. The Boylan Bottle soda fountain they have is delicious though.

    (3)

  • Christine P.

    I went here when I visited Denver. My sister inlaw told me that Anthony Bourdin went here... I was sold after that lol. This place serves very unique Hotdog's from alaskan reindeer, rattlesnake, duck, Veal, wild boar and kangeroo. Also really good sides, I had fried pickles and fried Mac and cheese! Bombdotcom. They also had local sodas, I had the black cherry. Yummy. The atmosphere has a very urban, grungy feel to it. A lot of seating, also an outdoor seating area. If you like hotdogs, I highly recommend this place. I'll be coming back to try all the hotdogs! (:

    (5)

  • Alicia P.

    Seriously my forever go to spot whenever I'm in Denver!!! I'm from LA and you don't get these kind of dogs out there. Reindeer in classic the best! I never leave town without coming here! You guys are awesome!

    (5)

  • Yoomi P.

    Alright. I was not completely sober when I tried Biker Jim's, so I definitely need to do an update after another visit. But so far, it was pretty good. So you choose a hot dog, then a topping, then a side, and some beer if you'd like. I had the duck cilantro hot dog with Biker Jim's classic topping and a half side of fried mac n cheese. And from what I remember, it was good.. but I didn't like the Biker Jim's classic topping. The cream cheese didn't seem to go well with the greasiness of the hot dog. Next time I would definitely try a different topping. Overall though, I really enjoyed my experience. The staff was very nice, service was fast, I like the menu. I just need to revisit and try a new topping. Oh, and fried mac n cheese was of course super delicious. You can't go wrong there. I tried my friend's rattlesnake and pheasant and that was pretty good too :)

    (3)

  • Sara K.

    So awesome! Loved this place! I would definitely recommend the Vegan Dog for anyone who is looking for a meatless option!

    (5)

  • Susan S.

    I love a good dog... or brat, as the case may be. I had the Bat Dog, which was delicious. Tomato bacon powder? Sounds pretentious, but it's not. It's wonderful. Also, fried mac and cheese. Which sounds like way too much, and it kind of is. But still delicious. A half order is probably the best idea. They had a good beer selection, and the counter service was very friendly.

    (4)

  • Tristan S.

    I am still having trouble understanding the idea of "Gourmet Hot Dogs". When I pay 10 dollars for a hot dog and fries, I'm expecting something a little more than a spicy hot dog and a bun. Yet, that's what a hot dog is. The hot dog itself was a bit overcooked and my order, the Louisiana Red Hot, had only one flavor note: spicy. Of course it offers a bunch of exotic flavors like most fancy hot dog places nowadays, but if it can't do the basics right, then why bother?

    (2)

  • Ted C.

    Quick bottom line: Best Sausage in town. Awesome flavor with very cool ingredients. I think the bun has too much bread. The sides are awesome too. I have been waiting to go to Biker Jim's for a year or so. I have finally had the chance and within two weeks I went twice! It really has some of the most tasty sausage I have had the opportunity to try. Topping it with some of the prefixed toppings makes it even more of a taste explosion in your mouth. The Duck Cilantro is my favorite so far. The Duck really really goes well in a sausage. I topped it with the devil or hell or something like that. It was magnificent. I have also had the snake with the desert (it seemed appropriate) and it was darn tasty as well. Put your adventure pants on and go over to Biker Jim's and order something you have never tried. I bet you won't be dissapointed.

    (4)

  • Susan C.

    Went with the first thing on the menu...Alaskan Reindeer with Jim's classic topping and side of fries. A heaping amount of food for just $11. Don't want to pay for toppings? Don't fret, there are lots of extra toppings that are free by the drink station. And pickles...free pickles!

    (4)

  • Ted S.

    If what you're looking for is an exotic hot dog then come to Biker Jims. Had no idea anything like this existed until I found it. Mac n cheese bites are great as well. It's the perfect end to a night. Only wish the full menu was available on Rockies game day.

    (4)

  • Shanel S.

    What a great place to visit! One of my favorites when eating in Denver. We were welcomed by the cashier and she helped us in ordering our hot dogs. She even let me try the chili which was sooo good and reminded me of home (Detroit). It was just the right amount of sweet with a kick to it. I chose the coney and smothered it with mustard like you're supposed to! ;p SO GOOD! Biker Jim was there manning everything and was so friendly. He even sat down with us all and shared funny stories. I do think this is a staple when visiting. Plus it's near Coor's Field so you can tour it afterwards!

    (5)

  • Cody Y.

    I never knew a hot dog (or really a sausage) could taste so good. Following the positive yelp reviews, my girlfriend and I stopped at Biker Jim's. The place is decorated like the nicest/cleanest biker bar you've ever been to, complete with pictures of motorcycles and classic rock music playing in the background. You order at the counter and wait for your number to be called (our food was out in less than 10 minutes). I highly recommend trying the Boylan's Soda, especially the cream soda. The toppings bar was magnificent - onions, relish, peppers, pickles but in quarters (the long way), ketchup, mustard, BBQ sauce, and a homemade mango chutney. We ordered the Elk Jalapeno Pepper and the Rattlesnake and Pheasant, topped with the Classic (onions and cream cheese) and the Conspiracy (bleu cheese, bacon red onion marmalade, lemon z, and french fried onions), along with fries and fried mac and cheese. I would not have guessed pheasant and rattlesnake could taste so good (it tasted closest to turkey, but a little different somehow, which I guess was the rattlesnake). The Elk was also delicious - perfectly cooked and juicy, although I really couldn't taste the spiciness. The toppings really added to the hot dogs, which were massive by the way. The Fries and mac & cheese sticks were a solid addition. Overall, the place lives up to all the hype, and you'll be hard pressed to find better food at a reasonable price.

    (5)

  • Michael C.

    So this is one of the best hot dogs in the country with out question. The variety of meat and sides is great. Try the classic dog with cream cheese and caramelized onions are amazing. Also don't miss the fried mac a cheese. I am a little disappointed in the cheap condiments like the catsup and lack luster fries. I am also dismayed how run down it is getting. This place is super popular and some nights you can come in because they literally are sold out of inventory. However, it feels to me that Jim has his money machine and he is milking it for every dollar and not pouring into the mantaince of his building. Seats were torn, chairs would wobble because they were missing their feet, and the paint was peaking off the wall. When I mentioned it to staff, they brushed it off. My concern as a customer is that they do not run a tight ship and if they are that lackadaisical with taking care of their restaurant, how bad is the food prep and things we don't see behind the scenes. In effect Biker Jim's was a great concept, it just feels slimy now.

    (4)

  • Ben L.

    Biker Jims is awesome! It's not pretentious about the food or the decor and its easy to run in get a great bite to eat, and all for prices comprable to something like Chipotle or one of the better sub places... You walk into a line to the counter for ordering and place your order from a big menu board. Every sausage is unique both in the type of meat (reindeer?, wild boar?, just about anything you can think of) as well as the types of condiments and preparation. They offer up some basic sides, like fries, fried mac and cheese, etc. There is even a full liquor selection (with dirt cheap PBR every day!) and a reasonable selection of other beers. Biker Jim's also has some food trucks and carts that roam the city (Anschutz Medical Center on Wednesdays!) and they offer a shortened but equally fantastic menu. Don't miss Biker Jim's its a treat, especially in its location, great downtown night out snack, early or late.

    (5)

  • Lauren M.

    Super stoked to try this place. I love street meat, but these guys really take it up a notch. They were fast and efficient. I got the conspiracy with their recommendation the German veal. My boyfriend got the desert with the alligator and pheasant. They had local beers and plenty of condiments. Awesome place to try if you are from out of town!

    (5)

  • Craig S.

    If you are in Denver this is a must-hit food spot. Conveniently located to Great Divide Brewery so you can do a tasting, work up an appetite and then head over for some tasty dogs! Unbelievable selection and variety of hot dog-style meats. Sides and other accompaniments do not disappoint! Go!!!

    (5)

  • Tanya L.

    Biker Jim's is reasonably priced. We had the Jack-a-lope sausage with the international topping. This was a delicious combination. Next time I will try the Alaskan Reindeer, as the girl who took our order said it was her favorite. Our friend got the conspiracy topping on the all beef. The topping looked incredible and I will definitely try it next time. We also tried the Fried mac and cheese. These were really good, cheesy and moist in the center. I always get fried pickles if the have them on the menu and Biker Jim's does! I was not expecting them to be pickle spears, though they did have the cornbread coating, which is beast when you are talking about fried pickles. They also have a natural soda fountain. Do yourself a favor and get a soda with your dog or sausage. I personally like the cream soda and the rooter. Oh and for beer fans, they have different craft beers, Imperial, as well as PBR.

    (4)

  • Geoffry L.

    This place has the second best hotdogs in Denver. The first place being the Biker Jims trailer grill at 16th and Arapahoe. The dogs here are good, even great, but there's something missing in the final product at the shop. Dont get me wrong I still love the hot dogs here, just not quite 5 stars. The fried Mac n Cheese is amazing. Also seems much more expensive that the hot dog cart, but hey I have a place to sit and an extensive selection of condiments.

    (4)

  • Jackie T.

    So I tried the Elk Jalapeño Cheddar topped with "Biker Jim's Classic" and the Mr. got the Alaskan Reindeer "Coney" style. We shared the house made fries, which I couldn't get enough of! The Elk was delicious! Very heavy on the toppings, but the flavor was great. The Mr. really enjoyed his too! And they have the best cream soda I've ever had! A little pricey, but that's what you get for gourmet dogs!

    (4)

  • Paul G.

    Ordered Alaskan reindeer dog along with fried Mac/cheese They were not bad...I'm not a big fan of hot dogs. Fried Mac/cheese were juicy and delicious!!!! I would suggest half-order, you will get three big sticks. Environment here is pretty roomy, easy to find seats after rush hour for lunch. Highly recommended if you love hot dogs!

    (4)

  • Danielle J.

    I got the Elk Jalapeno Cheddar Brat, Biker Jim's Classic style (meaning with cream cheese and caramelized onions). It was good just like that. But with some dijon mustard, curry jam ketchup, and jalapenos, it was wonderful. The "wow, this is something special" kind of wonderful. To be honest, some of the other things I tried there (Off the Street Burger and Fried Mac & Cheese) maybe should have brought down the overall review a bit (they were okay) but that brat is 5 stars... a sweet and spicy, soft and chewy, "best thing I ever ate", flavor and texture mouth bomb.

    (5)

  • Leanna C.

    A great place for a quick hot dog. Not only do they have great hot dogs but the selection of meats from bison to elk is incredible. No matter what you do get the fried mac n cheese bites, easily the best ones I've ever had in my life.

    (4)

  • Valentina D.

    You know a place is good when an almost-vegetarian gives a hot dog place 5 stars! My husband, the meat-lover, insisted we eat here, and also encouraged me to eat one of the meat options despite the pleasantly surprising vegan option. (Apparently the owner's wife is vegan - Biker Jim's also won an award last year for best vegan dish at a non-vegan restaurant.) It was quite tasty! I ordered the buffalo hot dog with the Sonoran sauce. I enjoyed the meat - it wasn't too strong - and the sauce was fantastic. I would order this combo again. My husband ordered the Louisiana red hot, and that one was less pleasing to me - it had that strong meat taste that makes me an almost-vegetarian (kind of gamey like deer). We also got the cauliflower side dish that comes with a salad - it made me feel less guilty about eating such a high calorie meal. The one knock was that I was kind of surprised by the price for what is essentially a fast food place. For 2 hot dogs and 1 side (no drinks), we paid $22. (The owner later emailed me to clarify that their prices are higher because the food is locally sourced, hormone free, and nitrate free.)

    (5)

  • Kevin H.

    Pretty good spot and very unique menu. I think it's worth it to go here just for the fun menu. Elk jalapeno hot dog. Rattlesnake and elk, etc. I think the reason why i'm not giving it 5 stars is because in terms of taste, stuff was good, but not great. My hot dog with the Biker Jim's topping was good, but it just wasn't THAT good. A good Wisconsin bratwurst is still better. And I got the fried mac n cheese and my buddy got the tahini cauliflower, and I thought they were both average. 4 stars for the unique atmosphere and fun menu... They're not getting 5 because you're unlikely to be blown away by the food.

    (4)

  • Sam V.

    This was the first restaurant I went to when I first came to Denver and since moving here almost 2 years later I still find myself coming back. Pescaterian here and I go for their vegan dogs every time (topped with the International usually) and ALWAYS GET THE CHARRED TAHINI CAULIFLOWER. My god I can't tell you how good that stuff is. Sometimes I just go for the cauliflower and forego the dog-- sometimes-- not really... Boyfriend switches it up quite often but always gets a side of fried mac n' cheese. Quick, easy, casual, and a great place to bring people from out of town.

    (5)

  • Kris U.

    I'm fairly certain if Dr. Frankenstein or Dr. Moreau were to have their own restaurants they would likely partner up in Denver and the result would be Biker Jim's. Why's that you ask? Well only because each of their magnificent creations is some obscure animal or hybrid of animal that is delicious in death as they would be odd in life. Now, Kris, hold on just a crazy combination-second, what sort of animals? Well friend, I'm surely glad you asked! How about eating "all of the other reindeers, who used to laugh and call" Rudolph names. Now we know why... Santa ground those bastards up and sold their meat to Biker Jim, who stuffed it into a casing and grilled Sweet meaty justice right up before tossing it on the grill. The result? Similar taste to a mild kielbasa sausage. YUM!!! Sorry Dasher and Dancer... Prancer and Vixen are no more (let that be a lesson to the rest of you.... DEER! OK. You talka good story Kris, but what about this Frankenstein business. Are you actually eating the random pieces of people. No idiot! But damn close! What would happen if I skinned a Rattlesnake and tossed him in the grinder with some squab? Well not squab but pheasant? Well that my friend would be another concoction you can only get at Jim's! Imagine if that Pheasnake was real? How would you catch it? Kill it? Would you be attacked by air? Or by land? The idea of it is horrifying, but not to worry these combinations are purely POST-Mortem. And deliciously so (especially when you add a spicy picked cactus as a topping). Daaayyyuuuummmmm!!!!! But weird meat is not the only thing you can grab here. No sir! You can pack on some good old fashioned spare tires by adding sides like: Deep Fried Pickle Spears, Deep Fried Mac'n'Cheese, Baked Beans (Denver folks seem to LOVE these), french fries, etc, etc. Ladies and gents bring on the coronaries!!! But with all this grub, should I drink water? Ummm, what are you new? BJ's (I call him BJ now b/c we are super tight), has got Boylan Botanically Brewed Soda's on the fountain so you can sate your sugar fix while you gulp down a litre-a-cola or 2? Wait do we even sell Litre-a-cola?** Overall a great time here (can you tell) and I am so excited to visit Denver again and pay this institution a visit! Yum... Yum... give me some!!! Eatcrest Out!

    (5)

  • Tyler S.

    Best dogs in Denver! Affirmed by hundreds of local Denverites who know this to be true, Biker Jim's serves up great dogs made of a variety of local and rare cuisine! My most recent trip involved a craving for the Wild Boar and apricot dog, which I had tops with the classic - a mixture of cream cheese and caramelized onions with a side of the deep fried mac & cheese bites... Delish as always! I have tried everything from the spicy southwestern buffalo dog to the elk jalapeño cheddar dog to the duck cilantro, and can attest that they were all excellent (some more excellent than others, but all tasty for sure!). The endless combinations of dogs and toppings are what brings me back again and again (that and the fact that their fare is cheap, very filling, and close to Coors Field). In addition, I think that Biker Jim's is a perfect Denver staple showcasing some very unique local fare that you can't find anywhere else in the county; because of this, Biker Jim's is a place I almost always take my guests from out of town to experience! If you are in the mood for a true food adventure and wanting to expand your palate into the realms of rattlesnake, reindeer, elk, buffalo, duck, etc. etc. etc., Biker Jim's is totally your place! Although I have never personally tried them, they also have some vegan dogs for those in your group not digging the carnivorous lifestyle! *Addition Side Note, he has a cart off of the 16th street mall if you don't feel like trekking it all the way to his restaurant, where you can get most of the dogs just as fresh!

    (5)

  • Vince S.

    I simply don't get it. My wife and I were in town from Detroit and wanted to try this place that is so lauded by seemingly everyone. TL;DR: go somewhere else. It's awful in every way. First things first: our service was acceptable and friendly. There was a problem with the soda machine and it was quickly resolved and with a smile. The food: yes, you get a ton of food for $11, but I just don't get it. I'm an adventurous eater - I'm not afraid of strange combinations or exotic meats. I decided to go with what Jim's knows and get the elk, Jim's way (caramelized onions and cream cheese). My wife is a little less adventurous and got the 100% beef. We also got a side of fries and the Mac n cheese bites. It came out quickly and was hot. That's where the good ended. The caramelized onions are completely inedible. They're overwhelmingly sweet. The dog itself was entirely mediocre. The fries were not quite cooked. The Mac n cheese bites had very little flavor. I just don't get what people love about this place. The food is wretched and I would suggest you find somewhere else.

    (1)

  • Tony K.

    Our friends wanted to check this place out as we were visiting and passing through town. They offer some pretty fancy gourmet hot dogs. You get to pick type of dog and then pick your type of topping. It's a cool funky little place downtown near Coors Field. It seemed pretty popular as is was close to full. Everyone liked all the different hot dogs we tried and walked out stuffed !

    (4)

  • Coleen R.

    Amazing food!!! I ordered the all beef wrapped in bacon hot dog with the classic cream cheese and carmelized onions. I also had the fried mac and cheese. The meat was delicious. ..full of flavor!!

    (4)

  • Tim V.

    Awesome wild game dogs. Great place to stop before or after a game! I suggest the wild boar with onions and cream cheese. Do expect to wait in line during baseball season.

