Worst burger ever. Old French fries probably sitting out for hours. Woke up this morning with food poisoning. I will never return to a chilis location.
(1)
Ester M.
Compliments all around... hostess, waiter, bussers, kitchen & cooks...let's not forget the FOOD. Trio Fajita, rib eye steak and onion rings...hands down!
(5)
Shilo H.
Every time I come to this chilis, I get the honey chipoltle chicken crispers. Its amazning! All white meat-- no surprises, comes with choice of side ( i get fries and corn on the cob) the corn is over salted in my opinion but thats easily fixed with a napkin. Our waitresses always seem to impress wiith their attentiveness and politeness. They have new ziosks, basically a little tablet you can play games on and pay your bill on. My date accidentally clicked a game and it charges us and our waitress was happy to take it off for us. Only complaint I have is if you have a party of 5 or more, you pretty much have to sit at a table because they dont have big booths. Excellent service makes up for it though.. Seriously, they servers KNOW what they are doing.
(4)
Chukki S.
Love their margarita selection! Service was awesome and I love that they have a card machine at your table, at least in the bar they did. I counted, and I think there were only like 9 seats at the actual bar here, and then some tables a few booths in the bar. And obviously many more seat in the restaurant part. Our food was good, we both had chicken sandwiches. That entree hasn't changed much since I worked at a Chili's in Seattle back in the 90s. Their presentation has changed a lot though. Gone are the cheesy crappy cheap plastic baskets and now the food comes on a nice white plate with a stainless steel crate for the fries. I will say, for $50 though the dinner didn't fill me up. I wish they had bottomless fries like Red Robin, or at least gave a bigger portion. I think there are probably like 16 fries or something. Kinda cheap for that. But drinks were good. Not a great TV set up in the bar so if you're trying to watch sports probably head to Bambinos or Buffalo Wild Wings.
(4)
Lisa M.
After not eating at a Chili's for over ten years I decided to give them another try. Really glad I did. I have come back at least four times in two months. Everything I have tried has been surprisingly great. Items I have ordered on my previous visits include, guacamole and salsa, chicken strips, both original and crispy, fajitas, classic sirloin, ribs, corn, mashed potatoes, spinach and artichoke dip, "big mouth bites." Also, have had their house margaritas and specialty margaritas and they are awesome. Service has been polite and efficient. Servers have knowledge of the menu items. If you sign up for their e-mail club you are periodically sent promotional coupons. Give them a try. You will be pleasantly surprised.
(4)
Dani N.
I recently went to this Chili's for lunch and being lunch it was fairly busy. I ordered the bacon ranch quesadilla and after a couple of bites there was this nasty hard stuff in the quesadilla. My waitress didn't come check on me for a long time so I just sat there making faces. Finally, the manager was checking on the table next to mine, saw my face and asked if everything was alright. I showed him the hard plastic like pieces in the quesadilla and at first he tried to say it was burnt cheese. He leaves to get my waitress after I bang it on the table to show him it's not burnt cheese. The waitress comes over and says "well what do you want us to do?". I tell her I just want my bill so I can leave. The only reason they are getting 2 stars instead of 1 is because when she came back they comped my quesadilla, so I paid for my drink and left and won't be visiting again.
(2)
Diana S.
Food is chilis quality, nothinng too special. sometimes service is good (being served by one person) and sometimes it terrible v(was served by over 6 people and messed up order. i just like the margaritas
(3)
Misty M.
I have frequented this Chili's a couple of times. The very first time I visited I was thoroughly impressed. Our waiter was genuine and so friendly. I have a daughter with special needs and often times when we go out wait staff tends to be stand offish, but not this gentleman. I wish I could remember his name but I did ask for the manager and gave a raving review at the time of our visit. The second and third times I went here I was not as impressed. The wait staff was not nearly as friendly and the last time I went there I seriously felt like my daughter and I were an inconvenience even though we were the only people in the restaurant for a good 20 minutes. The food is always good however, and I will more than likely still return.
