Jeni’s Splendid Ice Creams Menu

  • Signature Flavors
  • Perennial Flavors
  • Limited Edition Flavors
  • Sorbets
  • Frozen Yogurts
  • Main Menu
  • Blue Ribbon Baby Collection

Healthy Meal suggestions for Jeni’s Splendid Ice Creams

  • Signature Flavors
  • Perennial Flavors
  • Limited Edition Flavors
  • Sorbets
  • Frozen Yogurts
  • Main Menu
  • Blue Ribbon Baby Collection

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  • Jeff M.

    I'll admit, my sweet tooth isn't as sophisticated as my savory tooth. But Jeni's Splendid Ice Creams is clearly on a whole other playing field when it comes to ice cream. Push your way through the crowds to the front and go on a ridiculous tasting spree. Quality shines through here. Even if they had only the most basic flavors, people would come back. But they don't have basic flavors. There are flavor combinations here that you be won't be able to wrap your brain around yet you'll happily shove your face full of it! This place had me when I tried the cherry lambic sorbet & mango kiwi. Splendid is the right word. It is so good, it might be the only ice cream I'd consider eating outside in the dead of winter!

    (5)
  • Sarah S.

    This place came very highly recommended so that set the bar for high expectations and it MET those expectations. It's located in East Nashville in a trendy building. The place is modern but has the friendly staff to go with it. I admit, I tried atleast 10 flavors to figure out which 2 I was going to get with my cone. They do not compare to any other ice cream place I've ever been too. The staff let me try as many flavors as I wanted and still maintained a very helpful attitude. The flavors range and it's not your Baskin Robin flavors. You have to go here and be open to what they have. It's great. I'd love to go here more often but it's a little bit of a drive when you feel like having ice cream after dinner. :) It's a bit pricey but well worth trying!

    (4)
  • K. M.

    This is the most amazing ice cream I have ever had. The staff was so kind and patient as I tasted just about everyone of the selections before making my choice. When I finally settled down with that choice I couldn't help but moan with delight. It was my first time there, I was on a date, and I was so glad we went. Love the atmosphere, the choices and the staff. Will definitely return for another visit.

    (5)
  • Marissa R.

    I think this might be my first five star review on yelp. I went to Jeni's while visiting Nashville with some friends and it did not disappoint. I got a triple so I could try more flavors and picked the whiskey and pecan, torched marshmallow sweet potato, and cinderella pumpkin. All three flavors were out of this world good. The ice cream is really really rich so the portions are small, but the prices aren't too bad so it's ok by me!

    (5)
  • Julie L.

    The quality of the ice cream is great, but it comes with a hefty price tag - almost $5 for a sugar cone with two smallish scoops on it. You get what you pay for, right? I had the sweet corn and black raspberry, and could see big pieces of raspberry throughout. The flavor makes it obvious that they use good ingredients, but the price makes this place an occasional treat and not a frequent stop.

    (4)
  • Kristen W.

    Delicious ice cream you can feel good about eating. We were surprised to happen upon this store in Nashville, and to find it's the only location outside of Ohio. Friendly scoopers let you try as many samples as you'd like. While it makes the line (and boy, is there a line!) move a little slower, you appreciate it when its your turn at the counter and you couldn't make up your mind during your wait. My favorite was the goat cheese and cherries, and I loved the hubs' black coffee. I love that you get half scoops to maximize the number of flavors you can put on a cone!

    (5)
  • Rudy L.

    This is a legit place for ice cream. They use all natural ingredients and they have some great combinations. The staff is real friendly and helpful. Overall, anything I want some ice cream I will make the drive to this place. The best part is that one can taste as much ice cream as possible before making a decision on which one to purchase. Jeni's is great about having seasonal ice cream. Still sad about not being able to try the Yazoo ice cream she made for her Nashville anniversary.

    (5)
  • Brent R.

    I love to indulge in ice cream, so I was so excited to discover Jeni had a shop in Nashville when I was researching places to eat while on vacation in music city. It was one of the coolest parlors I have ever been in with a very modern, clean look. Bring it. I was ready for the awesome concoctions for which Jeni is known. After reading about the pleasant experiences so many Yelpers have had at her shops with multiple tastings and patient employees, I was excited for a great experience. Art and I had easily fifteen samples combined... maybe more. The dippers did not rush us or seem pressed for time but calmly explained the flavors we should expect from each cream. I can't remember them all, but I tried Dark Chocolate, Queen City Cayenne, Bangkok Peanut, Gooey Butter Cake, Brambleberry Crisp, Cardamom Lime, and Cherry Lambic Sorbet. I have an adventurous palette, but Bangkok was a bit much. The Cayenne was excellent - such a cool combo to eat cold, sweet ice cream but get that heat at the end. I ended up getting a scoop of Dark Chocolate and a scoop of Butter Cake. The chocolate is self explanatory and amazing - definitely the darkest I've ever had in ice cream form. The butter cake was truly unique - rich, honeyed cream with pound cake soaked in caramel. All hail butterfat! Needless to say, Jeni's did not disappoint. Now if she could only expand to the east coast!

    (5)
  • Troy D.

    If your looking for good ice cream , i mean real good ice cream, then get your ass over to Jeni's. It's off the chain , and w/ an assembly line of unique flavors. Glad to have it on the eastside.........

    (5)
  • Kathy B.

    $4 for a scoop! OMG! I am not going. Count me out.

    (2)
  • Jessy Y.

    If you're one of those people who can't decide between chocolate, vanilla or strawberry, this hip little ice cream shop is for you. Here, you're invited to sample any of their dozens of flavors, ranging from Black Coffee to Riesling Pear to Buckeye State (yep, Jeni's from Ohio). This is part of the joy in coming here -- I live within walking distance (dangerous!) and never try the same flavor twice. I've had Brambleberry Crisp, Blueberry Lemon, Wildberry Lavender, Sweet Corn Black Raspberry... yes, I'm a fan of the fruity fresh flavors as opposed to the more rich ones (not to say I haven't indulged in Salty Caramel or Bangkok Peanut during the sample phase). At least in the 90-degree Tennessee summer heat. I don't know if I'm adding anything that someone else hasn't already said, but my only worthwhile piece of advice is to not get caught up with all the flavors in the first case or those listed on the blackboard, because I found Raspberry Frozen Yogurt down at the end, which paired perfectly with Dark Chocolate. Mmmm. Oh, and one time the boy ordered one of the ginormous ice cream cookie sandwiches. Decadent, delicious -- but ridiculously filling and probably not worth the five bucks since he couldn't even finish it. There are two reasons I didn't give Jeni's five stars... one is the fact that I feel like they should offer a one-scoop option so I don't feel like such a pig (and the boy and I don't really see eye-to-eye on ice cream flavors enough to share a cup), and I hate spending $4 on two scoops when I could use my Kroger card to get a $4 pint of Graeter's Black Raspberry Chocolate Chip ice cream -- which might just outrank Jeni on the "Best Ice Cream in Ohio" list. So, I'll still be supporting Jenny Piper over at 5 Points and the Cincinnati-based Graeter's, but Jeni's is definitely way up there in the grand scheme of frozen goodness. And neither of those places are thisclose to where I live.

    (4)
  • Monica K.

    AMAZING AMAZING ICE CREAM. the flavors just pretty much take my breath away.

    (5)
  • Taylor D.

    Not just my favorite ice cream in Nashville, but my favorite ice cream in the country. No need to go anywhere else, Jeni's is the best.

    (5)
  • Dee P.

    OMGOOOOOD! Best ice cream I have every had!!! Tried the Salty Carmel....divine!! Then I tried the lemon blueberry...perfection!!! Perfect amount of sweet & tart. They staff was really friendly...everyone. It was a delightful experience. It is pricy but they really pile it up....and it IS worth it!!! Head on over ASAP!!!!

    (5)
  • Lindsey S.

    I love Jeni's. I am from Ohio; Jeni is my girl. So of course I had to pay a visit to the Tennessee branch, and it did not disappoint. Love the design of the place too- they stayed very true to the feel of the scoop shops in the motherland. Brown butter almond brittle will always be my first love.

    (5)
  • Anush J.

    Amazing creamy ice cream and a plethora of unique and delicious flavors. We were greeted by a very friendly person behind the counter who encouraged us to sample flavors. She also made pairing recommendations. We tried 6 flavors! Bangkok Peanut - had a kick of spice at the end....loved it.

    (5)
  • Hanna H.

    I could pretty much steal the first sentence from Steph H.'s review here (except that I am ALWAYS a ball of sunshine... ;-)). I have been reading about Jeni's (orig. from C-bus, OH) coming to Nashville for months in all sorts of publications (even Country Living...not my subscription...don't judge me) and I could not have been more ecstatic about it's arrival! I am originally from Columbus, OH so I am no virgin to the Jeni's Splendid Ice Cream experience. I have been raving about this place for years and pretty much thought that all Nashville was missing was this very place. I avoided the grand opening experience knowing that it would be a long line, and even though completely worth the wait, thought it would be just as good to go a few weeks later. I was absolutely right! Four of us ventured there last night after dinner and must have hit the place at the perfect time. The line was short and we didn't have to wait long for our Jeni's experience (the crowds came in after us). Yes, the half-scoops are small (1/2 a cup is a serving of ice cream, folks) and $4 does seem a bit steep, but this is like no other ice cream I've ever had. To echo other Yelpers, the sheer QUALITY of the ice cream out soars the QUANTITY that Americans are used to inhaling (I'm no exception). I tried the Gravel Road flavor, but ended up going with my normal combo of Dark Chocolate and Black Coffee. I also LOVE Salty Caramel. My husband got the Strawberry Buttermilk and Milk Chocolate while our friends tried other flavors which I cannot remember, but they thoroughly enjoyed. We all thought that this ice cream was definitely created with lots of care and research, and that the flavor combinations are like no other ice cream shop (but perhaps Pied Piper comes a little close). When I checked out, the cashier was kind enough to offer me a sample of their "limited edition" Askinosie Dark Milk Chocolate from a pint (only sells in pint size) and he gave me about a paragraph explanation of it. I was very impressed at his knowledge and eagerness to share that with me. You don't get that at Ben and Jerry's guys. Now, while I do think that $13 is a bit steep (limited edition price, normal pints $10) for a pint of ice cream... it's kind of like buying wine, no? You're gonna pay more for the good stuff. Okay, that might be a stretch...but good food and desserts with this much thought and care put into them are worth more to me.

    (5)
  • Katie L.

    So after eating at The Silly Goose we had to come over and try the ice cream. We must have been there at the right time, because there was no line. We were able to taste. And taste. And taste. You get 2 scoops in a small bowl for around $4. So you can get 2 different flavors. I didn't find the cost prohibitive for the amount of artisan ice cream you receive. I got the lemon blueberry and salted caramel. That lemon blueberry is delicious. Tart and tangy but sweet at the same time. The flavor list is extensive and quite different. The spicy chocolate was very good- chocolate with a nice heat at the end. The black coffee tasted like... cold black coffee. Actually quite good! Gravel road was a bit smoky and was very good too (like a smoky salted caramel- I probably wouldn't get both). The bourbon pecan (my parents both got this one) was awesome- a very strong bourbon flavor (yum). The coriander raspberry is also very good. Will I be back? Yup. Next time I'm in town and eat at a restaurant nearby :-) I can't wait to see what the winter flavors are! I'll bet eggnog would be delicious...

    (4)
  • Josh C.

    So, yes. I like ice cream. So do you. We all scream for it. Its very cool that you can sample the exotic flavors, HOWEVER, if you're annoyed by oblivious, self-absorbed asses who abuse this option by sampling 6 different flavors while another person is waiting behind you (AND encourages your impressionable child to do the same), you might go postal in this place. Jeni's is in my neighborhood and it took me a year to make it in, due to the extremely long lines. I finally went in tonight, and there was no line. Just a guy and his kid, trying every flavor in the store. Now I know why there's a line. I have no problem "waiting" in line to buy ice cream, but they should limit the samples to 2 pp.

    (3)
  • Jessica V.

    Pricey but best ice cream ever. Went to this place on a road trip because the line was out the door... thought how good could it be, but boy was I surprised!

    (5)
  • Ashley K.

    I'm in love w the bananas and honey ice cream! Every time I go, the service is impeccable. The staff is courteous knowledgeable and happy to be be serving. They go above and beyond to educate and ensure your experience is remarkable.

    (5)
  • Rae G.

    We were in Nashville on business and found this place on yelp. I STILL crave the ice cream concoction they made me. Whipped cream, fudge, some sort of batter type ice cream and some crunchy things. Oregon has some yummy places but nothing like Jeni's. Really need another business trip!!!

    (5)
  • Randall S.

    Amazing ice cream. I'm in love with the chocolate blended with cayenne pepper. YUM YUM YUM. Also the blended-cake ice creams are sublime. Try the tres leches.

    (5)
  • Stacie L.

    I'm a HUGE fan of their creamy fun fantastic flavors! It's hard for me to view their menu w/out having an anxiety attack!!! There are so may variations that are constantly changing! It's GREAT! The only downside is the fat content and the super high prices. :)

    (4)
  • Art Q.

    Every trip to this place is a battle for my soul. If I win, I get two scoops of delicious ice cream and pine away at third and fourth scoops as I walk out the door. If I loose, I'm going to have to start practicing cartwheels, which will inevitably become full on rolling down the sidewalk because that'll be a lot easier than walking after I start eating 2 pints of ice cream a day from Jeni's for all eternity.

    (4)
  • Sloane S.

    A must after a great meal at Silly Goose ( or anytime for that matter). Salted Caramel and Queen City Cayenne are my favorites. They let you taste any and all favors. I never leave without a couple of pints for my house. Well worth the trip tot he Eastside!

    (5)
  • Rebecca L.

    They had some really interesting flavors there, like lime/cardamum and goat cheese cherry... I got the Juniper/Lemon curd and Wildberry/Lavender and both were delish!

    (5)
  • Robert B.

    I went to Jeni's a few weeks ago, and I really like pretty much every sample that I tried. If you're a foodie and you like unique flavors, then I would highly recommend that you give Jeni's a try. I mean seriously, they have ale flavored ice cream, and it actually tastes good (if you like beer). The only downfall to the place was the fact that the line was VERY long and moved VERY slow. So be prepared to wait for ice cream goodness, it's worth the wait!

    (5)
  • Emily B.

    I have no words. Yum, yum, yum. Super patient employees who are just as excited about sharing the flavors as you are to taste them!

    (5)
  • Janet S.

    Whilst everyone in East Nasty has been losing their minds here in the last few weeks, we've been waiting for the right moment...which came yesterday as Pablo was feeling a bit weak swinging in the hammock. I drove down there at 2.30pm and yes it was still busy but no line, bought a tub of Gravel Road, a sort of grown up Salted Caramel with almonds in it, a tub of aforementioned Salted Caramel for less grown up moments and the piece de resistance Golden Ale with Apricots. Is this the best ice cream ever...well no not for me BUT these three choices in the same dish were Yummy Yum and the Golden Ale with Apricots one of my all time favourites. Bright and Clean and friendly with tasting spoons and a separate counter for urgent Pint Tub ($10) take out. So Cocktail at Eastland, dinner at the Cow and Dessert here, 'nuff said.

    (4)
  • Adam L.

    Great ice cream; great experience. Love the vibe, service is great. Brambleberry is fantastic!

    (5)
  • tron d.

    Yummy treats and a staff that encourages sampling. Ice cream made with various spirits such as Belgian ales and Bourbon...oh yeah goat cheese too. I had an oatmeal creme cookie and it was decent especially considering it was over $5. I will return and get an ice cream.

    (3)
  • Nicole S.

    I'll keep this quick and simple. Great flavors, a bit pricey but still very good. I doubt I would frequent this place if I lived in Nashville. However, I doubt I would be able to find flavor combinations at the supermarket so it's a nice splurge.

    (4)
  • Deborah C.

    Great! Had the brambleberry & Buckeye flavors! Just loved it! Very rich flavors and interesting combos! I think i prefer Graeters Buckeye s better, but the quality of Jen's Ice creams are great! The staff was very friendly and encouraged us to try lots of flavors!

    (4)
  • Jamie W.

    Once you taste Jeni's splendid icecreams, all other icecreams will taste like crap. Try the One Night in Bangkok sundae! It's heaven in your mouth and plenty big enough for 2 people to share. They also offer all of their flavors in pint sizes to take home. My only complaint is that there aren't more locations :(

    (5)
  • Anthony N.

    ***Jeni's is a very notable ice cream brand out of Ohio; they showcase Ohio dairy as well as other Ohio product like pumpkins to create distinct and delicious ice cream that has a great creamy, dense and smooth consistency; while some flavors disappoint and this Jeni's is not a local ice cream shop like so many great ice cream shops throughout the country, it is still an exceptional ice cream brand that can compete with the best in the U.S.*** Jeni's is a very well respected ice cream brand and one of the first ice cream shops to really utilize local farms and creativity in the kitchen to create unique, fun and even sometimes savory-based flavors. There are a few Jeni's locations in Ohio, but this is one of the two locations in Nashville. I imagine Jeni's has plans to expand even more. In California, you can only find it at select gourmet food stores and it typically comes at a borderline outrageous price. Jeni's features a wide variety of ice cream flavors and the flavors are listed with great information cards that highlight how the flavor came to be and/or the farms used to create it (their pumpkin flavor actually uses Cinderella pumpkins provided by a farm from my hometown). Jeni's features a few classic flavors like chocolate, caramel and vanilla, but even those flavors are gussied up a bit whether it be the addition of a few special ingredients or the use of high quality chocolate. Many of their flavors though are much more creative like a Thai inspired Bangkok peanut, sweet potato with torched marshmallow or pumpernickel. The pumpernickel was exceptional. The ice cream base was very smooth and creamy and had a great flavor. There was pumpernickel gravel throughout the ice cream and it had a perfectly soft consistency--not hard or dry like a lot of ice cream fillings. The sweet potato with torched marshmallow was also good and had a good sweet potato flavor. The whiskey egg nog was very good. The beer based Yazoo Sue with rosemary bar nuts had a good crunch as well as a strong burn. The Bangkok peanut was not really for me though it was very different. It had a lot of heat (I felt too much for ice cream) as well as a very pronounced coconut flavor. In terms of their more traditional flavors, I find them not as interesting. The pumpkin was good and creamy with a pumpkin as well as a cinnamon-like spice flavor. The black coffee had a very strong coffee flavor. The salty caramel flavor was good. It had a very good caramel flavor with a slightly bitter note and not the overly burnt caramel you get with a lot of salted caramel ice cream flavors out there. They had several chocolate flavors, but I was not a fan of any of them. Their dark chocolate was incredibly rich while their milk chocolate flavors felt ordinary. Their vanilla bean (maybe because it is not a popular flavor here) was on the icy side. In addition to their great ice cream, this shop makes sundaes utilizing really good toppings and fresh whipped cream as well as interesting gravel choices like donut. Service was very pleasant and quick on all of my visits. Prices are about what you would expect to pay at a gourmet ice cream parlor--similar to Bi-Rite Creamery in San Francisco or Sweet Rose Creamery in Los Angeles. This Jeni's has a very clean, contemporary and upscale look. There is also quite a bit of seating to accommodate the steady stream of customers. Jeni's is a really good artisan ice cream shop. Their very unique and delicious pumpernickel ice cream was one of the best ice cream flavors I have had in a long time. They have many other great ice cream flavors here too, but given the many flavors they keep on hand, they have a few disappointing ones as well. I wish I would have tried more local ice cream shops while in Nashville, but the high quality dairy and unique flavors of Jeni's is quite addictive and a must try if you ever find yourself in Ohio or Nashville. This Jeni's shares a free parking lot with several other businesses. Free street parking is also available.

    (5)
  • Jacqueline F.

    Love this place! Being a Franklin girl I am more than willing to truck my happy a-- up to get this ice cream! With all kinds of crazy flavors to tickle your taste buds it is so worth the calories! The salted caramel is my favorite, but they are all delish!

    (5)
  • Molly P.

    Wow! Great flavors that are interesting and delicious. Worth the wait.

    (5)
  • Valerie K.

    Oh, where to start... ice cream has always been on my "top 10 favorite things in the world" list, and Jeni's is the best ice cream I've ever had, hands down. The flavors range from classic to the most unique you'll see, and they pull each one off with precisely the right balance of sweetness and consistency. I could tell you my favorite flavors, but you pretty much can't go wrong here -- and they will let you sample as many as you want. I was delighted when I moved to Nashville recently to learn that the only full Jeni's shop outside of Ohio is in east Nashville... and it will be my goal to take everyone I meet there who has not been! Getting Jeni's pints at the store is a little pricey -- $10 or $12 I think? But when all you want is just one treat, this shop's prices for a 2-scooper rival any of the other ice cream chains, so I consider it a deal! I will be back, again and again and again! Oh and the scoopers are very nice and knowledgeable.

    (5)
  • Claudia H.

    Yesterday, we found out via Facebook that Jeni herself was coming to the Nashville store! Of course, my friend and I went for a visit over lunch and had Jeni sign her ice cream cookbook. She was SO NICE and her passion for her work really came through in our conversation. I also discovered the sweet potato and toasted marshmallow ice cream and it pretty AMAZING! I bought a whole pint, but I found out that you can try the pint-only flavors before you commit to the whole thing.

    (5)
  • Brian K.

    Great use of fresh ingredients! Good concept and unique flavors which stray from the usual chain stuff. Well designed layout of store, but the location leaves much to be desired for there is nothing really to do except frequent the Jeni's or the few restaurants in the immediate area. I would of liked to see a location near the Belcourt theater to acquire the college crowd as well as more traffic.

    (4)
  • Jonathan P.

    When I eat ice cream I want something that's bad for me on purpose. Not something that is good for me drenched in skim milk and then frozen. They call it ice cream then. No thank you, ice cream should be good, and if you are trying to run an ice cream shop do some good standby flavors that actually remind people of ice cream. Icelandic Birthday cake is not good. It reminds me more of Gafeltafish or that thing people in Minnesota eat that is made with old fermented cod. Yet you say, Iceland! What were you thinking! Basic vanilla bean although tasty, tastes like skim vanilla frozen milk. Creamy? Nein, say the Germans. I say save your dessert ambitions in east nashville for the Pied Piper Creamery. It just makes more sense.

    (1)
  • Lauren A.

    Wow! This place is amazing! The cherry lambic sorbet was to die for! The ambiance was nice and well designed. I wish they had more stores across the country!

    (5)
  • Cynthia P.

    Feeling a little crabby and out of sorts? Heat gotcha down? You need a treat - ice cream from Jeni's. As much as you want to hate the trendy atmosphere with happy people, you will (even if it's grudgingly) smile after tasting this ice cream. It's not just flavored frozen milk...this is the real deal. Thank goodness it's a little pricier with smaller servings otherwise I would have to waddle on over there every day...especially for the Salty Caramel...heavenly.

    (5)
  • Trisa P.

    This place is way cool!!! I wouldn't recommend the white house cherry, but aside from that it's a great experience. I felt young and him in being in this little area! Great location, service, and vittles. I'd go again for sure! Brown butter almond brittle....yuummmm!

    (4)
  • David C.

    What could make someone give this place less than five stars? Is it the insanely creative flavor combinations? The perfect texture? The seemingly inexhaustible staff encouraging you to try as many flavors as your heart desires? The fact that it's in walking distance to some of the best restaurants in East Nashville? Jeni's is the best ice cream spot in the world and we're lucky to have one in town...try the Queen City Cayenne, it will make your palate do backflips.

    (5)
  • Allen M.

    Several friends had told me about Jeni's and how good it was. It lived up to its billing and was very impressed with the quality, the staff and the store's finish. Welcome to Nashville.

    (4)
  • Mel G.

    Love Jeni's! There are so many possible flavor combinations. They not only offer samples of everything, but they're excited to do so. I always leave with the perfect flavor combo.

    (5)
  • erin s.

    best ice cream i've ever had!!! interesting flavors, quality ingredients

    (5)
  • Anne B.

    This place was amazing. There are so many delicious flavors to choose from..it is hard to decide what you want! The service is great. My fiance and I had never been there before and the girls working said we could try any and all flavors that we wanted. Most places let you try 1 or 2 flavors then they get extremely annoyed. The girls here were so helpful. Everything was delicious!

    (5)
  • Seth N.

    5 stars and well deserved! Best ice cream in town.

    (5)
  • Jess R.

    SO good! Backyard mint is the way to go! I loved many of the ones I sampled but that one won!

    (5)
  • Sally M.

    I. CAN'T. EVEN. Rivals Bi-Rite Creamery and Humphry Slocombe in San Francisco. (And that says it all.) OK, OK, fine. I'll write more and share... :) Grateful they were super friendly and almost encouraging of my obssessive sampling tonight (oh, it was maybe 7 flavors of samples alone). Yes, I'm a Jeni's n00b. * Brown Butter Almond Brittle * (mMmMm) * Backyard Mint * (ah.... refreshing.) * Lemon & Blueberries Frozen Yogurt * (ah-mazing!) * Askinosi Dark Milk Chocolate * (satisfying) * Brambleberry Crisp * (YUM.) * Cantaloupe & Sun Tea Sorbet * (the perfect sorbet - be mindful of the caffeine) * Goat Cheese with Red Cherries * (srsly? can't get enough...) * Wildberry Lavender * (perhaps one of my favorite lavender ice creams - evar.) (OK, that's 8.) yes. I walked away with a Trio in a cup of: Goat Cheese with Red Cherries, Brambleberry Crisp, and Askinosi Dark Milk Chocolate. Pure heaven.

    (5)
  • Joe K.

    I think I died and went to creamy heaven filled with incredible mixtures I hardly see on the east coast. I tried the goat cheese and cherry iced cream with a mix of Yazoo Sue and was blown away by the flavors and texture. Oddly enough goat cheese and Yazoo beer infused ice cream is a great mix. The atmosphere is clean and relaxing, especially with the outdoor seating. Honestly worth driving out of city center to try. 5 stars.

    (5)
  • Jen Y.

    Amazing flavor selection... all so good!! Best ice cream ever. Love the seasonal flavors. Adorable place.

    (5)
  • Mia B.

    When I walked in, the smell was soon delicious. I couldn't decide which flavor because it smelt so good. When I finally decided after tasting a few, I decided on the Raspberry Sorbet and Sweet Cream. This was great on my waffle cone. The cones were fresh and the frozen yogurt was top notch. Oh and it didn't cost much either, so you know what that means. My little sister and I found our new FroYo spot.

    (4)
  • Mary T.

    I broke my cardinal vacation rule - I ate somewhere I could eat at home. In my defense, I couldn't help it; there was no line from the time we first drove by until we finished our lunch and ambled across the street. I'm not sure why; the line at the one back home is perpetually long, as is the one in 12 South. As manfriend said, technically I didn't break my rule because there's no way in hell we'd wait in a line that long at home. Jeni's is good, but I'm not sure I get why people go gaga over this place. Don't get me wrong, I appreciate the taste of handcrafted ice cream and inventive flavors and I don't balk at the corresponding higher price tag that comes with it. My small dark chocolate and brown butter almond brittle was delicious - sweet, creamy and decadent. I like that they give you two - small - scoops with a small, so you can try at least two flavors. But, what's unclear is why this specific chain is a mecca for so many (other than a fantastic marketing and business plan); there are other ice cream shops and gelaterias out there doing the same thing. I kept asking myself - is this better than other handcrafted ice creams and gelatos I've had? Is it better than places where there's rarely an obscene line like the ones that are normal at Jeni's? No, it is not. Bottom line: I'd be lying if I didn't say Jeni's was great, but I'd be a fool to wait in a line more than 10 people deep and I think you would be too.

    (4)
  • Pam X.

    Mango lassi and root beer are an oddly good combination. I've been to 3 of the Jeni's locations around Nashville now and this one didn't let me down!

    (5)
  • Luke Y.

    Could Jeni's be better? I don't know how. There's always a huge line, but they've worked it out so you never feel rushed at the counter. You can discuss combinations and get samples to your heart's content, but somehow they keep everything steadily moving. The flavors are so fresh and interesting, not factory-chemist flavoring but real ingredients. I visited Nashville and went to Jeni's twice in two days. You should too!

    (5)
  • Karen S.

    Ice cream conversations, they all want the scoop... of Jeni's Splendid Ice creams. I believe it originated in Ohio. I almost moved to Ohio for a job once, and I'm pretty sure Jeni's would've been my only salvation out there. Thankfully, it's become so popular that several cities nationwide carry Jeni's products (check your local Whole Foods or Target). With all the hype surrounding Jeni's, she certainly didn't disappoint. The flavors are different and creative. Goat cheese and cherries? Bangkok peanut (watch out, there's a slow burn on this one)? I like seeing a little try, a little outside-the-box thinking. Now I usually go for the richest, sweetest, most excessive desserts. Can't be half-assing it, amirite? My ultimate creation would be red velvet cheesecake topped with ice cream,brownies, cookie dough, caramel- I could go on and on. I'm exaggerating, but you get my point. Sorbet is for lightweights. But I'll be damned, that Riesling poached pear sorbet had me hooked after a sample. Out of the many flavors, a moderately sweet fruit sorbet ended up winning my vote. It's so light and refreshing, yet satisfying. I don't know how they do it. I paired it with the brambleberry, which had oatmeal cookie chunks mixed in. They aren't as liberal with the servings, so 2 scoops didn't make me feel disgusting. It's risky business to boast about your product in its name, but Jeni 's confidence is just- her ice cream is splendid indeed.

    (5)
  • Emily T.

    I can't eat ice cream any where else. The flavors are perfectly layered and the combinations are imaginative and exciting. The salted carmel topping is perfect. The staff is always friendly and the samples are plentiful.

    (5)
  • Sheryl S.

    OMG! where have you been all my life!? Two days in a row now we've been here and never disappoints! Yesterday had the buckeye state which was a deep and rich peanut butter taste and scoop two was sweet cream biscuits with peach jam- mouthwatering than cover that with salty graham gravel- which I've never even heard of before here! Today, Sheridan who was SOOOO friendly and personable dished me pineapple upside down cake with bramble berry crisp followed by honey butterscotch sauce and donut gravel!! Yummy!! Lines move fast, plenty of samples and seriously nice staff!!

    (5)
  • Joanna L.

    Jeni's never fails to disappoint me. Went on a Sunday afternoon and maybe because the weather was a little colder there was no line. However, even when there is a line, I never regret waiting. The staff is extremely friendly and helpful and always extremely patient despite the many different samples that I request. A huge fan of brown butter almond brittle but always excited to try new flavors. My flavors of choice were coffee with cream and sugar and the mint. The Jeni's at East Nashville is in a great location and a must visit when in East Nashville.

    (5)
  • Garreth G.

    If I could I would probably move to Nashville just for this establishment. The ice cream flavors are unique and it is so hard to choose what to get when ordering. Every flavor is different but also delicious. I was fortunate to sample some flavors like the Bankok Peanut, Goat Cheese w/ Red Cherries, and Buckeye State. I ordered the Askinosie Dark Chocolate and I think the Buckeye State with sprinkles on top. On a hot day, I wish I can get Jenni's Ice Cream and eat it everywhere I go. Just found out they also do online ordering! Awwwww Schnap!

    (5)
  • Hannah H.

    Jeni's Splendid Ice Creams started back in Ohio, but I'm glad they expanded to Nashville as I was excited to try out their flavors. Hannah, the ice cream guru/employee when we were there, was very friendly and told us we could sample as many flavors as we want (we literally could have walked down the whole case down to sample all their flavors - they even highly suggest that!) - there was Banana French Toast, Roxbury Road, Culutred Key Lime Pie Frozen Yogurt, Chocomole, Bangkok Peanut, Brambleberry Crisp, Brown Butter Almond Brittle, Goat Cheese with Red Cherries, Ndali Estate Vanilla Bean, Salty Caramel, Savannah Buttermint, The Buckeye State, The Milkiest Chocolate in the World, and Yazoo Sue with Rosemary Bar Nuts. My absolute favorite was the Wildberry Lavender - it literally tastes like a hint of Fruity Pebbles (the cereal), but it's milky and creamy, with not an overpowering hint of the Lavender. So delicious! I was also a fan of their Riesling Poached Pear Sorbet, as it was heavily pear-focused, and it was literally like biting into a bear, but in sorbet form. I was pleasantly surprised as this gourmet ice cream shop actually offered distinct varieties, and a combination that I never tasted before. They have ice creams, frozen yogurts, sorbets, ice cream sandwiches, as well as toppings to customize whatever you get. We did a Trio (comes in different sizes), and we were able to enjoy our treat in the open, bright area. I am so glad I was able to try this place out! :D +Wildberry Lavender :D

    (5)
  • Adam R.

    This place always has something good. There are lots of "home-made" flavors and goodies awaiting to be added to your tasty treat. The portions are ok, and just of recently they raised their prices a bit, which can lead this to be an expensive outing for just ice cream if you go in unprepared. Still very good, even if a bit rich at times, depending on your selection. We still love it though and usually make a point to go several times a year... Obviously more so during the warmer months.

    (4)
  • Dave C.

    I stopped by Jeni's on my way to the airport on my last day in Nashville. I wasn't about to leave town without getting the chance to try some of their reportedly delicious flavors. Well, the rumors were confirmed, and it was extremely delicious. I got three scoops to split with Colleen, and while the portion size wasn't exactly impressive it was mitigated by the density and flavor of the ice cream - think Ben & Jerry's tiny cup. My favorite flavor was the Buckeyes which is basically a peanut butter cup type ice cream; always a winner. There are several locations around town to choose from, and the staff was very friendly and excited when they saw me and my hoodrat friends checking in on Yelp. All in all, I was not disappointed and this little ice cream shop is worth a visit.

    (4)
  • Amanda T.

    So. Many. Flavors. Sample them all!! I always think I can eat more than what I really can. My husband and I both got the bowls of ice cream with toppings and sauce. I was about ready to fall over from eating too much. There's so many interesting flavors and they rotate out. The place can get busy and with as many choices as you have it can get overwhelming. But hey I'd go back in a heart beat!

    (5)
  • Cecilia P.

    Definitely not your average ice cream! All types of flavors. I really enjoyed the goat cheese with cherries, it sounded gross but I tried a sample. Lavender tasted like flowers, gorgeous color, but won't be ordering again. Can't go wrong with chocolate and vanilla. Place is just cute and cozy.

    (3)
  • Deen S.

    According to the company website, jenis.com , the scoop stores are temporarily closed due to the discovery of listeria. I commend the company for being proactive and honest about their product. Further, it is a good testimony to their customers they are also looking out for the best interests by being transparent. I'll be willing to give them a shot when they re-open.

    (4)
  • Scotty C.

    Had Jeni's twice while I was in town for a long weekend. We are about to have one open up in Charleston, SC this week so it was a sneak preview for me on what I have to expect at this new location. There wasn't any flavor I tried that wasn't fantastic. The best way to go is get three scoops that work well together and share. Then you get to try a bit of everything. Hoping to see more chocolate creations in the future.

    (5)
  • Vanessa G.

    Cute & Trendy hipster vibe inside the place with unusually interesting flavors. They boast all natural ingredients (no high fructose corn syrups,etc.) which was the draw for us. I sampled about 6 flavors ranging from a very subtle vanilla bean to a tart lambic ice cream with no dairy. We went with the dark rum chocolate (rich flavor) & the brown butter brittle. I plan to go back and sample some more flavors. They serve it in a way where you can get 2+ flavors. For example, the small is $6 & consists of 2 scoops (real scoops, not oversized ones) & you get 2 of the same ice cream or 2 different flavors.

    (4)
  • Leah V.

    Order the Sweet Potato with torched marshmallows ice cream and you ll see why this is the best ice cream shop in the world.

    (5)
  • Megan S.

    Jeni's Ice Cream truly is splendid. The service is always above and beyond. I not only don't feel rushed (despite the 30 people in line behind me) but the staff love to provide as many samples as you'd like. I especially appreciate it when they help me choose flavor combinations. Dark Chocolate and Buttermint tastes exactly like an Andes Mint candy. Goat cheese with cherries and Salty Caramel? A flavor party explosion in my mouth. I also love that they are super clear about food allergies. Jeni's - keep up the good work!

    (5)
  • Stephanie C.

    As good as the gossip. A scoop of salted caramel and a scoop of dark chocolate hits all the right spots. Jeni's the da bomb!

    (5)
  • Inness P.

    I went to Jeni's and to Pied Piper Creamery while I was in Nashville, and I liked Jeni's BETTER. Not just because it's cleaner and cuter, in my opinion, but because the flavors were just as inventive and tasted more saturated. Jeni's has more flavors befitting a grown-up palate. The people who worked there were so nice and so patient with my multiple requests for samples - I just couldn't choose! Eventually I went with three flavors: Banana French Toast, Brambleberry Crisp, and Chocomole. Good lord they were good. The BFT had chunks of banana in it; the Crisp, likewise, had fruit and oats in it. The Chocomole burned pleasantly low in the back of my throat. My friends also enjoyed their choices, Savannah Buttermint, Buckeye State, Salty Caramel, and Dark Chocolate. The Dark Chocolate friend said that she had never tasted a dark chocolate ice cream so lusciously dark and sophisticated. This is a bit of sacrilege, but I think Jeni's is better than any of the fancy ice cream I've had in either Seattle or Portland. I wish they would send Jeni our way.

    (5)
  • Judy J.

    After leaving a neighboring restaurant and not having the best of experiences, we came to Jeni's for dessert. There was a line we waited in for a while but when we got to the counter the girl working let us taste a few things. I had the blueberry ice cream and my daughter had an icecream sandwich. They were both good but not great. It's a little on the expensive side but the charm of the building probably has something to do with that. We asked for a pint to take home to my husband but after I was told the price we decided against it. I would revisit Jeni's again but only at the call of someone else wanting to go.

    (3)
  • Taleah V.

    I love Jeni's so much, too much actually. They have really fun flavors that change every season. It is always nice to go there with friends and try the new creations. If you don't know what you should get the study, four mini scoops. Lots of options to taste and try and perfect to share with a friend who only "wants a bite" and sincerely means it.

    (5)
  • Kimberly S.

    My fiance and I came here tonight as a weekend nightcap. Jeni's has delicious and interesting ice cream and sorbets and even better service. Tonight I had the Salted Caramel and Savannah Buttermint, while D had the Brambleberry Crisp and Yazoo Sue with Rosemary Bar Nuts. The only reason that I am not giving them 5 stars is because I still haven't found that one flavor I really love. I'll definitely keep searching though.

    (4)
  • Kayla M.

    Hands down my new favorite ice cream place. This is a must see when in Nashville or any city Jeni's has a shop in. I tried the brambleberry crisp and the almond brittle, which are my two favorites. Also had the buckeye and the goat cheese cherry which were just as delicious. You really can't go wrong. The staff is friendly and the seating area is trendy. They are very generous with giving you samples. If you can't make it to Jeni's in person, order some online. You won't regret it!

    (5)
  • Renee S.

    yum We drove way out of our way to go here. So happy we did.

    (5)
  • Joe C.

    Don't miss it. You won't regret it. Glad we found Jeni's on our first day in Nashville. Will be here for a week and know we'll be back.

    (5)
  • Kelly S.

    Insanely good! Haven't tried a bad flavor yet...The brown butter almond brittle is heaven!

    (5)
  • Shafi K.

    OH MY GOSH. Jeni's is by far the best ice-cream I've had in my life. Given that I'm such a foodie, believe me when I say I have had lots of ice-cream from many different states and countries before making that statement. Jeni's always has a long line going out the door for great reason. They have a million and one flavors and all of them are amazing. I specifically like everything pistachio and toffee flavored that they've ever had. I also really like their amazing selection of toppings. I went with a friend of mine who kept insisting that I need to try at least five flavors. I felt SO bad because I didn't want to be that person who takes up all the time in the world when they go out to eat. Well, it was fine and they actually told me they'd be offended if I did not choose to eat more. Yep. Love their customer service! We also hung out in their patio like a bunch of high schoolers until like 12 a.m. and they were fine with it. We literally had to knock to return their bowl because we had been there for so long.

    (5)
  • Sara K.

    This place has really amazing gourmet ice cream. The workers were really patient with me as I wanted to try a million flavors which I really appreciated :) But can we talk about the Bangkok Thai Peanut ice cream? Holy moly. Probably the most unique tasty ice cream flavor I've ever had. I would also say that this is just as good and Bi-rite Creamery in San Francisco (yeah, I said it!) Came back home to Chicago and saw that they had a location here which I'm stoked about. This will make for an awesome summer time treat in the Windy City.

    (5)
  • Jerry Y.

    The best ice cream I've ever had. I wish I can eat a tub of it without feeling guilt. I always get the lavender and pistachio honey. Changed the way I think about ice cream.

    (5)
  • Laura L.

    Best ice cream! Was traveling for business and came back for round 2 the next day! Amazing!

    (5)
  • Cody H.

    Absolutely the best ice cream in Nashville and maybe even the world (at least from my experience)! It is a bit pricey, but you definitely get what you pay for.

    (5)
  • Tiffany E.

    I stopped in with a friend after dinner at Two Ten Jack. If you've been to a Jeni's before, you know what to expect. If you haven't, just go! I like this location especially because of the available seating. I've been to some that are a tad smaller inside, so you kind of have no choice but to get your treats and go. Heart eyes.

    (5)
  • Andy C.

    Staff was so nice. Nice ice cream store, with good flavor. Sampled various flavors as a first timer. I wish they gave more ice cream for the price, but was happy with the experience.

    (4)
  • Dianey B.

    We never made it to either brick and mortar location but, lucky for us, our hotel Marriot at Vandy) had this ice cream included this ice cream in their sundries collection. We split one every night--it was fantastic!!!

    (5)
  • Derrick W.

    Wow is all I can say! I love their ice creams! One of the workers from TBI (Recently left the job) had introduced me to this place and I was very impressed the flavors! They do samples for free so for someone trying this place out for the first time, you can do as many samples as you like! Recommend you go here!

    (5)
  • Lyrad V.

    I love ice cream and over the years have become an ice cream snob. With that said, I'm so glad I live in a city that has some great local ice cream. And of the ones here in Nashville, nothing beats Jeni's! From the standard flavors to some really unique and creative ones, you can't go wrong. My all time favorite was some sort of cheese flavored ice cream, which was a seasonal flavor, so I am so sad to had only had it a few times. Whenever I'm in East Nashville or Hillsboro Village, I always leave room for Jeni's ice cream!

    (5)
  • Robby S.

    I'm pretty sure the people who work there aren't human... because they're ALWAYS so kind! Jeni's is one of my favorite treat spots in town, and I'm not even a big ice cream fan. Every flavor may not be my favorite, but thats part of the appeal. There's something for everyone! And, yes, it's not the most affordable ice cream around by any means, but you can just taste the quality of the product. Good quality costs money, and they're a business and have to charge accordingly. I'm not kidding when I say it's by far the best ice cream I've EVER eated... ever. Seriously. It's that good. Better than homemade. My go-to flavors are dark chocolate (it has the perfect chocolatey bitterness), salted caramel (I don't even know how to describe how amazing it is), and coffee (nothing beats a hot cup of coffee... except this ice cream). So do yourself a favor and go. Right now. No, really. Get in your car and go get some!

    (5)
  • Quinton M.

    Great Ice Cream! I got the whiskey and pecans and it was awesome! Great place to go after lunch or dinner. Lots of different flavors. Portions are a little small. Make sure you try their hand whipped cream on top! It's the best!

    (4)
  • Mallory N.

    Four words: brown butter almond brittle.

    (5)
  • Yeshanth J.

    Reminded me of a larger sized Parlour (Food truck turned shop in Durham NC). Many interesting flavor combinations. The folks who work there are super friendly. We tasted 6 different flavors before deciding on 4 :) (not much self control as you can see). We told them to put their spin on our ice creams. And the result was good. I felt their scoops were rightly priced. I wished they offer more variety of nuts other than just peanuts. Bottom line: Give these guys a shot for sure. Trust they wouldn't disappoint.

    (5)
  • Sol C.

    Friendly service and delicious ice cream at Jeni's! Not many flavors to choose from, but the ones they did have were unique and inventive (brown sugar almond brittle, mango lassi, and wild berry lavender to name a few). Plus the toppings were to die for - try the fudge, molasses or salty caramel! $5 for two big scoops with a sauce of your choice and a piece of waffle cone.

    (4)
  • Sarah H.

    This place is to die for! There are so many gourmet, seemingly odd flavors that somehow seem to work. The line can get pretty long, but it's worth it. Don't feel bad taking your time to try as many flavors as you want. The staff isn't trying to hurry you into a decision, they want you to enjoy your experience and pick something you're going to like. Even if there are a ton of people behind you, make sure you exhaust your options before making a choice. When it's their turn, they can do the same. The prices are a little steep, but you're paying for the exotic flavors and high quality, so it makes sense. If they have the goat cheese and cherries one when you're there, definitely try it! I didn't think it was going to be good, but it turned out to be my favorite. It's definitely a place to be adventurous.

    (5)
  • Dev B.

    Delicious ice-cream! The flavors do feel exotic and somewhat new. The quality is nice, especially if you're a big fan of the waffle cone.

    (5)
  • Anna Grace C.

    Jeni's Ice Cream is the perfect summer ice cream spot. With dozens of gourmet ice cream flavors there is something here for everyone. The line is outrageous from April-September but it's worth the wait. Go ahead and take your time trying all the flavors, you stood in line for 30 minutes and you deserve it. My favorite flavor is Wildberry Lavender and I always leave with a pint or two to take home.

    (4)
  • Christina C.

    Yummm!!! Love this place. I have to say it's not the best ice cream I've ever had but...it's pretty damn good!! They let you sample as many flavors as you like. I love how each ice cream flavor is labeled whether or not it is gluten free - thank you! The shop is super cute as well - loved the walls that open up at this location. You're never too full for ice cream...so go try this place!

    (4)
  • Paisley B.

    I'm so smitten with Jeni's I feel like Forrest Gump. So good! And I like the variety of flavors. Brown butter almond brittle is my all time favorite!! And Jeni's has the absolute perfect texture. Spot-on creamy creamy. Their waffle cones and waffle bits are always really good. Warm and toasty and nutty. Yum! Next time I come I'll have a seat outdoors on their patio and enjoy. The decor is cheery and perfect for kids. Me + Jeni's = Luv.

    (5)
  • Ashley T.

    Well, what can I say that probably hasn't already been said in all of the other reviews? Jeni's, your ice cream is delicious and worth every penny. Friendly staff. Unique flavor combinations. You can try whatever you like before committing to a whole scoop or two. I recently had the wild berry lavender and the sweet cream, and tried my husband's dark chocolate. They were all awesome. I'm not a huge chocolate sweets person, but the dark chocolate tasted like friggin' brownie batter. Delish. I loved the wild berry lavender. But so far, my favorite is the goat cheese with cherries. HOLY MOLY.

    (5)
  • Brittney S.

    Delicious ice cream! They have a wide variety of flavors to choose from. Definitely worth the trip!

    (5)
  • Andres B.