    (4)

  • Lauren D.

    I LOVE LOVE LOVE Biker Jim's! I discovered it years ago when I had gotten to the Rockies game early to collect my Ubaldo Jimenez bobblehead (I know...) and was in need of something filling to make up for the debauchery of the night before. And it was love at first bite. Now I'm a regular Pre-Rockies game visitor (and I have season tickets so that's pretty often) and I'm never disappointed. In the name of full disclosure, I should mention that I almost always order the spicy vegan dog, which always gets some looks of disapproval from my Elk Jalapeno Cheddar-loving dining companions, but I seriously love it. They get a nice char on it so it's a bit crunchy without tasting burnt and between that, the fluffiest bun EVER and my two favorite toppings (the desert or the international), you have one satisfying meal. Other favorites include: the tahini roasted cauliflower (oh my gosh!), the speedy service, Great Divide offerings and yes, the Elk Jalapeno Cheddar.

    (5)

  • Leanne H.

    Very relaxed and casual atmosphere. Extremely interesting menu -- I had no idea that rattlesnake hot dogs were a thing. But no fear there are traditional beef hot dogs for the less adventurous! What I loved and remember most is the fried mac and cheese! It's shaped like bricks and I'm incredibly curious as to how they are made! But they were foodgasmic in all their greasy, red blooded American glory!

    (3)

  • Tyler R.

    Elk jalepeno cheddar dog was just ok. Pretty sure there was no cheddar in the dog. Also they must have gone super light on the jalepeno because there was not even the vaguest hint of spice. The worst part of the meal believe it or not was the ketchup that I dipped my fries in. I don't know how in the world someone can screw up ketchup but biker jims needs to fire their ketchup vendor- had a very strong taste of something that didn't remotely taste like ketchup and destroyed the taste of all the food. Quite frankly I was expecting more given the hype.

    (2)

  • Christina U.

    I feel like this place is more about the novelty of their uncommon meat choices than anything else. I should caveat this review by saying i'm not very adventurous with uncommon meats, so, while i enjoyed reading the menu, I just went for the all beef wrapped in bacon hot dog--who can go wrong with that, right? It was oookkkay. I mean, it was good, but not anything extraordinary. The restaurant was a nice quick lunch stop, and the staff was friendly and helpful, so, if your in the mood to eat 'specialty' meats, this is the place for you!

    (4)

  • Jane O H.

    Biker Jim's sure knows his dogs! Located on Larimer and open until 3am on Friday/Saturdays...this place is perfect for some late night munching, post-drinking-sobering-up...or any "F---my diet" time food. How it works: Pick a link and have it plain or dress it up with their upgraded toppings, such as Biker Jim's classic (cream cheese and caramelized onions), Coney (chili, cheese onions), or International style (wasabi aoli, caramelized apples, Irish cheddar)..just to name a few. If you like things simple, there is also a toppings bar with diced onions, jalapenos, relish, sauerkraut for you to add at no additional cost. What I tried: (all dogs were juicy, tender, and cooked perfectly) Alaskan Reindeer - delicious! Rudolph won't be delivering presents to my house this..but it was deliciously worth it! Not gamy at all. Elk Jalapeño Cheddar - The jalapeno and cheddar were a bit too strong for me, so I had a hard time tasting the actual flavor of Elk. All Beef - can't go wrong with a classic. Fried Mac n Cheese - Tasty, when eaten hot. Shoestring Fries - standard Boylan's Cherry Cola - OMG...made from pure sugar cane...this all natural soda was the most amazing cherry cola I've ever had in my life...you MUST MUST wash everything down with cups and cups of this refillable goodness. My only disappointment was that after 11pm, they only offer a limited late-night menu, so 3/4 of the items weren't available. I guess that just means I'll have to come back to try everything else...and for more that cherry cola!

    (4)

  • Jade T.

    Hot dog fans everywhere will find something to love about this place! Toppings and flavors are so unexpected you wouldn't believe they worked together, yet alone on hot dogs! I tried the "Bat Dog" and the Fried Dill pickles. Ah-maze-ing! ! Loved the flavor of the organic ketchup to dip my fries in too! Quick service, Great Food! TIP: Avoid this place like Jerry does Tom on game days as its a popular place near the stadium. It gets packed and they have a small dining area. It sucks having great food and not a spot to sit and enjoy it!

    (5)

  • Jackie D.

    This place could not be in a better location. Larimer between several breweries downtown, they are willing you to stop between tours and stop we did. They have TONS of interesting and unique meats from which they make these delicious dogs, from elk to duck to pheasant there is something for the adventurous eater in all of us. Or you can be boring and get beef. WRAPPED IN BACON. I went with the duck cilantro dog with the desert topping and it was DELICIOUS. The sausage was succulent but still had that illustrious pop when you bite into it, and the topping was a delightful combination of sweet and savory. The fried pickle appetizer was fire as well - just the right amount of breading and not overcooked, giving the pickles some crispness without being greasy. The star of the whole dining experience, however, was my friend's fried pheasant dog cordon bleu. WOW. Innovative, a crazy combination of textures and flavors but somehow, it all worked. Overall, I'm glad we stopped in. It was a delicious gourmet hotdog that hit the spot for my beer addled belly and I'd gladly suggest it to a friend or fellow drunkard on a beer journey in Denver.

    (4)

  • Cherie C.

    Biker Jim's cart was a must-try when guests visit Denver. Now that there's a restaurant, there are so many more options for trying one of Denver's best. I love the expanded menu. I'm not much of a sausage or hot dog fan, but I do love the duck cilantro dog. I get some caramelized onions only, and it's perfect--no sauces or relishes needed. The burger is good too, but make sure you're hungry if you order it! Fries are fresh and tasty, but my favorite side is the tahini cauliflower. I LOVE fries, so if I can pass them up for a vegetable you can rest assured it is delicious. They serve alcohol, but I usually opt for the good fountain soda or iced tea, which feature cool (local?) brands.

    (4)

  • Jeffrey C.

    This might well be the alcohol talking (RE: coming off Denver Microbrew Tour), but Biker Jim's may be the best hot dog I've put in my mouth. I liked it better Crif Dogs in NYC, Hot Doug's in Chicago, Pink's in LA, you name it. Maybe it was because I didn't try to go too fancy, although Biker Jim's certainly jazzes up the good ol' American dog. The meat options are ridiculously plentiful. I almost pulled the trigger on duck cilantro (YUM and YUM) but stuck to the beef instead. Disappointing, I know. My whole table went coney style, because we make sound decisions whilst intoxicated. Fantastic flippin' dog. The whole menu sounds fantastic, and had we been soberererer and hungrier, it would have been nice to experiment, maybe put a jackalope or two in my mouth. Alas.

    (5)

  • Matt W.

    If you're a veggie, it's probably not for you. I had the Alaskan reindeer dog. I thought it was great. I also tried the elk and it was a little tough. They have a great selection of hot dogs though. The prices are pretty high and that's the only reason I am giving a 3*. The food is good and definitely a cool place to check out after a night out.

    (3)

  • Dave J.

    Hit it! Good eats. Bike Jim's rocks the hotdog world. Ever had a rabbit & antelope hotdog, elk and cheddar, reindeer, wild boar hotdog? How about a rattlesnake & pheasant? No!? Head to Biker Jim's on Larimer to sample one. I stumbled onto Biker Jim's by accident. One look at the menu and I had to get me something. I chose the Jack-A-Lope dog topped wasabi aoli, caramelized apples and Irish cheddar cheese (the International topping). If you're unsure what you might like, ask, they'll set you up with something you'll like. I have to say these are not your typical hotdogs, they are more of a sausage. Well-made and seasoned, you would be hard pressed to find better. I added a side of Fried Mac & Cheese, it was very good. After I was done I also ordered a Chipotle Brownie Ice Cream Sandwich, a massive food coma ensued. But damn was it worth it, a delicious meal. Note the brownie is huge, find a person or two to share. In short this is a great place to eat maybe before or after a ballgame. Prices are quite reasonable I thought, $6.50 for a dog and $1.50 for a gourmet topping. Also they do have your basic all beef hotdog and burgers if you feel a bit conservative. Good food in a cool part of town, Biker Jim's

    (5)

  • Andrea B.

    Holy crap. If you're looking for American food, this is a perfect example. Fatty, deep fried and DELICIOUS. Hot dogs are a love of mine, so I was excited when this place was brought up. You stroll into a casual spot where you order first and get a number. You have a few signs to choose from - sausages, sides and other mains. My more adventurous colleagues opted for things like the rattle snake and elk, but I know my stomach, and I know I needed something a tiny bit less crazy. I went for the Bat Dog - a smoked bacon brat with avocado, cream cheese, caramelized onion and MORE than I can't even remember. It was off the hook. I had a hard time finishing it it was so massive and oozing goodness, but I managed. Cool thing - they have Boylan's Fountain Soda here! It was soooo delish and refreshing. I had the black cherry soda and will be on the hunt for it from now on. It was a nice change from Pepsi or Coke. Thanks Denver! We ordered several batches of fries (shoestring...not typical Canadian fries for sure!), beans, and my favourite - deep fried mac n' cheese to share as a table. All was yummy, but I absolutely felt like I passed my limit here. Whew. End of the story: If you're in Denver you must visit this spot. Maybe have deep breaths and take your time and don't eat as much as I did.

    (4)

  • Lauren J.

    Admittedly, I went here whilst rather spirited. Steve was taking our order and he still owes me a beer. He wouldn't sell me any alcohol until I drank some water. I guess I should be appreciative. He also spared me because I thought these hot dogs were like regular size and ordered two of everything. He placed our order for half that and thank god because they're huge! Everything was SO good. I had the elk, which seems to be the gateway dog. I did sample some of their other offerings way back at artopia one year. So good and it shames the regular ol wiener.

    (5)

  • Janice A.

    Came to biker Jim's on St. Pattys day and ordered the reindeer dog... Definitely hard to chew and was a bit strange for me. The dog was a bit sweet and tough in texture. The fries were mediocre and not anything extravagant. My bf and i wanted to stop in as it was rated on a restaurant top 100 list and honestly I don't know how this place made it on there. I've had a street hot dog out in front of a club that was more satisfying. Might've ordered the wrong thing, but it was not a mind blowing experience.

    (2)

  • Van F.

    Gourmet hot dogs? The uncommon items was welcome & the extras you can add are what completes it. I love the conspiracy toppings, plus it has an additional 'toppings' bar if you still want more. Try this place at least once.

    (5)

  • Alexis G.

    Denver has so much to offer -- mountain views, 260 days of sunshine a year, and now...Biker Jim's. What a gem! I will be the first to admit that I have never been a fan of hotdogs. So, when Biker Jim's turned me into a hotdog fiend, I knew they were onto something. They elevate hotdogs to a gourmet level with exotic meats and curious toppings. I had the Southwest Buffalo with carmamelized onions. The green chilies, chipotles, and cumin in the buffalo sausage gave it heat and spice while the onions provided some sweetness for a perfect balance.

    (5)

  • Joe Y.

    Top Dog Parking: street meter is $1 an hour. There's a parking lot just a bit more south of the building for $2 an hour. The "Wellington" steak dog was dry and the basic dogs were better. Lines are long so prepare to wait hungry. I recommend "bat dog" with bacon bites. The dog portion is on the small side so order 2 if your hungry. $6.50 for dogs and splurge for the $1.25 extra for cream cheese with grilled onions. Located 2 blocks from Coors Field. Deep fried mac n cheese is a must try. Their carts are usually located next to Clock Tower (16th/Arapahoe) and Auraria Campus (Next to Tivoli Building). Carts do not charge $1.25 for cream cheese Woohoo! Fast casual seating and they also serve alcohol now. Go to website to find cart and truck location.

    (5)

  • Alicia P.

    These are not your typical hotdogs. They truly are something special. I tried the rattlesnake and pheasant hotdog and was blown away!! The exotic meats and amazing toppings make this place a must try. For those a little less adventurous, there are need options. The prices are reasonable and the atmosphere is very cool. Check it out!!

    (4)

  • Leslie K.

    Awesome dog selection I went with the duck - not gamey Toppings: El diablo - it wasn't spicy at all. Good bacon taste. Coney - the chili was really tangy. I think next time I would go sans "special" topping. They have a great variety of traditional toppings - ketchup, mustard, tomato curry jam, sauerkraut, jalapenos, onions : ), and even delicious pickle spears!

    (4)

  • Jon C.

    Elk Jalapeno Cheese Dog was very tasty. A dense dog. Not super hot. Luckily, there was a bevvy of condiments, including pickled peppers available. Baked beans were good. Very sweet. Fries were fresh, crispy and portion is huge. A satisfying meal overall, no complaints. Service was good. I'd like to try some of their other sausages. But man, what a mess. Had to use like eight napkins.

    (4)

  • Javier G.

    Reasonable prices -- portions were larger than I expected. Tastes pretty good.

    (4)

  • Terry G.

    I had been once before but I didn't review it so I took my son's there today to get our hot dog fix. I had the southwest buffalo smothered with caramelized onions with a side of fried mac n cheese. The dog was very good but the onions were kind of mushy. The fried mac n cheese comes as 3 sticks of deep fried wonderfulness. I was allowed to eat 1 and my son's had to have 1 each to sample. There were 3 thumbs up for the mac n cheese. I like this place and will return, the staff is friendly and helpful, the place is comfortable.

    (4)

  • Chris P.

    This place has the best hotdogs I've ever had. The decor is pretty cool and the parking can be a pain during baseball season. The all beef hotdog wrapped in bacon with conspiracy topping was to die for! The french fries are nothing too special, but the fried mac n cheese was excellent. They also carry a nice selection of craft beers to wash down those tasty hotdogs. If your going downtown to catch a baseball game I would grab a dog here and not the stadium.

    (4)

  • Amber M.

    Nice find close to16th street mall( check that out while you are near). I ordered a German veal sausage & my bf ordered the rattlesnake/ pheasant sausage. Mouthwatering flavors!!!

    (5)

  • Brian M.

    These wild game brauts are delicious, the people are friendly, and the sides like the cauliflower are superb. I've eaten these at 4 of their locations including the downtown store, the 16th Street Mall across from the clocktower, at Buckley in front of the BX on Wednesday Thursday and Friday... and now in Highlands Ranch on the south east corner of Lucent and Highlands Ranch Parkway. Haven't tried the cart at Auraria campus... but my son eats there regularly and says the taste and service is also consistently great. Try your dog campus style, also called classic: it includes a bead of cream cheese and coke caramelized onions... delicious!

    (5)

  • Tia K.

    Good dogs (I had the duck)and yummy fries. Kind of a low frills place but a fun atmosphere none the less.

    (4)

  • Adam B.

    After a terrible hot dog inside Coors Field, I went a different route. I started with an all beef dog wrapped in bacon served Sonoran style. It had pinto beans, diced jalapenos, tomatoes, onions, mayo and yellow mustard. The quality of the beef was amazing. It tasted like really high-quality beef with fresh ingredients on top. And they didn't serve it in a hot dog roll; it looked more like a Philly hoagie roll. It was soft, yet it held together even with so many ingredients. I also had a southwest Buffalo dog topped el diablo style. That one had tomatillo green chile salsa, bacon bits, and Sriracha lime mayo. I loved the spice of the buffalo dog and I'm a sucker for green salsas. The crunch of the bacon gave a great contrast to the mayo. I also had a side of baked beans, which were fine, but not great. The fries were ok, nothing special. I also like the Boylan sodas on tap, that's definitely a step above. Definitely worth going back for. If I were to make one change, I wish they could have a rotating dog on special, just to add some more variety.

    (4)

  • Michael W.

    This meat can get in my mouth any day of the week! Heard about Biker Jim's from my fellow yelpers and decided to make a trip after waterworld. Right away I could tell that this was no ordinary hot dog establishment; this was THE hot dog establishment. When you think hot dogs, you associate cheap and boring. Not so fast my friend! Biker Jim's puts the dog back on the map with its vast selection of meats and unique toppings. After being in Alaska I was familiar with the reindeer dogs. So being as I know what a good reindeer dog tastes like I thought I'd give theirs a whirl. Man was I not disappointed! The reindeer dog with the desert topping was off the flavor charts. So thick and juicy with the perfect bun. I got a side of fries, but I also tried the fried Mac and cheese(amazing). Biker Jim's takes hot dogs out from under the shadow of burgers! If your in need of a good meal and want to keep it casual, then come here. Best dog in Denver!

    (5)

  • Brian S.

    The spicy vegan, sonoran style with mayo is great! The charred tahini cauliflower is unbelievable! I live a couple of blocks away and have been here many, many times and the service and food is always on point. Don't miss this place, it might just sound like a hot dog but it's so MUCH MORE. Don't miss out!

    (5)

  • raj b.

    Heard so much about Biker Jim's that I had to try it! Elk Jalapeño Chedder Charred Tahini Cauliflower When I decided I wanted the Elk I order it plain with no toppings. I figured there is a good selection of free toppings: onion, banana peppers, jalapeños, relish, ketchup, BBQ, spicy brown mustard, etc. however I decided while waiting after looking around that I should have done the standard Biker Jim's Classic topping of caramelized onions and cream cheese (weird I know but good)! Thanks to the friendly waitstaff for allowing me to add it later and thank god I did. It added a very unique taste to the dog! The Elk had a standard sausage taste but had a really nice spicy kick combined with the cream cheese and caramelized onions made for a great sweet/savory taste! I did also add a little ketchup, banana peppers and spicy brown mustard. Great flavor, fair price and unique that I can say I have now tried Elk! My wife got the cauliflower...what a fun dish. The cauliflower was char-grilled which gave it that straight from that grill taste. It also came with a salad which was exactly what she was looking for in a light snack since we stopped here in between lunch and dinner! The restaurant was fun and casual and a roll up garage like windows which allowed it to be cracked a lil and enjoy the fresh rain breeze while enjoying the food. The waitstaff is amazingly friendly and helpful!

