My Daddy’s Bakery and Cafe Menu

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  • Donald A.

    My Daddy's Bakery is really great. I tell all my friends about it and they keep coming back for more. The quality of food is so good, their business keeps growing & growing. Make sure to try the almond horns and the dipped chocolate macaroons. We've been going there since they started. I think the comments about Eugene is misplaced, Gene just keeps working & working to make quality baked goods.

    (5)
  • Rick M.

    Sign caught my eye and I am happy I pulled in. Shop has a large assortment of Italian bakery items. I picked up a cannoli and a rye bread. Both are great! Will be stopping by on my next trip to that part of Phoenix for sure! Employees were real friendly. I liked that it had outdoor seating.

    (4)
  • Thomas C.

    I came across this little gem while on my way to visit my folks in Phoenix, AZ. the service was exceptional, the treats to die for. We showed up at their door at closing time, 5:00pm., Eugene greeted us and said it's OK, he will get us what we want. WOW!, he has been there since 6;00am so I was truly impressed. he gave us some advice on some of the items we were looking at and left with a bunch of goodies for the family. all in all. everything was great! I would recommend this for anyone who has a hankering for something good. Give it a try, you will not be disappointed!

    (5)
  • Sue J.

    I love this place! We discovered it about 2 years ago. I find the counter staff very helpful and friendly (Don't talk to Daddy, he is crabby). Their sub sandwiches are to die for. Try the Daniella's Delight - Italian. Don't forget to bring home some sweets home for later.

    (5)
  • Crystal G.

    French Apple Cobbler = AMAZING!!!!!!!!!! Average prices as other bakeries in the neighborhood. Staff was ok. They only take Visa & MC and actually smack talk the other CC companies. hmmmm, not too professional. I wont become a regular. Ill stick with New York West Bakery on Grand Ave just so I wont hear excuses!

    (3)
  • Sha B.

    Oh my, this place is great. I started with cannolis, the best i ever had. I want to eventually try everything.

    (5)
  • Guillermo G.

    Cannolli was delicious

    (5)
  • Tina R.

    DO NOT GO TO THIS BAKERY!!! THE STAFF IS VERY UNPROFESSIONAL AND RUDE. My father who is legally blind with diabetes went in and asked if he could possibly put in a special order for canolis made with splenda and then the staff started cussing and yell at him and told him to go somewhere else. We will now go to Romanelis in Phoenix!!! My daddy's bakery needs to be shut down!!!

    (1)
  • Elizabeth A.

    As a NY/NJ transplant to the Valley I have had a hard time finding Italian tasty items. This place felt like home. A little bit of a drive but worth the gas money. They were making fresh St. Josephs pastry as we arrived. They have all the staple Italian pastries, cookies and cakes. As well as real Italian "sang-witches". Tasted like NYC! Take a trip, grab a cup of coffee and enjoy a cannoli! You will not be disappointed.

    (4)
  • Jenn D.

    This bakery is wonderful. Goodies are neatly displayed for easy selection. All pasties were fresh and done like grandma use to make for us.

    (4)
  • Heather Y.

    OMG, I just went there to get a few little sweet treats. So much to choose from!!! I ended up with a wedding cookie, an apricot Klinche(sp?), an eclair, a cream puff, and a mini new york cheese cake. When I walked up there was a customer outside eating a huge italian sub, it looked delicious. Walking in, it's set up like a bakery, shelves behind glass full of a million different cookies, pastries, pies, cakes. The wedding cookie, perfect. The most fresh, soft, crumbly wedding cookie ever. The apricot one, don't know if I spelled it right, was yum! It was dusted in powdered sugar, filled with an apricot jam. The eclair, I just got the little one, it's enough, trust me! It's very rich, the chocolate icing on top is thick and rich. The custard filling was thick and creamy. Never liked eclairs much until now. Cream puff was good. Same custard inside as eclair, but didn't have the same "umph" as the eclair. It was dusted in powdered sugar, didn't care for that mixed with custard. Overall fantastic. Try it.

    (4)

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Map

Opening Hours

  • Mon :6:00 am - 5:00pm

Specialities

  • Delivery : No
    Accepts Credit Cards : Yes
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes

My Daddy’s Bakery and Cafe

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