Andy’s Frozen Custard
2205 W Walnut St, Rogers, AR, 72756
Andy’s Frozen Custard Menu
Sorry, We are updating this restaurant menu details.
Visit below restaurant in Rogers for healthy meals suggestion.
Visit below restaurant in Rogers for healthy meals suggestion.
Visit below restaurant in Rogers for healthy meals suggestion.
Sorry, we don't have Q&A for this restaurant.
Sorry, No Coupons available for this restaurant.
-
Address :
2205 W Walnut St
Rogers, AR, 72756 - Phone (479) 636-2639
- Website https://www.eatandys.com
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 11
- Mon : 11:00 am - 11
Specialities
- Accepts Credit Cards : Yes
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Wi-Fi : No
WE SERVE THE FOLLOWING STATES
Looky Weed - Buy Marijuana Online
Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.
Jennifer P.
By far the best custard in the country. Creamy, sweet, satisfying....if you ever see one stop and get this. It's so limited. They have many specials but I've made a vanilla custard with pineapples, peanuts and cherries. Delicious. I also like the mint. The strawberry shortcake is the only disappointing item that I've had here because the short cake isn't so good (too much like a biscuit whereas it should be a sponge cake). The downside is that thre is very little seating on some benches outside so you have to resort to eating in your car. Go with a large appetite. Wish it was in NY!!
(4)Wesley W.
Frozen custard is such a rare treat. Andy's makes the custard fresh daily so it's not siting in the freezer getting super hard. It's more like soft serve. I had the strawberry shortcake which is denser than most but it's moist and warm and sweet, more like a cookie but darn it's really really good with the custard and strawberries all mixed in. Heavenly. Next time I'm back, It's an Andy's run for sure.
(5)Kimberly R.
The triple chocolate concrete with (light) cookie dough and chocolate scrapings was legit ridic. Like day-changing good.
(5)Don M.
I absolutely Love this place. Unfortunately custard seems to not agree with me after I eat it. But I still really like this place as they have excellent flavor options and it's a very refreshing treat on occasion as well. Not a bad place to walk or bike to in the warmer months either. Also, you can't miss this place when it gets dark outside as it is Extremely brightly lit, which also makes it good for walking or biking to.
(4)Daisy A.
Little seating. Only about six benches...... But the treats are D-licious!!!! I HAVE to come here every time I'm in town. Prices are a tad high but is it because there the only custard place in town? Dunno. We paid about $12 something for two banana splits. I don't even pay that much in LA! Sadly, I'll still go there even if its higher than I'd like the prices to be. I wish we had one in LA. Can we make it happen? :)
(5)Mark D.
Gladly stumbled across this place while driving toward a desert place that never existed. The custard was great! My problem was I ate too much. Service was fast and friendly but I do have a couple of complaints. First it's weather dependent since all seating is outdoors away from the awning...so we were lightly rained upon while we waited for the others to get their order. Second the limited number of seating. Other than that it was a good experience and a great desert place for desert on the go and you're not the driver.
(4)Josh S.
Great stuff when in the midwest. Like a DQ on crack. Frozen custard is superior to ice cream in my opinion. Not sure why we don't have much of this on the west coast. Andy's "concrete" is like a DQ blizzard but they also have these other items (like a Jackhammer, which is a concrete with the middle hollowed out and filled with whatever topping you desire) which are awesome. They also have a topping called melted choc chips or something that is a lot like magic shell but way better. Same texture. This stuff is great.
(4)Michael W.
The frozen custard from Andy's is just awesome. But they lose points for the location. It's amazing to me that they don't have any seating whatsoever. Two things could improve Andys. First, a nice outdoor seating area. Second, build one in Bella Vista. :) (ok, i'll settle for Downtown Bentonville)
(3)Rudy W.
love their custard. been going back almost every other day. I try not to drive close to the area, otherwise I have to stop and get one.
(4)Bruce K.
Excellent frozen custard, as good as any I have ever had (and my St. Louis friends who are Drewes fans might take note). Andy's has an extensive menu of toppings and mixes, but there are only two flavors of custard: vanilla and chocolate. No problem! I had the "stolen brownie sundae" which was vanilla custard with a bunch of roasted pecans, hot fudge and big pieces of brownie. Heaven in a cup. Sadly, I could only manage to eat half of the "small" size. There's a lot there. My wife had a custom concrete - chocolate custard, espresso, hot fudge and heath bar pieces. She's going to have some trouble sleeping tonight! But she says that it was totally worth it. She also could barely eat half of it. Tip: the "small" is plenty. I can't imagine anyone eating an entire "large" by themselves. Well, maybe I can. There are some big people in this part of the world. Very inexpensive, our two desserts were less than $10. Excellent custard, great options. Really yummy!
