River Run Grill Pizza
50006 Parker Poston Hwy, Ehrenberg, AZ, 85334
River Run Grill Pizza Menu
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Visit below restaurant in Ehrenberg for healthy meals suggestion.
Visit below restaurant in Ehrenberg for healthy meals suggestion.
Visit below restaurant in Ehrenberg for healthy meals suggestion.
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Address :
50006 Parker Poston Hwy
Ehrenberg, AZ, 85334 - Phone (928) 923-7940
- Click To Get Directions
Opening Hours
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Loud
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Caters : No
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
WE SERVE THE FOLLOWING STATES
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+TheGeneralofHope +.
We were passing through and wanted a decent meal that wasn't fast food. We did a "Yelp" search while at the, "Flying J" fuel station/truck stop. (Last gas before California by the way). This restaurant came up and since it got good reviews - we checked it out. It is half road house half dive bar - the people were friendly and the food was pretty good! I would stop by and eat there again if in the area.
(4)Leighanna E.
The pizza was good, we got a medium pizza and it was pretty good sized. The restrooms could use some work. Not dirty just not amazing. We would eat there again.
(4)Melany D.
We went on rib night ! Wowza! Great food , good people . This is what America is made of ! There is some live music and a bar . I had taco salad ... Was also good . Husband loved the ribs !
(5)Cindy G.
We have been going here for the past couple of years when we visit Arizona. We love this place. They serve the best pizza and margaritas! Great service!
(5)b d.
Don't go to this place unless you want your credit card information stolen. We visited here June 29th, and today we got our credit card statement to find out the someone had charged hundreds of dollars to our account, we know for a fact that someone at this bar and grill did it because it was a new card and the only charge we made was there. it's under review with the credit card company now.
(1)M S.
Spent the night in Ehrenberg on the first day of a road trip, and was lucky enough to find River Run Grill. This place is awesome! Good music coming from the Jukebox, that is until the live entertainment began. I ordered my food to go, but stayed for a beer. Kitchen, bartender, everyone was so cool and friendly. Guy performing was very talented, and as we were leaving, the entire staff, including the entertainer, bid is a good evening. Now about the food. We ordered a chicken quesadilla and pizza (w/ chicken and red onion). Seriously delicious. We were craving some pizza it and could not have been better. Chicken was so deliciously flavored, had to check to make sure it wasn't Italian sausage. (Most pizza places offer chicken, but with very little flavor; this was awesome). The quesadilla was an "impulse buy", but was so delicious and packed w/ chicken, it ranked among the best quesadillas I've had. I really wish I had more than one night to spend here. And I really wish we had places like this where I'm from. Good people. Oh well, back to Southern California in about a week:/
(5)Chere J.
We have been coming here for about a year and always great service and food. But NOW they serve breakfast on weekends and all I can say is FABULOUS! Every time we are at the river house you'll know where to find us on Sunday mornings!
(5)Jon N.
A surprise restaurant right at the Arizona border. A cozy environment with delicious pizza and stiff drinks. We had the combination pizza and it was loaded with toppings and cooked just right. If you're looking for a spot to eat this is a great one to go to.
(5)Shannon B.
Wow what a surprise. We were driving to Phoenix and after being disappointed several times in Blythe we decided to give this place a shot. The Pastrami pizza is fantastic. It sounds a bit odd by it's damn good. The sauce is mustard and it's topped with dill pickles after it's cooked. Im not a freak it's really good. Salads were fresh and crisp. We were driving so no beer for us bit I'm sure it's plenty cold. It looks like a beer joint / biker bar / local hang out. It clean and the waitress was very nice. Owner came out to see how we liked the Pizza. Works for me I now have a new favorite place between LA and Phoenix.
(4)Ashley H.
