Segal’s Oasis Grill Menu

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Visit below restaurant in Phoenix for healthy meals suggestion.

Visit below restaurant in Phoenix for healthy meals suggestion.

  • Lou C.

    Service was good, even though we were the only people in here. The young lady was very sweet and attentive. Our cups never reached the halfway mark and I love that! The food... I'm still in shock. How is it possible that the best orange chicken I have ever eaten, is at a kosher restaurant?! The hummus is delicious as well as the onion rings we ordered. I can't complain about the portions either. I'm 245 pounds of sexy and I still couldn't finish all my food! We have found ourselves another gem and we WILL be returning again. Thank you! PS: I ate my food too fast to take a pic.

    (5)
  • Marina M.

    First time here. If you're looking for reasonable kosher priced dinner this is the place to go. we started off with soups which were delicious. Had the beef pot stickers surprisingly very good. Also ordered a pesto chicken pasta, teriyaki salmon came with a delicious baked potato and the hubby ordered a schnitzel. All were good. , best part was the service, Leah she was fast efficient and friendly. If you go there make sure you ask for her.

    (5)
  • Lisa U.

    Meh. Corned beef sandwich was decent, tuna was pretty good. Matzo Ball soup.. Mushy and Flavorless. Service was VERY slow and not very welcoming. Very sad because I wanted this to be great.

    (3)
  • Andrea S.

    Only reason why I gave it 2 stars is BC I liked their coleslaw and pickles. Boyfriend and I got the teriyaki chicken wrap and burger. "Teriyaki" was loaded with canned pineapple and a super liquidy sauced that soaked the wrap and made it soggy. Also strange that it was covered in black sesame seeds. Burger was nothing special, tasted like something I could get at McDonalds. For a place that claims to be very particular about their food they didn't care much about flavor or presentation. Wouldn't recommend.

    (2)
  • Joe G.

    WORST CUSTOMER SERVICE EVER. At Segals, the customer is always wrong. The management and staff are the rudest people I've ever met.

    (1)
  • yehudah W.

    They were fantastic! I was delayed in the airport and starving and they were so awesomely accommodating, and the food was sooo good (Shout out to shelly!) Keep being great!

    (5)
  • jon s.

    A nice lean pastrami on rye, with great seasoned curly fries and basic side salad. When they first brought out the pastrami, it wasn't lean, but after I pointed it out, the waiter immediately took it back and they got it right. Very attentive service. All in all a solid performance at a good price.

    (5)
  • Michaela F.

    WORST CUSTOMER SERVICE!!! Made an order for delivery and they guy that placed the order stated he couldn't give me the total and then when delivered it they charged me $10 for delivery. $30 for food for a teriyaki bowl. I CAN SEE WHY HE WAS HIDING MY TOTAL FROM ME and then the manager was so rude and acted as if I was lying!!! I'm completely insulted. It's not about the price it's about the business that was given. Completely shady and rude!!! And the food was soggy with a strong stinch. Embarrassing to order in an office. I would've given NO stars if there was an option. COMPLETELY OVER PRICED FOR THE QUALITY OF FOOD FOR AND SERVICE. DON'T WASTE YOUR TIME!!!!!!!

    (1)
  • MICHAEL M.

    Small delivery order was 50+ minutes late. Chicken sandwich was miserably cold, soaked in mayo, and the coleslaw was warm and the fries were steamed to mush.

    (1)
  • Mike W.

    Segal's a "shande" (a shame) to Judaism and also to good food. Please let me establish a little credibility: my family is out of Kiev and Eastern Poland. I write this just after Pesach, secular 2015. My family seders included Bubbee, 16 aunts and uncles and 30 cousins. Two of those uncles owned a live kosher poultry store in Philadelphia; as a child I helped out there. I have been to Segal's five times for lunch. Their hamburgers. kosher though they may be, are cardboard and cost $18. When I was there, there were fewer diners than their were waitperons, but the quality of service was unacceptable. The market front room features two glass-fronted cases that are not even lined in order. The trays are strewn sloppily with kosher meat that is outrageously overpriced. A small $20 chicken turns out to be tasteless. A tiny selection of kosher groceries is comparably overpriced. And, you know, the essence of kosher is clean. The last time I was there, I used the men's room. There was fecal matter and used toilet paper strewn all over the floor and walls. After an hour, not eating my hamburger, I went back to the men's room. It had received no attention. Chompies delicatessen is only superficially Jewish; it's much more fancy East Valley. But please go there, not here. Thank you. Baruch Ha'Shem.