    Damn, this place is awesome. Just close your eyes, point at something, eat it and let the glorious calories roll through your body. First reason I'm giving Jeni's five stars -- you can sample anything, and they don't guilt trip you when you ask for your 4th and 5th sample. The service is great, the ice cream is better, and holy hell the floats are the best. Also, make sure you get a heavy dose of their house made whipped cream.

    (5)
  • Steven W.

    If you consider yourself an ice cream aficionado; Jeni's is worth seeking out. If you simply like ice cream (I fall more in this category), it's still worth stopping by! Check out their website, if you want the specifics, but the short version is they use high quality ingredients to make superior ice cream. The flavors are more interesting than your standard ice cream shop and the interesting use of toppings, makes for some delicious flavor combinations. Our favorites were the "Sun-Popped Corn," which was an amazingly creamy popcorn flavored ice cream, which when topped with salted caramel sauce and peanuts, gave you the sensation of eating "Cracker Jacks!" We also loved the "Brown Butter Almond Brittle." This was...brown-butter-and-toasted-almond candy crushed into a vanilla buttercream ice cream with honey...I had to lift the description off of their website to do it justice. In summary--just go!

    (5)
  • Tara O.

    I loved Jeni's ice cream because everything we tried was, well, splendid! The woman working kindly encouraged me to sample as many ice cream flavors as I wanted (hold me back!), but as soon as I saw the salted peanut butter chocolate flavor I was sold. If I'm ever back in Nashville, this place is probably going to be my first stop after I leave the airport.

    (5)
  • Lia M.

    I'd actually say more like 3.5 stars. It's really good ice cream, but I was not floored by it. If you're an ice cream fanatic like me, I definitely recommend checking out Jeni's. The flavor combinations are interesting, which I love. I went with the brown butter almond brittle and wildberry lavender. It was a nice a mix, because the sweet berry flavor definitely balances the richer brown butter. The cone piece was a nice add-on, and probably the best waffle cone I've tasted. Staff was extremely kind and patient as we tried many flavors. They were also very explanatory, which is helpful. The line moved fast and I appreciate the cucumber infused water.

    (4)
  • Adia Z.

    My first time travel in town! The server is so nice! We tried four samples. And finally got raspberry sorbet, black currant frozen yogurt and sweet cream ice cream! I highly recommend the raspberry and black currant. The waffle cone tastes good also. And it is not crowded on Monday afternoon.

    (5)
  • Alana H.

    AU-MAZING ice cream! I'm from Nashville, but still have family there and I make it a point to go to Jeni's everytime I visit. Still waiting for the goat cheese & cherry ice cream to come back. Fingers crossed by Christmas when I'll be visiting again (yep, I sure will get ice cream in the middle of winter). This place is worth it!

    (5)
  • Elizabeth P.

    Splendid indeed!! Perfect sweet treat for a hot summer day. The flavours are to die for... I loved that we could combine two flavours even for a single scoop (half and half). We did the Brown Butter Almond Brittle and Root Beer, which was a divine combination. The Root Beer actually has an effervescence to it! The place was adorable on the inside (complete with fresh wild flowers on the tables) and the service was excellent. We will definitely visit again on our next trip to Nashville!

    (5)
  • Johnny T.

    You already know the deal, so I'll (try to) keep this brief. As much as I champion all things local, I just can't not give Jeni's its due.* My world first opened up to this addictive ice cream in Chicago. At the time, there were no stores but a few retailers who sold this naughty goodie by the pint. One spoonful (well, a pint; let's keep it at 100) of riesling poached pear sorbet later and I was hooked. Thanks to my friend/enabler/dealer, Yanyao N, I was never too far away from tasting parties of pints. Seeing as though she shares me need to have al of the desserts, at times these tasting parties more closely resembled Kill Bill fight scenes. But, it's all good. We're both alive. Years passed and I'd kept my Jeni's love but tracking it down in stores just didn't have the same appeal as it once did. Then, I moved to Nashville and discovered a Jeni's scoop shop. This was trouble. To make matters worse, the shop was located in one of my favorite eating meccas in Eastwood. Seriously, this was trouble. One day, after gorging at a nearby restaurant, I couldn't resist the gravitational pull of Jeni's as I walked past. I wasn't even hungry but I enough time had come and gone. I needed to enter the dragon and get get get get get down with some ice cream. As soon as I walked in, the aromas took me over. Despite being well healed in the ways of Jeni's ice cream, I sampled (the wildberry lavender had me on name and appearance alone), considered permutations, quietly wept, and forged a plan of action. For $7, I settled on a two scoop sundae of salty caramel and dark chocolate (the askinosie wasn't available because you KNOW I would have been all in to that chocolatey goodness) topped with chocolate gravel, honey butterscotch, cherry, whipped cream, and almonds. That's right: bask in my flavor pairing power. I'm the best. I'm also the chubbiest. I need to get a handle on that... but sinfully good ice cream is a weakness. If women can be zaftig, why can't men? I'm bringing zaftig men in to style so I don't have to give up ice cream. Who's willing to paint my picture as I pose on/in a seashell? *Ohio knows ice cream. Graeter's, I'm looking at you, too.

    (4)
  • Carolyn L.

    This cute little ice cream shop has a bunch of unique, artisinal flavors. I absolutely loved all the samples I tried which made it so hard to settle on flavors! The Goat Cheese with Cherries stole my heart. I don't even like goat cheese! BUT after seeing that it was a highlight here, I decided to give it a try. It blew my mind! The flavors just complemented each other so well. I'm salivating just thinking about it. I also chose the Coffee, which has a really intense, fantastic flavor! High recommend it to the coffee addicts out there. As much as I loved the ice cream, I found the price tag a bit extreme. I get that they make their ice cream from bougie ingredients and the finest animals, but their scoop sizes are so unbelievably small. Like smaller than a kids size anywhere! Still, it won't stop me from coming back.

    (4)
  • Corey W.

    Hands down my favorite ice cream in the world. The flavors are always unique and leave me wanting more. As an Ohio native I loved Jeni's and was bummed when I moved away because the only other location I know of is in Ohio. The flavors are rotating fairly regularly with the various things that are in season. They let you sample any flavor you want before making a purchase so do not be fearful of not finding something familiar and worrying about buying something you don't like. Yes some complain it is more expensive than your average ice cream. Yes it is more expensive than your average ice cream cone, because it is WAY BETTER than your average ice cream cone. If you wanted something cheap, go to McDonald's.

    (5)
  • Allyson G.

    BEST ICE CREAM IN NASHVILLE!! You can not go wrong with Jeni's! With several locations spread out around town, this all natural grass fed cows ice cream will BLOW YOUR MIND... seriously! With a variety of flavors, some far out there, some surprising combinations, you will be impressed by Jeni's creations. Whether it's a solo trip, friends night out, family time, or date night; you're always in for a treat. Be prepared to wait in line - they do a great job of moving it along, but then again ... You can sample as many flavors and drink plenty of cucumber water until you decide. Try it out and see for yourself, you will not regret it!

    (5)
  • Mad I.

    Cutest shop ever!!! Love the flavor selection, def worth a trip! 3 scoops will set ya back $6. We tried: Reisling pear sorbet-my fav Goat cheese and berry (?)-nice Milkiest chocolate-waaaay to grainy for me Salted caramel-pretty yummie Brambleberry-my other fave Peach cobbler-ish one-meh

    (4)
  • Erin U.

    First time here. Certainly not my last. I may live in LA, but man I will seek out this ice cream shop anywhere I go because it is just that phenomenal. No preservatives. No artificial flavors. Just simple, delectable, smooth ice cream and yogurts. What more could you possibly ask for? The mango lassi flavor was bold yet light, as was the wildberry lavender. They're incredibly fresh and creamy and just on another level from other ice cream places. This is truly one of a kind and everyone who can get access to a Jeni's should just forget about all other ice creams!

    (5)
  • Brett P.

    The service was great and the ice cream was excellent! The only thing keeping me from giving five stars is that I'm a "chocoholic" and they didn't have a chocolate flavor on the menu. The Brown Butter Almond Brittle and the Ndali Estate Vanilla Bean were great!

    (4)
  • Sincere R.

    This place is simply awesome. They have a variety of unique flavors with very interesting twists. For example Ombré brûlée. The service is phenomenal: they allow you to sample any and every flavor that they have to offer if you want. You don't feel rushed and they attend to you as if you're the only customer in the shop. Oh, and did I mention they great eff'n ice cream!

    (5)
  • Aleeson P.

    My favorite ice cream shop, hands down. All the flavors are delicious but my absolute favorites would be the bambleberry crisp or brown butter almond brittle. Be sure to try the wild berry lavender, coconut (if they have it), sweet cream, worlds milkiest chocolate if you're brave! Goat cheese and cherries is also a fun and tasty option!

    (5)
  • Amanda F.

    The smell of this place is what I imagine heaven to smell like! As soon as you walk through the door you can smell the waffle cones cooking. They have a variety of unique flavors which can make it hard to decide but luckily their small size allows you to get 2 flavors. 3 if you order a medium. They also allow you to sample as many different flavors as you want. I suggest Look at the board when you walk in them decide which ones you want to sample and then decide which three you like the best & go with the medium size bowl. They also offer complimentary cucumber water. I will definitely be back to this place the next time I visit Nashville.

    (5)
  • Van T.

    A must stop for all of our visitors. All locations are consistent with food quality and service. The best ice cream I've had and flavors are so unique and well crafted. I try to visit as often as I can!

    (5)
  • Arko B.

    This place really has one of the best ice creams that I have ever had. With a plethora of exotic flavors, this place serves the best ice cream. The people here are nice and courteous. We tried butter almond and pistachio honey. Both of them were wonderful and we loved it. The price is a bit on the higher side though, but you will not regret it!

    (5)
  • Beth G.

    Probably the best ice cream hands down I have had and have had a lot! Love their seasonal flavors and had their lemon grass with bramble berry pie. A strange amalgamation but you get three flavors in one cup for 6 dollars. . They have a food truck and also at farmers market. Crazy expensive for their quarts but for the. 3 for 6 it is a nice treat. They have not been consistent at the farmers market and I don't know why because there is always a line. Chocolate and vanilla are amazing too.

    (5)
  • Juliet Q.

    Stopped by today after dinner @ two ten jack, we loved the flavors as usual. Especially the wild berry lavender flavored ice cream! I usually go for the lavender and pineapple upside down, both are my favorites!

    (5)
  • Sarah H.

    Almond brittle ice cream sundae is one of the best decisions you will ever make (I think it's actually called the ooey gooey sundae). The candied almonds are a perfect texture and flavor combined with the sweet creaminess of the ice cream. Add salted caramel, hot fudge, and homemade waffle cone pieces, and you have an unforgettable dessert!

    (5)
  • Stephanie Y.

    Yes, yes, yes. Hailing from Columbus, Ohio, this ice cream mini-chain is seriously some of the best ice cream...ever. The place is large, bright and clean and service is oh so happy. I went with the buckeye (chocolate ice cream with peanut butter) and the bramble oat or something along those lines which basically was the most delicious vanilla ice cream mixed with fresh berries and oats. A small runs ya $5 and you get 2 scoops and it was heavenly. You can tell they aren't skimping on anything and they must put extra cream or butter or something, since this ice cream was rich and went down smooth. I'm so glad I don't live near a Jeni's or it would be problematic for me. I'll just have to indulge on my return to Nashville.

    (5)
  • David M.

    Oh this place is fantastic, if you love great ice cream then you will love this place. This location is great to because it is right across from Rose peppers Mexican. so go have some great Mexican food and for dessert walk across the street for some of the best tasting ice cream in Nashville.

    (5)
  • Hung-Hei Y.

    You rarely find an ice cream shop with unique home made ice cream flavors. Even more rare is one with such a wide selection of one-of-a-kind choices. Jeni's qualifies as one of these places and the tastes deliver on what your eyes are hoping for. A definite visit is needed if you are ever in Nashville.

    (5)
  • J G.

    Wow! Fun space, friendliest staff and awesome flavors to choose from. I had a small - 2 scoops of deliciousness! Wild berry lavender was fruity and refreshing in contrast to the creamy salted caramel. Friend got expresso which was jolting ly good as was the chocolate. Wish I was visiting longer just to try other flavors!

    (5)
  • Dana S.

    Let me start by saying that I am not an ice cream person. It's not something I crave. I'd rather have cake than ice cream almost any day...except for Jeni's ice cream. It truly is the best. There is a never ending rotation of flavors and I've liked everything I've tasted. Jeni knows what's up. I think my all time favorite has been the Buttercup Pumpkin with Amaretti Cookies. It's new this season and unbelievable. The Triumph is a close second though - if you like licorice flavors. Even though Jeni's didn't start in Nashville (they got their start in Columbus, Ohio), it's a must do here. Everyone that visits me from out of town makes the trip to Jeni's.

    (5)
  • Hannah W.

    What a cute little place! The staff is helpful and upbeat, the ice cream is smooth and so delicious, and the decor is fantastic. Try the dark chocolate and the buckeye together, creating a better-than-Reese's ice cream!!

    (5)
  • Megan K.

    Favorite ice cream in Nashville... adorable location in East Nashville, service is always issued with a smile. I love coming here. The staff is wonderful at accommodating the endless amount of samples I sheepishly request... the flavors are just insane. Salty Caramel is a solid go-to classic, a definite favorite of mine. They have a ton of season flavors that are phenomenal as well--I most recently had the Askinosie Dark Milk Chocolate and Buttercup Pumpkin--amazing combination. I love this place. If you haven't been, why not?! I mean... go. Now. They're open late. You're welcome ;)

    (5)
  • Rachel H.

    Jeni's ALWAYS has a line. I've never been for breakfast (or early lunch) but I'd bet that there was a line for this stuff. The best ice cream (or in my case, sorbet) I've ever had. Sweet Potato Casserole? Champagne? Honestly, you want to try everything and the staff is more than willing to indulge you in your sampling. The line moves quickly even though each person wants to try all 50 flavors. The sorbet was somehow creamy and awesome, and well worth the more expensive price tag. I left with a smile with my $7 cup and called it lunch.

    (5)
  • Lauren F.

    Good simple flavors. Rich in flavor with quality ingredients. Bit pricy for ice cream but well worth it.

    (4)
  • Kelly R.

    GET OUT OF FLIPPING TOWN. I live in Wisconsin, and ice cream is my absolute favorite food, so...I feel like I'm hard to impress when it comes to my all-time top treat. Well, this place did it. The staff let us try EVERYTHING we wanted, while giving perfect descriptions of each cold concoction. The flavors, temperature, creaminess, texture...it was just...seriously guys, dreamy. You can build a sundae here, and you should, with the salted caramel sauce. It was KILLER. I wish I was eating here right now. You'll pay about $7 for a sundae, but I am willing to pay for quality, and this is it. Open and clean inside, a cute patio outside. It's everything I never knew I was missing in an ice cream shop.

    (5)
  • Coffee G.

    Fuel the fire light up that desire for dark chocolate and peanut butter because they are simply the best.

    (4)
  • Jiahua L.

    They have really special flavor icecream and ice cream sandwiches. The atmosphere is really nice and relaxing

    (5)
  • James C.

    First time to Jeni's ice cream. It won't be the last. This place is beyond great for unique ice cream. I had two scoops, one of goat cheese with red cherries with dark chocolate. The goat cheese is like really good cheesecake flavor and the dark chocolate is extremely rich with dark chocolate, almost fudge like flavor. My lady had sweet potato with torched home made marshmallow alongside milk chocolate. She said it was the best ice cream ever. The price is a bit steep at five bucks per double scoop. The scoops are not large, so don't fret over busting your diet, but worth the trip. Really good and many unusual flavors.

    (5)
  • Christina K.

    Hands down the BEST ice cream I've ever had, and I love good homemade ice cream. They have really different and fun flavors and encourage you to try some to determine what you like. The staff is friendly and knowledgeable and seemingly equally excited as you are for you to try the ice cream.

    (5)
  • Mike R.

    The ice cream was very good. I had salted caramel and milk chocolate. The service, on the other hand, was painfully slow. There were about 10 people in front of me in line, and it took more than 30 mins to get through. There were only 2 people working, and a third employee was eating ice cream at the bar while distracting her coworkers. The line extended to 20+ people behind me during my wait, and the employees didn't seem to notice or care. One employee even dumped out the tip jar, counted it, put it back in, then came over and sampled 3 different ice creams herself before walking to the back ignoring all the customers. No urgency.

    (3)
  • Leslie H.

    My modern ice cream place. They have locally sourced ingredients. Very inventive flavors which you don't see frequently. Definitely not your typical Baskin n Robbins or Coldstone.

    (4)
  • Blake B.

    Uh-mazing. Nothing else to say here. Try it out and you'll be blown away too. Seriously it doesn't matter what flavor you get it will be so good.

    (5)
  • Michael B.

    This is some of the best and most innovative ice cream I've ever tasted. Akin to Phila's Little Baby's, Jeni's doesn't really have any "normal" flavors.. don't expect rocky road, pralines & cream, or rum raisin. But for both traditionalists and creative types alike, their flavors are so damn tasty that a brotha/sista shouldn't let the unfamiliarity of a title be a turn-off. Anyway, the very-helpful, excitable, and sweet employees pretty much encourage you to sample just about every flavor in the freezer - so you're bound to order something you know you'll love. I inhaled the goat cheese with dried cherries and the stout beer (yazoo sue) w/rosemary and cayenne. And I'm not really a vanilla guy but theirs was pretty gd outrageous. Yeah that's right- I ate a lot of ice cream today.

    (5)
  • Emily D.

    Came by on a trip to Nashville (from the home of Jeni's - Cbus) and were happy to enjoy such delicious ice cream! The Jenis Nashville has awesome seating and decor and we were helped by super friendly and knowledgeable staff.

    (5)
  • Karri B.

    Flavors you've dreamed about. Flavors you've never heard of, but now that you know about them, you too dream about them. Amazing ice cream, amazing flavors, amazing atmosphere. We are glad we live close so we can go during the week when it's slow. Be prepared for a line during weekend nights. Well worth every penny and calorie.

    (5)
  • Sandy W.

    I guess I'll be the only hater in this five-star review love fest, but.. Earth to Jeni: you opened up shop next to a hopping vegan establishment. Offer vegan ice cream already. I know there's sorbet. But come on! With all the whacky flavors of dairy ice cream being offered, you couldn't squeeze in ONE made with non-dairy milk? Maybe between the Drunk Sailor's Dream and the Bacon Butter Crunch? (ok those are made up flavors) It's lame to have to bypass all the happy customers holding five sample spoons, trying desperately to decide which flavor they want- when I just always get the same thing for lack of options. Before I ever set foot in here, I joked I would give one star for each veg flavor on the menu. I'm basically standing by that, but the employees here are so nice, I gave three. Let me tell you a quick story.. We were eating in during one of Jeni's infamous line-out-the-door nights, very busy. The room was packed with people and inexplicably, an orange tabby ran in the door. There was some commotion as the visibly stunned cat looked around at all the people. An equally perplexed employee scooped the cat up in her arms and escorted it outside. We were walking out the door right after, and I saw the Jeni's girl take the cat all the way to the back of the parking lot, to keep it away from busy Eastland Ave. This really touched me, so I'll just keep coming back for the one flavor I like.

    (3)
  • Alisha L.

    I've been living in Nashville almost 20 years and during this time East Nashville and historic Edgefield has become quite the popular part of town for trendy treats! I hadn't even heard of this place until I went with a friend who was visiting from Knoxville said it was a must after we have lunch. I sampled a ton of the ice creams and if I had bought a Tupperware container with me I probably would have gotten a scoop of each flavor. There wasn't one flavor I didn't like and I'm not even a huge chocolate fan! I got 2 flavors and savored every spoonful. Only drawback is the price but sometimes you gotta pay more for better ingredients!

    (4)
  • David L.

    Great place for ice cream and we always leave with 2 pints of ice cream to bring home.

    (5)
  • Allison N.

    Jeni's really is splendid. I've never had any ice cream that's been so...bizarre and amazing all at the same time. Some of the flavors they have are totally weird, but don't be discouraged, they're still mostly sweet and always tasty. You can sample as many flavors as you want, so I say try them all and definitely get your favorite flavor! Wish they had a Jeni's near where I live, it's something I really miss about Nashville.

    (5)
  • Lina H.

    Can you say OMG ICE CREAM!!! Holy cow. It's decadent, it's fresh, it's unique flavors that come together nicely, the options are simple and the staff is incredibly helpful. Best part is i hear they are coming to LA, which is going to be fantastic! They truly have an amazing product, and THE BEST ice cream i have ever tasted ANYWHERE... much better than those premium store bought ones, or Cold Stone's - and better priced, at least here at the Nashville location.

    (5)
  • Lindy B.

    Ok, Jeni's. You won. I'm a fan. Maybe my taste buds have changed in the last 2 years and that's why I am more open to the unusual (but oh-so-delicious) flavors? Maybe it's the super sweet, never annoyed by me trying 4 flavors, helpful employees? Maybe it's because I make more money now so paying $6 for a waffle cone with 2 small scoops of ice cream doesn't sound quite so outrageous? Whatever the reason is, I look forward to my next visit! * Had the whisky egg nog and the cinderella pumpkin last night.... YUM!

    (4)
  • Jeff S.

    I really enjoyed the mixed berry lavender. And my wife was in love with the blueberry lemon flavor. The staff working there was extremely nice and eager to give out free samples. So you can try it before you buy it. TASTY

    (5)
  • Katee G.

    Very tasty. You see them making the waffle cones right in the store which is neat, and you can smell the aroma as soon as you walk in the store. The flavors are fabulous, and even something as plain as vanilla wasn't just vanilla.

    (5)
  • Tran T.

    Okay, I may be the only Yelper that is not into Jeni's ice creams. I thought their ice creams are average, overly sweet, and very expensive. I have tried Mike's Ice Creams and Cold Stone and I think they are much better than Jeni's. First visit, I had the Coffee and Pistachio ones, very very sweet for a coffee flavor and I couldn't taste the pistachio flavor. Two small scoops of ice cream is $5. Definitely not worth it. I went here the second time with my friends only because they wanted some ice cream badly. For me, I ordered an orange soda. What I like about this place is the clean and spacious room, the patio, and friendly staff. Also, it is located at a very good location, next to many good restaurants (Silly Goose!!). However, I don't think I will be back. Don't believe the hype. 2014/#8

    (3)
  • Dara M.

    They totally chose the right name for Jeni's--these ice creams certainly are splendid! I sampled about six flavors before I started to feel silly and forced myself to choose...ended up with the Brown Butter Almond Brittle and Dark Chocolate. Both were fantastic. They have a great assortment of toppings, too.

    (4)
  • Christa P.

    Amazing icecream- best around. So many flavors and they are changing all the time. Brown butter brittle, banana french toast, guava cheesecake- sooo good!

    (5)
  • Meredith L.

    Um, just try EVERYTHING! The sweet potato with marshmallows and buckeye state are my all-time favorites.

    (4)
  • Heather F.

    Some of the best customer service I have ever had came from Aaron at Jeni's Splendid Ice Creams. Me, eyes bulging from all the overwhelming choices of unusual flavors: "Hi, can I try a sample or forty?" Aaron: "Of course! Try as many as you like" Me (paralyzed by the paradox of choice while the string of people behind me was already starting to resemble the line for a Justin Bieber meet and greet): "I don't want to hold people up. Maybe I'll just try a sample of the dark chocolate" Aaron: "We would love for you to try as many samples as you would like. We have many amazing flavors that are unique to us. We can help these customers go around you. Stay as long as you need to trying as many flavors as you wish." You didn't have to ask me twice. I can testify via many, many samples that every single flavoring of Jeni's is really great. To be honest I feel like I'm cheating on Amy's of Amy's Ice Cream in Austin when I say that I like Jeni's better and I wish she would come down to Austin and open up a store. According to Aaron her favorite flavor isn't from her ice cream collection but rather from her frozen yogurt collection: the lemon & blueberries. This was the most remarkable froyo that I have ever tasted and true to its form it was very tart yet bursting with fruity flavor. Truly orgasmic. I let Aaron put together a trio of ice cream flavorings for me and he selected the dark chocolate (sweet), the carmel (salty) and the lemon & blueberry frozen yogert. It was a really amazing mix of flavors. All the bowls of ice cream come with a piece of waffle cone as a topping. If you want more toppings than that you can pay extra and add them. In regards to the ingredients and integrity of the ice cream itself I will rip words directly from Jeni herself (via her website): "Every day I'm surrounded by an ice cream-making crew of artists, writers, photographers, bakers, big-brain mathletes, travelers with omnivorous cultural appetites, and world-class experience gatherers. We create ice creams we fall madly in love with, that we want to bathe in, that make us see million-year-old stars. We devour it out of Mason jars, coffee mugs--whatever we can get our hands on. Handmade American ice cream = Bliss with a big B. Every single thing we put in our ice cream is legit. Generic chemist-built ice cream bases and powdered astronaut-friendly gelato mixes? No, ma'am. We build every recipe from the ground up with luscious, Snowville milk and cream from cows that eat grass. With that exquisite base, we explore pure flavor in whatever direction moves us at any moment, every day, all year." 12 south area of Nashville is getting a location (2nd Nashville location) and they are expanding to Chicago in the fall so I can only hope that someday Texas will get one. For now I will resort to buying pints in local stores for the freezer.

    (5)
  • Hayley T.

    Amazing flavours! Best ice cream I think I've ever had. Most definitely the best coffee flavoured ice cream, waffle cones were perfectly delicious & the staff were friendly & informative. Love this place !

    (5)
  • Darla S.

    Definitely worth it! Organic high quality ingredients. They use essential oils in some of the favors. Awesome stuff!

    (5)
  • Chen L.

    Cheap and decent. I also like the decorations inside which is modern style. I recommend the milkest chocolate.

    (5)
  • Kevin B.

    I really love places like this that are about using quality ingredients to make delicious food (every place should really do that, but alas some don't). An added bonus is that they have some really crazy flavors of ice cream (including using cayenne pepper, rosemary, and tree sap) and you can try any of them that you like, which is great! One of the best that I tried was the goat cheese and cherry - tasted just like cheesecake. I highly recommend the Bangkok peanut that is a combo of coconut, peanut, and cayenne pepper - you get a salty/sweet initial flavor that ends with the spiciness of the pepper, which was pretty neat for ice cream. Definitely stop in here if you're in the area!

    (5)
  • Martha C.

    Awesome, awesome, awesome! First Jeni's experience was fantastic! Go figure, an Ohio girl's gotta go to Tennessee to get some Jeni's. Either way, the service was great, the ice cream was amazing and the location looks new and clean. Can't wait for Jeni's Chicago to open.......it might be dangerous!

    (5)
  • Eric K.

    I'm so glad someone told us about Jeni's during our recent visit to Nashville. It was truly incredible and I wish there was one closer to me. Upon entering, Jeni's has a great welcoming atmosphere with a nicely decorated modern look to it. There is also plenty of seating/mingling room on a hot summer day. Then there's the ice cream. So many unique flavors that you just can't find anywhere else. The price is comparable to chains like Maggie Moo's, Marble Slab, or Coldstone Creamery, but you just can't beat Jeni's quality, flavor, or unique offerings! Although I sampled (and enjoyed) both, I was torn between getting the Bangkok Peanut or the Queen City Cayenne. So, as my ice cream scooper encouraged me, I got both on one cone. (Is there a term for scoopers similar to a coffee shop barista? There should be.) The Queen City Cayenne was delicious and spicy -- dark chocolate with a kick! But after finishing my cone, it was Bangkok Peanut that truly won me over. Its unique blend of honey, coconut, peanut butter, and cayenne was, in a word, SPLENDID. Jeni, please expand your awesome stores nationwide. Don't tease visitors who have nothing like you back home. ;-)

    (5)
  • Tram N.

    I cannot give you guys 5 stars because the portions are so dang small. If we are paying a bit more for ice cream, give us a slightly bigger scoop!!! I wish that someone would make macaroon ice cream sandwiches without almond in it so that I can finally try a macaroon out.

    (4)
  • Courtney M.

    The Loveless Biscuits and Peach Jam ice cream is just heavenly... The salty sweet combination is certainly a late Summer favorite that I wish would stick around all year long. Head to your local scoop shop before it heads out of the case in October. P.S. It would probably be wise to stockpile for the long winter... Bite of summer in frozen form? Yes, please!

    (5)
  • Peter M.

    As delicious as this ice cream is I'm afraid I'm not going to be buying anymore I just purchased four pints and asked for a freezer bag which they charged me for POOR show Jeni's POOR show. The five star rating is for the icecream and the service.

    (5)
  • Ling X.

    Jeni's is amazing and I need them to open one in Philly. Of everything I researched for my Nashville trip, this was the one place I insisted on dragging everyone else to (later found out there's multiple locations in the US, but still). The flavors are simply ingenious. Reminds me of my favorite gelato spot in Philly because of the artisan and unique flavor pairings. I couldn't have just one scoop so I got 3 and made my friends get at least 2 each to try more. And this was after the oh-so-kind servers gave me plenty of samples. But seriously - sweet corn and black raspberry? roasted strawberry buttermilk? riesling poached pear? I could go on. I just went on their website and saw that they have Loveless Cafe biscuit and peach jam. I need my credit card.

    (5)
  • Julie C.

    I love this ice cream! I also love the shop AND the way it smells. They are always so helpful and ready to let you sample anything! I tried the pumpkin with amaretti cookies and that was a nice twist on regular pumpkin. I also had the sweet potato and the homemade marshmallows set it apart. Yum!!

    (4)
  • B. G.

    Total rip-off. Beware of their pricing as they say a "small" size is two scoops for $5, but then when you get to the register you end up paying $5 PER SCOOP. The ice cream was good, but not worth $10. I can get better gelato at Black Dog in Chicago for half the price. I hate the feeling of being taken advantage of...and that's exactly how I felt here. Jeni's, get it together and be realistic on your pricing. It's good, but it's not that good.

    (2)
  • Daniel I.

    This place is amazing. The vibe is cool. The ice cream is like none other. It's a bit pricy, but worth every dollar. We'll definitely become regulars.

    (5)
  • Elizabeth S.

    Love. It. Air conditioning, clean everything, sleek marble round tables, clean restrooms, people sitting at windows with their tablets. Pretty sure Jason Aldean wrote "don't you wanna stay" about this place. Crazy interesting flavors, like saffron & olive oil & orange. Ice cream sandwiches with oatmeal cookies or macarons for the cookie part. The servers are super sweet and encourage tastings. (Unrelated: one of them looked just like a young Taylor Swift). A+

    (5)
  • Afkham N.

    YES! Gourmet ice cream done right. i fell in love with this joint the first time i went and tried the lavendar ice cream. ADDICTED! and on my last visit i had the salty caramel and it is up there with the lavendar. i mean they just go great together and are bth incredibly unique! you must give this joint a try and joint the east Nasty movement of originality!

    (5)
  • Phil N.

    Ate next door at Silly Goose and wanted to see why so many people were going here. Ice cream! 47-degrees outside but still room for Salty Caramel & Milkiest Chocolate in the World. Great. But if you want to try some different ice creams they have bankok peanut, goat chees & res cherries, etc all those people in line can't be wrong.

    (5)
  • Ivana D.

    We stopped into Jeni's on our way back to Florida after visiting Nashville for a wedding. Though I had researched Nashville and knew I was going to be eating at this delicious creamery, I was still surprised by the line that was out the door. The long line did not matter, though, because as soon we stepped foot inside Jeni's, the smell of the sweet ice cream and waffle cones was, by far, the best aroma I've ever smelled. Better than what you smell at Disney. The line, however moved extremely fast, and before we knew it, the friendliest girl was asking us if we wanted to try any flavors. Though I had been eyeing two different flavors, I sampled the Goat Cheese & Cherries. I have never tried an ice cream flavor that particularly delicious, which led me to change my mind on what I had thought I wanted. I ended up getting a sundae. Which included two (small) or three (large) Flavors of ice cream, a sauce of choice, "gravel" (gravel like cookie bits) and unlimited "accoutrements". I got the goat cheese & cherries and brown butter almond brittle ice cream, donut gravel, bitter fudge sauce, hand-whipped (seriously, they whip it on the spot!) cream, and the girl convinced me to add more cherries on top. The sundae became my dinner. I don't know how to explain this sides except delicious. Or the most perfect sundae I have ever had. I don't know what their secret in making it is, but I want it. Hands down the best, creamiest and most delicious ice cream I've had to date. The individual Flavors were spot on and the amazing contrast of the bitter chocolate to the sweet ice cream Flavors was perfect. The whipped cruueam tastefd like it should have been extremely expensive, it was that good and there was definitely a flavor difference of fresh whipped cream and whipped cream in a can. All around, this was ka wonderful experience. The staff was so, so nice and knew their product and gave good suggestions. I am definitely coming back here next time I'm in Nashville. Until then, I will buy pints and eat them by myself.

    (5)
  • Rebecca M.

    So I have not been to this actual establishment. Instead, I visited the food truck version this past weekend at the Tomato Arts Festival in EastNasty. After my friend suggested we try some, I just went for it. The options were limited but interesting at the food truck version. I went with the salted caramel and a sweet corn with black raspberry. I know... the second one sounds terrible, but it was so, so divine. I highly recommend you give this a try and suggest you don't get discouraged by the unusual flavors.

    (4)
  • Megha M.

    Brown butter almond brittle ! Salted Caramel! Bramble berry crisp ! MIlkiest Chocolate in the world ! I feel like that's all I need to say ! All the flavors are amazing. These are my favorites and I absolutely love them ! My husband and I love ice creams and this place is definitely our goto place for ice creams.

    (5)
  • Eli C.

    I order the same thing here because I am boring and also because it is the most delicious trio possible; Salted Carmel, Vanilla Bean and Brambleberry Crisp. These are OG flavors, as I am a creature of habit. However, my wife tries everything and so naturally I will as well. No bad flavors, insanely creative combinations and wonderful consistent product. The smell is amazing and it's a treasure of our neighborhood. My one issue, which keeps it from 5 stars, is the price. I'm not complaining; it's next level ice cream and the price is warranted. But, my cheap nature prevents me from ever being happy about spending $15 bucks on ice cream for two. I still do it, and I will continue to do it but will always think "oh my god I just did that" as I eat.

    (4)
  • Anna J.

    I just love their ice cream! You can taste the fresh and quality ingredients they use! The only reason that I'm not giving 5 stars is because of the price. I understand them charging premium prices but i think the scoops should be just a little BIGGER! lol The brambleberry is definitely my favorite. Their dark chocolate is SOOOO rich, now, this one you only NEED the little scoop they give you before you have a coma. So if you are in the mood to splurge... on calories and on your wallet, definitely give this place a try!!!!

    (4)
  • Chad E.

    While it seems like many chains these days are going to the build-your-own ice cream variety (Cold Stone, Marble Slab), it is nice to see someone bucking that trend like Jeni's. And they do it in style, with nothing like your - or your parents' - ice creams that you may remember. These are locally-sourced ingredients, built lovingly "from the ground up". Sure, you can find flavors like dark chocolate. You can find dark chocolate peppermint. You can also find Absinthe Meringue and Bangkok Peanut and Yazoo Sue with Rosemary. For some, that might disqualify them immediately. For others, it's an immediate attraction. As to the ice cream? It's good. I don't know if it's the best I've ever had, but it's awfully tasty. If they were nearby, as opposed to several states away, I would stop and pick it up from time to time, just because it's different. Or I might order it online (it is a bit pricey online, and more than a scoop at Baskin Robbins, but that is to be expected). One word of caution - these flavors that are a bit unusual can be tough to decide on, so be prepared. Staff is helpful, but you may need to taste one. Or all of them. The worst part is the peer pressure from all the people in line behind you waiting to get their taste. That mounting pressure is horrible. Tell them to wait their turn and they'll understand.

    (4)
  • Meredith X.

    While we didn't have room for a full dessert at the Silly Goose, there was no way we could pass up the opportunity to try a scoop or two at this tempting ice creamery. I was immediately won over by their signature flavors. Pistachio honey, brambleberry crisp, Bangkok peanut, I was going to be that person with 50 sampling spoons. We ultimately settled on a scoop of goat cheese and cherry (LOVE GOAT CHEESE) and another of cherry lambic sorbet. The goat cheese was tart, the sweet cherries cut sharply through the goat cheese flavor. The cherry lambic sorbet sweet with the mildest hint of lambic. Mellow, refreshing, unique. Bf insisted that we share a cup which I immediately regretted after the ice cream was devoured within 5 minutes. Getting my own damn cone next time we're around the area.

    (5)
  • Kenzie N.

    Extremely pleased and glad we made the stop! The staff was very friendly and helpful. The ice cream was great and the flavors were very unique and refreshing. I would definitely recommend this place!

    (5)
  • Joey N.

    Omg is about all I can say. Ok well brown butter brittle and the dark chocolate cookie and mint chocolate chip filling of the best ice cream sandwiches I have ever had. This place is a must try.

    (5)
  • Kimberly K.

    Run, don't walk to Jeni's! With about 9 stores in Ohio, the only other state to have a Jeni's is Tennessee. You guys are so lucky. Upon entering, the smell of freshly made waffle cones put a big smile on my face. As we checked out all the awesome flavor combinations, it was definitely difficult to decide on what we wanted. On our first visit, Rachael greeted us with a smile and asked us if we wanted to try anything. She was patient and encouraged us to try multiple flavors. She kept handing us samples of flavors we didn't even ask for. On our second visit, Courtney told us we could try as many flavors as we wanted. With each sample, the ladies would also briefly describe the flavor to us. The customer service here is out of this world. These ladies made our visits to Jeni's memorable. We finally decided on Brambleberry Crisp, Cherry Lambic Sorbet, Lemon Yogurt, Pistachio and Honey, Riesling Poached Pear Sorbet, Salty Caramel, Wildberry Lavender, and Black Currant Lambic Sorbet. The flavors were mind blowing. These cool treats are light, slightly sweet, smooth, well blended, and bursting with flavor. Don't think you'll like Goat Cheese with Cognac Fig Ice Cream? Ask for a sample, you may be pleasantly surprised at how delicious that flavor combo is. Smoked Tea & Plum Pudding Ice Cream sound different? Give it a whirl, it may become your new favorite flavor. Not ready for Cumin & Honey Butterscotch Cake Ice Cream yet. That's OK. They've got Vanilla and Chocolate too. Wait, they're called The Milkiest Chocolate In The World and Ugandan Vanilla Bean. At around $6 for 4 scoops and $12 a pint, it's pricey. However, quality ingredients are used and these flavor combinations are genius. Paying a visit to Jeni's? You're in for a treat.

    (5)
  • Dailoc N.

    I've only had Jeni's when they bring out the cart to festivals. It was about time that I made it out the the shop and got the full effect. I can honestly say I don't think you could go wrong with ANY flavor you pick out. You can have samples to see what you like and the staff is super friendly about it. Jeni's knows her stuff when it comes to ice cream! On this trip I had the brambleberry and the loveless biscuits and jam. Wonderful! The location is great as you can hop on over after a meal at any of the surrounding restaurants. I don't think any places around town can compare to what you get here. Love it. Love it. Love it.

    (5)
  • David L.

    Well' my third attempt to try this finally succeeded. My first two attempts at catching the truck ( one at Centennial Park and the other at the Farmers' Market) failed, but only due to the long lines ( a GOOD sign!) and my own impatience. Well, this time, I went straight to the source and visited their shop on Eastland. I must say: My persistence was aptly rewarded! We selected two two-scoop cups, sampling (1) the salty caramel and milkiest chocolate, and (2) the goat cheese with cherries and the chocolate cayenne. Rich, decadent, favors, all four. And, they have many more inventive favors that were very enticing. I'll be back!

    (4)
  • Jenn A.

    Jeni's has amazing ice cream. As I type this, I'm dreaming about their brambleberry crisp. All of their flavors are superb, and they don't mind if you want to sample one. It might be a little pricy but it is so worth it!

    (5)
  • Matt P.

    Loved Jeni's-- they had some very creative, and very tasty offerings. The folks behind the counters were super friendly and very eager to give you many samples. Scoops aren't huge, but I think they're appropriately sized. We stopped by on a Saturday night, a little before 9:00-- not too busy when we arrived, but boy was there a line when we left! Don't let that discourage you from going, though-- it's worth the possible wait!

    (5)
  • Amber P.

    My new favorite flavor is Brambleberry Crisp. Guess what? You can custom pick four pints online and have them shipped to you! Awesomeness!

    (5)
  • Tracy F.

    I always love taking a trip to Jeni's. The fact that you can taste as many flavors as you'd like (and they're all good!), and that the ice cream really is made from premium ingredients, definitely makes this one of my favorite spots in all of Nashville. Favorite flavors: Brambleberry Crisp Brown Butter Almond Brittle Dark Chocolate Salted Caramel Cherry Lambic Sorbet The high prices are worthwhile--I always leave feeling satisfied and as though my money was well spent.

    (4)
  • Jordan L.

    Amazing service and even better ice cream! The buckeye state and the milkiest chocolate are my favorite with the extra bitter hot fudge on top.

    (5)
  • John S.

    Always good, any time, every time. So many flavors to choose from, and they're all delicious. Best ice cream anyways, hands down. Some of my favorite flavors: riesling poached pear, salty caramel, milkiest chocolate, dark chocolate, black coffee. Sundaes are enough for 2 people to share. It might be a little pricey (for ice cream) but it's so worth it.

    (5)
  • ken g.

    Yeah, it's good. They have some really creative flavor combinations. You can sample before you buy too.

    (5)
  • Annie C.

    Holy smokes, this is the BEST ice cream place I've been to. SERIOUSLY. Please open a franchise in LA or NYC, please!!! The ice cream parlor itself is one of the most delightful places. It's modern, but in a chabby chic way, with little glasses of shrubbery growing out of each table. There are bars where you can sit, kid friendly tables, and enough room to accommodate the huge lines that can file in at any given time. The people behind the ice cream bar are also amazing. I always feel really bad in ice cream/gelato bars asking for samples of the flavors. My max is three and only if there are eccentric flavors that literally begs for a taste. I tend to get dirty looks from the scoopers. Not at Jeni's. Maybe it's the southern hospitality, maybe it's just their policy, but I think we tried literally every flavor of ice cream at this place. There were probably 20+ flavors. The wonderful lady serving us just kept running around saying, "oooh, do you like caramel? Oooh, have you tried the goat cheese? This one's my favorite!" and literally pushing ice cream samples at us. AMAZING!! So although their ice cream is a bit pricey and each scoop is only the size of golf balls, I was stuffed with ice cream by the time I actually ordered. Of course, the ice cream is also super premium (high fat percentage), so a little bit goes a long way. We ordered Cherry lambic sorbet, Brown butter almond brittle, Bramble berry crisp, Pistachio honey, Lemon frozen yogurt, and Goat cheese fig cognac. Some flavors like the Cherry lambic and the lemon frozen yogurt socked you in the mouth with flavor. Others like the goat cheese fig cognac were a bit more subtle, but equally delicious. They were all true to form, bursting with chunks of this or that, and unbelievably delicious. We finally washed it down with another great product I had never seen elsewhere - dry soda. Yes, at only 60 calories for a bottle, the soda was half as sweet as normal soda and many times more delicious. It was refreshing and didn't leave a sickly sweet taste behind. We chose the rhubarb flavor, which washed down the ice cream really well. I would get this soda for the rest of my life if I knew where to find it. All in all, this place is without a question in my mind, the best of the best.

    (5)
  • Caitlin C.

    When I think about ice cream I have a very clear picture in my head. Mom and Pop, local funky joint. I guess that's what I grew up with and that's how I picture ice cream in my head. Jeni's isn't really any of those things. I guess I'm an ice cream purist in the nostalgic sense but Jeni's can't be judged in those terms. Having said that I still feel the same as I did before, sometimes I'm just not blown away by their trendy flavors and I always die a little inside when I realize I just spent $10 for ice cream for me and my boyfriend. But tonight when we went I really enjoyed my ice cream and the tastings I got. Uganda Vanilla and Maple Walnut in a fresh waffle cone couldn't really be more perfect. I also tried their Guava - holy crap that was gooood. Jeni's is good, that's all I've got to say.

    (4)
  • Russell M.

    Such a great place. Great service. My daughter cannot get enough of this place. If you are anywhere close you have the experience the best ice place in Nashville.

    (5)
  • Fabiana H.

    Very unique flavors, the menu always has something new. I love the strawberry one! The only downside is the line and the difficult parking in the area...

    (5)
  • Michelle P.

    Ohhhh Jeni's do you have to be so amazing? So good but yet so bad for my diet? Loveless Biscuits with Peach Jam just stole my heart. Whiskey with Almonds? Don't mind if I do! The staff here is great. They will literally let you try every flavor until you decide on one that you love. The ice cream is very rich so if you have ANY intolerance...either prepare your tummy or give it up all together lol I work right down the way and I will be in Jeni's for a sweet treat whenever I can.

    (5)
  • Juliana L.

    I love this place. Soon as you enter, you feel fresh, free, and in a state of kid-like euphoria, excited to sample the new flavors, and introduce the friends from out of state to the delicacy that is Jeni's ice cream. I do love ice cream, so I might be a bit biased, but this place is seriously good as it gets for delicious ice cream. It's pricey, but SOOOOO worth it. The ice cream is made with the highest quality ingredients, so you're completely satisfied with the two (or three) small scoops. I love the seasonals/ perennials, and that they change flavors and work to incorporate local flavors like Yazoo (local brew). Hint: they let you try as many flavors as you want. Can't count the number of times I've been tempted to try them all. I can't say I have a favorite because that'd be like choosing a favorite child. But the riesling poached pear is like biting into a fresh, juicy, ripe pear on the hottest of days. REFRESHING. or the perfect end to a heavy meal.

    (5)
  • Formicas F.

    I had the caramel ice cream and it was intense and amazing! I also was tempted by the Thai peanut option - loved the cayenne pepper kick it offers. I bought the salted caramel sauce it was so delish.

    (5)
  • Joanna T.

    visited nashville from CA and managed to stop at jeni's twice for their red cherries and goat cheese ice cream... THE BEST!

    (5)
  • Rachel S.

    It's all the rage, and it's just as good as everyone says it is. The quality of Jeni's ice cream can really be tasted in each bite - there's something very pure, and "organic" (if you will) about every bite. I had some of the frankincense ice cream the other day... This may sound like the strangest thing you've ever heard of, but take it from me that it was very, VERY delicious. I'll admit that some of Jeni's flavors work better than others. There was one with a big cumin taste, and I couldn't imagine enjoying a full cup of it (let alone the teaspoon sample I had). I'm so intrigued by Jeni's indulgent sundaes - we're not talking whipped cream and cherries. I'm also anxiously awaiting the day I try one of their innovative ice cream sandwiches, or even the beautiful terrines they have on display (which by the way, you can buy by the slice or as a whole cake!). The pints are $10, which I agree seems a little steep. But you know what, you really are paying for quality. And the cost of a pint of Jeni's is the same in their store as it is in specialty grocery stores. (I'm not sure if it's sold in Whole Foods, but I found it at the Central Market in Austin, TX.) I just took two visiting friends to Jeni's, and they were as excited could be about it. And they're from Brooklyn...