We have been here 3 times in the last two weeks. Every night there's a different special that's homemade & delicious! The first time we came was on a Thursday for steak night--big, juicy ribeye grilled to perfection, a HUGE baked potato w/ all the fixings, side salad, veggies, & roll. Second time was on St. Pat's Day & it was corned beef & cabbage--a big portion of tender corned beef w/ a side of spicy creamy horseradish, cabbage, & red potatoes. Third time was on a Wednesday for rib night--half slab of juicy, tender ribs, country style green beans, homemade cole slaw, & a roll for $16. Can't beat it! It's the best food around the Blythe area & definitely worth driving across the river for. The people that work there are so very polite & accommodating. Nice laid back atmosphere, clean bathrooms, & the guy that does the live music ain't bad. We always throw a $5 in his tip bucket in the way out. Oh yeah, and the first time we went, we were informed by the guy that cooks that they cut their own meat also, on top of making everything from scratch. So, kudos to them for all the hard work & dedication! Keep up the good work! See y'all next week!
(4)Theresa S.
The place may not look like much from the outside....but it's a diamond in the ruff!!! It's very nice inside with a dance floor and a couple of pool tables in the back. They have amazing food! There portions are a a good size. Everything we ordered was delicious!!!! The cinnamon dessert pizza was 'TO DIE FOR'! The people running this quaint little restaurant are so nice!!!! Definitely our new annual dinner place!!
(5)Dean C.
It is a clean place. Service a little slow. My fish was overcooked & when I mentioned it to the cook he seemed offended& walked away. They never offered any discount. The party melt was good.
(2)Sarah C.
We followed everyone's advice and drove across the river for dinner. Great pizza and wings. Full bar. Nice staff.
(4)Jessica A.
I can't believe no one's written a review on this place!! Ok, maybe I can believe it - check the picture and location - but I'll press forward: Given the few options for entertainment in the greater Blythe-Ehrenberg area, this place is actually a pretty good bet. They have a large selection of bottled beer, only Budweiser and Bud Light are available on tap. The menu includes basic grill selections: appetizers, burgers with fries/sandwiches with fries, mexican food, and pizza. I had the nachos, which came with that nacho cheese stuff- I prefer real melted goodness, but hey - beggers can't be choosers. They apparently make a darn good clamato, as my cohorts enjoyed these homemade beer cocktail concoctions in lieu of the bottled stuff. They have specials each night and from what I hear that includes relatively local grown rib-eye that has people talking. Friday and Saturday nights they have a DJ come in and play dance music. They have a pool table and friendly service. Overall, it's never a place I'd return to under normal circumstances (i.e. being in civilization), but it is a nice alternative to the offerings in Blythe - just be careful if you plan on passing over to the California side after a few drinks- the CHP sits at the crossing waiting to catch people.
(3)+TheGeneralofHope +.
We were passing through and wanted a decent meal that wasn't fast food. We did a "Yelp" search while at the, "Flying J" fuel station/truck stop. (Last gas before California by the way). This restaurant came up and since it got good reviews - we checked it out. It is half road house half dive bar - the people were friendly and the food was pretty good! I would stop by and eat there again if in the area.
(4)Leighanna E.
The pizza was good, we got a medium pizza and it was pretty good sized. The restrooms could use some work. Not dirty just not amazing. We would eat there again.
(4)Melany D.
We went on rib night ! Wowza! Great food , good people . This is what America is made of ! There is some live music and a bar . I had taco salad ... Was also good . Husband loved the ribs !
(5)M S.
Spent the night in Ehrenberg on the first day of a road trip, and was lucky enough to find River Run Grill. This place is awesome! Good music coming from the Jukebox, that is until the live entertainment began. I ordered my food to go, but stayed for a beer. Kitchen, bartender, everyone was so cool and friendly. Guy performing was very talented, and as we were leaving, the entire staff, including the entertainer, bid is a good evening. Now about the food. We ordered a chicken quesadilla and pizza (w/ chicken and red onion). Seriously delicious. We were craving some pizza it and could not have been better. Chicken was so deliciously flavored, had to check to make sure it wasn't Italian sausage. (Most pizza places offer chicken, but with very little flavor; this was awesome). The quesadilla was an "impulse buy", but was so delicious and packed w/ chicken, it ranked among the best quesadillas I've had. I really wish I had more than one night to spend here. And I really wish we had places like this where I'm from. Good people. Oh well, back to Southern California in about a week:/
(5)Chere J.
We have been coming here for about a year and always great service and food. But NOW they serve breakfast on weekends and all I can say is FABULOUS! Every time we are at the river house you'll know where to find us on Sunday mornings!
