Denunzio’s Italian Trattoria
2644 Mosside Blvd, Monroeville, PA, 15146
Denunzio’s Italian Trattoria Menu
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Diabetics at Denny's
Diabetics need to monitor the intake of carbohydrates to control the blood sugar levels. Diabetics can surely enjoy at Denny's Diner as most foods offered on the menu contain less sugar or no sugar at all. However, you need to be careful with the carbohydrates content and sodium intake while dining at Denny's.
Foods to Avoid at Denny's for Diabetics:
Most foods served at Denny's are low in sugar but also high in sodium. Be careful while ordering food at Denny's and keep a check on both sugar and sodium levels if you're a diabetic. Avoid desserts totally at Denny's to avoid sugar spike. In the dinner section, avoid Bourbon Chicken Sizzlin' Skillet to limit your sugar intake.
Also, skip the Boneless Chicken Wings at Denny's as they can also spike your sugar levels. Besides plain coffee, different types of tea, diet coke, and tomato juice; every other drink available on Denny's menu is a big no for diabetics.
Food Suggestions for Diabetics at Denny's:
Fit Slam (15 oz.)
Nutritional Facts: 430 calories, 12g (Tans. Fat 0g & Sat. Fat 2.5g), 860mg sodium, 56g carbs, 22g sugar, 4g fiber, 27g Protein
Hearty 9-Grain Pancake Breakfast (2 units)
Nutritional Facts: 410 calories, 11g (Tans. Fat 0g & Sat. Fat 4g), 860mg sodium, 68g carbs, 21g sugar, 5g fiber, 10g Protein
House Salad (10 oz.)
Nutritional Facts: 190 calories, 9g (Tans. Fat 0g & Sat. Fat 2.5g), 340mg sodium, 19g carbs, 6g sugar, 3g fiber, 9g Protein
55+ Fit Fare Loaded Veggie Omelette (19 oz.)
Nutritional Facts: 430 calories, 9g (Tans. Fat 0g & Sat. Fat 4.5g), 530mg sodium, 60g carbs, 25g sugar, 6g fiber, 27g Protein
55+ Grilled Chicken (5 oz.)
Nutritional Facts: 200 calories, 9g (Tans. Fat 0g & Sat. Fat 2g), 330mg sodium, 0g carbs, 0g sugar, 0g fiber, 29g Protein
55+ Grilled Haddock (6 oz.)
Nutritional Facts: 290 calories, 14g (Tans. Fat 0g & Sat. Fat 2.5g), 420mg sodium, 2g carbs, 0g sugar, 0g fiber, 40g Protein
Visit below restaurant in Monroeville for healthy meals suggestion.
High Blood Pressure at Denny's
Denny's offers low-sodium options on their menu for people with high blood pressure. You can also order low-sodium foods or specifically ask the chef to add less salt in their orders.
Foods to Avoid at Denny's for High Blood Pressure
Most foods at Denny's are high in sodium content. Ensure to skip any food item which has over 600 or 700 mg sodium on Denny's Menu. Most burgers and breakfast dishes are high in sodium on Denny's menu. Stay away from items that are offered with extra cheese and sauce at Denny's to limit your sodium intake. Most salads are also high in sodium content and you must be cautious while ordering one at Denny's.
Food Suggestions for High Blood Pressure at Dennys
Wild Alaska Salmon (7 oz.)
Nutritional Facts: 310 calories, 19g (Tans. Fat 0g & Sat. Fat 4g), 490mg sodium, 2g carbs, 1g sugar, 1g fiber, 31g Protein
Belgian Waffle Slam (7 oz.)
Nutritional Facts: 380 calories, 19g (Tans. Fat 0g & Sat. Fat 10g), 640mg sodium, 43g carbs, 1g sugar, 1g fiber, 7g Protein
55+ Grilled Chicken (5 oz.)
Nutritional Facts: 200 calories, 9g (Tans. Fat 0g & Sat. Fat 2g), 330mg sodium, 0g carbs, 0g sugar, 0g fiber, 29g Protein
55+ Grilled Haddock (6 oz.)
Nutritional Facts: 290 calories, 14g (Tans. Fat 0g & Sat. Fat 2.5g), 420mg sodium, 2g carbs, 0g sugar, 0g fiber, 40g Protein
House Salad (10 oz.)