    (1)
  • Rand H.

    Hungry for some good Corned Beef, I whipped in here today for lunch. This is a smallish place, not fancy but comfortable, & I didn't see a lunch combination special on the menu, so I asked for one anyway, & here's what I ended up with: A nice bowl (not cup!) of Chicken & Matzah Ball Soup (their spelling) to start things off, & it was delicious! Then there was my 1/2 Hot Corned Beef on Rye sandwich, neither piled up sky high nor skimpy, but in between, & on plain bread with a bottle of mustard there on the table to add your own. There was also a small cup overflowing with fresh cole slaw, a tasty Kosher pickle spear, & a slice of cantaloupe. The Corned Beef was lean, tender, & tasty. Everything else was good too, & it all added up to a nice lunch for the price, $7.95. My only concern is that I'm not sure I could have ordered anything different from the menu & still kept the cost down. With that said, I'll go again & hopefully see you there! ... but not on a Saturday when they're closed. :-))

    (3)
  • Vern G.

    Pastrami tasted good, but had a lot of tough tissue, and was near impossible to bite through. Rye bread was low-quality. Curly fries were tasty. Cole slaw was yummy! Really the highlight of the meal. Lemon bar was delicious, if a bit subdued. (I like the lemon to pucker my face) The brownie was warm and chocolatey, but too many nuts. Probably my only visit, unless someone invites me.

    (2)
  • Amy B.

    Ok, I have been meaning to go here forever. As a Jewish Girl, I like to know where to get Kosher stuff. I really did not know what to expect when arriving. The store was smaller then I had expected, but carried a full line of items. The meat case is where I hung out at most. I decided to not get any meat here, as I was more just kind of getting an idea of what they carried more then anything else. They also have a resturant here, but it was being revamped, so it wasnt really open. I was kind of dissapointed, but its only temporary. The staff here is small, but personable and will answer your questions if you should have any. Please do not be intimidated when shopping here-its not just for us Jewish folks!! Its for everyone! I would return here in the future, but probably not on a regular weekly basis. They have Challah, which I love, and one or two other things that I like to have around the house that are hard to find elsewhere around the Valley here at times. You should also know that due to the Sabbath, the close early on Fridays, and are closed all day Saturday. They are open Sundays though!!

    (4)
  • Gregory P.

    Want some completely wonderful vegan vittles? At Segal's Oasis Grill you will find fresh home baked bread and pastries, as well as some of the freshest most wonderful comfort food available out there - and it's all kosher! The restaurant is situated behind the kosher grocery. The food is simply wonderful! This is the first time I have eaten at Segal's but I can assure you it will not be the last. For appetizers, we had crispy tofu and spicy sauce, veggie eggrolls (massive and a little greasy but so very good and perfectly crispy!), and the freshly made onion rings. The onion rings come in a very generous portion and they are thick and just excellent! For entrées one of us had a pastrami on rye with curly fries and mustard. Even the mustard was different and just plain good! My sister ordered sesame chicken over steamed rice and commented on how wonderful the meat was, being really moist and tender. Mom had a bowl of egg drop soup. I am a vegan and so ordered the eggplant and tofu. The eggplant was some of the best prepared I have ever had. So good! The menu has something for everyone - really. The price is very reasonable for the quality of the meal. I highly recommend that vegans make their way to this hidden gem and enjoy!

    (4)
  • Daniel R.