    (4)

  • Carrie K.

    Disclaimer: I'm a vegetarian.... And I happen to LOVE this place. It's my go-to restaurant to eat downtown. Lunch, dinner, late night. You name the time of day and it's still applicable. I do not ever buy fake meat products like faux chicken tenders or other soy products jammed into the shape of a fried animal product. That being said, I was reluctant to order a Vegan Dog the 1st time I went there... but man am I glad I did. Their Vegan Spicy dog is awesome. The toppings you can add onto any dog are ridiculously good, my favorite being The International (w/ Irish Cheddar) or The Desert which includes various things including cactus! It's amazing. I take all out of town visitors here. Carnivores LOVE this place too. I have never met a person who hasn't loved it. Ever. You should eat here. I have no affiliation with this restaurant, they just happen to be my favorite!

    (5)

  • James D.

    Okay I'll admit. I googled best places and this came up. It was good and filling. The sodas on tap are awesome too. Had the buffalo. It was good. Staff friendly. Will go back.

    (4)

  • Miriam P.

    Very good, very unique hot dogs! We got the Alaskan Reindeer, Pheasant, And Bat Dog! The Pheasant had an after taste (just a heads up). The hot dogs are very good. The service is quick and the lady at the register was ringing us up without even looking at the screen and she did it quickly! It was very amusing :) If you're a food enthusiast - I highly recommend this place.

    (5)

  • Amanda H.

    If you haven't hit up this place after a few drinks downtown, you're not living life to its full potential. If the eclectic selection of types of hot dogs (elk, venison, rattlesnake) toppings, (avocado puree, grilled onions, cream cheese), cheap beer ($2 PBRs/a decent selection of bottled craft beer), and condiment utopia (pickles, curry-ketchup, 'kraut, flavored mustards) aren't enough to bring you to this place, one thing will be. What is it you ask? THE FRIED MAC N CHEESE BITES. I don't think there's a moment in time that I think about these things and my salivary glands aren't jacked into full gear. I'm fortunate that I get the pleasure of experiencing these things on a regular basis while sending pictures to my out of town friends that have tried them-- which throws them into a jealous rage. Long story short--the hot dogs are great (I tend to stick with all beef), prices aren't super expensive for downtown ($6ish/dog) and the mac n cheese bites are what keep me coming back.

    (5)

  • Kasey T.

    I eat at their grill/cart on 16th and Arapahoe. Love the elk jalapeño with the works, Cream cheese and caramelized onions. Great deal for lunch too! And ALWAYS excellent personable service! Gotta watch the onions get grilled! Spreads sliced onions on the grill and pours a 2 liter of pop on them. It's always a treat to watch them grill! I want to try other dogs but I love the elk jalapeño and I'm afraid nothing can beat that. Maybe I'll take a risk one day and try the reindeer for the holidays! I haven't been to their restaurant but my husband has and he loves their food and the price.

    (5)

  • Steven K.

    Get the Duck cilantro with INTERNATIONAL topping!! Or the elk jalapeño cheddar w/ THE SONORAN topping! GREAT SERVICE! Nice Space.

    (5)

  • Ridge D.

    Wow! Excellent place! I came here with a friend who lives in town and I was blow away. At first glance, this places seems very gimmicky, but it is so much more. There is a large number of very unique wieners, toppings and sides. I had the duck/cilantro with the desert topping and the fried mac and cheese. It was all excellent and you should check it out!

    (5)

  • Gabriel M.

    I try and hold out 5 star ratings for the exceptional places and this place definitely qualifies as one. Usually I not am not a brat eater or eat anything out of my normal diet but this place is worth a try. I had the reindeer brat and fried mac & cheese. Their menu was a bit limited becausenof the Oktoberfest celebrations going on but it did not take away from the quality in any way. The service was really good as well. It was about $12 for the brat hot dog, side, and a beer. Definitely will be going back to try some of the other options.

    (5)

  • Doug T.

    Takes ammex, has a boutique line of soft drinks and booze. Fast. Had the rattlesnake and pheasant hot dog with sriracha mayo and bacon.. rattlesnake tastes like tough chicken btw.. Outdoor seating and proximity to the ballpark is nice too.

    (5)

  • Will P.

    Seriously the greatest hotdog you will ever eat, leave work now and get one... it will change your life.

    (5)

  • Rebekah R.

    Delicious and unique food with a fun atmosphere! I had the Rattlesnake and Pheasant Dog. The Biker Jim's Classic dress of carmelized onions and cream cheese was a nice contrast. The bun was too big and not very good so I ended up scraping the dressings off the bun and just eating the dog and the dressings. The fried mac n cheese was an amazing side. Loved the fountain cream soda by Boylan! Fun environment with great loud rock songs!

    (5)

  • Shelley C.

    Had an elk jalepeno cheddar dog with classic toppings of cream cheese and carmelized onions. While the food was great, the hot dog bun kept sticking to my teeth, which was super annoying. Not that the bun was bad at all, but I definitely wouldn't go here for a date or before an interview. With a drink (they have cane sugar based sodas) and tax my lunch total was $10.80. I'll be back (but maybe when it is darker so people can't see my hot dog bun teeth).

    (4)

  • Jei L.

    I'm a fan! Indeed I am. Whenever I visit Denver, I will be coming again to grab another Alaskan Reindeer Hotdog. I also tried the Rattlesnake dog, and it was pretty tough. But I'm all for Alaskan Reindeer!!!! Definitely try those fried mac n cheese. So worth it

    (5)

  • Brad H.

    Oh this is just fun. Big, meaty hot dogs with a good variety (Elk Jalapeno Cheddar? Your welcome). Mac -N -Cheese sticks aren't bad at all either.

    (4)

  • Jenny P.

    I was a little skeptical at first but the brats are really delicious especially with a little cream cheese. They are all pretty good so just get what you prefer.

    (4)

  • Dan C.

    24-hour business trip to Denver, so I didn't get a chance to stuff my face with delicious Denver food. And after having flown in a little late on Sunday, the only recommended place - thanks Christi K - that was open was Biker Jim's. Pretty impressive. Extensive menu to choose how you like your dogs. I stuck with whatever the cashier said was their best seller. Think it was the Biker Jim classic with caramelized onions or something or other. (It's been about a month since I've been.) Good hot dogs have that pop when you bite into it... this one popped! But, the best thing at this place is the soda fountain machine. Anybody that has Boylan's soda is a winner in my book. Next time I come to Denver, I'll definitely be stopping by this spot again. dmo out

    (4)

  • RJ A.

    I just tried Biker Jim's for the first time yesterday. This is now my absolute favorite place for a hot dog. I ordered the "Bat Dog", it was delicious! All of the interesting variety of flavors just flowed with the taste. Order the fountain drink with your dog! They have different kinds of soda that most restaurants and big chains don't have. I mixed the cola with the black cherry! It was great! If you are visiting Denver, you HAVE to stop here!

    (5)

  • Kristina M.

    Wow great great great :) Tried for the first time today and can't wait to return. The rattle snake and pheasant dog is wonderful especially with the fried mac n cheese. It's a very unique place.

    (5)

  • Jon F.

    So - you like exotic meats? Come on over to Biker Jim's and enjoy a few creatures! We hopped in here on vacation when I was able to convince everyone else that some exotic encased meats were the way to go. Everything was good - but don't be surprised if exotic meats taste a bit familiar to other, everyday meats. Its not like elk is going to taste like a koala crapped a rainbow in your brain. To solve this problem Jim's offers excellent toppers that will add a huge punch of flavor to any combination. The Classic and The Conspiracy topped the Elk Jalapeno Cheddar and Rattlesnake & Pheasant wonderfully. That means I got to enjoy the tastier side of some exotic creatures and get a nice hearty meal for a big hike.

    (4)

  • Mary P.

    Alright being the top restaurant on the Yelp 100 list for Denver is a big deal. I had to go check this place out. They do make a serious hot dog. Why? Its seriously 6.50 a piece...with Alaska costing a 50 cent shipping fee. Hey whatever its good to try new things. We tried a Reindeer dog (good, tastes like a gamey version of the original hot dog) and a Wild Boar (sweeter than your average because of apricots and cranberries) without extra toppings. The bread was a little much and a little bland, although soft. Perhaps a gourmet selection of bread would make this even better? But yes there is a plethora of topping options and I was very pleased as I am a condiment fan for life. I love sauces. They have everything out from sauerkraut, jalapeños, pickle spears, sweet relish, mustard, curry tomato sauce, spicy mustard, organic ketchup, shredded cheese blend (yea), sriracha, and banana peppers to name a few. I also enjoyed some deep fried pickles. The thousand island sauce on the side is good but it ended up getting dipped in spicy mustard instead. They also serve shoestring fries which are a popular side. The restaurant itself is big and has that modern, industrial feel with occasional wood paneling but mostly grays and black colors predominate. I really wanted the rattlesnake but it was out. Next time...with an update.

    (4)

  • Steven W.

    Had to updates 3 stars to 4 as I love the walk in place on larimer.. Great dogs! Fun spot!

    (4)

  • Vito N.

    This place rocks!!! Delicious everytime and everyone is frienly and happy always!

    (5)

  • Erika Z.

    Heard about this place and was looking forward to trying it. Many different types of hotdogs and toppings. Very unique! Took hotdogs to a whole new level. If you like hotdogs and variety this is your place. We split the Louisiana Red Hot with Biker Jim's Classic topping and an all beef with Diablo Topping. Both were delicious!!! In addition there is a help yourself toppings table just in case. They were both delicious and filling. We also ordered fries and fried Mac n cheese. Those were standard bar type but good as well. Great lunch and fun experience.

    (4)

  • Zack B.

    I had the rattlesnake-and-pheasant dog which was good, but did not taste any different from a regular dog. The "Classic" topper of fried onions and cream cheese, which is the only one I tried, did not fit the dish; I came here to have a dog, not both a dog and a bagel. The price was fair and the service was quick, the latter being expected given that we're talking about hot dogs here, not Thanksgiving turkeys. There were crumbs all over the long, diner-like seat spanning the east wall and the floor under my table was sticky. I will come back, though only to try the other dogs, because I've never had reindeer, elk, or wild boar before, the hot dogs of which, unlike that of rattlesnake and pheasant, may for all I know taste different from regular dogs. We will see.

    (3)

  • Stephanie V.

    The elder brunette at the register was awful to my entire party. She kept repeating "I don't know how to explain it" when we would ask basic questions. She then lied to us about our meals and obviously we couldn't eat anything because they did have onions which were allergic to. Only good thing was the the fried mac and cheese. Awful service. Okay food.

    (2)

  • Ron B.

    Exceptional! Had the Elk Jalepeno dog "el diablo" toppings. It was excellent. Nice kick of spice and plenty of other condiments to add if you'd like. I consider this a must stop cool type of place.

    (5)

  • Robyn H.

    What can I say about Biker Jim's - What could be so good about Hot Dogs & Burgers? ....at Biker Jim's the Dogs are Elk, Reindeer, and Wild Boar! Recommendation: Try upgrading your topping to the Biker Jim's CLASSIC - Caramelized Onions and Cream Cheese!

    (5)

  • Brenda L.

    I came here for National Hot Dog Day. This was the first restaurant I visited in Denver. I tried the suggested buffalo hot dog and also had a bite of the bacon wrapped hot dog. The buffalo hot dog had a good kick to it and came with fries (that weren't that tasty in my opinion). Their organic Denver-made ketchup tasted too sweet and so did the curry jam I tasted. It was a really strange sauce. I must say I was impressed by their Anthony Bourdain photo on the wall by the cash register. Their sodas have fancy names which I thought was unique and fun. They have tattoo pictures on the wall and some graffiti type paint on their brick wall. It gave the place a badass vibe.

    (2)

  • JR N.

    As over the top as the sausages at Jim's are, I'm amazed by how flavorless mine was. I even tried to order the most ridiculous sounding tube of meat available: the deep fried Pheasant Cordon Bleu. The other two people in my party were equally unimpressed by their orders. Granted we all misread their choose your own adventure style menu board and neglected to order a topping. I split an order of deep fried mac 'n cheese and fried pickles. The fried pickles were very good, but the mac 'n cheese is a novelty item that looses its luster after the second or third bite. Jim's atmosphere is reminiscent of bright, family-oriented fast food joints, yet they insisted on blasting face-melting metal. I can't quite figure out who their target audience is. I will give them props on the well stocked condiments bar, which comes complete with huge, delicious dill spears.

    (2)

  • Caitlin P.

    Sure, I am a card carrying Vegan but for Pete's sake I am a German and I love brats! The spicy vegan is out of this world!! Bring on the sauerkraut this is going to be epic meal time! Added bonus all the toppings! We're talking sriracha, the best ketchup I have ever had (it is kind of sweet), and the toppings you can choose at the start. I love their meal deal! Dog, Fries (or other side), and a pop or pbr for $9+change. You don't get much better than that. It is places like these that always ruin going gluten free for me!! But it is worth every delicious bite. PS the root beer is out of this world. Okay, my mouth is watering. Just go there okay?!

    (5)

  • Marcie W.

    Fantastic food and superior customer services I had the Wild Boar sausage which was excellent. I can't wait to go again and try the pheasant sausage next time!! The guy who took our order wanted to make sure we were satisfied, and we were!!!!

    (5)

  • Paul C.

    The dogs are great here. I tried the Alaskan Reindeer with the coney toping, the all beef dog, fried mac and cheese and the cauliflower. Everything was amazing, I literally sat there for 10 minutes cramming food into my mouth with no break. The mac and cheese was cooked to perfection and was very fresh, Ive had it at other places and its always seemed like the mac and cheese sat in a refrigerator for 3 days. I will be going back soon.

    (5)

  • Jonathan K.

    Very good, but ultimately an expensive hot dog place. The location is convenient, especially if you've been wandering around downtown late at night for whatever reason (but did see an unfortunate mess in the men's bathroom once, clearly brought to us by Biker Jim's Gourmet Dogs- I think the guy had the Wild Boar). Efficient service, never had to wait too long for my order, even when busy. Food has been hit or miss for me. Mainly I think about SALT when I think about this place, but maybe that is par for the course?

    (4)

  • Isaiah G.

    I was visiting Denver and was looking through yelp to find highly recommended joints and this was definitely one of them. The best way to describe this place would be "unique" from the environment to the menu everything is just different from other hot dog joints I've tried. The exotic meats and versatile combinations of toppings on your dog well intrigue even the slightest of hot dog fans. 1 star is automatic 2 Stars because of the environment 3 stars for the fast service and the 4th star is definitely for the great taste!

    (4)

  • Gary M.

    This place is unreal! The tastiest hot dogs I've ever eaten. The only reason I'm giving a 4 is because the guy that took our order could of been a little note friendly. Apart from that you have to come here

    (4)

  • James V.

    One look at the menu and you know this place is different, in a very very good way. Biker Jim is taking dogs and sausages to a whole new level here. We're talking Elk, Reindeer, Rattlesnake, Jackrabbit, Antelope Pheasant and Buffalo meats among others. The toppings and condiments on offer are equally impressive. The service here is fast and friendly. The cashier taking your order is happy to recommend toppings and sides to go with your chosen dogs. Even when they are busy and there's a line you are not rushed. I tried a number of dogs and toppings. All were good but my favorite was the Jack-a-Lope with The Conspiracy toppings. It's spicy and sweet, the crispy fried onions on top are delicious. I had a slight problem with one dog I ordered, the staff was friendly about it and immediately took care of it. I wish we had this place in Vegas, I'm going to miss Biker Jim's!

    (5)

  • R S.

    We come here before Rockies games, keep coming for the last 2-3 years. Crazy meats in their dogs (rattlesnake, reindeer, etc) and the standard meats available too. Great toppings: chili, cream cheese, onions, blue cheese. Good selection of local craft beer, from pils to IPA to stout. Pretty nice staff, maybe a little too cool and laissez faire. Nice environment.

    (5)

  • Andrew M.

    Biker Jim's is awesome and extremely ambitious. While in town with my cousin and oft-partner-in-eating-crime, we consulted Yelp as I am wont to do while in unfamiliar territories far from home. After reading about this gem, and looking at the mouthwatering pictures, it was a no-brainer. So after battling the familiar foe that is the burden of choice, we arrived at these choices: Dogs/Sausages: Elk Jalapeno Cheddar Wild Boar Rattlesnake&Pheasant Duck Cilantro Toppings: Biker Jim's Classic The Desert The International On paper, these all sounded amazing. We asked the guy taking our order to provide us with recommendations on appropriate toppings for our choice dogs. The execution left a little to be desired. The flavors were pretty good but not fully developed or realized. The gaminess of the less conventional meat extrusions we got wasn't distracting though. Surprisingly, I think my favorite of the bunch was the rattlesnake and pheasant. Both animals I'd never tried before alone, less in conjunction. Sides: Fried mac & cheese -Great idea, but surprisingly not much flavor. Fried green tomatoes -It's a weird take, and honestly more of a salad. Not bad, but far from what you'd probably expect. Drinks: Boylans at the soda fountain. Awesome. As is customary of my food adventures, it was WAY too much food but later proved to be fodder for lots and lots of Colorado's best beers. I wanted to love it but in the end I just liked it. Definitely worth checking out if for nothing else the novelty, trying weird new meats that coasters like me don't have easy access to, getting good bang for your buck, and the great selection of local microbrews on tap.

    (3)

  • Gretchen G.

    Mmm Biker Jims. I was sitting at a bar down the street thinking to myself that I would absolutely never eat anything this bar made, but a brilliant, wonderful realization hit me- Biker Jims. (Thank you to said bar for letting me bring my Biker Jims meal back with me). I personally like the rattlesnake or the wild boar. I particularly appreciate that you have your choice of toppings. I made the mistake the first time of getting it plain- it was alright but not nearly as good as when I tried the cream cheese and onions. Their fries could use some work, fairly bland and non-descript considering everything else on the menu. The place is clean, usually busy but not busy enough that you'll have a problem finding a seat.