Nutritional Facts: 190 calories, 9g (Tans. Fat 0g & Sat. Fat 2.5g), 340mg sodium, 19g carbs, 6g sugar, 3g fiber, 9g Protein
55+ Fit Fare Loaded Veggie Omelette (19 oz.)
Nutritional Facts: 430 calories, 9g (Tans. Fat 0g & Sat. Fat 4.5g), 530mg sodium, 60g carbs, 25g sugar, 6g fiber, 27g Protein
Visit below restaurant in Monroeville for healthy meals suggestion.
High Cholesterol at Denny's
Just like low-sodium foods, you can also order low fat or low cholesterol meals at Denny's. If you are concerned for your cholesterol levels, then you can try food items from Fit Fare or 55+ menu at Denny's. Most food items offered under Fit Fare and 55+ category rais low in cholesterol and very healthy.
Foods to Avoid at Denny's for High Cholesterol
Denny's breakfast and dinner menu are loaded with fatty food sources such as steak, pancakes, cheeseburgers, etc. Ensure that you keep a check on the cholesterol content on each food item you order at Denny's to control your cholesterol levels. Avoid fried and scrambled eggs to keep your cholesterol in check at Denny's.
Also, skip food items served with Nachos as they are also loaded with high cholesterol. Almost every regular sandwich offered at Denny's is high in cholesterol. It is recommended to skip them at Denny's. While the salads are healthy, you must skip Cobb Salad as they are high in cholesterol. Similarly, keep the burgers at bay as well while dining in Denny's.
Food Suggestions to Maintain Cholesterol Level at Dennys
Double Berry Banana Pancake Breakfast (2 units) – Only 1 unit recommended.
Nutritional Facts: 540 calories, 10g (Tans. Fat 0g & Sat. Fat 4g), 1360mg sodium, 103g carbs, 36g sugar, 8g fiber, 12g Protein
55+ Fit Fare Loaded Veggie Omelette (19 oz.)
Nutritional Facts: 430 calories, 9g (Tans. Fat 0g & Sat. Fat 4.5g), 530mg sodium, 60g carbs, 25g sugar, 6g fiber, 27g Protein
Fit Fare Veggie Sizzlin' Skillet (18 oz.)
Nutritional Facts: 390 calories, 16g (Tans. Fat 0g & Sat. Fat 3g), 1270mg sodium, 40g carbs, 6g sugar, 7g fiber, 22g Protein
Everyday Value Slam (2 cakes)
Nutritional Facts: 450 calories, 11g (Tans. Fat 0g & Sat. Fat 3.5g), 1390mg sodium, 77g carbs, 20g sugar, 2g fiber, 10g Protein
House Salad (10 oz.)
Nutritional Facts: 190 calories, 9g (Tans. Fat 0g & Sat. Fat 2.5g), 340mg sodium, 19g carbs, 6g sugar, 3g fiber, 9g Protein
55+ Grilled Cheese Sandwich & Soup (5 oz.)
Nutritional Facts: 440 calories, 25g (Tans. Fat 0.5g & Sat. Fat 11g), 1250mg sodium, 39g carbs, 3g sugar, 1g fiber, 14g Protein
55+ Grilled Chicken (5 oz.)
Nutritional Facts: 200 calories, 9g (Tans. Fat 0g & Sat. Fat 2g), 330mg sodium, 0g carbs, 0g sugar, 0g fiber, 29g Protein
55+ Grilled Haddock (6 oz.)
Nutritional Facts: 290 calories, 14g (Tans. Fat 0g & Sat. Fat 2.5g), 420mg sodium, 2g carbs, 0g sugar, 0g fiber, 40g Protein
Visit below restaurant in Monroeville for healthy meals suggestion.
Q & A on Denny's
Where's Denny's located?
Denny's is in 1600 different locations across the United States. You can easily find a Denny's nearby using our Restaurants Listings directory.
Does Denny's offer vegan items on the menu?
Yes, Denny's offers a wide variety of vegan items on the menu in all categories including breakfast, skillets, sides, etc.
When did Denny's open?
Denny's started in 1953 in Lakewood, California, United States?
When does Denny's open and close?
Denny's is open 24 hours a day and you can visit the diner anytime to enjoy some great food.
Are Denny's pancakes gluten-free?