    (5)
  • Casey H.

    Loved the buckeye flavor... they had a goat cheese and cognac fig flavor too... I'm really sad that they no longer offer it. Always busy so I suggest going before 8. I guess that's when people are done with dinner and run over to Jeni's for some dessert.

    (4)
  • Nathan L.

    Mouth orgasm. Yes, this ice cream is THAT good. Standard flavors to satisfy the unadventurous. And, many unique flavors that will reward the adventurous. Other ice cream joints have creative names - yet the ice cream loosely delivers the promised flavors. Here the flavors are perfectly matched to the descriptions and always deliver the goods. You'll be left wondering; "how did they do that?"! Pistachio & Honey, Whiskey & Pecans, Wildberry Lavender... Bangkok Peanut. incredible variety and everything is executed without feeling forced or trying too hard.

    (5)
  • Ana M.

    Yum! Best ice cream I've had in years. Personal favorites include their Roasted Strawberries, Pistachio, Guava Cloverton, Goat Cheese with Cherries and Banana Dulce de Leche. I'll admit it is very pricey as compared to other options around here, but worth the splurge every time. Love that they let you taste any and every flavor on the menu if you'd like and the service is always friendly.

    (5)
  • Michael H.

    Three new bits of information. First, I didn't know Jeni's came from Columbus OH! I only found that out when I stumbled across the original Jeni's. Just as great as in Nashville. 2) Jeni's opened another store in Nashville and it is just down the road from both Belmont and Vanderbilt. 3) My only complaint - I found out the Queen City Cayenne, a signature flavor, is occasionally pulled from the rotation. I could live on that stuff and it was gone. I was able to adjust but talk about expectation bursting.

    (5)
  • Q A.

    For this to be my first time, the atmosphere, the staff and the many varieties of flavors and types have deserved an A++! They are so nice and let you taste test as many flavors as you choose. I will most definitely be going again and I can't wait until the new location is open!!!

    (5)
  • Sunny S.

    Yesssss!!! The best ice cream Very good service as well! Please please please get a recycling plan! It's very important with all that plastic. Please look into recycled spoons and napkins. I think I noticed your cups were recyclable. Also check out making some flavors with a healthier option?:)

    (4)
  • Erin W.

    Once again, excellent! We went this past Sunday and had a wonderful time, the weather was perfect and the line was not long at all. Drove in from Franklin specifically for Jeni's ice cream. I had their absinthe and meringues ice cream--it is killer! Tastes like black licorice and I loved it!!! Very nice location and excellent end to a perfect weekend--Thanks Jeni!!

    (5)
  • Leo P.

    Good and varied selection of gourmet ice creams, with eclectic flavors. I got lavender, some fancy chocolate, and cedarwood vanilla. Beware there is a looooong line most of the time, but it's worth the wait.

    (4)
  • Elliott W.

    Splendid, yes. Unique, yes. Worth $2 per half scoop? Not sure about that. I mean it was good and I thoroughly enjoyed it. Judging by the line, Nashville considers the value worthy of the price. But when you consider the scoop price, I would guess a half gallon of Jenni's to run north of $50. I'm becoming more doubtful that we actually are in a recession. Anyway, the homemade, freshly pressed waffle cones made my triple scoop of vanilla bean, whiskey pecan, and salty caramel delicious. And in the end a really nice, indulgent treat to ano already indulgent day.

    (3)
  • Glen G.

    This stuff is so amazing, I didn't even care about the price tag. Best dark chocolate I've ever had in my life. So good my girlfriend demanded it for her birthday. Throw some Bangkok peanut in there and call it a day. Delicious.

    (5)
  • Peggy O.

    Yum Yum Yum Yum. So it was snowing a few weeks ago but after a dinner out it was decided that this would still be the perfect ending to a great evening. Half the fun is doing taste tests - the staff is so adorable with their patience and exuberance. While Salted Caramel is a standard favorite, last time I was adventurous. Banana Cajeta - amazing. Rich and creamy - a perfect combination. Vanilla is taken to new levels with Ugandan Vanilla Bean. Could be here every night.

    (5)
  • Shay G.

    Everytime I go to Jenni's there's a new amazing unique flavor to try. I hight recommend the wild berry lavender for something light and floral or the dark chocolate for something rich and decadent. Aside from the great ice cream the atmosphere is calm and simple and easy to be in.

    (5)
  • Cole S.

    Great ice cream, there is no doubt! Pricey but good. The goat cheese and cherry is my fav but I love many. Ice cream sandwiches are not good at all, though. Not sure what is up with those. The butter graham gravel is a must.

    (4)
  • Cat S.

    Love the ice cream here, even waffle cone is awesome here! Try different flavors together and the swirl of flavors will blow your mind! Dry soda was good. Wanted to take the all the flavors home if I could!

    (5)
  • Hope M.

    I begin this post by disclosing that I am not typically big on sweets, and my initial reaction to the suggestion that we stop by Jeni's one hot afternoon on a recent vacation was "meh, whatever". And then, I put some delicious berry crisp ice cream in my mouth, swooned, and became addicted to this place. I made my traveling companion return here more than three times during my vacation, also salivating over the brown butter ice cream and some sort of wine sorbet. She raved about the goat cheese/cherry. This place is unbelievable, and I feel like I need to go for a run just thinking about it.

    (5)
  • Blair S.

    Yummy flavors. Many seem like standard flavors until you try them, like the coffee (black coffee) that's really rich. The Ugandan vanilla was also great, and the dark chocolate was rich, but slightly less creamy than the others. I tried samples of several other less conventional flavors and wanted to order the whole store, but settled for three scoops. The waffle cones were mmmmmm and the one I got was warm off the waffle iron. The staff was friendly and patient despite the line. You know it's good ice cream when there's a line and it's cold outside! Also, most ice cream stores are sticky, but despite the crowd the staff keeps this store nearly spotless.

    (4)
  • Angelica G.

    Ice cream is not my go-to dessert, but if there's a Jeni's nearby there's no doubt i'll stop by. If you've never had Jeni's try out a few flavors since they're always experimenting. My two favorites are the Buckeye State and Whiskey Pecan.

    (5)
  • Ashley R.

    I am making a habit of only writing good reviews, so this is a good sign for Jeni! I have absolutely never been disappointed in Jeni's ice cream. I have been to the actual shop multiple times, but you can also find the ice cream cart at various events around Nashville (usually where the food trucks are), and also at Hot and Cold in Hillsboro Village. The best thing about the real Jeni's, however, is the staff. They seem to absolutely love their jobs, and will let you sample anything and everything you want. Ask for a recommendation on which flavors to pair together. they are the experts! some of my favorite flavors: brambleberry crunch goat cheese cherry queen city cayenne yazoo rosemary ( i know it sounds odd.. pair it with the queen city, though) salted caramel i mean, i could go on forever. Do yourself a favor and make a trip... and another one, and another one.

    (5)
  • Han Z.

    I'm not a big ice-cream fan in general but these are great ice-creams :)

    (4)
  • Kira S.

    Run - don't walk - to Jeni's. Now. Jeni's has the most unique and flavorful ice cream I've ever had. Don't be afraid to try one of the more adventurous options, there are plenty of sample spoons around to try them first. My favorites are the Goat Cheese with Red Cherries, Brambleberry Crisp, Bangkok Peanut and Salted Caramel. Jeni's is the one place where I relish the wait. I'm ruined for all other ice creams...

    (5)
  • Laine S.

    This is the best ice cream you will ever have. Absolutely perfect balance of flavors, the biggest problem you'll have is settling on what to get. Service is always fantastic and genuine. If I could franchise this place I would. Favorite flavors: Lovelace biscuits and peach jam, salted caramel, dark chocolate, brambleberry.

    (5)
  • Ashley T.

    Best Ice Cream in all the land... Love the attention to detail put in this dessert here and all the interesting flavor concepts too! If you love to cook, buy the recipe book!!! I've mastered most of the flavors:)

    (5)
  • Buzz R.

    It is a real joy to finish off a special day at Jenni's. The ice cream is a bit pricey but the selection and quality of the product is well worth it. From old time favorites to the "only get it here" flavors and mixes it will be a treat all will remember.

    (5)
  • J A.

    Great gourmet ice cream. Unique flavor combinations with their core flavors, their seasonal flavors and some special limited flavors. The service is outstanding. The staff seems truly delighted to help you sample the vast variety of flavors. The Nashville location is next to Silly Goose and Ugly Mug. Both of which are great as well. The ice creams are made with fresh, real ingredients so they are creamy with great flavor.

    (5)
  • Melissa O.

    Fabulous, fabulous, fabulous, the best ice cream ever! We came in for our first taste of Jeni's on a recent visit to Nashville. Everything we ordered was delicious and different. I had dark chocolate paired with the lemon, heavenly! My daughter had the Buckeye State, and the Brambleberry Crisp, delicious! The people that helped us were so nice, giving tips for pairings as well as lots of "wee tastes." The only downside is that we don't have a Jeni's here where we live. We'll keep wishing!

    (5)
  • Ed K.

    Rich and creamy! TOO SWEET & TOO SALTY, however. This is Mississippi ice cream. I bought two pints two weeks ago & they're still in my freezer. But I'm all alone on this review. 350 calories per serving would be ok if I loved it. 1,400 per pint. I WISH IT WAS BETTER.

    (2)
  • Crystal T.

    I used to hate icecream. Now I'm a Jeni's addict. I'm not sure if I should be excited or mad at them, but it really is the best icecream you'll ever have. The staff is always really friendly.

    (5)
  • Brandi S.

    The flavors are so unique and they are all OMG good. It was difficult to make a decision but I went with the sweet potato. Although Im not a fan of the marshmallows I'd definitely get this again.

    (5)
  • Wm Z.

    We are regulars at Jeni's. It's always a stop on weekends when we stay in the neighborhood for dinner. While I enjoy tasting some new items that hit the menu, I skip a lot of the seasonal offerings. Some are just novelties for people to taste and gag on, as my partner did last night with some licorice glop named Absinth and Meringue. I'm the type who finds what he likes and rarely deviates. Such is the case, here. The Trio w/ dark chocolate, black coffee, and brown butter almond brittle are my favorites. I like how the flavors play off of one another. My other half is the type who stands around for 20 minutes tasting one flavor after another until I finally just give up, pay for both of us, and find a place to sit and enjoy my ice cream. Jeni's always has plenty of counter staff, and the wait is rarely more than a few minutes. At least, it seems that way. The goal is to go with people with whom you want to spend time. It's also a great place to people watch while forgetting the guilt of the calories you are consuming. Summer isn't complete without their cucumber water. It's always available, but its far more refreshing when hot out.

    (4)
  • Mark V.

    I can't understand why anyone would give this place 3 stars. Jeni's is a solid 5 star establishment in my book and I'm fairly picky. If you don't like lavender, or goat cheese and cherries, or pumpernickel that is ok because Jeni's has something for everyone. Is the ice cream expensive? Yes but I honestly think it isn't overpriced at all. I've tried to replicate her flavors at home with her cookbook and it's very expensive to do. Oh yea, a cookbook that offers you a glimpse into how she does things and helps you understand Jeni's relentless attention to quality while you improve on your own understanding of the craft. Head over there, get some hand whipped ice cream on your sundae, and enjoy some of the best ice cream in the world for foodies and non foodies alike. Update - Can anyone imagine Birch and Marshmallow ice cream? Yes it really does remind of a beautiful root beer. Where else are you going to find something like this?

    (5)
  • Anna L.

    Oh my goodness! We all scream for ice cream here! I have never been to an ice cream store quite as often as I have to Jeni's. You walk into the place, and it literally smells like sweet goodness. The staff here is incredibly sincere and helpful. They must have an IV full of Jeni's running through their bloodstreams at all times because they're always smiling! I don't mind waiting 10-15 minutes for Jeni's, it's so worth it! You must try Brambleberry Crisp! My other favorites are Whiskey & Pecans, Banana & Honey, and The Buckeye State (peanut butter). I usually get it in a cup, but they also have the cone option. They recently came out with "gravel," which is basically toppings. I haven't ordered my ice cream with gravel yet, but it is intriguing. With a galore of delicious ice cream flavors, local and touristy popularity, and amazing service, I highly recommend Jeni's. I take everyone who hasn't been here to this delicious ice cream place. Best paired after lunch/dinner at Rosepepper, but I've driven from the Gulch post-dinner to have dessert here!

    (5)
  • David L.

    Food: 5 Decor: 4 Service: 5 Jeni's! Oh, I was so surprised to see you here of all places. As soon as I saw your lovely sign outside your door, I knew I had to come visit you. Just let me eat at your silly goose neighbor and I'll be right over. Apparently, this is the first Jeni's outside of OH, and they just opened a couple weeks ago. Having lived in Columbus for 6 months, Jeni's is one of the best ice cream places I've been to (3rd best actually). I went with my usual - Salty Caramel and Blueberry lemon. The blueberry lemon is absolutely amazing, and the salty caramel is pretty good. I also added the passionfruit sorbet to make a trio, which was excellent in its own regard. Decor was the best Jeni's I've seen. Excellent layout yelp.com/biz_photos/FQsk… , and the flowers at each of the tables was a brilliant touch yelp.com/biz_photos/FQsk… and yelp.com/biz_photos/FQsk… and yelp.com/biz_photos/FQsk… . Service was superb. The young guy who was there kept on giving me generous samples (8 total), and he was so cool he hooked us up with one of his friends when we said we were visiting from Chicago. Best of luck with your move to Kentucky. Jeni, best of luck with all of your endeavors, and I hope to see another one of your stores in Chicago, NY, and the Bay Area sometime in the near future.

    (5)
  • Kristina C.

    I LOVE Jeni's! Super fresh ingredients and so many original flavors. Going to Jeni's is always delicious and always a good idea :)

    (5)
  • Lisa B.

    I was skeptical at first when friends wanted to stand in the 3 hour long line for a free scoop on the day of the grand opening, but OH. MY. GOODNESS. It was so very worth it. Even after hours of serving countless freeloaders, the staff were all still friendly and helpful - which is impressive in and of itself. We were encouraged to sample as many flavors as we wanted [even with the giant line behind us] and I have to say, everything I tasted was amazing! The flavors are all unique and interesting, but I went pretty simple with a combination of the dark chocolate and the salty caramel. It blew my mind hole. From the delicious ice cream to the freshly made waffle cones to the cute store interior, I cannot think of one bad thing to say. My waistline may disagree, but we often argue over things like this.

    (5)
  • Eliza R.

    I have been to Jeni's twice since my last review, and it keeps getting better! On the second visit, I ordered a scoop of Backyard Mint and a scoop of the Milkiest Milk Chocolate in the World, which ended up being a perfect pairing. The chocolate was so decadent and the mint flavor was better than any other mint ice cream I've ever tasted. During my third stop a few days ago, I tried the Salty Caramel with Ugandan Vanilla Bean. The Salty Caramel tasted *just* like marshmallows burned over a campfire and the vanilla was nice and rich. Together, they were transcendent! I also always make sure to take a taste of my girlfriend's ice cream, so I can attest that the Raspberry Coriander, Peach Buttermilk, Strawberry Buttermilk, Lemon Blueberry, and Brambleberry are all to die for as well!

    (5)
  • Brian C.

    With dear friends in Ohio, JSIC came with huge recommendations from them. With flavors like Ugandan Vanilla Bean, they had me at the letter U! The Bourbon Butter Pecan is also a signature amazement, but whew..it's got kick. If you're going to try the Thai Peanut, be ready with a glass of water to calm it down. My personal fave, The Buckeye State, a blend of chocolate and peanut butter making it one of the most traditional tastes in the freezer. Bring your piggy bank. One scoop is going to cost you a whopping $4, and it's a tiny scoop. The location couldn't be any better. Sandwiched between Silly Goose and Wild Cow and across the street from Eastland Cafe and Rose Pepper Cantina, you can't miss this place for after meal dessert. The decór ultra fresh and modern with chalkboard menus and sleek furnishings. Definitely a welcome addition to the granola east side. Now, to not gain the weight!

    (4)
  • Allison B.

    I can't believe I've been in Nashville 9 months and just tried this place. It's amazing. I tried a few flavor before deciding on the goat cheese with cherries and whiskey and pecans. The goat cheese was sweet and creamy with just a hint of goat cheese and the cherries were swirled in. I will dream about that flavor; there are no words that can describe the wonderfulness of this ice cream perhaps it is sweetened with unicorn tears. The whiskey and pecan wasn't as sweet but still the perfect texture and combination of flavors. I can't wait to go back and try some more. The flavors are unique and seasonal. They also have a good selection of sorbets and other treats. I saw oatmeal cream pies and swiss cake rolls in the case that I just might need next time. Also, they sell there wonderfulness by the pint to take home. This is not good for my diet.

    (5)
  • Adam S.

    So many options and a staff that is very helpful and knowledgable, encouraging you to try as many different flavors as you'd like while telling you specific details about each one. And every flavor is fantastic. Would definitely go back.

    (4)
  • James B.

    Definitely not worth the wait. If you don't mind standing in line for an hour for nothing special ice cream though, it might be your place. Or maybe they just need some help in efficiency? I could probably get to DQ on west end and back before getting my ice cream fix here.

    (1)
  • Scott B.

    The ice cream is about as good as it gets, but the whole idea of sampling every single flavor available before deciding on your standard vanilla is a little ridiculous. There is a reason the line wraps around the corner and it is solely due to this type of people. There should be a 2 sampling max for all customers.

    (4)
  • Marcia C.

    I'm from Portland Or. We have excellent artisan ice cream there - but THIS ice crwam is as good as any I've had. We had Buckeye, toasted coconut and salted caramel. We had excellent service - and there were 5 of us. This is an excellent place to get ice cream anytime of the day!

    (5)
  • Brennan W.

    "Dear god." - You, after you first try Jeni's

    (5)
  • Philippe P.

    Awesomeness, love it! Some of the best ice cream I have ever had. For realz check them out.

    (5)
  • Derek E.

    I've had better ice cream at only one place (liks in denver). This place seems to always have a line out the door for good reason. Funky flavors and solid basics. My favorites include the dark chocolate, mint, and buckeye. You should certainly stop by after dinner even if it is out of your way.

    (5)
  • Matt N.

    Okay.. Who doesn't love ice cream in the summertime? Or, all the time really. Yes.. I realize that is a rhetorical question. I for one have a huge sweet tooth, which as of late, I've been trying to control. HOWEVER, my one exception at all times is if I get an invite to, or just a craving for, Jeni's Splendid Ice Creams in East Nashville. Dare I say hands down, the best ice cream I've had to date in the U.S.? Yes, I dare. You are most definitely doing yourself a disservice if when you read this blurb, don't immediately stop whatever you are doing to go grab a scoop of this glorious creation. Their website says it best: "Generic chemist-built ice cream bases and powdered astronaut-friendly gelato mixes? No, ma'am. We build every recipe from the ground up with luscious, Snowville milk and cream from cows that eat grass. With that exquisite base, we explore pure flavor in whatever direction moves us at any moment, every day, all year." To sum it up, unbelievable ice cream without all of the junk mixed in. Not to mention, I have only had superior service there AND you get to try as many flavors as you want. They encourage it, actually. My favorite flavors (really, are all of them.. but if I had to choose): Goat Cheese and Cherry (Remember.. be adventurous. This one tastes like cherry cheesecake) Dark Chocolate (Sinful) The Milkiest Chocolate in the World (The title nails it) Salted Caramel Pistachio & Honey Juniper & Lemon Curd (Lemon creamy goodness) Go now, enjoy.

    (5)
  • Avonel R.

    I've heard so many great things about this place so why did it take me so long to try it? I'm mad at myself for waiting so long. I came here after a dinner out in East Nashville and I purposely skipped dessert so I could grab some ice cream. The line was long, which I expected, but I appreciated the opportunity to try different flavors before I committed. Both of the flavors I tried I loved, so my decision wasn't too difficult. I picked the lemon and blueberry and the chocolate. The lemon and blueberry was absolutely amazing. Its not cheap, but I believe the quality is worth it. I'll definitely be back to try some other flavors.

    (4)
  • Pritish Z.

    Made my day! Great icecream. Go run to Jeni's and enjoy some yummy icecream!

    (5)
  • Bridget S.

    A must try. Rich, creamy and unique flavors.

    (4)
  • Zeke A.

    I've been to Jeni's about three times now and WOW. Hands down some of the best ice cream I have had in the US of A. Coming from Bellevue it's a bit of a drive over to East Nash, but so well worth it. It's also a great place to take family or friends who are visiting Nashville. It will definitely give them a reason to want to come back and visit you! The quality of Jeni's is top notch. In my humble opinion the ice cream is oh so very fresh, creamy, and after the first lick you just retreat to a happy place in your mind. That takes me to the experience part. The baristas working there are super friendly and they do not rush you at all. They encourage you to try as many flavors as you'd like and can help you pair flavors if you find something you love, but are indecisive about what other flavor might go with it. Knowledgeable, friendly, with a heavy sprinkle of Southern Hospitality. What's not to love about these people and their ice cream! Do yourself a favor and go today and take a pint or two home with you!

    (5)
  • Meredith L.

    This ice cream is hands down amazing. Creamy texture, brilliant flavors, and quality ingredients. With flavors like Loveless Biscuits & Peach Jam, Jeni's offers some really unique varieties that will enthrall your taste buds to no end. Today I got the combo of Salty Caramel and Brambleberry Crisp that was a winner. By the way the staff doesn't mind you sampling a bunch of flavors before settling on your final selection. Enjoy!

    (5)
  • Stephanie I.

    Jeni's Ice Cream...you have changed my life. This is literally the BEST ice cream I've ever had in my entire life, and I really contemplated placing a monthly recurring order just so I can get some in Texas. I love all the unique flavors and I also love how patient the employees are. We literally stood there for 20 minutes just tasting different things. Yes, it was that hard to decide. Eventually, I went with the Pistachio/Honey and the Buckeye. So. freaking. good. I wish I could just eat Jeni's every single day for the rest of my life.

    (5)
  • Molly L.

    Jeni's is the ice cream what James Joyce is to the English language or Michael Jordan is to basketball - a total game changer. Every flavor I've tried, no matter how weird it sounds on paper, has been fabulous. It is hands-down some of the best ice cream I've ever had after living in several states (and after visiting several countries) and I'm so glad it's in Nashville.

    (5)
  • Ruben M.

    I LOVE LOVE LOVE Jeni's!!! Went there last night, after eating at Wild Cow, and needed something good to take the bad taste out of my mouth! Jeni is a local celebrity, it seems. She's a lady who went out, learned to make ice cream, came back and did it! I am not in any way displeased by this place! The staff was bubbly, cute and friendly! The atmosphere is very modern and upscale-like. But the main reason why this place is awesome... ICE CREAM!!!!! I had some of the BEST ice cream I've ever had!! I had the vanilla bean ice cream and dark chocolate ice cream....WOW!!! My friend had one of their sundaes which was DEADLY and delicious! A MUST if you are in Nashville! The prices are a bit high, but hey, you get what you pay for and here you get quality! I'll have to say she has far better ice cream than ben&jerrys

    (5)
  • Jeremy E.

    Jeni's is great. They have unique, bold flavors you won't find anywhere else. Kinda pricey, but its a great treat. Love the Sundae's and upside down root beer floats, but avoid the ice cream sandwiches.

    (4)
  • Doug O.

    I cannot say enough good things about this place. The service is awesome .... they let you try as many flavors as you want ..... and best of all the flavors they have are mind blowing. We even bought her recipe book and made 3 of the recipes in the first week. I would and have been recommending this place to everyone!

    (5)
  • Elizabeth G.

    Ice cream bonanza. I love this place. Seasonal flavors are always a sure bet. My ol' regular is brambleberry.

    (5)
  • Nash B.

    Basically, this is a place that charges a fortune for a small amount of ice cream (with mention of the milk coming from grass-fed cattle & such......and with long descriptions for each ice cream as each mentions the unique blends of that specific flavor). Millenials rush there & hang out in droves. Jeni's has made the place social....has free fruit water to the side & is naturally conducive for conversation and hanging. For me (I'm 45+ ;-), I very much enjoy Jeni's ice cream flavors, but I won't often pay $4.85 for a single scoop of ice cream. But I will say...that when I do there, it tastes great! Pied Piper Creamery at Five Points has great ice cream too.....and doesn't fan the "grass fed" claim so much and has reasonable costs. I go there for ice cream fixes.

    (4)
  • Simon K.

    One year later, and Jeni's is still great. Although the sign still looks like it says "jenis" and pronounced to rhyme with a male organ. Prices have slightly increased since their opening, but that was expected. I can live with their costs since they're still the only ones in their market offering that kind of product. They still offer their samples and love to talk to you about their ingredients. No matter how packed it is, I haven't noticed a drop in their customer service. To sum up, their flavors and service stays strong a year later with slightly higher prices. Yeah, I like the "jenis."

    (4)
  • Rhylie C.

    DELICIOUS! UNIQUE! CLEAN! FRIENDLY! ALWAYS SOMETHING NEW! WORTH EVERY PENNY! If you haven't been there, I'm not trying to stick a knife in deeper... but... you're REALLY really missing out. I believe your life could only improve by experiencing all that is Jeni's Splendid Ice Creams. Your tastebuds will love you, your heart will sing, colors will seem brighter, you'll feel happier, so go!

    (5)
  • Jennifer P.

    The Salted Caramel ice cream is to die for and instantly sold me on Jeni's. Sweet and creamy with a salty crunch. Ohhh yeah. Jeni's in a killer location (right next to Silly Goose, Wild Cow and Ugly Mugs), the people who work there are so friendly, they make up THE craziest flavors (ex: goat cheese with burbon figs) that are actually delicious AND last, but most importantly, they are very passionate about what they do. For me, that can't be beat. New favorite ice cream spot... hands down.

    (5)
  • Caitlin D.

    My review is probably unnecessary, because everyone and their mom seems to know about this place already (hence, the long lines ALL THE FREAKING TIME). But, that is my only complaint about this haven for brilliant ice cream flavors! It looks like a sunny, happy spot right out of a movie. Fresh flowers on every table, lots of space to sit, cute cupcake holder decorations dangling from the ceiling. So to the important part: the ice cream. They have regular flavors for the boring people, but combinations you never dreamed of tempt you and make it hard to choose. Maybe the long line is good, you need to really consider your options! I LOVE the chocolate chili ice cream, and last time I had the wildflower lavender, YUM! Holy smokes, this is the best ice cream I've ever had. Hands down.

    (5)
  • Jenifer G.

    This Jeni from Ohio is a fan of Jeni's from Ohio. Funny no one mistook me for the owner. Anyway, I sampled NINE flavors and have the spoons to prove it. Spicy chocolate, gravel road, 2 buttermilks, the Ugandan vanilla, the sweet corn and something, the goat cheese and cherry, and a few others. I got the goat cheese and cherry, which was outstanding. I should have done all light flavors, like paired it with the sweet corn or a buttermilk something. I did the bourbon pecan and salted caramel, which were both bitters that did not mesh with the goat cheese sweet. I liked the gravel road (salted caramel with smoked almonds) better than salted caramel alone, so I blew that choice. The bourbon pecan was good, I just think I had too many senses activated at the same time with my combo of 3.

    (4)
  • Kendyl S.

    Oh god I love Jeni's. Like I really, really love Jeni's. I love Jeni's more than I love most people I know. i love Jeni's so much that I did my engagement photos there. If someone tells me they haven't had Jeni's I immediately get in my car and drive them to Jeni's. I am from Columbus, and have been in a relationship with Jeni's for a good 7 plus years and we're still going strong. When I moved to Nashville Jeni was so sad that she decided to open up a shop literally 1.5 miles from my house. Thank you Jeni. if you think the ice cream is too expensive or that the flavors are pretentious then f*ck you. They aren't! They are delicious and interesting and flavorful and real. Everything that ice cream should be. If you think 4 dollars for 2 scoops is too expensive then take your cheap ass over to McDonalds and get yourself a cone of that frozen vanilla stuff they serve. Less people in line at Jeni's!

    (5)
  • Kristan H.

    Ironically my boyfriend and I live an hour and a half away from Jeni's headquarters/origin (Columbus, OH) but we got our first taste in Nashville while visiting a friend. There isn't much I can add that hasn't already been said: Jeni's flavors are unique and delicious, the ingredients obviously fresh and high quality. It was a perfect ending to the lunch we enjoyed at Silly Goose next door. Also, the server was great and let us try like half a dozen flavors each before we settled on what we wanted. In short, Jeni's is definitely a treat I will indulge in again.

    (4)
  • Jess J.

    I love trying all the new flavors, & some of the older ones too! I always bring people visiting in to try them out. My favorite is Brambleberry!

    (5)
  • Ebonye B.

    I've been to Jeni's more times than I can count. I'm writing a review now because my last encounter was absolutely DIVINE. Of course the service is great and there is plenty to choose from. I strongly recommend the honey pistachio with dark chocolate on the bottom in a perfect waffle cone. Words that accurately describe this sublime taste experience do not exist.

    (5)
  • Zach F.

    Saw that this ranked #8 in the world for ice cream so we had to try it. The unique flavors were interesting and what set this place apart from others.

    (4)
  • Denise W.

    Well, honestly there s ice cream and then there is Jeni's! It is not just ice cream it is a truly sensation filled eating extravaganza!! And should you think I exaggerate, I dare you to try it once and not fall in love! My combo favorite is Black Coffee and Salty Caramel! But this weekend they are previewing their Yazoo Beer ice cream, can't wait! But the diet will have to ;-)

    (5)
  • Paul R.

    I had to get over the fact that Jeni's does not want to get over itself. (Case in point: the obnoxious faux Declaration of Independence for Ice Cream Lovers and Self Involved Hipsters on the wall). Once I got past that, and tasted the cherry and goat cheese ice cream, I realized why everyone raves about Jeni's. You cannot get better $5-per-cup ice cream. We waited about 15 minutes in line, and shockingly, it was well worth the time.

    (5)
  • Crystal P.

    came here 20 minutes before closing and there was a huge line! but it moved fast. very good ice cream though I wish I tried the dark chocolate which I would have liked better. besides that though very delicious ice cream and a cute place :) we enjoyed it. definitely a stop to make after dinner when in Nashville!

    (4)
  • Jason S.

    I don't often eat ice cream, but when I do, it is Jeni's (or Graeters if I have to get it from the grocery store). What can you say about badass ice cream flavors like Cherry Lambic Sorbet, Goat Cheese with Cognac Figs and Whiskey + Pecans? Or their black and tan sundae - salted caramel ice cream topped with more caramel sauce, fudge sauce, smoked almonds and is topped with whipped cream and a cherry. And let's be clear, they take a cold stainless steel bowl, fill it with whipping cream, and whip it fresh right there. Nothing from a nozzle. And the cherry, not a Red number whateverthehell soaking in a sea of corn syrup, these are real brandied cherries; dark, tart, and kind of boozy. The attention to detail is amazing. Other flavors not to miss are the Gooey Butter Cake and the Brown Butter Almond Brittle. Oh hell, everything there is cool. They also have a great place for kids to sit and draw against a wall - nice thought. Always seems to have long lines and not enough coverage, but worth it because dayum that is some good stuff. Great place to come after a lunch at Silly Goose (and a great 1 - 2 lunch date combo). Thank god that this is 35-40 minutes from my house. Seriously. I'm not ready for elastic pants.

    (5)
  • Elda L.

    I've been to the one in Columbus numerous times. And this place is just as good. The servers were very patient and knew their stuff. I absolutely love love love the mango ice cream sandwich.

    (5)
  • Michael M.

    Jeni's has a pleasant atmosphere and friendly service. We tried 4 flavors, all very unusual and surprisingly delicious. Chocomole (chocoloate, cinnamon, cayenne, and corn chips) and the key lime were my favorites. It is expensive for the amount of ice cream you get and outdoor seating is limited, but it's worth a visit.

    (4)
  • Laurie N.

    Oh Jeni, you need to be on every street corner in America. Since it was our first time at your splendid parlor, the lovely ice cream scooper was so generous with samples and helping us decide what to get from the amazing menu. My favorite was the pear Riesling, and the Brambleberry Buckle - but then again everything on the extensive menu is fantastic.

    (5)
  • Rachel M.

    Love, love, love, love this place! It is so cute on the inside, and I can't get enough of the different flavors they have. I mean, zucchini bread ice cream? You wouldn't even think that would be remotely in the neighborhood of good (it actually is). I feel like I drive the employees nuts when I go in there because there are always at least 7 new flavors when I go in, and I want to try them all. They have never been anything but super nice, though. They really seem to love working there (but come on, who wouldn't love working in a place that smells as good as Jeni's does?), and they know everything about every product they sell. I even love the weird dry sodas they sell. I'm glad that I don't live in that neighborhood because I would be 500lbs.

    (5)
  • Carolyn S.

    Very good, lots of options, with free samples, the Butter Pecan and the Vanilla were delish... there was line out the door and it moved pretty fast, so don't let the line discourage you!

    (3)
  • Ian R.

    Alright, I have come around a bit on Jeni's. Yes, the Ice Cream is pricey, but they do some truly unique things with flavor combinations and I have yet to have anything from them that was not excellent. I recently had a Cherry Lambic and Ume Sake pairing that was really top notch. Still, I can't go the full 5 stars because a family trip to Jeni's often runs very close to an affordable dinner. Nonetheless, for great ice cream that will keep the whole family happy it would be very hard to go wrong at Jeni's.

    (4)
  • Lisa M.

    the line was looonnnnggg and it moved -- really not that fast but we were waiting for ice cream so it was fine. Had a few samples of strange combos of ice cream that just made you smile, giggle and want some more. I had banana/honey and pistachio and honey. Tasted the Queen City Cayenne -- that was crazy good.

    (4)
  • Laurie V.

    Oh my, my! My friend brought me here- she is a local, so she knows how amazing these flavors are. And guess what? She owns a catering business, so she knows food. My understanding is that there is *always* a line here, no matter what day, what time of day, the fullness of the moon, etc. I'm surprised at how rapidly the line moves, considering they allow you to sample any flavor you want, without limit! The server behind the counter was so patient and so knowledgeable. I am guessing we each sampled eight different flavors. The stand-outs: goat cheese and red cherry; banana cajeta; Riesling poached pear; whiskey & pecans; and there was some sort of fig one and I forget what else, because my taste buds had entered a state of shock. They stopped processing information after the first few delectable samples. There are a few more that I wanted to try and I wish I remembered each one. Ahhhh-mazing. Please tell me I get to go to Nashville again one day.....like.....tomorrow.

    (4)
  • Matthew M.

    Without a doubt the best ice cream I've had the pleasure to consume. There is a creative genius behind the flavors that makes you realize how mundane and uninspired supermarket ice cream has become. The goat cheese/fig/cognac is a transcendental experience. My only complaint is the price. I get the concept of paying for quality, but $12 a pint? Not sure that can be justified.

    (4)
  • Mike Z.

    The most flavorful and creative ice creams all made from Grassfed milk served by people who genuinely seem to enjoy their jobs. I've had some of the best ice creams in the world. I even have my own gelato maker and I'd rate Jeni's ice cream as the best ice cream I've ever had.

    (5)
  • E. D.

    Yes, yes, yes--it's all true and it's worth the hype.

    (5)
  • Kurt R.

    Is there always a line at this place? The ice cream is some of the highest quality I have ever tasted. The ice cream seems very thick and extra creamy. A wide and weird variety as well. It's worth the wait for sure.

    (5)
  • Amanda C.

    Excuse me but: *(^&%^%^$%#$#$#@&&(*&^%&$^%$%^#$%#^%$#$#%@%^*&^&*%­^ AHHHHHHH ICE CREAM AWESOMENESS! I have just been dying to try Jenni's and man oh man it was so worth the wait. I was delighted by the aesthetics of the store, the service and of course, the delectable treats of frozen wonderment. I consider myself to be an ice cream snob. Maybe my dad doomed me when my first solid food was an ice cream sammy, but hey I can say I have the palate to judge creamy goodness. You can get samples of different flavors. I gave the cumin and honey butterscotch one first. It had a big, bold cumin flavor at first, but then it dissipated into sweetness. It was truly interesting. Then I tried the goat cheese with cognac and figs. It was so rich and creamy. However, in true Amanda fashion, I went with the dark chocolate and the whiskey and pecans. The dark chocolate was like a punch to the taste buds. Dark chocolate just enveloped my mouth with happiness. The whiskey and pecans was another excellent choice. The whiskey was mellow, but I still have to say, that dark chocolate was just so good. For $4 you get just the right amount. There are pints available if you have a favorite. I cannot wait to bring some Jenni's home one day.

    (5)
  • Sarah F.

    Wow. The first time I came across Jeni's was in a Cooking Light magazine. I've wanted to try it ever since, so when driving through Nashville on my way to Detroit on a hot day, I HAD to stop. I couldn't choose what to get, so they literally let me sample almost ALL the flavors and they are ALL amazing. Every ice cream there tastes creamy, fresh, and flavorful. The Riesling and Poached Pear literally had pear fibers in it, it was that fresh. I have to say that my favorite was the goat cheese and cherries.....I can't even begin to describe it. My Mom literally yelled "Oh my!" when she tried it. This place is amazing! Jeni's......please open a store in Boston!

    (5)
  • Laura T.

    While I loathe lines I cant get enough of their flavors!!! At the tomato fest they had a Green Tomato Yogurt that was so insanely good I went back for seconds. I am a fan of the new adventurous but even if you are more of a bland Andy this place has something for everyone

    (4)
  • Mrs. B.

    Wonderful ice cream! Unusual flavors - goat cheese and cherries? Yes. Reisling and pear? Yep! A whole lot more? You have no idea, ask for tastes!!! I decided on the Brambleberry Crisp. It was delicious! Price - it's up there, but it's quality ice cream. This is not your run-of-the-mill ice cream and is not a place I will always think of when I'm in the mood for ice cream but I will return, for sure. If I'm in the area, I'll consider it or Pied Piper. If I'm in the Brentwood area, I'll be visiting Glazee. Great and unique choices in the Nashville area, lucky us!!!

    (4)
  • Kristin Marie S.

    I am super torn about Jeni's. Do they have delicious chocolate milk ice cream? Yes! Do they also serve goat cheese ice cream? Um, yes but no thank you. The first few times I went I had a hard time finding an ice cream I even wanted to try. The vanilla, surprisingly wasn't vanilla enough and the dark chocolate was intense. On the last trip I was able to order milk chocolate and some peanut butter ice cream with chocolate sprecs. Now this is what I came for! They didn't have the milk chocolate on my first few trips. The cons: prices and weird flavors. The pros: it's super clean and the staff is ready to let you sample. They are open late, almost too late. Who needs ice cream at 10pm on a Wednesday? Nothing good happens at an ATM after 1 in the morning and nothing good happens at an ice cream parlor after 9 at night.

    (3)
  • Zac P.

    Good ice cream. Unique flavors. Really over priced. But overall it's worth checking out at least once.

    (4)
  • Aloysius G.

    This place is an East Nashville gem, their brambleberry crisp and dark chocolate ice cream are truly outstanding. Add in a funky interior and knowledgable staff and you have a winner. My only downsides to this place is the lack of outside seating and a small parking lot.

    (4)
  • Laurel B.

    Super generous with the samples. Got Browned Butter Almond Brittle and Brambleberry Crumble as a small and it was plenty and delicious. My boyfriend got one of the ice cream sandwich but they let us try little corners of all of them. If I go back I would get the oatmeal vanilla ice cream sandwich. The cookie part is buttery and chewy and delicious mmmmmmmm. the only pitfall is that at $4.50 for a small and $6 something for an ice cream sandwich, I can't afford it multiple times a week.

    (5)
  • Andrea R.

    Buttermilk Strawberry = ice cream goodness My fellow diner loved the cayenne chocolate. The service was very friendly and helpful. Our scooper allowed us to try almost every flavor and to take our time choosing. Will definitely be back.

    (4)
  • Vivian L.

    Let me preface this by saying I AM an ice-cream lover, and my bf, Ray, only eats ice cream when I want to eat ice-cream. Ray has now been converted, but only for Jeni's indeed, splendid, ice-creams. We so happened to have to wait for dinner next door at Silly Goose. We so happened to wander into Jeni's, because we were curious, but not in the mood for ice cream. A quick glance at the flavors caught our interest, the first sampling locked us in. Jeni is a connoisseur of flavor and texture. It seems her understanding of how to come up with her unique flavors doesn't stem from thinking "what would make a cool ice-cream flavor." Rather, it seems she takes from her experience from food of how flavor combines and how texture holds to create flavors such as frankincense and almond cake, goat cheese with cognac figs (one of my favorite), cumin and honey butterscotch cake (you wouldn't think an Indian curry flavored ice cream would work, but it grew on me with every bite). Now, i've been to a number of boutique ice cream shops and have had a variety of less than ordinary flavors. Those were all wonderful experiences, but what sets Jeni's apart is her flavors do not feel like a gimmick, or even a wild experiment. They are an execution of knowledge, intuition, boldness, and craft.

    (5)
  • Kelly M.

    We originally happened upon this ice cream shop by mistake while trying to find someplace to eat for lunch. We returned back after a ballgame to get our sweet fix. The line was out the door, but it moved quickly. The staff was so helpful and friendly even with a line of 50 people. As soon as we got to the counter, we were asked what flavors we wanted to try. After sampling two each, our server heard us talking about the Loveless Biscuits and Jam so she gave us a sample of it too without us even asking. The Brown Butter Almond Brittle is amazingly good!!! It is a good thing I do not live in Nashville or I would here every day.

    (5)
  • Erin H.

    Yum! Love all the interesting flavors. I only tasted a couple on my recent visit, but enjoyed them both. Then selected flavors I did not taste first, just figuring they would be perfection. Didn't work out so well. The pear riesling sorbet was super yummy, but the salted caramel was too salty for my liking. Next time - yes, there will definitely be a next time - I will be sure to taste what I end up selecting. I wish I could taste them all, but that would take too much time and not be fair to the people behind me in line (hint, hint to some of you).

    (4)
  • John R.

    Natural, Rich and Unique flavors, and great atmosphere. Put this place on your to visit list.

    (5)
  • Katie S.

    I decided to stop by Jeni's on Sunday afternoon to see if it lived up to its hype. I am pleased to say it definitely did. I had the White House Cherry - which had cherries, white chocolate and pistachios in it (side note : pistachios are definitely making a comeback...i called it). and a half scoop of the Whiskey and Pecans...both ice cream flavors went together perfectly. I also tried the grapefruit frozen yogurt - amazing. I will need to come back with friends to be able to try more flavors. very impressed.

    (5)
  • Courtney R.

    Jeni is fun work for and her staff has the smiles on their faces to prove it. I was so impressed with their attitude and willingness to help that the ice cream could have not even been good (which it is delicious) and I wouldn't have noticed. Creative flavors and smiling staff makes this place a "must" in Nashville!

    (5)
  • Michael F.

    I cannot get enough of this place. Great and knowledgeable staff - they are patient as you sample the oodles of flavors they offer with lots of suggestions for scoop pairings. Be prepared for a line in the summertime at night, as there are other great restaurants in the area looking for a East Nashville sweet treat. But the wait is well worth it. Their ice cream cookie sandwiches are on my list of things to try. Bananas & Honey and Bangkok Thai are my two favorites, but you'll have to sample them all to decide for yourself. Also: open til 11pm most nights & free water. How sweet.

    (5)
  • Shawn S.

    Jeni 's is the best reason for moving to Nashville -- original exotic treats -- cayenne chocolate should require a license--goat cheese cherry --salted caramel -- endless treats

    (5)
  • Jermaine W.

    Exotic flavors in ice cream, a random indulgence.

    (5)
  • Amata V.

    Pistachio Honey = Amazing

    (4)
  • Caileigh A.

    Cedar wood, salted caramel and brambleberry crisp to name a few. You can't visit Nashville without a trip to Jeni's! The weekend evenings are crowded, but other than that you can usually go through the line pretty quickly. Feel free to sample every ice cream on the line. It's worth it.

    (5)
  • Ong L.

    I'm so glad my friend took me to this place. I officially have a new favorite ice cream flavor: Whiskey & Pecans. So delicious. Since I'm quite the risk taker, I'm definitely going back to try every flavor on their menu. But I'm sure none of them can top my favorite.

    (5)
  • Gregory G.

    How good is the ice cream at Jeni's? It's "only-in-Nashville-for-twenty-four-hours-but-­stopped-by-twice" good. It's "close-your-eyes-while-eating-their-samples" good. It's "ruin-all-other-ice-creams" good. It's "start-coming-up-with-ridiculous-ideas-like-­opening-up-a-franchise-in-Louisville-just-so-you-­can-eat-their-ice-cream-all-the-time" good. During our two visits to Jeni's, my wife and I tried five different flavors. The Pumpkin 5-spice was okay. The Riesling Poached Pear Sorbet was good. And the Salty Caramel, the Pistachio & Honey and the Milkiest Chocolate in the World were AMAZING. Loved the fact that they give you two "half-scoops" so you can enjoy multiple flavors. Loved the fact that they make their own waffle cones and waffle wedges right there at the shop. Loved the genuinely happy service as we tried flavor after flavor after flavor. Loved the fact that they have mastered the balance between an amazing ice cream base and out-of-this-world flavor combinations. Hate the fact that ice cream has effectively been ruined for my wife.

    (5)
  • Sugar X.

    Skipping through lavender fields! At an ice cream place? Yes! The unique robust flavor profiles are intoxicating. Combinations once held for your plug in are now available in rich velvety form. I adore lavender and milkiest chocolate! It is what's for dinner, and after and ect.. The service typical hipsters to be expected, very warm friendly and most importantly fast!

    (5)
  • Bryant M.

    WARNING: Jeni's will ruin you for other ice creams. I'm not even joking. This is the best ice cream in the world: more about flavor than being sweet. Jeni uses grass-grazed cream from a single dairy in Ohio, and all her ingredients are the best around. And it's not cheap when you're buying the best. Sure, the stuff is pricey, but for me, I'd rather pay for one scoop of Jeni's than get an entire carton of that "other stuff". As for this scoop shop, the Nashville location is up to par with all her Columbus ones. You see, I live in Columbus (where Jeni's is based), and do you know where I go for dessert when I'm visiting Nashville? Yep - Jeni's. The store is big and open, and the employees completely embody the Jeni's brand - even so far away from Columbus. If you're needing some recommendations, let me give that a shot: ^SUMMER * Sweet corn & black raspberries * Grapefruit yogurt * Goat cheese & roasted red cherries * Strawberry Buttermilk *Mango Lassi ^ANYTIME * Brown butter almond brittle * A roasted cherry cheesecake parfait * Milkiest chocolate in the world * Ugandan vanilla bean * Whiskey & pecans * Brambleberry crisp

    (5)
  • Stephen S.