    (4)

  • Paul B.

    First timer...tried the All Beef Wrapped in Bacon...and it was really tasty, large sized dog...sweet bacon...solid bun. Service was prompt. Location was super easy. Get this...today they have house margaritas our tequila sunrise for $4. I can recommend this place.

    (4)

  • KElly E.

    This place was AWESOME! I wish I could go there everyday. They had cool Boylin's natural fountain sodas in their soda machine. They had beers and cocktails too, I just didn't partake We had.... the Bat Dog, that sucker was awesome, so many different flavors, so good. (Smoked Bacon Brat with Avocado puree, tomato cream cheese, caramelized onions, bacon bits and tomato bacon powder, mmmmmm) the wild boar (a wild boar brat with apricots and cranberries inside) then you top it with the biker jim classic (cream cheese and caramelized onions). Yes! Everything was So good too, I wish I could try every different kind they offer We also tried the side of fried mac and cheese, it was good but I think I would save the room in my tummy for more hotdogs YOU MUST GO THERE!

    (5)

  • S S.

    I went here based on reviews and met my expectations- I love diverse and unique food, which is why I visit Denver so much in the first place. I tried the wild boar, Louisiana red hot, and the burger and all were great. I loved the organic ketchup too, nice surprised how awesome the taste was. I also had the fried mac and cheese- not so impressed and kinda pricey at $5 for three pieces.

    (4)

  • Greg S.

    Biker Jim's is awesome. Great hot dogs and a fun atmosphere. I'm glad that I don't live in Denver or I'd probably be eating here far more often than I should. Went with a wild boar dog with the El Diablo topping for my first time--no complaints! Juicy, good snap, and the apricots and spices mixed into the meat were a great touch. The elk hot dog was excellent as well.

    (5)

  • Tony L.

    I had "The Coney" which comes with New Jersey style chili, diced onions, and mustard. It was awesome. The bun was freshly baked and they split the hot dog while grilling it. The curry ketchup is the absolute best for the fries. They even serve vegan dogs.

    (4)

  • Jack R.

    The Alaskan Reindeer dog was sweet and kind of tough. I had the Jackalope dog, which was delicious, but I'm not 100% sure what I was eating. If it was really a blend of rabbit and antelope meat I'll be delighted, but it probably wasn't. Even though the dogs themselves didn't quite step to The Wiener's Circle (Washington, DC area), if I lived in Denver I'd never leave. A $3 boilermaker for lunch? If I lived nearby I think that would kill me one day.

    (4)

  • Zach L.

    One of my favorite places to eat in Denver. Not only is the food fantastic, but the beer selection is great and cheaply priced. I make a point to bring friends here when they visit from out of town. There's nothing bad you can order here, but for me, the standouts are the jalapeño cheddar elk sausage with cream cheese and onions, the grilled cauliflower, fried Mac and cheese, and the tomato curry jam on fries. The staff is always super friendly and the prices are great for the meal you get. A funny anecdote: we had lunch there on a Saturday afternoon. The place was packed. A group of Denver police officers came in and ordered food. The guy calling out orders calls order #420.... As one of the officers got up to get the order, you could hear muffled giggles all over restaurant. Then someone started the slow clap, which of course turned into full applause. The officer was obviously embarrassed as his buddies pointed and laughed. Everybody got a good chuckle at a "only in Denver" moment.

    (5)

  • Dominic G.

    This place is pretty damn good. Best hot dog I've ever had. Beef wrapped in bacon with coney on top. My only complaint is that the ketchup is not that great (to me). Update!: There is more than one type of ketchup, so check them all out.

    (5)

  • Eric B.

    Best brats ever! My favorite is the elk jalapeño cheddar with the classic toppings but all of them are delicious! I have been eating Biker Jim's since they were only in carts around town and they are still just as good as the 1st time I had them!

    (5)

  • Johnny W.

    Before even coming to Denver, I already had this location bookmarked to try. Luckily every in the group decided to join me on this adventure of exotic dogs. Half of our group decided to drive there, while the other half and I decided to walk there thinking it was not far. We walked to this location from the Sheraton which took us about 30 mins to get there. Good idea on our part as we did not have to wait for a table since our other party got there first and saved us seats. There were so many to choose from as I looked at the wall and knew I could not try everything I wanted. However, my other friend was willing to split our portions three way so I was able to try 3 kinds. We got the Elk with Jim's Classic topping, Southwest Buffalo, and Alaskan reindeer with the desert topping. We also got the fried mac and cheese, plus an order of fries. Mmm so yummy and so much food. We literally stuffed ourselves trying to finish everything. We all agreed that the Southwest buffalo was our favorite of the three. Also the fried mac and cheese was really good as well.

    (4)

  • Bobby T.

    While I still believe that if you want the true essence of Biker Jim's, you MUST go to the cart, I'm bumping my review up a notch because you can't get the BURGER at the cart. Yes, I said burger. The Off The Street Burger, to be exact. I honestly never would have thought to try a hamburger at Biker Jim's, but when I was there today sorting through the menu and trying to decide on only 1 sausage and 1 topping to order on that sausage, I just couldn't do it. So I remembered that I'd rather get the sausages off of the cart and instead decided to try the aforementioned burger. Folks, this is one of the best hamburgers I've ever had. It's a 1/3 lb burger topped with a basted egg, a roasted poblano, crispy fried onions, lemon aioli, and tomato confit. The egg was cooked perfectly, as if I was in a fine dining restaurant. It had that crisp, slightly crunchy edge around the entire perimeter. The poblano added just the right amount of tangy heat and the fried onions were a delicious crunch. I paired it with a side order of Fried Mac & Cheese which added a crunchy yet creamy feel to the whole meal. Also, Elevation Organic Ketchup?! Hell yeah! Go to Biker Jim's restaurant not for the regular stuff you can get at the cart. Go for the delicious items that you can't get anywhere else!

    (4)

  • Kyle B.

    Best hot dog I ever had. Got the Elk jalapeño dog. Prices are good for what you get and a PBR is only $2. Going to hit this place up again before we go to our next Avs game. Def will be back!

    (5)

  • Patrick Gabriel L.

    I'm a well traveled hot dog snob and this place had high expectations. From New York to LA I've tried the ones with snap and funky names. In regards to menu and creativity this place is the best I've ever seen and tasted. I had the Elk and Jalapeno dog. The taste was not gamey at all. It tasted like top shelf meat with a hint of a heat. The fried mac and cheese was too good to be true. The exotic meat collection is unbelievable. Buffalo, snake and other wild game too. This is destination worthy!

    (5)

  • Charlene K.

    Pheasant, cream cheese, caramelized onions...my goodness, what's not to love? Just really amazing hot dogs, I can't wait to try other flavors. This place is a landmark. Rockabilly bar vibe. I'm so glad we made the journey downtown, paid for parking, and went in. Word of warning though - there's no air conditioning in this place. I feel sorry for the employees. They soak the onions in coca-cola, a restaurant trick that helps caramelize them. Good to know if you're a diabetic or someone trying to avoid sugar! (Psst...it makes them extra delicious).

    (5)

  • Christina M.

    I had the all beef biker Jim classic and my bf had rattlesnake & pheasant. It was awesome. We want to come back tom to try a different spin on the classic hotdog. This place is great!

    (5)

  • Cassandra F.

    This place is consistently one of my favorite restaurants in Denver. When all they has was a cart, I would seek them out. Now they've got a restaurant too so I always know where they are. My favorite is the Wild boar (kind of a sweet taste too it), my husband likes the Elk Jalapeño. I've tried some of the other weird animals, most are pretty good.....though I wasn't a fan of rattlesnake (love to be able to say I've tried a rattlesnake brat though!)

    (5)

  • Will S.

    I honestly didn't know what to expect when I came here, as I was traveling with a group. But I was blown away with their menu, comprised of hot dogs made of meats you don't find elsewhere. I'm a bit adventurous when it comes to food, so I had to go with the snake and pheasant dog, topped with cactus and other desert-y ingredients. Add a side side salad and a soda and I was set. The dog was fantastic. And as weird as the reptile-bird combo might seem, I'm sure it was a lot less processed than your typical store bought dogs and brats. Taste-wise, it was hearty and slightly sweat. The texture was a touch dryer and way lass fatty than a beef and/or pork dog. I also tried: Fried pickles (excellent) and fried mac and cheese (fantastic). Surprisingly affordable for the uniqueness of the menu. Atmosphere was relaxed and casual. And very clean. If you haven't been here already, put this on your list of Denver's must-try eateries.

    (5)

  • Will A.

    Limited menu on Friday and Saturday nights. Almost nothing from the advertised menu that I drove a long way for was available. Otherwise the place might have been good.

    (1)

  • Cade L.

    This place is really very good. Unfortunately during this visit we encountered a very grumpy cash register person. So that altered things a bit. The food is excellent and I have never had a bad visit previously.

    (4)

  • Adriana C.

    This place has a rattlesnake & pheasant hot dog. OK! I just had to get that off my chest bc I couldn't get over it when i was there. LOL! I can't mess w| that anymore than eating a hot dog made from Rudolph (reindeer). :-/ I got a strawberry shake bc I wasn't that hungry. It was amaze! My friend that took me got a Duck Cilantro hot dog. I had a bite. I wish I was hungry to have my own. It was that good. Most of the menu made my mouth water just reading it wondering what I will order when I am hungry. ;-) The service was good, quick, the place was clean & I walked out knowing I have to go back there one day. End result: Good review on Yelp!

    (4)

  • Alex T.

    Went 2x in 1 week it was so good. Sampled the reindeer dog, the flight of 3 (elk jalapeno, wild boar, pheasant) and the duck dog. Side of fries one time and the mac and cheese the other. All the dogs were good, though the pheasant had a distinct "bird" flavor that was slightly off but that could be personal preference. The fries, as noted by others, are not very crisp and a little mushy. The fried mac and cheese is tasteless, yet extremely rich. I still give 4 stars for the outstanding quality of the other sausages and the friendly service. One note about the duck dog, it is slightly more dry than the others. Overall delicious. Big thumbs up.

    (4)

  • Andrew W.

    I went here and got the Pheasant dog and it was spectacular!! I couldn't believe this was a restaurant that is a must see in the greater denver area! Also they spent so much time preparing everything really showed off it was amazing food!!

    (5)

  • Holly C.

    We got one of almost every hot dog, but didn't realize they came with absolutely no toppings. In a way, it was good because we had a chance to really taste the meat (most of them were pretty good). We did order the classic Biker Jim's topping, but they had forgotten to put it on.

    (4)

  • S W.

    So good!! Pretty sure I gained 10 lbs! Duck cilantro dog is amazing. So many options to pick from but the girl that took my order did a great job with suggesting toppings. Only reason I didn't give another star is because of the bathrooms and the dirty tables. The women's bathroom is in a creepy spot that simply felt unsafe. Strange comment, I know. Just seems like a place you need to be aware of your surroundings. Tables are dirty and the place isn't that busy. Had to ask to have it cleaned.

    (4)

  • Karina K.

    Super cool atmosphere! I took my friends from Texas here and they got the rattlesnake and pheasant and LOVED IT. The fries were also incredible, they have to season them with some sort or magic. Quick and decently friendly, totally worth visiting.

    (4)

  • Ryan V.

    I don't know what took me so long to write a review of Biker Jim's considering I have been here at least 20 times and it is easily on my top 3 favorite places to eat in Denver. It's also not like this place needs one more positive review, because it's clear that this place is magical (it's one of the highest rated places in Denver). Never, in all the times I have been here, have I been disappointed by the food (and that's saying a lot because I have had literally everything they offer). While all the food is pretty much like angels dancing on my tongue, I have to say my all-time favorite is the rattlesnake dog w/ cream cheese and onions (the classic) with fried mac and cheese. It has a really cool, hipster atmosphere, and I'm pretty sure in order to work there, there is a mandatory beard and tattoo policy. Lot's of great craft beer and great service. If you have not been here, do yourself a favor and complete your life and find out what true happiness is and eat here.

    (5)

  • Meredith M.

    This was one of the first restaurants that the bestie and I ate at while visiting Denver. She had seen Biker Jim's on Food Network DDD and wanted to give it a try. Ashley and I are both self-proclaimed foodies and Biker Jim's did not disappoint. We were having an issue deciding what type of dog to order and the cashier was very helpful and suggested we go with the Jalapeno Cheddar Elk Dog Jim's Way (cream cheese and caramelized onions). I am not necessarily a big hot dog fan, but I really enjoyed my hot dog . There was a nice balance of spice and smoke. For good measure we shared an order of fried pickles. I LOVED the fried pickles, but I am also a pickle freak. I was even more surprised I liked the dipping sauce (I loath mayo), but it was a cool, creamy balance to the piping hot pickles.

    (4)

  • Jon L.

    Got the elk and reindeer. Pretty much tasted like a regular hot dog. Too much seasoning to distinguish anything else, gamey flavor, etc. Grilled onions and cream cheese topping a nice touch.

    (4)

  • Drew T.

    Might be the best hot dog I've ever had. . . :-) Featured on No Reservations TV show, among others. I've had them all, except for the beef (just sounds rather dull and what's the point in that?). Sides are good, not exceptional, but you should be spending your space on getting another dog if it's your first time. I would put this place at a 4.5 because there are times when service is inexplicably slow or the condiments bar and/or dining areas can be inexcusably messy/dirty, but the dogs are too good to knock it down to 4. Plus, if it was just the cart, I'd give it 5 anyway, and this place has a bathroom.

    (5)

  • Alan M.

    Food was really good. I west elk jalapeno cheddar with sonoran topping and fried mac and cheese. Good stuff.

    (4)

  • Krystal M.

    I'm just going to come right out and say it... I F-ing love this place. Also, there's a photo of Anthony Bourdain by the register, and I love him. So I love this place even more. I've been here twice now and would come more if I had the money. On our last visit we got the Bat Dog and the High Mountain Burger with a side of fries. The Bat Dog was smothered in avocado and bacon bits and was pretty damn tasty. However, it was honestly the burger that was my favorite. It was cooked medium rare and perfect, and the bleu cheese and garlic aioli really make the burger spectacular. The other thing I really liked was that the condiments were by the drinks and you could just pick what you wanted. I grabbed bbq sauce for my fries and it was delicious. They also have craft beer and beer specials during the Rockies games. Can't wait to go back and try some different animals to eat.

    (5)

  • Jaya J.

    I got a very nice follow up email from the owner, very empathetic and genuinely concerned. Will eat there again and post a follow up. Major props for customer service

    (5)

  • Frank S.

    Not all that good. Small tubular meat product, over cooked, dry, tasteless. Just because every food network show that comes to town features you doesn't mean your the best and only thing to eat in Denver. Good concept, poor execution.

    (2)

  • Kyle P.

    As a first timer I went basic all the way on my order. 100% beef frank with Biker Jim's toppings (onions and cream cheese), fries, and a fountain soda. Everything was quite tasty. A forewarning on the fries though, these are county fair sized portions. For $2 that is quite the volume to get. Add in the Boylan soda and this place is amazing. The dog itself was quite flavorful. The bread was hard in a spot but the overall flavor rocked past that. Look forward to going again and trying one of the game dogs.

    (5)

  • Shea S.

    Sigh...if only sausages, cream cheese, and fried mac 'n cheese were good for you. Well, for your body that is, as it's damn good for the taste buds...and the soul. Biker Jim's lives up to the hype of being the highest rated restaurant on Yelp in Denver. The sausages are absolutely delicious, incredibly unique, and pretty affordable especially when compared to the competition. From reindeer to rattlesnake/pheasant, you can find something no one else has or go traditional - either way it'll be delicious. And I LOVE that they have half-orders for sides that are only $2! So many places, especially gourmet sausage places, have no sides below like $3.75 (which is ridiculous). I pretty much cannot order anything other than that friend mac 'n cheese. It's everything I hoped for and then some. And although I haven't seen him at the physical location, Biker Jim is an awesome and incredibly friendly dude who I enjoy supporting with my business. There's a reason why Biker Jim's is listed in almost every Yelp Talk thread about where to go in Denver when visiting. Now with River North Brewing being just a few blocks away, hopefully I will be visiting more often.

    (5)

  • Alan S.

    As advertised. Had the all beef wrapped in bacon. Best hot dog!! They were busy but the service was fast. Good vibe. Even my kids enjoyed. Well done.

    (5)

  • Ben B.

    Hell, yes! Searching Yelp for a Denver restaurant, Biker Jim's seemed the clear standout. And it was so good, I came back a second time, despite my limited time in the city. The pheasant and rattlesnake hot dog was my favorite. I also enjoyed the wild boar and beef wrapped in bacon. Tasty. I did have two people recommend the beef wellington dog, so I tried that, but hated it. One of the best parts of the other dogs was that they came in a super-chewy fresh bun. Incredibly good. The wellington was a flaky mess. I'd skip it. Skip the fries (they're nothing special) and order a second (or third) dog. You'll be glad you did. ... plus, awesome soda selections... and adult beverages if you want 'em! Super mega bonus: During my first visit, the woman cooking up the food was drop dead gorgeous. As I ate here, I strongly contemplated moving to Denver.

    (5)

  • Chris G.

    This restaurant offers a pyscadelic twist on you average hot dog. All of there hot dogs are made of meat that you don't commonly eat. Awesome toppings and a whole bunch of delicious sides!

    (5)

  • Christina I.

    Jalapeno Cheddar Elk is delicious. Don't miss the fried pickles!!!

    (5)

  • Martin R.

    Biker Jims did a catering for our company, the food, presentation and personalities of the team were amazing!! I HIGHLY recommend them to anyone!

