Outback Steakhouse Menu

  • Menu

Healthy Meal suggestions for Outback Steakhouse

  • Menu

Sorry, We are updating this restaurant cholesterol menu details.

  • Chris K.

    We came here for a good dinner. The main courses arrive, my wife's chicken was dried out -- sat under the heat lamp too long -- and my mash potatoes were cold. When they brought out my replacement potatoes, they were nuked to death. Never again

    (1)
  • Peg K.

    My chicken did go back, manager came over and said yeah it looked pretty bad. I'll take it off the bill. I refused anything else. I'm done with Outback. My hubby's potatoes came out nuked. Really outback really!! He asked for them warmed not nuked!! Now I have to find dinner someplace. Can't wait for new places to open!!!! Wish I could do minus stars. Yuck!!!

    (1)
  • Sy N.

    Out of full disclosure, this was probably two-years ago... Went with my brother and mom, we each ordered a filet mignon. The cuts they gave us were a joke. I sent mine back. My mom and brother didn't, but were upset because of the half-inch thick cut of meat that was NOT a filet, but perhaps a top sirloin. After I sent mine back, the manager came over asking if everything was ok. I said no, and told him that my companions were too polite, but that all three steaks were terrible, and NOT filet mignon. He explained that the sad little cuts of meat were necessary because they wanted their steaks medium well. Wtf??? (That's rubbish, and doesn't explain the trash they tried to sell to me.) So basically, his response was "Suck it, that's the garbage we sell here." I used to think Outback was a good value with decent food for the money. Well? Not anymore, or at least not this one. Beware. This place is disgusting.

    (1)
  • Rikki M.

    I got a gift card as a gift so I decided to stop in. They are only open during lunch and dinner so we stopped in for dinner. The menu had quite a few dishes to pick from and I decided to get the ribs. Unfortunately they were pretty low grade and had nothing but fat on them. The waitress did take note that I didn't eat any of them and didn't even offer to fix the order or give me a credit. I am not one to complain and the gift card was a gift so I will just remember that the next time I want ribs to not stop here.

    (2)
  • Ashlynn R.

    We'll start with the good: Bread, salad, chicken artichoke flat bread, french fries, chicken, service and speed. The bad: I was cold. Probably not their fault though ;) Seriously, the wait to get a table on a Sunday afternoon at this super clean place was nada. We were seated quickly and although we initially had to wait for our waiter, after that he was ever present making sure that we were taken care of. Food came out at just the right times and it was all perfect. We enjoyed everything and the time spent there and we will be back!

    (4)
  • Val M.

    The wait is usually pretty bad so I call ahead. The food is great, but the portions are small for the pretty large price. I would like to be able to take a doggy bag home, but at least the food is wonderful. I always get a steak, I've never been disappointed! I've had some good waiters but I have also had some who needed more training. Their food keeps me coming back!

    (4)
  • Justin J.

    Bloomin' onions are by far the best thing here along with a Foster's beer. Went with a larger group for lunch on Sunday and service was slow. All the food didn't come out at the same time and when they did bring it out one steak was raw in the middle. When we sent it back they refired the same steak even though it was already cut in half. The manager did come out and apologized but should have comped the steak since everyone else had their food and we had to wait ten minutes for them to cook it right again.

    (3)
  • Amber G.

    My husband and I have never been to an Outback Steakhouse so we decided to try it out. The blooming onion was delicious. I've often gotten raw deep-fried onion products from other restaurants but this was cooked perfectly. The food great and the service was just as good. The only issue we encountered was the wait between when we ordered and when the food arrived. They were pretty busy so I'll assume it was due to a busy kitchen.

    (4)
  • David B.

    Really bad experience......all of the food was overcooked and it took forever to come out. Server was nice but not overly attentive. My kids ordered off the kids menu and this was the fruit they received. Outback has been on a downward spiral for some time now.....well, we will never come back! We never saw a manager the entire time we were there. Not sure what that managers were doing because they weren't talking to customers and they sure weren't making sure the food was correct out of the kitchen

    (1)
  • Maria J.

    Disappointed in this location. Service was bad and we were there at noon on a Sunday so it wasn't busy. Several items we ordered were not brought out and we had to ask for them. My brother wanted his steak mid-rare, unfortunately, it was raw and had to be sent back. It was somewhat odd that they just re-fired the same steak which my brother had already completely cut it half. Other than the service, the food was what you could expect from any Outback Steakhouse. Unfortunately, the quality of the service was poor which negatively impacted the overall experience. My favorites from Outback is always the baked sweet potato. I normally avoid excessive amounts of butter/sugar if possible, but when it comes to the baked sweet potato, bring on the brown sugar, butter and cinnamon!

    (2)
  • Sandy G.

    My friend and I ordered the blooming onion which was fantastic! The dipping sauce was great too. I ordered the porterhouse and smashed potatoes. My steak was just ok. A little fatty. My potatoes were just ok also. I was disappointed in my meal. It was pretty good but not very good. I wanted very good. I also ordered the Aussie sangria? ( I think) Whatever it was, it was very good. My server was a very nice young man. I really wanted to give 4 stars, but I can't because of my steak and potatoes.