    Jeni's is fantastic no matter what city you're in. The Nashville location adds a little bit of local flavor with Yazoo Brewing Company's Stout showing up along with salted bar nuts (with a little spicy kick at the end). Loveless' biscuits and peach jam is available at other shops as well but means a little bit more when you're in the Volunteer state. Ice cream, as always. top notch. My recommendation is always to get a flavor with something mixed in because that's where Jeni's truly stands head and shoulders above other ice cream places, the quality of ingredients is just amazingly good.

    (5)
  • Brian S.

    I never believed the hype. I mean, it's ice cream--how good can it really be anyway? This must just be the newest yuppie fad. Boy was I wrong. This stuff is like crack. I first visited Jeni's a couple months ago on a warm weekday afternoon, which is a good time to go if you want to avoid the lines. The customer service was excellent. Just like another ice cream joint that we'll call "Raskin Bobbins" to protect the innocent, you can get free samples, but the staff here was super eager to make sure we really got what we wanted, rather than going through the motions. I tried a cup with the riesling poached pear sorbet, which was every bit as tasty and refreshing as it sounds, and the cherry lambic sorbet, which was a tart-and-sweet explosion of flavor. The real treat, however, is the brambleberry crisp, which is best served in a waffle cone. The luscious mix of berries and oats is like tasting a late summer day. If you're feeling more value-minded--or gluttonous--you can also order a pint for the road. The problem, of course, is choosing *which* pint. While you probably can't go wrong, at $12 per pint, saying, "One of each, please" probably isn't in the cards. Two things preclude me from granting a 5-star review. First, it ain't cheap. You're getting gourmet ice cream at a gourmet price. Second, whoever designed the interior space didn't really consider traffic flows. The main door (off the parking lot) faces the register and a corner of the ice cream bar, but that's actually the end of the line. Getting to the front means you need to navigate your way to the left, past customers, and toward the side facing the street. These quibbles are small, and while it's now November, I don't think I'll have any qualms about returning to Jeni's in the dead of winter. Yeah, it's that good.

    (4)
  • Bright A.

    $5 for 2 scoops of ice cream...and no you can't just have one scoop of ice cream. My ice cream was already melting by the time he handed it to me. I said something about it and he just looked at me. Ahh hello... customer service FAIL!!!!

    (1)
  • Brian T.

    A little pretentious, but overall fantastic ice cream.

    (5)
  • Kenneth D.

    Regardless of it being a chain, Jeni's is by far our favorite ice cream in Nashville. I've yet to make a bad choice here, but the stand outs are: Salty Caramel, Yazoo Sue and Bar Nuts(light beer flavor, salty nuts, rosemary and a hint of spice, fantastic), Loveless Biscuit and Peach Jam and Bangkok Peanut. If only they would bring my Black and Tan Sundae back, then all would be right with the world.

    (5)
  • Madeline S.

    My friend had been raving about this spot for weeks and when we finally went to Nashville for work we ventured into Nash on a lunch break to finally try the ice cream. I was certainly impressed but I've had my fair share of good ice cream (Salt & Straw in Portland, Handel's in Ohio, gelato in Italy...). The brown butter almond brittle was excellent but the dark chocolate was nothing to brag about, pretty standard and good if you like rich dark chocolate. I want to go back and try the brambleberry crisp with the hot fudge sauce...and maybe the sweet potato with marshmallows. It all looks really good! It's just fairly expensive for very small portions. $4.50 for two 1/4 cup scoops..

    (4)
  • Sheryl C.

    Ice cream was good and I do recommend going, but it's a bit over priced. $5+ for a tiny scoop of ice cream... feel like you're not getting much for your money. Otherwise, the ice cream was tasty and the shop is cute

    (3)
  • Ellie B.

    This ice cream is fantastic and I live in a place that has frozen custard so you KNOW that is a high compliment! Just go. The end. Okay, I'll continue. I got the brown butter almond brittle and salted caramel. I like that they have an option to get a "small" with two scoops so you can try more. You can also try samples of anything. My husband got some specials: goat cheese cognac fig and pumpkin five spice. I wish Jeni's would open up a shop in Milwaukee!

    (5)
  • James G.

    The name "Splendid" is very appropriate! Jeni's is soooo good! They have all kinds of unique flavors, as well as traditional favorites--all made fresh in-house, of course. If you're feeling adventurous, try the Cayenne Pepper ice cream. It really has a kick! Coffee ice cream is delicious too. It has real coffee in it and it's a good smoky flavor to pair with something sweet and light. Their employees can offer great suggestions on unique pairings. My personal favorite is a scoop of Lavender and a scoop of Wheatgrass. It's unconventional but very light and refreshing. They offer samples too, so you never have to worry about buying something you don't like. In fact, they encourage you to taste before you order, so don't be shy about asking to sample different flavors. Just be prepared for a wait! There's often a long line all the way through the shop and even outside onto the sidewalk, especially during summer months. But hey, what do you expect? When you make ice cream that tastes this good, people are willing to line up for it! We usually come here after eating at The Silly Goose next door (which I also recommend), so the wait isn't so bad when you have a full belly. Stop by Jeni's and try their fun flavors! You'll be glad you took my advice.

    (5)
  • Nicki R.

    The line is worth the wait!! It truly does not get much better than this place. The flavors are so creative and are all so good. The goat cheese and cherries is probably my favorite although there are so many that are a close second. The thing I love about this place the most is that everything tastes so fresh. They sincerely care about the quality of the ice cream. Yes you'll pay a little more, but you get what you pay for!

    (5)
  • Justin B.

    Jeni's has some of the best ice cream I've ever tasted... hands down. My only complaint is the length of the line and lack of seating. I get it, they are popular... and that's good for them. I would simply visit them more often if there weren't such long lines.

    (4)
  • Paul K.

    I saw the best minds of my generation delayed by long lines, howling, hysterical. Well, that's what I thought when I saw the two-hour long line for a scoop of free ice cream. I left. Dropped in a bit later after a couple of brews at Coopers, the line was not any shorter but some friends had managed to grab a table. I must say, my natural instinct here is to rail against a place that purchases good will via publicity stunts. Then again, how else are you going to get it? Starting small and building a loyal customer base? Probably is not going to work in that neighborhood, you do have to go all-in in East Nashville. I asked a friend how the ice cream was, I was told it was the best free ice cream ever, then I asked how long my friend had been waiting for that ice cream and it came to over 2 hours, I asked how much she got paid and the answer was "this is the best $60 ice cream I've ever waited for" There was music on the patio, there was a line that stretched on hundreds deep, there was a news van there for a while doing in-line interviews. The place was very clean, which was surprising since it was jammed with people non-stop for hours at least at that point. It was odd, it was completely possible to get a seat in there, would have thought people would have stayed and enjoyed their ice cream, but they left. I didn't get a free scoop that night, I did sit around for about 30 minutes watching the line, listening to the band. It was a nice place, I'll be back to see how it does as I'm kind of interested to see how a place that revels in the high fat content can compete against our Froyoverlords who people think is remarkably healthy and low-cal (it's not)

    (3)
  • John S.

    I've been meaning to review this place but the name and location of it just got blasted out of my mind by its flavor. I was here a couple weeks back for a work networking event with coworkers, and really didn't expect much, as I mainly came for the chance to network. That being said, I was sorta kinda blown away. It just looked like such a simple nice homey shop, you know? I didn't expect SUCH TASTY ICE CREAM. Really though, it's my favorite dessert place in Nashville so far. I had a simple two flavor/scoop cone, having asked the server to recommend me two flavors. I ended up with the salty caramel and one other flavor, both of which were mouth-watering. The salty caramel flavor was the one I had a sample of first though, which is probably why I remember its name and not the others. It just had such a unique flavor, being really sweet yet having a touch of saltiness that just makes the sweet caramel just stand out that much more. I'd definitely love to go back and try their other flavors if they're at least half as good!

    (5)
  • Ariel Z.

    Don't remember which flavor I got...too many to chose from! After trying all my friend's ice cream flavors, there was not one I didn't like. The group also went here several times before we left Nashville and even proclaimed it was the best ice cream they've ever had. I am, personally, not really into ice cream all the much (I prefer froyo), but I would have a scoop from Jeni's any day!

    (4)
  • Kim Y.

    Is this place good? Yes, yes it is. But here is the thing; other than store brand vanilla or the freezer burnt variety have you ever had BAD ice cream? Exactly. Jeni's ice cream has a good gimmick for the current bourgie* set. Slightly irritating sets of words meant to lure in the upper middle class and hippies. 'Small batch' 'artisan' 'locavorian', etc all describe this place. You wont find chocolate chip cookie dough or Butterfinger blast, no siree - not 'organic' enough. They do offer lavender and salted caramel though. They also make up their own waffle cones, arguably the best part of the experience. The price is a bit off-setting though, for now I will stick with my old school favorite - The Pied Piper Creamery (family owned and truly local - Jeni is an Ohio biz). I mean, I don't eat ice cream to be healthy for gooodness sake! I eat it to cool down and remember childhood. Bring on the cookie dough and corn syrup! *yup, stole bourgie from Ese P.

    (3)
  • Kennedy T.

    Had dinner at the Wild Cow and noticed that this place had a line that stretched out the door ... I had to know what this place was offering that would have so many people waiting in line. I waited in line and scanned the many flavor options available -- most of them sounded pretty amazing. I'm sad to report that the ice cream and frozen yogurt was only so-so. I had the pineapple upside-down cake and the goat cheese with cherries ... neither really tasted like anything. The goat cheese one had a great texture, but overall both were really bland. Bland and bad. I had a few bites, but then thought I'd save my calories for a Sam Adams Summer Ale when I got back to my hotel. Sorry, this place just wasn't worth the wait, money or calories.

    (2)
  • Kate A.

    Oh man. Jeni's never disappoints. I live on the "west side" so I always joke about my day trips to the "east side," and when I do have a day trip, it always includes Jeni's. However, now I'm hearing that a 12th S Jeni's just opened up... You can pretty much guarantee that there will be a line out the door post-dinner however it's so worth the wait. You can sample til your little heart's content and then choose your flavors. My go-to's are typically the salted caramel and goat cheese + cherries (my mouth is now watering) however the last time I went in a couple of weeks ago, the goat cheese + cherries was not available (maybe it's seasonsal?). At the Tomato Fest, they had a food truck and I had the salted caramel and sweet corn + black raspberry (life-changing). I've yet to try a flavor that was not to my liking. They sell a cookbook in the store that I've eyed a few times - may just have to give it a whirl but in the meantime, I'll leave it to the experts - they are GOOD at what they do.

    (5)
  • Sandy T.

    There is nothing better than having your kid's faces brighten up when eating ice cream. It's become more of a reward. It's to my benefit...if they obey and do their chores on time, they accumulate points....and then it's a trip to Jeni's I've cream!!

    (5)
  • Stina S.

    OMG!!! Black coffee, buckeye state, and the brown butter almond brittle! Is my fav! It was my first visit to this place and I tried every flavor there is! The customer service was excellent! I got 3 scoops a bit pricy but well worth it!! Give this place a try you won't be disappointed! :)

    (5)
  • Amanda K.

    How many ways can I describe Jeni's? A-M-A-Z-I-N-G, fantastic, heaven-in-my-mouth, fucking delicious, and the list goes on... I am a self proclaimed ice cream lover and connoisseur and can honestly say this is up there on my list of best ice cream spots. The flavors here are innovative, the waffle cones are fresh, and the decorations are bright and whimsical. Perfect combination! I opted for the salted caramel (I am also a self proclaimed caramel lover and connoisseur!) and the pistachio & honey ice cream on a waffle cone after tasting about 5 other flavors, all of which were awesome! Two things I like about the service here is 1. they don't mind letting you taste multiple flavors because they understand how hard of a decision it is going to be and 2. if you happen to order 2 flavors they ask you which one you would like to end with and have on the bottom of the cone, nice touch in my opinion! If you have any sense at all, head to Jeni's as soon as your next sweet craving comes along! If I lived closer to Nashville or Columbus, I would be too much of a regular and my waistline would show it!!!

    (5)
  • Erica F.

    I was holding seven tasting spoons. The girl next to me had eight while we giggled and yummed and pointed and enunciated weird ingredients in the favors and the staff cheerfully goaded us into trying more. Staff gets the awesome check. Despite the huge flavor assortment, I ended up with dark chocolate and buckeye state (sort of a rebel peanut butter). With the rave reviews on specialized exotic flavors how can I choose these which seem relatively bland? Here's the crux: you get two half scoops in a small. Flavor combo win. I loved trying the exotics, but for sheer delicious ice cream craving, their "bland" flavors really hit the spot. The ice cream is delicious and the staff were outstandingly great. Their patio is smallish but nice and the interior is fine. So while I read so many reviews on the exotic flavors, I support the "normal's" just as well. Ultimately I feel like Jeni's exotic flavors may be the crowd draw and the ones you want to party at the bar with (read: sample like mad), but just know you can take home the bland flavors to mama and satisfy that ice cream craving just fine.

    (4)
  • Michael G.

    Awesome ice cream with all the flavors available for trying first if you so desire (and I did...thankfully the line was short in back of me). I can't believe that although I'm a chocolate person, my favorite was the goat cheese with cherries ice cream. The counter staff was very friendly, and all of the ice cream was delicious. It is on the expensive side ($4.50 for 2 half scoops, $5.50 for 3, $8 sundaes) but worth it! Make this a stop on your trip to Nashville! And if you live here and haven't been to Jeni's, shame on you! The whip cream is hand whisked and made...how about that!

    (5)
  • Rachel R.

    Jeni's is the perfect representation of the new, hip Nashville that's evolving right under the stereotypical Southern Nashvillian's nose. While die-hard traditionalists are still clinging to the old Baskin Robbins (and probably don't even know that anything else besides Haagen-daz has opened in the last 30 years), the rest of us are enjoying ice cream made with cheese, alcohol, salt, coffee, and cayenne pepper in it. And of course, all the classics. But, I never got around to tasting those... even though I went three days in a row. Yep, the goat cheese with red cherries might be the best ice cream I've ever had. It's even better with a dollop of more-bitter-than-sweet hot fudge on top. The whiskey and pecans is smooth, creamy, and packs just enough punch to still make you feel cool... especially when paired with a scoop of the black coffee. It's a nice combination of depressed, Mad Men-esque beverages and sugary, butterfatty happiness. (Although, should it really be called black coffee if it contains cream and sugar? It's pretty much latte ice cream... although that admittedly sounds much less badass.) There are also tasty spicy ice creams, like Bangkok peanut and cayenne pepper. While many a trendy ice cream shop offers the cayenne pepper, how many have sweet, peanutty ice cream flecked with coconut that packs a nice punch right at the end of each bite? I only know of one. It also comes in an awesome looking sundae (One Night in Bangkok) complete with banana, cilantro, and all kinds of other Asian-y accoutrements. However, I never got a chance to try this one.... due to the best sundae I've ever had in my life getting in the way. Enter: Black and Tan. Take a heavily spiked slice of chocolate bundt cake that actually has the texture of a brownie, top it with salty caramel ice cream, caramel sauce, hot fudge, smoked almonds, whipped cream, and an amarena cherry. You've got the Black and Tan. If it's not the most fantastic amalgamation of flavors and textures you've ever had in a sundae, then you, sir/ma'am, are wrong. It's perfect. Jeni's is trendy but timeless, emphasizes local, seasonal ingredients, attracts all kinds of hipsters, and has a long line, pretty much all the time. Whether the hype entices or repels you, it's still the best ice cream Nashville (and beyond) has ever seen. Go. If you regret it, you've defied the laws of physics.

    (5)
  • Stefanie S.

    Jeni's has some of the best ice cream I have ever tasted. My partner and I went with some friends after dinner at Rosepepper one night. It was pretty crowded, but well worth the wait. The staff was patient and friendly and let us taste many samples before making final selections. I had the Goat Cheese with Red Cherries and it was awesome. My partner had the Whiskey and Pecans and said that it was delicious too. If we are ever in that area again, we will definitely be going back to Jeni's, and you should too!

    (5)
  • Cydney C.

    The best ice cream i've had in my entire life. I had one scoop of Pistachio and one scoop of Dark Chocolate.... perfect combo. The most adorable shop you've ever seen plus amazingly crafted ice cream. Cant wait until i visit Nashville again and get some more Jenis!!!

    (5)
  • Sharmeela S.

    Unique flavors that will make you keep going back. I love the almond brittle salted caramel combination.

    (5)
  • Leia A.

    I went here on a Monday night, well past 9pm, and the line was out the door! I was kind of hesitant to have to wait in that line, but it moves quite quickly. There are so many unique flavors of ice cream to choose from, I had such a hard time trying to decide. But the people working there are super friendly and helpful and will let you taste-test any flavors you want. My husband and I got the triple scoop of Queen City Cayenne, vanilla bean & toasted coconut-- all three did not disappoint! Really unique, really delicious. I will say that the price tag is a little too steep for my taste- $5.50 for 3 small scoops of ice cream?? I mean, sure it's worth the splurge every so often, but you'd think with all the business they pull in they could turn it down a buck or two. Just sayin. But this place is definitely worth checking out if you're in the area.

    (4)
  • Kelly Ann W.

    LOVE this place! Super interesting flavors. Excellent quality ice creams! Love that they readily hand out samples!

    (5)
  • Mike B.

    Talk about awesome flavors, made in-house! So dense and creamy and packed with unique flavors and ingredients. Great place rain or shine, would love to try every flavor. Well priced for the ingredients and quality. And the best part, everyone can enjoy, two vegan options were available!

    (5)
  • Carmen P.

    magical fairies swirl around this place and sprinkle deliciousness over the ice-cream. this "jeni" person is truly an ice-cream scientist/santa claus. there is a fresh and clean feeling here...nothing is worse than walking into a place that'll increase your daily caloric intake by at least 1000 and that place being sticky and dirty and stale (most other ice-creamaries), but this place, this place, i'd eat off the floor in. i had the loveless cafe biscuit ice-cream with the chocolate/cayenne pepper ice-cream. oh, glory, glory, hallelujah! go here, and never eat mediocre ice-cream again.

    (5)
  • Chi L.

    Best ice cream in Nashville! Im addicted. Ive been there so many times i can't even count and I've tried almost every flavor. YUM :p

    (5)
  • J L.

    Delicious ice cream, worth the wait (always a line), generous samples, and enthusiastic ice cream servers behind the counter. I always bring out of town guests and they always love it too! I've never had a flavor I didn't like!

    (5)
  • Kathleen B.

    Friendly people, busy place but fast service. You know a place is good when the Line is out the door and constant the whole time we were there. If you like different types of ice cream this is the place for you. You can sample all the flavors. A little bit pricey. It has indoor and outdoor seating.

    (5)
  • Mink M.

    Definitely worth the wait. The wait is long but long enough to help you decide what you want to get. So many amazing choices. This is definitely top notch probably the best ice cream ever. It's a little pricey but hey it's gourmet and trust me you will be smiling and forgetting all about how much it costs cause it's just that amazing. I had a triple which costs $5.50 and I believe adding a waffle cone is an additional $1. Now don't be alarmed cause its not just any ol waffle cone. It's light, crunchy and the texture is similar to a cake cone. It's not super hard and cardboard like others it's one of kind. Definitely worth it to try. Sample it all. I wish this store was in Los Angeles!

    (5)
  • Emma T.

    If you go to Jeni's and you don't get the Sweet Potato with Torched Marshmallow flavor, you are missing out!!!

    (5)
  • Ryan P.

    Amazing. The quality and variety of ice cream is spectacular. They will sample any thing they make and theirs tons of amazing flavors. Can't figure out how they can make a biscuits and jelly flavor ice cream that emulates the Loveless cafe version, but they did it! Tonight I had a bramble berry cobbler ice cream, a dark chocolate ice cream and a blackberry sorbet. Wife had a cayenne ice cream. Yes I said cayenne, it had a kick! Amazing!

    (5)
  • Marcia M.

    How amusing is it that I literally lived a little over a mile away from Jeni's for nearly a year and never made my way in but now that I live across the Cumberland... I have enthusiastically been back twice?! Perhaps it's the whole grass is greener complex? Regardless, Jeni's serves up innovative and downright delicious scoops of sorbet. I can't comment on the ice cream and other scrumptious looking treats (have you seen the moonpies?!) because they are not vegan but I can promise you that the Riesling Poached Pear Sorbet and Cherry Lambic Sorbet in a waffle cone can turn any frown upside down! The layout of Jeni's is spacious with an accompanying patio area to enjoy as well. Staff is always friendly and willing to give you a taste before you commit to investing in an entire scoop and let me keep it real here: Scoops aren't cheap folks! Don't let the always consistent lines deter you as I can assure you that the cold stuff is worth the wait.

    (4)
  • Perry H.

    Alright look, I like ice cream...I actually love ice cream. These kind of ice cream shops, using fresh ingredients and creating inventive flavors (hellloooo green tomato!) are my absolute dream. I'm sorry Creole Creamery in New Orleans, but there's a new king (or is it queen) in town! The folks at Jeni's are so nice and willing to let you sample as much as you'd like. I hate the places that limit you and look at you like you should know what you want as soon as you read the name. Seriously, come one, if that's the case limit the menu! I opted for two half scoops (a small) of roasted strawberry and the Brown Butter & Almond Brittle. Both were out of this world, but the strawberry might have been the best strawberry I've ever had. Everything we tried was simply amazing and its a very hard thing to choose, but the bottom line is you have to choose to go. If you aren't planning on going to East Nashville, change your plans, its a must. Best part of experiencing Jeni's...I find out they distribute pints to NC...hello weekend shopping trip!

    (5)
  • Grant M.

    Very friendly! First time coming here visiting from California. Try lots of samples as there are a wide variety of flavors you've probably never had! I enjoyed the lemon blueberry. Would regularly visit if I lived here!

    (5)
  • Brooke H.

    Fabulous ice cream, had the triple scoop with buckeye state, bulb berry crumb, and chocolate. Recommend if you are looking for out of this world and different ice cream flavors.

    (5)
  • Stacey W.

    best ice cream in town! I always get the lemon cardamon & wild berry lavender. I've gotten the egg nog which is amazing but i always go back to wild berry lavender which is by far my favorite. My husband likes the dark chocolate with cherry limbic. last year we bought the cookbook and the recipes taste EXACTLY like in the store. Everyone should try this place at least once... it won't be your last visit.

    (5)
  • Benjamin R.

    Crazy unique flavors, all shockingly delicious. Get up in it.

    (5)
  • Donald P.

    Will not disappoint with various blends of cream. Top 10 ice cream parlor in WORLD in USA Today story. Agreed!

    (5)
  • JC R.

    Jeni's ice cream is definitely the best ice cream I have ever had. I would recommend going during the week as to avoid the long lines on a Saturday night. Do not be discouraged if you go a see a longer line. It moves quickly and is well worth your time. Once you make it to the front of the line you will find an extremely pleasant ice cream expert ready to help you make the challenging decision on what to eat. They patiently pass samples over the counter and have never ever made me feel rushed or annoyed that I had yet to make a decision. I recommend trying the Salty Caramel, Goat Cheese & Cherries or Lemon Blueberry Sorbet. There is something for everyone. Make sure to check this spot out after a dinner in East Nashville. However, if you cannot get to the actual Jeni's store stop by Fresh Market. Some of their stores carry Jeni's ice cream in store.

    (5)
  • Meredith L.

    Simply delicious! Try the dark chocolate and savannah buttermint. Jeni's will let you sample as many flavors as you want, and I love the way they describe the flavors of the ice cream as you taste it. I've never been to a wine tasting, but trying Jeni's ice cream flavors definitely puts me in that mind set.

    (5)
  • Jarod T.

    Wonderful and refreshing

    (5)
  • Brandon W.

    Awesome flavors Cool and pristine interior

    (5)
  • Becky E.

    Don't miss this place while you are visiting Nashville. There is always a line, which is a good sign. Lots of interesting combinations of ingredients in these gourmet ice creams. You won't find these flavors at your typical ice cream joint! Highly recommend. Staff members are super friendly and seem genuinely excited for you to try their product (feel free to ask for samples). They definitely have created something to be proud of.

    (5)
  • Leigh J.

    When we lived in Nashville, we used to drive 30 minutes across town to get their orchid vanilla sandwich at least once a week: creamy white orchid vanilla ice cream with a yummy black currant jam center sandwiched between two incredibly soft, cakey, Paris-style almond macaroons. It is every bit as delicious as it looks.

    (5)
  • Joshua B.

    Quality vs Quantity - the endless debate. I wish the two would just 'get together' - but, they don't seem to like each other much. *Sad Face* Some people would prefer a buffet for $15 at Golden Corral because you 'get more' over a $50 meal at some 'fancy' restaurant. What do you get 'more' of, exactly? That is subjective, I suppose. To me, I'd rather go some place where I can get better service and a better end product. But, that is just me. Everyone is different. So, at Jeni's - I feel like I get "more" for my money. I get a high quality product that is unusual and exceptional service. The people working the counter were so friendly and nice! Plus, you aren't going to get Riesling Poached Pear sorbet at Dairy Queen. You won't find Brambleberry Crisp at Baskin-Robbins. And you certainly won't find Sweet Corn and Black Raspberries in the freezer at Publix or Kroger. For 4 dollars or so, sure, you might be able to get a half gallon of Vanilla, Moose Tracks or even Neapolitan - and don't get me wrong - I love my freezer ice cream...But seriously - the flavor combinations at Jeni's are out of this world. And - if you are truly just a 'chocolate' or 'vanilla' kinda guy - that's fine too. They have you covered. But even those flavors are more intense and richer than the normal run-of-the-mill ice cream. But you should explore the flavors Jeni's has - they will let you (and encourage you) to have a sample taste of anything you think sounds interesting. I sampled a lot and some things I liked - others, not so much. But where can you go and get a quality product that uses the freshest seasonal ingredients available for as little as $3 or $4? Not dairy queen, not Baskin Robins and certainly not in the grocery. It is Fresh, Seasonal, Tasty, and of High Quality. It's not 'cheap'. You can certainly get cheaper. But I doubt you'll get better. After all, Quantity and Quality rarely go hand in hand.

    (5)
  • Missy E.

    Cute place. Certainly worth the trip. An eclectic selection of ice cream although I am pretty plain jane when it comes to my ice cream choices.

    (3)
  • S M.

    As good as everyone says. They get texture and taste right. It's good. Really good. The best milk chocolate ice cream I have ever had... worth the line and search for parking on a Saturday night.

    (5)
  • Micheal P.

    This is the best ice cream I've ever had. The ice cream sandwiches are to die for. Split them with a friend, because they're HUGE. To top it off, they have some creative drinks as well. It's definitely worth the trip for me, even though hot & cold sells their ice cream as well.

    (5)
  • Andy J.

    Got a sweet tooth and some extra time on your hands in Nashville? Head on over to Jeni's on the rapidly 'up-and-coming' east side... In this delightful ice cream shop you'll find REAL ice cream... none of that made up fro-yo-yo-ma stuff. It's all organic I think, but more importantly it's all really good! The line often extends out the door, but hunker down, it's worth it. Warning, you'll pay a premium to get some scoops...but for $1 more you can get a 3rd: splurge! My girlfriend and I trekked over to Jeni's late last night with a dessert craving from my place near Vandy. That means we drove past at least five other ice cream places and spent about 20 minutes to get there... think we're crazy? Well about five minutes after we got there, two of our best friends serendipitously popped in line too.. having done the exact same thing. Who's crazy now? ;-) I mixed and matched with the "Milkiest Chocolate Ice Cream in the World", The Ugandan Vanilla, and Black Coffee ... daring? no, delicious? YES. For those more adventurous, grab some samples of the eclectic options ("Riesling Poached Pear Sorbet" anyone???) before ordering... Jeni's got it going on, go see for yourself!

    (5)
  • Madison P.

    Staff were the most interactive people! Ice cream was incredible. It was rich and smooth but not overpowering. Jeni's is a must!

    (5)
  • Cara P.

    Ok, I know, it isn't a local business. I still loved it. The people behind the counter are so nice; the woman who helped me was really patient with my tasting, and even said "oh, three's nothing, go ahead & try more". She also helped me pick out complimentary scoops: the sweet corn & black raspberry and the lime with cardamom & lingonberries. At first sweet corn may sound like a bad choice for ice cream, but it's totally dessert-y in this. And the mild sweetness worked beautifully with the sharpness of the lime. The lime is an excellent palate cleanser, I highly recommend.

    (4)
  • Justin R.

    Whats not to love about an ice cream shop that has salted caramel ice cream? That's right, salted caramel. It has to be one of the best flavors of all time. The creativity of flavors at Jeni's mind blowing. How do they come up with this stuff? Check out their web site for a complete listing of all their amazing flavors! They even make ice cream floats with Boylan's sodas. Another treat they offer are homemade ice cream sandwiches. There are a variety of flavors that all look delicious! I will have to try one out next time I'm there. If you in East Nasty and looking from some sweet eats, check out Jeni's. It's sure to fill that sweet tooth craving.

    (4)
  • Peter P.

    Awesome ice cream joint. Menu full of ice cream flavors I've never seen anywhere else like sweet potato with torched marshmallows or a concoction touting the Yazoo name, which is a local Nashville brewery. Staff is always very friendly and helpful and I've never been disappointed with a trip here.

    (5)
  • Tim W.

    I love this place. It is a truly unique brand of ice cream shop. Try as many flavors as you can. Ones that sound weird are often extremely good! The people are very friendly and it is a overall great experience!

    (5)
  • Matt L.

    Look at the name: "Jeni's Splendid Ice Creams." The whole thing sounds pretentious! Jeni spelled with one L and an I, and calling the place "Splendid" in the name of the place and using "Ice Creams" as a plural all come off as incredibly self-important. It's a pretentious location, too: on Eastland Avenue right in the heart of gentrified East Nashville. Unless you live in the area, it's a massive pain to even reach! The menu just screams pretense, too. Not coffee, but BLACK COFFEE; not vanilla, but UGANDAN VANILLA; not milk chocolate, but THE MILKIEST CHOCOLATE IN THE WORLD. That sounds extremely critical, but I think I've been fair as far as it goes. Now on the other hand, the one area the people at Jeni's Ice Creams are NOT pretentious is in how they treat their customers: the best experience I've ever had at an ice cream shop ever. Now I can imagine that if I had come in during it's rush hours, it would not have been nearly as unbelievable. However, the girl behind the counter enthusiastically gave me samples. She even tried to offer samples of things I hadn't considered. I decided to get the Backyard mint, which was minty in a natural, not a peppermint oil sense. It was refreshing, which is not a characteristic you expect in ice cream. I mentioned the store's love for the Dry Sodas, and they offered to sample that also. I tried the vanilla bean, and I was surprised at how much I enjoyed that. I didn't buy it then, but I'll drink it some in the future. I guess I should mention that the ice cream itself was excellent: I tried four different flavors, and they all were memorably flavorful: when I tried the GRAVEL ROAD (not rocky: GRAVEL! Pretentiousness!), the flavor was so smoky, I thought it was a cigar. When I had the MILKIEST CHOCOLATE IN THE WORLD, it really was rich and strong. When the girl suggested the DARK CHOCOLATE, I sampled it, and the cocoa was so strong, I could still taste in my mouth for several minutes, and the Backyard Mint, the natural mintiness was outstanding. So, in the areas that don't really matter, the pretentiousness is ridiculous. In the areas that matter, however, it was outstanding. The cost for one sugar cone was about $4.50. Not horrible. The cost for a pint: $12. What? That's like a gallon of Ben and Jerry's. Still. The visit was great, however. I can't say enough about how friendly and courteous everyone was. I'll definitely go back.

    (4)
  • Kim L.

    Oh my gosh. I love me some ice cream and this is the place to be. Even though it's pretty pricey for the small amount you receive, you can't find these flavors anywhere else. The salted caramel, dark chocolate, and whiskey pecans flavors I tried recently are to die for. Just go here. Right now.

    (5)
  • Kelsey G.

    I hang out at Ugly Mug's quite frequently. Fighting the allure of Jeni's is extremely difficult, especially when I know that the ice cream is hand crafted and amazing. Having somewhat of an odd pallet, I enjoy some of the more off the wall flavors that jeni's has to offer. There is a flavor with curry that is to die for, then of course the gravel road and caramel are always winners. Friendly staff, reasonable prices, freaking ridiculous ice cream. In Full: The ice cream may be cold but it is so delicious it will melt your balls off

    (5)
  • Jemina B.

    Does East Nashville already have several ice cream shops? Yes, yes it does. Do any compare to Jeni's? Uh, NO. Let's just start off by saying if you're in the market for mind-blowingly great ice cream, Jeni's is the place to be. There's no chemical bases to any of their flavors, just simple, high-quality ingredients that meld together to blow your socks off. I especially enjoyed the sign inside that states, among other things, "We Believe in Glorious Butterfat." Upon entering Jeni's, you can sense the passion everyone has for making sure you have an original and great experience. I was one of what seemed like thousands of people who lined up to receive their free scoops of ice cream prior to their opening night, and actually had a great time. Jeni herself as well as the store manager, Bailey, came out to meet and greet the massive line of people waiting throughout the night, as well as to bring out samples of their delightful macaroons! I had the Queen City Cayenne and the ever-popular Salty Caramel, and was momentarily transported to some other orgasmic food universe where birds sang and butterflies flitted around in happiness. Do yourself a favor and go check it out today!

    (5)
  • Whitney B.

    Where to even begin....this is definitely my ALL-TIME favorite ice cream place and might be my ALL-TIME favorite place to eat (any food item) period. It is SOOOO good. I first went to Jeni's in Columbus, OH. So, on a recent trip to Nashville I was so excited to find out that Jeni's was also in TN. The staff are very fun and helpful. They are more than happy for you to taste as many flavors as you want (which will be many since there are so many amazing flavors and intriguing combinations of ingredients). I have liked everything I've tasted. Favorites are honey pistachio, cherry lambic, riesling poached pear, and of course, the very popular salty caramel! I can't recommend this place enough. If you are ever in TN or OH, make the trek to Jeni's!

    (5)
  • S T.

    Excellent unique ice cream...bottom line. Be ready for a wait during peak hours but even when we got there and the line was literally out the door, we only waited 20-25 minutes. The wait was worth it. The staff is friendly and encourage you to try flavors (don't be a hog though, try a couple and order there will likely be ALOT of people behind you). While pricey for the amount of ice cream you get it is well worth it. I've never seen such unique flavors and toppings. Another nice touch is they have a pitcher of water to wash your palette with. If you're in town, definitely stop in for an unforgettable taste of ice cream

    (4)
  • Phil B.

    Incredible flavors, incredible service. This is a "must stop by" if you're in the neighborhood.

    (5)
  • Steph H.

    I get that haters are going to hate--I myself am not exactly a perpetual ball of sunshine--but I have to say that Jeni's Splendid Ice Creams is fantastic. The atmosphere is bright and cheery, the music selection is upbeat, fun retro, the servers are friendly and knowledgeable, and the product is unparalleled. I get that it's ice cream, and some will argue that you can't do bad ice cream (which is untrue, as I've had firsthand experience), but Jeni's proves that you can certainly do phenomenal ice cream that blows all other frozen diary desserts out of the water. Jeni's uses fresh, seasonal ingredients and you can seriously taste the difference. Whether you're getting the blackberry and coriander (delicious!) or the Cayenne City chocolate, each bite of Jeni's ice cream is guaranteed to deliver a wallop of flavor in every spoonful. Sure it's full fat and not a healthy choice by any means, but to me, this ice cream is so yummy that it's worth the extra calories. Plus, I feel good knowing I'm eating ice cream that is made with real ingredients actually found in nature. I guess for $4 you don't get the mountain of ice cream you might get at other ice cream parlors, but in this case you're paying for a quality product. The ice cream is so rich and satisfying that I honestly think two half scoops (what $4 gets you) are enough to sate any sweet craving you might be having. I love how creative and daring the flavors are, though Jeni's manages to make plain flavors like chocolate and vanilla really shine. Plus if you're indecisive, you can test as many flavors as you like and the servers are always happy to share "backstories" on all of the flavors or suggest combinations. Oh, and yes, people waited in line for hours on opening night, but when people are actually paying for ice cream, you'll hardly find yourself waiting at all to place your order. What it comes down to in the end is that Jeni's produces some of the tastiest ice cream I've ever had. This is ice cream that is made with care and is top-notch quality. Personally, I think that's worth making the 10 - 15 minute drive from my home for, even though there are several closer dessert options. Entering this shop makes me feel happy, and really at the end of the day, isn't that what ice cream is meant to do?

    (5)
  • Priya J.

    Best Ice Cream in Nashville! You are likely to see a long line out the door at Jeni's every time you go there. The line usually moves pretty fast and waiting is completely worth it! They have a wide variety of unique ice cream flavors that they let you taste the flavors before you order. I recommend getting their fresh waffle cones also.

    (4)
  • Peter K.

    Jeni is now a bestselling author and with her pints making their way across the country, her ice cream is not so secret anymore and might be some of the best in the country. There's not much else that can be said that hasn't already been said. I'll add that my favorite flavors are the dark chocolate, pistachio, and the salty caramel. The lines are long and the prices are expensive, yet I still find myself waiting in line and dishing out my hard earned money. You're guaranteed to leave with a smile.

    (5)
  • Stefanie P.

    Lots of Long reviews on this new ice cream joint in town but I'll keep mine short for those who zip through reading reviews. 1. Long lines (cause its a new place as of July 11) - go the bathroom prior to your arrival and wear comfortable shoes. Also bring your glasses. You'll want to read the big chalk board of all the flavors and I'm amazed of how many people around me are squinting! 2. Be ready not to have plain jane vanilla or boring chocolate- salty carmel, goat cheese berries, buckeye state. You have to be willing to try ice creams of things that may not all typically go together. You can try all you want. So do all 14 people in line in front of you. 3. Bring enough cash - Got $2 and want to grab a scoop? Not at this place. You're going to want the fresh waffle cone, and the extra scoop. We walked out there spending $11 for ice cream for two. 4. Parking is available if you have a smart car- Due to the popularity of this place parking is often tough. If i'm gonna fat out on ice cream, get me the closest spot and don't make walk to far and get all sweaty. It's just a unique, very popular cause its the new kid on the block, expensive, 4-star "A-OK" ice cream place.

    (3)
  • Gaby R.

    I've only been here once and I cannot wait to go back. So many choices and original flavors. The environment is friendly, fun, trendy, spacious, and clean. If you're like me and really love coffee flavored ice-creams (and don't like to go too crazy with new flavors), I HIGHLY recommend pairing the Black Coffee with the Brown Butter Almond Brittle. The coffee tones down the sweetness of the brown butter, and the brown butter sweetens up the coffee! It's a great balance. Portion sizes aren't outrageous. Great location in East Nashville. The long lines on a Saturday night are so worth it. They're fast anyway. If you can't make it out to East, Hot & Cold in Hillsboro Village also sells a different selection of Jeni's pints every night.

    (4)
  • Adam S.

    The ice cream is GREAT!!! Ben and Jerry can sit back down. If you're visiting Nashville, this place is a must. If you're a Nashville local consider this place instead of getting coffee at Starbucks with friends...which leads me to price. It was a little pricey for the amount you get, but it was still delicious.

    (4)
  • Nathan A.

    Best ice cream I've had yet. I asked the guy what I should get, and he told me Whiskey & Pecans. He was dead right. It rocked my world. It has ruined a lot of ice cream places for me since

    (5)
  • Todd G.

    Yes, the ice cream is good, but... it is not $10.00 a pint good. The price they ask for this ice cream is totally absurd. Go to a Pied Piper, or Bobbies, or Las Paletas, etc. Spend ice cream money on local shops. Better yet, make your own.... just don't buy Jeni's Splendid Ice Creams at home" cook book... unless you want corn syrup in your ice cream recipes... acccck!

    (2)
  • Jacob M.

    FINALLY!!!! I first found out about Jeni's from my local Whole Foods when I lived in 'The Lou.' I just saw that it was $10 a pint, which made me curious, but also unable to justify buying some. I randomly saw that she had a recipe book out, so I bought it and have been making her ice creams for a couple of years now. My best friend growing up was getting married over the weekend in Knoxville, so I took the gf and went via Nashville. On the way back, I made a point to get there early and find this place (which is also close to Barista Parlor, one of my favorite coffee shops). You walk in, and they basically start shoving ice cream down your throat...basically the most awesome experience of my life! They will let you try as much ice cream as you want, they practically beg you to try a bunch of flavors before you decide. Her ice creams really are incredible; my favorite was the Loveless Biscuits and Peach Jam, which sounds strange, but is awesome. They use real biscuit pieces from Loveless Cafe (a local favorite), and put them into a buttermilk ice cream, and add peach jam; I was very impressed with the ice cream being the butter to the biscuit, she really pulled this off. If you are in Nashville, you have to find this place (it isn't too far from the airport).

    (5)
  • Veronica D.

    The Pistachio is hands down my favorite! Very creative blends and flavors. The goat cheese with red cherries is really yummy too. You get small portions for the price compared to most other places around town, but the taste makes up for it. They also sell pints to take home!

    (4)
  • Laurie S.

    I LOVE this place! I went for the first time tonight with my daughter and it was so good! I had the dark chocolate and ohmygoodnessitwasamazing! I just had one scoop, that's all I needed. The atmosphere is so simple and clean, the staff was very helpful and the ice cream was downright decadent! I will be having more of that. Soon. Maybe tomorrow. Tomorrow happened and yes, I went. The goat cheese and cherries ice cream was AMAZING.

    (5)
  • Amanda B.

    Finally, a shop goes into the corner slot of the shopping center at the "T" of Eastland and Chapel Avenues in East Nashville! And it's good! The space is beautifully designed: chalkboard walls describe the available flavors and options, both seasonal and signature ice creams, sundaes, shakes and etc. Church pews, minimalist wooden tables, metal stools and chairs and marble-top tables dot the space. There's a soda fountain bar to one side where you can watch them make fresh waffle cones. Yum! So many flavors to choose from: I would suggest trying a few different flavors before settling on your choices. Today I tried the Goat Cheese and Cherries (seasonal: creamy and tangy) and Bangkok Peanut (signature: spicy with coconut) as well as the Queen City Cayenne (signature: chocolate, cinnamon and spice: awesome!) All the ice creams seem really excellent: dense, not over-whipped. The flavors I sampled were all well balanced, not too sweet, perfect temperature, and best of all, inventive! Go go go!

    (4)
  • Bridgette C.

    How can anyone not give this place 5 stars?! This is the best ice cream EVER. So many flavors...so many inventive, exotic, mind-blowingly delicious flavors. Don't like super-sweet desserts? They have a cure for that. Like something so sweet your teeth hurt? They have that too. Want something with spice? Oh yes, they have that as well. I'm talking flavors of ice cream where you question the sanity of whoever put these together and then, upon tasting, praise their genius. I'm like a small child whenever I go in, wanting to try everything, because I've realized not a single flavor sucks. Queen Anne Cayenne (chocolate and hot pepper), Brown Butter Almond Brittle (crunchy, not too sweet, buttery goodness), the best dark chocolate ice cream to ever be conceived...the list goes on and on. This place is worth the lines and the cost because it really is that good. Everything here is utterly fantastic. This is money well spent and a great reason to visit East Nashville.

    (5)
  • Tiffany S.

    seriously the best ice cream i have EVER had. my mouth is watering just thinking about it. knowing that it is made on site and of all natural/organic ingredients gets this place a strong 5 stars.

    (5)
  • Lyndi S.

    There are few things I love more than ice cream, none of which can be sold in a cute little shop like Jeni's. Hmmm? Anyways, let's talk ice cream. I'm not all that into chocolate. Especially when it comes to ice cream. That's right. No chocolate for me. Take it in for a moment...ok read on. I prefer the fruity, nutty and salty ice creams. Flavors that I could eat every day: Wildberry Lavender, Salty Caramel, Pistachio Honey. There was one salty peanut butter concoction that I really wanted to try, but after I went for the Pistachio Honey, nothing else in the world made sense to me. Especially when combined with the Wildberry Lavender. My friend got the vanilla ice cream with a black cherry soda, and boyfriend went for the Salty Caramel and the Brambleberry Crisp. All were delicious and really hit the spot after my month-long craving for ice cream that I'd been fighting off! Either way you mix it, I'm always up for trying the interesting blend of somewhat natural flavors, and Jeni's knows how to serve it up! Next on my list: Brown Butter Almond Brittle in a cone. You know you wanna.

    (4)
  • Lauren S.

    How much do I love Jeni's Splendid? Let me count the ways... The first way be the cherry lambic sorbet. It's so good I almost want to not eat it so I never run out. (yes, I'm aware that makes no sense. just roll with it. ) It's refreshing, it's light, it's tart, it's the best sorbet I've ever had in my life. Other good options are the brambleberry crisp, brown butter almond brittle, cherry goat cheese, salty caramel and anything with the base as dark chocolate. As you can tell the flavors, for the most part, are very outside the box. But don't worry, you can taste as many as you want before you make the final decision and you will want to - this stuff is not cheap. A small is about $4 (there's also medium & large) and a take-home pint is $10.

    (5)
  • Michelle T.

    Fun take on ice cream. They defiantly think outside the box on flavors. Combinations you would never think would be good together actually compliment one another well. I highly recommend getting samples to figure out what flavor you want.

    (5)
  • Danielle B.

    The most creative and interesting favors I've had. Very good flavor. The missing star is because it isn't organic.

    (4)
  • S C.

    Perfection = dark chocolate ice cream + donut crumb + fudge. Great concept, clean and friendly space, and well conceived flavors....though I have a hard time straying from my stand by.

    (5)
  • Patrick H.

    Jeni's is a cool spot! Visited after dinner at Rosepepper. It was opening day and the line was out the door! Very impressed with the decor, the people were very friendly and the let you sample all of their their flavors which was cool! I've never seen or heard some of the different selections they have, but I will tell you, it's not Baskin Robbins! Haha! I'm a simple chocolate, vanilla with sprinkles on top kinda dude! I tired the Queen City Cayenne and the Cherry Lambic. Both were good, but just not my style. I can see why people love this place because it's very unique and different. Don't let this review steer you the wrong way, it's just my opinion. I highly recommend this place. HIGHLY! But, it's not my style. Word up!

    (3)
  • Jessica S.

    There was a long line, but it was sure worth the wait! We ordered a trio of brown butter almond brittle, double-toasted coconut, and salty caramel; our favorite out of the three was the brown butter almond brittle. All three were super creamy and flavorful. The waffle cone piece was a nice touch. My sister got the milkiest chocolate in the world and salty caramel. We agreed we had better salted caramel ice cream elsewhere; it had almost a burnt taste to it. They offer free cucumber water. Kind of pricey, but a nice, quality treat! We will definitely be back! We love the unique flavors!

    (4)
  • J H.

    Amazing unique flavors!

    (5)
  • Zeb M.

    Sure, you can buy ice cream cheaper at the supermarket... but it certainly wouldn't be the same quality or flavors. Jeni's is no more expensive than Ben & Jerry's, Maggie Moo's, etc., and the smallest size - double half scoops - is the right amount unless you're just looking for gorge yourself on ice cream (nothing wrong with that). Also - they're open until 11 PM! How nice.

