La Eda’s Restaurant
1723 Grand Blvd, Monessen, PA, 15062
La Eda’s Restaurant Menu
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Visit below restaurant in Monessen for healthy meals suggestion.
Visit below restaurant in Monessen for healthy meals suggestion.
Visit below restaurant in Monessen for healthy meals suggestion.
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Address :
1723 Grand Blvd
Monessen, PA, 15062 - Phone (724) 684-7664
- Website https://www.laedas.com/
- Click To Get Directions
Opening Hours
- Tue
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : No
Good for Kids : Yes
Good for Groups : No
Attire : Casual
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
WE SERVE THE FOLLOWING STATES
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Denise T.
Very good local restaurant. The food was fresh, hot and delicious!
(4)Art N.
Went up to visit my son's grandparents and we all went out to dinner on Saturday night. Not real impressive from the outside, but has a festive, fun look inside. We had been there one other time so we knew what to expect...SOME OF THE MOST OUTSTANDING ITALIAN FOOD YOU'LL EVER HAVE at EXTREMELY AFFORDABLE PRICES!! We had set reservations, so we got in with no fuss, if you are going on weekends highly recommend you do the same. Now on to the food: Appetizers of note are the Pepperoni Rolls and the Awesome Blossom--their house salad is a great starter and the house dressing is excellent. Wanted to try something different this time, but I went with the tried and true Assorted Platter which consists of Ravioli, Gnocchi and a huge meatball. You talk about comfort food, sauce is outstanding, ingredients are fresh and the taste is excellent. We just wish we had a restaurant like this in the DC metro area....course if we did, we would never be able to get in, excellent-value restaurants have a way of doing that!! A not miss restaurant experience when in the Mon-Valley!
(5)Fred G.
Loved our meals! Great homemade Italian food. Appetizers, salads, and entrees. Outstanding sauce. Had half gnocchi/ravioli and they are nice enough to offer the ravioli portion half meat/cheese. Who does that? Haven't been there in almost 25 years. May be there next weekend! Good value. Great job!
(4)Ed R.
A regular place to dine for us. Dinners are plentiful and delicious..Disagree with Yelp's $$$ assessment for costs in this eatery. Meals, salads and all are very reasonably priced. A two $$ rating would be most appropriate. $10-$15 per person is highly common. One downfall is no credit cards are accepted. Cash only.
(4)Lauren C.
Love their house salads and they homemade ravioli! I always try something different which is good but then I go back to the raviolis! We love it there! Reservations are a must on weekend nights.
(5)Ashley F.
I love this restaurant. My fiance and I go in very often to eat and we always enjoy or meal. My fav is the HOMEMADE cheese raviolis and the house salad. The portions are very large and very reasonably priced. Their house dressing is to die for and always pleases. The meals are very large my fiance and I usually split a meal and it feels us both. Their sauce is excellent as well. And for the staff, most of the bartenders and waitresses are pleasant and kind, however there are a few that are slow, rude and very unpleasant. Other then that I love this place and will continue to dine there frequently. And for those who say there food comes from a bag or box.. You are way wrong. I know a few people who have worked there and everything pasta wise is 100% homemade. Now as far as sandwiches go idk about that but everything else is prepared fresh. And their prices are so reasonable for the size portions you receive. You really can't beat it. Excellent little restaurant!!!
(5)Dena C.
Great local staple. All the food is homemade. The dough is hand made and rolled. The gnocchi's are great!
(4)October R.
3 words... Independant olive garden. The food is decent, large portions, nicely priced.
(3)Nicole B.
Their food is out of this world, best chicken Alfredo i've ever had. my husband tries different things every time and it always is delicious. their portions are HUGE, I can usually only eat 1/4 of it and the rest I have to take home. house salads are also huge and amazing, tons of cheese and the best house dressing. i usually only go during the weekdays in the afternoons, in the evening they are usually packed sometimes you will wait a little but its definitely worth it. just ordered take out from there for tonight! its a little hidden gem. very reasonably priced, for the person that said its an independent olive garden, olive gardens prices are a few dollars more per meal and you get about half as much. doesn't even compare!
(5)Shelly B.
I've eaten at this restaurant for the past 20 years, & I love it! Trays of pizza, ravioli's, meatballs, & antipasta salads are my go-to's...can't go wrong with some La Eda's take out & a movie rental for a comfy at home date night!
(5)Lynn H.
Nice small restaurant, their homemade ravioli and gnocci are out of this world! Their house salad dressing is great also!
(4)Jocee S.
I visited La Eda's a couple days ago with a friend and as local italian restaurants go it is ok. I wouldn't call the ingredients fresh. I ordered the meat ravioli (lunch portion). You get 6 for $10.00. The food was slightly warm but not hot and the service was extremely slow. My friend and I observed the waitress walking back and forth as if forgeting something. The ravioli was not homemade and tasted as though it came from a frozen bag you could buy at a grocery store. My friend ordered the chicken sandwhich which was served on a hamburger bun and the breaded chicken appeared to be something you can buy at Jacee Foods in Charleroi from a frozen box. My friend did not find it very tasty and described the potato chips it came with as generic and not very good. We also ordered the zucchini planks (four large planks for $6.00 served with red sauce). There was more breading than zucchini which were long and paper thin slices. Again, you could buy better ones at Jacee Foods and eat them at home. I inquired about the gnocchi and was told they are made from potato flakes and flour. Really?! I expect a restaurant chef to prepare this dish from scratch using real potatoes . The waitress informed me that it is a popular dish but I know I can make real gnocchi's at home. They are quite pricey at this establishment so why bother ordering them if the chef can't be bothered to create cuisine from scratch. I wonder what chef Gorden Ramsey would say if he inspected this place. Could this be another "Kitchen Nightmare"?
(2)Jessica S.
I have to say this is the closest to my Grandmother's Italian cooking as it gets. My Grandmother was born in Italy and moved to Belle Vernon. My Father and I rave about this restaurant. All of the food is made from scratch and nothing is processed. The prices are extremely affordable as well for the portion size. The servers have also been there for years, they are kind and take great care of you.
(5)Lexi V.
Love the salad, the pizza and the pasta!
(5)