Senorita’s Mexican Food Menu

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  • Christopher C.

    For the price, freshness of food, friendliness of service not to mention speed I could not have been happier with Señorita's as our favorite local Mexican restaurant for the last two years. The space is small the atmosphere bright and casual. We have always been quickly greeted with chips, salsa and a request for anything to drink besides water. Once ordered the food comes quickly and has always been fresh , delicious and plentiful. I can't come up with any criticism and consider this the local secret for a healthy, tasty Mexican meal at an incredible price!

    (5)
  • Jennifer C.

    My husband and I have been here 5 times in the past year. The food is decent. Service is good. The atmosphere is airy and open; much like a Coney Island, and not like a typical Mexican restaurant. So it is certainly not suitable for a romantic dinner. We attempted eating here yesterday- arrived at 4:50pm. The open sign was lit up and there were about 7-8 occupied tables in the place. We walked over to a table but were immediately shooed out because she said they were closed, despite the fact that they state they are open until 8pm on Sunday's. Confusing. I called this morning to inquire about it. I was told that their hours are not set in stone; she said they often close when business dies down, or if they are swamped and need a break, or if they run low on items. Seriously? What's the point of putting hours on the website or door?

    (2)
  • Deborah N.

    Spacious, airy restaurant. PLENTIFUL servings, great salsa, good chips. I really enjoyed my huevos rancheros. In the parking is super easy.

    (4)
  • Barb O.

    Service was very good, attentive and friendly. Had the taco special which came out quickly & tasted simple & fresh.

    (5)
  • Randell Franklyn B.

    Really just so-so. Just another faux Mexican restaurant in a small town strip mall. Nice people, attentive service, just not worth driving across, a very small, town to eat there.

    (2)
  • Connie P.

    The taco's are awesome with a great freshly fried shell.

    (4)
  • Pam B.

    The tacos are good. I have never eaten in, but I have had take out many times. The chips and salsa are good. The salsa verde I get with the tacos is great! I really like that there is a drive thru so I don't have to go in. Yes, I'm lazy but I admit it.

    (4)
  • Ani B.

    desperate for food; some of the usual places were not open before 12 noon sunday. had read the menu a couple of times and it did not seem like a place we would like. but... hubby got the chicken fajitas, generous with the chicken and peppers but only one half piece of onion - he wished for more veg less chicken. flavor was better than the usual soy sauce used at more cheaper restaurants; more of a beef broth based. i got a cheese enchilada with the cheese sauce (not cheese sauce but a reddish gravy with sprinkled cheese), a guacamole taco and beans/rice. enchilada was not good. would not recommend that to anyone. beans spiced with maybe chili powder, had never come across such beans and did not like them. rice common tasteless reddish mex. rice. the standout item was the guacamole taco; not the usual hard corn taco but a fresh soft (not flour) corn taco, and it was good. This i would recommend everyone try if you like guac. chips were light and crisp with a good house made salsa with a tad of garlic. so yes, few recommendations, but those couple of items makes me want to return in the future. person in the kitchen cooking looked more central american than mexican. maybe the reasons for the eclectic menu. our waitress was wonderful, extremely efficient, and informative- exceptional.

    (2)
  • Angela F.

    The food here is delicious, the price is right and they are very quick. I have been here several times and have done catering with them and I have yet to be disappointed!

    (5)
  • Sarah O.

    Great salsa & chips, guacamole, enchiladas and chalupas. My husband loves their generously sized beef tacos. One of our very favorite Mexican eateries!

    (5)
  • Rochelle P.

    OK I've come out of my slump of non-reviewing so you know I'm mad! Well one look at the menu will tell you this is DEFINITELY American Mexican food. The menu is very basic with mainly burritos, tacos, and enchiladas, and then American staples...?. They have a more extensive breakfast menu though. I decided it would be hard to mess up fajitas (and they were on special for 8.50)....OOPs guess it's not very difficult after all. The plate arrived with about 10 small pieces of chicken with a little bit of seasoning, lettuce, tomatoes, rice, and beans. The waitress said she'd be right back with the tortilla's....OK what about the rest of my "fajita"? I realize the special said "fajita plate." I didn't realize what they should have said was "chicken taco plate." I had to ask for sour cream, and also asked where the onions and peppers were. The waitress said, "Oh yeah they usually have that, but they haven't been doing that this week...." She went and asked the kitchen, and came back to inform me I guess we're just not doing that this week.....UMM ok so why am I paying 8.50 for a small portion of dry chicken and lettuce, cheese, and tomatoes? Like I said, they were chicken tacos, NOT fajitas. If I would have ordered chicken tacos, then they would have been decent....but HORRIBLE for "fajitas." My husband ordered 2 chalupas and a bowl of chili. He really liked the chili, and said the chalupas were pretty good. He said he'll gladly return, but I'm doubtful. There wasn't even an offer of a discount since "this week" they apparently didn't feel like putting onions or peppers in their fajitas. IF we do go again, I know what NOT to eat!

    (2)

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Map

Opening Hours

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Specialities

  • Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Has TV : Yes
    Waiter Service : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Senorita’s Mexican Food

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