    (5)
  • Josh K.

    Tied for best Ice Cream in the City with Pied Piper. Love them both and will continue to visit both for a long time.

    (5)
  • Sarah H.

    This place is to die for! There are so many gourmet, seemingly odd flavors that somehow seem to work. The line can get pretty long, but it's worth it. Don't feel bad taking your time to try as many flavors as you want. The staff isn't trying to hurry you into a decision, they want you to enjoy your experience and pick something you're going to like. Even if there are a ton of people behind you, make sure you exhaust your options before making a choice. When it's their turn, they can do the same. The prices are a little steep, but you're paying for the exotic flavors and high quality, so it makes sense. If they have the goat cheese and cherries one when you're there, definitely try it! I didn't think it was going to be good, but it turned out to be my favorite. It's definitely a place to be adventurous.

    (5)
  • Dev B.

    Delicious ice-cream! The flavors do feel exotic and somewhat new. The quality is nice, especially if you're a big fan of the waffle cone.

    (5)
  • Anna Grace C.

    Jeni's Ice Cream is the perfect summer ice cream spot. With dozens of gourmet ice cream flavors there is something here for everyone. The line is outrageous from April-September but it's worth the wait. Go ahead and take your time trying all the flavors, you stood in line for 30 minutes and you deserve it. My favorite flavor is Wildberry Lavender and I always leave with a pint or two to take home.

    (4)
  • Christina C.

    Yummm!!! Love this place. I have to say it's not the best ice cream I've ever had but...it's pretty damn good!! They let you sample as many flavors as you like. I love how each ice cream flavor is labeled whether or not it is gluten free - thank you! The shop is super cute as well - loved the walls that open up at this location. You're never too full for ice cream...so go try this place!

    (4)
  • Paisley B.

    I'm so smitten with Jeni's I feel like Forrest Gump. So good! And I like the variety of flavors. Brown butter almond brittle is my all time favorite!! And Jeni's has the absolute perfect texture. Spot-on creamy creamy. Their waffle cones and waffle bits are always really good. Warm and toasty and nutty. Yum! Next time I come I'll have a seat outdoors on their patio and enjoy. The decor is cheery and perfect for kids. Me + Jeni's = Luv.

    (5)
  • Ashley T.

    Well, what can I say that probably hasn't already been said in all of the other reviews? Jeni's, your ice cream is delicious and worth every penny. Friendly staff. Unique flavor combinations. You can try whatever you like before committing to a whole scoop or two. I recently had the wild berry lavender and the sweet cream, and tried my husband's dark chocolate. They were all awesome. I'm not a huge chocolate sweets person, but the dark chocolate tasted like friggin' brownie batter. Delish. I loved the wild berry lavender. But so far, my favorite is the goat cheese with cherries. HOLY MOLY.

    (5)
  • Brittney S.

    Delicious ice cream! They have a wide variety of flavors to choose from. Definitely worth the trip!

    (5)
  • Allison N.

    Jeni's really is splendid. I've never had any ice cream that's been so...bizarre and amazing all at the same time. Some of the flavors they have are totally weird, but don't be discouraged, they're still mostly sweet and always tasty. You can sample as many flavors as you want, so I say try them all and definitely get your favorite flavor! Wish they had a Jeni's near where I live, it's something I really miss about Nashville.

    (5)
  • Lina H.

    Can you say OMG ICE CREAM!!! Holy cow. It's decadent, it's fresh, it's unique flavors that come together nicely, the options are simple and the staff is incredibly helpful. Best part is i hear they are coming to LA, which is going to be fantastic! They truly have an amazing product, and THE BEST ice cream i have ever tasted ANYWHERE... much better than those premium store bought ones, or Cold Stone's - and better priced, at least here at the Nashville location.

    (5)
  • Karri B.

    Flavors you've dreamed about. Flavors you've never heard of, but now that you know about them, you too dream about them. Amazing ice cream, amazing flavors, amazing atmosphere. We are glad we live close so we can go during the week when it's slow. Be prepared for a line during weekend nights. Well worth every penny and calorie.

    (5)
  • Lindy B.

    Ok, Jeni's. You won. I'm a fan. Maybe my taste buds have changed in the last 2 years and that's why I am more open to the unusual (but oh-so-delicious) flavors? Maybe it's the super sweet, never annoyed by me trying 4 flavors, helpful employees? Maybe it's because I make more money now so paying $6 for a waffle cone with 2 small scoops of ice cream doesn't sound quite so outrageous? Whatever the reason is, I look forward to my next visit! * Had the whisky egg nog and the cinderella pumpkin last night.... YUM!

    (4)
  • Jeff S.

    I really enjoyed the mixed berry lavender. And my wife was in love with the blueberry lemon flavor. The staff working there was extremely nice and eager to give out free samples. So you can try it before you buy it. TASTY

    (5)
  • Katee G.

    Very tasty. You see them making the waffle cones right in the store which is neat, and you can smell the aroma as soon as you walk in the store. The flavors are fabulous, and even something as plain as vanilla wasn't just vanilla.

    (5)
  • Tran T.

    Okay, I may be the only Yelper that is not into Jeni's ice creams. I thought their ice creams are average, overly sweet, and very expensive. I have tried Mike's Ice Creams and Cold Stone and I think they are much better than Jeni's. First visit, I had the Coffee and Pistachio ones, very very sweet for a coffee flavor and I couldn't taste the pistachio flavor. Two small scoops of ice cream is $5. Definitely not worth it. I went here the second time with my friends only because they wanted some ice cream badly. For me, I ordered an orange soda. What I like about this place is the clean and spacious room, the patio, and friendly staff. Also, it is located at a very good location, next to many good restaurants (Silly Goose!!). However, I don't think I will be back. Don't believe the hype. 2014/#8

    (3)
  • Heather F.

    Some of the best customer service I have ever had came from Aaron at Jeni's Splendid Ice Creams. Me, eyes bulging from all the overwhelming choices of unusual flavors: "Hi, can I try a sample or forty?" Aaron: "Of course! Try as many as you like" Me (paralyzed by the paradox of choice while the string of people behind me was already starting to resemble the line for a Justin Bieber meet and greet): "I don't want to hold people up. Maybe I'll just try a sample of the dark chocolate" Aaron: "We would love for you to try as many samples as you would like. We have many amazing flavors that are unique to us. We can help these customers go around you. Stay as long as you need to trying as many flavors as you wish." You didn't have to ask me twice. I can testify via many, many samples that every single flavoring of Jeni's is really great. To be honest I feel like I'm cheating on Amy's of Amy's Ice Cream in Austin when I say that I like Jeni's better and I wish she would come down to Austin and open up a store. According to Aaron her favorite flavor isn't from her ice cream collection but rather from her frozen yogurt collection: the lemon & blueberries. This was the most remarkable froyo that I have ever tasted and true to its form it was very tart yet bursting with fruity flavor. Truly orgasmic. I let Aaron put together a trio of ice cream flavorings for me and he selected the dark chocolate (sweet), the carmel (salty) and the lemon & blueberry frozen yogert. It was a really amazing mix of flavors. All the bowls of ice cream come with a piece of waffle cone as a topping. If you want more toppings than that you can pay extra and add them. In regards to the ingredients and integrity of the ice cream itself I will rip words directly from Jeni herself (via her website): "Every day I'm surrounded by an ice cream-making crew of artists, writers, photographers, bakers, big-brain mathletes, travelers with omnivorous cultural appetites, and world-class experience gatherers. We create ice creams we fall madly in love with, that we want to bathe in, that make us see million-year-old stars. We devour it out of Mason jars, coffee mugs--whatever we can get our hands on. Handmade American ice cream = Bliss with a big B. Every single thing we put in our ice cream is legit. Generic chemist-built ice cream bases and powdered astronaut-friendly gelato mixes? No, ma'am. We build every recipe from the ground up with luscious, Snowville milk and cream from cows that eat grass. With that exquisite base, we explore pure flavor in whatever direction moves us at any moment, every day, all year." 12 south area of Nashville is getting a location (2nd Nashville location) and they are expanding to Chicago in the fall so I can only hope that someday Texas will get one. For now I will resort to buying pints in local stores for the freezer.

    (5)
  • Hayley T.

    Amazing flavours! Best ice cream I think I've ever had. Most definitely the best coffee flavoured ice cream, waffle cones were perfectly delicious & the staff were friendly & informative. Love this place !

    (5)
  • Darla S.

    Definitely worth it! Organic high quality ingredients. They use essential oils in some of the favors. Awesome stuff!

    (5)
  • Chen L.

    Cheap and decent. I also like the decorations inside which is modern style. I recommend the milkest chocolate.

    (5)
  • Dara M.

    They totally chose the right name for Jeni's--these ice creams certainly are splendid! I sampled about six flavors before I started to feel silly and forced myself to choose...ended up with the Brown Butter Almond Brittle and Dark Chocolate. Both were fantastic. They have a great assortment of toppings, too.

    (4)
  • Christa P.

    Amazing icecream- best around. So many flavors and they are changing all the time. Brown butter brittle, banana french toast, guava cheesecake- sooo good!

    (5)
  • Meredith L.

    Um, just try EVERYTHING! The sweet potato with marshmallows and buckeye state are my all-time favorites.

    (4)
  • Kevin B.

    I really love places like this that are about using quality ingredients to make delicious food (every place should really do that, but alas some don't). An added bonus is that they have some really crazy flavors of ice cream (including using cayenne pepper, rosemary, and tree sap) and you can try any of them that you like, which is great! One of the best that I tried was the goat cheese and cherry - tasted just like cheesecake. I highly recommend the Bangkok peanut that is a combo of coconut, peanut, and cayenne pepper - you get a salty/sweet initial flavor that ends with the spiciness of the pepper, which was pretty neat for ice cream. Definitely stop in here if you're in the area!

    (5)
  • Martha C.

    Awesome, awesome, awesome! First Jeni's experience was fantastic! Go figure, an Ohio girl's gotta go to Tennessee to get some Jeni's. Either way, the service was great, the ice cream was amazing and the location looks new and clean. Can't wait for Jeni's Chicago to open.......it might be dangerous!

    (5)
  • B. G.

    Total rip-off. Beware of their pricing as they say a "small" size is two scoops for $5, but then when you get to the register you end up paying $5 PER SCOOP. The ice cream was good, but not worth $10. I can get better gelato at Black Dog in Chicago for half the price. I hate the feeling of being taken advantage of...and that's exactly how I felt here. Jeni's, get it together and be realistic on your pricing. It's good, but it's not that good.

    (2)
  • Eric K.

    I'm so glad someone told us about Jeni's during our recent visit to Nashville. It was truly incredible and I wish there was one closer to me. Upon entering, Jeni's has a great welcoming atmosphere with a nicely decorated modern look to it. There is also plenty of seating/mingling room on a hot summer day. Then there's the ice cream. So many unique flavors that you just can't find anywhere else. The price is comparable to chains like Maggie Moo's, Marble Slab, or Coldstone Creamery, but you just can't beat Jeni's quality, flavor, or unique offerings! Although I sampled (and enjoyed) both, I was torn between getting the Bangkok Peanut or the Queen City Cayenne. So, as my ice cream scooper encouraged me, I got both on one cone. (Is there a term for scoopers similar to a coffee shop barista? There should be.) The Queen City Cayenne was delicious and spicy -- dark chocolate with a kick! But after finishing my cone, it was Bangkok Peanut that truly won me over. Its unique blend of honey, coconut, peanut butter, and cayenne was, in a word, SPLENDID. Jeni, please expand your awesome stores nationwide. Don't tease visitors who have nothing like you back home. ;-)

    (5)
  • Tram N.

    I cannot give you guys 5 stars because the portions are so dang small. If we are paying a bit more for ice cream, give us a slightly bigger scoop!!! I wish that someone would make macaroon ice cream sandwiches without almond in it so that I can finally try a macaroon out.

    (4)
  • Courtney M.

    The Loveless Biscuits and Peach Jam ice cream is just heavenly... The salty sweet combination is certainly a late Summer favorite that I wish would stick around all year long. Head to your local scoop shop before it heads out of the case in October. P.S. It would probably be wise to stockpile for the long winter... Bite of summer in frozen form? Yes, please!

    (5)
  • Peter M.

    As delicious as this ice cream is I'm afraid I'm not going to be buying anymore I just purchased four pints and asked for a freezer bag which they charged me for POOR show Jeni's POOR show. The five star rating is for the icecream and the service.

    (5)
  • Ling X.

    Jeni's is amazing and I need them to open one in Philly. Of everything I researched for my Nashville trip, this was the one place I insisted on dragging everyone else to (later found out there's multiple locations in the US, but still). The flavors are simply ingenious. Reminds me of my favorite gelato spot in Philly because of the artisan and unique flavor pairings. I couldn't have just one scoop so I got 3 and made my friends get at least 2 each to try more. And this was after the oh-so-kind servers gave me plenty of samples. But seriously - sweet corn and black raspberry? roasted strawberry buttermilk? riesling poached pear? I could go on. I just went on their website and saw that they have Loveless Cafe biscuit and peach jam. I need my credit card.

    (5)
  • Julie C.

    I love this ice cream! I also love the shop AND the way it smells. They are always so helpful and ready to let you sample anything! I tried the pumpkin with amaretti cookies and that was a nice twist on regular pumpkin. I also had the sweet potato and the homemade marshmallows set it apart. Yum!!

    (4)
  • Daniel I.

    This place is amazing. The vibe is cool. The ice cream is like none other. It's a bit pricy, but worth every dollar. We'll definitely become regulars.

    (5)
  • Ivana D.

    We stopped into Jeni's on our way back to Florida after visiting Nashville for a wedding. Though I had researched Nashville and knew I was going to be eating at this delicious creamery, I was still surprised by the line that was out the door. The long line did not matter, though, because as soon we stepped foot inside Jeni's, the smell of the sweet ice cream and waffle cones was, by far, the best aroma I've ever smelled. Better than what you smell at Disney. The line, however moved extremely fast, and before we knew it, the friendliest girl was asking us if we wanted to try any flavors. Though I had been eyeing two different flavors, I sampled the Goat Cheese & Cherries. I have never tried an ice cream flavor that particularly delicious, which led me to change my mind on what I had thought I wanted. I ended up getting a sundae. Which included two (small) or three (large) Flavors of ice cream, a sauce of choice, "gravel" (gravel like cookie bits) and unlimited "accoutrements". I got the goat cheese & cherries and brown butter almond brittle ice cream, donut gravel, bitter fudge sauce, hand-whipped (seriously, they whip it on the spot!) cream, and the girl convinced me to add more cherries on top. The sundae became my dinner. I don't know how to explain this sides except delicious. Or the most perfect sundae I have ever had. I don't know what their secret in making it is, but I want it. Hands down the best, creamiest and most delicious ice cream I've had to date. The individual Flavors were spot on and the amazing contrast of the bitter chocolate to the sweet ice cream Flavors was perfect. The whipped cruueam tastefd like it should have been extremely expensive, it was that good and there was definitely a flavor difference of fresh whipped cream and whipped cream in a can. All around, this was ka wonderful experience. The staff was so, so nice and knew their product and gave good suggestions. I am definitely coming back here next time I'm in Nashville. Until then, I will buy pints and eat them by myself.

    (5)
  • Rebecca M.

    So I have not been to this actual establishment. Instead, I visited the food truck version this past weekend at the Tomato Arts Festival in EastNasty. After my friend suggested we try some, I just went for it. The options were limited but interesting at the food truck version. I went with the salted caramel and a sweet corn with black raspberry. I know... the second one sounds terrible, but it was so, so divine. I highly recommend you give this a try and suggest you don't get discouraged by the unusual flavors.

    (4)
  • Megha M.

    Brown butter almond brittle ! Salted Caramel! Bramble berry crisp ! MIlkiest Chocolate in the world ! I feel like that's all I need to say ! All the flavors are amazing. These are my favorites and I absolutely love them ! My husband and I love ice creams and this place is definitely our goto place for ice creams.

    (5)
  • Eli C.

    I order the same thing here because I am boring and also because it is the most delicious trio possible; Salted Carmel, Vanilla Bean and Brambleberry Crisp. These are OG flavors, as I am a creature of habit. However, my wife tries everything and so naturally I will as well. No bad flavors, insanely creative combinations and wonderful consistent product. The smell is amazing and it's a treasure of our neighborhood. My one issue, which keeps it from 5 stars, is the price. I'm not complaining; it's next level ice cream and the price is warranted. But, my cheap nature prevents me from ever being happy about spending $15 bucks on ice cream for two. I still do it, and I will continue to do it but will always think "oh my god I just did that" as I eat.

    (4)
  • Anna J.

    I just love their ice cream! You can taste the fresh and quality ingredients they use! The only reason that I'm not giving 5 stars is because of the price. I understand them charging premium prices but i think the scoops should be just a little BIGGER! lol The brambleberry is definitely my favorite. Their dark chocolate is SOOOO rich, now, this one you only NEED the little scoop they give you before you have a coma. So if you are in the mood to splurge... on calories and on your wallet, definitely give this place a try!!!!

    (4)
  • Chad E.

    While it seems like many chains these days are going to the build-your-own ice cream variety (Cold Stone, Marble Slab), it is nice to see someone bucking that trend like Jeni's. And they do it in style, with nothing like your - or your parents' - ice creams that you may remember. These are locally-sourced ingredients, built lovingly "from the ground up". Sure, you can find flavors like dark chocolate. You can find dark chocolate peppermint. You can also find Absinthe Meringue and Bangkok Peanut and Yazoo Sue with Rosemary. For some, that might disqualify them immediately. For others, it's an immediate attraction. As to the ice cream? It's good. I don't know if it's the best I've ever had, but it's awfully tasty. If they were nearby, as opposed to several states away, I would stop and pick it up from time to time, just because it's different. Or I might order it online (it is a bit pricey online, and more than a scoop at Baskin Robbins, but that is to be expected). One word of caution - these flavors that are a bit unusual can be tough to decide on, so be prepared. Staff is helpful, but you may need to taste one. Or all of them. The worst part is the peer pressure from all the people in line behind you waiting to get their taste. That mounting pressure is horrible. Tell them to wait their turn and they'll understand.

    (4)
  • Meredith X.

    While we didn't have room for a full dessert at the Silly Goose, there was no way we could pass up the opportunity to try a scoop or two at this tempting ice creamery. I was immediately won over by their signature flavors. Pistachio honey, brambleberry crisp, Bangkok peanut, I was going to be that person with 50 sampling spoons. We ultimately settled on a scoop of goat cheese and cherry (LOVE GOAT CHEESE) and another of cherry lambic sorbet. The goat cheese was tart, the sweet cherries cut sharply through the goat cheese flavor. The cherry lambic sorbet sweet with the mildest hint of lambic. Mellow, refreshing, unique. Bf insisted that we share a cup which I immediately regretted after the ice cream was devoured within 5 minutes. Getting my own damn cone next time we're around the area.

    (5)
  • Elizabeth S.

    Love. It. Air conditioning, clean everything, sleek marble round tables, clean restrooms, people sitting at windows with their tablets. Pretty sure Jason Aldean wrote "don't you wanna stay" about this place. Crazy interesting flavors, like saffron & olive oil & orange. Ice cream sandwiches with oatmeal cookies or macarons for the cookie part. The servers are super sweet and encourage tastings. (Unrelated: one of them looked just like a young Taylor Swift). A+

    (5)
  • Afkham N.

    YES! Gourmet ice cream done right. i fell in love with this joint the first time i went and tried the lavendar ice cream. ADDICTED! and on my last visit i had the salty caramel and it is up there with the lavendar. i mean they just go great together and are bth incredibly unique! you must give this joint a try and joint the east Nasty movement of originality!

    (5)
  • Phil N.

    Ate next door at Silly Goose and wanted to see why so many people were going here. Ice cream! 47-degrees outside but still room for Salty Caramel & Milkiest Chocolate in the World. Great. But if you want to try some different ice creams they have bankok peanut, goat chees & res cherries, etc all those people in line can't be wrong.

    (5)
  • Kenzie N.

    Extremely pleased and glad we made the stop! The staff was very friendly and helpful. The ice cream was great and the flavors were very unique and refreshing. I would definitely recommend this place!

    (5)
  • Joey N.

    Omg is about all I can say. Ok well brown butter brittle and the dark chocolate cookie and mint chocolate chip filling of the best ice cream sandwiches I have ever had. This place is a must try.

    (5)
  • Matt P.

    Loved Jeni's-- they had some very creative, and very tasty offerings. The folks behind the counters were super friendly and very eager to give you many samples. Scoops aren't huge, but I think they're appropriately sized. We stopped by on a Saturday night, a little before 9:00-- not too busy when we arrived, but boy was there a line when we left! Don't let that discourage you from going, though-- it's worth the possible wait!

    (5)
  • Amber P.

    My new favorite flavor is Brambleberry Crisp. Guess what? You can custom pick four pints online and have them shipped to you! Awesomeness!

    (5)
  • Tracy F.

    I always love taking a trip to Jeni's. The fact that you can taste as many flavors as you'd like (and they're all good!), and that the ice cream really is made from premium ingredients, definitely makes this one of my favorite spots in all of Nashville. Favorite flavors: Brambleberry Crisp Brown Butter Almond Brittle Dark Chocolate Salted Caramel Cherry Lambic Sorbet The high prices are worthwhile--I always leave feeling satisfied and as though my money was well spent.

    (4)
  • Kimberly K.

    Run, don't walk to Jeni's! With about 9 stores in Ohio, the only other state to have a Jeni's is Tennessee. You guys are so lucky. Upon entering, the smell of freshly made waffle cones put a big smile on my face. As we checked out all the awesome flavor combinations, it was definitely difficult to decide on what we wanted. On our first visit, Rachael greeted us with a smile and asked us if we wanted to try anything. She was patient and encouraged us to try multiple flavors. She kept handing us samples of flavors we didn't even ask for. On our second visit, Courtney told us we could try as many flavors as we wanted. With each sample, the ladies would also briefly describe the flavor to us. The customer service here is out of this world. These ladies made our visits to Jeni's memorable. We finally decided on Brambleberry Crisp, Cherry Lambic Sorbet, Lemon Yogurt, Pistachio and Honey, Riesling Poached Pear Sorbet, Salty Caramel, Wildberry Lavender, and Black Currant Lambic Sorbet. The flavors were mind blowing. These cool treats are light, slightly sweet, smooth, well blended, and bursting with flavor. Don't think you'll like Goat Cheese with Cognac Fig Ice Cream? Ask for a sample, you may be pleasantly surprised at how delicious that flavor combo is. Smoked Tea & Plum Pudding Ice Cream sound different? Give it a whirl, it may become your new favorite flavor. Not ready for Cumin & Honey Butterscotch Cake Ice Cream yet. That's OK. They've got Vanilla and Chocolate too. Wait, they're called The Milkiest Chocolate In The World and Ugandan Vanilla Bean. At around $6 for 4 scoops and $12 a pint, it's pricey. However, quality ingredients are used and these flavor combinations are genius. Paying a visit to Jeni's? You're in for a treat.

    (5)
  • Dailoc N.

    I've only had Jeni's when they bring out the cart to festivals. It was about time that I made it out the the shop and got the full effect. I can honestly say I don't think you could go wrong with ANY flavor you pick out. You can have samples to see what you like and the staff is super friendly about it. Jeni's knows her stuff when it comes to ice cream! On this trip I had the brambleberry and the loveless biscuits and jam. Wonderful! The location is great as you can hop on over after a meal at any of the surrounding restaurants. I don't think any places around town can compare to what you get here. Love it. Love it. Love it.

    (5)
  • David L.

    Well' my third attempt to try this finally succeeded. My first two attempts at catching the truck ( one at Centennial Park and the other at the Farmers' Market) failed, but only due to the long lines ( a GOOD sign!) and my own impatience. Well, this time, I went straight to the source and visited their shop on Eastland. I must say: My persistence was aptly rewarded! We selected two two-scoop cups, sampling (1) the salty caramel and milkiest chocolate, and (2) the goat cheese with cherries and the chocolate cayenne. Rich, decadent, favors, all four. And, they have many more inventive favors that were very enticing. I'll be back!

    (4)
  • Jenn A.

    Jeni's has amazing ice cream. As I type this, I'm dreaming about their brambleberry crisp. All of their flavors are superb, and they don't mind if you want to sample one. It might be a little pricy but it is so worth it!

    (5)
  • Jordan L.

    Amazing service and even better ice cream! The buckeye state and the milkiest chocolate are my favorite with the extra bitter hot fudge on top.

    (5)
  • John S.

    Always good, any time, every time. So many flavors to choose from, and they're all delicious. Best ice cream anyways, hands down. Some of my favorite flavors: riesling poached pear, salty caramel, milkiest chocolate, dark chocolate, black coffee. Sundaes are enough for 2 people to share. It might be a little pricey (for ice cream) but it's so worth it.

    (5)
  • Gregory G.

    How good is the ice cream at Jeni's? It's "only-in-Nashville-for-twenty-four-hours-but-­stopped-by-twice" good. It's "close-your-eyes-while-eating-their-samples" good. It's "ruin-all-other-ice-creams" good. It's "start-coming-up-with-ridiculous-ideas-like-­opening-up-a-franchise-in-Louisville-just-so-you-­can-eat-their-ice-cream-all-the-time" good. During our two visits to Jeni's, my wife and I tried five different flavors. The Pumpkin 5-spice was okay. The Riesling Poached Pear Sorbet was good. And the Salty Caramel, the Pistachio & Honey and the Milkiest Chocolate in the World were AMAZING. Loved the fact that they give you two "half-scoops" so you can enjoy multiple flavors. Loved the fact that they make their own waffle cones and waffle wedges right there at the shop. Loved the genuinely happy service as we tried flavor after flavor after flavor. Loved the fact that they have mastered the balance between an amazing ice cream base and out-of-this-world flavor combinations. Hate the fact that ice cream has effectively been ruined for my wife.

    (5)
  • Sugar X.

    Skipping through lavender fields! At an ice cream place? Yes! The unique robust flavor profiles are intoxicating. Combinations once held for your plug in are now available in rich velvety form. I adore lavender and milkiest chocolate! It is what's for dinner, and after and ect.. The service typical hipsters to be expected, very warm friendly and most importantly fast!

    (5)
  • Bryant M.

    WARNING: Jeni's will ruin you for other ice creams. I'm not even joking. This is the best ice cream in the world: more about flavor than being sweet. Jeni uses grass-grazed cream from a single dairy in Ohio, and all her ingredients are the best around. And it's not cheap when you're buying the best. Sure, the stuff is pricey, but for me, I'd rather pay for one scoop of Jeni's than get an entire carton of that "other stuff". As for this scoop shop, the Nashville location is up to par with all her Columbus ones. You see, I live in Columbus (where Jeni's is based), and do you know where I go for dessert when I'm visiting Nashville? Yep - Jeni's. The store is big and open, and the employees completely embody the Jeni's brand - even so far away from Columbus. If you're needing some recommendations, let me give that a shot: ^SUMMER * Sweet corn & black raspberries * Grapefruit yogurt * Goat cheese & roasted red cherries * Strawberry Buttermilk *Mango Lassi ^ANYTIME * Brown butter almond brittle * A roasted cherry cheesecake parfait * Milkiest chocolate in the world * Ugandan vanilla bean * Whiskey & pecans * Brambleberry crisp

    (5)
  • Stephen S.

    Jeni's is fantastic no matter what city you're in. The Nashville location adds a little bit of local flavor with Yazoo Brewing Company's Stout showing up along with salted bar nuts (with a little spicy kick at the end). Loveless' biscuits and peach jam is available at other shops as well but means a little bit more when you're in the Volunteer state. Ice cream, as always. top notch. My recommendation is always to get a flavor with something mixed in because that's where Jeni's truly stands head and shoulders above other ice cream places, the quality of ingredients is just amazingly good.

    (5)
  • Brian S.

    I never believed the hype. I mean, it's ice cream--how good can it really be anyway? This must just be the newest yuppie fad. Boy was I wrong. This stuff is like crack. I first visited Jeni's a couple months ago on a warm weekday afternoon, which is a good time to go if you want to avoid the lines. The customer service was excellent. Just like another ice cream joint that we'll call "Raskin Bobbins" to protect the innocent, you can get free samples, but the staff here was super eager to make sure we really got what we wanted, rather than going through the motions. I tried a cup with the riesling poached pear sorbet, which was every bit as tasty and refreshing as it sounds, and the cherry lambic sorbet, which was a tart-and-sweet explosion of flavor. The real treat, however, is the brambleberry crisp, which is best served in a waffle cone. The luscious mix of berries and oats is like tasting a late summer day. If you're feeling more value-minded--or gluttonous--you can also order a pint for the road. The problem, of course, is choosing *which* pint. While you probably can't go wrong, at $12 per pint, saying, "One of each, please" probably isn't in the cards. Two things preclude me from granting a 5-star review. First, it ain't cheap. You're getting gourmet ice cream at a gourmet price. Second, whoever designed the interior space didn't really consider traffic flows. The main door (off the parking lot) faces the register and a corner of the ice cream bar, but that's actually the end of the line. Getting to the front means you need to navigate your way to the left, past customers, and toward the side facing the street. These quibbles are small, and while it's now November, I don't think I'll have any qualms about returning to Jeni's in the dead of winter. Yeah, it's that good.

    (4)
  • Bright A.

    $5 for 2 scoops of ice cream...and no you can't just have one scoop of ice cream. My ice cream was already melting by the time he handed it to me. I said something about it and he just looked at me. Ahh hello... customer service FAIL!!!!

    (1)
  • Brian T.

    A little pretentious, but overall fantastic ice cream.

    (5)
  • Kenneth D.

    Regardless of it being a chain, Jeni's is by far our favorite ice cream in Nashville. I've yet to make a bad choice here, but the stand outs are: Salty Caramel, Yazoo Sue and Bar Nuts(light beer flavor, salty nuts, rosemary and a hint of spice, fantastic), Loveless Biscuit and Peach Jam and Bangkok Peanut. If only they would bring my Black and Tan Sundae back, then all would be right with the world.

    (5)
  • Madeline S.

    My friend had been raving about this spot for weeks and when we finally went to Nashville for work we ventured into Nash on a lunch break to finally try the ice cream. I was certainly impressed but I've had my fair share of good ice cream (Salt & Straw in Portland, Handel's in Ohio, gelato in Italy...). The brown butter almond brittle was excellent but the dark chocolate was nothing to brag about, pretty standard and good if you like rich dark chocolate. I want to go back and try the brambleberry crisp with the hot fudge sauce...and maybe the sweet potato with marshmallows. It all looks really good! It's just fairly expensive for very small portions. $4.50 for two 1/4 cup scoops..

    (4)
  • Sheryl C.

    Ice cream was good and I do recommend going, but it's a bit over priced. $5+ for a tiny scoop of ice cream... feel like you're not getting much for your money. Otherwise, the ice cream was tasty and the shop is cute

    (3)
  • Ellie B.

    This ice cream is fantastic and I live in a place that has frozen custard so you KNOW that is a high compliment! Just go. The end. Okay, I'll continue. I got the brown butter almond brittle and salted caramel. I like that they have an option to get a "small" with two scoops so you can try more. You can also try samples of anything. My husband got some specials: goat cheese cognac fig and pumpkin five spice. I wish Jeni's would open up a shop in Milwaukee!

    (5)
  • James G.

    The name "Splendid" is very appropriate! Jeni's is soooo good! They have all kinds of unique flavors, as well as traditional favorites--all made fresh in-house, of course. If you're feeling adventurous, try the Cayenne Pepper ice cream. It really has a kick! Coffee ice cream is delicious too. It has real coffee in it and it's a good smoky flavor to pair with something sweet and light. Their employees can offer great suggestions on unique pairings. My personal favorite is a scoop of Lavender and a scoop of Wheatgrass. It's unconventional but very light and refreshing. They offer samples too, so you never have to worry about buying something you don't like. In fact, they encourage you to taste before you order, so don't be shy about asking to sample different flavors. Just be prepared for a wait! There's often a long line all the way through the shop and even outside onto the sidewalk, especially during summer months. But hey, what do you expect? When you make ice cream that tastes this good, people are willing to line up for it! We usually come here after eating at The Silly Goose next door (which I also recommend), so the wait isn't so bad when you have a full belly. Stop by Jeni's and try their fun flavors! You'll be glad you took my advice.

    (5)
  • Nicki R.

    The line is worth the wait!! It truly does not get much better than this place. The flavors are so creative and are all so good. The goat cheese and cherries is probably my favorite although there are so many that are a close second. The thing I love about this place the most is that everything tastes so fresh. They sincerely care about the quality of the ice cream. Yes you'll pay a little more, but you get what you pay for!

    (5)
  • Matthew M.

    Without a doubt the best ice cream I've had the pleasure to consume. There is a creative genius behind the flavors that makes you realize how mundane and uninspired supermarket ice cream has become. The goat cheese/fig/cognac is a transcendental experience. My only complaint is the price. I get the concept of paying for quality, but $12 a pint? Not sure that can be justified.

    (4)
  • Justin B.

    Jeni's has some of the best ice cream I've ever tasted... hands down. My only complaint is the length of the line and lack of seating. I get it, they are popular... and that's good for them. I would simply visit them more often if there weren't such long lines.

    (4)
  • Paul K.

    I saw the best minds of my generation delayed by long lines, howling, hysterical. Well, that's what I thought when I saw the two-hour long line for a scoop of free ice cream. I left. Dropped in a bit later after a couple of brews at Coopers, the line was not any shorter but some friends had managed to grab a table. I must say, my natural instinct here is to rail against a place that purchases good will via publicity stunts. Then again, how else are you going to get it? Starting small and building a loyal customer base? Probably is not going to work in that neighborhood, you do have to go all-in in East Nashville. I asked a friend how the ice cream was, I was told it was the best free ice cream ever, then I asked how long my friend had been waiting for that ice cream and it came to over 2 hours, I asked how much she got paid and the answer was "this is the best $60 ice cream I've ever waited for" There was music on the patio, there was a line that stretched on hundreds deep, there was a news van there for a while doing in-line interviews. The place was very clean, which was surprising since it was jammed with people non-stop for hours at least at that point. It was odd, it was completely possible to get a seat in there, would have thought people would have stayed and enjoyed their ice cream, but they left. I didn't get a free scoop that night, I did sit around for about 30 minutes watching the line, listening to the band. It was a nice place, I'll be back to see how it does as I'm kind of interested to see how a place that revels in the high fat content can compete against our Froyoverlords who people think is remarkably healthy and low-cal (it's not)

    (3)
  • Mike Z.

    The most flavorful and creative ice creams all made from Grassfed milk served by people who genuinely seem to enjoy their jobs. I've had some of the best ice creams in the world. I even have my own gelato maker and I'd rate Jeni's ice cream as the best ice cream I've ever had.

    (5)
  • John S.

    I've been meaning to review this place but the name and location of it just got blasted out of my mind by its flavor. I was here a couple weeks back for a work networking event with coworkers, and really didn't expect much, as I mainly came for the chance to network. That being said, I was sorta kinda blown away. It just looked like such a simple nice homey shop, you know? I didn't expect SUCH TASTY ICE CREAM. Really though, it's my favorite dessert place in Nashville so far. I had a simple two flavor/scoop cone, having asked the server to recommend me two flavors. I ended up with the salty caramel and one other flavor, both of which were mouth-watering. The salty caramel flavor was the one I had a sample of first though, which is probably why I remember its name and not the others. It just had such a unique flavor, being really sweet yet having a touch of saltiness that just makes the sweet caramel just stand out that much more. I'd definitely love to go back and try their other flavors if they're at least half as good!

    (5)
  • E. D.

    Yes, yes, yes--it's all true and it's worth the hype.

    (5)
  • Ariel Z.

    Don't remember which flavor I got...too many to chose from! After trying all my friend's ice cream flavors, there was not one I didn't like. The group also went here several times before we left Nashville and even proclaimed it was the best ice cream they've ever had. I am, personally, not really into ice cream all the much (I prefer froyo), but I would have a scoop from Jeni's any day!

    (4)
  • Kurt R.

    Is there always a line at this place? The ice cream is some of the highest quality I have ever tasted. The ice cream seems very thick and extra creamy. A wide and weird variety as well. It's worth the wait for sure.

    (5)
  • Kim Y.

    Is this place good? Yes, yes it is. But here is the thing; other than store brand vanilla or the freezer burnt variety have you ever had BAD ice cream? Exactly. Jeni's ice cream has a good gimmick for the current bourgie* set. Slightly irritating sets of words meant to lure in the upper middle class and hippies. 'Small batch' 'artisan' 'locavorian', etc all describe this place. You wont find chocolate chip cookie dough or Butterfinger blast, no siree - not 'organic' enough. They do offer lavender and salted caramel though. They also make up their own waffle cones, arguably the best part of the experience. The price is a bit off-setting though, for now I will stick with my old school favorite - The Pied Piper Creamery (family owned and truly local - Jeni is an Ohio biz). I mean, I don't eat ice cream to be healthy for gooodness sake! I eat it to cool down and remember childhood. Bring on the cookie dough and corn syrup! *yup, stole bourgie from Ese P.

    (3)
  • Amanda C.

    Excuse me but: *(^&%^%^$%#$#$#@&&(*&^%&$^%$%^#$%#^%$#$#%@%^*&^&*%­^ AHHHHHHH ICE CREAM AWESOMENESS! I have just been dying to try Jenni's and man oh man it was so worth the wait. I was delighted by the aesthetics of the store, the service and of course, the delectable treats of frozen wonderment. I consider myself to be an ice cream snob. Maybe my dad doomed me when my first solid food was an ice cream sammy, but hey I can say I have the palate to judge creamy goodness. You can get samples of different flavors. I gave the cumin and honey butterscotch one first. It had a big, bold cumin flavor at first, but then it dissipated into sweetness. It was truly interesting. Then I tried the goat cheese with cognac and figs. It was so rich and creamy. However, in true Amanda fashion, I went with the dark chocolate and the whiskey and pecans. The dark chocolate was like a punch to the taste buds. Dark chocolate just enveloped my mouth with happiness. The whiskey and pecans was another excellent choice. The whiskey was mellow, but I still have to say, that dark chocolate was just so good. For $4 you get just the right amount. There are pints available if you have a favorite. I cannot wait to bring some Jenni's home one day.

    (5)
  • Kennedy T.

    Had dinner at the Wild Cow and noticed that this place had a line that stretched out the door ... I had to know what this place was offering that would have so many people waiting in line. I waited in line and scanned the many flavor options available -- most of them sounded pretty amazing. I'm sad to report that the ice cream and frozen yogurt was only so-so. I had the pineapple upside-down cake and the goat cheese with cherries ... neither really tasted like anything. The goat cheese one had a great texture, but overall both were really bland. Bland and bad. I had a few bites, but then thought I'd save my calories for a Sam Adams Summer Ale when I got back to my hotel. Sorry, this place just wasn't worth the wait, money or calories.

    (2)
  • Lisa M.

    the line was looonnnnggg and it moved -- really not that fast but we were waiting for ice cream so it was fine. Had a few samples of strange combos of ice cream that just made you smile, giggle and want some more. I had banana/honey and pistachio and honey. Tasted the Queen City Cayenne -- that was crazy good.

    (4)
  • Kate A.

    Oh man. Jeni's never disappoints. I live on the "west side" so I always joke about my day trips to the "east side," and when I do have a day trip, it always includes Jeni's. However, now I'm hearing that a 12th S Jeni's just opened up... You can pretty much guarantee that there will be a line out the door post-dinner however it's so worth the wait. You can sample til your little heart's content and then choose your flavors. My go-to's are typically the salted caramel and goat cheese + cherries (my mouth is now watering) however the last time I went in a couple of weeks ago, the goat cheese + cherries was not available (maybe it's seasonsal?). At the Tomato Fest, they had a food truck and I had the salted caramel and sweet corn + black raspberry (life-changing). I've yet to try a flavor that was not to my liking. They sell a cookbook in the store that I've eyed a few times - may just have to give it a whirl but in the meantime, I'll leave it to the experts - they are GOOD at what they do.

    (5)
  • Sandy T.

    There is nothing better than having your kid's faces brighten up when eating ice cream. It's become more of a reward. It's to my benefit...if they obey and do their chores on time, they accumulate points....and then it's a trip to Jeni's I've cream!!

    (5)
  • Stina S.

    OMG!!! Black coffee, buckeye state, and the brown butter almond brittle! Is my fav! It was my first visit to this place and I tried every flavor there is! The customer service was excellent! I got 3 scoops a bit pricy but well worth it!! Give this place a try you won't be disappointed! :)

    (5)
  • Amanda K.

    How many ways can I describe Jeni's? A-M-A-Z-I-N-G, fantastic, heaven-in-my-mouth, fucking delicious, and the list goes on... I am a self proclaimed ice cream lover and connoisseur and can honestly say this is up there on my list of best ice cream spots. The flavors here are innovative, the waffle cones are fresh, and the decorations are bright and whimsical. Perfect combination! I opted for the salted caramel (I am also a self proclaimed caramel lover and connoisseur!) and the pistachio & honey ice cream on a waffle cone after tasting about 5 other flavors, all of which were awesome! Two things I like about the service here is 1. they don't mind letting you taste multiple flavors because they understand how hard of a decision it is going to be and 2. if you happen to order 2 flavors they ask you which one you would like to end with and have on the bottom of the cone, nice touch in my opinion! If you have any sense at all, head to Jeni's as soon as your next sweet craving comes along! If I lived closer to Nashville or Columbus, I would be too much of a regular and my waistline would show it!!!

    (5)
  • Erica F.

    I was holding seven tasting spoons. The girl next to me had eight while we giggled and yummed and pointed and enunciated weird ingredients in the favors and the staff cheerfully goaded us into trying more. Staff gets the awesome check. Despite the huge flavor assortment, I ended up with dark chocolate and buckeye state (sort of a rebel peanut butter). With the rave reviews on specialized exotic flavors how can I choose these which seem relatively bland? Here's the crux: you get two half scoops in a small. Flavor combo win. I loved trying the exotics, but for sheer delicious ice cream craving, their "bland" flavors really hit the spot. The ice cream is delicious and the staff were outstandingly great. Their patio is smallish but nice and the interior is fine. So while I read so many reviews on the exotic flavors, I support the "normal's" just as well. Ultimately I feel like Jeni's exotic flavors may be the crowd draw and the ones you want to party at the bar with (read: sample like mad), but just know you can take home the bland flavors to mama and satisfy that ice cream craving just fine.

    (4)
  • Cydney C.

    The best ice cream i've had in my entire life. I had one scoop of Pistachio and one scoop of Dark Chocolate.... perfect combo. The most adorable shop you've ever seen plus amazingly crafted ice cream. Cant wait until i visit Nashville again and get some more Jenis!!!

    (5)
  • Sharmeela S.

    Unique flavors that will make you keep going back. I love the almond brittle salted caramel combination.

    (5)
  • Quinton M.

    Great Ice Cream! I got the whiskey and pecans and it was awesome! Great place to go after lunch or dinner. Lots of different flavors. Portions are a little small. Make sure you try their hand whipped cream on top! It's the best!

    (4)
  • Mallory N.

    Four words: brown butter almond brittle.

    (5)
  • ken g.

    Yeah, it's good. They have some really creative flavor combinations. You can sample before you buy too.

    (5)
  • Sarah F.

    Wow. The first time I came across Jeni's was in a Cooking Light magazine. I've wanted to try it ever since, so when driving through Nashville on my way to Detroit on a hot day, I HAD to stop. I couldn't choose what to get, so they literally let me sample almost ALL the flavors and they are ALL amazing. Every ice cream there tastes creamy, fresh, and flavorful. The Riesling and Poached Pear literally had pear fibers in it, it was that fresh. I have to say that my favorite was the goat cheese and cherries.....I can't even begin to describe it. My Mom literally yelled "Oh my!" when she tried it. This place is amazing! Jeni's......please open a store in Boston!

    (5)
  • Laura T.

    While I loathe lines I cant get enough of their flavors!!! At the tomato fest they had a Green Tomato Yogurt that was so insanely good I went back for seconds. I am a fan of the new adventurous but even if you are more of a bland Andy this place has something for everyone

    (4)
  • Rachel R.

    Jeni's is the perfect representation of the new, hip Nashville that's evolving right under the stereotypical Southern Nashvillian's nose. While die-hard traditionalists are still clinging to the old Baskin Robbins (and probably don't even know that anything else besides Haagen-daz has opened in the last 30 years), the rest of us are enjoying ice cream made with cheese, alcohol, salt, coffee, and cayenne pepper in it. And of course, all the classics. But, I never got around to tasting those... even though I went three days in a row. Yep, the goat cheese with red cherries might be the best ice cream I've ever had. It's even better with a dollop of more-bitter-than-sweet hot fudge on top. The whiskey and pecans is smooth, creamy, and packs just enough punch to still make you feel cool... especially when paired with a scoop of the black coffee. It's a nice combination of depressed, Mad Men-esque beverages and sugary, butterfatty happiness. (Although, should it really be called black coffee if it contains cream and sugar? It's pretty much latte ice cream... although that admittedly sounds much less badass.) There are also tasty spicy ice creams, like Bangkok peanut and cayenne pepper. While many a trendy ice cream shop offers the cayenne pepper, how many have sweet, peanutty ice cream flecked with coconut that packs a nice punch right at the end of each bite? I only know of one. It also comes in an awesome looking sundae (One Night in Bangkok) complete with banana, cilantro, and all kinds of other Asian-y accoutrements. However, I never got a chance to try this one.... due to the best sundae I've ever had in my life getting in the way. Enter: Black and Tan. Take a heavily spiked slice of chocolate bundt cake that actually has the texture of a brownie, top it with salty caramel ice cream, caramel sauce, hot fudge, smoked almonds, whipped cream, and an amarena cherry. You've got the Black and Tan. If it's not the most fantastic amalgamation of flavors and textures you've ever had in a sundae, then you, sir/ma'am, are wrong. It's perfect. Jeni's is trendy but timeless, emphasizes local, seasonal ingredients, attracts all kinds of hipsters, and has a long line, pretty much all the time. Whether the hype entices or repels you, it's still the best ice cream Nashville (and beyond) has ever seen. Go. If you regret it, you've defied the laws of physics.

    (5)
  • Stefanie S.

    Jeni's has some of the best ice cream I have ever tasted. My partner and I went with some friends after dinner at Rosepepper one night. It was pretty crowded, but well worth the wait. The staff was patient and friendly and let us taste many samples before making final selections. I had the Goat Cheese with Red Cherries and it was awesome. My partner had the Whiskey and Pecans and said that it was delicious too. If we are ever in that area again, we will definitely be going back to Jeni's, and you should too!

    (5)
  • Mrs. B.

    Wonderful ice cream! Unusual flavors - goat cheese and cherries? Yes. Reisling and pear? Yep! A whole lot more? You have no idea, ask for tastes!!! I decided on the Brambleberry Crisp. It was delicious! Price - it's up there, but it's quality ice cream. This is not your run-of-the-mill ice cream and is not a place I will always think of when I'm in the mood for ice cream but I will return, for sure. If I'm in the area, I'll consider it or Pied Piper. If I'm in the Brentwood area, I'll be visiting Glazee. Great and unique choices in the Nashville area, lucky us!!!