    (5)

  • James F.

    Absolutely delicious meat. I'd highly recommend the Carmelized onions and cream cheese addition!!! Flawless Dog and Flawless Fries! Eat here if you want to inoculate your mouth with the finest flavors!

    (5)

  • Rick T.

    Really loved the rattlesnake and pheasant dog w cream cheese and BBQ sauce. We also tried the wild boar w cranberries and apricots w a cactus sauce. Accompanied by good fries and black berry soda. The counter lady was really nice and helpful us with our order. She also gave me some cool stickers as well. This place was real easy to find and parking wasn't too bad here. Get off the plane and get to this lovely establishment for unique style brats w meats you normally won't find.

    (5)

  • Sal E.

    Biker Jim's is just really interesting and cool - exotic gourmet dogs with awesome topping combos. I love it, because you can go classic dog or get all cray with a really exotic dog, plus a unique topping combo. The Pheasant Cordon Bleu is absolutely amazing! So is the fried Mac+Cheese (super easy to share, since they are like fried sticks). Actually, all of the sides seem easy to share...

    (5)

  • Miss M.

    This is not my first round with biker Jims food but it was my first time to his restaurant. I've had his sausages when his cart was downtown and my company hired him a handful of times to come out and serve us. I had already fell in love with the food then. So we went to the restaurant on a Sunday. I did not realize it's so packed in Lodo on a Sunday so we couldn't find parking. I paid $5.00 to park in a lot next door. It was worth it to me. We ordered the elk and reindeer sausages topped with the signature cream cheese and onions, fried mac and cheese, homemade chips and fries. Every time I bite into the elk sausage I feel like I'm in food heaven. This was the first time I had the mac and cheese and it just felt downright good sinful! My two teens like good food just as much and they could not contain how good the food was. We almost ordered one extra for my teen son to take home but he decided to calm down and wait until next time. The restaurant is clean and hipster/casual. Sometimes we need a good place to go to that is reasonable, tasty, and without all the fluff. This place is it for me. When I go to a Rockies game I'm sneaking right back to Biker Jims!!!

    (5)

  • Rebecca F.

    I thought the dogs were good, but nothing amazing. I wasn't crazy about the elk but the boar was pretty good. I liked the toppings, but they weren't as flavorful as I thought they would be. I would go back, but mostly for the fried mac and cheese--so good! The fries were also delish. Love the concept and prices, maybe I should try the all beef dog next time.

    (3)

  • Engelhart H.

    Wondering what was missing the whole time, then it hit me, flavor! It really didn't taste like anything. My friends and I each ordered something different to get the well rounded experience and we all left disappointed. Not sure what the passion is about for blah overpriced dogs.

    (2)

  • James M.

    Exotic, delicious dogs by good people. Widest variety of exotic meat dogs ever. Top of our selections: rattlesnake and pheasant with classic topping (by far best topping). Also enjoyed the wild boar and jalepeno elk (not very spicy) Wish we'd had room to try the jackalope after finding out it's jackrabbit and antelope -- Jim's favorite. Fried mac'n'cheese sticks are a winner. We counted up afterwards that in three dogs with different toppings, we had SIX animals in one sitting (a little much on the stomach). Unique place with a great vibe and even greater food.

    (5)

  • Jessica C.

    Awesome food with a great atmosphere. Being the foodie I am, I knew I had to stop when I saw the line out the door. The line went super fast, but even if it hadn't the food is worth the wait! I got the Alaskan reindeer topped with "the international"- caramelized apples, wasabi aioli, and shaved Irish cheddar. Hands down the best "hot dog" I've ever had. An added bonus- I squealed with delight when I saw the natural fountain soda selection... yum... real root beer. My only regret is I didn't have room for dessert.

    (5)

  • Stephanie B.

    Couldn't have asked for better food at 3AM. The jalapeño elk dog with cream cheese and carmelized onions was on another level of deliciousness, and the deep-fried Mac and cheese was a wonder. Will definitely be returning here.

    (5)

  • Jessi A.

    Great place after bar hopping on Larimer or completely sober. The elk jalapeño cheddar dog was very flavorful and not too spicy. Service was quick. Cool place to enjoy a wild game menu minus any gamey taste. Would highly recommend.

    (4)

  • Nikki F.

    My husband and I rarely eat meat, but I had a craving for a hot dog one day. We read the reviews her and at other locations so we thought we'd give it a short. I had just the all beef hot dog with chilli and cheese. It was fantastic. My husband had an elk one that was supposed to be spicy. It was not. So I was pleased but her wasn't. That's why I'm giving it 3 stars.

    (4)

  • Katy H.

    This place is neat-o! When I got to Denver I asked my friend, "What's awesome about Denver? What do I need to know about food here?" And she said, "We're all about meat. And wild game specifically." Like music to my ears, I practically begged her to take me to Biker Jim's. I'm always down to try new animals and I'll basically eat anything that had parents. I know that it might sound extreme but I just really want to try everything at least once. The menu here is so extensive that I actually ordered two dogs. Knowing I'd eat only half of each, I was still happy to pay for extra food because I couldn't decide between elk and rattlesnake. I've had elk before and absolutely loved it... But I had never had rattlesnake. So it made sense to be just to get both! Especially if the snake dog wasn't really something I could get down. Fortunately for me, both were delicious! I nearly ate all of the food but had to stop myself because my pants are already a little err... tight. Damn! In the restaurant itself there are plenty of seats, there's a big selection of mustards and ketchups, the menu has a variety of toppings... everything here is truly customizable. I'll absolutely be telling any friends visiting Denver to pop in here for some awesome (and unique) eats.

    (5)

  • Michelle W.

    So good!! This is the perfect spot to hit for grub after sampling beers at nearby breweries. Service is super friendly, and the cashier provided awesome suggestions for toppings to our Reindeer and Elk dogs. Great local beer selection too. We left happy and will be back!

    (4)

  • tiffany a.

    My favorite! Must try! I take out of towners here and they love it!

    (5)

  • Monica L.

    For what it is, it's as good as can be. I can't believe it's taken me this long to get there, but it won't take me long to go back. I had the bacon wrapped beef dog with the Biker Jim classic cream cheese and caramelized onions topping. I've never had a better hot dog. The basic dog was great, wrapping it in bacon was awesome, it was grilled (or griddled, I'm not sure which they do) perfectly, and the topping was delicious. Another time I might try the same bacon wrapped dog with just mustard and relish just for variety. I typically like to try different things, but once you've found the one, you should stick with it, and I'll be sticking with the bacon wrapped beef dog! As to sides, it was a classic case of different people like different things. I wasn't wild about the fries, thought they tasted too much like fast food fries, but my husband loved them. I loved the tahini charred cauliflower and could have eaten a bucket of the sauce, but my husband didn't like it at all. You should try both. I'm anxious to try their house made potato chips the next time I go.

    (5)

  • James D.

    If you want a beer, hot dog, or a burger look no further. This place has the best hot dogs in town. Make sure you get them with bacon wrapped around them. They also have a ton of stuff you can throw on top of them. These dogs are very tasty. Lines are long, but worth the wait.

    (5)

  • Phung L.

    They're not your ordinary hot dogs, Biker Jim's offers an eclectic variety of exotic meats such as elk, reindeer, rattlesnake, wild boar, pheasant, etc. Not too daring are you? I'm sure they have a regular beef dog here...The condiments are plenty too! I always get my dogs with some cream cheese and pile on the toppings. The service here is fast and friendly. Another bonus is that they're open late during the weekend so if you have a hankering for some Biker Jim's gourmet dogs you can drunkenly stumble in to stuff your face with some deliciousness to sober up. Oh and did I mention they were featured on No Reservations with Anthony Bourdain?

    (4)

  • Jacqueline W.

    Coming from LA, I've tried a lot of 4 and 1/2 star hot dog places. By far this was the best. The elk jalapeño cheddar was amazing, every bite had me regretting I wasn't starving. The beer selection was on point, and perfectly compliment the dog. We also had the fried Mac n cheese which couldn't have been better. This was an amazing place and I wish had more time to come here again.

    (5)

  • Grace S.

    This place is super cool and casual. you order at the counter and pick it up down the counter when it is ready. The kitchen is exposed so you can watch your food being prepared. They have a great array of toppings to go on an impressive selection of hotdogs. I was overwhelmed choice wise I asked the person taking our order to recommend something. He was super knowledgeable and asked quite a few questions to get me to a good dog. The homemade chips here are also awesome!

    (5)

  • Jacqueline S.

    Did not live up to the hype, in my opinion. I got the conspiracy topping on elk. The bun was stale, and the toppings counter was repulsive. I like that they have Boylen's sodas. I may give it one more shot in the future, but certainly not in a huge rush!

    (2)

  • Tara C.

    I like to follow in Anthony Bourdain's footsteps when visiting a new city, so I had to check out Biker Jim's sausages. I made it to the cart in downtown but arrived just after they had closed so I visited the restaurant instead. The restaurant is on a fun and funky stretch of Larimer and is not huge, but not too small. I was almost overwhelmed by all the choices of sausage- decisions, decisions. I wish they offered some sort of tasting/mixed plate with small samples of 3 or 4 different sausages and toppings. They are too pricey and filling to get more than one, unless you are famished. After much deliberation, I chose the Alaskan Reindeer sausage and the International topping: wasabi aioli, caramelized apple, and shaved Irish Cheddar. Smart move: they offer their sides in Half or Whole servings, so I tried a half side of Fried Green Tomatoes. I opted for water, but they do have a full bar and offer local beers as well as some funky cocktails, for reasonable prices. My friend and I grabbed a table, and our food was soon delivered to us. My sausage was good, and the toppings were tasty, but I think I was a tad "underwhelmed". First of all, I can't say the sausage tasted much different from your average bratwurst, etc.. I also disliked how tough the casing was on the sausage. It was hard for me to bite through it and not pull the whole thing out of the bun. The bread was also a bit too moist and soft, so it sticks to your teeth when you bite into it. But the Fried Green Tomatoes were excellent. A half portion gets you three big slices and they had good seasoning in the breading, with a hint of spice. I also like the condiment bar. I tried the Curry Ketchup and quite enjoyed it. I will say that my food was quite filling and I did end up taking at least a third of my dog home. I would still go back to try the other unusual menu items and maybe one of their cocktails.

    (4)

  • Emily C.

    Yes, yes, yes. This is sausage done absolutely right. With so many exotic and interesting flavors to try, you're bound to find something you absolutely flip about. The price can't be beat, and their sausages are always fresh, hot, and tasty, no matter which one I choose. As far as sides, the tahini cauliflower is out of control delicious. I've tried to replicate it a couple times at home, but it just never turns out as well as the Biker Jim's crew can roll it out. Pair all of this goodness with local beer they offer as well, and you're having yourself a damn good afternoon. Location wise, sure... I can be difficult to find parking sometimes, but bike on down and mow down a dog. You'll be so, so happy and blissfully full if you do.

    (5)

  • Alan T.

    Awesome dogs. Had the elk jalapeño and jackalope. Both had amazing flavor and just the right amount of spice. The strawberry milkshake was done right. Hands down one of the best shakes I've had. Jim is also a down to earth nice guy. Must try if you're in the area

    (5)

  • Audrey M.

    Wow these are some tasty dogs!! My husband got the Rattlesnake & Pheasant and the Wild Boar, I got the Vegan Spicy. They were all outstanding. Very unique tastes and combinations. I love all the creative toppings and sauces. The fried mac and cheese side is delicious! The restaurant is clean and fun and the staff is very friendly and helpful if you're confused or overwhelmed by the menu (Which we were!) I would recommend this place to anyone wanting to try something a little different.

    (5)

  • Benjamin S.

    We had Biker Jim's for lunch a few days ago and it was pretty good. Staff was cool and their service was great. The Order: All Beef w/ The Conspiracy - The hot dog was great. I love all beef hot dogs and this did not disappoint at all. I'd 100% order it again. The toppings were good also, I'll probably try something else next time though. Louisiana Red Hots - These were good and really spicy. I mean a little too spicy for me. If you're not looking for the heat then don't order this dog. Charred Tahini Cauliflower - ehhh.. the green salad that came with it was better than the cauliflower. Shouldn't have ordered this. I'd definitely come back here to eat. Good food, good people and good atmosphere.

    (4)

  • Cherie R.

    This place was just really cool. Talk about options! And inventive ones! My husband and I elected to forgo the dollar extra options in interest of tasting the sausage itself, but if I lived here I'd go back and try the other ones. My curry salt fries were perfection - skinny crispy fries, and the duck cilantro dog was a new experience. I liked it. But I'd try something else the next time. My husband got the elk cheddar jalapeno, and he gave it the two thumbs up. I like their philosophy and I like their food - my friend who has been living in Denver for the past 9 months has not been here and I highly recommended that he come here and try it out!

    (4)

  • Jessica J.

    What can I say that hasn't been said about Biker Jim's? It doesn't disappoint. Their dogs are top quality and the fact that I can now come down to LoDo on the weekend and get one, well that just makes me giddy! This time around I wanted to branch out from the dogs I get during the week and try some of the other stuff on the menu. I ordered the Off the Street Burger (Beef Patty, Roasted Egg, Fried Green Tomato, Roasted Pablano, Crispy Onion, Garlic Aioli, lettuce and tomato). Leave it to me to order the one thing on the menu that has to be the messiest and most gigantic thing ever! I have a bad habit of ordering messy food. That aside this burger rocked the house! The patty was perfectly medium and had a nice charcoal flavor. The roasted pablano was just perfect, and the rest added a nice flavor. Now, they don't do fried green tomatoes this time of year (which I wish they told me) and I couldn't taste the garlic aioli at all. Still, it was an awesome burger. I also tried a chocolate shake (very thick consistency and sweet) and their fries (which were thick cut AND crispy). All in all the food was satisfying. Really good stuff. The food did take a long time to come out (it wasn't really that busy either) and their bathrooms are literally half a block down (they share with other businesses). Still, it was a good lunch. The food rocked and that means we will be back!

    (4)

  • David L.

    Killer dogs every time! Been here half a dozen times or so and haven't ordered the same thing twice. Great good and cheap beer. Also, give the cauliflower side a try...you can thank me later!

    (5)

  • Bryan Q.

    I commend them for the great toppings, but I think it should really start with the meat. You can get three of their meat varieties at Costco. The company who provides their meat actually sells them there. I was disappointed to find that out. Until I see or hear otherwise about where their meat comes from, I will stick with places that grind their own sausage.

    (3)

  • Sherri K.

    OK, so I finally went back. Not because I was so upset from my last visit, but moreso, I usually run out of time and can't get to all my downtown spots as often as I'd like. I will say the prior visit did take Jim's off the radar for a minute, but it's back ON! I took a friend here who had never been and we tried a variety of things. Fried mac and cheese, friend green tomatoes...bacon wrapped beef dogs. Everything was outstanding. The order process went fast - we waited a very reasonable (short) time for our order, and the food was really really good. The bacon was a bit difficult to taste. I felt like the hot dog may have been a bit overcooked and the bacon got lost int he process, but the hotdog was GOOD. I got the coney topping, which was a LOT of chili and mustard and onions, but the flavors were perfect. I am a fan and would recommend folks check it out. Unique and delicious.

    (4)

  • Tyler F.

    A total innovation on the tried-and-true hot dog--it's a full, complex, and delicious meal. My brother and I stopped here on a road trip and were thoroughly impressed. It's got great decorations, it's in a cool part of town (there was an Oktoberfest event going on outside), the beer selection is phenomenal, the service was fast, and the 'dogs were delicious. I took a leap of faith on the addition of grilled onions and cream cheese to a hot dog, but I'm glad I did. I had a Guiness beer brat topped with sauerkraut on top. Real good. Will return again, if I get the chance.

    (5)

  • Aviv S.

    Such an overrated place! I got the Reindeer topped with sonoran. Tiny portion of topping. The dog itself had no flavor. Just a bunch of chewy stuff, and the bun is way too dry and oversized so that it overwhelmed each bite. I got a side of fries and pretty decent portion and they were pretty good. I like the free access to a bunch of extra toppings, pickles, etc.

    (3)

  • Lila S.

    Awesome tasty hotdogs and cauliflower! Get the cauliflower, u will be so happy u did. It melts in your mouth. Hotdogs are unique and tasty. This place may be my new favorite hotdog joint. Service is quick and great. The cooks are all good. The guy at the cashier from Chicago is so friendly and helpful. He clearly explains all your questions and is very patient. Definitely worth it!

    (5)

  • Celia T.

    Elk Jalapeno Chedder was good with the cream cheese. It sounded disgusting to me but it paired really well. Also got the American Hot Dog. That was whatevers. The cauliflour which was the best part! It was charred and had the tahini sauce on it which to me is like a sweet, non spicy curryish thing. Its a bit strong, so i would wipe of some of the sauce before I ate it. For the price, its a great place to go and you can't find this everywhere, so it was a fun place to go.

    (4)

  • Katie R.

    UPDATE: Still friendly staff- that's a given. Still awesome-duh. Still cheap-a mean or bust! Still delicious-cheddar jalapeno dog anyone? Still radtastic specials. Still my favorite place to get my hot dog fill. YES!

    (5)

  • Shannon H.

    Who loves hot dogs? I love hot dogs! I love everything about them. I've been known to eat the buns all on their own. Biker Jim's hot dogs, however, are super special. These are not your everyday pork scraps, oh no. These are dogs made of only the most exotic of animals. I can say that I've eaten reindeer. Can you? Because if the answer is no, go get some. It's super tasty! I also had their rattlesnake and pheasant dog, which was also good, but slightly dry compared to the deliciousness of the reindeer. I would order that again in a heartbeat. Try it with the cream cheese topping. It was amazingly tasty, a great combination.

    (4)

  • Amber C.