Denny's restaurants are not set up as a strictly gluten-free environment. You can find gluten-free options on the menu labeled as "GF".
What's the 55+ menu at Denny's Diner?
Denny's offers a $2 discount on each item on the 55+ menu to the customers over the age of 55 years.
What's Fit Fare menu at Denny's Diner?
If you're health conscious, then opt for Fit Fare menu at Denny's. The Fit Fare menu offers food items loaded with organic produce and proteins.
Does Denny's take EBT?
Yes! However, Denny's accepts EBT in the areas that indulge in the Restaurant Meals Program (RMP). Denny's accepts EBT only from certain qualifying individuals.
Denny's
Denny's initially started as a coffee shop known as Danny's Donuts. Denny's gained popularity across the globe as round the clock diner. At Denny's diner, you can enjoy breakfast, lunch, or dinner even on holidays and throughout the night. Denny's was initially spelled as Danny's but later it was changed to Denny's to avoid any confusion with Los Angeles based coffee chain Coffee Dan. The main USP of Denny's diner is that the diner stays open round the clock and serves food even on holidays. Today, Denny's franchise outlets are operational in 1700 locations, mainly in the United States and other parts of the world.
Denny's expanded its operations across the United States after Pilot Flying J opened Denny's at their Truck Stop locations across the United States. Tying up with Pilot Flying J helped Denny's gain exposure and popularity across the United States as one of the best diners near freeway exits. Denny's is also among the healthiest diners in the United States. It recorded the fewest health inspection violations in a Dateline NBC segment called "Dirty Dining."
Healthy Food Options at Denny's Diner
Denny's diner offers a wide range of healthy dining options. Most of the menu items available at Denny's serves lean protein, seafood, beans, lean meats, and eggs. You can easily choose the best meal based on your health preferences by counting the calories and nutritional fact available on the menu card.
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Address :
2644 Mosside Blvd
Monroeville, PA, 15146 - Phone (412) 374-7120
- Click To Get Directions
Opening Hours
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Dinner
Parking : Private Lot
Bike Parking : No
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Quiet
Alcohol : Full Bar
Outdoor Seating : No
Has TV : Yes
Waiter Service : Yes
Categories
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
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Michael P.
Great atmosphere inside. I saw that they had a wine bar which was a great touch. Their sausage could use a little more seasoning but everything was good. I highly recommend that everyone try the desert.
(4)Brenda W.
Second time here. Can't imagine there'll be a third. Enuff is enuff when there are so many other good options around. Pros: Close to the abode. Fast and friendly service. Cons: Food presentation. Red sauce reminiscent of Chef Boyardee slathered over a combo platter of gnocchi, ravioli, meatball, and spaghetti is not necessarily an award winning nor eye-appealing piece of art. Bland taste. The dish seemed to be steaming. Then I realized it was just the meatball that was hot. All else was lukewarm. And bland. Did I already say bland? I meant bland. Impression: Reminds me of bad school cafeteria fare. Geez, maybe even a sprig of parsley would have spruced it up. Nah...
(2)Bob B.
I've been to DeNunzio's a couple of times. There is a reason that it is one of the few places that you can make last minute reservations on Mother's Day. I had the spaghetti and meatball and the lasagna. Quite simply...it was not good. The place does have good service...I will give them that.
(2)Kathy D.
The waiters were nice and helpful. The food was good and the complimentary bread was great. I like that the pasta dishes come with a soup and it was a decent size. The prices were average for this type of sit-down Italian restaurant and i would definitely stop by again if I were in the area.
(4)Sharyn R.
6/17/2015 We had dinner reservations for 18 people in our group. They only had one waitress serving us and she seemed like she had a chip on her shoulder. Someone should tell her that a smile goes a long way and when someone says "thank you" it won't kill you to say "you're welcome." As for the food, well the bread in all of the baskets was cold. But the wedding soup, and main entrees were good.
(2)Jerome H.
Copper River salmon was good but not great--I had the lemon with crab meat which was a little dry---needed more sauce. last week I had the regular salmon at Arnold Palmer Airport Denunzios and it was actually better than this Alaskan Salmon! Also was mislead re the "happy hour" advertising of "half-off" on drinks. Turns out only applies to drinks purchased in bar area! Should not put circular with that info on the dining room tables if it only applies tombarvarea!!!!!!
(3)Amanda B.