    (4)
  • Michael G.

    Awesome ice cream with all the flavors available for trying first if you so desire (and I did...thankfully the line was short in back of me). I can't believe that although I'm a chocolate person, my favorite was the goat cheese with cherries ice cream. The counter staff was very friendly, and all of the ice cream was delicious. It is on the expensive side ($4.50 for 2 half scoops, $5.50 for 3, $8 sundaes) but worth it! Make this a stop on your trip to Nashville! And if you live here and haven't been to Jeni's, shame on you! The whip cream is hand whisked and made...how about that!

    (5)
  • Kristin Marie S.

    I am super torn about Jeni's. Do they have delicious chocolate milk ice cream? Yes! Do they also serve goat cheese ice cream? Um, yes but no thank you. The first few times I went I had a hard time finding an ice cream I even wanted to try. The vanilla, surprisingly wasn't vanilla enough and the dark chocolate was intense. On the last trip I was able to order milk chocolate and some peanut butter ice cream with chocolate sprecs. Now this is what I came for! They didn't have the milk chocolate on my first few trips. The cons: prices and weird flavors. The pros: it's super clean and the staff is ready to let you sample. They are open late, almost too late. Who needs ice cream at 10pm on a Wednesday? Nothing good happens at an ATM after 1 in the morning and nothing good happens at an ice cream parlor after 9 at night.

    (3)
  • Zac P.

    Good ice cream. Unique flavors. Really over priced. But overall it's worth checking out at least once.

    (4)
  • Aloysius G.

    This place is an East Nashville gem, their brambleberry crisp and dark chocolate ice cream are truly outstanding. Add in a funky interior and knowledgable staff and you have a winner. My only downsides to this place is the lack of outside seating and a small parking lot.

    (4)
  • Laurel B.

    Super generous with the samples. Got Browned Butter Almond Brittle and Brambleberry Crumble as a small and it was plenty and delicious. My boyfriend got one of the ice cream sandwich but they let us try little corners of all of them. If I go back I would get the oatmeal vanilla ice cream sandwich. The cookie part is buttery and chewy and delicious mmmmmmmm. the only pitfall is that at $4.50 for a small and $6 something for an ice cream sandwich, I can't afford it multiple times a week.

    (5)
  • Andrea R.

    Buttermilk Strawberry = ice cream goodness My fellow diner loved the cayenne chocolate. The service was very friendly and helpful. Our scooper allowed us to try almost every flavor and to take our time choosing. Will definitely be back.

    (4)
  • Vivian L.

    Let me preface this by saying I AM an ice-cream lover, and my bf, Ray, only eats ice cream when I want to eat ice-cream. Ray has now been converted, but only for Jeni's indeed, splendid, ice-creams. We so happened to have to wait for dinner next door at Silly Goose. We so happened to wander into Jeni's, because we were curious, but not in the mood for ice cream. A quick glance at the flavors caught our interest, the first sampling locked us in. Jeni is a connoisseur of flavor and texture. It seems her understanding of how to come up with her unique flavors doesn't stem from thinking "what would make a cool ice-cream flavor." Rather, it seems she takes from her experience from food of how flavor combines and how texture holds to create flavors such as frankincense and almond cake, goat cheese with cognac figs (one of my favorite), cumin and honey butterscotch cake (you wouldn't think an Indian curry flavored ice cream would work, but it grew on me with every bite). Now, i've been to a number of boutique ice cream shops and have had a variety of less than ordinary flavors. Those were all wonderful experiences, but what sets Jeni's apart is her flavors do not feel like a gimmick, or even a wild experiment. They are an execution of knowledge, intuition, boldness, and craft.

    (5)
  • Kelly M.

    We originally happened upon this ice cream shop by mistake while trying to find someplace to eat for lunch. We returned back after a ballgame to get our sweet fix. The line was out the door, but it moved quickly. The staff was so helpful and friendly even with a line of 50 people. As soon as we got to the counter, we were asked what flavors we wanted to try. After sampling two each, our server heard us talking about the Loveless Biscuits and Jam so she gave us a sample of it too without us even asking. The Brown Butter Almond Brittle is amazingly good!!! It is a good thing I do not live in Nashville or I would here every day.

    (5)
  • Erin H.

    Yum! Love all the interesting flavors. I only tasted a couple on my recent visit, but enjoyed them both. Then selected flavors I did not taste first, just figuring they would be perfection. Didn't work out so well. The pear riesling sorbet was super yummy, but the salted caramel was too salty for my liking. Next time - yes, there will definitely be a next time - I will be sure to taste what I end up selecting. I wish I could taste them all, but that would take too much time and not be fair to the people behind me in line (hint, hint to some of you).

    (4)
  • John R.

    Natural, Rich and Unique flavors, and great atmosphere. Put this place on your to visit list.

    (5)
  • Katie S.

    I decided to stop by Jeni's on Sunday afternoon to see if it lived up to its hype. I am pleased to say it definitely did. I had the White House Cherry - which had cherries, white chocolate and pistachios in it (side note : pistachios are definitely making a comeback...i called it). and a half scoop of the Whiskey and Pecans...both ice cream flavors went together perfectly. I also tried the grapefruit frozen yogurt - amazing. I will need to come back with friends to be able to try more flavors. very impressed.

    (5)
  • Courtney R.

    Jeni is fun work for and her staff has the smiles on their faces to prove it. I was so impressed with their attitude and willingness to help that the ice cream could have not even been good (which it is delicious) and I wouldn't have noticed. Creative flavors and smiling staff makes this place a "must" in Nashville!

    (5)
  • Michael F.

    I cannot get enough of this place. Great and knowledgeable staff - they are patient as you sample the oodles of flavors they offer with lots of suggestions for scoop pairings. Be prepared for a line in the summertime at night, as there are other great restaurants in the area looking for a East Nashville sweet treat. But the wait is well worth it. Their ice cream cookie sandwiches are on my list of things to try. Bananas & Honey and Bangkok Thai are my two favorites, but you'll have to sample them all to decide for yourself. Also: open til 11pm most nights & free water. How sweet.

    (5)
  • Shawn S.

    Jeni 's is the best reason for moving to Nashville -- original exotic treats -- cayenne chocolate should require a license--goat cheese cherry --salted caramel -- endless treats

    (5)
  • Jermaine W.

    Exotic flavors in ice cream, a random indulgence.

    (5)
  • Amata V.

    Pistachio Honey = Amazing

    (4)
  • Caileigh A.

    Cedar wood, salted caramel and brambleberry crisp to name a few. You can't visit Nashville without a trip to Jeni's! The weekend evenings are crowded, but other than that you can usually go through the line pretty quickly. Feel free to sample every ice cream on the line. It's worth it.

    (5)
  • Ong L.

    I'm so glad my friend took me to this place. I officially have a new favorite ice cream flavor: Whiskey & Pecans. So delicious. Since I'm quite the risk taker, I'm definitely going back to try every flavor on their menu. But I'm sure none of them can top my favorite.

    (5)
  • Grant M.

    Very friendly! First time coming here visiting from California. Try lots of samples as there are a wide variety of flavors you've probably never had! I enjoyed the lemon blueberry. Would regularly visit if I lived here!

    (5)
  • Brooke H.

    Fabulous ice cream, had the triple scoop with buckeye state, bulb berry crumb, and chocolate. Recommend if you are looking for out of this world and different ice cream flavors.

    (5)
  • Stacey W.

    best ice cream in town! I always get the lemon cardamon & wild berry lavender. I've gotten the egg nog which is amazing but i always go back to wild berry lavender which is by far my favorite. My husband likes the dark chocolate with cherry limbic. last year we bought the cookbook and the recipes taste EXACTLY like in the store. Everyone should try this place at least once... it won't be your last visit.

    (5)
  • Benjamin R.

    Crazy unique flavors, all shockingly delicious. Get up in it.

    (5)
  • Donald P.

    Will not disappoint with various blends of cream. Top 10 ice cream parlor in WORLD in USA Today story. Agreed!

    (5)
  • JC R.

    Jeni's ice cream is definitely the best ice cream I have ever had. I would recommend going during the week as to avoid the long lines on a Saturday night. Do not be discouraged if you go a see a longer line. It moves quickly and is well worth your time. Once you make it to the front of the line you will find an extremely pleasant ice cream expert ready to help you make the challenging decision on what to eat. They patiently pass samples over the counter and have never ever made me feel rushed or annoyed that I had yet to make a decision. I recommend trying the Salty Caramel, Goat Cheese & Cherries or Lemon Blueberry Sorbet. There is something for everyone. Make sure to check this spot out after a dinner in East Nashville. However, if you cannot get to the actual Jeni's store stop by Fresh Market. Some of their stores carry Jeni's ice cream in store.

    (5)
  • Meredith L.

    Simply delicious! Try the dark chocolate and savannah buttermint. Jeni's will let you sample as many flavors as you want, and I love the way they describe the flavors of the ice cream as you taste it. I've never been to a wine tasting, but trying Jeni's ice cream flavors definitely puts me in that mind set.

    (5)
  • Jarod T.

    Wonderful and refreshing

    (5)
  • Brandon W.

    Awesome flavors Cool and pristine interior

    (5)
  • Becky E.

    Don't miss this place while you are visiting Nashville. There is always a line, which is a good sign. Lots of interesting combinations of ingredients in these gourmet ice creams. You won't find these flavors at your typical ice cream joint! Highly recommend. Staff members are super friendly and seem genuinely excited for you to try their product (feel free to ask for samples). They definitely have created something to be proud of.

    (5)
  • Leigh J.

    When we lived in Nashville, we used to drive 30 minutes across town to get their orchid vanilla sandwich at least once a week: creamy white orchid vanilla ice cream with a yummy black currant jam center sandwiched between two incredibly soft, cakey, Paris-style almond macaroons. It is every bit as delicious as it looks.

    (5)
  • Joshua B.

    Quality vs Quantity - the endless debate. I wish the two would just 'get together' - but, they don't seem to like each other much. *Sad Face* Some people would prefer a buffet for $15 at Golden Corral because you 'get more' over a $50 meal at some 'fancy' restaurant. What do you get 'more' of, exactly? That is subjective, I suppose. To me, I'd rather go some place where I can get better service and a better end product. But, that is just me. Everyone is different. So, at Jeni's - I feel like I get "more" for my money. I get a high quality product that is unusual and exceptional service. The people working the counter were so friendly and nice! Plus, you aren't going to get Riesling Poached Pear sorbet at Dairy Queen. You won't find Brambleberry Crisp at Baskin-Robbins. And you certainly won't find Sweet Corn and Black Raspberries in the freezer at Publix or Kroger. For 4 dollars or so, sure, you might be able to get a half gallon of Vanilla, Moose Tracks or even Neapolitan - and don't get me wrong - I love my freezer ice cream...But seriously - the flavor combinations at Jeni's are out of this world. And - if you are truly just a 'chocolate' or 'vanilla' kinda guy - that's fine too. They have you covered. But even those flavors are more intense and richer than the normal run-of-the-mill ice cream. But you should explore the flavors Jeni's has - they will let you (and encourage you) to have a sample taste of anything you think sounds interesting. I sampled a lot and some things I liked - others, not so much. But where can you go and get a quality product that uses the freshest seasonal ingredients available for as little as $3 or $4? Not dairy queen, not Baskin Robins and certainly not in the grocery. It is Fresh, Seasonal, Tasty, and of High Quality. It's not 'cheap'. You can certainly get cheaper. But I doubt you'll get better. After all, Quantity and Quality rarely go hand in hand.

    (5)
  • Missy E.

    Cute place. Certainly worth the trip. An eclectic selection of ice cream although I am pretty plain jane when it comes to my ice cream choices.

    (3)
  • S M.

    As good as everyone says. They get texture and taste right. It's good. Really good. The best milk chocolate ice cream I have ever had... worth the line and search for parking on a Saturday night.

    (5)
  • Micheal P.

    This is the best ice cream I've ever had. The ice cream sandwiches are to die for. Split them with a friend, because they're HUGE. To top it off, they have some creative drinks as well. It's definitely worth the trip for me, even though hot & cold sells their ice cream as well.

    (5)
  • Andy J.

    Got a sweet tooth and some extra time on your hands in Nashville? Head on over to Jeni's on the rapidly 'up-and-coming' east side... In this delightful ice cream shop you'll find REAL ice cream... none of that made up fro-yo-yo-ma stuff. It's all organic I think, but more importantly it's all really good! The line often extends out the door, but hunker down, it's worth it. Warning, you'll pay a premium to get some scoops...but for $1 more you can get a 3rd: splurge! My girlfriend and I trekked over to Jeni's late last night with a dessert craving from my place near Vandy. That means we drove past at least five other ice cream places and spent about 20 minutes to get there... think we're crazy? Well about five minutes after we got there, two of our best friends serendipitously popped in line too.. having done the exact same thing. Who's crazy now? ;-) I mixed and matched with the "Milkiest Chocolate Ice Cream in the World", The Ugandan Vanilla, and Black Coffee ... daring? no, delicious? YES. For those more adventurous, grab some samples of the eclectic options ("Riesling Poached Pear Sorbet" anyone???) before ordering... Jeni's got it going on, go see for yourself!

    (5)
  • Madison P.

    Staff were the most interactive people! Ice cream was incredible. It was rich and smooth but not overpowering. Jeni's is a must!

    (5)
  • Cara P.

    Ok, I know, it isn't a local business. I still loved it. The people behind the counter are so nice; the woman who helped me was really patient with my tasting, and even said "oh, three's nothing, go ahead & try more". She also helped me pick out complimentary scoops: the sweet corn & black raspberry and the lime with cardamom & lingonberries. At first sweet corn may sound like a bad choice for ice cream, but it's totally dessert-y in this. And the mild sweetness worked beautifully with the sharpness of the lime. The lime is an excellent palate cleanser, I highly recommend.

    (4)
  • Justin R.

    Whats not to love about an ice cream shop that has salted caramel ice cream? That's right, salted caramel. It has to be one of the best flavors of all time. The creativity of flavors at Jeni's mind blowing. How do they come up with this stuff? Check out their web site for a complete listing of all their amazing flavors! They even make ice cream floats with Boylan's sodas. Another treat they offer are homemade ice cream sandwiches. There are a variety of flavors that all look delicious! I will have to try one out next time I'm there. If you in East Nasty and looking from some sweet eats, check out Jeni's. It's sure to fill that sweet tooth craving.

    (4)
  • Peter P.

    Awesome ice cream joint. Menu full of ice cream flavors I've never seen anywhere else like sweet potato with torched marshmallows or a concoction touting the Yazoo name, which is a local Nashville brewery. Staff is always very friendly and helpful and I've never been disappointed with a trip here.

    (5)
  • Tim W.

    I love this place. It is a truly unique brand of ice cream shop. Try as many flavors as you can. Ones that sound weird are often extremely good! The people are very friendly and it is a overall great experience!

    (5)
  • Matt L.

    Look at the name: "Jeni's Splendid Ice Creams." The whole thing sounds pretentious! Jeni spelled with one L and an I, and calling the place "Splendid" in the name of the place and using "Ice Creams" as a plural all come off as incredibly self-important. It's a pretentious location, too: on Eastland Avenue right in the heart of gentrified East Nashville. Unless you live in the area, it's a massive pain to even reach! The menu just screams pretense, too. Not coffee, but BLACK COFFEE; not vanilla, but UGANDAN VANILLA; not milk chocolate, but THE MILKIEST CHOCOLATE IN THE WORLD. That sounds extremely critical, but I think I've been fair as far as it goes. Now on the other hand, the one area the people at Jeni's Ice Creams are NOT pretentious is in how they treat their customers: the best experience I've ever had at an ice cream shop ever. Now I can imagine that if I had come in during it's rush hours, it would not have been nearly as unbelievable. However, the girl behind the counter enthusiastically gave me samples. She even tried to offer samples of things I hadn't considered. I decided to get the Backyard mint, which was minty in a natural, not a peppermint oil sense. It was refreshing, which is not a characteristic you expect in ice cream. I mentioned the store's love for the Dry Sodas, and they offered to sample that also. I tried the vanilla bean, and I was surprised at how much I enjoyed that. I didn't buy it then, but I'll drink it some in the future. I guess I should mention that the ice cream itself was excellent: I tried four different flavors, and they all were memorably flavorful: when I tried the GRAVEL ROAD (not rocky: GRAVEL! Pretentiousness!), the flavor was so smoky, I thought it was a cigar. When I had the MILKIEST CHOCOLATE IN THE WORLD, it really was rich and strong. When the girl suggested the DARK CHOCOLATE, I sampled it, and the cocoa was so strong, I could still taste in my mouth for several minutes, and the Backyard Mint, the natural mintiness was outstanding. So, in the areas that don't really matter, the pretentiousness is ridiculous. In the areas that matter, however, it was outstanding. The cost for one sugar cone was about $4.50. Not horrible. The cost for a pint: $12. What? That's like a gallon of Ben and Jerry's. Still. The visit was great, however. I can't say enough about how friendly and courteous everyone was. I'll definitely go back.

    (4)
  • Kim L.

    Oh my gosh. I love me some ice cream and this is the place to be. Even though it's pretty pricey for the small amount you receive, you can't find these flavors anywhere else. The salted caramel, dark chocolate, and whiskey pecans flavors I tried recently are to die for. Just go here. Right now.

    (5)
  • Kelsey G.

    I hang out at Ugly Mug's quite frequently. Fighting the allure of Jeni's is extremely difficult, especially when I know that the ice cream is hand crafted and amazing. Having somewhat of an odd pallet, I enjoy some of the more off the wall flavors that jeni's has to offer. There is a flavor with curry that is to die for, then of course the gravel road and caramel are always winners. Friendly staff, reasonable prices, freaking ridiculous ice cream. In Full: The ice cream may be cold but it is so delicious it will melt your balls off

    (5)
  • Leia A.

    I went here on a Monday night, well past 9pm, and the line was out the door! I was kind of hesitant to have to wait in that line, but it moves quite quickly. There are so many unique flavors of ice cream to choose from, I had such a hard time trying to decide. But the people working there are super friendly and helpful and will let you taste-test any flavors you want. My husband and I got the triple scoop of Queen City Cayenne, vanilla bean & toasted coconut-- all three did not disappoint! Really unique, really delicious. I will say that the price tag is a little too steep for my taste- $5.50 for 3 small scoops of ice cream?? I mean, sure it's worth the splurge every so often, but you'd think with all the business they pull in they could turn it down a buck or two. Just sayin. But this place is definitely worth checking out if you're in the area.

    (4)
  • Kelly Ann W.

    LOVE this place! Super interesting flavors. Excellent quality ice creams! Love that they readily hand out samples!

    (5)
  • Mike B.

    Talk about awesome flavors, made in-house! So dense and creamy and packed with unique flavors and ingredients. Great place rain or shine, would love to try every flavor. Well priced for the ingredients and quality. And the best part, everyone can enjoy, two vegan options were available!

    (5)
  • Carmen P.

    magical fairies swirl around this place and sprinkle deliciousness over the ice-cream. this "jeni" person is truly an ice-cream scientist/santa claus. there is a fresh and clean feeling here...nothing is worse than walking into a place that'll increase your daily caloric intake by at least 1000 and that place being sticky and dirty and stale (most other ice-creamaries), but this place, this place, i'd eat off the floor in. i had the loveless cafe biscuit ice-cream with the chocolate/cayenne pepper ice-cream. oh, glory, glory, hallelujah! go here, and never eat mediocre ice-cream again.

    (5)
  • Chi L.

    Best ice cream in Nashville! Im addicted. Ive been there so many times i can't even count and I've tried almost every flavor. YUM :p

    (5)
  • J L.

    Delicious ice cream, worth the wait (always a line), generous samples, and enthusiastic ice cream servers behind the counter. I always bring out of town guests and they always love it too! I've never had a flavor I didn't like!

    (5)
  • Kathleen B.

    Friendly people, busy place but fast service. You know a place is good when the Line is out the door and constant the whole time we were there. If you like different types of ice cream this is the place for you. You can sample all the flavors. A little bit pricey. It has indoor and outdoor seating.

    (5)
  • Mink M.

    Definitely worth the wait. The wait is long but long enough to help you decide what you want to get. So many amazing choices. This is definitely top notch probably the best ice cream ever. It's a little pricey but hey it's gourmet and trust me you will be smiling and forgetting all about how much it costs cause it's just that amazing. I had a triple which costs $5.50 and I believe adding a waffle cone is an additional $1. Now don't be alarmed cause its not just any ol waffle cone. It's light, crunchy and the texture is similar to a cake cone. It's not super hard and cardboard like others it's one of kind. Definitely worth it to try. Sample it all. I wish this store was in Los Angeles!

    (5)
  • Emma T.

    If you go to Jeni's and you don't get the Sweet Potato with Torched Marshmallow flavor, you are missing out!!!

    (5)
  • Ryan P.

    Amazing. The quality and variety of ice cream is spectacular. They will sample any thing they make and theirs tons of amazing flavors. Can't figure out how they can make a biscuits and jelly flavor ice cream that emulates the Loveless cafe version, but they did it! Tonight I had a bramble berry cobbler ice cream, a dark chocolate ice cream and a blackberry sorbet. Wife had a cayenne ice cream. Yes I said cayenne, it had a kick! Amazing!

    (5)
  • Marcia M.

    How amusing is it that I literally lived a little over a mile away from Jeni's for nearly a year and never made my way in but now that I live across the Cumberland... I have enthusiastically been back twice?! Perhaps it's the whole grass is greener complex? Regardless, Jeni's serves up innovative and downright delicious scoops of sorbet. I can't comment on the ice cream and other scrumptious looking treats (have you seen the moonpies?!) because they are not vegan but I can promise you that the Riesling Poached Pear Sorbet and Cherry Lambic Sorbet in a waffle cone can turn any frown upside down! The layout of Jeni's is spacious with an accompanying patio area to enjoy as well. Staff is always friendly and willing to give you a taste before you commit to investing in an entire scoop and let me keep it real here: Scoops aren't cheap folks! Don't let the always consistent lines deter you as I can assure you that the cold stuff is worth the wait.

    (4)
  • Perry H.

    Alright look, I like ice cream...I actually love ice cream. These kind of ice cream shops, using fresh ingredients and creating inventive flavors (hellloooo green tomato!) are my absolute dream. I'm sorry Creole Creamery in New Orleans, but there's a new king (or is it queen) in town! The folks at Jeni's are so nice and willing to let you sample as much as you'd like. I hate the places that limit you and look at you like you should know what you want as soon as you read the name. Seriously, come one, if that's the case limit the menu! I opted for two half scoops (a small) of roasted strawberry and the Brown Butter & Almond Brittle. Both were out of this world, but the strawberry might have been the best strawberry I've ever had. Everything we tried was simply amazing and its a very hard thing to choose, but the bottom line is you have to choose to go. If you aren't planning on going to East Nashville, change your plans, its a must. Best part of experiencing Jeni's...I find out they distribute pints to NC...hello weekend shopping trip!

    (5)
  • Annie C.

    Holy smokes, this is the BEST ice cream place I've been to. SERIOUSLY. Please open a franchise in LA or NYC, please!!! The ice cream parlor itself is one of the most delightful places. It's modern, but in a chabby chic way, with little glasses of shrubbery growing out of each table. There are bars where you can sit, kid friendly tables, and enough room to accommodate the huge lines that can file in at any given time. The people behind the ice cream bar are also amazing. I always feel really bad in ice cream/gelato bars asking for samples of the flavors. My max is three and only if there are eccentric flavors that literally begs for a taste. I tend to get dirty looks from the scoopers. Not at Jeni's. Maybe it's the southern hospitality, maybe it's just their policy, but I think we tried literally every flavor of ice cream at this place. There were probably 20+ flavors. The wonderful lady serving us just kept running around saying, "oooh, do you like caramel? Oooh, have you tried the goat cheese? This one's my favorite!" and literally pushing ice cream samples at us. AMAZING!! So although their ice cream is a bit pricey and each scoop is only the size of golf balls, I was stuffed with ice cream by the time I actually ordered. Of course, the ice cream is also super premium (high fat percentage), so a little bit goes a long way. We ordered Cherry lambic sorbet, Brown butter almond brittle, Bramble berry crisp, Pistachio honey, Lemon frozen yogurt, and Goat cheese fig cognac. Some flavors like the Cherry lambic and the lemon frozen yogurt socked you in the mouth with flavor. Others like the goat cheese fig cognac were a bit more subtle, but equally delicious. They were all true to form, bursting with chunks of this or that, and unbelievably delicious. We finally washed it down with another great product I had never seen elsewhere - dry soda. Yes, at only 60 calories for a bottle, the soda was half as sweet as normal soda and many times more delicious. It was refreshing and didn't leave a sickly sweet taste behind. We chose the rhubarb flavor, which washed down the ice cream really well. I would get this soda for the rest of my life if I knew where to find it. All in all, this place is without a question in my mind, the best of the best.

    (5)
  • Caitlin C.

    When I think about ice cream I have a very clear picture in my head. Mom and Pop, local funky joint. I guess that's what I grew up with and that's how I picture ice cream in my head. Jeni's isn't really any of those things. I guess I'm an ice cream purist in the nostalgic sense but Jeni's can't be judged in those terms. Having said that I still feel the same as I did before, sometimes I'm just not blown away by their trendy flavors and I always die a little inside when I realize I just spent $10 for ice cream for me and my boyfriend. But tonight when we went I really enjoyed my ice cream and the tastings I got. Uganda Vanilla and Maple Walnut in a fresh waffle cone couldn't really be more perfect. I also tried their Guava - holy crap that was gooood. Jeni's is good, that's all I've got to say.

    (4)
  • Russell M.

    Such a great place. Great service. My daughter cannot get enough of this place. If you are anywhere close you have the experience the best ice place in Nashville.

    (5)
  • Fabiana H.

    Very unique flavors, the menu always has something new. I love the strawberry one! The only downside is the line and the difficult parking in the area...

    (5)
  • Michelle P.

    Ohhhh Jeni's do you have to be so amazing? So good but yet so bad for my diet? Loveless Biscuits with Peach Jam just stole my heart. Whiskey with Almonds? Don't mind if I do! The staff here is great. They will literally let you try every flavor until you decide on one that you love. The ice cream is very rich so if you have ANY intolerance...either prepare your tummy or give it up all together lol I work right down the way and I will be in Jeni's for a sweet treat whenever I can.

    (5)
  • Juliana L.

    I love this place. Soon as you enter, you feel fresh, free, and in a state of kid-like euphoria, excited to sample the new flavors, and introduce the friends from out of state to the delicacy that is Jeni's ice cream. I do love ice cream, so I might be a bit biased, but this place is seriously good as it gets for delicious ice cream. It's pricey, but SOOOOO worth it. The ice cream is made with the highest quality ingredients, so you're completely satisfied with the two (or three) small scoops. I love the seasonals/ perennials, and that they change flavors and work to incorporate local flavors like Yazoo (local brew). Hint: they let you try as many flavors as you want. Can't count the number of times I've been tempted to try them all. I can't say I have a favorite because that'd be like choosing a favorite child. But the riesling poached pear is like biting into a fresh, juicy, ripe pear on the hottest of days. REFRESHING. or the perfect end to a heavy meal.

    (5)
  • Formicas F.

    I had the caramel ice cream and it was intense and amazing! I also was tempted by the Thai peanut option - loved the cayenne pepper kick it offers. I bought the salted caramel sauce it was so delish.

    (5)
  • Joanna T.

    visited nashville from CA and managed to stop at jeni's twice for their red cherries and goat cheese ice cream... THE BEST!

    (5)
  • Rachel S.

    It's all the rage, and it's just as good as everyone says it is. The quality of Jeni's ice cream can really be tasted in each bite - there's something very pure, and "organic" (if you will) about every bite. I had some of the frankincense ice cream the other day... This may sound like the strangest thing you've ever heard of, but take it from me that it was very, VERY delicious. I'll admit that some of Jeni's flavors work better than others. There was one with a big cumin taste, and I couldn't imagine enjoying a full cup of it (let alone the teaspoon sample I had). I'm so intrigued by Jeni's indulgent sundaes - we're not talking whipped cream and cherries. I'm also anxiously awaiting the day I try one of their innovative ice cream sandwiches, or even the beautiful terrines they have on display (which by the way, you can buy by the slice or as a whole cake!). The pints are $10, which I agree seems a little steep. But you know what, you really are paying for quality. And the cost of a pint of Jeni's is the same in their store as it is in specialty grocery stores. (I'm not sure if it's sold in Whole Foods, but I found it at the Central Market in Austin, TX.) I just took two visiting friends to Jeni's, and they were as excited could be about it. And they're from Brooklyn...

    (5)
  • Casey H.

    Loved the buckeye flavor... they had a goat cheese and cognac fig flavor too... I'm really sad that they no longer offer it. Always busy so I suggest going before 8. I guess that's when people are done with dinner and run over to Jeni's for some dessert.

    (4)
  • Nathan L.

    Mouth orgasm. Yes, this ice cream is THAT good. Standard flavors to satisfy the unadventurous. And, many unique flavors that will reward the adventurous. Other ice cream joints have creative names - yet the ice cream loosely delivers the promised flavors. Here the flavors are perfectly matched to the descriptions and always deliver the goods. You'll be left wondering; "how did they do that?"! Pistachio & Honey, Whiskey & Pecans, Wildberry Lavender... Bangkok Peanut. incredible variety and everything is executed without feeling forced or trying too hard.

    (5)
  • Ana M.

    Yum! Best ice cream I've had in years. Personal favorites include their Roasted Strawberries, Pistachio, Guava Cloverton, Goat Cheese with Cherries and Banana Dulce de Leche. I'll admit it is very pricey as compared to other options around here, but worth the splurge every time. Love that they let you taste any and every flavor on the menu if you'd like and the service is always friendly.

    (5)
  • Michael H.

    Three new bits of information. First, I didn't know Jeni's came from Columbus OH! I only found that out when I stumbled across the original Jeni's. Just as great as in Nashville. 2) Jeni's opened another store in Nashville and it is just down the road from both Belmont and Vanderbilt. 3) My only complaint - I found out the Queen City Cayenne, a signature flavor, is occasionally pulled from the rotation. I could live on that stuff and it was gone. I was able to adjust but talk about expectation bursting.

    (5)
  • Q A.

    For this to be my first time, the atmosphere, the staff and the many varieties of flavors and types have deserved an A++! They are so nice and let you taste test as many flavors as you choose. I will most definitely be going again and I can't wait until the new location is open!!!

    (5)
  • Sunny S.

    Yesssss!!! The best ice cream Very good service as well! Please please please get a recycling plan! It's very important with all that plastic. Please look into recycled spoons and napkins. I think I noticed your cups were recyclable. Also check out making some flavors with a healthier option?:)

    (4)
  • Erin W.

    Once again, excellent! We went this past Sunday and had a wonderful time, the weather was perfect and the line was not long at all. Drove in from Franklin specifically for Jeni's ice cream. I had their absinthe and meringues ice cream--it is killer! Tastes like black licorice and I loved it!!! Very nice location and excellent end to a perfect weekend--Thanks Jeni!!

    (5)
  • Leo P.

    Good and varied selection of gourmet ice creams, with eclectic flavors. I got lavender, some fancy chocolate, and cedarwood vanilla. Beware there is a looooong line most of the time, but it's worth the wait.

    (4)
  • Elliott W.

    Splendid, yes. Unique, yes. Worth $2 per half scoop? Not sure about that. I mean it was good and I thoroughly enjoyed it. Judging by the line, Nashville considers the value worthy of the price. But when you consider the scoop price, I would guess a half gallon of Jenni's to run north of $50. I'm becoming more doubtful that we actually are in a recession. Anyway, the homemade, freshly pressed waffle cones made my triple scoop of vanilla bean, whiskey pecan, and salty caramel delicious. And in the end a really nice, indulgent treat to ano already indulgent day.

    (3)
  • Glen G.

    This stuff is so amazing, I didn't even care about the price tag. Best dark chocolate I've ever had in my life. So good my girlfriend demanded it for her birthday. Throw some Bangkok peanut in there and call it a day. Delicious.

    (5)
  • Peggy O.

    Yum Yum Yum Yum. So it was snowing a few weeks ago but after a dinner out it was decided that this would still be the perfect ending to a great evening. Half the fun is doing taste tests - the staff is so adorable with their patience and exuberance. While Salted Caramel is a standard favorite, last time I was adventurous. Banana Cajeta - amazing. Rich and creamy - a perfect combination. Vanilla is taken to new levels with Ugandan Vanilla Bean. Could be here every night.

    (5)
  • Shay G.

    Everytime I go to Jenni's there's a new amazing unique flavor to try. I hight recommend the wild berry lavender for something light and floral or the dark chocolate for something rich and decadent. Aside from the great ice cream the atmosphere is calm and simple and easy to be in.

    (5)
  • Cole S.

    Great ice cream, there is no doubt! Pricey but good. The goat cheese and cherry is my fav but I love many. Ice cream sandwiches are not good at all, though. Not sure what is up with those. The butter graham gravel is a must.

    (4)
  • Cat S.

    Love the ice cream here, even waffle cone is awesome here! Try different flavors together and the swirl of flavors will blow your mind! Dry soda was good. Wanted to take the all the flavors home if I could!

    (5)
  • Hope M.

    I begin this post by disclosing that I am not typically big on sweets, and my initial reaction to the suggestion that we stop by Jeni's one hot afternoon on a recent vacation was "meh, whatever". And then, I put some delicious berry crisp ice cream in my mouth, swooned, and became addicted to this place. I made my traveling companion return here more than three times during my vacation, also salivating over the brown butter ice cream and some sort of wine sorbet. She raved about the goat cheese/cherry. This place is unbelievable, and I feel like I need to go for a run just thinking about it.

    (5)
  • Blair S.

    Yummy flavors. Many seem like standard flavors until you try them, like the coffee (black coffee) that's really rich. The Ugandan vanilla was also great, and the dark chocolate was rich, but slightly less creamy than the others. I tried samples of several other less conventional flavors and wanted to order the whole store, but settled for three scoops. The waffle cones were mmmmmm and the one I got was warm off the waffle iron. The staff was friendly and patient despite the line. You know it's good ice cream when there's a line and it's cold outside! Also, most ice cream stores are sticky, but despite the crowd the staff keeps this store nearly spotless.

    (4)
  • Angelica G.

    Ice cream is not my go-to dessert, but if there's a Jeni's nearby there's no doubt i'll stop by. If you've never had Jeni's try out a few flavors since they're always experimenting. My two favorites are the Buckeye State and Whiskey Pecan.

    (5)
  • Ashley R.

    I am making a habit of only writing good reviews, so this is a good sign for Jeni! I have absolutely never been disappointed in Jeni's ice cream. I have been to the actual shop multiple times, but you can also find the ice cream cart at various events around Nashville (usually where the food trucks are), and also at Hot and Cold in Hillsboro Village. The best thing about the real Jeni's, however, is the staff. They seem to absolutely love their jobs, and will let you sample anything and everything you want. Ask for a recommendation on which flavors to pair together. they are the experts! some of my favorite flavors: brambleberry crunch goat cheese cherry queen city cayenne yazoo rosemary ( i know it sounds odd.. pair it with the queen city, though) salted caramel i mean, i could go on forever. Do yourself a favor and make a trip... and another one, and another one.

    (5)
  • Han Z.

    I'm not a big ice-cream fan in general but these are great ice-creams :)

    (4)
  • Kira S.

    Run - don't walk - to Jeni's. Now. Jeni's has the most unique and flavorful ice cream I've ever had. Don't be afraid to try one of the more adventurous options, there are plenty of sample spoons around to try them first. My favorites are the Goat Cheese with Red Cherries, Brambleberry Crisp, Bangkok Peanut and Salted Caramel. Jeni's is the one place where I relish the wait. I'm ruined for all other ice creams...

    (5)
  • Laine S.

    This is the best ice cream you will ever have. Absolutely perfect balance of flavors, the biggest problem you'll have is settling on what to get. Service is always fantastic and genuine. If I could franchise this place I would. Favorite flavors: Lovelace biscuits and peach jam, salted caramel, dark chocolate, brambleberry.

    (5)
  • Ashley T.

    Best Ice Cream in all the land... Love the attention to detail put in this dessert here and all the interesting flavor concepts too! If you love to cook, buy the recipe book!!! I've mastered most of the flavors:)

    (5)
  • Buzz R.

    It is a real joy to finish off a special day at Jenni's. The ice cream is a bit pricey but the selection and quality of the product is well worth it. From old time favorites to the "only get it here" flavors and mixes it will be a treat all will remember.

    (5)
  • J A.

    Great gourmet ice cream. Unique flavor combinations with their core flavors, their seasonal flavors and some special limited flavors. The service is outstanding. The staff seems truly delighted to help you sample the vast variety of flavors. The Nashville location is next to Silly Goose and Ugly Mug. Both of which are great as well. The ice creams are made with fresh, real ingredients so they are creamy with great flavor.

    (5)
  • Melissa O.

    Fabulous, fabulous, fabulous, the best ice cream ever! We came in for our first taste of Jeni's on a recent visit to Nashville. Everything we ordered was delicious and different. I had dark chocolate paired with the lemon, heavenly! My daughter had the Buckeye State, and the Brambleberry Crisp, delicious! The people that helped us were so nice, giving tips for pairings as well as lots of "wee tastes." The only downside is that we don't have a Jeni's here where we live. We'll keep wishing!

    (5)
  • Ed K.

    Rich and creamy! TOO SWEET & TOO SALTY, however. This is Mississippi ice cream. I bought two pints two weeks ago & they're still in my freezer. But I'm all alone on this review. 350 calories per serving would be ok if I loved it. 1,400 per pint. I WISH IT WAS BETTER.

    (2)
  • Crystal T.

    I used to hate icecream. Now I'm a Jeni's addict. I'm not sure if I should be excited or mad at them, but it really is the best icecream you'll ever have. The staff is always really friendly.

    (5)
  • Brandi S.

    The flavors are so unique and they are all OMG good. It was difficult to make a decision but I went with the sweet potato. Although Im not a fan of the marshmallows I'd definitely get this again.

    (5)
  • Wm Z.

    We are regulars at Jeni's. It's always a stop on weekends when we stay in the neighborhood for dinner. While I enjoy tasting some new items that hit the menu, I skip a lot of the seasonal offerings. Some are just novelties for people to taste and gag on, as my partner did last night with some licorice glop named Absinth and Meringue. I'm the type who finds what he likes and rarely deviates. Such is the case, here. The Trio w/ dark chocolate, black coffee, and brown butter almond brittle are my favorites. I like how the flavors play off of one another. My other half is the type who stands around for 20 minutes tasting one flavor after another until I finally just give up, pay for both of us, and find a place to sit and enjoy my ice cream. Jeni's always has plenty of counter staff, and the wait is rarely more than a few minutes. At least, it seems that way. The goal is to go with people with whom you want to spend time. It's also a great place to people watch while forgetting the guilt of the calories you are consuming. Summer isn't complete without their cucumber water. It's always available, but its far more refreshing when hot out.

    (4)
  • Mark V.

    I can't understand why anyone would give this place 3 stars. Jeni's is a solid 5 star establishment in my book and I'm fairly picky. If you don't like lavender, or goat cheese and cherries, or pumpernickel that is ok because Jeni's has something for everyone. Is the ice cream expensive? Yes but I honestly think it isn't overpriced at all. I've tried to replicate her flavors at home with her cookbook and it's very expensive to do. Oh yea, a cookbook that offers you a glimpse into how she does things and helps you understand Jeni's relentless attention to quality while you improve on your own understanding of the craft. Head over there, get some hand whipped ice cream on your sundae, and enjoy some of the best ice cream in the world for foodies and non foodies alike. Update - Can anyone imagine Birch and Marshmallow ice cream? Yes it really does remind of a beautiful root beer. Where else are you going to find something like this?

    (5)
  • Anna L.

    Oh my goodness! We all scream for ice cream here! I have never been to an ice cream store quite as often as I have to Jeni's. You walk into the place, and it literally smells like sweet goodness. The staff here is incredibly sincere and helpful. They must have an IV full of Jeni's running through their bloodstreams at all times because they're always smiling! I don't mind waiting 10-15 minutes for Jeni's, it's so worth it! You must try Brambleberry Crisp! My other favorites are Whiskey & Pecans, Banana & Honey, and The Buckeye State (peanut butter). I usually get it in a cup, but they also have the cone option. They recently came out with "gravel," which is basically toppings. I haven't ordered my ice cream with gravel yet, but it is intriguing. With a galore of delicious ice cream flavors, local and touristy popularity, and amazing service, I highly recommend Jeni's. I take everyone who hasn't been here to this delicious ice cream place. Best paired after lunch/dinner at Rosepepper, but I've driven from the Gulch post-dinner to have dessert here!

    (5)
  • David L.

    Food: 5 Decor: 4 Service: 5 Jeni's! Oh, I was so surprised to see you here of all places. As soon as I saw your lovely sign outside your door, I knew I had to come visit you. Just let me eat at your silly goose neighbor and I'll be right over. Apparently, this is the first Jeni's outside of OH, and they just opened a couple weeks ago. Having lived in Columbus for 6 months, Jeni's is one of the best ice cream places I've been to (3rd best actually). I went with my usual - Salty Caramel and Blueberry lemon. The blueberry lemon is absolutely amazing, and the salty caramel is pretty good. I also added the passionfruit sorbet to make a trio, which was excellent in its own regard. Decor was the best Jeni's I've seen. Excellent layout yelp.com/biz_photos/FQsk… , and the flowers at each of the tables was a brilliant touch yelp.com/biz_photos/FQsk… and yelp.com/biz_photos/FQsk… and yelp.com/biz_photos/FQsk… . Service was superb. The young guy who was there kept on giving me generous samples (8 total), and he was so cool he hooked us up with one of his friends when we said we were visiting from Chicago. Best of luck with your move to Kentucky. Jeni, best of luck with all of your endeavors, and I hope to see another one of your stores in Chicago, NY, and the Bay Area sometime in the near future.

    (5)
  • Kristina C.

    I LOVE Jeni's! Super fresh ingredients and so many original flavors. Going to Jeni's is always delicious and always a good idea :)

    (5)
  • Lisa B.

    I was skeptical at first when friends wanted to stand in the 3 hour long line for a free scoop on the day of the grand opening, but OH. MY. GOODNESS. It was so very worth it. Even after hours of serving countless freeloaders, the staff were all still friendly and helpful - which is impressive in and of itself. We were encouraged to sample as many flavors as we wanted [even with the giant line behind us] and I have to say, everything I tasted was amazing! The flavors are all unique and interesting, but I went pretty simple with a combination of the dark chocolate and the salty caramel. It blew my mind hole. From the delicious ice cream to the freshly made waffle cones to the cute store interior, I cannot think of one bad thing to say. My waistline may disagree, but we often argue over things like this.

    (5)
  • Eliza R.

    I have been to Jeni's twice since my last review, and it keeps getting better! On the second visit, I ordered a scoop of Backyard Mint and a scoop of the Milkiest Milk Chocolate in the World, which ended up being a perfect pairing. The chocolate was so decadent and the mint flavor was better than any other mint ice cream I've ever tasted. During my third stop a few days ago, I tried the Salty Caramel with Ugandan Vanilla Bean. The Salty Caramel tasted *just* like marshmallows burned over a campfire and the vanilla was nice and rich. Together, they were transcendent! I also always make sure to take a taste of my girlfriend's ice cream, so I can attest that the Raspberry Coriander, Peach Buttermilk, Strawberry Buttermilk, Lemon Blueberry, and Brambleberry are all to die for as well!

    (5)
  • Brian C.

    With dear friends in Ohio, JSIC came with huge recommendations from them. With flavors like Ugandan Vanilla Bean, they had me at the letter U! The Bourbon Butter Pecan is also a signature amazement, but whew..it's got kick. If you're going to try the Thai Peanut, be ready with a glass of water to calm it down. My personal fave, The Buckeye State, a blend of chocolate and peanut butter making it one of the most traditional tastes in the freezer. Bring your piggy bank. One scoop is going to cost you a whopping $4, and it's a tiny scoop. The location couldn't be any better. Sandwiched between Silly Goose and Wild Cow and across the street from Eastland Cafe and Rose Pepper Cantina, you can't miss this place for after meal dessert. The decór ultra fresh and modern with chalkboard menus and sleek furnishings. Definitely a welcome addition to the granola east side. Now, to not gain the weight!

    (4)
  • Meredith L.

    This ice cream is hands down amazing. Creamy texture, brilliant flavors, and quality ingredients. With flavors like Loveless Biscuits & Peach Jam, Jeni's offers some really unique varieties that will enthrall your taste buds to no end. Today I got the combo of Salty Caramel and Brambleberry Crisp that was a winner. By the way the staff doesn't mind you sampling a bunch of flavors before settling on your final selection. Enjoy!

    (5)
  • Allison B.

    I can't believe I've been in Nashville 9 months and just tried this place. It's amazing. I tried a few flavor before deciding on the goat cheese with cherries and whiskey and pecans. The goat cheese was sweet and creamy with just a hint of goat cheese and the cherries were swirled in. I will dream about that flavor; there are no words that can describe the wonderfulness of this ice cream perhaps it is sweetened with unicorn tears. The whiskey and pecan wasn't as sweet but still the perfect texture and combination of flavors. I can't wait to go back and try some more. The flavors are unique and seasonal. They also have a good selection of sorbets and other treats. I saw oatmeal cream pies and swiss cake rolls in the case that I just might need next time. Also, they sell there wonderfulness by the pint to take home. This is not good for my diet.

    (5)
  • Adam S.

    So many options and a staff that is very helpful and knowledgable, encouraging you to try as many different flavors as you'd like while telling you specific details about each one. And every flavor is fantastic. Would definitely go back.

    (4)
  • James B.

    Definitely not worth the wait. If you don't mind standing in line for an hour for nothing special ice cream though, it might be your place. Or maybe they just need some help in efficiency? I could probably get to DQ on west end and back before getting my ice cream fix here.

    (1)
  • Scott B.

    The ice cream is about as good as it gets, but the whole idea of sampling every single flavor available before deciding on your standard vanilla is a little ridiculous. There is a reason the line wraps around the corner and it is solely due to this type of people. There should be a 2 sampling max for all customers.

    (4)
  • Marcia C.

    I'm from Portland Or. We have excellent artisan ice cream there - but THIS ice crwam is as good as any I've had. We had Buckeye, toasted coconut and salted caramel. We had excellent service - and there were 5 of us. This is an excellent place to get ice cream anytime of the day!

    (5)
  • Brennan W.

    "Dear god." - You, after you first try Jeni's

    (5)
  • Philippe P.

    Awesomeness, love it! Some of the best ice cream I have ever had. For realz check them out.

    (5)
  • Derek E.

