Dicarlo’s Original Pizza Shop
3806 Main St, Weirton, WV, 26062
Dicarlo’s Original Pizza Shop Menu
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Visit below restaurant in Weirton for healthy meals suggestion.
Visit below restaurant in Weirton for healthy meals suggestion.
Visit below restaurant in Weirton for healthy meals suggestion.
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Address :
3806 Main St
Weirton, WV, 26062 - Phone (304) 797-0418
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Opening Hours
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Specialities
- Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Wi-Fi : No
Waiter Service : No
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
WE SERVE THE FOLLOWING STATES
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Deborah N.
Yummy crunchy crust, delicious flavor. Square cut. Drive thru window. Exceptionally unhappy and unfriendly staff working at window. Only reason 4 stars instead of 5. Am craving this pizza after trying once!
(4)Livi C.
The pizza is actually pretty good. The employees that work at the one downtown aren't the best though. Extremely slow. The cheese is usually half melted or cold. So make sure you have a microwave. Also make sure you watch them make the pizza to check if they wear gloves. (:
(2)Jason J.
Digianomores (misspelled) is Way Better. This pizza is sometimes good. Sometimes bad. Press your luck with this place. Also the pizza is different depending on which Dicarlos you goto. There not all consistent with each other.
(3)Kavi D.
In short, the pizza here is unique and incredibly tasty. The classic pizza comes in squares and has fresh cheese that is put on the pizza after it comes out of the oven. This results in a pizza that has cheese that is partially melted, which I actually prefer since I feel as if I can taste the cheese better this way as opposed to the traditional melted cheese pizza. The sauce used for the pizza is actually what makes the pizza amazing. It's crisp, fresh and you can taste the Roma tomatoes. Absolutely delicious. I'm giving this place 4 stars instead of 5 just because I feel as if the white pizza isn't up to par with the original pizza squares. The white pizza is more of a traditional marghertia pizza, yet in my experience was slightly overbaked and had too much cheese (perhaps not a bad thing for some). Overall, this place is great. I'll be sure to hit it up again next time I'm in the area.
(4)Matt H.
Fantastic pizza! As a person, nostalgia and deliciousness keeps me craving this pizza with a fanatic sickness. Having moved away long ago, I would come back to this area buy a whole pizza and freeze it so it would fill my freezer at home. As a chef, this place serves a delightful high hydration dough, thin Sicilian style pie, with tomatoes imported from their family farm in Italy; absolutely spectacular. This is not NY pie! This is closer to an adaptation of pizza bianca from Italy. My only criticism is not franchising beyond the tri-state area.
(5)J D.
How has no one reviewed Dicarlo's before? My grandma lives in Weirton and every time I visit her we HAVE to get DiCarlos. It's great pizza made simply with excellent ingredients, crispy crust, and flavored with nostalgia. I can't wait to go back for more!
(5)Tracy F.
The best pizza around!
(5)Karhma D.
I don't understand what people like about this place. It IS cheap; I'll grant you that- about $10 for a large. Is it the novelty of a half cooked pizza? They put the pepperoni & cheese on the pizza AFTER it comes out of the oven. Apparently, it's supposed to melt in the box but every time I've had it, it doesn't & you have to put it in the oven. The crust has a decent crunch to it, (probably from my aunt's oven) but the sauce is bland & the cheese tastes like plastic, though this last time I had it, the cheese was better, but still greasy & tasting like cheap shredded bagged cheese. Limited ingredients as well.
(1)Rade M.
This is the greatest pizza in the world. It has a perfectly crispy crust, great cheese and sauce as well. It is ordrered by the slice. The only reason it received 4 stars instead of 5 is due to the unfriendly service.
(4)Robert C.
I can't visit Weirton without getting a pizza from this place. Good stuff
(4)