Well. Overall I do like this place. They have good food and reasonable prices. However, I wouldn't order any steaks. I do know they are not a steak house and they prove it. First, they cook steaks on a flat top not an open grill which just leaves to sit and cook in its own juices, second, they go by temperature of the meat to tell them when it's done not the feel which is ok if you make sure that the temperature is consistent through out the meat. I have been to a couple of chilis and both the same result. I order medium and it ends up where most of the stake is almost still raw, purple, not just link with blood, raw. I was told that medium is mostly pink and pointed to the menu that states medium is "light pink with no traces of red" so obviously the cooks don't understand the different temperature of meat. If you order a steak tear it a part. Don't just cut into the center because that will not give you the whole story...
(3)
Miriam H.
Came here a couple nights ago and we had a pleasant experience. No wait, was seated quickly and server was nice. Food was on point and we even had dessert, try the blondie! We even got to color a chili and they said they would put it up on the wall, haha. Taking away one star because we had to ask twice for a to-go box. But other than that it was a good trip to Chili's. :)
(4)
Imran I.
Price: Excellent!!! for $23 including tip we got two amazing entrees. Food Quality: I had not eaten at Chilis for several years, and so I was a little afraid that the food quality might have changed. however, it was superb. The ingredients were fresh: fresh cilantro, fresh beans, gorgeous lime rice. The combinations, moreover, are truly delicious. We also got huge portions. Food Variety: Huge menu. Service: Waitress could have been a little more attentive. Kept me waiting for a refill of water. However, you can now pay right at your table using a tiny table top computer that makes things extremely easy and fast. It will even print out your receipt. It took a few minutes for them to seat us, even though they were not busy at all. Cleanliness: I did not notice anything bad.
(5)
Laraine J.
Awesome chilis. Best one we've been to. Their food is always spot on. The steak is always perfect, food is always hot and service is always fast. What more can you ask for?
(5)
Ray C.
Ok, so far... no coronitas for margaritas, no Miller Light on draft? Service was good, food good.
(3)
Jim B.
Perfect place to come to for a drink after work or dinner with the family. Just across the parking lot from the AMC 30 so it the perfect place to come for dinner and a movie. The staff is always friendly and just about everything on the menu is good.
(4)
Angel W.
I've been to many locations and this one was okay. The food didn't seem to be as good and the staff seemed to be unsure of what they were supposed to do. It was bizarre how different the atmosphere was from other Chilis .
(2)
Ann B.
My husband was worried about my Yelp cred when I told him I was going to write a Yelp review for Chili's, but I told him it was my duty to report our experience. We walked in to Chili's at 6:50 on a Thursday night. Chili's was about half way full. I was actually surprised it was not very busy because it was a couple days before Christmas. Anyway, we decided to sit in the bar area. We sat down and ordered our drinks, 2 nonalcoholics, and a sampler platter. Our drinks took at least 10 minutes. I became a bit nervous because I am pregnant, and I knew I needed food in a timely manner. Our server walked around the bar area as if she were a patron---slowly and without purpose. She didn't speak to us other than to take our order and drop off the check. No convo required, but a check in would have been helpful. She also had almost every table in the bar area, which eventually filled up. Still, no sense of urgency. The best part of Chili's is the acoustics. We could ease drop on the table next to us without a problem while we waited for our food. We heard the table complaining to the manager that their appetizer was taking forever. I was appalled to hear the manager blame the long ticket time on another table---apparently, another table stole their appetizer! Meanwhile, we are waiting for our appetizer. One appetizer ended up taking 30 minutes. I am not kidding. 30 minutes. When it arrived at 7:35, it was cold and the dressing were warm, meaning the food sat in the window for quite a while, waiting to be run to our table. As we finished our food, the table next to us finally got their food. While I know my review should be about my personal experience, I thought it was pretty interesting that the table next to us had the same level of service we did, but they actually spoke to a manager, twice. We were at this location for about 45 minutes, and the only time I saw the manager was at the behest of this irate table. Chili's is not our normal stomping grounds, and this experience reminds me why.
(1)
Jeffrey t.
The worst experience I have ever had at a Chili's. Hands down the most unprofessional crew and management I have seen. Will not be returning. Waitress was rude and insincere the entire time. When addressed with the manager he was unable to fix the problem and even double charged us for a portion of the meal! The margarita I had from them was excellent as usual.
Takes Reservations : No Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Good For Dancing : No Happy Hour : Yes Outdoor Seating : No Has TV : Yes Waiter Service : Yes
Talal A.