    (3)
  • Sheila B.

    I'm an Outback fan. Not only do they have my name on the ladies' restroom door ("Sheilas"...yeah, bad joke I know...), but they have pretty darn good food for a fair price. I had one of the best steaks of my life at this outback about a year and a half ago. It was tender, melt in your mouth, deliciousness. Since that steak, I've still been a fan of their filet, but they can be a bit inconsistent. My mother and I both ordered our steaks medium, yet hers came out of the kitchen practically still moo-ing while mine was well done. All in all though, it's a good steak, at a good price, with good service. The sides are really amazing here. Get the sweet potato with all the toppings (butter, brown sugar, yumminess). You won't regret it. The wedge salad has HUGE chunks of blue cheese (hint: save them for your steak! you'll save a couple bucks and make a good steak even better!) and the combination of the creamy blue cheese dressing with balsamic vinegar drizzled on top is mouthwatering. They can be PACKED on the weekends, so come with a good book. I believe that they are going to start an online check in ahead service soon to cut down the wait, but not entirely sure about that. With other steakhouses and restaurants opening just down the street it will be interesting to see how Outback continues to perform. That being said, I know I will be back!

    (4)
  • Andrea H.

    Outback isn't my favorite place but my husband and I will go every now and then. Our last experience was horrible. We went on a Sunday night and used call ahead seating. When we arrived - on time - they didn't have our name down so we had to wait. They had no bread for dinner, which isn't a huge deal but I ordered a steak and it was horrible! I ordered it medium and I couldn't even cut it. I sent it back and they brought a new one but it was just as bad! The manager seemed surprised when I sent it back a second time - but I couldn't even cut it. By this time my husband had finished his meal, so they took my dinner off the bill and we got outta there. It'll be a long time before we go back.

    (2)
  • JBaby S.

    Overcrowded and average food. I wish the bar were ALL ADULT. WHY? because people bring children and babies in carriers out at late nights and spoil if for those who dont have children. I wish SOMETHING had vegetarian offerings. Everything has unhealthy meat and dairy in it. Yes I know this is a steakhouse but some in our party want to eat better food. A FAMILY restaurant should CATER to all families and my family has NO kids. was dissapointed. the food looks way better on the menu than when is served. It looks like 17 yr olds are the ones cooking.

    (2)
  • LaMar W.

    Decent food as a chain. Staff is excellent, attentive and fixed the minor issues we had spectacularly.

    (3)
  • Brian C.

    4 for $15. They have upgrades too. A friend ordered a MW steak. They used a thinner cut of meat and she didn't eat it because it was fatty and bad. The manager took it off the bill. My steak was M and cooked correctly. I will be back.

    (4)
  • Zach G.

    I honestly had one of the best dining experiences ever at this Outback location. Our waiter was friendly and personable; he made recommendations for the beers on tap and brought over several samples for me to try. My steak was prepared exactly to my request and every tender morsel was like a little party in my rejoicing mouth. Even the side dish of garlic mashed potatoes was amazing. The complimentary bread is best enjoyed with the honey butter. Don't be shy, slather it on there. I would have had a second meal for dessert if I had any room. I may have cried a little. Tip: The Bloomin' Onion is to die for. If you go here and don't order one... I will find you.

    (5)
  • Vanessa B.

    This is by far the best Outback I have ever dined at. After a long day visiting in Pittsburgh, my boyfriend and I decided to go with a chain we were already familiar with. The service was phenomenal. Our waiter was friendly and approachable and took care of us well. My Outback Special steak was just right and my boyfriend practically licked clean the barbecue sauce dish with his grilled chicken. It's too bad we don't live in the area or we would go all the time

    (5)
  • Jamie B.

    It wasn't bad enough a fly was landing on the kids food today, as cold as it was today where did it come from? My au jus was barely tepid and my lobster tail was overcooked and rubbery. I sent the au jus back and asked to have it hotter and it came back barely hot, so after finding out the lobster tail was overcooked I didn't want to chance sending that back. The prime rib was tough at a med. rare. and not hot so that is why they should make sure the au jus is hot. We got there when they first opened so there shouldn't have been overcooked lobster. We barely got any butter for the bread, so when the kids wanted more there was no more butter. I don't know if they are going down hill but for what they charge there should be a much better experience. Also our waiter was pretty much not around. Very disappointed in this visit, esp. for the cost.

    (2)
  • Tanachat N.

    The prime rib here is fantastic. It almost melts in your mouth, although 12 oz. is a little bit too much for my craving. Foster on tap is pretty good. If you haven't had any Aussie beer, you should try it. Complimentary bread here is on a comparable scale with Cheesecake Factory. The waiter is also very nice.

    (4)

Sorry, we don't have Q&A for this restaurant.

Sorry, No Coupons available for this restaurant.

Map

Opening Hours

  • Mon :4:00 pm - 10:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Dessert
    Bike Parking : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes

Outback Steakhouse

Share with your social network

Looky Weed - Buy Marijuana Online

Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.

© 2024 Restaurant Listings. All rights reserved.