    Very fun place to get untraditional sausage. The star here is definitely the game--bison, elk, and even rattlesnake! I had the elk cheddar & jalapeno dog and my boyfriend got the pheasant & rattlesnake dog and both were absolutely delicious. They have a fixings station with jalapenos, peppers, cheddar cheese and tons of sauces. The fries are supposedly fresh cut though they didn't really taste fresh cut. The beer selection is outstanding. The fried mac and cheese is a must do but you have to make sure it's straight out of the fryer, this dish tastes no good cold. In my limited experience, this is the best meal you can get under $10 in Denver.

    (5)

  • Tanya D.

    We drove into Denver one day for lunch from Golden, so only about a 20 minute drive from suburb to downtown. After we located the place, we discovered that parking was a bit limited, but there is a paid lot right next to the restaurant. There were cool, trendy designs to the decore, and looked more like a hipster hangout than a family dining eatery - but we showed up with two kids in tow, nevertheless. We went up and began to peruse the menu, each of us a little excited about how much we had built up the place in our minds before going. My wife knew before we went that she would be trying the vegan dog, considering that she doesn't eat meat. She got the Vegan Herby (and it is also available in Spicy as well), with no extra toppings. Upon her first bite, I immediately knew that it was NOT the dog that she had anticipated. She said that the texture was way too mushy, and didn't seem to like the flavor either. She also got a side of baked beans with her dog, and seemed to like those okay. We ordered a kid's meal for the tot, but the choices were VERY limited: All Beef Dog or Mac N Cheese Dog. Sides were extra. Drinks were extra. Not really our idea of a good kid's meal. Plus, when we got the kid's meal, we discovered that the Mac N Cheese dog that we thought would be simply mac n cheese formed into a hot dog shape was actually a meat hot dog with mac n cheese inside of it. Needless to say, the kid wouldn't eat any of it. The teenager ordered an All Beef Dog wrapped in Bacon. He also opted for no extra toppings, which was fine, because this dog was HUGE! I think that he added some ketchup and onions, maybe some relish - just your typical hot dog fare. He got fries for a side, and said that both his hot dog and his fries were really good. Now, given all of the random meats that were available for Biker Jim's gourmet dogs, I really thought that the kid would be more adventurous and try something odd. But no, he opted for safe and what he knew. So it was up to me. I mean, listen to the selection of available dogs: Alaskan Reindeer (REINDEER??? That's crazy!), Jalapeno Cheddar Elk, Wild Boar, Rattlesnake & Pheasant, German Veal, Jack-a-Lope, All Beef, Louisiana Red Hots, Duck Cilantro, Vegan, All Beef wrapped in bacon, Southwest Buffalo, and Pheasant. I went with the Wild Boar, described as being made smokey, with apricots and cranberries. Sounded interesting! I also chose to top it "Biker Jim's Classic" style or cream cheese and caramelized onions. To that I added some horseradish sauce, and very much enjoyed my combination of smoky, sweet, and slight spice dog; each bite exploding new flavors and sensations. I wasn't able to finish it because it was really big. My side was a mixed green salad, with a great homemade dressing (fresh tomato vinaigrette, I believe) that I absolutely loved! I wish now I had thought to ask how to make it! There were about 7 ways to top your dog, if you so choose to, with various stages of heat along with various sauces and veggies. Lastly, the drink selection wasn't all that great, in our opinions. The fountain drinks were a selection of specialty sodas. My wife got the diet cola one (as she is a Diet Coke drinker) - hated it. I got the lemon lime one (hoping for a Sprite-type taste, as I am usually a Coke Zero drinker) - hated it. Son got one of the colas, I believe - also hated it. At first I thought that they all tasted funny because of the O2 of the fountain, but no, that is how they are supposed to taste. And I know that it was totally us, used to our Coke products and not liking the difference of something new. Fortunately, they were very nice and accommodating to us tourists from the South; they had regular Diet Coke and Sprite at the bar and made us some drinks from over there. We really appreciated that! I will also add that the bar was small, but looked like it had a decent selection of both craft beers and mixed adult beverages. They also have desserts, which we opted out of, given that we had spent quite a bit of money on quite a bit of food; most of which we didn't end up eating. My take on Biker Jim's is that it is geared more towards the younger and trendier crowd who enjoy the odd sodas and craft beer, than the older folks like us (30s/40s) and their kiddos. Would we eat there again? All of us? Unlikely. I would go back, probably by myself if I am being honest, just to try some of the other unusual flavors and styles of their gourmet dogs, and for more of that salad. And I would be perfectly okay with having ice water with my meal. Full review/photos available at: domesticdyke.com

    (3)

  • Marc M.

    More like a sausage that doesn't quite fill the entire bun, but it isn't the length that counts here. I tried two different ones: 5 stars- Elk with Jim's standard dressing of caramelized onions and cream cheese. 4 stars- Buffalo, also with the cream cheese and caramelized onions. The buffalo was slightly spicier, but had less flavor. The Elk was hands down amazing. The best hot dog-ish dish I've ever had and will probably ever have. I want to go back to Denver tonight to have another....let's see if I can organize that. You must visit Biker Jim's for the Elk, OMG, you are sorely missing out if you haven't already.

    (5)

  • Mick J.

    This was my first time trying wild boar at Biker Jim's or any restaurant for that matter. It sounds SO strange to be munching on wild boar, but oh man was I surprised. It was actually good. Very good. Yuhm. I ordered fries extra crispy though and they came out the same as my friend who ordered just normal fries. C'mon! Overall I will be back to feast on some more wild boar. Oh yeah.

    (4)

  • Nathan G.

    On Dasher; Dancer; Prancer; Vixen; Comet; Cupid...into my stomach! I love the reindeer brat. Good service, a nice beer list and great chow. What more do you want?

    (5)

  • Heather D.

    Went in last night before a show at Summit...It just so happened to be National Cheeseburger Day and I felt a tad "wrong" getting a hotdog on such a sacred holiday. When I mentioned this to Jim, who happened to be on his way out, he said they could make the ultimate cheeseburger...and so they did. Off menu, no question, on the spot. I was completely thrown for a loop. FIVE CHEESES! Tomato confit! ....oh my goodness I nearly died and went to dairy heaven...where all the happy well-milked cows are. I added curry ketchup, because it's my kryptonite...but there are so many different sauces, there's something for everyone. My friend had the bat dog and said it was the best hot dog she had EVER had. Another friend had the 5 cheeseburger as well and agreed it was INSANELY delicious. People have said not so great things about the staff...Let me tell you, we were NOT ignored or stared at. The staff was funny, happy, accommodating...just all around great. A great, laid back atmosphere, even if it was a bit hot inside, the patio was perfect.

    (5)

  • Shelly D.

    The most amazing service and food. I am originally from Florida and when people visit I take them here. This place never disappoints. You can tell how much the staff loves working here as well. Great job. And one of the best places in Denver.You go Biker Jim's!!!

    (5)

  • Jason R.

    Overrated, but not my much. This place is solid and I would go here more often if they were not always running out of stuff. I rarely get the combo I want because of options that they are out of. That said, I am always able to get something tasty.

    (4)

  • Christopher G.

    The only Hot Dog place that i've found that compares is Hot Doug in Chicago, IL. Biker Jim's only downside is that they don't serve a Foi Gras side (Hot D does). Of course, that is more than cancelled out by Biker Jim's stocking of local beers and sodas (Avery White Rascal for instance). Yes - I did say Local Sodas. A great local soda company with free refills. I've tried numerous Dogs here at Biker Jims. The favorites remain the BAT Dog (trust us - good stuff). I also recently did the buffalo with the creamchease/onions. We also get some fried green tomatos (good) and fries (pretty good). This restaurant has saved me a lot of energy/hunger wishing for my next trip to Chicago. Thanks Biker Jims!

    (4)

  • Hong L.

    Elk with jalapenos is by far the best. Don't underestimate the size of these hot dogs. I'm from NY and I was thinking it would be a regular sized hot dog like the ones i get from the street vendor. BOY was I wrong - these were massive . Massive enough to fill a drunken person's appetite. We lathered on the condiments on the side and ordered a side of the grilled cauliflower which was nicely charred. The other hot dog we tried which was the reindeer - not as good as the elk.

    (4)

  • Lorraine T.

    5 Star hotdogs? Yes, yes indeed. Beef, reindeer, elk, rattlesnake, pheasant, duck, buffalo....pick any of them, you can't go wrong. Seriously, you can't. Not a hotdog fan? Try the hamburger, really top notch.

    (5)

  • Andrew R.

    Another stop during my layover in Denver. A quick word to the wise, do not search for Biker Jim's in google maps because it will take you to a nonexistent location that's probably near wherever google things the food truck/cart is set up. Use your Yelp! app, it has the right address! Anyway, this place is definitely a cool place. They have a huge variety of sausages from standard meats like veal or beef to crazy meats like rattlesnake. They have a ton of toppings and the coolest thing about them is the pre-made topping options where you get a ton of stuff for just a buck. One dollar! They also have their own soda, which I'm not convinced isn't off-brand soda with their label on it (or maybe tasting craft soda makes my mind default to RC Cola?). They have a bunch of condiments all for free too! Mustard, spicy mustard, organic ketchup, sauerkraut, peppers, sriracha, and a few other things I'm sure I'm missing. The sheer options available to you is great and makes for many return visits. Plus there are some burgers, sliders, kids meals, beer/microbrew/special beer, and cocktails. I had a veal dog with the desert toppings (cactus, scallions, cilantro, onions, different onions, and Malaysian jam) and fries. The veal dog was pretty tasty and juicy, but I think if I'm ever in Denver again, I'll get something with a bit more flavor. Perhaps the duck and cilantro one. Anyway, the desert toppings were mostly good. It had a little bit of the more exotic things (cactus and cilantro) but plenty of the normal toppings (onions). The Malaysian jam was a weird curve ball though; I think it made my hot dog taste like curry which isn't my first thought when I'm thinking "desert." Oh well, it was still delicious! Oh, and the bun was perfect. A nice, big, fluffy but firm bun that held all of the toppings inside and held up under the hot dog eating abuse. The only bad thing is the PBR. I'm not sure, but I think they're catering to hipsters. And since we all know hipsters are terrible, terrible people, this is not good. PBR because PBR is one of the better tasting cheap beers is fine, though, so I'm going to pretend that's why it's on the menu. That being said, just writing this is making my mouth water and I already want to go back! Next time I fly through Denver, this is happening.

    (4)

  • Christina E.

    I have had many Biker Jim's dogs from the cart on the 16th Street Mall, so I knew walking in that the food would be good. I was pleasantly surprised to see a LOT of new dogs on the menu. With more than a dozen different "dogs" there is something for everyone. Once you make your choice you can then pick from a ton of various and interesting toppings. Usually I'm a big fan of the Elk Jalapeno Cheddar served "Biker Jim" style with cream cheese and grilled onions. It's so delicious I rarely venture off that choice, though I will occasionally get the Wild Boar dog. Lucky for me this time my hubby got my favorite dog, so knowing I could have a bite or two of his, I went for something new. I had the special - the Oktoberfest dog. It was a Guinness beer brat topped with German sauerkraut and mustard. Amazing! It seems to me that all the dogs are damn-good, so you really can't go wrong no matter what you select. Biker Jim's restaurant also offers some delicious looking sides, such as fries, salad, fried mac and cheese, baked beans, and even some charred tahini cauliflower. Yum! If that's not enough, they also offer dessert. I love the fact that one of the dessert options is called "You Know You Want Pie!" A clever menu gets me every time! Since we filled up on dogs we didn't opt for any sides or desserts this time. But now that I've checked the place out and fallen in love, I'll be back for them soon. I would highly recommend you do the same.

    (5)

  • Hanna O.

    Try it!!!! The different types of meat are interesting. I've never had anything like this.

    (4)

  • Jeff P.

    I've had worse, but this place is overrated. The atmosphere is great. Very hippie/Yuppie boulder. The rattlesnake dog I had was tasteless, and the bun was doughy in a really unpleasant way. The food looks a lot better in pictures than it tastes. I had a side of the fried pickles, which were actually really good. Too bad you get only 4 on a $4 order. Yes, you will be paying a dollar per pickle spear. My meal was about $13 total. They have free soda refills but no name brand soda...it is some kind of alternative brand I've never heard of. Tipping is expected. Mile High Vienna Stand down the block has better food, better portions, and is cheaper. I recommend trying that place instead.

    (2)

  • Lan N.

    Freakin' hell yeah! I'm not much of a meat eater...much more a carb girl. BUT this place just does it right. First we went to the cart, where there were no options for my "I-don't-eat-anything-that-crawls-on-all-four" husband. I had ordered a yak sausage (not avail here at the sit down place), and after one bite, I immediately dragged my husband to here. There was no way that he was not going to try this. He first ordered the rattler and pheasant with the harrisa and cactus sauce or something like that. The meat was really flavorful, but I thought the sauce just didn't have that much kick. We then noticed the duck on the menu, so I went back up and ordered the duck with the international sauce and a small side of the fried mac and cheese. The meat this time may not have been as good as with the snake and pheasant, but the sauce really completed it. I definitely rec this one. The fried mac and cheese was fine, but I don't have to order it again. When we come back to DEN, we will def be visiting here again!!

    (5)

  • Larry T.

    It is really hard for me to be impressed by hot dogs, but Biker Jim has done it! It is right up there with Hot Doug's in Chicago in my book and I am going to miss eating here. Biker Jim's has a variety of hot dogs made from your not so traditional meats. I had the Rattlesnake & Pheasant hot dog topped with their International topping (caramelized apples, wasabi aioli, and some kind cheese). And it was mouthwatering! And for just $7, I feel like I robbed them. My friends had the Elk Jalapeño and love it as well. I wasn't a big fan of their fried mac-n-cheese but I don't think I am a fan of it in general. A visit to this place is a must when you're in Denver.

    (5)

  • Kate B.

    Seriously good food. Elk jalepeno is spicy with no game taste. The high mountain burger was so friggin good! Carmelized onions and bacon, blue cheese, toasted bun. Both meals came with a great pickle. We split a fry and that was plenty. Fries tasted fresh and crunchy. This place is legit.

    (5)

  • Kim M.

    Wow, I'm so glad I decided to try this place out. Some of my friends were visiting so I wanted to take them somewhere a little different. After reading the reviews, this place seemed perfect. ADVICE: GET BIKER JIM'S CLASSIC TOPPING You won't be disappointed, trust me. The onions are grilled to absolute perfection. They were nicely caramelized, making them soft and sweet. The perfect addition to their brats. If you're hesitant about the cream cheese, don't be. At first I didn't think I'd like it but it goes SO WELL with the whatever brat you choose. It's lighter than normal cream cheese. I think they whip it to make it lighter and smoother. It was really delicious. We tried the southwest buffalo, elk jalapeno cheddar, and one of my friends was brave enough to try the rattlesnake and pheasant. All of the brats were cooked perfectly, so it burst\ with juice when you took a bite out of it. My favorite was the southwest buffalo. I really enjoyed the seasoning in it and the slight spiciness. The elk jalapeno cheddar was also good, but I liked the flavor of the buffalo better. The rattlesnake pheasant is very hard to describe. It doesn't really taste like any other meat I've tried. I think everyone should be a little adventuress and try it at least once to see if they like it. The guy taking our order said it was an acquired taste and I'd have to agree with him there. I also ordered fries, which I really enjoyed. They were slightly crispy (just how I like them), and on the thinner side. We got one order and shared it between the three of us and it was the perfect amount. Overall, I really enjoyed this place. It was very laid back, the people working there seemed really cool and down to Earth. I'll definitely be back!

    (4)

  • Aubre A.

    The Elk Jalapeno Cheddar with the Biker Jim's Classic (sour cream and onions) on top will change your life. Skip the fries (they suck) and get a side of the Charred Tahini Cauliflower. Or the salad. Seriously, they're so good!

    (4)

  • Andrew F.

    Not just a hotdog place. So much more than that. Had the rattlesnake and pheasant with the desert Soooo good!!!! Great service cool people and atmosphere. If your looking for something different but really good this is the place.

    (4)

  • Ana M.

    I would love to go here 50 times and try every type of dog and then review this place. I only tried the elk cheddar and jalapeno one and it was awesome. Can't understate the hotness of the jalapenos, though. If you don't like spicy, steer way clear of this one. It's not like jalapenos you can just pick out. It's a spicy kick in the mouth but in a good way. Makes me wonder what I'm missing with these other interesting dogs. It seems disrespectful to this place to even call them hot dogs. They're more like fancy sausages on a bun. They have a nice variety of toppings for purchase and at the self serve station. They have some good beers available and even some drink specials. And you're really not gonna get this kind of game so cheap anywhere. The options are great. I like the environment a lot, too. It looks like an old firehouse that was converted into a motorcycle shop. I can do without the Black Sabbath, but I guess it's appropriate music for the place. While we were there, it also got really smoky, which made me wanna leave. That was kind of a bummer, cause if I had stayed a little longer, I probably would have caved and ordered the mac and cheese. This place deserves a couple more visits.

    (4)

  • Stefanie F.

    If Anthony Bourdain says it's good, it usually is. HOT DAMN. This place is awesome. Where else can you get a reindeer hot dog? Or a rattlesnake/pheasant dog? I had a hard time choosing which exotic beast that I wanted to eat that day. Also offered: elk, wild boar, buffalo, and duck. I hear the cart and/or truck offer yak as well. We also sampled the fried green tomatoes and charred cauliflower. Both were pretty good. The tomatoes weren't as good as homemade or any you'd find in the dirty South but they were passable. The atmosphere was pretty cool. It fit well with the name of the establishment, Biker Jim's. Great beer selection (many local brews) and really great local soda selection. I cannot wait to go back to Denver and try some other weird ass hot dogs at Biker Jim's.