    I've had better ice cream at only one place (liks in denver). This place seems to always have a line out the door for good reason. Funky flavors and solid basics. My favorites include the dark chocolate, mint, and buckeye. You should certainly stop by after dinner even if it is out of your way.

    (5)
  • Matt N.

    Okay.. Who doesn't love ice cream in the summertime? Or, all the time really. Yes.. I realize that is a rhetorical question. I for one have a huge sweet tooth, which as of late, I've been trying to control. HOWEVER, my one exception at all times is if I get an invite to, or just a craving for, Jeni's Splendid Ice Creams in East Nashville. Dare I say hands down, the best ice cream I've had to date in the U.S.? Yes, I dare. You are most definitely doing yourself a disservice if when you read this blurb, don't immediately stop whatever you are doing to go grab a scoop of this glorious creation. Their website says it best: "Generic chemist-built ice cream bases and powdered astronaut-friendly gelato mixes? No, ma'am. We build every recipe from the ground up with luscious, Snowville milk and cream from cows that eat grass. With that exquisite base, we explore pure flavor in whatever direction moves us at any moment, every day, all year." To sum it up, unbelievable ice cream without all of the junk mixed in. Not to mention, I have only had superior service there AND you get to try as many flavors as you want. They encourage it, actually. My favorite flavors (really, are all of them.. but if I had to choose): Goat Cheese and Cherry (Remember.. be adventurous. This one tastes like cherry cheesecake) Dark Chocolate (Sinful) The Milkiest Chocolate in the World (The title nails it) Salted Caramel Pistachio & Honey Juniper & Lemon Curd (Lemon creamy goodness) Go now, enjoy.

    (5)
  • Avonel R.

    I've heard so many great things about this place so why did it take me so long to try it? I'm mad at myself for waiting so long. I came here after a dinner out in East Nashville and I purposely skipped dessert so I could grab some ice cream. The line was long, which I expected, but I appreciated the opportunity to try different flavors before I committed. Both of the flavors I tried I loved, so my decision wasn't too difficult. I picked the lemon and blueberry and the chocolate. The lemon and blueberry was absolutely amazing. Its not cheap, but I believe the quality is worth it. I'll definitely be back to try some other flavors.

    (4)
  • Pritish Z.

    Made my day! Great icecream. Go run to Jeni's and enjoy some yummy icecream!

    (5)
  • Zeke A.

    I've been to Jeni's about three times now and WOW. Hands down some of the best ice cream I have had in the US of A. Coming from Bellevue it's a bit of a drive over to East Nash, but so well worth it. It's also a great place to take family or friends who are visiting Nashville. It will definitely give them a reason to want to come back and visit you! The quality of Jeni's is top notch. In my humble opinion the ice cream is oh so very fresh, creamy, and after the first lick you just retreat to a happy place in your mind. That takes me to the experience part. The baristas working there are super friendly and they do not rush you at all. They encourage you to try as many flavors as you'd like and can help you pair flavors if you find something you love, but are indecisive about what other flavor might go with it. Knowledgeable, friendly, with a heavy sprinkle of Southern Hospitality. What's not to love about these people and their ice cream! Do yourself a favor and go today and take a pint or two home with you!

    (5)
  • Stephanie I.

    Jeni's Ice Cream...you have changed my life. This is literally the BEST ice cream I've ever had in my entire life, and I really contemplated placing a monthly recurring order just so I can get some in Texas. I love all the unique flavors and I also love how patient the employees are. We literally stood there for 20 minutes just tasting different things. Yes, it was that hard to decide. Eventually, I went with the Pistachio/Honey and the Buckeye. So. freaking. good. I wish I could just eat Jeni's every single day for the rest of my life.

    (5)
  • Molly L.

    Jeni's is the ice cream what James Joyce is to the English language or Michael Jordan is to basketball - a total game changer. Every flavor I've tried, no matter how weird it sounds on paper, has been fabulous. It is hands-down some of the best ice cream I've ever had after living in several states (and after visiting several countries) and I'm so glad it's in Nashville.

    (5)
  • Ruben M.

    I LOVE LOVE LOVE Jeni's!!! Went there last night, after eating at Wild Cow, and needed something good to take the bad taste out of my mouth! Jeni is a local celebrity, it seems. She's a lady who went out, learned to make ice cream, came back and did it! I am not in any way displeased by this place! The staff was bubbly, cute and friendly! The atmosphere is very modern and upscale-like. But the main reason why this place is awesome... ICE CREAM!!!!! I had some of the BEST ice cream I've ever had!! I had the vanilla bean ice cream and dark chocolate ice cream....WOW!!! My friend had one of their sundaes which was DEADLY and delicious! A MUST if you are in Nashville! The prices are a bit high, but hey, you get what you pay for and here you get quality! I'll have to say she has far better ice cream than ben&jerrys

    (5)
  • Jeremy E.

    Jeni's is great. They have unique, bold flavors you won't find anywhere else. Kinda pricey, but its a great treat. Love the Sundae's and upside down root beer floats, but avoid the ice cream sandwiches.

    (4)
  • Doug O.

    I cannot say enough good things about this place. The service is awesome .... they let you try as many flavors as you want ..... and best of all the flavors they have are mind blowing. We even bought her recipe book and made 3 of the recipes in the first week. I would and have been recommending this place to everyone!

    (5)
  • Elizabeth G.

    Ice cream bonanza. I love this place. Seasonal flavors are always a sure bet. My ol' regular is brambleberry.

    (5)
  • Nash B.

    Basically, this is a place that charges a fortune for a small amount of ice cream (with mention of the milk coming from grass-fed cattle & such......and with long descriptions for each ice cream as each mentions the unique blends of that specific flavor). Millenials rush there & hang out in droves. Jeni's has made the place social....has free fruit water to the side & is naturally conducive for conversation and hanging. For me (I'm 45+ ;-), I very much enjoy Jeni's ice cream flavors, but I won't often pay $4.85 for a single scoop of ice cream. But I will say...that when I do there, it tastes great! Pied Piper Creamery at Five Points has great ice cream too.....and doesn't fan the "grass fed" claim so much and has reasonable costs. I go there for ice cream fixes.

    (4)
  • Simon K.

    One year later, and Jeni's is still great. Although the sign still looks like it says "jenis" and pronounced to rhyme with a male organ. Prices have slightly increased since their opening, but that was expected. I can live with their costs since they're still the only ones in their market offering that kind of product. They still offer their samples and love to talk to you about their ingredients. No matter how packed it is, I haven't noticed a drop in their customer service. To sum up, their flavors and service stays strong a year later with slightly higher prices. Yeah, I like the "jenis."

    (4)
  • Rhylie C.

    DELICIOUS! UNIQUE! CLEAN! FRIENDLY! ALWAYS SOMETHING NEW! WORTH EVERY PENNY! If you haven't been there, I'm not trying to stick a knife in deeper... but... you're REALLY really missing out. I believe your life could only improve by experiencing all that is Jeni's Splendid Ice Creams. Your tastebuds will love you, your heart will sing, colors will seem brighter, you'll feel happier, so go!

    (5)
  • Jennifer P.

    The Salted Caramel ice cream is to die for and instantly sold me on Jeni's. Sweet and creamy with a salty crunch. Ohhh yeah. Jeni's in a killer location (right next to Silly Goose, Wild Cow and Ugly Mugs), the people who work there are so friendly, they make up THE craziest flavors (ex: goat cheese with burbon figs) that are actually delicious AND last, but most importantly, they are very passionate about what they do. For me, that can't be beat. New favorite ice cream spot... hands down.

    (5)
  • Caitlin D.

    My review is probably unnecessary, because everyone and their mom seems to know about this place already (hence, the long lines ALL THE FREAKING TIME). But, that is my only complaint about this haven for brilliant ice cream flavors! It looks like a sunny, happy spot right out of a movie. Fresh flowers on every table, lots of space to sit, cute cupcake holder decorations dangling from the ceiling. So to the important part: the ice cream. They have regular flavors for the boring people, but combinations you never dreamed of tempt you and make it hard to choose. Maybe the long line is good, you need to really consider your options! I LOVE the chocolate chili ice cream, and last time I had the wildflower lavender, YUM! Holy smokes, this is the best ice cream I've ever had. Hands down.

    (5)
  • Jenifer G.

    This Jeni from Ohio is a fan of Jeni's from Ohio. Funny no one mistook me for the owner. Anyway, I sampled NINE flavors and have the spoons to prove it. Spicy chocolate, gravel road, 2 buttermilks, the Ugandan vanilla, the sweet corn and something, the goat cheese and cherry, and a few others. I got the goat cheese and cherry, which was outstanding. I should have done all light flavors, like paired it with the sweet corn or a buttermilk something. I did the bourbon pecan and salted caramel, which were both bitters that did not mesh with the goat cheese sweet. I liked the gravel road (salted caramel with smoked almonds) better than salted caramel alone, so I blew that choice. The bourbon pecan was good, I just think I had too many senses activated at the same time with my combo of 3.

    (4)
  • Kendyl S.

    Oh god I love Jeni's. Like I really, really love Jeni's. I love Jeni's more than I love most people I know. i love Jeni's so much that I did my engagement photos there. If someone tells me they haven't had Jeni's I immediately get in my car and drive them to Jeni's. I am from Columbus, and have been in a relationship with Jeni's for a good 7 plus years and we're still going strong. When I moved to Nashville Jeni was so sad that she decided to open up a shop literally 1.5 miles from my house. Thank you Jeni. if you think the ice cream is too expensive or that the flavors are pretentious then f*ck you. They aren't! They are delicious and interesting and flavorful and real. Everything that ice cream should be. If you think 4 dollars for 2 scoops is too expensive then take your cheap ass over to McDonalds and get yourself a cone of that frozen vanilla stuff they serve. Less people in line at Jeni's!

    (5)
  • Kristan H.

    Ironically my boyfriend and I live an hour and a half away from Jeni's headquarters/origin (Columbus, OH) but we got our first taste in Nashville while visiting a friend. There isn't much I can add that hasn't already been said: Jeni's flavors are unique and delicious, the ingredients obviously fresh and high quality. It was a perfect ending to the lunch we enjoyed at Silly Goose next door. Also, the server was great and let us try like half a dozen flavors each before we settled on what we wanted. In short, Jeni's is definitely a treat I will indulge in again.

    (4)
  • Jess J.

    I love trying all the new flavors, & some of the older ones too! I always bring people visiting in to try them out. My favorite is Brambleberry!

    (5)
  • Bridget S.

    A must try. Rich, creamy and unique flavors.

    (4)
  • Ebonye B.

    I've been to Jeni's more times than I can count. I'm writing a review now because my last encounter was absolutely DIVINE. Of course the service is great and there is plenty to choose from. I strongly recommend the honey pistachio with dark chocolate on the bottom in a perfect waffle cone. Words that accurately describe this sublime taste experience do not exist.

    (5)
  • Zach F.

    Saw that this ranked #8 in the world for ice cream so we had to try it. The unique flavors were interesting and what set this place apart from others.

    (4)
  • Denise W.

    Well, honestly there s ice cream and then there is Jeni's! It is not just ice cream it is a truly sensation filled eating extravaganza!! And should you think I exaggerate, I dare you to try it once and not fall in love! My combo favorite is Black Coffee and Salty Caramel! But this weekend they are previewing their Yazoo Beer ice cream, can't wait! But the diet will have to ;-)

    (5)
  • Paul R.

    I had to get over the fact that Jeni's does not want to get over itself. (Case in point: the obnoxious faux Declaration of Independence for Ice Cream Lovers and Self Involved Hipsters on the wall). Once I got past that, and tasted the cherry and goat cheese ice cream, I realized why everyone raves about Jeni's. You cannot get better $5-per-cup ice cream. We waited about 15 minutes in line, and shockingly, it was well worth the time.

    (5)
  • Crystal P.

    came here 20 minutes before closing and there was a huge line! but it moved fast. very good ice cream though I wish I tried the dark chocolate which I would have liked better. besides that though very delicious ice cream and a cute place :) we enjoyed it. definitely a stop to make after dinner when in Nashville!

    (4)
  • Jason S.

    I don't often eat ice cream, but when I do, it is Jeni's (or Graeters if I have to get it from the grocery store). What can you say about badass ice cream flavors like Cherry Lambic Sorbet, Goat Cheese with Cognac Figs and Whiskey + Pecans? Or their black and tan sundae - salted caramel ice cream topped with more caramel sauce, fudge sauce, smoked almonds and is topped with whipped cream and a cherry. And let's be clear, they take a cold stainless steel bowl, fill it with whipping cream, and whip it fresh right there. Nothing from a nozzle. And the cherry, not a Red number whateverthehell soaking in a sea of corn syrup, these are real brandied cherries; dark, tart, and kind of boozy. The attention to detail is amazing. Other flavors not to miss are the Gooey Butter Cake and the Brown Butter Almond Brittle. Oh hell, everything there is cool. They also have a great place for kids to sit and draw against a wall - nice thought. Always seems to have long lines and not enough coverage, but worth it because dayum that is some good stuff. Great place to come after a lunch at Silly Goose (and a great 1 - 2 lunch date combo). Thank god that this is 35-40 minutes from my house. Seriously. I'm not ready for elastic pants.

    (5)
  • Elda L.

    I've been to the one in Columbus numerous times. And this place is just as good. The servers were very patient and knew their stuff. I absolutely love love love the mango ice cream sandwich.

    (5)
  • Michael M.

    Jeni's has a pleasant atmosphere and friendly service. We tried 4 flavors, all very unusual and surprisingly delicious. Chocomole (chocoloate, cinnamon, cayenne, and corn chips) and the key lime were my favorites. It is expensive for the amount of ice cream you get and outdoor seating is limited, but it's worth a visit.

    (4)
  • Jemina B.

    Does East Nashville already have several ice cream shops? Yes, yes it does. Do any compare to Jeni's? Uh, NO. Let's just start off by saying if you're in the market for mind-blowingly great ice cream, Jeni's is the place to be. There's no chemical bases to any of their flavors, just simple, high-quality ingredients that meld together to blow your socks off. I especially enjoyed the sign inside that states, among other things, "We Believe in Glorious Butterfat." Upon entering Jeni's, you can sense the passion everyone has for making sure you have an original and great experience. I was one of what seemed like thousands of people who lined up to receive their free scoops of ice cream prior to their opening night, and actually had a great time. Jeni herself as well as the store manager, Bailey, came out to meet and greet the massive line of people waiting throughout the night, as well as to bring out samples of their delightful macaroons! I had the Queen City Cayenne and the ever-popular Salty Caramel, and was momentarily transported to some other orgasmic food universe where birds sang and butterflies flitted around in happiness. Do yourself a favor and go check it out today!

    (5)
  • Whitney B.

    Where to even begin....this is definitely my ALL-TIME favorite ice cream place and might be my ALL-TIME favorite place to eat (any food item) period. It is SOOOO good. I first went to Jeni's in Columbus, OH. So, on a recent trip to Nashville I was so excited to find out that Jeni's was also in TN. The staff are very fun and helpful. They are more than happy for you to taste as many flavors as you want (which will be many since there are so many amazing flavors and intriguing combinations of ingredients). I have liked everything I've tasted. Favorites are honey pistachio, cherry lambic, riesling poached pear, and of course, the very popular salty caramel! I can't recommend this place enough. If you are ever in TN or OH, make the trek to Jeni's!

    (5)
  • S T.

    Excellent unique ice cream...bottom line. Be ready for a wait during peak hours but even when we got there and the line was literally out the door, we only waited 20-25 minutes. The wait was worth it. The staff is friendly and encourage you to try flavors (don't be a hog though, try a couple and order there will likely be ALOT of people behind you). While pricey for the amount of ice cream you get it is well worth it. I've never seen such unique flavors and toppings. Another nice touch is they have a pitcher of water to wash your palette with. If you're in town, definitely stop in for an unforgettable taste of ice cream

    (4)
  • Phil B.

    Incredible flavors, incredible service. This is a "must stop by" if you're in the neighborhood.

    (5)
  • Laurie N.

    Oh Jeni, you need to be on every street corner in America. Since it was our first time at your splendid parlor, the lovely ice cream scooper was so generous with samples and helping us decide what to get from the amazing menu. My favorite was the pear Riesling, and the Brambleberry Buckle - but then again everything on the extensive menu is fantastic.

    (5)
  • Rachel M.

    Love, love, love, love this place! It is so cute on the inside, and I can't get enough of the different flavors they have. I mean, zucchini bread ice cream? You wouldn't even think that would be remotely in the neighborhood of good (it actually is). I feel like I drive the employees nuts when I go in there because there are always at least 7 new flavors when I go in, and I want to try them all. They have never been anything but super nice, though. They really seem to love working there (but come on, who wouldn't love working in a place that smells as good as Jeni's does?), and they know everything about every product they sell. I even love the weird dry sodas they sell. I'm glad that I don't live in that neighborhood because I would be 500lbs.

    (5)
  • Carolyn S.

    Very good, lots of options, with free samples, the Butter Pecan and the Vanilla were delish... there was line out the door and it moved pretty fast, so don't let the line discourage you!

    (3)
  • Ian R.

    Alright, I have come around a bit on Jeni's. Yes, the Ice Cream is pricey, but they do some truly unique things with flavor combinations and I have yet to have anything from them that was not excellent. I recently had a Cherry Lambic and Ume Sake pairing that was really top notch. Still, I can't go the full 5 stars because a family trip to Jeni's often runs very close to an affordable dinner. Nonetheless, for great ice cream that will keep the whole family happy it would be very hard to go wrong at Jeni's.

    (4)
  • Laurie V.

    Oh my, my! My friend brought me here- she is a local, so she knows how amazing these flavors are. And guess what? She owns a catering business, so she knows food. My understanding is that there is *always* a line here, no matter what day, what time of day, the fullness of the moon, etc. I'm surprised at how rapidly the line moves, considering they allow you to sample any flavor you want, without limit! The server behind the counter was so patient and so knowledgeable. I am guessing we each sampled eight different flavors. The stand-outs: goat cheese and red cherry; banana cajeta; Riesling poached pear; whiskey & pecans; and there was some sort of fig one and I forget what else, because my taste buds had entered a state of shock. They stopped processing information after the first few delectable samples. There are a few more that I wanted to try and I wish I remembered each one. Ahhhh-mazing. Please tell me I get to go to Nashville again one day.....like.....tomorrow.

    (4)
  • Steph H.

    I get that haters are going to hate--I myself am not exactly a perpetual ball of sunshine--but I have to say that Jeni's Splendid Ice Creams is fantastic. The atmosphere is bright and cheery, the music selection is upbeat, fun retro, the servers are friendly and knowledgeable, and the product is unparalleled. I get that it's ice cream, and some will argue that you can't do bad ice cream (which is untrue, as I've had firsthand experience), but Jeni's proves that you can certainly do phenomenal ice cream that blows all other frozen diary desserts out of the water. Jeni's uses fresh, seasonal ingredients and you can seriously taste the difference. Whether you're getting the blackberry and coriander (delicious!) or the Cayenne City chocolate, each bite of Jeni's ice cream is guaranteed to deliver a wallop of flavor in every spoonful. Sure it's full fat and not a healthy choice by any means, but to me, this ice cream is so yummy that it's worth the extra calories. Plus, I feel good knowing I'm eating ice cream that is made with real ingredients actually found in nature. I guess for $4 you don't get the mountain of ice cream you might get at other ice cream parlors, but in this case you're paying for a quality product. The ice cream is so rich and satisfying that I honestly think two half scoops (what $4 gets you) are enough to sate any sweet craving you might be having. I love how creative and daring the flavors are, though Jeni's manages to make plain flavors like chocolate and vanilla really shine. Plus if you're indecisive, you can test as many flavors as you like and the servers are always happy to share "backstories" on all of the flavors or suggest combinations. Oh, and yes, people waited in line for hours on opening night, but when people are actually paying for ice cream, you'll hardly find yourself waiting at all to place your order. What it comes down to in the end is that Jeni's produces some of the tastiest ice cream I've ever had. This is ice cream that is made with care and is top-notch quality. Personally, I think that's worth making the 10 - 15 minute drive from my home for, even though there are several closer dessert options. Entering this shop makes me feel happy, and really at the end of the day, isn't that what ice cream is meant to do?

    (5)
  • Priya J.

    Best Ice Cream in Nashville! You are likely to see a long line out the door at Jeni's every time you go there. The line usually moves pretty fast and waiting is completely worth it! They have a wide variety of unique ice cream flavors that they let you taste the flavors before you order. I recommend getting their fresh waffle cones also.

    (4)
  • Peter K.

    Jeni is now a bestselling author and with her pints making their way across the country, her ice cream is not so secret anymore and might be some of the best in the country. There's not much else that can be said that hasn't already been said. I'll add that my favorite flavors are the dark chocolate, pistachio, and the salty caramel. The lines are long and the prices are expensive, yet I still find myself waiting in line and dishing out my hard earned money. You're guaranteed to leave with a smile.

    (5)
  • Stefanie P.

    Lots of Long reviews on this new ice cream joint in town but I'll keep mine short for those who zip through reading reviews. 1. Long lines (cause its a new place as of July 11) - go the bathroom prior to your arrival and wear comfortable shoes. Also bring your glasses. You'll want to read the big chalk board of all the flavors and I'm amazed of how many people around me are squinting! 2. Be ready not to have plain jane vanilla or boring chocolate- salty carmel, goat cheese berries, buckeye state. You have to be willing to try ice creams of things that may not all typically go together. You can try all you want. So do all 14 people in line in front of you. 3. Bring enough cash - Got $2 and want to grab a scoop? Not at this place. You're going to want the fresh waffle cone, and the extra scoop. We walked out there spending $11 for ice cream for two. 4. Parking is available if you have a smart car- Due to the popularity of this place parking is often tough. If i'm gonna fat out on ice cream, get me the closest spot and don't make walk to far and get all sweaty. It's just a unique, very popular cause its the new kid on the block, expensive, 4-star "A-OK" ice cream place.

    (3)
  • Gaby R.

    I've only been here once and I cannot wait to go back. So many choices and original flavors. The environment is friendly, fun, trendy, spacious, and clean. If you're like me and really love coffee flavored ice-creams (and don't like to go too crazy with new flavors), I HIGHLY recommend pairing the Black Coffee with the Brown Butter Almond Brittle. The coffee tones down the sweetness of the brown butter, and the brown butter sweetens up the coffee! It's a great balance. Portion sizes aren't outrageous. Great location in East Nashville. The long lines on a Saturday night are so worth it. They're fast anyway. If you can't make it out to East, Hot & Cold in Hillsboro Village also sells a different selection of Jeni's pints every night.

    (4)
  • Adam S.

    The ice cream is GREAT!!! Ben and Jerry can sit back down. If you're visiting Nashville, this place is a must. If you're a Nashville local consider this place instead of getting coffee at Starbucks with friends...which leads me to price. It was a little pricey for the amount you get, but it was still delicious.

    (4)
  • Nathan A.

    Best ice cream I've had yet. I asked the guy what I should get, and he told me Whiskey & Pecans. He was dead right. It rocked my world. It has ruined a lot of ice cream places for me since

    (5)
  • Todd G.

    Yes, the ice cream is good, but... it is not $10.00 a pint good. The price they ask for this ice cream is totally absurd. Go to a Pied Piper, or Bobbies, or Las Paletas, etc. Spend ice cream money on local shops. Better yet, make your own.... just don't buy Jeni's Splendid Ice Creams at home" cook book... unless you want corn syrup in your ice cream recipes... acccck!

    (2)
  • Jacob M.

    FINALLY!!!! I first found out about Jeni's from my local Whole Foods when I lived in 'The Lou.' I just saw that it was $10 a pint, which made me curious, but also unable to justify buying some. I randomly saw that she had a recipe book out, so I bought it and have been making her ice creams for a couple of years now. My best friend growing up was getting married over the weekend in Knoxville, so I took the gf and went via Nashville. On the way back, I made a point to get there early and find this place (which is also close to Barista Parlor, one of my favorite coffee shops). You walk in, and they basically start shoving ice cream down your throat...basically the most awesome experience of my life! They will let you try as much ice cream as you want, they practically beg you to try a bunch of flavors before you decide. Her ice creams really are incredible; my favorite was the Loveless Biscuits and Peach Jam, which sounds strange, but is awesome. They use real biscuit pieces from Loveless Cafe (a local favorite), and put them into a buttermilk ice cream, and add peach jam; I was very impressed with the ice cream being the butter to the biscuit, she really pulled this off. If you are in Nashville, you have to find this place (it isn't too far from the airport).

    (5)
  • Veronica D.

    The Pistachio is hands down my favorite! Very creative blends and flavors. The goat cheese with red cherries is really yummy too. You get small portions for the price compared to most other places around town, but the taste makes up for it. They also sell pints to take home!

    (4)
  • Laurie S.

    I LOVE this place! I went for the first time tonight with my daughter and it was so good! I had the dark chocolate and ohmygoodnessitwasamazing! I just had one scoop, that's all I needed. The atmosphere is so simple and clean, the staff was very helpful and the ice cream was downright decadent! I will be having more of that. Soon. Maybe tomorrow. Tomorrow happened and yes, I went. The goat cheese and cherries ice cream was AMAZING.

    (5)
  • Amanda B.

    Finally, a shop goes into the corner slot of the shopping center at the "T" of Eastland and Chapel Avenues in East Nashville! And it's good! The space is beautifully designed: chalkboard walls describe the available flavors and options, both seasonal and signature ice creams, sundaes, shakes and etc. Church pews, minimalist wooden tables, metal stools and chairs and marble-top tables dot the space. There's a soda fountain bar to one side where you can watch them make fresh waffle cones. Yum! So many flavors to choose from: I would suggest trying a few different flavors before settling on your choices. Today I tried the Goat Cheese and Cherries (seasonal: creamy and tangy) and Bangkok Peanut (signature: spicy with coconut) as well as the Queen City Cayenne (signature: chocolate, cinnamon and spice: awesome!) All the ice creams seem really excellent: dense, not over-whipped. The flavors I sampled were all well balanced, not too sweet, perfect temperature, and best of all, inventive! Go go go!

    (4)
  • Bridgette C.

    How can anyone not give this place 5 stars?! This is the best ice cream EVER. So many flavors...so many inventive, exotic, mind-blowingly delicious flavors. Don't like super-sweet desserts? They have a cure for that. Like something so sweet your teeth hurt? They have that too. Want something with spice? Oh yes, they have that as well. I'm talking flavors of ice cream where you question the sanity of whoever put these together and then, upon tasting, praise their genius. I'm like a small child whenever I go in, wanting to try everything, because I've realized not a single flavor sucks. Queen Anne Cayenne (chocolate and hot pepper), Brown Butter Almond Brittle (crunchy, not too sweet, buttery goodness), the best dark chocolate ice cream to ever be conceived...the list goes on and on. This place is worth the lines and the cost because it really is that good. Everything here is utterly fantastic. This is money well spent and a great reason to visit East Nashville.

    (5)
  • Tiffany S.

    seriously the best ice cream i have EVER had. my mouth is watering just thinking about it. knowing that it is made on site and of all natural/organic ingredients gets this place a strong 5 stars.

    (5)
  • Lyndi S.

    There are few things I love more than ice cream, none of which can be sold in a cute little shop like Jeni's. Hmmm? Anyways, let's talk ice cream. I'm not all that into chocolate. Especially when it comes to ice cream. That's right. No chocolate for me. Take it in for a moment...ok read on. I prefer the fruity, nutty and salty ice creams. Flavors that I could eat every day: Wildberry Lavender, Salty Caramel, Pistachio Honey. There was one salty peanut butter concoction that I really wanted to try, but after I went for the Pistachio Honey, nothing else in the world made sense to me. Especially when combined with the Wildberry Lavender. My friend got the vanilla ice cream with a black cherry soda, and boyfriend went for the Salty Caramel and the Brambleberry Crisp. All were delicious and really hit the spot after my month-long craving for ice cream that I'd been fighting off! Either way you mix it, I'm always up for trying the interesting blend of somewhat natural flavors, and Jeni's knows how to serve it up! Next on my list: Brown Butter Almond Brittle in a cone. You know you wanna.

    (4)
  • Lauren S.

    How much do I love Jeni's Splendid? Let me count the ways... The first way be the cherry lambic sorbet. It's so good I almost want to not eat it so I never run out. (yes, I'm aware that makes no sense. just roll with it. ) It's refreshing, it's light, it's tart, it's the best sorbet I've ever had in my life. Other good options are the brambleberry crisp, brown butter almond brittle, cherry goat cheese, salty caramel and anything with the base as dark chocolate. As you can tell the flavors, for the most part, are very outside the box. But don't worry, you can taste as many as you want before you make the final decision and you will want to - this stuff is not cheap. A small is about $4 (there's also medium & large) and a take-home pint is $10.

    (5)
  • Michelle T.

    Fun take on ice cream. They defiantly think outside the box on flavors. Combinations you would never think would be good together actually compliment one another well. I highly recommend getting samples to figure out what flavor you want.

    (5)
  • Danielle B.

    The most creative and interesting favors I've had. Very good flavor. The missing star is because it isn't organic.

    (4)
  • S C.

    Perfection = dark chocolate ice cream + donut crumb + fudge. Great concept, clean and friendly space, and well conceived flavors....though I have a hard time straying from my stand by.

    (5)
  • Patrick H.

    Jeni's is a cool spot! Visited after dinner at Rosepepper. It was opening day and the line was out the door! Very impressed with the decor, the people were very friendly and the let you sample all of their their flavors which was cool! I've never seen or heard some of the different selections they have, but I will tell you, it's not Baskin Robbins! Haha! I'm a simple chocolate, vanilla with sprinkles on top kinda dude! I tired the Queen City Cayenne and the Cherry Lambic. Both were good, but just not my style. I can see why people love this place because it's very unique and different. Don't let this review steer you the wrong way, it's just my opinion. I highly recommend this place. HIGHLY! But, it's not my style. Word up!

    (3)
  • Jessica S.

    There was a long line, but it was sure worth the wait! We ordered a trio of brown butter almond brittle, double-toasted coconut, and salty caramel; our favorite out of the three was the brown butter almond brittle. All three were super creamy and flavorful. The waffle cone piece was a nice touch. My sister got the milkiest chocolate in the world and salty caramel. We agreed we had better salted caramel ice cream elsewhere; it had almost a burnt taste to it. They offer free cucumber water. Kind of pricey, but a nice, quality treat! We will definitely be back! We love the unique flavors!

    (4)
  • J H.

    Amazing unique flavors!

    (5)
  • Zeb M.

    Sure, you can buy ice cream cheaper at the supermarket... but it certainly wouldn't be the same quality or flavors. Jeni's is no more expensive than Ben & Jerry's, Maggie Moo's, etc., and the smallest size - double half scoops - is the right amount unless you're just looking for gorge yourself on ice cream (nothing wrong with that). Also - they're open until 11 PM! How nice.

    (5)
  • Josh K.

    Tied for best Ice Cream in the City with Pied Piper. Love them both and will continue to visit both for a long time.

    (5)
  • Jeff M.

    I'll admit, my sweet tooth isn't as sophisticated as my savory tooth. But Jeni's Splendid Ice Creams is clearly on a whole other playing field when it comes to ice cream. Push your way through the crowds to the front and go on a ridiculous tasting spree. Quality shines through here. Even if they had only the most basic flavors, people would come back. But they don't have basic flavors. There are flavor combinations here that you be won't be able to wrap your brain around yet you'll happily shove your face full of it! This place had me when I tried the cherry lambic sorbet & mango kiwi. Splendid is the right word. It is so good, it might be the only ice cream I'd consider eating outside in the dead of winter!

    (5)
  • Sarah S.

    This place came very highly recommended so that set the bar for high expectations and it MET those expectations. It's located in East Nashville in a trendy building. The place is modern but has the friendly staff to go with it. I admit, I tried atleast 10 flavors to figure out which 2 I was going to get with my cone. They do not compare to any other ice cream place I've ever been too. The staff let me try as many flavors as I wanted and still maintained a very helpful attitude. The flavors range and it's not your Baskin Robin flavors. You have to go here and be open to what they have. It's great. I'd love to go here more often but it's a little bit of a drive when you feel like having ice cream after dinner. :) It's a bit pricey but well worth trying!

    (4)
  • K. M.

    This is the most amazing ice cream I have ever had. The staff was so kind and patient as I tasted just about everyone of the selections before making my choice. When I finally settled down with that choice I couldn't help but moan with delight. It was my first time there, I was on a date, and I was so glad we went. Love the atmosphere, the choices and the staff. Will definitely return for another visit.

    (5)
  • Marissa R.

    I think this might be my first five star review on yelp. I went to Jeni's while visiting Nashville with some friends and it did not disappoint. I got a triple so I could try more flavors and picked the whiskey and pecan, torched marshmallow sweet potato, and cinderella pumpkin. All three flavors were out of this world good. The ice cream is really really rich so the portions are small, but the prices aren't too bad so it's ok by me!

    (5)
  • Julie L.

    The quality of the ice cream is great, but it comes with a hefty price tag - almost $5 for a sugar cone with two smallish scoops on it. You get what you pay for, right? I had the sweet corn and black raspberry, and could see big pieces of raspberry throughout. The flavor makes it obvious that they use good ingredients, but the price makes this place an occasional treat and not a frequent stop.

    (4)
  • Anthony N.

    ***Jeni's is a very notable ice cream brand out of Ohio; they showcase Ohio dairy as well as other Ohio product like pumpkins to create distinct and delicious ice cream that has a great creamy, dense and smooth consistency; while some flavors disappoint and this Jeni's is not a local ice cream shop like so many great ice cream shops throughout the country, it is still an exceptional ice cream brand that can compete with the best in the U.S.*** Jeni's is a very well respected ice cream brand and one of the first ice cream shops to really utilize local farms and creativity in the kitchen to create unique, fun and even sometimes savory-based flavors. There are a few Jeni's locations in Ohio, but this is one of the two locations in Nashville. I imagine Jeni's has plans to expand even more. In California, you can only find it at select gourmet food stores and it typically comes at a borderline outrageous price. Jeni's features a wide variety of ice cream flavors and the flavors are listed with great information cards that highlight how the flavor came to be and/or the farms used to create it (their pumpkin flavor actually uses Cinderella pumpkins provided by a farm from my hometown). Jeni's features a few classic flavors like chocolate, caramel and vanilla, but even those flavors are gussied up a bit whether it be the addition of a few special ingredients or the use of high quality chocolate. Many of their flavors though are much more creative like a Thai inspired Bangkok peanut, sweet potato with torched marshmallow or pumpernickel. The pumpernickel was exceptional. The ice cream base was very smooth and creamy and had a great flavor. There was pumpernickel gravel throughout the ice cream and it had a perfectly soft consistency--not hard or dry like a lot of ice cream fillings. The sweet potato with torched marshmallow was also good and had a good sweet potato flavor. The whiskey egg nog was very good. The beer based Yazoo Sue with rosemary bar nuts had a good crunch as well as a strong burn. The Bangkok peanut was not really for me though it was very different. It had a lot of heat (I felt too much for ice cream) as well as a very pronounced coconut flavor. In terms of their more traditional flavors, I find them not as interesting. The pumpkin was good and creamy with a pumpkin as well as a cinnamon-like spice flavor. The black coffee had a very strong coffee flavor. The salty caramel flavor was good. It had a very good caramel flavor with a slightly bitter note and not the overly burnt caramel you get with a lot of salted caramel ice cream flavors out there. They had several chocolate flavors, but I was not a fan of any of them. Their dark chocolate was incredibly rich while their milk chocolate flavors felt ordinary. Their vanilla bean (maybe because it is not a popular flavor here) was on the icy side. In addition to their great ice cream, this shop makes sundaes utilizing really good toppings and fresh whipped cream as well as interesting gravel choices like donut. Service was very pleasant and quick on all of my visits. Prices are about what you would expect to pay at a gourmet ice cream parlor--similar to Bi-Rite Creamery in San Francisco or Sweet Rose Creamery in Los Angeles. This Jeni's has a very clean, contemporary and upscale look. There is also quite a bit of seating to accommodate the steady stream of customers. Jeni's is a really good artisan ice cream shop. Their very unique and delicious pumpernickel ice cream was one of the best ice cream flavors I have had in a long time. They have many other great ice cream flavors here too, but given the many flavors they keep on hand, they have a few disappointing ones as well. I wish I would have tried more local ice cream shops while in Nashville, but the high quality dairy and unique flavors of Jeni's is quite addictive and a must try if you ever find yourself in Ohio or Nashville. This Jeni's shares a free parking lot with several other businesses. Free street parking is also available.

    (5)
  • Pam X.

    Mango lassi and root beer are an oddly good combination. I've been to 3 of the Jeni's locations around Nashville now and this one didn't let me down!

    (5)
  • Kristen W.

    Delicious ice cream you can feel good about eating. We were surprised to happen upon this store in Nashville, and to find it's the only location outside of Ohio. Friendly scoopers let you try as many samples as you'd like. While it makes the line (and boy, is there a line!) move a little slower, you appreciate it when its your turn at the counter and you couldn't make up your mind during your wait. My favorite was the goat cheese and cherries, and I loved the hubs' black coffee. I love that you get half scoops to maximize the number of flavors you can put on a cone!

    (5)
  • Rudy L.

    This is a legit place for ice cream. They use all natural ingredients and they have some great combinations. The staff is real friendly and helpful. Overall, anything I want some ice cream I will make the drive to this place. The best part is that one can taste as much ice cream as possible before making a decision on which one to purchase. Jeni's is great about having seasonal ice cream. Still sad about not being able to try the Yazoo ice cream she made for her Nashville anniversary.

    (5)
  • Brent R.

    I love to indulge in ice cream, so I was so excited to discover Jeni had a shop in Nashville when I was researching places to eat while on vacation in music city. It was one of the coolest parlors I have ever been in with a very modern, clean look. Bring it. I was ready for the awesome concoctions for which Jeni is known. After reading about the pleasant experiences so many Yelpers have had at her shops with multiple tastings and patient employees, I was excited for a great experience. Art and I had easily fifteen samples combined... maybe more. The dippers did not rush us or seem pressed for time but calmly explained the flavors we should expect from each cream. I can't remember them all, but I tried Dark Chocolate, Queen City Cayenne, Bangkok Peanut, Gooey Butter Cake, Brambleberry Crisp, Cardamom Lime, and Cherry Lambic Sorbet. I have an adventurous palette, but Bangkok was a bit much. The Cayenne was excellent - such a cool combo to eat cold, sweet ice cream but get that heat at the end. I ended up getting a scoop of Dark Chocolate and a scoop of Butter Cake. The chocolate is self explanatory and amazing - definitely the darkest I've ever had in ice cream form. The butter cake was truly unique - rich, honeyed cream with pound cake soaked in caramel. All hail butterfat! Needless to say, Jeni's did not disappoint. Now if she could only expand to the east coast!

    (5)
  • Troy D.

    If your looking for good ice cream , i mean real good ice cream, then get your ass over to Jeni's. It's off the chain , and w/ an assembly line of unique flavors. Glad to have it on the eastside.........

    (5)
  • Kathy B.

    $4 for a scoop! OMG! I am not going. Count me out.

    (2)
  • Jessy Y.

    If you're one of those people who can't decide between chocolate, vanilla or strawberry, this hip little ice cream shop is for you. Here, you're invited to sample any of their dozens of flavors, ranging from Black Coffee to Riesling Pear to Buckeye State (yep, Jeni's from Ohio). This is part of the joy in coming here -- I live within walking distance (dangerous!) and never try the same flavor twice. I've had Brambleberry Crisp, Blueberry Lemon, Wildberry Lavender, Sweet Corn Black Raspberry... yes, I'm a fan of the fruity fresh flavors as opposed to the more rich ones (not to say I haven't indulged in Salty Caramel or Bangkok Peanut during the sample phase). At least in the 90-degree Tennessee summer heat. I don't know if I'm adding anything that someone else hasn't already said, but my only worthwhile piece of advice is to not get caught up with all the flavors in the first case or those listed on the blackboard, because I found Raspberry Frozen Yogurt down at the end, which paired perfectly with Dark Chocolate. Mmmm. Oh, and one time the boy ordered one of the ginormous ice cream cookie sandwiches. Decadent, delicious -- but ridiculously filling and probably not worth the five bucks since he couldn't even finish it. There are two reasons I didn't give Jeni's five stars... one is the fact that I feel like they should offer a one-scoop option so I don't feel like such a pig (and the boy and I don't really see eye-to-eye on ice cream flavors enough to share a cup), and I hate spending $4 on two scoops when I could use my Kroger card to get a $4 pint of Graeter's Black Raspberry Chocolate Chip ice cream -- which might just outrank Jeni on the "Best Ice Cream in Ohio" list. So, I'll still be supporting Jenny Piper over at 5 Points and the Cincinnati-based Graeter's, but Jeni's is definitely way up there in the grand scheme of frozen goodness. And neither of those places are thisclose to where I live.

    (4)
  • Monica K.

    AMAZING AMAZING ICE CREAM. the flavors just pretty much take my breath away.

    (5)
  • Taylor D.

    Not just my favorite ice cream in Nashville, but my favorite ice cream in the country. No need to go anywhere else, Jeni's is the best.

    (5)
  • Dee P.

    OMGOOOOOD! Best ice cream I have every had!!! Tried the Salty Carmel....divine!! Then I tried the lemon blueberry...perfection!!! Perfect amount of sweet & tart. They staff was really friendly...everyone. It was a delightful experience. It is pricy but they really pile it up....and it IS worth it!!! Head on over ASAP!!!!

    (5)
  • Lindsey S.

    I love Jeni's. I am from Ohio; Jeni is my girl. So of course I had to pay a visit to the Tennessee branch, and it did not disappoint. Love the design of the place too- they stayed very true to the feel of the scoop shops in the motherland. Brown butter almond brittle will always be my first love.

    (5)
  • Anush J.

    Amazing creamy ice cream and a plethora of unique and delicious flavors. We were greeted by a very friendly person behind the counter who encouraged us to sample flavors. She also made pairing recommendations. We tried 6 flavors! Bangkok Peanut - had a kick of spice at the end....loved it.

    (5)
  • Hanna H.

    I could pretty much steal the first sentence from Steph H.'s review here (except that I am ALWAYS a ball of sunshine... ;-)). I have been reading about Jeni's (orig. from C-bus, OH) coming to Nashville for months in all sorts of publications (even Country Living...not my subscription...don't judge me) and I could not have been more ecstatic about it's arrival! I am originally from Columbus, OH so I am no virgin to the Jeni's Splendid Ice Cream experience. I have been raving about this place for years and pretty much thought that all Nashville was missing was this very place. I avoided the grand opening experience knowing that it would be a long line, and even though completely worth the wait, thought it would be just as good to go a few weeks later. I was absolutely right! Four of us ventured there last night after dinner and must have hit the place at the perfect time. The line was short and we didn't have to wait long for our Jeni's experience (the crowds came in after us). Yes, the half-scoops are small (1/2 a cup is a serving of ice cream, folks) and $4 does seem a bit steep, but this is like no other ice cream I've ever had. To echo other Yelpers, the sheer QUALITY of the ice cream out soars the QUANTITY that Americans are used to inhaling (I'm no exception). I tried the Gravel Road flavor, but ended up going with my normal combo of Dark Chocolate and Black Coffee. I also LOVE Salty Caramel. My husband got the Strawberry Buttermilk and Milk Chocolate while our friends tried other flavors which I cannot remember, but they thoroughly enjoyed. We all thought that this ice cream was definitely created with lots of care and research, and that the flavor combinations are like no other ice cream shop (but perhaps Pied Piper comes a little close). When I checked out, the cashier was kind enough to offer me a sample of their "limited edition" Askinosie Dark Milk Chocolate from a pint (only sells in pint size) and he gave me about a paragraph explanation of it. I was very impressed at his knowledge and eagerness to share that with me. You don't get that at Ben and Jerry's guys. Now, while I do think that $13 is a bit steep (limited edition price, normal pints $10) for a pint of ice cream... it's kind of like buying wine, no? You're gonna pay more for the good stuff. Okay, that might be a stretch...but good food and desserts with this much thought and care put into them are worth more to me.

    (5)
  • Katie L.

    So after eating at The Silly Goose we had to come over and try the ice cream. We must have been there at the right time, because there was no line. We were able to taste. And taste. And taste. You get 2 scoops in a small bowl for around $4. So you can get 2 different flavors. I didn't find the cost prohibitive for the amount of artisan ice cream you receive. I got the lemon blueberry and salted caramel. That lemon blueberry is delicious. Tart and tangy but sweet at the same time. The flavor list is extensive and quite different. The spicy chocolate was very good- chocolate with a nice heat at the end. The black coffee tasted like... cold black coffee. Actually quite good! Gravel road was a bit smoky and was very good too (like a smoky salted caramel- I probably wouldn't get both). The bourbon pecan (my parents both got this one) was awesome- a very strong bourbon flavor (yum). The coriander raspberry is also very good. Will I be back? Yup. Next time I'm in town and eat at a restaurant nearby :-) I can't wait to see what the winter flavors are! I'll bet eggnog would be delicious...

    (4)
  • Josh C.

    So, yes. I like ice cream. So do you. We all scream for it. Its very cool that you can sample the exotic flavors, HOWEVER, if you're annoyed by oblivious, self-absorbed asses who abuse this option by sampling 6 different flavors while another person is waiting behind you (AND encourages your impressionable child to do the same), you might go postal in this place. Jeni's is in my neighborhood and it took me a year to make it in, due to the extremely long lines. I finally went in tonight, and there was no line. Just a guy and his kid, trying every flavor in the store. Now I know why there's a line. I have no problem "waiting" in line to buy ice cream, but they should limit the samples to 2 pp.

    (3)
  • Jessica V.

    Pricey but best ice cream ever. Went to this place on a road trip because the line was out the door... thought how good could it be, but boy was I surprised!

    (5)
  • Ashley K.

    I'm in love w the bananas and honey ice cream! Every time I go, the service is impeccable. The staff is courteous knowledgeable and happy to be be serving. They go above and beyond to educate and ensure your experience is remarkable.

    (5)
  • Rae G.

    We were in Nashville on business and found this place on yelp. I STILL crave the ice cream concoction they made me. Whipped cream, fudge, some sort of batter type ice cream and some crunchy things. Oregon has some yummy places but nothing like Jeni's. Really need another business trip!!!

    (5)
  • Randall S.

    Amazing ice cream. I'm in love with the chocolate blended with cayenne pepper. YUM YUM YUM. Also the blended-cake ice creams are sublime. Try the tres leches.

    (5)
  • Stacie L.

    I'm a HUGE fan of their creamy fun fantastic flavors! It's hard for me to view their menu w/out having an anxiety attack!!! There are so may variations that are constantly changing! It's GREAT! The only downside is the fat content and the super high prices. :)

    (4)
  • Art Q.

    Every trip to this place is a battle for my soul. If I win, I get two scoops of delicious ice cream and pine away at third and fourth scoops as I walk out the door. If I loose, I'm going to have to start practicing cartwheels, which will inevitably become full on rolling down the sidewalk because that'll be a lot easier than walking after I start eating 2 pints of ice cream a day from Jeni's for all eternity.