    What is important about this place is that it services a very particular client very well. The decor isn't so hot and neither is the product selection, but they do offer what they do. If you are looking for a kosher butcher, here is one. If you are looking for products from Israel, here they are. The magic of this place is the restaurant they have attached. Chinese food and deli in the same place! What?!?!

    (3)
  • Phil R.

    Quandary - When reviewing a kosher place, do you rate it against other KOSHER places or just all other places you can eat? I'm going to try to compare apples to apples here and give it 4 stars in comparison to other Kosher restaurants. If we were comparing it to all other places you could eat, deduct one star for ambiance. We walked through a little grocery and butcher shop to the back where they have a little restaurant. The decor is typical slapped together kosher eating establishment. Random framed posters on the walls, wooden benches and Formica tables for booths, and the usual work desk in the middle where someone is doing paperwork. Our waitress was an adorable Jewish girl with pretty blue eyes, a welcoming smile, and bushy and extremely expressive eyebrows. She took our order (matso ball soup, burger, fries, ice teas) and was back with soup so quickly it made our heads spin. The soup was good, with the small fragmented chicken fat on top (supposedly the sign of good chicken soup - the larger the droplets, the lower the quality? Don't know if this is true but it's what I've heard). The matso ball was tasty (though not as huge as the ones at Canter's in L.A.). The burger was typical of a kosher place - they love their meat to be dry and crumbly. It was a hickory burger so came with bbq sauce, onion rings, and slaw on the burger! I gotta admit, they nailed the toppings. Also, the burger came on a egg challah roll. If I had my choice, I would eat all my hamburgers on this roll from here on out until eternity. So, five star burger with four star meat. The curly fries were the typical restaurant supply frozen variety. The kosher pickle was out of a jar. Shame on you, Mr Segal. This is a kosher place in the middle of Phoenix. You are not too busy to pickle your own cukes. Bottom line - if you want Kosher in Phoenix, go here. Why? Cause it's the only game in town.

    (4)
  • Kristin S.

    We were able to get a great cut of brisket here, just over 3lbs which is just what we wanted. It may look scarce when you walk in but most of the meat is kept in the back so just ask. In addition to pastrami brisket you can get corned beef brisket, chicken, and assorted other deli meats. They have have a grocer section where we were able to pick up challah rolls (mmm...challah french toast anyone?), matzo meal for latkes and my husband's favorite pickles- Ba Tampte. There are also lots of other selections ranging from candy to cous cous to egg flakes and cereals. They have a pizza place next door (which may have deli offerings as well...) called King Solomon's but Segals itself is just a pure butcher and grocer. Having grown up with kosher pizza we opted to not grab a slice because to be honest, kosher pizza isn't all that good.

    (5)
  • Lawrence S.

    I visit Phoenix frequently on business, and have made two stops here, specifically for a kosher meal after a long day of travel and work. Tonight, on my second visit, I ordered what they laughingly call BBQ ribs. I specifically asked the server what kind of ribs are served (short ribs, long bones); I was told three long bones. What I got were three strips of short-rib flanken, smothered in an almost flavorless BBQ sauce. These were over-cooked and tough. When I queried the server, she just shrugged. In fact, her reply was "I'm just a server." Very unprofessional. When I went to pay, I asked if there was a manager available, I was told no. When I discussed this with the cashier, she could care less. As an Observant Jew, I do my best to patronize kosher restaurants; I will not return here. These people could care less about what they serve and how it comes out. If you observe kosher practices, find someplace else and don't waste your money. If you don't, go somewhere else!

    (1)
  • dan j.

    Pastrami on onion, YUM!!

    (4)

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Map

Opening Hours

  • Mon :9:00 am - 9:00pm

Specialities

  • Takes Reservations : Yes
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Quiet
    Alcohol : Beer & Wine Only
    Outdoor Seating : Yes
    Wi-Fi : Free
    Has TV : Yes
    Dogs Allowed : No
    Waiter Service : Yes
    Caters : Yes

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

Segal’s Oasis Grill

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