(5)R H.
If you like frozen custard, this is the place. Good stuff. Try the jackhammer; it is their custard with a hole in the center filled with any ingredient you want. I usually get it filled with whatever is seasonal.(blueberrys are awesome)
(4)Melissa S.
For custard, Andy's is the real deal. Both the vanilla and chocolate are so good I cannot understand why people desecrate this glorious frozen custard with wretched candy mix ins. Seriously, folks, try it plain and thank a purist.
(5)Kris I.
My husband and I lived in Bentonville for a year and went to Andy's at least once a week. We still miss it, and it's been 3 years since we left Ar-Kansas. Andy's custard cannot be beat. One time, we drove to Andy's in the middle of a monsoon. Not even kidding. That's how good it is. We risked our lives for that custard and it was worth every second.
(5)Chris P.
Yessssssss..... No seating though... Kinda lame when you wanna just chill outside. The pricing is a bit high as well. Otherwise... I's super rad. The original custard is perfect. The flavors are too much and overwhelm the delicate flavors but they are still pretty tasty. Go O.G. with it.
(4)Josh S.
I love Andy's.
(5)Lea M.
Wow! Got a chocolate malt here and LOVED it. Very clean shop. Friendly employees. I'll visit again!
(5)Kris H.
I love Andy's so much it hurts a little. Oh, wait, that's my sensitive teeth. I try to get something different every time I go, which isn't hard because they have EXCELLENT seasonal offerings. The last time I stopped by a few weeks ago, they had the "Hog Heaven": a jackhammer (frozen custard with a filling "jackhammered" in the center) of vanilla custard with a marshmallow creme center, chocolate chips, and fresh strawberries. YUMMY. When I passed by yesterday, the sign said they have blueberries. I think I have to go tomorrow.
(5)Isela R.
Love it! Love it! Love it! Andys is only a short drive away from me, so I try to pretend it doesn't exist most of the time. Even as I'm done with my grocery shopping at the Walmart across the street, I try to look away from the bright lights and giant cone that send their siren's call. Andy's is absolutely wonderful, creamy, deliciousness. Sometimes a simple cone will do. Sometimes I dive in and get their Snowmonster (melted chocolate chips and cherries) with Oreo cookies added. Oh my... wanting it just as I type this. This is the kind of custard you dress up with the toppings, and they've always been generous with them. I particularly am a fan of adding the roasted pecans to my concretes occassionally. They are also really good at doing seasonal features. Their fall Pumpkin concrete was wonderfully flavorful. And as you are probably noticing, I'm not particularly good at pretending it's not there...
(5)Z C.
I'm staring at my belly as I'm writing this review. I just finished my first Andy's frozen custard. The beauty of it is in the simplicity of their menu. Only two flavors (vanilla & chocolate) but your options for toppings are plentiful. The ice cream is very smooth. The sizes are pretty big especially for what you pay. The medium is equivalent to a grande at Starbucks, so don't get too greedy. I didn't go too crazy with my toppings and opted for minimalism. I do plan to get more creative.
(4)Carrie B.
We have been to Andy's a couple times. The custard is great and there are a lot of options for concretes.
(4)Derrick S.
I go back and forth about who has the best ice cream, and Andy's is one of my top two. I love their German Chocolate Concrete. If you haven't tried it, you're missing out!
(4)Brian R.
Not a huge fan of custard, but this place is pretty good. I would recommend getting chocolate and espresso chips.... Local favorite
(4)Marcel v.
Really great , fun dessert stop after an evening of shenanigans! Health nuts will probably not make Andy's their regular watering hole (I'm pretty sure I gained five pounds from their delicious ice cream), but man, is it good! Andy's has a wide variety of delicious dessert options with several flavors and toppings you can choose from. It's got a great fun atmosphere, and the desserts are pretty mind-blowing. Definitely recommend if you're in the mood to treat yourself!
(4)Michelle K.
This place is great. Simple menu and very tasty and inexpensive. I've only been there twice but the staff is quick and friendly
(5)Robert A.