    (4)

  • Sarah K.

    As a vegetarian, I am SOOOO excited for a place that doesn't serve a soy-based hot dog. I know...this place is meat-centric but, dammit, sometimes I just want a veggie dog. Their veggie dogs are actually vegan and they are made in-house. They are also AMAZING! I have had the ones from the cart and they use Tofurky dogs. I'm not a huge fan of Tofurky dogs so going to the main restaurant, I thought it would be another Tofurky dog. Wrong. Instead, it was a delicious spicy homemade dog. The cream cheese and grilled onions definitely takes it out of vegan territory and honestly I'm not crazy about that topping. There is a plethora of toppings like kraut, onions, pickles, etc. at the topping bar as well as bbq sauce, mustard, ketchup and horseradish sauce on request. The fries are pretty damn tasty as well. This is our stop for dinner before heading to a ball game!

    (5)

  • Anuj T.

    We went on a game day so menu was limited. Still good but I'll have to come back for their full options if I want to give it five.

    (4)

  • Heather S.

    "Hello. I'll have the Alaskan Reindeer. Top it with The Coney. And umm... a large side of baked mac & cheese. Oh, and I'll have a Yeti." Strange meat? Check. Good toppings? Check. Delicious sides? Check. Locally brewed beer? Check. Was Heather in love? Triple check. This place was hopping with Santas on the day we strolled in. I was overwhelmed by the selection of sausages I had to choose from. So many dogs, so little time! Obviously I saw plenty of reindeer running around Denver, so I decided to help out and do a little population control when I ordered up the Alaskan Reindeer dog. Sure glad I did. It was delicious. ...and Santa still delivered come Christmas! The baked mac & cheese still has me dreaming. The best I've ever had.

    (5)

  • Mo C.

    I want to like this place, but maybe I am just not ordering the right dogs. I've been underwhelmed by the bacon-wrapped all-beef dog with cream cheese and onions. The fried mac n cheese is ok. The Elk Dog is ok. Just haven't been able to get excited about anything here. This doesn't mean I won't give it another shot, but it's not on my must-return list, right now. Also, the kitchen is pretty inconsistent. Our group of 5 ordered in line and 3 of the people in our group were finished with their food before the other two even received theirs.

    (3)

  • Nick S.

    I was almost blindsided by how good Biker Jim's is. You should expect it the second you walk in with that big, well-font'd menu staring you in the face with delicious options. For my first visit, I went with the all-beef dog wrapped in bacon, topped with cream cheese and grilled onions. And it was heaven. I practically inhaled it. And then there's the fries. Don't skip them. Don't be tempted by the other tasty sounding side items. These holy spuds are a wondrous amalgam of Five Guys and In-N-Out. In other words, the truly perfect restaurant fry. Crispy, crunchy and without flaw. At this point you may already be sold. You may be thinking that it simply can't get any better than this. And you'd be wrong. Mosey on over to the fountain drinks, and what you'll find is the only all-Boylan's soda fountain I've ever had the good grace to lay my eyes upon. Root beer, lemonade, black cherry, lemon-lime and cola. The black cherry could easily be mistaken for nectar, the drink of the gods. I'll be returning to Biker Jim's the moment my stomach recovers from the overload of tasty beef, but who knows how I'll decide what to order next.

    (5)

  • Jimmy M.

    Cannot go wrong here. The hot dogs/sausages are dope and the fried mac & cheese is amazing. I went with the elk/jalapeno sausage with the classic style (cream cheese and onions). SO GOOD. Definitely going again the next time I'm in Denver.

    (5)

  • Mike J.

    I was reluctant to go to a hot dog joint. My friend just sort of pulled up, and we went in. Man, I'm glad we did. This place is freaking great. I'll admit that I got their burger. But, this was no ordinary burger. In fact it was one of the top five burgers that Ive had in my life. It was mouth watering beef and cheese... this was complimented with a Poblano pepper, fried onions, tomatoes, lettuce and some scrumptious buns. Oh, so tasty! My friend had one of their dogs. it looked really good. I'll definitely be back ASAP to try that dog. if you haven't tried this place before... just do it. Highly recommended!

    (5)

  • Chris H.

    This has to be rated up there with one of the best hot dogs I have ever had, if not the best. There are so many options of how you can get it that you could eat here ever day and not run out of choices. But, not only are the hot dogs great, the sides are great. The fried mac and cheese is novel and delicious, the fries are good, and they have Boylan fountain drinks! Boylans makes some of the best root beer that you can get.

    (5)

  • Ian K.

    There's seldom a night spent with good friends in the LoDo area that doesn't end over some mouth-watering dogs at Biker Jim's. Don't even think about passing up the cream cheese and caramelized onions. Feeling adventurous? Try one of the more interesting sounding combos like the bat dog or wild boar. They are all tasty but my go to is the jalapeño elk. Every time I go in it reminds me of waiting in line in front of the tivoli salivating watching my watch as I would become late for class but completely satisfied. Good drink too, cheap PBR and decent selection of bottles, and a fitting decor. In the summer the west garage door wall rolls up and you can enjoy the summer breeze. Check it out.

    (5)

  • Kelly T.

    This is not your average wiener shack. Oh no, this place specializes in dogs of the exotic variety. From elk to snake and everything in between, you can find it at Biker Jim's. Not only are the sausages themselves delicious in all their meaty variations, but the toppings on the hot dogs are also amazing. My personal favorite (along with, I think half of Denver) is the BAT dog. It's so delicious. The space here is great and I like that there's a sit down alternative to his stand.

    (4)

  • Amy A.

    Had the southwest buffalo with the international topping and It. Was. Amazing. Maybe it was the hangover that helped me devour the thing but I will always keep going back for more!

    (5)

  • Vinh H.

    Hotdogs? With exotics meats? mmm. The concept is not new, but Biker Jim's makes this concoction amazing. We tried their Elk and Venison, as it seemed to be their most popular choices. To me, it still tasted like a regular hot dog, albeit with a slightly different texture and subtle difference in flavor. Anyhow, it's simple. You choose a meat. Add specialty style toppings, such as chili/onions, if you wish. The regular topics are still available at the side bar. Pair all this with your favorite brew, and it's worthy of a biker's joint.

    (4)

  • Tanksta W.

    Decided to try this place after I had heard about it through Anthony bourdain's show and was visiting Denver. Disappointed that they were out of rattlesnake hot dog since I was feeling adventurous. I ended up ordering the elk jalapeño cheddar and my girlfriend ordered the wild boar. They were both pretty good. Elk was a little sweet. I slightly preferred the wild boar. Deep fried Mac and cheese was alright.

    (4)

  • Heather V.

    Disgusting. I don't understand what the hype is about and a will never go back. I had two bites of a German Veal dog. The second bite was only because I didn't think it could have actually tasted that bad but it did. It was the most dry, tasteless, sponge like excuse for a dog let alone a brat I have ever tasted. They should be ashamed to serve that garbage.

    (1)

  • Amy F.

    Fried Mac N Cheese!!! Hells yeah! Brought some co-workers the other day for lunch and everyone enjoyed their meal! Also, a great place to chill before a Rockies game, nice open space, awesome smiling faces from the staff! Doing a great job here! Love this place! Is there crack in the root beer??!?!?!

    (5)

  • Josh G.

    ELK JALAPENO DOG! Yummmmyyy!!!! They also have options for toppings, which is great too, expect to spend about 10 bucks for a meal here. Its very filling though. Its an open air kind of setting with outdoor setting as well. I highly recommend this place for people in the downtown area looking for yummy hot dogs for everyone in your group. Service, service is great! and the staff , from busers to cash register person, are all very friendly and helpful!

    (5)

  • Shelby K.

    Biker Jim's catered an event for my non-profit organization and I couldn't have been happier! The dogs are always amazing, but it was SO nice to not worry about anything. I've never gotten more complements about one of our caterers. I stopped in and had a Jackalope Special a few days before our event and it kept me salivating all the way up until our event.

    (5)

  • Kate G.

    Star #1 - Delicious french fries! Not too greasy (but a little greasy, which is ok in my book because dry fried food is not good), perfectly salty, skin on and served hot! Some soft, some crispy, all skinny and just right. Not an afterthought here. Star #2 - Condiments from heaven. I mixed sriracha, organic ketchup and tomato curry jam for my fries and it was a yummy sweet-spicy-tangy combo. Plus pickle wedges, horseradish, yellow mustard, spicy brown mustard, relish, kraut, onions and more. Star #3 - Not charging more for a PBR than a soda in the $9.25 "usual" lunch special. Like I need any more motivation to order a beer, thanks! (but also a decent list of craft beers plus a cider for a few bucks more) Star #4 - Absolutely delicious dogs (most $6). A nice bite to the skin with juicy insides. My elk jalapeno cheddar had a hint of spicy but wasn't overly so. The toppings list here is awesome veering on crazy-over-the-top, but I think even a plain dog would be pretty amazing. Love that the dog is split down the center so you get even more grill marks. The bun is like a soft mini baguette, not too much bread but enough to not disintegrate while eating. It's got a little chew to it. Still need to try the pheasant, cilantro duck, rattlesnake, buffalo, red hot and wild boar dogs. But there IS a vegan dog you can get in two varieties if you're not a meatatarian. Star #5 - Lots of sides to choose from ($2/$4)! I sampled the tahini cauliflower which, at $4, is a big meal in itself and comes with a whole salad on the side. The glaze on top was so good, I could have just licked it off the cauliflower, except I love cauliflower too. It was charred and awesome. The fried mac and cheese wedges looked pretty tasty too. And fried green tomatoes? A creative list that totally suits the menu. Not that I'd ever stray from #1.

    (5)

  • Elizabeth N.

    enjoyed my trip here very much. i got the beef coney & it was better than nathan's. very delicious hot dog.

    (5)

  • vicky c.

    This review is long overdue...came here in the summer (on my way to the Denver Broncos training camp) and stopped by Biker Jim. Boy oh boy, I so wish we have something like this in NY! I practically ordered almost everything from the menu (that I could consume), although knowing that I over ordered, I wanted to taste everything! So here it goes on my dog orders: - Elk - Duck - Alaskan Reindeer Sides: Tahini Cauliflower Deep Fried Mac & Cheese Of the 3 dogs, duck was the least impressive as it didn't really have much gamy taste to it. However, the elk and reindeer were loaded with punches of meaty flavor. Never had mac & cheese deep fried so it's a really interesting take on a traditional comfort food. BTW, this place has more than 10 different kinds of dipping sauce (free of charge). I tasted the tomato curry sauce and it was the bomb! I could put this sauce on everything I eat. The place is chill and really fun. The staff is super friendly. And the price is affordable. 5 star love.

    (5)

  • Terrie M.

    Delicious! I've loved their food truck and am happy they have opened here. Even I'd you hate hot dogs, you still need to try this food!

    (5)

  • Hunter H.

    This is my favorite place to eat at in Denver. The hot dogs taste great, are pretty unique, and you get a good amount for your money. My favorite is the Elk Jalapeno Cheddar dog El Diablo style (aka spicy).

    (5)

  • Phu N.

    I came here yesterday cause I was starving. I've been here before but never wrote a review. Freaking amazing hot dogs!! Perfect place to go too after drinking with friends. More of a help yourself service. Only thing that might need improvement is the drinks but it's okay it's good though.

    (5)

  • Kam D.

    Sausages and beer. Really unique game sausages. Nice beer selection as well. Biker Jim is a super nice guy as well. He'll chat with ya if it's not too busy. I'm rarely in that part of town but when I am I always have a craving to come here. Being Polish and from Chicago it's good to know there's a place with solid encased meats served on bread not too far from me.

    (5)

  • Beau W.

    I had some reservations about this place. I heard it was overpriced. It was not that bad at all. Plus, mentioning that I was a restaurant manager got me a ten percent "industry dicount." The manager that I chatted with was very courteous. I had some fries and a Louisiana hot dog with chili and cheese and a bunch of stuff. There is a great condiment bar with everything. The portions are huge. Dog are real tastey. Can't wait to try the duck. I'm a fan.

    (5)

  • Dominic D.

    Service was rather fast. Just did the all natural beef hot dogs. Not to much into the boar or elk or anything like that. It was a huge dog for sure. Not really feeling the cream cheese but it wasn't terrible. fries were good. Will definitely go back to try something else though

    (3)

  • Nika G.

    So so so delicious! I have heard such great things about Biker Jim's, and I was so pleasantly surprised with how much it lived up to its reputation. There is a huge variety of dogs, toppings, sides, and drinks, and everything is really well priced. My dog was delicious and very filling. I left happy, and hoping to be back soon!

    (5)

  • Nelson Q.

    Thanks for Sharing some Denver love!!! We order from an off-the-menu item, the Reindeer Dog, with the works, and hit it with some Horseradish Sauce-SO ONOLICIOUS! Nice snap and smokiness from the reindeer, creaminess from the cheese and sweetness from the onions=winning combination! I may have to travel to Denver to try all of Jim's other goodies....ALOHA!!! YELP 365 CHALLENGE-(75/365) "Oh Deer!"

    (5)

  • Zhone P.

    Elk jalapeño cheddar dog...the best.

    (5)

  • Rod U.

    Denver = Wild game. Biker Jim's = Bad ass meat in a tube. Together it's incredible tasting sausages. All the sausages are juicy. All have a good casing for the perfect snap when you bite into them. The flavor rundown: - Elk with Jalapeno Cheddar: sweet, gamey flavor that matches perfectly with the earthy cheddar. Finishes with a warm spice heat. - Wild Boar: earthy, porky goodness with a smoky bitter finish. - Rattle snake and pheasant: hard to describe. Gamey but with an unusual something. I've never had rattlesnake alone so don't really know how to describe its individual flavor. - German veal: classic brat! - Duck: Good fattiness with a refreshing, herby, finish from cilantro. - Reindeer: Rudolph never tasted so good! More pronounced gameyness than the elk with a bitter finish from smoke. - Pheasant: kicked up traditional chicken /spinach / parm sausage. Much deeper, dark meat flavor with good bitterness finishing with a spicy kick. Tried the new Biker Jim food truck at the South Point Gourmet Food Truck Fest in Vegas. Just as good! (Actually ordered on of everything and ate them as I stood in line for the next food truck). Yeah, they are that good!

    (4)

  • Alex L.

    Biker Jim's brings the boom! When it comes to hot dogs, these guys are serious about their offerings. With a laid back atmosphere and chilled out people, I can see why this place was packed from the moment we got there. When ordering a complete meal, you can opt in for a beer instead of the soft drink. Their soda machine has naturally flavored sodas, not the basic Coke/Pepsi product. I went ahead and got an IPA with my Elk hot dog and it hit the spot. I was good for the rest of the night. The fries are great as is their fried mac & cheese. If you're traveling with a party, have everyone get a different side item so you can split things up and get the most out of your experience!

    (5)

  • Renee W.

    Here's why Biker Jim's is missing the 5th star; limited menu due to Opening Weekend for the Rockies! I was quite bummed about that and not having the ability to try the Pheasant dog but I was able to really enjoy the all-beef dog and their fresh cut fries! My husband had the elk jalapeño cheddar dog which he thought had a ton of flavor. I could not stop eating the fries! I love the condiments bar with mustards, ketchups, etc. to doctor up your dog. Fresh soft bun too....I can't wait to go back!

    (4)

  • Ashley R.

    It does the trick if you're craving a nice hot dog, but not the standard tubed meat on the streets. Overall, I've had the wild boar, the original beef, and the elk but honestly nothing real stands out in terms of flavor. The wild boar is supposed to have some added sweetness from the apricot and cranberries mixed in but couldn't really taste it. I appreciate the amount of condiments available though, banana peppers are my favorite and I love them on my hot dogs. I come here if I'm a little hungry and need something quick to eat when I'm downtown.

    (3)

  • Patrick B.

    What can I say about one of my favorite lunch spots in Denver. The food is awesome and interesting, its a great place to take people. It's always good, and literally everything on the menu is good. Reasonably priced, with a good staff. Definitely my goto when I'm eating lunch near lodo.

    (5)

  • Tim C.

    This place definitely lives up to the yelp hype. I ordered the elk dog with Jim's classic topping (caramelized onions, cream cheese). I liked this one better than the wild boar (see below), mainly because it was gamier and had more smoky flavor. The Jim's classic went really well with the elk dog - highly recommended. I also tried the wild boar with the international topping (wasabi paste, caramelized apples, shaved cheddar cheese). The flavors in this one had more of a mild, almost sweet taste to it, which was very enjoyable. The wasabi paste wasn't too spicy, but added a nice kick to the dog. The hot dogs were cooked amazingly - nice juicy inside with a good snap in every bite. There isn't really much to complain about here, except maybe how much it costs. But in my opinion, it's well worth it.

    (5)

  • Stacy C.

    Two types of vegan sausages! One spicy, one herby. Both were really good. The employees were helpful in guiding us to vegan topping choices. We also had the tahini cauliflower which I could probably eat every day. This was inching toward the upper level of my price tolerance for hot dogs, but at least the portion size was decent and we got a ton of cauliflower. Would definitely come back!

    (5)

  • Don M.

    My wife and I tried this spot on a whim. I had recognized the name from seeing them around at the food truck events and had high hopes. I ordered the rattlesnake and pheasant and my wife ordered the bacon wrapped beef. The bacon was black, literally burned and the sausage it wrapped was overcooked. Rule number one for a restaurant should be to never serve burned food. My sausage was overcooked, dry and flavorless. I really wanted to like this place after hearing so many good things about the cart but I was really let down. I won't be visiting this place again.

    (1)

  • Jason J.

