Senor Iguana’s Menu

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  • Gabby B.

    I'm from California ... this is NOT good Mexican food. I ordered chicken enchiladas and the chicken was dry and not enough sauce to make up for it.

    (1)
  • josh w.

    As my first foray into mexican food in town, I stopped at Senor Iguana's. It seems to do a great business. Even with it being busy, the service was great! I ordered fajitas. It tasted pretty good and the price was reasonable. the margaitas were fine, too. I will have to order other things off the menu and will revise the review based on that. It was definitely a decent place to eat Mexican fare, but fajitas are a poor barometer of the quality of a Mexican restaurant.

    (3)
  • Michael J.

    Was in town visiting friends in Pocatello and they brought me to Senor Iguanas. We came in thru the bar entrance and were seated right away. I wasn't real hungry so I just ordered the Chicken Tostada which was about $7.50. It was good, nothing spectacular, definitely good enough to return to, but not equal to some of the better places in Caldwell. Biggest downside was the payment process waiting in line to a slow cashier as she tried to ring up multiple smaller groups.

    (3)
  • Morgan V.

    This is my favorite Mexican restaurant in Pocatello. Great food, reasonable prices. The atmosphere gets a little loud, but that's to be expected when it's packed. Great value!

    (5)
  • Robert L.

    I love this place. Great, unique food brings me back again and again. It's not fancy, but the service is fast and friendly and the food comes quickly.

    (5)
  • Jil S.

    Not impressed. Went here once. Service was painfully slow, restaurant looked dirty and unkempt and food was just mediocre. Nothing special. Have not and will not return.

    (1)
  • Soquel B.

    I like Mexican food - all types from authentic Mexican, to Tex-Mex, and California styles. I've learned the hard way to avoid such fare in the deep south and I wasn't expecting much from a Mexican place in small town Idaho. Wow, was I pleasantly surprised! While most of the menu is as predictable as the minimal decor, there were a few stand outs including the best shredded beef chimchangas I have ever had!!! They are crisp and smothered in a a home made red enchilada sauce, topped with sour cream and guacamole, and then topped with black olives, tomatoes, onions, and shredded lettuce. When I have to travel along I-15 I try to plan a meal stop here. It's still as good as when I tried it over 10 yrs ago!

    (4)
  • Ian T.

    Pretty good, more of a sport-bar type atmosphere, and with that the food fits the profile. It's a good place to go with friends after a game.

    (3)

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Map

Opening Hours

  • Mon :11:00 am - 10

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Outdoor Seating : No
    Has TV : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Senor Iguana’s

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