Major snooze. I've had better custard at several locations. And you can have any flavor you want, as long as its chocolate or vanilla. Plus, no waffle cones? Are u freaking kidding?? One visit was enough for me.
(1)Scott R.
Some of the best frozen custard, ice cream etc that you will ever eat! I love their berry concretes and strawanna! It is a favorite place to get something cold on a hot day.
(5)Carrie B.
We have been to Andy's a couple times. The custard is great and there are a lot of options for concretes.
(4)Derrick S.
I go back and forth about who has the best ice cream, and Andy's is one of my top two. I love their German Chocolate Concrete. If you haven't tried it, you're missing out!
(4)Brian R.
Not a huge fan of custard, but this place is pretty good. I would recommend getting chocolate and espresso chips.... Local favorite
(4)Kris I.
My husband and I lived in Bentonville for a year and went to Andy's at least once a week. We still miss it, and it's been 3 years since we left Ar-Kansas. Andy's custard cannot be beat. One time, we drove to Andy's in the middle of a monsoon. Not even kidding. That's how good it is. We risked our lives for that custard and it was worth every second.
(5)Chris P.
Yessssssss..... No seating though... Kinda lame when you wanna just chill outside. The pricing is a bit high as well. Otherwise... I's super rad. The original custard is perfect. The flavors are too much and overwhelm the delicate flavors but they are still pretty tasty. Go O.G. with it.
(4)Josh S.
I love Andy's.
(5)Lea M.
Wow! Got a chocolate malt here and LOVED it. Very clean shop. Friendly employees. I'll visit again!
(5)Kris H.
I love Andy's so much it hurts a little. Oh, wait, that's my sensitive teeth. I try to get something different every time I go, which isn't hard because they have EXCELLENT seasonal offerings. The last time I stopped by a few weeks ago, they had the "Hog Heaven": a jackhammer (frozen custard with a filling "jackhammered" in the center) of vanilla custard with a marshmallow creme center, chocolate chips, and fresh strawberries. YUMMY. When I passed by yesterday, the sign said they have blueberries. I think I have to go tomorrow.
(5)Isela R.
Love it! Love it! Love it! Andys is only a short drive away from me, so I try to pretend it doesn't exist most of the time. Even as I'm done with my grocery shopping at the Walmart across the street, I try to look away from the bright lights and giant cone that send their siren's call. Andy's is absolutely wonderful, creamy, deliciousness. Sometimes a simple cone will do. Sometimes I dive in and get their Snowmonster (melted chocolate chips and cherries) with Oreo cookies added. Oh my... wanting it just as I type this. This is the kind of custard you dress up with the toppings, and they've always been generous with them. I particularly am a fan of adding the roasted pecans to my concretes occassionally. They are also really good at doing seasonal features. Their fall Pumpkin concrete was wonderfully flavorful. And as you are probably noticing, I'm not particularly good at pretending it's not there...
(5)Z C.
I'm staring at my belly as I'm writing this review. I just finished my first Andy's frozen custard. The beauty of it is in the simplicity of their menu. Only two flavors (vanilla & chocolate) but your options for toppings are plentiful. The ice cream is very smooth. The sizes are pretty big especially for what you pay. The medium is equivalent to a grande at Starbucks, so don't get too greedy. I didn't go too crazy with my toppings and opted for minimalism. I do plan to get more creative.
(4)Marcel v.
Really great , fun dessert stop after an evening of shenanigans! Health nuts will probably not make Andy's their regular watering hole (I'm pretty sure I gained five pounds from their delicious ice cream), but man, is it good! Andy's has a wide variety of delicious dessert options with several flavors and toppings you can choose from. It's got a great fun atmosphere, and the desserts are pretty mind-blowing. Definitely recommend if you're in the mood to treat yourself!
(4)Michelle K.
This place is great. Simple menu and very tasty and inexpensive. I've only been there twice but the staff is quick and friendly
(5)Robert A.
Major snooze. I've had better custard at several locations. And you can have any flavor you want, as long as its chocolate or vanilla. Plus, no waffle cones? Are u freaking kidding?? One visit was enough for me.
(1)Scott R.
Some of the best frozen custard, ice cream etc that you will ever eat! I love their berry concretes and strawanna! It is a favorite place to get something cold on a hot day.
(5)Wesley W.