We loved our visit to Denunzios! Our waitress was extremely nice and attentive. The portions we received were perfect and delicious! The fresh baked bread and creme brûlée were my favorite dishes of our meal, but everything was good!
(4)Ian R.
One of my favorite places to eat! We have tried their other locations but the food just isn't as good. We will continue to be regulars here!
(4)Paul A.
Pizza Pizza. That's all I can say about this place. Their meals are ok. Some items are pretty good, others are just ok. We tend to get pizza when we go though, which is hard to beat around here. My wife's parents who are italian won't get pizza anywhere but an italian place thats still run by italians. Every time they come into town, they stop and get us pizza at least once, but usually twice from here. Don't just stop at the pepperoni either, they have a bunch of good pies. They have one with shrimp that's really good. They had one that was almost like a salad that was equally as good. I'm not sure the names of all these pies, I usually just get them brought to my house to enjoy.
(4)Jim D.
I travel extensively and dine out often. I'm a firm believer in supporting local businesses. This is very ordinary Italian food. Famous chopped salad? Please. They throw some walnuts on top of lettuce. Food is overpriced for what you get. Waitress seemed like she wanted to move us along. What for? It wasn't that busy.
(2)Gerald L.
Wow...this was fun. Very charming atmosphere....the kind that major chains attempt to replicate but can't. Food was nice. Salad was a little disappointing - which leads to the 4 star meal. Stuffed pepper pasta dish was phenomenal....have emailed 4 friends already telling them to make the pilgrimage here. Spicy / tangy / savory is my personal wheelhouse and I want to get 4 take out portions to bring back to Minnesota with me. As much as I'll try to replicate this dish at my house, in no way will I hit the yummy spicy goodness of mama working over the stove like we had here.
(4)Jennifer G.
I enjoyed the food, decor and service but found the prices to be a bit high for a strip mall casual setting feel. The portions are huge and meals do include either a soup or salad, so keep that in mind if you are thinking of ordering appetizers. We ordered the roasted red pepper bruschetta. It had a good flavor, but I don't think it was cooked long enough as there was plenty of cheese that was not fuly melted. We both tried combinations. I had the three chicken choice and my husband the three pasta. I found that there wasn't that great a discernable difference between the taste of the chickens. I think that may be because their sauce ran into each other on the place. They were tasty and the portions large. They were served with green beans. I finished my meal off with a serving of limoncello which was very tasty, but I found the $6 price tag to be a bit steep. Overall, I enjoyed the dining experience but I can't see returning on any regular basis.
(3)Michael P.
I find it a bit hard to find outstanding Italian in Pittsburgh, but what I like about this place is that it is decent, clean, and has pretty good service and value. It definitely has a family restaurant atmosphere, so if you are looking for top notch Italian....do not come here. If you are looking for above average, family restaurant, decent value food, this is great place. I believe that all of their pastas are homemade/fresh, and that alone is pretty rare. We had one of their ravioli's, and I had their strozzapretti de nunzios, which was very good. nice tomato flavor, rich, good spice, and a bit sweet. The caesar salad was subpar, however, with too much of a commercial salad dressing taste.
(3)April V.
Amazing authentic Italian Food! From appetizers to Dessert!!
(5)David B.
I was very curious to check out a Monroeville standby, but I was not at all impressed by my meal. The wedding soup, for example was not even average. Oddly enough, the Crème Brûlée was pretty good. The food is very much Italian American, not the exquisite Italian cuisine that I love. The prices are fairly high for what you are getting, quality wise, however the portions are good. This place is just not my first choice.
(3)Judy F.
Fabulous dinner for my 2nd trip to monroeville! My server Dana was very quick, attentive and helpful. Loved the tiger shrimp, polenta, red pepper, feta and northern bean entree. Nice sized portions. Bread comes with dinner, if you like. Raviola special at the last visit was delicious as well. Blizzard cappuccino for dessert with fresh whipped cream, yum ;-) nice atmosphere, very popular place, perfect tag team service, not intrusive. Old style 50sish music, romantic darkish lighting, comfortable booths where i sat. A candle on the tables would be my only request, otherwise perfect! Check it out if you're in the area!
(5)J D.
