Ekstrom’s Stage Station Menu

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  • Tim H.

    Greatest food. Love the cabin feel and home cooked food. If you want a good meal and a break in traveling you have got to eat here.

    (5)
  • Brian W.

    We ate here on the way to Yellowstone and stopped again to eat here on the return after Yellowstone. The cook obviously cares about his craft. Granted, we only had burgers, beer and salad, but they were perfect. So was the decor. Local beer on tap and homwmade huckleberry pie. This is a special place I will schedule into my itinerary anytime to visit when I'm on I90 in Montana. I give a rare 5 stars because for this genre, Ekstroms has achieved perfection. Good work.

    (5)
  • Jeremy D.

    Oh, man, we LOVED this place. The campground was right next to a fly fishing stream, and adjacent to a very cool mercantile shop and rustic main building. The restaurant was superb: huge portions of excellent food, and great beer on tap. The folks there were incredibly nice and friendly, and made sure we were well fed and happy with our experience there. An excellent value, too. Go, you'll love it!

    (5)
  • Bridget S.

    Close to the highway, but feels off the beaten path. Montana decorated with large mounts of game animals, friendly waitress, fresh, home cooked food - absolutely great place to stop. Husband had a chef salad - it had chunks of quality turkey, ham and chicken - not a slimy strip of processed lunch meat in the bunch. I had the special, a BBQ sandwich. Fantastic fresh toasted bun, delicious meat - good all the way around. Daughter had deboned trout - and it was FRESH. I guess if you're fussy about it you could ask them to leave the head behind in the kitchen, but you can't get more fresh caught than this trout unless you want to go stand in the stream yourself. We were there at lunch, and prices were in the $11 range per plate, which was a bargain. We resisted the smell of baking cinnamon rolls and had huckleberry pie with ice cream. Words can't really describe those tart huckleberries in pastry next to that vanilla ice cream, but husband said it was the best pie he'd had in a very long time, and it isn't as if he hasn't had plenty to compare it against. We left with a jar of huckleberry jam to remember the pie by, and although I don't think the jam will last long, the memory of that pie will. They also had jars of watermelon pickles. Greatness achieved!

    (5)
  • Laurel C.

    Stopped at this place for dinner on my way to Billings. Ordered a burger and side salad - I was the only one in the restaurant so my food was done in 6 minutes flat. Nice homey and very clean environment. My server was a nice young gal. Burger was pretty big and had a nice fresh bun. Salad was crisp. Don't usually order dessert but broke in and got the bread pudding - quite delicious. Had a great time cooling down there and would go again in a heartbeat.

    (5)
  • Mary M.

    YES! Wonderful home cooked food - I had an incredible rib eye, the special of the day was chicken & dumplings (again - so yummy!), someone in our party ordered pasta - another had a burger and everyone enjoyed the desert - from homemade pies (huckleberry & strawberry rhubarb!), huckleberry shakes, sundaes, mud pie. It was down home - hot & yummy, excellent service, friendly atmosphere - you will not be disappointed! What a wonderful dinner!

    (5)
  • kirk m.

    Classic Montana lodge with elk, Rocky Mountain goat and other mounts on the log walls but also great food. I had the German pot roast special which had a ginger accent and potato pancakes with scallion. Not your typical pot roast. Dinner comes with a nice salad bar of home made pasta, green and fruit salads and home made soup. Today was an excellent split pea soup. Friendly staff even though I walked in 10 minutes before closing. Nice place after a day on the river.

    (4)
  • Kenya P.

    I heard glowing compliments for Eckstrom's Trout Breakfast, so I decided to try it. I feel that certain restaurants build their rep on certain things and that is what you go there for. I had a very nice experience here. The setting in the Valley is spectacular. The 'lodge' decor was a throwback to a bygone era; I can't quite say it was refreshing ; but it certainly was delightful to behold the badger on the wall. The Trout came nicely panfried butterflied together with fresh bread eggs and I ordered a side of Side pork as well. Everything tasted so good I ignored my eggs. Side Pork crispy like bacon but not so salty.. What a great thing! The trout so fresh... delicious. I think this is a must everytime I visit Missoula. The fruit preserves good too. I bought a jar of the sweet watermelon pickles on the way out. Love them.. A little sweet .. But what a crispy treat.

    (4)
  • Don I.

    fun place off the beaten path, good desert. my 4 year old loves the place....Good food, desert, cawfee tawk! cantw ait to visit again

    (4)

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Opening Hours

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Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : No
    Accepts Credit Cards : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Quiet
    Alcohol : Beer & Wine Only
    Outdoor Seating : Yes
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes

Ekstrom’s Stage Station

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