Frozen custard is such a rare treat. Andy's makes the custard fresh daily so it's not siting in the freezer getting super hard. It's more like soft serve. I had the strawberry shortcake which is denser than most but it's moist and warm and sweet, more like a cookie but darn it's really really good with the custard and strawberries all mixed in. Heavenly. Next time I'm back, It's an Andy's run for sure.
(5)Jennifer P.
By far the best custard in the country. Creamy, sweet, satisfying....if you ever see one stop and get this. It's so limited. They have many specials but I've made a vanilla custard with pineapples, peanuts and cherries. Delicious. I also like the mint. The strawberry shortcake is the only disappointing item that I've had here because the short cake isn't so good (too much like a biscuit whereas it should be a sponge cake). The downside is that thre is very little seating on some benches outside so you have to resort to eating in your car. Go with a large appetite. Wish it was in NY!!
(4)Kimberly R.
The triple chocolate concrete with (light) cookie dough and chocolate scrapings was legit ridic. Like day-changing good.
(5)Don M.
I absolutely Love this place. Unfortunately custard seems to not agree with me after I eat it. But I still really like this place as they have excellent flavor options and it's a very refreshing treat on occasion as well. Not a bad place to walk or bike to in the warmer months either. Also, you can't miss this place when it gets dark outside as it is Extremely brightly lit, which also makes it good for walking or biking to.
(4)Daisy A.
Little seating. Only about six benches...... But the treats are D-licious!!!! I HAVE to come here every time I'm in town. Prices are a tad high but is it because there the only custard place in town? Dunno. We paid about $12 something for two banana splits. I don't even pay that much in LA! Sadly, I'll still go there even if its higher than I'd like the prices to be. I wish we had one in LA. Can we make it happen? :)
(5)Bruce K.
Excellent frozen custard, as good as any I have ever had (and my St. Louis friends who are Drewes fans might take note). Andy's has an extensive menu of toppings and mixes, but there are only two flavors of custard: vanilla and chocolate. No problem! I had the "stolen brownie sundae" which was vanilla custard with a bunch of roasted pecans, hot fudge and big pieces of brownie. Heaven in a cup. Sadly, I could only manage to eat half of the "small" size. There's a lot there. My wife had a custom concrete - chocolate custard, espresso, hot fudge and heath bar pieces. She's going to have some trouble sleeping tonight! But she says that it was totally worth it. She also could barely eat half of it. Tip: the "small" is plenty. I can't imagine anyone eating an entire "large" by themselves. Well, maybe I can. There are some big people in this part of the world. Very inexpensive, our two desserts were less than $10. Excellent custard, great options. Really yummy!
(5)R H.
If you like frozen custard, this is the place. Good stuff. Try the jackhammer; it is their custard with a hole in the center filled with any ingredient you want. I usually get it filled with whatever is seasonal.(blueberrys are awesome)
(4)Melissa S.
For custard, Andy's is the real deal. Both the vanilla and chocolate are so good I cannot understand why people desecrate this glorious frozen custard with wretched candy mix ins. Seriously, folks, try it plain and thank a purist.
(5)Mark D.
Gladly stumbled across this place while driving toward a desert place that never existed. The custard was great! My problem was I ate too much. Service was fast and friendly but I do have a couple of complaints. First it's weather dependent since all seating is outdoors away from the awning...so we were lightly rained upon while we waited for the others to get their order. Second the limited number of seating. Other than that it was a good experience and a great desert place for desert on the go and you're not the driver.
(4)Josh S.
Great stuff when in the midwest. Like a DQ on crack. Frozen custard is superior to ice cream in my opinion. Not sure why we don't have much of this on the west coast. Andy's "concrete" is like a DQ blizzard but they also have these other items (like a Jackhammer, which is a concrete with the middle hollowed out and filled with whatever topping you desire) which are awesome. They also have a topping called melted choc chips or something that is a lot like magic shell but way better. Same texture. This stuff is great.
(4)Michael W.
The frozen custard from Andy's is just awesome. But they lose points for the location. It's amazing to me that they don't have any seating whatsoever. Two things could improve Andys. First, a nice outdoor seating area. Second, build one in Bella Vista. :) (ok, i'll settle for Downtown Bentonville)
(3)Rudy W.
love their custard. been going back almost every other day. I try not to drive close to the area, otherwise I have to stop and get one.
(4)