Dickey’s Barbecue Pit Menu

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  • Chad B.

    Great barbecue! The ribs were smoked to perfection. No fall of the bone, overcooked ribs here. It's a bit pricey but worth it.

    (4)
  • Mike D.

    Good was bland with a tasteless BBQ sauce. Beans were soupy and also bland! Good service and friendly staff got it two stars.

    (2)
  • Tina S.

    Awful, awful, awful....tasteless, small portions, and way overpriced. Poor quality meat and customer service not that great! Better eat at home than waste money here!

    (1)
  • Erica E.

    Delicious food. Sure there is a wait but the line moves pretty quickly and what do you expect from a new restaurant in Cheyenne? It happens to any new food joint. The sides are good especially mac and cheese, green beans and baked beans. Also the waffle fries are to die..and you get free icecream. Only thing I can fault them on is running out of meat which I guess just shows how good their food is if they are always running out and having to restock.

    (4)
  • Sher R.

    If I am going to stand on my feet for forty minutes, I might as well stand at my own stove and cook. I chose Dickey's Barbecue Pit because I thought that cutting up meat and scooping sides into containers would be a quick. Think again. It takes this place nearly 10 minutes to get any customer through the line. If ten people are ahead of you in line, prepare to wait for an hour. Two of the three times that I visited (at 7:00 p.m.), they were out of brisket. This time after waiting far to long to order my dinner, I got a pound of crappy fatty scraps of brisket that were left. The only good thing in the place are the onion tanglers. I recommend that everyone cross Del Range and go to MItchell's Barbecue. You will never wait more than 15 minutes for your food and the barbecue is always excellent. To sum up....the wait at this place is unbelievable, the availability of food is limited, and the food itself is unimpressive. Don't bother.......it is not worth the wait.

    (1)
  • Kyle P.

    Disgusting, unsanitary and slow. I made the mistake of going here and I had to wait over 45 minutes when there were only maybe 20 people ahead of me in line. They were out of 3 of their 8 types of meat by the time I was able to order and it wasn't even 5 PM yet. They keep all of their meats on the same surface and just shuffle them around to slice whatever you order. It's very gross and every type of meat has been touched by (and marinated in the juices of) every other type of meat (beef, chicken and pork). Also, they meticulously weigh what they cut to give you the minimum amount required and this process also contributes to the slow speed. They also never clean the scale between uses so it's very dirty all the time. If that wasn't bad enough, they don't even bother keeping the line that they slide your tray down clean so that when you pick it up your hands or fingertips are immediately drenched in grease. To be fair, the food was OK but it just isn't worth the price for the portions in addition to the long wait time and having to witness the horrific conditions of how they handle their meat and serve it to you.

    (1)

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Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Good for Kids : Yes
    Good for Groups : Yes

Dickey’s Barbecue Pit

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