Frontier Bar & Supper Club
28904 US Hwy 2, Shelby, MT, 59474
Frontier Bar & Supper Club Menu
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Visit below restaurant in Shelby for healthy meals suggestion.
Visit below restaurant in Shelby for healthy meals suggestion.
Visit below restaurant in Shelby for healthy meals suggestion.
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Address :
28904 US Hwy 2
Shelby, MT, 59474 - Phone (406) 432-3600
- Click To Get Directions
Opening Hours
- Tue
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Good For Dancing : No
Alcohol : Full Bar
Happy Hour : No
Best Nights : Mon, Tue, Thu
Coat Check : No
Smoking : No
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
WE SERVE THE FOLLOWING STATES
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Jack S.
What can I say that hasn't been said. My wife and I were on a little Montana adventure due to the fact that trains couldn't get through the mountains 'cause of the wildfires. We were on our way back to catch the train east in Havre, and were looking for a place to get dinner (specifically a steak, let's be honest). This place came up, 10 miles past Shelby. This on the map plus the best western in Shelby, and we were set up. Sure it isn't much to look at from the outside. But let's talk about the food and drinks. First off, they have a totally good beer selection. I had the hippy highway out of big sky, and they had a bunch of other tasty drafts. My wife got the steak diane, I had the frontier special/surf & turf. Great steaks. Great great steaks. Stuff like this makes me love Montana so much. Only thing I'd say is if I went back I'd skip the surf & turf piece and just stick to the steak. In retrospect this seems obvious, but I got excited ok? It was a Sunday night, so we were the only folks in there when we left (based on other folks' comments we had called ahead -- when we got there they were like: "you must be the reservation?") Just our car, the highway, and the grain silos along the tracks across the road. Some things don't have to be complicated.
(5)T R.
Pleasant, clean & definitely a surprise. The owners both run the place & cook here. The food was prepared exquisitely. Such a nice surprise to have food that is prepared well & not overdone. The flavors blended with the other accompaniments & complimented, rather than overpowered. The presentation was simple, but eloquent. The lemon was cut to accent the dish & helped to make a beautiful presentation. The restaurant is actually in Dunkirk, not Shelby.
(5)Cory R.
The Frontier is absolutely a little Montana gem. The food is amazing. It is well worth the drive. It is a good idea to make a reservation, as this little place can fill up quick. We have been there with parties of 20 or more or just dinner for two; always a great time. The Blackened Prime Rib is my favorite. Always cooked perfectly and a healthy portion. You will not leave hungry.
(5)Norm D.
I just had the most amazing fish and chips at the Frontier. Dinner with a party of 7 and we were all thrilled. Walleye. Salmon. Steak. All amazing.
(5)Brandee F.
One of the best kept secrets of Montana. We had a party of 20...the service was outstanding and everything was served in a timely fashion. The food is to die for! Everyone in our group was raving about their entree. I had Steak Diane, by far, this is one of the best steaks I've ever eaten. I've never been disappointed when dining here. Delicious!
(5)Cortni J.
FYI: The Frontier is actually in Dunkirk and not in Shelby, and the address states. However, it is on US 2 and you will not miss it is you drive east from Shelby on US 2. Every time I go back in Montana, I HAVE TO eat here. The food is out of this world, and tasted like "home-cooking" should. They also have a full bar, and love to make weird drink orders. The best dishes are the beef, whether it is Prime Rib (special not offered all the time) or the various steak cuts. The portions are huge! Not just of the steaks themselves, but also the sides. The first time I ate here with my very hunger older brother, he ordered the one of the biggest steak they had. I was bigger than both of his immense hands put together, HAHA. Also the corn and beans on the side of the plate were at the edge because the meat was so massive. Not only are the steaks huge, they are tender and fresh. They are also cooked to order, and they mean it. Back East if you want something medium order it rare, if you want something rare order it warmed. However, these people know whats up as far as cooking beef goes. This is not a fancy place, but it has everything that is great about Montana country dining. Cheap & high quality meat, GREAT services, owners that mingle and talk with the dinners, and most of all a chill easy going vibe. In you are biking/driving through Montana, stop here.
(4)Scott G.
Great food. Great service. Stopped by here for dinner while visiting the area. They had a buffet the night we stopped in everything was excellent and everyone in our large party was very happy with the experience. We had two small children with us and great service always makes the experience more enjoyable.
(5)Marc A.
General consensus is that this is the best eatery in Toole County, which in all honesty does not say a whole lot. The food definitely has a home-cooked feel to it, but I mostly attribute that to the lack of seasoning used. Portions are large, but so is the price tag. Don't get me wrong though, this is the place to go for a steak when in the area.
(3)Bill M.
Mark is so wrong. I have had the best food in Montana at the Frontier. Did not leave hungry at all. Prices were as reasonable as you will find anywhere and the food is a lot better than most places. If you can't afford anything better than Mack D then don't write a bad review. Great food and good prices.
(4)