(5)Jon N.
A surprise restaurant right at the Arizona border. A cozy environment with delicious pizza and stiff drinks. We had the combination pizza and it was loaded with toppings and cooked just right. If you're looking for a spot to eat this is a great one to go to.
(5)Shannon B.
Wow what a surprise. We were driving to Phoenix and after being disappointed several times in Blythe we decided to give this place a shot. The Pastrami pizza is fantastic. It sounds a bit odd by it's damn good. The sauce is mustard and it's topped with dill pickles after it's cooked. Im not a freak it's really good. Salads were fresh and crisp. We were driving so no beer for us bit I'm sure it's plenty cold. It looks like a beer joint / biker bar / local hang out. It clean and the waitress was very nice. Owner came out to see how we liked the Pizza. Works for me I now have a new favorite place between LA and Phoenix.
(4)Ashley H.
We have been here 3 times in the last two weeks. Every night there's a different special that's homemade & delicious! The first time we came was on a Thursday for steak night--big, juicy ribeye grilled to perfection, a HUGE baked potato w/ all the fixings, side salad, veggies, & roll. Second time was on St. Pat's Day & it was corned beef & cabbage--a big portion of tender corned beef w/ a side of spicy creamy horseradish, cabbage, & red potatoes. Third time was on a Wednesday for rib night--half slab of juicy, tender ribs, country style green beans, homemade cole slaw, & a roll for $16. Can't beat it! It's the best food around the Blythe area & definitely worth driving across the river for. The people that work there are so very polite & accommodating. Nice laid back atmosphere, clean bathrooms, & the guy that does the live music ain't bad. We always throw a $5 in his tip bucket in the way out. Oh yeah, and the first time we went, we were informed by the guy that cooks that they cut their own meat also, on top of making everything from scratch. So, kudos to them for all the hard work & dedication! Keep up the good work! See y'all next week!
(4)Theresa S.
The place may not look like much from the outside....but it's a diamond in the ruff!!! It's very nice inside with a dance floor and a couple of pool tables in the back. They have amazing food! There portions are a a good size. Everything we ordered was delicious!!!! The cinnamon dessert pizza was 'TO DIE FOR'! The people running this quaint little restaurant are so nice!!!! Definitely our new annual dinner place!!
(5)Dean C.
It is a clean place. Service a little slow. My fish was overcooked & when I mentioned it to the cook he seemed offended& walked away. They never offered any discount. The party melt was good.
(2)Sarah C.
We followed everyone's advice and drove across the river for dinner. Great pizza and wings. Full bar. Nice staff.
(4)Jessica A.
I can't believe no one's written a review on this place!! Ok, maybe I can believe it - check the picture and location - but I'll press forward: Given the few options for entertainment in the greater Blythe-Ehrenberg area, this place is actually a pretty good bet. They have a large selection of bottled beer, only Budweiser and Bud Light are available on tap. The menu includes basic grill selections: appetizers, burgers with fries/sandwiches with fries, mexican food, and pizza. I had the nachos, which came with that nacho cheese stuff- I prefer real melted goodness, but hey - beggers can't be choosers. They apparently make a darn good clamato, as my cohorts enjoyed these homemade beer cocktail concoctions in lieu of the bottled stuff. They have specials each night and from what I hear that includes relatively local grown rib-eye that has people talking. Friday and Saturday nights they have a DJ come in and play dance music. They have a pool table and friendly service. Overall, it's never a place I'd return to under normal circumstances (i.e. being in civilization), but it is a nice alternative to the offerings in Blythe - just be careful if you plan on passing over to the California side after a few drinks- the CHP sits at the crossing waiting to catch people.
(3)Cindy G.
We have been going here for the past couple of years when we visit Arizona. We love this place. They serve the best pizza and margaritas! Great service!
(5)b d.
Don't go to this place unless you want your credit card information stolen. We visited here June 29th, and today we got our credit card statement to find out the someone had charged hundreds of dollars to our account, we know for a fact that someone at this bar and grill did it because it was a new card and the only charge we made was there. it's under review with the credit card company now.
(1)