Worst burger ever. Old French fries probably sitting out for hours. Woke up this morning with food poisoning. I will never return to a chilis location.
(1)Ester M.
Compliments all around... hostess, waiter, bussers, kitchen & cooks...let's not forget the FOOD. Trio Fajita, rib eye steak and onion rings...hands down!
(5)Shilo H.
Every time I come to this chilis, I get the honey chipoltle chicken crispers. Its amazning! All white meat-- no surprises, comes with choice of side ( i get fries and corn on the cob) the corn is over salted in my opinion but thats easily fixed with a napkin. Our waitresses always seem to impress wiith their attentiveness and politeness. They have new ziosks, basically a little tablet you can play games on and pay your bill on. My date accidentally clicked a game and it charges us and our waitress was happy to take it off for us. Only complaint I have is if you have a party of 5 or more, you pretty much have to sit at a table because they dont have big booths. Excellent service makes up for it though.. Seriously, they servers KNOW what they are doing.
(4)Chukki S.
Love their margarita selection! Service was awesome and I love that they have a card machine at your table, at least in the bar they did. I counted, and I think there were only like 9 seats at the actual bar here, and then some tables a few booths in the bar. And obviously many more seat in the restaurant part. Our food was good, we both had chicken sandwiches. That entree hasn't changed much since I worked at a Chili's in Seattle back in the 90s. Their presentation has changed a lot though. Gone are the cheesy crappy cheap plastic baskets and now the food comes on a nice white plate with a stainless steel crate for the fries. I will say, for $50 though the dinner didn't fill me up. I wish they had bottomless fries like Red Robin, or at least gave a bigger portion. I think there are probably like 16 fries or something. Kinda cheap for that. But drinks were good. Not a great TV set up in the bar so if you're trying to watch sports probably head to Bambinos or Buffalo Wild Wings.
(4)Lisa M.
After not eating at a Chili's for over ten years I decided to give them another try. Really glad I did. I have come back at least four times in two months. Everything I have tried has been surprisingly great. Items I have ordered on my previous visits include, guacamole and salsa, chicken strips, both original and crispy, fajitas, classic sirloin, ribs, corn, mashed potatoes, spinach and artichoke dip, "big mouth bites." Also, have had their house margaritas and specialty margaritas and they are awesome. Service has been polite and efficient. Servers have knowledge of the menu items. If you sign up for their e-mail club you are periodically sent promotional coupons. Give them a try. You will be pleasantly surprised.
(4)Dani N.
I recently went to this Chili's for lunch and being lunch it was fairly busy. I ordered the bacon ranch quesadilla and after a couple of bites there was this nasty hard stuff in the quesadilla. My waitress didn't come check on me for a long time so I just sat there making faces. Finally, the manager was checking on the table next to mine, saw my face and asked if everything was alright. I showed him the hard plastic like pieces in the quesadilla and at first he tried to say it was burnt cheese. He leaves to get my waitress after I bang it on the table to show him it's not burnt cheese. The waitress comes over and says "well what do you want us to do?". I tell her I just want my bill so I can leave. The only reason they are getting 2 stars instead of 1 is because when she came back they comped my quesadilla, so I paid for my drink and left and won't be visiting again.
(2)Diana S.
Food is chilis quality, nothinng too special. sometimes service is good (being served by one person) and sometimes it terrible v(was served by over 6 people and messed up order. i just like the margaritas
(3)Misty M.
I have frequented this Chili's a couple of times. The very first time I visited I was thoroughly impressed. Our waiter was genuine and so friendly. I have a daughter with special needs and often times when we go out wait staff tends to be stand offish, but not this gentleman. I wish I could remember his name but I did ask for the manager and gave a raving review at the time of our visit. The second and third times I went here I was not as impressed. The wait staff was not nearly as friendly and the last time I went there I seriously felt like my daughter and I were an inconvenience even though we were the only people in the restaurant for a good 20 minutes. The food is always good however, and I will more than likely still return.
(2)Jennifer E.
We did the 2 for $20 deal, we had the Texas Cheese Fries which were greasy, cheesy and delicious for our appetizer. I had the margarita like chicken and my fiancé had the chicken fingers, fries and corn on the cob. The service was quick and we were in and out in less then an hour.
(4)Jonathan G.