    We've been meaning to come here ever since they opened and finally made the trek downtown to come over here. I had the Elk and had to try the Reindeer and the wife had a burger. We also split some fries and aside from the fact that it was WAY too much food, everything was fantastic. The fries were thick and crispy, just as you want them to be. Both of the dogs were excellent and I'd be hard-pressed to say which I liked more. the elk had the cheese and the spicy, but I think I liked the flavor of the reindeer just a little bit better. My only complaint is that the service seemed really slow. The people in front of us took forever to spit their order out and it seemed like we waited a good 15-20 minutes for our food. They aren't cheap, either. The basic dogs are $6 plus if you want toppings it's another buck. Granted I wanted to try a couple different dogs but we still spent about $30. They do have some exotic dogs but not sure it's really worth $6 for a plain dog.

    (4)

  • Holly C.

    Pretty darn good! I tried the Elk with Jalapeno Cheddar and Wild Boar. The cream cheese is a nice touch. They have condiments galore, including horseradish and shredded cheese. But the dogs on their own are tasty enough. Good service, friendly folks. All in all, a winning combination.

    (5)

  • Anthony N.

    I have the privilege of working less than 15 steps from Biker Jim's and I must say it is quite the blessing. Not only is it one of the best gourmet dogs I've ever had, but the friendly service, chill atmosphere, and epic condiments counter makes it still my go-to place when I'm craving a delicious dog. Snake or boar, whichever it is I feel like. Okay, so it's overpriced. After they added the $1 tax for the Biker Jim's classic toppings, that took it a bit over the top. But who can blame them? Gas prices are up and I'm pretty sure shipping tons of Alaskan Elk and Alligator doesn't come cheap! Anywho, great place. Good times. Highly recommended if you're looking for one of the top 10 places to grab a bite in Denver.

    (5)

  • Shannon C.

    I've been a big fan of Biker Jim's food cart, even before I saw him meet Anthony Bourdain on No Reservations. My friend (Kristen N.) and I have been there many times, and love the dogs. So, when I heard of the restaurant, I figured it would be very similar but just indoors with warmer places to sit. No, this place is so much more! There are a lot of different sides to choose from as well as beer and cane soda (which I am a HUGE fan of). Plus, you can choose from a whole variety of toppings that will take your exotic dog to a whole new level! I had the rattlesnake and pheasant with the desert toppings and a side of fried mac and cheese. What a decadent lunch!

    (5)

  • Julie H.

    I wish Yelp wouldn't suggest I review a place I have only checked in once at... sigh... I was here. I had a buffalo dog with cream cheese and grilled onions. The toppings were a bit much. We also tried the fried mac n cheese and fries even though neither of us have a fondness for grease. My date also tried the Linguisa and noted the meat was very slim and hard to taste with the bun and toppings. I plan to go back. I REALLY wish they would put a handmade corndog on the menu. I cannot recomend the fried mac n cheese. It looked like an overgrown McDonald's hasbrown and sat in a puddle of grease. The taste was nothing I wouldever crave again. Next time I plan to try the 'slider' plate and get a better taste of the place. It's no compairson to Bangers & Lace in Chicago.

    (2)

  • Lee S.

    I can't believe I drove from Parker to Denver for a hot dog. Once we arrived though, I knew we were in for a treat. 6 of us made the trek and everybody left smiling. I don't eat very many hot dogs, but the Bat Dog was really, really good. Avocado Puree, bacon, caramelized onions, and more bacon....I'll be back. First time? Just ask the staff and they will help...and get a beer. Dogs go better with beer.

    (5)

  • Alex C.

    Completely and totally awesome. I got the bat dog with fried pickles. Yum. My group also tried the duck cilantro with conspiracy topping and the reindeer with coney topping. And fried Mac and cheese. All were completely delicious. Be very wary of the parking! We also got towed while we were there, biker Jim's was pretty awesome and payed for our lunch because of it. I will definitely be back to try everything else on the menu!

    (5)

  • Tara L.

    Anybody that doesn't like this place must just not like America. And if you don't I hope you choke on a....well I won't say it here but you know what I'm talking about. You from Chi-town and want a red hot? Check. You from northeast and would never touch anything Chicago related....how about an all-beef dog with New Jersey style chile? Check! How about a Southwest buffalo dog if you just flew in from New Mexico? Check! Maybe you're from TX and want a little rattle snake and pheasant dog? Check, CHECK!! I myself decided to kill some reindeer (it's after Christmas....they've done their job) and partake in the Alaskan reindeer dog with cream cheese and grilled onions. HOLY SHIT this thing was off the charts. The reindeer had a wonderful smokey flavor to it that alongside the sweetness of the onions and saltiness of cream cheese made for a dog that I could not put down until the last bite. I would seriously consider kicking small children if they got in between me and my dog the next time I go to Biker Jim's. Until that day.....God bless Biker Jim's and God bless America!

    (5)

  • Carly B.

    I think that Biker Jim has definitely put some of the initial constructive criticism to good use. This place is much better than my first visits right after the restaurant opened. Gripe #1: The menu board was disjointed and incredibly hard to read. Solution: New menu board! This one is still a bit hard to read, but much closer and lays out an easier to follow ordering process. Gripe #2: Fries weren't that good and super limp. Solution: Fries are now skinnier and crispier (and thus tastier). Gripe #3: I was just not that into my veggie brat. Solution: Not sure if they switched the type of veggie brat they were using but this one was much better. Also, thanks to the solution under gripe #1, I think I made a better decision as far as toppings. I went for "desert" style which featured onions two ways (fried and cola carmelized), cactus cooked in harissa, cilantro, scallions, and a delicious curry sauce. The brat was charred just a bit on one side giving it a nice crunch and had a really good beanlike texture (I love my veggie "meats" being more veggielike than meatlike, but it's personal preference). It was also spicier and that's an extra point in my book. Gripe #4: Too expensive. Solution: Cheaper prices! They also had a great lunch deal where you got a dog of your choosing, fries, and a PBR for $10. Even though we had a Westword coupon for $20, I would have gladly paid $10 for my meal. All in all, I'm glad I waited a bit after my initial thoughts about this place and gave it another chance. And now vegheads have something to get excited about too!

    (4)

  • Jeff H.

    I haven't eaten at a lot of hot dog places, but this is one that I would go to again. In general I'm not an avid fan of the hot dog. It has it's place at baseball games and 4th of July cookouts. Maybe it isn't even fair to use the word hot dog with this place since they have so many interesting meats, but it is tubular meat in a bun. I look forward to going back an trying the other options. I'm giving this place 5 stars because they actually have me wanting to go back to a place that is basically just serving fancy hot dogs and is somewhere I'd possibly take an out of towner since hot dogs seem to be a popular food in Denver.

    (5)

  • Andy P.

    This is a pretty cool place. Judging by all the reviews the wife and I wanted to try it when we were visiting Denver. We parked in the lot next door and paid $3. Just FYI if you don't have change for the meter. I like to judge hot dogs and burgers by ordering them plain and simple and tasting the meat/bread. That's exactly what I did here. It was a tough choice but I ordered the Rattlesnake&Pheasant hot dog plain and just added ketchup and relish. The meat was perfectly smoked and very moist. The bun was ok but I really enjoyed my wiener. I forgot what my wife ordered but she had it "International" style which included caramel apples. It was actually very good but I liked mine better. We also ordered a side of the cauliflower which was pretty a cool option.

    (4)

  • Joel F.

    This is a place that when someone is going to visit you in Colorado, you say, at least once, we are going to Biker Jim's. The locals remember it from the cart days, and now the restaurant gets all sorts of attention. Well deserved attention. The menu is truly unique and creative, but not for the sake of doing so, the food TRULY TASTES GREAT.\ I mean it, I don't care what you try. I also really dig the brand. It permeates the ambiance in the employees with tats and piercings that are fun to meet, Xena overlooking the restaurant, and the solid rock playing. If anyone from Chicago reads this, it''s similar to Kuma's Corner. I hope this place sees a huge future, but NEVER compromises it's roots (that means don't sell out)!

    (5)

  • Berry W.

    Had the vegan spicy doggie, fries, and fried Mac n cheese. My "hot dog" flopped like a limp dick and mmm loved the mushy texture and bland flavor. Jk. Not at all. The fried Mac n cheese was nicely fried and crunchy but again where's the flavor biker Jim??? the lettuce garnish had more flavor than the food. Maybe that's why they provided so many condiments. Who knows. Fries were fine. Nothing special bout them. Water tasted great though, good job on that! Gf says to say: "no dill relish! :(" She's nauseous now. Maybe bring a puke bag with you and some hair ties if you come by.

    (2)

  • Angela A.

    I would give 5 stars because I truly do love biker Jim's but our orders were messed up, so I can't. But fortunately mine wasn't..and it was fantastic. I had my favorite menu item-the reindeer with onions and cream cheese with some mustard on top. Delish. I also tried the cauliflower side instead of fries and really liked it. Although, it didn't seem to pair well with my dog, a bit of an odd mash-up. I can't wait to go back again and have more of it! But it's going to take some convincing to get my hubs to go back, because his order was really screwed up. He's not very food adventurous, so he ordered just a regular dog with coke-a-cola onions and chili on the side. What he got was from from that. His dog was slathered with chili, mustard, and regular onions. And they forgot his fries. He was pretty peeved, but it was easily corrected and I moved on. But I think he's holding a grudge. And that wasn't the only order that wasn't correct. There were 6 of us, and 3 orders total were not correct and 2 baskets of fries were missing. So, not a great first impression of the restaurant.

    (4)

  • Trac N.

    This place is fantastic. Had the elk meat although it was chewy for me. The place was vibrant and ESPN was showing on TV which was great for me. The soda variations were a little different for me as they were different brands but the root beer was excellent. The workers allowed a homeless man to come in and fill up on water which was cool of them. All in all I would come back here to this location if I'm back in the 303. I would order every game there is as my hotdog choice next time. *wished I lived in Denver *

    (5)

  • Cheryl L.

    Fabulous. Onions caramelized in coke - who would have thought. Out of this world good. Only bad thing is that the prices at the brick and mortar are a little higher than on the food carts. But it is well worth it. The fries are yummy, the reindeer dogs is melt in your mouth and then add the cream cheese and the onions. It's only 8 am in the morning and I'm already thinking about lunch.

    (5)

  • Sierra G.

    Great place for late night eats- totally hits the spot. Menu is great and folks are friendly. I got the fried Mac n cheese with my all beef dog. Both were great.

    (4)

  • Cindy R.

    $21 for 2 hotdogs, 1 small order of deep fried pickles, and 2 glasses of water? That's a bit steep pricing. I had been wanting to try Biker Jim's for a long time based on the reviews, but it's far from me. A couple of weeks ago I was at a fair where they had a food cart. I ate a dog there and it was delicious. When they opened a restaurant 5 minutes from my house, I couldn't wait to go. Prices are higher in the store than at the cart, and it wasn't an experience that made me think I would go back over and over. The elk cheddar jalapeno classic is the best of the 3 dogs I've had, but for those prices, I won't be spending much time here.

    (3)

  • Duane M.

    I am constantly on the hunt for awesome gourmet style hot dogs. I have wanted to try Biker Jim's for months and today I found what I was looking for!! This place is amazing! I had a German Veal dog, slathered in cream cheese and caramelized onions that was amazing and then finished off with a Southwest Buffalo slathered in the same. Can you say, "CIRCUS IN YOUR MOUTH?" Their fries are great and they have a ton of cool unusual items still to sample on my next visit, which may be later this week.... Highly recommend this place with my highest recommendation, and coming from me, that's means a lot!!

    (5)

  • Alicia H.

    They remodeled the menu (don't worry same awesome food is still there) when I went here last Tuesday to get my husband a surprise birthday lunch. Great tasting food as always! I love coming here!

    (5)

  • Dawn W.

    Love the neighborhood and love the meats here. Accompaniments too..Tomato jam, yum. They add Coke to caramelize onions, yum. Elk with Jalapenos, Reindeer and shockingly the Rattle Snake is a don't miss when they have it. I have been a fan since day one on 16th Street and Cherry Creek Farmers Market - way to go guys!!!

    (5)

  • Erin C.

    Prices have gone up around $.75-$1.00... Doesn't seem like a lot but for some reason, we noticed the big jump. Dogs are good and quality consistent. We will likely be back, but we also might switch to Uber Sausage for our dogs with prices up this much.

    (3)

  • Meredith G.

    I'm still a bit full from my dog last night. We/I did not need the side of fries that were on the table either. So many choices I was overwhelmed. I went with the Bat Dog that had so much going on but all worked together. There was bacon and caramelized onions, avocado spread and bacon bits. It rocked! So glad I finally got to try Biker Jim's. I will be back for more.

    (4)

  • Julian R.

    This is a regular spot for me whenever friends are in town. The exotic meat hot dogs are always a hit. Reindeer is my favorite. I haven't mustered the guts to try the rattlesnake yet but I am sure I will get it done eventually.

    (4)

  • Holly G.

    I was happy when this place opened since I've never had a chance to get down to the cart location. This is much more convenient! Plus, there is nothing funnier than their open/closed sign that instead says "yup" and "nope". Love that!! Onto the food! The hubs is a *huge* hot dog/brat fan and I am not so much a huge fan of either but will eat them on occasion. Biker Jim's is no comparison to what you think of a normal hot dog and/or brat...it is much more gourmet with the exotic flavors. On both occasions I've eaten here I have ordered the Wild Boar which is complete with apricot pieces inside of the sausage, then topped with the famous grilled onion & cream cheese combo. Delicious! I have tried bites of my husband's orders as well, which was Elk the first time and Reindeer the second, both were tasty as well. The hand cut fries are also awesome. A fantastic place to go before a Rockies game or for lunch during the work week!

    (4)

  • Brittany H.

    It seems that Biker Jim's has become *the* institution here in Denver, whether the hot dog is served on the street or at their storefront proper. And I'm ashamed to say it's taken me way too long to finally indulge in the delicious fare and join the proud Denverites who are lucky enough to have Biker Jim call Denver home. And most importantly, to serve up these gourmet dogs! Lisa H and I stopped by after a Rockies game, ready to try something new. We glanced over the menu, wanting to try one of everything, but settled on the reindeer and the southwest buffalo. We also had to go with the recommendations and try the fried mac & cheese, of course. So we placed our order, each grabbed a soda, and waited just a few minutes before our dogs were ready. Oh man, these are some damned good eats! I loved that the hot dogs were grilled, not boiled; it reminded me of camping and holding hot dogs over an open flame. Perfect. The meats were uber flavorful and very delicious. I loved the cream cheese, too. What a great idea! The fried mac & cheese also pleased this Wisconsin girl. I'm excited to get back down here soon and sample more of the menu! Everything sounds so tempting!

    (4)

  • Jeff T.

    AH-MAH-ZING..where else can you find the strangest meats and have them all taste so yummy?! Tried the wild boar, reindeer, and rattlesnake with friends..all good! definitely will be coming back again and again! A denver gem for sure.

    (5)

  • Austen H.

    Ok so lets face it it's a hot dog...but it's a frickin amazing hot dog. We pulled up in the boxter s and right away the owner Jim says he has an '02 S. It was great! We went inside and I was overwhelmed with the choices we had. I finally picked the Wellington - AMAZING so was the fried mac & cheese. Basically I'm saying try everything their menu is really amazing and they change it around so that's amazing. You have to try this place it's a great location and the decor is really nice! I can't wait to go back!

    (5)

  • Tiffany N.

    I. Love. This. You get all the fantastic offerings that I've become used to from Biker Jim's cart plus even more. More like places to sit. More like beer to drink. More like a most amazing side of cauliflower. More like a "slider plate" that is really a trio of mini brats so you can sample a couple of flavors of tubed meat. And that's just the stuff I tried. They also have fried mac and cheese, fried green tomatoes, even a mixed green salad. Plus milkshakes, ice cream sandwiches, and the famous cheesecake for dessert. Just like the slogan says, "$5 is all that separates you from tubed meat heaven." So get your fiver and get ready for heaven in your mouth.

    (5)

  • Michelle A.

    Finally made it to this well known hot dog store. Ok so not your regular hot dogs. I had buffalo with grilled onions and cream cheese.. I actually liked the combo. My son had Reindeer with beans and I really don't know what else was on there but I would consider ordering next time. Yes next time. I have to try the tahini cauliflower side dish. I do not really like Mac and cheese but OMG on their fried version, .I am thinking about it now and I wish it was in my mouth not my mind. I would be happy and content on going there for this dish and maybe the cauliflower. The organic ketchup is pretty good. I love I can have more than one dill pickle spear. I am not crazy about the Boylen soda but the lemonade was just fine. The bun is worth the dough. Would love to try the stand on the mall sometime.

    (4)

  • Kim D.

    My experience at Biker Jim's started out kind of romantic. Snow was just starting to fall heavily in Denver, and I was arriving to this by pedicab. There was a also a hot girl in my pedicab with me. But, if you know me - you'd know that for this story to have gone anywhere I would have rather had the hot pedicab driver in my car instead. And I would have loved to watch the hot girl pedal the cab in heels. LOL. Okay, to sum it all up -- we arrived here drunk. But the pedicab is still true, no one wants to skate in a car in snow. I had an Elk hot dog to which I didn't know was Elk until I woke up the next day and discussed with my friend on how chewy it was. It was bold with a lot of flavor (carmelized onions, I died) -- but I remember working really hard to chew it. I also had delicious Buffalo Bleu Cheese fries while my companion had deep fried Mac and Cheese with her Elk. The next day, I had the Bacon Wrapped Beef Hot Dog, but truth be told -- it was not like the ones I get in SF on makeshift food cart at 2am. Sides were good, but wieners were OK. Bonus point for offering Sriracha freely as a condiment!

    (3)

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Map

Opening Hours

  • Mon :11:00 am - 10

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Street
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : Yes
    Wi-Fi : Free
    Has TV : Yes
    Waiter Service : No
    Drive-Thru : No
    Caters : Yes

Categories

Burgers

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Biker Jim’s Restaurant

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