Okay place for a family meal, if you don't mind a wait. Big amounts of food that are perfect for our 20yo and 16yo boys. Our service is never really good here, and my kids always remind me that when we enter the door. True to that, last night the waitstaff was busy, and seemed to get huffy when we asked to refill the drinks! The banana peppers stuffed with crab are always good, our boys liked the fried calamari--although they tasted like nothing special to me! House and Caesar salads were fresh and satisfying. I ordered a personal pizza. The pizza crust was nice and crispy, the way I liked it--but they were skimpy with the toppings (I even had them take off the prosciutto that was listed on the menu, and replace it with additional veggies--they charged me!) The boys had sandwiches, an Italian panini and buffalo chicken--they ate them without complaint (so I guess they were good!). Our daughter had the fettuccine alfredo, which was creamy and delicious. My husband got the scallop/pasta dish with hot banana peppers. It was huge with plenty of fresh scallops and loaded with flavor. After reading what I wrote--I would actually give this place 2.5 stars!
(3)Sal G.
While at Starbucks (am I that predictable?), I decided to ask some of the locals where they would go to eat. They gave me two choices and, after Yelping, I chose Denunzio's Italian Trattoria. You know, I am coming to understand why so many people like chain restaurants -- they are consistently average. I can handle that. This was not average. Having been to MANY Italian/Sicilian style restaurants, I think that I have a lot more to compare with. On our menu tonight: Meatballs with Red Sauce Provolone sticks with Red Sauce Chicken Piccata (they spell Picata) with Italian Wedding Soup and Angel Hair Pasta with Marinara Sauce Veal Parmesan (light sauce) with Italian Wedding Soup and Baked Rotini (light sauce) Coke Tea If you live in the area and this is the place you love and you aren't going to visit anywhere else, please don't read on. I don't want to shatter your fragile reality. If you are willing to come out of the dark though, please read on. This review will be slightly different than the norm due to the overall poor quality of the meal. All that comes to my mind is, "Wow!" How can they serve this food and people enjoy it? Open a can and voilà you have your food! No, really. The red sauce was just tomato sauce straight from the can with little smatterings of seasonings. The marinara sauce was stewed tomatoes from the can with a little of the tomato sauce added. I am not opposed to he flavors, mind you, but I can go to Sam's and purchase a great big can of each of these "sauces" for quite a bit less. Why would I pay a restaurant to do it for me? Speaking of Sam's, those provolone sticks are directly from their freezer. Not only were they purchased at Sam's, but they weren't even properly cooked. UGH! The bread was okay, but wasn't baked at the restaurant. I tried some of the olive oil on the table and wished that I hadn't. I don't think that the oil had been changed for several years. PLEASE change the olive oil, it can and WILL go bad. What is currently on the table has gone beyond rancid. I must say that the best part of the meal was the Italian Wedding Soup. This is due to the fact that it had little to no flavor rather than bad flavor. Even a little salt would have helped the soup some. Everyone should take note, I NEVER add salt to anything. RANT RANT RANT And then the entrees. I know that I am critical, but my friend is usually easier to please. Looking at his face after his first bite of the Veal Parmesan, I asked him how he liked it. His comment, "Yes, I too have been spoiled." The grimace did not leave his face; he thought it was ketchup that had been used on the Veal. I tried some and it was tough. My Chicken Piccata was not much better. The cooks in the back didn't understand what they were doing. The sauce was both overcooked and undercooked at the same time. It was like a sludge (over-cooked) on the plate due to it being over-reduced, possibly it was a thickener? Then there was the wine flavor, that flavor you get when you don't cook out the alcohol (under-cooked). The chicken was tough like the veal. The only bright part during the entire meal was the server. She was always on top of things and always chipper. I didn't have the heart to tell her how bad it was. And the $30 per person price tag just put the nail in the coffin for me. I did see that they served Sandwiches and Pizza. Maybe these are good? I don't know. I do know that I don't want to return.
(1)Donna J.
Had a wonderful dinner tonight at Denunzio's. This was our second visit here and loved the quality of the food as much this time as we did the first. My husband had veal Marsala, my mother in law had chicken Alfredo, and I had meat ravioli with a meatball. Everyone raved about their dishes. Denunzio's wedding soup which came with our orders (soup or salad) was the best we had ever had. We like it so much we bought two take home containers. We topped off the dinner with a large bowl of spamamoni ice cream which we shared. The service st the restaurant was very good. Our waitress made suggestions and was very at tentative to us. Prices were reasonable and plenty of food! We get to Pittsburgh a few times a year and this restaurant will be one we will be gong back too!