Well. Overall I do like this place. They have good food and reasonable prices. However, I wouldn't order any steaks. I do know they are not a steak house and they prove it. First, they cook steaks on a flat top not an open grill which just leaves to sit and cook in its own juices, second, they go by temperature of the meat to tell them when it's done not the feel which is ok if you make sure that the temperature is consistent through out the meat. I have been to a couple of chilis and both the same result. I order medium and it ends up where most of the stake is almost still raw, purple, not just link with blood, raw. I was told that medium is mostly pink and pointed to the menu that states medium is "light pink with no traces of red" so obviously the cooks don't understand the different temperature of meat. If you order a steak tear it a part. Don't just cut into the center because that will not give you the whole story...
(3)Miriam H.
Came here a couple nights ago and we had a pleasant experience. No wait, was seated quickly and server was nice. Food was on point and we even had dessert, try the blondie! We even got to color a chili and they said they would put it up on the wall, haha. Taking away one star because we had to ask twice for a to-go box. But other than that it was a good trip to Chili's. :)
(4)Imran I.
Price: Excellent!!! for $23 including tip we got two amazing entrees. Food Quality: I had not eaten at Chilis for several years, and so I was a little afraid that the food quality might have changed. however, it was superb. The ingredients were fresh: fresh cilantro, fresh beans, gorgeous lime rice. The combinations, moreover, are truly delicious. We also got huge portions. Food Variety: Huge menu. Service: Waitress could have been a little more attentive. Kept me waiting for a refill of water. However, you can now pay right at your table using a tiny table top computer that makes things extremely easy and fast. It will even print out your receipt. It took a few minutes for them to seat us, even though they were not busy at all. Cleanliness: I did not notice anything bad.
(5)Laraine J.
Awesome chilis. Best one we've been to. Their food is always spot on. The steak is always perfect, food is always hot and service is always fast. What more can you ask for?
(5)Ray C.
Ok, so far... no coronitas for margaritas, no Miller Light on draft? Service was good, food good.
(3)Jim B.
Perfect place to come to for a drink after work or dinner with the family. Just across the parking lot from the AMC 30 so it the perfect place to come for dinner and a movie. The staff is always friendly and just about everything on the menu is good.
(4)Angel W.
I've been to many locations and this one was okay. The food didn't seem to be as good and the staff seemed to be unsure of what they were supposed to do. It was bizarre how different the atmosphere was from other Chilis .
(2)Ann B.
My husband was worried about my Yelp cred when I told him I was going to write a Yelp review for Chili's, but I told him it was my duty to report our experience. We walked in to Chili's at 6:50 on a Thursday night. Chili's was about half way full. I was actually surprised it was not very busy because it was a couple days before Christmas. Anyway, we decided to sit in the bar area. We sat down and ordered our drinks, 2 nonalcoholics, and a sampler platter. Our drinks took at least 10 minutes. I became a bit nervous because I am pregnant, and I knew I needed food in a timely manner. Our server walked around the bar area as if she were a patron---slowly and without purpose. She didn't speak to us other than to take our order and drop off the check. No convo required, but a check in would have been helpful. She also had almost every table in the bar area, which eventually filled up. Still, no sense of urgency. The best part of Chili's is the acoustics. We could ease drop on the table next to us without a problem while we waited for our food. We heard the table complaining to the manager that their appetizer was taking forever. I was appalled to hear the manager blame the long ticket time on another table---apparently, another table stole their appetizer! Meanwhile, we are waiting for our appetizer. One appetizer ended up taking 30 minutes. I am not kidding. 30 minutes. When it arrived at 7:35, it was cold and the dressing were warm, meaning the food sat in the window for quite a while, waiting to be run to our table. As we finished our food, the table next to us finally got their food. While I know my review should be about my personal experience, I thought it was pretty interesting that the table next to us had the same level of service we did, but they actually spoke to a manager, twice. We were at this location for about 45 minutes, and the only time I saw the manager was at the behest of this irate table. Chili's is not our normal stomping grounds, and this experience reminds me why.
(1)Jeffrey t.
The worst experience I have ever had at a Chili's. Hands down the most unprofessional crew and management I have seen. Will not be returning. Waitress was rude and insincere the entire time. When addressed with the manager he was unable to fix the problem and even double charged us for a portion of the meal! The margarita I had from them was excellent as usual.
(1)