    (4)
  • Sloane S.

    A must after a great meal at Silly Goose ( or anytime for that matter). Salted Caramel and Queen City Cayenne are my favorites. They let you taste any and all favors. I never leave without a couple of pints for my house. Well worth the trip tot he Eastside!

    (5)
  • Rebecca L.

    They had some really interesting flavors there, like lime/cardamum and goat cheese cherry... I got the Juniper/Lemon curd and Wildberry/Lavender and both were delish!

    (5)
  • Robert B.

    I went to Jeni's a few weeks ago, and I really like pretty much every sample that I tried. If you're a foodie and you like unique flavors, then I would highly recommend that you give Jeni's a try. I mean seriously, they have ale flavored ice cream, and it actually tastes good (if you like beer). The only downfall to the place was the fact that the line was VERY long and moved VERY slow. So be prepared to wait for ice cream goodness, it's worth the wait!

    (5)
  • Emily B.

    I have no words. Yum, yum, yum. Super patient employees who are just as excited about sharing the flavors as you are to taste them!

    (5)
  • Janet S.

    Whilst everyone in East Nasty has been losing their minds here in the last few weeks, we've been waiting for the right moment...which came yesterday as Pablo was feeling a bit weak swinging in the hammock. I drove down there at 2.30pm and yes it was still busy but no line, bought a tub of Gravel Road, a sort of grown up Salted Caramel with almonds in it, a tub of aforementioned Salted Caramel for less grown up moments and the piece de resistance Golden Ale with Apricots. Is this the best ice cream ever...well no not for me BUT these three choices in the same dish were Yummy Yum and the Golden Ale with Apricots one of my all time favourites. Bright and Clean and friendly with tasting spoons and a separate counter for urgent Pint Tub ($10) take out. So Cocktail at Eastland, dinner at the Cow and Dessert here, 'nuff said.

    (4)
  • Adam L.

    Great ice cream; great experience. Love the vibe, service is great. Brambleberry is fantastic!

    (5)
  • tron d.

    Yummy treats and a staff that encourages sampling. Ice cream made with various spirits such as Belgian ales and Bourbon...oh yeah goat cheese too. I had an oatmeal creme cookie and it was decent especially considering it was over $5. I will return and get an ice cream.

    (3)
  • Nicole S.

    I'll keep this quick and simple. Great flavors, a bit pricey but still very good. I doubt I would frequent this place if I lived in Nashville. However, I doubt I would be able to find flavor combinations at the supermarket so it's a nice splurge.

    (4)
  • Deborah C.

    Great! Had the brambleberry & Buckeye flavors! Just loved it! Very rich flavors and interesting combos! I think i prefer Graeters Buckeye s better, but the quality of Jen's Ice creams are great! The staff was very friendly and encouraged us to try lots of flavors!

    (4)
  • Jamie W.

    Once you taste Jeni's splendid icecreams, all other icecreams will taste like crap. Try the One Night in Bangkok sundae! It's heaven in your mouth and plenty big enough for 2 people to share. They also offer all of their flavors in pint sizes to take home. My only complaint is that there aren't more locations :(

    (5)
  • Jacqueline F.

    Love this place! Being a Franklin girl I am more than willing to truck my happy a-- up to get this ice cream! With all kinds of crazy flavors to tickle your taste buds it is so worth the calories! The salted caramel is my favorite, but they are all delish!

    (5)
  • Molly P.

    Wow! Great flavors that are interesting and delicious. Worth the wait.

    (5)
  • Valerie K.

    Oh, where to start... ice cream has always been on my "top 10 favorite things in the world" list, and Jeni's is the best ice cream I've ever had, hands down. The flavors range from classic to the most unique you'll see, and they pull each one off with precisely the right balance of sweetness and consistency. I could tell you my favorite flavors, but you pretty much can't go wrong here -- and they will let you sample as many as you want. I was delighted when I moved to Nashville recently to learn that the only full Jeni's shop outside of Ohio is in east Nashville... and it will be my goal to take everyone I meet there who has not been! Getting Jeni's pints at the store is a little pricey -- $10 or $12 I think? But when all you want is just one treat, this shop's prices for a 2-scooper rival any of the other ice cream chains, so I consider it a deal! I will be back, again and again and again! Oh and the scoopers are very nice and knowledgeable.

    (5)
  • Claudia H.

    Yesterday, we found out via Facebook that Jeni herself was coming to the Nashville store! Of course, my friend and I went for a visit over lunch and had Jeni sign her ice cream cookbook. She was SO NICE and her passion for her work really came through in our conversation. I also discovered the sweet potato and toasted marshmallow ice cream and it pretty AMAZING! I bought a whole pint, but I found out that you can try the pint-only flavors before you commit to the whole thing.

    (5)
  • Brian K.

    Great use of fresh ingredients! Good concept and unique flavors which stray from the usual chain stuff. Well designed layout of store, but the location leaves much to be desired for there is nothing really to do except frequent the Jeni's or the few restaurants in the immediate area. I would of liked to see a location near the Belcourt theater to acquire the college crowd as well as more traffic.

    (4)
  • Jonathan P.

    When I eat ice cream I want something that's bad for me on purpose. Not something that is good for me drenched in skim milk and then frozen. They call it ice cream then. No thank you, ice cream should be good, and if you are trying to run an ice cream shop do some good standby flavors that actually remind people of ice cream. Icelandic Birthday cake is not good. It reminds me more of Gafeltafish or that thing people in Minnesota eat that is made with old fermented cod. Yet you say, Iceland! What were you thinking! Basic vanilla bean although tasty, tastes like skim vanilla frozen milk. Creamy? Nein, say the Germans. I say save your dessert ambitions in east nashville for the Pied Piper Creamery. It just makes more sense.

    (1)
  • Lauren A.

    Wow! This place is amazing! The cherry lambic sorbet was to die for! The ambiance was nice and well designed. I wish they had more stores across the country!

    (5)
  • Cynthia P.

    Feeling a little crabby and out of sorts? Heat gotcha down? You need a treat - ice cream from Jeni's. As much as you want to hate the trendy atmosphere with happy people, you will (even if it's grudgingly) smile after tasting this ice cream. It's not just flavored frozen milk...this is the real deal. Thank goodness it's a little pricier with smaller servings otherwise I would have to waddle on over there every day...especially for the Salty Caramel...heavenly.

    (5)
  • Trisa P.

    This place is way cool!!! I wouldn't recommend the white house cherry, but aside from that it's a great experience. I felt young and him in being in this little area! Great location, service, and vittles. I'd go again for sure! Brown butter almond brittle....yuummmm!

    (4)
  • David C.

    What could make someone give this place less than five stars? Is it the insanely creative flavor combinations? The perfect texture? The seemingly inexhaustible staff encouraging you to try as many flavors as your heart desires? The fact that it's in walking distance to some of the best restaurants in East Nashville? Jeni's is the best ice cream spot in the world and we're lucky to have one in town...try the Queen City Cayenne, it will make your palate do backflips.

    (5)
  • Allen M.

    Several friends had told me about Jeni's and how good it was. It lived up to its billing and was very impressed with the quality, the staff and the store's finish. Welcome to Nashville.

    (4)
  • Mel G.

    Love Jeni's! There are so many possible flavor combinations. They not only offer samples of everything, but they're excited to do so. I always leave with the perfect flavor combo.

    (5)
  • erin s.

    best ice cream i've ever had!!! interesting flavors, quality ingredients

    (5)
  • Anne B.

    This place was amazing. There are so many delicious flavors to choose from..it is hard to decide what you want! The service is great. My fiance and I had never been there before and the girls working said we could try any and all flavors that we wanted. Most places let you try 1 or 2 flavors then they get extremely annoyed. The girls here were so helpful. Everything was delicious!

    (5)
  • Seth N.

    5 stars and well deserved! Best ice cream in town.

    (5)
  • Jess R.

    SO good! Backyard mint is the way to go! I loved many of the ones I sampled but that one won!

    (5)
  • Sally M.

    I. CAN'T. EVEN. Rivals Bi-Rite Creamery and Humphry Slocombe in San Francisco. (And that says it all.) OK, OK, fine. I'll write more and share... :) Grateful they were super friendly and almost encouraging of my obssessive sampling tonight (oh, it was maybe 7 flavors of samples alone). Yes, I'm a Jeni's n00b. * Brown Butter Almond Brittle * (mMmMm) * Backyard Mint * (ah.... refreshing.) * Lemon & Blueberries Frozen Yogurt * (ah-mazing!) * Askinosi Dark Milk Chocolate * (satisfying) * Brambleberry Crisp * (YUM.) * Cantaloupe & Sun Tea Sorbet * (the perfect sorbet - be mindful of the caffeine) * Goat Cheese with Red Cherries * (srsly? can't get enough...) * Wildberry Lavender * (perhaps one of my favorite lavender ice creams - evar.) (OK, that's 8.) yes. I walked away with a Trio in a cup of: Goat Cheese with Red Cherries, Brambleberry Crisp, and Askinosi Dark Milk Chocolate. Pure heaven.

    (5)
  • Joe K.

    I think I died and went to creamy heaven filled with incredible mixtures I hardly see on the east coast. I tried the goat cheese and cherry iced cream with a mix of Yazoo Sue and was blown away by the flavors and texture. Oddly enough goat cheese and Yazoo beer infused ice cream is a great mix. The atmosphere is clean and relaxing, especially with the outdoor seating. Honestly worth driving out of city center to try. 5 stars.

    (5)
  • Jen Y.

    Amazing flavor selection... all so good!! Best ice cream ever. Love the seasonal flavors. Adorable place.

    (5)
  • Mia B.

    When I walked in, the smell was soon delicious. I couldn't decide which flavor because it smelt so good. When I finally decided after tasting a few, I decided on the Raspberry Sorbet and Sweet Cream. This was great on my waffle cone. The cones were fresh and the frozen yogurt was top notch. Oh and it didn't cost much either, so you know what that means. My little sister and I found our new FroYo spot.

    (4)
  • Mary T.

    I broke my cardinal vacation rule - I ate somewhere I could eat at home. In my defense, I couldn't help it; there was no line from the time we first drove by until we finished our lunch and ambled across the street. I'm not sure why; the line at the one back home is perpetually long, as is the one in 12 South. As manfriend said, technically I didn't break my rule because there's no way in hell we'd wait in a line that long at home. Jeni's is good, but I'm not sure I get why people go gaga over this place. Don't get me wrong, I appreciate the taste of handcrafted ice cream and inventive flavors and I don't balk at the corresponding higher price tag that comes with it. My small dark chocolate and brown butter almond brittle was delicious - sweet, creamy and decadent. I like that they give you two - small - scoops with a small, so you can try at least two flavors. But, what's unclear is why this specific chain is a mecca for so many (other than a fantastic marketing and business plan); there are other ice cream shops and gelaterias out there doing the same thing. I kept asking myself - is this better than other handcrafted ice creams and gelatos I've had? Is it better than places where there's rarely an obscene line like the ones that are normal at Jeni's? No, it is not. Bottom line: I'd be lying if I didn't say Jeni's was great, but I'd be a fool to wait in a line more than 10 people deep and I think you would be too.

    (4)
  • Luke Y.

    Could Jeni's be better? I don't know how. There's always a huge line, but they've worked it out so you never feel rushed at the counter. You can discuss combinations and get samples to your heart's content, but somehow they keep everything steadily moving. The flavors are so fresh and interesting, not factory-chemist flavoring but real ingredients. I visited Nashville and went to Jeni's twice in two days. You should too!

    (5)
  • Karen S.

    Ice cream conversations, they all want the scoop... of Jeni's Splendid Ice creams. I believe it originated in Ohio. I almost moved to Ohio for a job once, and I'm pretty sure Jeni's would've been my only salvation out there. Thankfully, it's become so popular that several cities nationwide carry Jeni's products (check your local Whole Foods or Target). With all the hype surrounding Jeni's, she certainly didn't disappoint. The flavors are different and creative. Goat cheese and cherries? Bangkok peanut (watch out, there's a slow burn on this one)? I like seeing a little try, a little outside-the-box thinking. Now I usually go for the richest, sweetest, most excessive desserts. Can't be half-assing it, amirite? My ultimate creation would be red velvet cheesecake topped with ice cream,brownies, cookie dough, caramel- I could go on and on. I'm exaggerating, but you get my point. Sorbet is for lightweights. But I'll be damned, that Riesling poached pear sorbet had me hooked after a sample. Out of the many flavors, a moderately sweet fruit sorbet ended up winning my vote. It's so light and refreshing, yet satisfying. I don't know how they do it. I paired it with the brambleberry, which had oatmeal cookie chunks mixed in. They aren't as liberal with the servings, so 2 scoops didn't make me feel disgusting. It's risky business to boast about your product in its name, but Jeni 's confidence is just- her ice cream is splendid indeed.

    (5)
  • Emily T.

    I can't eat ice cream any where else. The flavors are perfectly layered and the combinations are imaginative and exciting. The salted carmel topping is perfect. The staff is always friendly and the samples are plentiful.

    (5)
  • Sheryl S.

    OMG! where have you been all my life!? Two days in a row now we've been here and never disappoints! Yesterday had the buckeye state which was a deep and rich peanut butter taste and scoop two was sweet cream biscuits with peach jam- mouthwatering than cover that with salty graham gravel- which I've never even heard of before here! Today, Sheridan who was SOOOO friendly and personable dished me pineapple upside down cake with bramble berry crisp followed by honey butterscotch sauce and donut gravel!! Yummy!! Lines move fast, plenty of samples and seriously nice staff!!

    (5)
  • Joanna L.

    Jeni's never fails to disappoint me. Went on a Sunday afternoon and maybe because the weather was a little colder there was no line. However, even when there is a line, I never regret waiting. The staff is extremely friendly and helpful and always extremely patient despite the many different samples that I request. A huge fan of brown butter almond brittle but always excited to try new flavors. My flavors of choice were coffee with cream and sugar and the mint. The Jeni's at East Nashville is in a great location and a must visit when in East Nashville.

    (5)
  • Garreth G.

    If I could I would probably move to Nashville just for this establishment. The ice cream flavors are unique and it is so hard to choose what to get when ordering. Every flavor is different but also delicious. I was fortunate to sample some flavors like the Bankok Peanut, Goat Cheese w/ Red Cherries, and Buckeye State. I ordered the Askinosie Dark Chocolate and I think the Buckeye State with sprinkles on top. On a hot day, I wish I can get Jenni's Ice Cream and eat it everywhere I go. Just found out they also do online ordering! Awwwww Schnap!

    (5)
  • Hannah H.

    Jeni's Splendid Ice Creams started back in Ohio, but I'm glad they expanded to Nashville as I was excited to try out their flavors. Hannah, the ice cream guru/employee when we were there, was very friendly and told us we could sample as many flavors as we want (we literally could have walked down the whole case down to sample all their flavors - they even highly suggest that!) - there was Banana French Toast, Roxbury Road, Culutred Key Lime Pie Frozen Yogurt, Chocomole, Bangkok Peanut, Brambleberry Crisp, Brown Butter Almond Brittle, Goat Cheese with Red Cherries, Ndali Estate Vanilla Bean, Salty Caramel, Savannah Buttermint, The Buckeye State, The Milkiest Chocolate in the World, and Yazoo Sue with Rosemary Bar Nuts. My absolute favorite was the Wildberry Lavender - it literally tastes like a hint of Fruity Pebbles (the cereal), but it's milky and creamy, with not an overpowering hint of the Lavender. So delicious! I was also a fan of their Riesling Poached Pear Sorbet, as it was heavily pear-focused, and it was literally like biting into a bear, but in sorbet form. I was pleasantly surprised as this gourmet ice cream shop actually offered distinct varieties, and a combination that I never tasted before. They have ice creams, frozen yogurts, sorbets, ice cream sandwiches, as well as toppings to customize whatever you get. We did a Trio (comes in different sizes), and we were able to enjoy our treat in the open, bright area. I am so glad I was able to try this place out! :D +Wildberry Lavender :D

    (5)
  • Adam R.

    This place always has something good. There are lots of "home-made" flavors and goodies awaiting to be added to your tasty treat. The portions are ok, and just of recently they raised their prices a bit, which can lead this to be an expensive outing for just ice cream if you go in unprepared. Still very good, even if a bit rich at times, depending on your selection. We still love it though and usually make a point to go several times a year... Obviously more so during the warmer months.

    (4)
  • Dave C.

    I stopped by Jeni's on my way to the airport on my last day in Nashville. I wasn't about to leave town without getting the chance to try some of their reportedly delicious flavors. Well, the rumors were confirmed, and it was extremely delicious. I got three scoops to split with Colleen, and while the portion size wasn't exactly impressive it was mitigated by the density and flavor of the ice cream - think Ben & Jerry's tiny cup. My favorite flavor was the Buckeyes which is basically a peanut butter cup type ice cream; always a winner. There are several locations around town to choose from, and the staff was very friendly and excited when they saw me and my hoodrat friends checking in on Yelp. All in all, I was not disappointed and this little ice cream shop is worth a visit.

    (4)
  • Amanda T.

    So. Many. Flavors. Sample them all!! I always think I can eat more than what I really can. My husband and I both got the bowls of ice cream with toppings and sauce. I was about ready to fall over from eating too much. There's so many interesting flavors and they rotate out. The place can get busy and with as many choices as you have it can get overwhelming. But hey I'd go back in a heart beat!

    (5)
  • Cecilia P.

    Definitely not your average ice cream! All types of flavors. I really enjoyed the goat cheese with cherries, it sounded gross but I tried a sample. Lavender tasted like flowers, gorgeous color, but won't be ordering again. Can't go wrong with chocolate and vanilla. Place is just cute and cozy.

    (3)
  • Deen S.

    According to the company website, jenis.com , the scoop stores are temporarily closed due to the discovery of listeria. I commend the company for being proactive and honest about their product. Further, it is a good testimony to their customers they are also looking out for the best interests by being transparent. I'll be willing to give them a shot when they re-open.

    (4)
  • Scotty C.

    Had Jeni's twice while I was in town for a long weekend. We are about to have one open up in Charleston, SC this week so it was a sneak preview for me on what I have to expect at this new location. There wasn't any flavor I tried that wasn't fantastic. The best way to go is get three scoops that work well together and share. Then you get to try a bit of everything. Hoping to see more chocolate creations in the future.

    (5)
  • Vanessa G.

    Cute & Trendy hipster vibe inside the place with unusually interesting flavors. They boast all natural ingredients (no high fructose corn syrups,etc.) which was the draw for us. I sampled about 6 flavors ranging from a very subtle vanilla bean to a tart lambic ice cream with no dairy. We went with the dark rum chocolate (rich flavor) & the brown butter brittle. I plan to go back and sample some more flavors. They serve it in a way where you can get 2+ flavors. For example, the small is $6 & consists of 2 scoops (real scoops, not oversized ones) & you get 2 of the same ice cream or 2 different flavors.

    (4)
  • Leah V.

    Order the Sweet Potato with torched marshmallows ice cream and you ll see why this is the best ice cream shop in the world.

    (5)
  • Megan S.

    Jeni's Ice Cream truly is splendid. The service is always above and beyond. I not only don't feel rushed (despite the 30 people in line behind me) but the staff love to provide as many samples as you'd like. I especially appreciate it when they help me choose flavor combinations. Dark Chocolate and Buttermint tastes exactly like an Andes Mint candy. Goat cheese with cherries and Salty Caramel? A flavor party explosion in my mouth. I also love that they are super clear about food allergies. Jeni's - keep up the good work!

    (5)
  • Stephanie C.

    As good as the gossip. A scoop of salted caramel and a scoop of dark chocolate hits all the right spots. Jeni's the da bomb!

    (5)
  • Inness P.

    I went to Jeni's and to Pied Piper Creamery while I was in Nashville, and I liked Jeni's BETTER. Not just because it's cleaner and cuter, in my opinion, but because the flavors were just as inventive and tasted more saturated. Jeni's has more flavors befitting a grown-up palate. The people who worked there were so nice and so patient with my multiple requests for samples - I just couldn't choose! Eventually I went with three flavors: Banana French Toast, Brambleberry Crisp, and Chocomole. Good lord they were good. The BFT had chunks of banana in it; the Crisp, likewise, had fruit and oats in it. The Chocomole burned pleasantly low in the back of my throat. My friends also enjoyed their choices, Savannah Buttermint, Buckeye State, Salty Caramel, and Dark Chocolate. The Dark Chocolate friend said that she had never tasted a dark chocolate ice cream so lusciously dark and sophisticated. This is a bit of sacrilege, but I think Jeni's is better than any of the fancy ice cream I've had in either Seattle or Portland. I wish they would send Jeni our way.

    (5)
  • Judy J.

    After leaving a neighboring restaurant and not having the best of experiences, we came to Jeni's for dessert. There was a line we waited in for a while but when we got to the counter the girl working let us taste a few things. I had the blueberry ice cream and my daughter had an icecream sandwich. They were both good but not great. It's a little on the expensive side but the charm of the building probably has something to do with that. We asked for a pint to take home to my husband but after I was told the price we decided against it. I would revisit Jeni's again but only at the call of someone else wanting to go.

    (3)
  • Taleah V.

    I love Jeni's so much, too much actually. They have really fun flavors that change every season. It is always nice to go there with friends and try the new creations. If you don't know what you should get the study, four mini scoops. Lots of options to taste and try and perfect to share with a friend who only "wants a bite" and sincerely means it.

    (5)
  • Kimberly S.

    My fiance and I came here tonight as a weekend nightcap. Jeni's has delicious and interesting ice cream and sorbets and even better service. Tonight I had the Salted Caramel and Savannah Buttermint, while D had the Brambleberry Crisp and Yazoo Sue with Rosemary Bar Nuts. The only reason that I am not giving them 5 stars is because I still haven't found that one flavor I really love. I'll definitely keep searching though.

    (4)
  • Kayla M.

    Hands down my new favorite ice cream place. This is a must see when in Nashville or any city Jeni's has a shop in. I tried the brambleberry crisp and the almond brittle, which are my two favorites. Also had the buckeye and the goat cheese cherry which were just as delicious. You really can't go wrong. The staff is friendly and the seating area is trendy. They are very generous with giving you samples. If you can't make it to Jeni's in person, order some online. You won't regret it!

    (5)
  • Renee S.

    yum We drove way out of our way to go here. So happy we did.

    (5)
  • Joe C.

    Don't miss it. You won't regret it. Glad we found Jeni's on our first day in Nashville. Will be here for a week and know we'll be back.

    (5)
  • Kelly S.

    Insanely good! Haven't tried a bad flavor yet...The brown butter almond brittle is heaven!

    (5)
  • Shafi K.

    OH MY GOSH. Jeni's is by far the best ice-cream I've had in my life. Given that I'm such a foodie, believe me when I say I have had lots of ice-cream from many different states and countries before making that statement. Jeni's always has a long line going out the door for great reason. They have a million and one flavors and all of them are amazing. I specifically like everything pistachio and toffee flavored that they've ever had. I also really like their amazing selection of toppings. I went with a friend of mine who kept insisting that I need to try at least five flavors. I felt SO bad because I didn't want to be that person who takes up all the time in the world when they go out to eat. Well, it was fine and they actually told me they'd be offended if I did not choose to eat more. Yep. Love their customer service! We also hung out in their patio like a bunch of high schoolers until like 12 a.m. and they were fine with it. We literally had to knock to return their bowl because we had been there for so long.

    (5)
  • Sara K.

    This place has really amazing gourmet ice cream. The workers were really patient with me as I wanted to try a million flavors which I really appreciated :) But can we talk about the Bangkok Thai Peanut ice cream? Holy moly. Probably the most unique tasty ice cream flavor I've ever had. I would also say that this is just as good and Bi-rite Creamery in San Francisco (yeah, I said it!) Came back home to Chicago and saw that they had a location here which I'm stoked about. This will make for an awesome summer time treat in the Windy City.

    (5)
  • Jerry Y.

    The best ice cream I've ever had. I wish I can eat a tub of it without feeling guilt. I always get the lavender and pistachio honey. Changed the way I think about ice cream.

    (5)
  • Laura L.

    Best ice cream! Was traveling for business and came back for round 2 the next day! Amazing!

    (5)
  • Cody H.

    Absolutely the best ice cream in Nashville and maybe even the world (at least from my experience)! It is a bit pricey, but you definitely get what you pay for.

    (5)
  • Tiffany E.

    I stopped in with a friend after dinner at Two Ten Jack. If you've been to a Jeni's before, you know what to expect. If you haven't, just go! I like this location especially because of the available seating. I've been to some that are a tad smaller inside, so you kind of have no choice but to get your treats and go. Heart eyes.

    (5)
  • Andy C.

    Staff was so nice. Nice ice cream store, with good flavor. Sampled various flavors as a first timer. I wish they gave more ice cream for the price, but was happy with the experience.

    (4)
  • Dianey B.

    We never made it to either brick and mortar location but, lucky for us, our hotel Marriot at Vandy) had this ice cream included this ice cream in their sundries collection. We split one every night--it was fantastic!!!

    (5)
  • Derrick W.

    Wow is all I can say! I love their ice creams! One of the workers from TBI (Recently left the job) had introduced me to this place and I was very impressed the flavors! They do samples for free so for someone trying this place out for the first time, you can do as many samples as you like! Recommend you go here!

    (5)
  • Lyrad V.

    I love ice cream and over the years have become an ice cream snob. With that said, I'm so glad I live in a city that has some great local ice cream. And of the ones here in Nashville, nothing beats Jeni's! From the standard flavors to some really unique and creative ones, you can't go wrong. My all time favorite was some sort of cheese flavored ice cream, which was a seasonal flavor, so I am so sad to had only had it a few times. Whenever I'm in East Nashville or Hillsboro Village, I always leave room for Jeni's ice cream!

    (5)
  • Robby S.

    I'm pretty sure the people who work there aren't human... because they're ALWAYS so kind! Jeni's is one of my favorite treat spots in town, and I'm not even a big ice cream fan. Every flavor may not be my favorite, but thats part of the appeal. There's something for everyone! And, yes, it's not the most affordable ice cream around by any means, but you can just taste the quality of the product. Good quality costs money, and they're a business and have to charge accordingly. I'm not kidding when I say it's by far the best ice cream I've EVER eated... ever. Seriously. It's that good. Better than homemade. My go-to flavors are dark chocolate (it has the perfect chocolatey bitterness), salted caramel (I don't even know how to describe how amazing it is), and coffee (nothing beats a hot cup of coffee... except this ice cream). So do yourself a favor and go. Right now. No, really. Get in your car and go get some!

    (5)
  • Yeshanth J.

    Reminded me of a larger sized Parlour (Food truck turned shop in Durham NC). Many interesting flavor combinations. The folks who work there are super friendly. We tasted 6 different flavors before deciding on 4 :) (not much self control as you can see). We told them to put their spin on our ice creams. And the result was good. I felt their scoops were rightly priced. I wished they offer more variety of nuts other than just peanuts. Bottom line: Give these guys a shot for sure. Trust they wouldn't disappoint.

    (5)
  • Sol C.

    Friendly service and delicious ice cream at Jeni's! Not many flavors to choose from, but the ones they did have were unique and inventive (brown sugar almond brittle, mango lassi, and wild berry lavender to name a few). Plus the toppings were to die for - try the fudge, molasses or salty caramel! $5 for two big scoops with a sauce of your choice and a piece of waffle cone.

    (4)
  • Andres B.

    Damn, this place is awesome. Just close your eyes, point at something, eat it and let the glorious calories roll through your body. First reason I'm giving Jeni's five stars -- you can sample anything, and they don't guilt trip you when you ask for your 4th and 5th sample. The service is great, the ice cream is better, and holy hell the floats are the best. Also, make sure you get a heavy dose of their house made whipped cream.

    (5)
  • Steven W.

    If you consider yourself an ice cream aficionado; Jeni's is worth seeking out. If you simply like ice cream (I fall more in this category), it's still worth stopping by! Check out their website, if you want the specifics, but the short version is they use high quality ingredients to make superior ice cream. The flavors are more interesting than your standard ice cream shop and the interesting use of toppings, makes for some delicious flavor combinations. Our favorites were the "Sun-Popped Corn," which was an amazingly creamy popcorn flavored ice cream, which when topped with salted caramel sauce and peanuts, gave you the sensation of eating "Cracker Jacks!" We also loved the "Brown Butter Almond Brittle." This was...brown-butter-and-toasted-almond candy crushed into a vanilla buttercream ice cream with honey...I had to lift the description off of their website to do it justice. In summary--just go!

    (5)
  • Tara O.

    I loved Jeni's ice cream because everything we tried was, well, splendid! The woman working kindly encouraged me to sample as many ice cream flavors as I wanted (hold me back!), but as soon as I saw the salted peanut butter chocolate flavor I was sold. If I'm ever back in Nashville, this place is probably going to be my first stop after I leave the airport.

    (5)
  • Lia M.

    I'd actually say more like 3.5 stars. It's really good ice cream, but I was not floored by it. If you're an ice cream fanatic like me, I definitely recommend checking out Jeni's. The flavor combinations are interesting, which I love. I went with the brown butter almond brittle and wildberry lavender. It was a nice a mix, because the sweet berry flavor definitely balances the richer brown butter. The cone piece was a nice add-on, and probably the best waffle cone I've tasted. Staff was extremely kind and patient as we tried many flavors. They were also very explanatory, which is helpful. The line moved fast and I appreciate the cucumber infused water.

    (4)
  • Adia Z.

    My first time travel in town! The server is so nice! We tried four samples. And finally got raspberry sorbet, black currant frozen yogurt and sweet cream ice cream! I highly recommend the raspberry and black currant. The waffle cone tastes good also. And it is not crowded on Monday afternoon.

    (5)
  • Alana H.

    AU-MAZING ice cream! I'm from Nashville, but still have family there and I make it a point to go to Jeni's everytime I visit. Still waiting for the goat cheese & cherry ice cream to come back. Fingers crossed by Christmas when I'll be visiting again (yep, I sure will get ice cream in the middle of winter). This place is worth it!

    (5)
  • Elizabeth P.

    Splendid indeed!! Perfect sweet treat for a hot summer day. The flavours are to die for... I loved that we could combine two flavours even for a single scoop (half and half). We did the Brown Butter Almond Brittle and Root Beer, which was a divine combination. The Root Beer actually has an effervescence to it! The place was adorable on the inside (complete with fresh wild flowers on the tables) and the service was excellent. We will definitely visit again on our next trip to Nashville!

    (5)
  • Aleeson P.

    My favorite ice cream shop, hands down. All the flavors are delicious but my absolute favorites would be the bambleberry crisp or brown butter almond brittle. Be sure to try the wild berry lavender, coconut (if they have it), sweet cream, worlds milkiest chocolate if you're brave! Goat cheese and cherries is also a fun and tasty option!

    (5)
  • Johnny T.

    You already know the deal, so I'll (try to) keep this brief. As much as I champion all things local, I just can't not give Jeni's its due.* My world first opened up to this addictive ice cream in Chicago. At the time, there were no stores but a few retailers who sold this naughty goodie by the pint. One spoonful (well, a pint; let's keep it at 100) of riesling poached pear sorbet later and I was hooked. Thanks to my friend/enabler/dealer, Yanyao N, I was never too far away from tasting parties of pints. Seeing as though she shares me need to have al of the desserts, at times these tasting parties more closely resembled Kill Bill fight scenes. But, it's all good. We're both alive. Years passed and I'd kept my Jeni's love but tracking it down in stores just didn't have the same appeal as it once did. Then, I moved to Nashville and discovered a Jeni's scoop shop. This was trouble. To make matters worse, the shop was located in one of my favorite eating meccas in Eastwood. Seriously, this was trouble. One day, after gorging at a nearby restaurant, I couldn't resist the gravitational pull of Jeni's as I walked past. I wasn't even hungry but I enough time had come and gone. I needed to enter the dragon and get get get get get down with some ice cream. As soon as I walked in, the aromas took me over. Despite being well healed in the ways of Jeni's ice cream, I sampled (the wildberry lavender had me on name and appearance alone), considered permutations, quietly wept, and forged a plan of action. For $7, I settled on a two scoop sundae of salty caramel and dark chocolate (the askinosie wasn't available because you KNOW I would have been all in to that chocolatey goodness) topped with chocolate gravel, honey butterscotch, cherry, whipped cream, and almonds. That's right: bask in my flavor pairing power. I'm the best. I'm also the chubbiest. I need to get a handle on that... but sinfully good ice cream is a weakness. If women can be zaftig, why can't men? I'm bringing zaftig men in to style so I don't have to give up ice cream. Who's willing to paint my picture as I pose on/in a seashell? *Ohio knows ice cream. Graeter's, I'm looking at you, too.

    (4)
  • Carolyn L.

    This cute little ice cream shop has a bunch of unique, artisinal flavors. I absolutely loved all the samples I tried which made it so hard to settle on flavors! The Goat Cheese with Cherries stole my heart. I don't even like goat cheese! BUT after seeing that it was a highlight here, I decided to give it a try. It blew my mind! The flavors just complemented each other so well. I'm salivating just thinking about it. I also chose the Coffee, which has a really intense, fantastic flavor! High recommend it to the coffee addicts out there. As much as I loved the ice cream, I found the price tag a bit extreme. I get that they make their ice cream from bougie ingredients and the finest animals, but their scoop sizes are so unbelievably small. Like smaller than a kids size anywhere! Still, it won't stop me from coming back.

    (4)
  • Corey W.

    Hands down my favorite ice cream in the world. The flavors are always unique and leave me wanting more. As an Ohio native I loved Jeni's and was bummed when I moved away because the only other location I know of is in Ohio. The flavors are rotating fairly regularly with the various things that are in season. They let you sample any flavor you want before making a purchase so do not be fearful of not finding something familiar and worrying about buying something you don't like. Yes some complain it is more expensive than your average ice cream. Yes it is more expensive than your average ice cream cone, because it is WAY BETTER than your average ice cream cone. If you wanted something cheap, go to McDonald's.

    (5)
  • Allyson G.

    BEST ICE CREAM IN NASHVILLE!! You can not go wrong with Jeni's! With several locations spread out around town, this all natural grass fed cows ice cream will BLOW YOUR MIND... seriously! With a variety of flavors, some far out there, some surprising combinations, you will be impressed by Jeni's creations. Whether it's a solo trip, friends night out, family time, or date night; you're always in for a treat. Be prepared to wait in line - they do a great job of moving it along, but then again ... You can sample as many flavors and drink plenty of cucumber water until you decide. Try it out and see for yourself, you will not regret it!

    (5)
  • Mad I.

    Cutest shop ever!!! Love the flavor selection, def worth a trip! 3 scoops will set ya back $6. We tried: Reisling pear sorbet-my fav Goat cheese and berry (?)-nice Milkiest chocolate-waaaay to grainy for me Salted caramel-pretty yummie Brambleberry-my other fave Peach cobbler-ish one-meh

    (4)
  • Erin U.

    First time here. Certainly not my last. I may live in LA, but man I will seek out this ice cream shop anywhere I go because it is just that phenomenal. No preservatives. No artificial flavors. Just simple, delectable, smooth ice cream and yogurts. What more could you possibly ask for? The mango lassi flavor was bold yet light, as was the wildberry lavender. They're incredibly fresh and creamy and just on another level from other ice cream places. This is truly one of a kind and everyone who can get access to a Jeni's should just forget about all other ice creams!

    (5)
  • Brett P.

    The service was great and the ice cream was excellent! The only thing keeping me from giving five stars is that I'm a "chocoholic" and they didn't have a chocolate flavor on the menu. The Brown Butter Almond Brittle and the Ndali Estate Vanilla Bean were great!

    (4)
  • Sincere R.

    This place is simply awesome. They have a variety of unique flavors with very interesting twists. For example Ombré brûlée. The service is phenomenal: they allow you to sample any and every flavor that they have to offer if you want. You don't feel rushed and they attend to you as if you're the only customer in the shop. Oh, and did I mention they great eff'n ice cream!

    (5)
  • Amanda F.

    The smell of this place is what I imagine heaven to smell like! As soon as you walk through the door you can smell the waffle cones cooking. They have a variety of unique flavors which can make it hard to decide but luckily their small size allows you to get 2 flavors. 3 if you order a medium. They also allow you to sample as many different flavors as you want. I suggest Look at the board when you walk in them decide which ones you want to sample and then decide which three you like the best & go with the medium size bowl. They also offer complimentary cucumber water. I will definitely be back to this place the next time I visit Nashville.

    (5)
  • Van T.

    A must stop for all of our visitors. All locations are consistent with food quality and service. The best ice cream I've had and flavors are so unique and well crafted. I try to visit as often as I can!

    (5)
  • Arko B.

    This place really has one of the best ice creams that I have ever had. With a plethora of exotic flavors, this place serves the best ice cream. The people here are nice and courteous. We tried butter almond and pistachio honey. Both of them were wonderful and we loved it. The price is a bit on the higher side though, but you will not regret it!

    (5)
  • Beth G.

    Probably the best ice cream hands down I have had and have had a lot! Love their seasonal flavors and had their lemon grass with bramble berry pie. A strange amalgamation but you get three flavors in one cup for 6 dollars. . They have a food truck and also at farmers market. Crazy expensive for their quarts but for the. 3 for 6 it is a nice treat. They have not been consistent at the farmers market and I don't know why because there is always a line. Chocolate and vanilla are amazing too.

    (5)
  • Juliet Q.

    Stopped by today after dinner @ two ten jack, we loved the flavors as usual. Especially the wild berry lavender flavored ice cream! I usually go for the lavender and pineapple upside down, both are my favorites!

    (5)
  • Sarah H.

    Almond brittle ice cream sundae is one of the best decisions you will ever make (I think it's actually called the ooey gooey sundae). The candied almonds are a perfect texture and flavor combined with the sweet creaminess of the ice cream. Add salted caramel, hot fudge, and homemade waffle cone pieces, and you have an unforgettable dessert!

    (5)
  • Stephanie Y.

    Yes, yes, yes. Hailing from Columbus, Ohio, this ice cream mini-chain is seriously some of the best ice cream...ever. The place is large, bright and clean and service is oh so happy. I went with the buckeye (chocolate ice cream with peanut butter) and the bramble oat or something along those lines which basically was the most delicious vanilla ice cream mixed with fresh berries and oats. A small runs ya $5 and you get 2 scoops and it was heavenly. You can tell they aren't skimping on anything and they must put extra cream or butter or something, since this ice cream was rich and went down smooth. I'm so glad I don't live near a Jeni's or it would be problematic for me. I'll just have to indulge on my return to Nashville.

    (5)
  • David M.

    Oh this place is fantastic, if you love great ice cream then you will love this place. This location is great to because it is right across from Rose peppers Mexican. so go have some great Mexican food and for dessert walk across the street for some of the best tasting ice cream in Nashville.

    (5)
  • Hung-Hei Y.

    You rarely find an ice cream shop with unique home made ice cream flavors. Even more rare is one with such a wide selection of one-of-a-kind choices. Jeni's qualifies as one of these places and the tastes deliver on what your eyes are hoping for. A definite visit is needed if you are ever in Nashville.

    (5)
  • J G.

    Wow! Fun space, friendliest staff and awesome flavors to choose from. I had a small - 2 scoops of deliciousness! Wild berry lavender was fruity and refreshing in contrast to the creamy salted caramel. Friend got expresso which was jolting ly good as was the chocolate. Wish I was visiting longer just to try other flavors!

    (5)
  • Dana S.

    Let me start by saying that I am not an ice cream person. It's not something I crave. I'd rather have cake than ice cream almost any day...except for Jeni's ice cream. It truly is the best. There is a never ending rotation of flavors and I've liked everything I've tasted. Jeni knows what's up. I think my all time favorite has been the Buttercup Pumpkin with Amaretti Cookies. It's new this season and unbelievable. The Triumph is a close second though - if you like licorice flavors. Even though Jeni's didn't start in Nashville (they got their start in Columbus, Ohio), it's a must do here. Everyone that visits me from out of town makes the trip to Jeni's.

    (5)
  • Hannah W.

    What a cute little place! The staff is helpful and upbeat, the ice cream is smooth and so delicious, and the decor is fantastic. Try the dark chocolate and the buckeye together, creating a better-than-Reese's ice cream!!

    (5)
  • Megan K.

    Favorite ice cream in Nashville... adorable location in East Nashville, service is always issued with a smile. I love coming here. The staff is wonderful at accommodating the endless amount of samples I sheepishly request... the flavors are just insane. Salty Caramel is a solid go-to classic, a definite favorite of mine. They have a ton of season flavors that are phenomenal as well--I most recently had the Askinosie Dark Milk Chocolate and Buttercup Pumpkin--amazing combination. I love this place. If you haven't been, why not?! I mean... go. Now. They're open late. You're welcome ;)

    (5)
  • Rachel H.

    Jeni's ALWAYS has a line. I've never been for breakfast (or early lunch) but I'd bet that there was a line for this stuff. The best ice cream (or in my case, sorbet) I've ever had. Sweet Potato Casserole? Champagne? Honestly, you want to try everything and the staff is more than willing to indulge you in your sampling. The line moves quickly even though each person wants to try all 50 flavors. The sorbet was somehow creamy and awesome, and well worth the more expensive price tag. I left with a smile with my $7 cup and called it lunch.

    (5)
  • Lauren F.

    Good simple flavors. Rich in flavor with quality ingredients. Bit pricy for ice cream but well worth it.

    (4)
  • Kelly R.

    GET OUT OF FLIPPING TOWN. I live in Wisconsin, and ice cream is my absolute favorite food, so...I feel like I'm hard to impress when it comes to my all-time top treat. Well, this place did it. The staff let us try EVERYTHING we wanted, while giving perfect descriptions of each cold concoction. The flavors, temperature, creaminess, texture...it was just...seriously guys, dreamy. You can build a sundae here, and you should, with the salted caramel sauce. It was KILLER. I wish I was eating here right now. You'll pay about $7 for a sundae, but I am willing to pay for quality, and this is it. Open and clean inside, a cute patio outside. It's everything I never knew I was missing in an ice cream shop.

    (5)
  • Coffee G.

    Fuel the fire light up that desire for dark chocolate and peanut butter because they are simply the best.

    (4)
  • Jiahua L.

    They have really special flavor icecream and ice cream sandwiches. The atmosphere is really nice and relaxing

    (5)
  • James C.

    First time to Jeni's ice cream. It won't be the last. This place is beyond great for unique ice cream. I had two scoops, one of goat cheese with red cherries with dark chocolate. The goat cheese is like really good cheesecake flavor and the dark chocolate is extremely rich with dark chocolate, almost fudge like flavor. My lady had sweet potato with torched home made marshmallow alongside milk chocolate. She said it was the best ice cream ever. The price is a bit steep at five bucks per double scoop. The scoops are not large, so don't fret over busting your diet, but worth the trip. Really good and many unusual flavors.

    (5)
  • Christina K.

    Hands down the BEST ice cream I've ever had, and I love good homemade ice cream. They have really different and fun flavors and encourage you to try some to determine what you like. The staff is friendly and knowledgeable and seemingly equally excited as you are for you to try the ice cream.

    (5)
  • Mike R.

    The ice cream was very good. I had salted caramel and milk chocolate. The service, on the other hand, was painfully slow. There were about 10 people in front of me in line, and it took more than 30 mins to get through. There were only 2 people working, and a third employee was eating ice cream at the bar while distracting her coworkers. The line extended to 20+ people behind me during my wait, and the employees didn't seem to notice or care. One employee even dumped out the tip jar, counted it, put it back in, then came over and sampled 3 different ice creams herself before walking to the back ignoring all the customers. No urgency.

    (3)
  • Leslie H.

    My modern ice cream place. They have locally sourced ingredients. Very inventive flavors which you don't see frequently. Definitely not your typical Baskin n Robbins or Coldstone.

    (4)
  • Blake B.

    Uh-mazing. Nothing else to say here. Try it out and you'll be blown away too. Seriously it doesn't matter what flavor you get it will be so good.

    (5)
  • Michael B.

    This is some of the best and most innovative ice cream I've ever tasted. Akin to Phila's Little Baby's, Jeni's doesn't really have any "normal" flavors.. don't expect rocky road, pralines & cream, or rum raisin. But for both traditionalists and creative types alike, their flavors are so damn tasty that a brotha/sista shouldn't let the unfamiliarity of a title be a turn-off. Anyway, the very-helpful, excitable, and sweet employees pretty much encourage you to sample just about every flavor in the freezer - so you're bound to order something you know you'll love. I inhaled the goat cheese with dried cherries and the stout beer (yazoo sue) w/rosemary and cayenne. And I'm not really a vanilla guy but theirs was pretty gd outrageous. Yeah that's right- I ate a lot of ice cream today.

    (5)
  • Emily D.

    Came by on a trip to Nashville (from the home of Jeni's - Cbus) and were happy to enjoy such delicious ice cream! The Jenis Nashville has awesome seating and decor and we were helped by super friendly and knowledgeable staff.

    (5)
  • Sandy W.

    I guess I'll be the only hater in this five-star review love fest, but.. Earth to Jeni: you opened up shop next to a hopping vegan establishment. Offer vegan ice cream already. I know there's sorbet. But come on! With all the whacky flavors of dairy ice cream being offered, you couldn't squeeze in ONE made with non-dairy milk? Maybe between the Drunk Sailor's Dream and the Bacon Butter Crunch? (ok those are made up flavors) It's lame to have to bypass all the happy customers holding five sample spoons, trying desperately to decide which flavor they want- when I just always get the same thing for lack of options. Before I ever set foot in here, I joked I would give one star for each veg flavor on the menu. I'm basically standing by that, but the employees here are so nice, I gave three. Let me tell you a quick story.. We were eating in during one of Jeni's infamous line-out-the-door nights, very busy. The room was packed with people and inexplicably, an orange tabby ran in the door. There was some commotion as the visibly stunned cat looked around at all the people. An equally perplexed employee scooped the cat up in her arms and escorted it outside. We were walking out the door right after, and I saw the Jeni's girl take the cat all the way to the back of the parking lot, to keep it away from busy Eastland Ave. This really touched me, so I'll just keep coming back for the one flavor I like.

    (3)
  • Alisha L.

    I've been living in Nashville almost 20 years and during this time East Nashville and historic Edgefield has become quite the popular part of town for trendy treats! I hadn't even heard of this place until I went with a friend who was visiting from Knoxville said it was a must after we have lunch. I sampled a ton of the ice creams and if I had bought a Tupperware container with me I probably would have gotten a scoop of each flavor. There wasn't one flavor I didn't like and I'm not even a huge chocolate fan! I got 2 flavors and savored every spoonful. Only drawback is the price but sometimes you gotta pay more for better ingredients!

    (4)
  • David L.

    Great place for ice cream and we always leave with 2 pints of ice cream to bring home.

    (5)

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Map

Opening Hours

  • Mon :11:00 am - 11
  • Mon : 11:00 am - 11

Specialities

  • Accepts Credit Cards : Yes
    Parking : Street, Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Wi-Fi : No

Jeni’s Splendid Ice Creams

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