(5)Martania P.
This is my second visit here, the spaghetti dinner is really good and the waitresses are always friendly and very accommodating! They offer daily specials throughout the week that are affordable too!
(4)D Y.
Went to the Monroeville location with the hubs for a late lunch because he brought home leftover chicken dish with pasta one day and promised he'd take me to where it came from. I didn't order the chicken tho. I ordered a pasta dish that came out a little on the 'watery' side instead of saucy. Hubs ordered a much better dish that came out saucy instead of 'watery.' So we took his leftovers home. Service is good. The decor could be a little brighter and not so green and burgundy.
(3)Dan R.
I didn't think the quality of the food is worth going back.
(1)Jonathan T.
I'll start by saying that my wife loves this place. I agree completely with Sal G. There is something tasteless about the preparation, and I mean "without taste." It could be the use of canned stuff, I don't know. I've been at this place at least 5 times, ordering on separate occasions chicken, veal and seafood -- and in each case, it didn't even come up to Olive Garden levels. The service is always good. The place is clean. But the cuisine is Boyardee.
(2)Anatoli L.
Should be 3.5 stars Had good lunch at DeNunzio's. Simple decor of Italian family restaurant, good amount of space between the tables. Very good Italian wedding soup, and then salmon caesar salad, fresh and nice, good portion size. Prompt service.
(4)Nina P.
BEST WEDDING SOUP EVER! CAN EVEN TAKE SOME TO GO! This is a great family run Italian Eatery in Monroeville not far from the Turnpike and the hospital. The food is tasty but the real plus of this place is the specials. They know the average family is looking to save a little cash and still have fun so they offer week night specials that really appeal to all! Menu Fav: Wedding Soup
(3)Larry G.
We were at Olive Garden and the wait was going to be 30 minutes so I decided to give this place a try as I once heard someone comment about this place Very, Very Disappointed. I would have given it 0 stars but was unable to. Our waitress Jane was obviously in a hurry, for as we were ordering our drinks, she asked if we were ready to order. We, my girlfreind and I, both ordered the same thing, Ronnie's trio, Chicken Parm, Raviolis (2), and Fetticini Alfredo. We also ordered the special salad. The salad took a while to come, as did my beer. We were barely into the salad when our food came, the look of it not very appealing, and the portions were small. Upon taking our first bite, the food was barely warm. I looked up to see 2 other tables being served and steam was rising from their plates. I spoke to Jane about the cold food and she said with an attitude " I don't see how that could be". She then asked my girlfriend about her food and she also said her's was barely warm. She took the plates and said she would be back. Upon her return, there was barely an apology for the condition of our food, a rushed "sorry bout that" was all she said. More cheese had been added and placed in a microwave and heated just enough to be a little warmer that when it left the table. As we were both very hungry we ate what was in front of us, a very tasteless meal. except for the salad, which we paid extra for. I am not sure why I didn't ask to see the manager, I guess I just wanted to get out of there. This just happened tonight, Sunday, April 22nd. I have written reviews on other places, both good ones and unfavorable ones, and this is the worst review that I have ever had to write. There is a reason why Olive Garden has a 30 minute wait on a Sunday evening.
(1)Kevin D.
This is a great place to stop for a wine or to have a nice meal. Their flat bread pizzas are awesome! My favorite things aren't even on the menu - pasta primavera and calamari fra diavolo. The chefs are very accommodating and the waitresses have good ideas for tweaking an order to your liking. They have great specials that change monthly. I can't explain the one bad rating this place received. I have eaten many meals at this restaurant and have NEVER had a bad one. I can highly recommend Denunzio's.
(5)Vinny A.
This place comes "out of the blocks" strong, with incredibly delicious, fresh bread and really peaks there. The rest of the meal is solid...just the bread sets the bar high enough the meal can't quite reach. While the portions are more than reasonable, the food was noticeably salty and just...typical Italian fare. It's not bad, just not "over the top" either. The service was decent, but again - nothing to rave about. Adequate might be the word for this place. I left well-fed, so the place served it's purpose - but there was just something missing. I guess I'd go back, but this isn't a rotation-type place in my opinion.
(3)